know what you want

I worked with Sancofa Restaurant for some period of time. When working with them became hard i left the organization and started my own barkery because while from there i was doing baking so from that knowledge and skills gain from then am using it for my business which i started with support from my family members as human resources and capital was from saving when i was working with sankofa and now my business is doing well and competing with sankofa in the market favourably and tis was because i knew what i wanted in life ie to be an employer one time in a big business.

Location: Municipality Gulu, GULU, UGANDA