Eating well

Those who lived in this areas had insufficient food and water. lacked proper foods that are necessary in the helping of having a balanced  diet.
The villagers in the community had been visited by the government through, kenya Agricultural Research Institute, with the main aim of engaging community members to feed and plant crops rich in proteins, vitamins, carbohydrates and starch. It helped the community understand the necessary foods to feed for a balanced diet

Location: Shikung, KAKAMEGA, KENYA