MAIZE PRODUCTION

Maize is the staple food in the most areas of Kenya. It is also important food for livestock production. It is also processed in industries to produce oil and starch. Its produced in small scale and large scale farms.
In Nakuru, maize is grown fro food and as a cash crop. where there is drought, maize can do well because it is drought resistant. In Nakuru, residents were lucky because the government started a program in which they help farmers with machinery, seeds and this leads to high yield and development of the town.

Location: NAKURU, NAKURU, KENYA