Abstract:
A chimeric nucleotide sequence is provided encoding peptides with antimicrobial activity to be expressed in plants, plant cells or transformed plant material that will produce the peptide sequences derived from SEQ ID No. 1 and SEQ ID No. 6. A method is also provided for conferring resistance or tolerance to plant pathogenic fungi or bacteria on a plant using suitable transfer vectors, which contain the coding sequence for the peptides with antimicrobial activity.

Description:
FIELD OF THE INVENTION 
       [0001]    This invention relates to a chimeric nucleotide sequence encoding peptides with antimicrobial activity. 
       BACKGROUND OF THE INVENTION 
       [0002]    Antimicrobial peptides (AMP) are found in nature and have been isolated from several organisms, including animals and plants. In recent years, these molecules have shown important anti-pathogenic activity against Gram positive and Gram negative bacteria and fungi. AMPs are usually composed of 12-50 cationic and amphipathic amino acids (Broekaert et al., 1997; Zasloff, 2002, Marshall and Arenas, 2003). The natural AMPs are divided into groups characterized by peptides formed by β sheets, α-helices, extended structures and helix loop or loop structures, and of them, the first two are the most abundant (Dathe et al., 1999; Gao et al., 2000; Lehrer and Ganz, 2002; Bulet et al., 2004). The interaction between AMPs and their target cells is markedly influenced by factors such as the type and scope of their structure, cationicity, hydrophobicity, amphipathicity and amino acid sequence (Yeaman and Yount, 2003; Jenssen et al., 2006; Soltani et al., 2007). More than 2300 peptides have been described, and information on their structures, properties and mechanisms of action can be found in databases such as APD, ANTIMIC and AMPer. 
         [0003]    Recently, AMPs have received attention as new substitutes for conventional pesticides and antibiotics as pathogens do not develop resistance to them because of their mechanism of action (Yeaman and Yount, 2003). However, the use of peptides as alternative drugs has encountered some difficulties, particularly the low recovery obtained after extraction from the tissue of origin. Therefore, their acquisition by chemical synthesis or the expression of the protein using a recombinant microorganism strategy has become necessary for further studies. Interestingly, synthetic analogs or AMP derivatives have been successfully developed based on natural peptides, generating significant improvements in their antimicrobial activity. 
         [0004]    Most marine invertebrates are fixed to a substrate. Due to this sedentary condition, these organisms have evolved effective antimicrobials mechanisms, including AMPs (Tincu and Taylor, 2004). AMPs have been purified mainly from mollusks such as mussels, oysters, scallops and gastropods. Arenas et al. (2009) obtained and characterized an AMP native to a Chilean oyster ( A. purpuratus  hemocytes) via chemical synthesis. This new molecule (Ap-S) showed the presence of a polyproline type secondary structure, with a reduced number of β sheets due to the differential distribution of hydrophobic and hydrophilic residues in two well-defined zones in the N- and C-termini, compared with the native peptide (Ap). Ap-S showed no cytotoxic effect in the fish cell line CHSE-214. These findings for the newly generated Ap-S molecule make its evaluation for various biotechnological applications into a reasonable option, including its exogenous application to control important plant pathogens. In this regard, the scaled-up synthesis of this peptide becomes important for potential industrial applications. 
         [0005]    This application describes the design and use of a chimeric gene encoding the recombinant version of Ap-S (rAps) which is expressed in  E. coli  strain BL21 and in  Nicotiana tabacum.  The results of the evaluation of rAp-S against plant pathogens, exemplified in the fungi  Trichoderma harzianum, Botrytis cinerea, Fusarium oxysporum  and  Alternaria  sp., in the Gram positive bacterium  Clavibacter michiganensis  and in the Gram negative bacterium  Xanthomona campestris,  indicated that the mid-high scale production of this peptide leads to the production of a biologically active AMP that can be successfully used with these types of phytopathogens. 
         [0006]    The first objective of the invention is to provide a nucleotide sequence encoding recombinant antimicrobial peptides of Ap-S with antifungal and bactericidal activity. 
         [0007]    The second objective of the invention is to provide antimicrobial peptides with a broad activity spectrum. 
     
    
     
       BRIEF DESCRIPTION OF THE DRAWINGS 
         [0008]      FIG. 1 : Method of cloning in a suitable vector for the expression of the peptide in  E. coli.    
           [0009]      FIG. 2 : Method of cloning in a suitable vector for the expression of the peptide in plants or plant cells transformed using  A. tumefaciens  as an agent. 
           [0010]      FIG. 3 : Method of cloning in a suitable vector for the expression of the peptide in a plant with  A. tumefaciens  as a vector. 
           [0011]      FIG. 4 : Growth inhibition assays of  Xanthomona campestris  (G−) at different peptide concentrations. The maximum inhibition was reached between 2,000 and 4,000 μg/L. 
           [0012]      FIG. 5 : Growth inhibition assays of  Clavibacter michiganensis  (G+) at various peptide concentrations. The maximum inhibition was reached between 12,500 and 15,500 μg/L. 
           [0013]      FIG. 6 : Assay of the total protein extract from four lines of transgenic  Nicotiana tabacum.  The plates show growth inhibition halos on a lawn of  T. harzianum.    
       
    
    
     DETAILED DESCRIPTION OF THE INVENTION 
       [0014]    The present invention relates to the generation of a nucleotide sequence encoding antimicrobial peptides. 
         [0015]    The technical basis of the present invention is that despite knowledge of the existence of peptides with antimicrobial activity for eukaryotic organisms such as shellfish, only a small amount of peptide can be extracted from the animal tissue. This limitation has forced us to look for alternative techniques of production, such as chemical synthesis, which despite allowing the generation of greater amounts of peptide, is limited by its high cost. An alternative is the use of genetic engineering and heterologous expression systems to produce appropriate amounts in recombinant organisms. The advantage of this alternative technique is that it can produce greater amounts of peptide that will allow a more complete characterization and the actual evaluation of their biotechnological potential. However, this developmental pathway has some difficulties due to the presence of too many possible combinations of nucleotides derived from codon use to correctly define a final active peptide. 
         [0016]    The present invention provides a synthetic gene for the AMP, Ap-S, which enables the production of large amounts of the peptide and raises its projection for use in various industrial applications, such as agriculture. 
         [0017]    To obtain adequate amounts of the rAp-S peptide, we proceeded to design the synthetic gene and establish a cloning strategy for a synthetic sequence in an expression vector to produce synthetic peptides that are suitable for controlling fungi and bacteria and to produce synthetic peptides in quantities sufficient for use as antipathogenic agents for activities such as agriculture, veterinary practice and/or medicine. 
       EXAMPLES 
     Example 1 
       [0018]    Design of the Synthetic Gene: The Ap-S cDNA was designed using the reverse-translation of the sequence of 31 amino acids (MPVGIVIAPKKSPFTAKKPGPVLSGVKAGPG) (SEQ ID N° 9) previously described based on  Argopecten purpuratus  hemocytes. Using GCUA software (Fuhrmann y cols., 2004) and codons from  E. coli,  a synthetic gene for rApS (SEQ ID N° 1) was obtained. A recognition site for the TEV-protease in the 5 ′end was added. The full oligonucleotide sequence (TEV/rApS) was synthesized at Integrated DNA Technologies, Inc. (Iowa, U.S.A.) and cloned into a pSMART vector (Lucigen, Middletown, Wis.), generating the vector pSMARTTEVrApS. 
       Example 2 
       [0019]    Generation of the Donor-gene Vector for Expression in  E. coli:  Using pSMART-TEV/rApS as a template, additional attB recombination sequences were flanked at the TEV/rApS ends using a double PCR amplification strategy. In the first step (pre-amplification), adapter-primers adpF (SEQ ID N° 2) and adpR (SEQ ID N° 3) were used to amplify a fragment of 147 bp. The PCR reaction was performed in a total volume of 50 μL containing 5 μL of Accuprime Pfx reaction mix 10× (Invitrogen, Carlsbad, Calif.), 1 μL of each primer (10 mM), 0.5 μL of AccuPrime Pfx DNA polymerase (2.5 U/μL; Invitrogen), 0.5 μL of pSMART-TEV/rApS (1:100 diluted) and 42 μL of H 2 O. The thermal profile was a starting denaturation step at 95° C. for 2 min, followed by 10 cycles of 94° C. for 15 s, 55° C. for 30 s and 68° C. for 135 s. A second round of PCR was performed on 10 μL of the pre-amplified product using the primers attB1 (SEQ ID N° 4) and attB2 (SEQ ID N° 5), resulting in the synthesis of a 181 by fragment (SEQ ID N° 6) ( FIG. 1   a ). The PCR reaction was performed in a total volume of 50 μL containing 5 μL of Accuprime Pfx reaction mix 10× (Invitrogen), 4 μL of each primer (10 μM), 0.5 μL of AccuPrime Pfx DNA polymerase (2.5 U/L; Invitrogen) and 26.5 μL of H 2 O. The applied thermal profile had a starting denaturation at 95° C. for 1 min, followed by 5 cycles of 94° C. for 15 s, 45° C. for 30 s and 68° C. for 125 s, and a final round of amplification consisting of 20 cycles of 94° C. for 15 s, 55° C. for 30 s and 68° C. for 135 s. The amplification products were electrophoretically resolved in a 1% agarose gel and stained with ethidium bromide. The amplified 181 by product was excised and purified using the Qiaexll Gel Extraction Kit (Qiagen, Germany) following the protocol described by the manufacturer. The obtained DNA was used for a “BP recombination” reaction with the entry vector pDONR207 (Invitrogen, U.S.A.) ( FIGS. 1   b  and  1   c ). The BP Clonase Enzyme Mix (Invitrogen) was used for the reaction according to the manufacturer&#39;s protocol. The resulting entry vector (pDNOR207-TEV/rApS) ( FIG. 1   c ) was used for the transformation of chemically competent  E. coli  DH5α using standard procedures, and the recombinant clones were grown overnight in LB-agar plates supplemented with 25 mg/L gentamicin. Positive clones were confirmed by sequencing, by BsrGI enzyme restriction analysis resolved in an agarose gel, and with specific PCR reactions. 
         [0020]    A Gateway™ LR recombination reaction was performed between pDNOR207-TEV/rApS and pDEST17 (Invitrogen, USA) ( FIGS. 1   d  and  1   e ). For the reaction, LR Clonase Enzyme Mix (Invitrogen), Pstl-linearized pDNOR207-TEVrApS and pDEST17 vector were incubated according to the manufacturer&#39;s procedures. Then, 5 μL of the recombinant mixture was used for direct transformation of chemically competent  E. coli  BL21 (DE3) following standard procedures (Sambrook et al., 1989), and the transformed  E. coli  were grown overnight in LB-agar plates supplemented with carbenicillin, 100 mg/L. Primary positive clones were screened by PCR, and the final selected clone containing the pDEST17-pre-TEVrApS expression vector was confirmed by sequencing. 
       Example 3 
       [0021]    Expression and Purification of AMP in  E. coli  BL21 (DE3): A clone of  E. coli  positive for expression vector pDEST17-pre-TEV/rApS, as verified by sequencing (Macrogen Inc., Korea), was used in induction experiments of the designed recombinant peptide. An aliquot of 5 mL of the selected clone of  E. coli  BL21 (DE3) was prepared by incubation in LB medium supplemented with carbenicillin, 50 mg/L. The clone was cultivated overnight at 26° C. under agitation at 180 rpm. Then, four aliquots of 1 mL each were incubated in 250 mL flasks containing the same culture medium and grown for an additional 9 h. Once the cultures reached OD 600 =1.8, isopropyl-b-d-thio-galactopyranoside (IPTG) was added to a concentration of 1 mM for peptide induction during an additional 3 h at four different temperatures (25° C., 26° C., 28° C., and 37° C.) and 180 rpm. The bacterial cultures were centrifuged at 12,000×g, and the supernatants were removed. The pellets were processed for peptide purification through Ni2+ charged columns using QIAexpress®Ni-NTA Fast Start (Qiagen) under denaturing conditions following the manufacturer&#39;s instructions. Four eluted fractions per culture were collected and quantified for protein content according to Bradford et al. (1976) using the Coomassie Plus (Bradford) Assay Kit (Pierce, Rockford, Ill., USA). 
       Example 4 
       [0022]    Pre-TEV/rApS Digestion and rApS Purification: The protein-enriched fraction purified from the Ni2+ affinity column was subjected to TEV peptidase processing by incubation in 12.5 μL of 20× rTEV buffer, 2.5 μL of 0.1 M DTT, 5 μL of TEV protease, and 230 μL of water. The digestion was conducted by incubation overnight at 4° C. To obtain the rApS fraction from the digestion reaction, the mixture was re-purified using the Ni2+ column, with the first eluted fraction from the column containing the peptide. The protein was quantitatively determined as previously indicated. 
       Example 5 
       [0023]    Mass Spectrometry Analysis of Purified pre-TEV/rApS and rApS: Re-purified samples of the peptides were automatically analyzed in an ABi4800 MALDI TOF/TOF mass spectrometer (Applied Biosystems, Framingham, Mass., USA) under positive ion reflector mode (ion acceleration voltage of 25 kV for MS acquisition and 1 kV for MSMS) or linear mode for peptides ≧4 kDa. The resulting spectra were stored in the ABi4000 Series Explorer Spot Set Manager. The MS and MSMS fragment ion spectra were smoothed and corrected to zero-baseline using routines embedded in the ABi4000 Series Explorer Software v3.6. External calibration was used to reach a typical mass measurement accuracy of &lt;25 ppm. 
       Example 6 
       [0024]    Recombinant Peptide Expression in  Nicotiana tabacum:    
         [0025]    a) Construction of input vector with pDONRP4-P1 R and pDONR221. The ankyrin promoter sequence was amplified with the primers attB4 (5′-GGGGACAACTTTGTATAGAAAAGTTGTC-NNN-3′) (SEQ ID N° 7) and attB1r (5′-GGGGACTGCTTTTTTGTACAAACTTGC-NNN-3′) (SEQ ID N° 8), and the rApS sequence was amplified with attB1 (5′-NNN3 GGGGACAAGTTTGTACAAAAAAGCAGGCTTC-3′) and attB2 (5′-GGGGACCACTTTGTACAAGAAAGCTGGGTC-NNN-3′), where NNN represents the specific nucleotide sequence. The following PCR conditions were used: 5 μL of Reaction Mix 10× AccuPrime Pfx (Invitrogen), 4 μL of each primer (10 mM each), 0.5 μL of AccuPrime Pfx DNA Polymerase (2.5 U/μL; Invitrogen), 0.5 μL of vine genomic DNA and 36 μL of ddH 2 O. The thermal profile was initial denaturation at 95° C. for 2 min, followed by 29 cycles with denaturation at 94° C. for 15 sec, annealing at 55° C. for 30 sec and extension at 68° C. for 2 min 15 sec. The results of the amplifications were visualized by electrophoresis on a 1% agarose gel with ethidium bromide staining (Sambrook et al., 1989). The bands corresponding to the expected size were cut and purified with Qiaexll Gel Extraction Kit (Qiagen, Germany) according to the manufacturer&#39;s instructions. The purified fragments of this reaction were used for recombination with the pDONRP4-P1 R and pDONR221 vectors (Invitrogen) with “BP Clonase” (Invitrogen) following the manufacturer&#39;s instructions. The vectors were cloned in  E. coli  DH5a grown in LB medium supplemented with 50 mg/L kanamycin. 
         [0026]    b) Construction of expression vector with R4pGWB401. For the construction of the plant expression vector, the vectors pDONRP4-P1R-Ankyrin and pDONR221-rApS containing the regulatory and coding sequences, respectively, were recombined with vector R4pGWB401 (Nakagawa et al., 2009) using “LR Clonase” (Invitrogen). The resulting vector was cloned in  E. coli  DH5α grown in LB medium supplemented with 50 mg/L spectinomycin. 
         [0027]    c) Construction of expression vector with pGWB502. For the construction of the plant expression vector, the pDONR207-TEV/rApS vector containing the chimeric gene and the target vector pGWB502 (Nakagawa et al., 2007) were recombined using “LR Clonase” (Invitrogen). The resulting vector was cloned in  E. coli  DH5α and grown in LB medium supplemented with 50 mg/L spectinomycin. 
         [0028]    d) Transformation of tobacco: For obtaining genetically modified tobacco plants with the expression vector, the protocol of Sparkes et al. (2006) was used. Young leaves of approximately 4-6 weeks were infiltrated with a solution containing acetosyringone 1 M, sodium orthophosphate dodeca-hydrate (Na 3 PO 4 .12H 2 O) 2 mM, MES (2-[N-morpholin]-ethanesulfonic acid; Phytotechnology Labs) 50 mM, D-glucose 25 mM and  A. tumefaciens  3101 (OD 600 =0.3) harboring the vector to evaluate the plant material. After 72 hours of infiltration, the leaves of the plant were removed, sterilized with a 10% solution of sodium hypochlorite, washed with sterile ddH 2 O and cut into square pieces of approximately 1 cm 2 . The fragments were cultured in Petri dishes containing 4.43 g/L germination medium (MS-S) of Murashige and Skoog (1962), supplemented with vitamins (Phytotechnology Labs, USA), 0.8% (w/v) agar TC (Phytotechnology Labs), 3.0% (w/v) sucrose (Phytotechnology Labs), 0.1 mg/L indole butyric acid (IBA, Sigma Aldrich, USA), 0.8 mg/L 6-benzylaminopurine (BAP; Sigma Aldrich), 200 mg/L carbenicillin (Sigma Aldrich), 200 mg/L timentin (Phytotechnology Labs) and 300 mg/L kanamycin (Phytotechnology Labs). The explants were maintained in MS-S to sprout, which occurred in approximately 3 weeks. Subsequently, the shoots were excised and cultured for two weeks in Petri dishes with 4.43 g/L rooting medium (MS-R) of Murashige and Skoog supplemented with vitamins, 0.8% (w/v) TC agar, 3.0% (w/v) sucrose, 0.5 mg/L indole butyric acid (IBA), 200 mg/L carbenicillin, 200 mg/L timentin and 300 mg/L kanamycin. Finally, regenerated plantlets were planted separately in flasks (150 mL) containing base MS medium (4.43 g/L of Murashige and Skoog supplemented with vitamins, 0.8% [w/v] national agar (Veronica Sepulveda, Chile) and 3.0% [w/v] sucrose). The plants were maintained in this medium until evaluation. 
       Example 7 
       [0029]    Functionality Tests of Peptides Produced in Bacteria and Plants: 
         [0030]    a) Evaluation of Peptides obtained in  E coli:  Isolates from  Botrytis cinerea, Fusarium oxysporum, Trichoderma harzianum  and  Alternaria  spp. were treated with the purified fractions of the digested and non-digested peptides (pre-TEV/rApS and rApS) derived from the selected recombinant clone of  E. coli  (Example 3). 
         [0031]    The potential antifungal abilities of both peptides were evaluated by analysis of the growth patterns of these fungi on agar PDA (potato-dextrose) in Petri dishes supplemented with protein extracts at 500 μg/L (162 nM) and 250 μg/L (81 nM), respectively. 
         [0032]    The control growth assays were performed on PDA dishes without peptides. The growth patterns were evaluated according the amount of time required for the fungi to reach the dish walls in the control plates (10 days after inoculation in darkness at room temperature). Structural images of the fungi hyphae patterns were obtained using a Olympus® microscope (Center Valley, Pa., USA), and spores were counted using a Neubauer camcorder (Brand®, Wertheim, Germany) at 40×. The data were subjected to analyses of variance, and averages were separated by the least significant difference test (LSD) at the 5% level of significance using Statgraphics Centurion XV (Manugistics Inc., Rockville, Md., USA). Petri dishes containing grown fungi were scanned and digitalized for statistical processing. The area of the mycelia was quantified using Gel-Pro Analyzer 4.0 (Media Cybernetics, Minneapolis, Minn., USA), and surface values in pixels were transferred to Excel (Microsoft Corporation, USA) for analysis. The average value of the colored haloes was calculated using scanned images of five repetitions on the tenth day after inoculation. The collected data were subjected to variance analysis, and the averages separated by LSD at the 5% level of significance. The confrontation results of the peptides are shown in tables 1 and 2. Table 1 shows the spore count. Table 2 shows the quantification of the area of the mycelium in pixels. 
         [0000]    
       
         
               
               
             
               
               
               
               
               
               
               
               
               
             
               
               
               
               
               
             
               
               
               
               
               
               
               
               
               
               
               
               
               
             
           
               
                 TABLE 1 
               
             
             
               
                   
               
               
                   
                 Spore count 
               
             
          
           
               
                 Purified 
                 
                   Trichoderma 
                 
                   
                   
                   
                   
                   
                   
                 
                   Fusarium 
                 
               
             
          
           
               
                 peptide 
                 
                   harzianum 
                 
                 
                   Botrytis cinerea 
                 
                   Alternaria  sp 
                 
                   oxysporum 
                 
               
             
          
           
               
                 fraction 
                 average 
                 DE 
                 LSD 
                 average 
                 DE 
                 LSD 
                 average 
                 DE 
                 LSD 
                 average 
                 DE 
                 LSD 
               
               
                   
               
               
                 rApS 
                  5.0 × 10 6   
                  1.0 × 10 5   
                 a 
                 1.02 × 10 6   
                 2.31 × 10 5   
                 A 
                 0 
                 0 
                 a 
                  7.6 × 10 5   
                 8.98 × 10 4   
                 a 
               
               
                 Pre- 
                 1.40 × 10 7   
                 1.55 × 10 6   
                 b 
                 5.98 × 10 5   
                 8.92 × 10 4   
                 A 
                 1.82 × 10 6   
                 2.33 × 10 5   
                 b 
                 1.17 × 10 6   
                 7.27 × 10 4   
                 b 
               
               
                 TEV/rApS 
                   
                   
                   
                   
                   
                   
                   
                   
                   
                   
                   
                   
               
               
                 Control 
                 2.14 × 10 7   
                 1.57 × 10 6   
                 c 
                 9.17 × 10 6   
                 4.93 × 10 5   
                 B 
                 3.15 × 10 6   
                 9.29 × 10 4   
                 c 
                 1.76 × 10 6   
                 1.31 × 10 5 ′ 
                 c 
               
               
                   
               
             
          
         
       
     
         [0000]    
       
         
               
               
             
               
               
               
               
               
               
               
               
               
             
               
               
               
               
               
             
               
               
               
               
               
               
               
               
               
               
               
               
               
             
               
               
               
               
               
               
               
               
               
               
               
               
               
             
           
               
                 TABLE 2 
               
             
             
               
                   
               
               
                 Petri 
                 Central Area (pixels) 
               
             
          
           
               
                 dish/agar 
                 
                   Trichoderma 
                 
                   
                   
                   
                   
                   
                   
                 
                   Fusarium 
                 
               
             
          
           
               
                 PDA 
                 
                   harzianum 
                 
                 
                   Botrytis cinerea 
                 
                   Alternaria  sp 
                 
                   oxysporum 
                 
               
             
          
           
               
                 plus: 
                 average 
                 DE 
                 LSD 
                 average 
                 DE 
                 LSD 
                 average 
                 DE 
                 LSD 
                 average 
                 DE 
                 LSD 
               
               
                   
               
             
          
           
               
                 rApS 
                 85718 
                 12155 
                 a 
                 170781 
                 69412 
                 A 
                 412403 
                 14385 
                 a 
                 511699 
                 55046 
                 a 
               
               
                 Pre- 
                 623533 
                 95785 
                 b 
                 235089 
                 24328 
                 A 
                 430672 
                 7665 
                 a 
                 498691 
                 78927 
                 a 
               
               
                 TEV/rApS 
                   
                   
                   
                   
                   
                   
                   
                   
                   
                   
                   
                   
               
               
                 Control 
                 820412 
                 42611 
                 c 
                 824804 
                 53429 
                 B 
                 460848 
                 18115 
                 b 
                 670810 
                 98093 
                 b 
               
               
                   
               
             
          
         
       
     
       Example 8 
       [0033]    Growth Inhibition Assays at Different Concentrations of Peptide rApS: The inoculation of 5 mL of LB was performed with 100 μL of bacteria ( Xanthomona campestris  and  Clavibacter michiganensis ), followed by overnight culturing. The absorbance was quantified at OD 600 . Once the Abs was quantified, dilutions were made to obtain an Abs to inoculate each tube with the same concentration of bacteria with an initial OD 600  of 0.04. Different peptide concentrations were used. Each tube was inoculated with an rApS peptide concentration, as shown in Tables 3 and 4. A final volume of 10 mL in a 50 mL tube was used. In addition, a control without peptide was used for each bacterium. The kinetics of the process was followed for 8 h from time zero, determining the Abs every 2 h. The sample was 1 mL, as shown in  FIGS. 4 and 5 . The data were logarithmically transformed for the exponential phase of kinetics, and a linear regression was performed on the transformed data. The slope of the regression is the specific growth rate of the bacteria: p (h-1). The p (specific growth rate) was compared by LSD, and the data were interpreted, as shown in Tables 3 and 4. 
         [0000]    
       
         
               
             
               
               
             
               
               
               
               
               
             
               
               
               
               
               
             
           
               
                 TABLE 3 
               
             
             
               
                   
               
               
                   Xanthomona campestris  (G−) 
               
             
          
           
               
                   
                 
                   Xanthomona campestris 
                 
               
             
          
           
               
                   
                 Tube 
                 μ (h −1 ) 
                 SD 
                 LSD 
               
               
                   
                   
               
             
          
           
               
                   
                 Control 
                 0.385 
                 0.011 
                 a 
               
               
                   
                  1 μg/L 
                 0.371 
                 0.011 
                 a 
               
               
                   
                  10 μg/L 
                 0.375 
                 0.012 
                 a 
               
               
                   
                 100 μg/L 
                 0.386 
                 0.007 
                 a 
               
               
                   
                  1 mg/L 
                 0.329 
                 0.014 
                 b 
               
               
                   
                  2 mg/L 
                 −0.015 
                 0.002 
                 c 
               
               
                   
                  3 mg/L 
                 −0.012 
                 0.002 
                 c 
               
               
                   
                  4 mg/L 
                 −0.019 
                 0.002 
                 c 
               
               
                   
                   
               
             
          
         
       
     
         [0000]    
       
         
               
             
               
               
             
               
               
               
               
               
             
               
               
               
               
               
             
           
               
                 TABLE 4 
               
             
             
               
                   
               
               
                   Clavibacter michiganensis  (G+) 
               
             
          
           
               
                   
                 
                   Clavibacter michiganensis 
                 
               
             
          
           
               
                   
                 Tube 
                 μ (h −1 ) 
                 SD 
                 LSD 
               
               
                   
                   
               
             
          
           
               
                   
                 Control 
                 0.072 
                 0.011 
                 a 
               
               
                   
                   1 μg/L 
                 0.070 
                 0.008 
                 a 
               
               
                   
                   10 μg/L 
                 0.069 
                 0.010 
                 a 
               
               
                   
                  100 μg/L 
                 0.075 
                 0.010 
                 a 
               
               
                   
                   1 mg/L 
                 0.069 
                 0.006 
                 a 
               
               
                   
                   2 mg/L 
                 0.069 
                 0.009 
                 a 
               
               
                   
                   3 mg/L 
                 0.073 
                 0.009 
                 a 
               
               
                   
                   4 mg/L 
                 0.066 
                 0.009 
                 a 
               
               
                   
                 12.5 mg/L 
                 0.009 
                 0.001 
                 b 
               
               
                   
                 15.5 mg/L 
                 0.003 
                 0.0003 
                 b 
               
               
                   
                   
               
             
          
         
       
     
         [0034]    b) Evaluation of the rAp-S produced in  Nicotiana tabacum    
         [0035]    For the evaluation of the rAp-S produced in  Nicotiana tabacum,  total protein was extracted from 14 transgenic lines, and 30 μg of total protein from each plant was spread on a Petri plate containing PDA. Each plate was inoculated with a suspension of 2.0×10 9  spores of  T. harzianum  as the growth inhibition indicator. After 7 d, the growth inhibition was determined visually, and no biological or statistical analysis was performed if there was any plaque inhibition. The three top lines that generated some degree of growth inhibition were selected, and a further test was performed with 60, 90 and 120 μg of total protein in the same plate. The plate was divided into four equal areas, and in each area, a Whatman paper disk was placed on the edge with the required peptide amount or a water control. All peptide amounts (60, 90 and 120 μg) were added to a volume of 100 μL to ensure that the experiment was more homogeneous. Each plate was inoculated with a spore suspension of 2.0×10 9  of  T. harzianum  in the center. After 3 days, the inhibition area was determined with the program Pro Analyzer Gel using the disk peptide areas where the fungus did not grow ( FIG. 6 ). The areas of inhibition, in pixels, of the transgenic lines (TL) of  Nicotiana tabacum  (Nt) were determined: TL Nt 9, TL Nt 12, TL Nt 15 and Control Nt (untransformed). Each line, including the Control Nt, was analyzed separately. In the LSD analysis, the different amounts of total protein (60, 90, and 120 μg and water) were compared. The Control Nt and water controls for each TL Nt showed no inhibition of  T. harzianum  (Table 5). 
         [0000]    
       
         
               
             
               
               
             
               
               
               
               
               
             
               
               
               
               
               
               
               
               
               
               
               
               
               
             
           
               
                 TABLE 5 
               
             
             
               
                   
               
               
                 Total protein extracts from tobacco. 
               
             
          
           
               
                   
                 Inhibition Area of  Trichoderma harzianum  (pixels) 
               
             
          
           
               
                 Petri 
                 Control Nt 
                 LT Nt 9 
                 LT Nt 12 
                 LT Nt 15 
               
             
          
           
               
                 Dish 
                 Average. 
                 SD 
                 LSD 
                 Average 
                 SD 
                 LSD 
                 Average 
                 SD 
                 LSD 
                 Average 
                 SD 
                 LSD 
               
               
                   
               
               
                 water 
                 * 
                 * 
                 ** 
                 * 
                 * 
                 ** 
                 * 
                 * 
                 ** 
                 * 
                 * 
                 ** 
               
               
                  60 μg 
                 * 
                 * 
                 ** 
                 221.67 
                 0.47 
                 a 
                 3416.5 
                 94.5 
                 a 
                 1048.67 
                 26.4 
                 a 
               
               
                  90 μg 
                 * 
                 * 
                 ** 
                 516 
                 108 
                 b 
                 3340 
                 37 
                 a 
                 1930.5 
                 36.5 
                 b 
               
               
                 120 μg 
                 * 
                 * 
                 ** 
                 605 
                 169.41 
                 b 
                 4185.5 
                 271.5 
                 b 
                 2741 
                 20 
                 c 
               
               
                   
               
               
                 Inhibition of  T. harzianum  with total protein extracts from transgenic lines (LT) of  Nicotiana   tabacum  (Nt) at increasing amounts (60, 90 and 120 μg) and a water control. The Control Nt was a non-transgenic plant. 
               
               
                 *No inhibition; 
               
               
                 **No statistical analysis. 
               
             
          
         
       
     
         [0036]    These experimental examples were exemplifying and not limiting. Although the yields obtained and the activity of the recombinant peptide were successful in their objective of producing rAp-S active against economically relevant pathogens using bacteria and plants as sources of expression, the present invention does not exclude the potential use of this chimeric gene to express the said AMP in additional expression systems, such as yeast. The use of a medium/large scale of such peptides is desirable for the control of plant pests. 
         [0037]    Optionally and as a non-limiting method, the methodology to be used for the implementation of the total protein extract of  N. tabacum  can be performed together with a suitable carrier. 
         [0038]    Protein extraction was performed with a basic extraction buffer consisting of 1 M sodium chloride, 0.1 M sodium acetate, 1% PVP, 10 mM β-mercaptoethanol, 0.25% v/v Triton X-100, and 20% glycerol. This total extract can be diluted to the required concentration in ddH 2 O (pH between 4 and 5) and sprayed onto the plants. The plants can also be treated using alternative means. 
         [0039]    The extracts of total protein from  E. coli  were prepared from the method described in Example 3 and then diluted in ddH 2 O (pH between 4 and 5) to the concentration required for spraying. 
         [0040]    These preparations are suitable for the direct application to crops, plants, plant parts, roots and/or soil that is healthy or infested with fungi and/or phytopathogenic bacteria. 
         [0041]    After obtaining the protein extracts from both  E. coli  and  N. tabacum,  a lyophilization step can be incorporated, which gives stability to the extract and allows storage at room temperature. Additionally, this step will facilitate the commercialization of the product. 
         [0042]    In short, if the extract is obtained by synthesis in  E. coli,  the process is scaled to high volume bioreactors, ball or disc grinder, continuous or cake centrifuge, extract stripper column and a final lyophilizer to process this volume. 
         [0043]    In the case that the process selected for obtaining the extract uses  N. tabacum,  an extension of cropland that allows the required demand to be met, ball grinder, continuous or cake centrifuge and a lyophilizer able to process the final high volume should be considered.