Abstract:
The present invention relates to a novel mutant of L-asparaginase enzyme characterized in having high thermostability, pH stability and no glutaminase activity useful for therapeutics and the process of preparing the same. The present invention specifically relates to mutant&#39;s MTCC 5580, MTCC 5581 and MTCC 5582 characterized in having higher stability, no glutaminase activity etc., to allow their usage in the form of improved protein therapeutics. A thermostable L-asparaginase from  P. furiosus  was cloned and expressed in  E. coli  host. The enzyme was engineered at its active site to create three different mutants based on structural and sequence analysis with a  E. coli —derived enzyme homologue. The mutants MTCC 5580, MTCC 5581 and MTCC 5582 were tested for their stability, substrate affinity, optimum pH and temperature of activity and cytotoxicity. Based on the studies, all the three enzymes were found thermostable and with no glutaminase activity as compared to other available enzyme EcA II. MTCC 5579 and the above said three mutants showed the cytotoxicity on the leukemic cell lines. The present study showed that these enzymes are promising candidates for the treatment of leukemia.

Description:
FIELD OF INVENTION 
       [0001]    The present invention relates to a novel mutant of L-asparaginase enzyme characterized in having high thermostability, pH stability and no glutaminase activity useful for therapeutics and the process of preparing the same. The present invention specifically relates to mutant&#39;s MTCC 5580, MTCC 5581 and MTCC 5582 characterized in having higher stability, no glutaminase activity etc., to allow their usage in the form of improved protein therapeutics. 
         [0002]    The present invention utilizes the asparaginase enzyme isolated from  Pyrococcus furiosus  and its three-dimensional structure to identify amino acid residues of relevance for improving the properties of the asparaginase enzyme. 
         [0003]    The invention also relates to DNA sequences encoding such modified L-asparaginases and their production in a recombinant host cell. 
         [0004]    More particularly, the invention relates to production of engineered L-asparaginase derivatives for use in pharmaceutical compositions for treating leukemic disorders. The engineered L-asparaginase may also be used for treating other diseases where L-asparagine depletion would be efficacious. 
         [0005]    The invention also relates to the usefulness of the enzymes in food industries, such as starch based foodstuff, in inhibiting acrylamide synthesis. 
       BACKGROUND OF INVENTION 
       [0006]    L-asparaginase is known to have therapeutic value in the treatment of Leukemia. Till date the enzymes obtained from  Escherichia coli,  and  Erwinia chrysanthemi  are being used for the same. L-asparaginase is an amidohydrolase which catalyzes L-asparagine into L-aspartic acid and ammonia. It plays a major role in the metabolism of L-asparagine in plants, animals and microorganisms. It has been energetically studied on its actual use as an antitumor agent since John G. Kidd et al had described the inhibitory action of L-asparaginase from guinea pig sera on lymphomas in “ The Journal of Experimental Medicine ”, Vol. 98, pp.565-582 (1953) and then evidenced by J. D. Broome et al. in “ Nature ”, Vol.191, pp.1, 114-1,115 (1961). It is now well established that the inhibitory action of the enzyme is caused by the depletion/removal of circulatory L-asparagine, an essential nutrient to proliferate and survive for some tumor (leukemic) cells which are compromised in L-asparagine synthesis ability, but not for the normal cells. The administration of L-asparaginase into leukemic patients induces the selective death of the tumor cells by hydrolyzing L-asparagine, resulting in the treatment of malignant tumors. 
         [0007]    L-asparaginase was purified and characterized from several sources, bacteria, ( Escherichia coli, Erwinia carotovora ), plants ( Withania somnifera ), fungi, ( Aspergillus niger, A. oryzae ) etc. Among mammals, L-asparaginase is found in more than trace amounts only in Guinea pigs (superfamily Cavioidea) and in certain New World monkeys. Of these L-asparaginases from  E. coli  and  Er. chrysanthemi  are commercially available for the treatment of leukemia.  E. coli  L-asparaginase II (also known as L-asparagine amidohydrolase, type EC-2, EC 3.5.1.1) is commercially available as Elspar® (Merck &amp; Co., Inc.) and is also available from Kyowa Hakko Kogyo Co., Ltd. 
         [0008]    The available asparaginases with potent anti-leukemic activity, upon administration to the patients resulted in a wide range of host toxicity (e.g., hepatic, renal, splenic, pancreatic dysfunction and blood coagulation) and pronounced immuno-suppression (Ohno, R. &amp; Hersh, E. M,  Immunosuppressive effects of L - asparaginase,  30  Cancer Res.  1605 (1970)). Another effect of  E. coli  asparaginase treatment on spleen and lymphocyte was found as a marked reduction in both the size and reactivity of the splenic germinal centers concomitant with a reduction in lymphocyte population (Distasio, J. A., et al.,  Alteration in spleen lymphoid populations associated with specific amino acid depletion during L - asparaginase treatment,  42  Cancer Res.  252 (1982)). Hepatic dysfunction is another important adverse clinical effect associated with traditional microbial asparaginase treatment (Schein, P. S., et al.,  The toxicity of E. coli asparaginase,  29  Cancer Res.  426 (1969)). The indications of asparaginase-induced hepatic dysfunction and pathology include decreased plasma levels of albumin, anti-thrombin III, cholesterol, phospholipids, and triglycerides and fatty degenerative changes, delayed bromo-sulfophthalein clearance, and increased levels of serum glutamic-oxaloacetic transaminase and alkaline phosphatase. A marked decreased in spleen lymphocytic cells of the B-cell lineage and hepatotoxic effects of currently available asparaginases may be a result of depletion of both asparagine and glutamine hydrolysed by asparaginase.  E. coli  asparaginase has been shown to possess a 2% of glutaminase activity resulting in the observed glutamine deprivation and asparaginase-induced clinical toxicity (Spiers, A. D. S., et al.,  L - glutaminase/L - asparaginase: human pharmacology, toxicology, and activity in acute leukemia,  63  Cancer Treat. Rep.  1019 (1979)). 
         [0009]    Another significant problem associated with the use of microbial asparaginases is that patients treated with  E. coli  and  Er. carotovora  asparaginases frequently develop neutralizing antibodies of the IgG and IgM immunoglobulin class (e.g., Cheung, N. &amp; Chau, K., Antibody response to  Escherichia coli  L-asparaginase: Prognostic significance and clinical utility of antibody measurement, 8 Am. J. Pediatric Hematol. Oncol. 99 (1986); Howard, J. B. &amp; Carpenter, F. H. (1972) supra), which allows an immediate rebound of serum levels of asparagine and glutamine. In an attempt to mitigate both the toxic effects and immunosensitivity associated with the therapeutic utilization of  E. coli  and  Er. carotovora  asparaginase, a covalently-modified  E. coli  asparaginase (PEG-asparaginase) was initially developed for use in patients who have developed a delayed-type hypersensitivity to preparations “native” of  E. coli  asparaginase (see Gao, S. &amp; Zhao, G., Chemical modification of enzyme molecules to improve their characteristics, 613 Ann. NY Acad. Sci. 460 (1990)). However, subsequent studies established that the initial development of an immune response against  E. coli  asparaginase resulted in an 80% cross-reactivity against the PEG-asparaginase with concomitant adverse pharmacokinetic effects-neutralization of PEG-asparaginase activity and normalization of the plasma levels of L-asparagine and L-glutamine (see Avramis, V. &amp; Periclou, I., Pharmacodynamic studies of PEG-asparaginase (PEG-ASNase) in pediatric ALL leukemia patients, Seventh International Congress on Anti-Cancer Treatment, Paris, France (1997)). The development of antibodies directed against  E. coli  asparaginase and the modified PEG-asparaginase in patients is associated with neutralization of the enzymatic activity of both the  E. coli  and PEG-asparaginases in vivo, thus potentially resulting in an adverse clinical prognosis. 
         [0010]    Beside these, the available enzymes are unstable, having reduced half life requiring multiple dose administration, and require low storage temperature (˜2-8° C.). All these factors add to an increase in production cost and results in higher treatment cost. 
         [0011]    For making enzyme more thermostable and specific to substrate, protein engineering attempts have been made on the available L-asparaginases (Li, L Z. et al, Enhancing the thermo-stability of  Escherichia coli  L-asparaginase II by substitution with pro in predicted hydrogen-bonded turn structures, Enzyme and Microbial Technology, 41 523-527 (2007), Derst C et al, Engineering the substrate specificity of  Escherichia coli  asparaginase II. Selective reduction of glutaminase activity by amino acid replacements at position 248, Protein Sci. 9 (10) 2009-17, (2000)). A reverse approach to make a thermostable L-asparaginase active at mesophilic conditions has not been attempted so far. 
         [0012]    The present invention has been carried out in order to provide asparaginase mutants obtained from  Pyrococcus furiosus  which are stable in nature and are devoid in the drawbacks as enumerated above. 
       Definition of Terms 
       [0013]    Mutants: A mutant of a protein e.g., asparaginase, refers to a polypeptide which differs in some way from its form(s) found naturally. For example, a mutant of L-asparaginase will refer to an enzyme wherein one or more amino acids has been modified, deleted or inserted from the naturally occurring amino acid sequence. 
         [0014]    Expression vector: Expression vector refers to a nucleic acid, typically a plasmid, into which genes of interest may be cloned and subsequently a protein product may be expressed. 
         [0000]    Nomenclature of Amino acid: 
         [0015]    The specification and claims refer to amino acids by their one-letter codes. A particular amino acid in a sequence is identified by its one-letter code and its position, e.g. V1 indicates Val (valine) at position 1, i.e. at the N-terminal. 
         [0016]    The nomenclature used herein for defining substitutions is basically used as given in example. K274E indicates substitution of K (Lys) at position 274 with E (Glu).The “/” sign in between substitutions e.g. T53Q/K274E means “and” i.e. that these two individual substitutions are combined in one and the same asparaginase. 
     
    
     
       BRIEF DESCRIPTION OF THE DRAWINGS AND TABLES: 
         [0017]      FIG. 1  Agarose gel electrophoresis of 981 by fragment derived from PCR amplification [lane2, 3, 4] using  P. furiosus  L-asparaginase specific two PCR primers as shown in  FIG. 1 , Lane 1 is 100 by DNA ladder. 
           [0018]      FIG. 2 . Agarose gel electrophoresis of the DNA fragment amplified from the randomly selected transformants utilizing  P. furiosus  asparaginase-specific primers. Lane 1 is 100 by DNA ladders. Lane 7 is a positive control ( P. furiosus  asparaginase PCR amplification product). Lanes 2-6 are the PCR amplified from randomly selected 5 bacterial colonies. 
           [0019]      FIG. 3 . Restriction enzyme analysis of 5 randomly selected colonies which were isolated following the ligation of the 981 by  P. furiosus —specific PCR amplified fragment into the vector. Lane 1 is 1 kb DNA ladder, Lane 2. Control plasmid vector 14b with an insert of 400 bp was digested with BamHI, Lane 3-7 possible recombinant constructs were digested with BamHI. 
           [0020]      FIG. 4 . Restriction enzyme analysis of 5 randomly selected colonies which were isolated following the ligation of the 981 by  P. furiosus —specific PCR amplified fragment into the vector. Lane 1 is 1 kb DNA ladder, Lane2. Control plasmid vector 14b carrying an insert of 400 by was digested with BamHI and NdeI, Lane3-7 possible recombinant constructs were digested with BamHI and NdeI. Lane8 is 100 by DNA ladder. The 981 by long  P. furiosus  specific DNA fragment out is dropped out and denoted by an arrow here. 
           [0021]      FIG. 5 . Shows the 3-dimensional homology modeled structure of  Pyrococcus furiosus  asparaginase. 
           [0022]      FIG. 6 . shows the anti-tumor activity of  P. furiosus  and its three mutants,  E. coli  asparaginases on the cell lines MCF7, K562 and HL-60. Here the cells without treating with asparaginase were taken as positive control. 
       
    
    
       [0023]    Table 1. Illustrates the biochemical characteristics of the enzymes at different parameters. 
         [0024]    Table.2. Illustrates the stability parameters of the enzymes. 
       OBJECT OF THE INVENTION 
       [0025]    The principal object of the present invention is to provide mutant of L-asparaginase characterized in having high stability and no glutaminase activity. 
         [0026]    Another object of the invention is to provide a process for preparing mutants of L-asparaginase. 
         [0027]    Yet another object of the present invention is to provide primers selected from the group comprising of Seq Id no. 12, 13, 14, 15, 16, 17, useful for the amplification of wild type and mutant L-asparaginase gene. 
         [0028]    Yet another object of the present invention is to provide novel expression constructs for L-asparaginase enzyme. 
         [0029]    Yet another object of the present invention is to provide novel Recombinant  E. coli  strains having accession number, MTCC 5579, MTCC 5580, MTCC 5581 and MTCC 5582. 
         [0030]    Yet another object of the present invention is to provide method of treatment for Leukemia and asparagine depletion related disorders using mutants of L-asparaginases. 
         [0031]    Still another object of the present invention is to provide a formulation administered intramuscularly (IM) and intravenously (IV). 
         [0032]    Yet another object of the present invention is to provide use of mutants of L-asparaginase in acrylamide reduction in food products. 
         [0033]    Yet another object of the present invention is to provide a method for reducing the production of acrylamide during the processing of food. 
       SUMMARY OF THE INVENTION 
       [0034]    Accordingly, the present invention provides novel mutants of L-asparaginase from  Pyrococcus furiosus.  Based on structural and functional considerations, asparaginase mutants were constructed having modified amino acid residues at the identified positions and having altered physiochemical properties, especially improved relative activity at high and low temperatures. The present invention involves method of preparing recombinant asparaginase MTCC 5579, and its mutants MTCC 5580, MTCC 5581, and MTCC 5582 characterized in having higher stability and no glutaminase activity useful for the treatment of leukemia and other diseases where asparagine depletion or deprivation would be efficacious. 
         [0035]    The present invention also relates to isolated nucleic acid sequences encoding the asparaginases and to nucleic acid constructs, expression vectors, and host cells comprising the nucleic acid sequences as well as methods for producing and using the asparaginases. 
       DETAILED DESCRIPTION OF THE INVENTION 
       [0036]    The aim of the present invention is to eradicate the foregoing problems through the provision of a therapeutically effective and immunologically-distinct, alternative and stable form of asparaginase, i.e.,  P. furiosus  asparaginase (PfA) or their mutants thereof. These asparaginases and their process for preparation are described in detail below, enable them to be used for treating patients suffering from diseases, such patients responding to asparagine deprivation as first line therapy or, alternatively, for treating patients who had previously developed hyper-sensitization to other microbial asparaginases, e.g., that derived from  E. coli,  and/or modified forms of non- P. furiosus  asparaginases, e.g.,  E. coli  or  Er. carotovora  asparaginase that has been PEGylated. 
         [0037]    The Applicants have modeled the three-dimensional structure of an asparaginase from  P. furiosus  based on the published structure of a homologous enzyme from  P. horikoshii.  Based on the modeled structure and sequence alignment analysis with that of  E. coli,  the inventors have identified amino acid residues of relevance for improving the properties of the asparaginase. 
         [0038]    The recombinant enzymes of the present invention, are stable in nature, as a result of which, they may also be used in the production of food products where it can be used to prevent the acrylamide synthesis. 
         [0039]    It is pertinent to mention that available enzymes had various drawbacks which ranged from instability to causing milder as well as severe side effects. It was also found that the side effects caused by the available enzymes were reportedly associated with glutaminase activity. 
         [0040]    In stark contrast, the L-asparaginases of the present invention have manifold advantages; such enzymes being are devoid of any glutaminase activity. As a result, certain undesired side effects which were caused by existing and available enzymatic treatments are anticipated to be either greatly mitigated or non-existent on treatment with L-asparaginases of the present invention. Therefore, the enzymes of the present invention provide the means of an alternative therapeutical method for the treatment of leukemia and likewise diseases where asparagine depletion or deprivation would be efficacious. 
         [0041]    Other significant advantages of the present invention are that the aforesaid enzymes being stable enzymes which reduce the treatment cost through its long half life in serum; resulting in reducing the need of multiple dose administration to the patients. 
         [0042]    Further, an important aspect of the present invention is to reduce the production cost of the enzymes due to milder temperature requirements during production of L-asparaginases of the present invention. Another important feature of the invention is that the L-asparaginase of the present invention does not require any sophisticated storage condition. 
         [0043]    The present invention also provides the stable enzymes for food industry as acrylamide synthesis inhibitor. 
         [0044]    A principal embodiment of the present invention is a novel mutant of L-asparaginase enzyme characterized in having high thermostability, pH stability and no glutaminase activity useful for therapeutics. 
         [0045]    Yet another embodiment of the present invention is the mutant of L-asparaginase enzyme wherein high thermostability is in the temperature range of 37-90° C. 
         [0046]    Yet another embodiment of the present invention is the mutant of L-asparaginase enzyme wherein the pH stability is in the range of 7.0-9.5. 
         [0047]    Yet another embodiment of the present invention is the mutant of L-asparaginase enzyme wherein the polypeptide sequence of the enzyme is selected from the group consisting of Seq. ID No. 6,8,10. 
         [0048]    Yet another embodiment of the present invention is the polypeptide sequence comprising at least one of the following substitutions K274E, T53Q, and T53Q/K274E. 
         [0049]    Yet another embodiment of the present invention is the nucleic acid sequence corresponding to the polypeptide sequence is selected from the group consisting of SEQ ID No 7, 9, 11. 
         [0050]    Yet another embodiment of the present invention is the primer sequence selected from the group consisting of Seq ID No. 14, 15, 16, and 17, useful for the amplification of mutant L-asparaginase gene. 
         [0051]    Yet another embodiment of the present invention is an expression construct comprising any one of the modified nucleic acids. 
         [0052]    Yet another embodiment of the present invention is a host cell comprising the expression construct. 
         [0053]    In Yet another embodiment of the present invention a recombinant  E. coli  strain having the construct having International Deposition No. MTCC 5579, 5580, 5581 and 5582 in the International Depository “Microbial Type Culture Collection” at Institute of Microbial Technology, Chandigarh, India. 
         [0054]    Further in another embodiment the invention provides a process of preparing the mutant L-asparaginase wherein it comprises the steps of:
       isolating  Pyrococcus furiosus  asparaginase gene having Seq Id no.2;   amplifying the gene obtained in step a, using primers having Seq Id. No. 12 and 13.   cloning the gene obtained in step b, in an expression construct.   mutagenizing the gene in the recombinant construct obtained in step c, using site directed mutagenesis,   transforming the expression construct obtained in step d, into  E. coli,      purifying the mutant L-asparaginase enzyme.       
 
         [0061]    In yet another embodiment the present invention provides a pharmaceutical composition comprising the L-asparaginase mutant, optionally along with pharmaceutically acceptable excipient(s). 
         [0062]    In yet another embodiment the present invention provides a pharmaceutical composition for treating disease or disorder selected from the group consisting of Leukemia and asparagine depletion related disorders. 
         [0063]    In yet another embodiment the present invention provides a pharmaceutical composition administered intramuscularly (IM) and intravenously (IV). 
         [0064]    In yet another embodiment the present invention provides the use of mutant of L-Asparaginase in acrylamide reduction in food products. 
         [0065]    In yet another embodiment the present invention provides a use of L-asparaginase as medicament in the treatment of a cancer. 
         [0066]    Further in another embodiment the invention provides an isolated L-asparaginase enzyme of Pyrococcus furiosus having Seq ID no. 4. 
         [0067]    In yet another embodiment the invention provides the isolated polypeptide sequence of the L-asparaginase enzyme having Sequence ID no. 1. 
         [0068]    In yet another embodiment the invention provides the isolated corresponding nucleic acid of the polypeptide sequence having Seq. ID 2. 
         [0069]    In yet another embodiment the invention provides the method of isolating L-asparaginase enzyme of  Pyrococcus furiosus  comprising the steps of:
       isolating  Pyrococcus furiosus  asparaginase gene having Seq Id no. 2;   amplifying the gene obtained in step a, using primers having Seq Id. No. 12 and 13.   cloning the gene obtained in step b, in an expression construct.   transforming the expression construct obtained in step d, into  E. coli,      purifying the L-asparaginase enzyme having Seq Id no. 3 using Ni-NTA resins.   removing His-tag by thrombin cleavage from the enzyme obtained in step e as herein described,   purifying the L-asparaginase without his-tag obtained in step f having Seq Id no. 4.       
 
         [0077]    In yet another embodiment the invention provides the modeled structure of the L-asparaginase enzyme of  Pyrococcus furiosus  having Seq ID No. 3. 
         [0078]    The following examples are given by way of illustration of the present invention and therefore should not be construed to limit the scope of the present invention. 
       WORKING EXAMPLES 
     Example 1  
       [0079]    PCR amplification of  P. furiosus  Asparaginase sequences 
         [0080]    The nucleotide sequence of 981 by coding region of  P. furiosus  asparaginase (Seq ID: 2) is obtained from GeneBank accession number (NC — 003413.1). From the sequence, the specific primers (Seq ID: 12, 13) for the PCR amplification of the gene coding  P. furiosus  asparaginase is synthesized. 
         [0081]    PCR amplification using these primers ( FIG. 1 ) introduced an NdeI and a BamHI restriction site to the 5′ and 3′ termini of the nucleotide sequences, respectively to facilitate directional cloning of this amplified genomic sequence into sequencing and/or expression vectors. 
       Example 2 
       [0082]    Cloning of  P. furiosus  Asparaginase Sequences 
         [0083]    The amplified  P. furiosus  asparaginase-specific amplified DNA fragment is double digested with NdeI and BamHI and cloned into the NdeI and BamHI sites of the double digested pET 14b vector (Novagen, USA) utilizing the specific conditions. The ligation reaction is incubated at 16° C. for 16 hr. and then 2 μl of this reaction is used to transform competent  E. coli  strain DH5α. Transformants are then plated onto LA plates containing 100 μg/ml ampicillin and incubated at 37° C., for 14 hr. 
         [0084]    Randomly 5 colonies are selected out from the LA plate. These colonies are then grown in LB media containing 100 μg/ml ampicillin by incubating overnight at 37° C. on a shaker. From these cultures, plasmids are isolated using a standard DNA “mini-prep” methodology. The concentration of plasmids was determined using spectrometric method at 260 nm. Then the plasmids are single and double digested with NdeI and BamHI restriction enzymes and run over the agarose gel along with a control plasmid without having insert as illustrated in  FIG. 3 . For the confirmation of the result, the  P. furiosus  asparaginase specific PCR primers are used to amplify the  P. furiosus  asparaginase-specific fragments isolated from the earlier mentioned clones ( FIG. 4 ). These primers did not mediate amplification of non-insert containing bacterial DNA. The final confirmation of the clone is done by DNA sequencing. 
       Example 3 
     Homology Modeling 
       [0085]    In the absence of the structure of PfA, a homology model of the same is constructed using MODELLER (Sali &amp; Blundell, 1993). The available crystal structure of  P. horikoshii  L-asparaginase (PhA; PDB: 1 WLS) is used as template. The sequence alignment module in MODELLER is used to prepare the alignment files of the target and the template. These alignment files are further used to generate the 3D-structure model. Ramachandran plots for the model and template L-asparaginases has been analyzed for verifying the quality of the model (Kleywegt &amp; Jones, 1996). 
       Example 4 
       [0086]    Site Directed Mutagenesis for Creating Different Mutants of  P. furiosus Asparaginase    
         [0087]    Two synthetic oligonucleotide primers (complementary to each other) containing the desired mutation is used to amplify (PCR) the entire vector containing an insert of interest. The product obtained is treated with DpnI to digest the parental DNA template (semi-methylated) and to select for mutation-containing synthesized DNA (non-methylated). The nicked vector DNA containing the desired mutations is then transformed into  E. coli  strain DH5α-competent cells ( FIG. 7   a - 7   c ). Mutation was confirmed by DNA sequencing. For creating three different mutants, 2 set of primers (Seq ID: 14, 15, 16 and 17) are used. 
         [0088]    The primers used for generating second site directed mutant T53Q are used to make another site directed mutant (a double mutant) through PCR over K274E mutant plasmid as a template or vice- versa. 
       Example 5 
       [0089]    Expression of Recombinant  P. furiosus  Asparaginase and its Mutants 
         [0090]    The enzyme is expressed in  E. coli  strains, BL2ICODON PLUS (Invitrogen) and/or Rosetta (Novagen). To facilitate the purification of the enzyme, poly-His tag at N-terminal of the recombinant asparaginase is kept. 
         [0091]    Nickel resin (Ni-NTA [nitilo-tri-acetic acid resin]; Qiagen) is used to affinity purify the poly-His labeled recombinant asparaginase enzyme. The Poly-His tag is cleaved by thrombin which leaves three extra amino acids (GSH) at the N-terminus of L-asparaginases. 
       Example 6 
     Purification of L-asparaginase and its Mutants 
       [0092]    The enzyme is purified under denature conditions according to the following methodology. Clone strains are grown to ˜0.6 OD 600 nm , in the presence of chloramphenicol (17 μg/ml) and ampicillin (100 μg/ml) at 37° C. with shaking and then induced with IPTG (1 mM). Then the cells are harvested by centrifugation and cell pellet obtained is lysed by sonication in lysis buffer [100 mM NaH 2 PO 4 , 10 mM Tris-Cl, 6 M Guanidine Chloride (GdnCl)/8 M Urea (pH 8.0)]. Following centrifugation, the supernatant is filtered with 0.45 μm filters. The filtrate is then incubated with Ni- NTA agarose resins, which is packed in a column for purification. After washing with wash buffer (pH 6.3), protein is eluted in elution buffer (pH 5.9, 4.5). Eluted fractions were collected in aliquots of 1 ml and analyzed on 12% SDS-PAGE. After analysis, the fraction containing the protein of interest is pooled followed by dialysis against 50 mM Tris-Cl, 100 mM NaCl, pH 8.0. Dialysed protein sample is then centrifuged to remove any precipitated protein fraction and then stored at 4° C. 
       Example 7 
     Biochemical Characterization of Asparaginase 
       [0093]    The enzymes is characterized in the terms of K m , V max , catalytic efficiency, enzyme kinetics (Table 1), substrate specificity, pH optimum, and temperature optimum. SDS-PAGE followed by Coomassie Blue staining of the gels, is used to observe enzyme homogeneity, evaluate subunit composition and determine enzyme molecular weight. Gel filtration chromatography was carried out to determine its multimericity. 
         [0000]    
       
         
               
               
               
             
               
               
               
               
               
               
               
               
               
             
           
               
                   
                 TABLE 1 
               
             
             
               
                   
                   
               
               
                   
                 80° C., pH 8.2 
                 37° C., pH 7.4 
               
             
          
           
               
                   
                 K m  × 
                   
                   
                   
                 K m  × 
                   
                   
                   
               
               
                 L- 
                 10 −3   
                 K cat   
                 K cat /K m   
                 Ks 
                 10 −3   
                 K cat   
                 K cat /K m   
                 Ks 
               
               
                 asparaginase 
                 (M) 
                 (sec −1 ) 
                 (M −1 sec −1 ) 
                 (M) 
                 (M) 
                 (sec −1 ) 
                 (M −1 sec −1 ) 
                 (mM) 
               
               
                   
               
               
                 MTCC 
                 12.1 ± 0.05 
                 889 ± 54 
                 73000 
                 125 ± 50 
                 8.1 ± 0.3 
                 18 ± 0.6 
                 2210 
                 — 
               
               
                 5579 
               
               
                 MTCC 
                  2.1 ± 0.04 
                 199 ± 2  
                 96000 
                  440 ± 100 
                 4.3 ± 0.3 
                  25 ± 0.97 
                 5780 
                 160 ± 30 
               
               
                 5580 
               
               
                 MTCC 
                 8.3 ± 1.0 
                 247 ± 14 
                 30000 
                 100 ± 20 
                 7.5 ± 1.0 
                 35 ± 1.9 
                 4720 
                 110 ± 20 
               
               
                 5581 
               
               
                 MTCC 
                 8.2 ± 1.4 
                 278 ± 27 
                 34000 
                 120 ± 40 
                 5.4 ± 0.3 
                 24 ± 0.6 
                 4400 
                 220 ± 40 
               
               
                 5582 
               
               
                   
               
             
          
         
       
     
         [0094]    Enzymatic activity of L-asparaginase is quantitatively measured by the amount of ammonia released upon hydrolysis of L-asparagine using 50 mM buffer at pH 7.4 and 9.0. In short, reaction mixture containing 50 mM Tris-HCl pH 9.0, or 50 mM Na-phosphate, pH 7.4, 10 mM L-asparagine (Merck) and varying amount of enzyme solution in a final volume of 2 ml is incubated for 10 minutes at 80° C., or 37° C. After incubation the reaction is stopped by adding 100 μl of 1.5 M trichloroacetic acid (TCA). The solution is centrifuged followed by addition of 1 ml Nessler&#39;s reagent (Merck) to 500 μl of the supernatant diluted with 7 ml water. OD 480 nm  of the resulting solution gave a measure of enzyme activity. A standard curve is prepared with ammonium sulphate. One international unit (IU) of L-asparaginase activity is defined as the amount of enzyme liberating 1 μmol NH 3  in one minute incubated at the above mentioned conditions. Specific activity of L-asparaginase is defined as the units per milligram protein. 
       Example 8 
     Stability Determination of Asparaginase 
       [0095]    Enzyme stability is determined by incubating the enzyme with varying concentration of GdnCl (Table 2), Urea, increasing temperature and varying pH for various time intervals. 
         [0000]    
       
         
               
               
               
               
             
               
               
               
               
             
           
               
                   
               
               
                   
                   
                 Mid-point melting 
                   
               
               
                   
                 ΔG(H 2 O) 
                 transition with GdnCl 
                 m 
               
               
                 Enzyme 
                 (Kcal/mol) 
                 (Cm) (M) 
                 (kcal/mol/M) 
               
               
                   
               
             
             
               
                   
               
             
          
           
               
                 MTCC 5579 
                 8.6 ± 0.8 
                 3.56 
                 2.41 ± 0.24 
               
               
                 MTCC 5580 
                 8.0 ± 0.4 
                 3.58 
                 2.24 ± 0.11 
               
               
                 MTCC 5581 
                 11.4 ± 0.8  
                 3.6 
                 3.16 ± 0.22 
               
               
                 MTCC 5582 
                 7.5 ± 0.9 
                 3.49 
                 2.15 ± 0.27 
               
               
                   
               
             
          
         
       
     
       Example 9 
     Determination of the Cyto-Toxicity (Anti-Neoplastic) Activity of Asparaginase 
       [0096]    The cell lines are grown in RPMI-1640 medium containing 10% FCS in the presence of 100 IU/ml penicillin and 100 μg/ml streptomycin, in 5% CO 2  incubator at 37° C. The control culture is treated with regular media only. MTT colorimetry is employed to investigate the proliferation of cells. Cells (K562, HL-60 and MCF7) at the logarithmic growth phase are suspended in solution to a cell density 2.5×10 4 /ml. This suspension (100 μl per well) is then transferred to each well. The varying concentration (0.001, 0.01, 0.1 and 1.0 IU/ml) of enzymes are added to the cell lines and the volume is made up to 200 μl with RPMI 1640 culture media. The plate is incubated in 5% CO 2  incubator at 37° C. for varying time (24, 48, 72 hr.) After each time periods, the 20 μl of 5 mg/ml MTT is added in each well and then further incubated for 2 hr. in the same incubator. Cells are then isolated by centrifugation and cell pellets are suspended in 150 μl DMSO followed by 30 min. incubation. Absorbance is measured at 540nm after cells are completely dissolved. 
       Advantages of the Present Invention 
       [0097]    The enzyme disclosed in the present invention is devoid of any glutaminase activity thereby reducing undesired side effects caused by existing and available enzymatic treatments. 
         [0098]    The present invention provides a useful alternative therapeutic method for treatment of leukemia and likewise diseases where L-asparagines depletion or deprivation would be efficacious. 
         [0099]    The enzymes claimed in the invention are thermally stable and have long shelf-lives which reduce storage costs. 
         [0100]    Being stable the enzymes of this invention have long half life in serum in treated patients resulting in reduction in dose requirement for treatment. 
         [0101]    The present invention provides an enzyme which is easy to produce and purify in quantities thereby reducing the cost of treatment. 
         [0102]    The present invention also provides stable enzymes that can be used in food industry for reduction of toxic acrylamide in fried and baked foods.