Peter knew they paid too much money for their food. He’d seen the prices. And
they paid simply for the convenience of someone else slicing the bread and 
spreading the soy paste for them. Even if Peter had had enough money for a 
sandwich at a Westside restaurant, he wouldn’t buy one. He’d go purchase the
bread and the soy meat and the paste and make it himself. He could dine for days 
on the food.