This was St.-Malo in the spring of ’92. An invasion force was massing. It would quite obviously be departing from Cherbourg, which was only half as far from the shore of England as was St.-Malo; but facilities there, at the tip of the peninsula, were not adequate to sustain so many ships and regiments during the weeks it would take for them to gather and draw up into a coherent force. The regiments—ten thousand French and as many Irish, the latter evacuated from Limerick—were obviously not as mobile as the ships, and so they had first claim to the territory, food, fuel, whores, and other military musts in the immediate vicinity of Cherbourg. By process of elimination, then, the ships of the Channel fleet, and the galleys of the Mediterranean fleet that had lately passed the Gates of Hercules and voyaged north to take part in the invasion, were stationed in Channel ports within striking distance: most important, Le Havre and St.-Malo. Of those, Le Havre was twice as close to Paris, and a hundred times easier to reach from there, since the Seine joined them. So, much larger and more fashionable parties must, at this moment, be going on in noble châteaux around Le Havre. St.-Malo, by contrast, was hardly connected to France at all. A doughty pedestrian like Sergeant Bob Shaftoe could get to it, but such a journey was not recommended for normal people; everyone came to St.-Malo by sea. The family de Lavardac had for a long time maintained a château, which looked out over the harbor to one side, and had farms and an excellent potagerie out back. As the fortunes of that family had waxed, this had become the grandest house in St.-Malo, and the former duc d’Arcachon had loved to come here and pace to and fro on the terrace with a golden prospective-glass gazing down upon his privateer-fleet. Eliza had heard much of the place. Having spent most of her married life pregnant at La Dunette, she’d never laid eyes on it until a month ago. But she’d loved it immediately and now wished she could live here year-round.