Clinical trial NCT02777645: Growth, Dietary Intakes and Feeding Behaviors of Children With Cerebral Palsy Who Have Chewing Disorders
Official title: Growth, Dietary Intakes and Feeding Behaviors of Children With Cerebral Palsy Who Have Chewing Disorders
Study type: OBSERVATIONAL
Overall status: COMPLETED
Conditions: Cerebral Palsy
Mastication Disorder
Malnutrition
Growth Delay
Lead sponsor: Hacettepe University
Sponsor class: OTHER
First posted: 2016-05-19
Enrollment: 85
Sex: ALL
Minimum age (years): 24
Maximum age (years): 61
Standard ages: CHILD
Accepts healthy volunteers: no
Observational model: CASE_CONTROL
Time perspective: PROSPECTIVE
Sampling method: NON_PROBABILITY_SAMPLE
Study population: Group I (study group) (n=50) included CP children with chewing disorders and group II (control group) (n=35) included healthy children without chewing disorders

Brief summary: The nutritional status of CP children may be decreased when children have chewing disorders too due to insufficient solid food intake. The objective of this study was to investigate growth, dietary intakes and feeding behaviours of children with CP who have chewing disorders, and to compare them with their healthy peers.

Detailed description: Chewing function is defined as a rhythmic oral motor activity to comminute and soften solid food. Children with CP often have difficulty in transitioning to solid food. The main food of 45% of them was liquids and semisolids. It was reported that food/fluid textures were modified for 39% of children in which with poorer gross motor function tended to receive a greater proportion of energy from fluids in their diets and fewer chewable foods. Lopes et al. investigated dietary patterns of 90 children with CP aged 2-13 years by using the 24-hour recall method and found that 26% and 9% of children had difficulty in chewing and swallowing of solid foods, respectively. However, the diet of children with normal feeding skills includes liquid, semisolid and/or solid foods together so unable to take any solid food may affect sufficient food intake and nutritional status of children with CP who have chewing disorders. The significance of this situation is that nutritional status has effects on general health and quality of life of children and their families. Therefore, it is important to show the nutritional status of CP children with chewing disorders to increase the awareness of both parents and healthcare providers on solid food intake and solve the problem early. The objective of this study was to investigate growth, dietary intakes and feeding behaviours of children with CP who have chewing disorders, and to compare them with their healthy peers.

Eligibility criteria: Inclusion Criteria:

Study group

* Children with cerebral palsy
* Having complaints about chewing function
* Do not manage solid food intake
* Above the age of 18 months Control group
* Healthy children
* No complaints about chewing function
* Can manage solid food intake
* Above the age of 18 months

Exclusion Criteria:

* Under the age of 18 months
* Requiring tube feeding or taking any oral nutritional supplements
* Using any medicine and/or oral appliances that could affect the chewing performance

Primary outcomes:
measure: Growth of children with cerebral palsy (CP) who have chewing disorders (Z-scores)
timeFrame: 3 months
Secondary outcomes:
measure: Dietary intakes of children with cerebral palsy (CP) who have chewing disorders (dietary assessment)
timeFrame: 3 months
measure: Feeding behaviours of children with cerebral palsy (CP) who have chewing disorders (BPFAS)
timeFrame: 3 months
Other outcomes:
Locations:
city: Ankara
country: Turkey
facility: Hacetttepe University
Study officials:
affiliation: Hacettepe University
name: Selen SEREL ARSLAN, PhD
role: PRINCIPAL_INVESTIGATOR
References: