Clinical trial NCT06392035: Breakfast Training Based on PENDER's Health Promotion Model (HPM)
Official title: Determining the Effect of Nutrition Education Based on PENDER's Health Promotion Model on the Breakfast Habits of Secondary School Students
Study type: INTERVENTIONAL
Overall status: NOT_YET_RECRUITING
Phase: NA
Conditions: Health Education
Keywords: Breakfast Consumption
School Age Children
Health Promotion Model
Lead sponsor: Karamanoğlu Mehmetbey University
Sponsor class: OTHER
Collaborators: name: Karadeniz Technical University
First posted: 2024-04-30
Enrollment: 130
Sex: ALL
Minimum age (years): 12
Maximum age (years): 14
Standard ages: CHILD
Accepts healthy volunteers: no
Allocation: RANDOMIZED
Intervention model: PARALLEL
Intervention model description: In the research, an experiment and a control group will be selected.
Primary purpose: OTHER

Brief summary: Nutrition of school-age children is very important. Children at this age need to eat three main meals and at least one snack every day. Breakfast, among the main meals, is an important component of a healthy diet and is vital for healthy and normal development, especially in children and adolescents. T.R. According to TÜBER prepared by the Ministry of Health, the most frequently skipped meal among school-age children is breakfast. It is necessary to raise awareness in parents and children about regular breakfast consumption and frequency and to instill healthy lifestyle behaviors. It is aimed to regulate breakfast consumption and frequency in parents and children with a web-based training based on PENDER Health Promotion Model (HGM).

Detailed description: Before starting the study, students and parents will be informed in writing and verbally. Then, a pre-test will be applied with the specified data collection tools to students and parents who agree to participate in the research. Then, a 6-week web-based training on breakfast consumption based on PENDER's Health Promotion Model will be given. After the training, a post-test will be applied with data collection tools. Then the pre-test and post-test data will be analyzed.

Eligibility criteria: Inclusion Criteria:

* • Being a 7th grade student of secondary school,

  * Not having a chronic disease
  * Students who voluntarily agreed to participate in the research and received consent from their parents.

Exclusion Criteria:

* • Not being a 7th grade student of secondary school,

  * Having a chronic disease
  * Students who do not agree to participate in the research voluntarily and whose parents\&#39; consent cannot be obtained

Primary outcomes:
measure: Teaching children the habit of regular breakfast
timeFrame: at the end of the 1th weeks
measure: Teaching children the habit of regular breakfast
timeFrame: at the end of the 6th weeks
Secondary outcomes:
measure: "Health Promotion Model Related to Breakfast Consumption (first week) )
timeFrame: at the end of the 1th weeks
measure: Nutrition behavior scale (first week)
timeFrame: at the end of the 1th weeks
measure: Parent Questionnaire
timeFrame: at the end of the 1th weeks
Other outcomes:
Locations:
city: Karaman
country: Turkey
facility: Seçil Duran Yilmaz
Study officials:
affiliation: Research Supervisör-hkmumcu@ktu.edu.tr
name: HAVVA KARADENİZ
role: STUDY_DIRECTOR
References: