Question: How long does it take to put together?

Answer: about five minutes

All good things about this item have already been said. This unit is absolutely true to the size stated in the description; shiny chrome finish, and a snap (literally) to put together. Shelves are easily adjustable, and the unit has self-leveling feet so if your floor (or wherever you place this) is uneven, you can easily fix the shelf for stability. <hl> Absolutely NO tools required - only about five minutes . <hl> The unit is extremely strong and sturdy. There is a 1" edge around each shelf, which faces downward, so if you have items that might have to "hang" over the shelf, or have a door that swings open and over the shelf, it's not a problem, because this 1" edge will not be in the way. You might find yourself looking for other places to use this thing... it's a super bargain! P.S. Watch the price on this item if you're not in a rush... varies between $15 - $20. on Amazon.

All good things about this item have already been said. This unit is absolutely true to the size stated in the description; shiny chrome finish, and a snap (literally) to put together. Shelves are easily adjustable, and the unit has self-leveling feet so if your floor (or wherever you place this) is uneven, you can easily fix the shelf for stability. Absolutely NO tools required - only <hl> about five minutes <hl>. The unit is extremely strong and sturdy. There is a 1" edge around each shelf, which faces downward, so if you have items that might have to "hang" over the shelf, or have a door that swings open and over the shelf, it's not a problem, because this 1" edge will not be in the way. You might find yourself looking for other places to use this thing... it's a super bargain! P.S. Watch the price on this item if you're not in a rush... varies between $15 - $20. on Amazon.

Absolutely NO tools required - only <hl> about five minutes <hl> .


Question: What kind of finish does the product have?

All good things about this item have already been said. This unit is absolutely true to the size stated in the description; shiny chrome finish, and a snap (literally) to put together. Shelves are easily adjustable, and the unit has self-leveling feet so if your floor (or wherever you place this) is uneven, you can easily fix the shelf for stability. Absolutely NO tools required - only about five minutes. The unit is extremely strong and sturdy. There is a 1" edge around each shelf, which faces downward, so if you have items that might have to "hang" over the shelf, or have a door that swings open and over the shelf, it's not a problem, because this 1" edge will not be in the way. You might find yourself looking for other places to use this thing... it's a super bargain! P.S. Watch the price on this item if you're not in a rush... varies between $15 - $20. on Amazon.

Answer: shiny chrome

All good things about this item have already been said. <hl> This unit is absolutely true to the size stated in the description; shiny chrome finish, and a snap (literally) to put together. <hl> Shelves are easily adjustable, and the unit has self-leveling feet so if your floor (or wherever you place this) is uneven, you can easily fix the shelf for stability. Absolutely NO tools required - only about five minutes. The unit is extremely strong and sturdy. There is a 1" edge around each shelf, which faces downward, so if you have items that might have to "hang" over the shelf, or have a door that swings open and over the shelf, it's not a problem, because this 1" edge will not be in the way. You might find yourself looking for other places to use this thing... it's a super bargain! P.S. Watch the price on this item if you're not in a rush... varies between $15 - $20. on Amazon.

All good things about this item have already been said. This unit is absolutely true to the size stated in the description; <hl> shiny chrome <hl> finish, and a snap (literally) to put together. Shelves are easily adjustable, and the unit has self-leveling feet so if your floor (or wherever you place this) is uneven, you can easily fix the shelf for stability. Absolutely NO tools required - only about five minutes. The unit is extremely strong and sturdy. There is a 1" edge around each shelf, which faces downward, so if you have items that might have to "hang" over the shelf, or have a door that swings open and over the shelf, it's not a problem, because this 1" edge will not be in the way. You might find yourself looking for other places to use this thing... it's a super bargain! P.S. Watch the price on this item if you're not in a rush... varies between $15 - $20. on Amazon.


Question: Why are the shelves great?

Answer: easily adjustable

All good things about this item have already been said. This unit is absolutely true to the size stated in the description; shiny chrome finish, and a snap (literally) to put together. <hl> Shelves are easily adjustable , and the unit has self-leveling feet so if your floor (or wherever you place this) is uneven, you can easily fix the shelf for stability. <hl> Absolutely NO tools required - only about five minutes. The unit is extremely strong and sturdy. There is a 1" edge around each shelf, which faces downward, so if you have items that might have to "hang" over the shelf, or have a door that swings open and over the shelf, it's not a problem, because this 1" edge will not be in the way. You might find yourself looking for other places to use this thing... it's a super bargain! P.S. Watch the price on this item if you're not in a rush... varies between $15 - $20. on Amazon.

All good things about this item have already been said. This unit is absolutely true to the size stated in the description; shiny chrome finish, and a snap (literally) to put together. Shelves are <hl> easily adjustable <hl>, and the unit has self-leveling feet so if your floor (or wherever you place this) is uneven, you can easily fix the shelf for stability. Absolutely NO tools required - only about five minutes. The unit is extremely strong and sturdy. There is a 1" edge around each shelf, which faces downward, so if you have items that might have to "hang" over the shelf, or have a door that swings open and over the shelf, it's not a problem, because this 1" edge will not be in the way. You might find yourself looking for other places to use this thing... it's a super bargain! P.S. Watch the price on this item if you're not in a rush... varies between $15 - $20. on Amazon.

Shelves are <hl> easily adjustable <hl> , and the unit has self-leveling feet so if your floor (or wherever you place this) is uneven, you can easily fix the shelf for stability.


Question: What does the product fit in?

Trying to get through baking with a single set of measuring spoons had become a pain in the neck. If I needed a teaspoon of something dry after measuring out a teaspoon of something liquid, I had to stop and dry the spoon before using. I decided I needed a second set of measuring spoons -- right up until these spoons arrived. Now I don't use my original set because these offer a "dry" and a "wet" spoon for each measurement. Furthermore, the dry spoons are superior to my old set because they are specifically designed to fit the mouth of a small jar, which my old round spoons often failed to accomplish.The magnetic attachment of the spoons is a nice touch, too, although I'm sometimes bemused to find one of the spoons stuck on another utensil.

Answer: mouth of a small jar

Trying to get through baking with a single set of measuring spoons had become a pain in the neck. If I needed a teaspoon of something dry after measuring out a teaspoon of something liquid, I had to stop and dry the spoon before using. I decided I needed a second set of measuring spoons -- right up until these spoons arrived. Now I don't use my original set because these offer a "dry" and a "wet" spoon for each measurement. <hl> Furthermore, the dry spoons are superior to my old set because they are specifically designed to fit the mouth of a small jar , which my old round spoons often failed to accomplish. <hl> The magnetic attachment of the spoons is a nice touch, too, although I'm sometimes bemused to find one of the spoons stuck on another utensil.

Trying to get through baking with a single set of measuring spoons had become a pain in the neck. If I needed a teaspoon of something dry after measuring out a teaspoon of something liquid, I had to stop and dry the spoon before using. I decided I needed a second set of measuring spoons -- right up until these spoons arrived. Now I don't use my original set because these offer a "dry" and a "wet" spoon for each measurement. Furthermore, the dry spoons are superior to my old set because they are specifically designed to fit the <hl> mouth of a small jar <hl>, which my old round spoons often failed to accomplish.The magnetic attachment of the spoons is a nice touch, too, although I'm sometimes bemused to find one of the spoons stuck on another utensil.

Furthermore, the dry spoons are superior to my old set because they are specifically designed to fit the <hl> mouth of a small jar <hl> , which my old round spoons often failed to accomplish.


Question: What kind of attachment do the spoons have?

Answer: magnetic

Trying to get through baking with a single set of measuring spoons had become a pain in the neck. If I needed a teaspoon of something dry after measuring out a teaspoon of something liquid, I had to stop and dry the spoon before using. I decided I needed a second set of measuring spoons -- right up until these spoons arrived. Now I don't use my original set because these offer a "dry" and a "wet" spoon for each measurement. Furthermore, the dry spoons are superior to my old set because they are specifically designed to fit the mouth of a small jar, which my old round spoons often failed to accomplish. <hl> The magnetic attachment of the spoons is a nice touch, too, although I'm sometimes bemused to find one of the spoons stuck on another utensil. <hl>

Trying to get through baking with a single set of measuring spoons had become a pain in the neck. If I needed a teaspoon of something dry after measuring out a teaspoon of something liquid, I had to stop and dry the spoon before using. I decided I needed a second set of measuring spoons -- right up until these spoons arrived. Now I don't use my original set because these offer a "dry" and a "wet" spoon for each measurement. Furthermore, the dry spoons are superior to my old set because they are specifically designed to fit the mouth of a small jar, which my old round spoons often failed to accomplish.The <hl> magnetic <hl> attachment of the spoons is a nice touch, too, although I'm sometimes bemused to find one of the spoons stuck on another utensil.


Question: Why did the poster dislike her old set?

Answer: had to stop and dry the spoon before using

Trying to get through baking with a single set of measuring spoons had become a pain in the neck. <hl> If I needed a teaspoon of something dry after measuring out a teaspoon of something liquid, I had to stop and dry the spoon before using . <hl> I decided I needed a second set of measuring spoons -- right up until these spoons arrived. Now I don't use my original set because these offer a "dry" and a "wet" spoon for each measurement. Furthermore, the dry spoons are superior to my old set because they are specifically designed to fit the mouth of a small jar, which my old round spoons often failed to accomplish. The magnetic attachment of the spoons is a nice touch, too, although I'm sometimes bemused to find one of the spoons stuck on another utensil.

Trying to get through baking with a single set of measuring spoons had become a pain in the neck. If I needed a teaspoon of something dry after measuring out a teaspoon of something liquid, I <hl> had to stop and dry the spoon before using <hl>. I decided I needed a second set of measuring spoons -- right up until these spoons arrived. Now I don't use my original set because these offer a "dry" and a "wet" spoon for each measurement. Furthermore, the dry spoons are superior to my old set because they are specifically designed to fit the mouth of a small jar, which my old round spoons often failed to accomplish.The magnetic attachment of the spoons is a nice touch, too, although I'm sometimes bemused to find one of the spoons stuck on another utensil.

If I needed a teaspoon of something dry after measuring out a teaspoon of something liquid, I <hl> had to stop and dry the spoon before using <hl> .


Question: What were the old spoons like?

Answer: round

Trying to get through baking with a single set of measuring spoons had become a pain in the neck. If I needed a teaspoon of something dry after measuring out a teaspoon of something liquid, I had to stop and dry the spoon before using. I decided I needed a second set of measuring spoons -- right up until these spoons arrived. Now I don't use my original set because these offer a "dry" and a "wet" spoon for each measurement. <hl> Furthermore, the dry spoons are superior to my old set because they are specifically designed to fit the mouth of a small jar, which my old round spoons often failed to accomplish. <hl> The magnetic attachment of the spoons is a nice touch, too, although I'm sometimes bemused to find one of the spoons stuck on another utensil.

Trying to get through baking with a single set of measuring spoons had become a pain in the neck. If I needed a teaspoon of something dry after measuring out a teaspoon of something liquid, I had to stop and dry the spoon before using. I decided I needed a second set of measuring spoons -- right up until these spoons arrived. Now I don't use my original set because these offer a "dry" and a "wet" spoon for each measurement. Furthermore, the dry spoons are superior to my old set because they are specifically designed to fit the mouth of a small jar, which my old <hl> round <hl> spoons often failed to accomplish.The magnetic attachment of the spoons is a nice touch, too, although I'm sometimes bemused to find one of the spoons stuck on another utensil.


Question: Which irons has the poster tried?

I have purchased three different brands of steam iron over the last two years. Namely Black and Decker, Panasonic, and whatever brand makes the Shark. The most irritating thing about steam irons is that they shed water through the steam holes, leaving large spots of water which then have to be dried out by the iron. This is the first unit that I have had that does not do that. So I give it accolades for that. I will now give away my other irons to my daughters. The only weakness in this iron is the temperature setting control, which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot. Other irons indicate silk, polyester, cotton etc. But this one does not. But I will still take it over other major brands. So if you want a steam iron that does not drip or leak through the holes when you are ironing this is the one to have.

Answer: Black and Decker, Panasonic, and whatever brand makes the Shark

I have purchased three different brands of steam iron over the last two years. <hl> Namely Black and Decker, Panasonic, and whatever brand makes the Shark . <hl> The most irritating thing about steam irons is that they shed water through the steam holes, leaving large spots of water which then have to be dried out by the iron. This is the first unit that I have had that does not do that. So I give it accolades for that. I will now give away my other irons to my daughters. The only weakness in this iron is the temperature setting control, which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot. Other irons indicate silk, polyester, cotton etc. But this one does not. But I will still take it over other major brands. So if you want a steam iron that does not drip or leak through the holes when you are ironing this is the one to have.

I have purchased three different brands of steam iron over the last two years. Namely <hl> Black and Decker, Panasonic, and whatever brand makes the Shark <hl>. The most irritating thing about steam irons is that they shed water through the steam holes, leaving large spots of water which then have to be dried out by the iron. This is the first unit that I have had that does not do that. So I give it accolades for that. I will now give away my other irons to my daughters. The only weakness in this iron is the temperature setting control, which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot. Other irons indicate silk, polyester, cotton etc. But this one does not. But I will still take it over other major brands. So if you want a steam iron that does not drip or leak through the holes when you are ironing this is the one to have.

Namely <hl> Black and Decker, Panasonic, and whatever brand makes the Shark <hl> .


Question: What does she find bad about other irons?

Answer: they shed water through the steam holes

I have purchased three different brands of steam iron over the last two years. Namely Black and Decker, Panasonic, and whatever brand makes the Shark. <hl> The most irritating thing about steam irons is that they shed water through the steam holes , leaving large spots of water which then have to be dried out by the iron. <hl> This is the first unit that I have had that does not do that. So I give it accolades for that. I will now give away my other irons to my daughters. The only weakness in this iron is the temperature setting control, which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot. Other irons indicate silk, polyester, cotton etc. But this one does not. But I will still take it over other major brands. So if you want a steam iron that does not drip or leak through the holes when you are ironing this is the one to have.

I have purchased three different brands of steam iron over the last two years. Namely Black and Decker, Panasonic, and whatever brand makes the Shark. The most irritating thing about steam irons is that <hl> they shed water through the steam holes <hl>, leaving large spots of water which then have to be dried out by the iron. This is the first unit that I have had that does not do that. So I give it accolades for that. I will now give away my other irons to my daughters. The only weakness in this iron is the temperature setting control, which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot. Other irons indicate silk, polyester, cotton etc. But this one does not. But I will still take it over other major brands. So if you want a steam iron that does not drip or leak through the holes when you are ironing this is the one to have.

The most irritating thing about steam irons is that <hl> they shed water through the steam holes <hl> , leaving large spots of water which then have to be dried out by the iron.


Question: Who is getting the old irons?

Answer: daughters

I have purchased three different brands of steam iron over the last two years. Namely Black and Decker, Panasonic, and whatever brand makes the Shark. The most irritating thing about steam irons is that they shed water through the steam holes, leaving large spots of water which then have to be dried out by the iron. This is the first unit that I have had that does not do that. So I give it accolades for that. <hl> I will now give away my other irons to my daughters . <hl> The only weakness in this iron is the temperature setting control, which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot. Other irons indicate silk, polyester, cotton etc. But this one does not. But I will still take it over other major brands. So if you want a steam iron that does not drip or leak through the holes when you are ironing this is the one to have.

I have purchased three different brands of steam iron over the last two years. Namely Black and Decker, Panasonic, and whatever brand makes the Shark. The most irritating thing about steam irons is that they shed water through the steam holes, leaving large spots of water which then have to be dried out by the iron. This is the first unit that I have had that does not do that. So I give it accolades for that. I will now give away my other irons to my <hl> daughters <hl>. The only weakness in this iron is the temperature setting control, which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot. Other irons indicate silk, polyester, cotton etc. But this one does not. But I will still take it over other major brands. So if you want a steam iron that does not drip or leak through the holes when you are ironing this is the one to have.

I will now give away my other irons to my <hl> daughters <hl> .


Question: What is a downside of the new iron?

Answer: temperature setting control

I have purchased three different brands of steam iron over the last two years. Namely Black and Decker, Panasonic, and whatever brand makes the Shark. The most irritating thing about steam irons is that they shed water through the steam holes, leaving large spots of water which then have to be dried out by the iron. This is the first unit that I have had that does not do that. So I give it accolades for that. I will now give away my other irons to my daughters. <hl> The only weakness in this iron is the temperature setting control , which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot. <hl> Other irons indicate silk, polyester, cotton etc. But this one does not. But I will still take it over other major brands. So if you want a steam iron that does not drip or leak through the holes when you are ironing this is the one to have.

I have purchased three different brands of steam iron over the last two years. Namely Black and Decker, Panasonic, and whatever brand makes the Shark. The most irritating thing about steam irons is that they shed water through the steam holes, leaving large spots of water which then have to be dried out by the iron. This is the first unit that I have had that does not do that. So I give it accolades for that. I will now give away my other irons to my daughters. The only weakness in this iron is the <hl> temperature setting control <hl>, which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot. Other irons indicate silk, polyester, cotton etc. But this one does not. But I will still take it over other major brands. So if you want a steam iron that does not drip or leak through the holes when you are ironing this is the one to have.

The only weakness in this iron is the <hl> temperature setting control <hl> , which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot.


Question: How many irons has she bought?

Answer: three

<hl> I have purchased three different brands of steam iron over the last two years. <hl> Namely Black and Decker, Panasonic, and whatever brand makes the Shark. The most irritating thing about steam irons is that they shed water through the steam holes, leaving large spots of water which then have to be dried out by the iron. This is the first unit that I have had that does not do that. So I give it accolades for that. I will now give away my other irons to my daughters. The only weakness in this iron is the temperature setting control, which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot. Other irons indicate silk, polyester, cotton etc. But this one does not. But I will still take it over other major brands. So if you want a steam iron that does not drip or leak through the holes when you are ironing this is the one to have.

I have purchased <hl> three <hl> different brands of steam iron over the last two years. Namely Black and Decker, Panasonic, and whatever brand makes the Shark. The most irritating thing about steam irons is that they shed water through the steam holes, leaving large spots of water which then have to be dried out by the iron. This is the first unit that I have had that does not do that. So I give it accolades for that. I will now give away my other irons to my daughters. The only weakness in this iron is the temperature setting control, which has no indicators on it as to heat level so you kind of have to experiment with it and not turn it too hot. Other irons indicate silk, polyester, cotton etc. But this one does not. But I will still take it over other major brands. So if you want a steam iron that does not drip or leak through the holes when you are ironing this is the one to have.


Question: What is too big for the counter?

I have the larger Sanyo electric grill and it is great, just a little too big for my kitchen counter. (it is out in my RV, working great) But this baby is just right for my kitchen.It has a little less wattage than the bigger model but actually seems to heat up a little faster. I like the design of the grilling surface better than the design of the bigger unit (deeper grooves, and a good lip around the edge). I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out (1/2 cup of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little canola oil on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. on the grill. I sear in some good grill marks on each side, then turn the heat down to medium and finish cooking at a slower pace, depending upon thickness of the piece being cooked. My first try was a T-Bone steak, and it was great!After the food is done, I turn the heat control off. For cleanup, I place a couple of dripping wet paper towels on the grill surface, turn the heat control back to high for a minute or so. When the steam starts rising of the wet towels, I shut of the power, and just wipe down the grill with those same paper towels, then dry, it cleans very easily.Nothing is quite like the burning and flames of a good charcole fire, but indoors or out, this cooks very, very well, with bare minumum of effort.I do recommend aluminum foil to cover the grill and the food to speed pre-heating and to keep splatters down. I think I may get some disposable shallow metal foil trays that match the grill size, to use as lids, they look like they should work well.

Answer: the larger Sanyo electric grill

<hl> I have the larger Sanyo electric grill and it is great, just a little too big for my kitchen counter. <hl> (it is out in my RV, working great) But this baby is just right for my kitchen. It has a little less wattage than the bigger model but actually seems to heat up a little faster. I like the design of the grilling surface better than the design of the bigger unit (deeper grooves, and a good lip around the edge). I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out (1/2 cup of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little canola oil on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. on the grill. I sear in some good grill marks on each side, then turn the heat down to medium and finish cooking at a slower pace, depending upon thickness of the piece being cooked. My first try was a T-Bone steak, and it was great!After the food is done, I turn the heat control off. For cleanup, I place a couple of dripping wet paper towels on the grill surface, turn the heat control back to high for a minute or so. When the steam starts rising of the wet towels, I shut of the power, and just wipe down the grill with those same paper towels, then dry, it cleans very easily. Nothing is quite like the burning and flames of a good charcole fire, but indoors or out, this cooks very, very well, with bare minumum of effort. I do recommend aluminum foil to cover the grill and the food to speed pre-heating and to keep splatters down. I think I may get some disposable shallow metal foil trays that match the grill size, to use as lids, they look like they should work well.

I have <hl> the larger Sanyo electric grill <hl> and it is great, just a little too big for my kitchen counter. (it is out in my RV, working great) But this baby is just right for my kitchen.It has a little less wattage than the bigger model but actually seems to heat up a little faster. I like the design of the grilling surface better than the design of the bigger unit (deeper grooves, and a good lip around the edge). I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out (1/2 cup of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little canola oil on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. on the grill. I sear in some good grill marks on each side, then turn the heat down to medium and finish cooking at a slower pace, depending upon thickness of the piece being cooked. My first try was a T-Bone steak, and it was great!After the food is done, I turn the heat control off. For cleanup, I place a couple of dripping wet paper towels on the grill surface, turn the heat control back to high for a minute or so. When the steam starts rising of the wet towels, I shut of the power, and just wipe down the grill with those same paper towels, then dry, it cleans very easily.Nothing is quite like the burning and flames of a good charcole fire, but indoors or out, this cooks very, very well, with bare minumum of effort.I do recommend aluminum foil to cover the grill and the food to speed pre-heating and to keep splatters down. I think I may get some disposable shallow metal foil trays that match the grill size, to use as lids, they look like they should work well.


Question: What do they like better?

Answer: the design of the grilling surface

I have the larger Sanyo electric grill and it is great, just a little too big for my kitchen counter. (it is out in my RV, working great) But this baby is just right for my kitchen. It has a little less wattage than the bigger model but actually seems to heat up a little faster. <hl> I like the design of the grilling surface better than the design of the bigger unit (deeper grooves, and a good lip around the edge). <hl> I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out (1/2 cup of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little canola oil on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. on the grill. I sear in some good grill marks on each side, then turn the heat down to medium and finish cooking at a slower pace, depending upon thickness of the piece being cooked. My first try was a T-Bone steak, and it was great!After the food is done, I turn the heat control off. For cleanup, I place a couple of dripping wet paper towels on the grill surface, turn the heat control back to high for a minute or so. When the steam starts rising of the wet towels, I shut of the power, and just wipe down the grill with those same paper towels, then dry, it cleans very easily. Nothing is quite like the burning and flames of a good charcole fire, but indoors or out, this cooks very, very well, with bare minumum of effort. I do recommend aluminum foil to cover the grill and the food to speed pre-heating and to keep splatters down. I think I may get some disposable shallow metal foil trays that match the grill size, to use as lids, they look like they should work well.

I have the larger Sanyo electric grill and it is great, just a little too big for my kitchen counter. (it is out in my RV, working great) But this baby is just right for my kitchen.It has a little less wattage than the bigger model but actually seems to heat up a little faster. I like <hl> the design of the grilling surface <hl> better than the design of the bigger unit (deeper grooves, and a good lip around the edge). I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out (1/2 cup of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little canola oil on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. on the grill. I sear in some good grill marks on each side, then turn the heat down to medium and finish cooking at a slower pace, depending upon thickness of the piece being cooked. My first try was a T-Bone steak, and it was great!After the food is done, I turn the heat control off. For cleanup, I place a couple of dripping wet paper towels on the grill surface, turn the heat control back to high for a minute or so. When the steam starts rising of the wet towels, I shut of the power, and just wipe down the grill with those same paper towels, then dry, it cleans very easily.Nothing is quite like the burning and flames of a good charcole fire, but indoors or out, this cooks very, very well, with bare minumum of effort.I do recommend aluminum foil to cover the grill and the food to speed pre-heating and to keep splatters down. I think I may get some disposable shallow metal foil trays that match the grill size, to use as lids, they look like they should work well.


Question: What did they use for their first try?

Answer: T-Bone steak

I have the larger Sanyo electric grill and it is great, just a little too big for my kitchen counter. (it is out in my RV, working great) But this baby is just right for my kitchen. It has a little less wattage than the bigger model but actually seems to heat up a little faster. I like the design of the grilling surface better than the design of the bigger unit (deeper grooves, and a good lip around the edge). I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out (1/2 cup of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little canola oil on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. on the grill. I sear in some good grill marks on each side, then turn the heat down to medium and finish cooking at a slower pace, depending upon thickness of the piece being cooked. <hl> My first try was a T-Bone steak , and it was great!After the food is done, I turn the heat control off. <hl> For cleanup, I place a couple of dripping wet paper towels on the grill surface, turn the heat control back to high for a minute or so. When the steam starts rising of the wet towels, I shut of the power, and just wipe down the grill with those same paper towels, then dry, it cleans very easily. Nothing is quite like the burning and flames of a good charcole fire, but indoors or out, this cooks very, very well, with bare minumum of effort. I do recommend aluminum foil to cover the grill and the food to speed pre-heating and to keep splatters down. I think I may get some disposable shallow metal foil trays that match the grill size, to use as lids, they look like they should work well.

I have the larger Sanyo electric grill and it is great, just a little too big for my kitchen counter. (it is out in my RV, working great) But this baby is just right for my kitchen.It has a little less wattage than the bigger model but actually seems to heat up a little faster. I like the design of the grilling surface better than the design of the bigger unit (deeper grooves, and a good lip around the edge). I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out (1/2 cup of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little canola oil on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. on the grill. I sear in some good grill marks on each side, then turn the heat down to medium and finish cooking at a slower pace, depending upon thickness of the piece being cooked. My first try was a <hl> T-Bone steak <hl>, and it was great!After the food is done, I turn the heat control off. For cleanup, I place a couple of dripping wet paper towels on the grill surface, turn the heat control back to high for a minute or so. When the steam starts rising of the wet towels, I shut of the power, and just wipe down the grill with those same paper towels, then dry, it cleans very easily.Nothing is quite like the burning and flames of a good charcole fire, but indoors or out, this cooks very, very well, with bare minumum of effort.I do recommend aluminum foil to cover the grill and the food to speed pre-heating and to keep splatters down. I think I may get some disposable shallow metal foil trays that match the grill size, to use as lids, they look like they should work well.

My first try was a <hl> T-Bone steak <hl> , and it was great!After the food is done, I turn the heat control off.


Question: How much water do you use to keep smoke down?

Answer: 1/2 cup

I have the larger Sanyo electric grill and it is great, just a little too big for my kitchen counter. (it is out in my RV, working great) But this baby is just right for my kitchen. It has a little less wattage than the bigger model but actually seems to heat up a little faster. I like the design of the grilling surface better than the design of the bigger unit (deeper grooves, and a good lip around the edge). <hl> I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out ( 1/2 cup of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little canola oil on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. on the grill. <hl> I sear in some good grill marks on each side, then turn the heat down to medium and finish cooking at a slower pace, depending upon thickness of the piece being cooked. My first try was a T-Bone steak, and it was great!After the food is done, I turn the heat control off. For cleanup, I place a couple of dripping wet paper towels on the grill surface, turn the heat control back to high for a minute or so. When the steam starts rising of the wet towels, I shut of the power, and just wipe down the grill with those same paper towels, then dry, it cleans very easily. Nothing is quite like the burning and flames of a good charcole fire, but indoors or out, this cooks very, very well, with bare minumum of effort. I do recommend aluminum foil to cover the grill and the food to speed pre-heating and to keep splatters down. I think I may get some disposable shallow metal foil trays that match the grill size, to use as lids, they look like they should work well.

I have the larger Sanyo electric grill and it is great, just a little too big for my kitchen counter. (it is out in my RV, working great) But this baby is just right for my kitchen.It has a little less wattage than the bigger model but actually seems to heat up a little faster. I like the design of the grilling surface better than the design of the bigger unit (deeper grooves, and a good lip around the edge). I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out (<hl> 1/2 cup <hl> of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little canola oil on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. on the grill. I sear in some good grill marks on each side, then turn the heat down to medium and finish cooking at a slower pace, depending upon thickness of the piece being cooked. My first try was a T-Bone steak, and it was great!After the food is done, I turn the heat control off. For cleanup, I place a couple of dripping wet paper towels on the grill surface, turn the heat control back to high for a minute or so. When the steam starts rising of the wet towels, I shut of the power, and just wipe down the grill with those same paper towels, then dry, it cleans very easily.Nothing is quite like the burning and flames of a good charcole fire, but indoors or out, this cooks very, very well, with bare minumum of effort.I do recommend aluminum foil to cover the grill and the food to speed pre-heating and to keep splatters down. I think I may get some disposable shallow metal foil trays that match the grill size, to use as lids, they look like they should work well.

I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out ( <hl> 1/2 cup <hl> of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little canola oil on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. on the grill.


Question: What do you put on the grill?

Answer: canola oil

I have the larger Sanyo electric grill and it is great, just a little too big for my kitchen counter. (it is out in my RV, working great) But this baby is just right for my kitchen. It has a little less wattage than the bigger model but actually seems to heat up a little faster. I like the design of the grilling surface better than the design of the bigger unit (deeper grooves, and a good lip around the edge). <hl> I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out (1/2 cup of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little canola oil on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. <hl> on the grill. I sear in some good grill marks on each side, then turn the heat down to medium and finish cooking at a slower pace, depending upon thickness of the piece being cooked. My first try was a T-Bone steak, and it was great!After the food is done, I turn the heat control off. For cleanup, I place a couple of dripping wet paper towels on the grill surface, turn the heat control back to high for a minute or so. When the steam starts rising of the wet towels, I shut of the power, and just wipe down the grill with those same paper towels, then dry, it cleans very easily. Nothing is quite like the burning and flames of a good charcole fire, but indoors or out, this cooks very, very well, with bare minumum of effort. I do recommend aluminum foil to cover the grill and the food to speed pre-heating and to keep splatters down. I think I may get some disposable shallow metal foil trays that match the grill size, to use as lids, they look like they should work well.

I have the larger Sanyo electric grill and it is great, just a little too big for my kitchen counter. (it is out in my RV, working great) But this baby is just right for my kitchen.It has a little less wattage than the bigger model but actually seems to heat up a little faster. I like the design of the grilling surface better than the design of the bigger unit (deeper grooves, and a good lip around the edge). I like the water tray that is black instead of aluminum in color, and it is easier to remove and pour the little amount of water out (1/2 cup of water is used to keep the smoke down).My cooking routine is to set it up, pour a 1/2 cup water into the tray, spray a little <hl> canola oil <hl> on the grill, turn the control up to high to pre-heat for about 3 minutes, then slap the seasoned steak, burger, chicken, ribs, etc. on the grill. I sear in some good grill marks on each side, then turn the heat down to medium and finish cooking at a slower pace, depending upon thickness of the piece being cooked. My first try was a T-Bone steak, and it was great!After the food is done, I turn the heat control off. For cleanup, I place a couple of dripping wet paper towels on the grill surface, turn the heat control back to high for a minute or so. When the steam starts rising of the wet towels, I shut of the power, and just wipe down the grill with those same paper towels, then dry, it cleans very easily.Nothing is quite like the burning and flames of a good charcole fire, but indoors or out, this cooks very, very well, with bare minumum of effort.I do recommend aluminum foil to cover the grill and the food to speed pre-heating and to keep splatters down. I think I may get some disposable shallow metal foil trays that match the grill size, to use as lids, they look like they should work well.


Question: What was originally ordered?

This company sent me this by mistake, I had ordered an espresso machine, anyways they let me keep it at no charge. At first I was like so upset about it! But my kids hooked it up and made me tea, I am a big green tea drinker- well it boils water so fast that it only takes like two minutes for water hot enough for green tea. Anyway now I love it and its great. Also the owner of the company, Karl- he was great about the whole thing, he was so helpful and even though I was totally rude about the mistake he remained professional and apologetic and really fixed everything.

Answer: espresso machine

<hl> This company sent me this by mistake, I had ordered an espresso machine , anyways they let me keep it at no charge. <hl> At first I was like so upset about it! But my kids hooked it up and made me tea, I am a big green tea drinker- well it boils water so fast that it only takes like two minutes for water hot enough for green tea. Anyway now I love it and its great. Also the owner of the company, Karl- he was great about the whole thing, he was so helpful and even though I was totally rude about the mistake he remained professional and apologetic and really fixed everything.

This company sent me this by mistake, I had ordered an <hl> espresso machine <hl>, anyways they let me keep it at no charge. At first I was like so upset about it! But my kids hooked it up and made me tea, I am a big green tea drinker- well it boils water so fast that it only takes like two minutes for water hot enough for green tea. Anyway now I love it and its great. Also the owner of the company, Karl- he was great about the whole thing, he was so helpful and even though I was totally rude about the mistake he remained professional and apologetic and really fixed everything.

This company sent me this by mistake, I had ordered an <hl> espresso machine <hl> , anyways they let me keep it at no charge.


Question: Who hooked it up?

Answer: kids

This company sent me this by mistake, I had ordered an espresso machine, anyways they let me keep it at no charge. At first I was like so upset about it! <hl> But my kids hooked it up and made me tea, I am a big green tea drinker- <hl> well it boils water so fast that it only takes like two minutes for water hot enough for green tea. Anyway now I love it and its great. Also the owner of the company, Karl- he was great about the whole thing, he was so helpful and even though I was totally rude about the mistake he remained professional and apologetic and really fixed everything.

This company sent me this by mistake, I had ordered an espresso machine, anyways they let me keep it at no charge. At first I was like so upset about it! But my <hl> kids <hl> hooked it up and made me tea, I am a big green tea drinker- well it boils water so fast that it only takes like two minutes for water hot enough for green tea. Anyway now I love it and its great. Also the owner of the company, Karl- he was great about the whole thing, he was so helpful and even though I was totally rude about the mistake he remained professional and apologetic and really fixed everything.


Question: What does it do fast?

Answer: boils water

This company sent me this by mistake, I had ordered an espresso machine, anyways they let me keep it at no charge. At first I was like so upset about it! But my kids hooked it up and made me tea, I am a big green tea drinker- <hl> well it boils water so fast that it only takes like two minutes for water hot enough for green tea. <hl> Anyway now I love it and its great. Also the owner of the company, Karl- he was great about the whole thing, he was so helpful and even though I was totally rude about the mistake he remained professional and apologetic and really fixed everything.

This company sent me this by mistake, I had ordered an espresso machine, anyways they let me keep it at no charge. At first I was like so upset about it! But my kids hooked it up and made me tea, I am a big green tea drinker- well it <hl> boils water <hl> so fast that it only takes like two minutes for water hot enough for green tea. Anyway now I love it and its great. Also the owner of the company, Karl- he was great about the whole thing, he was so helpful and even though I was totally rude about the mistake he remained professional and apologetic and really fixed everything.


Question: Who owns the company?

Answer: Karl

This company sent me this by mistake, I had ordered an espresso machine, anyways they let me keep it at no charge. At first I was like so upset about it! But my kids hooked it up and made me tea, I am a big green tea drinker- well it boils water so fast that it only takes like two minutes for water hot enough for green tea. Anyway now I love it and its great. <hl> Also the owner of the company, Karl - he was great about the whole thing, he was so helpful and even though I was totally rude about the mistake he remained professional and apologetic and really fixed everything. <hl>

This company sent me this by mistake, I had ordered an espresso machine, anyways they let me keep it at no charge. At first I was like so upset about it! But my kids hooked it up and made me tea, I am a big green tea drinker- well it boils water so fast that it only takes like two minutes for water hot enough for green tea. Anyway now I love it and its great. Also the owner of the company, <hl> Karl <hl>- he was great about the whole thing, he was so helpful and even though I was totally rude about the mistake he remained professional and apologetic and really fixed everything.

Also the owner of the company, <hl> Karl <hl> - he was great about the whole thing, he was so helpful and even though I was totally rude about the mistake he remained professional and apologetic and really fixed everything.


Question: How many more are they going to order?

I have filled all the four that I ordered originally and am going back to order four more. They are pretty sturdy and I feel confident placing heavier objects in them. I like the clear sides of course, and the latches seemed to be snug and secure. I suppose in time they might have issues, but if they are treated well they should last quite a while. Amazon has a gazillion of these in various sizes, and it beats having to go to the store and wrestle them home. They came packed well and no breakage at all.

Answer: four

<hl> I have filled all the four that I ordered originally and am going back to order four more. <hl> They are pretty sturdy and I feel confident placing heavier objects in them. I like the clear sides of course, and the latches seemed to be snug and secure. I suppose in time they might have issues, but if they are treated well they should last quite a while. Amazon has a gazillion of these in various sizes, and it beats having to go to the store and wrestle them home. They came packed well and no breakage at all.

I have filled all the <hl> four <hl> that I ordered originally and am going back to order four more. They are pretty sturdy and I feel confident placing heavier objects in them. I like the clear sides of course, and the latches seemed to be snug and secure. I suppose in time they might have issues, but if they are treated well they should last quite a while. Amazon has a gazillion of these in various sizes, and it beats having to go to the store and wrestle them home. They came packed well and no breakage at all.


Question: What do they feel good about?

Answer: placing heavier objects in them

I have filled all the four that I ordered originally and am going back to order four more. <hl> They are pretty sturdy and I feel confident placing heavier objects in them . <hl> I like the clear sides of course, and the latches seemed to be snug and secure. I suppose in time they might have issues, but if they are treated well they should last quite a while. Amazon has a gazillion of these in various sizes, and it beats having to go to the store and wrestle them home. They came packed well and no breakage at all.

I have filled all the four that I ordered originally and am going back to order four more. They are pretty sturdy and I feel confident <hl> placing heavier objects in them <hl>. I like the clear sides of course, and the latches seemed to be snug and secure. I suppose in time they might have issues, but if they are treated well they should last quite a while. Amazon has a gazillion of these in various sizes, and it beats having to go to the store and wrestle them home. They came packed well and no breakage at all.

They are pretty sturdy and I feel confident <hl> placing heavier objects in them <hl> .


Question: What is secure?

Answer: latches

I have filled all the four that I ordered originally and am going back to order four more. They are pretty sturdy and I feel confident placing heavier objects in them. <hl> I like the clear sides of course, and the latches seemed to be snug and secure. <hl> I suppose in time they might have issues, but if they are treated well they should last quite a while. Amazon has a gazillion of these in various sizes, and it beats having to go to the store and wrestle them home. They came packed well and no breakage at all.

I have filled all the four that I ordered originally and am going back to order four more. They are pretty sturdy and I feel confident placing heavier objects in them. I like the clear sides of course, and the <hl> latches <hl> seemed to be snug and secure. I suppose in time they might have issues, but if they are treated well they should last quite a while. Amazon has a gazillion of these in various sizes, and it beats having to go to the store and wrestle them home. They came packed well and no breakage at all.


Question: How many sizes are there?

Answer: gazillion

I have filled all the four that I ordered originally and am going back to order four more. They are pretty sturdy and I feel confident placing heavier objects in them. I like the clear sides of course, and the latches seemed to be snug and secure. I suppose in time they might have issues, but if they are treated well they should last quite a while. <hl> Amazon has a gazillion of these in various sizes, and it beats having to go to the store and wrestle them home. <hl> They came packed well and no breakage at all.

I have filled all the four that I ordered originally and am going back to order four more. They are pretty sturdy and I feel confident placing heavier objects in them. I like the clear sides of course, and the latches seemed to be snug and secure. I suppose in time they might have issues, but if they are treated well they should last quite a while. Amazon has a <hl> gazillion <hl> of these in various sizes, and it beats having to go to the store and wrestle them home. They came packed well and no breakage at all.


Question: Who sells them?

Answer: Amazon

I have filled all the four that I ordered originally and am going back to order four more. They are pretty sturdy and I feel confident placing heavier objects in them. I like the clear sides of course, and the latches seemed to be snug and secure. I suppose in time they might have issues, but if they are treated well they should last quite a while. <hl> Amazon has a gazillion of these in various sizes, and it beats having to go to the store and wrestle them home. <hl> They came packed well and no breakage at all.

I have filled all the four that I ordered originally and am going back to order four more. They are pretty sturdy and I feel confident placing heavier objects in them. I like the clear sides of course, and the latches seemed to be snug and secure. I suppose in time they might have issues, but if they are treated well they should last quite a while. <hl> Amazon <hl> has a gazillion of these in various sizes, and it beats having to go to the store and wrestle them home. They came packed well and no breakage at all.


Question: What did they buy?

I bought this crock pot for my wife when I saw the TV commercial with the locking lid. That part is very cool. However, I didn't look much closer. This crock pot doesn't have any whistles or bells. There's just a knob with three temperature settings. I suppose that's all that matters though.I like the size and quality of this cooker. The crockery insert is well made and seems very durable.The locking lid is really a nice touch. It's really convenient for taking hot dishes to work or other events. You need to be careful to seat the lid just right before you latch it. Give it a slight twist back and forth to make sure it's straight. Then after you secure both latches, try to twist the lid again. If it moves much, unfasten the latches and make sure the seal is clean and then latch it again. The lid has a nice seal that should prevent leakage when it's latched.Just remember not to over-fill it. It's human nature to over-fill a crock pot. You just keep adding ingredients until nothing more will fit. Try to resist this temptation, especially if you're taking the pot "to go".And if mobility really is important to you, check out thisCrock-Pot SCBAG Travel Bag for 7-Quart Slow Cookers, Black.

Answer: crock pot

<hl> I bought this crock pot for my wife when I saw the TV commercial with the locking lid. <hl> That part is very cool. However, I didn't look much closer. This crock pot doesn't have any whistles or bells. There's just a knob with three temperature settings. I suppose that's all that matters though. I like the size and quality of this cooker. The crockery insert is well made and seems very durable. The locking lid is really a nice touch. It's really convenient for taking hot dishes to work or other events. You need to be careful to seat the lid just right before you latch it. Give it a slight twist back and forth to make sure it's straight. Then after you secure both latches, try to twist the lid again. If it moves much, unfasten the latches and make sure the seal is clean and then latch it again. The lid has a nice seal that should prevent leakage when it's latched. Just remember not to over-fill it. It's human nature to over-fill a crock pot. You just keep adding ingredients until nothing more will fit. Try to resist this temptation, especially if you're taking the pot "to go". And if mobility really is important to you, check out thisCrock-Pot SCBAG Travel Bag for 7-Quart Slow Cookers, Black.

I bought this <hl> crock pot <hl> for my wife when I saw the TV commercial with the locking lid. That part is very cool. However, I didn't look much closer. This crock pot doesn't have any whistles or bells. There's just a knob with three temperature settings. I suppose that's all that matters though.I like the size and quality of this cooker. The crockery insert is well made and seems very durable.The locking lid is really a nice touch. It's really convenient for taking hot dishes to work or other events. You need to be careful to seat the lid just right before you latch it. Give it a slight twist back and forth to make sure it's straight. Then after you secure both latches, try to twist the lid again. If it moves much, unfasten the latches and make sure the seal is clean and then latch it again. The lid has a nice seal that should prevent leakage when it's latched.Just remember not to over-fill it. It's human nature to over-fill a crock pot. You just keep adding ingredients until nothing more will fit. Try to resist this temptation, especially if you're taking the pot "to go".And if mobility really is important to you, check out thisCrock-Pot SCBAG Travel Bag for 7-Quart Slow Cookers, Black.


Question: What is it good for?

Answer: taking hot dishes to work or other events

I bought this crock pot for my wife when I saw the TV commercial with the locking lid. That part is very cool. However, I didn't look much closer. This crock pot doesn't have any whistles or bells. There's just a knob with three temperature settings. I suppose that's all that matters though. I like the size and quality of this cooker. The crockery insert is well made and seems very durable. The locking lid is really a nice touch. <hl> It's really convenient for taking hot dishes to work or other events . <hl> You need to be careful to seat the lid just right before you latch it. Give it a slight twist back and forth to make sure it's straight. Then after you secure both latches, try to twist the lid again. If it moves much, unfasten the latches and make sure the seal is clean and then latch it again. The lid has a nice seal that should prevent leakage when it's latched. Just remember not to over-fill it. It's human nature to over-fill a crock pot. You just keep adding ingredients until nothing more will fit. Try to resist this temptation, especially if you're taking the pot "to go". And if mobility really is important to you, check out thisCrock-Pot SCBAG Travel Bag for 7-Quart Slow Cookers, Black.

I bought this crock pot for my wife when I saw the TV commercial with the locking lid. That part is very cool. However, I didn't look much closer. This crock pot doesn't have any whistles or bells. There's just a knob with three temperature settings. I suppose that's all that matters though.I like the size and quality of this cooker. The crockery insert is well made and seems very durable.The locking lid is really a nice touch. It's really convenient for <hl> taking hot dishes to work or other events <hl>. You need to be careful to seat the lid just right before you latch it. Give it a slight twist back and forth to make sure it's straight. Then after you secure both latches, try to twist the lid again. If it moves much, unfasten the latches and make sure the seal is clean and then latch it again. The lid has a nice seal that should prevent leakage when it's latched.Just remember not to over-fill it. It's human nature to over-fill a crock pot. You just keep adding ingredients until nothing more will fit. Try to resist this temptation, especially if you're taking the pot "to go".And if mobility really is important to you, check out thisCrock-Pot SCBAG Travel Bag for 7-Quart Slow Cookers, Black.

It's really convenient for <hl> taking hot dishes to work or other events <hl> .


Question: what do you need to be careful about?

Answer: to seat the lid just right before you latch it

I bought this crock pot for my wife when I saw the TV commercial with the locking lid. That part is very cool. However, I didn't look much closer. This crock pot doesn't have any whistles or bells. There's just a knob with three temperature settings. I suppose that's all that matters though. I like the size and quality of this cooker. The crockery insert is well made and seems very durable. The locking lid is really a nice touch. It's really convenient for taking hot dishes to work or other events. <hl> You need to be careful to seat the lid just right before you latch it . <hl> Give it a slight twist back and forth to make sure it's straight. Then after you secure both latches, try to twist the lid again. If it moves much, unfasten the latches and make sure the seal is clean and then latch it again. The lid has a nice seal that should prevent leakage when it's latched. Just remember not to over-fill it. It's human nature to over-fill a crock pot. You just keep adding ingredients until nothing more will fit. Try to resist this temptation, especially if you're taking the pot "to go". And if mobility really is important to you, check out thisCrock-Pot SCBAG Travel Bag for 7-Quart Slow Cookers, Black.

I bought this crock pot for my wife when I saw the TV commercial with the locking lid. That part is very cool. However, I didn't look much closer. This crock pot doesn't have any whistles or bells. There's just a knob with three temperature settings. I suppose that's all that matters though.I like the size and quality of this cooker. The crockery insert is well made and seems very durable.The locking lid is really a nice touch. It's really convenient for taking hot dishes to work or other events. You need to be careful <hl> to seat the lid just right before you latch it <hl>. Give it a slight twist back and forth to make sure it's straight. Then after you secure both latches, try to twist the lid again. If it moves much, unfasten the latches and make sure the seal is clean and then latch it again. The lid has a nice seal that should prevent leakage when it's latched.Just remember not to over-fill it. It's human nature to over-fill a crock pot. You just keep adding ingredients until nothing more will fit. Try to resist this temptation, especially if you're taking the pot "to go".And if mobility really is important to you, check out thisCrock-Pot SCBAG Travel Bag for 7-Quart Slow Cookers, Black.

You need to be careful <hl> to seat the lid just right before you latch it <hl> .


Question: What does the lid have?

Answer: a nice seal

I bought this crock pot for my wife when I saw the TV commercial with the locking lid. That part is very cool. However, I didn't look much closer. This crock pot doesn't have any whistles or bells. There's just a knob with three temperature settings. I suppose that's all that matters though. I like the size and quality of this cooker. The crockery insert is well made and seems very durable. The locking lid is really a nice touch. It's really convenient for taking hot dishes to work or other events. You need to be careful to seat the lid just right before you latch it. Give it a slight twist back and forth to make sure it's straight. Then after you secure both latches, try to twist the lid again. If it moves much, unfasten the latches and make sure the seal is clean and then latch it again. <hl> The lid has a nice seal that should prevent leakage when it's latched. <hl> Just remember not to over-fill it. It's human nature to over-fill a crock pot. You just keep adding ingredients until nothing more will fit. Try to resist this temptation, especially if you're taking the pot "to go". And if mobility really is important to you, check out thisCrock-Pot SCBAG Travel Bag for 7-Quart Slow Cookers, Black.

I bought this crock pot for my wife when I saw the TV commercial with the locking lid. That part is very cool. However, I didn't look much closer. This crock pot doesn't have any whistles or bells. There's just a knob with three temperature settings. I suppose that's all that matters though.I like the size and quality of this cooker. The crockery insert is well made and seems very durable.The locking lid is really a nice touch. It's really convenient for taking hot dishes to work or other events. You need to be careful to seat the lid just right before you latch it. Give it a slight twist back and forth to make sure it's straight. Then after you secure both latches, try to twist the lid again. If it moves much, unfasten the latches and make sure the seal is clean and then latch it again. The lid has <hl> a nice seal <hl> that should prevent leakage when it's latched.Just remember not to over-fill it. It's human nature to over-fill a crock pot. You just keep adding ingredients until nothing more will fit. Try to resist this temptation, especially if you're taking the pot "to go".And if mobility really is important to you, check out thisCrock-Pot SCBAG Travel Bag for 7-Quart Slow Cookers, Black.


Question: What should the seal do?

Answer: prevent leakage

I bought this crock pot for my wife when I saw the TV commercial with the locking lid. That part is very cool. However, I didn't look much closer. This crock pot doesn't have any whistles or bells. There's just a knob with three temperature settings. I suppose that's all that matters though. I like the size and quality of this cooker. The crockery insert is well made and seems very durable. The locking lid is really a nice touch. It's really convenient for taking hot dishes to work or other events. You need to be careful to seat the lid just right before you latch it. Give it a slight twist back and forth to make sure it's straight. Then after you secure both latches, try to twist the lid again. If it moves much, unfasten the latches and make sure the seal is clean and then latch it again. <hl> The lid has a nice seal that should prevent leakage when it's latched. <hl> Just remember not to over-fill it. It's human nature to over-fill a crock pot. You just keep adding ingredients until nothing more will fit. Try to resist this temptation, especially if you're taking the pot "to go". And if mobility really is important to you, check out thisCrock-Pot SCBAG Travel Bag for 7-Quart Slow Cookers, Black.

I bought this crock pot for my wife when I saw the TV commercial with the locking lid. That part is very cool. However, I didn't look much closer. This crock pot doesn't have any whistles or bells. There's just a knob with three temperature settings. I suppose that's all that matters though.I like the size and quality of this cooker. The crockery insert is well made and seems very durable.The locking lid is really a nice touch. It's really convenient for taking hot dishes to work or other events. You need to be careful to seat the lid just right before you latch it. Give it a slight twist back and forth to make sure it's straight. Then after you secure both latches, try to twist the lid again. If it moves much, unfasten the latches and make sure the seal is clean and then latch it again. The lid has a nice seal that should <hl> prevent leakage <hl> when it's latched.Just remember not to over-fill it. It's human nature to over-fill a crock pot. You just keep adding ingredients until nothing more will fit. Try to resist this temptation, especially if you're taking the pot "to go".And if mobility really is important to you, check out thisCrock-Pot SCBAG Travel Bag for 7-Quart Slow Cookers, Black.


Question: what is used often?

I use these knives all the time, they stay sharp for a long time and I really abuse my kitchen utensils from all the use they get. They feel good in my hand and are well worth the price.I buy U.S. made products every chance I get. Good quality and excellent pricing.

Answer: knives

<hl> I use these knives all the time, they stay sharp for a long time and I really abuse my kitchen utensils from all the use they get. <hl> They feel good in my hand and are well worth the price. I buy U.S. made products every chance I get. Good quality and excellent pricing.

I use these <hl> knives <hl> all the time, they stay sharp for a long time and I really abuse my kitchen utensils from all the use they get. They feel good in my hand and are well worth the price.I buy U.S. made products every chance I get. Good quality and excellent pricing.


Question: what is abused?

Answer: kitchen utensils

<hl> I use these knives all the time, they stay sharp for a long time and I really abuse my kitchen utensils from all the use they get. <hl> They feel good in my hand and are well worth the price. I buy U.S. made products every chance I get. Good quality and excellent pricing.

I use these knives all the time, they stay sharp for a long time and I really abuse my <hl> kitchen utensils <hl> from all the use they get. They feel good in my hand and are well worth the price.I buy U.S. made products every chance I get. Good quality and excellent pricing.


Question: Where do they feel good?

Answer: hand

I use these knives all the time, they stay sharp for a long time and I really abuse my kitchen utensils from all the use they get. <hl> They feel good in my hand and are well worth the price. <hl> I buy U.S. made products every chance I get. Good quality and excellent pricing.

I use these knives all the time, they stay sharp for a long time and I really abuse my kitchen utensils from all the use they get. They feel good in my <hl> hand <hl> and are well worth the price.I buy U.S. made products every chance I get. Good quality and excellent pricing.


Question: How is the quality?

Answer: Good

Good quality and excellent pricing.

I use these knives all the time, they stay sharp for a long time and I really abuse my kitchen utensils from all the use they get. They feel good in my hand and are well worth the price. I buy U.S. made products every chance I get. <hl> Good quality and excellent pricing. <hl>

I use these knives all the time, they stay sharp for a long time and I really abuse my kitchen utensils from all the use they get. They feel good in my hand and are well worth the price.I buy U.S. made products every chance I get. <hl> Good <hl> quality and excellent pricing.


Question: what are they worth?

Answer: the price

I use these knives all the time, they stay sharp for a long time and I really abuse my kitchen utensils from all the use they get. <hl> They feel good in my hand and are well worth the price .I buy U.S. made products every chance I get. <hl> Good quality and excellent pricing.

I use these knives all the time, they stay sharp for a long time and I really abuse my kitchen utensils from all the use they get. They feel good in my hand and are well worth <hl> the price <hl>.I buy U.S. made products every chance I get. Good quality and excellent pricing.

They feel good in my hand and are well worth <hl> the price <hl> .I buy U.S. made products every chance I get.


Question: What country is the pan manufactured in?

Good thing it's so sturdy because in my first attempt the dough rose so well with the oven-spring it squeezed out of the end of the lid like tooth paste. The dough that squeezed out actually baked on the stone and was like eating crust when I tried a little taste (not too bad, actually).With the bread completely baked, the lid slid off with no problem even though it was under a bit of pressure from my overloading. The bread slipped right out of the pan with no assistance. I just sprayed a little PAM in the pan and lid for for greasing. The loaf was thoroughly baked (200F), the crust was good, and the bread tasted great.Sturdy, functional, effective and made in the USA. I have no regrets with this purchase.

Answer: in the USA

Good thing it's so sturdy because in my first attempt the dough rose so well with the oven-spring it squeezed out of the end of the lid like tooth paste. The dough that squeezed out actually baked on the stone and was like eating crust when I tried a little taste (not too bad, actually).With the bread completely baked, the lid slid off with no problem even though it was under a bit of pressure from my overloading. The bread slipped right out of the pan with no assistance. I just sprayed a little PAM in the pan and lid for for greasing. The loaf was thoroughly baked (200F), the crust was good, and the bread tasted great. <hl> Sturdy, functional, effective and made in the USA . <hl> I have no regrets with this purchase.

Good thing it's so sturdy because in my first attempt the dough rose so well with the oven-spring it squeezed out of the end of the lid like tooth paste. The dough that squeezed out actually baked on the stone and was like eating crust when I tried a little taste (not too bad, actually).With the bread completely baked, the lid slid off with no problem even though it was under a bit of pressure from my overloading. The bread slipped right out of the pan with no assistance. I just sprayed a little PAM in the pan and lid for for greasing. The loaf was thoroughly baked (200F), the crust was good, and the bread tasted great.Sturdy, functional, effective and made <hl> in the USA <hl>. I have no regrets with this purchase.

Sturdy, functional, effective and made <hl> in the USA <hl> .


Question: What are three words used to describe the pan?

Answer: Sturdy, functional, effective

Good thing it's so sturdy because in my first attempt the dough rose so well with the oven-spring it squeezed out of the end of the lid like tooth paste. The dough that squeezed out actually baked on the stone and was like eating crust when I tried a little taste (not too bad, actually).With the bread completely baked, the lid slid off with no problem even though it was under a bit of pressure from my overloading. The bread slipped right out of the pan with no assistance. I just sprayed a little PAM in the pan and lid for for greasing. The loaf was thoroughly baked (200F), the crust was good, and the bread tasted great. <hl> Sturdy, functional, effective and made in the USA. <hl> I have no regrets with this purchase.

Good thing it's so sturdy because in my first attempt the dough rose so well with the oven-spring it squeezed out of the end of the lid like tooth paste. The dough that squeezed out actually baked on the stone and was like eating crust when I tried a little taste (not too bad, actually).With the bread completely baked, the lid slid off with no problem even though it was under a bit of pressure from my overloading. The bread slipped right out of the pan with no assistance. I just sprayed a little PAM in the pan and lid for for greasing. The loaf was thoroughly baked (200F), the crust was good, and the bread tasted great.<hl> Sturdy, functional, effective <hl> and made in the USA. I have no regrets with this purchase.


Question: What type of material is used to make the pan?

Answer: stone

Good thing it's so sturdy because in my first attempt the dough rose so well with the oven-spring it squeezed out of the end of the lid like tooth paste. <hl> The dough that squeezed out actually baked on the stone and was like eating crust when I tried a little taste (not too bad, actually).With the bread completely baked, the lid slid off with no problem even though it was under a bit of pressure from my overloading. <hl> The bread slipped right out of the pan with no assistance. I just sprayed a little PAM in the pan and lid for for greasing. The loaf was thoroughly baked (200F), the crust was good, and the bread tasted great. Sturdy, functional, effective and made in the USA. I have no regrets with this purchase.

Good thing it's so sturdy because in my first attempt the dough rose so well with the oven-spring it squeezed out of the end of the lid like tooth paste. The dough that squeezed out actually baked on the <hl> stone <hl> and was like eating crust when I tried a little taste (not too bad, actually).With the bread completely baked, the lid slid off with no problem even though it was under a bit of pressure from my overloading. The bread slipped right out of the pan with no assistance. I just sprayed a little PAM in the pan and lid for for greasing. The loaf was thoroughly baked (200F), the crust was good, and the bread tasted great.Sturdy, functional, effective and made in the USA. I have no regrets with this purchase.


Question: What can be used to aid in the bread slipping right out of the pan?

Answer: a little PAM

Good thing it's so sturdy because in my first attempt the dough rose so well with the oven-spring it squeezed out of the end of the lid like tooth paste. The dough that squeezed out actually baked on the stone and was like eating crust when I tried a little taste (not too bad, actually).With the bread completely baked, the lid slid off with no problem even though it was under a bit of pressure from my overloading. The bread slipped right out of the pan with no assistance. <hl> I just sprayed a little PAM in the pan and lid for for greasing. <hl> The loaf was thoroughly baked (200F), the crust was good, and the bread tasted great. Sturdy, functional, effective and made in the USA. I have no regrets with this purchase.

Good thing it's so sturdy because in my first attempt the dough rose so well with the oven-spring it squeezed out of the end of the lid like tooth paste. The dough that squeezed out actually baked on the stone and was like eating crust when I tried a little taste (not too bad, actually).With the bread completely baked, the lid slid off with no problem even though it was under a bit of pressure from my overloading. The bread slipped right out of the pan with no assistance. I just sprayed <hl> a little PAM <hl> in the pan and lid for for greasing. The loaf was thoroughly baked (200F), the crust was good, and the bread tasted great.Sturdy, functional, effective and made in the USA. I have no regrets with this purchase.


Question: What is the appearance of the sheets after being washed and dried?

These sheets are made of good, heavy fabric. I ordered them for a full-size bed. The only down side is that when they come out of the dryer, they appear wrinkled. However since I'm the one using these sheets, that doesn't bother me (it would if I was using them on a guest bed). They're sturdy, very crisp and comfortable and are fully cut to fit the bed, especially the fitted sheet. They also give you 4 pillowcases (I only need 2) but that's a nice touch. For the price, I think they are very good sheets and a good buy.

Answer: wrinkled

These sheets are made of good, heavy fabric. I ordered them for a full-size bed. <hl> The only down side is that when they come out of the dryer, they appear wrinkled . <hl> However since I'm the one using these sheets, that doesn't bother me (it would if I was using them on a guest bed). They're sturdy, very crisp and comfortable and are fully cut to fit the bed, especially the fitted sheet. They also give you 4 pillowcases (I only need 2) but that's a nice touch. For the price, I think they are very good sheets and a good buy.

These sheets are made of good, heavy fabric. I ordered them for a full-size bed. The only down side is that when they come out of the dryer, they appear <hl> wrinkled <hl>. However since I'm the one using these sheets, that doesn't bother me (it would if I was using them on a guest bed). They're sturdy, very crisp and comfortable and are fully cut to fit the bed, especially the fitted sheet. They also give you 4 pillowcases (I only need 2) but that's a nice touch. For the price, I think they are very good sheets and a good buy.

The only down side is that when they come out of the dryer, they appear <hl> wrinkled <hl> .


Question: How many pillow covers come with the sheet set?

Answer: 4

These sheets are made of good, heavy fabric. I ordered them for a full-size bed. The only down side is that when they come out of the dryer, they appear wrinkled. However since I'm the one using these sheets, that doesn't bother me (it would if I was using them on a guest bed). They're sturdy, very crisp and comfortable and are fully cut to fit the bed, especially the fitted sheet. <hl> They also give you 4 pillowcases (I only need 2) but that's a nice touch. <hl> For the price, I think they are very good sheets and a good buy.

These sheets are made of good, heavy fabric. I ordered them for a full-size bed. The only down side is that when they come out of the dryer, they appear wrinkled. However since I'm the one using these sheets, that doesn't bother me (it would if I was using them on a guest bed). They're sturdy, very crisp and comfortable and are fully cut to fit the bed, especially the fitted sheet. They also give you <hl> 4 <hl> pillowcases (I only need 2) but that's a nice touch. For the price, I think they are very good sheets and a good buy.


Question: What kind of bed do the sheets fit?

Answer: full-size

I ordered them for a full-size bed.

These sheets are made of good, heavy fabric. <hl> I ordered them for a full-size bed. <hl> The only down side is that when they come out of the dryer, they appear wrinkled. However since I'm the one using these sheets, that doesn't bother me (it would if I was using them on a guest bed). They're sturdy, very crisp and comfortable and are fully cut to fit the bed, especially the fitted sheet. They also give you 4 pillowcases (I only need 2) but that's a nice touch. For the price, I think they are very good sheets and a good buy.

These sheets are made of good, heavy fabric. I ordered them for a <hl> full-size <hl> bed. The only down side is that when they come out of the dryer, they appear wrinkled. However since I'm the one using these sheets, that doesn't bother me (it would if I was using them on a guest bed). They're sturdy, very crisp and comfortable and are fully cut to fit the bed, especially the fitted sheet. They also give you 4 pillowcases (I only need 2) but that's a nice touch. For the price, I think they are very good sheets and a good buy.


Question: What is the material that they are compose of?

Answer: good, heavy fabric

<hl> These sheets are made of good, heavy fabric . <hl> I ordered them for a full-size bed. The only down side is that when they come out of the dryer, they appear wrinkled. However since I'm the one using these sheets, that doesn't bother me (it would if I was using them on a guest bed). They're sturdy, very crisp and comfortable and are fully cut to fit the bed, especially the fitted sheet. They also give you 4 pillowcases (I only need 2) but that's a nice touch. For the price, I think they are very good sheets and a good buy.

These sheets are made of <hl> good, heavy fabric <hl>. I ordered them for a full-size bed. The only down side is that when they come out of the dryer, they appear wrinkled. However since I'm the one using these sheets, that doesn't bother me (it would if I was using them on a guest bed). They're sturdy, very crisp and comfortable and are fully cut to fit the bed, especially the fitted sheet. They also give you 4 pillowcases (I only need 2) but that's a nice touch. For the price, I think they are very good sheets and a good buy.

These sheets are made of <hl> good, heavy fabric <hl> .


Question: Where is the most fragile part of the glasses?

I've been using Riedel vinum glasses for a number of years now, and wouldn't consider any other brand.Personally, I find it hard to believe that anyone can tell the difference between wine served in a Riedel glass compared to a plastic cup. However, I think a beautiful, well made glass adds to the experience of enjoying a fine wine. These glasses will make it clear to your guests that you're pouring the good stuff!I purchased this set of two glasses to replace two that I broke. I've since learned the trick to not breaking them is to avoid twisting the stem/base while drying the glass. The joint between the stem and the glass is the weakest part, and twisting will put too much torque on this point.

Answer: The joint between the stem and the glass

I've been using Riedel vinum glasses for a number of years now, and wouldn't consider any other brand. Personally, I find it hard to believe that anyone can tell the difference between wine served in a Riedel glass compared to a plastic cup. However, I think a beautiful, well made glass adds to the experience of enjoying a fine wine. These glasses will make it clear to your guests that you're pouring the good stuff!I purchased this set of two glasses to replace two that I broke. I've since learned the trick to not breaking them is to avoid twisting the stem/base while drying the glass. <hl> The joint between the stem and the glass is the weakest part, and twisting will put too much torque on this point. <hl>

I've been using Riedel vinum glasses for a number of years now, and wouldn't consider any other brand.Personally, I find it hard to believe that anyone can tell the difference between wine served in a Riedel glass compared to a plastic cup. However, I think a beautiful, well made glass adds to the experience of enjoying a fine wine. These glasses will make it clear to your guests that you're pouring the good stuff!I purchased this set of two glasses to replace two that I broke. I've since learned the trick to not breaking them is to avoid twisting the stem/base while drying the glass. <hl> The joint between the stem and the glass <hl> is the weakest part, and twisting will put too much torque on this point.


Question: What is best avoided to ensure that the glasses will not break?

Answer: twisting the stem/base

I've been using Riedel vinum glasses for a number of years now, and wouldn't consider any other brand. Personally, I find it hard to believe that anyone can tell the difference between wine served in a Riedel glass compared to a plastic cup. However, I think a beautiful, well made glass adds to the experience of enjoying a fine wine. These glasses will make it clear to your guests that you're pouring the good stuff!I purchased this set of two glasses to replace two that I broke. <hl> I've since learned the trick to not breaking them is to avoid twisting the stem/base while drying the glass. <hl> The joint between the stem and the glass is the weakest part, and twisting will put too much torque on this point.

I've been using Riedel vinum glasses for a number of years now, and wouldn't consider any other brand.Personally, I find it hard to believe that anyone can tell the difference between wine served in a Riedel glass compared to a plastic cup. However, I think a beautiful, well made glass adds to the experience of enjoying a fine wine. These glasses will make it clear to your guests that you're pouring the good stuff!I purchased this set of two glasses to replace two that I broke. I've since learned the trick to not breaking them is to avoid <hl> twisting the stem/base <hl> while drying the glass. The joint between the stem and the glass is the weakest part, and twisting will put too much torque on this point.


Question: How many glasses are in a small set of Riedel vinum wine glasses?

Answer: two

I've been using Riedel vinum glasses for a number of years now, and wouldn't consider any other brand. Personally, I find it hard to believe that anyone can tell the difference between wine served in a Riedel glass compared to a plastic cup. However, I think a beautiful, well made glass adds to the experience of enjoying a fine wine. <hl> These glasses will make it clear to your guests that you're pouring the good stuff!I purchased this set of two glasses to replace two that I broke. <hl> I've since learned the trick to not breaking them is to avoid twisting the stem/base while drying the glass. The joint between the stem and the glass is the weakest part, and twisting will put too much torque on this point.

I've been using Riedel vinum glasses for a number of years now, and wouldn't consider any other brand.Personally, I find it hard to believe that anyone can tell the difference between wine served in a Riedel glass compared to a plastic cup. However, I think a beautiful, well made glass adds to the experience of enjoying a fine wine. These glasses will make it clear to your guests that you're pouring the good stuff!I purchased this set of <hl> two <hl> glasses to replace two that I broke. I've since learned the trick to not breaking them is to avoid twisting the stem/base while drying the glass. The joint between the stem and the glass is the weakest part, and twisting will put too much torque on this point.


Question: What does twisting the stem of the glasses put on it?

Answer: too much torque

I've been using Riedel vinum glasses for a number of years now, and wouldn't consider any other brand. Personally, I find it hard to believe that anyone can tell the difference between wine served in a Riedel glass compared to a plastic cup. However, I think a beautiful, well made glass adds to the experience of enjoying a fine wine. These glasses will make it clear to your guests that you're pouring the good stuff!I purchased this set of two glasses to replace two that I broke. I've since learned the trick to not breaking them is to avoid twisting the stem/base while drying the glass. <hl> The joint between the stem and the glass is the weakest part, and twisting will put too much torque on this point. <hl>

I've been using Riedel vinum glasses for a number of years now, and wouldn't consider any other brand.Personally, I find it hard to believe that anyone can tell the difference between wine served in a Riedel glass compared to a plastic cup. However, I think a beautiful, well made glass adds to the experience of enjoying a fine wine. These glasses will make it clear to your guests that you're pouring the good stuff!I purchased this set of two glasses to replace two that I broke. I've since learned the trick to not breaking them is to avoid twisting the stem/base while drying the glass. The joint between the stem and the glass is the weakest part, and twisting will put <hl> too much torque <hl> on this point.


Question: What should be read before buying the vacuum?

I bought this hand-held vac because of the good reviews (should have read the one-star's) and I just sold it in a garage sale. I agree with several of the other complaints (poor suction, blows dust, cord doesn't stay wrapped even if you use the cord clip) but I have a few to add of my own. To sum them all up, this vacuum is hard to maneuver and absolutely will not get into or under small places because the nozzle is too wide and too high. Yes, there's a nozzle attachment for those uses but the suction is so low that it's worthless. In addition, the vacuum is heavy and unwieldy. I am a woman with not particularly strong hands, but come on! This is supposed to be a convenience item, and instead it's a big pain. I particularly wanted to use it in the car and in the crevices under the cushions of the chairs and couches. But it's definitely not suitable for those uses. At least not in my hands.This was a wasted purchase for me. Consider the uses you intend to put it to before purchasing and check the one- and two-star reviews.

Answer: one- and two-star reviews

I bought this hand-held vac because of the good reviews (should have read the one-star's) and I just sold it in a garage sale. I agree with several of the other complaints (poor suction, blows dust, cord doesn't stay wrapped even if you use the cord clip) but I have a few to add of my own. To sum them all up, this vacuum is hard to maneuver and absolutely will not get into or under small places because the nozzle is too wide and too high. Yes, there's a nozzle attachment for those uses but the suction is so low that it's worthless. In addition, the vacuum is heavy and unwieldy. I am a woman with not particularly strong hands, but come on! This is supposed to be a convenience item, and instead it's a big pain. I particularly wanted to use it in the car and in the crevices under the cushions of the chairs and couches. But it's definitely not suitable for those uses. At least not in my hands. This was a wasted purchase for me. <hl> Consider the uses you intend to put it to before purchasing and check the one- and two-star reviews . <hl>

I bought this hand-held vac because of the good reviews (should have read the one-star's) and I just sold it in a garage sale. I agree with several of the other complaints (poor suction, blows dust, cord doesn't stay wrapped even if you use the cord clip) but I have a few to add of my own. To sum them all up, this vacuum is hard to maneuver and absolutely will not get into or under small places because the nozzle is too wide and too high. Yes, there's a nozzle attachment for those uses but the suction is so low that it's worthless. In addition, the vacuum is heavy and unwieldy. I am a woman with not particularly strong hands, but come on! This is supposed to be a convenience item, and instead it's a big pain. I particularly wanted to use it in the car and in the crevices under the cushions of the chairs and couches. But it's definitely not suitable for those uses. At least not in my hands.This was a wasted purchase for me. Consider the uses you intend to put it to before purchasing and check the <hl> one- and two-star reviews <hl>.

Consider the uses you intend to put it to before purchasing and check the <hl> one- and two-star reviews <hl> .


Question: What comes with the vacuum to get into small areas in automobiles?

Answer: a nozzle attachment

I bought this hand-held vac because of the good reviews (should have read the one-star's) and I just sold it in a garage sale. I agree with several of the other complaints (poor suction, blows dust, cord doesn't stay wrapped even if you use the cord clip) but I have a few to add of my own. To sum them all up, this vacuum is hard to maneuver and absolutely will not get into or under small places because the nozzle is too wide and too high. <hl> Yes, there's a nozzle attachment for those uses but the suction is so low that it's worthless. <hl> In addition, the vacuum is heavy and unwieldy. I am a woman with not particularly strong hands, but come on! This is supposed to be a convenience item, and instead it's a big pain. I particularly wanted to use it in the car and in the crevices under the cushions of the chairs and couches. But it's definitely not suitable for those uses. At least not in my hands. This was a wasted purchase for me. Consider the uses you intend to put it to before purchasing and check the one- and two-star reviews.

I bought this hand-held vac because of the good reviews (should have read the one-star's) and I just sold it in a garage sale. I agree with several of the other complaints (poor suction, blows dust, cord doesn't stay wrapped even if you use the cord clip) but I have a few to add of my own. To sum them all up, this vacuum is hard to maneuver and absolutely will not get into or under small places because the nozzle is too wide and too high. Yes, there's <hl> a nozzle attachment <hl> for those uses but the suction is so low that it's worthless. In addition, the vacuum is heavy and unwieldy. I am a woman with not particularly strong hands, but come on! This is supposed to be a convenience item, and instead it's a big pain. I particularly wanted to use it in the car and in the crevices under the cushions of the chairs and couches. But it's definitely not suitable for those uses. At least not in my hands.This was a wasted purchase for me. Consider the uses you intend to put it to before purchasing and check the one- and two-star reviews.