Question: What type of hangers are best for ironed clothes to prevent wrinklage?

It's not that using the iron is so terribly difficult but, with garments made of linen or wool, you can often iron in such a way that a seam becomes permanently visible. The steamer allows you to get rid of creases and wrinkles without leaving collateral marks on the clothes. It also is a great way to "refresh" otherwise clean clothes that I'd normally send to the dry cleaner just to get them to hang properly again.The hanger that's included isn't that great, but when I substitute my own padded hangers it's ideal.For whatever reason, using the iron seems like a chore, but using the steamer is like playing with a toy. It's easy to set up and operate, plus it saves me money! I love it!

Answer: padded

It's not that using the iron is so terribly difficult but, with garments made of linen or wool, you can often iron in such a way that a seam becomes permanently visible. The steamer allows you to get rid of creases and wrinkles without leaving collateral marks on the clothes. It also is a great way to "refresh" otherwise clean clothes that I'd normally send to the dry cleaner just to get them to hang properly again. <hl> The hanger that's included isn't that great, but when I substitute my own padded hangers it's ideal. <hl> For whatever reason, using the iron seems like a chore, but using the steamer is like playing with a toy. It's easy to set up and operate, plus it saves me money! I love it!

It's not that using the iron is so terribly difficult but, with garments made of linen or wool, you can often iron in such a way that a seam becomes permanently visible. The steamer allows you to get rid of creases and wrinkles without leaving collateral marks on the clothes. It also is a great way to "refresh" otherwise clean clothes that I'd normally send to the dry cleaner just to get them to hang properly again.The hanger that's included isn't that great, but when I substitute my own <hl> padded <hl> hangers it's ideal.For whatever reason, using the iron seems like a chore, but using the steamer is like playing with a toy. It's easy to set up and operate, plus it saves me money! I love it!


Question: What does the writer use to clean the inside of the burr grinder?

This is my first burr grinder, so I really have no comparison, but still I'll share my experience.I bought this grinder because my old blade grinder died and I like my coffee. All the coffee snob websites (yes, I'm a coffee snob) say that burr grinding is the way to go because blade grinders heat the beans while grinding and this affects the taste. So, since the old one died, I decided to try the burr. Plus, I use a french press at times, so I wanted to be able to grind coarsely to minimize the sludginess in the bottom of my cup (not that I mind it terribly).So, I started using this on coarse setting for my french press. My experience with the coffee, though, was that my sludge factor wasn't lessened over my blade grinder, which I surmise to mean that I'm not getting consistent particle size (still generating fines on coarse setting). Further, I can't taste the difference between burr grinded coffee and blade grinded coffee. So, take that for what it's worth.The unit is messy. Coffee sticks in the bottom bin because of static, which isn't a huge deal, but the discharge from the machine to the bin also contains coffee which falls out on the counter when you remove the plastic bin. cleanup is sort of a pain inside the grinder itself. They say to wipe with a damp cloth and they give you a little brush to brush the little gears. You need a brush with coarser bristles to really get the coffee out, and still, there are remnants of coffee in there that I just can't get out. Maybe I'm overly concerned about cleanliness, but it bothers me.This thing is next to worthless for finer grinds (I'd say anything significantly shy of 25%, towards the fine end). The beans seem to just cease entering the grinder periodically. Then you have to turn it off, unplug it, remove the bottom bin and dump out the beans and put them back in again (or shake the unit) to get it to start grinding again. The beans come out looking pretty finely ground, but it's just aggravating trying to get it to grind the whole batch. This happens on almost every grind on the fine setting and even periodically on the coarser settings...which makes the preset for the amount of coffee (take note, 1 cup = 1.5 tbsp coffee) pointless, because you have to turn it off in the middle to clear the jam.I know you get what you pay for and this is really far down on the price scale for burr grinders. Still, I would expect it to work over it's full range of operations.If you really want a burr grinder, you probably need to invest in a better model (if you want fine grind, at least). But honestly, for just everyday coffee grinding for a normal drip pot (or even a french press) the blade grinders available for half the price seem to perform just as well as this and the cleanup is far easier.

Answer: a brush with coarser bristles to really get the coffee out

This is my first burr grinder, so I really have no comparison, but still I'll share my experience. I bought this grinder because my old blade grinder died and I like my coffee. All the coffee snob websites (yes, I'm a coffee snob) say that burr grinding is the way to go because blade grinders heat the beans while grinding and this affects the taste. So, since the old one died, I decided to try the burr. Plus, I use a french press at times, so I wanted to be able to grind coarsely to minimize the sludginess in the bottom of my cup (not that I mind it terribly).So, I started using this on coarse setting for my french press. My experience with the coffee, though, was that my sludge factor wasn't lessened over my blade grinder, which I surmise to mean that I'm not getting consistent particle size (still generating fines on coarse setting). Further, I can't taste the difference between burr grinded coffee and blade grinded coffee. So, take that for what it's worth. The unit is messy. Coffee sticks in the bottom bin because of static, which isn't a huge deal, but the discharge from the machine to the bin also contains coffee which falls out on the counter when you remove the plastic bin. cleanup is sort of a pain inside the grinder itself. They say to wipe with a damp cloth and they give you a little brush to brush the little gears. <hl> You need a brush with coarser bristles to really get the coffee out , and still, there are remnants of coffee in there that I just can't get out. <hl> Maybe I'm overly concerned about cleanliness, but it bothers me. This thing is next to worthless for finer grinds (I'd say anything significantly shy of 25%, towards the fine end). The beans seem to just cease entering the grinder periodically. Then you have to turn it off, unplug it, remove the bottom bin and dump out the beans and put them back in again (or shake the unit) to get it to start grinding again. The beans come out looking pretty finely ground, but it's just aggravating trying to get it to grind the whole batch. This happens on almost every grind on the fine setting and even periodically on the coarser settings...which makes the preset for the amount of coffee (take note, 1 cup = 1.5 tbsp coffee) pointless, because you have to turn it off in the middle to clear the jam. I know you get what you pay for and this is really far down on the price scale for burr grinders. Still, I would expect it to work over it's full range of operations. If you really want a burr grinder, you probably need to invest in a better model (if you want fine grind, at least). But honestly, for just everyday coffee grinding for a normal drip pot (or even a french press) the blade grinders available for half the price seem to perform just as well as this and the cleanup is far easier.

This is my first burr grinder, so I really have no comparison, but still I'll share my experience.I bought this grinder because my old blade grinder died and I like my coffee. All the coffee snob websites (yes, I'm a coffee snob) say that burr grinding is the way to go because blade grinders heat the beans while grinding and this affects the taste. So, since the old one died, I decided to try the burr. Plus, I use a french press at times, so I wanted to be able to grind coarsely to minimize the sludginess in the bottom of my cup (not that I mind it terribly).So, I started using this on coarse setting for my french press. My experience with the coffee, though, was that my sludge factor wasn't lessened over my blade grinder, which I surmise to mean that I'm not getting consistent particle size (still generating fines on coarse setting). Further, I can't taste the difference between burr grinded coffee and blade grinded coffee. So, take that for what it's worth.The unit is messy. Coffee sticks in the bottom bin because of static, which isn't a huge deal, but the discharge from the machine to the bin also contains coffee which falls out on the counter when you remove the plastic bin. cleanup is sort of a pain inside the grinder itself. They say to wipe with a damp cloth and they give you a little brush to brush the little gears. You need <hl> a brush with coarser bristles to really get the coffee out <hl>, and still, there are remnants of coffee in there that I just can't get out. Maybe I'm overly concerned about cleanliness, but it bothers me.This thing is next to worthless for finer grinds (I'd say anything significantly shy of 25%, towards the fine end). The beans seem to just cease entering the grinder periodically. Then you have to turn it off, unplug it, remove the bottom bin and dump out the beans and put them back in again (or shake the unit) to get it to start grinding again. The beans come out looking pretty finely ground, but it's just aggravating trying to get it to grind the whole batch. This happens on almost every grind on the fine setting and even periodically on the coarser settings...which makes the preset for the amount of coffee (take note, 1 cup = 1.5 tbsp coffee) pointless, because you have to turn it off in the middle to clear the jam.I know you get what you pay for and this is really far down on the price scale for burr grinders. Still, I would expect it to work over it's full range of operations.If you really want a burr grinder, you probably need to invest in a better model (if you want fine grind, at least). But honestly, for just everyday coffee grinding for a normal drip pot (or even a french press) the blade grinders available for half the price seem to perform just as well as this and the cleanup is far easier.

You need <hl> a brush with coarser bristles to really get the coffee out <hl> , and still, there are remnants of coffee in there that I just can't get out.


Question: What is it more faster then?

This Breville BJE200XL is powerful and the RPM is way faster than my Jack Lalanne PJP Power Juicer Pro. It juices fruits and veggies very quickly but it creates much more froth/bubbles in the juice than a low RPM juicer like the Jack Lalanne PJP Power Juicer Pro. I've had my Jack Lalanne PJP Power Juicer Pro for 3 years and it's still functioning well so time will tell if the Breville BJE200X will last as long. The only thing I dislike so far about the Breville BJE200X is the pulp collector size since I juice a lot on a daily basis so I have to empty the pulp collector more often than the Jack Lalanne PJP Power Juicer Pro.

Answer: Jack Lalanne PJP Power Juicer Pro

<hl> This Breville BJE200XL is powerful and the RPM is way faster than my Jack Lalanne PJP Power Juicer Pro . <hl> It juices fruits and veggies very quickly but it creates much more froth/bubbles in the juice than a low RPM juicer like the Jack Lalanne PJP Power Juicer Pro. I've had my Jack Lalanne PJP Power Juicer Pro for 3 years and it's still functioning well so time will tell if the Breville BJE200X will last as long. The only thing I dislike so far about the Breville BJE200X is the pulp collector size since I juice a lot on a daily basis so I have to empty the pulp collector more often than the Jack Lalanne PJP Power Juicer Pro.

This Breville BJE200XL is powerful and the RPM is way faster than my <hl> Jack Lalanne PJP Power Juicer Pro <hl>. It juices fruits and veggies very quickly but it creates much more froth/bubbles in the juice than a low RPM juicer like the Jack Lalanne PJP Power Juicer Pro. I've had my Jack Lalanne PJP Power Juicer Pro for 3 years and it's still functioning well so time will tell if the Breville BJE200X will last as long. The only thing I dislike so far about the Breville BJE200X is the pulp collector size since I juice a lot on a daily basis so I have to empty the pulp collector more often than the Jack Lalanne PJP Power Juicer Pro.

This Breville BJE200XL is powerful and the RPM is way faster than my <hl> Jack Lalanne PJP Power Juicer Pro <hl> .


Question: How thick a mattress does the writer recommend?

Five years on lesser quality mattresses of the same type overseas made me a believer in not needing a box spring. I didn't think I would find these great mattresses here in the USA. This is the absolute best and most comfortable mattress I have ever laid on, and please, do not think for a minute you need a 10,12, or 14 inch mattress of this sort. I typically used a 4 or 6 inch mattress of this type with great results in the Philippines. $250 for this, or $1,000 for a conventional mattress/box spring with equal comfort that will be loaded with dust mites in a couple years. My weight is 230 btw, it's great.About the smell, little bit, not a problem. I'm asthmatic, did not bother me.

Answer: 4 or 6 inch

Five years on lesser quality mattresses of the same type overseas made me a believer in not needing a box spring. I didn't think I would find these great mattresses here in the USA. This is the absolute best and most comfortable mattress I have ever laid on, and please, do not think for a minute you need a 10,12, or 14 inch mattress of this sort. <hl> I typically used a 4 or 6 inch mattress of this type with great results in the Philippines. <hl> $250 for this, or $1,000 for a conventional mattress/box spring with equal comfort that will be loaded with dust mites in a couple years. My weight is 230 btw, it's great. About the smell, little bit, not a problem. I'm asthmatic, did not bother me.

Five years on lesser quality mattresses of the same type overseas made me a believer in not needing a box spring. I didn't think I would find these great mattresses here in the USA. This is the absolute best and most comfortable mattress I have ever laid on, and please, do not think for a minute you need a 10,12, or 14 inch mattress of this sort. I typically used a <hl> 4 or 6 inch <hl> mattress of this type with great results in the Philippines. $250 for this, or $1,000 for a conventional mattress/box spring with equal comfort that will be loaded with dust mites in a couple years. My weight is 230 btw, it's great.About the smell, little bit, not a problem. I'm asthmatic, did not bother me.


Question: What material are the light-weight bags made from?

I have never used a laundry sorter before but after I found a towel that a mouse had decided to use to make a nest in as it was in a pile on my laundry room floor, I decided I needed to get my dirty laundry up off of the floor. It is fairly well made, the spot welds on the end sections seem to be firm enough. The wheels are good and sturdy as well. I can move it easily from one area to another as I need to and the light-weight canvas bags are washable so that is also a plus. I am well pleased with this at this time.

Answer: canvas

I have never used a laundry sorter before but after I found a towel that a mouse had decided to use to make a nest in as it was in a pile on my laundry room floor, I decided I needed to get my dirty laundry up off of the floor. It is fairly well made, the spot welds on the end sections seem to be firm enough. The wheels are good and sturdy as well. <hl> I can move it easily from one area to another as I need to and the light-weight canvas bags are washable so that is also a plus. <hl> I am well pleased with this at this time.

I have never used a laundry sorter before but after I found a towel that a mouse had decided to use to make a nest in as it was in a pile on my laundry room floor, I decided I needed to get my dirty laundry up off of the floor. It is fairly well made, the spot welds on the end sections seem to be firm enough. The wheels are good and sturdy as well. I can move it easily from one area to another as I need to and the light-weight <hl> canvas <hl> bags are washable so that is also a plus. I am well pleased with this at this time.


Question: How high does it sit compared to a regular bed?

I ordered this frame in king size after reading the reviews and am really happy that I did. When I opened the box it looked like it might be difficult to assemble, but it was really easy! It took my husband and I about half an hour, and I honestly could have done it myself if I had to. It is solid wood and looks lovely as is, but can be stained to match your other furniture. It does sit a little higher than your average bed, but since we're using it without a box spring it is the perfect hight. Best of all, it is really sturdy and noiseless. It was exactly what I was looking for!I also have to say that this seller is great! World of Futons shipped this the day after I ordered (which was Saturday) and I had it by Wednesday! I've ordered much smaller items that took twice as long (or even longer)to receive. I really can't say enough good things about this seller and highly recommend them.

Answer: a little higher

I ordered this frame in king size after reading the reviews and am really happy that I did. When I opened the box it looked like it might be difficult to assemble, but it was really easy! It took my husband and I about half an hour, and I honestly could have done it myself if I had to. It is solid wood and looks lovely as is, but can be stained to match your other furniture. <hl> It does sit a little higher than your average bed, but since we're using it without a box spring it is the perfect hight. <hl> Best of all, it is really sturdy and noiseless. It was exactly what I was looking for!I also have to say that this seller is great! World of Futons shipped this the day after I ordered (which was Saturday) and I had it by Wednesday! I've ordered much smaller items that took twice as long (or even longer)to receive. I really can't say enough good things about this seller and highly recommend them.

I ordered this frame in king size after reading the reviews and am really happy that I did. When I opened the box it looked like it might be difficult to assemble, but it was really easy! It took my husband and I about half an hour, and I honestly could have done it myself if I had to. It is solid wood and looks lovely as is, but can be stained to match your other furniture. It does sit <hl> a little higher <hl> than your average bed, but since we're using it without a box spring it is the perfect hight. Best of all, it is really sturdy and noiseless. It was exactly what I was looking for!I also have to say that this seller is great! World of Futons shipped this the day after I ordered (which was Saturday) and I had it by Wednesday! I've ordered much smaller items that took twice as long (or even longer)to receive. I really can't say enough good things about this seller and highly recommend them.


Question: What was done before purchasing the product?

For the price there are no complaints from me. I did a little research and concluded on this product. I needed a simple cutting board for the kitchen and that's exactly what I receieved. It has stood up to the dishwasher and all the punishment I've put it through. Having said that, this board is only 12x8" so don't expect something that's going to cover half your counter because it most certainly won't. It's a nice product for the smaller cooking tasks and thus far seems to be worth the little amount of money I had to spend on it in the first place.

Answer: research

For the price there are no complaints from me. <hl> I did a little research and concluded on this product. <hl> I needed a simple cutting board for the kitchen and that's exactly what I receieved. It has stood up to the dishwasher and all the punishment I've put it through. Having said that, this board is only 12x8" so don't expect something that's going to cover half your counter because it most certainly won't. It's a nice product for the smaller cooking tasks and thus far seems to be worth the little amount of money I had to spend on it in the first place.

For the price there are no complaints from me. I did a little <hl> research <hl> and concluded on this product. I needed a simple cutting board for the kitchen and that's exactly what I receieved. It has stood up to the dishwasher and all the punishment I've put it through. Having said that, this board is only 12x8" so don't expect something that's going to cover half your counter because it most certainly won't. It's a nice product for the smaller cooking tasks and thus far seems to be worth the little amount of money I had to spend on it in the first place.


Question: Does this fit in the standard sink?

Other reviewers have already said it, and I'll support all the comments ... this pot is great for homebrewing! It is heavy duty but not heavy (an advantage of aluminum). Having brewed in it a couple of times, it has already begun to develop a patina that will serve to protect the pot in much the same way as seasoning a cast iron skillet. Sure, I'd rather have a stainless steel pot, but a similar quality SS pot would cost several times as much. I don't subscribe to the theory that aluminum pots in home brewing causes Alzheimer's disease, but I keep forgetting why. I just use my Winware pot and never look back. I wish it fit in my sink for easier cleaning, but it's about an inch too wide to fit inside either side of my two bowl sink. Not a big deal for me though.

Answer: about an inch too wide to fit

Other reviewers have already said it, and I'll support all the comments ... this pot is great for homebrewing! It is heavy duty but not heavy (an advantage of aluminum). Having brewed in it a couple of times, it has already begun to develop a patina that will serve to protect the pot in much the same way as seasoning a cast iron skillet. Sure, I'd rather have a stainless steel pot, but a similar quality SS pot would cost several times as much. I don't subscribe to the theory that aluminum pots in home brewing causes Alzheimer's disease, but I keep forgetting why. I just use my Winware pot and never look back. <hl> I wish it fit in my sink for easier cleaning, but it's about an inch too wide to fit inside either side of my two bowl sink. <hl> Not a big deal for me though.

Other reviewers have already said it, and I'll support all the comments ... this pot is great for homebrewing! It is heavy duty but not heavy (an advantage of aluminum). Having brewed in it a couple of times, it has already begun to develop a patina that will serve to protect the pot in much the same way as seasoning a cast iron skillet. Sure, I'd rather have a stainless steel pot, but a similar quality SS pot would cost several times as much. I don't subscribe to the theory that aluminum pots in home brewing causes Alzheimer's disease, but I keep forgetting why. I just use my Winware pot and never look back. I wish it fit in my sink for easier cleaning, but it's <hl> about an inch too wide to fit <hl> inside either side of my two bowl sink. Not a big deal for me though.


Question: What did the suction cause on the wood?

It's a little larger than a standard hand vac, but I was looking for something with power because I'm not the best housekeeper. This is it. It picks up everything. The exhaust, a source of concern on some reviews, is strong, but it's on the back. As long as you start at the back of the room or the bottom of the stairs, you're blowing on a clean surface so it doesn't matter. It's so strong I had to hold it above my stairs because the suction was making it stick to the wood. But held a couple inches above it was picking everything up. I only had this "problem" on the stairs. I left my regular vac downstairs and did my bathroom with this too because it was easier.A total keeper.

Answer: making it stick

It's a little larger than a standard hand vac, but I was looking for something with power because I'm not the best housekeeper. This is it. It picks up everything. The exhaust, a source of concern on some reviews, is strong, but it's on the back. As long as you start at the back of the room or the bottom of the stairs, you're blowing on a clean surface so it doesn't matter. <hl> It's so strong I had to hold it above my stairs because the suction was making it stick to the wood. <hl> But held a couple inches above it was picking everything up. I only had this "problem" on the stairs. I left my regular vac downstairs and did my bathroom with this too because it was easier. A total keeper.

It's a little larger than a standard hand vac, but I was looking for something with power because I'm not the best housekeeper. This is it. It picks up everything. The exhaust, a source of concern on some reviews, is strong, but it's on the back. As long as you start at the back of the room or the bottom of the stairs, you're blowing on a clean surface so it doesn't matter. It's so strong I had to hold it above my stairs because the suction was <hl> making it stick <hl> to the wood. But held a couple inches above it was picking everything up. I only had this "problem" on the stairs. I left my regular vac downstairs and did my bathroom with this too because it was easier.A total keeper.


Question: What does the bowl have that makes it easier to use?

I bought this just for the handled bowl to make pancakes. It was worth the money for the bowl alone. I don't even use the measuring cups/spoons. I have weak wrists, so I cannot handle grandma's old crock mixing bowls with one hand. This light melamine bowl is so easy to handle because it HAS a handle and you can scoop or stir with your free hand. Makes scooping out pancake batter a BREEZE!Dishwasher safe on the top rack and has a rubber ring on the bottom of the bowl which keeps it stable and makes no sound when you sit it on a hard counter. I love it and if anything ever happens to mine, I'll be buying it again!

Answer: a handle

I bought this just for the handled bowl to make pancakes. It was worth the money for the bowl alone. I don't even use the measuring cups/spoons. I have weak wrists, so I cannot handle grandma's old crock mixing bowls with one hand. <hl> This light melamine bowl is so easy to handle because it HAS a handle and you can scoop or stir with your free hand. <hl> Makes scooping out pancake batter a BREEZE!Dishwasher safe on the top rack and has a rubber ring on the bottom of the bowl which keeps it stable and makes no sound when you sit it on a hard counter. I love it and if anything ever happens to mine, I'll be buying it again!

I bought this just for the handled bowl to make pancakes. It was worth the money for the bowl alone. I don't even use the measuring cups/spoons. I have weak wrists, so I cannot handle grandma's old crock mixing bowls with one hand. This light melamine bowl is so easy to handle because it HAS <hl> a handle <hl> and you can scoop or stir with your free hand. Makes scooping out pancake batter a BREEZE!Dishwasher safe on the top rack and has a rubber ring on the bottom of the bowl which keeps it stable and makes no sound when you sit it on a hard counter. I love it and if anything ever happens to mine, I'll be buying it again!


Question: What is an unsafe feature of this product?

I had the model just below this one (which also cost in the range of $400). Upon the first few uses, the machine constantly leaked water into the tray, AND, even more scary, is the fact that the machine turned ITSELF ON even when the power switch was OFF! How can this be?? Very Scary if you're not home! It began pumping and leaking water into the tray until it completely emptied. I called and complained, and they were good at replacing that model with this one at no charge.As for this model, I am not thrilled. It still leaks water into the tray for no reason, and the milk frothing isn't consistent. I was so proud that I made a perfect cappuccino with the perfect foamed milk a few times. Now I cannot get the same results (must be the pressure). I do not trust that this machine is going to work for much longer, AND you can bet that I UNPLUG this machine after each use based on my previous experience. Can't take that chance again!(update) OK, I was right!!! Now THIS model has also STOPPED WORKING after about a year! It will not turn on anymore. Breville said that they cannot do anything about it and that I'll have to get it repaired on my own. What a piece of $&!T This is a pricey machine that is a waste of money! I just realized what the name Breville stands for (brevity that'll make you ill). HA - Don't waste your money, seriously.

Answer: turned ITSELF ON even when the power switch was OFF

I had the model just below this one (which also cost in the range of $400). <hl> Upon the first few uses, the machine constantly leaked water into the tray, AND, even more scary, is the fact that the machine turned ITSELF ON even when the power switch was OFF ! <hl> How can this be?? Very Scary if you're not home! It began pumping and leaking water into the tray until it completely emptied. I called and complained, and they were good at replacing that model with this one at no charge. As for this model, I am not thrilled. It still leaks water into the tray for no reason, and the milk frothing isn't consistent. I was so proud that I made a perfect cappuccino with the perfect foamed milk a few times. Now I cannot get the same results (must be the pressure). I do not trust that this machine is going to work for much longer, AND you can bet that I UNPLUG this machine after each use based on my previous experience. Can't take that chance again!(update) OK, I was right!!! Now THIS model has also STOPPED WORKING after about a year! It will not turn on anymore. Breville said that they cannot do anything about it and that I'll have to get it repaired on my own. What a piece of $&! T This is a pricey machine that is a waste of money! I just realized what the name Breville stands for (brevity that'll make you ill). HA - Don't waste your money, seriously.

I had the model just below this one (which also cost in the range of $400). Upon the first few uses, the machine constantly leaked water into the tray, AND, even more scary, is the fact that the machine <hl> turned ITSELF ON even when the power switch was OFF <hl>! How can this be?? Very Scary if you're not home! It began pumping and leaking water into the tray until it completely emptied. I called and complained, and they were good at replacing that model with this one at no charge.As for this model, I am not thrilled. It still leaks water into the tray for no reason, and the milk frothing isn't consistent. I was so proud that I made a perfect cappuccino with the perfect foamed milk a few times. Now I cannot get the same results (must be the pressure). I do not trust that this machine is going to work for much longer, AND you can bet that I UNPLUG this machine after each use based on my previous experience. Can't take that chance again!(update) OK, I was right!!! Now THIS model has also STOPPED WORKING after about a year! It will not turn on anymore. Breville said that they cannot do anything about it and that I'll have to get it repaired on my own. What a piece of $&!T This is a pricey machine that is a waste of money! I just realized what the name Breville stands for (brevity that'll make you ill). HA - Don't waste your money, seriously.

Upon the first few uses, the machine constantly leaked water into the tray, AND, even more scary, is the fact that the machine <hl> turned ITSELF ON even when the power switch was OFF <hl> !


Question: why did it look bad?

I've had my original Panasonic Flash Xpress since 2003. I've been wanting to replace it because it was looking pretty bad due to the heavy use - but it still works great. I was so happy to find out they were finally selling this oven again! The price was kind of steep, so I waited. Finally they dropped it to $99 and I had a $10 coupon. I snapped it up. I can't say enough good things about it. It is great for our needs. I can see that it might be a little small for folks wanting to cook larger items - but it works great for our purposes. Makes wonderful baked potatoes, toast, bagels, waffles, fries, chicken nuggets, hash browns, great for roasting hot dogs or sausages, chicken breast, steak - really anything you want to try. It gets hot fast. No preheating. You will have to experiment with the temperature and time settings because it is not the same as a conventional oven or even a regular toaster oven. One note - the rack does not look like the one in the picture. It does not have the squiggly bars or the cross pieces, but only straight bars and no cross-pieces, just like the old one.

Answer: heavy use

I've had my original Panasonic Flash Xpress since 2003. <hl> I've been wanting to replace it because it was looking pretty bad due to the heavy use - but it still works great. <hl> I was so happy to find out they were finally selling this oven again! The price was kind of steep, so I waited. Finally they dropped it to $99 and I had a $10 coupon. I snapped it up. I can't say enough good things about it. It is great for our needs. I can see that it might be a little small for folks wanting to cook larger items - but it works great for our purposes. Makes wonderful baked potatoes, toast, bagels, waffles, fries, chicken nuggets, hash browns, great for roasting hot dogs or sausages, chicken breast, steak - really anything you want to try. It gets hot fast. No preheating. You will have to experiment with the temperature and time settings because it is not the same as a conventional oven or even a regular toaster oven. One note - the rack does not look like the one in the picture. It does not have the squiggly bars or the cross pieces, but only straight bars and no cross-pieces, just like the old one.

I've had my original Panasonic Flash Xpress since 2003. I've been wanting to replace it because it was looking pretty bad due to the <hl> heavy use <hl> - but it still works great. I was so happy to find out they were finally selling this oven again! The price was kind of steep, so I waited. Finally they dropped it to $99 and I had a $10 coupon. I snapped it up. I can't say enough good things about it. It is great for our needs. I can see that it might be a little small for folks wanting to cook larger items - but it works great for our purposes. Makes wonderful baked potatoes, toast, bagels, waffles, fries, chicken nuggets, hash browns, great for roasting hot dogs or sausages, chicken breast, steak - really anything you want to try. It gets hot fast. No preheating. You will have to experiment with the temperature and time settings because it is not the same as a conventional oven or even a regular toaster oven. One note - the rack does not look like the one in the picture. It does not have the squiggly bars or the cross pieces, but only straight bars and no cross-pieces, just like the old one.


Question: What sound level is the kettle?

We've had this kettle for a few years now and we are ready for a divorce. The kettle has always been very loud when operating. As it aged the lever under the handle which turns on the kettle switches itself off during operation. I suppose this is due to the vibrations caused by the water moving around in the kettle. When it does manage to stay on for the whole boil it is also slow to turn off. Sometimes it is more than a minute after it boils that it decides to turn off. It is a beautiful kettle and well made but, its function is less than desirable.

Answer: very loud when operating

We've had this kettle for a few years now and we are ready for a divorce. <hl> The kettle has always been very loud when operating . <hl> As it aged the lever under the handle which turns on the kettle switches itself off during operation. I suppose this is due to the vibrations caused by the water moving around in the kettle. When it does manage to stay on for the whole boil it is also slow to turn off. Sometimes it is more than a minute after it boils that it decides to turn off. It is a beautiful kettle and well made but, its function is less than desirable.

We've had this kettle for a few years now and we are ready for a divorce. The kettle has always been <hl> very loud when operating <hl>. As it aged the lever under the handle which turns on the kettle switches itself off during operation. I suppose this is due to the vibrations caused by the water moving around in the kettle. When it does manage to stay on for the whole boil it is also slow to turn off. Sometimes it is more than a minute after it boils that it decides to turn off. It is a beautiful kettle and well made but, its function is less than desirable.

The kettle has always been <hl> very loud when operating <hl> .


Question: What does the scale do to the plate used to weight food on the scale?

After looking over all of the available food scales on Amazon, I decided that the EatSmart Digital Nutrition Scale seemed like the best choice. I have to say that it is easy to use, looks nice, and has great features.The scale can be used to measure every food you want so there will not be any guessing of the nutritional content when using the scale.One of the great features is that you can put something, like a plate, on the scale and then have that weight subtracted so you can measure only the weight of what is on the plate.The scale isn't too big and looks very nice. Besides food, the scale can also be used to measure the weight of other things, such as small packages.

Answer: weight subtracted

After looking over all of the available food scales on Amazon, I decided that the EatSmart Digital Nutrition Scale seemed like the best choice. I have to say that it is easy to use, looks nice, and has great features. The scale can be used to measure every food you want so there will not be any guessing of the nutritional content when using the scale. <hl> One of the great features is that you can put something, like a plate, on the scale and then have that weight subtracted so you can measure only the weight of what is on the plate. <hl> The scale isn't too big and looks very nice. Besides food, the scale can also be used to measure the weight of other things, such as small packages.

After looking over all of the available food scales on Amazon, I decided that the EatSmart Digital Nutrition Scale seemed like the best choice. I have to say that it is easy to use, looks nice, and has great features.The scale can be used to measure every food you want so there will not be any guessing of the nutritional content when using the scale.One of the great features is that you can put something, like a plate, on the scale and then have that <hl> weight subtracted <hl> so you can measure only the weight of what is on the plate.The scale isn't too big and looks very nice. Besides food, the scale can also be used to measure the weight of other things, such as small packages.


Question: How long can the product keep rice warm for?

Zojirushi really knows how to make a rice-cooker.Be ware.. 10-cups refers to Japanese cups, which are smaller than American cups.Pros:-- can cook a variety of rice and other grains (even more than its predecessors)-- extremely reliable results-- can keep rice warm for extended periods of time-- very easy to useCons:-- as with other models, the instruction book leaves a little to be desired-- very loud, annoying sounds when the rice is done. This only lasts a few seconds, but it is very assertive (if this is one of the 'cons', you know that the product is pretty much perfect)-- fairly large footprint, but it is light enough to store under the counter or in a less conspicuous place.

Answer: extended periods of time

Zojirushi really knows how to make a rice-cooker. Be ware.. 10-cups refers to Japanese cups, which are smaller than American cups. <hl> Pros:-- can cook a variety of rice and other grains (even more than its predecessors)-- extremely reliable results-- can keep rice warm for extended periods of time -- very easy to useCons:-- as with other models, the instruction book leaves a little to be desired-- very loud, annoying sounds when the rice is done. <hl> This only lasts a few seconds, but it is very assertive (if this is one of the 'cons', you know that the product is pretty much perfect)-- fairly large footprint, but it is light enough to store under the counter or in a less conspicuous place.

Zojirushi really knows how to make a rice-cooker.Be ware.. 10-cups refers to Japanese cups, which are smaller than American cups.Pros:-- can cook a variety of rice and other grains (even more than its predecessors)-- extremely reliable results-- can keep rice warm for <hl> extended periods of time <hl>-- very easy to useCons:-- as with other models, the instruction book leaves a little to be desired-- very loud, annoying sounds when the rice is done. This only lasts a few seconds, but it is very assertive (if this is one of the 'cons', you know that the product is pretty much perfect)-- fairly large footprint, but it is light enough to store under the counter or in a less conspicuous place.

Pros:-- can cook a variety of rice and other grains (even more than its predecessors)-- extremely reliable results-- can keep rice warm for <hl> extended periods of time <hl> -- very easy to useCons:-- as with other models, the instruction book leaves a little to be desired-- very loud, annoying sounds when the rice is done.


Question: What was used to test the new measuring cups?

I needed a larger (4 cup) measuring cup in addition to my old 1 and 2-cup Pyrex cups, but this three-piece set was less expensive than 1 4-cup glass or Pyrex model. I really like the top view graduations on the inside of these cups, because I no longer have to kneel down to get an eye-level view of the measure. I tested the cups using water weighed on an accurate kitchen scale, and the measures were very close. The only question will be how well the plastic cup body stands up over time - I note that the directions warn against heating oil or fats in the cups in the microwave.

Answer: water weighed on an accurate kitchen scale

I needed a larger (4 cup) measuring cup in addition to my old 1 and 2-cup Pyrex cups, but this three-piece set was less expensive than 1 4-cup glass or Pyrex model. I really like the top view graduations on the inside of these cups, because I no longer have to kneel down to get an eye-level view of the measure. <hl> I tested the cups using water weighed on an accurate kitchen scale , and the measures were very close. <hl> The only question will be how well the plastic cup body stands up over time - I note that the directions warn against heating oil or fats in the cups in the microwave.

I needed a larger (4 cup) measuring cup in addition to my old 1 and 2-cup Pyrex cups, but this three-piece set was less expensive than 1 4-cup glass or Pyrex model. I really like the top view graduations on the inside of these cups, because I no longer have to kneel down to get an eye-level view of the measure. I tested the cups using <hl> water weighed on an accurate kitchen scale <hl>, and the measures were very close. The only question will be how well the plastic cup body stands up over time - I note that the directions warn against heating oil or fats in the cups in the microwave.

I tested the cups using <hl> water weighed on an accurate kitchen scale <hl> , and the measures were very close.


Question: How does the author describe the handle of the Wusthof Ikon knives?

Once again I have to edit a review with new information. I just received a new henckles professional four star wide cook's knife. In my review I make a lot of comments abut the 15 degree angle of sharpness vs. the 20 degree. Now I am forced to reveal that I can't tell the difference. The Henckle's feels just as sharp and easily passes the paper test. I guess I was comparing my new Wusthof to used 20 degree class knives, although they had been sharpened. I still like the Wusthof but the new Hencjke's is just as good and the handle is excellent. Froom the picture I assumed the handle was the old style flat handle but this one is much bigger, fatter, and fits my hand just as well. Like I concluded, the best way to buy a knife is to go somewhere like ----- where you can feel what;s best for you and then buy it on amazon.When the Asian knives came out with their 15 degrees of sharpness, I bought at least a dozen, mostly Shun and some Myobi. But now here comes Wusthof with 14 degrees of sharpness ( you can't tell the difference with a bigger handle an thicker blade (from the top). The result is a more comfortable heavier knife like I am use to using. I still love my shun knives but not quite as much as this. My all time favorite is the Shun Ken Onion chefs knives but shun and ken onion have apparently parted company. The ken onion knives are just called ken onion and are made by a different company. The handles are shorter, too short for me with my XL hands. They are just not as comfortable and not as heavy as the shun ken onion. You can still get them but I don't know for how long. For me these new Wusthof Ikon classic knives will do just fine. I don't understand the 2 star comment. The handle is solid and comfortable. Put next to a Shun they are just as sharp, heavier and feel more solid. I wish I had not spent so much on the Asian knives so I could afford a few more of these. I probably will buy a few anyway and I do like m shun knives, just not as much as these. Both are 5 star knives. You should probably check them out at a store before ordering online to see which you prefer. Of course there are manyother knives but for me the Shun is the best Asian knife and these are the best Euro/American style.

Answer: solid and comfortable.

Once again I have to edit a review with new information. I just received a new henckles professional four star wide cook's knife. In my review I make a lot of comments abut the 15 degree angle of sharpness vs. the 20 degree. Now I am forced to reveal that I can't tell the difference. The Henckle's feels just as sharp and easily passes the paper test. I guess I was comparing my new Wusthof to used 20 degree class knives, although they had been sharpened. I still like the Wusthof but the new Hencjke's is just as good and the handle is excellent. Froom the picture I assumed the handle was the old style flat handle but this one is much bigger, fatter, and fits my hand just as well. Like I concluded, the best way to buy a knife is to go somewhere like ----- where you can feel what;s best for you and then buy it on amazon. When the Asian knives came out with their 15 degrees of sharpness, I bought at least a dozen, mostly Shun and some Myobi. But now here comes Wusthof with 14 degrees of sharpness ( you can't tell the difference with a bigger handle an thicker blade (from the top). The result is a more comfortable heavier knife like I am use to using. I still love my shun knives but not quite as much as this. My all time favorite is the Shun Ken Onion chefs knives but shun and ken onion have apparently parted company. The ken onion knives are just called ken onion and are made by a different company. The handles are shorter, too short for me with my XL hands. They are just not as comfortable and not as heavy as the shun ken onion. You can still get them but I don't know for how long. For me these new Wusthof Ikon classic knives will do just fine. I don't understand the 2 star comment. <hl> The handle is solid and comfortable. Put next to a Shun they are just as sharp, heavier and feel more solid. <hl> I wish I had not spent so much on the Asian knives so I could afford a few more of these. I probably will buy a few anyway and I do like m shun knives, just not as much as these. Both are 5 star knives. You should probably check them out at a store before ordering online to see which you prefer. Of course there are manyother knives but for me the Shun is the best Asian knife and these are the best Euro/American style.

Once again I have to edit a review with new information. I just received a new henckles professional four star wide cook's knife. In my review I make a lot of comments abut the 15 degree angle of sharpness vs. the 20 degree. Now I am forced to reveal that I can't tell the difference. The Henckle's feels just as sharp and easily passes the paper test. I guess I was comparing my new Wusthof to used 20 degree class knives, although they had been sharpened. I still like the Wusthof but the new Hencjke's is just as good and the handle is excellent. Froom the picture I assumed the handle was the old style flat handle but this one is much bigger, fatter, and fits my hand just as well. Like I concluded, the best way to buy a knife is to go somewhere like ----- where you can feel what;s best for you and then buy it on amazon.When the Asian knives came out with their 15 degrees of sharpness, I bought at least a dozen, mostly Shun and some Myobi. But now here comes Wusthof with 14 degrees of sharpness ( you can't tell the difference with a bigger handle an thicker blade (from the top). The result is a more comfortable heavier knife like I am use to using. I still love my shun knives but not quite as much as this. My all time favorite is the Shun Ken Onion chefs knives but shun and ken onion have apparently parted company. The ken onion knives are just called ken onion and are made by a different company. The handles are shorter, too short for me with my XL hands. They are just not as comfortable and not as heavy as the shun ken onion. You can still get them but I don't know for how long. For me these new Wusthof Ikon classic knives will do just fine. I don't understand the 2 star comment. The handle is <hl> solid and comfortable. <hl> Put next to a Shun they are just as sharp, heavier and feel more solid. I wish I had not spent so much on the Asian knives so I could afford a few more of these. I probably will buy a few anyway and I do like m shun knives, just not as much as these. Both are 5 star knives. You should probably check them out at a store before ordering online to see which you prefer. Of course there are manyother knives but for me the Shun is the best Asian knife and these are the best Euro/American style.


Question: How does the reviewer feel about his personality late at night?

It's a great little fan and it sits on my desk blowing a gentle breeze my way right now. I run it almost 24/7 because I can never remember to turn it off after I get done leaving my valuable opinion on Amazon about the products I buy late at night in a stupor of despair and self pity.

Answer: in a stupor of despair and self pity

It's a great little fan and it sits on my desk blowing a gentle breeze my way right now. <hl> I run it almost 24/7 because I can never remember to turn it off after I get done leaving my valuable opinion on Amazon about the products I buy late at night in a stupor of despair and self pity . <hl>

It's a great little fan and it sits on my desk blowing a gentle breeze my way right now. I run it almost 24/7 because I can never remember to turn it off after I get done leaving my valuable opinion on Amazon about the products I buy late at night <hl> in a stupor of despair and self pity <hl>.

I run it almost 24/7 because I can never remember to turn it off after I get done leaving my valuable opinion on Amazon about the products I buy late at night <hl> in a stupor of despair and self pity <hl> .


Question: What allows the steam to come out of the tempered lid?

I have had the Ozeri 8" Green Earth Frying Pan for a couple of months now, and received the matching lid about a month ago. Prior to having the lid, I was using the pan for scrambled eggs, omelets, and other cooking that I didn't need a lid for. When cooking chops, and putting it in the oven, I had to cover it with aluminum foil.Now that I have the lid I can cook ground beef, and onions, for a Shepherd's pie. I also use the pan for making my favorite dish, which is an Indian curry.The lid is tempered glass, and has a really neat vent area, for allowing the steam to come out. It is silver in color, the same as the rim of the lid, and has a hole in the middle, with 4 smaller ones around the outside of it. The lid fits perfecting into the Green Earth Frying Pan.Now when I am cooking my pork chops, I can sear then in the pan, and transfer the pan, and lid, into the oven. As long as I keep the temperature down to 392 F or below, it is ovenproof. I normally cook my chops at 325 F.When using the lid, the black handle/knob, which is on the top, stays cool, making for easy cooking.I can watch my food cooking through the clear glass lid. Before I would have to check my food, by taking off the lid, to ensure it didn't run dry.I always wash my pots and pans by hand. However, this lid is suitable to go into the dishwasher.I was sent the 8" Green Earth Frying Pan Lid, by Ozeri for my personal use. I was under no contract, or obligation to write a review, or to write a favorable one if I chose to write one.

Answer: vent area

I have had the Ozeri 8" Green Earth Frying Pan for a couple of months now, and received the matching lid about a month ago. Prior to having the lid, I was using the pan for scrambled eggs, omelets, and other cooking that I didn't need a lid for. When cooking chops, and putting it in the oven, I had to cover it with aluminum foil. Now that I have the lid I can cook ground beef, and onions, for a Shepherd's pie. I also use the pan for making my favorite dish, which is an Indian curry. <hl> The lid is tempered glass, and has a really neat vent area , for allowing the steam to come out. <hl> It is silver in color, the same as the rim of the lid, and has a hole in the middle, with 4 smaller ones around the outside of it. The lid fits perfecting into the Green Earth Frying Pan. Now when I am cooking my pork chops, I can sear then in the pan, and transfer the pan, and lid, into the oven. As long as I keep the temperature down to 392 F or below, it is ovenproof. I normally cook my chops at 325 F.When using the lid, the black handle/knob, which is on the top, stays cool, making for easy cooking. I can watch my food cooking through the clear glass lid. Before I would have to check my food, by taking off the lid, to ensure it didn't run dry. I always wash my pots and pans by hand. However, this lid is suitable to go into the dishwasher. I was sent the 8" Green Earth Frying Pan Lid, by Ozeri for my personal use. I was under no contract, or obligation to write a review, or to write a favorable one if I chose to write one.

I have had the Ozeri 8" Green Earth Frying Pan for a couple of months now, and received the matching lid about a month ago. Prior to having the lid, I was using the pan for scrambled eggs, omelets, and other cooking that I didn't need a lid for. When cooking chops, and putting it in the oven, I had to cover it with aluminum foil.Now that I have the lid I can cook ground beef, and onions, for a Shepherd's pie. I also use the pan for making my favorite dish, which is an Indian curry.The lid is tempered glass, and has a really neat <hl> vent area <hl>, for allowing the steam to come out. It is silver in color, the same as the rim of the lid, and has a hole in the middle, with 4 smaller ones around the outside of it. The lid fits perfecting into the Green Earth Frying Pan.Now when I am cooking my pork chops, I can sear then in the pan, and transfer the pan, and lid, into the oven. As long as I keep the temperature down to 392 F or below, it is ovenproof. I normally cook my chops at 325 F.When using the lid, the black handle/knob, which is on the top, stays cool, making for easy cooking.I can watch my food cooking through the clear glass lid. Before I would have to check my food, by taking off the lid, to ensure it didn't run dry.I always wash my pots and pans by hand. However, this lid is suitable to go into the dishwasher.I was sent the 8" Green Earth Frying Pan Lid, by Ozeri for my personal use. I was under no contract, or obligation to write a review, or to write a favorable one if I chose to write one.

The lid is tempered glass, and has a really neat <hl> vent area <hl> , for allowing the steam to come out.


Question: What happened a day after using the Swiffer?

This is a great product! I use a Swiffer on my hard floors (tile and wood) once a week. However, the first time I used this, a day after using the Swiffer, the dirty water in the collection tank was black! The FloorMate made my hardwood floors look nice and shiny - better than I've seen them in a long time. On my tile, it cleaned a lot of dirt out of the grout; it didn't get it all, but it certainly made it easier to clean the little bit that was left. The unit does a nice job of sucking up all of the water/cleaning fluid from the floor; on the wood, it was completely dry after using, and on the more porous tile I have in my kitchen, it got most of it. Using the machine is simple - very similar to vacuuming, but you do have to go kind of slow to get all of the dirt. I've never used the previous generation of this machine, so I have no idea if this is a downgrade or not, but I have been impressed with it so far, and my floors are much cleaner than they have been since I've owned this house!

Answer: the dirty water in the collection tank was black

This is a great product! I use a Swiffer on my hard floors (tile and wood) once a week. <hl> However, the first time I used this, a day after using the Swiffer, the dirty water in the collection tank was black ! <hl> The FloorMate made my hardwood floors look nice and shiny - better than I've seen them in a long time. On my tile, it cleaned a lot of dirt out of the grout; it didn't get it all, but it certainly made it easier to clean the little bit that was left. The unit does a nice job of sucking up all of the water/cleaning fluid from the floor; on the wood, it was completely dry after using, and on the more porous tile I have in my kitchen, it got most of it. Using the machine is simple - very similar to vacuuming, but you do have to go kind of slow to get all of the dirt. I've never used the previous generation of this machine, so I have no idea if this is a downgrade or not, but I have been impressed with it so far, and my floors are much cleaner than they have been since I've owned this house!

This is a great product! I use a Swiffer on my hard floors (tile and wood) once a week. However, the first time I used this, a day after using the Swiffer, <hl> the dirty water in the collection tank was black <hl>! The FloorMate made my hardwood floors look nice and shiny - better than I've seen them in a long time. On my tile, it cleaned a lot of dirt out of the grout; it didn't get it all, but it certainly made it easier to clean the little bit that was left. The unit does a nice job of sucking up all of the water/cleaning fluid from the floor; on the wood, it was completely dry after using, and on the more porous tile I have in my kitchen, it got most of it. Using the machine is simple - very similar to vacuuming, but you do have to go kind of slow to get all of the dirt. I've never used the previous generation of this machine, so I have no idea if this is a downgrade or not, but I have been impressed with it so far, and my floors are much cleaner than they have been since I've owned this house!

However, the first time I used this, a day after using the Swiffer, <hl> the dirty water in the collection tank was black <hl> !


Question: What does PTFE and PFOA free mean?

I love the fact that it is 100% PTFE and PFOA free (no heavy metals or chemicals). I also love how easy it was to clean. I don't use this pan overly much its a bit small and I have a large family so I only use it for prep cooking :) The food I cooked on it came out perfectly and I love the fact that the handle never gets hot. The only reason I didn't give it a 5 star review is because I did have some of my food stick to the pan so its not 100% non stick.Overall its a great pan at a great price and yes I would recommend.I was given the Green Earth Frying pan for the purpose of review.

Answer: no heavy metals or chemicals

<hl> I love the fact that it is 100% PTFE and PFOA free ( no heavy metals or chemicals ) <hl> . I also love how easy it was to clean. I don't use this pan overly much its a bit small and I have a large family so I only use it for prep cooking :) The food I cooked on it came out perfectly and I love the fact that the handle never gets hot. The only reason I didn't give it a 5 star review is because I did have some of my food stick to the pan so its not 100% non stick. Overall its a great pan at a great price and yes I would recommend. I was given the Green Earth Frying pan for the purpose of review.

I love the fact that it is 100% PTFE and PFOA free (<hl> no heavy metals or chemicals <hl>). I also love how easy it was to clean. I don't use this pan overly much its a bit small and I have a large family so I only use it for prep cooking :) The food I cooked on it came out perfectly and I love the fact that the handle never gets hot. The only reason I didn't give it a 5 star review is because I did have some of my food stick to the pan so its not 100% non stick.Overall its a great pan at a great price and yes I would recommend.I was given the Green Earth Frying pan for the purpose of review.

I love the fact that it is 100% PTFE and PFOA free ( <hl> no heavy metals or chemicals <hl> )


Question: To fix that problem what they purchase?

The office where I work has a "coffee club" which means for a set monthly price you get generic watered down coffee. Nope, that is not going to work. So in a workers revolt, a Keurig B60 Special Edition was purchased.To say that I love this machine is an understatement. Easy setup, ease of use, automatic shut off which make the safety team happy, 48-ounce removable water reservoir holds up to eight cups of water which is no problem because the "water club" and filtered water is literally two steps away. It is true, we seem to have a "club" for everything.The three size options work perfectly for our group. This way you can have the coffee as strong (or weak) as you would like. No more arguing over who used too many grounds and who will now be up all night because decaf is not an option. Really, you would think grown adults could learn to compromise.Finally, one less thing to complain about and now our conversations can move onto the more important things like - pens. No really, it is amazing how fussy people can be about writing instruments.Huh, maybe decaf would be a better option.

Answer: Keurig B60 Special Edition

The office where I work has a "coffee club" which means for a set monthly price you get generic watered down coffee. Nope, that is not going to work. <hl> So in a workers revolt, a Keurig B60 Special Edition was purchased. <hl> To say that I love this machine is an understatement. Easy setup, ease of use, automatic shut off which make the safety team happy, 48-ounce removable water reservoir holds up to eight cups of water which is no problem because the "water club" and filtered water is literally two steps away. It is true, we seem to have a "club" for everything. The three size options work perfectly for our group. This way you can have the coffee as strong (or weak) as you would like. No more arguing over who used too many grounds and who will now be up all night because decaf is not an option. Really, you would think grown adults could learn to compromise. Finally, one less thing to complain about and now our conversations can move onto the more important things like - pens. No really, it is amazing how fussy people can be about writing instruments. Huh, maybe decaf would be a better option.

The office where I work has a "coffee club" which means for a set monthly price you get generic watered down coffee. Nope, that is not going to work. So in a workers revolt, a <hl> Keurig B60 Special Edition <hl> was purchased.To say that I love this machine is an understatement. Easy setup, ease of use, automatic shut off which make the safety team happy, 48-ounce removable water reservoir holds up to eight cups of water which is no problem because the "water club" and filtered water is literally two steps away. It is true, we seem to have a "club" for everything.The three size options work perfectly for our group. This way you can have the coffee as strong (or weak) as you would like. No more arguing over who used too many grounds and who will now be up all night because decaf is not an option. Really, you would think grown adults could learn to compromise.Finally, one less thing to complain about and now our conversations can move onto the more important things like - pens. No really, it is amazing how fussy people can be about writing instruments.Huh, maybe decaf would be a better option.


Question: what do you need to get?

I'm very new to my Kitchenaid Mixer and it has been intimidating to use at first. I got this roller to try out making my own ravioli's. I hate rolling out dough.I attached this to my Kitchenaid Classic 4.5Q and it fit and worked perfect. After watching a video on youtube to understand more on what to do I tried it out. It is easy and kind of fun.I would recommend this to anyone that has a kitchenaid mixer. I also recommend if you have never used one to check out some videos on youtube to understand it more.Now I only need to get the ravioli maker. :)

Answer: I only need to get the ravioli maker

I'm very new to my Kitchenaid Mixer and it has been intimidating to use at first. I got this roller to try out making my own ravioli's. I hate rolling out dough. I attached this to my Kitchenaid Classic 4.5Q and it fit and worked perfect. After watching a video on youtube to understand more on what to do I tried it out. It is easy and kind of fun. I would recommend this to anyone that has a kitchenaid mixer. I also recommend if you have never used one to check out some videos on youtube to understand it more. <hl> Now I only need to get the ravioli maker . <hl> :)

I'm very new to my Kitchenaid Mixer and it has been intimidating to use at first. I got this roller to try out making my own ravioli's. I hate rolling out dough.I attached this to my Kitchenaid Classic 4.5Q and it fit and worked perfect. After watching a video on youtube to understand more on what to do I tried it out. It is easy and kind of fun.I would recommend this to anyone that has a kitchenaid mixer. I also recommend if you have never used one to check out some videos on youtube to understand it more.Now <hl> I only need to get the ravioli maker <hl>. :)

Now <hl> I only need to get the ravioli maker <hl> .


Question: What type of furniture was the author given by someone else?

My bed is a hand-me-down, and it was firm. I wasn't to happy with it but I made due. I prefer a soft bed and so with a foam liner and a decent comforter I made due. After many nights tossing I got this and with those three combined I am much happier. Its not the most plush one out there, but its pretty cozy. At about 2 inches thick and made into squares to keep the materials from shifting too much its pretty nice, especially considering the cost. (Im in the poorhouse at the moment)That all being said, I still use a foam pad under it and a comforter on top to make the bed practically a cloud, and considering how firm it was I must give a good deal of credit to this particular product. So if its just a little extra softness your body craves it will help, but it wont work miracles on its own should you be trying to get from washboard to body-pillow comfort.As far as quality goes, time will tell. So far after a few weeks its doing fine. First wash went ok. The stuffing still in place, but again after many nights on it even the best start to loose their fluffiness. How long will it go only time will tell, but for now, Im enjoying the Z's.

Answer: bed

<hl> My bed is a hand-me-down, and it was firm. <hl> I wasn't to happy with it but I made due. I prefer a soft bed and so with a foam liner and a decent comforter I made due. After many nights tossing I got this and with those three combined I am much happier. Its not the most plush one out there, but its pretty cozy. At about 2 inches thick and made into squares to keep the materials from shifting too much its pretty nice, especially considering the cost. (Im in the poorhouse at the moment)That all being said, I still use a foam pad under it and a comforter on top to make the bed practically a cloud, and considering how firm it was I must give a good deal of credit to this particular product. So if its just a little extra softness your body craves it will help, but it wont work miracles on its own should you be trying to get from washboard to body-pillow comfort. As far as quality goes, time will tell. So far after a few weeks its doing fine. First wash went ok. The stuffing still in place, but again after many nights on it even the best start to loose their fluffiness. How long will it go only time will tell, but for now, Im enjoying the Z's.

My <hl> bed <hl> is a hand-me-down, and it was firm. I wasn't to happy with it but I made due. I prefer a soft bed and so with a foam liner and a decent comforter I made due. After many nights tossing I got this and with those three combined I am much happier. Its not the most plush one out there, but its pretty cozy. At about 2 inches thick and made into squares to keep the materials from shifting too much its pretty nice, especially considering the cost. (Im in the poorhouse at the moment)That all being said, I still use a foam pad under it and a comforter on top to make the bed practically a cloud, and considering how firm it was I must give a good deal of credit to this particular product. So if its just a little extra softness your body craves it will help, but it wont work miracles on its own should you be trying to get from washboard to body-pillow comfort.As far as quality goes, time will tell. So far after a few weeks its doing fine. First wash went ok. The stuffing still in place, but again after many nights on it even the best start to loose their fluffiness. How long will it go only time will tell, but for now, Im enjoying the Z's.


Question: What is the author forced to reveal?

Answer: can't tell the difference

Once again I have to edit a review with new information. I just received a new henckles professional four star wide cook's knife. In my review I make a lot of comments abut the 15 degree angle of sharpness vs. the 20 degree. <hl> Now I am forced to reveal that I can't tell the difference . <hl> The Henckle's feels just as sharp and easily passes the paper test. I guess I was comparing my new Wusthof to used 20 degree class knives, although they had been sharpened. I still like the Wusthof but the new Hencjke's is just as good and the handle is excellent. Froom the picture I assumed the handle was the old style flat handle but this one is much bigger, fatter, and fits my hand just as well. Like I concluded, the best way to buy a knife is to go somewhere like ----- where you can feel what;s best for you and then buy it on amazon. When the Asian knives came out with their 15 degrees of sharpness, I bought at least a dozen, mostly Shun and some Myobi. But now here comes Wusthof with 14 degrees of sharpness ( you can't tell the difference with a bigger handle an thicker blade (from the top). The result is a more comfortable heavier knife like I am use to using. I still love my shun knives but not quite as much as this. My all time favorite is the Shun Ken Onion chefs knives but shun and ken onion have apparently parted company. The ken onion knives are just called ken onion and are made by a different company. The handles are shorter, too short for me with my XL hands. They are just not as comfortable and not as heavy as the shun ken onion. You can still get them but I don't know for how long. For me these new Wusthof Ikon classic knives will do just fine. I don't understand the 2 star comment. The handle is solid and comfortable. Put next to a Shun they are just as sharp, heavier and feel more solid. I wish I had not spent so much on the Asian knives so I could afford a few more of these. I probably will buy a few anyway and I do like m shun knives, just not as much as these. Both are 5 star knives. You should probably check them out at a store before ordering online to see which you prefer. Of course there are manyother knives but for me the Shun is the best Asian knife and these are the best Euro/American style.

Once again I have to edit a review with new information. I just received a new henckles professional four star wide cook's knife. In my review I make a lot of comments abut the 15 degree angle of sharpness vs. the 20 degree. Now I am forced to reveal that I <hl> can't tell the difference <hl>. The Henckle's feels just as sharp and easily passes the paper test. I guess I was comparing my new Wusthof to used 20 degree class knives, although they had been sharpened. I still like the Wusthof but the new Hencjke's is just as good and the handle is excellent. Froom the picture I assumed the handle was the old style flat handle but this one is much bigger, fatter, and fits my hand just as well. Like I concluded, the best way to buy a knife is to go somewhere like ----- where you can feel what;s best for you and then buy it on amazon.When the Asian knives came out with their 15 degrees of sharpness, I bought at least a dozen, mostly Shun and some Myobi. But now here comes Wusthof with 14 degrees of sharpness ( you can't tell the difference with a bigger handle an thicker blade (from the top). The result is a more comfortable heavier knife like I am use to using. I still love my shun knives but not quite as much as this. My all time favorite is the Shun Ken Onion chefs knives but shun and ken onion have apparently parted company. The ken onion knives are just called ken onion and are made by a different company. The handles are shorter, too short for me with my XL hands. They are just not as comfortable and not as heavy as the shun ken onion. You can still get them but I don't know for how long. For me these new Wusthof Ikon classic knives will do just fine. I don't understand the 2 star comment. The handle is solid and comfortable. Put next to a Shun they are just as sharp, heavier and feel more solid. I wish I had not spent so much on the Asian knives so I could afford a few more of these. I probably will buy a few anyway and I do like m shun knives, just not as much as these. Both are 5 star knives. You should probably check them out at a store before ordering online to see which you prefer. Of course there are manyother knives but for me the Shun is the best Asian knife and these are the best Euro/American style.

Now I am forced to reveal that I <hl> can't tell the difference <hl> .


Question: What broke after one use?

This came in very handy during a recent move. I used the large bag to carry frozen meat. I travelled for two hours and had to wait in a hot car for about twenty minutes. When I removed the meat from the bag, it was still mostly frozen. Only one end was beginning to thaw. For an ordinary shopping trip, this bag would be ideal for groceries. The only negative is that the construction could be better. After only one use, the zipper has broken. I really like the bag that folds into a small package. This came in handy for transporting some clean laundry. It's small size and the clip make it very easy to keep handy.

Answer: the zipper

This came in very handy during a recent move. I used the large bag to carry frozen meat. I travelled for two hours and had to wait in a hot car for about twenty minutes. When I removed the meat from the bag, it was still mostly frozen. Only one end was beginning to thaw. For an ordinary shopping trip, this bag would be ideal for groceries. The only negative is that the construction could be better. <hl> After only one use, the zipper has broken. <hl> I really like the bag that folds into a small package. This came in handy for transporting some clean laundry. It's small size and the clip make it very easy to keep handy.

This came in very handy during a recent move. I used the large bag to carry frozen meat. I travelled for two hours and had to wait in a hot car for about twenty minutes. When I removed the meat from the bag, it was still mostly frozen. Only one end was beginning to thaw. For an ordinary shopping trip, this bag would be ideal for groceries. The only negative is that the construction could be better. After only one use, <hl> the zipper <hl> has broken. I really like the bag that folds into a small package. This came in handy for transporting some clean laundry. It's small size and the clip make it very easy to keep handy.


Question: What is the brand of this product?

I have to agree with other buyers on this - it's an outstanding spot cleaner. Had a spot on guest bedroom floor that I've been trying to get rid of with no luck. So I tried this. It disappeared. As soon as I blotted up the moisture, I could see the dark from the spot on the blotting towel. I also used it on another new spot and it did the same thing - cleaned it up right away. I'm changing furniture --- going from leather sofas and chairs to fabric, so this will come in handy for incidents that might happen there. I would definitely recommend Folex.

Answer: Folex

I would definitely recommend Folex .

I have to agree with other buyers on this - it's an outstanding spot cleaner. Had a spot on guest bedroom floor that I've been trying to get rid of with no luck. So I tried this. It disappeared. As soon as I blotted up the moisture, I could see the dark from the spot on the blotting towel. I also used it on another new spot and it did the same thing - cleaned it up right away. I'm changing furniture --- going from leather sofas and chairs to fabric, so this will come in handy for incidents that might happen there. <hl> I would definitely recommend Folex . <hl>

I have to agree with other buyers on this - it's an outstanding spot cleaner. Had a spot on guest bedroom floor that I've been trying to get rid of with no luck. So I tried this. It disappeared. As soon as I blotted up the moisture, I could see the dark from the spot on the blotting towel. I also used it on another new spot and it did the same thing - cleaned it up right away. I'm changing furniture --- going from leather sofas and chairs to fabric, so this will come in handy for incidents that might happen there. I would definitely recommend <hl> Folex <hl>.

I would definitely recommend <hl> Folex <hl> .


Question: Why did the review give only 4 of 5 stars?

If you are an iced tea addict too, then look no further.It does indeed require a fair amount of ice-- but let's think about why. TEA requires HOT WATER to brew. You want your tea to be iced. So you have two choices: you can brew it hot, stick it in the fridge, and wait about five days until it reaches the right temperature. OR, you can use ice.This machine proportions it all PERFECTLY. ''Weak tea'' only happens when you don't use enough teabags. I get the best results with 5 or 6 regular teabags. It takes 5-10 minutes to brew a full pitcher, which is then ready to drink right away, nice and chilled.The reason this only gets 4 stars out of 5 is because cleaning it takes a little effort. (Ridges in basked, as mentioned before.) But you don't have to do that too often.BTW, a surprisingly great tea is the decaf "Ambience" blend from... of all places... Smart & Final! This makes a PERFECT iced tea. We go through a pitcher or two a day in the summer.And for the price, it can't be beat! What else are you going to do-- use a coffeemaker? The stove? Forget it! Load up the Salton, push a button, and you're on your way.

Answer: cleaning it takes a little effort

If you are an iced tea addict too, then look no further. It does indeed require a fair amount of ice-- but let's think about why. TEA requires HOT WATER to brew. You want your tea to be iced. So you have two choices: you can brew it hot, stick it in the fridge, and wait about five days until it reaches the right temperature. OR, you can use ice. This machine proportions it all PERFECTLY. '' Weak tea'' only happens when you don't use enough teabags. I get the best results with 5 or 6 regular teabags. It takes 5-10 minutes to brew a full pitcher, which is then ready to drink right away, nice and chilled. <hl> The reason this only gets 4 stars out of 5 is because cleaning it takes a little effort . <hl> (Ridges in basked, as mentioned before.) But you don't have to do that too often. BTW, a surprisingly great tea is the decaf "Ambience" blend from... of all places... Smart & Final! This makes a PERFECT iced tea. We go through a pitcher or two a day in the summer. And for the price, it can't be beat! What else are you going to do-- use a coffeemaker? The stove? Forget it! Load up the Salton, push a button, and you're on your way.

If you are an iced tea addict too, then look no further.It does indeed require a fair amount of ice-- but let's think about why. TEA requires HOT WATER to brew. You want your tea to be iced. So you have two choices: you can brew it hot, stick it in the fridge, and wait about five days until it reaches the right temperature. OR, you can use ice.This machine proportions it all PERFECTLY. ''Weak tea'' only happens when you don't use enough teabags. I get the best results with 5 or 6 regular teabags. It takes 5-10 minutes to brew a full pitcher, which is then ready to drink right away, nice and chilled.The reason this only gets 4 stars out of 5 is because <hl> cleaning it takes a little effort <hl>. (Ridges in basked, as mentioned before.) But you don't have to do that too often.BTW, a surprisingly great tea is the decaf "Ambience" blend from... of all places... Smart & Final! This makes a PERFECT iced tea. We go through a pitcher or two a day in the summer.And for the price, it can't be beat! What else are you going to do-- use a coffeemaker? The stove? Forget it! Load up the Salton, push a button, and you're on your way.

The reason this only gets 4 stars out of 5 is because <hl> cleaning it takes a little effort <hl> .


Question: What is this review about?

I recently purchased this waffle maker after using a cheaper one made by a different company. I was very satisfied to find that the waffles turned out light and fluffy; the baking of the waffle was very even and the time short (only 3:30 min for two). I realize this waffle maker is a little pricey but well worth it after you've had no success with cheaper alternatives. This is a commercial quality product that is very sturdy and well manufactured. It is easy to use and makes exceptional waffles when paired with the Golden Malted Pancake & Waffle FlourGolden Malted Pancake & Waffle Flour, Original, 33-Ounce Cans (Pack of 3).

Answer: waffle maker

<hl> I recently purchased this waffle maker after using a cheaper one made by a different company. <hl> I was very satisfied to find that the waffles turned out light and fluffy; the baking of the waffle was very even and the time short (only 3:30 min for two). I realize this waffle maker is a little pricey but well worth it after you've had no success with cheaper alternatives. This is a commercial quality product that is very sturdy and well manufactured. It is easy to use and makes exceptional waffles when paired with the Golden Malted Pancake & Waffle FlourGolden Malted Pancake & Waffle Flour, Original, 33-Ounce Cans (Pack of 3).

I recently purchased this <hl> waffle maker <hl> after using a cheaper one made by a different company. I was very satisfied to find that the waffles turned out light and fluffy; the baking of the waffle was very even and the time short (only 3:30 min for two). I realize this waffle maker is a little pricey but well worth it after you've had no success with cheaper alternatives. This is a commercial quality product that is very sturdy and well manufactured. It is easy to use and makes exceptional waffles when paired with the Golden Malted Pancake & Waffle FlourGolden Malted Pancake & Waffle Flour, Original, 33-Ounce Cans (Pack of 3).


Question: How many walls does this product have?

I have a 12-ounce original "This is Not a Paper Cup" that I've used for quite a while, and wanted a slightly larger similar version. As they say, this one is single walled, so not much on the thermal insulation. It's a glossy finish, and the sleeve is comfortable, and is easily slid off for washing. The lid is the same size as my other one, which makes it convenient. As of today, I can vouch for the sturdiness - I knocked it off the countertop, and it hit the un-carpeted floor with a thud, but had no damage.

Answer: single

I have a 12-ounce original "This is Not a Paper Cup" that I've used for quite a while, and wanted a slightly larger similar version. <hl> As they say, this one is single walled, so not much on the thermal insulation. <hl> It's a glossy finish, and the sleeve is comfortable, and is easily slid off for washing. The lid is the same size as my other one, which makes it convenient. As of today, I can vouch for the sturdiness - I knocked it off the countertop, and it hit the un-carpeted floor with a thud, but had no damage.

I have a 12-ounce original "This is Not a Paper Cup" that I've used for quite a while, and wanted a slightly larger similar version. As they say, this one is <hl> single <hl> walled, so not much on the thermal insulation. It's a glossy finish, and the sleeve is comfortable, and is easily slid off for washing. The lid is the same size as my other one, which makes it convenient. As of today, I can vouch for the sturdiness - I knocked it off the countertop, and it hit the un-carpeted floor with a thud, but had no damage.


Question: What type of diary products has more probiotics?

I was nervous about making my own yogurt. I quit buying yogurt because most yogurt at the store either has carrageenan , xanthium gum, guar gum and who knows what else. My Daughter and both have reactions to theses especially Carrageenan. So I thought I would try and make my own Yogurt so I can control what goes in it. WOW what a concept Yogurt made out of only Milk or cream no additives and has more probiotics. The yogurt turned out so wonderful I shared it with the people at work they all wanted me to start making it and selling to them, unfortunately I do not have the time. This shows you how great the Yogurt is when you make it yourself. I use cream which makes it thicker and honey on top I calculated the calories and it is a lot less then many store bought ones This is so easy I wish I would have done this years ago, Now I am no longer lactose intolerant who knew??

Answer: Milk or cream

I was nervous about making my own yogurt. I quit buying yogurt because most yogurt at the store either has carrageenan , xanthium gum, guar gum and who knows what else. My Daughter and both have reactions to theses especially Carrageenan. So I thought I would try and make my own Yogurt so I can control what goes in it. <hl> WOW what a concept Yogurt made out of only Milk or cream no additives and has more probiotics. <hl> The yogurt turned out so wonderful I shared it with the people at work they all wanted me to start making it and selling to them, unfortunately I do not have the time. This shows you how great the Yogurt is when you make it yourself. I use cream which makes it thicker and honey on top I calculated the calories and it is a lot less then many store bought ones This is so easy I wish I would have done this years ago, Now I am no longer lactose intolerant who knew??

I was nervous about making my own yogurt. I quit buying yogurt because most yogurt at the store either has carrageenan , xanthium gum, guar gum and who knows what else. My Daughter and both have reactions to theses especially Carrageenan. So I thought I would try and make my own Yogurt so I can control what goes in it. WOW what a concept Yogurt made out of only <hl> Milk or cream <hl> no additives and has more probiotics. The yogurt turned out so wonderful I shared it with the people at work they all wanted me to start making it and selling to them, unfortunately I do not have the time. This shows you how great the Yogurt is when you make it yourself. I use cream which makes it thicker and honey on top I calculated the calories and it is a lot less then many store bought ones This is so easy I wish I would have done this years ago, Now I am no longer lactose intolerant who knew??


Question: what does the husband take the dog out with?

I adore my husband. But he is always hunting for his keys before work. He also has trouble remembering to take outgoing mail to the mailbox, even if I place it on the table beside the front door OR stick it in between the door and doorframe so that it falls out and lands at his feet as he leaves the house. He just steps right over it and I've got to run it out like an Olympic track star when I hear the mail truck come around the corner.I installed this above the light switch next to the front door, and he can hang his keys and grab the outgoing mail in one swipe. He also has no excuse for not taking the dog out with his leash because it's in there, too.For any wife of a forgetful hubby, this is a real godsend.

Answer: his leash

I adore my husband. But he is always hunting for his keys before work. He also has trouble remembering to take outgoing mail to the mailbox, even if I place it on the table beside the front door OR stick it in between the door and doorframe so that it falls out and lands at his feet as he leaves the house. He just steps right over it and I've got to run it out like an Olympic track star when I hear the mail truck come around the corner. I installed this above the light switch next to the front door, and he can hang his keys and grab the outgoing mail in one swipe. <hl> He also has no excuse for not taking the dog out with his leash because it's in there, too. <hl> For any wife of a forgetful hubby, this is a real godsend.

I adore my husband. But he is always hunting for his keys before work. He also has trouble remembering to take outgoing mail to the mailbox, even if I place it on the table beside the front door OR stick it in between the door and doorframe so that it falls out and lands at his feet as he leaves the house. He just steps right over it and I've got to run it out like an Olympic track star when I hear the mail truck come around the corner.I installed this above the light switch next to the front door, and he can hang his keys and grab the outgoing mail in one swipe. He also has no excuse for not taking the dog out with <hl> his leash <hl> because it's in there, too.For any wife of a forgetful hubby, this is a real godsend.


Question: How many years have they been using the bread machine?

Having tried several other bread machines over the years from very expensive to the el-cheap'os, this is the only one that I have liked and the only one that I have not given away. I do not have the great Emeril's signature on my version; I bought mine in Canada but it is the same machine. I have had this for 3 years and I am just now thinking about getting another bread pan and paddles. I love the shape is really loaf like and the 3 pound size is great for pizza crusts.The only thing that I am not fond of is the need to grease the pans before use. I have gotten to the point where I just rub them down with cooking oil before the bread starts baking and everything comes out perfect. This really is not the fault of the maker, my pans have been heavily used for 3 years. The recipes need to be adjusted just a bit and I sift my flour, but that is just my fussiness.I love this machine.

Answer: 3 years

Having tried several other bread machines over the years from very expensive to the el-cheap'os, this is the only one that I have liked and the only one that I have not given away. I do not have the great Emeril's signature on my version; I bought mine in Canada but it is the same machine. <hl> I have had this for 3 years and I am just now thinking about getting another bread pan and paddles. <hl> I love the shape is really loaf like and the 3 pound size is great for pizza crusts. The only thing that I am not fond of is the need to grease the pans before use. I have gotten to the point where I just rub them down with cooking oil before the bread starts baking and everything comes out perfect. This really is not the fault of the maker, my pans have been heavily used for 3 years. The recipes need to be adjusted just a bit and I sift my flour, but that is just my fussiness. I love this machine.

Having tried several other bread machines over the years from very expensive to the el-cheap'os, this is the only one that I have liked and the only one that I have not given away. I do not have the great Emeril's signature on my version; I bought mine in Canada but it is the same machine. I have had this for <hl> 3 years <hl> and I am just now thinking about getting another bread pan and paddles. I love the shape is really loaf like and the 3 pound size is great for pizza crusts.The only thing that I am not fond of is the need to grease the pans before use. I have gotten to the point where I just rub them down with cooking oil before the bread starts baking and everything comes out perfect. This really is not the fault of the maker, my pans have been heavily used for 3 years. The recipes need to be adjusted just a bit and I sift my flour, but that is just my fussiness.I love this machine.


Question: What has the potential to last a long time?

I've been trying to find this type of corkscrew which potentially can last for years instead of breaking within months. This is "guaranteed for life", though I'd hardly expect I'd ever make a claim unless it died within the first year or so. Seems extremely well made and solid and comes with that stylish and effective steel and rubber bottle stopper. Will keep fingers crossed.

Answer: corkscrew

<hl> I've been trying to find this type of corkscrew which potentially can last for years instead of breaking within months. <hl> This is "guaranteed for life", though I'd hardly expect I'd ever make a claim unless it died within the first year or so. Seems extremely well made and solid and comes with that stylish and effective steel and rubber bottle stopper. Will keep fingers crossed.

I've been trying to find this type of <hl> corkscrew <hl> which potentially can last for years instead of breaking within months. This is "guaranteed for life", though I'd hardly expect I'd ever make a claim unless it died within the first year or so. Seems extremely well made and solid and comes with that stylish and effective steel and rubber bottle stopper. Will keep fingers crossed.


Question: What era will this device bring the user back to, metaphorically?

If you simply want to go back to the '50s this tray is what you want. After reading the instructions that say to let the tray stand 2 min and not fill past 3/4, the tray probably works well. However, by the third filling ice started sticking. I'm used to the plastic trays where the ice drops out easily. After a month the ice stuck so bad (right out of the refrigerator) that I had to run it under water. The tray (I have 3 of them) is an ordinary old fashioned tray of my childhood. The tray is strong but stacking isn't as easy as I would like.. they set atop a narrow ridge in the center of the tray which leaves them teetering. Also, the beautiful blue rubber holders fall off after a few uses. Unless you're prepared to glue them back you might as well throw them away.If this tray cost $6 or $8 I would be happy, but not at $27.50, this is for collectors only.

Answer: '50s

<hl> If you simply want to go back to the '50s this tray is what you want. <hl> After reading the instructions that say to let the tray stand 2 min and not fill past 3/4, the tray probably works well. However, by the third filling ice started sticking. I'm used to the plastic trays where the ice drops out easily. After a month the ice stuck so bad (right out of the refrigerator) that I had to run it under water. The tray (I have 3 of them) is an ordinary old fashioned tray of my childhood. The tray is strong but stacking isn't as easy as I would like.. they set atop a narrow ridge in the center of the tray which leaves them teetering. Also, the beautiful blue rubber holders fall off after a few uses. Unless you're prepared to glue them back you might as well throw them away. If this tray cost $6 or $8 I would be happy, but not at $27.50, this is for collectors only.

If you simply want to go back to the <hl> '50s <hl> this tray is what you want. After reading the instructions that say to let the tray stand 2 min and not fill past 3/4, the tray probably works well. However, by the third filling ice started sticking. I'm used to the plastic trays where the ice drops out easily. After a month the ice stuck so bad (right out of the refrigerator) that I had to run it under water. The tray (I have 3 of them) is an ordinary old fashioned tray of my childhood. The tray is strong but stacking isn't as easy as I would like.. they set atop a narrow ridge in the center of the tray which leaves them teetering. Also, the beautiful blue rubber holders fall off after a few uses. Unless you're prepared to glue them back you might as well throw them away.If this tray cost $6 or $8 I would be happy, but not at $27.50, this is for collectors only.