is like a beautiful food entrée that is n't heated properly , so that it ends up a bit cold and relatively flavorless 
(ROOT (VP (VBZ is) (PP (IN like) (NP (NP (DT a) (JJ beautiful) (NN food) (NN entrée)) (SBAR (WHNP (WDT that)) (S (VP (VBZ is) (RB n't) (VP (VBN heated) (ADVP (RB properly)) (, ,) (SBAR (IN so) (IN that) (S (NP (PRP it)) (VP (VBZ ends) (PRT (RP up)) (ADJP (ADJP (NP (DT a) (NN bit)) (JJ cold)) (CC and) (ADJP (RB relatively) (JJ flavorless))))))))))))))
(ROOT (VP (VBZ ) (PP (IN ) (NP (NP (DT ) (JJ ) (NN ) (NN )) (SBAR (WHNP (WDT )) (S (VP (VBZ ) (RB ) (VP (VBN ) (ADVP (RB )) (, ) (SBAR (IN ) (IN ) (S (NP (PRP )) (VP (VBZ ) (PRT (RP )) (ADJP (ADJP (NP (DT ) (NN )) (JJ )) (CC ) (ADJP (RB ) (JJ ))))))))))))))