Evaluation of the Implementation of a Diet Workshop on the 15th Postoperative Day Following Bariatric Surgery

Study Overview
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Brief Summary
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The objective of the study was to improve protein intake after the implementation of a dietary workshop performed on the 15th postoperative day following bariatric surgery.

Official Title
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Evaluation of the Implementation of a Diet Workshop on the 15th Postoperative Day Following Bariatric Surgery on the Protein Intake of the Patient

Conditions
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Bariatric Surgery Candidate

Intervention / Treatment
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* Behavioral: dietary workshop proteins


Participation Criteria
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Eligibility Criteria
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Inclusion Criteria: Male or female Over 18 years of age Scheduled for bariatric surgery such as sleeve gastrectomy or bypass surgery. Able to give informed consent to participate in the research. Enrolled in a Social Security system. Exclusion Criteria: Inability to travel to participate in the workshop. Patients with a diet excluding animal proteins (vegetarians, vegans). Pregnant and lactating women. Inability to comply with protocol recommendations. Incapacitated patients. Major deprived of liberty Refusal to participate.

Ages Eligible for Study
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Minimum Age: 18 Years

Sexes Eligible for Study
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All

Accepts Healthy Volunteers
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No

Study Plan
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How is the study designed?
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Design Details

Primary Purpose: Prevention
Allocation: Randomized
Intervention Model: Parallel Assignment
Masking: None (Open Label)


Arms and Interventions

| Participant Group/Arm | Intervention/Treatment |
| --- | --- |
| Experimental: dietary workshop conducted on the 15th postoperative day<br> | Behavioral: dietary workshop proteins<br>* The workshop will have 2 objectives: Information of the importance of protein after bariatric surgery and the different sources of protein in the diet. Manipulation of a tool in the form of a real size and shape stomach (before and after surgery) that patients will be able to fill and manipulate in order to visualize the quantities needed to achieve the sensation of satiety.<br>|
| No Intervention: Standard care<br> | |

What is the study measuring?
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Primary Outcome Measures

| Outcome Measure | Measure Description | Time Frame |
| --- | --- | --- |
| Protein intake | Different measurements of protein intake will be performed at 1, 3, 6, and 12 months in order to observe an improvement in the kinetics of protein intake, the objective being to increase protein intake in the year following surgery and not only at a specific time. | 1, 3, 6, and 12 months | 

Secondary Outcome Measures

| Outcome Measure | Measure Description | Time Frame |
| --- | --- | --- |
| Patient's biometric parameters. Muscle function The patient's muscle mass. Undernutrition Nitrogen balance (ancillary ) Medico-economic evaluation | -Evaluate the effect of the diet workshop at 3, 6 and 12 months on: The patient's biometric parameters. Muscle function The patient's muscle mass. Undernutrition Nitrogen balance (ancillary ) Medico-economic evaluation | 3, 6 and 12 months | 
| Qualitative evaluation of the workshop at 12 months |  | 12 months |