page_title: Beer in the Caribbean
section_title: Barbados
hierarchical_section_title: Beer in the Caribbean / Barbados
caption_attribution_description: English: These are the bottles lined up during a personal photoshoot
context_page_description: The beers of the Caribbean are unique to each island in the region, although many are variants of the same style. Each island generally brews its own unique pale lager, the occasional stout, and often a non-alcoholic malta beverage. Contract-brewing of international beers is also common, with Heineken Pilsener and Guinness Foreign Extra Stout being the most popular.
  The beers vary between the islands to suit the taste and the brewing method used.
context_section_description: Barbados is home to the Banks Barbados Brewery, which brews Banks Beer, a pale lager, as well as Banks Amber Ale. Banks also brews Tiger Malt, a non-alcoholic malted beverage.
  There is a separate Banks beer company in Guyana, Banks DIH, and the two breweries merged in 2005 with the intention to market their beer internationally.
  10 Saints beer is brewed in Speightstown, St. Peter in Barbados and aged for 90 days in Mount Gay 'Special Reserve' Rum casks.  It was first brewed in 2009 and is available in certain Caricom nations.
  In 2014, a microbrewery called The Brew House was founded in Christ Church.
caption: Beers from Barbados
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