page_title: Mititei
hierarchical_section_title: Mititei
caption_attribution_description: Deutsch: Mititei aufm Kohlegrill (18 Stück; ca. 1 kg rohes Hackfleisch)
context_page_description: Mititei or Mici is a dish from Romanian cuisine, consisting of grilled ground meat rolls in cylindrical shape made from a mixture of beef, lamb and pork with spices, such as garlic, black pepper, thyme, coriander, anise, savory, and sometimes a touch of paprika. Sodium bicarbonate and broth or water are also added to the mixture. It is similar to ćevapi and other ground meat based dishes throughout the Balkans and Middle East.
  It is often served with french fries, mustard and murături.
context_section_description: Mititei or Mici (both Romanian words meaning "little ones" / "small ones") is a dish from Romanian cuisine, consisting of grilled ground meat rolls in cylindrical shape made from a mixture of beef, lamb and pork with spices, such as garlic, black pepper, thyme, coriander, anise, savory, and sometimes a touch of paprika. Sodium bicarbonate and broth or water are also added to the mixture. It is similar to ćevapi and other ground meat based dishes throughout the Balkans and Middle East.
  It is often served with french fries, mustard and murături (green pickled vegetables).
caption: Mititei on the grill.
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