page_title: Banana cake
section_title: In Chinese cuisine
hierarchical_section_title: Banana cake / Types / In Chinese cuisine
caption_attribution_description: English: Red bean paste flavored banana cake 中文: 豆沙味香蕉糕 粵語: 豆沙味香蕉糕 中文: 豆沙味香蕉糕
context_page_description: Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine.
context_section_description: In Chinese cuisine, banana cake is a type of gao, which refers to steamed, flour-based cakes. Chinese gao is typically served along with meals or between meals with tea, and is typically not served as a dessert.
caption: Banana cakes flavored with red bean paste
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