page_title: Woodchuck Hard Cider
section_title: Varieties
hierarchical_section_title: Woodchuck Hard Cider / Varieties
caption_attribution_description: English: Woodchuck Hard Cider, produced in Vermont, USA.
context_page_description: Woodchuck Hard Cider is a brand of hard cider produced by the Vermont Hard Cider Company, LLC, in Middlebury, Vermont. In 2011 it was the top-selling hard cider in the United States, with approximately 47% of the hard cider market there.Woodchuck was founded at The Joseph Cerniglia Winery, Cavendish, Vermont, in 1991 by Joe Cerniglia and Barry Blake, along with wine maker Greg Failing.
  In 2012, Woodchuck Hard Cider was purchased by Irish beverage company C&C Group.
context_section_description: All Woodchuck ciders are naturally gluten-free because the product is made from apples only, and no grains. The company sells several types of cider under the Woodchuck name, including core flavors, limited releases, and private reserve styles.
caption: Autumn themed variant.
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