page_title: Spritzer
section_title: Alcoholic spritzers
hierarchical_section_title: Spritzer / Alcoholic spritzers
caption_attribution_description: Magyar: Tibi atya fröccse. A jogtulajdonos a felhasználást engedélyezte.
context_page_description: A spritzer is a tall, chilled drink, usually made with white wine and carbonated water or sparkling mineral water.
context_section_description: Alcoholic spritzers are increasingly available ready-mixed in cans; their relatively low alcohol and calorific content means they are often marketed at women.
  In Hesse, "gespritzt" usually refers to a mixture of soda water or lemonade and Apfelwein (in Central Hessian dialect, Ebblwoi), an alcoholic drink from fermented apple juice somewhat similar to dry hard cider.
  In Hungary spritzer, called 'fröccs', is very popular. There are dozens of different types of spritzer. They are distinguished by the proportion of wine and carbonated water or the type of other liquids added. Examples (the list is not exhaustive) include:
  Kisfröccs or Fütty ('short spritzer' or whistle), made with 1dl of wine and 1dl of carbonated soda water;
  Nagyfröccs ('full spritzer'), made with 2dl of wine and 1dl of carbonated soda water;
  Hosszúlépés ('long step'), made with 1dl of wine and 2dl of carbonated soda water;
  Házmester ('concierge'), made with 3dl of wine and 2dl of carbonated soda water;
  Háziúr ('landlord spritzer'), made with 4dl of wine and 1dl of carbonated soda water;
  Viceházmester ('vice concierge'), made with 2dl of wine and 3dl of carbonated soda water;
  Sportfröccs ('sport spritzer'), made with 1dl of wine and 4dl of carbonated soda water;
  Újházy fröcss ('Ujhazy spritzer'), made with 2dl of wine and a special pickle juice; and,
  Macifröccs ('teddy bear spritzer'), made with red wine, soda and raspberry syrup;
  Krúdy-fröccs (Krudy spritzer), made with 9dl of wine and 1dl of carbonated soda water.
  Other variations include: şpriţ de vară (or "summer spritzer") in Romania (1 part white wine to 2 parts sparkling water), Spritzer in Slovenia (wine and the popular domestic mineral water Radenska), "špricer" in Serbia (white wine or rosé, mixed with sparkling water, half of glass of each). In Croatia, a popular drink called gemišt is mixed with white wine and sparkling water to taste.
  In north-eastern regions of Italy, especially Venice and surroundings, a spritz is a popular light cocktail, a mix of sparkling white wine (e.g., Prosecco), sparkling water, and Aperol, Bitter Campari, or other colored alcohols. Actually, Austrian spritzer likely gave origin to Venetian spritz: spritzer is still popular, but called  spritz bianco ("white spritz).
caption: Spritzer of Father Tibi
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