page_title: Kukkarahalli Lake
section_title: Hydrology
hierarchical_section_title: Kukkarahalli Lake / Hydrology
caption_attribution_description: Kukkarahalli kere Mysore
context_page_description: Kukkarahalli Lake also called Kukkarhalli Kere, located in the heart of the Mysore city, adjoins the Manasgangotri, the Kalamandir and the Central Food Technological Research Institute campus. It provides lung-space to the city. Mummadi Krishnaraja Wodeyar, of the Mysore Dynasty was responsible for getting the lake created, in the year 1864, to provide water for irrigation to about 4000 ha of land outside the city. The Lake also used to be a source of water supply to the city of Mysore but over the years, sewage and excessive land encroachments and blockage of water flow sources almost led to the eutrophication of the lake. The University of Mysore and the citizen forums of Mysore continue to make efforts to preserve the lake by implementing several remedial measures.
  There is a 4.5 km walkway on the periphery of the lake with shaded stone benches for visitors to sit, relax and enjoy the scenic serenity of the lake.
context_section_description: The lake drains  a catchment area of more than 414 square kilometres (160 sq mi) and the water body spreads over 62 hectares (150 acres). Dewan Poornaiah feeder canal, 27 km (17 mi) long, which passes through Hinkal, Bogadi, Kudremala and Manasagangotri outfalls into the Lake. The Lake is ‘J’ shaped.  The maximum depth of lake is reported to be 5 m (16 ft). The east–west bund holds water on one side. Sandy loam to clay loam form the dominant geological condition of the Lake. On the northern side another temporary bund hold back the direct flow of waste water into the lake. 
  The highest flood level in the lake is 755.73 m (2,479.4 ft).
caption: Panoramic view of Kukkarahalli Lake in Mysore
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