page_title: Mung bean
hierarchical_section_title: Mung bean
caption_attribution_description: Deutsch&#x3a;&#32; Mungbohne, früchte und samenEnglish&#x3a;&#32; moong bean, fruits and seedsFrançais&#x202f;&#x3a;&#32; haricot mung, fruits et graines
context_page_description: The mung bean, alternatively known as the green gram, maash, or moong, is a plant species in the legume family. The mung bean is mainly cultivated in East Asia, Southeast Asia and the Indian subcontinent. It is used as an ingredient in both savory and sweet dishes.
context_section_description: The mung bean (Vigna radiata), alternatively known as the green gram, maash (Persian: ماش‎), or moong (from Sanskrit: मुद्ग, romanized: mudga),  is a plant species in the legume family. The mung bean is mainly cultivated in East Asia, Southeast Asia and the Indian subcontinent. It is used as an ingredient in both savory and sweet dishes.
caption: Vigna radiata - MHNT
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