page_title: Yukon Gold potato
section_title: Agriculture and growing
hierarchical_section_title: Yukon Gold potato / Agriculture and growing
caption_attribution_description: English: 1960's Potato Farming Equipment
context_page_description: Yukon Gold is a large cultivar of potato most distinctly characterized by its thin, smooth, eye-free skin and yellow-tinged flesh. This potato was developed in the 1960s by Garnet Johnston in Guelph, Ontario, Canada, with the help of Geoff Rowberry at the University of Guelph. The official cross was made in 1966 and 'Yukon Gold' was finally released into the market in 1980.
caption: 1960's potato farming machinery
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