page_title: Hangikjöt
hierarchical_section_title: Hangikjöt
caption_attribution_description: Hangikjöt (lit. "hung meat") is Icelandic smoked lamb or mutton, usually boiled and served either hot or cold in slices. As is shown here, it is traditionally served with potatoes in béchamel sauce and green peas.
context_page_description: Hangikjöt is a traditional festive food in Iceland, served at Christmas.
context_section_description: Hangikjöt ([ˈhauɲcɪcœːt]; lit. "hung meat") is a traditional festive food  in Iceland, served at Christmas.
caption: Hangikjöt with potatoes in béchamel sauce and green peas
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