page_title: Kraak ware
hierarchical_section_title: Kraak ware
caption_attribution_description: China; Dish; Ceramics
context_page_description: Kraak ware or Kraak porcelain is a type of Chinese export porcelain produced mainly in the late Ming Dynasty, in the Wanli reign, but also in the Tianqi and the Chongzhen. It was among the first Chinese export wares to arrive in Europe in mass quantities, and was frequently featured in Dutch Golden Age paintings of still life subjects with foreign luxuries.
  The wares have "suffered from imprecise terminology", sometimes being loosely used for many varieties of Chinese export blue and white pottery. Strictly defined, it "is distinguished by the arrangement of its ornament into panels; these usually radiate to a bracketed rim notorious for its liability to chip". It is a sub-class of Jingdezhen ware, mostly made as "deep bowls and wide dishes", decorated with motifs from nature, in a style not used on wares for the domestic Chinese market.
  The quality of the porcelain used to form Kraak ware is much disputed among scholars; some claim that it is surprisingly good, in certain cases indistinguishable from that produced on the domestic market; others imply that it is a dismal shadow of the truly fine ceramics China was capable of producing.
context_section_description: Kraak ware or  Kraak porcelain (Dutch Kraakporselein) is a type of Chinese export porcelain produced mainly in the late Ming Dynasty, in the  Wanli reign (1573–1620), but also in the Tianqi (1620-1627) and the Chongzhen (1627-1644). It was among the first Chinese export wares to arrive in Europe in mass quantities, and was frequently featured in Dutch Golden Age paintings of still life  subjects with foreign luxuries.
  The wares have "suffered from imprecise terminology", sometimes being loosely used for many varieties of Chinese export blue and white pottery. Strictly defined, it "is distinguished by the arrangement of its ornament into panels; these usually radiate to a bracketed rim notorious for its liability to chip".  It is a sub-class of Jingdezhen ware, mostly made as "deep bowls and wide dishes", decorated with motifs from nature, in a style not used on wares for the domestic Chinese market.
  The quality of the porcelain used to form Kraak ware is much disputed among scholars; some claim that it is surprisingly good, in certain cases indistinguishable from that produced on the domestic market; others imply that it is a dismal shadow of the truly fine ceramics China was capable of producing.  Rinaldi comes to a more even-handed conclusion, noting that it "forms a middle category between much heavier wares, often coarse, and definitely finer wares with well levigated clay and smooth glaze that does not shrink on the rim... "  Thus looking at ceramic production in China at the time from a larger prospective, Kraak ware falls between the best examples and a typical provincial output, such as the contemporary Swatow ware, also made for export, but to South-East Asia and Japan.
caption: Profile view of Jingdezhen dish above
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