page_title: Klevener de Heiligenstein
section_title: Relationship to Gewürztraminer
hierarchical_section_title: Klevener de Heiligenstein / Relationship to Gewürztraminer
caption_attribution_description: Deutsch: Gewürztraminer Weintrauben (Traminer Weisswein) (Original text&#160;: Roter de:Traminer de:Weintrauben (de:Gewürztraminer de:Weisswein)) Software: GIMP Andere Versionen: -
context_page_description: Klevener de Heiligenstein, also known in English by its German name, Heiligensteiner Klevener, is a designation used on Alsace wine made from pink-skinned Savagnin rose grapes, a variety in the Traminer family, but which is less aromatic than Gewürztraminer, which is widely planted in Alsace. The designation may be allowed for selected vineyards in the villages Bourgheim, Gertwiller, Goxwiller, Heiligenstein and Obernai but, under current appellation rules, the designation may be used until 2021 for specified existing vineyards outside the designation area. Since Savagnin rose is not a permitted variety for other Alsace wines, its replanting outside this area is not allowed.
  Since most Alsace wines are varietally labeled, it is a common misunderstanding to believe "Klevener de Heiligenstein" to be a local variety. In fact, it is the only geographical designation within the Appellation d'origine contrôlée Alsace.
context_section_description: The vines of the Savagnin rose variety planted in Alsace bear striking similarities, morphologically, to Gewürztraminer vines and are almost indistinguishable on inspection. Outside of DNA testing and analysis of the wine that both grapes produce, the only noticeable difference is that just prior to veraison the grapes of Savagnin rose turn almost translucent while the skins of Gewürztraminer grapes are more opaque. While Gewürztraminer was present in Alsace since the Middle Ages, the 18th century introduction of Savagnin rose did cause some confusion among vineyards as to which variety they had planted. The most obvious way to distinguish the two was to compare the type of wines that each produces with Gewürztraminer wine being much more aromatic. Until the 1970s, winemakers would label wines of better quality "Gewürztraminer" and wines of lesser quality "Traminer" or "Klevener de Heiligenstein", regardless of the final composition of Gewürztraminer, Savagnin rose and/or Traminer in the wine. In 1973, the names Traminer and Savagnin Rose was discontinued from use on Alsatian wine labels. Due to the significant and early plantings of Savagnin rose in Heiligenstein and the villages around it, the wine style of "Klevener de Heiligenstein" was granted its place however.
caption: Gewürztraminer grapes. Savagnin Rose grapes are almost indistinguishable except for the translucent skin quality that the appear just prior to veraison.
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