Item Name: YAMASAN KYOTO UJI Miso Paste Malted Rice, Naturally Fermented in Shinshu Nagano Japan, Non-GMO, No MSG (300g)
Bullet Point 1: SHINSHU MISO | CLASSIC JAPANESE RICE MISO - Shinshu Miso is a traditional rice miso paste which is made from Japanese rice koji (malted rice) and soybeans. Shinshu Miso is characterized by a light golden color, bold umami flavors, and a rich, natural aroma developed through fermentation by probiotics like yeast and lactic acid bacteria
Bullet Point 2: TRADITIONALLY BREWED AND NATURALLY AGED - Our miso paste is made using time-honored natural brewing methods without any heat. Slowly aged in cold conditions, this traditional Japanese process creates a deeper, complex flavor. The technique used to make this type of miso has been used in Japan for over one thousand years
Bullet Point 3: 100% PREMIUM JAPANESE INGREDIENT - It is essential to have good ingredients for miso making. We use carefully selected soybeans from Akita, high-quality Koshihikari rice, and pure underground water from the Yatsugatake Mountains. After these high quality ingredients have been used, the miso is naturally matured at our Yatsugatake Natural Brewery, located at an elevation of 850 meters
Bullet Point 4: CONVENIENT TUBE PACKAGING - Our squeeze tube packaging is compact and easy to use. It fits in small refrigerators and makes one-handed use in the kitchen simple. It’s also perfect to take on the go for outdoor cooking or camping meals
Bullet Point 5: VERSATILE FOR SOUPS, SAUCES, AND DRESSINGS - Each 300g (10.58oz) tube makes up to 20 cups of miso soup (about 15g per serving, recommended serving sugesstion). It’s not only great for traditional miso soup but also adds rich flavor to sauces, marinades, salad dressings, and other original recipes
Bullet Point 6: This Spring, enjoy premium Japanese specialty foods and teas—perfect as gifts for Mother's Day, or for creating a festive spring feast to share with family and friends
Product Description: It is a typical "Rice Miso" made from rice koji (malted rice) and soybeans.It is characterized by its shiny light color, refreshing strong taste and rich aroma due to the action of yeast and lactic acid bacteria.
Value: 10.5822
Unit: Ounce

Price: 22.049999237060547