Item Name: Anthony's Brown Rice Flour, 5 lb, Gluten Free, Non GMO, Product of USA, Vegan
Bullet Point 1: Premium Finely Ground Brown Rice Flour
Bullet Point 2: Batch Tested and Verified Gluten Free
Bullet Point 3: Product of USA, Packed in California
Bullet Point 4: Non-GMO, Vegan Friendly, Great substitute for gluten and grain flours!
Bullet Point 5: Use Brown Rice Flour for battering proteins, thickening soups &amp; sauces, or making homemade pancakes, cookies, cakes, bread, noodles, and more!
Product Description: Looking for a worthy substitute for wheat flour? Look no further! Anthony’s Premium Brown Rice Flour is a versatile, gluten-free option with a mild, slightly nutty taste, perfect for all your baking and cooking adventures. Use it to bake breads, cakes, muffins, and fluffy pancakes. But wait, there’s more! Brown Rice Flour is also great for creating crispy crusts on veggies, thickening soups and sauces, or making homemade noodles. Plus, it’s an excellent base for crafting the perfect gluten-free flour blends. Grab your measuring cups and get mixin’! Anthony’s Premium Brown Rice Flour is made by finely grinding California-grown brown rice and bran. It’s Gluten Free, Non-GMO, Vegan-Friendly, and proudly grown in the USA!
Value: 80.0
Unit: Ounce

Price: 34.5