Item Name: Judee’s Corn Starch 8 oz - 100% Non-GMO and Just One Ingredient - Gluten-Free and Nut-Free - Great Thickener for Sauces, Soups, and Gravies - Lighten Gluten Free Cake or Bread Texture
Bullet Point 1: This is a great kitchen and pantry essential that can be used to effectively thicken pies, cake filling, and custard pudding
Bullet Point 2: Unmodified corn starch made from dent corn that has not be genetically engineered
Bullet Point 3: Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness
Bullet Point 4: Ingredients: 100% Corn Starch
Bullet Point 5: Since 2009, Judee's has been dedicated to providing fresh, allergy-conscious ingredients. We recently updated our packaging, and even though you may receive our previous design, it's the same great product inside.
Product Description: Bulk Corn Starch lightens the texture of gluten free baked goods. Use in combination with other GF starches and flours For thickening sauces: Use 1 Tbsp Corn Starch per cup of gravy or dairy based sauce(alfredo). First mix 1 Tbsp Corn Starch and 1 Tbsp water into a paste, then add it to the sauce. It will thicken very quickly as high temperatures and you'll need to stir constantly. This can substitute potato starch and tapioca starch. Another food item that can be part of your pantry staples. Use this in your apple pie filling or gluten free pie dough. This cornstarch powder is great for both baking and cooking.
Value: 8.0
Unit: Ounce

Price: 12.989999771118164