Item Name: Mousse Royal of Duck Foie Gras with Truffles - 4.9 oz / 104 g
Bullet Point 1: INGREDIENTS: Duck foie gras, water, duck fat, whole liquid eggs (eggs), truffles, salt, port wine (tawny port wine, salt, pepper, sulfites), modified milk ingredients (milk), spices, sodium erythorbate, sodium nitrite
Bullet Point 2: Fine Gourmet Foods for Someone Special
Bullet Point 3: Ideal Corporate Holiday Gift
Bullet Point 4: We are unable to ship this product to California addresses due to the California Foie Gras law (section 25982 of the CA Health and Safety Code)
Product Description: Canadian brand Rougie - a worldwide famous producer of gourmet products presents great appetizer in the French style - Mousse Royale of Duck Foie Gras with Truffles. Two stars of French cuisine - Foie Gras and Truffles - united in this luxurious and extremely tasty appetizer. Rougie prepares the delicate melting foie mousse via processing high-quality lobes of Duck Foie Gras with milk cream, egg foam, drop of Port Wine and fragrant Truffles. One package contains 20 pieces of softest dainty. To fully enjoy its flavor just place slices on toasted bread or brioche and serve with a salad. Order now Rougie Mousse Royal of Duck Foie Gras and the taste of this delicacy will stay with you forever!
Value: 4.9
Unit: Ounce

Price: 26.989999771118164