Item Name: Organic Yellow Soybeans
Bullet Point 1: To Cook: Sort* and rinse. Add 1 part beans to 3 parts water and soak overnight. Drain well, then cover beans with fresh water or stock (again at 1:3 ratio). Bring to a boil, reduce, and simmer for about 1-2 hours, or until tender. Drain, season as desired, and serve.
Bullet Point 2: Suggestions:
Bullet Point 3: 1. Cooked soybeans are a common meat replacement in veggie burgers and vegetarian meals.
Bullet Point 4: 2. Season and roast soybeans for a crunchy snack.
Bullet Point 5: 3. Soybeans are an excellent addition to stews and soups.
Product Description: Shiloh Farms' Yellow Soybeans are certified organic and non-GMO, offering a mild flavor that makes them versatile for various dishes like casseroles, soups, and salads. Notably rich in protein, fiber, iron, and calcium, they're low in carbohydrates and popular in vegetarian meals due to their high protein content. To prepare, sort and rinse, then soak in water overnight at a 1:3 bean-to-water ratio. After draining, cover with fresh water or stock (maintaining the 1:3 ratio), bring to a boil, reduce heat, and simmer for about 1-2 hours until tender. Drain, season as desired, and serve. Cooking at a gentle simmer helps retain nutrients.
Value: nan
Unit: None

Price: 4.989999771118164