Item Name: Emperor's Kitchen Umeboshi Pickled Plums, Traditional Japanese Salt-Pickled Plums with Shiso, 6 oz jar
Bullet Point 1: The perfect compliment to sushi. commonly enjoyed in Japan in nori rice balls, sauteed dishes, and with greens, such as cabbage and kale.
Bullet Point 2: Known for their tartness, ume plums are also ideal for adding tangy flavor to dressings, dips, sauces. Ume plums are also a delicious accompaniment to meat and fish.
Bullet Point 3: Our ume plums are harvested, sun-dried, and aged in Japan with traditional ingredients and methods.
Bullet Point 4: Umeboshi plums are an alkaline food used in Japan since ancient times as a digestive aid.
Bullet Point 5: Ingredients: Umeboshi (Japanese Plum), Shiso (perilla leaves), Sea Salt
Product Description: Traditional Japanese pickled plums with sea salt and red shiso leaves which give our plums their rich color.
Value: 1.0
Unit: Count

Price: 17.5