Item Name: Fermentaholics USDA Certified Organic Loose-Leaf Yerba Mate Tea - Perfect For Homebrewing Kombucha, Hot Tea, And Iced Tea - OU Kosher Certified – Premium Taste, Aroma, And Flavor
Bullet Point 1: USDA Certified Organic Yerba Mate Tea - Our Loose Leaf Teas Are Selected From Only The Highest Quality Certified Organic Farms. Always Organic, Always Pesticide Free. Each Bag Contains Enough Tea Leaves To Makes 12 Gallons Of Tea, Kombucha, Or 72 Cups Of Tea.
Bullet Point 2: Brewing Kombucha - Each Bag Contains Enough Tea To Makes 12 Gallons Of Kombucha Or Enjoy On Its Own - Hot, Iced Or Cold! Yerba Mate Tea can be used to make kombucha or drank hot, cold, or mixed with your favorite flavoring.
Bullet Point 3: Elevate Your Kombucha Brew - When It Comes To Brewing Kombucha, Not All Teas Are Created Equal. Fermentaholics Teas And Tea Blends Are Superior Quality And Made With Kombucha Brewers In Mind, Which Brews Consistently Better Kombucha. Healthier Growth, Premium Taste, Aroma, And Flavor.
Bullet Point 4: Yerba mate loose leaf can help reduce coffee intake with its low-acid, jitter-free, long-lasting energy effect.
Bullet Point 5: USDA Certified Organic and OU Kosher Certified
Product Description: Yerba Mate comes from the evergreen holly plant called “Ilex Paraguariensis,” which is a native plant to South America. It can be drank a number of different ways, including hot, cold, brewed for kombucha, or mixed with your favorite flavoring. To enjoy as a cup of tea: steep 1 tsp of tea in boiling hot water for 3-5 minutes. Add milk and sugar if desired. To brew for kombucha: Use 2 TBSP tea per gallon of kombucha, Steep for a minimum of 10 minutes in about 2 cups of hot water. Then, dilute with cool water until it reaches room temperature before pitching your culture.
Value: 4.0
Unit: Ounce

Price: 9.989999771118164