Item Name: Martellato Red Velvet Spray 13.5 Ounce (400ml)
Bullet Point 1: Gives desserts a velvety finish
Bullet Point 2: Works as a surface for every frozen food, including mousse, semifreddo, ice cream cakes, chocolate and creams
Bullet Point 3: Size given in fluid ounces
Bullet Point 4: Main ingredient cocoa butter
Bullet Point 5: Made in Italy
Product Description: <b>Martellato Velvet Cocoa-Butter Spray</b> <li>Gives desserts a velvety finish <li>Works as a surface for every frozen food, including mousse, semifreddo, ice cream cakes, chocolate and creams <li>Main ingredient cocoa butter <li>Made in Italy <li>Size given in fluid ounces<br><br><b>User Instructions:</b><br>Shake well before using. Keep the product at room temperature (77°F / 25° C) for at least two hours before using. Warm up the can at a temperature of maximum 35°C in hot water to melt the cocoa butter and spray on products. Spray a thin and homogeneous layer of velvet spray on the surface to be treated from a distance of roughly 8 to 10 inches<br><br> For use on food only and by confectioners only. Follow instructions and safety measures printed on can.<br><br>May contain traces of milk, nuts, sulphites and soy.
Value: 13.5
Unit: Fl Oz

Price: 45.369998931884766