Item Name: LorAnn Cream Of Tartar, 16 ounce
Bullet Point 1: A fine white powder derived from a crystalline acid deposited on the inside of wine barrels.
Bullet Point 2: Cream of Tartar is added to candy and frosting mixtures for creamier consistency, and to egg whites before beating to improve stability, volume and prevent weeping. Also used in candy making to prevent crystallization.
Bullet Point 3: Odorless, colorless with a slight acid taste.
Product Description: Cream of Tartar is a natural fruit acid that is added to candy and frosting mixtures for creamier consistency, and to egg whites before beating to improve stability and volume. Also used in candy making to prevent crystallization. Odorless, colorless with a slight acid taste.
Value: 16.0
Unit: Ounce

Price: 29.3700008392334