Item Name: Carrington Farms Gluten Free Flour with Fiber – Nutritional Boost with Added High Fiber from Gluten Free Oats, Allergen Friendly, No Added Sugar - Nutrient Rich Flour for Baking & Cooking (16 oz)
Bullet Point 1: Gluten-Free Option: Carrington Farms Gluten Free Flour with Fiber provides a nutritional boost with added fiber from gluten-free oats, making it a wholesome alternative for those seeking gluten-free options without compromising nutritional value.
Bullet Point 2: Allergen-Friendly & Sugar-Free: Crafted to accommodate various dietary needs, this flour is not only gluten-free, but also nut-free and has 0g sugar, a perfect choice for those looking for a more healthful flour alternative for their gluten-free baking and cooking.
Bullet Point 3: Baking & Cooking: Carrington Farms Gluten Free Flour with Fiber is a 1:1 swap for regular flour in recipes, making it a delicious, wholesome, nutritious option to replace regular flour in all your favorite gluten-free recipes.
Bullet Point 4: Ingredients: This unique gluten-free flour is made with a blend of white rice flour, brown rice flour, cornstarch, and oat fiber, with 4g fiber per serving, for a delicious, smooth texture, for perfect baking.
Bullet Point 5: Storage and Usage: Packaged in a resealable pouch, Carrington Farms Gluten-Free Flour with Fiber ensures easy storage and usage. Simply reseal the pouch tightly and store it in a cool, dry place.
Value: 16.0
Unit: Ounce

Price: 8.770000457763672