Item Name: Rani Organic Rajgara Whole (Amaranth Whole) 16oz (1lb) 454g ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Kosher | Indian Origin | USDA Organic Certified
Bullet Point 1: You'll LOVE our Organic Rajgara Whole (Amaranth Whole) by Rani Brand--Here's Why:
Bullet Point 2: 🌾Now KOSHER! USDA Organic Certified. High Protein, Vegan, 100% Natural, No preservatives, Non-GMO, Gluten Friendly, PREMIUM Gourmet Food Grade Flour.
Bullet Point 3: 🌾Cooked Rajgara seeds can be used in Indian fasting recipes like kheer (milk-based pudding) or ladoos (sweet balls) combined with jaggery and nuts.
Bullet Point 4: 🌾Rani is a USA based company selling quality foods for over 40 years, buy with confidence!
Bullet Point 5: 🌾Net Wt. 16oz (1lb) 454g, Authentic Indian Product, Alternate Names: Amaranth flour, Amadana Flour, Rajgara ka Atta
Product Description: Rajgara flour is a type of flour made from the seeds of the amaranth plant, which is also known as ramdana in Hindi. The plant is native to South America but is also widely cultivated in India and other parts of the world. Rajgara flour is commonly used in Indian cuisine, particularly during religious festivals and fasts. Rajgara flour is a good source of protein, dietary fiber, and other nutrients such as calcium, iron, and magnesium. It can be used to make a variety of dishes, including flatbreads, pancakes, and porridge.
Value: 16.0
Unit: Ounce

Price: 10.489999771118164