Item Name: Casabe Gourmet Casabito – Box of 12 packs of Casabe Cracker with Garlic Flavor of 30 units each pack (70 gr). 100% Yuca Root, Vegan, Gluten-Free and Cholesterol Free, made in Venezuela (840 gr TOTAL).
Bullet Point 1: THIS DELICIOUS CRUNCHY CASABE CRACKER WITH GARLIC FLAVOR, PERFECT TO ENJOY WITH FAMILY AND FRIENDS CONTAINS, Box with 12 packs of 30 units of 2.47 Fl Oz / 70 gr each pack.
Bullet Point 2: WHAT IS CASABE Is a traditional flatbread, very popular in Venezuela. It is made from a single ingredient, Cassava or Yuca root, and contains no sourdough or fat, which gives it a particularly hard and crunchy consistency. It is shaped like a thin circular cake. It is called Casibito when it is 1 to 2 inches (3 or 4 centimeters) in diameter and is eaten like a snack.
Bullet Point 3: BENEFITS CASABE GOURMET In addition to being thin and crisp, it is healthy, gluten free, yeast free, full of vitamins, minerals and fiber, contains Vitamin A, B3, B6, B12, C, K; minerals like iron, magnesium, calcium and potassium.
Bullet Point 4: CASABE IS ONE OF VENEZUELA´S SNACK FAVORITES and Casabe Gourmet Casabito is the best way to conquer international palates! Each package contains 30 small round, crunchy cassava crackers. These work wonderfully at parties or for some yummy snacking!
Bullet Point 5: A HEALTHY OPTION ideal with salty meals. 100 percent cassava fiber, which will give that crunchy to your meals. A healthy and versatile product to incorporate into your diet. It’s ideal with any dip or spread.
Bullet Point 6: Flavor name: Yucca
Bullet Point 7: Allergen information: gluten_free
Bullet Point 8: Ingredients: Yucca (Cassava root), Garlic, Salt
Bullet Point 9: Unit count type: Ounce
Product Description: The Casabe a product with history! Cassava (aka Casabe) Bread is a flat bread, as hard and thin as a cracker, made from cassava flour. A culinary heritage of the Native American Taino ethnic group, one of the oldest. In those days it used to be called “pan de Indias” (Indian bread) once it was discovered by the Spaniards when they arrived in America. The conquerors used to pack them in great amounts for their long voyages from one continent to the other. In Venezuela, it is still part of the daily diet of many indigenous peoples. Casabe Gourmet Is the leading company in the re-processing and commercialization of casabe in Venezuela; With more than 10 years of experience in the national market, the company has offered Venezuelan consumers a product of excellent quality, variety and unique flavor in its niche. It provides different nutritional properties as it is a food one hundred percent free of fat, gluten and cholesterol, and has high fiber content. A traditional food, with a pleasant and practical presentation, they have made Casabe Gourmet products preferred by the palates of Venezuelan families. The portfolio of products that the company offers for its consumers consists mainly of three presentations: one of 85 grams, another of 155 grams, and a final presentation of 240 grams; The 85-gram presentation, also known as casabitos, consists of 30 units of approximately 4 centimeters in diameter each packed in heat-sealed plastic bags, this presentation is produced in three different flavors: natural, Parmesan cheese, and garlic and onion. While the traditional method is still used in Casabe Gourmet to prepare the cassava, in recent years the making of casabe has gradually industrialized. It is done in factories using large mechanical presses and circular molds.
Value: 29.6301
Unit: Ounce

Price: 38