Title: Le pain au moyen âge /
Authors: Desportes, Françoise.
Date: 1987
Publisher: O. Orban,
Physical description: 228 pages, 8 unnumbered pages of plates : illustrations ; 24 cm
Language: French
LC classification: T
Contents: Glosario.
Subject headings (LCSH): Bakeries--France--History.; Bakers--France--History.; Bread industry--France--History.; Bread--History.