DEIK Knife Set High Carbon Stainless Steel Kitchen Knife Set 14 PCS, Super Sharp Cutlery Knife Set with Acrylic Stand and Serrated Steak Knives
Brand: Deik
Color: Stainless Steel
DEIK knife set block 14pcs are characterized by high-quality forged blades, which are made of X50Cr15 stainless steel. Each blade is forged continuously in a single piece, which ensures outstanding strength and no worry about handle falling off. The kitchen knife set is an idea for all your kitchen cutting needs.
How to Care your Knifes:
1. Before first use, please clean the knives, PLEASE AVOID direct contact with blade edge!
2. When using please attention the blades of the knives are very sharp! DO NOT test with finger tips and avoid direct contact against harm.
3. Careful when using and storing! After each use please clean and store in a safe place, store away from children reach!
4. To maintain life span of your knives, hand wash is highly recommended, use NON abrasive cleansers, dry right away with a towel or paper towel.
The knife set Includes:
+ 8" chef knife
+ 8" carving knife
+8" bread knife
+7.5" stainless sharpening steel
+7.5" shears
+5" utility knife
+4.5" steak knife * 6 piece
+3.5" paring knife
+acrylic block
Add it to Cart Now, Great Gift for Mother, Family and Friends!
One Piece Design: Forged continuously in one piece, forged steel instead of stamped so it is stronger and will last longer, staying sharp over repeated uses
High Carbon Stain-Free Stainless Steel: Provides high durability, long lasting and remarkable chip and corrosion resistance.
Full Knife Sets: All the cooking knives you need, 8" chef knife, 8" carving knife, 8" bread knife, 7.5" stainless sharpening steel, 7.5” shears, 5" utility knife, 4.5" steak knife * 6 piece, 3.5" paring knife, acrylic block
Ergonomical Design: Features curved and tapered handles, fit perfectly in hand to maximize control and ensure comfort when cutting, slicing, mincing and chopping
Utility-Driven Knife Set: A good set of knives means you’re ready for anything in the kitchen, dicing onions, slicing tomatoes, cutting bread and chopping hard vegetables.