Guide To Make Food With Croquette: Simple And Delicious Recipes With Croquette At Home: Croquette Cooking For Family (English Edition)
A croquette is a small cylinder of food consisting of a thick binder combined with a filling, which is breaded and deep-fried, and served as a side dish, a snack, or fast food worldwide. The binder is typically a thick béchamel or brown sauce, mashed potatoes, wheat flour, or wheat bread.

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book, we focus on Croquette. This book is a complete set of simple but very unique Croquette recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the Croquette Recipes You Will Learn:
Zucchini Croquettes Southern Greek Style
New England Curry Crab Croquettes
Rustic Spanish Croquettes
French Spinach Croquettes
Mustard Curry Ground Beef Croquettes with Sauce
Southern Black-Eyed Pea Croquettes
October’s Turkey and Celery Croquettes
Minced Mushroom and Rice Croquettes
Corned Beef and Sauerkraut Croquettes
Nutmeg Croquettes
Cranberry Croquettes
Spicy Leftover Rice Croquettes
Wild Game Croquettes
English Cheese Croquettes
Tomato and Ricotta Italian Croquettes
Barcelona Croquettes
Sunday Morning Sausage Croquette
Florida Clam Croquettes
Arabian Chickpeas and Chives Croquettes
Vegetarian Dream Croquettes
Much, much more!

Buy this book now.