Cast Iron Casserole Dish,Iron Dutch Oven with Lid Non-Stick Enamel Dutch Oven with Tough Enamel Coating,22CM
Brand: LYMQY
High-quality materials ensure a very long life.

The cast iron pot is ideal for foods that are first brought to a high temperature and then slow-cooked or braised.

Designed to last a lifetime, the Cast Iron Mini Casserole Dish is solid and reliable, providing steady and even heat to slowly cook your casseroles to perfection.

Model: Enamel saucepan
Color: blue
Material: gray cast iron + enamel
Total length: 28.5cm/11.22''
Caliber (outside): 22cm/8.66''
Height: 10cm/3.94''
Weight: 4kg/8.81Lb
Applicable stove: gas stove/electric ceramic stove/electric stove/open flame

Packing List:
Cast iron casserole*1

Pot maintenance precautions:
1.It can be used normally after washing with detergent
2.Suggest to use wooden spade, silica gel spade, nylon spade to wait
3.Just put a little oil, anti-wear and non-stick
4. Don't wash the Pot with harsh soaps, abrasives.
5. Easy to Clean Up, Recommended Hand Wash

Kindly note that as this item is entirely hand-made, there may be some minor imperfections which only adds character to the item.
Heavy-duty cast iron core provides excellent heat retention and heat distribution, which makes cooking safer and easier.
Heat-resistant non-slip pot bottom: The design of non-slip pot bottom increases the heating area of ??the bottom of the pot, and the heat is stored well and uniformly.
Porcelain enamel surface will not react to food, nor absorb the smell; Ideal for cooking, sousing and storing food.
A close-fitting lid ensures juices and flavours can't escape with nodules on the underside that gather the moisture and make it drop straight back into the dish during cooking
Gentle and aromatic cooking: the practicality of the cast iron results in a delicate preparation of the food; meat will cook to an excellent flavour and be extremely tender and juicy.