XSpecial Meat Tenderizer Tool 48 Blades Stainless Steel - Easy to Use & Clean - Transforms Hard Meat Cuts into Expensive Buttery Goodness
Brand: XSpecial
Color: Black
Cook Meat Like A Professional Chef With Just-4-Meat Tenderizer! Great For Tenderizing: Steak, Beef, Pork, Veal, Chicken, Turkey, Bison ...... Enhance the texture and flavor of virtually any cut of meat: beef, chicken, veal, pork or even the finest cuts of meat. How it works the Meat Tenderizer? - It is very simple and easy to use! - Light pressure pushes 48 razor-shard blades downward to penetrate the meat until you cover all surfaces. - It will create 48 tiny small incisions or holes breaking down the collagen and connective tissues that make the toughness of the lesser cuts of meat and hard to eat! What are the benefits of Just-4-Meat Tenderizer? - Penetrate 2 inches into the meat, it's easy to tenderize thick cuts like Roasts. - Transform Any Lesser Meat Cuts Into Delicious Mouth-Watering and "Butter Tender" Dishes. - Reduce cooking time up to 40% and shrinkage of meat without losing their natural juices. - Stimulate quicker and more complete penetration of marinades and rubs. - Maximize cooking results from less expensive cuts of meat. - The storage cover allows you to safely store it anywhere. The manufacturer, XSpecial is committed to delivering high-quality products for your life, offers one (1) year Guarantee. Warning: Keep out of the reach of children. TRY IT NOW & TASTE THE TENDERNESS! Risk-Free 30 days money-back warranty. Be the one who is always remembered for this perfect gift for your mother, father, sisters, brothers, and beloved ones in every meal or BBQ.
Mouthwatering Flavor In Every Bite: Ask Any Chef Foodie Grill Master Or Cooking Enthusiast 48 Needles Meat Tenderizers Blades Are The Must Have Essential Kitchen Tool If You Want Consistently Delectable Meals People Rave About – And Our Reviews Speak For Themselves
Unique - Ultra-thin, Extra-long Chefs Knife Design – Won’t Pulverize Meat: While Most Meat Pounder Hammer Your Food Into A Squishy, Damaged, Pulverized Mush, We Designed Our Steak Tenderizer Tool With Extra-long, Extra-thin Blades For Beautifully Succulent Results
Want To Save Time, Save Money & Eat Juicier Meat? Ever Looked At Your Cooked Meat And Thought, “hmm.. Swore That Was Bigger” XSpecial Blade Tenderizer Locks In Juices, Stops Meat Shrinkage & Reduce Cooking Time By 40% - And Less Cooking Time Means Less Loss Of Natural Flavors And Juices – A Win, Win For Any Home Or Professional Chef
Wish Your Marinades & Rubs Flavored The Full Cut? Impart Flavor Through Any Meat: Because Our Gourmet Tool Marinades Deeper, Fully Infusing The Entire Cut With Flavor, You’ll Easily Transform Any Meat Into A Succulent, Delicious, Mouthwatering Meal Including Beef, Chicken, Veal, Pork, Fish, Steak, London Broil, Round Roast, Chicken Breast, Pork Loin And More
Crave The Buttery Flavor Prime Cuts Deliver, Without The Steep Cost? 48 Needle Meat Tenderizer Blades Tenderize Tough Connective Tissues So They Render Like The Fat That Makes Pricier Cuts So Mouthwatering - Resulting In Juicy, Delectable Meat With Every Bite. It’s Easy To Use, Ergonomic, Arthritis Friendly And Requires No Force Making It The Best Meat Tenderizer Tool On The Market