Vintner's Best Blood Orange Fruit Wine Base-128 oz. Jug
Brand: Vintner's Best
Color: Multicolor
A mixture of juice concentrates, corn syrup, citric acid and natural flavor concocted to make a fermentable base for blood orange wine blend at 18.9 Brix. The product is both blended and pasteurized. May be stored at ambient temperature. Acidity: 2.4; 2.2 - 2.6 % w/w (as citric acid) Ingredient kit makes 5 gallons of Blood Orange wine.
Vintner's Best Blood Orange Fruit Wine Base 128 oz.
Wine ingredient kit.
All natural and made with real fruit juice
Ingredient kit makes 5 gallons of Blood Orange wine.