Dried Top Grade Japan Red Reishi Mushroom Slice - 16 oz. (1 lb.)
Brand: HerbsGreen
Reishi mushrooms have a reputation that is legendary, and are said to enhance health, promote longevity and increase wisdom and happiness. These mushrooms are very rare. From a group of 10,000 aged trees, only two or three can grow Reishi mushrooms. These mushrooms are known as the “King of Herbs” in Chinese medicine.

Reishi Tea - Break down the dried reishi mushroom in smaller pieces which are better for hot water extraction. Use about 4 - 5 cups of water for every 3 - 5 grams of reishi. Bring the water to a boil in a stainless steel or ceramic pot. Don't use aluminum. Add the broken down mushroom pieces and Reduce the heat until the mixture is simmering, not boiling. Let it simmer for 2 hours. Remove from the heat, strain, and set aside. Let the liquid cool for a little and it will be ready to drink.

How to Store - It is very important that dried mushrooms are stored properly to insure long term and maximum freshness. Place the mushrooms into either a plastic or glass container with a tight fitting lid. Our first recommendation, though, is freezing or storing in a refrigerator or freezer. Place the dried mushrooms in a clean, tight sealing freezer bag. The reason for maximum cold storage is because heat and moisture are the greatest enemies. The mushrooms should keep well for six months to a year.

Please note: these statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease. This product cannot replace your doctor’s prescription medicine.
Top grade Japan reishi slice: can be added to recipes, made into tea, or powder the reishi slice to make smoothie
Helps to strengthen the immune system
Reduces the risks of heart problems