Barilla Red Lentil Rotini Pasta, 8.8 oz - Vegan, Gluten Free, Non GMO & Kosher - High Protein Pasta Made with Plant Based Protein
Brand: Barilla
PASTA MADE ENTIRELY FROM RED LENTILS: Barilla Red Lentil Pasta is made with just one simple ingredient, red lentil flour, and is packed with plant based protein and dietary fiber; Pair with tomato based pasta sauces, a pesto sauce or other pasta sauces
RED LENTIL ROTINI PASTA: Contains one, 8.8-ounce box of Barilla Red Lentil Rotini pasta
PACKED WITH PLANT BASED PROTEIN: With 23 grams of protein per 3.5-ounce serving and a smooth, al dente texture, red lentil pasta is a good source of plant based protein, per serving, and has a delicious red lentil flavor you and your family will love
VEGAN & GLUTEN FREE PASTA: Barilla Red Lentil Pasta is a vegan pasta that is Kosher certified, naturally gluten free and is NonGMO Project Verified
READY IN UNDER 10 MINUTES: Boil 4-6 quarts of salted water, add red lentil rotini pasta and boil for 7 minutes (add 1-2 extra minutes for more tender pasta), drain the red lentil pasta and top with your favorite Barilla pasta sauce