Defrosting Tray for Frozen Meat,35cmx20cm Extra-Large Thawing Plate with 5mm Extra Thickness, Rapid and Safer Way of Thawing Food, High Conductive Aluminum defrosting Plate
Composed of a high-density aluminum alloy with good thermal conductivity
Thickness of 5mm making it works better compare to other normal Frosting Tray that is 3mm only
Non-stick coating
Multifunctional defrosting tray
Humanized groove that allows fluids to drain while keeping the counter clean
Dishwasher safe
Non-slip silicone feet for stable operation
Easy and convenient to use
Perfect equipment to defrost your meat
Use it in the kitchen to defrost with ease and peace of mind
Great gift Idea
No pre-heating or boiling water required
Made up of high quality materials
Unique and stylish design
Durable and portable
Easy to access and store
Lightweight
HIGH QUALITY MATERIALS- The meat defroster tray is composed of a high-density aluminum alloy with good thermal conductivity that helps food thaw faster. To prevent warping or bending, this fast defrosting tray has a thick non-stick coating.
​MULTI-FUNCTION- The 5mm thickness of this defrosting tray can defrost chicken, fish, steak, lamb, pork, vegetables, and more in less than half the time, frequently in less than 30 minutes, which is eight times faster than natural defrosting and any defrosting tray that only has thickness of 3mm.
FEATURES- Our meat defrosting tray has a humanized groove that allows fluids to drain while keeping the counter clean. This defrosting plate board can be firmly secured to the tabletop during operation because of it’s four non-slip feet.
EASY TO USE- Simply place frozen food straight on the tray's surface. Conduction is used to evenly distribute warmth throughout the surface of the food rapidly and organically. Use it in the kitchen to defrost with ease and peace of mind.
CONVENIENT- No pre-heating or boiling water is necessary for our meat defroster tray to stay cool to the touch while in use. Simply place frozen food on the tray and it will defrost in half the time it would have taken at normal temperature.