Product: Easter eggs
Categories: Snacks,Sweet snacks,Confectioneries
Sold in: United States
Ingredients: Sugar, chocolate (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin (an emulsifier), and natural vanilla), coconut, corn syrup, invert sugar, hydrogenated palm kernel oil, natural and artificial flavors, salt, egg albumen, soy lecithin
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 1 EASTER EGG (24 g)
Energy (kcal per 100g): 333
Fat (g per 100g): 16.67
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 45.83
Sugars (g per 100g): 41.67
Fiber (g per 100g): 4.2
Proteins (g per 100g): 4.17
Salt (g per 100g): 0.105
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Sweets