Product: Whole foods market, buttermilk slider buns
Brand: Whole Foods Market,  Slow Dough Bread Company
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Wheat flour, water, whole eggs (whole eggs, citric acid, water), canola oil, potato flakes, unbleached unbromated enriched wheat flour (wheat flour, malted barley flour, niacin, iron (reduced), thiamine mononitrate, riboflavin, folic acid), sugar, sea salt, dry buttermilk (buttermilk solids, whey solids), yeast, dough conditioner (wheat flour, malted barley flour, ascorbic acid, natural enzymes).
Additives: E300 - Ascorbic acid,E330 - Citric acid
Serving size: 1.1 ONZ (33 g)
Energy (kcal per 100g): 273
Fat (g per 100g): 7.58
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 39.39
Sugars (g per 100g): 3.03
Fiber (g per 100g): 0
Proteins (g per 100g): 9.09
Salt (g per 100g): 0.87
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread