Product: Tripes et pieds de veau au vin blanc de Graves
Brand: Lou Gascoun
Quantity: 390 g
Packaging: Glass,Jar
Categories: Canned foods,Meats and their products,Meals,Meals with meat,Canned meals,Specialty made with tripe
Labels: No preservatives,No colorings
Sold in: France
Ingredients: Tripes de veau (51 %), pieds de veau (10 %), eau, vin blanc de Graves (3,4 %), oignons, ventrêche, ail, sel, amidon de maïs modifié, persil, huile de tournesol, poivre, épices.
Energy (kcal per 100g): 112
Fat (g per 100g): 5
Saturated fat (g per 100g): 2.2
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.5
Proteins (g per 100g): 16.7
Salt (g per 100g): 0.79
Nutri-Score grade: b
NOVA group: 3
Food groups: Composite foods,One-dish meals