Product: Ravioli asparagus gruyere
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Durum wheat flour, ricotta cheese pasteurized whole milk, vinegar, salt), eggs, bread crumbs (wheat flour, sugar, yeast, salt, expeller pressed canola oil, asparagus, water, mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose), roasted red bell pepper puree, gruyere cheese (pasteurized milk, cheese cultures, salt, enzymes), romano cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose), sea salt, cheddar cheese pasteurized milk, cheese cultures, salt, enzymes), garlic, paprika, black pepper.
Additives: E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 cup (95 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 8.42
Saturated fat (g per 100g): 4.21
Carbohydrates (g per 100g): 33.68
Sugars (g per 100g): 1.05
Fiber (g per 100g): 2.1
Proteins (g per 100g): 12.63
Salt (g per 100g): 1.0275
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals