Product: British lamb mince
Brand: Tesco
Packaging: Pet-tub
Labels: Assured Food Standards
Sold in: France
Ingredients: british lamb mince 20% fat. typical percentage fat content under 20%. typical percentage collagen / meat protein ratio under 16%. cooking instructions pan fry heat a little oil in a pan until hot. remove mince from packaging and add to pan. brown the mince, stirring frequently for 6-8 minutes. lower heat to medium and continue until thoroughly cooked. nutrition as sold typical valu energy caution although every care has heen taken to remoove hones como mou romoin
Energy (kcal per 100g): 245
Fat (g per 100g): 20
Saturated fat (g per 100g): 10
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Proteins (g per 100g): 1
Salt (g per 100g): 0