Product: Beef ribeye steak
Categories: Meats and their products,Meats
Sold in: United States
Ingredients: Mechanically tenderized with up to 30% added solution of water, salt, hydrolyzed corn protein, sodium lactate, maltodextrin, sodium phosphate autolyzed yeast extract, natural flavors (includes hickory smoke flavor), beef extract, citric acid, papain. tenderized with papain.
Additives: E325 - Sodium lactate,E330 - Citric acid
Serving size: 3.5 ONZ (99 g)
Energy (kcal per 100g): 202
Fat (g per 100g): 15.15
Saturated fat (g per 100g): 6.06
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Proteins (g per 100g): 15.15
Salt (g per 100g): 0.96
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry