Product: Flatbread pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, olive oil, contains 2% or less of the following: salt, yeast, enrichment [ferrous sulfate, niacin, wheat flour, thiamin mononitrate, riboflavin, folic acid]), cheeses (low moisture whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], fresh mozzarella cheese [cultured pasteurized milk, enzymes, salt], parmesan cheese [pasteurized milk, cheese culture, salt, enzymes]), sauce (tomatoes, water, olive oil, salt, spices, garlic powder, citric acid), pepperoni (pork, beef, salt, contains less than 2% of: spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), roasted garlic, basil.
Additives: E250 - Sodium nitrite,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid
Serving size: 0.5 PIZZA (164 g)
Energy (kcal per 100g): 262
Fat (g per 100g): 14.63
Saturated fat (g per 100g): 6.71
Carbohydrates (g per 100g): 20.12
Sugars (g per 100g): 1.22
Fiber (g per 100g): 0.6
Proteins (g per 100g): 10.98
Salt (g per 100g): 1.555
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches