Product: Kale pesto with white cheddar pasta sauce
Brand: Sonoma Gourmet
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Cream, organic vegetable stock (water, organic vegetable broth concentrate [organic carrot, organic celery, organic onion], sea salt, organic onion powder), lowfat buttermilk (cultured lowfat milk, nonfat milk, salt, sodium citrate, vitamin a palmitate, vitamin d3), kale, sunflower oil, white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), white wine vinegar (contains sulfites), natural flavor, rice starch, garlic, sherry wine vinegar, sugar, sea salt, dried shallots, onion powder, xanthan gum.
Additives: E331 - Sodium citrates,E415 - Xanthan gum
Serving size: 0.25 cup (62 g)
Energy (kcal per 100g): 210
Fat (g per 100g): 19.35
Saturated fat (g per 100g): 6.45
Carbohydrates (g per 100g): 8.06
Sugars (g per 100g): 3.23
Fiber (g per 100g): 0
Proteins (g per 100g): 3.23
Salt (g per 100g): 1.17
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces