Product: Light sour cream
Categories: Dairies,Creams
Sold in: United States
Ingredients: Cultured milk, cream, nonfat dry milk, modified corn starch, maltodextrin, sodium phosphate, carrageenan, carob bean gum, potassium sorbate (maintains freshness), and vitamin a palmitate.
Additives: E202 - Potassium sorbate,E407 - Carrageenan,E410 - Locust bean gum
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 117
Fat (g per 100g): 8.33
Saturated fat (g per 100g): 6.67
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 6.67
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 0.2925
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt