Product: Albertsons bakery, orange butterflake rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Natural flavor, soy lecithin, beta carotene, vitamin a palmiteta added, fresh yeast, dextrose, sugar, eggs, dry milk, butter, dough conditioner (wheat flour, diacety, tartaric acid esters of mono-diglycerides (datem), dextrose, soybean oil), dextrose, soybean oil, enzymes, glaze: sugar, maltodextrin, agar, cellulose gum, potassium sorbate, citric acid, mono and diglycerides, orange flavoring, glucose syrup, orange concentrate, acid, citric acid(e330), natural orange flavouring, colour (beta carotene (e160a 1), sodium metabisulphite (e223)), corn syrup, stearic acid, artificial color, agar, guar gum, pectin, dextrose, citric acid, sodium hexametaphosphate, natural and artificial flavor.
Additives: E160a - Carotene,E160ai - Beta-carotene,E202 - Potassium sorbate,E223 - Sodium metabisulphite,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E406 - Agar,E412 - Guar gum,E440 - Pectins,E452 - Polyphosphates,E452i - Sodium polyphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E570 - Fatty acids
Serving size: 1 ROLL (57 g)
Energy (kcal per 100g): 311
Fat (g per 100g): 10.53
Saturated fat (g per 100g): 3.51
Carbohydrates (g per 100g): 42.11
Sugars (g per 100g): 19.3
Fiber (g per 100g): 1.8
Proteins (g per 100g): 5.26
Salt (g per 100g): 1
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Bread