Product: Danish Style Butter Cookies
Quantity: 4.0 oz
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Wheat flour, sugar, vegetable fat (palm oil and palm kernel oil), butter, glucose syrup, artificial flavors, skim milk powder, salt, ammonium bicarbonate (leavening agent), sodium bicarbonate (leavening agent) and soy lecithin (emulsifier).
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 4 COOKIES (31 g)
Energy (kcal per 100g): 516.13
Fat (g per 100g): 22.58
Saturated fat (g per 100g): 12.9
Carbohydrates (g per 100g): 67.74
Sugars (g per 100g): 25.81
Fiber (g per 100g): 0
Proteins (g per 100g): 6.45
Salt (g per 100g): 0.5326
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes