Product: Beet quinoa with feta
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Red quinoa, beets, canola oil, red wine vinegar, feta cheese (pasteurized milk, salt, lipase, bacterial culture, microbial enzymes, calcium chloride), olive oil, garlic, green onion, sugar, sea salt, basil, parsley, citric acid, spices.
Additives: E1104 - Lipase,E330 - Citric acid
Serving size: 1/2 cup (100 g)
Energy (kcal per 100g): 320
Fat (g per 100g): 17
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 35
Sugars (g per 100g): 5
Fiber (g per 100g): 3
Proteins (g per 100g): 8
Salt (g per 100g): 0.95
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables