Product: Pasta Skillet Sauce
Brand: Red Fork
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Roasted tomato, tomato (fresh vine-ripened california tomato, calcium chloride, citric acid), filtered water, onion, tomato paste, garlic, evaporated cane sugar, salt, expeller pressed canola oil, apple cider vinegar, smoked paprika, morita and ancho chiles, xanthan gum.
Additives: E330 - Citric acid,E415 - Xanthan gum
Serving size: 0.25 cup (60 g)
Energy (kcal per 100g): 58
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 8.33
Sugars (g per 100g): 5
Fiber (g per 100g): 1.7
Proteins (g per 100g): 1.67
Salt (g per 100g): 2.25
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces