Product: Galettes fromage de chèvre et tomates à la provençale
Brand: La Crêpe de Broceliande
Quantity: 300 g (2 * 150 g)
Packaging: Plastic,Cardboard,Fresh,Sleeve,Tray
Categories: Meals,Refrigerated foods,Microwave meals,Refrigerated meals,fr:galettes-garnies
Labels: Green Dot,Produced in Brittany
Manufactured in: Boisgervilly,35360,Ille-et-Vilaine,Bretagne,France
Sold in: France
Ingredients: Galette (50 %) : Eau, farine de blé noir (47 %), sel. Garniture (50 %) : purée de tomate, tomate pelée concassée et jus de tomate (33,4 %), fromage de chèvre (_lait_) (26,6 %), eau, oignon, amidon modifié de manioc, sucre, huile végétale (colza et/ou tournesol), sel, ail, arôme naturel, origan, basilic, romarin, thym.
Traces: Celery,Crustaceans,Eggs,Fish,Gluten,Molluscs,Mustard,Soybeans,Sulphur dioxide and sulphites
Additives: E14XX - Modified Starch
Serving size: 150 g (1 galette)
Energy (kcal per 100g): 139
Fat (g per 100g): 4.1
Saturated fat (g per 100g): 2.3
Carbohydrates (g per 100g): 20
Sugars (g per 100g): 1.7
Proteins (g per 100g): 5.1
Salt (g per 100g): 1.2
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals