Product: Franks
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: mechanically separated chicken, pork, water, corn syrup, potassium lactate, contains 2% or less: salt, sodium phosphate, natural flavor, beef stock, sodium diacetate, sodium erythorbate, maltodextrin, paprika extract, sodium nitrite,
Additives: E160c - Paprika extract,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E326 - Potassium lactate
Serving size: 1 FRANK (53 g)
Energy (kcal per 100g): 301.89
Fat (g per 100g): 24.53
Saturated fat (g per 100g): 7.55
Carbohydrates (g per 100g): 7.55
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 11.32
Salt (g per 100g): 2.3004
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat