Product: Pappardelle's, cheese tortelloni egg dough
Brand: Pappardelle's
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Filling romano cheese (sheeps milk, cheese cultures, salt, enzymes), parmesan cheese (cows milk cheese cultures, salt, enzymes) cream cheese (pasteurized milk and cream, cheese culture, soybean fiber, salt, carob bean and/or xanthan and/or guar gums), bread crumbs (unbleached wheat flour, sugar, salt, yeast), asiago cheese (cows milk, cheese cultures salt, & enzymes), vegetable oil, ricotta cheese (pasteurized milk, vinegar, salt), soybean fiber, spices, natural flavors. dough durum samoline flour (milled wheat, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, water, wheat gluten, vegetable oil,.
Additives: E412 - Guar gum
Serving size: 4 ONZ (115 g)
Energy (kcal per 100g): 304
Fat (g per 100g): 9.57
Saturated fat (g per 100g): 5.22
Carbohydrates (g per 100g): 42.61
Sugars (g per 100g): 0.87
Fiber (g per 100g): 0.9
Proteins (g per 100g): 16.52
Salt (g per 100g): 0.825
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals