Product: Picon california sweet roll
Quantity: 5.0 oz
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, malted barley flour, ascorbic acid, folic acid), sugar, palm oil (with mono & diglycerides, polysorbate 60, citric acid sued as preservative), water, eggs, yeast, salt, wheat flour (datem, dextrose, soy bean oil, ascorbic acid, l-cysteine, azodicarbonamide (ada), enzymes), ground cinnamon, calcium pro[ionate, fd & c yellow 5, yellow 6, red 40, red 3, blue 1, blue 2, titanium dioxide, modified corn strach, vegetable gum, sodium benzoate.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E132 - Indigotine,E133 - Brilliant blue FCF,E171 - Titanium dioxide,E211 - Sodium benzoate,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 2.5 ONZ (71 g)
Energy (kcal per 100g): 352
Fat (g per 100g): 14.08
Saturated fat (g per 100g): 7.04
Carbohydrates (g per 100g): 49.3
Sugars (g per 100g): 16.9
Fiber (g per 100g): 1.4
Proteins (g per 100g): 7.04
Salt (g per 100g): 0.5975
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes