Product: Lemon & caper tilapia with roasted red potatoes
Categories: Seafood,Fishes,Tilapia
Sold in: United States
Ingredients: Seasoned roasted red potatoes (red potato, canola oil, parsley, garlic puree, salt, thyme, black pepper), seared mozambique tilapia (mozambique tilapia, water, salt, caramel color, white pepper), lemon & caper sauce {water, pasteurized lemon juice, onion, unsalted butter [pasteurized cream, natural flavors (lactic acid, starter distillate)], surfine capers (capers, water, salt, vinegar), garlic pure, corn starch, salt, thyme, black pepper}, cilantro.
Additives: E150c - Ammonia caramel,E270 - Lactic acid
Serving size: 1 CONTAINER (284 g)
Energy (kcal per 100g): 88
Fat (g per 100g): 3.17
Saturated fat (g per 100g): 0.7
Carbohydrates (g per 100g): 8.45
Sugars (g per 100g): 0.35
Fiber (g per 100g): 1.1
Proteins (g per 100g): 7.04
Salt (g per 100g): 0.695
Nutri-Score grade: a
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood