Product: Salchichon extra
Brand: Corte Fresco
Sold in: France
Ingredients: Salchichôn Extra de arorna, para 1(/) g de SOJA SAUCISSON D'ESPAGNE. LACTOSE. dextrine, protéine de LAIT, ari,rrje, antioxydants (E-301, [-111), (0250, et (0120, g de contenir des traço de SOJA SPANISH CURED SALAMI. LACTOSE denrin, MILCH proËin, flï/ourirg, IPZ, (E-301, 8-331), (E-zo, E-252) &quot;At leaft 135 g of met IJ%d for 100g final product P/aj SOYA traces SPAHISCHE LU FTGETROCKNETE SALAMI, SPITZEIIQIJALITÂT Schweinespeü, Sali, LAUQ5S Dextrin, Schweinefleisché, MILCHEIWEISS Aroma, Datr02, GC//ürze, (E-301, E-331), Konservierungsstoffe (E-250, E-252) und Farbstoffe (E-120, Produkt rnifide'tene. 135g Flein, von SOJA enthalten GEDROODGE SPAAHSE VIORST, Ingredientën: varkensvlees+ zout, LACTOSE dextrine, MELKEIWIT quiden, antio/idant (E-301, 6331), conserveermiddelen (E-250, E-252) en (E-120, Min 1359 gebruikt v!ees vor 1009 bereid produkt$ gan sporen van SOJA bevatten MJ0tgpROTEl!l, arom, kryddort antiondat {J3Â), konserveringsmedej (0250, 6252) for att 1009
Traces: Milk,Soybeans
Additives: E120 - Cochineal,E1400 - Dextrin,E250 - Sodium nitrite,E252 - Potassium nitrate,E301 - Sodium ascorbate,E331 - Sodium citrates
Energy (kcal per 100g): 383
Fat (g per 100g): 31
Saturated fat (g per 100g): 12.6
Carbohydrates (g per 100g): 0.9
Sugars (g per 100g): 0.8
Fiber (g per 100g): 0
Proteins (g per 100g): 25
Salt (g per 100g): 1.925
NOVA group: 4