Product: Gluten-free all-natural moroccan vegetable soup, moroccan vegetable
Categories: Meals,Soups
Sold in: United States
Ingredients: Water, organic tomato, organic lentil, organic carrot, organic potato, organic leek, olive oil, organic vegetable base (vegetables and concentrated vegetables [organic celery, organic onion, organic tomatoes], organic soy sauce [water, soybean, salt, alcohol], organic can sugar, organic maltodextrin, natural flavor, organic potato starch, autolyzed yeast extract, organic dried onion, organic dried garlic, organic spice), organic celery, organic parsley, organic cilantro, salt, organic spices, organic citric acid
Additives: E330 - Citric acid
Serving size: 8 ONZ (227 g)
Energy (kcal per 100g): 57
Fat (g per 100g): 2.2
Saturated fat (g per 100g): 0.44
Carbohydrates (g per 100g): 7.49
Sugars (g per 100g): 0.44
Fiber (g per 100g): 1.3
Proteins (g per 100g): 2.2
Salt (g per 100g): 0.44
Nutri-Score grade: a
NOVA group: 4
Food groups: Composite foods,One-dish meals