Product: Vegetable tray with greek yogurt ranch dip
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Ingredients*: greek yogurt ranch dip (nonfat greek yogurt [cultured skim milk, milk protein concentrate, corn starch, tapioca starch, carrageenan gum, locust bean gum], canola oil, water, salt, sugar, egg yolk, modified corn starch, gluconic acid, cider vinear, natural flavors, distilled vinegar, dried garlic, spices, acacia gum, dried onion, lactic acid, xanthan gum, dried chive).
Additives: E270 - Lactic acid,E410 - Locust bean gum,E414 - Acacia gum,E415 - Xanthan gum
Serving size: 0.5 cup (113 g)
Energy (kcal per 100g): 80
Fat (g per 100g): 4.42
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 5.31
Sugars (g per 100g): 2.65
Fiber (g per 100g): 1.8
Proteins (g per 100g): 1.77
Salt (g per 100g): 0.5525
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables