Product: French batard
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Flour (wheat flour, malted barley flour), water, contains less than 2% of each of the following: sea salt and dried yeast.
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 228
Fat (g per 100g): 1.75
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 45.61
Sugars (g per 100g): 0
Fiber (g per 100g): 1.8
Proteins (g per 100g): 7.02
Salt (g per 100g): 1.49
Nutri-Score grade: c
NOVA group: 1
Food groups: Cereals and potatoes,Bread