Product: Italian cookout
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), water, yeast, wheat gluten, fully refined soybean oil, salt, calcium propionate (to retain freshness), granulated sugar, dough improver (malted wheat flour, enzymes and 2% or less of ascorbic acid), calcium sulfate, enzymes.
Additives: E282 - Calcium propionate
Serving size: 2.2 ONZ (64 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 2.34
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 45.31
Sugars (g per 100g): 1.56
Fiber (g per 100g): 1.6
Proteins (g per 100g): 10.94
Salt (g per 100g): 1.21
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread