Product: Garlic bread
Sold in: United States
Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, palm oil, asiago cheese (milk, cheese culture, salt, enzymes), low moisture part-skim mozzarella (milk, cheese culture, salt, enzymes), cheddar cheese (milk, cheese culture, salt, enzymes, annatto) parmesan cheese (milk, cheese culture, salt, enzymes), no smoke provolone cheese (milk, cheese culture, salt, enzymes), potato starch, powdered cellulose, salt, dextrose, garlic powder, yeast (ascorbic acid, cellulose gum), pepper blend (black pepper, salt, brown sugar, dehydrated onion, parsley, dehydrated bell pepper, spice), romano cheese powder (milk, cheese cultures, salt, enzymes, annatto), enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), ascorbic acid, malted barley flour, enzymes, parmesan (cultured, skim milk, salt, enzymes), powdered cellulose, salt, onion powder, inactive yeast, butter (cream, salt), lecithin, parsley flakes, natural flavor, annatto.
Additives: E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E460 - Cellulose,E460ii - Powdered cellulose,E466 - Sodium carboxy methyl cellulose
Serving size: 2 SLICES (57 g)
Energy (kcal per 100g): 333
Fat (g per 100g): 17.54
Saturated fat (g per 100g): 1.75
Carbohydrates (g per 100g): 35.09
Sugars (g per 100g): 1.75
Fiber (g per 100g): 0
Proteins (g per 100g): 8.77
Salt (g per 100g): 1.535
NOVA group: 4