Product: Hostess Raspberry iced cake with creamy filling
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Water, sugar, enriched flour (bleached wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, coconut, tallow, dextrose, contains 2% or less of: soybean oil, egg, modified cornstarch, corn starch, whey, glycerin, hydrogenated tallow, salt, sodium acid pyrophosphate, baking soda, enzymes, sorbic acid and potassium sorbate (to retain freshness), cellulose gum, cottonseed oil, mono and diglycerides, sodium stearoyl lactylate, soy lecithin, xanthan gum, monocalcium phosphate, fumaric acid, polysorbate 60, natural and artificial flavor, red 40, yellow 5.
Additives: E102 - Tartrazine,E129 - Allura red,E200 - Sorbic acid,E202 - Potassium sorbate,E297 - Fumaric acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 3 CAKES (114 g)
Energy (kcal per 100g): 351
Fat (g per 100g): 14.91
Saturated fat (g per 100g): 9.65
Carbohydrates (g per 100g): 52.63
Sugars (g per 100g): 35.96
Fiber (g per 100g): 2.6
Proteins (g per 100g): 2.63
Salt (g per 100g): 0.8325
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes