Product: Baked tofu with teriyaki sauce
Sold in: United States
Ingredients: Cooked brown rice (water, short grain brown rice, canola oil and extra virgin olive oil), ginger garlic teriyaki stir fry sauce (sugar, soy sauce [water, wheat, soybean, salt], sake wine [sake wine, salt], water, ginger, pineapple juice concentrate, garlic, corn starch, ginger vegetable mix [maltodextrin {rice}, spices and spice extractives {ginger, turmeric, parsley, black pepper}, salt, evaporated cane sugar, yeast extract, soy sauce powder {soybeans, wheat, salt}, canola oil, natural flavors and flavoring {onion, garlic, lemon, carrot}], sesame seed, distilled vinegar, organic paprika, red pepper, spices), baked tofu (tofu [water, organic soybeans, calcium sulfate, calcium chloride], canola oil and extra virgin olive oil), broccoli florets, bell pepper, carrot, lime juice.
Serving size: 14 ONZ (397 g)
Energy (kcal per 100g): 136
Fat (g per 100g): 3.78
Saturated fat (g per 100g): 0.25
Carbohydrates (g per 100g): 21.16
Sugars (g per 100g): 6.55
Fiber (g per 100g): 1.8
Proteins (g per 100g): 4.28
Salt (g per 100g): 0.7625
NOVA group: 4