Product: Cheese cake sour cream
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cream cheese (pasteurized milk and cream, cheese culture, whey protein, stabilizers [carob bean gum and/or xanthan, locust bean, and guar gums], salt), sour cream (pasteurized milk and cream, nonfat milk, enzyme), butter, sugar, eggs, lemon juice, vanilla, and crumbs (unenriched flour, butter, sugar, eggs, corn meal, baking powder [monocalcium phosphate, sodium bicarbonate (baking soda), non-gmo corn starch], cocoa powder, salt, cinnamon, nutmeg).
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 125 g (125 g)
Energy (kcal per 100g): 320
Fat (g per 100g): 20
Saturated fat (g per 100g): 12.8
Carbohydrates (g per 100g): 26.4
Sugars (g per 100g): 24
Fiber (g per 100g): 0
Proteins (g per 100g): 4
Salt (g per 100g): 0.4
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes