Product: Whole milk yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a milk, nonfat dry milk. contains active yogurt cultures including l. bulgaricus, s. thermophilus, b. lactis bb 12, l. acidophilus and l. casei.
Serving size: 6 ONZ (170 g)
Energy (kcal per 100g): 71
Fat (g per 100g): 2.94
Saturated fat (g per 100g): 1.76
Carbohydrates (g per 100g): 5.88
Sugars (g per 100g): 5.88
Fiber (g per 100g): 0
Proteins (g per 100g): 4.12
Salt (g per 100g): 0.14
Nutri-Score grade: b
NOVA group: 3
Food groups: Milk and dairy products,Milk and yogurt