Product: A light, spreadable cheese with a fresh, tangy flavor
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured pasteurized milk, enzymes, salt.
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 286
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 14.29
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 14.29
Salt (g per 100g): 1.25
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese