Product: Jambon d'Auvergne (4 Tranches)
Generic name: Jambon d'Auvergne tranché
Brand: Nos Régions ont du Talent,Scamark (Filiale E. Leclerc)
Quantity: 100 g
Packaging: Fresh,Protective gas,fr:barquette-et-opercule-plastique-a-jeter
Categories: Meats and their products,Meats,Prepared meats,Fresh foods,Hams,Cured ham,Dried hams,Raw-cured-ham
Labels: French meat,French pork,fr:affine-9-mois-minimum,fr:info-tri-point-vert
Origin: France
Manufactured in: Salaison Polette et Compagnie (Filiale Groupe Bell) - Lieu dit Montaury - 63460 Teilhède,Puy-de-Dôme,Auvergne,France
Sold in: France
Ingredients: Jambon de porc, sel 4 %, conservateur : nitrate de potassium, ail.
Additives: E252 - Potassium nitrate
Energy (kcal per 100g): 223
Fat (g per 100g): 12.2
Saturated fat (g per 100g): 5.2
Carbohydrates (g per 100g): 0.4
Sugars (g per 100g): 0.4
Fiber (g per 100g): 0.5
Proteins (g per 100g): 27.9
Salt (g per 100g): 5.375
Nutri-Score grade: d
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat