Product: Fromage blanc battu Citron
Brand: La Bressane
Quantity: 2 x 110g
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,fr:Fromages blancs
Sold in: France
Ingredients: Fromage frais 83% : Lait entier pasteurisé, crème semi épaisse de Bresse AOP (l I % minimum), poudre de lait écrémé, protéines de lait, ferments lactiques, correcteur d'acidité : citrate de sodium, acide citrique, amidon natif, arômes, gélifiant : pectine, jus concentré de citron, sorbate de potassium
Additives: E202 - Potassium sorbate,E330 - Citric acid,E331 - Sodium citrates,E440 - Pectins
Serving size: 110g
Energy (kcal per 100g): 130
Fat (g per 100g): 6.9
Saturated fat (g per 100g): 4.6
Carbohydrates (g per 100g): 12.7
Sugars (g per 100g): 10.4
Proteins (g per 100g): 4.2
Salt (g per 100g): 0.1
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Dairy desserts