Product: Cheddar cheese, lightly salted
Categories: Snacks
Sold in: United States
Ingredients: Dried potatoes, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, soybean oil, and/or sunflower oil), cornstarch, degerminated yellow corn flour, rice flour, maltodextrin, mono - and diglycerides, contains 2% or less of coconut oil, whey, maltodextrin, monosodium glutamate, salt, dextrose, onion powder, sugar, cheddar cheese (milk, salt, cultures, enzymes), blue cheese (milk, salt, cheese cultures, enzymes), lactic acid, nonfat milk, natural and artificial flavors, butter, citric acid, sodium caseinate, yeast extract, disodium inosinate, disodium guanylate, buttermilk, yellow 5 lake, wheat dextrose, yellow 6 lake.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E270 - Lactic acid,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 536
Fat (g per 100g): 32.14
Saturated fat (g per 100g): 8.93
Carbohydrates (g per 100g): 57.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.7775
Nutri-Score grade: d
NOVA group: 4