Product: Organic valley, 4% milkfat small curd cottage cheese
Categories: Dairies,Fermented foods,Fermented milk products,Spreads,Cheeses,Salted spreads,Cheese spreads
Labels: Organic
Sold in: United States
Ingredients: Organic cultured pasteurized skim milk, organic pasteurized cream, organic nonfat milk, salt, citric acid, organic guar gum, organic locust bean gum, acidophilus and bifidus cultures.
Additives: E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum
Serving size: 0.5 cup (110 g)
Energy (kcal per 100g): 100
Fat (g per 100g): 4.55
Saturated fat (g per 100g): 2.73
Carbohydrates (g per 100g): 4.55
Sugars (g per 100g): 3.64
Fiber (g per 100g): 0
Proteins (g per 100g): 12.73
Salt (g per 100g): 1.0225
Nutri-Score grade: b
NOVA group: 4
Food groups: Salty snacks,Salty and fatty products