Product: fricassée volaille sauce crème champignons s/étui
Brand: Le gaulois
Quantity: 360 g
Packaging: Fresh
Categories: Meats and their products,Meats,Chicken and its products,Poultries,Chickens
Labels: French meat,French poultry
Sold in: France
Ingredients: Viande de cuisse de dinde 62,5% (origine France), CREME fraiche 14,1%, eau, champignons 7,7% (champignons de Paris, eau, sel), vin blanc, oignons, amidon transformé, sel, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel), jus de citron concentré, jus concentré de champignon 0,3%, huile de tournesol, épaississant : gomme de guar, poivre, muscade. Traces de poisson, crustacés, mollusques, œuf, soja, céleri, céréales contenant du gluten.
Traces: Celery,Crustaceans,Eggs,Fish,Gluten,Molluscs,Soybeans
Additives: E14XX - Modified Starch,E412 - Guar gum
Energy (kcal per 100g): 135
Fat (g per 100g): 8.1
Saturated fat (g per 100g): 4
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 15
Salt (g per 100g): 0.79
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Poultry