Product: Boneless beef ribeye steak
Categories: Meats and their products,Meats
Sold in: United States
Ingredients: Beef ribeye, water, potassium lactate, beef flavor (salt, natural flavor (beef fat/powder, gelatin autolyzed yeast extract), soy sauce powder (soy/wheat protein, maltodextrin, salt)), trisodium phosphate, sodium diacetate.
Additives: E262 - Sodium acetates,E262ii - Sodium diacetate,E326 - Potassium lactate,E339 - Sodium phosphates,E339iii - Trisodium phosphate
Serving size: 4 ONZ (112 g)
Energy (kcal per 100g): 161
Fat (g per 100g): 8.04
Saturated fat (g per 100g): 4.46
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 20.54
Salt (g per 100g): 0.2575
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry