Product: Fondant au Chocolat
Generic name: Fondant au Chocolat cuit surgelé
Brand: Picard
Quantity: 470 g
Packaging: Cardboard,Frozen,fr:etui-en-carton,fr:film-en-plastique
Categories: Snacks,Desserts,Sweet snacks,Frozen foods,Biscuits and cakes,Cakes,Chocolate desserts,Chocolate cakes,Chocolate cake with melting centre,Chocolate soft cake,Frozen cakes and pastries,fr:Fondant au chocolat
Labels: Free range,Cooked in France,Free range eggs,French eggs,No additives,Nutriscore,Nutriscore Grade E,Pure butter,fr:Farine de blé français,fr:Origine France,fr:Triman,fr:beurre-francais,fr:chocolat-francais-et-ou-belge,fr:farine-francaise,fr:sucre-francais
Origin: France
Manufactured in: France
Sold in: France
Ingredients: Sucre* 30%, _œufs_ issus de poules élevées en plein air* (liquide, pasteurisé) 29%, _beurre_* (_lait_) 17%, chocolat noir 12% (pâte de cacao, sucre, beurre de cacao), farine de _blé*_ (_gluten_) 7,9%, cacao maigre en poudre, eau*.  *Ingrédient d'origine française
Traces: Nuts,Soybeans
Serving size: Une part 78 g
Energy (kcal per 100g): 414
Fat (g per 100g): 24
Saturated fat (g per 100g): 16
Carbohydrates (g per 100g): 42
Sugars (g per 100g): 32
Fiber (g per 100g): 2.2
Proteins (g per 100g): 6.4
Salt (g per 100g): 0.12
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes