Product: Pain
Brand: Little northern bakehouse
Quantity: 567 g
Labels: With Sunflower oil,Sans-gluten
Sold in: Canada
Ingredients: Water, gluten-free flour blend (modified tapioca starch, com starch, potato starch) whole grain blend (whole brown rice flour, whole teff flour, whole millet, whole red quinoa), sugars (raisin ju dextrose, cane sugar), sunflower oil, psyllium husk, yeast, modified cellulose, pea fibrt, salt, rice bran, cultured cane sugar, vinegar, cellulose gum INGRÉDIENTS: Eau, mélange de farines sans gluten (fécule de manioc modifiée, fécule de mais, fécule de pomme de terre), mélange de grains entiers (farine de riz brun entier, farine de teff entier, millet erter, quinoa rouge entier), sucres (jus de raisins secs, de trose, sucre de canne), huile de tournesol, enveloppe de psyllium, levure, cellulose modifiée, fibres de pois, sel, son de riz, sucre de canne de culture, vinaigre, gomme de cellulose, nadian Made de Ar Conado from domestic and Fait au Canada imported ingredients, شیر میرا ee! ge de voureux que et possède aille Ca M 1% 2% 22 | 22 % SE
Additives: E460 - Cellulose,E466 - Sodium carboxy methyl cellulose
Energy (kcal per 100g): 257.57575757576
Fat (g per 100g): 5.3030303030303
Saturated fat (g per 100g): 0.45454547260747
Carbohydrates (g per 100g): 53.030303030303
Sugars (g per 100g): 7.5757575757576
Proteins (g per 100g): 1.5151515151515
Salt (g per 100g): 0.9469696969697
NOVA group: 4