Product: Egg custard pie
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, sugared egg yolks, palm oil, non-fat dry milk, contains less than 2% of: food starch-modified, salt, dextrose, spices, artificial flavors, preserved with potassium sorbate, sodium benzoate, calcium propionate.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E282 - Calcium propionate
Serving size: 4.4 ONZ (125 g)
Energy (kcal per 100g): 240
Fat (g per 100g): 12.8
Saturated fat (g per 100g): 6.4
Carbohydrates (g per 100g): 26.4
Sugars (g per 100g): 14.4
Fiber (g per 100g): 1.6
Proteins (g per 100g): 4.8
Salt (g per 100g): 0.5
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes