Product: 6 Knack, Au Jambon (50 % de MG en Moins)
Generic name: Saucisse de Strasbourg au jambon
Brand: Monique Ranou
Quantity: 210 g
Packaging: Fresh,Tray,fr:sachet-plastique,fr:sachet-special-micro-ondes
Categories: Meats and their products,Meats,Prepared meats,Fresh foods,Sausages,French sausages,Pork,Strasbourg sausages,Industrial knacks,fr:charcuteries-allegees-en-matiere-grasse
Labels: Low or no fat,Low fat,Distributor labels,French meat,Reduced fat,50% less fat,French pork,fr:Sélection Intermarché
Origin: France
Manufactured in: Société Charcutière de l'Odet - SCO [Filiale ITM Entreprises (Groupement Les Mousquetaires)] - ZA de Troyalac'h - Route de Rosporden - 29170 Saint-Évarzec,Finistère,Bretagne,France
Sold in: France
Ingredients: Viande de porc dont jambon de porc (50)%), eau, plasma de porc, sel, protéines de _lait_, dextrose, lactose (_lait_), stabilisants : polyphosphates, arôme, acidifiant : acétate de sodium, conservateurs : ascorbate de sodium, nitrite de sodium, colorants : extrait de paprika, carmins,
Traces: Mustard
Additives: E120 - Cochineal,E160c - Paprika extract,E250 - Sodium nitrite,E262 - Sodium acetates,E262i - Sodium acetate,E301 - Sodium ascorbate,E452 - Polyphosphates
Serving size: Deux knacks (70 g)
Fat (g per 100g): 8.9
Saturated fat (g per 100g): 3.8
Carbohydrates (g per 100g): 1.6
Sugars (g per 100g): 1.6
Proteins (g per 100g): 14.2
Salt (g per 100g): 2.66
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat