Product: Strawberry gluten-free wafers
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Sugar, palm oil shortening non-hydrogenated*, corn flour (17), tapioca starch, rice flour, soy protein corn starch, water, emulsifier (soy lecithin), refined corn oil non-hydrogenated*, acidulant (citric acid) natural flavor (strawberry), iodized salt, natural colors (annatto and beet red) leavening agent (sodium bicarbonate).
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 4 COOKIES (25.8 g)
Energy (kcal per 100g): 504
Fat (g per 100g): 23.26
Saturated fat (g per 100g): 11.63
Carbohydrates (g per 100g): 73.64
Sugars (g per 100g): 38.76
Fiber (g per 100g): 3.9
Proteins (g per 100g): 3.88
Salt (g per 100g): 0.195
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes