Product: Lomo de bellota ibérico
Brand: Coto del castaño
Packaging: Plastic
Categories: Meats and their products,Meats,Prepared meats,Cured sausages
Manufactured in: Leganés, Madrid
Sold in: Spain
Ingredients: Lomo de cerdo de bellota ibérico, sal, pimentón, aceite de oliva, azúcar, ajo, _leche_ desnatada en polvo,dextrina, _lactosa_, proteína de _soja_, dextrosa, emulgentes(E450i, E450iii, E451, E452), _caseinato_, sal, antioxidantes (E300, E316, E331iii), conservadores (E252, E250)
Additives: E1400 - Dextrin,E250 - Sodium nitrite,E252 - Potassium nitrate,E300 - Ascorbic acid,E316 - Sodium erythorbate,E331 - Sodium citrates,E331iii - Trisodium citrate,E450 - Diphosphates,E450i - Disodium diphosphate,E450iii - Tetrasodium diphosphate,E451 - Triphosphates,E452 - Polyphosphates
Energy (kcal per 100g): 319
Fat (g per 100g): 19
Saturated fat (g per 100g): 6.8
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 0.5
Proteins (g per 100g): 36
Salt (g per 100g): 2.4
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat