Product: Meyyelune gorgonzola & mascarpone filled pasta, gorgonzola & mascarpone
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Filling: mozzarella sauce (water, mozzarella cheese (milk, salt, enzymes), corn flour, salt), ricotta cheese (cultured milk whey, cream, salt, citric acid (acidity regulator]), gorgonzola pdo cheese (milk, bacterial culture, salt, enzymes), whey powder, mascarpone cheese (cream, citric acid (acidity regulator]), sunflower oil, ricotta cheese from buffalo milk (cultured buffalo milk whey, salt, citric acid (acidity regulator]), egg white, corn starch, salt, lactose, potato fiber, pasta: wheat flour, pasteurized liquid whole egg, durum wheat semolina.
Additives: E330 - Citric acid
Serving size: 7 Pieces (140 g)
Energy (kcal per 100g): 293
Fat (g per 100g): 11.43
Saturated fat (g per 100g): 6.43
Carbohydrates (g per 100g): 36.43
Sugars (g per 100g): 6.43
Fiber (g per 100g): 1.4
Proteins (g per 100g): 10
Salt (g per 100g): 1.5525
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals