Product: Choccy eggsplosion Easter egg
Generic name: Cocoa Easter egg with white cocoa drops and vegan mallows
Brand: Moo free
Quantity: 80g
Categories: Snacks,Sweet snacks,Cocoa and its products,Festive foods,Chocolates,Easter food,Chocolate eggs,Easter eggs
Labels: Vegetarian,No gluten,Sustainable farming,Vegan,No milk,No palm oil,No soy,The Vegan Society,UTZ Certified,UTZ Certified Cocoa,Without addition of dairy products,Made-in-britain
Manufactured in: Britain
Sold in: United Kingdom
Ingredients: Cocoa egg (Sugar, Cocoa [37%] (Cocoa butter, Cocoa mass), Rice flour, Inulin, Emulsifier (Sunflower lecithin)),White cocoa drops (Sugar, Cocoa butter [36%], Rice flour, Flavouring (Vanilla), Emulsifier (Sunflower lecithin)), Vegan mallows (Glucose-fructose syrup, Sugar, Water, Dextrose, Gelling agent (Carrageenan), Maize starch, Hydrolized rice protein, Natural vanilla flavouring, Stabiliser (Polyphosphate [E452(i)]), Colours (Titanium dioxide [E171], Beetroot red [E162])).
Additives: E162 - Beetroot red,E171 - Titanium dioxide,E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E452 - Polyphosphates,E452i - Sodium polyphosphate
Serving size: 40g
Energy (kcal per 100g): 535
Fat (g per 100g): 30
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 59
Sugars (g per 100g): 42
Proteins (g per 100g): 3
Salt (g per 100g): 0.01
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Chocolate products