Product: Italian sausage gourmet pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Gluten free italian sausage pizza crust: water, rice flour, modified rice starch, potato starch, canola/olive oil blend, evaporated cane sugar, tapioca flour, potato flour, fresh yeast, salt, xanthan gum, and calcium sulfate (added for freshness) sauce: tomatoes, tomato puree, (tomatoes, salt, citric acid), parmesan cheese (cultured part skim cow's milk, salt, enzymes), powdered cellulose (to prevent caking), oregano, salt, pepper. cheese: pasteurized milk, pasteurized part-skim milk, cheese cultures, salt, enzymes, cellulose (anti - caking agent) italian sausage: pork, water, spices, sea salt, dried cane syrup, red bell pepper powder, dried garlic, flavorings.
Additives: E330 - Citric acid,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 0.333 PIZZA (135 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 8.89
Saturated fat (g per 100g): 3.7
Carbohydrates (g per 100g): 22.22
Sugars (g per 100g): 3.7
Fiber (g per 100g): 0.7
Proteins (g per 100g): 8.89
Salt (g per 100g): 1.4825
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches