Product: Jinju, korean fish sausage stick
Brand: Jinju
Categories: Seafood,Fishes,Fish preparations,Breaded products,Breaded fish,Fish fingers
Sold in: United States
Ingredients: Pollack meat, egg, wheat, milk, soybean protein, sorbitol, sugar, salt, onion, garlic, malt syrup, carrageenan, sodium pyrophosphate, glucose,black pepper, agar, monosodium glutamate, soybean oil, propylene glycol.
Additives: E1520 - Propylene Glycol,E406 - Agar,E407 - Carrageenan,E420 - Sorbitol,E450 - Diphosphates,E621 - Monosodium glutamate
Serving size: 100 g (100 g)
Energy (kcal per 100g): 160
Fat (g per 100g): 8
Saturated fat (g per 100g): 4.5
Carbohydrates (g per 100g): 13
Sugars (g per 100g): 2
Fiber (g per 100g): 0
Proteins (g per 100g): 10
Salt (g per 100g): 1.375
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood