Product: Jumbo bagels
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron thiamine mononitrate,ribolfavin, folic acid), water, white whole hw=wheat flour, sugar, contains less than 2% of each of the following: yeast, salt, wheat flour, wheat gluten, soybean oil, calcium propionate preservative, choline chloride, monoglycerides, sorbic acid preservative, enzymes, hydrogenated soybean oil, degerminated yellow corn meal, magnesium stearate, pinic acid preservative, phosphoric acid preservative, microcrystalline cellulose, ascorbic acid added as dough conditioner, l-cysteine, corn starch.
Additives: E460 - Cellulose,E460i - Microcrystalline cellulose,E572 - Magnesium stearate,E920 - L-cysteine
Serving size: 3.5 ONZ (99 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 1.52
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 54.55
Sugars (g per 100g): 5.05
Fiber (g per 100g): 3
Proteins (g per 100g): 9.09
Salt (g per 100g): 0.885
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread