Product: Macadamia nut biscuits
Brand: Fortnum And Mason
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits,Chocolate biscuits
Labels: Pure cocoa butter
Sold in: France
Ingredients: Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Dark Chocolate (16%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Milk Chocolate Chunks (15%)(Sugar,Whole Milk Powder, Cocoa [Butter, Cocoa Mass, Whey Powder (Milk Milk Powder, Emulsifie:u Soya Lecithin, Natural Vanilla Flavouring), Dark Chocolate Chunks (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya lecithin, Natural Vanilla Flavouring), Salted Butter (Milk Salt), Macadamia Nuts (9%), Sugar, Cocoa Paste (Cocoa powder, Palm 011 Emulsifier: Soya Lecithin), Free Range pasteurised Eggs,Raising Agent: Sodium Bicarbonate, Natural Vanilla Flavour. arkChocolate contains .cocoa solids (52%) minimum, ocolate Chunl&lt;S Contains Cocoa Solids (40%) Milk Chocolaje Chunks Contains cocoa (25%) & Mill&lt; Solids (25%) minimum ALLERGEN ADVICÉ: that nuts.Whilst everY care taken, Some nutshell fragments may remain Suitable for Vegetarians STORAGE: O Store in a cool, dry place, nce opened èonsume within I week. est BeforeGnd: See Base 225414
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Energy (kcal per 100g): 539
Fat (g per 100g): 33.3
Saturated fat (g per 100g): 16.9
Carbohydrates (g per 100g): 53.1
Sugars (g per 100g): 34.8
Fiber (g per 100g): 0
Proteins (g per 100g): 6.3
Salt (g per 100g): 0.4
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes