Product: White stuffed mushrooms
Sold in: United States
Ingredients: White mushroom, mushroom stuffing mix (bread crumbs (bleached wheat flour, yeast, salt, sugar and partially hydrogenated soybean oil), yellow onion, mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose and dextrose (to prevent caking)), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, and powdered cellulose (anti-caking agent)), mushroom, worcestershire sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), sherry wine (sherry wine, salt, potassium metabisulfite (preservative)), pepper jack cheese (pasteurized milk, salt, jalapeno pepper, cheese culture and enzymes), garlic in oil (garlic, water, soy oil, phosphoric acid, sodium benzoate and potassium sorbate added as preservatives), parsley, basil, sage, black pepper), mozzarrella (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose and dextrose (to prevent caking))
Additives: E224 - Potassium metabisulphite,E338 - Phosphoric acid,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 2 MUSHROOMS (57 g)
Energy (kcal per 100g): 88
Fat (g per 100g): 3.51
Saturated fat (g per 100g): 1.75
Carbohydrates (g per 100g): 8.77
Sugars (g per 100g): 1.75
Fiber (g per 100g): 1.8
Proteins (g per 100g): 5.26
Salt (g per 100g): 0.3725
NOVA group: 4