Product: Fully cooked bacon
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite).
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate
Serving size: 3 SLICES (18 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 38.888888888889
Saturated fat (g per 100g): 13.888888888889
Carbohydrates (g per 100g): 5.5555555555556
Sugars (g per 100g): 5.5555555555556
Fiber (g per 100g): 0
Proteins (g per 100g): 27.777777777778
Salt (g per 100g): 3.4722222222222
Nutri-Score grade: e
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat