Product: Thai stir-fry vegetables
Brand: Birds Eye
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods,Frozen foods,Vegetables based foods,Frozen plant-based foods,Frozen vegetables
Sold in: United States
Ingredients: Vegetables (carrots, celery, onions, red bell peppers, yellow bell peppers, snow peas, baby cob corn, soybeans, water chestnuts), sauce (water, soy sauce (water, wheat, soybeans, salt), sugar, light brown sugar, salt, tamari powder (tamari soy sauce (soybeans, salt, wheat), maltodextrin, salt)), food starch-modified chili powder (chili peppers, rice flour, garlic, salt, vinegar), xanthan gum, natural and artificial flavors, wok seasoning blend (ginger root, garlic puree, potato maltodextrin, sunflower oil, rice flour, toasted sesame oil, salt, and added as antioxidants: tocopherol, ascorbic acid, extractives of rosemary), natural lime flavor, spice), mushrooms.
Additives: E300 - Ascorbic acid,E306 - Tocopherol-rich extract,E415 - Xanthan gum
Serving size: 0.75 cup (95 g)
Energy (kcal per 100g): 53
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 9.47
Sugars (g per 100g): 5.26
Fiber (g per 100g): 2.1
Proteins (g per 100g): 2.11
Salt (g per 100g): 0.895
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables