Product: Springfield, popcorn shrimp, original
Brand: Springfield
Categories: Seafood
Sold in: United States
Ingredients: Shrimp, bleached wheat flour, vegetable oil (canola, cottonseed, and/or soybean), enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 2% of the following: modified corn starch, sugar, yellow corn flour, enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, whey, maltodextrin, egg whites, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), yeast, soy flour, nonfat milk, guar gum, calcium lactate, sodium tripolyphosphate (to retain moisture), sodium bisulfite (as a preservative).
Additives: E222 - Sodium bisulphite,E327 - Calcium lactate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.75 cup (86 g)
Energy (kcal per 100g): 244
Fat (g per 100g): 9.3
Saturated fat (g per 100g): 1.16
Carbohydrates (g per 100g): 29.07
Sugars (g per 100g): 2.33
Fiber (g per 100g): 1.2
Proteins (g per 100g): 11.63
Salt (g per 100g): 2.355
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood