Product: Soft white dinner rolls, soft white
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, sugar, yeast, contains 2% or less of the following: wheat gluten, soybean oil, salt, dough conditioner (mono - and diglycerides, sodium stearoyl lactylate, ascorbic acid), calcium propionate and sorbic acid (to retain freshness), fumaric acid, dough conditioners (ethoxylated mono - and diglycerides), yeast nutrients (calcium sulfate, ammonium sulfate, monocalcium phosphate), hydrogenated cottonseed oil, sucralose, sodium alginate, soy lecithin.
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E297 - Fumaric acid,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E401 - Sodium alginate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E517 - Ammonium sulphate,E955 - Sucralose
Serving size: 1 ROLL (28 g)
Energy (kcal per 100g): 286
Fat (g per 100g): 3.57
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 14.29
Fiber (g per 100g): 0
Proteins (g per 100g): 10.71
Salt (g per 100g): 1.4275
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Bread