Product: Turkey sub sandwich
Categories: Sandwiches
Sold in: United States
Ingredients: Bread (enriched flour (unbleached unbromated wheat flour, malted barley flour, niacin, iron), thiamine mononitrate, riboflavin, folic acid), water, salt, yeast, sugar, sodium alginate, soybean oil, mono and diglycerides, guar gum, calcium propionate, degerminated yellow cornmeal monoglycerides, polysorbate 60, soy lecithin, calcium sulfate, enzymes, ascofibic acid, l-cysteine, silicon dioxide), turkey (turkey breast meat, turkey broth, salt, dextrose, sodium phosphate, flavoring, vegetable oil), swiss cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), lettuce.
Additives: E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E401 - Sodium alginate,E412 - Guar gum,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 SANDWICH (296 g)
Energy (kcal per 100g): 179
Fat (g per 100g): 4.05
Saturated fat (g per 100g): 2.03
Carbohydrates (g per 100g): 21.62
Sugars (g per 100g): 1.35
Fiber (g per 100g): 1
Proteins (g per 100g): 14.86
Salt (g per 100g): 1.6375
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Sandwiches