Product: Entenmann's, danish twist, wild berry
Brand: Entenmann's
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Wheat flour, sugar, water, palm oil, high fructose corn syrup, dextrose, egg yolks, soybean oil, corn syrup, neufchatel cheese (pasteurized nonfat milk and milkfat, cheese culture, salt, carob bean gum), yeast, mono - and diglycerides, whey, soy flour, wheat starch, milk, raspberry puree concentrate, natural & artificial flavors, salt, modified cornstarch, strawberry puree, tapioca dextrin, egg whites, soy lecithin, sodium stearoyl lactylate, blackberry puree, maltodextrin, corn flour, milk protein concentrate, calcium carbonate, potassium sorbate (preservative), xanthan gum, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), pectin, phosphoric acid, agar, cellulose gum, gellan gum, artificial color, lactic acid, cornstarch, citric acid, fruit & vegetable concentrates (color), spice & coloring, lemon juice concentrate, calcium sulfate, sorbitan monostearate, calcium citrate, malic acid, sodium citrate, vitamin a palmitate, beta carotene (color), almonds (nuts), pecans (nuts), walnuts, coconut, caramel color, annatto color.
Additives: E1400 - Dextrin,E150c - Ammonia caramel,E160b - Annatto,E202 - Potassium sorbate,E270 - Lactic acid,E296 - Malic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E338 - Phosphoric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E410 - Locust bean gum,E415 - Xanthan gum,E418 - Gellan gum,E440 - Pectins,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.125 DANISH (50 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 18
Saturated fat (g per 100g): 8
Carbohydrates (g per 100g): 56
Sugars (g per 100g): 30
Fiber (g per 100g): 2
Proteins (g per 100g): 4
Salt (g per 100g): 0.6
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes