Product: Pepperidge farm cookies ginger
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Made from: unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), brown sugar (sugar, invert sugar, molasses), sugar, vegetable oils (palm and/or interesterified and hydrogenated soybean), cornstarch, unsulphured molasses, eggs, contains 2 percent or less of: spices (ginger, cinnamon), salt, baking soda, nonfat milk and soy lecithin. contains: wheat, eggs, milk, soy.
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: Amount per serving (34 g)
Energy (kcal per 100g): 471
Fat (g per 100g): 17.65
Saturated fat (g per 100g): 5.88
Carbohydrates (g per 100g): 76.47
Sugars (g per 100g): 32.35
Fiber (g per 100g): 2.9
Proteins (g per 100g): 5.88
Salt (g per 100g): 0.7725
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes