Product: Seeded raiser enriched buns
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched bleached flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, high fructose corn syrup, yeast. contains 2% or less of each of the following: soybean oil, salt, wheat gluten, dough conditioners (may contain one or more of the following: mono - and diglycerides, ethoxylated mono - and diglycerides, sodium stearoyl lactylate, calcium peroxide, datem, ascorbic acid, azodicarbonamide, enzymes, l-cysteine), calcium sulfate, calcium propionate (preservative), distilled vinegar, yeast nutritents (monocalcium phosphate, calcium sulfate, ammonium sulfate and/or calcium carbonate), corn starch, soy lecithin, milk, soy flour, sesame seeds.
Traces: Milk,Sesame seeds,Soybeans
Additives: E282 - Calcium propionate,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E517 - Ammonium sulphate,E920 - L-cysteine,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide,E930 - Calcium peroxide
Serving size: 1 BUN (71 g)
Energy (kcal per 100g): 296
Fat (g per 100g): 5.63
Saturated fat (g per 100g): 1.41
Carbohydrates (g per 100g): 50.7
Sugars (g per 100g): 5.63
Fiber (g per 100g): 2.8
Proteins (g per 100g): 8.45
Salt (g per 100g): 1.2675
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread