Product: Marie callender's, three cheese tortellini pasta
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Frozen foods,Pastas
Sold in: United States
Ingredients: Cheese tortellini (cooked enriched pasta [water, durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], ricotta cheese pasteurized whey, milkfat, milk], bread crumbs [enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, sugar soybean oil, yeast], parmesan cheese [pasteurized milk, cultures, salt, enzymes], whole eggs, asiago cheese [pasteurized milk, cultures, salt, enzymes], salt, black pepper, nutmeg, soy lecithin}, tomatoes in puree (diced tomatoes, tomato puree, citric acid), water, cream, tomato paste, parmesan cheese (part-skim milk, cheese culture, salt, enzymes), contains 2% or less of: onions, butter (cream, salt), modified corn starch, garlic, sugar, salt, olive oil, basil, parsley.
Additives: E322 - Lecithins,E322i - Lecithin,E330 - Citric acid
Serving size: 1 MEAL (369 g)
Energy (kcal per 100g): 141
Fat (g per 100g): 5.15
Saturated fat (g per 100g): 2.98
Carbohydrates (g per 100g): 17.62
Sugars (g per 100g): 3.52
Fiber (g per 100g): 2.2
Proteins (g per 100g): 5.69
Salt (g per 100g): 0.955
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals