Product: Glace Caramel Beurre Salé
Generic name: Crème glacée composée de caramel et de beurre salé de baratte
Brand: L'Angélys
Quantity: 170 g
Packaging: Plastic,Cardboard,Frozen,Tray
Categories: Desserts,Frozen foods,Frozen desserts,Ice creams and sorbets,Ice creams,Ice cream tubs,fr:Glaces au caramel
Labels: No gluten,No preservatives,Green Dot,Made in France,No colorings,No flavors,PEFC,fr:Entrepreneurs + Engagés,fr:Imprim'Vert,fr:Triman,fr:maitre-artisan
Manufactured in: France
Sold in: France
Ingredients: Eau, sucre, caramel (15,70 %) (sucre, eau), poudre de _lait_ écrémé, _beurre_ salé de baratte (7 %), _crème_, sirop de glucose de maïs, émulsifiant : mono et diglycérides d'acides gras (origine végétale), stabilisants : farine de caroube, alginate de sodium, farine de graines de guar (origine végétale) et carraghénanes (origine : algues).
Traces: Eggs
Additives: E401 - Sodium alginate,E407 - Carrageenan,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 63 g
Energy (kcal per 100g): 195
Fat (g per 100g): 8.6
Saturated fat (g per 100g): 6.2
Carbohydrates (g per 100g): 26
Sugars (g per 100g): 17
Proteins (g per 100g): 3.5
Salt (g per 100g): 0.4
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Ice cream