Product: Turkey breast tenderloins
Categories: Meats and their products,Meats,Poultries
Sold in: United States
Ingredients: Turkey tenderloin containing up to 30% of a solution of water, seasoning (sugar, brown sugar, spices, garlic powder, onion powder, apple powder, refinery syrup, molasses, natural flavor), vinegar, brown sugar, salt, sugar, baking soda, applewood smoke.
Additives: E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 4 ONZ (112 g)
Energy (kcal per 100g): 89
Fat (g per 100g): 0.45
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 2.68
Fiber (g per 100g): 0
Proteins (g per 100g): 18.75
Salt (g per 100g): 0.915
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Poultry