Product: Pavé au poivre vert
Quantity: 80 g
Categories: Meats and their products,Prepared meats,Cured sausages,Rosette dry sausage
Labels: Label Rouge
Sold in: France
Ingredients: Viande de porc (origine France), sel, poivre vert (1,3%), épices, sirop de glucose, lactose, dextrose, conservateur: E252, ferments. Préparé à partir de 135 g de viande pour 100 g de produit fini, Traces éventuelles de fruits à coque.
Traces: Nuts
Additives: E252 - Potassium nitrate
Energy (kcal per 100g): 348
Fat (g per 100g): 27.8
Saturated fat (g per 100g): 10.6
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 0.5
Fiber (g per 100g): 0
Proteins (g per 100g): 23.2
Salt (g per 100g): 4.44
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat