Product: Gluten free spinach shells navy bean pasta
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Navy bean flour, tapioca starch, brown rice flour, spinach powder, xanthan gum, spinach flakes.
Additives: E415 - Xanthan gum
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 351
Fat (g per 100g): 2.63
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 71.93
Sugars (g per 100g): 0
Fiber (g per 100g): 10.5
Proteins (g per 100g): 12.28
Salt (g per 100g): 0.285
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals