Product: Italian Bread
Brand: Joe Fazio Bakery
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Flour (bleached wheat flour, malted barley flour, potassium bromate), water, dough starter (egg yolk, soy flour, whey), soybean oil, salt, sugar, dextrose, diacetyl tartaric acid esters of mono - and diglycerides, vital wheat gluten, yeast, calcium propionate, contains 2% less of the following: ascorbic acid, l-cysteine, enzymes, sesame seeds.
Additives: E282 - Calcium propionate,E471 - Mono- and diglycerides of fatty acids,E924a - Potassium bromate
Serving size: 59 g (59 g)
Energy (kcal per 100g): 254
Fat (g per 100g): 2.54
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 49.15
Sugars (g per 100g): 1.69
Fiber (g per 100g): 1.7
Proteins (g per 100g): 6.78
Salt (g per 100g): 1.1875
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread