Product: Seasoned Soup Base For Pot
Categories: Meals,Soups
Sold in: United States
Ingredients: Soybean paste(water, soybeans, rice, salt, yeast, lactic acid bacterium, seed mold, malted barley, soy sauce (soybeans, wheat, salt, water), sugar, roasted barley flour, seed malt), gochujang (high fructose cornsyrup, glucose syrup, sugar). soybean paste (rice, soybeans, salt, glucose syrup, chili pepper, salt. spirit vinegar, garlic, monosodium glutamate, chili bean paste (salted chili pepper, broad beans paste, rice vinegar, chili powder, salt). sesame oil, sugar, salt (water, glycerol esters of fatty acids (palm, coconut), red pepper, xanthan gum, water.
Additives: E415 - Xanthan gum,E570 - Fatty acids,E621 - Monosodium glutamate
Serving size: 8.8 ONZ (250 g)
Energy (kcal per 100g): 36
Fat (g per 100g): 1.2
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 5.6
Sugars (g per 100g): 5.6
Fiber (g per 100g): 0
Proteins (g per 100g): 1.2
Salt (g per 100g): 2
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals