Product: Rising crust pizza, supreme
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, soybean oil, sugar, salt, yeast, leavening [sodium bicarbonate, sodium aluminum phosphate], natural and artificial flavor, corn meal and soy lecithin), sauce (water, tomato paste, salt, spices, dehydrated garlic, natural flavors, sugar, malic acid), low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], cooked seasoned pizza topping (pork, mechanically separated chicken, water, textured soy protein concentrate, spice, salt, soy protein concentrate, sodium phosphates, paprika, modified cornstarch, natural flavor, autolyzed yeast extract, bha, bht, citric acid, yeast extract, disodium inosinate, soy lecithin), pepperoni made with pork, chicken, and beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), green peppers, onion, red pepper, black olives (olives, water, salt, ferrous gluconate).
Additives: E250 - Sodium nitrite,E296 - Malic acid,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E339 - Sodium phosphates,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E579 - Iron gluconate,E631 - Disodium inosinate
Serving size: 0.166 PIZZA (155 g)
Energy (kcal per 100g): 219
Fat (g per 100g): 8.39
Saturated fat (g per 100g): 3.23
Carbohydrates (g per 100g): 27.1
Sugars (g per 100g): 3.23
Fiber (g per 100g): 1.9
Proteins (g per 100g): 8.39
Salt (g per 100g): 1.6125
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches