Product: Macaroon cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil (contains one or more of the following: canola oil, corn oil, palm oil, soybean oil), corn syrup, high fructose corn syrup, coconut, dextrose, leavening (sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate), salt, natural and artificial flavors, soy lecithin (emulsifier).
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 2 COOKIES (28 g)
Energy (kcal per 100g): 464
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 5.36
Carbohydrates (g per 100g): 67.86
Sugars (g per 100g): 25
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 1.205
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes