Product: Reblochon de Savoie AOP
Generic name: Reblochon de Savoie
Brand: ECOLE NATIONALE DES INDUSTRIES DU LAIT ET DES VIANDES
Quantity: 450 g
Packaging: Fresh
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,French cheeses,Uncooked pressed cheeses,Reblochon,Aoc-cheeses,Labeled-cheeses,fr:produits-labellises
Labels: PDO
Origin: fr:haute-savoie
Manufactured in: Ecole Nationale des Industries du Lait et des Viandes ENILV 74800 La Roche-sur-Foron
Sold in: France
Ingredients: LAIT CRU ENTIER DE SAVOIE PRESURE, FERMENTS LACTIQUES SELECTIONNES, ROCCOU, SEL.
Energy (kcal per 100g): 329
Fat (g per 100g): 27
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0
Fiber (g per 100g): 1
Proteins (g per 100g): 21
Salt (g per 100g): 1.5
Nutri-Score grade: c
NOVA group: 3
Food groups: Milk and dairy products,Cheese