Product: Pan sear teriyaki sesame salmon fillets
Brand: Sea Cuisine
Quantity: 9 oz
Categories: Seafood,Fishes,Fatty fishes,Fish fillets,Salmons,Salmon fillets
Sold in: United States
Ingredients: Salmon, water, vegetable oil (canola, cottonseed, and/or soybean), modified corn starch, rice flour, contains 2% or less of: soy sauce [(fermented soybeans and wheat, salt), maltodextrin], natural flavor, sesame seeds, sesame oil, spices, maltodextrin, dehydrated garlic, disodium guanylate, disodium inosinate, salt, sodium tripolyphosphate (to retain moisture)
Additives: E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 4.5 ONZ (126 g)
Energy (kcal per 100g): 190
Fat (g per 100g): 9.52
Saturated fat (g per 100g): 1.59
Carbohydrates (g per 100g): 7.94
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 18.25
Salt (g per 100g): 0.9325
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood,Fatty fish