Product: Southwestern style mac & cheese
Categories: Meals,Pasta dishes
Sold in: United States
Ingredients: Cooked macaroni (water, enriched semolina [durum semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), milk (with vitamin d3), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color], natamycin [natural mold inhibitor]), tomatoes in juice (tomatoes, salt, calcium chloride, citric acid), beef, sour cream (cultured milk, cream), crushed tortilla chips (white corn masa flour, sunflower oil, sea salt, trace of lime), salted butter (pasteurized cream, salt), enriched bleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), green onions, onion, salt, canola oil, spices, chili powder (chili peppers, spices, salt, garlic powder, ethoxyquin [to preserve color]), paprika, garlic powder, dehydrated onion, sugar, red chili pepper.
Additives: E160b - Annatto,E235 - Natamycin,E324 - Ethoxyquin,E330 - Citric acid
Serving size: 1 TRAY (284 g)
Energy (kcal per 100g): 158
Fat (g per 100g): 7.04
Saturated fat (g per 100g): 3.52
Carbohydrates (g per 100g): 17.25
Sugars (g per 100g): 2.46
Fiber (g per 100g): 1.1
Proteins (g per 100g): 6.34
Salt (g per 100g): 0.8375
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals