Product: Raspberry gelatin dessert
Sold in: United States
Ingredients: Sugar, gelatin, contains 2% or less of adipic acid (for tartness), sodium citrate (controls acidity), fumaric acid (for tartness), salt, maltodextrin, red 40, artificial flavors, benzyl alcohol, propylene glycol, triethyl citrate, yellow 6, caramel color, lactic acid, dimethylpolysiloxane (prevents foam), blue 1.
Additives: E110 - Sunset yellow FCF,E129 - Allura red,E133 - Brilliant blue FCF,E1505 - Triethyl citrate,E150c - Ammonia caramel,E1519 - Benzyl alcohol,E1520 - Propylene Glycol,E270 - Lactic acid,E297 - Fumaric acid,E331 - Sodium citrates,E355 - Adipic acid,E428 - Gelatine,E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane,E900a - Dimethyl polysiloxane
Serving size: 0.125 PKG, MAKES 1/2 CUP (21 g)
Energy (kcal per 100g): 381
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 90.48
Sugars (g per 100g): 90.48
Fiber (g per 100g): 0
Proteins (g per 100g): 4.76
Salt (g per 100g): 0.9525
NOVA group: 4