Product: Bowl flavored udon noodles
Brand: Myojo
Sold in: United States
Ingredients: Noodles: enriched wheat flour (flour, niacin, thiamine mononitrate, riboflavin, folic acid), water, tapioca starch, salt, lactic acid, propylene glycol alginate, sodium benzoate (to retard spoilage), natural flavor. soup base: salt, sugar, monosodium glutamate, garlic powder, onion powder, white pepper powder, mushroom powder, caramel powder, hydrolyzed vegetable protein, leek chips, soy sauce powder (soybeans, wheat, salt,maltodextrin), natural flavor , seaweed powder, malfodextrin, dried leeks, sodium bicarbonate, disodium inosinate, disodium guanylate, disodium succinate, soybean oil, silicon dioxide (to make free flowomg) dried vegetables: dried green onions, dried seaweed.
Additives: E211 - Sodium benzoate,E270 - Lactic acid,E363 - Succinic acid,E405 - Propane-1‚2-diol alginate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 158.6 g (5.6 oz)
Energy (kcal per 100g): 0.63051702395965
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 30.264817150063
Sugars (g per 100g): 3.1525851197982
Fiber (g per 100g): 1.9
Proteins (g per 100g): 3.7831021437579
Salt (g per 100g): 2.6639344262295
NOVA group: 4