Product: Garden vegetable & sweet basil
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized cultured cow's milk, vegetable mix (carrots, celery, green & red bell peppers, onions, parsley, garlic, water, salt, vinegar, less than 1/10 of 1% sodium benzoate and calcium chloride), salt, parsley and enzymes.
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 393
Fat (g per 100g): 32.14
Saturated fat (g per 100g): 21.43
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 25
Salt (g per 100g): 1.785
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese