Product: Yackandandah Lemmon Butter Gluten Free
Brand: Yackandandah
Categories: Plant-based foods and beverages,Plant-based foods,Breakfasts,Spreads,Plant-based spreads,Sweet spreads,Fruit and vegetable preserves,Jams
Sold in: Australia,France
Ingredients: sugar, water, glucose (sulphites), modified starch (14z), lemon juice concentrate, shortening (vegetable), whole egg powder flavours, food acid (270)], pectin (e440, sucrose), emulsifier (e47) servings per package: 23 serving size: 159 dandah yackandandah lemon curd
Additives: E14XX - Modified Starch,E270 - Lactic acid,E440 - Pectins
Energy (kcal per 100g): 321
Fat (g per 100g): 2.3
Saturated fat (g per 100g): 1.3
Carbohydrates (g per 100g): 69.5
Sugars (g per 100g): 50.8
Proteins (g per 100g): 3.1
Salt (g per 100g): 1.5
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Sweets