Product: Shrimp taco salad
Categories: Salted-snacks
Sold in: United States
Ingredients: Napa slaw (napa cabbage, romaine, carrots, red cabbage), romaine lettuce, shrimp (shrimp, salt), grape size tomatoes, roasted corn, key lime, red cabbage, carrots, mayonnaise (soybean oil, whole eggs, vinegar, egg yolks, water, salt, dextrose, sugar, lemon juice, calcium disodium edta [protects quality], natural flavors), buttermilk (cultured lowfat milk, nonfat milk solids, salt, vitamin a palmitate, vitamin d), hass avocado pulp, poblano peppers, red pepper, cilantro, lime juice, red onion, fully refined canola oil, corn oil (corn oil, citric acid [preservative]), honey, citrus chili chimichurri (sea salt, chili pepper, vinegar [maltodextrin, white distilled vinegar, modified corn starch {waxy maize}], onion, spices, natural flavors [corn syrup solids, citric acid], garlic, red bell pepper, paprika, dehydrated parsley, citric acid, less than 2% silicon dioxide [prevents caking]), blended oil (canola oil, extra virgin olive oil), sugar, kosher salt (salt, yellow prussiate of soda [prevents caking]), white vinegar (diluted with water to 5% acidity), garlic powder, coriander, cumin, lactic acid, black pepper, onion powder, sea salt (natural sea salt, magnesium carbonate [2% maximum]), cayenne pepper, citric acid, liquid smoke (water, natural hickory smoke concentrate)
Additives: E270 - Lactic acid,E330 - Citric acid,E385 - Calcium disodium ethylenediaminetetraacetate,E535 - Sodium ferrocyanide
Serving size: 1 SALAD (368 g)
Energy (kcal per 100g): 95
Fat (g per 100g): 6.79
Saturated fat (g per 100g): 0.82
Carbohydrates (g per 100g): 6.52
Sugars (g per 100g): 2.17
Fiber (g per 100g): 1.6
Proteins (g per 100g): 4.08
Salt (g per 100g): 0.395
Nutri-Score grade: a
NOVA group: 4