Product: Chef Boyardee Mac and Cheese, 15 oz, 15 OZ
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Labels: No artificial flavors
Sold in: United States
Ingredients: Water, Enriched Pasta (Durum Wheat Semolina, Wheat Protein Isolate [Wheat Gluten, Phosphate, Lactic Acid], Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Flavor (Dehydrated Blend of Whey, Granular and Blue Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), LESS THAN 2% OF: Cream, Margarine (Liquid Soybean Oil, Palm Oil, Palm Kernel Oil, Water, Salt, Vegetable Monoglycerides and Soy Lecithin [Emulsifiers], Nonfat Dry Milk, Cultured Nonfat Dry Milk, Vitamin A Palmitate, Natural and Artificial Flavors, Colored with Beta Carotene), Modified Corn Starch, Nonfat Milk, Salt, Sodium Caseinate, Turmeric and Paprika (Colors). CONTAINS: MILK, SOY, WHEAT
Additives: E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid
Serving size: 1 cup (232 g) (232 g)
Energy (kcal per 100g): 91
Fat (g per 100g): 3.45
Saturated fat (g per 100g): 1.72
Carbohydrates (g per 100g): 12.07
Sugars (g per 100g): 1.29
Fiber (g per 100g): 0.9
Proteins (g per 100g): 3.02
Salt (g per 100g): 0.71
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals