Product: Roasted garlic alfredo pasta sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, soybean oil, modified cornstarch, cream, modified egg yolk (egg yolks, salt, phospholipase), dairy product solids, parmesan cheese (milk, cheese culture, salt, enzymes), roasted garlic puree, salt, roasted garlic powder, sugar, xanthan gum, spices, lactic acid, romano cheese (milk, cultures, salt, enzymes), natural flavor.
Additives: E270 - Lactic acid,E415 - Xanthan gum
Serving size: 0.25 cup (62 g)
Energy (kcal per 100g): 129
Fat (g per 100g): 9.68
Saturated fat (g per 100g): 2.42
Carbohydrates (g per 100g): 6.45
Sugars (g per 100g): 1.61
Fiber (g per 100g): 0
Proteins (g per 100g): 1.61
Salt (g per 100g): 1.21
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces