Product: Restaurant style gourmet sesame seed hamburger buns
Brand: Sara Lee
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Hamburger buns
Sold in: United States
Ingredients: Enriched bleached flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, high fructose corn syrup, yeast, sesame seeds. contains 2% or less of each of the following: soybean oil, wheat gluten, salt, calcium sulfate, dough conditioners (may contain one or more of the following: mono - and diglycerides, ethoxylated mono - and diglycerides, sodium stearoyl lactylate, calcium peroxide, datem, ascorbic acid, enzymes), distilled vinegar, guar gum, yellow corn flour, calcium propionate (preservative), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate and/or calcium carbonate), corn starch, colored with (turmeric and paprika extracts), natural flavor, soy lecithin, milk, soy flour.
Traces: Milk,Soybeans
Additives: E160c - Paprika extract,E282 - Calcium propionate,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E517 - Ammonium sulphate,E930 - Calcium peroxide
Serving size: 1 BUN (74 g)
Energy (kcal per 100g): 297
Fat (g per 100g): 6.08
Saturated fat (g per 100g): 1.35
Carbohydrates (g per 100g): 52.7
Sugars (g per 100g): 8.11
Fiber (g per 100g): 2.7
Proteins (g per 100g): 9.46
Salt (g per 100g): 1.08
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread