Product: Chipotle turkey sandwich
Categories: Sandwiches
Sold in: United States
Ingredients: Schiacciata (enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, extra virgin olive oil, salt, malted barley flour, yeast), turkey breast (turkey breast, water, contains 2% or less of potassium lactate, dextrose, salt, sodium phosphates, sodium diacetate, natural flavor), colby-pepper jack cheese (pasteurized milk, jalapeno peppers, cheese culture, salt, habanero peppers, enzymes, annatto [vegetable color]), chipotle ranch dressing (non fat buttermilk [whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, locust bean gum, culture], canola oil, water, tomato paste, onion, non fat sour cream [cultured skim milk, corn starch, tapioca starch, carrageenan, locust bean gum], chipotle puree [chipotle peppers, water, salt, vinegar], sugar, apple cider vinegar, distilled vinegar, salt, egg yolk, green onion, spices, modified corn starch, xanthan gum, maltodextrin, cultured skim milk powder, lemon juice concentrate, mustard flour, dried bell peppers, cultured dextrose, dried garlic, dried onion, lactic acid, guar gum, paprika), green leaf lettuce.
Additives: E160b - Annatto,E262 - Sodium acetates,E262ii - Sodium diacetate,E270 - Lactic acid,E326 - Potassium lactate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1 SANDWICH (133 g)
Energy (kcal per 100g): 218
Fat (g per 100g): 8.27
Saturated fat (g per 100g): 2.26
Carbohydrates (g per 100g): 21.05
Sugars (g per 100g): 1.5
Fiber (g per 100g): 0.8
Proteins (g per 100g): 15.04
Salt (g per 100g): 1.4275
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Sandwiches