Product: Lettuce, imitation crab meat, hard boiled egg, grape tomatoes and olives with a louie dressing salad, seafood louie salad
Categories: Salted-snacks
Sold in: United States
Ingredients: Romaine lettuce, louie dressing (soybean oil, water, distilled vinegar, tomato paste, sugar, egg yolks, salt, contains less than 2% of horseradish, food starch-modified, lemon juice concentrate, spices, xanthan gum, sodium benzoate [a preservative], dehydrated onion, dehydrated garlic, calcium disodium edta added to protect flavor, paprika, artificial flavor), imitation crab meat (fish protein [alaska pollock and/or pacific whiting], water, wheat starch, brine [water, salt, soy lecithin, natural flavors, sodium tripolyphosphate], sugar, potato starch, sorbitol, salt, wheat flour, natural flavors [hydrolyzed soy protein, crab extract {blue crab}], egg whites, artificial flavors, sodium tripolyphosphate, tetrasodium pyrophosphate, color added [carmine, paprika, canthaxanthin, titanium dioxide]), hard cooked egg, grape tomatoes, olives (ripe olives, water, salt, ferrous gluconate added to stabilize color), red cabbage, carrot.
Additives: E120 - Cochineal,E161g - Canthaxanthin,E171 - Titanium dioxide,E211 - Sodium benzoate,E322 - Lecithins,E322i - Lecithin,E415 - Xanthan gum,E420 - Sorbitol,E450 - Diphosphates,E450iii - Tetrasodium diphosphate,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate
Serving size: 1.5 cup (100 g)
Energy (kcal per 100g): 140
Fat (g per 100g): 11
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 8
Sugars (g per 100g): 3
Fiber (g per 100g): 1
Proteins (g per 100g): 3
Salt (g per 100g): 0.925
Nutri-Score grade: c
NOVA group: 4