Product: Gluten free pasta sides
Categories: Meals,Pasta dishes
Sold in: United States
Ingredients: Corn pasta (gmo free and gluten free corn flour, water), seasoning mix packet corn starch, sugar, salt, whey, butter, spices, hydrolyzed corn protein, yeast extract, natural flavors, non-fat dry milk, potassium chloride, sodium phosphate, soybean oil to reduce dusting, sodium caseinate, maltodextrin.
Serving size: 0.25 PACKAGE MAKES ABOUT 1/2 CUP PREPARED (152 g) (33 g)
Energy (kcal per 100g): 333
Fat (g per 100g): 1.52
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 75.76
Sugars (g per 100g): 3.03
Fiber (g per 100g): 3
Proteins (g per 100g): 6.06
Salt (g per 100g): 2.425
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals