Product: Japanese Rice Cracker
Brand: Jfc
Categories: Snacks,Sweet snacks,Biscuits and cakes
Sold in: United States
Ingredients: Nonglutinous rice, rice bran oil, palm oil, modified starch (wheat, tapioca, corn), sugar, soy sauce (soybeans, wheat, salt, ethyl alcohol, caramel color, rice), high fructose corn syrup, monosodium glutamate, disodium inosinate, disodium guanylate, salt, seasoning extract (hydrolyzed protein (corn, soybeans), dried bonito extract, yeast extract, dextrin).
Additives: E1400 - Dextrin,E14XX - Modified Starch,E150c - Ammonia caramel,E1510 - Ethanol,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1.1 ONZ (30 g)
Energy (kcal per 100g): 533
Fat (g per 100g): 33.33
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 56.67
Sugars (g per 100g): 56.67
Fiber (g per 100g): 0
Proteins (g per 100g): 6.67
Salt (g per 100g): 1.25
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes