Product: Gourmet caramel glazed perigord pork pate with truffles
Categories: Canned foods,Meats and their products,Meats,Canned meats
Sold in: United States
Ingredients: Pate: pork fat, pork liver, pork rind, water, egg white onions, dried whey and buttermilk, tapioca starch, salt, truffles, port wine, sugar, spices, dehydrated garlic, carrots, celery, sodium erythorbate, sodium nitrite. glaze: water, gelatin, salt, sugar, white vinegar, caramel color (sulphites).
Additives: E150c - Ammonia caramel,E250 - Sodium nitrite,E316 - Sodium erythorbate,E428 - Gelatine
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 286
Fat (g per 100g): 25
Saturated fat (g per 100g): 8.93
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 12.5
Salt (g per 100g): 1.965
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry