Product: Cheese Texas Toast
Sold in: United States
Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (soybean oil, palm stearine oil), cheese blend (low-moisture part-skim mozzarella cheese [pasteurized milk, cheese culture, salt, enzymes], parmesan cheese [milk, cheese culture, salt, enzymes], provolone cheese with smoke flavor [pasteurized milk, cheese culture, salt, enzymes, natural smoke flavor], potato starch, powdered cellulose, natamycin preservative), contains less than 2% of each of the following: salt, dextrose, dehydrated garlic, dried yeast, wheat gluten, butter (cream, salt), dehydrated onion, buttermilk, parsley flakes, inactive yeast, soy lecithin, ascorbic acid added as a dough conditioner, malted barley flour, natural flavor, enzymes, cellulose gum, soybean oil, annatto extract color.
Additives: E322 - Lecithins,E322i - Lecithin,E460 - Cellulose,E460ii - Powdered cellulose,E466 - Sodium carboxy methyl cellulose
Serving size: 1.6 ONZ (45 g)
Energy (kcal per 100g): 377.78
Fat (g per 100g): 15.56
Saturated fat (g per 100g): 4.44
Carbohydrates (g per 100g): 46.67
Sugars (g per 100g): 2.22
Fiber (g per 100g): 0
Proteins (g per 100g): 11.11
Salt (g per 100g): 1.8062
NOVA group: 4