Product: Rye Bread
Brand: S. Rosen's,  Alpha Baking Co. Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Rye breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, rye flour, yeast, salt, contains 2% or less of the following: soybean oil, wheat gluten, caraway seeds, yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), dough conditioners (monoglycerides, azodicarbonamide), calcium propionate and potassium sorbate (preservatives), wheat starch.
Additives: E202 - Potassium sorbate,E282 - Calcium propionate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E517 - Ammonium sulphate,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 1 SLICE (50 g)
Energy (kcal per 100g): 260
Fat (g per 100g): 4
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46
Sugars (g per 100g): 0
Fiber (g per 100g): 4
Proteins (g per 100g): 8
Salt (g per 100g): 2.15
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread