Product: Breakfast bread
Quantity: 20 oz
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: ENRICHED WHEAT FLOUR, RAISINS, WATER, YEAST, SUGAR, FLOUR BLEND, PALM OIL, CORN STARCH, NATURAL FLAVOR, SALT, CITRIC ACID, SOYBEAN OIL, WHEAT GLUTEN, SALT, WHEAT FLOUR, WHITE DISTILLED VINEGAR, WHEAT STARCH, SPICE, ASCORBIC ACID, CINNAMON, CALCIUM SULFATE, CALCIUM PHOSPHATE, AMMONIUM SULFATE, SODIUM PHOSPHATE, ENZYMES, NATURAL FLAVORS, WHEAT FLOUR, NIACIN, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, SUGAR, PALM OIL, CINNAMON, POTATO FLOUR, POTATO STARCH, TAPIOCA STARCH, ACESULFAME POTASSIUM, ASCORBIC ACID, GUAR GUM, SUGAR, ANNATTO, TURMERIC, DATEM
Additives: E160b - Annatto,E330 - Citric acid,E412 - Guar gum,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E517 - Ammonium sulphate,E950 - Acesulfame k
Energy (kcal per 100g): 315.78947368421
Fat (g per 100g): 3.9473684210526
Saturated fat (g per 100g): 1.3157894736842
Carbohydrates (g per 100g): 60.526315789474
Sugars (g per 100g): 10.526315789474
Proteins (g per 100g): 7.8947368421053
Salt (g per 100g): 0.88815789473685
NOVA group: 4