Product: Buttery mashed potatoes, buttery
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods,Meals,Vegetables based foods,Mixed vegetables
Sold in: United States
Ingredients: Potato flakes (dehydrated potato, mono - and diglycerides, preservatives [sodium acid pyrophosphate, sodium bisulfite, citric acid]), maltodextrin, corn syrup solids, salt, nonfat milk, natural flavor, palm oil, contains 2% or less of each of the following: butter (cream, salt), sodium caseinate, dipotassium phosphate, monoglycerides, citric acid, calcium silicate (anti-caking agent), guar gum, turmeric (color), tbhq and bht (preservatives).
Additives: E222 - Sodium bisulphite,E319 - Tertiary-butylhydroquinone (tbhq),E321 - Butylated hydroxytoluene,E330 - Citric acid,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E552 - Calcium silicate
Serving size: 1/2 cup (28 g)
Energy (kcal per 100g): 357
Fat (g per 100g): 5.36
Saturated fat (g per 100g): 3.57
Carbohydrates (g per 100g): 75
Sugars (g per 100g): 3.57
Fiber (g per 100g): 3.6
Proteins (g per 100g): 7.14
Salt (g per 100g): 4.0175
Nutri-Score grade: d
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables