Product: Betty Crocker Gluten Free Sugar Cookie Mix
Categories: Cooking helpers
Sold in: United States
Ingredients: Rice flour, sugar, palm oil, potato starch, leavening (baking soda, sodium acid pyrophosphate), salt, xanthan gum.
Additives: E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 tbsp mix (24 g)makes 1 cookie (24 g)
Energy (kcal per 100g): 417
Fat (g per 100g): 8.33
Saturated fat (g per 100g): 4.17
Carbohydrates (g per 100g): 79.17
Sugars (g per 100g): 41.67
Fiber (g per 100g): 0
Proteins (g per 100g): 4.17
Salt (g per 100g): 1.25
Nutri-Score grade: e
NOVA group: 4