Product: 5 Cheese Dip
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Mayonnaise (canola oil, water, liquid whole egg, vinegar, liquid yolk, salt, sugar, spices, concentrated lemon juice), cheddar, mozzarella, asiago and parmesan cheeses (milk, modified milk ingredients, bacterial culture, salt, lipase, colour, calcium chloride, microbial enzymes, rennet, cellulose powder, natamycin), sour cream (milk ingredients, bacterial culture, microbial enzymes), cream cheese (milk, cream, bacterial culture, microbial enzymes), garlic puree (garlic, canola oil, citric acid), herbs, lactic acid, sea salt, citric acid, spices.
Additives: E1104 - Lipase,E235 - Natamycin,E270 - Lactic acid,E330 - Citric acid
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 466.67
Fat (g per 100g): 46.67
Saturated fat (g per 100g): 10
Carbohydrates (g per 100g): 3.33
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 6.67
Salt (g per 100g): 1.27
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese