Product: California cream cheese roll
Quantity: 6.0 oz
Categories: Meals,Sushis and makis,Sushis
Sold in: United States
Ingredients: Rice, cooked surimi (alaska pollock, water, sugar, wheat starch, corn starch, contains 2% or less of the following: soybean oil, sorbitol, modified food starch, mirin wine (sake, sugar, salt, water, yeast extract), salt, potassium chloride, artificial crab flavor, carrageenan, sodium tripolyphosphate, tetrasodium pyrophosphate, citric acid, paprika oleoresin, carmine, color added), cream cheese (pasteurized milk and cream cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums)), avocado, soybean or canola oil, whole eggs, water, vinegar, egg yolk, sugar, salt, sesame, seaweed, mustard flour, calcium disodium edta (to protect flavor). condiments: soy sauce (water, salt, soybeans, wheat, licorice, monosodium glutamate, disodium inosinate, disodium guanylate, caramel color, lactic acid, potassium sorbate). ginger (ginger, water, salt, acetic acid, citric acid, potassium sorbate, monosodium glutamate, aspartame, fd&c red #40). wasabi
Additives: E129 - Allura red,E150c - Ammonia caramel,E160c - Paprika extract,E202 - Potassium sorbate,E260 - Acetic acid,E270 - Lactic acid,E330 - Citric acid,E385 - Calcium disodium ethylenediaminetetraacetate,E407 - Carrageenan,E412 - Guar gum,E420 - Sorbitol,E450 - Diphosphates,E450iii - Tetrasodium diphosphate,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate,E951 - Aspartame
Serving size: 6 ONZ (170 g)
Energy (kcal per 100g): 141
Fat (g per 100g): 7.06
Saturated fat (g per 100g): 2.06
Carbohydrates (g per 100g): 17.65
Sugars (g per 100g): 3.53
Fiber (g per 100g): 1.2
Proteins (g per 100g): 3.53
Salt (g per 100g): 0.3375
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals