Product: Pepper jack cheesy bliss
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Filtered water, potato maltodextrin, rice maltodextrin, canola oil, red bell peppers and green jalapeno peppers, pea protein, tricalcium phosphate, carrageenan, natural vegan flavors, sea salt, mono & diglycerides, sodium polyphosphates, lactic acid (non-dairy), sunflower lecithin.
Additives: E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E452 - Polyphosphates,E452i - Sodium polyphosphate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 SLICE (19 g)
Energy (kcal per 100g): 184
Fat (g per 100g): 10.53
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 26.32
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 5.26
Salt (g per 100g): 1.9725
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Cheese