Product: Western Bagel, Bagels, Pumpkin
Brand: Western Bagel Baking Corp.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, brown sugar, pumpkin, contains 2% or less of: wheat gluten, maltodextrin, salt, cinnamon, yeast, corn flour, ginger powder, nutmeg, mono-diglycerides, calcium propionate and sorbic acid (preservatives), calcium sulfate, tricalcium phosphate, sunflower lecithin, ascorbic acid, dextrose, enzymes.
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin
Serving size: 3 ONZ (85 g)
Energy (kcal per 100g): 282
Fat (g per 100g): 1.18
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 57.65
Sugars (g per 100g): 7.06
Fiber (g per 100g): 2.4
Proteins (g per 100g): 8.24
Salt (g per 100g): 0.97
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread