Product: Shanghai style noodles with vegetables
Sold in: United States
Ingredients: Shanghai noodles (noodles [water, enriched semolina (semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), soybean oil, wheat gluten, dried whole egg], shanghai sauce [water, sugar, soy sauce (water, wheat, soybeans, salt, lactic acid, sodium benzoate), chili garlic sauce (salted chili pepper (chili peppers, salt), garlic, sugar, rice vinegar, water, modified cornstarch, acetic acid), oyster sauce (water, sugar, salt, oyster extracts, modified cornstarch, caramel), sesame oil, soybean oil, chicken base (roasted chicken, salt, hydrolyzed wheat gluten, flavours, sugar, maltodextrin, chicken extract, chicken fat, carrot powder, mushroom powder, turmeric, disodium inosinate and guanylate, xanthan gum), garlic, flavour enhancer (potato maltodextrin, natural flavour, gum arabic), xanthan gum, citric acid, spices, garlic powder, sodium benzoate, potassium sorbate]), mixed vegetables (broccoli, sugar snap peas, carrots, red onion, red bell peppers), slaw mix (cabbage, carrots), baby corn.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E260 - Acetic acid,E270 - Lactic acid,E330 - Citric acid,E414 - Acacia gum,E415 - Xanthan gum
Serving size: 0.5 CONTAINER (170 g)
Energy (kcal per 100g): 124
Fat (g per 100g): 4.12
Saturated fat (g per 100g): 0.59
Carbohydrates (g per 100g): 19.41
Sugars (g per 100g): 7.06
Fiber (g per 100g): 1.2
Proteins (g per 100g): 2.94
Salt (g per 100g): 1.205
NOVA group: 4