Product: Taffy cupcake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cupcake: sugar, bleached wheat flour, eggs, nonfat milk, soybean oil, egg whites, food starch - modified, natural and artificial flavors, distilled monoglycerides, salt, sodium acid pyrophosphate, propylene glycol monoester, sodium bicarbonate, lecithin, polyglycerol ester of fatty acids, canthan bum, guar gum. icing: sugar, shortening (palm oil, canola oil, mono & diglycerides, polysorbate 60, water, corn syrup. contains less than 2% of: color added (incl. red 40 lake, yellow 6), corn starch, guar gum, high fructose corn syrup, lactylic esters of fatty acids, natural and artificial flavor, phosphoric acid, potassium sorbate and sodium bonzoate (preservatives), propylene glycol mono & diesters of fats and fatty acids, salt, tartaric acid.
Additives: E110 - Sunset yellow FCF,E129 - Allura red,E322 - Lecithins,E322i - Lecithin,E334 - L(+)-tartaric acid,E338 - Phosphoric acid,E412 - Guar gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes