Product: Chef salad with ham & turkey
Categories: Salted-snacks
Sold in: United States
Ingredients: Tomatoes, romaine, red wine vinagrette dressing (water, soybean oil, balsamic vinegar {contains sulfites}, sugar, salt, olive oil, sherry wine, shallots. distilled vinegar, red wine vinegar, mustard seed, lemon juice concentrate, spice, potassium sorbate and sodium benzoate added as preservatives, xanthan gum, citric acid, pectin, tartaric acid, white wine, onion*, propylene glycol alginate, garlic*, red bell pepper*, calcium disodium edta added to protect flavor, *dehydrated), ham (cured with: water, salt, sodium lactate, sugar, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite), turkey (white turkey, turkey broth, modified food starch. contains 2% or less salt, sodium lactate, sugar, sodium phosphate, nonfat dry milk, carrageenan, flavoring), green onions, cheddar cheese (cultured pasteurized milk, salt, enzymes, artificial color, potato starch and powdered cellulose to prevent caking, natamycin {a naturla mold inhibitor}), swiss cheese ({milk, cheese culture, salt, enzymes}, potato starch and powdered cellulose added to prevent caking, natamycin {a natural mold inhibitor}, aged over 60 days), egg {hard cooked eggs, citric acid, sodium benzoate, and nisin preparation {as preservative}}.
Additives: E211 - Sodium benzoate,E235 - Natamycin,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E325 - Sodium lactate,E330 - Citric acid,E334 - L(+)-tartaric acid,E405 - Propane-1‚2-diol alginate,E407 - Carrageenan,E415 - Xanthan gum,E440 - Pectins
Serving size: 312 g (312 g)
Energy (kcal per 100g): 151
Fat (g per 100g): 12.5
Saturated fat (g per 100g): 2.88
Carbohydrates (g per 100g): 4.81
Sugars (g per 100g): 2.88
Fiber (g per 100g): 1
Proteins (g per 100g): 4.81
Salt (g per 100g): 0.97
Nutri-Score grade: c
NOVA group: 4