Product: Sub sandwich rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, salt, soybean oil, wheat gluten, preservatives (calcium propionate, sorbic acid), monoglycerides, datem, calcium sulfate, citric acid, grain vinegar, potassium iodate, soy lecithin.
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 1 ROLL (71 g)
Energy (kcal per 100g): 268
Fat (g per 100g): 2.82
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50.7
Sugars (g per 100g): 2.82
Fiber (g per 100g): 1.4
Proteins (g per 100g): 8.45
Salt (g per 100g): 1.69
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread