Product: Nocciolata sans lait pâte à tartiner bio
Generic name: Pâte à tartiner au cacao et noisettes
Brand: Rigoni Di Asiago
Quantity: 700 g
Packaging: fr:pot-en-verre
Categories: Breakfasts,Spreads,Sweet spreads,fr:Pâtes à tartiner,Hazelnut spreads,Chocolate spreads,Cocoa and hazelnuts spreads
Labels: Organic,Vegetarian,EU Organic,No gluten,Non-EU Agriculture,Vegan,EU Agriculture,EU/non-EU Agriculture,IT-BIO-007,No palm oil,The Vegan Society,AB Agriculture Biologique
Manufactured in: Asiago,Italie
Sold in: France,Switzerland
Ingredients: sucre de canne*, pâte de _noisettes_* 19,5% huile de tournesol*, cacao maigre en poudre* 11%, beurre de cacao*, émulsifiant : lécithine de _soja_*, extrait de vanille*. *Biologique
Traces: Nuts
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 15g
Energy (kcal per 100g): 545
Fat (g per 100g): 33
Saturated fat (g per 100g): 5.5
Carbohydrates (g per 100g): 55
Sugars (g per 100g): 53
Fiber (g per 100g): 4.8
Proteins (g per 100g): 5.4
Salt (g per 100g): 0
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Sweets