Product: Cherry Red Velvet Cake
Brand: The Muffin Mam Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, whole eggs, food starch - modified, corn syrup solids, whey (milk), leavening (sodium bicarbonate, sodium alminum phosphate), cellulose, cocoa processed with alkali, distilled monoglycerides, cherries, salt, emulsifiers (propylene glycol ester of fatty acids, mono - diglycerides, sodium stearoyl lactylate), guar gum, soy lecithin, natural and artificial flavor, red 40, caramel color, preservatives (sodium propionate, potassium sorbate, citric acid), red 40 lake.
Additives: E129 - Allura red,E150c - Ammonia caramel,E202 - Potassium sorbate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E412 - Guar gum,E460 - Cellulose,E477 - Propane-1‚2-diol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.1 CAKE (80 g)
Energy (kcal per 100g): 425
Fat (g per 100g): 20
Saturated fat (g per 100g): 2.5
Carbohydrates (g per 100g): 57.5
Sugars (g per 100g): 32.5
Fiber (g per 100g): 1.2
Proteins (g per 100g): 3.75
Salt (g per 100g): 0.905
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes