Product: Rootin' tootin' no gluten foods, buttermilk biscuits
Brand: Rootin' Tootin' No Gluten Foods
Sold in: United States
Ingredients: Gluten free flour (rice flour, corn starch, tapioca dextrin [wrbo - free], xanthan gum, rice extract), buttermilk (cultured milk, salt, vitamin d), butter, baking powder, salt.
Additives: E1400 - Dextrin,E415 - Xanthan gum
Serving size: 1 BISCUIT (38 g)
Energy (kcal per 100g): 237
Fat (g per 100g): 9.21
Saturated fat (g per 100g): 5.26
Carbohydrates (g per 100g): 36.84
Sugars (g per 100g): 2.63
Fiber (g per 100g): 0
Proteins (g per 100g): 2.63
Salt (g per 100g): 1.4475
NOVA group: 4