Product: Robust rosemary sourdough
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, ascorbic acid [as a dough conditioner]), water, sour starter, extra virgin olive oil, rosemary, evap. salt.
Serving size: 1 SLICE (47 g)
Energy (kcal per 100g): 255
Fat (g per 100g): 4.26
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.81
Sugars (g per 100g): 0
Fiber (g per 100g): 2.1
Proteins (g per 100g): 8.51
Salt (g per 100g): 1.435
Nutri-Score grade: b
NOVA group: 3
Food groups: Cereals and potatoes,Bread