Product: Greek lowfat yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized nonfat grade a milk, sugar, grade a cream, blueberries, native corn starch, natural favor, pectin. contains the following live cultures: lactobacillus bulgaricus, streptococcus thermophilus, lactobacillus acidophilus, bifidus, lactobacillus casei.
Additives: E440 - Pectins
Serving size: 1 CONTAINER (150 g)
Energy (kcal per 100g): 100
Fat (g per 100g): 1.33
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 15.33
Sugars (g per 100g): 12.67
Fiber (g per 100g): 0.7
Proteins (g per 100g): 6.67
Salt (g per 100g): 0.1
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt