Product: Vegetable beef soup, beef
Categories: Meals,Soups
Sold in: United States
Ingredients: Water, beef, potatoes, ground tomatoes (tomatoes, salt, citric acid), diced tomatoes (tomatoes, tomato juice, salt, citric acid), onions, carrots, celery, red wine(contains sulfite), green beans, corn, peas, rice flour, beef flavor broth concentrate (beef stock, natural flavor, salt, beef fat), red peppers, garlic, canola oil, sea salt, corn starch, sugar, balsamic vinegar (wine vinegar, grape must), thyme, black pepper.
Additives: E330 - Citric acid
Serving size: 1 cup (245 g)
Energy (kcal per 100g): 69
Fat (g per 100g): 2.45
Saturated fat (g per 100g): 0.82
Carbohydrates (g per 100g): 6.94
Sugars (g per 100g): 1.63
Fiber (g per 100g): 0.8
Proteins (g per 100g): 5.31
Salt (g per 100g): 0.765
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals