Product: Cream Cheese Cake
Brand: Bon Appetit
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, malted barley flour, ascorbic acid, folic acid), granulated sugar, water, eggs, soybean oil, palm oil (with mono & diglycerides, polysorbate 60, citric acid added as a preservative), invert sugar, modified food starch, baking powder, potassium sorbate & sodium propionate (added to preserve freshness), sodium stearoyl lactylate, glucono-1, 5, lactone, xanthan gum, guar gum, lipolyzed cream, malto dextrin, cream cheese (heavy cream, natural flavors, nonfat dry milk, enzymes, dairy cultures, propylene glycol, cheddar cheese (pasteurized milk, cultures, salt and enzymes), water, anhydrous milk fat, salt, disodium phosphate, trisodium citrate, soy lecithin), natural and artificial flavors.
Additives: E1400 - Dextrin,E1520 - Propylene Glycol,E202 - Potassium sorbate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E331 - Sodium citrates,E331iii - Trisodium citrate,E339ii - Disodium phosphate,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 385.96
Fat (g per 100g): 21.05
Saturated fat (g per 100g): 5.26
Carbohydrates (g per 100g): 43.86
Sugars (g per 100g): 24.56
Fiber (g per 100g): 0.9
Proteins (g per 100g): 5.26
Salt (g per 100g): 0.713
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes