Product: 20 P'tits farcis de poulet morilles-armagnac
Brand: Royal Bernard
Quantity: 2600 g
Categories: Meats and their products,Meals,Meals with meat,Poultry meals,Meals with chicken
Sold in: France
Ingredients: Viande de poulet avec peau 75%, viande de dinde 17%, gras de veau, sel, morilles 0,5%, armagnac (40%vol) 0,3%, acidifiants: lactate de potassium, acétates de sodium, dextrose, arômes, épices, champignons déshydratés, antioxydant: ascorbate de sodium. Viande de poulet et dinde Origine: France.
Traces: Gluten,Milk
Additives: E262 - Sodium acetates,E301 - Sodium ascorbate,E326 - Potassium lactate
Energy (kcal per 100g): 232
Fat (g per 100g): 18
Saturated fat (g per 100g): 6.2
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0.8
Proteins (g per 100g): 17
Salt (g per 100g): 1
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals