Product: Kringle
Brand: Racine Danish Kringles
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Wheat flour, margarine (interesterified soybean oil, water, salt, mono - and diglycerides, colored with annatto/turmeric calcium disodium edta added as a preservative, artificial butter flavor, vitamin a palmitate added), sugar, high fructose corn syrup, cherries, brown sugar (sugar, molasses, cane syrup), corn syrup, modified food starch, contains 2% or less of the following: water, soy protein, soy lecithin, yeast, dextrose, salt, citric acid, red 40, natural & artificial flavors, potassium sorbate, sodium benzoate, tocopherols preservative, calcium carbonate, partially hydrogenated soybean & cottonseed oils, maltodextrin, agar-agar, calcium propionate, corn starch, cinnamon, malted barley, color added.
Additives: E129 - Allura red,E160b - Annatto,E202 - Potassium sorbate,E211 - Sodium benzoate,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E406 - Agar,E471 - Mono- and diglycerides of fatty acids
Serving size: 1.75 ONZ (50 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 14
Saturated fat (g per 100g): 6
Carbohydrates (g per 100g): 32
Sugars (g per 100g): 28
Fiber (g per 100g): 2
Proteins (g per 100g): 4
Salt (g per 100g): 0.55
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes