Product: Cheddar flavor mac & cheese plant based recipe
Brand: Aldi
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: enriched macaroni (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), ip maltodextrin, organic palm oil powder (organic palm oil, organic rice syrup solids, organic pea protein, tocopherols, organic rosemary extract), salt, cane sugar, ip corn starch, contains 2% or less of: natural flavors, lactic acid powder, safflower oil to reduce dusting, annatto extractadded for color silicon dioxide to reduce caking , contains: wheat,
Additives: E392 - Extracts of rosemary
Energy (kcal per 100g): 295.77464788732
Fat (g per 100g): 2.112676056338
Saturated fat (g per 100g): 0.70422535211268
Carbohydrates (g per 100g): 59.154929577465
Sugars (g per 100g): 2.8169014084507
Proteins (g per 100g): 8.4507042253521
Salt (g per 100g): 1.1267605633803