Product: Black raspberry truffle ice cream
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milk, cream, sugar, black raspberry base (corn syrup, black and red raspberry puree [seedless], red berry color [black currants, elderberries, blackberries] beet juice color, citric acid, natural flavor, locust bean gum), milk chocolate swirl (powdered sugar [sugar, cornstarch], soybean oil, cocoa processed with alkali, nonfat dry milk, coconut oil, soy lecithin, mono - and diglycerides, salt), nonfat dry milk solids, sugared egg yolks.
Additives: E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E410 - Locust bean gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 1/2 cup (80 g)
Energy (kcal per 100g): 262
Fat (g per 100g): 16.25
Saturated fat (g per 100g): 8.75
Carbohydrates (g per 100g): 27.5
Sugars (g per 100g): 22.5
Fiber (g per 100g): 0
Proteins (g per 100g): 5
Salt (g per 100g): 0.1875
Nutri-Score grade: d
NOVA group: 4