Product: Pepperidge farm cookies ginger
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Made from: unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, brown sugar (sugar, invert sugar, molasses), vegetable oil (palm), eggs, unsulphured molasses, contains 2 percent or less of: ginger, cinnamon, salt, cornstarch, leavening (baking soda) and soy lecithin.
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: Amount Per Serving (28 g)
Energy (kcal per 100g): 464
Fat (g per 100g): 12.5
Saturated fat (g per 100g): 5.36
Carbohydrates (g per 100g): 78.57
Sugars (g per 100g): 46.43
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.8025
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes