Product: Cultured sour cream
Categories: Dairies,Creams
Sold in: United States
Ingredients: Cultured pasteurized light cream, nonfat milk and enzymes.
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 214
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.135
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Milk and yogurt