Product: Buffalo blue glazing & dipping sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Cayenne pepper sauce (aged cayenne red peppers, distilled vinegar, salt, and garlic), water, canola oil, bleu cheese (pasteurized whole milk, salt, culture, enzymes, powdered cellulose [to prevent caking]), natural flavors, calcium-disodium edta (to protect flavor), salt, xanthan gum, sodium benzoate (as a preservative), sugar.
Additives: E211 - Sodium benzoate,E385 - Calcium disodium ethylenediaminetetraacetate,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 Tbsp (15 g)
Energy (kcal per 100g): 267
Fat (g per 100g): 26.67
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 3.1675
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces