Product: Specialty Bakers, Chocolate Cake Roll, Butter Creme Filling
Brand: Specialty Bakers  Llc
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Sugar, eggs, vegetable shortening (soybean oil, interesterified soybean oil, hydrogenated palm oil, with mono - and diglycerides, polysorbate 60, tbhq and citric acid added to help protect flavor),bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2% or less of each of the following: cellulose gum, citric acid, cocoa (alkalized), color (fd&c yellow #5, yellow #6), dextrose, glucose syrup, guar gum, glyceryl-lacto esters of fatty acids, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), modified corn starch, natural and artificial flavors, partially hydrogenated palm oil, potato starch, polysorbate 60, potassium sorbate, propylene glycol esters of mono and diesters of fat and fatty acids, salt, sodium propionate, sorbitan monostearate, soy flour, titanium dioxide, wheat starch, xanthan gum.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E171 - Titanium dioxide,E202 - Potassium sorbate,E281 - Sodium propionate,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
Serving size: 0.167 CAKE (85 g)
Energy (kcal per 100g): 412
Fat (g per 100g): 20
Saturated fat (g per 100g): 8.24
Carbohydrates (g per 100g): 54.12
Sugars (g per 100g): 38.82
Fiber (g per 100g): 1.2
Proteins (g per 100g): 5.88
Salt (g per 100g): 0.765
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes