Product: Spécialité Fromagère Fondue à l'échalote
Brand: Maison Raguin
Quantity: 225g
Packaging: fr:pot-en-verre
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,French cheeses,Processed cheese,Cancoillottes
Sold in: France
Ingredients: Lait écrémé caillé, eau, beurre (lait), échalote (1%), sel, sels de fonte : phosphates de sodium, diphosphates, triphosphates, polyphosphates. Présence possible de fruit à coque.
Additives: E450 - Diphosphates,E451 - Triphosphates,E452 - Polyphosphates
Energy (kcal per 100g): 160
Fat (g per 100g): 12
Saturated fat (g per 100g): 8
Carbohydrates (g per 100g): 0.02
Sugars (g per 100g): 0.02
Proteins (g per 100g): 13
Salt (g per 100g): 1.5
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Cheese