Product: The bakery, soft snickerdoodle cookies
Brand: The Bakery,  Wal-Mart Stores  Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil shortening, high fructose corn syrup, corn syrup, eggs. contains 2% or less of food starch-modified, salt, sodium bicarbonate, natural and artificial flavor, cinnamon, soy lecithin, sodium acid pyrophosphate, cornstarch, monocalcium phosphate, yellow 5, yellow 6.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 2 COOKIES (28 g)
Energy (kcal per 100g): 464
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 64.29
Sugars (g per 100g): 25
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 1.0275
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes