Product: Crackers, cheddar cheese
Categories: Snacks,Salty snacks,Appetizers,Crackers
Sold in: United States
Ingredients: Rice flour, vegetable oil (soybean oil and/or palm oil), rice starch, cheddar cheese (pasteurized milk, cultures, salt, enzymes), leavening (sodium bicarbonate, ammonium bicarbonate, monocalcium phosphate), salt, sugar, corn starch, maltodextrin, potato starch, tapioca flour, xanthan gum, corn syrup, nonfat dry milk, soy lecithin (emulsifier), locust bean gum, lactic acid, annatto (color).
Additives: E160b - Annatto,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E410 - Locust bean gum,E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 0.81 ONZ (23 g)
Energy (kcal per 100g): 478
Fat (g per 100g): 26.09
Saturated fat (g per 100g): 8.7
Carbohydrates (g per 100g): 56.52
Sugars (g per 100g): 4.35
Fiber (g per 100g): 0
Proteins (g per 100g): 4.35
Salt (g per 100g): 3.37
Nutri-Score grade: e
NOVA group: 4
Food groups: Salty snacks,Appetizers