Product: Coupe chantilly
Categories: Dairies,Desserts,Dairy desserts
Sold in: France,Switzerland
Ingredients: lait écrémé, crème, sucre, sirop de glucose, sucre caramélisé 2.6%, amidon de maïs, épaississants: E 407, E 415, et E 401, émulsifiants: E 471 et E 472b, arôme, gélatine alimentaire, fructose, protéines du lait.
Additives: E401 - Sodium alginate,E407 - Carrageenan,E415 - Xanthan gum,E428 - Gelatine,E471 - Mono- and diglycerides of fatty acids,E472b - Lactic acid esters of mono- and diglycerides of fatty acids
Fat (g per 100g): 4.1
Saturated fat (g per 100g): 2.3
Carbohydrates (g per 100g): 19
Sugars (g per 100g): 16
Fiber (g per 100g): 0.5
Proteins (g per 100g): 3
Salt (g per 100g): 0.1
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Dairy desserts