Product: Cheese tortellini filled with ricotta & romano cheeses
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Frozen foods,Pastas
Sold in: United States
Ingredients: Dough mixture: enriched semolina flour (semolina flour [niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid]), water, pasteurized eggs. filling: ricotta cheese (whey, cream, vinegar, salt, stabilizers), cracker meal (enriched wheat flour {niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid}, soybean oil), romano cheese (pasteurized sheep's milk/cow's milk, cheese culture, salt, enzymes), salt, garlic powder, natural flavoring, spices.
Serving size: 1 cup (127 g)
Energy (kcal per 100g): 157
Fat (g per 100g): 1.57
Saturated fat (g per 100g): 0.79
Carbohydrates (g per 100g): 31.5
Sugars (g per 100g): 1.57
Fiber (g per 100g): 3.1
Proteins (g per 100g): 5.51
Salt (g per 100g): 0.865
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals