Product: Dierbergs kitchen, hershey choc whipped
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cake: water, sugar, enriched wheat flour bleached (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), cocoa processed w/alkali, soybean oil, dry egg whites, propylene glycol mono & diesters w/bht & citric acid as preservatives, leavening (baking soda, sodium acid phosphate, aluminum sulfite, monocalcium phosphate), dry egg yolk, food starch - modified, caramel color, dextrose, mono & diglycerides, salt, nonfat milk solids, sorbitan monostearate, natural & artificial flavor, soy lecithin, xanthan gum, polysorbate 60, cellulose gum, red 40, corn syrup, propylene glycol, polysobate 80, glycerin, wheat starch, sulfites 102005 (j) whipped hersheys topping: sugar, vegetable shortening (partially hydrogenated palm kernel oil), corn syrup, dextrose, cocoa (processed w/alkali) sodium casinate (milk derivitive), artificial flavor, modified cellulose, polysorbate 60, soy protein concentrate, salt, potassium sorbate (as preservative), sodium caseinate (a milk derivative) artificial flavor, modified cellulose, polysorbate 60, soy protein concentrate, salt, mono & diglycerides, polyglycerol esters of fatty acids, xanthan gum, and soy lecithin. choc shavings: sugar, cocoa mass, cocoa butter milk fat, soya lecithin and natural vanilla. decoration: hershey kiss. decorative choc fudge icing (sugar, corn syrup, partially hydrogenated soybean & cottonseed oils, water, cocoa, mono and diglycerides, salt, lecithin, polysorbate 60, artificial flavor, potassium sorbate, (preservative)
Additives: E129 - Allura red,E150c - Ammonia caramel,E1520 - Propylene Glycol,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E460 - Cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes