Product: Mousse cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Lemon filling (water, sugar, contains 2% or less of the following: food starch-modified, lemon pulp, lemon puree, butter [pasteurized cream, salt], sugared lemon peel [sugar, lemon peel], citric acid, natural flavor, egg yolk, sodium citrate, beta-carotene [color]), sugar, heavy cream (milk, cream, carrageenan), bleach enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg white products (egg whites, guar gum, triethyl citrate), lemon juice concentrate, nonfat milk, whey, vanilla pudding (food starch-modified, sugar, salt, monoglycerides, natural flavor, dextrose, whey, cornstarch, maltodextrin, silicon dioxide [anti-caking agent], citric acid), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), salt, soy lecithin, cellulose gum, natural flavor, xanthan gum, guar gum, ascorbic acid, beta-carotene (color), citric acid.
Additives: E1505 - Triethyl citrate,E160a - Carotene,E160ai - Beta-carotene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.5 CAKE (91 g)
Energy (kcal per 100g): 275
Fat (g per 100g): 13.19
Saturated fat (g per 100g): 4.95
Carbohydrates (g per 100g): 39.56
Sugars (g per 100g): 26.37
Fiber (g per 100g): 0
Proteins (g per 100g): 2.2
Salt (g per 100g): 0.5775
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes