Product: Daifuku mochi
Generic name: mochis fourrés à la pâte de haricot rouge
Brand: Royal Family
Quantity: 360 g (8 x 45 g)
Packaging: Plastic
Categories: Snacks,Desserts,Sweet snacks,Biscuits and cakes,Cakes,Pastries,Mochi
Labels: Vegetarian,Vegan,HACCP,ISO 22000,ISO 22000:2005
Manufactured in: Taïwan
Sold in: France
Ingredients: Maltose, sucre, riz gluant, Hydroxypropyl phosphate de diamidon (E1442), l'huile de palme, haricots rouges, Artemisia (Yomogi) de poudre de indica, Flavor, FD &C Red No.40 (E129), bleu FD &Cn°1 (E133), jaune FD &C n 0,5 (E102), l'acide sorbique (E200) (conservateur)
Traces: Gluten,Milk,Peanuts,Sesame seeds,Soybeans
Additives: E102 - Tartrazine,E129 - Allura red,E133 - Brilliant blue FCF,E1442 - Hydroxypropyl distarch phosphate,E200 - Sorbic acid
Serving size: 45 g
Energy (kcal per 100g): 308
Fat (g per 100g): 2
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 70.5
Sugars (g per 100g): 35.6
Fiber (g per 100g): 0
Proteins (g per 100g): 2.1
Salt (g per 100g): 0.2
Nutri-Score grade: c
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes