Product: Mini Cupcakes
Brand: The Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, water, bleached enriched wheat flour [flour, niacin (vitamin b3), reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], palm oil, soybean oil, cocoa (processed with alkali), bleached wheat flour, eggs, food starch-modified (corn, wheat), nonfat milk, leavening (baking soda, sodium acid pyrophosphate, aluminium sulfate), cornstarch, corn syrup, dextrose, salt, whey (milk), mono - and diglycerides, palm and/or palm kernel oils, soy lecithin, high fructose corn syrup, guar gum, natural & artificial flavors, caramel color, chocolate liquor, polysorbate 60, polyglycerol esters of fatty acids, potassium sorbate (preservative), canola oil, glycerin, sodium stearoyl lactylate, calcium stearoyl-2-lactylate, calcium sulfate, sodium carboxymethylcellulose, gum arabic, methylcellulose, red 40.
Additives: E129 - Allura red,E150c - Ammonia caramel,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E412 - Guar gum,E414 - Acacia gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E461 - Methyl cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E482 - Calcium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate
Serving size: 3 CUPCAKES (71 g)
Energy (kcal per 100g): 366
Fat (g per 100g): 14.08
Saturated fat (g per 100g): 4.93
Carbohydrates (g per 100g): 57.75
Sugars (g per 100g): 39.44
Fiber (g per 100g): 1.4
Proteins (g per 100g): 4.23
Salt (g per 100g): 1.0925
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes