Product: Happy camper cakes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, corn syrup, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, palm and palm kernel oil, palm and soybean oils with tbhq and citric acid to protect flavor, dextrose, soybean oil. contains 2% or less of each of the following: toppers (sugar, palm kernel oil, modified corn starch, corn starch, dextrose, soy lecithin, cellulose gum, artificial flavor, polysorbate 60, cocoa, yellow 5, blue 1, gum arabic, confectioner's glaze, carnauba wax), egg whites, corn starch, whey (milk), leavening (baking soda, sodium aluminum phosphate), salt, titanium dioxide, yellow 5 lake, annatto extract, turmeric, mono - and diglycerides, sorbitan monostearate, sorbic acid (to preserve freshness), soy lecithin, polysorbate 60, natural and artificial flavors, polysorbate 80, soy flour.
Additives: E102 - Tartrazine,E133 - Brilliant blue FCF,E171 - Titanium dioxide,E200 - Sorbic acid,E322 - Lecithins,E322i - Lecithin,E414 - Acacia gum,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E903 - Carnauba wax
Serving size: 2 CAKES (72 g)
Energy (kcal per 100g): 458
Fat (g per 100g): 20.83
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 65.28
Sugars (g per 100g): 47.22
Fiber (g per 100g): 0
Proteins (g per 100g): 2.78
Salt (g per 100g): 0.4525
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes