Product: Roundy's, sourdough english muffins
Brand: Roundy's
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour enriched with niacin, ferrous sulfate, thiamine, riboflavin, folic acid), water, yeast, contains 2% or less of: salt, vinegar, partially hydrogenated soybean and cottonseed oil, white corn flour, white corn meal, dextrose, calcium propionate and potassium sorbate (preservatives), sugar, wheat gluten, mono-and diglycerides, potato starch, yeast food (monocalcium phosphate, calcium sulfate, ammonium sulfate), corn syrup, fumaric acid, malted barley flour, dough conditioners (ammonium phosphate, ammonium chorlide), natural flavor.
Additives: E202 - Potassium sorbate,E282 - Calcium propionate,E297 - Fumaric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E342 - Ammonium phosphate,E471 - Mono- and diglycerides of fatty acids,E517 - Ammonium sulphate
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 228
Fat (g per 100g): 1.75
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 43.86
Sugars (g per 100g): 1.75
Fiber (g per 100g): 3.5
Proteins (g per 100g): 8.77
Salt (g per 100g): 1.14
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread