Product: Roast beef & cheese on a brioche bun hot pan sandwiches
Categories: Frozen foods
Sold in: United States
Ingredients: Brioche bun slider (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, sugar, nonfat milk, yeast, butter, wheat gluten, salt, cultured wheat flour, vinegar, soybean oil, guar gum, yellow corn flour, turmeric oleoresin color, enzymes, paprika oleoresin color, natural flavor, ascorbic acid [antioxidant], shine agent [water, vegetable protein blend (pea, potatoes, rice), sunflower and/or canola oil, dextrose, maltodextrins, starch]). roast beef - water and modified food starch product (beef, beef broth, potassium lactate, potassium acetate, vinegar, salt, modified food starch, contains 2% or less of: dehydrated onion, sugar, sodium phosphate, natural flavorings). pasteurized process sharp cheddar cheese (milk, cream, water, sodium citrate, salt, cheese culture, sorbic acid [preservative], citric acid, enzymes, soy lecithin, color added). topping packet (olive oil, canola oil, parmesan cheese [pasteurized part-skim milk, cheese culture, salt, enzymes], natural flavor, spice).
Additives: E200 - Sorbic acid,E261 - Potassium acetate,E322 - Lecithins,E322i - Lecithin,E326 - Potassium lactate,E330 - Citric acid,E412 - Guar gum
Serving size: 2 SANDWICHES + 1/3 SAUCE PACKET (146 g)
Energy (kcal per 100g): 247
Fat (g per 100g): 13.01
Saturated fat (g per 100g): 5.48
Carbohydrates (g per 100g): 21.23
Sugars (g per 100g): 4.79
Fiber (g per 100g): 1.4
Proteins (g per 100g): 12.33
Salt (g per 100g): 2.055
Nutri-Score grade: d
NOVA group: 4