Product: Jambon Superieur
Generic name: Jambon cuit de qualité supérieure
Brand: Monique Ranou
Quantity: 200 g (160 g + 40 g gratuits)
Packaging: Plastic,Tray
Categories: Meats and their products,Meats,Prepared meats,Hams,White hams
Labels: Low or no salt,Low salt,French meat,No gluten,Reduced salt,25% less salt,French pork,Superior quality,fr:cuit-a-l-etouffee,fr:desossage-manuel
Origin: France,fr:porc
Manufactured in: Société Charcutière de l'Odet - SCO [Filiale ITM Entreprises (Groupement Les Mousquetaires)] - ZA de Troyalac'h - Route de Rosporden - 29170 Saint-Évarzec,Finistère,Bretagne,France
Sold in: France
Ingredients: Jambon de porc, sel, dextrose, conservateurs : chlorure de potassium, ascorbate de sodium, nitrite de sodium; bouillon (arômes naturels, oignon, carotte, poireau).
Additives: E250 - Sodium nitrite
Serving size: 40 g (1 tranche) Ce produit contient 4 portions.
Energy (kcal per 100g): 109
Fat (g per 100g): 2.3
Saturated fat (g per 100g): 0.9
Carbohydrates (g per 100g): 0.7
Sugars (g per 100g): 0.7
Proteins (g per 100g): 21.5
Salt (g per 100g): 1.39
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat