Product: Natural hickory smoked sausage
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, water, and up to 2% of the following: salt, isolated oat products, spice, sodium phosphate, sugar, sodium acetate, flavoring, sodium ascorbate, citric acid, sodium citrate, sodium nitrite.
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262i - Sodium acetate,E330 - Citric acid
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 375
Fat (g per 100g): 33.93
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 12.5
Salt (g per 100g): 1.92
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat