Product: Oak farms dairy, cottage cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured skim milk, nonfat milk, whey, artificial color (titanium dioxide), guar gum, potassium sorbate (preservative), citric acid, locust bean gum, carrageenan, sodium phosphate (tetrasodium pyrophosphate), monopotassium phosphate, salt, milk, natural and artificial flavorings, polysorbate 80, vitamin a palmitate, sodium benzoate (preservative), enzymes.
Additives: E171 - Titanium dioxide,E202 - Potassium sorbate,E211 - Sodium benzoate,E330 - Citric acid,E340 - Potassium phosphates,E340i - Monopotassium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E433 - Polyoxyethylene sorbitan monooleate,E450 - Diphosphates,E450iii - Tetrasodium diphosphate
Serving size: 0.5 cup (113 g)
Energy (kcal per 100g): 71
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 5.31
Sugars (g per 100g): 4.42
Fiber (g per 100g): 0
Proteins (g per 100g): 10.62
Salt (g per 100g): 1.0625
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Cheese