Product: Cheddar smoked sausage
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: mechanically separated chicken, pork hearts, water, pork, pasteurized process cheddar cheese (cheddar cheese (cultured pasteurized milk, salt, enzymes), water, cream, sodium phosphate, salt, sorbic acid (as a preservative), artificial coloring), dextrose, corn syrup, modified corn starch, contains 2% or less of the following: beef, salt, potassium chloride, potassium lactate, potassium acetate, sodium diacetate, flavorings, sodium phosphates, sodium erythorbate, sodium nitrite,
Additives: E200 - Sorbic acid,E250 - Sodium nitrite,E261 - Potassium acetate,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate
Serving size: 1 LINK (81 g)
Energy (kcal per 100g): 235
Fat (g per 100g): 17.28
Saturated fat (g per 100g): 5.56
Carbohydrates (g per 100g): 8.64
Sugars (g per 100g): 4.94
Fiber (g per 100g): 0
Proteins (g per 100g): 11.11
Salt (g per 100g): 2.9325
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat