Product: Reblochon au lait cru AOP (27% MG)
Generic name: Fromage de France AOP, de montagne, à pâte pressée non cuite, au lait cru de vache
Brand: Alpi
Quantity: 261 g
Packaging: Fresh,Wood,fr:film-plastique
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,Fresh foods,Mountain products,French cheeses,Mountain cheeses,Uncooked pressed cheeses,Unpasteurised cheeses,Reblochon,Aoc-cheeses,Labeled-cheeses,fr:produits-aoc,fr:produits-labellises
Labels: Green Dot,PDO,fr:au-lait-cru,fr:eco-emballages
Origin: France,fr:haute-savoie,fr:rhone-alpes
Manufactured in: Société Fromagère d'Annecy - Les Glaisins - 74940 Annecy-le-Vieux,Haute-Savoie,Rhône-Alpes,France
Sold in: France
Ingredients: Lait cru, sel, ferments, présure, colorant de croûte : rocou.
Additives: E160b - Annatto
Serving size: 30 g
Fat (g per 100g): 27
Saturated fat (g per 100g): 18
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.5
Proteins (g per 100g): 21
Salt (g per 100g): 1.69926
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese