Product: Boudin blanc au jambon de Parme
Brand: Charcuteries Bahier
Quantity: 330 g (3 x 110 g)
Packaging: Plastic,Cardboard,Film,Sleeve,Tray
Categories: Meats and their products,Meats,Prepared meats,Fish and meat and eggs,Offals,fr:Boudins,Tripe dishes,fr:Boudins blancs,Black pudding,Sautéed black pudding
Labels: No preservatives,Green Dot
Origin: fr:porc-et-dinde-ue
Sold in: France
Ingredients: Viande de porc 33%, _lait_ frais demi-écrémé pasteurisé 19,8%, viande de dinde 12%, jambon de Parme 10% (viande de porc, sel), gras de porc, eau, amidon de maïs, apéritif à base de vin, sel, amidon modifié de pomme de terre, protéines de _lait_, arômes, épice, plantes aromatiques, boyau naturel de porc.
Traces: Eggs,Gluten,Molluscs,Mustard,Nuts,Sulphur dioxide and sulphites
Additives: E14XX - Modified Starch
Serving size: 110 g
Energy (kcal per 100g): 319
Fat (g per 100g): 29
Saturated fat (g per 100g): 10
Carbohydrates (g per 100g): 4.4
Sugars (g per 100g): 1.3
Proteins (g per 100g): 10
Salt (g per 100g): 2.1
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Offals