Product: Hickory smoked andouille sausage, hickory smoked
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, water, pork stomachs, contains less than 2% of salt, flavorings, smoke flavoring (maltodextrin, natural hickory smoke flavoring), dextrose, potassium lactate, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite.
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E326 - Potassium lactate
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 196
Fat (g per 100g): 14.29
Saturated fat (g per 100g): 4.46
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 1.79
Proteins (g per 100g): 16.07
Salt (g per 100g): 2.0975
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat