Product: Half & half pepperoni, sausage pizza, pepperoni, sausage
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thtamine mononitrate, riboflavin, folic acid), water low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), cooked seasoned pizza topping (pork water, mechanically separated chicken, textured soy protein concentrate, modified cornstarch, salt, spices, beef, soy protein concentrate flavoring, sodium phosphate bha, bht, citric acid, cooked in pork fat or beef fat or vegetable oil), tomato paste imitation mozzarella cheese (water, palm oil, casein, mozzarella cheese (milk, cheese culture, salt, enzymes), modified food starch, sodium citrate skimmilk, salt, lactic acid, sodium phosphate, sorbicacid (preservative), beta carotenejcolori), pepperoni) made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, processed with natural smoke flavor, bha, bht, citric acid to help protect flavor), 2% or less of corn oil, vegetable oil shortening (palm oil, natural flavor, beta carotene [color]), sugar, salt, yeast, spices, dried garlic.
Additives: E160a - Carotene,E160ai - Beta-carotene,E250 - Sodium nitrite,E270 - Lactic acid,E301 - Sodium ascorbate,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid
Serving size: 0.25 PIZZA (138 g)
Energy (kcal per 100g): 254
Fat (g per 100g): 12.32
Saturated fat (g per 100g): 5.07
Carbohydrates (g per 100g): 24.64
Sugars (g per 100g): 5.07
Fiber (g per 100g): 0.7
Proteins (g per 100g): 10.87
Salt (g per 100g): 1.43
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches