Product: Greek yogurt cheesecake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cream cheese (milk, cream, cheese culture, salt, carob bean gum), sugar, low fat greek style yogurt (skim milk, milk protein concentrate, cream, pectin, enzyme, cultures), skim milk, wheat flour, strawberries, eggs, water, butter (cream, salt), contains less than 2% of the following: cornstarch, corn syrup, palm oil, cocoa, honey, soybean oil, gelatin, natural flavor, modified cornstarch, palm kernel oil, coconut oil, chocolate liquor, cocoa alkali processed, baking soda, salt, whey, soy lecithin, citric acid, colored with (carrot juice, currant juice), locust bean gum, xanthan gum, to preserve freshness (sodium benzoate, potassium sorbate).
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E410 - Locust bean gum,E415 - Xanthan gum,E428 - Gelatine,E440 - Pectins,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.167 CAKE (132 g)
Energy (kcal per 100g): 303
Fat (g per 100g): 14.39
Saturated fat (g per 100g): 8.33
Carbohydrates (g per 100g): 35.61
Sugars (g per 100g): 28.03
Fiber (g per 100g): 0.8
Proteins (g per 100g): 7.58
Salt (g per 100g): 0.4725
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes