Product: Fully cooked roast duck
Generic name: Duck, salt, spices, dextrose, canola oil, paprika, onion powder, garlic powder, paprika extract. orange sauce
Categories: Meals
Sold in: United States
Ingredients: Water, orange juice concentrate, sugar and/or high fructose corn syrup, modified corn starch, salt, citric acid, orange peel, glucose syrup, dextrose, pectin, sodium benzoate (preservative), caramel color, spices, onion powder, natural and artificial orange flavor, phosphoric acid (ph adjusting agent), polysorbate 60 (emulsifier).
Additives: E150c - Ammonia caramel,E211 - Sodium benzoate,E330 - Citric acid,E338 - Phosphoric acid,E435 - Polyoxyethylene sorbitan monostearate,E440 - Pectins
Serving size: 3 ONZ (85 g)
Energy (kcal per 100g): 294
Fat (g per 100g): 24.71
Saturated fat (g per 100g): 8.24
Carbohydrates (g per 100g): 2.35
Sugars (g per 100g): 1.18
Fiber (g per 100g): 0
Proteins (g per 100g): 16.47
Salt (g per 100g): 2.1475
Nutri-Score grade: e
NOVA group: 4
Food groups: Composite foods,One-dish meals