Product: Pimento cheese spread, pimento cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Mayonnaise [soybean oil, whole eggs, egg yolks, distilled vinegar, water, salt, sugar, dextrose, mustard flour, lemon juice (from concentrate), natural flavor, onion powder, garlic powder, calcium disodium edta (to protect flavor)], shredded cheddar cheese [(pasteurized milk, cheese culture, salt, enzymes, color added), potato starch and powdered cellulose (to prevent caking), natamycin (natural mold inhibitor)], shredded mozzarella cheese (pasteurized milk, vinegar, enzymes, salt), cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), pimento peppers (pimentos, water, citric acid), shredded parmesan cheese [(pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose (added to prevent caking), natamycin (a natural mold inhibitor)], contains less than 2% of citric acid, modified food starch, garlic powder, onion powder, paprika, potassium sorbate and sodium benzoate (preservatives), seasoning [celery salt (salt, celery seed), spices including mustard, red pepper, black pepper, bay (laurel) leaves, cloves, allspice, ginger, mace, cardamom, cinnamon), paprika, spice extractives including paprika, less than 2% tricalcium phosphate added to prevent caking], spices.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E235 - Natamycin,E330 - Citric acid,E385 - Calcium disodium ethylenediaminetetraacetate,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 2 Tbsp (40 g)
Energy (kcal per 100g): 450
Fat (g per 100g): 45
Saturated fat (g per 100g): 15
Carbohydrates (g per 100g): 2.5
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 10
Salt (g per 100g): 0.875
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese