Product: Creamy buttercream frosting
Categories: Baking-decorations
Sold in: United States
Ingredients: Sugar, partially hydrogenated vegetable shortening (contains one or more of the following: cottonseed and/or soybean oil), water, high fructose corn syrup, contains 2% or less of: corn starch, modified wheat starch, mono and diglycerides with preservative (mixed tocopherols, ascorbic acid, citric acid), natural and artificial flavor, salt, preservative (citric acid, potassium sorbate), color (titanium dioxide, yellow 5, yellow 6), soy lecithin, dextrose, emulsifier (polysorbate 60), agar.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E171 - Titanium dioxide,E202 - Potassium sorbate,E306 - Tocopherol-rich extract,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E406 - Agar,E435 - Polyoxyethylene sorbitan monostearate
Serving size: 2 Tbsp (32 g)
Energy (kcal per 100g): 438
Fat (g per 100g): 15.62
Saturated fat (g per 100g): 4.69
Carbohydrates (g per 100g): 65.62
Sugars (g per 100g): 65.62
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 0.47
Nutri-Score grade: e
NOVA group: 4