Product: Low fat yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a low fat milk, sugar, peaches, modified corn starch, kosher gelatin, pectin, potassium sorbate added to maintain freshness, citric acid, calcium lactate, sodium citrate, calcium citrate, colored with annatto extract, natural flavor, vitamin a acetate, vitamin d3.
Additives: E327 - Calcium lactate,E330 - Citric acid,E331 - Sodium citrates,E428 - Gelatine,E440 - Pectins
Serving size: 1 CONTAINER (113 g)
Energy (kcal per 100g): 88
Fat (g per 100g): 0.44
Saturated fat (g per 100g): 0.44
Carbohydrates (g per 100g): 18.58
Sugars (g per 100g): 14.16
Proteins (g per 100g): 2.65
Salt (g per 100g): 0.11
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt