Product: Oat bran honey bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, wheat gluten, contains 2% or less of: soybean oil, salt, oat bran, oatmeal, wheat bran, honey, cultured wheat flour, whole wheat flour, white rye flour, dough conditioners (one or more of: mono - and diglycerides, enzymes, ascorbic acid), calcium sulfate, wheat starch, soy lecithin, monocalcium phosphate, calcium carbonate, soy flour, topped with oat bran.
Additives: E170 - Calcium carbonates,E170i - Calcium carbonate,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E516 - Calcium sulphate
Serving size: 1 SLICE (26 g)
Energy (kcal per 100g): 269.23076923077
Fat (g per 100g): 3.8461538461538
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 3.8461538461538
Fiber (g per 100g): 3.8
Proteins (g per 100g): 11.538461538462
Salt (g per 100g): 1.1538461538461
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread