Product: Premium deli meats & cheeses
Categories: Sandwiches
Sold in: United States
Ingredients: Pretzel sub (enriched flour [wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid], water, rye flour, sugar, butter with natural flavors [pasteurized cream, lactic acid, starter distilled], contains less than 2% of each of the following: salt, canola oil, malted barley flour, yeast, wheat flour, whey, dextrose, calcium sulfate, vinegar, enriched flour [wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid], wheat starch, corn syrup solids, oat fiber, sodium hydroxide, sodium stearoyl lactylate, monoglycerides, guar gum, sodium alginate, enzymes, xanthan gum), london broil beef (finished product contains no more than 12% of a solution of water, salt, potassium lactate, sodium lactate, sugar, sodium phosphates, sodium diacetate, and flavoring rubbed with: salt, sugar, dextrose, caramel color, onion and garlic powder, and spices), horseradish cheese (cultured pasteurized milk, salt, enzymes, horseradish extract), green leaf lettuce.
Additives: E150c - Ammonia caramel,E262 - Sodium acetates,E262ii - Sodium diacetate,E270 - Lactic acid,E401 - Sodium alginate,E412 - Guar gum,E415 - Xanthan gum,E481 - Sodium stearoyl-2-lactylate
Serving size: 0.5 SUB (135 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 5.93
Saturated fat (g per 100g): 2.96
Carbohydrates (g per 100g): 23.7
Sugars (g per 100g): 2.22
Fiber (g per 100g): 1.5
Proteins (g per 100g): 13.33
Salt (g per 100g): 1.555
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Sandwiches