Product: Kraft, reduced fat colby and monterey jack cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized part-skim milk, cheese culture, salt, annatto (color), enzymes, vitamin a palmitate, natamycin (a natural mold inhibitor).
Additives: E160b - Annatto,E235 - Natamycin
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 321
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 28.57
Salt (g per 100g): 1.785
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese