Product: Lotzza motzza pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Low moisture part skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, crust (wheat flour [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid], water, lard [bha propyl gallate with citric acid added, to help protect flavor, soy bean oil, dough conditioner [whey, l-cysteine, mono-hydrochloride], salt, sugar, yeast), creamy buttermilk ranch dressing (soybean oil, cultured buttermilk, sour cream (cultured cream, enzyme), vinegar, egg yolk, contains less than 2% of sugar, salt, spice, yeast extract, natural flavor, mustard bran, garlic powder, toasted onion powder, xanthan gum, buttermilk powder, beta carotene (color), lactic acid), chicken breast with rib meat (chicken breast with rib meat, water, seasoning (salt, sugar, spices (onion powder, garlic powder, maltodextrin, chili powder (salt, cumin, oregano, garlic, chili pepper, red pepper, natural grill flavor, citric acid))), modified potato starch, sodium phosphate), bacon (pork cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. may contain flavoring, smoke flavor, brown sugar), parsley.
Additives: E160a - Carotene,E160ai - Beta-carotene,E250 - Sodium nitrite,E270 - Lactic acid,E316 - Sodium erythorbate,E330 - Citric acid,E415 - Xanthan gum,E920 - L-cysteine
Serving size: 0.2 PIZZA (136 g)
Energy (kcal per 100g): 309
Fat (g per 100g): 18.38
Saturated fat (g per 100g): 5.15
Carbohydrates (g per 100g): 18.38
Sugars (g per 100g): 0.74
Fiber (g per 100g): 0.7
Proteins (g per 100g): 15.44
Salt (g per 100g): 2.04
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches