Product: Ramen noodle soup
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Noodles
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm oil, rice bran oil), dried carrot strip, dried bok choy, dried edamame, glucose, dehydrated soy sauce, (maltodextrin, soybean, salt, wheat, sugar), salt, contains less than 2% of caramel color, citric acid, disodium guanylate, disodium inosinate, disodium succinate, dried leek flake, garlic powder, hydrolyzed corn and soy protein, maltodextrin, natural flavor, onion powder, potassium carbonate, potassium chloride, sodium alginate, sodium carbonate, sodium tripolyphosphate, spice, succinic acid, tbhq (preservative).
Additives: E150c - Ammonia caramel,E319 - Tertiary-butylhydroquinone (tbhq),E330 - Citric acid,E363 - Succinic acid,E401 - Sodium alginate,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 PACKAGE (80 g)
Energy (kcal per 100g): 438
Fat (g per 100g): 13.75
Saturated fat (g per 100g): 6.25
Carbohydrates (g per 100g): 65
Sugars (g per 100g): 13.75
Fiber (g per 100g): 3.8
Proteins (g per 100g): 11.25
Salt (g per 100g): 3.375
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals