Product: Boeuf Bourgignon  Au vin rouge
Brand: Monique Ranou
Quantity: 400g
Packaging: Canned
Categories: Meats and their products,Meals,Meals with meat,Beef dishes,Beef stews,Bœufs bourguignons
Manufactured in: 44290 Saint Sébastien sur Loire
Sold in: France
Ingredients: Eau, viande de boeuf traitée en salaison 23% (viande de boeuf 14,9%, eau; vin rouge 1;7% (dont sulfites), amidon transformé de maïs, sel, stabilisant: triphosphate pentasodique, fibre de blé, aromates), pomme de terre 20,5% (dont sulfites), carottes 20,5%, vin rouge 5% (dont sulfites), oignons 2,9%, amidon transformé de mais, arômes (contient céleri, céréales contenant du gluten), concentré de tomate,huile de colza, arôme naturel de vin rouge (dont sulfites), sel, épices et plantes aromatiques (contient céleri), sucre.
Traces: Crustaceans,Fish,Milk,Mustard,Soybeans
Additives: E14XX - Modified Starch,E451 - Triphosphates,E451i - Pentasodium triphosphate
Serving size: 400g
Energy (kcal per 100g): 74
Fat (g per 100g): 2.3
Saturated fat (g per 100g): 0.9
Carbohydrates (g per 100g): 7.4
Sugars (g per 100g): 0.8
Fiber (g per 100g): 1.3
Proteins (g per 100g): 5.3
Salt (g per 100g): 1.01
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals