Product: 100% Whole Wheat Sandwich Bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, water, high fructose corn syrup, wheat gluten, yeast, contains 2% or less of the following: soybean oil, salt, calcium sulfate, monoglycerides, sodium stearoyl lactylate, calcium propionate (preservative), vinegar, calcium phosphate, corn starch, ammonium sulfate, monocalcium phosphate, l-cysteine, ascorbic acid, soy lecithin.
Additives: E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E481 - Sodium stearoyl-2-lactylate,E517 - Ammonium sulphate
Serving size: 1 SLICE (25 g)
Energy (kcal per 100g): 240
Fat (g per 100g): 2
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 40
Sugars (g per 100g): 4
Fiber (g per 100g): 8
Proteins (g per 100g): 12
Salt (g per 100g): 1.016
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread