Product: Mini bundt cake for two
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Butter, sugar, eggs, almond paste, candied orange peel, flour, patron citronge (contains less than one half of one percent (0.5) of alcohol of product weight), water, cornmeal, light brown sugar, milk, almonds, orange zest, vanilla flavor, baking powder, salt, orange oil.
Serving size: 0.5 BUNDT CAKE (84 g)
Energy (kcal per 100g): 369
Fat (g per 100g): 14.29
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 46.43
Sugars (g per 100g): 21.43
Fiber (g per 100g): 1.2
Proteins (g per 100g): 4.76
Salt (g per 100g): 0.4025
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes