Product: Fond de veau
Brand: bedros
Quantity: 110g
Categories: Condiments,Meats and their products,Beef and its products,Meats,Beef,Dried products,Dried products to be rehydrated,Meat preparations,Sauces,Beef preparations,Dehydrated sauces,Veal stock,Groceries
Sold in: France
Ingredients: Maltodextrine, fécule de pomme de terre, sel, farine de blé, arômes (contient de l oeuf), graisse de poulet, viande de veau 2%, extrait de malt d'orge, oignon, tomate, arôme naturel de vin blanc, ail, plantes aromatiques (romarin, laurier, thym), antioxydant : extrait de romarin.
Additives: E392 - Extracts of rosemary
Energy (kcal per 100g): 315
Fat (g per 100g): 5.6
Saturated fat (g per 100g): 1.9
Carbohydrates (g per 100g): 62
Sugars (g per 100g): 18
Proteins (g per 100g): 3.9
Salt (g per 100g): 21.3
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces