Product: Chili Black Bean Sauce
Brand: Lee Kum Kee,  Lee Kum Kee Co. Ltd.
Categories: Meals,Stews
Sold in: United States
Ingredients: Fermented soybean paste (water, salt, soybeans, wheat), soybean oil, water, dried chili peppers, salted chili peppers (chili peppers, salt), sugar, fermented black beans (black beans, salt, water), shallot, dehydrated garlic, sesame oil, monosodium glutamate and disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, salt, spices, caramel color, paprika oleoresin.
Additives: E150c - Ammonia caramel,E160c - Paprika extract
Serving size: 1 tsp (7 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 30
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 20
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 10
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals