Product: Venison, pork, green peppers & onions pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust: flour, (wheat, malted barley), water, soybean oil, yeast, salt, dextrose, calcium propionate (preservative), and soy lecithin. cooked venison sausage: venison, pork, salt, spices, garlic powder, partially hydrogenated soybean oil. cheese blend: colby and muenster cheese (pasteurized milk, cheese cultures, salt, enzyme and annatto [vegetable color]). sauce: water, tomato puree (tomato concentrate [tomato paste, water], citric acid), crushed tomatoes (tomatoes, salt, citric acid), salt, spices, garlic powder, soybean oil. green peppers. onions. parmesan cheese: pasteurized milk, cheese cultures, starch, protein, lactose, whey solids and cellulose (to prevent caking).
Additives: E160b - Annatto,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E460 - Cellulose
Serving size: 0.25 PIZZA (127 g)
Energy (kcal per 100g): 197
Fat (g per 100g): 7.09
Saturated fat (g per 100g): 3.94
Carbohydrates (g per 100g): 18.11
Sugars (g per 100g): 0.79
Fiber (g per 100g): 0.8
Proteins (g per 100g): 14.17
Salt (g per 100g): 0.61
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches