Product: Asiago stuffed gnocchi
Brand: Leo's Gluten Free  Llc
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Dough: water, modified food starch, potato flakes, salt, brown rice flour, eggs, guar gum, xanthan gum, carob bean gum, mono and diglycerides, lecithin, riboflavin, filling: whole milk ricotta cheese(sweet whey, whole milk, sweet cream, culture, vinegar and salt), asiago cheese(part skim milk, cheese cultures, salt, and enzymes), rice flour, salt, half & half(milk, cream), salt, spice
Additives: E101 - Riboflavin,E101i - Riboflavin,E322 - Lecithins,E322i - Lecithin,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 4 ONZ (113 g)
Energy (kcal per 100g): 177
Fat (g per 100g): 5.31
Saturated fat (g per 100g): 2.65
Carbohydrates (g per 100g): 28.32
Sugars (g per 100g): 0.88
Fiber (g per 100g): 2.7
Proteins (g per 100g): 5.31
Salt (g per 100g): 1.195
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals