Product: Whole Grain White Bread
Brand: Nickles,  Nickles Bakery  Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, water, wheat flour, sugar, wheat gluten, yeast, soy fiber, oat fiber, polydextrose, contains 2% or less of the following: salt, soybean oil, datem, calcium carbonate, calcium sulfate, ammonium sulfate, monoglycerides, calcium propionate (preservative), calcium peroxide, ascorbic acid, l-cysteine, artificial flavor, reduced iron, folic acid, vitamin d3, soy lecithin.
Additives: E1200 - Polydextrose,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E517 - Ammonium sulphate,E930 - Calcium peroxide
Serving size: 2 SLICES (52 g)
Energy (kcal per 100g): 212
Fat (g per 100g): 1.92
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 42.31
Sugars (g per 100g): 7.69
Fiber (g per 100g): 7.7
Proteins (g per 100g): 9.62
Salt (g per 100g): 1.01
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread