Product: Carrot Gourmet Cupcakes
Brand: Two Forks Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cake: sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), carrots, egg, soybean and canola oil, water, modified corn starch, whey powder, skim milk powder, molasses, glucose, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono - calcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, lemon juice concentrate, salt, cinnamon, sodium bicarbonate, diacetyl tartaric acid esters of mono and diglycerides, natural and artificial flavor, fumaric acid, potassium sorbate (preservative), guar gum, sodium alginate, xanthan gum, sorbic acid, hydrogenated soybean and/or palm and/or cottonseed oil, monoglycerides. icing & filling: icing sugar, cream cheese (cream, skim milk, bacterial culture, salt, carob bean gum), shortening (canola, palm, modified palm and palm kernel oil), water, modified corn starch, natural flavor, salt, color (beta carotene), polysorbate 60. topping: pecans.
Additives: E160a - Carotene,E160ai - Beta-carotene,E200 - Sorbic acid,E202 - Potassium sorbate,E297 - Fumaric acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E401 - Sodium alginate,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 CAKE (81 g)
Energy (kcal per 100g): 395
Fat (g per 100g): 20.99
Saturated fat (g per 100g): 7.41
Carbohydrates (g per 100g): 49.38
Sugars (g per 100g): 38.27
Fiber (g per 100g): 1.2
Proteins (g per 100g): 2.47
Salt (g per 100g): 0.7725
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes