Product: Graham cracker cereal
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products
Sold in: United States
Ingredients: Whole grain wheat, corn meal, sugar, molasses, canola oil and/or partially hydrogenated soybean oil, honey, fructose, salt, baking soda, soy lecithin, dextrose, trisodium phosphate, bht (to preserve freshness). vitamins & minerals: vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), niacin (niacinamide), vitamin b6 (pyridoxine hydrochloride), folic acid, vitamin b12, vitamin a palmitate, vitamin c (sodium ascorbate), vitamin d, calcium carbonate, reduced iron, zinc (zinc oxide).
Additives: E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E339 - Sodium phosphates,E339iii - Trisodium phosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.75 cup (30 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 10
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 76.67
Sugars (g per 100g): 33.33
Fiber (g per 100g): 3.3
Proteins (g per 100g): 6.67
Salt (g per 100g): 2.1675
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals