Product: Tortillas
Brand: La Tortilla Factory
Categories: Mexican-dinner-mixes
Sold in: United States
Ingredients: Water, whole wheat flour, cellulose fiber, wheat gluten, raisin juice, contains less than 2% of each of the following: golden flaxseed, cultured wheat (cultured wheat with added vinegar), aluminum free leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sea salt, vinegar, calcium carbonate, guar gum, dough conditioner (sodium stearoyl lactylate), xanthan gum, to maintain freshness (sorbic acid, calcium propionate).
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 TORTILLA (58 g)
Energy (kcal per 100g): 172
Fat (g per 100g): 2.59
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 41.38
Sugars (g per 100g): 5.17
Fiber (g per 100g): 13.8
Proteins (g per 100g): 8.62
Salt (g per 100g): 1.38
Nutri-Score grade: a
NOVA group: 4