Product: Korean bbq cooking sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: gochujang korean hot pepper paste (rice syrup, water, red pepper powder. sea salt, rice wine, soy powder, malt, wheat, barley), pure cane sugar, pear puree, organic tamari soy sauce (water, organic soybeans, salt, organic alcohol), rice wine vinegar, mirin (sugar, water, alcohol, rice, salt), red chili powder, garlic powder, sea salt, ginger powder, paprika, cultured dextrose, natural flavor (fermented soybeans, salt, yeast extract), black pepper, xanthan gum.
Additives: E415 - Xanthan gum
Serving size: 1 Tbsp (15 g)
Energy (kcal per 100g): 233
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.67
Sugars (g per 100g): 33.33
Fiber (g per 100g): 6.7
Proteins (g per 100g): 6.67
Salt (g per 100g): 4.5
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces