Product: Screamin' sicilian, boss hog pizza, italian sausage
Brand: Screamin' Sicilian
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour [flour, enzyme], water, breadcrumbs [wheat flour, yeast, sugar, salt], soybean oil, yeast, salt, unsalted butter [cream, natural flavors], vital wheat gluten, fermented flour [flour, yeast], sour flavoring [wheat starch, flour, citric acid, acetic acid, vegetable shortening {partially hydrogenated soybean oil & cottonseed oil}], inactive yeast, lecithin, encapsulated baking soda [sodium bicarbonate, hydrogenated cotton seed oil], vinegar, cultured whey solids [cultured whey, wheat flour], dough conditioner [wheat flour, ascorbic acid, enzymes]), cheeses (low moisture whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan and romano cheese blend [both made from cow's milk, cheese culture, salt, enzymes]), sauce (tomatoes, garlic, sugar, salt, oregano, spices), italian sausage (pork, water, salt, spices, dextrose, sugar, maltodextrin, flavoring, bha, bht, propyl gallate).
Additives: E260 - Acetic acid,E300 - Ascorbic acid,E310 - Propyl gallate,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.2 PIZZA (142 g)
Energy (kcal per 100g): 225
Fat (g per 100g): 11.97
Saturated fat (g per 100g): 4.93
Carbohydrates (g per 100g): 17.61
Sugars (g per 100g): 2.11
Fiber (g per 100g): 0.7
Proteins (g per 100g): 11.97
Salt (g per 100g): 1.4625
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches