Product: Iced Cinnamon Swirl Cake
Sold in: United States
Ingredients: cake: sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, water, butter (cream (milk], natural flavor), wheat starch, food starch-modified, dry whole milk, cinnamon, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, natural flavor, soy lecithin, xanthan gum, citric acio, cellulose gum, icing: icing sugar (sugar, corn starch), buttermilk (cultured lowfat milk , nonfat milk, food starch-modified, sodium citrate, locust bean gum, carrageenan, mono - and diglycerides, salt, vitamin a palmitate, vitamin d3), cream cheese (milk, cream, salt, guar gum, carob bean gum, cheese culture), corn syrup, palm oil shortening, guar gum, butter (cream [milk), natural flavor), mono - and diglycerides, contains milk, eggs, wheat and soy, may contain traces of almonds, coconut, pecans, walnuts and other tree nuts not listed ,
Traces: Nuts
Additives: E322 - Lecithins,E322i - Lecithin,E331 - Sodium citrates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Energy (kcal per 100g): 397.84946236559
Fat (g per 100g): 18.279569892473
Saturated fat (g per 100g): 3.7634408602151
Carbohydrates (g per 100g): 53.763440860215
Sugars (g per 100g): 34.408602150538
Fiber (g per 100g): 1.0752688172043
Proteins (g per 100g): 4.3010752688172
Salt (g per 100g): 0.6720430107527
NOVA group: 4