Product: Tomato Sauce and Three Cheese
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust: 100% organically grown wheat, good mountain water, organic wheat bran, kosher salt, fresh yeast. toppings: mozzarella cheese (whole milk, vegetable rennet, salt), tomato sauce (organic tomatoes, fresh organic onions, fresh organic carrots, fresh organic celery, organic garlic, organic red wine, organic maple syrup, organic extra virgin olive oil, kosher salt, fresh organic herbs, organic black pepper, organic red pepper flakes), vermont's blythedale farm padano cheese (whole milk from jersey cows, vegetable rennet, salt), parmesan cheese (cultured milk, vegetable rennet, salt), garlic oil (extra virgin olive oil, canola oil, fresh organic garlic), fresh parsley, herbs, kosher salt.
Serving size: 0.5 PIZZA (128 g)
Energy (kcal per 100g): 234.375
Fat (g per 100g): 7.8125
Saturated fat (g per 100g): 3.90625
Carbohydrates (g per 100g): 28.90625
Sugars (g per 100g): 0.78125
Fiber (g per 100g): 1.6
Proteins (g per 100g): 11.71875
Salt (g per 100g): 1.3671875
Nutri-Score grade: c
NOVA group: 3
Food groups: Composite foods,Pizza pies and quiches