Product: Shrimp taco bowl
Categories: Frozen foods
Sold in: United States
Ingredients: Shrimp, cooked white rice, sauce (light coconut milk, greek yogurt [pasteurized skimmed milk, live active yogurt {l. bulgarius, s. thermophilus, l. acidophilus, bifdus, l. casei}, green chilies, chili powder, honey, white wine vinegar, cumin, garlic powder), corn tortilla (ground whole grain corn: treated with lime, water, propionic acid, cellulose gum), pico de gallo (tomato, onion, lime juice, jalapeno, cilantro, salt, dehydrated garlic), black beans (black beans, water, salt), shredded cabbage, green chiles (green chiles, water, salt, citric acid), cotija cheese (pasteurized milk, salt, cheese cultures, enzymes, tapioca or potato starch, cellulose powder, natamycin), monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose).
Additives: E235 - Natamycin,E280 - Propionic acid,E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose,E466 - Sodium carboxy methyl cellulose
Serving size: 10 ONZ (283 g)
Energy (kcal per 100g): 110
Fat (g per 100g): 3.18
Saturated fat (g per 100g): 1.77
Carbohydrates (g per 100g): 12.37
Sugars (g per 100g): 1.77
Fiber (g per 100g): 1.1
Proteins (g per 100g): 7.77
Salt (g per 100g): 0.5025
Nutri-Score grade: a
NOVA group: 4