Product: Yellow cake with buttercreme icing
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, vegetable shortening (palm oil, canola oil, mono-and diglycerides), water, soybean oil, cake base (nonfat dry milk, whey, modified food starch [corn], salt, sugar, sodium acid pyrophosphate, soybean oil, egg whites, sodium bicarbonate, cellulose gum, artificial flavor, sodium stearoyl lactylate, xanthan gum, monocalcium phosphate), corn syrup. contains 2% or less of each of the following: sprinkles (sugar, rice flour, vegetable oil [palm kernel oil, palm oil], cornstarch, acacia gum, cellulose gum, confectioner's glaze, carrageenan gum, soy lecithin, yellow 6, red 40, yellow 5, blue 2, blue 2 lake, artificial flavor), high fructose corn syrup, emulsifier (water, sorbitan monostearate, polysorbate 60, monoglycerides, preservative [phosphoric acid, sodium propionate]), soy lecithin, cornstarch, natural and artificial flavor, red 3, salt, guar gum, phosphoric acid, potassium sorbate (preservative), sodium benzoate (preservative), polysorbate 60, propylene glycol, yellow 6, yellow 5.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E132 - Indigotine,E1520 - Propylene Glycol,E202 - Potassium sorbate,E211 - Sodium benzoate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E338 - Phosphoric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.125 OF A CAKE (74 g)
Energy (kcal per 100g): 405
Fat (g per 100g): 17.57
Saturated fat (g per 100g): 6.08
Carbohydrates (g per 100g): 56.76
Sugars (g per 100g): 41.89
Fiber (g per 100g): 0
Proteins (g per 100g): 2.7
Salt (g per 100g): 0.7425
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes