Product: Cream cheese danish pastry
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), margarine (palm oil, soybean oil, water, salt, mono - and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural and artificial flavor, vitamin a palmitate, beta carotene [added as color], vitamin d3, whey), water, eggs, sugar, high fructose corn syrup. contains 2% or less of each of the following: milk, neufchatel cheese (cultured pasteurized milk and cream, salt, carob bean gum), corn syrup, nonfat dry milk, whey, palm oil, yeast, glycerin, mono - and diglycerides, modified corn starch, milk protein concentrate, preservatives (sodium propionate, potassium sorbate, calcium acetate, calcium propionate), cheese culture, natural and artificial flavors, sodium stearoyl lactylate, lactic acid, carob bean gum, enzymes, citric acid, calcium lactate, lemon juice concentrate, ascorbic acid, apocarotenal (color).
Additives: E160e - Beta-apo-8′-carotenal (c30),E202 - Potassium sorbate,E211 - Sodium benzoate,E263 - Calcium acetate,E270 - Lactic acid,E281 - Sodium propionate,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E327 - Calcium lactate,E330 - Citric acid,E410 - Locust bean gum,E422 - Glycerol,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate
Serving size: 0.5 PASTRY (71 g)
Energy (kcal per 100g): 394
Fat (g per 100g): 19.72
Saturated fat (g per 100g): 8.45
Carbohydrates (g per 100g): 47.89
Sugars (g per 100g): 16.9
Fiber (g per 100g): 0
Proteins (g per 100g): 7.04
Salt (g per 100g): 1.4075
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes