Product: Pepperoni Pizza
Brand: Papa John's Salad & Produce
Categories: Meals,Pizzas pies and quiches,Pizzas,Pepperoni pizzas
Sold in: United States
Ingredients: Dough (enriched wheat flour (wheat flour, niacin, iron, amylase, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), water, yeast, extra virgin olive oil, sugar, salt, canola oil as a manufacturing aid), pizza sauce (tomatoes, blend of extra virgin olive oil and sunflower oil, salt, oregano, granulated garlic, black pepper and naturally derived citric acid), cheese blend (low moisture part skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), asiago medium cheese (pasteurized milk, cheese cultures, salt, enzymes), imported romano cheese (pasteurized sheep's milk, cheese cultures, salt, enzymes), product of france, rice flour and cellulose powder added to prevent caking, natamycin (a natural mold inhibitor)), pepperoni (pork, beef, salt, contains 2% or less of flavorings, lactic acid starter culture, dextrose, paprika, sodium nitrite, bha, bht, citric acid), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, and powdered cellulose (anti-caking agent)).
Additives: E1100 - Alpha-Amylase,E235 - Natamycin,E250 - Sodium nitrite,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 PIECE (89 g)
Energy (kcal per 100g): 258
Fat (g per 100g): 11.24
Saturated fat (g per 100g): 5.06
Carbohydrates (g per 100g): 25.84
Sugars (g per 100g): 2.25
Fiber (g per 100g): 2.2
Proteins (g per 100g): 12.36
Salt (g per 100g): 1.7975
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches