Product: Whole grain & seeds crackers
Categories: Snacks,Sweet snacks,Biscuits and cakes
Sold in: United States
Ingredients: Whole grains and seeds (whole wheat flour, black and white sesame seeds, millet, poppy seeds, triticale meal, flax seeds, rye meal, malted wheat flakes, oats, brown rice meal, barley flakes), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), oat fiber, canola oil, high oleic sunflower oil, sugar, contains 2% or less of: whey (a milk ingredient), corn flakes, salt, leavening (ammonium bicarbonate, baking soda), natural flavor, hydrolyzed soy protein, enzymes, soy lecithin.
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 4 CRACKERS (18 g)
Energy (kcal per 100g): 444
Fat (g per 100g): 16.67
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 61.11
Sugars (g per 100g): 5.56
Fiber (g per 100g): 11.1
Proteins (g per 100g): 11.11
Salt (g per 100g): 1.945
Nutri-Score grade: c
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes