Product: Overstuffed beef ravioli in tomato & meat sauce
Categories: Meals,Stews
Sold in: United States
Ingredients: Tomato puree (water, tomato paste), water, enriched wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), beef, breadcrumbs (enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], dextrose, salt, yeast, soybean oil), high fructose corn syrup, contains less than 2%: dehydrated onion, carrots, textured soy protein (soy flour, caramel color), food starch-modified, salt, garlic powder, potassium chloride, natural flavor, caramel color, citric acid, enzyme modified romano cheese (romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], water, salt, disodium phosphate), spice extracts, extractives of paprika, spice.
Additives: E150c - Ammonia caramel,E330 - Citric acid,E339ii - Disodium phosphate
Serving size: 1 cup (260 g)
Energy (kcal per 100g): 104
Fat (g per 100g): 1.92
Saturated fat (g per 100g): 0.77
Carbohydrates (g per 100g): 16.92
Sugars (g per 100g): 3.46
Fiber (g per 100g): 2.3
Proteins (g per 100g): 3.85
Salt (g per 100g): 0.72
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals