Product: The bakery, bagels, plan
Brand: The Bakery
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic aicd), water, sugar, contains 2% or less of: salt, yeast, vegetable oil (canola oil or soybean oil), yellow cornmeal, preservatives (calcium propionate, sorbic acid, potassium sorbate), dough conditioners (monoglycerides of fatty acids, enzymes, l-cysteine), rye flour, ground caraway seeds, fumaric acid.
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E282 - Calcium propionate,E297 - Fumaric acid,E570 - Fatty acids,E920 - L-cysteine
Serving size: 1 BAGEL (99 g)
Energy (kcal per 100g): 253
Fat (g per 100g): 2.02
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50.51
Sugars (g per 100g): 2.02
Fiber (g per 100g): 2
Proteins (g per 100g): 8.08
Salt (g per 100g): 1.39
Nutri-Score grade: b
NOVA group: 3
Food groups: Cereals and potatoes,Bread