Product: Lemon Filled Lemon Muffins
Brand: The Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean and/or canola oil, eggs, water, lemon filling (corn syrup, sugar, water, sweetened condensed milk [milk, skim milk, sugar], palm oil, modified corn-starch, lemon juice concentrate, citric acid, mono - and diglycerides, natural flavor, beta carotene [color], sodium metabisulfite [preservative]), buttermilk (cultured part-skim milk, salt, sodium citrate), lemon pulp, egg whites, natural and artificial flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), dextrose, whey (milk), salt, mono - and diglycerides, sodium stearoyl lactylate, xanthan gum, citric acid, soy lecithin.
Additives: E223 - Sodium metabisulphite,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 MUFFIN (99 g)
Energy (kcal per 100g): 394
Fat (g per 100g): 18.18
Saturated fat (g per 100g): 3.03
Carbohydrates (g per 100g): 50.51
Sugars (g per 100g): 28.28
Fiber (g per 100g): 1
Proteins (g per 100g): 5.05
Salt (g per 100g): 0.935
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes