Product: Goûtine Noix de Coco
Generic name: Biscuit  sarrasin fourré noix de coco, bio et sans gluten
Brand: Aglina
Quantity: 125g
Packaging: Recycle,Box,Cardboard,fr:sachet-fraicheur-polypropylene,fr:sachets-fraicheur-ppy
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Labels: Sustainable,Organic,Vegetarian,EU Organic,No gluten,Non-EU Agriculture,Sustainable Palm Oil,Vegan,EU Agriculture,EU/non-EU Agriculture,No palm oil,Roundtable on Sustainable Palm Oil,The Vegan Society,AB Agriculture Biologique,fr:Afdiag,Vegan Cert
Manufactured in: France
Sold in: France,Singapore
Ingredients: Fourrage noix de coco* 60 % (Sucre de canne*, Noix de coco* 13,2 %, Huile de tournesol*, Farine de riz*, Huile de noix de coco* 0,6 %, Émulsifiant : Lécithine de tournesol*) Farine de sarrasin* 36,2 % Sucre de canne* Sel *d'origine agriculture biologique
Traces: Milk,Nuts,Soybeans
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 25g
Energy (kcal per 100g): 510
Fat (g per 100g): 29
Saturated fat (g per 100g): 14
Carbohydrates (g per 100g): 57
Sugars (g per 100g): 32
Fiber (g per 100g): 2.5
Proteins (g per 100g): 4.4
Salt (g per 100g): 1.18
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes