Product: Pasteurized process cheese food
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: American cheese, swiss cheese and monterey jack cheese (cultured milk, salt, enzymes), water, cream, sodium phosphate, ghost peppers, salt, sorbic acid (preservative).
Additives: E200 - Sorbic acid
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 393
Fat (g per 100g): 32.14
Saturated fat (g per 100g): 21.43
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 21.43
Salt (g per 100g): 3.75
Nutri-Score grade: e
NOVA group: 3
Food groups: Milk and dairy products,Cheese