Product: Vis gratin de poisson epinard a la creme
Brand: Iglo
Categories: Meals,Gratins
Labels: Sustainable,Sustainable fishery,Nutriscore,Nutriscore Grade A,Sustainable Seafood MSC
Sold in: Belgium
Ingredients: Colin d'Alaska (poisson) 52%, épinards 21%, lait entier 12%, fromage Edam (lait), préparation au fromage frais (fromage frais (lait), yaourt maigre (lait)), crème (lait 2,4%, amidons (riz, mais, pommes de terre), matière grasse latière (lait), eau, sel, épices (poivre, noix de muscade). danks zeravuldia filoren kan onhodeold. on araai le vis achterbli
Energy (kcal per 100g): 93
Fat (g per 100g): 4
Saturated fat (g per 100g): 2.6
Carbohydrates (g per 100g): 3.3
Sugars (g per 100g): 0.9
Proteins (g per 100g): 11
Salt (g per 100g): 0.84
Nutri-Score grade: b
NOVA group: 3
Food groups: Composite foods,One-dish meals