Product: Chocolate pie
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, water, palm oil and fractionated palm oil, sugar, contains less than 2% of each of the following: cocoa, food starch-modified (corn), salt, cornstarch, vegetable shortening (interesterfied soybean oil, hydrogenated cottonseed oil), preservatives (sodium propionate, citric acid, potassium sorbate, sodium benzoate), corn syrup, soybean oil, dextrose, wheat flour, malted barley flour, titanium dioxide color, glucono delta lactone, sodium stearoyl lactylate, chocolate liquor, xanthan gum, calcium carbonate, sodium alginate, corn syrup solids, agar, caramel color, maltodextrin, wheat starch, soy lecithin, polysorbate 60, mono - and diglycerides, sorbitan monostearate, baking soda.
Additives: E150c - Ammonia caramel,E170 - Calcium carbonates,E170i - Calcium carbonate,E202 - Potassium sorbate,E211 - Sodium benzoate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E401 - Sodium alginate,E406 - Agar,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E575 - Glucono-delta-lactone
Serving size: 4 ONZ (113 g)
Energy (kcal per 100g): 363
Fat (g per 100g): 17.7
Saturated fat (g per 100g): 8.85
Carbohydrates (g per 100g): 49.56
Sugars (g per 100g): 24.78
Fiber (g per 100g): 0.9
Proteins (g per 100g): 2.65
Salt (g per 100g): 0.995
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes