Product: Vegetable stew blend
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods,Vegetables based foods,Mixed vegetables
Sold in: United States
Ingredients: Potato dices, cabbage flakes, chopped onion, carrot diced, celery slices, red and green bell peppers.
Serving size: 0.25 cup (21 g)
Energy (kcal per 100g): 286
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 80.95
Sugars (g per 100g): 19.05
Fiber (g per 100g): 9.5
Proteins (g per 100g): 9.52
Salt (g per 100g): 0.535
Nutri-Score grade: a
NOVA group: 1
Food groups: Fruits and vegetables,Vegetables