Product: Boudin de Lyon à la crème
Generic name: boudin
Brand: La Bresse
Quantity: 300 g
Packaging: Plastic,Fresh
Categories: Meats and their products,Meats,Prepared meats,Fish and meat and eggs,Offals,fr:Boudins,Tripe dishes,Black pudding,Sautéed black pudding
Sold in: France
Ingredients: Sang frais de porc, oignons rissolés (oignons, saindoux), couenne de porc, graisse de porc, _crème_ 6.6%, épinards, blanc d'_œuf_, dextrose, sucre, sel, épices et aromates, protéines de _lait_, rhum, vin blanc, vinaigre, acidifiant : E325, colorant: E150a, boyau naturel de porc.
Additives: E150a - Plain caramel,E325 - Sodium lactate
Energy (kcal per 100g): 209
Fat (g per 100g): 15
Saturated fat (g per 100g): 6.5
Carbohydrates (g per 100g): 4.7
Sugars (g per 100g): 2.3
Proteins (g per 100g): 13
Salt (g per 100g): 1.6
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Offals