Product: daiya new york cheezecake
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: ingredients: filling (filtered water, creamed coconut, cane sugar, coconut oil, tapioca starch, non-gmo expelier pressed: canola and/or safflower oil, potato starch, pea protein isolate, vanilla extract, sea salt, xanthan gum, sodium alginate, lactic acid (vegan), tricalcium phosphate, vegan natural flavors, cultured sugar, vegan enzyme), gluten-free crust (tapioca starch, cane sugar, coconut oil, brown rice flour, white whole grain sorghum flour, potato starch, water, non-gmo expeller pressed: canola and/or safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, sea salt, sunflower lecithin, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), xanthan gum), contains: coconut,
Additives: E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E401 - Sodium alginate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
NOVA group: 4