Product: Jambon sec supérieur label rouge 9 mois d'affinage
Brand: Monique Ranou
Quantity: 150 g
Categories: Meats and their products,Meats,Prepared meats,Hams,Cured ham,Dried hams,Raw-cured-ham
Labels: Distributor labels,French meat,French pork,Superior quality,Label Rouge,fr:Sélection Intermarché
Sold in: France
Ingredients: Jambon (origine France), sel, dextrose, ail, conservateur : nitrate de potassium.
Additives: E252 - Potassium nitrate
Energy (kcal per 100g): 239
Fat (g per 100g): 13.9
Saturated fat (g per 100g): 5.3
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 28.2
Salt (g per 100g): 5.87
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat