Product: White iced white cupcakes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), maltitol, polydextrose, water, soybean oil, whole eggs, palm oil, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate), food starch-modified, propylene glycol mono & diesters with bht and citric acid as preservatives, mono & diglycerides, salt, sorbitan monostearate, soy lecithin. propylene glycol, xanthan gum, polysorbate 60, cellulose gum, acesulfame potassium, natural and artificial flavor, corn syrup, polysorbate 80, glycerine. caramel color, wheat starch, silicon dioxide, citric acid, nonfat milk solids, sucralose, sodium citrate, polyglycerol esters of fatty acids, potassium sorbate and sodium propionate (preservatives).
Additives: E1200 - Polydextrose,E150c - Ammonia caramel,E1520 - Propylene Glycol,E202 - Potassium sorbate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E422 - Glycerol,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate,E950 - Acesulfame k,E955 - Sucralose,E965 - Maltitol
Serving size: 1 CUPCAKE (57 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 12.28
Saturated fat (g per 100g): 3.51
Carbohydrates (g per 100g): 42.11
Sugars (g per 100g): 0
Fiber (g per 100g): 5.3
Proteins (g per 100g): 3.51
Salt (g per 100g): 1.01
Nutri-Score grade: c
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes