Product: Italian style sandwich
Categories: Sandwiches
Sold in: United States
Ingredients: Tortilla [enriched bleached wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified soybean oil, fully hydrogenated soybean oil), contains 2% or less of the following: sugar, salt, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), vital wheat gluten, monoglycerides, potassium sorbate, calcium propionate and/or sodium propionate (preservative), fumaric acid, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate)], tomato basil tortilla [enriched bleached wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified soybean oil, fully hydrogenated soybean oil), contains 2% or less of the following: tomato basil flavoring (tomato powder, dehydrated tomato, spice, sugar, onion powder, maltodextrin, yeast extract, garlic powder, citric acid, natural flavors, yellow 6, yellow 4), salt, mono-and diglycerides, dextrose, leavening (sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate), fumaric acid, yeast, preservatives (calcium propionate, potassium sorbate), corn starch, carboxymethyl gum, wheat starch, xanthan gum, enzymes (wheat starch, microcrystalline cellulose), dough conditioner (sodium metabisulfite)], cotto salami [mechanically separated chicken, pork, beef, beef hearts, corn syrup, water, flavoring, modified food starch, contains 2% or less of salt, potassium lactate, sodium lactate, dextrose, sodium diacetate, sodium erythorbate, sodium nitrite], hot cappi ham - water added a portion of ground ham shank and ham added [cured with water, dextrose, salt, contains 2% or less of modified food starch, corn syrup, potassium lactate, sodium lactate, sugar, flavoring, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite, extract of paprika], provolone [cultured pasteurized milk and skim milk, salt, smoke flavoring, enzymes], pepperoni [pork, beef, salt, dextrose, spices, lactic acid starter culture, oleoresin of paprika, dehydrated garlic, sodium nitrite, bha, bht, citric acid], submarine dressing [soybean oil, red wine vinegar, water, oregano, salt, spices, food starch, xanthan gum].
Additives: E110 - Sunset yellow FCF,E202 - Potassium sorbate,E223 - Sodium metabisulphite,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E281 - Sodium propionate,E282 - Calcium propionate,E297 - Fumaric acid,E316 - Sodium erythorbate,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E325 - Sodium lactate,E326 - Potassium lactate,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E341ii - Dicalcium phosphate,E415 - Xanthan gum,E460 - Cellulose,E460i - Microcrystalline cellulose,E471 - Mono- and diglycerides of fatty acids,E521 - Aluminium sodium sulphate,E541 - Sodium aluminium phosphate
Serving size: 1 SANDWICH (201 g)
Energy (kcal per 100g): 403
Fat (g per 100g): 22.89
Saturated fat (g per 100g): 7.96
Carbohydrates (g per 100g): 34.33
Sugars (g per 100g): 1.49
Fiber (g per 100g): 1.5
Proteins (g per 100g): 14.43
Salt (g per 100g): 2.785
Nutri-Score grade: e
NOVA group: 4
Food groups: Composite foods,Sandwiches