Product: Turkey breast tenderloin
Categories: Meats and their products,Meats,Poultries
Sold in: United States
Ingredients: Water, seasoning (sugar, brown sugar, spices, garlic powder, onion powder, apple juice concentrate, maltodextrin, molasses, natural flavor), contains 2% or less potassium lactate, brown sugar, salt, cultured dextrose, sodium lactate, dextrose, sodium diacetate, baking soda, applewood smoke flavor, parsley flakes.
Additives: E262 - Sodium acetates,E262ii - Sodium diacetate,E325 - Sodium lactate,E326 - Potassium lactate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 4 ONZ (112 g)
Energy (kcal per 100g): 107
Fat (g per 100g): 0.89
Saturated fat (g per 100g): 0.45
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 2.68
Fiber (g per 100g): 0
Proteins (g per 100g): 17.86
Salt (g per 100g): 1.005
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Poultry