Product: Corn tostadas
Categories: Mexican-dinner-mixes
Sold in: United States
Ingredients: Corn flour, water, vegetable oil (cotton seed and/or soybean oil), iodized salt, leavening agent (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), citric acid, antioxidants (bha & bht), yellow no. 5 and yellow no. 6, red 40.
Additives: E129 - Allura red,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 3 PIECES (34 g)
Energy (kcal per 100g): 471
Fat (g per 100g): 26.47
Saturated fat (g per 100g): 2.94
Carbohydrates (g per 100g): 52.94
Sugars (g per 100g): 0
Fiber (g per 100g): 2.9
Proteins (g per 100g): 5.88
Salt (g per 100g): 2.39
Nutri-Score grade: d
NOVA group: 4