Product: Shredded parmesan cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Parmesan cheese (cultured pasteurized part skim milk, salt, enzymes), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).
Additives: E235 - Natamycin,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1/4 cup (28 g)
Energy (kcal per 100g): 110
Fat (g per 100g): 8
Saturated fat (g per 100g): 5
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 9
Salt (g per 100g): 0.33
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Cheese