Product: Garlic bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, margarine (palm oil, water, soybean oil, salt, natural flavor), soy lecithin, beta carotene (color), vitamin a palmitate added), low-moisture part-skim mozzarella cheese (part-skim milk, cultures, salt, enzymes), soybean oil, provolone cheese (milk, cultures, salt, enzymes), contains 2 percent or less of: yeast, cheddar and asiago cheeses (cultured milk, salt, enzymes), salt, sugar, yellow corn meal, parmesan cheese (milk, cultures, salt, enzymes), malted barley flour, garlic powder, parsley flakes, garlic extract, soy lecithin, natural flavor, wheat gluten, annatto and turmeric extracts for color. contains: wheat, soy, milk.
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: Amount per serving (56 g)
Energy (kcal per 100g): 357.14
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 35.71
Sugars (g per 100g): 1.79
Fiber (g per 100g): 1.79
Proteins (g per 100g): 10.71
Salt (g per 100g): 1.4968
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Bread