Product: Hormel, gatherings, dip, bacon, spinach, artichoke
Brand: Hormel,  Hormel Foods Corporation
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Sauce (water, skim milk, cream, natural flavor [maltodextrin, modified food starch, whey, sweet cream solids, natural flavors, cheddar cheese {milk, salt, cheese cultures, enzymes}, modified food starch, buttermilk solids, butter, sodium phosphate, hydrogenated soybean oil, contains less than 2% corn syrup solids, sodium alginate, yeast extract, lactic acid, soybean oil, guar gum], contains less than 2% maltodextrin, yeast extract, corn syrup solids, soybean oil, salt, pasteurized milk, cultures, salt, enzymes, water, yeast extract, natural flavors, gum arabic, mono - and diglycerides, disodium phosphate, propylene glycol alginate, xanthan gum), artichokes, water, bacon (cured with water, salt, sodium erythorbate, sodium nitrite. may also contain smoke flavoring, sugar, dextrose, brown sugar, sodium phosphate, potassium chloride, flavoring), spinach, soybean oil, modified cornstarch, flavoring, contains 2% or less of antimicrobial blend (maltodextrin, cultured dextrose, sodium diacetate, salt, egg white lysozyme, nisin preparation [salt, nisin]), potassium sorbate (preservative), soy lecithin, sodium benzoate (preservative).
Traces: Soybeans
Additives: E1105 - Lysozyme,E202 - Potassium sorbate,E211 - Sodium benzoate,E234 - Nisin,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E270 - Lactic acid,E316 - Sodium erythorbate,E322 - Lecithins,E322i - Lecithin,E339ii - Disodium phosphate,E401 - Sodium alginate,E405 - Propane-1‚2-diol alginate,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 143
Fat (g per 100g): 8.93
Saturated fat (g per 100g): 1.79
Carbohydrates (g per 100g): 10.71
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 1.785
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces