Product: Cooked capocollo coated with paprika & spices
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Pork, water, salt, spices, sugar, sodium phosphate, aquaresin of paprika (datem), paprika, sodium erythorbate, garlic, sodium nitrite.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 4 SLICES | ABOUT (56 g)
Energy (kcal per 100g): 125
Fat (g per 100g): 2.68
Saturated fat (g per 100g): 1.79
Carbohydrates (g per 100g): 5.36
Sugars (g per 100g): 1.79
Fiber (g per 100g): 1.8
Proteins (g per 100g): 16.07
Salt (g per 100g): 1.385
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat