Product: Scallion korean pancake
Sold in: United States
Ingredients: Water, fry mix (unbleached wheat flour, baking mix [starch, salt, garlic powder, pepper], non-gmo corn powder, baking powder [non - gmo corn starch, sodium acid pyrophosphate, calcium phosphate, sodium bicarbonate, calcium stearate]), unbleached wheat flour, onion leek, carrot, egg, non-gmo canola oil, scallion, king oyster mushroom salt, soy sauce (water, wheat, non-gmo soybean, salt).
Additives: E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 3 ONZ (85 g)
Energy (kcal per 100g): 212
Fat (g per 100g): 9.41
Saturated fat (g per 100g): 1.76
Carbohydrates (g per 100g): 27.06
Sugars (g per 100g): 1.18
Fiber (g per 100g): 2.4
Proteins (g per 100g): 4.71
Salt (g per 100g): 0.94
NOVA group: 4