Product: Buffalo Club
Brand: Boar's Head
Categories: Sandwiches
Sold in: United States
Ingredients: Buffalo chicken (chicken breast, water, contains 1.5% or less of salt, sugar, sodium phosphate and dextrose. browned in cottonseed oil, coated with: cayenne red pepper, vinegar, salt, spice, paprika, rice starch, garlic, caramel color), white roll (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, contains 2% or less of each of: yeast, salt, malted barley extract, wheat gluten, vegetable oil (canola oil or soybean oil), calcium propionate (preservative), degermed yellow corn flour, wheat starch, dough conditioners (diacetyl tartaric acid esters of mono and diglycerides, mono and diglycerides, ethoxylated mono and diglycerides, polysorbate 60, ascorbic acid, enzymes, l-cysteine, azodicarbonamide), acetic acid, lactic acid, malted barley flour), monterey jack cheese with jalapeno peppers (pasteurized milk, cheese cultures, jalapeno peppers, salt, enzymes), green leaf lettuce, bacon (cured with: water, salt, sugar, sodium erythorbate, sodium phosphate, sodium nitrite).
Additives: E150c - Ammonia caramel,E250 - Sodium nitrite,E260 - Acetic acid,E270 - Lactic acid,E282 - Calcium propionate,E300 - Ascorbic acid,E316 - Sodium erythorbate,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E920 - L-cysteine,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 0.5 SUB (269 g)
Energy (kcal per 100g): 182
Fat (g per 100g): 6.32
Saturated fat (g per 100g): 2.23
Carbohydrates (g per 100g): 17.1
Sugars (g per 100g): 0.74
Fiber (g per 100g): 0.7
Proteins (g per 100g): 15.61
Salt (g per 100g): 1.655
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Sandwiches