Product: Medium fire-roasted vegetables with new mexico chile tomato sauce, sweet potatoes & plantains taco skillet, veggie
Categories: Frozen foods
Sold in: United States
Ingredients: New mexico chile tomato sauce (fire-roasted tomatoes, water, apple cider vinegar, contains less than 2% of: onions, expeller pressed canola oil, new mexico chile, garlic, ancho chile, fire-roasted red bell peppers, salt, tomato paste, paprika, chipotle chile), cooked black beans (water, black beans), fried plantains (plantains, palm oil), green beans, roasted sweet potatoes, onions, red bell peppers, yellow bell peppers.
Serving size: 1 cup (250 g)
Energy (kcal per 100g): 92
Fat (g per 100g): 1.6
Saturated fat (g per 100g): 0.4
Carbohydrates (g per 100g): 16.4
Sugars (g per 100g): 6
Fiber (g per 100g): 4.4
Proteins (g per 100g): 2.8
Salt (g per 100g): 0.3175
Nutri-Score grade: a
NOVA group: 3