Product: Oven roasted turkey breast
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Turkey breast, turkey broth, dextrose, distilled vinegar, contains 2% or less of: modified corn starch, salt, potassium chloride, carrageenan, sodium phosphate, maltodextrin, natural flavor, sodium nitrite, caramel color.
Additives: E150c - Ammonia caramel,E250 - Sodium nitrite,E407 - Carrageenan
Serving size: 3 SLICES (57 g)
Energy (kcal per 100g): 123
Fat (g per 100g): 5.26
Saturated fat (g per 100g): 1.75
Carbohydrates (g per 100g): 5.26
Sugars (g per 100g): 1.75
Fiber (g per 100g): 0
Proteins (g per 100g): 15.79
Salt (g per 100g): 1.4025
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat