Product: Cookies
Generic name: Cookie
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Tapioca starch, corn syrup solids, microcrystalline cellulose, sugar, water, canola oil, glycerine, titanium dioxide, polyglycerol esters, modified corn starch, algin, citric acid, potassium sorbate (preservative), coconut oil, artificial food colors, soy lecithin, artificial food colors include one or more of the following: fd&c (red #3, #40, yellow #5, #6, blue #1, #2, titanium dioxide)
Additives: E102 - Tartrazine,E127 - Erythrosine,E133 - Brilliant blue FCF,E171 - Titanium dioxide,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E422 - Glycerol,E460 - Cellulose,E460i - Microcrystalline cellulose
Serving size: 1.4 ONZ (40 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 15
Saturated fat (g per 100g): 6.25
Carbohydrates (g per 100g): 62.5
Sugars (g per 100g): 32.5
Fiber (g per 100g): 0
Proteins (g per 100g): 5
Salt (g per 100g): 0.375
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes