Product: Spring Roll
Brand: Etai's
Sold in: United States
Ingredients: Noodle mix (rice noodles, carrots, green onion, sesame seeds, rice vinegar, sugar, sesame oil, chili garlic sauce [chili, salt, garlic, distilled vinegar, potassium sorbate and sodium bisulfite, xanthan gum], soy ginger dressing (tofu, garlic, lime juice, soy sauce, honey, pickled ginger, canola oil), rice paper (tapioca flour, water, salt), lettuce, marinated tofu (rice vinegar, tofu, soy sauce), chili garlic sauce, sugar, sesame oil, garlic, ginger).
Additives: E202 - Potassium sorbate,E222 - Sodium bisulphite,E415 - Xanthan gum
Serving size: 221 g (221 g)
Energy (kcal per 100g): 199
Fat (g per 100g): 7.24
Saturated fat (g per 100g): 0.68
Carbohydrates (g per 100g): 31.67
Sugars (g per 100g): 10.86
Fiber (g per 100g): 0.9
Proteins (g per 100g): 2.71
Salt (g per 100g): 1.255
NOVA group: 4