Product: Select italian bread
Quantity: 20 oz
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched wheat flour (flour, barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, contains 2% or less of the following: highly refined soybean oil, salt, wheat gluten, dough conditioners (mono - & diglycerides, sodium stearoyl lactylate, ethoxylated mono - and diglycerides, ascorbic acid), calcium propionate and sorbic acid (to retain freshness), yeast nutrients (monocalcium phosphate, ammonium sulfate, calcium sulfate), hydrogenated cottonseed oil, soy lecithin.
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E517 - Ammonium sulphate
Serving size: 1 SLICE (32 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 3.125
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 6.25
Fiber (g per 100g): 0
Proteins (g per 100g): 9.375
Salt (g per 100g): 1.328125
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread