Product: Queso cheese sauce
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cheese (pasteurized cow's milk, cultures, salt, microbial enzymes), milk, water, whey, contains 2% or less of each: jalapeno peppers, sodium phosphate, whey protein concentrate, salt, milkfat, vinegar, carrageenan, cellulose gum, dehydrated jalapeno pepper, nisin preparation, dehydrated red bell pepper, natural flavor, xanthan gum.
Additives: E407 - Carrageenan,E415 - Xanthan gum,E466 - Sodium carboxy methyl cellulose
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 13.33
Saturated fat (g per 100g): 8.33
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 6.67
Fiber (g per 100g): 0
Proteins (g per 100g): 10
Salt (g per 100g): 2.5
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese