Product: Spicy jambalaya with sausage, white meat chicken & uncured ham, sausage, white meat chicken & uncured ham
Categories: Meals,Soups
Sold in: United States
Ingredients: Water, hickory smoked andouille sausage (pork, water, seasonings [salt, spices, brown sugar, sodium phosphates, garlic, sodium erythorbate], spices, smoke powder [maltodextrin, natural hickory smoke flavor], paprika, sodium nitrite), chicken (white meat chicken, water, rice starch, salt), onion, celery, bell peppers, enriched long grain parboiled milled rice (iron [ferric orthophosphate], niacin, thiamine [thiamine mononitrate], folic acid [folate], contains 2% or less of: uncured ham with no added nitrates or nitrites except for naturally occurring in sea salt (pork, water, sea salt, turbinado sugar, natural flavor, maple syrup), chicken base (chicken, salt, rendered chicken fat, dextrose, sugar, natural flavor, roasted chicken flavor [rendered chicken fat, flavor, safflower oil], chicken broth, turmeric), chicken broth (water, chicken broth), modified food starch, salted butter (pasteurized cream, salt), bacon cured with: (water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), butter paste (roux [wheat flour, butter fat, salt]), tomato paste, cultured dextrose, wheat flour, sugar, smoked paprika, seasoned salt (salt, sugar, spices [including paprika, turmeric], onion, corn starch, garlic, natural flavor, and extractives of paprika), hot pepper sauce (distilled vinegar, red pepper, salt), yeast extract, natural hickory smoke concentrate, caramel color, chili pepper.
Additives: E150c - Ammonia caramel,E250 - Sodium nitrite,E316 - Sodium erythorbate
Serving size: 1 cup (245 g)
Energy (kcal per 100g): 94
Fat (g per 100g): 4.49
Saturated fat (g per 100g): 1.84
Carbohydrates (g per 100g): 7.35
Sugars (g per 100g): 1.63
Fiber (g per 100g): 0.4
Proteins (g per 100g): 5.71
Salt (g per 100g): 1.1625
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals