Product: Campbellscondensed fiesta nacho cheese soup
Categories: Meals,Soups
Sold in: United States
Ingredients: Water, red peppers, modified food starch, cheddar cheese (cheddar cheese [cultured milk, salt, enzymes], whey, salt, sodium phosphate)**, wheat flour, vegetable oil (corn, canola, and/or soybean), whey, contains less than 2% of: cheese paste (monterey jack, cheddar and surface ripened semisoft cheese [milk, cultures, salt, enzymes], whey, water, salt), salt, granular and romano cheese (cow's milk, cultures, salt, enzymes), jalapeno peppers, tomato paste, enzyme modified cheddar cheese (cheddar cheese [cultured milk, salt, enzymes, calcium chloride], water, disodium phosphate, enzymes), yeast extract, lactic acid, beta carotene for color, natural flavoring, sodium citrate, mustard extract, green pepper juice, skim milk, paprika extract for color, milkfat, onion juice concentrate, tomato extract, tomatoes**, butter oil, soy lecithin, garlic oil. **dried contains: wheat, milk, soy
Additives: E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E331 - Sodium citrates,E339ii - Disodium phosphate
Serving size: Amount/serving (120 ml)
Energy (kcal per 100g): 100
Fat (g per 100g): 5
Saturated fat (g per 100g): 1.67
Carbohydrates (g per 100g): 11.67
Sugars (g per 100g): 4.17
Fiber (g per 100g): 0.83
Proteins (g per 100g): 1.67
Salt (g per 100g): 1.8415
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals