Product: Cream cheese spread
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized milk and cream, water, sugar, strawberries, cheese culture, salt, natural flavor, modified food starch, guar gum, fruit and vegetable juice (color), citric acid, carob bean gum, xanthan gum, honey, natamycin (a natural mold inhibitor).
Additives: E235 - Natamycin,E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 2 Tbsp (31 g)
Energy (kcal per 100g): 290
Fat (g per 100g): 22.58
Saturated fat (g per 100g): 14.52
Carbohydrates (g per 100g): 16.13
Sugars (g per 100g): 12.9
Fiber (g per 100g): 0
Proteins (g per 100g): 3.23
Salt (g per 100g): 0.685
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese