Product: Extremely chocolatey ginger biscuits
Brand: Marks And Spencer
Quantity: 175 g
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Labels: Vegetarian
Sold in: France
Ingredients: Sugar Cocoa Mass • Wheatflour contains Gluten ;nut-, (With Wheatflour, Calctum Carbonate, Iron, Bliacin, Thiamin) • Palm Oil Cocoa Butter Stem Ginger (Ginger Sugar) Partially Inverted Sugar Syrup Oatmeal (contains Gluten) • Butter Oil (Milk) Ground Ginger • Raising Agent: Sodium Bicarbonate, E450, E503 • Glucose Syrup • Orange Peel Emulsifier: Soya Lecithin • Salt • Vanilla Flavouring • Lemon Peel • Acidity Regulator : Citric Acid. Dark Chocolate contains Cocoa Solids 49% minimum. For allergens see ingredients in bold. Not suitable for Nut allergy sufferers due to manufacturing methods. Suitable for vegetarians
Additives: E330 - Citric acid,E450 - Diphosphates,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates
Energy (kcal per 100g): 509
Fat (g per 100g): 26.6
Saturated fat (g per 100g): 15.1
Carbohydrates (g per 100g): 59
Sugars (g per 100g): 39.8
Fiber (g per 100g): 4.9
Proteins (g per 100g): 5.9
Salt (g per 100g): 0.48
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes