Product: Broccoli & cheese soup
Categories: Meals,Soups
Sold in: United States
Ingredients: Water, heavy cream (cream, milk, carrageenan), broccoli, red onion, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, cellulose [anti-caking]), carrot, butter (sweet cream, natural flavoring) flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid) celery, salt, canola oil, vegetable base (water, vegetable concentrates [tomato, mushroom, onion, carrot, celery, sunflower oil], sugar, salt and natural flavors), white pepper.
Additives: E407 - Carrageenan,E460 - Cellulose
Serving size: 8 ONZ (227 g)
Energy (kcal per 100g): 141
Fat (g per 100g): 11.89
Saturated fat (g per 100g): 7.49
Carbohydrates (g per 100g): 5.73
Sugars (g per 100g): 0.88
Fiber (g per 100g): 0.9
Proteins (g per 100g): 3.52
Salt (g per 100g): 0.705
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals