Product: Spaghetti Pasta
Brand: Valley Fine Foods Company
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Organic durum flour, organic whole egg (organic pasteurized whole eggs), water.
Serving size: 1.25 cup (85 g)
Energy (kcal per 100g): 259
Fat (g per 100g): 2.94
Saturated fat (g per 100g): 0.59
Carbohydrates (g per 100g): 49.41
Sugars (g per 100g): 2.35
Fiber (g per 100g): 3.5
Proteins (g per 100g): 11.76
Salt (g per 100g): 0.1025
Nutri-Score grade: a
NOVA group: 1
Food groups: Cereals and potatoes,Cereals