Product: Chik'n tikka masala veggie bowls
Categories: Plant-based foods and beverages,Plant-based foods,Frozen foods,Frozen plant-based foods,Frozen plant-based foods mixes
Sold in: United States
Ingredients: Water, tomatoes (ground tomatoes, tomato puree, salt), chickpeas, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), cream, onion, red bell peppers, carrots, green peas, lentils, butter (cream, salt), contains two percent or less of soy protein isolate, wheat gluten, spices cornstarch, ginger, yeast, soybean oil, salt, xanthan gum, sugar, cultured wheat flour, dried garlic, fermented wheat flour, lemon juice concentrate, mono - and diglycerides, tapioca starch, color added, hydrolyzed corn protein, yeast extract, natural flavors, disodium inosinate, disodium guanylate.
Additives: E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 ENTREE (255 g)
Energy (kcal per 100g): 133
Fat (g per 100g): 4.71
Saturated fat (g per 100g): 2.75
Carbohydrates (g per 100g): 17.65
Sugars (g per 100g): 2.35
Fiber (g per 100g): 3.5
Proteins (g per 100g): 6.67
Salt (g per 100g): 0.5575
Nutri-Score grade: a
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables