Product: Gluten Free Veggie Chips
Categories: Snacks
Sold in: United States
Ingredients: Potato flour, potato starch, sunflower and/or safflower oil, tomato powder, salt, spinach powder, sugar, beetroot powder.
Serving size: 2 cup (28 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 1.79
Carbohydrates (g per 100g): 71.43
Sugars (g per 100g): 3.57
Fiber (g per 100g): 3.57
Proteins (g per 100g): 3.57
Salt (g per 100g): 2.0864
Nutri-Score grade: d
NOVA group: 3