Product: Italian sausage with pasta and meat sauce
Sold in: United States
Ingredients: Marinara sauce (chopped tomatoes [tomatoes, tomato puree, salt, citric acid], water, tomato paste [contains less than 2% of: salt, citric acid], onions, canola oil, garlic, balsamic vinegar [wine vinegar, grape must, caramel color], salt, spices [including oregano, marjoram, thyme, basil, rosemary and sage], parsley, black pepper), pasta (durum wheat semolina [enriched with iron {ferrous sulfate} and b vitamins {niacin, thiamin mononitrate, riboflavin, folic acid}], water), italian sausage (pork, water, contains less than 2% of: salt, corn syrup, dextrose, spices, extractives of paprika, spice extractives, paprika, bha, propyl gallate, citric acid), ground beef, water, mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking, natamycin [a natural mold inhibitor])
Additives: E150c - Ammonia caramel,E235 - Natamycin,E310 - Propyl gallate,E320 - Butylated hydroxyanisole (bha),E330 - Citric acid
Serving size: 1 cup (227 g)
Energy (kcal per 100g): 167
Fat (g per 100g): 8.81
Saturated fat (g per 100g): 3.08
Carbohydrates (g per 100g): 12.78
Sugars (g per 100g): 2.2
Fiber (g per 100g): 0.9
Proteins (g per 100g): 7.93
Salt (g per 100g): 0.6725
NOVA group: 4