Product: Chocolat Noir Myrtilles, Amande & Noisettes
Generic name: Chocolat noir extra-fin aux myrtilles confites, noisettes et amandes
Brand: Nestlé Les Recettes de l'Atelier,
Quantity: 170 g e
Packaging: Feuilles-papier-et-metal-a-recycler,Pensez-au-tri,Point-vert,Triman
Categories: Snacks,Sweet snacks,Cocoa and its products,Chocolates,Dark chocolates
Labels: No artificial flavors,Sustainable farming,Nestlé Cocoa Plan,Nutriscore,Nutriscore Grade E,UTZ Certified,UTZ Certified Cocoa,Triman
Origin: Arome-naturel-de-vanille-de-madagascar
Sold in: France
Ingredients: cocoa paste (west africa, ecuador), sugar, candied blueberries 6,5% (blueberries, concentrated apple juice), almonds 5,8%, hazelnuts 5,8%, anhydrous milk fat, cocoa butter, emulsifier (sunflower lecithin), natural vanilla flavor from madagascar
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 17g
Energy (kcal per 100g): 543
Fat (g per 100g): 34
Saturated fat (g per 100g): 15
Carbohydrates (g per 100g): 45
Sugars (g per 100g): 39
Fiber (g per 100g): 8.7
Proteins (g per 100g): 8.7
Salt (g per 100g): 0.01
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Chocolate products