Product: Terrine de chevreau
Brand: GAEC de la GRAVAISE
Quantity: 180g
Categories: Meats and their products,Prepared meats,Terrines
Sold in: France
Ingredients: Viande de chevreau 58% (Origine France), de porc (Origine gorge France), ceufs, vin blanc (sulfites), farine de blé (gluten), sel, poivre, échalotes déshydratées, estragon 0,1%, 4 épices.
Energy (kcal per 100g): 212
Fat (g per 100g): 14.5
Saturated fat (g per 100g): 4.8
Carbohydrates (g per 100g): 3.3
Sugars (g per 100g): 0.2
Proteins (g per 100g): 16.2
Salt (g per 100g): 1.46
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat