Product: Sugar free sandwich cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), soybean and palm oil with tbhq for freshness, sorbitol*, maltodextrin, polydextrose, contains two percent or less of cornstarch, oat fiber, artificial vanilla flavor, salt, baking soda, whey protein concentrate, artificial flavor, soy lecithin, mono - and diglycerides, acesulfame potassium, color added, datem, sucralose, xanthan gum, caramel color, annatto color, yellow #5, yellow #6.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E1200 - Polydextrose,E150c - Ammonia caramel,E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E415 - Xanthan gum,E420 - Sorbitol,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E950 - Acesulfame k,E955 - Sucralose
Serving size: 3 Cookies (28 g)
Energy (kcal per 100g): 464
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 71.43
Sugars (g per 100g): 0
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.48
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes