Product: Petit fours handcrafted gourmet layer cakes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, eggs, hydrogenated palm kernel oil, palm oil, whey, enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa processed with alkali, invert sugar, water, corn syrup, milk, nonfat dry milk, sweet chocolate (sugar, chocolate liquor, cocoa butter, whole milk powder, milkfat, soy lecithin [emulsifier], vanillin [artificial flavor]), margarine (interesterified soybean oil, buttermilk, salt, mono and diglycerides, vitamin a palmitate, beta carotene [color]), apricot puree, cornstarch, soybean oil, butter (cream, salt), salt, soy lecithin, glyceryl lacto esters of fatty acids, polysorbate 60, sodium stearoyl lactylate, sorbitan monostearate, citric acid (preservative), pectin, food starch-modified, red #40, yellow #6, yellow #5, blue #2, blue #1, red #3, blue #1 lake, red #40 lake, blue #2 lake, yellow #6 lake and yellow #5 lake, potassium sorbate (preservative), sodium benzoate (preservative), canola oil, palm kernel oil, natural flavor, artificial flavor, coconut oil, cellulose gum, xanthan gum, guar gum, glucono-delta-lactone, malic acid, sodium glycolate, tbhq added to protect flavor, phosphoric acid.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E132 - Indigotine,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E211 - Sodium benzoate,E296 - Malic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E338 - Phosphoric acid,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E440 - Pectins,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E570 - Fatty acids,E575 - Glucono-delta-lactone
Serving size: 6 PIECES (75 g)
Energy (kcal per 100g): 480
Fat (g per 100g): 25.33
Saturated fat (g per 100g): 17.33
Carbohydrates (g per 100g): 61.33
Sugars (g per 100g): 53.33
Fiber (g per 100g): 1.3
Proteins (g per 100g): 2.67
Salt (g per 100g): 0.2825
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes