Product: Albertson's, ice cream, chocolate
Brand: Albertson's
Categories: Desserts,Frozen foods,Frozen desserts,Ice creams and sorbets,Ice creams
Sold in: United States
Ingredients: Milk, cream, buttermilk, sugar, whey, corn syrup, cocoa processed with alkali, contains less than 1% of the following: mono & diglycerides, guar gum, sodium phosphate, cellulose gel, cellulose gum, sodium citrate, polysorbate 80, carrageenan.
Additives: E331 - Sodium citrates,E339 - Sodium phosphates,E407 - Carrageenan,E412 - Guar gum,E433 - Polyoxyethylene sorbitan monooleate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids
Serving size: 0.5 cup (65 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 10.77
Saturated fat (g per 100g): 6.15
Carbohydrates (g per 100g): 24.62
Sugars (g per 100g): 20
Fiber (g per 100g): 1.5
Proteins (g per 100g): 3.08
Salt (g per 100g): 0.1925
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Ice cream