Product: original flatbread
Brand: Archer Farms
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, whole wheat flour, oat fiber, wheat gluten, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), contains 2% or less of wheat protein isolate, maltitol, soybean oil, sodium acid pyrophosphate, yeast, potassium sorbate and sodium propionate (preservatives), sodium bicarbonate, fumaric acid, salt, cellulose gum, guar gum, xanthan gum, annatto extract (color), soy flour.
Additives: E202 - Potassium sorbate,E281 - Sodium propionate,E297 - Fumaric acid,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E965 - Maltitol
Serving size: 1 FLATBREAD (53 g)
Energy (kcal per 100g): 169.8113
Fat (g per 100g): 2.8302
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 41.5094
Sugars (g per 100g): 0
Fiber (g per 100g): 18.9
Proteins (g per 100g): 13.2075
Salt (g per 100g): 1.08490575
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread