Product: Veggie meatballs
Categories: Plant-based foods and beverages,Plant-based foods,Meat alternatives,Meat analogues
Sold in: United States
Ingredients: Water, soy flour, wheat gluten, soy protein concentrate, corn oil, onion, wheat protein, contains two percent or less of cornstarch, spice, salt, maltodextrin, methylcellulose, yeast extract, natural flavor, gum acacia, caramel color, hydrolyzed corn prot
Additives: E150c - Ammonia caramel,E414 - Acacia gum,E461 - Methyl cellulose
Serving size: 5 MEATBALLS (80 g)
Energy (kcal per 100g): 162
Fat (g per 100g): 6.25
Saturated fat (g per 100g): 0.62
Carbohydrates (g per 100g): 8.75
Sugars (g per 100g): 1.25
Fiber (g per 100g): 3.8
Proteins (g per 100g): 18.75
Salt (g per 100g): 1.22
Nutri-Score grade: a
NOVA group: 4