Product: Gluten free vegetable base
Categories: Condiments,Groceries
Sold in: United States
Ingredients: Vegetable puree (celery, onions, carrots, parsnips, turnips), salt, cornstarch, tomato paste, sugar, corn oil, 2% or less of natural flavors, corn powder, xanthan gum, soybean oil, canola oil.
Additives: E415 - Xanthan gum
Serving size: 1 tsp (6 g)
Energy (kcal per 100g): 167
Fat (g per 100g): 0
Carbohydrates (g per 100g): 16.67
Proteins (g per 100g): 16.67
Salt (g per 100g): 18.3325
NOVA group: 4