Product: Gluten free pizza base
Brand: Senza
Quantity: 220g
Labels: No gluten,Australian made
Sold in: Australia
Ingredients: wave. Do Thoteneat of engerale once heated. OAD Ingredients: Gluten Free Pizza Base [Native Rice Starch, Rice Flour, Wheat Starch without Gluten, Dextrose, Corn Starch, Buck Wheat Flour, Potato Starch, Soy Flour, Sugar, Thickener (412, 415), Flavour], Water, Rice Flour, Corn Starch, Cellulose, Vegetable Oil, Baking Powder, Thickener (412), Salt, Dry Yeast. Allergens: Contains Soy. May be present: Milk and Sulphites
Traces: Milk,Sulphur dioxide and sulphites
Additives: E412 - Guar gum,E415 - Xanthan gum,E460 - Cellulose
Serving size: 55g
Energy (kcal per 100g): 297.56213
Fat (g per 100g): 4.6
Saturated fat (g per 100g): 0.5
Carbohydrates (g per 100g): 60.8
Sugars (g per 100g): 1.6
Fiber (g per 100g): 3.4
Proteins (g per 100g): 0.8
Salt (g per 100g): 2.15
NOVA group: 4