Product: Lowfat cultured milk
Brand: Nancy's,  Springfield Creamery Inc.
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Pasteurized organic milk, organic raspberries, organic agave nectar, organic nonfat dry milk, organic inulin and live cultures including probiotics: bifidoracteium l. actis bb12, l. acidphilus, l. casei, l. rhamnosus lb3, bb12 and la 5.
Serving size: 8 OZA (240 ml)
Energy (kcal per 100g): 88
Fat (g per 100g): 1.04
Saturated fat (g per 100g): 0.83
Carbohydrates (g per 100g): 16.25
Sugars (g per 100g): 15
Fiber (g per 100g): 0.8
Proteins (g per 100g): 3.75
Salt (g per 100g): 0.115
Nutri-Score grade: b
Food groups: Milk and dairy products,Milk and yogurt