Product: Flatbread crust rich tomato sauce topped with a blend of cheeses, zesty capicola ham, italian sausage and hearty salami three meat sicilian recipe pizza, three meat sicilian recipe
Brand: Signature Select
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Toppings: sauce (water, tomato paste, soybean oil, modified food starch, salt, seasoning [salt, paprika, spices, onion powder, garlic powder, parmesan cheese {pasteurized cultured part-skim milk, salt, enzymes}], spices, garlic powder, xanthan gum), cheeses (low moisture mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], fontina cheese [pasteurized milk, cheese cultures, salt, enzymes], grated parmesan cheese [parmesan cheese {pasteurized part-skim milk, cheese cultures, salt, enzymes}, cellulose {anticaking}], grated romano cheese [romano cheese made from cow's milk {pasteurized milk, cheese cultures, salt, enzymes}, cellulose {anticaking}]), fully cooked hot ham capicola water added coated with dextrose, flavoring and oleoresin of paprika (cured with water, salt, sugar, contains 2% or less of: sodium lactate, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite), cooked italian sausage (pork, spices and flavorings, water, salt, sugar, sodium phosphates, paprika, caramel color), hard salami (pork, beef, salt, dextrose, lactic acid starter culture, spices, sodium ascorbate, garlic powder, sodium nitrite, bha, bht, citric acid), spices, garlic powder. crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, semolina, dextrose, soybean oil, palm oil, salt, yeast, cultured wheat starch, yellow cornmeal, olive oil, sodium bicarbonate, sodium aluminum phosphate, dough conditioners (datem, wheat gluten, sugar, dextrose, wheat flour, guar gum, active malt flour, calcium pyrophosphate, ascorbic acid, enzyme, l-cysteine), natural hickory smoke flavoring, citric acid.
Additives: E150c - Ammonia caramel,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E300 - Ascorbic acid,E316 - Sodium erythorbate,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E325 - Sodium lactate,E330 - Citric acid,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E460 - Cellulose,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E541 - Sodium aluminium phosphate,E920 - L-cysteine
Serving size: 0.2 PIZZA (131 g)
Energy (kcal per 100g): 221
Fat (g per 100g): 9.16
Saturated fat (g per 100g): 4.58
Carbohydrates (g per 100g): 22.9
Sugars (g per 100g): 2.29
Fiber (g per 100g): 1.5
Proteins (g per 100g): 10.69
Salt (g per 100g): 1.61
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches