Product: M&M's Cake Bars 5 Pack
Sold in: United States
Ingredients: Milk Chocolate (37%) [Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Lactose and Protein from Whey (from Milk), Vegetable Fats (Palm, and/or Shea), Dried Whey (from Milk), Milk Fat, Emulsifiers (Soya Lecithin, E476), Butter Oil (from Milk), Natural Flavouring], Sugar, Vegetable Oils (Palm, Rapeseed), Water, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Humectant (Glycerine), Coloured Sugar Pieces (3%) [Sugar, Vegetable Fat (Palm), Fruit and Vegetable Concentrates (Radish, Blackcurrant, Apple, Spirulina, Safflower, Lemon)], Glucose Syrup, Fat Reduced Cocoa Powder, Dried Skimmed Milk, Partially Inverted Sugar Syrup, Milk Proteins, Dried Whole Egg, Emulsifiers (E471, E475, Sunflower Lecithin), Dried Egg White, Caramelised Sugar Syrup, Natural Flavouring with Colour: E150d, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Modified Starch, Preservative (Potassium Sorbate), Glucose-Fructose Syrup
Additives: E14XX - Modified Starch,E150d - Sulphite ammonia caramel,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E422 - Glycerol,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E476 - Polyglycerol polyricinoleate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: Per bar (~25.5g)
Energy (kcal per 100g): 485
Fat (g per 100g): 25.6
Saturated fat (g per 100g): 12.2
Carbohydrates (g per 100g): 59.4
Sugars (g per 100g): 45.4
Fiber (g per 100g): 0
Proteins (g per 100g): 5.2
Salt (g per 100g): 0.5
NOVA group: 4