Product: Gluten free crackers baked
Categories: Snacks,Sweet snacks,Biscuits and cakes
Sold in: United States
Ingredients: (that we are proud of!) van's gluten free whole grain blend (gluten free oats, brown rice flour, millet, amaranth, quinoa), non-gmo expeller pressed sunflower and/or safflower oil, potato starch, rice flour, cultured nonfat buttermilk, brown sugar, distilled vinegar, salt, natural flavors, spices, sunflower lecithin, dried parsley, mixed tocopherols for freshness.
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 30 CRACKERS (30 g)
Energy (kcal per 100g): 467
Fat (g per 100g): 16.67
Saturated fat (g per 100g): 1.67
Carbohydrates (g per 100g): 66.67
Sugars (g per 100g): 6.67
Fiber (g per 100g): 6.7
Proteins (g per 100g): 10
Salt (g per 100g): 1.5
Nutri-Score grade: c
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes