Product: Murry's fish sticks
Brand: Murry's
Quantity: 32 oz
Categories: Seafood,Fishes,Fish preparations,Breaded products,Breaded fish,Fish fingers
Sold in: United States
Ingredients: Pollock, bleached wheat flour, water, yellow corn flour, salt, corn starch, dextrose, sugar, colored with oleoresin paprika, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), natural flavor, fried in vegetable oil (cottonseed, canola and/or soybean oil, tbhq (added to protect flavor)).
Additives: E319 - Tertiary-butylhydroquinone (tbhq),E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 85 g (85 g)
Energy (kcal per 100g): 226.19047619048
Fat (g per 100g): 9.5238095238095
Saturated fat (g per 100g): 0.5952380952381
Carbohydrates (g per 100g): 22.619047619048
Sugars (g per 100g): 1.1904761904762
Fiber (g per 100g): 0
Proteins (g per 100g): 13.095238095238
Salt (g per 100g): 1.1011904761905
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood