Product: Vindaloo indian simmer sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, onion, tomato paste (fresh vine-ripened tomatoes), coconut cream (coconut cream, water, xanthan gum), safflower oil, spices (including turmeric), rice vinegar, ginger, sea salt, garlic, green chili, cultured dextrose, tamarind fruit, brown mustard seed.
Additives: E415 - Xanthan gum
Serving size: 0.5 cup (106 g)
Energy (kcal per 100g): 85
Fat (g per 100g): 5.66
Saturated fat (g per 100g): 2.36
Carbohydrates (g per 100g): 7.55
Sugars (g per 100g): 3.77
Fiber (g per 100g): 1.9
Proteins (g per 100g): 1.89
Salt (g per 100g): 1.345
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces