Product: Chocolat noir Eclats d'amandes et fleur de sel
Brand: Au Bord du Lac
Quantity: 100 g
Categories: Snacks,Sweet snacks,Cocoa and its products,Chocolates,Dark chocolates,Salted chocolates,Fleur de sel chocolates,Salted dark chocolates,Chocolates with almonds,Dark chocolates with almonds,Dark chocolates with fleur de sel
Labels: Organic,EU Organic,AB Agriculture Biologique
Sold in: France
Ingredients: sucre de canne*, pâte de cacao* (Pérou), beurre de cacao*, amandes* 10%, fleur de sel de Guérande 0,5%. Cacao :56% minimum. *Ingrédients issus de lagriculture biologique.
Energy (kcal per 100g): 571.8
Fat (g per 100g): 41.1
Saturated fat (g per 100g): 24.6
Carbohydrates (g per 100g): 43.1
Sugars (g per 100g): 39.5
Fiber (g per 100g): 5.3
Proteins (g per 100g): 6.1
Salt (g per 100g): 0.6
Nutri-Score grade: e
NOVA group: 3
Food groups: Sugary snacks,Chocolate products