Product: Fuji combo
Brand: Bento Express
Categories: Meals,Sushis and makis,Sushis
Sold in: United States
Ingredients: Seasoned white rice [water, rice, sugar, cider vinegar (distilled vinegar, caramel color, cider flavor), canola oil, pretzel m salt, cream base (skim milk, cream, gelatin)], imitation crab meat [water, surimi (alaska pollock, egg white powder, sorbitol, sodium phospates), wheat starch, modified tapioca starch, sugar, salt, palm oil, crab extract (soy), crab flavor, color, calcium carbonate], shrimp (shrimp, salt), cucumber, avocado, mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium edta to protect quality, natural flavors), seaweed, sesame seeds, chili sauce [chili, sugar, salt, garlic, distilled vinegar, potassium sorbate (as preservative), sodium bisulfite (as preservative), xanthan gum], hichimi spice (orange peel, red pepper, black sesame, white sesame, seaweed, japanese pepper), l-cysteine hydrochloride, calcium chloride, calcium carbonate, citric acid, malic acid, tartaric acid.
Additives: E150c - Ammonia caramel,E170 - Calcium carbonates,E170i - Calcium carbonate,E202 - Potassium sorbate,E222 - Sodium bisulphite,E296 - Malic acid,E330 - Citric acid,E334 - L(+)-tartaric acid,E415 - Xanthan gum,E420 - Sorbitol,E428 - Gelatine
Serving size: 10 PIECES (200 g)
Energy (kcal per 100g): 195
Fat (g per 100g): 4.5
Saturated fat (g per 100g): 0.5
Carbohydrates (g per 100g): 32
Sugars (g per 100g): 5.5
Fiber (g per 100g): 0.5
Proteins (g per 100g): 5
Salt (g per 100g): 0.8
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals