Product: Frosted Soft Sugar Cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (soybean oil, fractionated palm oil, water, salt, whey [milk], soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3), water, eggs, contains less than 2% of: cornstarch, natural and artificial flavor, leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), modified food starch, nonfat dry milk, fractionated palm kernel oil, corn syrup, soybean lecithin, color (fd&c red #40 lake, fd&c blue #1 lake, fd&c yellow #5 lake, fd&c yellow #6 lake, fd&c red #3, beet powder, titanium dioxide, beet juice), gum arabic, shellac, polysorbate 60.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E133 - Brilliant blue FCF,E171 - Titanium dioxide,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E414 - Acacia gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E904 - Shellac
Serving size: 1 COOKIE (38 g)
Energy (kcal per 100g): 421.05
Fat (g per 100g): 15.79
Saturated fat (g per 100g): 2.63
Carbohydrates (g per 100g): 65.79
Sugars (g per 100g): 39.47
Fiber (g per 100g): 0
Proteins (g per 100g): 2.63
Salt (g per 100g): 0.4345
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes