Brand: Le gaulois
Sold in: France
Ingredients: Sot-l'y-laisse de dinde : 84,3%, graisse de canard 6%, eau, sel, conservateur : nitrite de sodium, antioxydant : érythorbate de sodium.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate
Energy (kcal per 100g): 174
Fat (g per 100g): 8.8
Saturated fat (g per 100g): 2.9
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 24
Salt (g per 100g): 1.2