Product: Ravioli
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Filling: cheese (ricotta, parmesan, romano [pasteurized milk, whey, salt, lipase, microbial enzyme, bacterial culture, citric acid]), spinach, toasted wheat crumbs (wheat flour, yeast), dehydrated potato flake [potato, monoglyceride, sodium phosphate, citric acid], isolated oat product, salt, dehydrated garlic, spices. pasta: enriched durum wheat semolina (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), enriched wheat flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), liquid whole egg, water.
Additives: E1104 - Lipase,E330 - Citric acid
Serving size: 1 cup (115 g)
Energy (kcal per 100g): 226
Fat (g per 100g): 6.09
Saturated fat (g per 100g): 3.48
Carbohydrates (g per 100g): 31.3
Sugars (g per 100g): 2.61
Fiber (g per 100g): 0.9
Proteins (g per 100g): 11.3
Salt (g per 100g): 0.76
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals