Product: Cheezy garlic loaf
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, ferrous sulfate, thaimin mononitrate, riboflavin, enzyme, folic acid), water, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [vegetable color], powdered cellulose [to prevent caking], natamycin [preservative]), garlic spread (partially hydrogenated soybean and cottonseed oils, soybean oil, water, salt, garlic, onion, mono and diglycerides, parsely, soy lecithin, citric acid, sodium benzoate and potassium sorbate [preservatives], natural flavor, beta carotene [color]), bread base (salt, vegetable shortening [partially hydrogenated soybean, cottonseed and/or canola oil], dextrose, sugar, corn starch, mono-diglycerides, soy flour, potassium bromate, ascorbic acid, l. cysteine, enzyme), yeast.
Additives: E160a - Carotene,E160ai - Beta-carotene,E160b - Annatto,E202 - Potassium sorbate,E211 - Sodium benzoate,E235 - Natamycin,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose,E471 - Mono- and diglycerides of fatty acids,E924a - Potassium bromate
Serving size: 0.083 LOAF (52 g)
Energy (kcal per 100g): 327
Fat (g per 100g): 13.46
Saturated fat (g per 100g): 5.77
Carbohydrates (g per 100g): 38.46
Sugars (g per 100g): 0
Fiber (g per 100g): 1.9
Proteins (g per 100g): 11.54
Salt (g per 100g): 1.49
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Bread