Product: Cybeles cookie choc chip
Brand: Cybele's
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Labels: Vegetarian,No gluten,Vegan,No eggs,No nuts,No soy,Certified-gf,Daity-free
Sold in: United States
Ingredients: gluten-free flour (brown rice flour, potato starch, tapioca flour), semi-sweet chocolate chips (evaporated cane juice, non-alcoholic natural chocolate liquor, non-dairy cocoa butter), organic palm oil shortening, brown sugar, evaporated cane juice, fructose, brown rice syrup, unsulphured molasses, water, grape juice, rice dextrin, egg replacer (potato starch, tapioca flour, leavening {calcium lactate*, calcium carbonate, citric acid}, cellulose gum, carbohydrate gum), prebiotic tapioca fiber, vanilla extract, baking soda, sea salt, xanthan gum, sunflower lecithin,
Additives: E1400 - Dextrin,E322 - Lecithins,E322i - Lecithin,E327 - Calcium lactate,E330 - Citric acid,E415 - Xanthan gum,E466 - Sodium carboxy methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 COOKIES (28 g)
Energy (kcal per 100g): 464
Fat (g per 100g): 25
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 64.29
Sugars (g per 100g): 35.71
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 1.115
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes