Product: Wheat cake (maple bread)
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Wheat flour,maple flour paste (water, sugar group[sugar,corn syrup], vegetable oil [palm oil, rapeseed oil],corn starch,maple syrup, skim milk powder,milk protein,wheat flour,egg white powder,egg yolk powder,agar,salt,alcohol, artificial flavor, gellan gum,carob bean gum,caramel [coloring]), water,sugar,shortening (palm oil), egg, whey powder,margarine (vegetable oil]palm oil, rapeseed oil,soybean oil], water,artificial flavor), high fructose corn syrup,yeast (rice,wheat,corn,apple, potato,acerola,yeast,lactic acid),salt.
Additives: E270 - Lactic acid,E406 - Agar,E410 - Locust bean gum,E418 - Gellan gum
Serving size: 1 Pieces (80 g)
Energy (kcal per 100g): 325
Fat (g per 100g): 12.5
Saturated fat (g per 100g): 2.5
Carbohydrates (g per 100g): 40
Sugars (g per 100g): 38.75
Fiber (g per 100g): 1.2
Proteins (g per 100g): 6.25
Salt (g per 100g): 0.47
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes