Product: Jambon supérieur (-25 % de sel)
Generic name: Jambon cuit supérieur découenné dégraissé à tener en sel réduite
Brand: Saint Alby
Quantity: 180 g
Packaging: Plastic,Fresh,Protective gas,Tray
Categories: Meats and their products,Meats,Prepared meats,Specific products,Products for specific diets,Hams,White hams,Products with reduced salt,Prepared meats with less salt,White hams with less salt
Labels: Low or no salt,Low salt,French meat,Reduced salt,25% less salt,French pork,Superior quality
Origin: France
Manufactured in: France
Sold in: France
Ingredients: Jambon de porc, sel, sirop de glucose, arômes, chlorure de potassium, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate
Serving size: 45 g
Energy (kcal per 100g): 108
Fat (g per 100g): 2.4
Saturated fat (g per 100g): 0.9
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.5
Fiber (g per 100g): 0
Proteins (g per 100g): 21
Salt (g per 100g): 1.4
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat