Product: Pepperidge farm bread
Brand: Ecce Panis
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Made from: enriched wheat flour (wheat flour, thiamine mononitrate [vitamin b1], niacin, riboflavin [vitamin b2], reduced iron, folic acid), water, contains 2 percent or less of: canola oil, salt, cultured wheat starch and wheat flour, distilled vinegar, yeast, extra virgin olive oil, wheat flour, citric acid, malted barley flour, malt syrup, rice flour, sesame seed meal.
Additives: E330 - Citric acid
Serving size: Amount per serving (57 g)
Energy (kcal per 100g): 246
Fat (g per 100g): 2.63
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 49.12
Sugars (g per 100g): 0
Fiber (g per 100g): 1.8
Proteins (g per 100g): 8.77
Salt (g per 100g): 1.49
Nutri-Score grade: c
NOVA group: 3
Food groups: Cereals and potatoes,Bread