Product: Pierogi
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Dough (enriched bleached flour wheat flour, malted barley flour, niacin, iron, thiamine, riboflavin, folic acid), milk (vitamin a palmitate, vitamin d3) butter (cream, salt), sour cream (cultured pasteurized light cream, nonfat milk, enzymes), eggs, salt), pasteurized goat's milk, salt, cheese cultures, enzymes, pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and /or xanthan and/or gaur gums)., roasted garlic (garlic, oil blend (canola oil, olive oil). honey, chives
Serving size: 105 g (105 g)
Energy (kcal per 100g): 248
Fat (g per 100g): 13.33
Saturated fat (g per 100g): 7.62
Carbohydrates (g per 100g): 22.86
Sugars (g per 100g): 1.9
Fiber (g per 100g): 1
Proteins (g per 100g): 8.57
Salt (g per 100g): 0.785
Nutri-Score grade: c
NOVA group: 3
Food groups: Milk and dairy products,Cheese