Product: Betty crocker, super moist, butter recipe yellow cake mix
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Cooking helpers,Pastry helpers,Baking Mixes,Dessert mixes,Cake mixes
Sold in: United States
Ingredients: Enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, corn syrup, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate)., contains 2% or less of: modified corn starch, corn starch, partially hydrogenated soybean and/or cottonseed oil, propylene glycol mono and diesters of fatty acids, salt, distilled monoglycerides, dicalcium phosphate, sodium stearoyl lactylate, natural and artificial flavor, xanthan gum, cellulose gum, yellow 5 & 6, nonfat milk, soy lecithin.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E341ii - Dicalcium phosphate,E415 - Xanthan gum,E466 - Sodium carboxy methyl cellulose,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 0.1 PKG (43 g)
Energy (kcal per 100g): 372
Fat (g per 100g): 3.49
Saturated fat (g per 100g): 2.33
Carbohydrates (g per 100g): 83.72
Sugars (g per 100g): 44.19
Fiber (g per 100g): 2.3
Proteins (g per 100g): 2.33
Salt (g per 100g): 1.8025
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes