Product: Oven roasted turkey breast
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Turkey breast, turkey broth, contains 2% or less of vinegar, rice starch, salt, brown sugar, carrageenan (from seaweed), yeast extract, cultured celery juice powder, citrus extract, garlic powder.
Additives: E407 - Carrageenan
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 107
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 1.79
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 23.21
Salt (g per 100g): 1.5175
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat