Product: Ziti
Sold in: United States
Ingredients: Ziti pasta (water, pasta [semolina {wheat}, durum wheat flour, niacin, iron {ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid), ziti sauce (vine-ripened diced tomatoes in juice, water, tomato paste, onions, burgundy wine [contains potassium metabisulfite {sulfite}], modified cornstarch, olive oil, sugar, salt, garlic, cultured dextrose, parsley, spices, crushed red peppers), ricotta cheese (pasteurized whey, pasteurized milk, vinegar, salt), cooked italian sausage (pork, water, salt, sodium lactate, spices, corn syrup solids, paprika, flavoring, disodium inosinate and disodium guanylate, bha, bht, propyl gallate, soy lecithin used as a processing aid), parmesan cheese (parmesan cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch and powdered cellulose [to prevent caking]), parsley.
Additives: E224 - Potassium metabisulphite,E310 - Propyl gallate,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E460 - Cellulose,E460ii - Powdered cellulose,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 12 ONZ (340 g)
Energy (kcal per 100g): 235
Fat (g per 100g): 5.29
Saturated fat (g per 100g): 1.76
Carbohydrates (g per 100g): 33.24
Sugars (g per 100g): 3.24
Fiber (g per 100g): 1.8
Proteins (g per 100g): 9.12
Salt (g per 100g): 0.8225
NOVA group: 4