Product: Special recipe bread
Brand: Lewis Bakeries  Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], yeast, soy fiber, sugar, wheat gluten, contains 2% or less of the following: salt, dough conditioners (ethoxylated mono - and diglycerides, mono - and diglycerides, sodium stearoyl lactylate, ascorbic acid), calcium propionate and sorbic acid (to retain freshness), fumaric acid, yeast nutrients (calcium sulfate, ammonium sulfate, monocalcium phosphate), hydrogenated vegetable oil, citric acid, soy lecithin.
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E297 - Fumaric acid,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E517 - Ammonium sulphate
Serving size: 2 SLICES (41 g)
Energy (kcal per 100g): 171
Fat (g per 100g): 1.22
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 41.46
Sugars (g per 100g): 7.32
Fiber (g per 100g): 9.8
Proteins (g per 100g): 9.76
Salt (g per 100g): 0.7925
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread