Product: Reduced fat pasteurized process cheese product
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Milk, skim milk, milk protein concentrate, buttermilk, calcium phosphate, sodium citrate, corn syrup solids, salt, sodium phosphate, lactic acid, sorbic acid (a preservative), xanthan gum, locust bean gum, guar gum, natural flavor, color added, cheese cultures, enzymes, vitamin a palmitate.
Additives: E200 - Sorbic acid,E270 - Lactic acid,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1 SLICE (19 g)
Energy (kcal per 100g): 237
Fat (g per 100g): 15.79
Saturated fat (g per 100g): 10.53
Carbohydrates (g per 100g): 10.53
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 15.79
Salt (g per 100g): 3.685
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese