Product: Travers de Bœufs Fondant et son jus d'échalotes & romarin
Sold in: France
Energy (kcal per 100g): 183
Fat (g per 100g): 10
Saturated fat (g per 100g): 5.3
Carbohydrates (g per 100g): 3.2
Sugars (g per 100g): 0.6
Proteins (g per 100g): 20
Salt (g per 100g): 1.1