Product: Chocolate mocha cake donuts
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched, malted wheat flour (malt barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, palm oil, contains 2% or less of: cocoa processed with alkali, soybean oil, soy flour, leavening (baking soda, glucono delta-lactone, sodium acid pyrophosphate), salt, eggs, milk protein concentrate, natural flavor, mono - and diglycerides with bht and citric acid to protect flavor, wheat starch, whey, soy lecithin, sodium propionate (preservative), enzymes, cornstarch, palm oil with citric acid added as a preservative, calcium carbonate, agar, dextrose, vegetable monoglycerides, wheat flour, guar gum, xanthan gum, cellulose gum, rice starch, propylene glycol, natural and artificial flavor, tragacanth gum, citric acid, sodium benzoate (preservative), dimethylpolysiloxane.
Additives: E1520 - Propylene Glycol,E211 - Sodium benzoate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E406 - Agar,E412 - Guar gum,E413 - Tragacanth,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E575 - Glucono-delta-lactone,E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane,E900a - Dimethyl polysiloxane
Serving size: 1.9 ONZ (52 g)
Energy (kcal per 100g): 404
Fat (g per 100g): 21.15
Saturated fat (g per 100g): 8.65
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 26.92
Fiber (g per 100g): 1.9
Proteins (g per 100g): 3.85
Salt (g per 100g): 0.77
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes