Product: Progresso Light Vegetable & Noodle Soup
Categories: Meals,Soups
Sold in: United States
Ingredients: Chicken broth, carrots, celery, green beans, corn, tomatoes, red bell peppers, egg noodle (semonlina wheat, wheat flour, egg*). contains less than 1% of: soluble corn fiber, corn protein (hydrolyzed), peas*, potassium chloride, salt, xanthan gum, chicken fat, carrot puree, egg white*, onion powder, chicken*, tomato extract, modified food starch, maltodextrin, egg yolk*, natural flavor, garlic powder, yeast extract, parsley*, sugar, torula yeast, spice, calcium chloride, chives*, citric acid, sodium phosphate, beta carotene (color), garlic*.*dried
Additives: E330 - Citric acid,E415 - Xanthan gum
Serving size: 1 cup (248 g) (248 g)
Energy (kcal per 100g): 24
Fat (g per 100g): 0.4
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 5.24
Sugars (g per 100g): 0.81
Fiber (g per 100g): 1.6
Proteins (g per 100g): 1.21
Salt (g per 100g): 0.485
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals