Product: Risotto au poulet & cèpes à la crème fraîche
Generic name: Risotto au poulet traité en salaison et champignons
Brand: Fleury Michon
Quantity: 280 g
Packaging: Plastic,Cardboard,Fresh,Protective gas,Tray,Vacuum-packed,fr:etui-en-carton,fr:film-en-plastique
Categories: Meats and their products,Meals,Meals with meat,Rice dishes,Poultry meals,Risottos,Meals with chicken,Microwave meals,Vegetable risottos,Chicken risottos,Mushrooms risottos,Risottos with porcini mushrooms
Labels: No preservatives,Green Dot,No colorings,No palm oil,Nutriscore,Nutriscore experiment,Nutriscore experiment Grade B,Nutriscore Grade B,fr:Triman
Origin: European Union
Manufactured in: France
Sold in: France
Ingredients: Eau, riz cuit 25%, _crème_ fraîche 14%, poulet traité en salaison (poulet 13%, amidon de tapioca, dextrose, sel), crème de riz, cèpes 3.6%, champignons de Paris 2.5%, vin blanc 2.1%, oignons 2%, amidon de riz, huile de colza, _fromage_ à pâte dure, sel, farine de _blé_, ciboulette 0.3%, _beurre_, poudre de cèpes, poivre.
Serving size: 280g
Energy (kcal per 100g): 121
Fat (g per 100g): 4.1
Saturated fat (g per 100g): 2.1
Carbohydrates (g per 100g): 12
Sugars (g per 100g): 0.5
Fiber (g per 100g): 0.5
Proteins (g per 100g): 5.3
Salt (g per 100g): 0.66
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals