Product: Baby spinach et feta dips
Sold in: New Caledonia
Ingredients: cream cheese (milk, cream, salt, stabilisers (410, 412), starter culture), fetta cheese 22% (milk, vegetable oil, non-animal rennet, salt, starter cultures), vegetable oil, yoghurt (milk, milk solids, emulsifiers (452, 471), thickeners (440, 406), starter cultures), spinach 8%, onion, sugar, vinegar, garlic, salt, chilli, flavour, mineral salt (451), parsley, thickener (415), preservatives (211, 202), acidity regulators (270, 260), colour (141). contains: milk. 97-270 eus
Additives: E141 - Copper complexes of chlorophylls and chlorophyllins,E202 - Potassium sorbate,E211 - Sodium benzoate,E260 - Acetic acid,E270 - Lactic acid,E406 - Agar,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E440 - Pectins,E451 - Triphosphates,E452 - Polyphosphates,E471 - Mono- and diglycerides of fatty acids
Energy (kcal per 100g): 368
Fat (g per 100g): 36.1
Saturated fat (g per 100g): 13.2
Carbohydrates (g per 100g): 3.7
Sugars (g per 100g): 2.7
Proteins (g per 100g): 8
Salt (g per 100g): 0.443
NOVA group: 4