Product: Glazed sour creme donuts, glazed sour creme
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, vegetable shortening (palm and/or cottonseed and/or canola oil), soybean oil, contains 2% or less of: dextrose, corn syrup, wheat starch, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), defatted soy flour, mono - and diglycerides, maltodextrin, corn starch, eggs, egg yolks, food starch-modified, corn syrup solids, calcium carbonate, milk protein concentrate, soy flour, sodium stearoyl lactylate, natural and artificial flavor, fumaric acid, sodium propionate (preservative), beta carotene (color), agar, soy lecithin, locust bean gum, calcium sulfate, cellulose gum.
Additives: E160a - Carotene,E160ai - Beta-carotene,E281 - Sodium propionate,E297 - Fumaric acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E410 - Locust bean gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 DONUT (66 g)
Energy (kcal per 100g): 424
Fat (g per 100g): 21.21
Saturated fat (g per 100g): 10.61
Carbohydrates (g per 100g): 56.06
Sugars (g per 100g): 31.82
Fiber (g per 100g): 1.5
Proteins (g per 100g): 3.03
Salt (g per 100g): 0.9475
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes