Product: Sour cream cake donut holes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, cake donut concentrate (soy flour, dextrose, egg yolk, whey, sodium bicarbonate, salt, whole egg, sodium acid pyrophosphate, natural and artificial flavors, wheat starch, glucona delta lactone, soy lecithin, guar gum, distilled monoglycerides, distilled propylene glycol monoesters, sorbic acid and sodium stearoyl lactylate), tallow with mixed tocopherols, soy oil, natural and artificial sour cream flavor. glaze: water, powdered sugar, corn starch
Additives: E200 - Sorbic acid,E306 - Tocopherol-rich extract,E322 - Lecithins,E322i - Lecithin,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E481 - Sodium stearoyl-2-lactylate
Serving size: 2.5 ONZ (71 g)
Fat (g per 100g): 30.99
Saturated fat (g per 100g): 14.08
Carbohydrates (g per 100g): 50.7
Sugars (g per 100g): 30.99
Fiber (g per 100g): 1.4
Proteins (g per 100g): 4.23
Salt (g per 100g): 0.95
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes