Product: Crumb cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Bleached wheat flour, sugar, vegetable oil (soybean and/or palm), eggs, water, brown sugar, vegetable shortening (palm oil), glycerin, whey, food starch-modified (corn), salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), natural & artificial flavors, mono - and diglycerides, cinnamon, preservatives (potassium sorbate, sorbic acid, sodium propionate), sorbitan monostearate, soy lecithin, xanthan gum, sodium stearoyl lactylate, polysorbate 60, modified cornstarch, vitamin a palmitate, beta carotene (color).
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 CAKE (85 g)
Energy (kcal per 100g): 424
Fat (g per 100g): 18.82
Saturated fat (g per 100g): 5.88
Carbohydrates (g per 100g): 57.65
Sugars (g per 100g): 30.59
Fiber (g per 100g): 1.2
Proteins (g per 100g): 4.71
Salt (g per 100g): 1.1775
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes