Product: Parmesan Cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Made from pasteurized cow's milk, culture, salt and enzymes, cornstarch, and cellulose, extra virgin olive oil, white truffle 5% (tuber albidum pico), white truffle aroma.
Additives: E460 - Cellulose
Serving size: 1 Tbsp (5 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 30
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 40
Salt (g per 100g): 3.75
Nutri-Score grade: e
NOVA group: 4
Food groups: Milk and dairy products,Cheese