Product: Franks made with chicken, pork added
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Mechanically separated chicken, water, pork, dextrose, modified corn starch, salt, contains 2% or less of the following: beef, corn syrup, flavorings, sodium phosphates, potassium lactate, potassium acetate, sodium diacetate, sodium erythorbate, oleoresin of paprika, sodium nitrite, smoke flavoring.
Additives: E250 - Sodium nitrite,E261 - Potassium acetate,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate
Serving size: 1 LINK (34 g)
Energy (kcal per 100g): 265
Fat (g per 100g): 20.59
Saturated fat (g per 100g): 5.88
Carbohydrates (g per 100g): 8.82
Sugars (g per 100g): 2.94
Fiber (g per 100g): 0
Proteins (g per 100g): 8.82
Salt (g per 100g): 2.28
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat