Product: Reduced Fat Ice Cream
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Sugar, milk, coconut oil, bleached wheat flour, whey, cream, corn syrup, buttermilk, skim milk, wheat flour, contains 2% or less of unsweetened chocolate, cocoa, cocoa butter, natural flavors, cocoa processed with alkali, food starch-modified, canola oil, soy lecithin, salt, baking soda, soybean oil, food starch (corn), oat fiber, mono and diglycerides, carob bean gum, cellulose gum, carrageenan, water, for color (vegetable juice, spirulina extract, caramel color, fruit juice, beta carotene), vitamin a palmitate.
Additives: E150c - Ammonia caramel,E160a - Carotene,E160ai - Beta-carotene,E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E410 - Locust bean gum,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 CONE (47 g)
Energy (kcal per 100g): 319.15
Fat (g per 100g): 17.02
Saturated fat (g per 100g): 12.77
Carbohydrates (g per 100g): 42.55
Sugars (g per 100g): 27.66
Fiber (g per 100g): 2.13
Proteins (g per 100g): 4.26
Salt (g per 100g): 0.4053
Nutri-Score grade: d
NOVA group: 4