Product: Italian sausage pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust: flour, (wheat, malted barley), water, soybean oil, yeast, salt, dextrose, leavening (sodium aluminum phosphate, sodium bicarbonate), calcium propionate (preservative) and soy lecithin. cheese: pasteurized milk, pasteurized part-skim milk, cheese cultures, salt, enzymes, cellulose (anti-caking agent). sauce: tomatoes, tomato puree, (tomatoes, salt, citric acid), parmesan cheese (cultured part skim cow's milk, salt, enzymes), powdered cellulose (to prevent caking), oregano, salt, pepper. sausage: pork, water salt, natural flavorings, dextrose.
Additives: E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 0.167 OF PIZZA (130 g)
Energy (kcal per 100g): 246
Fat (g per 100g): 9.23
Saturated fat (g per 100g): 3.85
Carbohydrates (g per 100g): 26.15
Sugars (g per 100g): 1.54
Fiber (g per 100g): 1.5
Proteins (g per 100g): 13.85
Salt (g per 100g): 1.1725
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches