Product: Nonfat pasteurized process american cheese product
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Skim milk, milk protein concentrate, whey, corn syrup solids, sodium phosphate, salt, enzyme modified cheese, sorbic acid (preservative), autolyzed yeast extract, cellulose gel, lactic acid, carrageenan, guar gum, cellulose gum, artificial flavor, cheese cultures, enzymes, vitamin a palmitate.
Additives: E200 - Sorbic acid,E270 - Lactic acid,E407 - Carrageenan,E412 - Guar gum,E466 - Sodium carboxy methyl cellulose
Serving size: 1 SLICE (21 g)
Energy (kcal per 100g): 143
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 9.52
Sugars (g per 100g): 4.76
Fiber (g per 100g): 0
Proteins (g per 100g): 23.81
Salt (g per 100g): 3.69
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Cheese