Product: Mon Jambon +, -25% de sel*
Generic name: JAMBON CUIT DÉCOUENNÉ DÉGRAISSÉ DE QUALITÉ SUPÉRIEURE
Brand: Madrange
Quantity: 120 g (3 tranches)
Packaging: Protective gas,Seal,Tray
Categories: Meats and their products,Meats,Prepared meats,Specific products,Products for specific diets,Hams,White hams,Products with reduced salt,Rind-less cooked ham of superior quality,Prepared meats with less salt,Rind-less and fatless cooked ham of superior quality,White hams with less salt
Labels: Low or no salt,Low salt,No antibiotics,French meat,Reduced salt,Without antibiotics since birth,100% vegetable,25% less salt,French pork,Nutriscore,Nutriscore Grade B,Porks raised without antibiotics,Porks raised without antibiotics since birth,fr:porcs-eleves-dans-des-fermes-de-type-familial,fr:porcs-non-castres
Origin: France
Manufactured in: France
Sold in: France
Ingredients: Jambon de porc frais français élevé sans antibiotique dès la naissance, bouillons (eau, jus concentré de blette, carotte, acérola, oignon, ail, poivre noir, noix de muscade, clou de girofle, thym, laurier), sel de mer et minéraux de mer (potassium, magnésium, calcium), sel, sucre de canne, ferments. *par rapport à la moyenne des jambons cuits supérieurs du marché.
Energy (kcal per 100g): 109
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 0.9
Carbohydrates (g per 100g): 0.7
Sugars (g per 100g): 0.6
Fiber (g per 100g): 0
Proteins (g per 100g): 21
Salt (g per 100g): 1.4
Nutri-Score grade: b
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat