Product: Caprese Style Mozzarella with Tomato Basil 4606
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Low Moisture Whole Milk Mozzarella Cheese (Cultured Pasturized Milk, Salt and Enzymes). Battered with Water, Wheat Flour, Yellow Corn Flour, Modified Corn Starch, Soy Protein Isolate, Nonfat Dry Milk, Dried Egg Whites, Yellow 5, Red 40 and Salt]. Battered with Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, Garlic Powder and Salt. Breaded with Bleached Wheat Flour, Salt, Whey, Canola Oil. Breaded with Bleached Wheat Flour, Salt, Onion Powder, Dehydrated Tomato, Garlic Powder, Sugar, Dehydrated Parsely, Spices, Maltodextrin, Yeast, Soybean Oil {As a Processing Aid}, Olive Oil, Natural Flavors, Gum Arabic, Spice Extractive, Citric Acid). Battered with Water, Food Starch-Modified, Rice Flour, Tapioca Dextrin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Salt, and Spice Extract).
Additives: E102 - Tartrazine,E1400 - Dextrin,E330 - Citric acid,E414 - Acacia gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 3 pcs (100 g)
Energy (kcal per 100g): 288
Fat (g per 100g): 15
Saturated fat (g per 100g): 10
Carbohydrates (g per 100g): 21
Sugars (g per 100g): 2
Fiber (g per 100g): 1
Proteins (g per 100g): 16
Salt (g per 100g): 1.5525
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese