Product: Italian specialty cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Wheat flour, eggs, sugar, butter, natural yeast (gluten), skimmed milk powder, emulsifier: mono and diglycerides of fatty acids, soy lecithin, salt, flavour, preservative: potassium sorbate. ingredients of the sachet of vanilla sugar impalpable: sugar, starch, flavours.
Additives: E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E471 - Mono- and diglycerides of fatty acids
Serving size: 0.083 OF CAKE (83 g)
Energy (kcal per 100g): 386
Fat (g per 100g): 18.07
Saturated fat (g per 100g): 9.64
Carbohydrates (g per 100g): 49.4
Sugars (g per 100g): 13.25
Fiber (g per 100g): 2.4
Proteins (g per 100g): 7.23
Salt (g per 100g): 0.255
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes