Product: Oaxacan mole sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Sesame seed, vegetable oil (cottonseed and/or sunflower and/or soybean oil), toasted bread (wheat flour, soy flour, corn flour, vegetable shortening (soybean, cottonseed and/or safflowe oil) sugar cane syrup, salt, leaving agents (sodium bicarbonate, ammonium bicarbonate) and soy lecithin), sugar, caramel color, ancho pepper, iodized salt, pasilla pepper, chihuaole pepper, cocoa, natural flavoring and spices.
Additives: E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 32.14
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 39.29
Sugars (g per 100g): 14.29
Fiber (g per 100g): 3.6
Proteins (g per 100g): 10.71
Salt (g per 100g): 2.1425
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces