Product: Cajun crunchy fish tenders
Categories: Seafood,Frozen foods,Frozen seafood
Sold in: United States
Ingredients: Pangasius (pangasius hypophithalmus), modified food starch: tapicoa contains vegetable oil (perilla oil, coconut oil [highly refined] and palm oil) wheat flour, salt, onion powder, garlic powder, natural flavorings, herb, spice, sugar, yeast, extractives of paprika, modified food starch (corn), yellow corn flour, paprika, sodium acid pyrophosphate, sodium bicarbonate.
Additives: E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 3.5 ONZ (100 g)
Energy (kcal per 100g): 210
Fat (g per 100g): 6
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 26
Sugars (g per 100g): 2
Fiber (g per 100g): 1
Proteins (g per 100g): 13
Salt (g per 100g): 0.675
Nutri-Score grade: a
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood