Product: Double dark chocolate soft-baked protein cookie, double dark chocolate
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Peanut butter, dark chocolate chips (cane sugar, chocolate, cocoa butter), cane sugar, plant protein blend (brown rice protein, pea protein), vegetable glycerin, gluten free oat flour, dutch cocoa powder, potato starch, tapioca starch, prune juice concentrate, natural flavors, oat fiber, baking powder, sea salt, sunflower lecithin, xanthan gum, cinnamon, monk fruit extract.
Additives: E322 - Lecithins,E322i - Lecithin,E415 - Xanthan gum,E422 - Glycerol
Serving size: 0.5 COOKIE (42 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 4.76
Carbohydrates (g per 100g): 40.48
Sugars (g per 100g): 19.05
Fiber (g per 100g): 7.1
Proteins (g per 100g): 21.43
Salt (g per 100g): 0.475
Nutri-Score grade: c
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes