Product: Cheddar & bacon sausage
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, pasteurized process cheddar cheese [cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphates, salt, vegetable color (annatto extract, paprika extract), powdered cellulose, potassium sorbate, natamycin], less than 2% of the following: brown sugar, salt, cheddar cheese flavor [cheddar cheese (pasteurized milk, culture, salt, enzymes), whey, salt, unsalted butter (pasteurized cream, natural flavor), disodium phosphate, natural flavor, lactic acid], bacon flavor {tapioca maltodextrin, yeast extract, bacon flavor [rendered bacon fat and cooked bacon (cured with water, salt, sodium erythorbate, sodium nitrite), smoke flavor, sugar, dextrose, brown sugar, sodium phosphates, potassium chloride, flavor], salt, sugar, maltodextrin, smoke flavor, flavor}, natural flavors, spices, garlic powder, onion powder, smoke flavor, grill flavor (from sunflower oil).
Additives: E160c - Paprika extract,E202 - Potassium sorbate,E235 - Natamycin,E250 - Sodium nitrite,E270 - Lactic acid,E316 - Sodium erythorbate,E339ii - Disodium phosphate,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 PAN FRIED LINK (70 g)
Energy (kcal per 100g): 314
Fat (g per 100g): 24.29
Saturated fat (g per 100g): 8.57
Carbohydrates (g per 100g): 2.86
Sugars (g per 100g): 2.86
Fiber (g per 100g): 0
Proteins (g per 100g): 20
Salt (g per 100g): 2.035
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat