Product: Black Bean Garlic Stir-Fry Sauce
Brand: Lee Kum Kee
Categories: Condiments,Sauces,Groceries
Sold in: France,United States
Ingredients: Soy sauce (water, salt, soybeans, wheat), fermented black beans (black beans, salt, water), sugar, garlic, water, salt, salted chili peppers (chili peppers, salt), ginger, soybean oil, anchovy fish extract, rice wine, modified corn starch.
Serving size: 2 tsp (12 g)
Energy (kcal per 100g): 690
Fat (g per 100g): 5.1999995833333
Saturated fat (g per 100g): 0.89999995833333
Carbohydrates (g per 100g): 20
Sugars (g per 100g): 19
Proteins (g per 100g): 7.5999995
Salt (g per 100g): 10.8
Nutri-Score grade: e
NOVA group: 3
Food groups: Fats and sauces,Dressings and sauces