Product: Reblochon fermier au lait cru
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,French cheeses,Uncooked pressed cheeses,Unpasteurised cheeses,Reblochon
Origin: France
Sold in: France
Ingredients: Lait cru de vache, sel, ferments, presure animale, colorant croûte) : rocou PRIX
Additives: E160b - Annatto
Energy (kcal per 100g): 329
Fat (g per 100g): 27
Saturated fat (g per 100g): 18
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.5
Proteins (g per 100g): 21
Salt (g per 100g): 1.3
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese