Product: Mild cheddar cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color).
Additives: E160b - Annatto
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 42.471042471042
Fat (g per 100g): 3.4749034749035
Saturated fat (g per 100g): 1.9305019305019
Carbohydrates (g per 100g): 0.38610038610039
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 2.3166023166023
Salt (g per 100g): 0.17374517374517
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Cheese