Product: Vegetarian plus vegan kung pao chicken
Categories: Plant-based foods and beverages,Plant-based foods,Meat alternatives,Meat analogues
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: Water, textured soybean protein (soybean protein, wheat starch, wheat protein), soybean oil, soybean protein, wheat protein, soy sauce (water, soybean, wheat, salt, raw cane sugar), raw cane sugar, sea salt, trehalose, yeast peptone powder, white pepper p
Serving size: 2.5 ONZ (71 g)
Energy (kcal per 100g): 295.77464788732
Fat (g per 100g): 9.8591549295775
Saturated fat (g per 100g): 2.8169014084507
Carbohydrates (g per 100g): 32.394366197183
Sugars (g per 100g): 5.6338028169014
Fiber (g per 100g): 8.4507042253521
Proteins (g per 100g): 18.30985915493
Salt (g per 100g): 1.7253521126761
Nutri-Score grade: c
NOVA group: 3