Product: Ravioli in tomato sauce
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Meals,Pasta dishes,Pastas,Stuffed pastas,Ravioli
Labels: No preservatives
Sold in: United States
Ingredients: Water, Tomato Puree (Water, Tomato Paste), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Crackermeal (Enriched Wheat Flour [Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], May Also Contain Guar Gum), High Fructose Corn Syrup, LESS THAN 2% OF: Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Calcium Chloride and Annatto [Color]), Rice, Romano Cheese from Cow's Milk (Part Skim Milk, Cultures, Salt, Enzymes), Dehydrated Onion, Salt, Dehydrated Garlic, Spices. CONTAINS: MILK, WHEAT
Traces: Gluten,Milk
Additives: E160b - Annatto,E412 - Guar gum
Serving size: 1 cup (256 g) (256 g)
Energy (kcal per 100g): 82
Fat (g per 100g): 0.78
Saturated fat (g per 100g): 0.39
Carbohydrates (g per 100g): 15.62
Sugars (g per 100g): 3.52
Fiber (g per 100g): 1.6
Proteins (g per 100g): 2.73
NOVA group: 4
Food groups: Cereals and potatoes,Cereals