Product: Classic Crust Cheese Pizza
Brand: Open Nature
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, organic soybean oil, yeast, organic evaporated cane sugar, salt, honey, ascorbic acid), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, and natamycin [a natural mold inhibitor]), tomato puree (tomatoes, salt, citric acid), white cheddar cheese (cultured pasteurized milk, salt, and enzymes), water, contains 2% or less of: tomatoes paste, parmesan and romano cheese blend (parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes]), spices, granulated garlic, salt.
Additives: E235 - Natamycin,E330 - Citric acid
Serving size: 0.25 PIZZA (138 g)
Energy (kcal per 100g): 225
Fat (g per 100g): 8.7
Saturated fat (g per 100g): 4.35
Carbohydrates (g per 100g): 26.81
Sugars (g per 100g): 2.9
Fiber (g per 100g): 1.4
Proteins (g per 100g): 10.14
Salt (g per 100g): 0.8525
Nutri-Score grade: c
NOVA group: 3
Food groups: Composite foods,Pizza pies and quiches