Product: Brew pub lotzza motzza breakfast mozzarella cheese
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid], water, lard [bha propyl gallate with citric acid added, to help protect flavor], soy bean oil, dough conditioner [whey, l-cysteine, mono-hydrochloride], salt, sugar, yeast), low moisture part skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), scrambled eggs (whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid), country gravy mix (water, modified corn starch, cream powder [coconut oil, corn syrup solids, sodium caseinate, dipotassium phosphate, mono & diglycerides], nonfat dry milk salt, dextrose, maltodextrin, whey, natural flavors including butter, spice, onion powder, autolyzed yeast extract, torula yeast, hydrolyzed corn protein, disodium inosinate and guanylate, chicken fat), cooked sausage (pork, water, salt, spices, dextrose, paprika, flavoring, garlic powder), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), bacon pieces(pork cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, may contain flavoring, smoke flavor, brown sugar).
Additives: E160b - Annatto,E250 - Sodium nitrite,E316 - Sodium erythorbate,E330 - Citric acid,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids,E920 - L-cysteine
Serving size: 0.2 PIZZA (147 g)
Energy (kcal per 100g): 272.11
Fat (g per 100g): 14.97
Saturated fat (g per 100g): 6.12
Carbohydrates (g per 100g): 17.69
Sugars (g per 100g): 0.68
Fiber (g per 100g): 1.36
Proteins (g per 100g): 13.61
Salt (g per 100g): 1.8316
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches