Product: Caesar salad with chicken & bacon
Categories: Salted-snacks
Sold in: United States
Ingredients: Romaine lettuce, caesar dressing (canola oil, water parmesan cheese [milk, culture, salt, enzymes], egg yolk, dijon mustard [water, mustard seed, distilled vinegar, salt, white wine, citric acid, turmeric {color}, tartaric acid, spices], garlic, distilled vinegar, dried garlic, lemon juice concentrate, sugar, anchovies, salt, spice, anchovy powder [maltodextrin, anchovy extract, salt], xanthan gum, mustard flour, caramel color, annatto extract [color]), chicken breast meat with rib meat (chicken breast meat with rib meat, water, cultured sugar and vinegar, potato starch, sea salt, natural flavorings), parmesan cheese (parmesan cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch [to prevent caking], powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), bacon pieces (cured with water, salt, sugar, sodium nitrite, may also contain smoke flavoring, dextrose, brown sugar, sodium phosphates, sodium erythorbate, sodium ascorbate, potassium chloride, flavoring), multigrain cheese garlic croutons (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], canola and/or sunflower oil, whole wheat flour, whey, salt, yeast, 2% or less of high fructose corn syrup, rye meal, wheat gluten, caramel color, dehydrated parsley, garlic powder, calcium propionate [preservative], ascorbic acid, honey, natural and artificial flavor, parmesan cheese and enzyme modified cheese [pasteurized milk, cheese cultures, salt, enzymes], cultured nonfat milk, annatto [color], extractives of turmeric and paprika [color], enzymes, tbhq [to preserve freshness]).
Traces: Gluten,Milk
Additives: E150c - Ammonia caramel,E160b - Annatto,E235 - Natamycin,E250 - Sodium nitrite,E282 - Calcium propionate,E316 - Sodium erythorbate,E319 - Tertiary-butylhydroquinone (tbhq),E330 - Citric acid,E334 - L(+)-tartaric acid,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 SALAD (163 g)
Energy (kcal per 100g): 196
Fat (g per 100g): 14.72
Saturated fat (g per 100g): 3.68
Carbohydrates (g per 100g): 6.13
Sugars (g per 100g): 1.23
Fiber (g per 100g): 1.2
Proteins (g per 100g): 11.04
Salt (g per 100g): 1.38
Nutri-Score grade: c
NOVA group: 4