Product: Classic Coffee Cake
Brand: Bridge City Baking
Sold in: United States
Ingredients: Gluten free flour: brown rice flour, sweet rice flour, tapioca starch, cornstarch, potato starch, granulated sugar, sour cream, unsalted butter, fresh eggs, whole milk, walnuts, baking powder, baking soda, pure vanilla extract (water, alcohol, vanilla ext
Additives: E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 65 g (2.33 ONZ)
Energy (kcal per 100g): 369
Fat (g per 100g): 18.46
Saturated fat (g per 100g): 10.77
Carbohydrates (g per 100g): 47.69
Sugars (g per 100g): 23.08
Fiber (g per 100g): 1.5
Proteins (g per 100g): 4.62
Salt (g per 100g): 0.4699