Product: Miller’s Wholemeal
Brand: M&S
Quantity: 430g
Packaging: Sous-film
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Sliced breads,Wholemeal breads,Wholemeal sliced breads
Labels: Vegetarian,Green Dot,Vitamin D source
Sold in: France,United Kingdom
Ingredients: Soissons Wholemeal Wheatflour (contains Gluten) · Water, Mother Yeast (Wheatflour (contains Gluten) Starter Culture), Yeast (Yeast: Vitamin D Yeast), Dried Wheat Gluten, Salt, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifier: E471, E472e · Dried Fermented Wheatflour (contains Gluten), Palm Oil, Fractionated Palm Oil · Soya Flour, Rapeseed Oil, Palm Fat, Flour Treatment Agent: Ascorbic Acid · Wheat Starch (contains Gluten).
Additives: E300 - Ascorbic acid,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 100g
Energy (kcal per 100g): 242
Fat (g per 100g): 3.3
Saturated fat (g per 100g): 0.9
Carbohydrates (g per 100g): 38.6
Sugars (g per 100g): 1.4
Fiber (g per 100g): 6.4
Proteins (g per 100g): 11.3
Salt (g per 100g): 0.9
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread