Product: Crunch dunkers
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, palm oil and fractionated palm oil, crunch base (bleached wheat flour, soybean oil, salt, dextrose, leavening [sodium acid pyrophosphate baking soda], paprika oleoresin color), sweetened toasted coconut (desiccated coconut, sugar, dextrose, salt), soybean oil, contains less than 2% of each of the following: whey, soy flour, brown sugar, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), yellow corn flour, egg yolks, salt, wheat starch, natural and artificial flavors, soy lecithin, sodium propionate preservative, beta - carotene color, vegetable shortening (palm oil, fractionated palm oil, soy lecithin), mono - and diglycerides, corn starch, sour cream solids (cultured sour cream, maltodextrin, cultured buttermilk, cultured skim milk, whey, lactic acid), spice, calcium carbonate, agar-agar, dextrose, enzymes, corn oil, alpha-tocopherols preservative.
Additives: E170 - Calcium carbonates,E170i - Calcium carbonate,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 DONUT (35 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 20
Saturated fat (g per 100g): 10
Carbohydrates (g per 100g): 54.29
Sugars (g per 100g): 28.57
Fiber (g per 100g): 0
Proteins (g per 100g): 2.86
Salt (g per 100g): 1
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes