Product: Pasta & cheesy sauce mix
Labels: Organic,USDA Organic
Sold in: United States
Ingredients: Enriched pasta (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), corn starch, maltodextrin, salt, wheat flour, buttermilk*, sugar, modified whey, sea salt, monosodium glutamate, monoglycerides, modified corn starch, citric acid, ricotta cheese* (whey, milkfat, lactic acid, salt), vegetable oil (canola, soybean and/or sunflower oil), parmesan cheese* (milk, cheese cultures, salt, enzymes), cream*, blue cheese* (milk, cheese cultures, salt, enzymes), lactic acid, color (artificial color, yellow lakes 5 & 6, yellows 5 & 6, red lake 40), parsley*, natural flavor, calcium lactate, vinegar*, yeast extract, cultured nonfat milk, spice, cheddar cheese* (milk, cheese cultures, salt, enzymes), whey, blue cheese* (milk, salt, cheese cultures, enzymes), sodium citrate, silicon dioxide (anticaking agent), enzyme modified blue cheese (milk, cheese cultures, salt, enzymes), sodium phosphate, soy lecithin, enzyme modified cheddar cheese (milk, cheese cultures, salt, enzymes).*dried
Additives: E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E327 - Calcium lactate,E330 - Citric acid,E331 - Sodium citrates,E621 - Monosodium glutamate
Serving size: 1/4 cup as pkgd (33 g) (33 g)
Energy (kcal per 100g): 371.42857142857
Fat (g per 100g): 2.8571428571429
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 74.285714285714
Sugars (g per 100g): 5.7142857142857
Fiber (g per 100g): 3
Proteins (g per 100g): 11.428571428571
Salt (g per 100g): 4.7142857142857
NOVA group: 4