Product: Farro with green peas salad
Categories: Meals,Prepared salads,Salads
Sold in: United States
Ingredients: Spring mix greens, farro, yogurt herb dressing (greek yogurt (non-homogenized grade a pasteurized milk, milk protein concentrate, pectin), water, extra virgin olive oil, basil, mint, chive, honey, shallots, salt, black pepper), pickled red onion (red wine vinegar (red wine vinegar reduced with water to 5% (50 grain) acidity), water, red onion, garlic, dill, salt, pickling spice (mustard seed, bay leaves, coriander seed, allspice, dill seed, peppercorn, chili pepper), green peas, sunflower seeds, sugar snap peas, cucumber, goat cheese (pasteurized goat milk, vegetable rennet, cheese culture, salt).
Additives: E440 - Pectins
Serving size: 14 ONZ (397 g)
Energy (kcal per 100g): 151
Fat (g per 100g): 8.06
Saturated fat (g per 100g): 2.02
Carbohydrates (g per 100g): 14.61
Sugars (g per 100g): 2.02
Fiber (g per 100g): 2.8
Proteins (g per 100g): 6.05
Salt (g per 100g): 0.51
Nutri-Score grade: a
NOVA group: 4
Food groups: Composite foods,One-dish meals