Product: Vegetable snack tray with ranch dip
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Carrots, sugar snap peas, ranch dressing (soybean oil, water, buttermilk [cultured pasteurized skim milk, milk, sodium citrate, salt], ranch seasoning and spices [salt, modified corn starch, monosodium glutamate, sugar, dehydrated garlic, dehydrated onion, natural and artificial flavor {includes milk, soybean}, whey protein concentrate, corn syrup, spices, xanthan gum, sorbic acid and calcium disodium edta {preservatives}, citric acid, calcium stearate], egg yolks, contains less than 2% of: distilled vinegar, salt, xanthan gum, natural flavor [includes milk]), broccoli florets.
Additives: E200 - Sorbic acid,E330 - Citric acid,E331 - Sodium citrates,E385 - Calcium disodium ethylenediaminetetraacetate,E415 - Xanthan gum,E621 - Monosodium glutamate
Serving size: 1 PACKAGE (170 g)
Energy (kcal per 100g): 100
Fat (g per 100g): 7.06
Saturated fat (g per 100g): 1.18
Carbohydrates (g per 100g): 7.06
Sugars (g per 100g): 3.53
Fiber (g per 100g): 2.35
Proteins (g per 100g): 1.76
Salt (g per 100g): 0.5379
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables