Product: Fat free greek yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a nonfat milk, fruit blend (water, sugar, grapefruit juice concentrate, fructose, modified corn starch, sodium citrate, pectin, guar gum, potassium sorbate added to maintain freshness, vitamin a acetate, vitamin d3). contains 0.5% or less of: citric acid, natural flavor, malic acid, yogurt cultures (l. bulgaricus, s. themophilus), acesulfame potassium, vegetable juice (for color), sucralose.
Additives: E296 - Malic acid,E330 - Citric acid,E331 - Sodium citrates,E412 - Guar gum,E440 - Pectins,E950 - Acesulfame k,E955 - Sucralose
Serving size: 1 CONTAINER (150 g)
Energy (kcal per 100g): 67
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 9.33
Sugars (g per 100g): 6
Proteins (g per 100g): 7.33
Salt (g per 100g): 0.15
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt