Product: Fusilli maïs, riz et spiruline
Brand: Valpibio
Quantity: 250 g
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Specific products,Pastas,Products for specific diets,Products without gluten,Dry pastas,Gluten-free pasta,Gluten-free dry pasta
Labels: Organic,EU Organic,Green Dot,Made in France,AB Agriculture Biologique
Sold in: France
Ingredients: Farine de maïs* 65,3%, farine de riz* 32,7%, spiruline* 2%
Energy (kcal per 100g): 374
Fat (g per 100g): 1.4
Saturated fat (g per 100g): 0.4
Carbohydrates (g per 100g): 79
Sugars (g per 100g): 0.8
Fiber (g per 100g): 3.2
Proteins (g per 100g): 9.7
Salt (g per 100g): 0.11
Nutri-Score grade: a
NOVA group: 1
Food groups: Cereals and potatoes,Cereals