Product: Finely shredded italian six cheese, italian
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), asiago cheese (pasteurized milk, cheese culture, salt), fontina cheese (pasteurized milk, cheese culture, salt, enzymes), romano cheese (pasteurized milk, cheese culture, salt, enzymes). anti-caking blend (potato starch, corn starch, calcium sulfate, natamycin [a natural mold inhibitor]).
Additives: E235 - Natamycin
Serving size: 1/4 cup (28 g)
Energy (kcal per 100g): 321
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 25
Salt (g per 100g): 1.875
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese