Product: Lambertz, Assorted Cookies
Brand: Henry Lambertz Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Unbleached wheat flour, dark chocolate (sugar, chocolate liquor, cocoa butter, butterfat, emulsifier [soy lecithin]), sugar, vegetable shortening (palm, coconut, rapeseed), milk chocolate (sugar, cocoa butter, whey (from milk), non fat dry milk, chocolate liquor, butterfat, lactose, emulsifier [soy lecithin]), butterfat, almonds, wheat starch, marzipan (almonds, sugar, invert sugar syrup), white chocolate (sugar, cocoa butter, dried whole milk, whey (from milk), emulsifier [soy lecithin]), coconut, lactose, dextrose, glucose syrup, whey (from milk), low fat cocoa powder (processed with alkali), non fat dry milk, dried whole egg, invert sugar syrup, egg whites, caramel sugar syrup, leavening (sodium bicarbonate, sodium acid pyrophosphate and ammonium bicarbonate), emulsifier (mono - and diglycerides of fatty acids, soy lecithin, rapeseed lecithin), malt extract (barley), salt, spices, natural flavor, beta carotene (color).
Additives: E160a - Carotene,E160ai - Beta-carotene,E322 - Lecithins,E322i - Lecithin,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 4 PIECES (30 g)
Energy (kcal per 100g): 513
Fat (g per 100g): 26.67
Saturated fat (g per 100g): 16.67
Carbohydrates (g per 100g): 63.33
Sugars (g per 100g): 31.67
Fiber (g per 100g): 3.3
Proteins (g per 100g): 6.67
Salt (g per 100g): 0.3175
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes