Product: Lasagna
Categories: Frozen foods
Sold in: United States
Ingredients: Water, semolina flour (milled wheat, niacin, iron, thiamine mononitrate, riboflavin, folic acid), half and half cream (milk, cream, disodium phosphate, sodium citrate), whole milk ricotta cheese (whey, milk, vinegar, and carrageenan [stabilizer]), tomato paste, part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), broccoli, spinach, carrots, onion, margarine (soybean oil, palm oil, water, salt, mono and diglycerides, soybean lecithin, natural butter flavor, colored with annatto, vitamin a palmitate added), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, powdered cellulose [anti-caking agent]), pecorino romano cheese (sheep's milk, rennet, salt), salted vodka (vodka, salt), corn syrup solids, salt, modified corn starch, bread crumbs (bleached wheat flour, yeast, sugar, salt), red peppers, corn oil, whole milk powder, pasteurized dried egg whites, crushed garlic (garlic, citric acid), whole egg, stabilizer (modified corn starch, sodium phosphate, mono and diglycerides, xanthan gum, guar gum), natural flavor, black pepper, parsley, dried orange pulp, basil, oregano.
Additives: E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E339ii - Disodium phosphate,E407 - Carrageenan,E412 - Guar gum,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 cup (215 g)
Energy (kcal per 100g): 149
Fat (g per 100g): 6.05
Saturated fat (g per 100g): 3.26
Carbohydrates (g per 100g): 16.28
Sugars (g per 100g): 2.79
Fiber (g per 100g): 0.9
Proteins (g per 100g): 6.05
Salt (g per 100g): 1
Nutri-Score grade: c
NOVA group: 4