Product: Mi goreng Stir Fry Noddles
Sold in: Iceland
Ingredients: noodles 82,5%: wheat flour, refined palm oil (refined palm oil, antioxidant e319), salt, acidity regulators: e452, e501, e500, thickener: e412, colour: e101, seasoning oil 7,3%: refined palm oil (refined palm oil, antioxidant e319), onion, seasoning powder 5%: sugar, salt, flavour enhancer: e621, e631, e627, garlic powder, flavouring, yeast extact, pepper powder, sweet soy sauce 4,8%: sugar,  water, salt, wheat, soybean, spices, sesame oil, chili powder 0,4%, hand maria energy fat of which - saturates s 3min,
Additives: E101 - Riboflavin,E319 - Tertiary-butylhydroquinone (tbhq),E412 - Guar gum,E452 - Polyphosphates,E500 - Sodium carbonates,E501 - Potassium carbonates,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Energy (kcal per 100g): 475
Fat (g per 100g): 21
Saturated fat (g per 100g): 9
Carbohydrates (g per 100g): 62
Sugars (g per 100g): 8
Proteins (g per 100g): 9
Salt (g per 100g): 2.5
NOVA group: 4