Product: Traditional Bagel
Brand: Wal-Mart Stores  Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast. contains 2% or less of: sugar, salt, malted barley flour, wheat flour, high fructose corn syrup, molasses, vital wheat gluten, soybean oil, mono - and diglycerides, ascorbic acid, l-cysteine monohydrochloride, enzymes, azodic arbonamide, ammonium chloride,calcium sulfate.
Additives: E471 - Mono- and diglycerides of fatty acids,E510 - Ammonium chloride
Serving size: 4 ONZ (114 g)
Energy (kcal per 100g): 289
Fat (g per 100g): 1.75
Saturated fat (g per 100g): 0.44
Carbohydrates (g per 100g): 59.65
Sugars (g per 100g): 4.39
Fiber (g per 100g): 1.3
Proteins (g per 100g): 10.53
Salt (g per 100g): 1.2725
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread