Product: Hamburger Buns
Brand: New French Bakery
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Hamburger buns
Sold in: United States
Ingredients: Unbleached bread flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, yeast, palm oil, contains less than 2% of: egg yolks, honey, salt, nonfat milk, shortening (water, monoglycerides, propionic acid, phosphoric acid), eggs, malt (malted barley, wheat flour, dextrose), vinegar, cultured wheat starch, wheat flour, citric acid, wheat flour, ascorbic acid, enzymes.
Additives: E280 - Propionic acid,E330 - Citric acid,E338 - Phosphoric acid
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 4.39
Saturated fat (g per 100g): 1.75
Carbohydrates (g per 100g): 47.37
Sugars (g per 100g): 7.02
Fiber (g per 100g): 1.8
Proteins (g per 100g): 8.77
Salt (g per 100g): 1.01
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread