Product: Turkey sausage english muffin
Categories: Meals
Sold in: United States
Ingredients: English muffin (enriched bleached wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, yeast, 2% or less of: sugar, datem, citric acid, ascorbic acid, degermed yellow corn meal, fumaric acid, calcium propionate and potassium sorbate [preservatives], salt, soybean oil, vinegar, wheat gluten, degermed yellow corn flour), cooked scrambled egg white patty (egg whites, water, 2% or less of modified food starch, dicalcium phosphate, sodium bicarbonate, natural flavor, guar gum, xanthan gum), cooked turkey breakfast sausage patties (turkey & mechanically separated turkey, water, 2% or less of salt, spices, sugar, natural flavoring), american cheese (reduced fat american cheese [skim milk, milk, salt, cheese cultures, enzymes], dairy product solids*, nonfat dry milk*, sodium citrate, salt, sodium phosphate, sorbic acid [preservative], color added, soy lecithin.
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E282 - Calcium propionate,E297 - Fumaric acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E341 - Calcium phosphates,E341ii - Dicalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 SANDWICH (127 g)
Energy (kcal per 100g): 173
Fat (g per 100g): 3.94
Saturated fat (g per 100g): 1.57
Carbohydrates (g per 100g): 22.83
Sugars (g per 100g): 2.36
Fiber (g per 100g): 1.6
Proteins (g per 100g): 11.81
Salt (g per 100g): 1.3375
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals