Product: Breakfast cookie
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Whole grain oats, unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), prune puree, peanut butter, evaporated cane sugar, water, expeller pressed canola oil, brown rice syrup, peanuts, inulin (vegetable fiber), molasses (sugar, sugarcane molasses), baking soda, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), sea salt, vanilla extract, cinnamon.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (85 g)
Energy (kcal per 100g): 388
Fat (g per 100g): 12.94
Saturated fat (g per 100g): 1.76
Carbohydrates (g per 100g): 58.82
Sugars (g per 100g): 18.82
Fiber (g per 100g): 7.1
Proteins (g per 100g): 9.41
Salt (g per 100g): 1.0875
Nutri-Score grade: c
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes