Product: Family bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: (enriched flour, bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid,) water, vegetable shortening, soybean oil, hydrogenated palm oil,partially hydrogenated palm & soybean oils, mono & diglycerides, contains less than 2% of eac of the following cultured wheat flour, sugar, yeast, salt, enzymes, ground nutmeg, artificial flavors, ascorbic acid added as dough conditioner.
Additives: E471 - Mono- and diglycerides of fatty acids
Serving size: 1 SLICE (35 g)
Energy (kcal per 100g): 286
Fat (g per 100g): 4.29
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 54.29
Sugars (g per 100g): 2.86
Fiber (g per 100g): 2.9
Proteins (g per 100g): 8.57
Salt (g per 100g): 0.3225
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread