Product: Madeleines Extra Moelleuses Chocolat et Banane
Generic name: Madeleines Extra Moelleuses Chocolat et Banane
Brand: Ker Cadélac
Quantity: 400 g e
Packaging: Plastic,Bag
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Chocolate cakes,Madeleines,Chocolate madeleines
Labels: No preservatives,Green Dot,Made in France,New,No colorings,No palm oil,Produced in Brittany
Manufactured in: France,Bretagne,Saint Tugdual,Derval,Loire-Atlantique,Tourc'h
Sold in: France
Ingredients: Sucre - Farine de _blé_- Huile de colza - _œufs_ entiers 14 % - Purée de banane 6 %(banane, acide ascorbique) - Stabilisants : glycérol, sorbitols - Chocolat 5 % (pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithines, arôme naturel de vanille) - émulsifiant : mono- et diglycérides d'acides gras - Arôme naturel - Cacao maigre en poudre - Sel - Poudres à lever  :diphosphates, carbonates de sodium - Protéines de _lait_.
Traces: Nuts,Soybeans
Additives: E322 - Lecithins,E420 - Sorbitol,E422 - Glycerol,E450 - Diphosphates,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates
Serving size: Une madeleine 25 g
Fat (g per 100g): 21
Saturated fat (g per 100g): 3.1
Carbohydrates (g per 100g): 57
Sugars (g per 100g): 30
Proteins (g per 100g): 5.1
Salt (g per 100g): 1.1
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes