Product: California basil balsamic salad kit
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Romaine lettuce, california basil balsamic vinaigrette (canola and olive oil blend [canola oil, extra virgin olive oil], fig balsamic vinegar [aged california dark balsamic vinegar (red wine vinegar, cooked grape must), red wine vinegar, fig juice concentrate], honey, garlic, black pepper, sea salt, dried basil), radicchio, carrots, flatbread pieces (wheat flour, water, yeast, palm oil, salt, sugar, sunflower oil, onion powder, garlic powder, maltodextrin, spices, tomato powder, natural butter flavor [milk], carrot powder, yeast extract, celery powder, ascorbic acid, silicon dioxide, rosemary extract), feta cheese crumbles (feta cheese [pasteurized milk, cheese culture, salt, enzymes], powdered cellulose [to prevent caking]).
Additives: E392 - Extracts of rosemary,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 2 cup (100 g)
Energy (kcal per 100g): 150
Fat (g per 100g): 13
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 8
Sugars (g per 100g): 3
Fiber (g per 100g): 2
Proteins (g per 100g): 2
Salt (g per 100g): 0.425
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables