Product: Grilled cheese sandwich
Categories: Frozen foods
Sold in: United States
Ingredients: White bread: enriched wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, soybean oil, contains 2% or less of: salt, calcium sulfate, calcium propionate (preservative), dough conditioners (mono - and diglycerides, datem, calcium peroxide), diammonium phosphate, tricalcium phosphate, soy lecithin. pasteurized process american cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), milkfat, water, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), paprika oleoresin (color), annatto extract (color), liquid butter alternative: liquid and hydrogenated soybean oil, salt, soy lecithin, natural & artificial flavor, beta carotene (color), tbhq (preservative), citric acid (preservative), dimethylpolysiloxane (anti-foaming).
Additives: E160a - Carotene,E160ai - Beta-carotene,E160c - Paprika extract,E200 - Sorbic acid,E282 - Calcium propionate,E319 - Tertiary-butylhydroquinone (tbhq),E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E342 - Ammonium phosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane,E900a - Dimethyl polysiloxane,E930 - Calcium peroxide
Serving size: 1 SANDWICH (84 g)
Energy (kcal per 100g): 345
Fat (g per 100g): 19.05
Saturated fat (g per 100g): 8.33
Carbohydrates (g per 100g): 30.95
Sugars (g per 100g): 3.57
Fiber (g per 100g): 1.2
Proteins (g per 100g): 10.71
Salt (g per 100g): 2.1425
Nutri-Score grade: e
NOVA group: 4