Product: Ice cream
Brand: Toft's,  Toft Dairy  Inc.
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milk, cream, sugar, corn syrup, dessert solids (whey, whey solids, nonfat dry milk, and edible salts (sodium carbonate, di-potassium phosphate and sodium citrate)), cocoa (processed with alkali, salt, sugar, carrageenan, natural vanilla), strawberry base (strawberry puree, corn syrup, sugar, high fructose corn syrup, citric acid, cellulose gum, natural flavor, red 40 and sodium benzoate), natural strawberry flavor (water, strawberry juice concentrate, sugar, natural flavors, elderberry juice concentrate, and citric acid), red color (water, propylene glycol, fd&c red #40, and fd&c blue #1), stabilizer (mono & diglycerides, cellulose gum, guar gum, locust bean gum, polysorbate 80, carrageenan, disodium phosphate, calcium sulfate), citric acid, natural and/or artificial flavors and annatto.
Additives: E129 - Allura red,E133 - Brilliant blue FCF,E1520 - Propylene Glycol,E160b - Annatto,E211 - Sodium benzoate,E330 - Citric acid,E331 - Sodium citrates,E339ii - Disodium phosphate,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E433 - Polyoxyethylene sorbitan monooleate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500i - Sodium carbonate
Serving size: 0.5 cup (69 g)
Energy (kcal per 100g): 203
Fat (g per 100g): 10.14
Saturated fat (g per 100g): 6.52
Carbohydrates (g per 100g): 26.09
Sugars (g per 100g): 20.29
Fiber (g per 100g): 0
Proteins (g per 100g): 2.9
Salt (g per 100g): 0.2525
Nutri-Score grade: d
NOVA group: 4