Product: 1/4 sheet white cake with buttercreme icing, buttercreme icing
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, palm oil, confetti sequins (sugar, corn starch, rice flour, palm oil, gum arabic, xanthan gum, natural and artificial flavor, potassium sorbate [preservatie], mono-and diglycerides, polysorbate 60, blue 1, red 40, yellow 5, yellow 6), soybean oil, high oleic sunflower and/or canola oil, invert sugar, contains 2% or less of: blue 1, canola oil, cellulose gum, citric acid, corn syrup, corn starch, defatted soy flour, dextrose, egg whites, food starch-modified, glycerin, guar gum, high fructose corn syrup, hydrogenated cottonseed oil, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate), mono - and diglycerides, natural and artificial flavor, nonfat milk, polysorbate 60, polysorbate 80, potassium sorbate (preservative), propylene glycol mono-and diesters of fats and fatty acids, red 40, salt, sodium propionate (preservative), sodium stearoyl lactylate, sorbic acid (preservative), soy lecithin, titanium dioxide (color), whey, xanthan gum, yellow corn flour.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E129 - Allura red,E133 - Brilliant blue FCF,E171 - Titanium dioxide,E200 - Sorbic acid,E202 - Potassium sorbate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E422 - Glycerol,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 0.056 OF CAKE (84 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 19.05
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 61.9
Sugars (g per 100g): 47.62
Fiber (g per 100g): 0
Proteins (g per 100g): 2.38
Salt (g per 100g): 0.745
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes