Product: White cream cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: White cream cheese (pasteurized cream 25% (milk), pasteurized milk, lactic starters), reconstituted skimmed cow's milk, butter (milk), water, milk protein, emulsifying salts (e452, e339, e331), salt.
Additives: E331 - Sodium citrates,E339 - Sodium phosphates,E452 - Polyphosphates
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 321
Fat (g per 100g): 28.57
Saturated fat (g per 100g): 21.43
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 7.14
Salt (g per 100g): 1.25
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese