Product: Whole foods market, blueberry muffins
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Brown sugar, rbgh free milk (with vitamin d added), rice flour, blueberries, cage-free eggs, canola oil, potato starch, tapioca starch, turbinado sugar, baking powder(sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, salt, xanthan gum, cinnamon.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 3.5 ONZ (99 g)
Energy (kcal per 100g): 374
Fat (g per 100g): 13.13
Saturated fat (g per 100g): 1.01
Carbohydrates (g per 100g): 59.6
Sugars (g per 100g): 31.31
Fiber (g per 100g): 1
Proteins (g per 100g): 3.03
Salt (g per 100g): 0.985
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes