Product: Hamburger buns
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, sugar, yeast, vital wheat gluten, salted butter, contains 2% or less of each of the following: salt, dough conditioner (ascorbic acid), distilled vinegar, enzymes.
Additives: E300 - Ascorbic acid
Serving size: 1 BUN (58 g)
Energy (kcal per 100g): 241
Fat (g per 100g): 2.59
Saturated fat (g per 100g): 0.86
Carbohydrates (g per 100g): 44.83
Sugars (g per 100g): 5.17
Fiber (g per 100g): 1.7
Proteins (g per 100g): 8.62
Salt (g per 100g): 1.0775
Nutri-Score grade: b
NOVA group: 3
Food groups: Cereals and potatoes,Bread