Product: Goat cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized goat milk, pumpkin filling (pumpkin, sugar, water, molasses, ginger, cinnamon, sea salt, nutmeg, allspice), salt, cheese cultures, microbial rennet, natamycin (natural yeast & mold inhibitor).
Additives: E235 - Natamycin
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 14.29
Salt (g per 100g): 0.625
Nutri-Score grade: c
NOVA group: 3
Food groups: Milk and dairy products,Cheese