Product: Red pepper jelly, red pepper
Categories: Plant-based foods and beverages,Plant-based foods,Breakfasts,Spreads,Plant-based spreads,Sweet spreads,Fruit and vegetable preserves
Sold in: United States
Ingredients: Cane sugar, red bell pepper, red bell pepper puree (red bell peppers, citric acid), water, jalapeno puree, apple cider vinegar, ascorbic acid, pectin, monocalcium phosphate.
Additives: E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E440 - Pectins
Serving size: 1 Tbsp (18 g)
Energy (kcal per 100g): 167
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 44.44
Sugars (g per 100g): 44.44
Fiber (g per 100g): 1.4
Proteins (g per 100g): 0
Salt (g per 100g): 0.8325
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Sweets