Product: Mini Muffins
Brand: Ginger Evans Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Sugar, enriched bleached wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, liquid soybean oil, water, cocoa (processed with alkali), chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanillin), modified corn starch, mono and diglycerides, whey (milk). contains 2% or less of each: salt, baking soda, sodium aluminum phosphate, calcium potassium sorbate and sodium propionate (preservatives), nonfat milk, xanthan gum, guar gum, polysorbate 60, vital wheat gluten, sorbitan monostearate, sodium stearoyl lactylate, natural and artificial flavors.
Additives: E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 MUFFIN | APPROX. (25 g)
Energy (kcal per 100g): 440
Fat (g per 100g): 24
Saturated fat (g per 100g): 6
Carbohydrates (g per 100g): 44
Sugars (g per 100g): 28
Fiber (g per 100g): 0
Proteins (g per 100g): 4
Salt (g per 100g): 1.3
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes