Product: Premium ice cream cake
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Ice cream (cream, skim milk, whey powder, sucrose, corn syrup, stabilizer & emulsifier [mono & diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan]), fudge brownie (wheat flour, sugar, water, butter, cocoa processed with alkali, soybean oil, corn starch, natural flavor, soy lecithin, salt), chocolate icing (water, sugar, partially hydrogenated palm kernel oil, corn syrup, dextrose, cocoa alkali processed, contains less than 2% of: sodium caseinate, natural & artificial flavor, carbohydrate gum, polysorbate 60, soy protein isolate, salt, potassium sorbate (preservative), polyglycerol esters of fatty acids, mono & diglycerides, soy lecithin, xanthan gum), chocolate filling (high fructose corn syrup, corn syrup, water, cocoa processed with alkali, sugar, modified corn starch, salt, mono & diglycerides, natural & artificial flavor, potassium sorbate as preservative), cocoa powder (cocoa processed with alkali, sugar, salt, carrageenan, vanilla).
Additives: E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids
Serving size: 0.1667 CAKE (127 g)
Energy (kcal per 100g): 268
Fat (g per 100g): 11.81
Saturated fat (g per 100g): 7.87
Carbohydrates (g per 100g): 37.8
Sugars (g per 100g): 27.56
Fiber (g per 100g): 1.6
Proteins (g per 100g): 3.15
Salt (g per 100g): 0.335
Nutri-Score grade: d
NOVA group: 4