Product: Potato Gnocchi
Brand: La Pasta Di Francesea
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Gnocchi,Potato gnocchi
Sold in: United States
Ingredients: Rehydrated potatoes (65%) [water, potato flakes (potatoes, emulsifier: mono and diglycerides of fatty acids, flavors)], rice flour 25%, potato starch, salt, acidity regulator: lactic acid, preservative: potassium sorbate.
Additives: E202 - Potassium sorbate,E270 - Lactic acid,E471 - Mono- and diglycerides of fatty acids
Serving size: 4.2 ONZ (120 g)
Energy (kcal per 100g): 158
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 36.67
Sugars (g per 100g): 0
Fiber (g per 100g): 0.8
Proteins (g per 100g): 2.5
Salt (g per 100g): 0.625
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Potatoes