Product: Yaourt Brassé des Alpes aux Myrtilles
Brand: Fromagerie du Col Bayard
Quantity: 250 g (2 * 125 g)
Packaging: Plastic,Pot,Cardboard,Fresh
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Fermented dairy desserts with fruits,Yogurts,Fruit yogurts,Stirred yogurts,Blueberry yogurts,Fruit stirred yogurts
Labels: French milk,Green Dot
Origin: France
Manufactured in: France
Sold in: France
Ingredients: Yaourt (84% ) : _lait_ entier de vache origine France, ferments lactiques, poudre de _lait_ écrémé, Préparation aux fruits (16 %) sucre (51 %), fruits (47 %), gélifiants (0,53 %) : pectine, carraghenane et arôme (0,4%), conservateur (0,1%) sorbate de potassium.
Additives: E407 - Carrageenan,E440 - Pectins
Serving size: 125 g (1 pot)
Energy (kcal per 100g): 103
Fat (g per 100g): 2.8
Saturated fat (g per 100g): 1.9
Carbohydrates (g per 100g): 15.2
Sugars (g per 100g): 12.7
Proteins (g per 100g): 3.4
Salt (g per 100g): 0.11
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt