Product: leibniz
Brand: Leibniz
Quantity: 1
Packaging: Plastic
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Labels: No gluten,Made in Germany,No lactose
Sold in: Switzerland
Ingredients: ZOO Fabelwesen kersin Trockenmilcherzeugnis', fettarmes Kakaopulver, Salz, Verdickungsmittel: Xanthan; Aromen, Baddi Case) mit Hilfe des Enzyms Laktase in Glukose und Galaktose umgewandelt. Crunchy biscuits, gluten free, adsh 0kuspriger Mürbekeks, glutenfrei, laktosefrei Zutaten: Maisstärke, Zucker, Palmöl, Teffmehl, Maismehl, H arbonate, Natriumcarbonate; Sãuerungsmittel: Citronensäure. Hergestellt in Deutschland. Trocken lagem. gredients Com starch, sugar, palm oil, teff flour, maize flour, whole hen's egg. invert sugar syrup, dried whole milk(a euced cocoa powder, salt, thickener: xanthan gum; flavouring, raising agents: ammonium carbonate, sodium: acidlant: citric acid. Made in Germany. Store in a dry place. Best before: see back of pack: DD.MM.YY. Allergy advice:Free ains max. 0.01g100g lactose). Comtains milk - Not suitable for milk allergy sufferers. Dried whole milk is made from c bthe aid of lactase enzymes lactose is broken down into glucose and galactose. O Croccanti biscotti senza glutine. Amido di mais, zucchero, olio di palma, farina di teff, farina di mais, uova intere, sciroppo di zucchero invertito, deriva ivere (senza lattosio&quot;cacao magro in polvere, sale, addensante:gomma dixanthan; aromi, agenti lievitanti: carbona atonati di sodio; acidificante: acido citrico. Prodotto in Germania. Conservare in luogo asciutto. Da consumarsi trolvederesul retro della confezione. lattosio 0,01g/100g, il prodotto contieneglucosio e galattosio in conseguenzau. zimatica del lattosio da parte del'enzima lattasi. halrhis siehe Rickseite.'Laktosegehalt max.0,01g/ 100g.2 Bei der Herstellung des Trockenmilcherzeugnisses wid Durchsohnitnliche Nährwerte/Typical
Additives: E330 - Citric acid,E415 - Xanthan gum,E503 - Ammonium carbonates,E503i - Ammonium carbonate
Serving size: 100g
Energy (kcal per 100g): 460
Fat (g per 100g): 15
Saturated fat (g per 100g): 7
Sugars (g per 100g): 24
Proteins (g per 100g): 3.1
Salt (g per 100g): 0.88
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes