Product: Protein cookie
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Peanut butter, white chips (sugar, sustainable palm kernel and palm oil, natural flavor, sunflower lecithin, salt), cane sugar, plant protein (brown rice protein, pea protein), gluten free oat flour, coconut flour, vegetable glycerin, macadamia nuts, coconut flakes, potato starch, gluten free oat fiber, natural flavors, baking powder, sea salt, brazil nuts, xanthan gum, sunflower lecithin, monk fruit extract.
Additives: E322 - Lecithins,E322i - Lecithin,E415 - Xanthan gum,E422 - Glycerol
Serving size: 0.5 COOKIE (42 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 23.81
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 38.1
Sugars (g per 100g): 21.43
Fiber (g per 100g): 7.1
Proteins (g per 100g): 21.43
Salt (g per 100g): 0.745
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes