Product: Roti de Porc supérieur cuit 4 tranches
Categories: Meats and their products,Meats,Pork
Labels: French meat,French pork,Green Dot
Sold in: France
Ingredients: traité en salaison. bruni et cuit au four. Ingrédients Longe de porc, eau, sel, sel de Noirmoutier, arômes naturels, sirop de glucose, dextrose ail, poivre. conservateur : E250, antioxydant : E316. colorant: caramel ordinaire Porc arigine France. Traces possibles de Lait, de gluten, d'oeuf, de fruit à coque, de celeri de moutarde.
Traces: Eggs,Gluten,Milk,Nuts
Additives: E150a - Plain caramel,E250 - Sodium nitrite,E316 - Sodium erythorbate
Energy (kcal per 100g): 139
Fat (g per 100g): 5.2
Saturated fat (g per 100g): 2.1
Carbohydrates (g per 100g): 0.9
Sugars (g per 100g): 0.8
Proteins (g per 100g): 22.2
Salt (g per 100g): 1.98
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry