Product: Pan molde de espelta con centeno y con aceite de oliva
Brand: sottolestelle
Quantity: 400 g
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Sliced breads
Labels: Organic,EU Organic
Sold in: Spain
Ingredients: mgak 13 ets sa di fams&quot;, 43 pa taina di segale taturale di pasta madre di tamo acqual dio etravergine d'olva anad nso&quot;, mato d'orzo&quot;) uto d tso leito (saccharomyces cerevisiae), sale trattato con cool etico&quot; solo in superfice &quot;da agricoltura biologica pub contenere tracce di frutta a guscio, semi di sesamo e 34 soia, gb: spelt bread with wholemeal rye flour and extra virgin olive oil 5% 40 10g ingredients spelt four 43%, water, wholemeal rye flour 13%, spelt four natural yeast&quot; 8% (spelt flour&quot;, 1g una volta water), extra virgin olive oil&quot; 5%, rice malt&quot; (rice flour&quot;, nente entro barley malt&quot;), yeast (saccharomyces cerevisiae), salt, lace once treated with ethyl alcohol on surface, &quot;from organic farming, may contain traces of : nuts, sesame seeds and soy, e the edi lato/best ongansmo d controllo autorzznto dal mpaa in bio 006 agricoltura ue ico 8 032454051156&quot; encato da:/produced and packaged in a dedicated biological plant by: san giovanni rotondo(fg)-italia www,sottolestelle,com
Traces: Sesame seeds,Soybeans
Energy (kcal per 100g): 277
Fat (g per 100g): 4.5
Saturated fat (g per 100g): 0.6
Carbohydrates (g per 100g): 47
Sugars (g per 100g): 6.6
Proteins (g per 100g): 10
Salt (g per 100g): 1
Nutri-Score grade: c
Food groups: Cereals and potatoes,Bread