Product: Le Boudin Blanc Artisanal, 20% foie gras
Generic name: Charcuteries, boudin balnc
Brand: Lartigue
Quantity: 250 g (3 unités)
Packaging: Fresh,fr:emballage-carton,fr:pochette-plastique
Categories: Meats and their products,Meats,Prepared meats,Fish and meat and eggs,Offals,fr:Boudins,Tripe dishes,fr:Boudins blancs,Black pudding,Sautéed black pudding,fr:boudins-blanc-au-foie-gras
Labels: Green Dot
Manufactured in: Pontonx-sur-l'Adour,Landes,France
Sold in: France
Ingredients: Boudin Blanc au Foie Gras de canard(20% de Foie Gras) Maigre et gras de porc, _lait_, foie gras de canard (20%), blanc d'_oeuf_, fécule, épices, arômes naturels, sel, bouillon (carottes, poireaux, plantes aromatiques). Enveloppe : boyau naturel de porc.
Serving size: 83.33 g (1 unité)
Energy (kcal per 100g): 326
Fat (g per 100g): 30
Saturated fat (g per 100g): 24
Carbohydrates (g per 100g): 5.2
Sugars (g per 100g): 2.48
Proteins (g per 100g): 8.8
Salt (g per 100g): 1.25
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Offals