Product: Pasta fagioli soup
Categories: Meals,Soups
Sold in: United States
Ingredients: Water, great northern beans (beans, water, salt, calcium chloride), tomatoes (tomatoes, salt, citric acid), diced tomatoes (tomatoes, tomato juice, less than 2% of: calcium chloride, citric acid), cooked enriched macaroni product (water, semolina (wheat), egg whites, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, and folic acid), onions, carrots, celery, pork base (pork meat including natural pork juices, natural sea salt, pork fat, natural flavoring), extra virgin olive oil, parsley, modified corn starch, garlic, basil, granulated garlic, black pepper.
Additives: E330 - Citric acid
Serving size: 1 cup (245 g)
Energy (kcal per 100g): 49
Fat (g per 100g): 1.43
Saturated fat (g per 100g): 0.41
Carbohydrates (g per 100g): 7.76
Sugars (g per 100g): 1.63
Fiber (g per 100g): 1.2
Proteins (g per 100g): 2.04
Salt (g per 100g): 0.755
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals