Product: Vanilla layer cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Water, enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegan sugar, confectioner's sugar (cane sugar, cornstarch), palm oil, shortening (palm oil, vegetable mono & diglycerides), expeller-pressed canola oil, wheat protein, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), mono & diglycerides (vegetable mono & diglycerides, citric acid), natural vanilla flavor, sea salt.
Additives: E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids
Serving size: 0.25 CAKE (78 g)
Energy (kcal per 100g): 436
Fat (g per 100g): 24.36
Saturated fat (g per 100g): 10.26
Carbohydrates (g per 100g): 53.85
Sugars (g per 100g): 37.18
Fiber (g per 100g): 0
Proteins (g per 100g): 3.85
Salt (g per 100g): 0.5775
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes