Product: GRISBI sans gluten au chocolat
Generic name: Frolle ripiene di morbida crema al cioccolato
Brand: Matilde Vincenzi
Quantity: 150 g
Packaging: Plastic,Paper
Labels: No gluten
Origin: Italy
Manufactured in: Italia
Sold in: France,Italy
Ingredients: sugar, vegetable oils, sunflower and coconut flour, rice flour:corn starch, cocoa powder 9%, potato starch, eggs , cocoa butter, modified starch, milk protein , dark chocolate in the cream, 2,5% (cocoa paste, sugar, cocoa powder), hazelnut paste, emulsifier: sunflower lecithin, salt, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate, flavourings,
Traces: Nuts,Soybeans
Additives: E14XX - Modified Starch,E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 16,7 g
Energy (kcal per 100g): 506
Fat (g per 100g): 25.7
Saturated fat (g per 100g): 8.8
Carbohydrates (g per 100g): 63
Sugars (g per 100g): 36.7
Fiber (g per 100g): 3
Proteins (g per 100g): 4.3
Salt (g per 100g): 0.5
NOVA group: 4