Product: Alfredo sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Milk, water, cream, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose [anti-caking]), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), modified cornstarch, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), garlic, butter (cream, salt), cultured dextrose, salt, parmesan cheese flavor (parmesan cheese [pasteurized milk, cultures, salt, enzymes], water, salt, disodium phosphate), spice, citric acid.
Additives: E330 - Citric acid,E339ii - Disodium phosphate,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 0.25 cup (60 g)
Energy (kcal per 100g): 150
Fat (g per 100g): 11.67
Saturated fat (g per 100g): 7.5
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 5
Salt (g per 100g): 0.9175
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces