Product: Beef steak burrito
Categories: Sandwiches
Sold in: United States
Ingredients: Filling: beef steak strips (beef, water, less than 2% salt, dehydrated garlic, dehydrated onion, chili pepper, spice, cane sugar, grill flavor [tapioca dextrin, sunflower oil, tricalcium phosphate], natural flavors, flavoring), cooked beans (water, beans), water, onions, jalapeno peppers (jalapeno peppers, water, vinegar, salt, garlic powder, calcium chloride), tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), modified food starch, green chiles, bell peppers, contains 2% or less of: vinegar, hydrolyzed corn gluten, hydrolyzed soy protein, hydrolyzed wheat gluten, dehydrated onion, dehydrated garlic, dehydrated red chile pepper, salt, dextrose, flavorings, spices, disodium inosinate & disodium guanylate, modified corn starch, spice extractive. tortilla: bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, contains 2% or less of: salt, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), emulsifiers (guar gum, mono & diglycerides, rice flour), guar gum, sodium metabisulfite.
Additives: E1400 - Dextrin,E223 - Sodium metabisulphite,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E521 - Aluminium sodium sulphate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 BURRITO (198 g)
Energy (kcal per 100g): 202
Fat (g per 100g): 4.04
Saturated fat (g per 100g): 0.76
Carbohydrates (g per 100g): 31.31
Sugars (g per 100g): 1.01
Fiber (g per 100g): 2
Proteins (g per 100g): 8.59
Salt (g per 100g): 1.1375
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,Sandwiches