Product: Pumpkin swirl cheesecake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cream cheese (pasteurized cultured milk and cream, cultures), sugar, whole wheat flour, vegetable oil (contains one or more of the following: canola, palm, soybean oil), water, pumpkin, sour cream (cultured milk and cream, enzymes), wheat flour, brown sugar, skim milk, whey, cornstarch, egg, glucose, caramel color, salt, gum blend (xanthan, locust bean, guar, and acacia gum), enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), spices, natural flavor, soy lecithin (emulsifier), whey protein concentrate, beta carotene (color), turmeric (color), vitamin a palmitate.
Additives: E150c - Ammonia caramel,E160a - Carotene,E160ai - Beta-carotene,E322 - Lecithins,E322i - Lecithin,E414 - Acacia gum
Serving size: 0.25 CHEESECAKE (113 g)
Energy (kcal per 100g): 345
Fat (g per 100g): 19.47
Saturated fat (g per 100g): 7.96
Carbohydrates (g per 100g): 38.94
Sugars (g per 100g): 20.35
Fiber (g per 100g): 1.8
Proteins (g per 100g): 4.42
Salt (g per 100g): 0.465
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes