Product: Oatmeal cookie, oatmeal
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Gluten-free flour (sorghum, garbanzo bean, white rice, tapioca, potato starch), cane sugar (vegan), raisins, palm oil (rspo certified sustainable), gluten-free oats, raisin juice, molasses, agave syrup, maple syrup, non-gmo canola oil, sodium bicarbonate
Additives: E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (50 g)
Energy (kcal per 100g): 398
Fat (g per 100g): 14
Saturated fat (g per 100g): 4
Carbohydrates (g per 100g): 66
Sugars (g per 100g): 38
Fiber (g per 100g): 4
Proteins (g per 100g): 4
Salt (g per 100g): 0.66
Nutri-Score grade: d
NOVA group: 3
Food groups: Sugary snacks,Biscuits and cakes