Product: Hamburger Buns
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Hamburger buns
Sold in: United States
Ingredients: enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, sugar, yeast, vegetable oil (canola and/or soy), contains 2% or less of each of the following: vital wheat gluten, salt, yeast nutrient (ammonium sulfate), dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate), calcium sulfate, enzymes, calcium propionate (mold inhibitor),
Additives: E282 - Calcium propionate,E300 - Ascorbic acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E517 - Ammonium sulphate
Serving size: 1 BUN (43 g)
Energy (kcal per 100g): 279.07
Fat (g per 100g): 2.33
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 48.84
Sugars (g per 100g): 6.98
Fiber (g per 100g): 2.33
Proteins (g per 100g): 9.3
Salt (g per 100g): 1.1814
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread