Product: Cheese & spinach ravioli egg pasta with ricotta, mozzarella and spinach filling, cheese & spinach ravioli
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Ravioli-with-ricotta-and-spinach
Sold in: United States
Ingredients: Filling (ricotta cheese [whey, cream, salt, citric acid {acidity regulator}], bread crumbs (wheat flour, salt, natural yeast], sunflower toil, water, lactose, cooked spinach [spinach, water, butter {cream}, sunflower oil, grana padano cheese {milk, salt, rennet, lysozyme}, salt, corn starch, garlic], spinach, cream, mozzarella (milk, salt, microbial rennet], salt, grated cheese [milk, salt, microbial rennet], corn flour), pasta (wheat flour, pasteurized eggs, durum wheat semolina, water).
Additives: E1105 - Lysozyme,E330 - Citric acid
Serving size: 1 cup (89 g)
Energy (kcal per 100g): 270
Fat (g per 100g): 8.99
Saturated fat (g per 100g): 2.81
Carbohydrates (g per 100g): 37.08
Sugars (g per 100g): 5.62
Fiber (g per 100g): 1.1
Proteins (g per 100g): 8.99
Salt (g per 100g): 1.4325
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals