Product: Pudding, tapioca
Categories: Desserts
Sold in: United States
Ingredients: Nonfat milk, water, sugar, partially hydrogenated palm oil, modified cornstarch, tapioca, less than 2% of: salt, calcium carbonate, sodium stearoyl lactylate, artificial flavor, color added (including yellow 5 lake, yellow 6 lake).
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E481 - Sodium stearoyl-2-lactylate
Serving size: 1 PUDDING CUP (92 g)
Energy (kcal per 100g): 120
Fat (g per 100g): 2.72
Saturated fat (g per 100g): 1.63
Carbohydrates (g per 100g): 21.74
Sugars (g per 100g): 14.13
Fiber (g per 100g): 1.1
Proteins (g per 100g): 1.09
Salt (g per 100g): 0.34
Nutri-Score grade: c
NOVA group: 4