Product: Le Tartines au quinoa - Gluten-free Crispbread
Brand: Le Pain Des Fleurs
Categories: Plant-based foods and beverages,Plant-based foods,Snacks,Cereals and potatoes,Extruded crispbreads
Labels: Organic,No gluten
Sold in: France
Ingredients: farine de riz brun*, farine de quinoa* (40%), sucre de canne* (&lt;2%), sel marin. *issus de l'agriculture biologique. Peut contenir des traces de noix (châtaigne).
Traces: Nuts
Serving size: 30 g
Energy (kcal per 100g): 367
Fat (g per 100g): 3.33
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 73.3
Sugars (g per 100g): 3.33
Fiber (g per 100g): 3.33
Proteins (g per 100g): 10
Salt (g per 100g): 0.5
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes