Product: 2 golden muffins
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Wheat flour, eggs, cottonseed oil, sugar, water, corn syrup, sorbitol, glycerin, leavening (sodium aluminum sulfate, sodium aluminum phosphate, calcium sulfate, baking soda, monocalcium phosphate), mono - and diglycerides, polyglycerol esters of fatty acids, modified cornstarch, salt, nonfat milk, xanthan gum, preservatives (sorbic acid, sodium propionate, potassium sorbate), natural and artificial flavor, enrichment (thiamin mononitrate, riboflavin, niacin, folic acid, reduced iron, zinc oxide).
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E281 - Sodium propionate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E420 - Sorbitol,E422 - Glycerol,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E521 - Aluminium sodium sulphate,E541 - Sodium aluminium phosphate
Serving size: 2 MUFFINS (105 g)
Energy (kcal per 100g): 410
Fat (g per 100g): 20.95
Saturated fat (g per 100g): 5.71
Carbohydrates (g per 100g): 51.43
Sugars (g per 100g): 22.86
Fiber (g per 100g): 1
Proteins (g per 100g): 5.71
Salt (g per 100g): 1
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes