Product: Tortellini with meat filling
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Ingredients of dough: enriched durum wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, pasteurized whole eggs, corn flour, soybean oil. ingredients of filling: oven roasted beef (beef, water, salt, isolated soy protein, sodium phosphate, dextrose, hydrolyzed soy, wheat & corn proteins, sugar, autolyzed yeast extract, beef extract, natural flavor), breadcrumbs (enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, salt, yeast), prosciutto trimmings (ham, salt, pepper, potassium nitrate), mortadella (pork, beef, pork fat, water, dextrose, non-fat dry milk, hydrolyzed soy & potato protein, salt, corn syrup, flavorings, sodium phosphates, sodium erythorbate, sodium nitrite), romano cheese (pasteurized sheeps' milk, salt, cheese culture, enzymes), flavorings.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate
Serving size: 4 ONZ (113 g)
Energy (kcal per 100g): 283
Fat (g per 100g): 7.96
Saturated fat (g per 100g): 2.65
Carbohydrates (g per 100g): 43.36
Sugars (g per 100g): 0
Fiber (g per 100g): 0.9
Proteins (g per 100g): 12.39
Salt (g per 100g): 0.4425
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals