Product: Marshmallow rice treats crispy cakes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Marshmallows (corn syrup, sugar, dextrose, modified cornstarch, gelatin, tetrasodium pyrophosphate [whipping aid], natural and artificial flavor), crisp rice (rice, sugar, coconut oil, cocoa [processed with alkali], contains 2% or less of: corn syrup, salt, caramel color, natural and artificial flavor, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], niacin [niacinamide], vitamin b6 [pyridoxine hydrochloride], folic acid, vitamin b12, vitamin a palmitate, vitamin d, reduced iron, zinc [zinc oxide]), corn oil, cocoa processed with alkali, semi-sweet chocolate (sugar, chocolate, cocoa butter, milk fat, soy lecithin, artificial flavor, milk), canola oil, butter emulsion (non-allergenic, water, propylene glyceol, natural and artificial flavors, tragacanth gum), vanilla flavor (water, propylene glycol, natural and artificial flavor).
Additives: E150c - Ammonia caramel,E1520 - Propylene Glycol,E322 - Lecithins,E322i - Lecithin,E413 - Tragacanth,E428 - Gelatine,E450 - Diphosphates,E450iii - Tetrasodium diphosphate
Serving size: 1.5 ONZ (42.5 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 10.59
Saturated fat (g per 100g): 2.35
Carbohydrates (g per 100g): 70.59
Sugars (g per 100g): 40
Fiber (g per 100g): 0
Proteins (g per 100g): 2.35
Salt (g per 100g): 0.53
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes