Product: Mousse tortes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, water, invert sugar, hydrogenated palm kernel oil, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, semisweet chocolate (sugar, unsweetened chocolate, cocoa butter, butteroil, dextrose, soy lecithin, natural flavor), corn syrup, contains 2% or less of: blue 1, blue 2, citric acid, cocoa processed with alkali, cornstarch, cream of tartar, datem, defatted soy flour, dextrose, enzymes, food starch-modified, gellan gum, glycerin, glyceryl-lacto esters of fatty acids, guar gum, leavening (baking soda, sodium acid pyrophosphate), modified cellulose, mono - and diglycerides, natural and artificial flavor, nonfat milk, palm oil, polyglycerol esters of fatty acids, polysorbate 60, preservatives (potassium sorbate, sodium benzoate, sodium propionate), propylene glycol mono - and diesters of fatty acids, red 3, red 40, salt, sodium alginate, sodium caseinate, sodium stearoyl lactylate, sorbitol, soy lecithin, soy protein isolate, whey, xanthan gum, yellow 5, yellow 6, yellow corn flour.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E132 - Indigotine,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E211 - Sodium benzoate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E336 - Potassium tartrates,E336i - Monopotassium tartrate,E401 - Sodium alginate,E412 - Guar gum,E415 - Xanthan gum,E418 - Gellan gum,E420 - Sorbitol,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E460 - Cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
Serving size: 0.125 OF CAKE (82 g)
Energy (kcal per 100g): 378
Fat (g per 100g): 18.29
Saturated fat (g per 100g): 13.41
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 37.8
Fiber (g per 100g): 1.2
Proteins (g per 100g): 2.44
Salt (g per 100g): 0.915
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes