Product: Shredded parmesan cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured milk, enzymes, salt, cellulose (to prevent caking), natamycin (a mold inhibitor).
Additives: E235 - Natamycin,E460 - Cellulose
Serving size: 1 Tbsp (5 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 20
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 0
Proteins (g per 100g): 40
Salt (g per 100g): 2
NOVA group: 4
Food groups: Milk and dairy products,Cheese