Product: Teriyaki veggies and noodles + sauce
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: vegetables (broccoli florets, broccoli stalk, brussels sprouts, red cabbage, kale, carrot, may contain snap peas or snow peas), yakisoba noodle (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, 100% fully refined soybean oil, salt, potassium carbonate, sodium carbonate, annatto extract [color], turmeric [color]), teriyaki sauce (water, sugar, soy sauce [water, wheat, soybeans, salt], modified food starch, salted sake [salted rice wine], distilled vinegar, ginger puree, salt, xanthan gum, garlic puree, spice),
Traces: Gluten,Soybeans
Additives: E415 - Xanthan gum
Serving size: 2 cup (140 g)
Energy (kcal per 100g): 92.8571
Fat (g per 100g): 0.7143
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 18.5714
Sugars (g per 100g): 7.1429
Fiber (g per 100g): 2.1
Proteins (g per 100g): 3.5714
Salt (g per 100g): 0.76785725
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables