Product: Asiago & parmesan natural cheese blend, asiago & parmesan
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Asiago & parmesan cheeses (pasteurized part-skim milk, pasteurized milk, cheese cultures, salt, enzymes), potato starch, starch, and powdered cellulose to prevent caking, natamycin (mold inhibitor).
Additives: E235 - Natamycin
Serving size: 1/4 cup (28 g)
Energy (kcal per 100g): 393
Fat (g per 100g): 28.57
Saturated fat (g per 100g): 17.86
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 28.57
Salt (g per 100g): 2.9475
Nutri-Score grade: e
NOVA group: 3
Food groups: Milk and dairy products,Cheese