Product: Tri-color mozzarella & herb artisan tortelloni
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Filling: asiago cheese (pasteurized cows milk, cheese culture, salt, enzymes), ricotta cheese (whey, vinegar, salt), mozzarella cheese (pasteurized cows milk, cheese culture, salt, enzymes), breadcrumbs (wheat flour), parmesan flavor (parmesan cheese (milk, culture, salt, enzymes), salt, yeast extract, unsalted butter (cream, flavorings), corn oil, olive oil, cream powder, sugar, natural flavoring), parmesan cheese (pasteurized cows milk, cheese culture, salt, enzymes), romano cheese (pasteurized cows milk, cheese culture, salt, enzymes), canola oil, parsley, salt, black pepper. pasta: wheat flour, water, eggs, spinach powder, tomato paste, annatto oil, beta-carotene.
Additives: E160a - Carotene,E160ai - Beta-carotene
Serving size: 1 cup (100 g)
Energy (kcal per 100g): 280
Fat (g per 100g): 9
Saturated fat (g per 100g): 4.5
Carbohydrates (g per 100g): 38
Sugars (g per 100g): 1
Fiber (g per 100g): 6
Proteins (g per 100g): 13
Salt (g per 100g): 0.8
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals