Product: Mac & cheese with bacon, sharp cheddar
Categories: Meals,Pasta dishes
Sold in: United States
Ingredients: Enriched macaroni product (semolina [wheat], niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin and folic acid); cheese sauce (cheddar cheese [milk, cheese culture, salt, enzymes, annatto (color)], whey, canola oil, sodium phosphate, contains less than 2% of salt, whey protein concentrate, milk protein concentrate, sorbic acid as a preservative, lactic acid, sodium alginate, oleoresin paprika [color], annatto extract [color]); bacon bits with added hickory smoke flavor (bacon [cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite], smoke flavor); seasoning blend (modified food starch, maltodextrin, sugar, salt, acetylated monoglycerides, pasteurized part-skim milk, torula yeast, yeast extract, rendered bacon fat, brown sugar, whey, hydrolyzed soy protein, natural flavor, onion powder, fava bean, pea protein, garlic powder, medium chain triglycerides, buttermilk solids, spices [contains celery], citric acid, sodium phosphate, cheese culture, enzymes).
Additives: E160b - Annatto,E250 - Sodium nitrite,E270 - Lactic acid,E330 - Citric acid,E401 - Sodium alginate
Serving size: 1 BOWL (113 g)
Energy (kcal per 100g): 310
Fat (g per 100g): 8.85
Saturated fat (g per 100g): 5.31
Carbohydrates (g per 100g): 43.36
Sugars (g per 100g): 4.42
Fiber (g per 100g): 1.8
Proteins (g per 100g): 12.39
Salt (g per 100g): 2.1675
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals