Product: Cheese dip cucumber ranch
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized cultured milk and cream, cucumber, buttermilk, yeast extract, spices, rice starch, salt, citric acid, natural flavors, guar gum, sorbic acid (to maintain freshness), carob bean gum.
Additives: E200 - Sorbic acid,E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 179
Fat (g per 100g): 14.29
Saturated fat (g per 100g): 8.93
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 7.14
Salt (g per 100g): 0.76
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Cheese