Product: Campbell's sauces cheese broccoli chicken
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, cream (milk), cheddar cheese (milk, cultures, salt, enzymes), modified food starch, canola oil, salt, contains less than 2% of: granular cheese (milk, cultures, salt, enzymes), whey, whey protein concentrate, natural flavor, sodium phosphate, dehydrated broccoli, corn maltodextrin, semisoft cheese (milk, cultures, salt, enzymes), blue cheese (milk, salt, cultures, enzymes), annatto extract for color, romano cheese (cow's milk, cultures, salt, enzymes), vinegar, lactic acid, sodium citrate, soy lecithin, citric acid.
Additives: E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates
Serving size: Amount per serving (60 ml)
Energy (kcal per 100g): 100
Fat (g per 100g): 6.67
Saturated fat (g per 100g): 3.33
Carbohydrates (g per 100g): 5
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 2.5425
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces