Product: Jambon cuit supérieur
Brand: Monique Ranou
Categories: Meats and their products,Prepared meats,Hams,White hams,Cooked ham of superior quality
Labels: French meat,Certified by Certipaq,French pork,Nutriscore,Nutriscore Grade C,Without sodium nitrite,Label Rouge,fr:Triman
Origin: France
Sold in: France
Ingredients: Jambon de porc (origine: France), sel, arômes naturels dextrose, antioxydant: acide ascorbique présence naturelle de polyphénols.
Additives: E300 - Ascorbic acid
Energy (kcal per 100g): 105
Fat (g per 100g): 2.1
Saturated fat (g per 100g): 0.8
Carbohydrates (g per 100g): 0.6
Sugars (g per 100g): 0.6
Fiber (g per 100g): 0
Proteins (g per 100g): 21
Salt (g per 100g): 2.1
Nutri-Score grade: c
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat