Product: Vanilla cream egg covered in milk chocolate, vanilla cream egg
Categories: Snacks,Sweet snacks,Cocoa and its products,Confectioneries,Chocolate candies
Sold in: United States
Ingredients: Consist of milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin/an emulsifier, vanillin/an artificial flavor}, sugar, corn syrup, egg albumen, salt, vanilla, invertase (an enzyme), and sodium hydroxide.
Additives: E1103 - Invertase,E322 - Lecithins,E322i - Lecithin,E524 - Sodium hydroxide
Serving size: 1 PIECE (28 g)
Energy (kcal per 100g): 393
Fat (g per 100g): 12.5
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 71.43
Sugars (g per 100g): 64.29
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.3125
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Sweets