Product: Cakepops
Brand: Ticklebelly Desserts
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Sugar, enriched bleached flour (wheat flour, niacin, reduced iron,thiamine mononitrate, riboflavin, folic acid), water, partially hydrogenated palm kernel oil, soybean oil, whole eggs, egg whites, palm oil (soy lecithin), butter, nonfat dry milk, reduced mineral whey powder, whole milk, modified food starch, salt, corn syrup, invert sugar, red lake 40, natural and artificial flavors, wheat syrup, strawberries, sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, whey, mono - and diglycerides, xanthan gum, guar gum, vanilla extract, propylene glycol, maltodextrin, strawberry concentrate, triethyl citrate, polysorbate 60, sorbitan monostearate, strawberry flavor, citric acid, dextrose, fructose, natural flavor, titanium dioxide (color), carnuba wax, confectioner's glaze, phosphoric acid, sodium propionate (preservative), red 3, caramel color, annatto, turmeric (color), bht (antioxidant), plant extractives.
Additives: E127 - Erythrosine,E1505 - Triethyl citrate,E150c - Ammonia caramel,E1520 - Propylene Glycol,E160b - Annatto,E171 - Titanium dioxide,E281 - Sodium propionate,E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E338 - Phosphoric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate
Serving size: 1.3 ONZ (37 g)
Energy (kcal per 100g): 405
Fat (g per 100g): 18.92
Saturated fat (g per 100g): 10.81
Carbohydrates (g per 100g): 54.05
Sugars (g per 100g): 40.54
Fiber (g per 100g): 0
Proteins (g per 100g): 2.7
Salt (g per 100g): 0.71
Nutri-Score grade: e
NOVA group: 4