Product: Chocolate Cupcakes
Brand: Maplehurst Bakeries  Llc
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cane sugar, gluten - free flour blend (rice flour, corn starch, cocoa, modified corn starch, amaranth flour, brown rice flour, quinoa flour, potato starch, tapioca starch), vegetable oil shortening (palm oil, mono-and diglycerides, polysorbate 60), egg whites, soybean and/or canola oil, eggs, water, cocoa (processed with alkali), leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), natural flavor, salt, dextrose, cellulose gum, soy lecithin, xanthan gum, sodium propionate (preservative), potassium sorbate (preservative), sodium alginate, amylase.
Additives: E1100 - Alpha-Amylase,E202 - Potassium sorbate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E401 - Sodium alginate,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 CUPCAKE (75 g)
Energy (kcal per 100g): 426.67
Fat (g per 100g): 24
Saturated fat (g per 100g): 8
Carbohydrates (g per 100g): 50.67
Sugars (g per 100g): 38.67
Fiber (g per 100g): 1.33
Proteins (g per 100g): 4
Salt (g per 100g): 0.8805
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes