Product: Meatloaf
Categories: Meats and their products,Meats
Sold in: United States
Ingredients: Beef, pork, veal, breadcrumbs (enriched bleached flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], soybean oil shortening, distilled vinegar, dextrose, leavening, salt, yeast, yeast nutrients, spice extractive), corn flour, dried onions-garlic-bell peppers-celery, salt, tomato powder, hydrolyzed soy protein, soy flour, soy protein concentrate [2.7%], spices and spice extractives.
Serving size: 4 ONZ (113 g)
Energy (kcal per 100g): 212
Fat (g per 100g): 15.93
Saturated fat (g per 100g): 5.31
Carbohydrates (g per 100g): 3.54
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 14.16
Salt (g per 100g): 0.8625
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry