Product: Salsa
Brand: On The Border
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Water, green chilies, monterey jack cheese (milk, cheese culture, salt, enzymes), non-fat milk, soybean oil, maltodextrin, jalapeno peppers, modified corn starch, red bell peppers, diced tomatoes, contains less than 2% poblano peppers, cilantro, spices, natural flavor, sodium alginate, xanthan gum, sodium phosphate, vinegar, sodium citrate, datem, sorbic acid (preservative), and artificial colors (fd&c yellow #5 and fd&c yellow #6).
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E200 - Sorbic acid,E401 - Sodium alginate,E415 - Xanthan gum,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 2 Tbsp (34 g)
Energy (kcal per 100g): 132
Fat (g per 100g): 8.82
Saturated fat (g per 100g): 1.47
Carbohydrates (g per 100g): 11.76
Sugars (g per 100g): 2.94
Fiber (g per 100g): 0
Proteins (g per 100g): 2.94
Salt (g per 100g): 1.9125
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces