Product: Pain D'Avignon, Chocolate Espresso Biscotti
Brand: Pain D'Avignon Ii Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes
Sold in: United States
Ingredients: Flour (unbleached, unbromated hard spring wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), butter, sugar, eggs, chocolate chips (unsweetened chocolate, sugar, cocoa butter, soy lecithin, natural vanilla extract), espresso extract, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), espresso powder, sea salt
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 55.36
Sugars (g per 100g): 33.93
Fiber (g per 100g): 1.8
Proteins (g per 100g): 5.36
Salt (g per 100g): 0.925
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes