Product: Light multi-grain english muffins
Brand: Thomas, Bimbo Bakeries Usa  Inc.
Quantity: 12 OZ (340 g)
Categories: Plant-based foods and beverages,Plant-based foods,Snacks,Cereals and potatoes,Sweet snacks,Biscuits and cakes,Breads,Cakes,Muffins,Special breads,English muffins
Labels: Vegetarian,Vegan
Sold in: France,United States
Ingredients: ENRICHED WHEAT FLOUR [(FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NÍACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC *Toast to a light brown, not a dar ACIDI, WATER, MODIFIED WHEAT STARCH, CELLULOSE FIBER, Our recipe now contains 12.5% le FARINA, WHEAT GLUTEN, POLYDEXTROSE, YEAST, WHOLE ingredients than our prior recipe. GRAINS (WHEAT, RYE, CORN, OATS, MILLET, TRITICALE, BROWN * The % Daily Value RICE, BARLEY), CALCIUM PROPIONATE AND SORBIC ACID (TO (DV) tells you how PRESERVE FRESHNESS), WHEAT STARCH, WHEY, GRAIN We welcome your questions or comments abo product. Call 1-800-984-0989, Consumer Rel Department. When writing, please includeE much a nutrient in VINEGAR, SALT, MALT, FLAXSEED, NATURAL FLAVORS, Proof-ot-Purchase (Bar Code) and stamped cate a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. XANTHAN GUM, SOY, SOY LECITHIN. CONTAINS WHEAT, SOY, MILK. MADE IN A BAKERY THAT MAY ALSO USE TREE NUTS. Calories have been reduced from 150 to 100 per serving. BIMBO BAKERIES USA, INC., HORSHAM, PA 19044 ©ALL RIGHTS RESERVED. www.thomasbreads.com BAKERIES AT: FREDERICK, MD; PLACENTIA, CAB GREENWICH, CT; RIVIERA BEACH, FL; AND ELKHART, IN. SPECIALTY BAKERS SINCE 1880 R19-217-200043 We are committed to saving energy with ENERGY STAR See what you can do at www.energystar.gov. ENCIGY STAR RTNER www.thomasbreads.c f
Additives: E1200 - Polydextrose,E200 - Sorbic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E415 - Xanthan gum
Serving size: 1 MUFFIN (57 g)
Energy (kcal per 100g): 175.43859649123
Fat (g per 100g): 1.7543859649123
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 45.614035087719
Sugars (g per 100g): 1.7543859649123
Fiber (g per 100g): 14
Proteins (g per 100g): 7.0175438596491
Salt (g per 100g): 0.74561403508773
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread