Product: White Corn Tortillas
Brand: Gruma Corporation
Categories: Mexican-dinner-mixes
Sold in: United States
Ingredients: Corn masa flour, water, contains 2% or less of: cellulose gum, guar gum, amylase, and propionic acid, benzoic acid and phosphoric acid (to maintain freshness).
Additives: E1100 - Alpha-Amylase,E210 - Benzoic acid,E280 - Propionic acid,E338 - Phosphoric acid,E412 - Guar gum,E466 - Sodium carboxy methyl cellulose
Serving size: 2 TORTILLAS (47 g)
Energy (kcal per 100g): 213
Fat (g per 100g): 3.19
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 42.55
Sugars (g per 100g): 4.26
Fiber (g per 100g): 6.4
Proteins (g per 100g): 4.26
Salt (g per 100g): 0.0525
Nutri-Score grade: a
NOVA group: 4