Product: Breakfast Burritos
Brand: Don Miguel
Categories: Meals
Sold in: United States
Ingredients: Filling: whole eggs, applewood smoked bacon (bacon cured with: water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, natural flavorings), cheeses (jack and american cheese with peppers [monterey jack cheese {milk, cheese culture, salt, enzymes}, american cheese [milk, cheese culture, salt, enzymes], water, milk fat, jalapeno & red bell peppers, sodium phosphate, salt, sodium hexametaphosphate], pasteurized process american cheese [american cheese {milk, cheese culture, salt, enzymes}, water, milkfat, sodium citrate, salt, sodium phosphates, color [annatto and apocarotenal}], cheddar cheese [pasteurized milk, cheese culture, salt, enzymes and annatto]), bell peppers, onions, contains 2% or less of: jalapenos, water, vinegar, salt, modified food starch, flavorings. tortilla: bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin & folic acid), water, soybean oil, salt, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), emulsifier (guar gum, mono-diglycerides, rice flour), guar gum, sodium metabisulfite.
Additives: E160b - Annatto,E160e - Beta-apo-8′-carotenal (c30),E223 - Sodium metabisulphite,E250 - Sodium nitrite,E316 - Sodium erythorbate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E452 - Polyphosphates,E452i - Sodium polyphosphate,E521 - Aluminium sodium sulphate
Serving size: 1 BURRITO (120 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 10.83
Saturated fat (g per 100g): 3.75
Carbohydrates (g per 100g): 23.33
Sugars (g per 100g): 0
Fiber (g per 100g): 0.8
Proteins (g per 100g): 12.5
Salt (g per 100g): 1.4575
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals