Product: Turkey & cheddar sandwich
Categories: Sandwiches
Sold in: United States
Ingredients: Whole grain multi grain bread (whole wheat flour, water, brown sugar, yeast, vital wheat gluten, millet, rice, contains 2% or less of the following: whole grain oats, whole grain rye, whole grain barley, whole grain wheat, whole grain triticale, whole grain buckwheat flour, soybean oil, dry honey [honey, wheat starch], salt, calcium sulfate, natural mold inhibitor [vinegar, silica, acetic acid {produced by fermentation}], ascorbic acid added as a dough conditioner [vitamin c], sesame seeds, black sesame seeds, poppy seeds), turkey (turkey breast, turkey broth, salt, dextrose, sodium phosphate. browned in vegetable oil), romaine lettuce, cheddar cheese (pasteurized milk, cheese culture, salt, and enzymes).
Additives: E260 - Acetic acid
Serving size: 1 PACKAGE (195 g)
Energy (kcal per 100g): 169
Fat (g per 100g): 4.62
Saturated fat (g per 100g): 1.28
Carbohydrates (g per 100g): 21.54
Sugars (g per 100g): 4.1
Fiber (g per 100g): 3.1
Proteins (g per 100g): 14.87
Salt (g per 100g): 1.525
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,Sandwiches