Product: Glazed donuts
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Donut: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, azodicarbonamide), water, sugar, palm oil, dextrose, yeast, salt, soy flour, sodium acid pyrophosphate, soybean oil, whey powder, soy lecithin, baking soda, sodium stearoyl lactylate, calcium propionate (preservative), honey, amylase, acetylated tartaric acid esters of mono and diglycerides, l-cysteine hydrochloride, annatto and turmeric extract (added as natural color), ascorbic acid, dried albumen (egg whites, bakers yeast, citric acid). glaze: sugar, water, palm oil, calcium carbonate, agar, salt, mono and diglycerides, sorbitan monostearate, natural and artificial flavor, potassium sorbate (preservative).
Additives: E100 - Curcumin,E1100 - Alpha-Amylase,E160b - Annatto,E202 - Potassium sorbate,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E406 - Agar,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 1 DONUT (46 g)
Energy (kcal per 100g): 391
Fat (g per 100g): 21.74
Saturated fat (g per 100g): 10.87
Carbohydrates (g per 100g): 47.83
Sugars (g per 100g): 17.39
Fiber (g per 100g): 2.2
Proteins (g per 100g): 6.52
Salt (g per 100g): 0.435
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes