Product: Cheese cauliflower pizza crust
Categories: Meals,Pizzas pies and quiches,Pizzas,Cheese pizzas
Labels: No gluten
Sold in: United States
Ingredients: Cauliflower, tomato sauce (tomatoes, garlic, oregano, sea salt), mozzarella white cheddar cheese blend (pasteurized part skim milk, cheese cultures, salt, enzymes), brown rice flour, corn starch, water, parmesan cheese (pasteurized whole milk, cheese cultures, salt, enzymes), tapioca, sunflower oil, extra virgin olive oil, sugar, egg, xanthan gum, yeast, salt, vinegar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate).
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.5 PIE (165 g)
Energy (kcal per 100g): 230.3
Fat (g per 100g): 10.91
Saturated fat (g per 100g): 4.24
Carbohydrates (g per 100g): 22.42
Sugars (g per 100g): 1.21
Fiber (g per 100g): 1.8
Proteins (g per 100g): 9.7
Salt (g per 100g): 1.0006
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches