Product: Multi-grain thin crust mediterranean pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Natural multi-grain crust: filtered water, multi-grain flour blend (white wheat, triticale, oat, rye, barley, millet, buckwheat, brown rice), wheat flour, vital wheat gluten, ground flax, honey, extra virgin olive oil, salt, yeast. natural red sauce: filtered water, diced tomatoes in juice, (vine ripened tomatoes, tomato juice, salt, calcium chloride), tomato paste, olive oil, evaporated cane syrup, basil, red wine vinegar, roasted garlic, spices, corn starch, romano cheese (partly skimmed milk, salt, bacterial culture, lipase, calcium chloride, microbial enzyme), lemon juice concentrate, xanthan gum. natural toppings: cheese blend of mozzarella, feta, (pasteurized partly skimmed milk, bacterial culture, salt, calcium chloride, microbial enzymes, lipase, water, lactic acid), roasted red peppers, spinach, artichokes, roasted red onions, spinach, kalamata olives, oregano.
Additives: E1104 - Lipase,E270 - Lactic acid,E415 - Xanthan gum
Serving size: 0.333 PIZZA (146 g)
Energy (kcal per 100g): 178
Fat (g per 100g): 6.16
Saturated fat (g per 100g): 2.05
Carbohydrates (g per 100g): 20.55
Sugars (g per 100g): 2.74
Fiber (g per 100g): 2.7
Proteins (g per 100g): 10.96
Salt (g per 100g): 0.805
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches