Product: The carnivore italian sausage, diced pepperoni, applewood smoked bacon, gooey mozzarella cheese, and zesty tomato sauce on a crispy thick crust pizza, the carnivore
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (enriched unbleached wheat flour [flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (b1), riboflavin (b2), folic acid], water, natural flavor, extra virgin olive oil, honey granules [cane sugar, honey], parmesan cheese [cultured pasteurized part skim milk, salt, enzymes], salt, natural flavor [maltodextrin, natural butter flavor, annatto, turmeric (for color)], palm oil, salt, yeast, dough conditioner [wheat flour, ascorbic acid, enzymes), sauce (tomatoes [tomato, tomato juice], water extra virgin olive oil, modified corn starch, basil, sugar, salt, balsamic vinegar [wine vinegar, concentrated cooker grape must, caramel color], spices, flavor [tomato paste, tomato powder, natural flavor, malic acid], citric acid, onion powder, garlic powder, potassium sorbate and sodium benzoate [preservatives], cooked italian sausage (pork, spices, water, salt, sugar, natural flavorings, paprika), fully cooker applewood smoked bacon pieces (bacon [cured with water, salt, sugar, sodium nitrite], applewood smoke flavor.
Additives: E150c - Ammonia caramel,E160b - Annatto,E202 - Potassium sorbate,E211 - Sodium benzoate,E250 - Sodium nitrite,E296 - Malic acid,E300 - Ascorbic acid,E330 - Citric acid
Serving size: 0.2 PIZZA (139 g)
Energy (kcal per 100g): 273
Fat (g per 100g): 12.23
Saturated fat (g per 100g): 5.04
Carbohydrates (g per 100g): 29.5
Sugars (g per 100g): 2.88
Fiber (g per 100g): 0.7
Proteins (g per 100g): 12.23
Salt (g per 100g): 1.51
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches