Product: Breakfast sandwiches medleys, bacon, egg & cheese
Categories: Snacks,Sweet snacks,Frozen foods,Meals,Biscuits and cakes,Cakes,Frozen cakes and pastries
Sold in: United States
Ingredients: Egg patty with bacon (whole eggs, water, fully cooked bacon bits [pork bellies cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite], nonfat dry milk, modified food starch, salt, xanthan gum, liquid pepper extract, citric acid, soy lecithin), waffle style bread (whole wheat flour, enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, water, soybean oil, yeast, wheat starch, yellow corn flour, salt, modified corn starch, nonfat dry milk, buttermilk solids, natural and artificial flavors, dough conditioner [isolated soy protein, mono and diglycerides, modified cellulose, salt, soybean oil, soy lecithin], dried molasses, fructose, carrot juice for color, pumpkin juice for color), pasteurized process cheese (cheddar cheese [cultured milk, salt, enzymes], water, cream, sodium phosphates, salt, annatto extract for color, paprika extract for color, enzymes).
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E415 - Xanthan gum,E460 - Cellulose,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 Sandwich (95 g)
Energy (kcal per 100g): 253
Fat (g per 100g): 11.58
Saturated fat (g per 100g): 4.74
Carbohydrates (g per 100g): 24.21
Sugars (g per 100g): 8.42
Fiber (g per 100g): 2.1
Proteins (g per 100g): 11.58
Salt (g per 100g): 1.5525
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes