Product: Chicken breast browned in oil
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Chicken breast, chicken broth, contains 2% or less of: salt, spices, onion, red bell peppers, sugar, garlic, paprika, maltodextrin, vinegar, autolyzed yeast extract, sodium phosphates, dextrose, onion powder, natural flavoring, tapioca dextrin, citric acid, extractives of tumeric (color). browned in vegetable oil.
Additives: E1400 - Dextrin,E330 - Citric acid
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 125
Fat (g per 100g): 3.57
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 1.79
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 19.64
Salt (g per 100g): 2.2775
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat