Product: Touchdown beef franks
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Beef, water, contains 2% or less of the following (salt, corn syrup, dextrose, sodium lactate, flavorings, hydrolyzed soy protein, sodium phosphates, natural hickory smoke flavor, paprika, sodium diacetate, sodium erythorbate, sodium nitrite, lactic acid).
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E270 - Lactic acid,E316 - Sodium erythorbate,E325 - Sodium lactate
Serving size: 1 FRANK (57 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 22.81
Saturated fat (g per 100g): 8.77
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 8.77
Salt (g per 100g): 2.5
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat