Product: Luisa's, layered fiesta dip
Brand: Luisa's
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), cream, skim milk, water, pinto beans, jalapeno pepper, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color], natamycin [natural mold inhibitor]), tomato paste, modified corn starch, invert sugar, dehydrated onion & garlic, salt, onion, cilantro, gelatin, cultured skim milk, lactic & citric acid, garlic, xanthan gum, dehydrated red & green bell pepper, milk protein isolate, spice, maltodextrin, citrus fiber, mono & diglycerides, acetic acid, avocado, lime juice concentrate, corn fiber, disodium phosphate, monosodium glutamate, natural flavor, locust bean gum, white vinegar, tomato powder, lemon juice concentrate, parsley, calcium chloride, sugar, yellow 6, yellow 5, calcium disodium edta (to protect flavor), caramel color, carrageenan, ascorbic acid (vitamin c), blue 1.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E133 - Brilliant blue FCF,E150c - Ammonia caramel,E160b - Annatto,E235 - Natamycin,E260 - Acetic acid,E330 - Citric acid,E339ii - Disodium phosphate,E385 - Calcium disodium ethylenediaminetetraacetate,E407 - Carrageenan,E410 - Locust bean gum,E415 - Xanthan gum,E428 - Gelatine,E471 - Mono- and diglycerides of fatty acids,E621 - Monosodium glutamate
Serving size: 2 Tbsp (32 g)
Energy (kcal per 100g): 94
Fat (g per 100g): 4.69
Saturated fat (g per 100g): 3.12
Carbohydrates (g per 100g): 9.38
Sugars (g per 100g): 3.12
Fiber (g per 100g): 3.1
Proteins (g per 100g): 3.12
Salt (g per 100g): 1.405
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces