Product: Imitation pasteurized process american cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Whey, palm oil, gelatin, modified food starch, contains 2% or less of calcium lactate, color added, enzyme-modified cheese (milk, water, salt, cheese culture, cream, enzymes), guar gum, lactic acid, milkfat, natural flavor, salt, sodium polyphosphate, sorbic acid (preservative), soy lecithin.
Additives: E200 - Sorbic acid,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E327 - Calcium lactate,E412 - Guar gum,E428 - Gelatine,E452 - Polyphosphates,E452i - Sodium polyphosphate
Serving size: 2 SLICES (28 g)
Energy (kcal per 100g): 286
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 14.29
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 10.71
Salt (g per 100g): 2.2325
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese