Product: Ravioli, classic italian cheese
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Filling: ricotta cheese (pasteurized milk, whey, cream, vinegar, salt, stabilizer [guar gum, locust bean gum, xanthan gum]), cheese blend (parmesan cheese, asiago cheese, romano cheese, fontina cheese [pasteurized cows milk, cheese culture, salt, enzymes]), milk, mozzarella cheese (pasteurized cows milk, cheese culture, salt, enzymes), parmesan flavor (parmesan cheese [milk, culture, salt, enzymes], salt, yeast extract, unsalted butter, corn oil, olive oil, creme powder, sugar, natural flavoring), eggs, parsley, nutmeg, black pepper. pasta: wheat flour, water, eggs, beta-carotene.
Additives: E160a - Carotene,E160ai - Beta-carotene,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1 cup (100 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 10
Saturated fat (g per 100g): 6
Carbohydrates (g per 100g): 31
Sugars (g per 100g): 2
Fiber (g per 100g): 2
Proteins (g per 100g): 12
Salt (g per 100g): 1.525
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals