Product: Olives vertes à la farce d'Anchois
Brand: La Ciota
Quantity: 300 g
Packaging: Canned,fr:pasteurise
Categories: Plant-based foods and beverages,Plant-based foods,Canned foods,Pickles,Olive tree products,Plant-based pickles,Olives,Green olives,Stuffed olives,Green stuffed olives,Green olives stuffed of anchovies
Manufactured in: Espagne
Sold in: France
Ingredients: OLIVES VERTES, EAU, PÂTE D'ANCHOIS &gt;6% (ANCHOIS, STABILISATEUR (E-401)), SEL, EXHAUSTEUR DE GOÛT (E-621), ACIDIFIANTS (E-330 ET E-270) ET ANTIOXYDANT (E-300).
Traces: Crustaceans,Fish,Milk,Nuts,Sulphur dioxide and sulphites
Additives: E270 - Lactic acid,E300 - Ascorbic acid,E330 - Citric acid,E401 - Sodium alginate,E621 - Monosodium glutamate
Energy (kcal per 100g): 135
Fat (g per 100g): 13
Saturated fat (g per 100g): 2.5
Carbohydrates (g per 100g): 3
Sugars (g per 100g): 0.5
Proteins (g per 100g): 1.6
Salt (g per 100g): 2.6
Nutri-Score grade: d
NOVA group: 4
Food groups: Salty snacks,Salty and fatty products