Product: Bake shop bread du jour hawaiian bread dinner rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, sugar, yeast, wheat gluten, contains 2% or less of the following: soybean oil, salt, potato flour, white rye flour, yellow corn flour, dough conditioner (mono - and diglycerides, sodium stearoyl lactylate, ethoxylated mono - and diglycerides, ascorbic acid), calcium propionate and sorbic acid (to retain freshness), fumaric acid, yeast nutrients (calcium sulfate, ammonium sulfate, monocalcium phosphate), hydrogenated cottonseed oil, sucralose, ground turmeric, natural and artificial flavors, spice oils (turmeric & annatto), soy lecithin.
Additives: E160b - Annatto,E200 - Sorbic acid,E282 - Calcium propionate,E297 - Fumaric acid,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E517 - Ammonium sulphate,E955 - Sucralose
Serving size: 1 ROLL (28 g)
Energy (kcal per 100g): 285.71428571429
Fat (g per 100g): 5.3571428571429
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 14.285714285714
Fiber (g per 100g): 0
Proteins (g per 100g): 10.714285714286
Salt (g per 100g): 0.98214285714285
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread