Product: Grilled steak large burritos
Categories: Frozen foods
Sold in: United States
Ingredients: Flour tortilla: wheat flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), water, shortening (palm oil, soy, canola, cotton seed oils, mono-and diglycerides), salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), preservatives, (calcium propionate, potassium sorbate, sorbic acid), dextrose, fumaric acid, mono and diglycerides, gums (guar, xanthan, cellulose), enzymes, dough conditioners (sodium metabisulfite or l-cysteine), ascorbic acid), seasoned cooked beef steak: seasoned cooked seared prime rib beef steak and modified food starch product (beef, beef broth, contains 2% modified corn starch, salt, seasoning (turbinado sugar, sodium carbonate, sea salt, flavor), dextrose, corn syrup solids, malt extract, spice extractives), monterey jack cheese: (cultured pasteurized milk, salt, enzymes), water, fire roasted tomatillos: (with citric acid), cooked black beans: (water, black beans), tomatoes: (with juice, citric acid, calcium chloride), precooked rice: (enriched with niacin, ferric orthophosphate (iron), thiamin mononitrate (thiamin), folic acid), contains 2% or less: vegetable oil (soybean, canola and/or corn oil), green bell peppers, modified corn starch, salt, roasted onion, lime juice concentrate, sugar, spices, cilantro, granulated garlic.
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E223 - Sodium metabisulphite,E282 - Calcium propionate,E297 - Fumaric acid,E300 - Ascorbic acid,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E460 - Cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500i - Sodium carbonate,E920 - L-cysteine
Serving size: 1 BURRITO (284 g)
Energy (kcal per 100g): 229
Fat (g per 100g): 10.21
Saturated fat (g per 100g): 4.93
Carbohydrates (g per 100g): 25
Sugars (g per 100g): 1.06
Fiber (g per 100g): 1.4
Proteins (g per 100g): 9.86
Salt (g per 100g): 1.2225
Nutri-Score grade: c
NOVA group: 4