Product: Frosted Sugar Cookie
Brand: Granny B's
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Sugar, bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, whey solids, vegetable mono & diglycerides, soy lecithin, bha & bht [protect flavor], vitamin a palmitate and vitamin d3, natural & artificial flavor), shortening (partially hydrogenated soybean oil, hydrogenated cottonseed oil, tbhq and citric acid [protect flavor]), eggs, milk, decorations (sugar, corn starch, partially hydrogenated cottonseed and/or soybean oil, soy lecithin, dextrin, confectioner's glaze, gum arabic, cellulose gum, yellow 6 lake, red 3 & 40 lake, blue 1 & 2 lake, titanium dioxide, natural and artificial flavor, carnuba wax, rice flour, carrageenan), contains 2% or less of: water, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, corn starch, artificial flavor, modified food starch, cellulose gum, cellulose gel, modified gum acacia, methylcellulose.
Additives: E110 - Sunset yellow FCF,E1400 - Dextrin,E171 - Titanium dioxide,E319 - Tertiary-butylhydroquinone (tbhq),E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E414 - Acacia gum,E450 - Diphosphates,E450i - Disodium diphosphate,E461 - Methyl cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.5 COOKIE (50 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 16
Saturated fat (g per 100g): 7
Carbohydrates (g per 100g): 64
Sugars (g per 100g): 40
Fiber (g per 100g): 0
Proteins (g per 100g): 2
Salt (g per 100g): 0.75
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes