Product: Cheese grits casserole
Sold in: United States
Ingredients: Water, cheddar cheese [cheddar cheese and low moisture part skim mozzarella (cultured milk, part skim milk, salt, enzymes), water, cream, whey, skim milk, sodium phosphates, salt, color added], liquid eggs (citric acid), white corn grits [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], liquid margarine [liquid soybean oil, water, vegetable mono and diglycerides, salt, soy lecithin, sodium benzoate and citric acid added as a preservative, artificial flavor, beta carotene, vitamin a palmitate added], green chile peppers (citric acid), red bell peppers, contains 2% or less: dry bacon base [maltodextrin, yeast extract, salt, bacon fat, sugar, ham stock, onion powder, garlic powder, caramel color, and natural flavor], bacon [cured with water, salt, sugar, sodium erythorbate, sodium nitrite, may also contain dextrose, honey, potassium chloride, smoke flavoring, sodium diacetate, and sodium phosphate].
Additives: E150c - Ammonia caramel,E160a - Carotene,E160ai - Beta-carotene,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids
Serving size: 0.5 cup (122 g)
Energy (kcal per 100g): 164
Fat (g per 100g): 11.48
Saturated fat (g per 100g): 2.46
Carbohydrates (g per 100g): 10.66
Sugars (g per 100g): 1.64
Fiber (g per 100g): 0.8
Proteins (g per 100g): 4.92
Salt (g per 100g): 0.86
NOVA group: 4