Product: Bio-Knäckebrot, Dinkel & Käse
Brand: Dr. Karg‘s
Quantity: 200g
Packaging: Plastic
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Crispbreads
Labels: Organic,Vegetarian,EU Organic,DE-ÖKO-006,European Vegetarian Union
Sold in: Germany
Ingredients: _Dinkelweizen_-Vollkornmehl* (64g**), Sonnenblumenkerne* (14g**), _Emmentaler_ gerieben* (13g**), _Dinkelweizen_mehl* (7g**), _Hafer_flocken*, natives Olivenöl extra* (4g**), Leinsaat* (3g**), Meersalz, _Sesam_* (2g**), Hefe, Gerstenmalzextrakt*.  *= Zutat aus kontrolliert biologischem Anbau.  **= zur Herstellung von 100g Produkt.
Traces: Gluten,Milk,Sesame seeds
Serving size: 25g
Energy (kcal per 100g): 461
Fat (g per 100g): 20
Saturated fat (g per 100g): 4.5
Carbohydrates (g per 100g): 49
Sugars (g per 100g): 1.5
Fiber (g per 100g): 8.3
Proteins (g per 100g): 17
Salt (g per 100g): 2
Nutri-Score grade: d
NOVA group: 3
Food groups: Cereals and potatoes,Bread