Product: Twice Baked Loaded Potato
Brand: Weis Quality
Categories: Frozen foods
Sold in: United States
Ingredients: Potato filling (potatoes, water, half & half creamer [milk, cream, and disodium phosphate], parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes, and powdered cellulose (anti-caking agent)], food starch-modified, cream cheese [pasteurized milk and cream (cheese culture, salt, stabilizers (xanthan and/or carob bean and/or guar gums)], salt, unsalted butter [pasteurized cream], margarine [partially hydrogenated soybean oil, water, salt, soy lecithin, vegetable mono and diglycerides, potassium sorbate and citric acid added as preservatives, artificial flavor, colored with beta carotene, vitamin a palmitate added], xanthan gum, cheddar cheese powder [cheddar cheese (milk cultures, salt and enzymes), disodium phosphate], butter flavor [whey solids, enzyme-modified butter, maltodextrin, salt, dehydrated butter, guar gum, annatto and turmeric (for color)], granulated garlic, liquid margarine [partially hydrogenated soybean oil, water, salt, soy lecithin, vegetable mono and diglycerides, potassium sorbate and citric acid added as preservatives, artificial flavor, colored with beta carotene, vitamin a palmitate added], black pepper), cooked potato shells, toppings (cheddar cheese [sharp cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor)], pork bacon, [cured with : water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrate], chives).
Additives: E160a - Carotene,E160ai - Beta-carotene,E160b - Annatto,E235 - Natamycin,E251 - Sodium nitrate,E316 - Sodium erythorbate,E322 - Lecithins,E322i - Lecithin,E339ii - Disodium phosphate,E412 - Guar gum,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose,E471 - Mono- and diglycerides of fatty acids
Serving size: 5 ONZ (140 g)
Energy (kcal per 100g): 121
Fat (g per 100g): 5.71
Saturated fat (g per 100g): 3.21
Carbohydrates (g per 100g): 12.86
Sugars (g per 100g): 0.71
Fiber (g per 100g): 1.4
Proteins (g per 100g): 5
Salt (g per 100g): 0.8925
Nutri-Score grade: c
NOVA group: 4