Product: Yogurt intero biologico cocco
Brand: Scaldasole,Fattoria Scaldasole
Quantity: 130 g
Packaging: Metal,Plastic,Recyclable Metals,Aluminium,Cardboard,Non-corrugated cardboard,Ps-polystyrene
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Fermented dairy desserts with fruits,Yogurts,Fruit yogurts
Labels: Organic,EU Organic,No gluten,Green Dot,IT-BIO-007,No flavors
Sold in: Italy
Ingredients: Yogurt intero* 82% (latte&quot;, fermenti lattici vivi), zucchero di canna*, 4,5% latte di cocco&quot; (cocco, acqua), 2% scagliette di cocco*, amido di tapioca*, addensante: pectine; succo concentrato di limone*.
Additives: E440 - Pectins
Energy (kcal per 100g): 119
Fat (g per 100g): 6
Saturated fat (g per 100g): 4.3
Carbohydrates (g per 100g): 13
Sugars (g per 100g): 12
Fiber (g per 100g): 0.4
Proteins (g per 100g): 3.5
Salt (g per 100g): 0.1
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt