Product: Oakhurst, Lowfat Cottage Cheese
Brand: Oakhurst Dairy
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured pasteurized grade a skim milk, milk, nonfat milk, contains less than 25 of each of the following, whey, salt, maltodextrin, guar gum, citric acid, carrageenan, mono and diglycerides, locust bean gum, potassium sorbate and carbon dioxide (to protect freshness), natural and artificial flavor, vitamin a palmitate, enzyme
Additives: E202 - Potassium sorbate,E290 - Carbon dioxide,E330 - Citric acid,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 0.5 cup (113 g)
Energy (kcal per 100g): 71
Fat (g per 100g): 0.88
Saturated fat (g per 100g): 0.44
Carbohydrates (g per 100g): 5.31
Sugars (g per 100g): 3.54
Fiber (g per 100g): 0
Proteins (g per 100g): 11.5
Salt (g per 100g): 0.9075
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Cheese