Product: Kimchi rice bento with bacon
Categories: Frozen foods
Sold in: United States
Ingredients: Bacon kimchi rice: rice, kimchi (napa cabbage, starch (rice, guar gum), red pepper powder, garlic, salt, kelp base (sorbitol, kelp extract fructose), leek, anchovy sauce (anchovy, salt), onion, ginger, shrimp sauce (shrimp, salt), lacto bacillus), marinade (water, soy sauce (water, soybeans, rice, salt), brown sugar, pear puree, tapioca starch, vinegar, garlic, contains 2% or less of: toasted sesame oil, ascorbic acid, black pepper, red pepper, paprika extract, rosemary extract), onions, bacon (cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, smoke flavoring), toasted sesame oil; japchae noodles: japchae noodles (water, sweet potato starch), marinade, onion, carrot, scallions, toasted sesame seed oil, garlic powder, modified food starch.
Additives: E160c - Paprika extract,E250 - Sodium nitrite,E300 - Ascorbic acid,E316 - Sodium erythorbate,E339 - Sodium phosphates,E392 - Extracts of rosemary,E412 - Guar gum,E420 - Sorbitol
Serving size: 9 ONZ (255 g)
Energy (kcal per 100g): 114
Fat (g per 100g): 2.75
Saturated fat (g per 100g): 0.59
Carbohydrates (g per 100g): 18.43
Sugars (g per 100g): 2.75
Fiber (g per 100g): 0.4
Proteins (g per 100g): 3.53
Salt (g per 100g): 0.715
Nutri-Score grade: b
NOVA group: 4