Product: Low fat ice cream
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Skim milk, milk protein isolate, erythritol (natural sweetener), non-gmo soluble corn fiber, cream, cane sugar, dutched cocoa, contains 2% or less of: vegetable glycerin, eggs, natural flavor, carob gum, guar gum, monk fruit extract, corn starch, palm oil, pectin, natural colors, soy lecithin, citric acid, lactic acid, malic acid, baking soda, carnauba wax.
Additives: E270 - Lactic acid,E296 - Malic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum,E422 - Glycerol,E440 - Pectins,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E903 - Carnauba wax,E968 - Erythritol
Serving size: 1/2 cup (72 g)
Energy (kcal per 100g): 111
Fat (g per 100g): 2.78
Saturated fat (g per 100g): 2.08
Carbohydrates (g per 100g): 25
Sugars (g per 100g): 8.33
Fiber (g per 100g): 8.3
Proteins (g per 100g): 8.33
Salt (g per 100g): 0.2075
Nutri-Score grade: a
NOVA group: 4