Product: Hillshire farm, american craft sausage, wisconsin cheddar
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, water, pasteurized process wisconsin cheddar cheeses (cheddar cheese [milk, cheese culture, salt, enzymes], water, cream, sodium phosphates, salt vegetable color [annatto and paprika extract], natamycin), corn syrup, contains 2% or less: potassium lactate, salt, natural flavor, dextrose, potassium phosphates, yeast extract, cultured celery juice powder, sodium diacetate, cherry powder.
Additives: E160b - Annatto,E160c - Paprika extract,E235 - Natamycin,E262 - Sodium acetates,E262ii - Sodium diacetate,E326 - Potassium lactate,E340 - Potassium phosphates
Serving size: 1 LINK (82 g)
Energy (kcal per 100g): 329
Fat (g per 100g): 29.27
Saturated fat (g per 100g): 10.98
Carbohydrates (g per 100g): 3.66
Sugars (g per 100g): 1.22
Fiber (g per 100g): 0
Proteins (g per 100g): 13.41
Salt (g per 100g): 1.585
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat