Product: Roux for gumbos & stews
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Enriched flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, tbhq & citric acid (to preserve freshness)
Additives: E319 - Tertiary-butylhydroquinone (tbhq),E330 - Citric acid
Serving size: 1 Tbsp (18 g)
Energy (kcal per 100g): 556
Fat (g per 100g): 33.33
Saturated fat (g per 100g): 5.56
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 5.56
Salt (g per 100g): 0
Nutri-Score grade: d
NOVA group: 3
Food groups: Fats and sauces,Dressings and sauces