Product: Fire roasted red pepper dip
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Water, cultured cream, soybean oil, roasted red bell pepper (red bell pepper, water, sea salt, citric acid), neufchatel (pasteurized milk & cream, cheese culture, salt, carob bean gum), feta cheese (pasteurized cow's milk & skim milk, salt, enzymes, vegetable coagulant, natamycin [natural mold inhibitor]), green onion, dehydrated onion, egg yolk, modified corn starch, vinegar, salt, non fat dry milk, dehydrated garlic, mustard flour, pepper, xanthan gum, gelatin, potassium sorbate and sodium benzoate (preservatives), spice, sugar, garlic powder, lemon peel, citrus fiber, spices.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E235 - Natamycin,E330 - Citric acid,E410 - Locust bean gum,E415 - Xanthan gum,E428 - Gelatine
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 3.5725
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces