Product: Blueberry buttermilk muffins
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, artificially flavored blueberry filling (water, blueberries, sugar, food starch-modified, citric acid, artificial flavor, sodium benzoate [preservative], potassium sorbate [preservative], red #40, blue #1), blueberries, soybean and/or canola oil, eggs, buttermilk (skim milk, dry buttermilk, salt, bacterial culture), water, butter (cream [milk], natural flavor), whey (milk), leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), cultured wheat flour (preservative), salt, dextrose, mono - and diglycerides, natural and artificial flavor, cellulose gum, sodium stearoyl lactylate, xanthan gum, citric acid, soy lecithin.
Additives: E129 - Allura red,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E211 - Sodium benzoate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 MUFFIN (113 g)
Energy (kcal per 100g): 319
Fat (g per 100g): 15.04
Saturated fat (g per 100g): 3.1
Carbohydrates (g per 100g): 42.48
Sugars (g per 100g): 23.89
Fiber (g per 100g): 0.9
Proteins (g per 100g): 4.42
Salt (g per 100g): 0.685
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes