Product: Alfredo pasta sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, cream, parmesan cheese (milk, cheese culture, salt, enzymes), modified cornstarch, canola oil, modified egg yolk (egg yolks, salt, phospholipase), romano cheese (milk, cheese culture, salt, enzymes), salt, butter, natural cheese flavor, sugar, xanthan gum, roasted garlic puree (garlic, evaporated cane syrup), black pepper, garlic powder, onion powder, corn syrup solids, lactic acid.
Additives: E270 - Lactic acid,E415 - Xanthan gum
Serving size: 1/4 cup (62 g)
Energy (kcal per 100g): 129
Fat (g per 100g): 11.29
Saturated fat (g per 100g): 4.84
Carbohydrates (g per 100g): 4.84
Sugars (g per 100g): 1.61
Fiber (g per 100g): 0
Proteins (g per 100g): 3.23
Salt (g per 100g): 1.17
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces