Product: Jalapeno cornbread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn meal, soybean oil, eggs, water, diced jalapeno peppers, contains less than 2% of the following: invert sugar, palm oil, modified food starch, skim milk powder, sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, salt, artificial flavor, xanthan gum, annatto color, propylene glycol, sorbitan monostearate, soy monoglycerides, polysorbate 60, sodium propionate (preservative), sorbate acid (preservative), calcium propionate (preservative), potassium sorbate (preservative), benzoic acid (preservative).
Additives: E1520 - Propylene Glycol,E160b - Annatto,E202 - Potassium sorbate,E210 - Benzoic acid,E281 - Sodium propionate,E282 - Calcium propionate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E491 - Sorbitan monostearate
Serving size: 1 CORNBREAD (57 g)
Energy (kcal per 100g): 368
Fat (g per 100g): 17.54
Saturated fat (g per 100g): 5.26
Carbohydrates (g per 100g): 47.37
Sugars (g per 100g): 22.81
Fiber (g per 100g): 1.8
Proteins (g per 100g): 3.51
Salt (g per 100g): 0.5475
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Bread