Product: Vollkornbrot
Generic name: Pain spécial au seigle complet
Brand: Jacquet
Quantity: 500 g
Packaging: Plastic,Bag,Envelope
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Rye breads,Wholemeal breads
Labels: Green Dot,Nutriscore,Nutriscore Grade A
Sold in: France,Germany
Ingredients: Eau, farine de SEIGLE complet (25%), graines entières de SEIGLE (11,5%), farine complète de BLÉ farine de BLÉ, levure, levain (2,5%) (eau, farine de SEIGLE, sel), sirop de sucre, sel iodé (sel, iodate de potassium), extrait de malt d'ORGE, farine de SEIGLE, GLUTEN DE BLÉ, farine de malt d'ORGE torréfié, acidifiants : acide lactique, acide citrique, conservateurs : acide sorbique, propionate de calcium, agent de traitement de la farine : acide ascorbique.
Traces: Nuts
Additives: E200 - Sorbic acid,E270 - Lactic acid,E282 - Calcium propionate,E300 - Ascorbic acid,E330 - Citric acid
Serving size: 62.5 g (1 tranche)
Energy (kcal per 100g): 207
Fat (g per 100g): 1.7
Saturated fat (g per 100g): 0.3
Carbohydrates (g per 100g): 36
Sugars (g per 100g): 4.9
Fiber (g per 100g): 10
Proteins (g per 100g): 6.8
Salt (g per 100g): 1
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread