Product: Ice cream
Brand: Albertsons
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milk, cream, sugar, skim milk, corn syrup, whey protein concentrate, contains less than 1% of mono & diglycerides, guar gum, sodium phosphate, cellulose gum, sodium citrate, polysorbate 80, carrageenan, vanilla extract and ground vanilla beans.
Additives: E407 - Carrageenan,E412 - Guar gum,E433 - Polyoxyethylene sorbitan monooleate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids
Serving size: 0.5 cup (65 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 10.77
Saturated fat (g per 100g): 6.15
Carbohydrates (g per 100g): 23.08
Sugars (g per 100g): 18.46
Fiber (g per 100g): 0
Proteins (g per 100g): 4.62
Salt (g per 100g): 0.1725
Nutri-Score grade: d
NOVA group: 4