Product: Split top potato rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, potato flour, contains 2% or less of the following: wheat gluten, soybean and/or canola oil, salt, annatto and turmeric (color), calcium propionate (preservative), vegetable monoglycerides, datem, sodium stearoyl lactylate, sorbic acid (preservative), enzyme.
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate
Serving size: 1 ROLL (35 g)
Energy (kcal per 100g): 286
Fat (g per 100g): 2.86
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 54.29
Sugars (g per 100g): 8.57
Fiber (g per 100g): 2.9
Proteins (g per 100g): 8.57
Salt (g per 100g): 1.0725
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread