Product: Hot links smoked sausage
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, water and less than 2% of the following: corn syrup, hydrolyzed skim milk protein, salt, potassium lactate, chili pepper, spices, paprika, mustard flour, natural flavors, sodium phosphate, jalapeno pepper powder, sodium diacetate, sodium erythorbate, garlic powder, sodium nitrite, collagen casing.
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E326 - Potassium lactate
Serving size: 1 LINK (66 g)
Energy (kcal per 100g): 333
Fat (g per 100g): 27.27
Saturated fat (g per 100g): 9.09
Carbohydrates (g per 100g): 4.55
Sugars (g per 100g): 1.52
Fiber (g per 100g): 0
Proteins (g per 100g): 13.64
Salt (g per 100g): 2.0075
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat