Product: Organic tofu, baby broccoli & sprouted mung salad
Categories: Salted-snacks
Labels: Organic
Sold in: United States
Ingredients: European lettuce mix (red leaf lettuce, green leaf lettuce), brown rice, chana dal, non-gmo rice bran oil, salt, mustard seeds, curry leaves, red chili peppers, cilantro, non-gmo tofu (water, non-gmo soybeans, calcium sulfate, calcium chloride), coconut milk (coconut milk, water, xanthan gum), water, sprouted mung bean, tomatoes, shallots, ground tomatoes, coconut oil, jalapeno, garlic, ginger, lemon juice concentrate, coriander, rice starch, garam masala (spices), fenugreek, cayenne pepper, cumin, turmeric, baby broccoli, dried coconut, spiced balsamic dressing (sesame oil, balsamic vinegar, agave nectar, ginger, non-gmo soy sauce (water, wheat, non-gmo soybeans, salt, lactic acid, sodium benzoate: less than 0.1%), garlic, ground black pepper, cumin powder, thai chili)
Additives: E211 - Sodium benzoate,E270 - Lactic acid,E415 - Xanthan gum
Serving size: 5 ONZ (142 g)
Energy (kcal per 100g): 127
Fat (g per 100g): 7.75
Saturated fat (g per 100g): 2.82
Carbohydrates (g per 100g): 11.27
Sugars (g per 100g): 3.52
Fiber (g per 100g): 2.1
Proteins (g per 100g): 4.23
Salt (g per 100g): 0.8625
Nutri-Score grade: b
NOVA group: 4