Product: Mini chicken sandwiches
Categories: Frozen foods
Sold in: United States
Ingredients: Mini-buns (enriched bleached flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, high fructose corn syrup, soybean oil, oat fiber, contains less than 2% of each of the following: yeast, salt, sugar, calcium propionate [preservative], calcium sulfate, enzymes, ascorbic acid [dough conditioner], microcrystalline cellulose, corn starch). chicken breast patty (chicken breast with rib meat, water, vegetable protein product [soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin, and cyanocobalamin], chicken skin, soy protein concentrate, seasoning [salt, hydrolyzed corn and soy protein, sodium phosphate, dried onion, dried garlic and spices], sodium phosphates, tricalcium phosphates. battered with: water, bleached wheat flour, partially hydrogenated vegetable oil [soybean and cottonseed], leavening [disodium pyrophosphate, baking soda], yellow corn flour, sugar, salt, sodium aluminosilicate, dextrose. breaded with: bleached wheat flour, yeast, sugar, yellow corn flour, salt and oleoresin paprika). breading is set in vegetable oil.
Additives: E282 - Calcium propionate,E450 - Diphosphates,E450i - Disodium diphosphate,E460 - Cellulose,E460i - Microcrystalline cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E554 - Sodium aluminium silicate
Serving size: 2 SANDWICHES (113 g)
Energy (kcal per 100g): 283
Fat (g per 100g): 12.39
Saturated fat (g per 100g): 2.65
Carbohydrates (g per 100g): 32.74
Sugars (g per 100g): 1.77
Fiber (g per 100g): 1.8
Proteins (g per 100g): 11.5
Salt (g per 100g): 1.1725
Nutri-Score grade: c
NOVA group: 4