Product: Reduced fat ice cream
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milkfat and nonfat milk, sweet cream buttermilk, high fructose corn syrup, sugar, chocolaty covered almonds (sugar, roasted almonds [almonds, canola and/or safflower oil], coconut oil, cocoa processed with alkali, cocoa, butterfat, soy lecithin, natural flavor), corn syrup, whey, cocoa (processed with alkali), contains less than 2% of maltodextrin, mono and diglycerides, guar gum, calcium sulfate, carob bean gum, carrageenan.
Additives: E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E516 - Calcium sulphate
Serving size: 0.5 cup (65 g)
Energy (kcal per 100g): 215
Fat (g per 100g): 10.77
Saturated fat (g per 100g): 6.15
Carbohydrates (g per 100g): 27.69
Sugars (g per 100g): 21.54
Fiber (g per 100g): 0
Proteins (g per 100g): 4.62
Salt (g per 100g): 0.23
Nutri-Score grade: d
NOVA group: 4