Product: Ramen soup
Brand: Samyang
Labels: Halal
Sold in: United States
Ingredients: ramen noodles: wheat flour, palm oil, food starch-modified, less than 2% of: salt, glycerin, polyglycerol esters of fatty acids, soy lecithin, potassium carbonate, sodium carbonate, disodium phosphate, guar gum, tocopherols, riboflavin (color), powder packet: soy sauce seasoning powder(hydrolyzed soy protein, palm oil, salt, dextrose, maltodextrin, l-glutamic acid, soy protein, dextrin, wheat), yeast extract powder, monosodium glutamate,  salt, sugar, wheat flour, rice powder, less than 2% of: hot pepper seasoning(cayenne pepper, chili pepper, red pepper, garlic, salt, onion, ginger), capsicum oleoresin, black pepper powder, disodium 5'-ribonucleotide, red pepper powder, palm oil, onion powder, caramel (color), paprika oleoresin, garlic oil (garlic, soybean oil), flake packet: carrot, cabbage, chives, bok choy, contains:wheat, soy,
Additives: E101 - Riboflavin,E101i - Riboflavin,E1400 - Dextrin,E150 - Caramel,E160c - Paprika extract,E306 - Tocopherol-rich extract,E322 - Lecithins,E322i - Lecithin,E339ii - Disodium phosphate,E412 - Guar gum,E422 - Glycerol,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500i - Sodium carbonate,E501 - Potassium carbonates,E501i - Potassium carbonate,E620 - Glutamic acid,E621 - Monosodium glutamate,E635 - Disodium 5'-ribonucleotide
Energy (kcal per 100g): 425
Fat (g per 100g): 14.166666666667
Saturated fat (g per 100g): 7.5
Carbohydrates (g per 100g): 65
Sugars (g per 100g): 4.1666666666667
Fiber (g per 100g): 4.1666666666667
Proteins (g per 100g): 8.3333333333333
Salt (g per 100g): 4.0208333333333
NOVA group: 4