Product: Tagliatelle à la Truffe d'Été 2,5 %
Brand: L'Italie des Pâtes
Quantity: 250 g e
Packaging: Plastic,Fresh
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Meals,Pasta dishes,Pastas,Noodles,Egg pastas,Fresh pasta,Pasta with mushrooms,Egg noodles,Egg tagliatelle,Tagliatelle,fr:Tagliatelles aux champignons,fr:Tagliatelles aux truffes,fr:Tagliatelles fraîches
Labels: Green Dot,Made in Italy
Manufactured in: Italie
Sold in: France
Ingredients: Semoule de BLÉ dur 32 %, farine de BLÉ tendre 32 %, ŒUFS (poules élevées au sol) 21 %, eau, sauce à la truffe [champignons des prés, huile d'olive vierge extra, sel, truffe d'été 2,5 % (Tuber Aestivum Vitt.), chapelure, persil, ail, arômes, poivre], préparation aromatisée à la truffe (dextrose, sel, arômes, antiagglomérants : bioxyde de silicium), farine de riz.
Traces: Molluscs,Soybeans
Serving size: 125 g
Fat (g per 100g): 2.4
Saturated fat (g per 100g): 0.8
Carbohydrates (g per 100g): 49
Sugars (g per 100g): 2.6
Proteins (g per 100g): 10
Salt (g per 100g): 0.34
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals