Product: Maple glazed doughnut holes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched wheat flour bleached (flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, soy oil, nonfat dry milk, contains 2% or less of: soy flour, dextrose, dry egg yolk, leavening (baking soda, sodium acid pyrophosphate), wheat starch, salt, dry whey, soy lecithin, sodium propionate and sodium diacetate, mono & dyglycerides, sour cream solids (cultured sour cream, maltodextrin, cultured buttermilk, cultured skim milk, whey, lactic acid), spice, cellulose gum, natural and artificial flavor, sodium stearoyl lactylate, corn starch, maltodextrin, food starch-modified, natural mixed tocopherols, alpha tocopherols, beta carotene, corn oil, partially hydrogenated vegetable oil (soybean, cottonseed), corn syrup, calcium carbonate, calcium sulfate, agar, locust bean gum, sunflower oil, disodium phosphate, propylene glycol, caramel color, maple syrup
Additives: E150c - Ammonia caramel,E1520 - Propylene Glycol,E160a - Carotene,E160ai - Beta-carotene,E262 - Sodium acetates,E262ii - Sodium diacetate,E270 - Lactic acid,E281 - Sodium propionate,E306 - Tocopherol-rich extract,E307 - Alpha-tocopherol,E322 - Lecithins,E322i - Lecithin,E339ii - Disodium phosphate,E406 - Agar,E410 - Locust bean gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1.2 ONZ (34.1 g)
Energy (kcal per 100g): 411
Fat (g per 100g): 20.53
Saturated fat (g per 100g): 5.87
Carbohydrates (g per 100g): 58.65
Sugars (g per 100g): 38.12
Fiber (g per 100g): 0
Proteins (g per 100g): 2.93
Salt (g per 100g): 0.9525
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes