Product: Roasted Mushroom & Mascarpone Pasta
Brand: Marks & Spencer
Categories: Plant-based foods and beverages,Plant-based foods,Meals,Pasta dishes
Sold in: United Kingdom
Ingredients: Cooked Egg Pasta (40%) (Durum Wheat Semolina (contains Gluten) Water Pasteurised Egg) · Semi-Skimmed Milk · White Cap Mushrooms (5%) · Double Cream (Milk) - Mascarpone Cheese (Milk) (4%) Mushroom Stock (Concentrated Mushrooms Rapeseed Oil · Dried Shiitake Mushrooms Water · Sugar) · Onions - Spinach (2.5%) Regato Cheese (Milk) - Portobello Mushrooms (2%) · Rapeseed Oil - Carlic Purée Cornflour Single Cream (Milk) · Salt · Unsalted Butter (Milk) - Lemon Juice Ground Smoked Paprika Thyme Black Summer Truffle (Black Summer Truffle Water Flavouring) - Ground Bay Leaves Dried Chilies Ground Fennel Seeds.
Energy (kcal per 100g): 169
Fat (g per 100g): 7.4000000953674
Saturated fat (g per 100g): 3.5
Carbohydrates (g per 100g): 19.700000762939
Sugars (g per 100g): 1.8999999761581
Proteins (g per 100g): 5.5
Salt (g per 100g): 0.43
Nutri-Score grade: c
NOVA group: 3
Food groups: Composite foods,One-dish meals