Product: Gingerbread kit, ginger
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Gingerbread: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, ascorbic acid as a dough conditioner, amylase), invert sugar, sugar, palm oil shortening (palm oil and fractionated palm oil), molasses, cinnamon, salt, cocoa, cocoa processed with alkali, ginger, soy lecithin as an emulsifier, cloves, allspice, leavening mix (sodium acid pyrophosphate, sodium bicarbonate, corn starch, and monocalcium phosphate), baking soda, eggs, whey powder (milk). icing: powdered sugar (granulated sugar, corn starch), water, palm oil, corn syrup, modified corn starch, salt, artificial flavors, mono - and diglycerides, polysorbate 60, titanium dioxide, citric acid, potassium sorbate (preservative). candy bats: dextrose, corn syrup, citric acid, calcium stearate, tapioca dextrin, titanium dioxide (color), confectioners glaze, carnauba wax, artificial flavors, red 40, yellow 6, blue 1, red 40 lake, yellow 5 lake, blue 1 lake. candy jewels: dextrose, corn syrup, citric acid, calcium stearate, tapioca dextrin, titanium dioxide (color), confectioners glaze, carnauba wax, artificial flavors, red 3, red 40, yellow 5, yellow 6, blue 1 fruity gummies: sugar, corn syrup, corn starch, water, citric acid, sodium citrate, artificial and natural flavors, yellow 5, yellow 6, blue 1, red 40.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E1100 - Alpha-Amylase,E127 - Erythrosine,E129 - Allura red,E133 - Brilliant blue FCF,E1400 - Dextrin,E171 - Titanium dioxide,E202 - Potassium sorbate,E330 - Citric acid,E331 - Sodium citrates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E903 - Carnauba wax
Serving size: 0.05 KIT (30 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 10
Saturated fat (g per 100g): 5
Carbohydrates (g per 100g): 76.67
Sugars (g per 100g): 53.33
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 0.6675
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes