Product: Bacon'n cheese double steakburgers
Brand: Steak 'N Shake
Categories: Meats and their products,Frozen foods,Meats,Frozen meats
Sold in: United States
Ingredients: Fully cooked chopped beef steaks: beef, encapsulated salt, sodium phosphates, beef flavor (partially hydrogenated soybean oil, beef fat, natural flavor), seasoning (spices, garlic powder, dehydrated onion, sugar, paprika, turmeric, extractive of paprika, natural flavor). bun: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, sugar, soybean oil, contains 2% or less of: yeast (yeast, sorbitan monostearate, ascorbic acid), salt, monoglycerides with ascorbic acid and citric acid (antioxidants), calcium propionate (preservative), calcium sulfate, enzymes, wheat starch, ascorbic acid. process american yellow cheese product: cultured milk and skim milk, whey, salt, sodium citrate, modified food starch, artificial color, sodium phosphate, sorbic acid (preservative), lactic acid, enzymes, soy lecithin (non sticking agent). fully cooked bacon smoke flavoring added: bacon cured with water, sugar, salt, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite.
Additives: E200 - Sorbic acid,E250 - Sodium nitrite,E270 - Lactic acid,E282 - Calcium propionate,E316 - Sodium erythorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E491 - Sorbitan monostearate
Serving size: 1 SANDWICH (156 g)
Energy (kcal per 100g): 333
Fat (g per 100g): 21.15
Saturated fat (g per 100g): 8.33
Carbohydrates (g per 100g): 18.59
Sugars (g per 100g): 3.21
Fiber (g per 100g): 0.6
Proteins (g per 100g): 16.03
Salt (g per 100g): 1.2975
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry