Product: Toaster pastries, frosted hot fudge sundae
Brand: Pop-Tarts
Categories: Snacks,Sweet snacks,Biscuits and cakes,Sweet pies,Pastries,Pies
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), sugar, corn syrup, high fructose corn syrup, soybean and palm oil (with tbhq for freshness), dextrose, contains two percent or less of cocoa (processed with alkali), modified corn starch, salt, calcium carbonate, cornstarch, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), mono - and diglycerides, hydrogenated palm kernel oil, sodium stearoyl lactylate, gelatin, color added, soy lecithin, datem, natural and artificial flavor, carnauba wax, xanthan gum, yellow 6 lake, blue 2 lake, niacinamide, caramel color, reduced iron, red 40 lake, yellow 5 lake, vitamin a palmitate, vitamin b6 (pyridoxine hydrochloride), yellow 5, vitamin b2 (riboflavin), red 40, vitamin b1 (thiamin hydrochloride), yellow 6, blue 1, blue 2.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E129 - Allura red,E132 - Indigotine,E133 - Brilliant blue FCF,E150c - Ammonia caramel,E170 - Calcium carbonates,E170i - Calcium carbonate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E428 - Gelatine,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E903 - Carnauba wax
Serving size: 1 Pastry (48 g)
Energy (kcal per 100g): 396
Fat (g per 100g): 9.38
Saturated fat (g per 100g): 3.12
Carbohydrates (g per 100g): 70.83
Sugars (g per 100g): 33.33
Fiber (g per 100g): 2.1
Proteins (g per 100g): 4.17
Salt (g per 100g): 1.09
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches