Product: ginger bread
Sold in: Australia
Ingredients: wheat flour, brown sugal, margarine (vegetable oil, emulsifiers (471, 322), mixed tocopherol (307b), natural flavour, natural colour (160a), salt, water), golden syrup, sugar syrups (contains 24°c light date e: ol glucose (wheat derived)), coloured choc drops (4%) (contains milk solids, emulsifiers (soya 322, 492), glazing agents (414, 553b, 903), colours (171, 122, 133, 110, 104, 124)), egg, m&m's mini (2%) (contains milk solids, emulsifier (soy lecithin), colours (171, 102, 129, 110, 133)), ground ginger (0.5%), baking powder (contains raising agents (450, 500)), mixed spice, stabiliser contains emulsifier (471)), raising agent 500), preservative (202) contains: wheat, egg, milk, soybean may contain: barley, peanuts, ree nuts, lupin utritional information rving size: avg. qty per serving avg. qty per 100g 23222 ergy tein 822kj 1750kj 2.6g total
Traces: Peanuts
Additives: E102 - Tartrazine,E104 - Quinoline yellow,E110 - Sunset yellow FCF,E122 - Azorubine,E124 - Ponceau 4r,E129 - Allura red,E133 - Brilliant blue FCF,E160a - Carotene,E171 - Titanium dioxide,E306 - Tocopherol-rich extract,E307b - Concentrated tocopherol,E322 - Lecithins,E322i - Lecithin,E414 - Acacia gum,E450 - Diphosphates,E471 - Mono- and diglycerides of fatty acids,E492 - Sorbitan tristearate,E500 - Sodium carbonates,E553 - Magnesium silicates,E553b - Talc,E903 - Carnauba wax
NOVA group: 4