Product: Caramel plant-based dessert
Generic name: Soya dessert, caramel, with added calcium and vitamins
Brand: Alpro
Quantity: 500 g
Packaging: Plastic,Cardboard,Green-dot
Categories: Plant-based foods and beverages,Fermented foods,Dairy substitutes,Desserts,Non-dairy desserts,Non-dairy fermented foods,Non-dairy yogurts,Soy milk yogurts,Soy desserts,Vegan creamy puddings,Flavoured soy dessert,Caramel soy desserts
Labels: Low or no fat,Low fat,Vegetarian,No gluten,No preservatives,Vegan,Calcium source,Contains soy,Do not freeze,Green Dot,High proteins,No colorings,No lactose,Rich in vegetable protein,The Vegan Society
Sold in: France,Germany,United Kingdom
Ingredients: soya  base (water, hulled  soya  beans 8,6%), sugar, modified starch, caramelised sugar 1,8%, calcium (tri-calcium phosphate), maltodextrin, thickeners (pectins, carrageenan), flavourings, sea salt, natural flavouring, vitamins (b2, b12, d2),
Additives: E14XX - Modified Starch,E407 - Carrageenan,E440 - Pectins
Serving size: 125g
Energy (kcal per 100g): 86
Fat (g per 100g): 1.8
Saturated fat (g per 100g): 0.3
Carbohydrates (g per 100g): 14
Sugars (g per 100g): 10.9
Fiber (g per 100g): 0.5
Proteins (g per 100g): 3.2
Salt (g per 100g): 0.14
Nutri-Score grade: b
NOVA group: 4
Food groups: Sugary snacks,Sweets