Product: Soft dessert cookies, mint chocolate brownie
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, vegetable oils (palm kernel, palm and/or interesterified and hydrogenated soybean), fructose, brown sugar (sugar, invert sugar, molasses), cocoa processed with alkali (dutched), corn syrup solids, butter (cream, salt), contains 2 percent or less of: eggs, cream cheese (milk and cream, cultures, salt, carob bean gum), cornstarch, nonfat milk, whole milk powder, leavening (baking soda, ammonium bicarbonate, monocalcium phosphate), reduced mineral whey powder, salt, vanilla extract, soy lecithin, peppermint oil and sodium phosphate.
Additives: E322 - Lecithins,E322i - Lecithin,E339 - Sodium phosphates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E410 - Locust bean gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 1.1 ONZ (31 g)
Energy (kcal per 100g): 419
Fat (g per 100g): 16.13
Saturated fat (g per 100g): 8.06
Carbohydrates (g per 100g): 67.74
Sugars (g per 100g): 45.16
Fiber (g per 100g): 3.2
Proteins (g per 100g): 6.45
Salt (g per 100g): 0.685
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes