Product: Mild cheddar cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized milk, lactic culture, salt, annatto color, enzymes.
Additives: E160b - Annatto
Serving size: 1 SLICE (21 g)
Energy (kcal per 100g): 524
Fat (g per 100g): 42.86
Saturated fat (g per 100g): 28.57
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 28.57
Salt (g per 100g): 4.88
Nutri-Score grade: e
NOVA group: 4
Food groups: Milk and dairy products,Cheese