Product: Pepper salame hot capocollo hot calabrese
Generic name: Hot calabrese
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Pork, sea salt, less than 2% of: dextrose, spices, wine, lactic acid starter culture, sodium erythorbate, natural flavoring, sodium nitrate, sodium nitrite. coated in a layer of gum acacia and black pepper.
Additives: E250 - Sodium nitrite,E251 - Sodium nitrate,E316 - Sodium erythorbate
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 321
Fat (g per 100g): 25
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 3.57
Proteins (g per 100g): 25
Salt (g per 100g): 4.0175
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat