Product: Domino cookie dough
Brand: Domino,  Gac Franchise Brands  Llc.
Categories: Plant-based foods and beverages,Plant-based foods,Snacks,Cereals and potatoes,Sweet snacks,Cereals and their products,Biscuits and cakes,Biscuits,Pie dough
Sold in: United States
Ingredients: White confectionery chunks [sugar, vegetable oil (palm kernel and/or palm oils), nonfat dry milk, soy lecithin, natural vanilla extract], sugar, enriched bleached flour [wheat flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], vegetable oil (palm, soybean and/or cottonseed oils), eggs, cocoa (processed with alkali), water. contains 2% or less of each of the following: high fructose corn syrup, wheat gluten, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), skim milk, molasses, salt, natural and artificial flavor, baking soda.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (38 g)
Energy (kcal per 100g): 421
Fat (g per 100g): 18.42
Saturated fat (g per 100g): 10.53
Carbohydrates (g per 100g): 65.79
Sugars (g per 100g): 47.37
Fiber (g per 100g): 0
Proteins (g per 100g): 5.26
Salt (g per 100g): 1.25
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes