Product: Noodle soup
Categories: Meals,Soups
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, dehydrated vegetables (mushroom, carrot, green onion, red chili pepper), contains less than 2% of each of the following: beef extract*, beef fat*, beef stock*, black pepper*, citric acid, corn starch, corn syrup*, dextrose, disodium guanylate, disodium inosinate, disodium succinate, garlic*, ginger*, gum arabic, hydrolyzed soy protein, maltodextrin, modified tapioca starch, mushroom extract*, mushroom*, natural flavors, onion*, paprika, potassium carbonate, radish*, red chili pepper*, riboflavin (color), rice*, sodium carbonate, sodium phosphates, soybeans*, sugar, tocopherols (antioxidant), yeast extract, yellow corn flour.
Additives: E330 - Citric acid,E363 - Succinic acid,E414 - Acacia gum,E500 - Sodium carbonates,E500i - Sodium carbonate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 0.5 BOWL (43 g)
Energy (kcal per 100g): 442
Fat (g per 100g): 16.28
Saturated fat (g per 100g): 8.14
Carbohydrates (g per 100g): 65.12
Sugars (g per 100g): 2.33
Fiber (g per 100g): 2.3
Proteins (g per 100g): 9.3
Salt (g per 100g): 5
Nutri-Score grade: e
NOVA group: 4
Food groups: Composite foods,One-dish meals