Product: Grahams, irish oar cookies
Brand: Grahams
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Oats (33%), butter (milk), wheatflour (gluten, calcium carbonate, iron, thiamin, niacin), sugar, vegetable fats (palm & rapeseed), raising agent: disodium diphosphate, potassium hydrogen carbonate
Additives: E450 - Diphosphates,E450i - Disodium diphosphate,E501 - Potassium carbonates,E501ii - Potassium hydrogen carbonate
Serving size: 2 COOKIES (30 g)
Energy (kcal per 100g): 467
Fat (g per 100g): 30
Saturated fat (g per 100g): 15
Carbohydrates (g per 100g): 36.67
Sugars (g per 100g): 20
Fiber (g per 100g): 3.3
Proteins (g per 100g): 6.67
Salt (g per 100g): 0.25
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes