Product: Ultimate meat flatbread
Categories: Frozen foods
Sold in: United States
Ingredients: Flatbread (enriched wheat flour [wheat flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme], water, soybean oil, cultured wheat flour, salt, sugar, dried sourdough [wheat flour, rye flour, yeast, bacterial culture], yeast, inactive yeast, extra virgin olive oil, vegetable mono - and diglycerides, durum wheat semolina), pizzaiolo sauce (tomatoes, extra virgin olive oil and sunflower oil, salt, oregano, black pepper, granulated garlic, citric acid), four cheese blend (part skim mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], provolone cheese [pasteurized milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes], potato starch, canola oil and cellulose powder to prevent caking, natamycin [natural mold inhibitor]), italian sausage (pork, water, salt, spices, corn syrup solids, caramel color, sodium phosphates, autolyzed yeast, flavoring, bha, bht, citric acid), pepperoni (pork, salt, contains 2% or less of: beef, dextrose, flavorings, lactic acid starter culture, oleoresin of paprika, sodium nitrite, spices, vitamin c [sodium ascorbate], bha, bht, citric acid), bacon (cured with water, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite, may contain sugar, brown sugar), parmesan cheese (pasteurized milk, cheese culture, salt, enzymes).
Additives: E150c - Ammonia caramel,E235 - Natamycin,E250 - Sodium nitrite,E316 - Sodium erythorbate,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids
Serving size: 0.5 PIZZA (136 g)
Energy (kcal per 100g): 265
Fat (g per 100g): 14.71
Saturated fat (g per 100g): 5.88
Carbohydrates (g per 100g): 21.32
Sugars (g per 100g): 2.94
Fiber (g per 100g): 0.7
Proteins (g per 100g): 12.5
Salt (g per 100g): 1.69
Nutri-Score grade: d
NOVA group: 4