Product: Artichoke spinach ravioli, artichoke spinach
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Durum wheat flour, ricotta cheese (pasteurized whole milk, vinegar, salt), spinach, artichokes, water, eggs, bread crumbs (wheat flour, sugar, yeast, salt, expeller pressed canola oil), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), sea salt, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose), romano cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose), black pepper, canola oil, olive oil, garlic, nutmeg.
Additives: E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 cup (95 g)
Energy (kcal per 100g): 242
Fat (g per 100g): 6.32
Saturated fat (g per 100g): 3.16
Carbohydrates (g per 100g): 35.79
Sugars (g per 100g): 1.05
Fiber (g per 100g): 3.2
Proteins (g per 100g): 11.58
Salt (g per 100g): 1.4725
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals