Product: Sausage & cheese bagel
Categories: Sandwiches
Sold in: United States
Ingredients: Bagel (enriched unbleached flour[wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, sugar, salt, malted barley flour, calcium propionate [a preservative], yeast, molasses, calcium sulfate, monodiglycerides, enzyme, ammonium chloride, diacetyl tartaric acid esters of monodiglycerides[datem], ascorbic acid, potassium iodate, azodicarbonamide [ada], l. cysteine, cornmeal). fully cooked sausage pattie (pork, water, salt, spices, dextrose, sugar). american cheese (cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), citric acid, artificial color, acetic acid, enzymes, soy lecithin (for slice preparation)).
Additives: E200 - Sorbic acid,E260 - Acetic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E510 - Ammonium chloride,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 5 ONZ (142 g)
Energy (kcal per 100g): 268
Fat (g per 100g): 11.27
Saturated fat (g per 100g): 3.52
Carbohydrates (g per 100g): 26.06
Sugars (g per 100g): 4.23
Fiber (g per 100g): 2.1
Proteins (g per 100g): 14.79
Salt (g per 100g): 1.4075
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Sandwiches