Product: Tastykake, mini donuts, powdered sugar
Brand: Tastykake,  Tasty Baking Company
Categories: Beverages,Dairies,Snacks,Sweet snacks,Biscuits and cakes,Dried products,Milks,Cakes,Dried products to be rehydrated,Dehydrated beverages,Whole milks,Milk powders,Whole milk powder
Sold in: United States
Ingredients: enriched unbleached and bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, sugar coating (dextrose, modified cornstarch, partially hydrogenated vegetable shortening [soybean oil and/or cottonseed oil], artificial color, artificial flavor, calcium propionate [preservative]), sugar, water, whey (milk), nonfat milk, soybean oil, contains 2% or less of each of the following: soy flour, leavening (sodium carbonate, sodium acid pyrophosphate, sodium aluminum phosphate), egg yolks, dextrose, corn syrup solids, salt, soy lecithin, sodium stearoyl lactylate, distilled monoglycerides, wheat starch, monocalcium phosphate, guar gum, wheat gluten, corn dextrin, tapioca dextrin, natural and artificial flavor, propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, modified wheat starch, sodium alginate, karaya gum, enzymes, xanthan gum, colored with turmeric and annatto, ascorbic acid, preserved with sorbic acid, potassium sorbate and sodium propionate,
Additives: E1400 - Dextrin,E160b - Annatto,E200 - Sorbic acid,E202 - Potassium sorbate,E281 - Sodium propionate,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E401 - Sodium alginate,E412 - Guar gum,E415 - Xanthan gum,E416 - Karaya-gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500i - Sodium carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 2g
Energy (kcal per 100g): 429
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 55.36
Sugars (g per 100g): 26.79
Fiber (g per 100g): 1.8
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.9825
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt