Product: Kim & Jake's, Cookie Dough, Chocolate Chip
Brand: Kim And Jake's Cakes
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Gluten-free oat flour, gluten-free brown rice flour, gluten-free tapioca starch, hormone & cage-free eggs,butter, brown sugar, white sugar, chocolate (cocoa butter, chocolate liquor, sugar, soy lecithin), vanilla extract, salt, baking soda (sodium bicarbonate), baking powder (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), potato starch, xanthan gum
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (35 g)
Energy (kcal per 100g): 543
Fat (g per 100g): 34.29
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 51.43
Sugars (g per 100g): 28.57
Fiber (g per 100g): 2.9
Proteins (g per 100g): 5.71
Salt (g per 100g): 1.3575
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals