Product: Regañás
Generic name: Pan común de miga dura con aceite de oliva virgen extra (10%).
Brand: Horno El Antequerano
Quantity: 180 g
Packaging: Plastic,Bag
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,es:Regañás
Labels: fr:fabrication-artisanale,es:con-aceite-de-oliva-virgen-extra
Manufactured in: España
Sold in: Spain
Ingredients: Harina de _trigo_, aceite de oliva virgen extra (10%), semillas de _sésamo_ (3,9%), mejorante panario (emulgente E482, E472c, E472e, agente de tratamiento de la harina E-300, E-920, enzima _trigo_, sal, levadura.
Additives: E300 - Ascorbic acid,E472c - Citric acid esters of mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E482 - Calcium stearoyl-2-lactylate,E920 - L-cysteine
Energy (kcal per 100g): 431
Fat (g per 100g): 12.3
Saturated fat (g per 100g): 1.83
Carbohydrates (g per 100g): 66.6
Sugars (g per 100g): 0.4
Proteins (g per 100g): 11.5
Salt (g per 100g): 1.6
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Bread