Product: Portobello mushroom ravioli, portobello mushroom
Brand: Signature Select
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Frozen foods,Pastas
Sold in: United States
Ingredients: Enriched durum flour (durum wheat flour, niacin, ferrous sulfate, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, portobello mushrooms, ricotta cheese (whey, milk, vinegar, carrageenan), egg, parmesan cheese (milk, cheese cultures, salt, enzymes), cream cheese powder (cream cheese [cream, milk, skim milk, dried whey, cheese cultures, salt, enzymes], dried whey, natural flavor, tocopherols), bread crumb (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid], sugar, soybean oil, yeast), corn starch-modified, mushroom seasoning (baked mushrooms including juices, salt, potato flour, dry whey, unsalted butter [cream, flavorings], sugar, autolyzed yeast extract, flavorings, potassium sorbate, disodium inosinate, disodium guanylate), egg white, mushroom granules, salt, garlic puree (garlic, high fructose corn syrup), dehydrated onion, spice.
Additives: E202 - Potassium sorbate,E407 - Carrageenan,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 9 PIECES (144 g)
Energy (kcal per 100g): 181
Fat (g per 100g): 2.78
Saturated fat (g per 100g): 1.39
Carbohydrates (g per 100g): 31.25
Sugars (g per 100g): 2.08
Fiber (g per 100g): 0.7
Proteins (g per 100g): 6.94
Salt (g per 100g): 0.57
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals