Product: Mac & cheese rice pasta in a creamy cheddar cheese sauce
Categories: Frozen foods
Sold in: United States
Ingredients: Cooked elbow rice pasta (white rice flour, water), water, milk (with vitamin d3), cheddar cheese (pasteurized cultured milk, salt, enzymes, annatto color, natamycin [mold inhibitor]), modified corn starch, cream (cream, carrageenan), butter (pasteurized cream, salt), cheddar cheese flavor (cheddar cheese [pasteurized milk, cultures, salt, enzymes], water, yeast extract, natural flavors, disodium phosphate, xanthan gum), salt, cheese base (cheddar cheese powder [cheddar cheese {milk, cultures, salt, enzymes}, whey, natural flavors, maltodextrin, disodium phosphate], salt, yeast extract, corn oil, unsalted butter [cream, flavorings], sweet cream powder, sugar, dry mustard, potassium sorbate), sodium phosphates, annatto color.
Additives: E160b - Annatto,E202 - Potassium sorbate,E235 - Natamycin,E339 - Sodium phosphates,E339ii - Disodium phosphate,E407 - Carrageenan,E415 - Xanthan gum
Serving size: 1 TRAY (255 g)
Energy (kcal per 100g): 149
Fat (g per 100g): 6.27
Saturated fat (g per 100g): 3.92
Carbohydrates (g per 100g): 18.43
Sugars (g per 100g): 1.18
Fiber (g per 100g): 0.8
Proteins (g per 100g): 4.71
Salt (g per 100g): 0.8425
Nutri-Score grade: c
NOVA group: 4