Product: All butter loaf cake
Brand: Entenmann's
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: France,United States
Ingredients: Sugar, bleached wheat flour, eggs, butter, nonfat milk, water, glycerin, modified cornstarch, soybean oil, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), preservatives (potassium sorbate, sorbic acid, sodium propionate), salt, sorbitan monostearate, artificial flavors, cornstarch, polysorbate 60, xanthan gum, mono - and diglycerides, phosphoric acid, sodium stearoyl lactylate, cellulose gum, soy flour, coconut flour.
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E281 - Sodium propionate,E338 - Phosphoric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.167 LOAF (54 g)
Energy (kcal per 100g): 370.37
Fat (g per 100g): 14.81
Saturated fat (g per 100g): 8.3333
Carbohydrates (g per 100g): 53.7
Sugars (g per 100g): 29.6296
Fiber (g per 100g): 0
Proteins (g per 100g): 5.56
Salt (g per 100g): 1.06481475
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes