Product: Eclair Cake
Brand: Wal-Mart Stores  Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cake mix (sugar, enriched bleached flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], modified food starch, soybean oil, whey, emulsifier blend [propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, sodium stearoyl lactylate, ascorbic acid {preservative}], salt, vital wheat gluten, leavening [sodium aluminium phosphate, sodium bicarbonate], artificial flavor), cream cheese (pasteurized cultured milk and cream, salt, xanthan gum, carob bean gum, guar gum), heavy cream (milk, cream, carrageenan), eggs, soybean oil, semisweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, vanillin [an artificial flavor]), butter with natural flavor (pasteurized cream, natural flavors), vanilla filling (sugar, nonfat milk, modified food starch, salt, tetrasodium pyrophosphate, monocalcium phosphate, titanium dioxide [color], corn starch, disodium phosphate, potassium sorbate [preservative], dextrose, wheat starch, maltodextrin, artificial flavor, yellow 5, yellow 6), sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), graham cracker crumbs (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], graham flour, sugar, palm oil, brown sugar, honey, salt, baking soda, natural flavor), powdered sugar (sugar, cornstarch), non-dairy whipped topping (water, palm kernel oil, high fructose corn syrup, sugar, contains less than 2% of the following: coconut oil, sodium caseinate [a milk derivative], dextrose, polysorbate 60, sorbitan monostearate, guar gum, xanthan gum, beta carotene [for color]), white coating (sugar, palm kernel oil, whey powder, nonfat milk powder, soy lecithin, monoglycerides, titanium dioxide color, natural flavors), corn syrup, cocoa (processed with potassium carbonate), sugared egg yolks (egg yolks, sugar), dextrose, graham cracker compound (natural flavor, sugar, dextrose, fructose, salt), salt, natural & artificial flavor blend (dextrose, corn starch, turmeric [color], natural and artificial flavor, beta-apo-8'-carotenal [color] alcohol, mixed tocopherols [preservative]), modified food starch, vanilla beans, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate).
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E160a - Carotene,E160ai - Beta-carotene,E160e - Beta-apo-8′-carotenal (c30),E171 - Titanium dioxide,E202 - Potassium sorbate,E306 - Tocopherol-rich extract,E322 - Lecithins,E322i - Lecithin,E339ii - Disodium phosphate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E450iii - Tetrasodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E501 - Potassium carbonates,E501i - Potassium carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 0.05 CAKE (81 g)
Energy (kcal per 100g): 358
Fat (g per 100g): 20.99
Saturated fat (g per 100g): 9.88
Carbohydrates (g per 100g): 37.04
Sugars (g per 100g): 23.46
Fiber (g per 100g): 1.2
Proteins (g per 100g): 3.7
Salt (g per 100g): 0.6475
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes