Product: Four cheese ravioli
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Pasta: enriched durum wheat semolina (enriched with niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), whole pasteurized eggs, water, filling: cheese (ricotta, mozzarella, parmesan, romano [pasteurized cow's milk, whey, salt, lipase, microbial enzyme, bacterial culture, citric acid]), salt, spices, basil.
Additives: E1104 - Lipase,E330 - Citric acid
Serving size: 1 cup (115 g)
Energy (kcal per 100g): 261
Fat (g per 100g): 6.09
Saturated fat (g per 100g): 3.48
Carbohydrates (g per 100g): 37.39
Sugars (g per 100g): 1.74
Fiber (g per 100g): 1.7
Proteins (g per 100g): 14.78
Salt (g per 100g): 0.6525
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals