Product: Potato casserole
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods,Vegetables based foods,Mixed vegetables
Sold in: United States
Ingredients: Russet potatoes (dried potatoes, freshness protected by sodium bisulfite), seasoning (milk solids, modified cornstarch, dried cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], salt, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], palm oil powder [palm oil, lactose, sodium caseinate, potassium phosphate, sodium silicoaluminate], onion powder, sugar, natural flavor, vinegar powder [maltodextrin, white distilled vinegar, food starch-modified], lactic acid powder, guar gum, black pepper, mono - and diglycerides, sodium phosphate, disodium inosinate, disodium guanylate, dried jalapeno pepper), cheese sauce (water, cheddar cheese [pasteurized milk, cheese culture, salt enzymes], soybean oil, whey, nonfat dry milk, maltodextrin, salt, sodium phosphate, sodium alginate, mono - and diglycerides, lactic acid, natural flavor, xanthan gum, sorbic acid to preserve freshness), panko crumbs (wheat flour, sugar, yeast, salt), dried jalapeno peppers.
Additives: E222 - Sodium bisulphite,E270 - Lactic acid,E401 - Sodium alginate,E412 - Guar gum,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids,E554 - Sodium aluminium silicate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 0.5 cup (40 g)
Energy (kcal per 100g): 350
Fat (g per 100g): 7.5
Saturated fat (g per 100g): 2.5
Carbohydrates (g per 100g): 62.5
Sugars (g per 100g): 10
Fiber (g per 100g): 5
Proteins (g per 100g): 7.5
Salt (g per 100g): 3.625
Nutri-Score grade: d
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables