Product: Harvest 9 Grain & Seed Bread
Brand: The Bakery Baked With Pride
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, yeast, sugar, oat flour, dehydrated potatoes [potato flakes, mono - and diglycerides, sodium acid pyrophosphate (sequestering agent), citric acid (preservative)], flaxseeds, contains 2% or less of each of: vegetable oil (canola oil and soybean oil), sunflower seeds, wheat flakes, barley flakes, cornmeal, wheat gluten, millet seeds, salt, rye flakes, sesame seeds, preservatives (calcium propionate, sorbic acid), caramel color, malted barley extract, spice, dough conditioners (sodium stearoyl lactylate, mono - and diglycerides, enzymes, ascorbic acid, datem, azodicarbonamide), guar gum, corn syrup solids.
Additives: E150c - Ammonia caramel,E200 - Sorbic acid,E282 - Calcium propionate,E300 - Ascorbic acid,E330 - Citric acid,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 1 SLICE (35 g)
Energy (kcal per 100g): 257
Fat (g per 100g): 4.29
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 42.86
Sugars (g per 100g): 2.86
Fiber (g per 100g): 2.9
Proteins (g per 100g): 8.57
Salt (g per 100g): 1.0725
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread