Product: Kimchi ketchup
Categories: Condiments,Sauces,Tomato sauces,Ketchup,Groceries
Labels: Vegetarian,No gluten,Vegan
Sold in: United States
Ingredients: Water, tomato ketchup (tomato concentrate made from red ripe tomatoes, distilled vinegar, sugar, salt, onion powder, spices, natural flavoring), gochugaru (korean dried chili pepper), white distilled vinegar, salted sake (water, rice, koji, salt), crushed garlic (garlic, citric acid), cane sugar, sea salt, cayenne pepper powder, onion powder, garlic powder, mustard powder, xanthan gum, yeast extract.
Additives: E330 - Citric acid,E415 - Xanthan gum
Serving size: 1 Tbsp (16 g)
Energy (kcal per 100g): 93.75
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 18.75
Sugars (g per 100g): 12.5
Proteins (g per 100g): 0
Salt (g per 100g): 1.796875
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces