Product: Mac & cheese bowl
Categories: Frozen foods
Labels: No artificial flavors
Sold in: United States
Ingredients: Cooked enriched pasta (water, durum flour [durum wheat semolina, niacin, ferrous sulfate {iron}, thiamine mononitrate, riboflavin, folic acid]), water, vermont white cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch, powdered cellulose [to prevent caking], natamycin [mold inhibitor]), cream, bread crumbs (wheat flour, less than 2% of: palm oil, yeast, salt), contains 2% or less of: modified corn starch, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), soybean oil, salt, nonfat dry milk, sodium phosphates, spice, xanthan gum, guar gum.
Additives: E235 - Natamycin,E412 - Guar gum,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 MEAL (369 g)
Energy (kcal per 100g): 135.50135501355
Fat (g per 100g): 4.6070460704607
Saturated fat (g per 100g): 2.1680216802168
Carbohydrates (g per 100g): 18.157181571816
Sugars (g per 100g): 1.0840108401084
Fiber (g per 100g): 1.0840108401084
Proteins (g per 100g): 5.420054200542
Salt (g per 100g): 1.1178861788618
Nutri-Score grade: c
NOVA group: 4