Product: Pain d'épices gingembre
Brand: Maison Dandoy
Categories: Snacks,Sweet snacks,Biscuits and cakes,Gingerbreads
Sold in: France
Ingredients: Farine de SEIGLE, miel (30,6%), sirop de glucose fructose, gingembre confit (12 % ), sucre, poudre à lever (bicarbonate de sodium, diphosphate disodique ), épices.
Additives: E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Energy (kcal per 100g): 322
Fat (g per 100g): 1.5
Saturated fat (g per 100g): 0.3
Carbohydrates (g per 100g): 73
Sugars (g per 100g): 45
Proteins (g per 100g): 2.6
Salt (g per 100g): 0.4
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes