Product: Tarama aux oeufs de cabillaud 40 %
Generic name: Tarama à base d'œufs de cabillaud fumés et salés (40 %)
Brand: Comptoir du caviar
Quantity: 100 g
Packaging: Plastic,Pot,Fresh,Lid
Categories: Seafood,Spreads,Salted spreads,Taramasalata,fr:Taramas au cabillaud
Labels: Green Dot,No colorings,fr:eco-emballages
Manufactured in: Comptoir du caviar - 17 Rue de Civry-la-Forêt - 78790 Mulcent,Yvelines,Ile-de-France,France
Sold in: France
Ingredients: Huile de colza, œufs de cabillaud fumés et salés 40 % (oeufs de cabillaud, sel), eau, chapelure (farine de blé, eau, sel, levure), jus de citron concentré, conservateur : E211
Traces: Crustaceans
Additives: E211 - Sodium benzoate
Energy (kcal per 100g): 469
Fat (g per 100g): 46
Saturated fat (g per 100g): 3.6
Carbohydrates (g per 100g): 5.7
Sugars (g per 100g): 0.6
Proteins (g per 100g): 8.3
Salt (g per 100g): 2.6
Nutri-Score grade: d
NOVA group: 3
Food groups: Salty snacks,Salty and fatty products