Product: Veggie bean taco skillet
Categories: Frozen foods
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: Roasted tomatillo-cilantro sauce (fire-roasted tomatillos, water, contains less than 2% of: onions, garlic, corn starch, fire-roasted poblano peppers, salt, expeller pressed canola oil, fire-roasted serrano peppers, jalapeno peppers, cilantro, cane sugar), red potatoes, cooked beans (water, white kidney beans, black beans), yellow bell peppers, fire-roasted poblano peppers, onions, organic corn, chard, kale, spinach.
Serving size: 1 cup (257 g)
Energy (kcal per 100g): 93.385214007782
Fat (g per 100g): 1.9455252918288
Saturated fat (g per 100g): 0.38910505836576
Carbohydrates (g per 100g): 15.953307392996
Sugars (g per 100g): 5.8365758754864
Fiber (g per 100g): 4.2801556420233
Proteins (g per 100g): 2.3346303501946
Salt (g per 100g): 0.3112840466926
Nutri-Score grade: a
NOVA group: 3