Product: Soft spreadable cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized cultured milk and cream, pumpkin, sugar, rice starch, salt, spices, caramel color, guar gum, natural flavor, sorbic acid (to maintain freshness), paprika (for color), carob bean gum.
Additives: E150c - Ammonia caramel,E200 - Sorbic acid,E410 - Locust bean gum,E412 - Guar gum
Serving size: 3 Tbsp (30 g)
Energy (kcal per 100g): 267
Fat (g per 100g): 23.33
Saturated fat (g per 100g): 13.33
Carbohydrates (g per 100g): 20
Sugars (g per 100g): 16.67
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 0.5825
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese