Product: Chicken alfredo with cavatappi pasta, chicken
Sold in: United States
Ingredients: Alfredo sauce (whole milk [milk, vitamin d3], cream [cream, milk, mono and diglycerides, carrageenan, sugar], canola oil, onions, unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], parmesan cheese [pasteurized part skim milk, cheese culture, salt, enzymes, powdered cellulose], cultured dextrose [for freshness], iodized salt [salt, sodium silicoaluminate, dextrose, potassium iodide], parsley, garlic, water, basil, modified corn starch, spice), cooked cavatappi pasta (water, cavatappi pasta [durum wheat semolina, niacin, iron, thiamin mononitrate, riboflavin, folic acid]), grilled chicken breast (chicken breast, extra virgin olive oil, lemon juice, sugar, iodized salt [salt, sodium silicoaluminate, dextrose, potassium iodide], basil, oregano, spice).
Additives: E407 - Carrageenan,E460 - Cellulose,E460ii - Powdered cellulose,E471 - Mono- and diglycerides of fatty acids,E554 - Sodium aluminium silicate
Serving size: 1 CONTAINER (340 g)
Energy (kcal per 100g): 221
Fat (g per 100g): 13.53
Saturated fat (g per 100g): 4.71
Carbohydrates (g per 100g): 12.65
Sugars (g per 100g): 3.24
Fiber (g per 100g): 0.6
Proteins (g per 100g): 12.06
Salt (g per 100g): 0.8825
NOVA group: 4