Product: Cheese made from pasteurized milk
Brand: Port Salut
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized cultured milk, milk protein concentrate, salt, enzymes. in the rind: extract (color). pasteurized milk, salt, bacterial culture, enzymes, annatto extract (color)
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 321
Fat (g per 100g): 28.57
Saturated fat (g per 100g): 17.86
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 21.43
Salt (g per 100g): 1.5175
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese