Product: Ginger snap mini sandwich creme cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, interesterified soybean oil, high fructose corn syrup, dextrose, contains 2% or less of: caramel color, spices, leavening (sodium bicarbonate, ammonium bicarbonate, monocalcium phosphate), soy lecithin, salt, corn starch, natural and artificial flavor.
Additives: E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 7 COOKIES (29 g)
Energy (kcal per 100g): 448
Fat (g per 100g): 17.24
Saturated fat (g per 100g): 6.9
Carbohydrates (g per 100g): 68.97
Sugars (g per 100g): 31.03
Fiber (g per 100g): 0
Proteins (g per 100g): 3.45
Salt (g per 100g): 0.5175
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes