Product: Cranberry swirl bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, cranberries, soybean oil, yeast, salt, wheat gluten, monoglycerides, calcium propionate and sorbic acid (to preserve freshness), natural flavor, oat fiber, wheat starch, cornstarch, canola oil, citric acid, red 40 lake, blue 2 lake, stabilizers (xanthan, guar), soy lecithin, reb a (stevia leaf sweetener), soy, whey.
Additives: E129 - Allura red,E132 - Indigotine,E200 - Sorbic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid
Serving size: 1 SLICE (32 g)
Energy (kcal per 100g): 438
Fat (g per 100g): 6.25
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 81.25
Sugars (g per 100g): 21.88
Fiber (g per 100g): 3.1
Proteins (g per 100g): 9.38
Salt (g per 100g): 1.64
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Bread