Product: Mexican layer dip
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Sour cream (grade a cultured cream), black beans (black beans, water, salt, calcium chloride), hass avocado, roma tomatoes, cheddar cheese (pasteurized milk, cheese cultures, salt, microbial enzymes, annatto[color]), onions, fire roasted onions, cilantro, red bell pepper, olives (ripe olives, water, salt, ferrous gluconate added to stabilize color), lime juice, tomato paste (tomatoes), green onion, jalapeno peppers, sea salt, cultured dextrose, lemon juice (water, concentrated lemon juice), modified corn starch, cumin, garlic (garlic, water, citric acid), chipotle chili powder (chilis), black pepper, garlic powder.
Additives: E160b - Annatto,E330 - Citric acid
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 107
Fat (g per 100g): 7.14
Saturated fat (g per 100g): 5.36
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.9825
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces