Product: Mushroom agnolotti refrigerated pasta
Brand: Buitoni
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Dough: ground durum wheat, eggs, water, canola oil. filling: mushroom mix (portabella mushrooms, crimini mushrooms, light cream with lactic acid, onion, cane sugar, 2% or less of salt, mushroom base [rehydrated mushrooms, salt, sugar, butter {cream, salt}, potato starch], madeira wine reduction, organic butter [organic cream, lactic acid], wheat flour, carrageenan, garlic, spices, canola oil), parmesan cheese (cultured milk, salt, enzymes), cream, water, wheat flour, skim milk, eggs, grana padano cheese (cultured part skimmed cow's milk, salt, enzymes, egg white lysozyme), roasted garlic, salt, carrageenan, yeast, canola oil, sunflower oil, brown sugar, sugar, spices.
Additives: E1105 - Lysozyme,E270 - Lactic acid,E407 - Carrageenan
Serving size: 1 cup (109 g)
Energy (kcal per 100g): 256.88
Fat (g per 100g): 9.17
Saturated fat (g per 100g): 4.59
Carbohydrates (g per 100g): 31.19
Sugars (g per 100g): 2.75
Fiber (g per 100g): 2.8
Proteins (g per 100g): 11.93
Salt (g per 100g): 1.5613
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals