Product: Farr Better, Frozen Custard, Cookies & Cream Cheesecake
Brand: Asael Farr & Sons Company
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Cream, milk, sugar, nonfat milk solids, cheesecake base (corn syrup, water, high fructose corn syrup, sugar, modified food starch, nonfat milk, skim milk, cheese, milk, maltodextrin, citric acid, partially hydrogenated vegetable oil {soybean and/or cottonseed oil}, natural & artificial flavor, whey, lactic acid, polysorbate 80, titanium dioxide, sodium hexametaphosphate, tragacanth gum, tricalcium phosphate, dipotassium phosphate, turmeric, yellow #6, sulfites, alpha tocopherols, salt), chocolate cookies (sugar, enriched flour {wheat flour, niacin, reduced iron, thiamin, mononitrate, riboflavin, folic acid}, soybean and palm oil, cocoa processed with alkali, invert sugar, yellow corn flour, corn starch, chocolate, salt, baking soda, monocalcium phosphate, artificial flavor, soy lecithin, whey), egg yolks, corn syrup, natural flavor, locust bean gum, guar gum, carrageenan.
Additives: E110 - Sunset yellow FCF,E171 - Titanium dioxide,E270 - Lactic acid,E307 - Alpha-tocopherol,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E341iii - Tricalcium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E413 - Tragacanth,E433 - Polyoxyethylene sorbitan monooleate,E452 - Polyphosphates,E452i - Sodium polyphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.5 cup (103 g)
Energy (kcal per 100g): 243
Fat (g per 100g): 12.62
Saturated fat (g per 100g): 7.77
Carbohydrates (g per 100g): 26.21
Sugars (g per 100g): 20.39
Fiber (g per 100g): 0
Proteins (g per 100g): 4.85
Salt (g per 100g): 0.2175
Nutri-Score grade: d
NOVA group: 4