Product: Pain complet tendre & moelleux
Brand: ST ROLAN
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Sliced breads,Wholemeal breads
Labels: No palm oil
Sold in: France,Réunion
Ingredients: Farine de blé (51%), eau , sons de blé, huile de colza, gluten de blé, sucre, levain de seigle dévitaliser, sel, levure, correcteur d'acidité (acide acétique), émulsifiants ( mono et diglycérides  d'acides gras, lécithine de soja, E472e, lactylates de sodium) conservateurs (propionate de calcium, acide  sorbique) farine de fève, farine d'orge malté, farine de blé malté agent de traitement de la farine (acide ascorbique).
Additives: E200 - Sorbic acid,E260 - Acetic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 45g
Energy (kcal per 100g): 245
Fat (g per 100g): 4.5
Saturated fat (g per 100g): 0.8
Carbohydrates (g per 100g): 40
Sugars (g per 100g): 2.2
Fiber (g per 100g): 2.3
Proteins (g per 100g): 9.3
Salt (g per 100g): 1.1
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread