Product: Spring roll skin
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Tapioca starch, water & salt.
Serving size: 100 g (100 g)
Energy (kcal per 100g): 340
Fat (g per 100g): 0.22
Saturated fat (g per 100g): 0.13
Carbohydrates (g per 100g): 82.5
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 2.13
Salt (g per 100g): 2.15
Nutri-Score grade: d
NOVA group: 3
Food groups: Cereals and potatoes,Cereals