Product: Camembert au lait pasteurisé Bio
Generic name: Fromage de France, à pâte molle à croûte fleurie, au lait pasteurisé de vache, issu de l'agriculture biologique
Brand: Le Montsûrais
Quantity: 250 g
Packaging: Metal,Box,Fresh,Wood,fr:Agrafe
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,Fresh foods,Soft cheeses with bloomy rind,Camemberts,Cow camemberts,French cheeses,Pasteurized cheeses,Camemberts from pasteurized cow milk
Labels: Organic,EU Organic,EU Agriculture,FR-BIO-10,French agriculture,Green Dot,fr:au-lait-pasteurise,fr:eco-emballages,fr:fabrique-en-mayenne
Origin: France
Manufactured in: Fromagerie de Montsûrs - 26 Rue de la Gare - 53150 Montsûrs,Mayenne,Pays de la Loire,France
Sold in: France
Ingredients: _Lait_ de vache pasteurisé*, sel, ferments lactiques, présure. *issu de l'agriculture biologique.
Energy (kcal per 100g): 290
Fat (g per 100g): 20
Saturated fat (g per 100g): 15
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 0.7
Proteins (g per 100g): 20
Salt (g per 100g): 1.7
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese