Product: Muffins
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Brown sugar, carrots, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean and / or canola oil, eggs, raisins (raisins, cottonseed and / or sunflower oil and / or rapeseed oil), whole wheat flour (whole wheat flour, ascorbic acid added as dough conditioner, enzyme), walnuts, water, buttermilk (skim milk, dry buttermilk, salt, bacterial culture), pineapple (pineapple, pineapple juice, ascorbic acid), sugar, rolled oats, butter (cream), spice, sunflower seeds, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), blackstrap molasses, whey (milk), salt, dextrose, mono - and diglycerides, sodium stearoyl lactylate, xanthan gum, artificial flavor, citric acid, cellulose gum, soy lecithin.
Additives: E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 MUFFIN (99 g)
Energy (kcal per 100g): 343
Fat (g per 100g): 16.16
Saturated fat (g per 100g): 3.03
Carbohydrates (g per 100g): 45.45
Sugars (g per 100g): 27.27
Fiber (g per 100g): 2
Proteins (g per 100g): 5.05
Salt (g per 100g): 0.8325
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes