Product: Sunday Pasta & Meatballs
Brand: Blake's
Sold in: United States
Ingredients: Sauce [crushed tomatoes (vine-ripened fresh tomatoes, salt, naturally derived citric acid), water, tomato paste, olive oil/canola blend, evaporated cane syrup, sea salt, romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes), basil, onion, garlic, mushroom broth concentrate (mushroom broth, mushroom juice, natural flavor, corn starch concentrate), black pepper, bay leaf], meatballs [beef**, pork**, bread crumbs (unenriched unbleached flour, filtered water, salt, yeast), eggs, milk, sea salt, herbs, onion, garlic, black pepper, crushed red pepper], organic pasta (organic durum wheat flour), cheese blend [mozzarella (pasteurized milk, cheese cultures, salt, enzymes, cellulose powder added to prevent caking), romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes), parsley].
Additives: E330 - Citric acid
Serving size: 227 g (1 cup)
Energy (kcal per 100g): 132
Fat (g per 100g): 6.61
Saturated fat (g per 100g): 2.64
Carbohydrates (g per 100g): 10.57
Sugars (g per 100g): 2.2
Fiber (g per 100g): 1.3
Proteins (g per 100g): 7.49
Salt (g per 100g): 0.54864
NOVA group: 4