Product: Hard boiled eggs
Categories: Farming products,Eggs
Sold in: United States
Ingredients: Eggs, citric acid, and sodium benzoate (used as preservatives)
Additives: E211 - Sodium benzoate,E330 - Citric acid
Serving size: 1 EGG (44 g)
Energy (kcal per 100g): 136
Fat (g per 100g): 9.09
Saturated fat (g per 100g): 3.41
Carbohydrates (g per 100g): 2.27
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 13.64
Salt (g per 100g): 0.2
Nutri-Score grade: a
NOVA group: 1
Food groups: Fish‚ Meat‚ Eggs,Eggs