Product: New england clam chowder
Categories: Meals,Soups
Sold in: United States
Ingredients: Light cream (milk, cream), clam meat, potatoes, fish stock, onions, wheat flour, soybean oil, butter (cream, salt), clam broth (dehydrated clam broth, maltodextrin), sea salt, celery, salt pork (pork, sea salt), spices, worcestershire sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), garlic.
Serving size: 1 cup (245 g)
Energy (kcal per 100g): 135
Fat (g per 100g): 9.39
Saturated fat (g per 100g): 5.31
Carbohydrates (g per 100g): 8.57
Sugars (g per 100g): 2.04
Fiber (g per 100g): 0.4
Proteins (g per 100g): 4.49
Salt (g per 100g): 0.725
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals