Product: I'm free from gluten wheat nuts scotch fingers
Brand: Coles
Labels: Australian made
Sold in: Australia
Ingredients: gluten free flour [maize starch, modified tapioca starch, rice flour, sorghum flour, soy flour, emulsifier (soy lecithin), thickeners (xanthan gum, guar gum, 464), potato starch], butter (20%) (cream), caster sugar, sweetened condensed milk, vegetable fibre, egg powder, emulsifier (soy lecithin), baking powder [raising agents (450, sodium bicarbonate)], natural flavour, iodised salt.
Additives: E322 - Lecithins,E322i - Lecithin,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E464 - Hydroxypropyl methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Energy (kcal per 100g): 502.85714285714
Fat (g per 100g): 20.571428571429
Saturated fat (g per 100g): 13.142857142857
Carbohydrates (g per 100g): 71.428571428571
Sugars (g per 100g): 16.571428571429
Fiber (g per 100g): 5.7142857142857
Proteins (g per 100g): 5.7142857142857
Salt (g per 100g): 0.74285714285715
NOVA group: 4