Product: Scratch chicken & veggie thai salad
Sold in: United Kingdom
Ingredients: vegetables (33%) (carrot, edamame beans (soya), roasted red pepper, spring onion), cooked rice (33%) (water, brown basmati rice, wild rice), thai dressing (20%) (lime juice (contains sulphites), peanut paste, brown sugar, fish sauce (anchovy extract (fish), salt, sugar), low sodium soy sauce (water, soya beans, wheat, salt, spirit vinegar, alcohol, sugar)), honey, garlic, thickener (tapioca starch), tamarind concentrate, zinc & niacin), cooked shredded chicken (11%) (chicken, salt, water), peanuts. added vitamins & minerals: zinc, niacin (vitamin b3). for allergens, including cereals containing gluten, see ingredients in bold. may also contain nuts. produced in factory which also handles sesame. although
Traces: Nuts
Energy (kcal per 100g): 125.66666666667
Fat (g per 100g): 3.3333333333333
Saturated fat (g per 100g): 0.6
Carbohydrates (g per 100g): 17
Sugars (g per 100g): 6.3333333333333
Fiber (g per 100g): 2.1333333333333
Proteins (g per 100g): 7
NOVA group: 4