Product: Sausage, egg & cheese biscuit
Categories: Meals
Sold in: United States
Ingredients: Biscuit: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, butter flavored shortening flake (palm oil, natural butter flavor and soy lecithin), buttermilk blend (sweet whey, calcium sulfate, buttermilk, adipic acid), shortening (palm oil, soy lecithin, artificial butter flavor and beta carotene), sodium aluminum phosphate, dextrose, sodium bicarbonate, salt, calcium propionate (preservative), methylcellulose. fully cooked pork sausage patty-caramel color added bha, propyl gallate and citric acid added to protect flavor: pork, seasoning (salt, whey protein concentrate, spices, corn syrup solids, dextrose, caramel color, bha, propyl gallate, citric acid), water, sodium phosphate. fully cooked egg patty: whole eggs, whey, soybean oil, nonfat milk, contains 2% or less of: modified food starch, salt, xanthan gum, citric acid, and natural butter flavor. pasteurized process american cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium citrate, milkfat, salt, sodium phosphate, sorbic acid (preservative), apo-carotenal (color), soy lecithin (non-sticking agent).
Additives: E150c - Ammonia caramel,E200 - Sorbic acid,E282 - Calcium propionate,E310 - Propyl gallate,E320 - Butylated hydroxyanisole (bha),E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E355 - Adipic acid,E415 - Xanthan gum,E461 - Methyl cellulose,E541 - Sodium aluminium phosphate
Serving size: 1 SANDWICH (126 g)
Energy (kcal per 100g): 302
Fat (g per 100g): 19.05
Saturated fat (g per 100g): 7.94
Carbohydrates (g per 100g): 22.22
Sugars (g per 100g): 3.17
Fiber (g per 100g): 0.8
Proteins (g per 100g): 8.73
Salt (g per 100g): 1.725
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals