Product: Le Jambon à l'Os
Generic name: Le Jambon à l'Os
Brand: Aoste
Packaging: Plastic,Cardboard
Categories: Meats and their products,Meats,Prepared meats,Hams,Cured ham,Dried hams,Raw-cured-ham
Origin: European Union
Sold in: France
Ingredients: Jambon de porc [origine U.E.), sel conservateur : nitrate de potassium.
Energy (kcal per 100g): 274
Fat (g per 100g): 18
Saturated fat (g per 100g): 7.4
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 1
Proteins (g per 100g): 27
Salt (g per 100g): 5.7
Nutri-Score grade: e
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat