Product: Meat toasted ravioli, meat
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Meat ravioli: enriched durum flour (durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, beef, pork, whole egg, parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), onions, tomatoes (tomatoes, salt, citric acid, calcium chloride), spinach, tomato paste (tomatoes, citric acid), soybean oil, carrots, bread crumbs (bleached wheat flour, yeast, sugar, salt), crushed garlic (garlic, citric acid), salt, caramel color, dehydrated parsley flakes, beef type flavor (hydrolyzed corn, soybean and wheat protein, natural flavoring, spices), breading: bleached wheat flour, water. contains less than 2% of: cheddar cheese (cultured milk, salt, enzymes, annatto), dehydrated potato (potatoes, mono and diglycerides), spices, green onion, garlic powder, whey, buttermilk solids, modified corn starch, yellow corn flour, parsley, dextrose, lactic acid, yeast, sugar, salt, canola oil, fd&c yellow 5 and 6. prefried in vegetable oil (soybean and/or cottonseed).
Additives: E150c - Ammonia caramel,E160b - Annatto,E270 - Lactic acid,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids
Serving size: 6 PIECES (132 g)
Energy (kcal per 100g): 265
Fat (g per 100g): 10.61
Saturated fat (g per 100g): 2.65
Carbohydrates (g per 100g): 34.85
Sugars (g per 100g): 2.27
Fiber (g per 100g): 2.3
Proteins (g per 100g): 8.33
Salt (g per 100g): 1.61
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals