Product: Butternut squash ravioli
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Organic pasta: organic durum wheat semolina, organic eggs, organic tomato powder (for color). organic filling: organic butternut squash, organic ricotta cheese (organic whey [milk], pasteurized organic milk, salt, lactic acid), organic aged hard cheese (pasteurized organic milk, salt, microbial rennet), organic breadcrumbs (organic wheat flour, yeast, salt), organic sugar, water, organic nutmeg, salt.
Additives: E270 - Lactic acid
Serving size: 0.5 PACKAGE (114 g)
Energy (kcal per 100g): 202
Fat (g per 100g): 3.51
Saturated fat (g per 100g): 2.19
Carbohydrates (g per 100g): 31.58
Sugars (g per 100g): 7.89
Fiber (g per 100g): 0.9
Proteins (g per 100g): 9.65
Salt (g per 100g): 0.7025
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals