Product: Ramen Noodle Soup
Brand: Tradition
Categories: Meals,Soups
Sold in: Australia,United States
Ingredients: Enriched wheat flour (wheat flour, thiamine mononitrate, riboflavin, niacin, reduced iron, folic acid), palm oil, salt, monosodium glutamate, maltodextrin, hydrolysed soy and corn protein, sugar, dehydrated vegetables (onion, garlic, parsley), canola oil, corn syrup solids, silicon dioxide (anticaking agent), disodium inosinate, disodium guanylate, artificial flavor, spices (paprika, turmeric), potassium carbonate, sodium carbonate, sodium tripolyphosphate, guar gum, fd&c yellow # 5 lake, partially hydrogenated soybean oil (antidusting agent), yeast extract, thiamine hydrochloride, spice extractives, bha, tbhq.
Additives: E102 - Tartrazine,E319 - Tertiary-butylhydroquinone (tbhq),E320 - Butylated hydroxyanisole (bha),E412 - Guar gum,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E500 - Sodium carbonates,E500i - Sodium carbonate,E501 - Potassium carbonates,E501i - Potassium carbonate,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 PKG (85 g)
Energy (kcal per 100g): 411.76
Fat (g per 100g): 18.82
Saturated fat (g per 100g): 8.24
Carbohydrates (g per 100g): 51.76
Sugars (g per 100g): 1.18
Fiber (g per 100g): 2.35
Proteins (g per 100g): 8.24
Salt (g per 100g): 4.5122
Nutri-Score grade: e
NOVA group: 4
Food groups: Composite foods,One-dish meals