Product: Soft taco flour tortillas
Categories: Mexican-dinner-mixes
Sold in: United States
Ingredients: Enriched bleached flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, shortening and margarine blend (interesterified soybean oil, hydrogenated soybean and/or cottonseed oils, mono - and diglycerides, soy lecithin, artificial flavor, beta-carotene [color], vitamin a palmitate), contains 2% or less of: salt, baking soda, sodium acid pyrophosphate, yeast, molasses, fumaric acid, and calcium propionate and sorbic acid (to maintain freshness).
Additives: E200 - Sorbic acid,E297 - Fumaric acid,E322 - Lecithins,E322i - Lecithin,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 TORTILLA (41 g)
Energy (kcal per 100g): 317
Fat (g per 100g): 8.54
Saturated fat (g per 100g): 2.44
Carbohydrates (g per 100g): 48.78
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 7.32
Salt (g per 100g): 1.6475
Nutri-Score grade: d
NOVA group: 4