Product: Triple Layer Carrot Cake
Brand: Daily Chef
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Powdered sugar (sugar, corn starch), sugar, enriched flour bleached (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), egg whites, palm oil, eggs, carrots, pineapple (pineapple, pineapple juice), dextrose, water, contains 2% or less of: acacia (gum arabic), beta-carotene color, caramel color, cinnamon, citric acid, yellow corn flour, corn oil, corn syrup, corn starch, datem, dried carrots, egg yolks, enzymes, modified food starch, glycerin, guar gum, high oleic sunflower and/or canola oil, hydrogenated cottonseed oil, invert sugar, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), maltodextrin, mono - and diglycerides, natural and artificial flavors, nonfat milk, orange colored white chocolate pieces (sugar, cocoa butter, milk, whey, lactose, soy lecithin, natural flavor, paprika oleoresin color), pecans, polyglycerol esters of fatty acids, polysorbate 60, polysorbate 80, potassium sorbate preservative, sodium propionate preservative, propylene glycol alginate, salt, sorbitol, soy lecithin, walnuts, xanthan gum.
Additives: E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E405 - Propane-1‚2-diol alginate,E410 - Locust bean gum,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E420 - Sorbitol,E422 - Glycerol,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 0.3125 OF CAKE (82 g)
Energy (kcal per 100g): 402
Fat (g per 100g): 19.51
Saturated fat (g per 100g): 5.49
Carbohydrates (g per 100g): 53.66
Sugars (g per 100g): 41.46
Fiber (g per 100g): 1.2
Proteins (g per 100g): 2.44
Salt (g per 100g): 0.8225
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes