Product: Jambon cuit sup AC fumé
Brand: Saladauson du terroir
Categories: Meats and their products,Meats,Prepared meats,Hams,White hams
Sold in: France
Ingredients: Cuisse de porc entière (France), sel, dextrose, arômes naturels. Antioxydant: Ascorbate de sodium,traces possibles de nitrites. Conditionnement sous atmophère protectrice. Porcs élevés à la graine de lin.
Additives: E301 - Sodium ascorbate
Energy (kcal per 100g): 126
Fat (g per 100g): 4.4
Saturated fat (g per 100g): 1.6
Carbohydrates (g per 100g): 0.4
Sugars (g per 100g): 0
Proteins (g per 100g): 94
Salt (g per 100g): 0
Nutri-Score grade: a
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat