Product: Cindy's Kitchen, Fire Roasted Red Pepper With Goat Cheese Dip
Brand: Finesse Records
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Fire roasted red peppers, extra virgin olive oil, filtered water, goat cheese (pasteurized goat's milk, cultures, enzymes, salt), roasted yellow onions, sugar, red wine vinegar, sea salt, basil, parsley, green chives, red jalapeno peppers, xanthan gum
Additives: E415 - Xanthan gum
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 100
Fat (g per 100g): 10
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 6.67
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 1.5
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces