Product: Green Mill, Twice Baked Potatoes, Three Cheese
Brand: U.S.Restaurants Corporation
Categories: Frozen foods
Sold in: United States
Ingredients: Baked potato with shell, water, dehydrated potato, cream cheese (pasteurized cultured milk and cream, whey, salt, gums [xanthan, locust bean, carob bean, guar]), cheddar and monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), contains less than 2% of soybean oil, salt, whey, hydrogenated cottonseed oil, mono and diglycerides, soy lecithin, sodium benzoate (preservative), artificial flavor, beta carotene color, vitamin a palmitate, nonfat dry milk, soy flour, partially hydrogenated soybean oil, whey protein concentrate, lactose, maltodextrin, granular and blue cheese blend (pasteurized milk, cheese cultures, salt, enzymes), sodium phosphate, lactic acid, sodium acid pyrophosphate, citric acid.
Additives: E160b - Annatto,E211 - Sodium benzoate,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 POTATO (147 g)
Energy (kcal per 100g): 143
Fat (g per 100g): 6.12
Saturated fat (g per 100g): 3.4
Carbohydrates (g per 100g): 17.69
Sugars (g per 100g): 2.04
Fiber (g per 100g): 2.7
Proteins (g per 100g): 3.4
Salt (g per 100g): 0.7825
Nutri-Score grade: c
NOVA group: 4