Product: La Manufacture végétal Brasse fermentee
Brand: La Manufacture Végétale
Quantity: 2x115g
Packaging: fr:opercule-alu,fr:pot-carton,fr:etui-carton
Categories: Plant-based foods and beverages,Fermented foods,Dairy substitutes,Desserts,Non-dairy desserts,Non-dairy fermented foods,Non-dairy yogurts,Artisan products
Labels: Organic,EU Organic,No gluten,Non-EU Agriculture,EU Agriculture,EU/non-EU Agriculture,FR-BIO-01,FSC,FSC Recycling,No colorings,AB Agriculture Biologique,fr:Origine France,fr:Triman
Origin: fr:abricot-france,fr:amande-espagne,fr:petit-epeautre-sud-ouest
Manufactured in: Agen
Sold in: France
Ingredients: Brassé végétal* (eau, petit épeautre* origine France 12 %, amandes complètes d'Espagne* 4%), préparation de fruit * 15 % (abricot* origine France 52%, sucre de canne*, gélifiant : agar-agar*), sucre de canne non raffiné équitable* 3%, ferments sélectionnés. *Ingrédients d'origine agricole issus de l'Agriculture Biologique.
Additives: E406 - Agar
Serving size: 100g
Energy (kcal per 100g): 103
Fat (g per 100g): 2.1
Saturated fat (g per 100g): 0.2
Carbohydrates (g per 100g): 17.8
Sugars (g per 100g): 11.2
Fiber (g per 100g): 1.8
Proteins (g per 100g): 2.4
Salt (g per 100g): 0
Nutri-Score grade: b
NOVA group: 4
Food groups: Sugary snacks,Sweets