Product: Multi-grain baguette baked in store
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) water, grains and seeds mix (sunflower seeds, millet, natural sesame, wheat, oat, flaxseeds, whaet germ, alfalfa) rye flour, contains less than 2% of each of the following: cracked wheat, sea salt, yeast.
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 3.57
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 48.21
Sugars (g per 100g): 0
Fiber (g per 100g): 3.6
Proteins (g per 100g): 8.93
Salt (g per 100g): 1.0725
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Bread