Product: Garlic Parm Cottage Cheese
Brand: Kemps
Quantity: 15 oz
Packaging: 1-plastic-film-to-throw-away,1-plastic-lid-to-recycle,1-plastic-tub-to-recycle
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: CULTURED SKIM MILK, WHEY PROTEIN CONCENTRATE, CREAM, SKIM MILK, CONTAINS 2%≤ MALTODEXTRIN, SALT, DEHYDRATED GARLIC, GUAR GUM, DEHYDRATED ONION, LACTIC ACID, NATURAL FLAVOR, MONO AND DIGLYCERIDES, POTASSIUM SORBATE AND CARBON DIOXIDE, AUTOLYZED YEAST EXTRACT, CITRIC ACID, SUGAR, COCONUT OIL, CAROB BEAN GUM, CARRAGEENAN, POLYSORBATE 80, ENZYMES. _MILK_
Additives: E202 - Potassium sorbate,E270 - Lactic acid,E290 - Carbon dioxide,E330 - Citric acid,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E433 - Polyoxyethylene sorbitan monooleate,E471 - Mono- and diglycerides of fatty acids
Energy (kcal per 100g): 106.19469
Fat (g per 100g): 4.42478
Saturated fat (g per 100g): 2.65487
Carbohydrates (g per 100g): 5.30973
Sugars (g per 100g): 2.65487
Fiber (g per 100g): 0
Proteins (g per 100g): 11.50442
Salt (g per 100g): 1.19469
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Cheese