Product: Layered dip
Brand: Luisa's
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Whole milk, water, tomatoes, pinto beans, cream, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color], natamycin [natural mold inhibitor]), tomato paste, modified corn starch, salt, onion, jalapeno pepper, lactic acid, lime juice concentrate, cultured skim milk, gelatin, citric acid, spice, soybean oil, dehydrated onion & garlic, whey, natural flavor, nonfat dry milk, cilantro, mono & diglycerides, avocado powder (avocado, maltodextrin, modified potato starch, citric acid, ascorbic acid (vitamin c), vitamin e), avocado, citrus fiber, spices, corn starch, disodium phosphate, sugar, vinegar, jalapeno powder, locust bean gum, crushed red pepper, natural flavor, potassium sorbate (preservative), dehydrated cilantro, xanthan gum, yellow 6, yellow 5, ascorbic acid (vitamin c), blue 1, caramel color, sodium alginate.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E133 - Brilliant blue FCF,E150c - Ammonia caramel,E160b - Annatto,E202 - Potassium sorbate,E235 - Natamycin,E270 - Lactic acid,E330 - Citric acid,E339ii - Disodium phosphate,E401 - Sodium alginate,E410 - Locust bean gum,E415 - Xanthan gum,E428 - Gelatine,E471 - Mono- and diglycerides of fatty acids
Serving size: 2 Tbsp (32 g)
Energy (kcal per 100g): 125
Fat (g per 100g): 4.69
Saturated fat (g per 100g): 3.12
Carbohydrates (g per 100g): 15.62
Sugars (g per 100g): 6.25
Fiber (g per 100g): 3.1
Proteins (g per 100g): 6.25
Salt (g per 100g): 3.0475
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces