Product: One bun multigrain sandwich buns
Brand: Ozery Bakery
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, filtered water, multigrain mix (flax seed, crushed flax seeds, cracked wheat, cracked rye, barley grits, millet meal, sunflower seeds, durum grits, rolled oats and cracked triticale), natural honey, organic sour dough (organic unbleached flour [wheat flour, ascorbic acid (dough conditioner), niacin [vitamin b-3], iron [ferrous sulphate], thiamine mononitrate [vitamin b-1], riboflavin [vitamin b-2], folic acid], filtered water, natural honey, yeast, sea salt, sunflower oil), crushed flax, yeast, oats, millet, sea salt sunflower oil, amylase (enzyme).
Additives: E101 - Riboflavin,E1100 - Alpha-Amylase
Serving size: 1 BUN (75 g)
Energy (kcal per 100g): 253
Fat (g per 100g): 2.67
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 48
Sugars (g per 100g): 5.33
Fiber (g per 100g): 5.3
Proteins (g per 100g): 9.33
Salt (g per 100g): 1.0325
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread