Product: Baked potato
Categories: Frozen foods
Sold in: United States
Ingredients: Potatoes, water, sour cream (cultured milk, cream, whey, modified corn starch, sodium phosphate, guar gum, carrageenan, carob bean gum and potassium sorbate [maintains freshness]), non dairy creamer (corn syrup solids, sunflower oil, sodium caseinate [a milk derivative], dipotassium phosphate, lecithin, sodium silico aluminate tocopherols [to protect flavor], and artificial flavor), cheddar cheese (cultured pasteurized milk, salt, enzymes, powdered cellulose [added to prevent caking], annatto [color], natamycin [a natural mold inhibitor]), vegetable oil (100% soybean oil), bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite. may also contain dextrose, flavoring, honey, dehydrated pork broth, potassium chloride, potassium lactate, smoke flavoring, sodium diacetate, sodium phosphate), modified corn starch, salt, spice, granulated garlic, citric acid, dehydrated chives.
Additives: E160b - Annatto,E202 - Potassium sorbate,E235 - Natamycin,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E306 - Tocopherol-rich extract,E316 - Sodium erythorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 0.5 cup (114 g)
Energy (kcal per 100g): 149
Fat (g per 100g): 7.02
Saturated fat (g per 100g): 2.63
Carbohydrates (g per 100g): 15.79
Sugars (g per 100g): 0.88
Fiber (g per 100g): 0.9
Proteins (g per 100g): 3.51
Salt (g per 100g): 1.2275
Nutri-Score grade: c
NOVA group: 4