Product: Jambon cru du Valais IGP
Quantity: 100 g
Categories: Meats and their products,Meats,Prepared meats,Hams,Cured ham,Dried hams,Raw-cured-ham
Labels: Organic,EU Organic,CH-Bio-038,Migros Bio,PGI,Swiss PGI
Origin: European Union and Non European Union,Switzerland
Sold in: Switzerland
Ingredients: Viande de porc**, sel de cuisine, épices*, glucose*, sucre*, antioxydant: ascorbate de sodium, conservateur: nitrate de potassium, cultures de fermentation.  *bio
Additives: E252 - Potassium nitrate,E301 - Sodium ascorbate
Energy (kcal per 100g): 275
Fat (g per 100g): 17
Saturated fat (g per 100g): 6
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 1
Proteins (g per 100g): 30
Salt (g per 100g): 4.9
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat