Product: Garden Cucumber Dill
Brand: Vedgee
Categories: Sandwiches
Sold in: United States
Ingredients: Bleached enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, extra virgin olive oil, contains less than 2% of the following: cucumber powder, dill, sugar, salt, celery powder, calcium propionate (preservative), sodium bicarbonate, fumaric acid, rice flour, sodium acid pyrophosphate, mono & diglycerides, potassium sorbate (preservative), propylene glycol, natural flavors, sodium stearyl lactlate, guar gum, monocalcium phosphate, cellulose gum, enzymes, sodium metabisulfite, and cysteine (as dough conditioners).
Additives: E1520 - Propylene Glycol,E202 - Potassium sorbate,E223 - Sodium metabisulphite,E282 - Calcium propionate,E297 - Fumaric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 TORTILLA (62 g)
Energy (kcal per 100g): 274
Fat (g per 100g): 8.06
Saturated fat (g per 100g): 1.61
Carbohydrates (g per 100g): 43.55
Sugars (g per 100g): 1.61
Fiber (g per 100g): 1.6
Proteins (g per 100g): 6.45
Salt (g per 100g): 1.37
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Sandwiches