Product: Gluten-free uncured pepperoni
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust: water, rice flour, potato starch, olive oil, honey, tapioca flour, fresh yeast, salt. sauce: tomato puree (tomatoes, salt and citric acid), water, pizza sauce mix (oregano, dried basil, salt, sugar, dried garlic), extra virgin olive oil, onions, dehydrated romano cheese (pasteurized cultured cow's milk, salt, enzymes), parsley, basil. cheeses: whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes). toppings: uncured pepperoni (no nitrate or nitrate added except those naturally occurring in sea salt, pork, beef, sea salt, natural cane sugar, spices, paprika, natural flavorings, garlic powder, lactic acid starter culture), oregano.
Additives: E330 - Citric acid
Serving size: 0.5 PIZZA (183 g)
Energy (kcal per 100g): 251
Fat (g per 100g): 13.66
Saturated fat (g per 100g): 4.92
Carbohydrates (g per 100g): 22.95
Sugars (g per 100g): 4.37
Fiber (g per 100g): 1.1
Proteins (g per 100g): 9.29
Salt (g per 100g): 1.0375
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches