Product: Snickerdoodle cookie dough
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Sugar, brown rice flour, butter, egg, potato starch, tapioca starch, cream of tartar, baking soda, salt, xanthan gum, vanilla
Additives: E336 - Potassium tartrates,E336i - Monopotassium tartrate,E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 57.14
Sugars (g per 100g): 32.14
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 1.205
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals