Product: Beef ribeye steak, beef
Categories: Meats and their products,Meats
Sold in: United States
Ingredients: Beef, water, salt, yeast extract, citrus extract, fruit and spice *extracts. steakhouse seasoning: sea salt, spices, dehydrated garlic, chili powder, canola oil, natural flavors.
Serving size: 4 ONZ (113 g)
Energy (kcal per 100g): 230
Fat (g per 100g): 18.58
Saturated fat (g per 100g): 7.96
Carbohydrates (g per 100g): 0.88
Sugars (g per 100g): 0.88
Fiber (g per 100g): 0
Proteins (g per 100g): 16.81
Salt (g per 100g): 1.085
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry