Product: Maple lowfat yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Pasteurized lowfat milk, local maple syrup, live probiotic cultures: l. acidophilus, l. bulgaricus, s. thermophilus, l. paracasei, b. bifidum.
Serving size: 6 ONZ (170 g)
Energy (kcal per 100g): 65
Fat (g per 100g): 0.88
Saturated fat (g per 100g): 0.71
Carbohydrates (g per 100g): 11.18
Sugars (g per 100g): 10.59
Fiber (g per 100g): 0
Proteins (g per 100g): 5.88
Salt (g per 100g): 0.155
Nutri-Score grade: a
Food groups: Milk and dairy products,Milk and yogurt