Product: Organic rocky mountain sourdough bread, sourdough
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Labels: Organic
Sold in: United States
Ingredients: Organic wheat flour, water, organic cane sugar, yeast, organic flavor, organic canola oil, organic vital wheat gluten, cultured organic whole wheat flour, sea salt, organic distilled white vingear, calcium sulfate, enzymes, salt, organic whole wheat flour, ascorbic acid.
Serving size: 1 SLICE (42 g)
Energy (kcal per 100g): 262
Fat (g per 100g): 1.19
Saturated fat (g per 100g): 0.48
Carbohydrates (g per 100g): 52.38
Sugars (g per 100g): 4.76
Fiber (g per 100g): 2.4
Proteins (g per 100g): 7.14
Salt (g per 100g): 1.25
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread