Product: Chocolat noir biologique du Pérou
Brand: de Marlieu
Quantity: 250 g
Categories: Snacks,Sweet snacks,Cocoa and its products,Chocolates,Dark chocolates
Labels: Organic,EU Organic,Non-EU Agriculture,EU Agriculture,EU/non-EU Agriculture,AB Agriculture Biologique
Sold in: France
Ingredients: pâte de cacao Perou bio, sucre de canne bio, beurre de cacao bio, emulsifiant : lécithine de SOJA bio, vanille naturelle Bourbon en poudre bio. Ingrédients bio d'Agriculture UE/non UE. Traces possibles de LAIT.
Traces: Milk
Additives: E322 - Lecithins,E322i - Lecithin
Energy (kcal per 100g): 546
Fat (g per 100g): 38.5
Saturated fat (g per 100g): 23.1
Carbohydrates (g per 100g): 35.6
Sugars (g per 100g): 32
Fiber (g per 100g): 0
Proteins (g per 100g): 7.5
Salt (g per 100g): 0.02
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Chocolate products