Product: Dierbergs, crazy food cookies
Brand: Dierbergs,  Dierberg's Markets  Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Sugar, butter (cream, natural flavoring), unbleached, unbromated flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), rolled oats, raisins, chocolate chips (sugar, chocolate liquor, cocoa butter, soya lecithin (an emulsifier), vanilla extract, milk), whole eggs, butterscotch chips (partially hydrogenated palm, non-fat dry milk, dextrose, soya lecithin (an emulsifier), salt, artificial color (yellow lake #5, yellow lake #6, & blue lake #2)), coconut (coconut, sugar, water, propylene glycol), white chocolate chips (sugar, cocoa butter, milk, skim milk, butter oil, soya lecithin (an emulsifier), vanilla extract), caramel chips (sugar, fractioned palm kernel oil, non-fat milk powder, whole milk powder, soy lecithin, natural flavor, caramel color, annatto color), sweet cream powder (cream, milk solids, milk protein, mono & diglycerides, soy lecithin, sodium caseinate, sodium citrate), salt, pure vanilla extract, water, baking soda, natural caramel flavor.
Additives: E150c - Ammonia caramel,E1520 - Propylene Glycol,E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E331 - Sodium citrates,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (28 g)
Energy (kcal per 100g): 468
Fat (g per 100g): 25
Saturated fat (g per 100g): 14.29
Carbohydrates (g per 100g): 57.14
Sugars (g per 100g): 39.29
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.76
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes