Product: Ragusa noir
Generic name: Confiserie au chocolat noir fourré praliné et noisettes entières
Brand: Camille Bloch,Ragusa
Quantity: 132g (12 * 11g)
Packaging: fr:boite-carton
Categories: Snacks,Sweet snacks,Cocoa and its products,Confectioneries,Chocolate candies
Origin: Switzerland
Manufactured in: Suisse
Sold in: France,Luxembourg,Switzerland
Ingredients: Sucre, pâte de cacao, _noisettes_ (dont 9% entières), graisse de coco, poudre de _lait_ entier, poudre de cacao, farine de _soja_, beurre de cacao, _beurre_ fondu, émulsifiant: lécithine de soja, extrait pur de vanille. Chocolat 27%, fourré praliné 64%. Chocolat: 60% cacao minimum.
Traces: Nuts
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 11g
Fat (g per 100g): 39
Saturated fat (g per 100g): 17
Carbohydrates (g per 100g): 40
Sugars (g per 100g): 35
Proteins (g per 100g): 8
Salt (g per 100g): 0.01
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Sweets