Product: Pizza savoyarde
Categories: Meals,Pizzas pies and quiches,Pizzas,fr:pizza-savoyarde
Sold in: France
Ingredients: Pate a pizza (Farine tradition (farine de BLE T65, GLUTEN de BLE, Malt de BLE, Enzymes ( alpha-amylase)), Eau, Huile d'olive ((matières grasses 91,3g dont acide gras 19,4g, fibre alimentaire))), Emmental mozzarella (MOZARELLA(fromage a pate filé, environ 60 %), EMMENTAL(fromage a pate pressée cuite, environ 40 %), LAIT de vache pasteurise, sel, ferments lactiques, présure, antiagglomérant: fécule de pomme de terre.), Bacon (Viande de porc, sel, dextrose, arornes, aromes de fumée, conservateur E250, ferments, antioxydant: E316. Viande origine France.), Sauce pizza (Puree de tomates 96 %, sel, épaississant : E1422, huile de tournesol 0,60 %, sucre, plante aromatique (origan). Traces de gluten, sésame, lait, moutarde, cèleri), Pomme de terre, Fromage a raclette, Oignon (erinces), Olives noire (Olives, eau, sel, stabilisateur de couleur: E579.), Origan,
Traces: Celery,Gluten,Milk,Mustard,Sesame seeds
Additives: E1100 - Alpha-Amylase,E1422 - Acetylated distarch adipate,E250 - Sodium nitrite,E316 - Sodium erythorbate,E579 - Iron gluconate
Energy (kcal per 100g): 214
Fat (g per 100g): 9.7
Saturated fat (g per 100g): 5.1
Carbohydrates (g per 100g): 18
Sugars (g per 100g): 1.4
Proteins (g per 100g): 13
Salt (g per 100g): 0.94
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches