Product: Craquant Norvegien Quinoa et Tournesol
Generic name: Craquant
Brand: Sigdal Bakeri
Quantity: 190 g
Packaging: Plastic
Categories: fr:pain-craquant-norvegien-quinoa-et-tournesol-sans-gluten
Labels: No gluten,No additives,fr:no-014-002,fr:oats
Manufactured in: Norvège
Sold in: Belgium,France
Ingredients: Flocons d'avoine sans gluten, graines de tournesol 23,5 %, graines de sésame, graines de lin, farine de maïs, huile de canola, farine de quinoa 3 0%, eau, fibre de pomme de terre, sel.
Traces: Soybeans
Energy (kcal per 100g): 529
Fat (g per 100g): 33.5
Saturated fat (g per 100g): 3.9
Carbohydrates (g per 100g): 33.3
Sugars (g per 100g): 1.8
Fiber (g per 100g): 10.3
Proteins (g per 100g): 18.5
Salt (g per 100g): 0.8
Nutri-Score grade: c
NOVA group: 3