Product: Soupe de poissons label rouge
Brand: Perard
Categories: Meals,Soups,Reheatable soups,Fish soups
Labels: Label Rouge,fr:Saveurs en Or
Sold in: France
Ingredients: STERIUSED soup : Water, FISH : 40% (saithe and/or atlantic pouting, whitin , redfish), maile starch, tomato, modified maize Starc natura141ayours aromatic plants, saffron : 0 02%. Fish caught in Northeast Affantie (FAQ Fishing Areal), Instructions ; Heat in a pan without boilingo Pour intoc dish. Stir in e ual amounts of fresh cream dnd garlic sauce PERARDftaste. Sprinkle on a few fried croutons, This SOUP is rich in OMEGA 3 fatty acids andsourceof vitamin BI 2. STORE AT ROOM TEMPERATURE. After opening : Keepin the refrigerator Within 24 hours.
Additives: E164 - Saffron,E175 - Gold
Energy (kcal per 100g): 48
Fat (g per 100g): 1.5
Saturated fat (g per 100g): 0.37
Carbohydrates (g per 100g): 2.1
Sugars (g per 100g): 0.2
Proteins (g per 100g): 6.6
Salt (g per 100g): 0.95
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals