Product: French Bread
Brand: Marketside
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, yeast, high fructose corn syrup, salt, wheat flour bleached, soybean oil, dough conditioners (datem, ascorbic acid, ammonium sulfate, calcium sulfate, enzymes, l-cysteine hydrochloride, azodicarbonamide), sodium aluminium phosphate, baking soda.
Additives: E300 - Ascorbic acid,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E516 - Calcium sulphate,E517 - Ammonium sulphate,E541 - Sodium aluminium phosphate,E920 - L-cysteine,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 0.12 OF A LOAF (53 g)
Energy (kcal per 100g): 226
Fat (g per 100g): 1.89
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 43.4
Sugars (g per 100g): 3.77
Fiber (g per 100g): 1.9
Proteins (g per 100g): 9.43
Salt (g per 100g): 1.415
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread