Product: Ravioli al dente pasta made from semolina flour & whole eggs filled with tender butternut squash, ricotta & cream cheeses and accented with garlic and sage, butternut squash
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Labels: Organic
Sold in: United States
Ingredients: Filling: organic butternut squash, organic ricotta (organic milk, organic vinegar, salt), organic sweet potato, organic panko (organic wheat flour, sea salt, organic cane sugar, yeast, organic sunflower oil [processing aid]), organic cream cheese (certified organic pasteurized cultured whole milk, organic cream, sea salt), organic evaporated cane juice, organic onion, sea salt, organic garlic, organic spices. dough: organic semolina, organic egg, water.
Serving size: 1 cup (100 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 4
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 35
Sugars (g per 100g): 3
Fiber (g per 100g): 2
Proteins (g per 100g): 7
Salt (g per 100g): 0.425
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Cereals