Product: Light vanilla blended nonfat yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts,Greek-style yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a nonfat milk, modified corn starch, fructose, natural flavors, milk protein concentrate, kosher gelatin, gellan gum, sucralose (sweetened with sucralose, an ingredient not in regular yogurt), citric acid, vitamin a palmitate, vitamin d3. contains the following live and active cultures: l. bulgaricus, s. thermophilus, l. acidophilus, bifidus, l. casei.
Additives: E330 - Citric acid,E418 - Gellan gum,E428 - Gelatine,E955 - Sucralose
Serving size: 6 ONZ (170 g)
Energy (kcal per 100g): 68
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 12
Sugars (g per 100g): 8
Fiber (g per 100g): 0
Proteins (g per 100g): 5
Salt (g per 100g): 0.1875
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt