Product: Bagels
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched high gluten flour (wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, egg, yeast, salt, sugar, calcium propionate (preservative), mono - and diglycerides, enzyme, malt, turmeric (color), cornmeal. topped with sesame seeds.
Additives: E282 - Calcium propionate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 BAGEL (100 g)
Energy (kcal per 100g): 230
Fat (g per 100g): 3
Saturated fat (g per 100g): 0.5
Carbohydrates (g per 100g): 42
Sugars (g per 100g): 2
Fiber (g per 100g): 4
Proteins (g per 100g): 9
Salt (g per 100g): 0.725
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread