Product: French bread
Categories: Fresh-baked-in-store
Sold in: United States
Ingredients: enriched flour (what flour, malted barley flour, niacin, ferroussuate, thiamin mononit rate, ribofla vin, folic id), water, yeast contains 2% or less of: salt, siar, soybean oil, datem, calcium sulfate, ascor agid, ammonium sulfate, enz ymes, vital wheatluten, contains wheat and soy,
Additives: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E517 - Ammonium sulphate
Energy (kcal per 100g): 140
Fat (g per 100g): 1
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 28
Sugars (g per 100g): 1
Fiber (g per 100g): 1
Proteins (g per 100g): 5
Salt (g per 100g): 0
Nutri-Score grade: a
NOVA group: 4