Product: Cheddar & sour cream ripple potato chips
Categories: Snacks
Sold in: United States
Ingredients: Potatoes, vegetable oil (contains one or more of the following: corn, sunflower, or canola oil), whey, salt, onion powder, natural flavors, cheddar cheese (cultured milk, salt, enzymes), maltodextrin, reduced lactose whey, sour cream (cultured cream, nonfat dry milk), citric acid, garlic powder, natural blue cheese flavor, nonfat dry milk, disodium inosinate and disodium guanylate, artificial color (including yellow 5, yellow 6, and extractives of annatto), lactic acid.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E160b - Annatto,E270 - Lactic acid,E330 - Citric acid,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 571.42857142857
Fat (g per 100g): 35.714285714286
Saturated fat (g per 100g): 5.3571428571429
Carbohydrates (g per 100g): 53.571428571429
Sugars (g per 100g): 7.1428571428571
Fiber (g per 100g): 3.5714285714286
Proteins (g per 100g): 7.1428571428571
Salt (g per 100g): 1.6071428571429
Nutri-Score grade: d
NOVA group: 4