Product: New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya
Brand: Zatarain's
Categories: Frozen foods
Sold in: United States
Ingredients: Cooked enriched macaroni product (water, durum semolina wheat [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid]), water onions, rotisserie seasoned chicken tenders (chicken tenders, water, rotisserie seasoning (salt, sugar spices {including red pepper and paprika}, soy protein isolate, modified potato starch, sodium phosphate, corn starch, carrageenan, extractives of oregano, soy lecithin, extractives of paprika, garlic, natural flavor]), smoked sausage (pork, water, corn syrup solids, salt, modified corn starch, spices, sodium phosphate, maltodextrin (from corn), paprika, natural flavor [including smoke], garlic, sodium erythorbate, sodium nitrite), green bell peppers, margarine (liquid and hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, soy lecithin, natural and artificial flavor, bha & bht added to protect flavor, vitamin a palmitate and vitamin d3 added), modified corn starch, paprika, roasted pork-type flavor base (salt, pork broth, dextrose, pork-type flavor [soy sauce (100% from soybean), yeast extract, partially hydrogenated soybean oil, artificial flavors], beef fat, onion powder, sugar, corn starch, caramel color, natural flavor), yeast extract, granulated garlic, green onions, maltodextrin (from corn), spices, sea salt, wheat gluten, chili powder (chili pepper, spices, salt, garlic powder), potassium chloride, disodium inosinate and disodium guanylate (flavor enhancers), dextrose, xanthan gum, caramel color.
Additives: E150c - Ammonia caramel,E250 - Sodium nitrite,E316 - Sodium erythorbate,E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 BOWL (297 g)
Energy (kcal per 100g): 118
Fat (g per 100g): 3.03
Saturated fat (g per 100g): 0.67
Carbohydrates (g per 100g): 17.51
Sugars (g per 100g): 1.35
Fiber (g per 100g): 1.3
Proteins (g per 100g): 5.39
Salt (g per 100g): 0.8925
Nutri-Score grade: b
NOVA group: 4