Product: Organic sunflower mushroom stew
Categories: Meals,Soups
Labels: Organic
Sold in: United States
Ingredients: ORGANIC TEXTURED SUNFLOWER PROTEIN 58%, ORGANIC SEASONING BLEND 42% (SEA SALT, RICE FLOUR[tilde], ONION[tilde], CORNSTARCH[tilde], RAW CANE SUGAR[tilde], GARLIC[tilde], MUSHROOM[tilde], PARSLEY[tilde], CHIVES[tilde], LINSEED FLOUR[tilde], PEPPERS[tilde], SUNFLOWER PROTEIN[tilde], PEPPER[tilde], PARSNIP[tilde], GLUCOSE SYRUP[tilde], SUNFLOWER OIL[tilde], PREGELATINIZED MAIZE STARCH[tilde], MUSTARD SEED[tilde], SAVORY[tilde], CABBAGE[tilde], CARROT[tilde], LEEKS[tilde], ALLSPICE[tilde], NUTMEG[tilde], ROSEMARY[tilde], GREEN CABBAGE[tilde], CURCUMA[tilde], TOMATO[tilde], MACE[tilde], CARAMEL EXTRACT[tilde], CORIANDER[tilde], CARAWAY[tilde], PEPPER[tilde], FENNEL[tilde], FENUGREEK[tilde], CHILI[tilde], GINGER[tilde])
Serving size: 1/4 cup (20 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 10
Fiber (g per 100g): 20
Proteins (g per 100g): 35
Salt (g per 100g): 6.25
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals