Product: Hy vee grade a french onion sour cream dip
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Milk, cream, nonfat skim milk powder, food starch-modified, sodium phosphate, guar gum, carrageenan, sodium citrate, locust bean gum, seasonings (dehydrated onions, salt, sugar, hydrolyzed vegetable protein [corn], monosodium glutamate, parsley, calcium stearate, palm oil, garlic), culture, natamycin.
Additives: E235 - Natamycin,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E621 - Monosodium glutamate
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 20
Saturated fat (g per 100g): 11.666666666667
Carbohydrates (g per 100g): 6.6666666666667
Sugars (g per 100g): 3.3333333333333
Fiber (g per 100g): 0
Proteins (g per 100g): 3.3333333333333
Salt (g per 100g): 1.25
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces