Product: Low fat 1% small curd cottage cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured pasteurized skim milk and milk, whey protein concentrate, whey, salt, natural flavor, xanthan gum, locust bean gum, guar gum, lactic acid, vitamin a palmitate, sorbic acid and carbon dioxide (to maintain freshness) and enzymes.
Additives: E200 - Sorbic acid,E270 - Lactic acid,E290 - Carbon dioxide,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1/2 cup (113 g)
Energy (kcal per 100g): 80
Fat (g per 100g): 0.88
Saturated fat (g per 100g): 0.88
Carbohydrates (g per 100g): 4.42
Sugars (g per 100g): 3.54
Fiber (g per 100g): 0
Proteins (g per 100g): 12.39
Salt (g per 100g): 0.9725
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Cheese