Product: Vegan spring onion noodle soup-
Brand: Dr. Dougall’s
Categories: Meals,Soups
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: Rice noodles (rice, starch), yeast extracts, natural flavors, organic sugar, onion*, garlic*, tapioca maltodextrin, sea salt, green onion*, sesame, spices, paprika, turmeric (color).
Serving size: 53 g (53 g)
Energy (kcal per 100g): 358.49
Fat (g per 100g): 1.89
Saturated fat (g per 100g): 0.94
Carbohydrates (g per 100g): 77.36
Sugars (g per 100g): 5.66
Fiber (g per 100g): 1.89
Proteins (g per 100g): 7.55
Salt (g per 100g): 3.163
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals