Product: Gelatin dessert
Sold in: United States
Ingredients: Sugar, gelatin, contains 2% or less of: adipic acid (for tartness), sodium citrate (controls acidity), fumaric acid (for tartness), maltodextrin, salt, red 40, natural flavor, medium chain triglycerides, silicon dioxide (anticaking agent), cellulose gum, blue 1, dimethylpolysiloxane (prevents foam).
Additives: E129 - Allura red,E133 - Brilliant blue FCF,E297 - Fumaric acid,E331 - Sodium citrates,E355 - Adipic acid,E428 - Gelatine,E466 - Sodium carboxy methyl cellulose,E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane,E900a - Dimethyl polysiloxane
Serving size: 0.25 PACKAGE (MAKES 1/2 CUP) (21 g)
Energy (kcal per 100g): 381
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 90.48
Sugars (g per 100g): 90.48
Fiber (g per 100g): 0
Proteins (g per 100g): 4.76
Salt (g per 100g): 0.9525
NOVA group: 4