Product: Port wine cheese ball
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cheddar cheese ([aged over 180 days], pasteurized milk, cheese culture, salt, enzymes), water, almonds, reduced lactose whey, dry whey reduced protein whey, cream, skim milk, port wine, cultured sugar, lactic acid, xanthan gum, vinegar, carmine and annatto (colors), salt.
Additives: E160b - Annatto,E270 - Lactic acid,E415 - Xanthan gum
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 321
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 17.86
Sugars (g per 100g): 14.29
Fiber (g per 100g): 0
Proteins (g per 100g): 17.86
Salt (g per 100g): 1.875
Nutri-Score grade: e
NOVA group: 4
Food groups: Milk and dairy products,Cheese