Product: Cheddar bay biscuit
Brand: null
Sold in: Canada
Ingredients: ENRICHED WHEAT FLOUR (BARLEY), PALM AND SOYBEAN OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, DEXTROSE, BUTTERMILK, ASCORBIC ACID, XYLANASE. GARLIC HERB BLEND INGREDIENTS: GARLIC POWDER, MALTODEXTRIN, SALT, ONION POWDER, HYDROLYZED SOV PROTCIN TORL ILA VEAST DEUVDRATED DARSI EV
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Energy (kcal per 100g): 437.5
Fat (g per 100g): 21.875
Saturated fat (g per 100g): 10.9375
Carbohydrates (g per 100g): 59.375
Sugars (g per 100g): 3.125
Fiber (g per 100g): 3.125
Proteins (g per 100g): 6.25
Salt (g per 100g): 3.125
NOVA group: 4