Product: Chef's salad
Categories: Salted-snacks
Sold in: United States
Ingredients: Iceberg lettuce, ranch dressing (cultured fat free buttermilk, soybean oil, water, eggs, salt, sugar, vinegar, cultured dextrose [ anti-microbial], egg yolks, garlic, onion, guar gum, xanthan gum, lemon juice from concentrate, maltodextrin, spices, food starch-modified, autolyzed yeast extract, natural flavor, corn syrup solids), romaine lettuce, turkey breast (turkey breast, water, contains 2% or less of sugar, salt, sodium phosphate [ preservative], sodium diacetate [ preservative], sodium nitrite [ preservative], potassium lactate [ preservative], sodium erythorbate [ preservative]), ham with natural juices (ham cured with water, contains 2% or less of sugar, salt, potassium lactate [ preservative], sodium diacetate [ preservative], sodium erythorbate [ preservative], sodium nitrite [ preservative], sodium phosphate [ preservative]), grape tomatoes, cheddar cheese (pasteurized milk, bacterial culture, salt, enzymes, annatto extract [ color], potato starch and powdered cellulose [ to prevent caking], natamycin [ mold inhibitor]), carrots, red cabbage.
Additives: E235 - Natamycin,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E326 - Potassium lactate,E412 - Guar gum,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 CUP SALAD WITH 1.5 TBSP DRESSING (100 g)
Energy (kcal per 100g): 110
Fat (g per 100g): 8
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 4
Sugars (g per 100g): 2
Fiber (g per 100g): 1
Proteins (g per 100g): 5
Salt (g per 100g): 0.625
Nutri-Score grade: b
NOVA group: 4