Product: Pain sans gluten canelle et rsisins
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Labels: No gluten
Sold in: United States
Ingredients: water, gluten-free flour blend (potato starch, modified tapioca starch, brown rice flour), raisins, sunflower oil, dextrose, cane sugar, psyllium husk, yeast, pea fiber, modified cellulose, salt, rice bran, cultured cane sugar, cellulose gum, cinnamon,
Additives: E460 - Cellulose,E466 - Sodium carboxy methyl cellulose
Serving size: 1 SLICE (30 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 5
Saturated fat (g per 100g): 0.5
Carbohydrates (g per 100g): 55
Sugars (g per 100g): 13.333333333333
Fiber (g per 100g): 5
Proteins (g per 100g): 1.6666666666667
Salt (g per 100g): 0.91666666666667
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread