Product: Carrot cake torte
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, cream cheese (milk, cream, bacterial culture, salt, carob bean gum), carrots, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, vegetable shortening (palm and soybean oils, mono - and diglycerides, polysorbate 60, preservative [tbhq]), eggs, margarine (palm oil, water, soybean oil, salt, mono - and diglycerides, artificial flavor, annatto extract [for color], preservative [calcium disodium edta], vitamin a palmitate), crushed pineapple, brown sugar, orange confectionery curls (sugar, cocoa butter, whole milk powder, whey powder, lactose, soy lecithin, natural flavor, paprika extract [for color]), contains less than 2% of the following: invert sugar, modified corn starch, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), natural and artificial flavor, cinnamon, salt, soy lecithin.
Additives: E160c - Paprika extract,E319 - Tertiary-butylhydroquinone (tbhq),E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E385 - Calcium disodium ethylenediaminetetraacetate,E410 - Locust bean gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.5 TORTE (99 g)
Energy (kcal per 100g): 495
Fat (g per 100g): 30.3
Saturated fat (g per 100g): 12.12
Carbohydrates (g per 100g): 51.52
Sugars (g per 100g): 41.41
Fiber (g per 100g): 1
Proteins (g per 100g): 3.03
Salt (g per 100g): 1.01
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes