Product: Wholegrain sourdough loaf
Labels: Vegetarian,Vegan
Sold in: United Kingdom
Ingredients: typical weter, sourdough 20% (rice flour, water),maize starch, oil pea protein, invert sugar syrup, rice flour, thickener: ydroxypropyl methyl cellulose, salt, citrus fibre, yeast, emulsifer: mono , dialycerides of fatty acids, fat of which s carbohydrat of which su protein storage *this pack con lonsume within 2 davs of opening,
Additives: E461 - Methyl cellulose,E570 - Fatty acids
Energy (kcal per 100g): 222
Fat (g per 100g): 4
Saturated fat (g per 100g): 0.5
Carbohydrates (g per 100g): 38
Sugars (g per 100g): 4.4
Proteins (g per 100g): 5.1
Salt (g per 100g): 1.1
NOVA group: 4