Product: Annie's Homegrown Gluten Free Rice Pasta &amp; Cheddar Micro Cup 2 Pack
Sold in: United States
Ingredients: Rice pasta (white rice flour, brown rice flour), tapioca starch, dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), nonfat milk, corn starch, organic coconut oil, whey, butter, salt, potassium chloride, cultured whole milk, sunflower lecithin, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking).
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 1 package (57 g) (57 g)
Energy (kcal per 100g): 386
Fat (g per 100g): 7.02
Saturated fat (g per 100g): 5.26
Carbohydrates (g per 100g): 70.18
Sugars (g per 100g): 3.51
Fiber (g per 100g): 1.8
Proteins (g per 100g): 8.77
Salt (g per 100g): 1.71
NOVA group: 4