Product: Bagel juniors, plain
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched high gluten flour (wheat flour, niacin, reduced iron, thiamin mononitrate [b1], riboflavin [b2], folic acid), water, contains less than 2% of each of the following: sugar, salt, soybean oil, yeast, calcium propionate and sorbic acid (to retard spoilage), ascorbic acid, l-cysteine, enzymes, isolated soy protein.
Additives: E200 - Sorbic acid,E282 - Calcium propionate
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 268
Fat (g per 100g): 3.57
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 53.57
Sugars (g per 100g): 7.14
Fiber (g per 100g): 7.1
Proteins (g per 100g): 10.71
Salt (g per 100g): 1.4275
Nutri-Score grade: b
NOVA group: 3
Food groups: Cereals and potatoes,Bread