Product: Ravioli
Brand: Joseph's Gourmet Pasta Company
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Meals,Pasta dishes,Pastas,Stuffed pastas,Ravioli
Sold in: United States
Ingredients: Filling: fully cooked breaded chicken breast tenders (boneless chicken breast meat with rib meat, water, seasoning [modified food starch, carrageenan], salt, modified foodstarch, wheat flour, salt, yeast, vital wheat gluten, dextrose, spices and coloring, leavening [sodium acid pyrophosphate, sodium bicarbonate], soybean oil, natural flavor), ricotta cheese (pasteurized milk, whey and cream, vinegar, xanthan gum, locust bean gum, guar gum), cream, milk, low moisture part skim mozzarella cheese (part skim milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), bread crumbs (wheat flour, dextrose, yeast, salt), 2% or less of: eggs, salt, extra virgin olive oil, modified cornstarch, carrageenan, dehydrated garlic, oregano, black pepper. pasta: semolina, water, eggs, salt, beta carotene (color).
Additives: E160a - Carotene,E160ai - Beta-carotene,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 6 ONZ (170 g)
Energy (kcal per 100g): 224
Fat (g per 100g): 8.82
Saturated fat (g per 100g): 4.12
Carbohydrates (g per 100g): 27.06
Sugars (g per 100g): 1.18
Fiber (g per 100g): 1.2
Proteins (g per 100g): 11.76
Salt (g per 100g): 1.515
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals