Product: Hostess S'Mores Cupcakes
Generic name: S'Mores Cupcake
Brand: Hostess
Quantity: 8 cakes
Packaging: Plastic,Cardboard
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Manufactured in: Lenexa,Kansas,USA
Sold in: United States
Ingredients: SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, HIGH FRUCTOSE CORN SYRUP, TALLOW, CORN SYRUP, CONTAINS 2% OR LESS: SOYBEAN OIL, MODIFIED CORNSTARCH, EGG, COCOA, DEXTROSE, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, MONO AND DIGLYCERIDES, EGG WHITE, NONFAT DRY MILK, COCOA PROCESSED WITH ALKALI, SALT, HYDROGENATED TALLOW, INULIN, CALCIUM CARBONATE, DEFATTED SOY FLOUR, SODIUM ACID PYROPHOSPHATE, BAKING SODA, CALCIUM SULFATE, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), WHEY, COTTONSEED OIL, GLYCERIN, POLYSORBATE 60, AGAR, CELLULOSE GUM, ENZYMES, MONOCALCIUM PHOSPHATE, SOY LECITHIN, GUAR GUM, LOCUST BEAN GUM, FUMARIC ACID, TITANIUM DIOXIDE (COLOR), SOY PROTEIN ISOLATE, CALCIUM CASEINATE, SODIUM CASEINATE, YELLOW 6 LAKE, RED 40 LAKE, BLUE 1 LAKE, DISODIUM PHOSPHATE, SUNFLOWER OIL, CHOCOLATE LIQUOR, YELLOW 5, YELLOW 6.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E129 - Allura red,E133 - Brilliant blue FCF,E170 - Calcium carbonates,E170i - Calcium carbonate,E171 - Titanium dioxide,E200 - Sorbic acid,E202 - Potassium sorbate,E297 - Fumaric acid,E322 - Lecithins,E322i - Lecithin,E339ii - Disodium phosphate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E410 - Locust bean gum,E412 - Guar gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E516 - Calcium sulphate
Serving size: 45g
Energy (kcal per 100g): 378
Fat (g per 100g): 13.3
Saturated fat (g per 100g): 5.56
Carbohydrates (g per 100g): 64.4
Sugars (g per 100g): 48.9
Fiber (g per 100g): 0
Proteins (g per 100g): 2.22
Salt (g per 100g): 750
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes