Product: Spinach & three cheese wrapped in dough stromboli stuffed bread, spinach & three cheese
Sold in: United States
Ingredients: Dough: enriched wheat flour (wheat flour, malted barely flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), water, contains 2% or less of: additive (gum arabic, wheat flour, mono and diglycerides, salt, contains 2% or less: soybean oil, cellulose gum, guar gum, enzymes), yeast, dough improver (wheat flour, malted barley flour, contains 2% or less: ascorbic acid, soybean oil, enzymes), sourdough starter (dried durum wheat sourdough, yeast, ascorbic acid, enzymes), sugar, emulsifier mix (water, emulsifier [mono and diglycerides of fatty acids, mono and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids], guar gum, sorbic acid, natural flavoring, wheat flour, enzymes), salt. filling: spinach, ricotta cheese (milk, cream, dairy solids, vinegar, salt), mozzarella cheese (pasteurized milk, cheese cultures, salt and enzymes), romano cheese (pasteurized sheep's or cow's milk, cheese cultures, salt, enzymes), modified food starch, garlic in oil, salt, spices. topical: vegetable oil (soybean and/or canola oil), parsley, basil, oregano, granulated garlic, salt, black pepper, red pepper.
Additives: E200 - Sorbic acid,E412 - Guar gum,E414 - Acacia gum,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 1 PIECE (241 g)
Energy (kcal per 100g): 195
Fat (g per 100g): 4.15
Saturated fat (g per 100g): 2.49
Carbohydrates (g per 100g): 31.12
Sugars (g per 100g): 1.24
Fiber (g per 100g): 0.8
Proteins (g per 100g): 7.47
Salt (g per 100g): 1.08
NOVA group: 4