Product: Pizza Crust Dough
Brand: Wal-Mart Stores  Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Bakery products,Pizza dough
Sold in: United States
Ingredients: Enriched bleached flour (wheat flour, niacin, iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, dextrose, leavening (glucono delta-lactone, baking soda), sugar. contains 2% or less of each of the following: partially hydrogenated vegetable oil (soybean and/or cottonseed oils), salt, wheat gluten, soybean oil, hydrogenated cottonseed oil, xanthan gum, potassium sorbate (preservative), ascorbic acid, soy lecithin, soy flour.
Additives: E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E575 - Glucono-delta-lactone
Serving size: 0.166 DOUGH (65 g)
Energy (kcal per 100g): 246
Fat (g per 100g): 3.08
Saturated fat (g per 100g): 0.77
Carbohydrates (g per 100g): 46.15
Sugars (g per 100g): 7.69
Fiber (g per 100g): 1.5
Proteins (g per 100g): 7.69
Salt (g per 100g): 1.77
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread