Product: Crispy thin pizza crust
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, contains 2% or less of each of the following: yeast, salt, leavening (baking soda, monocalcium phosphate), dried honey solids, dough conditioners (enzymes), fumaric acid, calcium propionate (preservative),
Additives: E282 - Calcium propionate,E297 - Fumaric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.5 PIZZA CRUST (43 g)
Energy (kcal per 100g): 302
Fat (g per 100g): 9.3
Saturated fat (g per 100g): 1.16
Carbohydrates (g per 100g): 48.84
Sugars (g per 100g): 0
Fiber (g per 100g): 2.3
Proteins (g per 100g): 6.98
Salt (g per 100g): 0.8725
Nutri-Score grade: b
NOVA group: 3
Food groups: Cereals and potatoes,Bread