Product: Iberico pork dry-cured, spicy chorizo sausage
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Iberico pork, salt, hot paprika, garlic, sugar, oregano, cumin, nutmeg and extra virgin olive oil.
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 42.86
Saturated fat (g per 100g): 17.86
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 25
Salt (g per 100g): 4.1975
Nutri-Score grade: e
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat