Product: Alpine lace, 25% reduced fat swiss cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured reduced fat milk, salt, enzymes, *vitamin a palmitate.
Serving size: 1 SLICE (23 g)
Energy (kcal per 100g): 304
Fat (g per 100g): 19.57
Saturated fat (g per 100g): 13.04
Carbohydrates (g per 100g): 4.35
Sugars (g per 100g): 4.35
Fiber (g per 100g): 0
Proteins (g per 100g): 26.09
Salt (g per 100g): 0.9775
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese