Product: Swiss Rolls
Brand: Baker's Treat
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, whey (milk), enriched bleached flour (wheat flour, nacin, reduced iron, thamin mononitrate, riboflavin, folic acid), dextrose, high fructose corn syrup, vegetable shortening (palm and soybean oil), hydrogenated palm kernel oil, corn syrup, egg whites, cocoa (natural and processed with alkali), eggs, contains 2% or less of each of the following: caramel color, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), malt extract, emulsifers (propylene glycol esters of fatty acids, monoglycerides, stearoyl lactylic acid), modified corn starch, egg yolks, guar gum, maltodextrin, natural and artificial flavor, polysorbate 60, cellulose gum, titanium dioxide (color), enzymes, mono - and diglycerides, soy lecithin, phosphoric acid, preserved with sodium propionate, sorbic acid, postassium sorbate
Additives: E150c - Ammonia caramel,E171 - Titanium dioxide,E200 - Sorbic acid,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E338 - Phosphoric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E477 - Propane-1‚2-diol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2.2 ONZ (61 g)
Energy (kcal per 100g): 410
Fat (g per 100g): 16.39
Saturated fat (g per 100g): 11.48
Carbohydrates (g per 100g): 62.3
Sugars (g per 100g): 40.98
Fiber (g per 100g): 1.6
Proteins (g per 100g): 3.28
Salt (g per 100g): 0.655
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes