Product: Jambon Cuit Supérieur aux Herbes (2 Tranches)
Brand: Brient
Quantity: 110 g
Categories: Meats and their products,Meats,Prepared meats,Hams,White hams
Labels: French meat,French pork,Superior quality
Sold in: France
Ingredients: Jambon de porc frais, eau, bouillon de porc, sel, herbes aromatiques (0.1%) (thym, herbes de Provence, basilic, origan), conservateur E250 , antioxydant : E316. Porc Français. Traces éventuelles de Lait et de fruit à coque. Porc origine France
Traces: Milk,Nuts
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate
Serving size: 110g
Energy (kcal per 100g): 206
Fat (g per 100g): 14.1
Saturated fat (g per 100g): 4.7
Carbohydrates (g per 100g): 0.4
Sugars (g per 100g): 0.4
Proteins (g per 100g): 19.5
Salt (g per 100g): 1.5
Nutri-Score grade: d
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat