Product: Classic cheesecake
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), sour cream topping (skim milk, cream, nonfat dry milk, modified corn and tapioca starch, gums [carob bean, xanthan], carrageenan, potassium chloride, culture), sugar, bakers cheese (cultured skim milk, enzymes), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, high fructose corn syrup, palm oil, contains 2% or less: whole wheat flour, skim milk, modified corn starch, corn syrup, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, calcium sulfate), corn starch, salt, lactose, natural and artificial flavors, cinnamon, molasses, milk protein concentrate, gums (xanthan, guar), citric acid, hydroxypropyl methylcellulose, sodium caseinate, carrageenan, konjac flour, agar, dextrose.
Additives: E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E407 - Carrageenan,E410 - Locust bean gum,E450 - Diphosphates,E450i - Disodium diphosphate,E464 - Hydroxypropyl methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.25 CHEESECAKE (121 g)
Energy (kcal per 100g): 273
Fat (g per 100g): 14.05
Saturated fat (g per 100g): 8.26
Carbohydrates (g per 100g): 30.58
Sugars (g per 100g): 20.66
Fiber (g per 100g): 0.8
Proteins (g per 100g): 5.79
Salt (g per 100g): 0.5175
Nutri-Score grade: d
NOVA group: 4