Product: Gluten free tropical muesli
Categories: Plant-based foods and beverages,Plant-based foods,Breakfasts,Cereals and potatoes,Cereals and their products,Breakfast cereals,Mueslis
Labels: No gluten
Sold in: United States
Ingredients: Whole grain oats, mango (mango, cane sugar, citric acid), coconut flakes, whole grain sorghum, pumpkin seeds, sliced almonds, sunflower seeds, macadamia nuts, freeze-dried strawberry pieces, quinoa flour crisps.
Additives: E330 - Citric acid
Serving size: 0.25 cup (28 g)
Energy (kcal per 100g): 428.57
Fat (g per 100g): 14.29
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 64.29
Sugars (g per 100g): 14.29
Fiber (g per 100g): 10.7
Proteins (g per 100g): 10.71
Salt (g per 100g): 0.0907
Nutri-Score grade: c
NOVA group: 3
Food groups: Cereals and potatoes,Breakfast cereals