Product: Chocolate Amatller 72% cacao, Nicaragua
Sold in: Spain
Ingredients: NOTA DE CATA: oliva negra, albercoc en confitura i cardamom. Notes finals de figues i cafe. TASTING NOTE: black olive, jam apricot and cardamom. Final notes of figs and coffee. CHOCOLATE 72% CACAO. INGREDIENTES: PASTA DE CACAO (ORIGEN NICARAGUA), AZUCAR, MANTECA DE CACAO. CACAO: 72% MINIMO. PUEDE CONTENER TRAZAS DE LECHE, SOJA Y FRUTOS DE CASCARA. CONSERVAR EN LUGAR FRESCO Y SECO. XOCOLATA 72% CACAU. INGREDIENTS: PASTA DE CACAU (ORIGEN NICARAGUA), SUCRE, MANTEGA DE CACAU. CACAU: 72% MINIM. POT CONTENIR TRACES DE LLET, SOJA I FRUITS SECS. CONSERVAR EN LLOC FRESC I SEC. 72% COCOA CHOCOLATE. INGREDIENTS: COCOA MASS (NICARAGUA ORIGIN), SUGAR, COCOA BUTTER, COCOA SOLIDS: 72% MINIMUM. MAY CONTAIN MILK, SOYA AND NUT TRACES. STORE IN A COOL
Traces: Milk,Nuts,Soybeans