Product: Macaroni & cheese
Brand: Cheese Club
Categories: Meals,Pasta dishes
Sold in: United States
Ingredients: Enriched macaroni product (durum and enriched wheat flour [ niacin, ferrous sulfate, thiamine, mononitrate, riboflavin, folic acid]): cheese sauce: water, partially hydrogenated soybean oil, cheddar cheese, (pasteurized milk, cheese culture, salt, enzymes), nonfat dry milk, sweet whey, milk protein concentrate, natural flavors, sodium phosphate, alt, lactic acid, mono & diglycerides, color added (annatto extract, oleoresin paprika), sodium alginate, xanthan gum, carrageenan gum, sorbic acid.
Additives: E200 - Sorbic acid,E270 - Lactic acid,E401 - Sodium alginate,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 3.5 ONZ (98 g)
Energy (kcal per 100g): 337
Fat (g per 100g): 10.2
Saturated fat (g per 100g): 3.06
Carbohydrates (g per 100g): 46.94
Sugars (g per 100g): 4.08
Fiber (g per 100g): 2
Proteins (g per 100g): 11.22
Salt (g per 100g): 2.1175
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals