Product: Feta tomato basil
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized milk, salt, cheese culture, dried tomato, dried basil, enzymes, and potato starch (added to prevent caking).
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 14.29
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 21.43
Salt (g per 100g): 3.035
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese