Product: Chocolate Whipped Cheescake
Sold in: United States
Ingredients: sour cream (cultured cream, modified food starch, sodium tripolyphosphate, locust bean gum, guar gum, carrageenan), sugar, wheat flour, water, palm oil, milk, cocoa (processed with alkali), cream cheese (pasteurized milk and cream, cheese culture), hydrogenated palm kernel oie semi-sweet chocolate chunks (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, natural flavor), contains 2% or less of: corn syrup, soybean oil, modified food starch, baking soda, cocoa, salt, carob bean gum, natural flavors, sodium caseinate, mono - and diglycerides, xanthan gum, cheese culture, polysorbate 60, dextrose, maltodextrin, sodium citrate, sorbitan monostearate, guar gum, citric acid, soy lecithin, malic acid, chocolate liquor, potato maltodextrin, whey protein concentrate, colored with beta carotene and apocarotenal. 530 contains: milk, wheat, soy. contains bioengineered food ingredients
Additives: E160e - Beta-apo-8′-carotenal (c30),E296 - Malic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E471 - Mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Energy (kcal per 100g): 329.41176470588
Fat (g per 100g): 17.647058823529
Saturated fat (g per 100g): 10.588235294118
Carbohydrates (g per 100g): 42.352941176471
Sugars (g per 100g): 28.235294117647
Fiber (g per 100g): 1.1764705882353
Proteins (g per 100g): 3.5294117647059
Salt (g per 100g): 0.70588235294117
NOVA group: 4