Product: Buttermilk pancakes
Sold in: United States
Ingredients: Enriched unbleached wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], water, buttermilk, dextrose, sugar, soybean oil, whole eggs, leavening [sodium acid pyrophosphate, sodium bicarbonate], salt, soy lecithin, calcium carbonate, dicalcium phosphate, reduced iron, niacin, vitamin a palmitate, pyridoxine hcl, riboflavin, thiamine mononitrate, cyanocobalamin.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341ii - Dicalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 3 PANCAKES (117 g)
Energy (kcal per 100g): 205
Fat (g per 100g): 3.42
Saturated fat (g per 100g): 0.43
Carbohydrates (g per 100g): 38.46
Sugars (g per 100g): 11.11
Fiber (g per 100g): 0
Proteins (g per 100g): 4.27
Salt (g per 100g): 0.64
NOVA group: 4