Product: Manchego sheep's milk cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized sheep's milk, salt, cheese cultures, rennet, egg white lysozyme.
Additives: E1105 - Lysozyme
Serving size: 1 \ CUBE (28 g)"
Energy (kcal per 100g): 429
Fat (g per 100g): 35.71
Saturated fat (g per 100g): 25
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0.9
Proteins (g per 100g): 25
Salt (g per 100g): 1.5175
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese