Product: Stuffed salmon with spinach & feta
Categories: Seafood
Sold in: United States
Ingredients: Salmon (color added), cream cheese (pasteurized milk and cream, whey protein concentrate, salt, carob bean gum, cheese culture), spinach, bleached wheat flour, feta cheese (pasteurized milk, cheese culture, salt, enzymes), dextrose, salt, water, dried onion, dried garlic, dried milk powder, cream powder (cream solids [milk fat, nonfat milk, dipotassium phosphate, sodium aluminosilicate], natural cream flavor [maltodextrin, salt, natural cream flavor], modified corn starch, xanthan gum, mono & diglycerides and sodium phosphate), powdered egg whites, yeast, parsley.
Additives: E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E410 - Locust bean gum,E415 - Xanthan gum,E554 - Sodium aluminium silicate
Serving size: 8 ONZ (227 g)
Energy (kcal per 100g): 216
Fat (g per 100g): 13.22
Saturated fat (g per 100g): 5.29
Carbohydrates (g per 100g): 10.13
Sugars (g per 100g): 1.76
Fiber (g per 100g): 0.9
Proteins (g per 100g): 14.1
Salt (g per 100g): 0.4175
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood