Product: Burrito
Brand: Jose Ole
Categories: Frozen foods
Sold in: United States
Ingredients: Filling: water, beef steak, jalapeno peppers (jalapeno, water, vinegar, salt, sugar, vegetable oil, calcium chloride, spices), pinto beans, onions, contains less than 2% of: diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), tomato paste, seasoning blend (chili pepper, spices, salt, garlic, oregano), beef flavor (beef stock powder, salt, sugar, natural flavor, thiamine hydrochloride), enriched bleach flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, flavorings, paprika, crushed red pepper, tricalcium phosphate, caramel color, salt. tortilla: enriched bleach flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, corn flour, salt, dough conditioner (whey, l-cysteine hydrochloride), guar gum, sodium stearoyl lactylate, leavening (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate).
Additives: E150c - Ammonia caramel,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E521 - Aluminium sodium sulphate,E920 - L-cysteine
Serving size: 1 BURRITO (142 g)
Energy (kcal per 100g): 197
Fat (g per 100g): 4.93
Saturated fat (g per 100g): 1.41
Carbohydrates (g per 100g): 28.87
Sugars (g per 100g): 0.7
Fiber (g per 100g): 2.1
Proteins (g per 100g): 8.45
Salt (g per 100g): 1.145
Nutri-Score grade: b
NOVA group: 4