Product: Funnel cake
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Enriched bleached wheat flour (wheat flour, niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid), water, soybean oil, bleached wheat flour, sugar, corn syrup, high fructose corn syrup, animal and vegetable shortening (tallow, hydrogenated tallow, cottonseed oil, mono and diglycerides, polysorbate 60, soy lecithin), eggs, contains less than 2% of agar, baking soda, barley malt extract, calcium carbonate, calcium sulfate, cellulose gum, corn syrup solids, corn grits, cornstarch, dextrose, disodium phosphate, enzymes, glycerin, leavening (sodium phosphate, sodium bicarbonate), locust bean gum, milk protein concentrate, modified cornstarch, monocalcium phosphate, natural and artificial flavor, potassium sorbate and sorbic acid (to retain freshness), red 40, salt, sodium acid pyrophosphate, sodium stearoyl lactylate, soy flour, soy lecithin, whey, xanthan gum, yellow 5.
Additives: E102 - Tartrazine,E129 - Allura red,E200 - Sorbic acid,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E339 - Sodium phosphates,E339ii - Disodium phosphate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E410 - Locust bean gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 CAKE (69 g)
Energy (kcal per 100g): 319
Fat (g per 100g): 13.04
Saturated fat (g per 100g): 3.62
Carbohydrates (g per 100g): 46.38
Sugars (g per 100g): 23.19
Fiber (g per 100g): 1.4
Proteins (g per 100g): 4.35
Salt (g per 100g): 1.0875
Nutri-Score grade: d
NOVA group: 4