Product: Spizzico di scamorza affumicata
Generic name: Formaggio a pasta semidura, grasso, di latte pastorizzato
Brand: Murgella
Quantity: 200 g
Packaging: fr:barquette-carton,fr:sachet-plastique
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,Italian cheeses,Pasteurized cheeses,Scamorza,Smoked cheeses
Origin: Italy
Manufactured in: Italy, Caseificio Palazzo S.p.A, Via C. Contegiacomo (Z.I.) - 70017 - Putignano (BA) Italia
Sold in: Italy,Switzerland
Ingredients: _LATTE_ vaccino, _SIEROINNESTO_, sale, caglio
Energy (kcal per 100g): 271
Fat (g per 100g): 19
Saturated fat (g per 100g): 14
Carbohydrates (g per 100g): 1.4
Sugars (g per 100g): 1.4
Proteins (g per 100g): 23
Salt (g per 100g): 1.7
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese