Product: kathmandu curry bowl
Labels: No gluten,No added sugar
Sold in: United States
Ingredients: Lentils, precooked parboiled long grain brown rice, potatoes, carrots, peas, sea salt, garlic, turmeric, coriander seed, cumin seed, ginger, black pepper, nutmeg, cayenne pepper, parsley, bay leaves, cinnamon, cloves, dill weed, fennel seed
Serving size: 1 cup (71 g)
Energy (kcal per 100g): 394.3661971831
Fat (g per 100g): 8.4507042253521
Saturated fat (g per 100g): 0.70422535211268
Carbohydrates (g per 100g): 60.56338028169
Sugars (g per 100g): 2.8169014084507
Fiber (g per 100g): 11.267605633803
Proteins (g per 100g): 18.30985915493
Salt (g per 100g): 1.9718309859155