Product: Cream cheese with garden vegetables, cream cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized milk and cream, whey, red and green bell peppers, onions*, cheese culture, carrots, celery, cucumbers, salt, water, vinegar, red and green bell peppers*, guar gum, carrots*, carob bean gum, xanthan gum, cucumbers*, spice, calcium chloride.
Additives: E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 30
Saturated fat (g per 100g): 16.67
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 1.0825
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese