Product: Light nonfat yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a nonfat milk, sugar, modified cornstarch, fructose, kosher gelatin, nonfat milk solids, tricalcium phosphate, natural flavors, citric acid, acesulfame potassium, potassium sorbate (to maintain freshness), sucralose, sodium citrate, annatto, turmeric, vitamin a palmitate and vitamin d3.
Additives: E160b - Annatto,E202 - Potassium sorbate,E330 - Citric acid,E331 - Sodium citrates,E428 - Gelatine,E950 - Acesulfame k,E955 - Sucralose
Serving size: 1 CONTAINER (170 g)
Energy (kcal per 100g): 59
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 11.18
Sugars (g per 100g): 8.82
Fiber (g per 100g): 0
Proteins (g per 100g): 3.53
Salt (g per 100g): 0.1025
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt