Product: Brownies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, icing sugar (sugar, cornstarch), vegetable oil shortening (palm oil, canola oil, palm kernel oil, monoglycerides, polysorbate 60), egg whites, corn syrup, water, semi - sweet chocolate (sugar, chocolate liquor, cocoa butter, soybean lecithin [emulsifier], vanilla extract), cocoa powder (processed with alkali), invert sugar, margarine (soybean oil, palm oil, water, salt, whey [milk], soybean lecithin, monoglycerides, natural flavor, annatto extract [color]), vitamin a palmitate, vitamin d3), natural and artificial flavor, modified cornstarch, salt, whey (milk), fd&c yellow #5, nonfat dry milk, mono - and diglycerides, leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), fd&c yellow #6, soybean lecithin, fd&c red #40 lake, molasses.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E129 - Allura red,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 BROWNIES (50 g)
Energy (kcal per 100g): 460
Fat (g per 100g): 26
Saturated fat (g per 100g): 7
Carbohydrates (g per 100g): 56
Sugars (g per 100g): 36
Fiber (g per 100g): 2
Proteins (g per 100g): 2
Salt (g per 100g): 0.475
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes