Product: Tastykake, swirly cupkakes
Brand: Tastykake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, water, corn syrup, enriched unbleached and bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, soybean oil, palm oil, eggs, cocoa (natural and processed with alkali), contains 2% or less of each of the following: modified food starch, dextrose, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), cornstarch, calcium carbonate, wheat gluten, mono - and diglycerides, chocolate liquor, salt, calcium sulfate, methylcellulose, agar, soy lecithin, datem, sodium stearoyl lactylate, cellulose gum, polysorbate 60, guar gum, titanium dioxide (color), artificial flavors, lactic acid, sorbitan monostearate, sodium hexametaphosphate, annatto (color), turmeric (color), citric acid, xanthan gum, caramel color, preserved with potassium sorbate, sodium propionate, and sodium benzoate.
Additives: E150c - Ammonia caramel,E160b - Annatto,E171 - Titanium dioxide,E202 - Potassium sorbate,E211 - Sodium benzoate,E270 - Lactic acid,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E452 - Polyphosphates,E452i - Sodium polyphosphate,E461 - Methyl cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1.75 ONZ (50 g)
Energy (kcal per 100g): 360
Fat (g per 100g): 12
Saturated fat (g per 100g): 4
Carbohydrates (g per 100g): 62
Sugars (g per 100g): 46
Fiber (g per 100g): 2
Proteins (g per 100g): 2
Salt (g per 100g): 1.35
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes