Product: Prime rib with asparagus, mushrooms and red skinned potatoes in a red wine sauce
Categories: Frozen foods
Sold in: United States
Ingredients: Vegetables (roasted red potatoes, mushrooms, asparagus), sauce (water, cabernet reduction (cabernet type wine, white wine), sugar, onions, butter concentrate [butter (cream, salt), flavor], brown sugar, garlic, beef flavor (roasted beef including beef juices, salt, flavoring, potato flour, caramel color, corn oil and paprika), corn starch, mushroom base (sauteed mushrooms, mushroom extract, salt, flavoring, canola oil, evaporated cane syrup, potato flour and onion powder), salt, extra virgin olive oil, spices, xanthan gum), cooked seasoned beef prime rib steak and binder product (beef, beef stock, modified corn starch, dextrose, salt, beef type flavor [maltodextrin, natural flavor, beef extract, salt,beef tallow, modified corn starch, yeast extract], sodium phosphates, caramel color, spice extractives).
Additives: E150c - Ammonia caramel,E339 - Sodium phosphates,E415 - Xanthan gum
Serving size: 1 1/2 cup (222 g)
Energy (kcal per 100g): 90
Fat (g per 100g): 2.7
Saturated fat (g per 100g): 1.13
Carbohydrates (g per 100g): 11.26
Sugars (g per 100g): 3.6
Fiber (g per 100g): 1.4
Proteins (g per 100g): 4.95
Salt (g per 100g): 0.9675
Nutri-Score grade: b
NOVA group: 4