Product: Toffee wine peanut butter ice cream
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milk, cream, sugar, peanut butter base (peanuts, sugar, peanut oil, salt, partially hydrogenated palm oil), toffee ripple (water, brown sugar, corn syrup, high fructose corn syrup, butter [milk], cream, modified corn starch, sugar, pectin, caramel color, potassium sorbate [preservative], natural and artificial flavors, xanthan gum), toffee candy (milk chocolate [sugar, cocoa butter, chocolate, nonfat milk, milkfat, lactose, soy lecithin {emulsifier}, salt, artificial flavor], sugar, palm oil, butter [milk], almonds [roasted in cocoa butter and/or sunflower oil], salt, artificial flavor, soy lecithin), peanut butter bits (roasted peanuts, powdered sugar [sugar, cornstarch], cornstarch and/or pasteurized eggs, water, nonfat milk powder, salt, molasses, soy lecithin), nonfat dry milk, guar gum and locust bean gum.
Additives: E150c - Ammonia caramel,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E440 - Pectins
Serving size: 0.5 cup (92 g)
Energy (kcal per 100g): 283
Fat (g per 100g): 18.48
Saturated fat (g per 100g): 7.61
Carbohydrates (g per 100g): 26.09
Sugars (g per 100g): 19.57
Fiber (g per 100g): 1.1
Proteins (g per 100g): 5.43
Salt (g per 100g): 0.34
Nutri-Score grade: d
NOVA group: 4