Product: Pepperidge farm cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, butter, vegetable oils (palm and/or soybean and hydrogenated soybean), fructose, contains 2% or less of: salt, natural flavors, baking powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate), cornstarch, baking soda, eggs, nonfat milk, soy lecithin. contains: wheat, milk, eggs, soy.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: Amount per serving (32 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 21.88
Saturated fat (g per 100g): 10.94
Carbohydrates (g per 100g): 68.75
Sugars (g per 100g): 31.25
Fiber (g per 100g): 3.1
Proteins (g per 100g): 3.12
Salt (g per 100g): 0.86
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes