Product: Mediterranean tomato & olive wild caught yellowfin tuna steaks
Categories: Seafood,Frozen foods,Frozen seafood
Sold in: United States
Ingredients: Raw yellowfin tuna (thunnus albacores), vegetable fats (palm, sunflower, rapeseed), tomato powder, salt, dehydrated black olives, modified potato starch, spices (coriander, fenugreek, lovage, chili, white pepper, ginger, cumin, fennel, turmeric), garlic, onion, paprika natural flavoring.
Serving size: 5 ONZ (140 g)
Energy (kcal per 100g): 271
Fat (g per 100g): 20
Saturated fat (g per 100g): 2.5
Carbohydrates (g per 100g): 5
Sugars (g per 100g): 1.43
Fiber (g per 100g): 1.4
Proteins (g per 100g): 19.29
Salt (g per 100g): 1.375
Nutri-Score grade: c
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood