Product: Flatbread
Categories: Frozen foods
Sold in: United States
Ingredients: Flatbread (enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, preferment [enriched flour {wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid}, water, yeast], salt, extra virgin olive oil, sugar, parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose {to prevent caking}], yeast), bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite, dextrose, flavoring, honey, dehydrated pork broth, potassium chloride, potassium lactate, smoke flavoring, sodium diacetate, sodium phosphate), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, color added), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose [to prevent caking], natamycin [natural mold inhibitor]), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose [to prevent caking]), black pepper.
Additives: E235 - Natamycin,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 100 g (100 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 7
Saturated fat (g per 100g): 4
Carbohydrates (g per 100g): 33
Sugars (g per 100g): 1
Fiber (g per 100g): 1
Proteins (g per 100g): 12
Salt (g per 100g): 1.4
Nutri-Score grade: d
NOVA group: 4