Product: fanestil chili starter
Quantity: 16 oz
Sold in: United States
Ingredients: ch orediente: beet, water, ketchup (tomato concentrate [water, tom ficiose com syrup, corn syrup, vinegar, salt, onion powder, sp avors), textured vegetable protein (soy flour and caramel colo tassium lactate, paprika, salt, minced onion, sodium diacetat ving suggestion: in a medium sauce pan break up chili. add: e and 1-16 oz, can of beans. bring to a boil, stirring frequen amount/serving %dv* total fat 39g sat. fat 15g 73% trans. fat 2.5g cholest. 135mg 45% sodium 850mg 39% vitamin a 25% calcium 5% iron 30% utrition facts amount/serving %dv 3% total carb. 8g 10% 58% ing size 1 cup (250g) ing per container 2 ries 540/fat cal. 350 à significant source of vitamin c cent daily values (dv) are d on a 2,000 calorie diet. fiber 3g sugars 4g protein 39g net wt. 16 oz. (1 lb) • keep •keep s &s quality meats, emporia, ks 66801 www