Product: Valley Goat Cheddar Cheese
Brand: Meyenberg
Sold in: United States
Ingredients: Pasteurized cultured whole goat milk, sea salt, vegetables enzymes.
Serving size: 28 g (1 oz)
Energy (kcal per 100g): 357
Fat (g per 100g): 25
Saturated fat (g per 100g): 16.07
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 28.57
Salt (g per 100g): 1.81356