Product: Croissants, Sausage, Egg & Cheese
Brand: Bob Evans
Categories: Meals
Sold in: United States
Ingredients: Croissant (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, margarine [palm oil, water, partially hydrogenated soybean and/or cottonseed oil, sugar, soy lecithin, mono - & diglycerides, potassium sorbate [preservative], citric acid [preservative], artificial flavor, beta-carotene color, annatto and turmeric color, vitamin a palmitate], high fructose corn syrup, contains less than 2% of the following: yeast, salt, whey [milk], butter with lactic acid [pasteurized cream, lactic acid], calcium propionate [preservative], wheat flour, eggs, high fructose corn syrup, soy flour, dextrose, calcium sulfate, datem, sugar, maltodextrin, enzymes, ammonium sulfate, sodium stearoyl lactylate, ascorbic acid [dough conditioner], natural & artificial flavor, high oleic canola oil, azodicarbonamide, l-cysteine, potato starch, acacia gum, capric/caprylic triglycerides), sausage (pork, water, contains 2% or less of the following: salt, spices, sugar, monosodium glutamate, caramel color), egg patty: whole eggs, whey, skim milk, soybean oil, contains less than 2% of the following: water, dicalcium phosphate dihydrate, artificial butter flavor, (partially hydrogenated soybean and cottonseed oil, flavor, medium chain triglycerides), natural butter flavor, salt, sodium bicarbonate, xanthan gum, citric acid, white pepper. pasteurized process cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, sodium phosphate, milkfat, salt, sodium hexametaphosphate, sorbic acid [preservative], apo carotenal [color]).
Additives: E150c - Ammonia caramel,E200 - Sorbic acid,E202 - Potassium sorbate,E270 - Lactic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E414 - Acacia gum,E415 - Xanthan gum,E452 - Polyphosphates,E452i - Sodium polyphosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E517 - Ammonium sulphate,E621 - Monosodium glutamate,E920 - L-cysteine,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 1 SANDWICH (103 g)
Energy (kcal per 100g): 320.39
Fat (g per 100g): 23.3
Saturated fat (g per 100g): 9.71
Carbohydrates (g per 100g): 17.48
Sugars (g per 100g): 2.91
Fiber (g per 100g): 0.97
Proteins (g per 100g): 10.68
Salt (g per 100g): 1.5043
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals