Product: Pain aux graines Allergo sans gluten
Generic name: Pain de mie aux graines
Brand: Allergo
Quantity: 400 g
Packaging: Plastic,Protective gas
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Specific products,Products for specific diets,Breads,Products without gluten,Gluten-free breads
Labels: No gluten,No lactose,No milk,No peanuts
Sold in: France
Ingredients: Eau, amidon de maïs, fécule de pomme de terre transformée, farine de _soja_, graines 6% (tournesol 3%, lin 2.5%, pavot 0.5%), amidons de tapioca transformés, levure de boulanger, huile de palme non hydrogénée, sirop de glucose (maïs), sucre, sel, épaississant (gomme de xanthane, gomme de guar), conservateur (propionate de calcium), émulsifiant (stéaroyl-2-lactylate de sodium).
Traces: Eggs
Additives: E282 - Calcium propionate,E412 - Guar gum,E415 - Xanthan gum,E481 - Sodium stearoyl-2-lactylate
Energy (kcal per 100g): 264
Fat (g per 100g): 7.4
Saturated fat (g per 100g): 1.9
Carbohydrates (g per 100g): 43.2
Sugars (g per 100g): 1.8
Fiber (g per 100g): 2.7
Proteins (g per 100g): 4.8
Salt (g per 100g): 1.475
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread