Brand: Toufayan Bakeries Inc., Our Family
Packaging: Plastic-bag
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Flatbreads,Pitas
Manufactured in: Ridgefield, NJ 07657 USA
Sold in: United States
Ingredients: STONEGROUND WHOLE WHEAT FLOUR, WATER, SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: SALT, WHEAT STARCH, MALTODEXTRIN, MICROCRYSTALLINE CELLULOSE, DOUGH CONDITIONER (BROMELAIN), CALCIUM PROPIONATE (PRESERVATIVE). CONTAINS: WHEAT es
Additives: E282 - Calcium propionate,E460 - Cellulose,E460i - Microcrystalline cellulose
Serving size: 56g
Energy (kcal per 100g): 286
Fat (g per 100g): 1.79
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 55.4
Sugars (g per 100g): 3.57
Fiber (g per 100g): 7.14
Proteins (g per 100g): 12.5
Salt (g per 100g): 1.18
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread