Product: Sharp cheddar, parmesan baked snack crackers, sharp cheddar, parmesan
Categories: Snacks,Salty snacks,Appetizers,Crackers
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), soybean and palm oil with tbhq for freshness, skim milk cheese (skim milk, whey protein, cheese cultures, salt, enzymes, annatto color), white cheddar cheese (milk, cheese cultures, salt, enzymes), contains two percent or less of salt, whey, buttermilk, paprika, cheddar, and monterey jack cheese (milk, cheese cultures, salt, enzymes), monosodium glutamate, parmesan cheese (part-skim milk, cheese cultures, salt, enzymes), cultured nonfat milk, leavening (yeast, baking soda), garlic, tomato, sugar, natural and artificial flavors, onion, corn syrup solids, spices, malic acid, annatto color, sodium caseinate, autolyzed yeast extract, paprika oleoresin, disodium inosinate, disodium guanylate, citric acid, sodium phosphate, parsley, turmeric extract for color, yellow #6, yellow #5, sodium stearoyl lactylate, polysorbate 80, soy lecithin.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E160b - Annatto,E160c - Paprika extract,E296 - Malic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E339 - Sodium phosphates,E433 - Polyoxyethylene sorbitan monooleate,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 25 CRACKERS (30 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 26.67
Saturated fat (g per 100g): 5
Carbohydrates (g per 100g): 60
Sugars (g per 100g): 0
Fiber (g per 100g): 3.3
Proteins (g per 100g): 10
Salt (g per 100g): 2.1675
Nutri-Score grade: d
NOVA group: 4
Food groups: Salty snacks,Appetizers