Product: Thin Crust Pizza
Brand: Harris Teeter
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, soybean oil, yeast, sugar, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], salt, soy lecithin [processing a sauce (water, tomato paste, salt, sugar, dextrose, spices, natural flavors, dehydrated garlic, citric acid), low moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), cooked seasoned pizza topping (pork, mechanically separated chicken, water, textured soy protein concentrate, spice, salt, soy protein concentrate, sodium phosphates, paprika, modified corn starch, natural flavor, autolyzed yeast extract, bha, bht, citric acid, yeast extract, disodium inosinate, soy lecithin), pepperoni made with pork, chicken, and beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), red peppers, green peppers, black olives (olives, water, salt, ferrous gluconate), onions.
Additives: E250 - Sodium nitrite,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E631 - Disodium inosinate
Serving size: 0.2 PIZZA, PER CONTAINER (130 g)
Energy (kcal per 100g): 223
Fat (g per 100g): 10.77
Saturated fat (g per 100g): 3.85
Carbohydrates (g per 100g): 22.31
Sugars (g per 100g): 3.08
Fiber (g per 100g): 1.5
Proteins (g per 100g): 10
Salt (g per 100g): 1.385
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches