Product: Taco blend cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), taco seasoning (spice, paprika color, granulated onion, granulated garlic, salt, sugar, monosodium glutamate, extract of paprika color, natural flavor), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor).
Additives: E160b - Annatto,E235 - Natamycin,E621 - Monosodium glutamate
Serving size: 0.333 cup (28 g)
Energy (kcal per 100g): 393
Fat (g per 100g): 32.14
Saturated fat (g per 100g): 17.86
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 25
Salt (g per 100g): 1.5175
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese