Product: Udon noodle soup
Brand: Myojo
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Noodles
Sold in: France,United States
Ingredients: Noodles: enriched wheat flour (flour,niacin, thiamine mononitrate, riboflavin, folic acid), water, tapioca starch, alt, lactic acid, propylene glycol alginate, sodium benzoate (to retard spoilage), natural flavor. soup base: salt, sugar, monosodium glutamate, garlic powder, onion powder, white pepper powder, mushroom powder, caramel powder, hydrolyzed vegetable protein, leek chips, soy sauce, soy sauce powder (soybeans, wheat, salt), silicon dioxide,disodium guanylate, disodium inosinate and artificial flavor. dried vegetables: dried green onion, dried seaweed.
Additives: E211 - Sodium benzoate,E270 - Lactic acid,E405 - Propane-1‚2-diol alginate,E621 - Monosodium glutamate,E627 - Disodium guanylate
Serving size: 5.6 ONZ (158.9 g)
Energy (kcal per 100g): 126
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 27.06
Sugars (g per 100g): 1.26
Fiber (g per 100g): 1.3
Proteins (g per 100g): 3.78
Salt (g per 100g): 2.0925
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals