Product: udon
Sold in: United States
Ingredients: Udon noodles: wheat flour, water, modified tapioca starch, wheat gluten, salt, contains 2% or less of the following: corn oil, emulsifier blend (corn syrup, soybean oil, water, ethyl alcohol, soy lecithin, polyglycerol esters of fatty acids), stabilizer blend (xanthan gum, carrageenan, corn starch), lactic acid, maltitol syrup, maltodextrin, acetic acid, citric acid, malic acid, sodium acetate, trisodium citrate. katsuo soup base: water, corn syrup, soy sauce (water, soybeans, wheat, salt), sugar, salt, skipjack tuna, contains 2% or less of the following: anchovy, yeast extract, kelp, cayenne pepper, disodium inosinate, disodium guanylate, soy sauce base (water, soybeans), maltodextrin, artificial smoke flavor, xanthan gum, enzyme. topping: dried green onion, sugar, dried seaweed, acidity regulator (potassium carbonate, sodium carbonate, disodium phosphate, tetrasodium pyrophosphate).
Additives: E1510 - Ethanol,E260 - Acetic acid,E262 - Sodium acetates,E262i - Sodium acetate,E270 - Lactic acid,E296 - Malic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E331iii - Trisodium citrate,E339ii - Disodium phosphate,E407 - Carrageenan,E415 - Xanthan gum,E450 - Diphosphates,E450iii - Tetrasodium diphosphate,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500i - Sodium carbonate,E501 - Potassium carbonates,E501i - Potassium carbonate,E627 - Disodium guanylate,E631 - Disodium inosinate,E965 - Maltitol,E965ii - Maltitol syrup
Serving size: 1 PACKAGE (220 g)
Energy (kcal per 100g): 150
Fat (g per 100g): 0.90909090909091
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 30.909090909091
Sugars (g per 100g): 2.7272727272727
Fiber (g per 100g): 1.4
Proteins (g per 100g): 4.0909090909091
Salt (g per 100g): 1.6363636363636
NOVA group: 4