Product: Spinach Artichoke Dip
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Spinach, mayonnaise (soybean oil, water, egg yolk, vinegar, salt, mustard flour), sour cream (cultured cream, nonfat dry milk, gelatin), water, mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes, natamycin [a natural mold inhibitor]), neufchatel cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), artichokes (artichokes, water, salt, citric acid), parmesan cheese (milk, rennet, salt, corn starch), seasoning (salt, onion powder, dehydrated garlic, black pepper, parsley, guar gum, spice), parmesan cheese flavor (maltodextrin, whey solids, natural parmesan cheese flavor, salt), modified corn starch, soybean oil, dehydrated onion and garlic, spice, potassium sorbate and sodium benzoate (preservatives).
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E235 - Natamycin,E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum,E428 - Gelatine
Serving size: 2 Tbsp (40 g)
Energy (kcal per 100g): 275
Fat (g per 100g): 22.5
Saturated fat (g per 100g): 7.5
Carbohydrates (g per 100g): 7.5
Sugars (g per 100g): 2.5
Fiber (g per 100g): 0
Proteins (g per 100g): 5
Salt (g per 100g): 1.524
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces