Product: Turkey pot pie
Sold in: United States
Ingredients: Filling (water, turkey breast, carrots, celery, pearl onions, peas, modified food starch, heavy cream, broccoli florets, butter [cream, salt], vegetarian chicken flavor [maltodextrin, salt, yeast extract, corn starch, sugar, onion, garlic powder, natural flavors, parsley, spices, oleoresin turmeric, silicon dioxide], salt, nisin preparation, annatto, herbs, spice), crust (enriched wheat flour [niacin, iron, thiamine, riboflavin, folic acid], palm oil, water, whole eggs, salt), egg wash (eggs, water).
Additives: E160b - Annatto
Serving size: 1 cup (141 g)
Energy (kcal per 100g): 220
Fat (g per 100g): 12.77
Saturated fat (g per 100g): 6.38
Carbohydrates (g per 100g): 18.44
Sugars (g per 100g): 0
Fiber (g per 100g): 0.7
Proteins (g per 100g): 7.8
Salt (g per 100g): 0.745
NOVA group: 4