Product: Bourbon pecan cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, bleached wheat flour, water, soybean oil, eggs, pecans, contains less than 2% of the following: corn syrup, brown sugar (sugar, cane syrups), modified food starch, wheat flour, whey, natural and artificial flavors, caramel filling (high fructose corn syrup, corn syrup, water, sweetened condensed milk [milk, sugar], modified food starch, butter [cream, natural flavors], sugar, caramel, cellulose gel, cellulose gum, citric acid [preservative], yellow 6, natural and artificial flavor, potassium sorbate [preservative], sodium benzoate [preservative], polysorbate 60, salt), salt, sodium aluminum phosphate, baking soda, mono - and diglycerides, vital wheat gluten, dextrose, cornstarch, soy lecithin, artificial flavor, sodium stearoyl lactylate, palm oil, cellulose gum, baking powder (sodium acid pyrophosphate, cornstarch, baking soda, monocalcium phosphate), calcium carbonate, calcium sulfate, agar-agar, locust bean gum, sodium hexametaphosphate, sodium propionate (preservative), potassium sorbate (preservative), annatto extract color, enzymes, turmeric extract color, caramel color, vitamin a palmitate.
Additives: E110 - Sunset yellow FCF,E150c - Ammonia caramel,E202 - Potassium sorbate,E211 - Sodium benzoate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E410 - Locust bean gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E452 - Polyphosphates,E452i - Sodium polyphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 0.083 CAKE (76 g)
Energy (kcal per 100g): 408
Fat (g per 100g): 21.05
Saturated fat (g per 100g): 3.95
Carbohydrates (g per 100g): 51.32
Sugars (g per 100g): 31.58
Fiber (g per 100g): 0
Proteins (g per 100g): 3.95
Salt (g per 100g): 0.855
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes