Product: Pain complet sans gluten
Brand: Vemondo,Lidl
Quantity: 250 g
Packaging: Plastic
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Specific products,Products for specific diets,Breads,Products without gluten,Gluten-free breads,fr:Pains multicéréales
Labels: Vegetarian,No gluten,Vegan,European Vegetarian Union,European Vegetarian Union Vegan,Ecoponto amarelo,pt:tidy-man
Manufactured in: Katowice
Sold in: France,Portugal
Ingredients: water, rice flour, corn starch, 9% oilseeds (sunflower seeds, flaxseeds, pumpkin seeds), buckwheat flour, rice starch, invert sugar syrup, millet flour, rapeseed oil, flea seed shell powder, potato fibres, soy protein, humectonic agent: glycerin, glucose, iodized table salt (salt, carbohydrates potassium iodide), yeast, thickener: guar gum, xanthan gum, hydroxypropyl methylcellulose, locust bean gum, acidity
Traces: Sesame seeds
Additives: E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E464 - Hydroxypropyl methyl cellulose,Potassium iodide
Serving size: 250g
Energy (kcal per 100g): 269
Fat (g per 100g): 9.5
Saturated fat (g per 100g): 1.1
Carbohydrates (g per 100g): 36
Sugars (g per 100g): 2.6
Fiber (g per 100g): 7.3
Proteins (g per 100g): 1
Salt (g per 100g): 1.2
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread