Product: Double Layer Golden Coconut Cake
Brand: Csm Bakery Products Na  Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (palm oil, mono - and diglycerides, polysorbate 60), whole eggs, soybean oil, coconut (sodium metabisulfite), high fructose corn syrup. contains 2% or less of each of the following: corn syrup, emulsifier (propylene glycol mono - and diesters of fats and fatty acids, nonfat dry milk, mono-and diglycerides of fatty acids, distilled propylene glycol monostearate, preservatives [bht, citric acid], sodium stearoyl lactylate, soy lecithin), nonfat dry milk modified food starch (tapioca, corn), dried egg whites, soy lecithin, salt, corn starch, sodium bicarbonate, sodium aluminum phosphate, distilled monoglycerides, corn syrup (sulfites), guar gum, monocalcium phosphate, natural and artificial flavors (milk), xanthan gum, sodium acid pyrophosphate, sodium stearoyl lactylate, yellow 5, titanium dioxide (color), propylene glycol, sorbic acid (preservative), potassium sorbate (preservative), hydrochloric acid, soy flour.
Additives: E102 - Tartrazine,E1520 - Propylene Glycol,E171 - Titanium dioxide,E200 - Sorbic acid,E202 - Potassium sorbate,E223 - Sodium metabisulphite,E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E507 - Hydrochloric acid,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 0.083 CAKE (77 g)
Energy (kcal per 100g): 390
Fat (g per 100g): 18.18
Saturated fat (g per 100g): 7.79
Carbohydrates (g per 100g): 54.55
Sugars (g per 100g): 40.26
Fiber (g per 100g): 1.3
Proteins (g per 100g): 2.6
Salt (g per 100g): 0.6825
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes