Product: Four cheese ravioli
Brand: Marks&spencer
Sold in: France
Ingredients: Cooked Free Range Egg Pasta (20%) (Durum Wheat Semolina (contains Gluten) ? Water ? Wheatflour contains Gluten (With Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) ? Pasteurised Free Range Egg) ? Tomato Paste (13%) ? Tomatoes (12%) ? Cheddar Cheese (Milk) (8%) ? Ricotta Cheese (Milk) (4.5%) ? Mozzarella Cheese (Milk) (4%) ? Regato Cheese (Milk) ? Garlic Purée ? Basil ? Red Wine Vinegar ? Cornflour ? Paprika Flakes ? Rapeseed Oil ? Salt ? Stabiliser: Pectin ? Coarse Black Pepper ? Ground Black Pepper. For allergens see ingredients in bold.
Additives: E440 - Pectins
Energy (kcal per 100g): 107
Fat (g per 100g): 2.2
Saturated fat (g per 100g): 0.9
Carbohydrates (g per 100g): 12.9
Sugars (g per 100g): 4.2
Fiber (g per 100g): 2.5
Proteins (g per 100g): 7.6
Salt (g per 100g): 0.45
NOVA group: 4