Product: Thai sweet & sour stir-fry sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Sugar, rice vinegar, water, soy sauce (soybeans, water, salt, rice flour, sugar), garlic, fish sauce (anchovy, salt, sugar), tomato paste, soybean oil, pickled garlic (garlic, vinegar), pickled ginger (rice vinegar, fresh ginger, salt), pickled red chili (chili, salt, acetic acid), salt, guar gum, red chili pepper, white pepper, paprika.
Additives: E260 - Acetic acid,E412 - Guar gum
Serving size: 0.25 cup (50 g)
Energy (kcal per 100g): 148
Fat (g per 100g): 2
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 32
Sugars (g per 100g): 30
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 4.925
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces