Product: Tgi fridays, crumb crust mud pie, peanut butter & jelly, peanut butter & jelly
Brand: Tgi Fridays,  Captivated Foods Llc
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milk, cream, sugar, water, dry roasted peanuts, brown sugar, soy lecithin, palm kernel oil, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, high fructose corn syrup, chocolate liquor, dextrose, palm kernel and palm oil, corn syrup, raspberries, partially defatted peanut flour, modified food starch, cocoa butter, salt, strawberries, nonfat milk, butter, cocoa (processed with alkali), corn flour, soybean oil, natural flavor, artificial flavor, carrageenan, coconut oil, evaporated apples (preserved with sodium sulfate), citric acid, guar gum, xanthan gum, glucose, sugar syrup, baking soda, caramel color, whey, carob bean gum, sodium caseinate, hydrogenated cottonseed, rapeseed oil, sucrose, pectin, lemon peel, polysorbate 60, sorbitan monostearate, sodium alginate, cinnamon, lemon juice concentrate, fructose, tricalcium phosphate, annatto (color), calcium edta (preservative), mono - and diglycerides, beta carotene (color), potassium sorbate (preservative), sodium benzoate (preservative), sodium propionate (preservative), vitamin a palmitate, ascorbic acid, phosphoric acid, red 40, lemon oil, blueberry, boysenberry, blue 1.
Additives: E129 - Allura red,E133 - Brilliant blue FCF,E150c - Ammonia caramel,E160a - Carotene,E160ai - Beta-carotene,E160b - Annatto,E202 - Potassium sorbate,E211 - Sodium benzoate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E338 - Phosphoric acid,E401 - Sodium alginate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E440 - Pectins,E471 - Mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 MUD PIE (79 g)
Energy (kcal per 100g): 392
Fat (g per 100g): 27.85
Saturated fat (g per 100g): 17.72
Carbohydrates (g per 100g): 34.18
Sugars (g per 100g): 26.58
Fiber (g per 100g): 1.3
Proteins (g per 100g): 5.06
Salt (g per 100g): 0.6025
Nutri-Score grade: e
NOVA group: 4