Product: 4 oz premium crab cakes
Categories: Seafood
Sold in: United States
Ingredients: Imitation Crabmeat (Pollock, Cod and/or Whiting, water, wheat starch, potato starch, sugar, tapioca starch, salt, natural and artificial crab flavors, hydrolyzed soya protein, egg whites, sorbitol, sodium pyrophosphate, sodium tripolyphosphate, potassium chloride, carrageenan), celery, crab meat, bleached wheat flour, cream cheese(Pasteurized milk and cream cheese culture, salt, stabilizers(xanthen and /or carob bean and /or guar gum), onions, red peppers, green peppers, water, salt, dextrose, yeast, distilled vinegar, corn sweeteners, caramel color, leavening(sodium aluminum phosphate, sodium bicarbonate), hydrolyzed soy and corn proteins, garlic powder, anchovies, natural flavor, sherry wine solids, spices, disodium guanylate, disodium inosinate, prefried in soybean oil
Additives: E150c - Ammonia caramel,E407 - Carrageenan,E412 - Guar gum,E420 - Sorbitol,E450 - Diphosphates,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 3 oz. (113 g)
Energy (kcal per 100g): 115
Fat (g per 100g): 4.42
Saturated fat (g per 100g): 1.77
Carbohydrates (g per 100g): 16.81
Sugars (g per 100g): 0.88
Fiber (g per 100g): 0.9
Proteins (g per 100g): 8.85
Salt (g per 100g): 1.1275
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood