Product: Sticky Date & Caramel Loaf Cake
Brand: Coles
Quantity: 470 g
Packaging: Plastic
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Labels: Vegetarian,Australian made,Health Star Rating,Health Star Rating 2.5
Origin: Australia
Sold in: Australia
Ingredients: Cake Wheat Flour, Sugar, Canola Oil, Egg, Dates (6%), Caramel Fudge Pieces (5.5%) (Sugar, Glucose Syrup, Condensed Milk, Vegetable Fat (Palm Kernel Oil**, Emulsifier (322 (Soy)), Butter (Cream), Water, Salt), Diced Dates (5.5%), Humectant (422 from Palm**), Water, Raising Agents (Sodium Carbonates, 450, 541), Salt, Emulsifiers (475, 471 from Palm**), Natural Flavour, Preservative (Potassium Sorbate)], Caramel Drizzle (2%) (Caramel Compound (Sugar, Palm Oil** Milk solids, Cocoa Powder, Emulsifier (322 (Soy)), Salt, Natural Flavour, Natural Colour (Paprika Oleoresins)), Canola Oil], Caramel Fudge Topping (2%) [Sugar, Glucose Syrup, Condensed Milk, Palm Kernel Oil**, Emulsifier (322 (Soy)), Butter (Cream), Water, Salt]. Contributes to the production of sustainable palm oil. ** ALLERGY ADVICE CONTAINS CEREALS CONTAINING GLUTEN (WHEAT), SOY, EGG AND MILK. MAY CONTAIN TREE NUTS AND PEANUTS.
Traces: Nuts,Peanuts
Additives: E160c - Paprika extract,E202 - Potassium sorbate,E322 - Lecithins,E450 - Diphosphates,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E541 - Sodium aluminium phosphate
Serving size: 78g
Fat (g per 100g): 16.5
Carbohydrates (g per 100g): 52.1
Sugars (g per 100g): 26.7
Fiber (g per 100g): 3.1
Proteins (g per 100g): 3.9
Salt (g per 100g): 0.84
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes