Brand: l'atelier Blini,Delabli
Quantity: 175 g
Packaging: Plastic,Pot,Lid,fr:adhesif-a-jeter
Categories: Seafood,Spreads,Salted spreads,Taramasalata,fr:Taramas au cabillaud,Produits-de-la-mer,Produits-a-tartiner,Produits-a-tartiner-sales,Taramas,Taramas-au-cabillaud
Manufactured in: Delabli (Filiale Labeyrie Fine Foods) - 369 Rue des Artisans - Zone d'Activités - 14670 Troarn,Calvados,Basse-Normandie,France
Sold in: France
Ingredients: rapeseed oil, smoked cod eggs 40% (cod eggs 95%, salt, preservative: sodium benzoate), water, breadcrumbs (wheat flour, water, salt, yeast), cream (cream, gelling agent: e407) (milk), salt, acidifier: e270, preservatives: e262 and e202, salt, colour: e120, dehydrated glucose syrup, spice extracts,
Traces: Crustaceans,Eggs,Molluscs,Mustard,Sesame seeds,Soybeans
Additives: E120 - Cochineal,E202 - Potassium sorbate,E211 - Sodium benzoate,E262 - Sodium acetates,E270 - Lactic acid,E407 - Carrageenan
Energy (kcal per 100g): 486
Fat (g per 100g): 46.8
Saturated fat (g per 100g): 3.8
Carbohydrates (g per 100g): 8.1
Sugars (g per 100g): 1
Fiber (g per 100g): 0.2
Proteins (g per 100g): 8
Salt (g per 100g): 1.4
Nutri-Score grade: d
NOVA group: 4
Food groups: Salty snacks,Salty and fatty products