Product: Wheat pan dinner rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Bleached wheat flour (wheat flour, potassium bromate, enzymes), water, whole wheat flour, palm oil, sugar, bakers yeast, salt, shelf life extender (wheat flour, mono-diglycerides, guar gum, corn syrup solids, soy oil, enzymes), emulsifier [water, ethoxylated mono-diglycerides, polyorbate 60, propionic acid, sodium propionate (preservative), phosphoric acid], calcium propionate (preservative), whey.
Additives: E280 - Propionic acid,E281 - Sodium propionate,E282 - Calcium propionate,E338 - Phosphoric acid,E412 - Guar gum,E924a - Potassium bromate
Serving size: 43 g (43 g)
Energy (kcal per 100g): 279
Fat (g per 100g): 4.65
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 51.16
Sugars (g per 100g): 2.33
Fiber (g per 100g): 4.7
Proteins (g per 100g): 9.3
Salt (g per 100g): 0.8725
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread