Product: 16 Saucisses de lapin aux herbes de Provence
Generic name: 16 Saucisses de lapin aux herbes de Provence
Brand: LAPIN DE FRANCE
Quantity: 0.618 kg
Packaging: fr:barquette-polystyrene-rouge
Categories: Meats and their products,Meats,Rabbit meat
Labels: French meat,fr:Lapin Français
Origin: fr:viande-de-lapin-origine-france
Manufactured in: Thouars
Sold in: France
Ingredients: &quot;Viande de lapin (83%), eau, gras de lapin, sel, boyau naturel de mouton, acidifiant : lactate de sodium, dextrose, sucre, herbes de Provence (0,13%), acidifiant : acétate de sodium, _LACTOSE_ (_LAIT_), épices, antioxydant : ascorbate de sodium, huile végétale (colza), sirop de glucose, amidon de pomme de terre, extraits d'épices, huile d'oignon Viande de lapin issue d'animaux nourris sans OGM (&lt;0,9%)&quot;
Additives: E262 - Sodium acetates,E262i - Sodium acetate,E301 - Sodium ascorbate,E325 - Sodium lactate
Serving size: serving
Fat (g per 100g): 8.3
Saturated fat (g per 100g): 2.7
Carbohydrates (g per 100g): 1.3
Sugars (g per 100g): 0.8
Fiber (g per 100g): 0
Proteins (g per 100g): 19
Salt (g per 100g): 1.9
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry