Product: Gluten Free Cookies
Brand: Sage Valley
Sold in: United States
Ingredients: Gluten free flour blend (corn flour, soy flour, potato flour, rice flour, corn starch, potato starch, tapioca starch, xanthan gum, carageenan, acacia gum), cane sugar, chocolate chips (sugar, chocolate liquor, cocoa butter, anhydrose dextrose, soy lecithi
Additives: E414 - Acacia gum,E415 - Xanthan gum
Serving size: 28 g (2 COOKIES)
Energy (kcal per 100g): 464
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 71.43
Sugars (g per 100g): 39.29
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.68072
NOVA group: 4