Product: Queso zamorano
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Sheep's-milk cheeses
Sold in: Spain
Ingredients: Elaborado con LECHE CRUDA DE OVEJA CHUR CASTELLANA al cuajo, FERMENTOS LÁCTICOS y conservadores E-252 y E-1105 (derivad HUEVO. Se recomienda no consumir corteza: conservadores E-235 y E-202, colorante E-172. Ong la leche: España.
Additives: E1105 - Lysozyme,E172 - Iron oxides and iron hydroxides,E202 - Potassium sorbate,E235 - Natamycin
Energy (kcal per 100g): 424
Fat (g per 100g): 36
Saturated fat (g per 100g): 24
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 0.5
Proteins (g per 100g): 24
Salt (g per 100g): 1.8
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese