Product: Snickerdoodle cookie
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Sugar cookie base (bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable shortening (palm oil), dextrose, dried whole eggs, contains 2% or less of each of the following: fructose, sodium bicarbonate, salt, sodium acid pyrophosphate, sodium stearoyl lactylate, corn syrup solids, citrus fiber, guar gum, whey, soy flour), extra fine granulated sugar, margarine (palm oil, water, salt, vegetable mono and diglycerides, natural butter flavor, citric acid added as a preservative, colored with beta carotene, vitamin a palmitate added), water, salted butter (pasteurized cream, salt)), wheat flour, invert syrup, creamy vanilla flavor (artificial flavor in propylene glycol and water), butter & vanilla powder (natural and artificial flavor in dextrose, silica, and propylene glycol), cinnamon sugar mixture (sugar, cinnamon (cinnamon, soybean oil, cinnamic aldehyde))
Additives: E1520 - Propylene Glycol,E160a - Carotene,E160ai - Beta-carotene,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate
Serving size: 1 COOKIE (57 g)
Energy (kcal per 100g): 474
Fat (g per 100g): 19.3
Saturated fat (g per 100g): 10.53
Carbohydrates (g per 100g): 71.93
Sugars (g per 100g): 36.84
Fiber (g per 100g): 1.8
Proteins (g per 100g): 5.26
Salt (g per 100g): 1.14
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes