Product: Carrot Cake Cupcake
Brand: Kalo
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Carrots, brown sugar, flour blend (sorghum flour, tapioca flour, rice flour), vegetable oil, pasteurized milk, sugar, butter, raisins, eggs, cinnamon, vanilla, salt, baking soda, spices, xanthan gum.
Additives: E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2.7 ONZ (77 g)
Energy (kcal per 100g): 316
Fat (g per 100g): 18.18
Saturated fat (g per 100g): 6.49
Carbohydrates (g per 100g): 35.06
Sugars (g per 100g): 25.97
Fiber (g per 100g): 1.3
Proteins (g per 100g): 2.6
Salt (g per 100g): 0.8775
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes