Product: Sandwich Bread
Quantity: 24 oz
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, yeast, sugar, contains 2% or less of each of the following: salt, vegetable oil (canola and/or soy), distilled vinegar, extract of malted barley, dextrose, yeast nutrient (ammonium sulfate), dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate), defatted soy flour, calcium propionate (mold inhibitor), calcium sulfate, enzymes, nonfat dry milk, soy flour,
Additives: E282 - Calcium propionate,E300 - Ascorbic acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E517 - Ammonium sulphate
Serving size: 1 SLICE (26 g)
Energy (kcal per 100g): 269.23076923077
Fat (g per 100g): 3.8461538461538
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 7.6923076923077
Fiber (g per 100g): 0
Proteins (g per 100g): 7.6923076923077
Salt (g per 100g): 1.2019230769231
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread