Product: La brea bakery, loaf cake, gingerbread
Brand: La Brea Bakery,  Aryzta  Llc
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, ascorbic acid added as a dough conditioner, enzyme added for improved baking), soybean and/or canola oils, brown sugar, fancy molasses, eggs, water, modified corn starch, butter, cultured wheat starch, salt, leavening (sodium bicarbonate, sodium acid pyrophosphate), rolled oats, ginger, wheat gluten, soy lecithin, cinnamon, cloves, skim milk powder, xanthan gum, nutmeg.
Additives: E322 - Lecithins,E322i - Lecithin,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.1 CAKE (45 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 20
Saturated fat (g per 100g): 3.33
Carbohydrates (g per 100g): 51.11
Sugars (g per 100g): 24.44
Fiber (g per 100g): 2.2
Proteins (g per 100g): 6.67
Salt (g per 100g): 1.2225
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes