Product: Boudin blanc à l'ancienne aux pruneaux
Brand: Tallec
Quantity: 220 g
Packaging: Plastic,Fresh,Tray
Categories: Meats and their products,Meats,Prepared meats,Fish and meat and eggs,Offals,fr:Boudins,Tripe dishes,fr:Boudins blancs,Black pudding,Sautéed black pudding,fr:Boudins blancs à l'ancienne
Labels: Made in France
Origin: France
Manufactured in: France
Sold in: France
Ingredients: LAIT aromatisé (LAIT, poireaux, oignons, carottes, thym, laurier), gorge de porc, viande de dinde 15 %, pruneaux 10 %, OEUFS, porto rouge, fécule de pomme de terre, sel, poivre blanc, muscade, arôme naturel de poivre, enveloppe : boyau naturel de porc.
Traces: Gluten,Nuts
Fat (g per 100g): 17
Saturated fat (g per 100g): 6.7
Carbohydrates (g per 100g): 6.9
Sugars (g per 100g): 2.5
Fiber (g per 100g): 0.8
Proteins (g per 100g): 8.6
Salt (g per 100g): 1.3
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Offals