Product: Black Bavarian Rye Bread
Brand: S. Rosen's
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, rye flakes, rye flour, yeast, caramel color, salt, contains 2% or less of the following: soybean oil, wheat gluten, dough conditioners (monoglycerides, ascorbic acid, azodicarbonamide, enzymes), yeast nutrients (monocalcium phosphate calcium sulfate, ammonium sulfate), calcium propionate and potassium sorbate (preservatives), wheat starch, soy lecithin.
Additives: E150c - Ammonia caramel,E202 - Potassium sorbate,E282 - Calcium propionate,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E516 - Calcium sulphate,E517 - Ammonium sulphate,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 38 g (38 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 3.95
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 44.74
Sugars (g per 100g): 0
Fiber (g per 100g): 2.6
Proteins (g per 100g): 7.89
Salt (g per 100g): 2.2733
NOVA group: 4