Product: Organic spinach & cheese ravioli
Brand: Valley Fine Foods Company
Quantity: 8 oz
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Meals,Pasta dishes,Pastas,Stuffed pastas,Ravioli,Pasta stuffed with cheese,Cheese ravioli
Labels: Organic,No artificial flavors,No GMOs,No preservatives,USDA Organic
Sold in: United States
Ingredients: ORGANIC SPINACH, ORGANIC RICOTTA (ORGANIC PASTEURIZED WHEY, ORGANIC PASTEURIZED MILK, ORGANIC VINEGAR, SALT), WATER, ORGANIC MOZZARELLA CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, VEGETABLE ENZYMES) AND/OR ORGANIC MONTEREY JACK CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, VEGETABLE ENZYMES), ORGANIC PANKO (ORGANIC WHEAT FLOUR, SEA SALT, ORGANIC CANE SUGAR, YEAST, ORGANIC SUNFLOWER OIL [PROCESSING AID]), ORGANIC CANOLA OIL AND/OR ORGANIC SUNFLOWER OIL, ORGANIC GRANULATED GARLIC, SEA SALT, ORGANIC SPICES. PASTA INGREDIENTS: ORGANIC DURUM FLOUR, ORGANIC EGG, WATER. CONTAINS: EGG, MILK, WHEAT.
Serving size: 1 cup (100 g)
Energy (kcal per 100g): 230
Fat (g per 100g): 6
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 30
Sugars (g per 100g): 1
Fiber (g per 100g): 2
Proteins (g per 100g): 9
Salt (g per 100g): 0.825
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals