Product: Fine Cut 4 Cheese Mexican
Brand: Sargento
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Mexican cheeses
Sold in: United States
Ingredients: Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], queso quesadilla cheese (pasteurized milk, cheese culture, salt, enzymes), asadero cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).
Additives: E160b - Annatto,E235 - Natamycin,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 28 g (0.25 cup)
Energy (kcal per 100g): 393
Fat (g per 100g): 32.14
Saturated fat (g per 100g): 16.07
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 21.43
Salt (g per 100g): 1.54178
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese