Product: Wholemeal Loaf
Brand: Gold Coast Bakery
Quantity: 800g
Packaging: Plastic-bag
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Wholemeal breads
Labels: Australian made
Origin: 99-australian-ingredients
Manufactured in: 16 Production Ave,Molendinar,Gold Coast QLD 4214 Australia
Sold in: Australia
Ingredients: Unbleached Wholemeal Wheat Flour (contains Gluten) (69%), Water, Yeast, Vegetable Oil, (Canola), Salt (iodised), Vinegar, Malt Extract,Mineral Salt (170), Emulsifiers (481,471), Vitamin (Thiamin), Folic Acid.
Traces: Sesame seeds
Additives: E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate
Serving size: 36g
Energy (kcal per 100g): 244.44444444444
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 0.55555555555556
Carbohydrates (g per 100g): 44.166666666667
Sugars (g per 100g): 1.1111111111111
Proteins (g per 100g): 8.0555555555556
Salt (g per 100g): 1.2847222222222
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread