Product: Thin spaghetti enriched macaroni product, thin spaghetti
Brand: Springfield
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Spaghetti
Sold in: United States
Ingredients: Semolina (wheat), niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid.
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 357
Fat (g per 100g): 1.79
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 75
Sugars (g per 100g): 3.57
Fiber (g per 100g): 3.6
Proteins (g per 100g): 12.5
Salt (g per 100g): 0
Nutri-Score grade: a
NOVA group: 1
Food groups: Cereals and potatoes,Cereals