Product: Mild cheddar cheese dip, mild cheddar
Brand: Utz
Categories: Dairies,Fermented foods,Condiments,Fermented milk products,Cheeses,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Water, vegetable oil (soybean oil and/or canola oil and/or sunflower oil), modified corn starch, natural flavors, contains 2% or less of: salt, cheddar cheese (cultured milk, salt, enzymes, calcium chloride), whey protein concentrate, datem, sugar, cellulose gum, glucono-delta-lactone, sodium polyphosphate, mono - and diglycerides, butter, yeast extract, xanthan gum, color added, sodium ascorbate (to preserve freshness).
Additives: E415 - Xanthan gum,E452 - Polyphosphates,E452i - Sodium polyphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E575 - Glucono-delta-lactone
Serving size: 1 cup (105 g)
Energy (kcal per 100g): 105
Fat (g per 100g): 8.57
Saturated fat (g per 100g): 2.38
Carbohydrates (g per 100g): 4.76
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 0.95
Salt (g per 100g): 2.025
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces