Product: Four cheese ravioli, four cheese
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Wheat flour, ricotta cheese (pasteurized milk, whey, vinegar, salt, stabilizers [xanthan gum, locust bean gum, guar gum]), water, mozzarella cheese (pasteurized milk, cultures, salt, microbial rennet), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose), egg, breadcrumbs (wheat flour, sugar, yeast, salt), romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose), sea salt, garlic powder, beta-carotene (color), white pepper.
Additives: E160a - Carotene,E160ai - Beta-carotene,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 cup (100 g)
Energy (kcal per 100g): 240
Fat (g per 100g): 10
Saturated fat (g per 100g): 6
Carbohydrates (g per 100g): 28
Sugars (g per 100g): 1
Fiber (g per 100g): 0
Proteins (g per 100g): 13
Salt (g per 100g): 1
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals