Product: Yogurt colato con pistacchio
Brand: Caseificio val d'Aveto
Quantity: 150 g
Packaging: Metal,Plastic,Recyclable Metals,Aluminium,Jar,Pp-polypropylene
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts,it:yogurt-al-pistacchio
Labels: it:superior-taste-award
Origin: Italy
Manufactured in: Via Rezzoaglio Inferiore 35 -16048 Rezzoaglio (GE) Italia
Sold in: Italy
Ingredients: LATTE vaccino intero pastorizzato, fermenti lattici, loveria di PISTACCHIO 22% (zucchero, olio di girasole, PISTACCHIO 13%, LATTE magro in polvere, PANNA in polvere, burro di cacao, emulsionante: LECITINA DI SOIA, coloranti alimentari: complessi rameici delle clorofille, curcumine, aromi)
Traces: Gluten,Nuts
Additives: E141 - Copper complexes of chlorophylls and chlorophyllins,E141i - Copper complexes of chlorophylls
Serving size: 150g
Energy (kcal per 100g): 112
Fat (g per 100g): 68
Saturated fat (g per 100g): 2.8
Carbohydrates (g per 100g): 8.8
Sugars (g per 100g): 0.2
Fiber (g per 100g): 3.9
Proteins (g per 100g): 3.8
Salt (g per 100g): 0
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt