Product: Leerdammer Le Corsé
Generic name: Fromage au lait pasteurisé
Brand: Leerdammer®
Quantity: 200 g
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Labels: High in calcium
Sold in: France
Ingredients: Lait, sel, ferments lactiques, enzyme coagulante microbienne, conservateur : natamycine.
Additives: E235 - Natamycin
Energy (kcal per 100g): 377
Fat (g per 100g): 30.5
Saturated fat (g per 100g): 20.5
Carbohydrates (g per 100g): 0.10000000149012
Sugars (g per 100g): 0.5
Fiber (g per 100g): 0
Proteins (g per 100g): 25.5
Salt (g per 100g): 2.1
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese