Product: Cookie Cakes
Brand: Safeway Kitchens
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), corn syrup, high fructose corn syrup, cocoa (processed with alkali), skim milk, contains less than 2% of: glycerin, emulsifiers (soy lecithin, mono-and diglycerides), leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, ammonium bicarbonate), gelatin, cornstarch, modified cornstarch, chocolate, salt, potassium sorbate added (to preserve freshness), artificial flavor.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E422 - Glycerol,E428 - Gelatine,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 1 COOKIE (16 g)
Energy (kcal per 100g): 312
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 75
Sugars (g per 100g): 43.75
Fiber (g per 100g): 0
Proteins (g per 100g): 6.25
Salt (g per 100g): 0.39
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes