Product: Carrot pound cake, carrot
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched wheat flour (ferrous sulfite, niacin, thiamin mononitrate, riboflavin, folic acid), sugar, whole eggs, vegetable oil (soybean or cottonseed), modified corn starch, carrots, whey, baking powder (leavening), emulsifier (propylene glycol monoesters), salt, soy lecithin, mono and diglycerides, natural and artificial flavors, potassium sorbate and citric acid (preservatives).
Additives: E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids
Serving size: 2.33 ONZ (66 g)
Energy (kcal per 100g): 406
Fat (g per 100g): 22.73
Saturated fat (g per 100g): 5.3
Carbohydrates (g per 100g): 46.97
Sugars (g per 100g): 28.79
Fiber (g per 100g): 0
Proteins (g per 100g): 9.09
Salt (g per 100g): 1.1025
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes