Product: Gluten-free pumpkin bagels
Sold in: United States
Ingredients: Water, white rice flour, tapioca starch, brown sugar, sorghum flour, sweet white rice flour, pumpkin, olive oil, carrots, psyllium husk, yeast, molasses, salt, xanthan gum, ground cinnamon, nutmeg cloves, ginger
Additives: E415 - Xanthan gum
Serving size: 4 1/2 ONZ (128 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 3.52
Saturated fat (g per 100g): 0.39
Carbohydrates (g per 100g): 51.56
Sugars (g per 100g): 8.59
Fiber (g per 100g): 2.3
Proteins (g per 100g): 3.12
Salt (g per 100g): 0.665
NOVA group: 4