Product: Vegetable Pre-Steamed Dumpling
Categories: Cooking helpers
Sold in: United States
Ingredients: Filling: tofu [water, soybeans, soy sauce (water, soybeans, wheat, salt, sodium benzoate), spices, calcium sulfame, caramel color], cabbage, carrots, spinach, soaked vermicelli (water, peas, corn starch, green mung bean), sesame oil, soybean oil, less than 2% of salt, binding gums [carrageenan (standardized with potassium chloride), locust bean gum, dextrose], modified corn starch, water, ribotide (disodium 5'-inosinate, disodium 5'-guanylate), soy sauce (water, wheat, soybeans, salt, sodium benzoate: les than 1/10 of 1% as a preservative). wrapper: enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, tapioca starch, less than 2% of wheat gluten, soybean oil, salt.
Additives: E150c - Ammonia caramel,E211 - Sodium benzoate,E407 - Carrageenan,E410 - Locust bean gum
Serving size: 8 PIECES (144 g)
Energy (kcal per 100g): 188
Fat (g per 100g): 6.94
Saturated fat (g per 100g): 1.04
Carbohydrates (g per 100g): 29.17
Sugars (g per 100g): 1.39
Fiber (g per 100g): 2.1
Proteins (g per 100g): 6.25
Salt (g per 100g): 1.1275
Nutri-Score grade: b
NOVA group: 4