Product: Smoked sausage
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Mechanically separated chicken, pork, water, corn syrup, salt, beef. contains 2% or less of spices, hydrolyzed soy protein, sodium acetate, sodium diacetate, dextrose, sodium erythorbate, flavorings, sodium nitrite, stuffed into natural pork casings.
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262i - Sodium acetate,E262ii - Sodium diacetate,E316 - Sodium erythorbate
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 268
Fat (g per 100g): 23.21
Saturated fat (g per 100g): 8.93
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 12.5
Salt (g per 100g): 1.385
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat