Product: Andouille sausage, andouille
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, water, seasoning (salt, spices, paprika, garlic powder, onion powder, sugar, silicon dioxide & soybean oil [to prevent caking]), antimicrobial agent (potassium lactate, water, sodium diacetate), less than 2% of: cure (salt, sodium nitrite, propylene glycol & sodium bicarbonate [processing aids], red #3), spice, sodium erythorbate
Additives: E127 - Erythrosine,E1520 - Propylene Glycol,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E326 - Potassium lactate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 LINK (91 g)
Energy (kcal per 100g): 198
Fat (g per 100g): 12.09
Saturated fat (g per 100g): 3.85
Carbohydrates (g per 100g): 2.2
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 18.68
Salt (g per 100g): 1.95
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat