Product: Spaghetti
Categories: Meals,Stews
Sold in: United States
Ingredients: Tomato puree (water, tomato paste), water, spaghetti (semolina wheat flour, glycerol monostearate, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), pork, beef, contains less than 2%: high fructose corn syrup, salt, food starch-modified, breadcrumbs (enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], dextrose, salt, yeast, soybean oil), dehydrated onion, soy protein concentrate, enzyme modified cheddar cheese (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], water, disodium phosphate, sodium citrate), citric acid, spice extract, caramel color.
Additives: E150c - Ammonia caramel,E330 - Citric acid,E339ii - Disodium phosphate
Serving size: 1 cup (242 g)
Energy (kcal per 100g): 62
Fat (g per 100g): 1.86
Saturated fat (g per 100g): 0.83
Carbohydrates (g per 100g): 9.5
Sugars (g per 100g): 2.07
Fiber (g per 100g): 0.8
Proteins (g per 100g): 2.48
Salt (g per 100g): 0.745
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals