Product: Buttermilk biscuits
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil with beta carotene (color) and canola and palm oil shortenings, sugar, leavening (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate). contains 2% or less of each of the following: dextrose, buttermilk powder, wheat starch, potassium chloride, salt, whey powder, canola oil, yeast, xanthan gum, mono and diglycerides, natural flavor.
Additives: E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 BISCUIT (57 g)
Energy (kcal per 100g): 316
Fat (g per 100g): 12.28
Saturated fat (g per 100g): 5.26
Carbohydrates (g per 100g): 43.86
Sugars (g per 100g): 7.02
Fiber (g per 100g): 0
Proteins (g per 100g): 5.26
Salt (g per 100g): 2.15
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals