Product: Pork, turkey and beef franks
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, mechanically separated turkey, water, beef, dextrose, potassium lactate, salt, flavorings, sodium phosphate, paprika, spices, sodium erythorbate, sodium nitrite, garlic powder and onion powder.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate,E326 - Potassium lactate
Serving size: 1 FRANK (50 g)
Energy (kcal per 100g): 220
Fat (g per 100g): 18
Saturated fat (g per 100g): 6
Carbohydrates (g per 100g): 4
Sugars (g per 100g): 2
Fiber (g per 100g): 0
Proteins (g per 100g): 10
Salt (g per 100g): 2.25
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat