Product: Vanilla Cake
Labels: No gluten
Sold in: United Kingdom
Ingredients: icing sugar, sugar, water, sunflower oil, rice flour, palm oil, rapeseed oil, cornflour, tapioca starch, soya flour, gluten free oat flour, multi-coloured sugar decorations (3%) [sugar, rice flour, coconut oil, shea oil, water, potato starch, fruit & vegetable concentrates (spirulina, radish, apple, blackcurrant), thickener (sodium carboxymethylcel - lulose), colours (lutein, paprika extract, curcumin), flavouring], raising agents (sodium diphosphates, sodium bicarbonate), humectant (glycerine), flavourings, golden linseed, maize starch, thickener (xanthan gum), emulsifiers (soya lecithins, mono - and diglycerides of fatty acids), salt, psyllium husk powder, preservative (potassium sorbate), colour (beta-carotene). allergens: allergens are highlighted in bold. produced in a nut free site.
Additives: E100 - Curcumin,E160a - Carotene,E160ai - Beta-carotene,E160c - Paprika extract,E161b - Lutein,E202 - Potassium sorbate,E322 - Lecithins,E415 - Xanthan gum,E422 - Glycerol,E450 - Diphosphates,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
NOVA group: 4