Product: Pâté de Canard aux Poivrons Rouges et aux Olives
Generic name: Pâté de Canard aux Poivrons Rouges et aux Olives
Brand: Jean Brunet
Quantity: 180 g e
Packaging: Glass,Pot,Vacuum-packed
Categories: Meats and their products,Meats,Prepared meats,fr:Charcuteries diverses,Pâté,Liver Pâtés,Duck Pâtés,fr:pates-charcutiers
Labels: No preservatives,Green Dot,No colorings
Sold in: France
Ingredients: Foie de poulet, viande de canard 18 %, VSM de canard 7 %, viande de porc, gras de porc, poivrons rouges 8 %, olives 2 %, sel, épices, muscade, poivre
Energy (kcal per 100g): 338
Fat (g per 100g): 31
Saturated fat (g per 100g): 12
Carbohydrates (g per 100g): 3
Sugars (g per 100g): 0.57
Proteins (g per 100g): 11.9
Salt (g per 100g): 1.49
Nutri-Score grade: e
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat