Product: Gluten free pasta
Brand: Barilla
Quantity: 12 oz
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Specific products,Pastas,Products for specific diets,Products without gluten,Gluten-free pasta
Labels: No gluten
Sold in: United States
Ingredients: corn flour, rice flour, mono and diglycerides,
Additives: E471 - Mono- and diglycerides of fatty acids
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 339.28571428571
Fat (g per 100g): 1.7857142857143
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 78.571428571429
Sugars (g per 100g): 0
Fiber (g per 100g): 3.5714285714286
Proteins (g per 100g): 7.1428571428571
Salt (g per 100g): 0
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals