Product: Signature chimichangas
Brand: El Monterey
Categories: Frozen foods
Sold in: United States
Ingredients: Wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, chicken meat (white chicken meat, dark chicken meat, water, modified food starch, salt, sodium phosphate), monterey jack cheese (cultured pasteurized milk, salt, calcium chloride, enzymes), mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), red tomatoes (with tomato juice, calcium chloride, citric acid), vegetable oil (soybean, sunflower, canola and/or corn oil), boiled beans (with salt, flavor), green chili (with citric acid), contains 2% or less, flavors, spices, modified corn starch, tomato paste (tomatoes), salt, ground chili pepper, dough conditioners (salt, yeast, cellulose gum, guar gum, wheat starch, enzymes, sodium metabisulfite, sodium stearoyl lactylate, l-cysteine, mono and diglycerides, dicalcium phosphate, microcrystalline cellulose), jalapeno puree (jalapeno peppers, salt, acetic acid, calcium chloride).
Additives: E223 - Sodium metabisulphite,E260 - Acetic acid,E330 - Citric acid,E341 - Calcium phosphates,E341ii - Dicalcium phosphate,E412 - Guar gum,E460 - Cellulose,E460i - Microcrystalline cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E920 - L-cysteine
Serving size: 1 CHIMICHANGA (142 g)
Energy (kcal per 100g): 204
Fat (g per 100g): 7.04
Saturated fat (g per 100g): 2.11
Carbohydrates (g per 100g): 25.35
Sugars (g per 100g): 0.7
Fiber (g per 100g): 0.7
Proteins (g per 100g): 9.86
Salt (g per 100g): 0.775
Nutri-Score grade: b
NOVA group: 4