Product: Gingerbread Mini Cupcakes
Brand: Labree's Bakery Inc
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Icing [sugar, vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), water, corn syrup, corn starch, food starch-modified, natural cream cheese flavor (cream, butteroil, propylene glycol, natural flavor, salt, lactic acid, cultures, enzymes), guar gum, salt, natural and artificial vanilla flavor], cake [sugar, water, bleached enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, molasses, vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), corn syrup, food starch-modified, whey, vital wheat gluten, spices, salt, sodium aluminum phosphate, dextrose, titanium dioxide, sodium propionate and potassium sorbate (preservatives), oleyl lactylic acid, sodium bicarbonate, sorbitan monostearate, baking powder (sodium bicarbonate, sodium acid pyrophosphate, corn starch, monocalcium phosphate), polysorbate 60, propylene glycol monoesters, mono and diglycerides, datem, beta carotene, soy lecithin, artificial flavor, phosphoric acid]
Additives: E1520 - Propylene Glycol,E160a - Carotene,E160ai - Beta-carotene,E171 - Titanium dioxide,E202 - Potassium sorbate,E270 - Lactic acid,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E338 - Phosphoric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 3 PIECES (74 g)
Energy (kcal per 100g): 419
Fat (g per 100g): 21.62
Saturated fat (g per 100g): 8.11
Carbohydrates (g per 100g): 55.41
Sugars (g per 100g): 44.59
Fiber (g per 100g): 0
Proteins (g per 100g): 2.7
Salt (g per 100g): 0.54
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes