Product: Petit Saint Paulin (30 % MG)
Generic name: Fromage industriel de France, à pâte pressée non cuite, au lait pasteurisé de vache
Brand: Dia
Quantity: 340 g
Packaging: Paper,Fresh
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,Fresh foods,French cheeses,Uncooked pressed cheeses,Pasteurized cheeses,Industrial cheese,Saint-Paulin cheese
Labels: Green Dot,Made in France,fr:eco-emballages
Manufactured in: Fromageries Bel Production France (Filiale Groupe Bel) - Route du Mans - La Tournerie - 72300 Sablé-sur-Sarthe,Sarthe,Pays de la Loire,France
Sold in: France
Ingredients: Lait pasteurisé, sel, ferments lactiques, enzyme coagulante microbienne, conservateur : natamycine.
Additives: E235 - Natamycin
Serving size: 30 g (Ce produit contient environ 11 portions)
Energy (kcal per 100g): 354
Fat (g per 100g): 30
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.5
Fiber (g per 100g): 0
Proteins (g per 100g): 21
Salt (g per 100g): 2.0066
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese