Product: Pasteurized Process American Cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: American cheese (milk, cheese culture, salt, enzymes), water, cream, sodium citrate, salt, sorbic acid as a preservative, color added, sunflower lecithin (release agent).
Additives: E322 - Lecithins,E322i - Lecithin,E331 - Sodium citrates
Serving size: 1 SLICE (19 g)
Energy (kcal per 100g): 368.42
Fat (g per 100g): 31.58
Saturated fat (g per 100g): 18.42
Carbohydrates (g per 100g): 5.26
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 21.05
Salt (g per 100g): 3.2084
Nutri-Score grade: e
NOVA group: 4
Food groups: Milk and dairy products,Cheese