Product: Stir-fry sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Soy sauce (water, wheat, soybeans, salt, less than 0.1% sodium benzoate as a preservative), water, sugar, vinegar, wine, modified food starch, salt, maltodextrin, garlic powder, spices, anchovy extract, disodium inosinate, disodium guanylate, less than 0.1% sodium benzoate as a preservative.
Additives: E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 Tbsp (18 g)
Energy (kcal per 100g): 111
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 22.22
Sugars (g per 100g): 16.67
Fiber (g per 100g): 0
Proteins (g per 100g): 5.56
Salt (g per 100g): 7.2225
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces