Product: Low Fat Yogurt
Brand: Commonwealth Dairy
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts,Low-fat yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a lowfat milk, sugar, casein, whey protein, kosher gelatin, native corn starch, fruit and vegetable juice concentrate (for color), pectin, natural flavor, locust bean gum, vitamin a acetate, vitamin d3, tricalcium phosphate.
Additives: E410 - Locust bean gum,E428 - Gelatine,E440 - Pectins
Serving size: 1 CONTAINER (100 g)
Energy (kcal per 100g): 90
Fat (g per 100g): 1.5
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 15
Sugars (g per 100g): 14
Fiber (g per 100g): 0
Proteins (g per 100g): 5
Salt (g per 100g): 0.1375
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt