Product: Artisan Crust Pepperoni Pizza
Brand: Freschetta
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Low moisture part skim mozzarella cheese and parmesan cheese (cultured pasteurized part skim milk, salt, enzymes), whole grain blend (white whole wheat flour, brown rice flour, whole grain oat flour), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), nonfat milk, water, pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of: water, dextrose, spices, smoke flavoring, lactic acid starter culture, sodium ascorbate, flavoring, garlic powder, sodium nitrite, bha, bht, citric acid, contains one or more of: paprika, oleoresin of paprika), tomato paste, provolone cheese (cultured pasteurized milk, salt, enzymes), yeast, contains 2% or less of: sugar, wheat gluten, palm oil, liquid and hydrogenated soybean oil, salt, spice, dried garlic, datem, dextrose, sea salt, olive oil, guar gum, soy lecithin, ascorbic acid, natural flavor, artificial flavor, beta carotene (color), vitamin a palmitate, wheat starch, enzymes.
Additives: E250 - Sodium nitrite,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E412 - Guar gum,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 0.2 PIZZA (134 g)
Energy (kcal per 100g): 261
Fat (g per 100g): 11.19
Saturated fat (g per 100g): 5.22
Carbohydrates (g per 100g): 28.36
Sugars (g per 100g): 6.72
Fiber (g per 100g): 3
Proteins (g per 100g): 11.94
Salt (g per 100g): 1.53
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches