Product: Vegetarian yellow curry sauce, vegetarian yellow curry
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Vegetarian yellow curry sauce (water, coconut cream [coconut extract, water, xanthan gum, guar gum, carrageenan], sugar, curry paste [lemon grass, garlic, shallot, salt, galangal, dried chili, coriander seed, kaffir lime peel, cumin, cinnamon, mace, turmeric, cardamom], soy sauce [water, wheat, soybeans, salt], corn starch, salt, curry powder [spices {including chili pepper}, turmeric, sea salt, garlic], lime juice concentrate, turmeric).
Additives: E407 - Carrageenan,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1/2 cup (125 g)
Energy (kcal per 100g): 144
Fat (g per 100g): 8.8
Saturated fat (g per 100g): 8
Carbohydrates (g per 100g): 14.4
Sugars (g per 100g): 10.4
Fiber (g per 100g): 0.8
Proteins (g per 100g): 2.4
Salt (g per 100g): 2.3
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces