Product: Wheat sandwich rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, whole wheat flour, unbleached unenriched wheat flour, wheat gluten, sugar, yeast, molasses, expeller pressed canola oil, contains 2% or less of the following: cultured wheat flour, wheat bran, salt, organic wheat starch, organic soybean lecithin, ascorbic acid, enzymes, vinegar.
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 1 ROLL (85 g)
Energy (kcal per 100g): 247
Fat (g per 100g): 4.12
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 44.71
Sugars (g per 100g): 5.88
Fiber (g per 100g): 3.5
Proteins (g per 100g): 10.59
Salt (g per 100g): 1
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread