Product: Pepperidge farm, goldfish, baked snack crackers, ketchup, cheddar, burger, ketchup, cheddar, burger
Categories: Snacks,Salty snacks,Appetizers,Crackers
Sold in: United States
Ingredients: Unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), vegetable oils (canola, sunflower and/or soybean), cheddar cheese ([cultured milk, salt, enzymes], annatto), salt, contains 2 percent or less of: sugar, yeast, corn and potato maltodextrin, tomato paste, autolyzed yeast, dextrose, whey, nonfat milk, dehydrated onions, leavening (baking soda, monocalcium phosphate, ammonium bicarbonate), dehydrated garlic, natural flavors, spices (contains celery), brown sugar, citric acid, autolyzed yeast extract, gum arabic, dehydrated tomatoes, molasses, dehydrated butter (cream , salt), grill flavor from sunflower oil, vinegar, dehydrated buttermilk, anhydrous milkfat, onion juice concentrate, disodium guanylate, disodium inosinate and apple juice concentrate, beet juice concentrate, paprika, annatto extract, paprika extract, huito juice concentrate, watermelon juice concentrate, annatto for color.
Additives: E160b - Annatto,E160c - Paprika extract,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E414 - Acacia gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate,E627 - Disodium guanylate
Serving size: 1.1 ONZ (30 g)
Energy (kcal per 100g): 467
Fat (g per 100g): 15
Saturated fat (g per 100g): 1.67
Carbohydrates (g per 100g): 70
Sugars (g per 100g): 3.33
Fiber (g per 100g): 3.3
Proteins (g per 100g): 10
Salt (g per 100g): 1.75
Nutri-Score grade: c
NOVA group: 4
Food groups: Salty snacks,Appetizers