Product: Le Bon Paris - Jambon cuit à l'étouffée
Generic name: Jambon cuit supérieur, cuit à l'étouffée, à teneur en sel réduite de 25 %
Brand: Herta,Nestlé,Le Bon Paris
Quantity: 120 g
Packaging: Fresh,Protective gas,fr:barquette-plastique,fr:opercule-film-plastique
Categories: Meats and their products,Meats,Prepared meats,Specific products,Products for specific diets,Hams,White hams,Products with reduced salt,Prepared meats with less salt,White hams with less salt
Labels: Low or no salt,Low salt,No gluten,Reduced salt,25% less salt,Green Dot,Made in France,Superior quality,fr:Herta s'engage,fr:emballage-avec-des-materiaux-recycles
Origin: European Union
Manufactured in: Herta SAS - Route d'Ostreville - Zone Industrielle - 62130 Saint-Pol-sur-Ternoise,Pas-de-Calais,Nord-Pas-de-Calais,Herta SAS - 2 Route Jean Pierre Clause - ZI de la Hardt - 67400 Illkirch-Graffenstaden,Bas-Rhin,Alsace,France
Sold in: Belgium,France
Ingredients: Jambon frais de porc, Bouillon : eau, couennes de porc, oignons, os de porc, carottes, sel, Epices et Arômates ; Sel, Dextrose, de _maïs_, Arômes, Conservateurs : nitrite de sodium; Chlorure de potassium, Antioxydant : isoascorbate de sodium.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate
Serving size: 30 g (1 tranche)
Energy (kcal per 100g): 104
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 0.4
Sugars (g per 100g): 0.4
Fiber (g per 100g): 0.5
Proteins (g per 100g): 20
Salt (g per 100g): 1.4
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat