Product: Creme filled cakes
Brand: Little Debbie
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, corn syrup, water, enriched bleached flour (wheat flour, barley malt, niacin, reduced iron, thiamin mononitrate, [vitamin b1], riboflavin [vitamin b2], folic acid), palm and palm kernel oil, vegetable shortening (hydrogenated soybean and cotton seed oil, partially hydrogenated soybean and cottonseed oil, soybean oil, canola oil, and/or palm oil, with tbhq and citric acid to preserve freshness), soybean oil, dextrose. contains 2% or less of each of the following: soy flour, cocoa, egg whites, corn starch, colors (red 40 lake, titanium dioxide), emulsifiers (mono - and diglycerides, soy lecithin, sorbitan monostearate, sodium stearoyl lactylate, propylene glycol monostearate, polysorbate 60, polysorbate 80), eggs, salt, baking soda, sorbic acid (to preserve freshness), natural and artificial flavors, whey (milk), potato starch.
Additives: E129 - Allura red,E171 - Titanium dioxide,E200 - Sorbic acid,E322 - Lecithins,E322i - Lecithin,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 CAKES (73 g)
Energy (kcal per 100g): 452
Fat (g per 100g): 21.92
Saturated fat (g per 100g): 12.33
Carbohydrates (g per 100g): 61.64
Sugars (g per 100g): 47.95
Fiber (g per 100g): 0
Proteins (g per 100g): 2.74
Salt (g per 100g): 0.445
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes