Product: Cheese spread
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cheddar cheese(milk, cheese cultures, salt, enzymes, annato, powdered cellulose), mayonnaise(soybean oil, water, salted egg yolk, vinegar, sugar, salt, spices, garlic & onion powders, calcium disodium edta) cream(milk, gelatin), bacon(cured with water, salt, sugar, sodium erythorbate and/or sodium ascorbate phosphate), pecans, green onions, vinegar.
Additives: E428 - Gelatine,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 471
Fat (g per 100g): 42.86
Saturated fat (g per 100g): 14.29
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 14.29
Salt (g per 100g): 1.5275
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese