Product: Seeds & grains vegan burgers
Categories: Plant-based foods and beverages,Plant-based foods,Meats and their products,Frozen foods,Meats,Frozen plant-based foods,Frozen meats,Frozen plant-based foods mixes
Sold in: United States
Ingredients: Water, onions, carrots, mushrooms, cooked brown rice (water, brown rice), celery, vegetable oil (corn, canola, and/or sunflower oil), brown lentils (water, lentils), spinach, soy flour, cooked millet (water, millet), soy protein isolate. contains 2% or less of pumpkin seeds, sunflower seeds, spices, methylcellulose, sweet potato powder, salt, red bell peppers, sugar, green bell peppers, potato starch, dried garlic, yeast extract, konjac flour, xanthan gum, tomato powder, natural flavor, garlic powder.
Additives: E415 - Xanthan gum,E461 - Methyl cellulose
Serving size: 1 Burger (113 g)
Energy (kcal per 100g): 142
Fat (g per 100g): 7.96
Saturated fat (g per 100g): 0.88
Carbohydrates (g per 100g): 15.04
Sugars (g per 100g): 2.65
Fiber (g per 100g): 5.3
Proteins (g per 100g): 7.96
Salt (g per 100g): 0.97
Nutri-Score grade: a
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables