Product: Double decker cheese pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, contains 2% or less of: yeast, salt, sugar, oat bran, oat fiber, enzymes), alfredo sauce (water, romano cheese [pasteurized milk, cheese cultures, salt, enzymes], soybean oil, nonfat dry milk, butter [cream, salt], parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes], modified corn starch, modified tapioca starch, contains 2% or less of: salt, natural flavor, whey protein concentrate, garlic, yeast extract, xanthan gum, spices, lactic acid, annatto [color]), low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), no smoke provolone cheese (cultured pasteurized milk, salt, enzymes), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), shredded fontina cheese (fontina cheese [pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), shredded asiago cheese (asiago cheese [pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), fresh mozzarella cheese (pasteurized milk, vinegar, enzymes, salt), contains 2% or less of: dehydrated garlic, grated parmesan cheese (parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), grated romano cheese (romano cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), dried parsley, dried oregano, dried basil.
Additives: E160b - Annatto,E270 - Lactic acid,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 0.125 PIZZA (126 g)
Energy (kcal per 100g): 302
Fat (g per 100g): 18.25
Saturated fat (g per 100g): 10.32
Carbohydrates (g per 100g): 19.05
Sugars (g per 100g): 0.79
Fiber (g per 100g): 0.8
Proteins (g per 100g): 15.08
Salt (g per 100g): 1.5075
Nutri-Score grade: e
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches