Product: Joel's outrageous, cookie dough, butter
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Unbleached wheat flour, semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract, salt), brown sugar, aa sweet cream butter, sugar, eggs, invert sugar, canola oil, water, baking soda, salt.
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1.2 ONZ (33 g)
Energy (kcal per 100g): 424
Fat (g per 100g): 18.18
Saturated fat (g per 100g): 10.61
Carbohydrates (g per 100g): 63.64
Sugars (g per 100g): 39.39
Fiber (g per 100g): 3
Proteins (g per 100g): 6.06
Salt (g per 100g): 0.455
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals