Product: Salad with steak
Categories: Salted-snacks
Sold in: United States
Ingredients: Romaine lettuce, beef strips caramel color added (beef, water, soy sauce [water, wheat, soybeans, salt, and less than 1/10 th of 1% sodium benzoate as a preservative], less than 2%: modified food starch, soy protein concentrate, sodium lactate, caramel color, granulated garlic), ranch dressing (soybean oil, buttermilk [cultured pasteurized skim milk and milk, sodium citrate and salt], water, distilled vinegar, high fructose corn syrup, salt, contains less than 2% of egg yolks, dehydrated garlic, dehydrated onion, monosodium glutamate, polysorbate 60, torula yeast, sodium benzoate and potassium sorbate [to preserve freshness], xanthan gum, dehydrated sweet cream [cream, soy lecithin], spice, lactic acid, dehydrated parsley, phosphoric acid, disodium inosinate & disodium guanylate, calcium disodium edta added to protect flavor), grape tomatoes, blue cheese crumbles (blue cheese [milk, cheese cultures, salt, enzymes], powdered cellulose to prevent caking, natamycin to protect flavor), red onion, crispy onions (onions, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sunflower, safflower and/or canola oil, salt).
Additives: E150c - Ammonia caramel,E202 - Potassium sorbate,E211 - Sodium benzoate,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E325 - Sodium lactate,E338 - Phosphoric acid,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 SALAD (340 g)
Energy (kcal per 100g): 162
Fat (g per 100g): 12.65
Saturated fat (g per 100g): 2.94
Carbohydrates (g per 100g): 5.29
Sugars (g per 100g): 1.47
Fiber (g per 100g): 1.2
Proteins (g per 100g): 6.18
Salt (g per 100g): 0.6975
Nutri-Score grade: c
NOVA group: 4