Product: California fresh roll
Categories: Meals,Sushis and makis,Sushis
Labels: Sustainable,Sustainable fishery,Sustainable Seafood MSC
Sold in: United States
Ingredients: Sweet chili peanut sauce (water, sugar, peanut butter, gluten free soy sauce [water, soybeans, salt], lemon concentrate juice, salt, roasted peanut, salted sake [salted rice wine], spices, xanthan gum), lettuce, carrots, avocado, cucumber, red cabbage, rice paper (tapioca, rice flour, filtered water, salt), crabstick (fish protein (alaska pollock and/or pacific whiting, msc certified), water, cane sugar, potato starch, tapioca starch, egg white, contains less than 2% of natural flavor (crab juice), potassium chloride, salt, yeast extract, soy lecithin, color added (paprika, tomato lycopene)).
Additives: E160d - Lycopene,E322 - Lecithins,E322i - Lecithin,E415 - Xanthan gum
Serving size: 200 g (200 g)
Energy (kcal per 100g): 115
Fat (g per 100g): 3.5
Saturated fat (g per 100g): 0.5
Carbohydrates (g per 100g): 20.5
Sugars (g per 100g): 7
Fiber (g per 100g): 2.5
Proteins (g per 100g): 2.5
Salt (g per 100g): 0.685
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals