Product: Fat Bombs
Sold in: United States
Ingredients: cream cheese (pasteurized cultured milk and cream, salt, stabilizers (guar gum and carob bean gum), butter (pasteurized cream (derived from milk), coconut oil, margarine (palm oil, water, soybean oil, contains less than 2% of salt, whey,vegetable mono , diglycerides, soy lecithin, artificial flavor, beta carotene (color), vitamin a palmitate added), almond flour (bleached almonds), vanilla flavor (water,  propylene glycol, artificial flavors, caramel color), sour cream (cultured pasteurized grade a cream (from milk), chickpea flour (garbanzo beans), cocoa powder( cocoa powder processed with alkali), almond emulsion (water, propylene glycol, artificial flavor, xanthan gum, propylene glycol alginate, guar gum, mono and diglycerides, preservatives (propyl gallate, citric acid}), ground cinnamon,butter flavor (water, glycerine, natural and artificial flavors,  xanthan gum, propylene glycol alginate, guar gum, mono and diglycerides, citric acid, titanium dioxide, yellow 5, preservatives (sodium benzoate, propyl gallate, citric acid}), stevia (stevia leaf extract, silica and inulin), for more info visit us at www,fatbomb
Additives: E102 - Tartrazine,E150c - Ammonia caramel,E1520 - Propylene Glycol,E160a - Carotene,E160ai - Beta-carotene,E171 - Titanium dioxide,E211 - Sodium benzoate,E310 - Propyl gallate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E405 - Propane-1‚2-diol alginate,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E471 - Mono- and diglycerides of fatty acids,E960 - Steviol glycosides
Energy (kcal per 100g): 94.117647058824
Fat (g per 100g): 9.4117647058824
Saturated fat (g per 100g): 5.2941176470588
Carbohydrates (g per 100g): 3.5294117647059
Sugars (g per 100g): 1.1764705882353
Fiber (g per 100g): 1.1764705882353
Proteins (g per 100g): 1.1764705882353
NOVA group: 4