Product: Pepperidge farm cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Made from: unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), semi sweet chocolate (chocolate liquor, sugar, dextrose, cocoa butter, soy lecithin, vanilla extract), fructose, sugar, vegetable oils (palm and/or interesterified and hydrogenated soybean), brown sugar (sugar, invert sugar, molasses), cocoa processed with alkali (dutched), eggs, corn syrup solids, butter (cream, salt), contains 2 percent or less of: cream cheese (milk and cream, cultures, salt, carob bean gum), cornstarch, leavening (baking soda, ammonium bicarbonate, monocalcium phosphate), nonfat milk, salt, vanilla extract and sodium phosphate. contains: wheat, soy, eggs, milk.
Additives: E322 - Lecithins,E322i - Lecithin,E339 - Sodium phosphates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E410 - Locust bean gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: Amount per serving (31 g)
Energy (kcal per 100g): 452
Fat (g per 100g): 19.35
Saturated fat (g per 100g): 9.68
Carbohydrates (g per 100g): 67.74
Sugars (g per 100g): 35.48
Fiber (g per 100g): 3.2
Proteins (g per 100g): 6.45
Salt (g per 100g): 0.725
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes