Product: Langue de boeuf sauce au cidre
Brand: Stéphan
Quantity: 410 g
Packaging: Can,Food can
Categories: Meats and their products,Beef and its products,Meals,Meats,Beef,Meals with meat,Beef dishes,Beef tongues
Labels: Cooked in France
Manufactured in: Bretagne, France, Guingamp
Sold in: France
Ingredients: Langues de bœuf en tranches : 46% (origine : hors UE). Sauce au Cidre : cidre 40%* (dont sulfites), eau, jus de pomme, farine de blé, amidon modifié de maïs, Calvados, oignons, sel, moutarde (eau, graines de moutarde, vinaigre d'alcool, sel, acidifiant: acide citrique, conservateur: disulfite de potassium (suflites)), arôme naturel, poivre. *% exprimés sur la sauce.
Traces: Eggs,Milk
Additives: E14XX - Modified Starch,E224 - Potassium metabisulphite,E330 - Citric acid
Serving size: 205g
Energy (kcal per 100g): 163
Fat (g per 100g): 11
Saturated fat (g per 100g): 5
Carbohydrates (g per 100g): 3.9
Sugars (g per 100g): 0.8
Proteins (g per 100g): 12
Salt (g per 100g): 0.8
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry