Product: August box of the month
Categories: Meals,Sushis and makis,Sushis
Sold in: United States
Ingredients: Sushi rice (water,white rice, sushi vinegar (sugar, rice vinegar,salt,citric acid,kelp extract (kelp extract,sorbitol,maltitol, hydrogenated starch hydrolysate,alcohol,salt,xanthan gum))), avocado,crabstick (fish protein (alaska pollock&or pacific whiting), sugar,potato starch,tapioca starch,egg white,natural flavor (crab juice),potassium chloride,salt, yeast extract,soy lecithin,color added (paprika tomato lycopene)), raw salmon, raw tuna, cooked shrimp (shrimp,salt), pickled ginger (ginger,salt,sugar,vinegar), shrimp tempura(shrimp, wheat flour,starch,egg albumen powder, salt,baking powder, whole egg powder,wheat protein,food color(vitamin b2),palm oil),vegan spicy mayo (canola oil,brown rice syrup apple cider vinegar,soy protein,sea salt,mustard flour,lemon juice concentrate),red chili puree (red jalapeno,citric acid),dextrose, sesame oil,soy sauce soybean, wheat,salt),sugar,distilled vinegar,salt,cayenne,modified corn starch,lemon juice concentrate,rice vinegar,yeast extract, cultured dextrose, xanthan gum),bbq sauce (soy sauce[wheat, soybean, salt],sugar,dextrose, salted sake[rice, koji {aspergillus oryzae}, salt],corn starch,caramel color,yeast extract,xanthan gum), sesame seed,seaweed,lettuce,scallion.
Additives: E101 - Riboflavin,E101i - Riboflavin,E150c - Ammonia caramel,E160d - Lycopene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E415 - Xanthan gum,E420 - Sorbitol,E965 - Maltitol
Serving size: 270 g (270 g)
Energy (kcal per 100g): 165
Fat (g per 100g): 5.56
Saturated fat (g per 100g): 1.11
Carbohydrates (g per 100g): 24.07
Sugars (g per 100g): 5.19
Fiber (g per 100g): 1.9
Proteins (g per 100g): 5.56
Salt (g per 100g): 0.935
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals