Product: Samarco's bakery, white bread
Brand: Samarco's Bakery
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,White breads
Sold in: United States
Ingredients: Water, whole wheat flour, enriched wheat flour (with niacin, reduced iron, thiamine, mononitrate, riboglavin, and folic acid), sugar, soybean oil, yeast, salt, dough softener {(water, mono-and diglycerides, ethoxylated mono-anddiglycerides and 2% or less of each of the following: polysorbate 60, preservatives (phosphoric acid, sodium propionate.)}, sodium stearoyl lactylate (ssl), calcium propionate (as mold inhibitor), strengthener {enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid). enzymes.}, dough conditioner {enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), ascorbic acid, wheat gluten, enzymes.}
Additives: E281 - Sodium propionate,E282 - Calcium propionate,E338 - Phosphoric acid,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate
Serving size: 2 SLICES (64 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 3.91
Saturated fat (g per 100g): 0.78
Carbohydrates (g per 100g): 46.88
Sugars (g per 100g): 6.25
Fiber (g per 100g): 4.7
Proteins (g per 100g): 7.81
Salt (g per 100g): 1.095
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread