Product: Jambon serrano
Brand: Les Provinces Charcuterie
Quantity: 100 g
Categories: Meats and their products,Meats,Prepared meats,Hams,Cured ham,Dried hams,Spanish meat products,Serrano ham,Raw-cured-ham
Labels: Green Dot,Made in Spain
Origin: Spain
Manufactured in: Espagne
Sold in: France
Ingredients: Jambon de porc, sel, antioxydants: érythorbate de sodium ou ascorbate de sodium ; conservateurs: nitrite de sodium, nitrate de potassium.
Traces: Eggs,Milk,Mustard,Nuts,Soybeans
Additives: E250 - Sodium nitrite,E252 - Potassium nitrate,E301 - Sodium ascorbate,E316 - Sodium erythorbate
Serving size: 17g
Energy (kcal per 100g): 230
Fat (g per 100g): 11
Saturated fat (g per 100g): 4.2
Carbohydrates (g per 100g): 0.8
Sugars (g per 100g): 0.5
Proteins (g per 100g): 31
Salt (g per 100g): 4.5
Nutri-Score grade: d
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat