Product: Banana split ice cream
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milk, skim milk, cream, strawberry banana ribbon (strawberries, liquid maltitol (maltitol, water), liquid polydextrose (polydextrose, water), banana puree (bananas, citric acid, ascorbic acid), water, food starch-modified, natural flavor, pectin (pectin, dextrose, sodium citrate), food acids (phosphoric, citric, malic, and tartaric acids), red 40, sucralose, acesulfame potassium), maltodextrin, polydextrose, chocolate ribbon {liquid sorbitol, polydextrose, water, maltitol, cocoa processed with alkali, cocoa, salt, artificial & natural flavor, tricalcium phosphate, acesulfame potassium, sucralose, food starch-modified}, sorbitol, pineapple chunks and cherries {pineapple, cherries, water, sorbitol, maltodextrin, food starch-modified, citric acid, natural and artificial flavors, turmeric for color, red 40, sucralose, acesulfame potassium}, mixed nuts (almonds, cashews, partially hydrogenated soybean oil, salt), contains less than 1% of glycerin, propylene glycol monoesters, mono & diglycerides, guar gum, carob bean gum, cellulose gel, cellulose gum, vanilla extract and artificial vanilla flavor, carrageenan, acesulfame potassium, sucralose, vitamin a palmitate.
Additives: E1200 - Polydextrose,E129 - Allura red,E330 - Citric acid,E331 - Sodium citrates,E334 - L(+)-tartaric acid,E341 - Calcium phosphates,E341iii - Tricalcium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E420 - Sorbitol,E422 - Glycerol,E440 - Pectins,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E950 - Acesulfame k,E955 - Sucralose,E965 - Maltitol
Serving size: 0.5 cup (72 g)
Energy (kcal per 100g): 153
Fat (g per 100g): 4.86
Saturated fat (g per 100g): 2.78
Carbohydrates (g per 100g): 29.17
Sugars (g per 100g): 6.94
Fiber (g per 100g): 5.6
Proteins (g per 100g): 4.17
Salt (g per 100g): 0.2775
Nutri-Score grade: a
NOVA group: 4