Product: Red, white and blue iced brownies, red, white and blue
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits,Cakes
Sold in: United States
Ingredients: Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), corn syrup, palm and soybean oils with tbhq and citric acid to protect flavor, sugar, dextrose, water, cocoa. contains 2% or less of each of the following: soy lecithin, toppers (sugar, rice flour, palm and/or palm kernel oil, confectioner's glaze, gum arabic, cellulose gum, carrageenan, blue 1, blue 2 lake, soy lecithin, artificial flavor), palm and palm kernel oil, corn starch, salt, leavening (baking soda, sodium aluminum phosphate), titanium dioxide, caramel color, modified corn starch, natural and artificial flavors, red 40 lake, polysorbate 60, mono-and diglycerides, red 40, whey (milk), soy flour, egg whites, citric acid, sorbic acid (to preserve freshness), eggs, high fructose corn syrup.
Additives: E129 - Allura red,E132 - Indigotine,E133 - Brilliant blue FCF,E150c - Ammonia caramel,E171 - Titanium dioxide,E200 - Sorbic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E407 - Carrageenan,E414 - Acacia gum,E435 - Polyoxyethylene sorbitan monostearate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 BROWNIE (62 g)
Energy (kcal per 100g): 452
Fat (g per 100g): 19.35
Saturated fat (g per 100g): 9.68
Carbohydrates (g per 100g): 66.13
Sugars (g per 100g): 37.1
Fiber (g per 100g): 1.6
Proteins (g per 100g): 3.23
Salt (g per 100g): 0.645
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes