Product: Carbonara ravioli a classic blend of creamy ricotta cheese, petit peas, bacon & aged parmesan cheese
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Filling: ricotta cheese (pasteurized milk, whey, vinegar, salt, stabilizers [guar gum, xanthan gum, locust bean gum]), white cheddar cheese (pasteurized milk, culture, salt, enzymes), peas, bacon (pork, sea salt, sugar, spices), parmesan cheese (pasteurized part skim cow's milk, cheese culture, salt, enzymes), parmesan flavor (parmesan cheese [granular cheese & parmesan cheese {pasteurized milk, cultures, salt, enzymes}, water, salt, natural flavor, citric acid], sea salt, canola oil, yeast extract, organic butter [cream], sweet cream, sugar, water, organic onion powder, organic garlic powder, natural flavor), parsley, heavy cream, eggs, black pepper, beta-carotene (color). pasta: wheat flour, water, eggs, beta-carotene (color).
Additives: E160a - Carotene,E160ai - Beta-carotene,E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1 cup (100 g)
Energy (kcal per 100g): 260
Fat (g per 100g): 11
Saturated fat (g per 100g): 6
Carbohydrates (g per 100g): 26
Sugars (g per 100g): 1
Fiber (g per 100g): 0
Proteins (g per 100g): 12
Salt (g per 100g): 0.775
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals