Product: Fromage Blanc Battu
Brand: Nos Regions Ont Du Talent,Laiterie de Bresse,Leclerc
Quantity: 800 g
Packaging: Pot
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Plain fermented dairy desserts,fr:Fromages blancs,Fresh cream cheese with cow's milk,fr:Fromages blancs natures
Labels: French milk
Origin: France
Sold in: France
Ingredients: Lait entier pasteurisé, crème de Bresse, lait écrémé en poudre, protéines de lait ferments lactiques (dont lait)
Serving size: serving
Energy (kcal per 100g): 115
Fat (g per 100g): 8
Saturated fat (g per 100g): 5.5
Carbohydrates (g per 100g): 5.9
Sugars (g per 100g): 5.1
Fiber (g per 100g): 0
Proteins (g per 100g): 4.8
Salt (g per 100g): 0.12
Nutri-Score grade: c
NOVA group: 3
Food groups: Milk and dairy products,Dairy desserts