Product: Japanese style udon noodles, japanese style
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Noodles
Sold in: United States
Ingredients: Wheat flour, water, salt, sodium carbonate (antioxidant), sodium alginate (firming agent).
Additives: E401 - Sodium alginate,E500 - Sodium carbonates,E500i - Sodium carbonate
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 339
Fat (g per 100g): 0.89
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 73.21
Sugars (g per 100g): 0
Fiber (g per 100g): 1.8
Proteins (g per 100g): 8.93
Salt (g per 100g): 1.785
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals