Product: Nancy's, organic kefir low fat cultured milk, plain
Brand: Springfield Creamery Inc.
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Labels: Organic
Sold in: United States
Ingredients: Pasteurized organic milk, organic nonfat dry milk, organic inulin, and live cultures including probiotics: bifidobacterium lactis bb-12, l. acidophilus la-5, l. casei, l. rhamnosus lb3.
Serving size: 8 OZA (240 ml)
Energy (kcal per 100g): 58
Fat (g per 100g): 1.25
Saturated fat (g per 100g): 1.04
Carbohydrates (g per 100g): 7.08
Sugars (g per 100g): 6.67
Fiber (g per 100g): 0.4
Proteins (g per 100g): 4.58
Salt (g per 100g): 0.155
Nutri-Score grade: a
NOVA group: 3
Food groups: Milk and dairy products,Milk and yogurt