Product: Katsuo udon soup
Categories: Canned foods,Meals,Soups,Canned meals,Canned soups
Sold in: United States
Ingredients: Noodles : wheat flour, modified starch, gluten, salt, corn oil, emulsified oil, stabilizer; katsuo soup base : water, bonito liquid base(bonito, kelp, anchovy, shrimp), sugar, soy sauce, salt, concentrated seafood soup base, bonito base powder, seasoning liquid base, monosodium glutamate, glucose, hydrolyzed protein, dextrose, sodium bicarbonate, seasonings(disodium inosinate, disodium guanylate), spirits, caramel color, sodium benzoate(less than 1/10 of 1% as a preservative) dried flakes: dried fried bean curd, dried green onion, dried fish paste flake, laver
Additives: E14XX - Modified Starch,E150c - Ammonia caramel,E211 - Sodium benzoate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 4.22 ONZ (119.5 g)
Energy (kcal per 100g): 159
Fat (g per 100g): 0.84
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 33.47
Sugars (g per 100g): 1.26
Fiber (g per 100g): 0
Proteins (g per 100g): 5.02
Salt (g per 100g): 2.1125
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals