Product: Sour cream
Categories: Dairies,Creams
Sold in: United States
Ingredients: Cultured grade a pasteurized cream, milk and nonfat milk, modified food starch, gelatin, sodium phosphate, sodium citrate, locust bean gum, carrageenan, guar gum, vitamin a palmitate.
Additives: E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E428 - Gelatine
Serving size: 2 Tbsp (31 g)
Energy (kcal per 100g): 113
Fat (g per 100g): 8.06
Saturated fat (g per 100g): 4.84
Carbohydrates (g per 100g): 6.45
Sugars (g per 100g): 3.23
Fiber (g per 100g): 0
Proteins (g per 100g): 3.23
Salt (g per 100g): 0.2425
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt