Product: Beef franks
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Beef, water, salt, contains less than 2% of: nonfat dry milk, corn syrup, flavorings, dextrose, sodium phosphate, oleoresin of paprika, ascorbic acid (vitamin c), sodium nitrite.
Additives: E250 - Sodium nitrite
Serving size: 1 FRANK (50 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 26
Saturated fat (g per 100g): 8
Carbohydrates (g per 100g): 4
Sugars (g per 100g): 2
Fiber (g per 100g): 0
Proteins (g per 100g): 12
Salt (g per 100g): 2.15
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat