Product: Corn flakes toasted flakes of corn cereal, corn flakes
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products
Sold in: United States
Ingredients: Milled corn, sugar, salt, malted barley syrup. vitamins and minerals: reduced iron, sodium ascorbate (vitamin c), niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1), vitamin a palmitate, folic acid, vitamin b12, vitamin d.
Serving size: 1 cup (28 g)
Energy (kcal per 100g): 357
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 85.71
Sugars (g per 100g): 7.14
Fiber (g per 100g): 3.6
Proteins (g per 100g): 7.14
Salt (g per 100g): 1.4275
Nutri-Score grade: c
NOVA group: 3
Food groups: Cereals and potatoes,Cereals