Product: Rice Krispies Riegel
Brand: kellogg's
Packaging: Mixed-plastic-packet
Sold in: France
Ingredients: kellogg's toasted rice cereal(28%)(rice, sugar, salt, barley malt flavouning, niacin, iron, vitamin b6, btianin) folic acid, vitamin d, vitamin b12), sweetened condensed skimmed milk(13%)(skimmed milk, sugar), vegetable oils(palm, palm kemel, coconut) hount p ag, starch, invert sugar syrup, dried skimmed milk(5.5%), sugar, fructose, oligofructose, humectants (glycerol, sorbitol), calcium carbonate, milk whey , atitants(ascortyl palmitate, alpha tocopherol), acidity regulator(diphosphates), flavourings, vitamin d. for allergens see ingredients highlighted in bokd. och mlolk. ingredienser: kellogg's rostade risflingor(28%)(ris, socker, salt, kormalt, niacin, jäm, vitamin b6, niboflavin, tiamin, folsyra, vitamin d. dummjölk(13%)(skummjölk, socker), vegetabiliska oljor(palm, palmkäm, kokos) i varierande proportion, glukossirap, stärkekse, invertsockersirap d faktos, oligofruktos, fuktighetsbevarande medel (glycerol, sorbitol), kalciumkarbonat, vasslepulver från mjölk, emulgeringsmedel(sojalecitin) deno), surhetsregelerande medel(difostater), arom, vitamin d. för allergener. se fet text. fd patukka paahdetuista riisimurdista ja ipahdetnt risimurot(28%)(risi, sokeri, suola, ohramallas,niasini, rauta, b6-vitamiini, riboflaviini, tiamiini, foolihappo, d-vitamini, b12-vitamiini), sokeroitu maito, soken), kasviölyt(palmu, palmuydin, kaokos) vaihtelevassa suhteesa, glukoosisiirappi, tärkkelys, invertisokerisirappi, rasvaun pruktosi, kosteudensäilytajä (glyseroli, sorbitol), kalsiumkarbonaatti, maidon herajauhe, emulgointiaine(soijalesitin), hapetumisenestoaineet/askon at, aoma, d-viamini. alertadedoc katso lihavoidit ainsasat. r μπαράκια δημητφιακν από ξεροψημάνους κόκκουςριίού και γολ *****
Additives: E307 - Alpha-tocopherol,E420 - Sorbitol,E422 - Glycerol,E450 - Diphosphates
Energy (kcal per 100g): 413
Fat (g per 100g): 11
Saturated fat (g per 100g): 8.5
Carbohydrates (g per 100g): 73
Sugars (g per 100g): 29
Proteins (g per 100g): 5.1
Salt (g per 100g): 0.55
NOVA group: 4