Product: Roasted vegetable red and yellow bell peppers, red onions and broccoli thin crust pizza, roasted vegetable
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, stone ground wheat flour, soybean oil, bread crumbs [wheat flour, sugar, yeast, salt], hulled millet seed, ground flax seed, steel cut oats, salt, sugar, wheat gluten, yeast), sauce (tomato puree [tomatoes, salt, citric acid], water, tomato paste, spices, salt), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), roasted yellow bell pepper, roasted red bell pepper, red onion, white cheddar cheese (cultured pasteurized milk, salt, and enzymes), broccoli, parmesan and romano cheese blend (parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes]), garlic, oregano.
Additives: E330 - Citric acid
Serving size: 0.25 PIZZA (124 g)
Energy (kcal per 100g): 210
Fat (g per 100g): 8.06
Saturated fat (g per 100g): 4.03
Carbohydrates (g per 100g): 24.19
Sugars (g per 100g): 3.23
Fiber (g per 100g): 2.4
Proteins (g per 100g): 9.68
Salt (g per 100g): 0.9475
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches