Product: Pepperidge farm stuffing
Categories: Cooking helpers,Stuffing
Sold in: United States
Ingredients: made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, sugar, yeast, contains 2% or less of: vegetable oils (canola and/or sunflower and/or palm), spices, celery, onion powder, calcium propionate to extend freshness, rosemary extract and ascorbic acid to protect flavor, malted barley flour, soy lecithin,contains: wheat, soy,
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: Amount per serving (25 g)
Energy (kcal per 100g): 360
Fat (g per 100g): 4
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 72
Sugars (g per 100g): 8
Fiber (g per 100g): 4
Proteins (g per 100g): 12
Salt (g per 100g): 3.6
Nutri-Score grade: d
NOVA group: 4