Product: Lotzza motzza pepperoni pizza, pepperoni
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), crust (wheat flour, [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid], water, lard [bha, propyl gallate with citric acid added to help protect flavor], soybean oil, dough conditioner [whey, l-cysteine, mono-hydrochloride], salt, sugar, yeast), sauce (water, tomato puree, romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], salt, spices, sugar, garlic powder), pepperoni (pork, beef, salt, dextrose, sodium nitrite, bha, bht, citric acid, may contain water, spices, flavoring, smoke flavoring, paprika, oleoresin of paprika, lactic acid starter culture, sodium ascorbate, garlic powder, dehydrated garlic).
Additives: E250 - Sodium nitrite,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid,E920 - L-cysteine
Serving size: 0.125 PIZZA (145 g)
Energy (kcal per 100g): 255
Fat (g per 100g): 12.41
Saturated fat (g per 100g): 4.83
Carbohydrates (g per 100g): 20.69
Sugars (g per 100g): 0.69
Fiber (g per 100g): 1.4
Proteins (g per 100g): 11.03
Salt (g per 100g): 1.81
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches