Product: Split top wheat brown & serve rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched bleached flour [wheat flour, malted barley flour, ferrous sulfate (iron), thiamine hydrochloride (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, high fructose corn syrup, yeast, soybean oil, salt, wheat bran, honey, salt, whole grain wheat flour, wheat gluten, oatmeal, whole grain rye flour, barley flakes, vinegar, calcium propionate (mold inhibitor), monoglycerides, yeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate), sodium stearoyl lactylate, ada. ascorbic acid.
Additives: E282 - Calcium propionate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E481 - Sodium stearoyl-2-lactylate,E517 - Ammonium sulphate
Serving size: 1 ROLL (33 g)
Energy (kcal per 100g): 242
Fat (g per 100g): 3.03
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 45.45
Sugars (g per 100g): 3.03
Fiber (g per 100g): 3
Proteins (g per 100g): 9.09
Salt (g per 100g): 1.2875
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread