Product: Light & flaky pie crust dough, light & flaky
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Wheat flour, lard (bha, propyl gallate and citric acid added to protect flavor), water salt, sodium propionate (preservative).
Additives: E281 - Sodium propionate,E320 - Butylated hydroxyanisole (bha)
Serving size: 0.6 ONZ (18 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 33.33
Saturated fat (g per 100g): 13.89
Carbohydrates (g per 100g): 38.89
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 5.56
Salt (g per 100g): 1.0425
Nutri-Score grade: e
NOVA group: 3
Food groups: Cereals and potatoes,Cereals