Product: Wild yeast sourdough
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, gluten free flour (sorghum*, millet*, tapioca*), sourdough starter (sorghum*, brown rice*, and/or teff flour, water, wild yeast) olive oil*, flax seed*, psyllium husk*, salt.
Serving size: 1 SLICE (37 g)
Energy (kcal per 100g): 230
Fat (g per 100g): 2.7
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 45.95
Sugars (g per 100g): 0
Fiber (g per 100g): 2.7
Proteins (g per 100g): 5.41
Salt (g per 100g): 0.785
Nutri-Score grade: b
NOVA group: 3
Food groups: Cereals and potatoes,Bread