Product: 100% whole wheat bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole grain wheat flour, water, wheat gluten, yeast, sugar, soybean oil, salt, datem, vinegar, monoglycerides, sweet dairy whey, calcium propionate (a preservative), ethoxylated mono and diglyericides, sodium stearoyl lactylate, calcium sulfate, citric acid, ascorbic acid, azodicarbonamide, calcium peroxide, soy lecithin.
Additives: E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide,E930 - Calcium peroxide
Serving size: 2 SLICES (45 g)
Energy (kcal per 100g): 244
Fat (g per 100g): 4.44
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 44.44
Sugars (g per 100g): 4.44
Fiber (g per 100g): 6.7
Proteins (g per 100g): 13.33
Salt (g per 100g): 1
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread