Product: saucisson sec
Brand: Louis  Auvergne
Quantity: 280g
Packaging: Bag
Categories: Meats and their products,Meats,Prepared meats,Cured sausages,Dry sausage
Labels: French meat,French pork
Manufactured in: Haute Loire
Sold in: France
Ingredients: maigre et gras de porc, jambon de porc 25%. sel. lactose, dextrose  saccharose  épices alcool ferments lactique conservateur : E252 . boyau naturel de porc.
Additives: E252 - Potassium nitrate
Energy (kcal per 100g): 382
Fat (g per 100g): 28.7
Saturated fat (g per 100g): 12.2
Carbohydrates (g per 100g): 1.4
Sugars (g per 100g): 1.37
Proteins (g per 100g): 29.6
Salt (g per 100g): 5.42
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat