Product: Spindler's bake shop, cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter, partically hydrogenated vegetable oil (soybean and/or cottonseed oil), sugar, egg whites, fractioned palm kernel oil and hydrogenated palm oil, cocoa powder (processed with alkali), non-fat dry milk, seedless raspberry puree, corn syrup, pectin, milk fat, citrit acid, soy lecithin (an emulsifier), vanillin, corn starch, gum arabic, confectioner's glaze, salt, fd&c colors: yellow #6 lake, yellow #5 dye, yellow #5 lake, blue #1 lake, red #40 lake, red #3 dye (erythrosine).
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E133 - Brilliant blue FCF,E322 - Lecithins,E322i - Lecithin,E414 - Acacia gum,E440 - Pectins
Serving size: 2 COOKIES (34 g)
Energy (kcal per 100g): 529
Fat (g per 100g): 29.41
Saturated fat (g per 100g): 14.71
Carbohydrates (g per 100g): 61.76
Sugars (g per 100g): 29.41
Fiber (g per 100g): 2.9
Proteins (g per 100g): 5.88
Salt (g per 100g): 0.015
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes