Product: Teriyaki tofu with bok choy & sticky black rice
Sold in: United States
Ingredients: Teriyaki tofu: non-gmo tofu (water, non-gmo soybeans, calcium sulfate, calcium chloride), teriyaki sauce (tamari sauce (water, soybeans, salt, vinegar), mirin, water, brown sugar, rice vinegar, orange juice, concentrate, sugar, sesame oil, ginger, orange, garlic, spices, orange oil). bok choy & sticky black rice: bok choy, black rice, water, red pepper, carrot, sesame seeds, onion, sesame oil, expeller-pressed canola oil, salt.
Serving size: 6.5 ONZ (184 g)
Energy (kcal per 100g): 185
Fat (g per 100g): 4.89
Saturated fat (g per 100g): 0.54
Carbohydrates (g per 100g): 30.98
Sugars (g per 100g): 6.52
Fiber (g per 100g): 3.3
Proteins (g per 100g): 6.52
Salt (g per 100g): 0.91