Product: Plant powered protein salad kit
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Vegetables: julienned cauliflower, kale, carrots, salad savoy or multicolor kale, green cabbage, roasted chickpeas: chickpeas, sunflower or safflower oil, salt. golden raisins: raisins, sulfur dioxide (preservative), sunflower oil. chia seeds. slivered almonds. yogurt curry dressing: water, non fat yogurt (cultured skim milk, corn starch, tapioca starch, carrageenan gum, locust bean gum), low fat buttermilk (skim milk, whey, water, skim milk solids, whey solids, corn starch, tapioca starch, disodium phosphate, carrageenan gum, locust bean gum, culture), canola oil, distilled vinegar, cider vinegar, sugar, salt, corn starch, egg yolk, dried garlic, spices, dried onion, turmeric extract (color), xanthan gum, natural flavor, lactic acid, dried green onion, dried red pepper, carrageenan gum.
Additives: E100 - Curcumin,E220 - Sulphur dioxide,E270 - Lactic acid,E339ii - Disodium phosphate,E410 - Locust bean gum,E415 - Xanthan gum
Serving size: 1 SALAD (198 g)
Energy (kcal per 100g): 187
Fat (g per 100g): 8.59
Saturated fat (g per 100g): 0.76
Carbohydrates (g per 100g): 23.23
Sugars (g per 100g): 8.08
Fiber (g per 100g): 7.1
Proteins (g per 100g): 6.57
Salt (g per 100g): 0.53
Nutri-Score grade: a
NOVA group: 4
Food groups: Fruits and vegetables