Product: Wide egg noodles enriched durum flour
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Noodles
Sold in: United States
Ingredients: Enriched durum flour (durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), egg yolks.
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 393
Fat (g per 100g): 6.25
Saturated fat (g per 100g): 1.79
Carbohydrates (g per 100g): 69.64
Sugars (g per 100g): 1.79
Fiber (g per 100g): 1.8
Proteins (g per 100g): 16.07
Salt (g per 100g): 0.045
Nutri-Score grade: a
NOVA group: 1
Food groups: Cereals and potatoes,Cereals