Product: Quinoa & veggie enchilada verde with black beans, corn, red and white quinoa in a salsa verde, cooked in avocado oil
Categories: Frozen foods
Sold in: United States
Ingredients: Cooked black beans, corn, water, cooked red quinoa, tomatillos (tomatillos, citric acid), corn tortilla (organic ground white corn masa flour with trace of lime, water, organic guar gum), red bell peppers, green bell peppers, poblano peppers, cooked white quinoa, onions, contains less than 2% of agave syrup, cheeses (cheddar cheese [pasteurized milk, modified milk ingredients, pasteurized cream, bacterial culture, salt, microbial enzyme, calcium chloride], monterey jack cheese [milk, bacterial culture, microbial enzyme, salt, calcium chloride, annatto for color]), cilantro, concentrated lime juice, corn flour, corn starch, dehydrated onion, dried red chili pepper, garlic puree (garlic, water), green onions, jalapeno peppers, organic vegetable flavor (cooked vegetables [carrot, onion, celery], sea salt, evaporated cane syrup, organic canola oil, carrot powder, potato flour, onion powder, black pepper), seasoning (sea salt, potassium chloride), spices, sunflower oil.
Additives: E330 - Citric acid,E412 - Guar gum
Serving size: 1 BOWL (266 g)
Energy (kcal per 100g): 124
Fat (g per 100g): 3.38
Saturated fat (g per 100g): 0.56
Carbohydrates (g per 100g): 19.55
Sugars (g per 100g): 2.26
Fiber (g per 100g): 3
Proteins (g per 100g): 3.76
Salt (g per 100g): 0.3375
Nutri-Score grade: a
NOVA group: 4