Product: Marketside, medium pepperoni pizza
Brand: Wal-Mart Stores  Inc.
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, soybean oil, breadcrumbs [ wheat flour, sugar, yeast, salt], yeast, sugar, contains 2% or less of: rye sourdough (fermented rye flour, salt), olive oil, salt), sauce (diced tomatoes [ tomatoes, tomato juice, citric acid, calcium chloride], water, tomato paste, high fructose corn syrup, modified corn starch, blend of romano and parmesan cheeses [ pasteurized part skim cow's milk, cheese cultures, salt, enzymes], salt, citric acid, spices, sodium benzoate and potassium sorbate [ preservatives], garlic powder, onion powder), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), pepperoni (pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavorings, sodium ascorbate, sodium nitrite, bha, bht, citric acid), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), contains 2% or less of parmesan cheese ([ pasteurized part skim milk, cheese cultures, salt enzymes], powdered cellulose [ anti-caking agent]), dehydrated garlic, dried parsley, dried oregano.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E250 - Sodium nitrite,E301 - Sodium ascorbate,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 0.2 PIZZA, PER CONTAINER (133 g)
Energy (kcal per 100g): 256
Fat (g per 100g): 12.78
Saturated fat (g per 100g): 6.02
Carbohydrates (g per 100g): 24.81
Sugars (g per 100g): 2.26
Fiber (g per 100g): 1.5
Proteins (g per 100g): 10.53
Salt (g per 100g): 1.505
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches