Product: Mozzarella cheese sticks
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes), wheat flour, vegetable oil (soybean, partially hydrogenated soybean and/or cottonseed oil), bleached wheat flour, water, yellow corn flour, contains less than 2% of: sugar, salt, dextrose, yeast, annatto extract (color), caramel color, oleoresin paprika, leavening (sodium acid pyrophosphate, sodium bicarbonate), natural flavor.
Additives: E150c - Ammonia caramel,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 PIECE (28 g)
Energy (kcal per 100g): 321
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 25
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 10.71
Salt (g per 100g): 1.5175
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese