Product: Tuscan greens & beans tuscan-style chickpeas, kale, spinach and fire-roasted peppers topped with asiago cheese and a creamy parmesan sauce veggie bowls
Categories: Plant-based foods and beverages,Plant-based foods,Frozen foods,Frozen plant-based foods,Frozen plant-based foods mixes
Sold in: United States
Ingredients: Chickpeas, kale, water, spinach, roasted red bell peppers, asiago cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), cream, contains two percent or less of butter (cream, salt), chablis wine (wine, salt), parmesan cheese (part-skim milk, cheese cultures, salt, enzymes), cornstarch, extra virgin olive oil, onion, red bell pepper, carrots, celery, salt, garlic puree, lemon juice, natural flavor, canola oil, dehydrated tomato, dehydrated garlic, dehydrated green bell pepper, leek juice concentrate.
Serving size: 1 ENTREE (241 g)
Energy (kcal per 100g): 112
Fat (g per 100g): 6.22
Saturated fat (g per 100g): 2.9
Carbohydrates (g per 100g): 11.62
Sugars (g per 100g): 2.49
Fiber (g per 100g): 3.7
Proteins (g per 100g): 5.81
Salt (g per 100g): 0.4025
Nutri-Score grade: a
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables