Product: Roasted garlic mashed potatoes
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods,Vegetables based foods,Mixed vegetables
Sold in: United States
Ingredients: Idaho potato (dry), palm oil, salt, corn syrup solids, contains 2% or less of: onion powder, sugar, garlic powder, natural flavor, chives, sodium caseinate, dipotassium phosphate, maltodextrin, canola oil, mono and diglycerides, disodium inosinate, disodium guanylate, lactic acid, artificial color, sodium acid pyrophosphate. freshness preserved with sodium bisulfite, citric acid, bha, and bht.
Additives: E222 - Sodium bisulphite,E270 - Lactic acid,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 0.333 cup (27 g)
Energy (kcal per 100g): 370
Fat (g per 100g): 7.41
Saturated fat (g per 100g): 3.7
Carbohydrates (g per 100g): 70.37
Sugars (g per 100g): 3.7
Fiber (g per 100g): 7.4
Proteins (g per 100g): 7.41
Salt (g per 100g): 4.5375
Nutri-Score grade: d
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables