Product: tripe mode espagnole
Brand: clémens
Quantity: 554 g
Categories: Meats and their products,Meats
Origin: European Union
Manufactured in: bazas
Sold in: France
Ingredients: panse, feulet, caillette de boeuf (origine FRANCE), chorizo (ESPAGNE) vlande de porc, eau, paprika, LAIT en poudre, sel, dextrose, ail, antioxydant E316, orlgan, conservateurs :E250, E252, manchette de boeuf, tomates, lomo :(ESPAGNE) échine de porc, antioxydant ;E301, épices, sucre, correcteur acidité E331 ii, émulsifiants E450 li, E451 1,E452 i, arome ai l), carottes, oignons, gélatine de boeuf, arômes naturels, paprika. FR 33.036.00
Additives: E250 - Sodium nitrite,E252 - Potassium nitrate,E301 - Sodium ascorbate,E316 - Sodium erythorbate,E428 - Gelatine,E450 - Diphosphates,E451 - Triphosphates,E452 - Polyphosphates,E452i - Sodium polyphosphate
Serving size: 554g
Fat (g per 100g): 5
Saturated fat (g per 100g): 2.1
Carbohydrates (g per 100g): 0.3
Sugars (g per 100g): 0.2
Proteins (g per 100g): 18.4
Salt (g per 100g): 1.2
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry