Product: Vegan Mac
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Labels: Organic,Vegetarian,No gluten,USDA Organic,Vegan,Certified B Corporation
Sold in: United States
Ingredients: Organic chickpea and lentil pasta (organic chickpea flour, organic yellow lentil flour, organic red lentil flour) organic vegan seasoning (organic pumpkin powder, organic sweet potato powder, organic tapioca starch, organic cauliflower powder, sea salt, organic yeast extract, organic onion powder, organic sweet paprika, organic garlic powder).
Serving size: 2.5 ONZ (70 g)
Energy (kcal per 100g): 371.42857142857
Fat (g per 100g): 4.2857142857143
Saturated fat (g per 100g): 0.71428571428571
Carbohydrates (g per 100g): 58.571428571429
Sugars (g per 100g): 4.2857142857143
Fiber (g per 100g): 12.857142857143
Proteins (g per 100g): 24.285714285714
Salt (g per 100g): 1.25
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Cereals