Product: Whole foods market, 100% whole grain wheat bread
Brand: Whole Foods Market,  Sourdough:  A European Bakery
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,White breads,Wheat breads
Sold in: United States
Ingredients: Whole wheat flour, water, wheat gluten, honey, salt, canola oil, yeast, wheat flour, soy lecithin, enzymes.
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 1 SLICE (42 g)
Energy (kcal per 100g): 262
Fat (g per 100g): 2.38
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 42.86
Sugars (g per 100g): 2.38
Fiber (g per 100g): 7.1
Proteins (g per 100g): 14.29
Salt (g per 100g): 1.25
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread