Product: Sauce bolognaise
Generic name: Sauce tomate cuisinée à la viande bovine
Brand: U
Quantity: 446 ml, 420 g
Packaging: Canned,Jar,fr:bocal-verre-et-couvercle-metal-a-recycler,fr:ml
Categories: Canned foods,Condiments,Meats and their products,Sauces,Meat-based sauces,Pasta sauces,Meat-based pasta sauces,Bolognese sauces,Groceries
Labels: French meat,Cooked in France,French beef,New recipe,fr:info-tri-point-vert
Origin: France,fr:certains-ingredients-de-ce-produit-ne-proviennent-pas-de-france,fr:puree-et-pulpe-de-tomates,fr:viande-bovine
Manufactured in: Louis Martin Production - Quartier La Peyrouse - Chemin de la Buire - 84170 Monteux,Vaucluse,Provence-Alpes-Côte d'Azur,France
Sold in: France
Ingredients: Purée et pulpe de tomates (France) 72%, viande bovine cuite (France) 14% (soit 20% équivalent viande crue), oignons 5%, carottes 4%, sucre, huile de tournesol, sel, amidon de maïs, vin blanc, épices et plantes aromatiques (dont CELERI-feuille), acidifiant: acide lactique.
Additives: E270 - Lactic acid
Energy (kcal per 100g): 75
Fat (g per 100g): 3.6
Saturated fat (g per 100g): 1.1
Carbohydrates (g per 100g): 5.6
Sugars (g per 100g): 4.8
Fiber (g per 100g): 1.9
Proteins (g per 100g): 4.2
Salt (g per 100g): 0.9
Nutri-Score grade: a
NOVA group: 3
Food groups: Fats and sauces,Dressings and sauces