Product: Roast chicken ramen noodles soup with vegetables, roast chicken
Categories: Meals,Soups
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq, salt, dehydrated vegetables (corn, carrot, onion, garlic, chive), contains less than 2% of: maltodextrin, monosodium glutamate, textured soy protein, sugar, chicken fat, powdered cooked chicken, dehydrated soy sauce (wheat, soybeans, salt), hydrolyzed corn, wheat and soy protein, natural and artificial flavors, spices (celery seed), yeast extract, potassium carbonate, sodium (mono, hexameta, and/or tripoly) phosphate, sodium carbonate, turmeric, disodium inosinate, disodium guanylate, silicon dioxide (anti-caking agent), caramel color, chicken broth, lactose, soya lecithin.
Additives: E150c - Ammonia caramel,E319 - Tertiary-butylhydroquinone (tbhq),E322 - Lecithins,E322i - Lecithin,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 cup (64 g)
Energy (kcal per 100g): 453
Fat (g per 100g): 18.75
Saturated fat (g per 100g): 9.38
Carbohydrates (g per 100g): 59.38
Sugars (g per 100g): 3.12
Fiber (g per 100g): 3.1
Proteins (g per 100g): 10.94
Salt (g per 100g): 5
Nutri-Score grade: e
NOVA group: 4
Food groups: Composite foods,One-dish meals