Product: Pimento cheese spread
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Mayonnaise (soybean oil, water, corn syrup, egg yolks, distilled vinegar, contains less than 2% of salt, spice, calcium disodium edta added to protect flavor), roasted red pepper (fired roasted red peppers, water, salt, citric acid), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), yellow cheddar cheese (pasteurized milk, cheese cultures, salt, and enzymes and cellulose [to prevent caking]), white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), scallions, lactic acid, contains less than 0.5%: salt, black pepper, xanthan gum, sodium benzoate (preservative), and potassium sorbate (preservative).
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E270 - Lactic acid,E330 - Citric acid,E410 - Locust bean gum,E415 - Xanthan gum,E460 - Cellulose
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 36.67
Saturated fat (g per 100g): 13.33
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 10
Salt (g per 100g): 1.8325
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese