Product: Traditional italian cookie
Categories: Snacks,Sweet snacks,Biscuits and cakes
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, sugar, almonds, eggs, butter (cream, salt), aluminum free baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), and natural almond flavor.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 2 PCS (25 g)
Energy (kcal per 100g): 480
Fat (g per 100g): 20
Saturated fat (g per 100g): 8
Carbohydrates (g per 100g): 64
Sugars (g per 100g): 36
Fiber (g per 100g): 4
Proteins (g per 100g): 8
Salt (g per 100g): 0.5
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes