Product: Olives Vertes Farcies à la Pâte d'Anchois
Brand: Esmeralda
Quantity: 300 g / 130 g égoutté
Packaging: Metal,Canned
Categories: Plant-based foods and beverages,Plant-based foods,Pickles,Olive tree products,Plant-based pickles,Olives,Green olives,Stuffed olives,Green stuffed olives,Green olives stuffed of anchovies
Labels: Green Dot,Made in Spain
Manufactured in: Espagne
Sold in: France
Ingredients: Olives vertes Manzanilla, eau, pâte d'_anchois_ (minimum 6 %) [_anchois_, stabilisant (E401)], sel, exhausteur de goût (E621), acidifiants (E330, E270), antioxydant (E330).
Additives: E270 - Lactic acid,E330 - Citric acid,E401 - Sodium alginate,E621 - Monosodium glutamate
Energy (kcal per 100g): 154
Fat (g per 100g): 15.2
Saturated fat (g per 100g): 3
Carbohydrates (g per 100g): 3.6
Sugars (g per 100g): 0.5
Proteins (g per 100g): 1.3
Salt (g per 100g): 3
Nutri-Score grade: d
NOVA group: 4
Food groups: Salty snacks,Salty and fatty products