Product: Cake
Brand: Ticklebelly Desserts
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), milk, cream, soybean oil, eggs, egg whites, palm oil, nonfat milk, salt, water, modified food starch, corn starch, xanthan gum, sodium acid pyrophosphate, sodium bicarbonate, guar gum, carrageenan, vanilla beans, cellulose gum, vanilla extract, monocalcium phosphate, carob bean gum, triethyl citrate, mono - and diglycerides, polysorbate 60, sorbitan monostearate, gum tragacanth (natural thickener), ascorbic acid, citric acid, monoglycerides, natural flavor, whey, caramel color, sodium propionate (preservative), phosphoric acid (preservative), corn syrup
Additives: E1505 - Triethyl citrate,E150c - Ammonia caramel,E281 - Sodium propionate,E330 - Citric acid,E338 - Phosphoric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E413 - Tragacanth,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate
Serving size: 0.5 CAKE (95 g)
Energy (kcal per 100g): 347
Fat (g per 100g): 16.84
Saturated fat (g per 100g): 6.32
Carbohydrates (g per 100g): 46.32
Sugars (g per 100g): 33.68
Fiber (g per 100g): 0
Proteins (g per 100g): 3.16
Salt (g per 100g): 0.8425
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes