Product: Black & white cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Sugar, water, corn syrup, eggs, soybean oil, bleached wheat flour, vegetable shortening (palm oil, fractionated palm oil, soy lecithin), enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), hydrogenated palm kernel oil, contains less than 2% of each of the following: emulsifier blend (propylene glycol monoesters, mono - and diglycerides, citric acid), food starch-modified, whey, cocoa processed with alkali, leavening (sodium aluminum phosphate, baking soda), salt, potassium sorbate preservative, wheat starch, wheat gluten, natural and artificial flavors, titanium dioxide color, cellulose gum, ethyl alcohol, sodium stearoyl lactylate, polyglycerol esters of fatty acids, monoesters of fats and fatty acids, agar-agar, sorbitol, locust bean gum, xanthan gum, propylparaben preservative, methylparaben preservative.
Additives: E1510 - Ethanol,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E406 - Agar,E410 - Locust bean gum,E415 - Xanthan gum,E420 - Sorbitol,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 1 COOKIE (25 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 20
Saturated fat (g per 100g): 8
Carbohydrates (g per 100g): 52
Sugars (g per 100g): 36
Fiber (g per 100g): 0
Proteins (g per 100g): 4
Salt (g per 100g): 0.65
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes