Product: Hatch chile & cheddar beef sausage
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Beef, hatch peppers, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, beta carotene [color]), water, contains 2% or less of: sea salt, vinegar, paprika, celery powder, cherry powder, natural flavors.
Additives: E160a - Carotene,E160ai - Beta-carotene
Serving size: 3 ONZ (84 g)
Energy (kcal per 100g): 274
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 9.52
Carbohydrates (g per 100g): 1.19
Proteins (g per 100g): 15.48
Salt (g per 100g): 1.935
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat