Product: Pain aux Raisins
Brand: E.Leclerc
Categories: Snacks,Sweet snacks,Viennoiseries,Breads with raisins
Sold in: France
Ingredients: Farine de BLE, creme patissiere 25% [eau, sucre, amidon modifie de ponne de terre, poudre de LACTOSERUM, poudre de LAIT entier, epaississant gonne xanthane, colorant: carotenoides, arones), raisins secs 15% (raisins, huile de coton ou de colza), eau, BEURRE 12%, sucre, levure, poudre de LAIT entier, GLUTEN DE BLE, sel farine de BLE malte, enzynes, agent de traitement de la farine E300 emulsifiant: lecithine de tournesol. Traces de SOIA, OEUF, FRUITS COQUES. 1
Traces: Eggs,Nuts,Soybeans
Additives: E14XX - Modified Starch,E160 - Carotenoids,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin
Energy (kcal per 100g): 264
Fat (g per 100g): 9.8
Saturated fat (g per 100g): 6.3
Carbohydrates (g per 100g): 39.6
Sugars (g per 100g): 16
Proteins (g per 100g): 5.1
Salt (g per 100g): 0.527
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Pastries