Product: rosmary and sea salt rice cakes
Labels: No gluten
Sold in: Australia
Ingredients: organic brown rice (50%), organic red rice (17%), organic black rice (17%), rice bran oil, amaranth (5%), serving size: 20 g brown rice flour, sea salt (1%), rosemary (o,4%), nutrition inform servings per package: 3 average quantity per serving allergen declaration: may contain dairy and soy, 335 kj 80 cal energy protein, total 1,6g 22g gluten nil deteche fat, total - saturated lass than 1 carbohydrate 13,1 g store in a cool place, designed and formulated in melbourne, australia, less than 1 sugars 76 mg made in thailand, sodium average per cake
Traces: Soybeans