Product: Totinos pizza sticks combo
Brand: Totino's
Sold in: United States
Ingredients: Enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), tomato puree (water, tomato paste), cooked italian sausage (pork, water, modified corn starch, salt, spices, sugar, paprika, sodium phosphate, sodium erythorbate, rosemary extract), water, imitation mozzarella cheese (water, palm oil, rennet casein, modified corn starch, soybean oil, potato starch, cellulose powder, vital wheat gluten, salt, sodium aluminum phosphate, potassium chloride, citric acid, potassium sorbate [preservative], sodium citrate, titanium dioxide [artificial color], sodium phosphate, maltodextrin, magnesium oxide, zinc oxide, vitamin a palmitate, riboflavin, vitamin b12), canola oil, diced pepperoni (pork, salt, dextrose, lactic acid starter culture, spice, oleoresin of paprika, garlic powder, sodium ascorbate, flavoring, sodium nitrite. bha, bht and citric acid added to preserve freshness). contains less than 2% of: modified corn starch, rehydrated pasteurized process nonfat mozzarella cheese (water, nonfat milk, cheese cultures, salt, enzymes, citric acid, vitamin a palmitate, vitamin b6, sodium aluminum phosphate, sodium citrate, sodium phosphate), salt, dried onion, dough conditioner (dry yeast, sorbitan monostearate ascorbic acid), dextrose, sugar, spices, monocalcium phosphate, baking soda, methylcellulose, rehydrated enzyme modified cheese (water, milk, cheese cultures, salt, enzymes), natural flavor, enzymes.
Additives: E171 - Titanium dioxide,E202 - Potassium sorbate,E250 - Sodium nitrite,E300 - Ascorbic acid,E316 - Sodium erythorbate,E320 - Butylated hydroxyanisole (bha),E330 - Citric acid,E331 - Sodium citrates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E392 - Extracts of rosemary,E461 - Methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 pizza stick (58 g) (58 g)
Energy (kcal per 100g): 241
Fat (g per 100g): 10.34
Saturated fat (g per 100g): 2.59
Carbohydrates (g per 100g): 31.03
Sugars (g per 100g): 1.72
Fiber (g per 100g): 1.7
Proteins (g per 100g): 6.9
Salt (g per 100g): 1.25
NOVA group: 4