Product: Whole wheat bagels
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, water, wheat bran, yeast, sugar, calcium propionate (to preserve freshness), mono-diglycerides, malt, cornmeal.
Additives: E282 - Calcium propionate
Serving size: 1 BAGEL (85 g)
Energy (kcal per 100g): 247
Fat (g per 100g): 1.18
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50.59
Sugars (g per 100g): 3.53
Fiber (g per 100g): 8.2
Proteins (g per 100g): 12.94
Salt (g per 100g): 1.0875
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Bread