Product: Macaroni & cheese
Categories: Frozen foods
Sold in: United States
Ingredients: Cheddar cheese sauce: skim milk, cheddar cheese (milk, cheese cultures, salt, enzymes, annatto color), cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color), soybean oil, bleached wheat flour, modified cornstarch, salt, cultured whey, lactic acid blend (lactic acid, calcium lactate), annatto color. cooked pasta: water, semolina, wheat gluten.
Additives: E160b - Annatto,E270 - Lactic acid,E327 - Calcium lactate
Serving size: 1 cup (250 g)
Energy (kcal per 100g): 144
Fat (g per 100g): 6.4
Saturated fat (g per 100g): 2.8
Carbohydrates (g per 100g): 15.2
Sugars (g per 100g): 2.4
Fiber (g per 100g): 0.8
Proteins (g per 100g): 6.4
Salt (g per 100g): 0.96
Nutri-Score grade: c
NOVA group: 4