Product: Cottage cheese with pineapple
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured nonfat milk, milk, cream, pineapple fruit (sugar, modified food starch (corn), natural flavors, cellulose gum, citric acid, sodium citrate), salt, stabilizers (guar gum, xanthan gum, carrageenan, locust bean gum), vitamin a palmitate, carbon dioxide (to maintain freshness).
Additives: E290 - Carbon dioxide,E330 - Citric acid,E331 - Sodium citrates,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E466 - Sodium carboxy methyl cellulose
Serving size: 0.5 cup (113 g)
Energy (kcal per 100g): 115
Fat (g per 100g): 1.77
Saturated fat (g per 100g): 1.33
Carbohydrates (g per 100g): 13.27
Sugars (g per 100g): 13.27
Fiber (g per 100g): 0
Proteins (g per 100g): 10.62
Salt (g per 100g): 0.42
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Cheese