Product: Soft-ripened cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured pasteurized milk, cream, salt, microbial enzymes
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 393
Fat (g per 100g): 32.14
Saturated fat (g per 100g): 21.43
Carbohydrates (g per 100g): 3.57
Proteins (g per 100g): 17.86
Salt (g per 100g): 2.1425
NOVA group: 3
Food groups: Milk and dairy products,Cheese