Product: Mon Jambon Blanc VPF 4tr
Generic name: Jambon cuit découenné dégraissé de qualité supérieure
Brand: Madrange
Quantity: 160 g (4 Tranches)
Packaging: Plastic,Cardboard,Protective gas,Tray,fr:barquette-en-carton
Categories: Meats and their products,Meats,Prepared meats,Hams,White hams
Labels: No antibiotics,French meat,Without antibiotics after weaning,French pork,Nutriscore,Nutriscore Grade C,Porks raised without antibiotics,Porks raised without antibiotics after weaning,fr:ingredients-d-origine-naturelle-et-ferments
Origin: France
Manufactured in: France
Sold in: France
Ingredients: Jambon de porc frais français élevé sans antibiotique dès la fin du sevrage (42ème jour), bouillons [eau, légumes et jus de cuisson de légumes (blette, carotte, tomate, oignon, poivrons, aubergine grillée, ail, courgette), acérola, huile d'olive vierge extra, sel, extrait de poivre noir], sel, sucre de canne, ferments,
Serving size: 40g
Energy (kcal per 100g): 106
Fat (g per 100g): 2.7
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.5
Proteins (g per 100g): 20
Salt (g per 100g): 1.9
Nutri-Score grade: c
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat