Product: Garden vegetable soft spreadable cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized cultured milk and cream, carrots, bell pepper, salt, onion, guar gum, chive, sorbic acid (to maintain freshness), carob bean gum.
Additives: E200 - Sorbic acid,E410 - Locust bean gum,E412 - Guar gum
Serving size: 3 Tbsp (30 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 30
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 6.6666666666667
Sugars (g per 100g): 3.3333333333333
Fiber (g per 100g): 0
Proteins (g per 100g): 6.6666666666667
Salt (g per 100g): 1.25
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese