Product: Salt and Vinegar No Fish Fillets
Generic name: Vegan fillets made with rice flake, coated in a salt and vinegar flavoured batter
Brand: Plant menu
Quantity: 224g
Categories: Plant-based foods and beverages,Plant-based foods,Meat alternatives,Meat analogues,Breaded products,Breaded fish substitutes
Labels: Vegetarian,No artificial flavors,No artificial preservatives,Vegan,No artificial colors,No artificial colours or flavours
Sold in: United Kingdom
Ingredients: Water, Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rice Flake, Rapeseed Oil, Flavouring, Potato Starch, Thickeners (Sodium Alginate, Methyl Cellulose=, Potato Flakes, _Barley_ Malt Vinegar, Dextrose, Salt, Acidity Regulators )Sodium Acetate, Citric Acid), Lemon Juice, Plant Fibres (Orange, Lime, Lemon, Pea, Apple), Maize Flour, Sea Salt, _Wheat_ Gluten, Raising Agents (Diphosphates, Sodium Carbonates, Ammonium Carbonates), _Wheat_ Starch, Sunflower Oil, Sugar, Colour (Paprika Extract).
Additives: E160c - Paprika extract,E262 - Sodium acetates,E262i - Sodium acetate,E330 - Citric acid,E401 - Sodium alginate,E450 - Diphosphates,E461 - Methyl cellulose,E500 - Sodium carbonates,E503 - Ammonium carbonates
Serving size: 104g
Energy (kcal per 100g): 251
Fat (g per 100g): 14.6
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 25.6
Sugars (g per 100g): 0.8
Fiber (g per 100g): 3.1
Proteins (g per 100g): 2.9
Salt (g per 100g): 1.1
Nutri-Score grade: c
NOVA group: 4