Product: Saucisson sec au Bleu d'Auvergne
Generic name: Saucisson sec supérieur au Bleu d'Auvergne
Brand: France Salaisons
Quantity: 250 g
Packaging: Plastic,Bag
Categories: Meats and their products,Meats,Prepared meats,Cured sausages
Labels: French meat,French pork
Origin: France
Sold in: France
Ingredients: Viande porc, bleu d'Auvergne 8.7% (_lait_), sel, _lactose_, dextrose, épices et plante aromatique, antioxydant : érythorbate de sodium, nitrate de potassium, ferments. Enveloppe : boyau naturel de porc.
Traces: Nuts
Additives: E316 - Sodium erythorbate
Energy (kcal per 100g): 392
Fat (g per 100g): 31.6
Saturated fat (g per 100g): 14.8
Carbohydrates (g per 100g): 1.7
Sugars (g per 100g): 1.7
Proteins (g per 100g): 25.2
Salt (g per 100g): 4.9
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat