Product: Sausage bun
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, wheat gluten, contains 2% or less of: corn meal, soybean oil, sugar, salt, monoglycerides, calcium propionate and sorbic acid to extend freshness, datem, malted barley flour, dextrose, nonfat milk*, cellulose gum, baking soda, annatto and turmeric extracts for color, sesame seeds.
Additives: E466 - Sodium carboxy methyl cellulose,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 BUN (80 g)
Energy (kcal per 100g): 262
Fat (g per 100g): 3.12
Saturated fat (g per 100g): 1.25
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 5
Fiber (g per 100g): 2.5
Proteins (g per 100g): 10
Salt (g per 100g): 1.03
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread