Product: Sriracha Stir-Fry Sauce
Brand: Lee Kum Kee
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Sugar, chili peppers, water, garlic, distilled vinegar, maltodextrin, honey, salt, contains less than 2% of modified food starch, xanthan gum, citric acid, safflower oil, natural flavors, and sodium benzoate added as a preservative.
Additives: E330 - Citric acid,E415 - Xanthan gum
Serving size: 1 Tbsp (19 g)
Energy (kcal per 100g): 158
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 42.11
Sugars (g per 100g): 31.58
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 5.1325
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces