Product: Cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, water, hershey's cocoa processed with alkali, soybean oil, margarine (palm oil, water, soybean oil, salt, mono & diglycerides, colored with annatto, calcium disodium edta added as preservative, artificial flavor, vitamin a palmitate added), palm oil, invert sugar, canola oil, glycerin, egg whites, mono & diglycerides, food starch-modified, propylene glycol mono & diesters of fatty acids, nonfat dry milk, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), corn starch, salt, partially hydrogenated vegetable oil (soybean and/or cottonseed oil), polysorbate 80, corn flour, potassium sorbate and sodium propionate and sorbic acid (as preservatives), methylcellulose gum, soy lecithin, caramel color, polysorbate 60, dextrose, xanthan gum, natural and artificial flavor, corn syrup, citric acid, soy flour, tricalcium phosphate.
Additives: E150c - Ammonia caramel,E160b - Annatto,E200 - Sorbic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E422 - Glycerol,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
Serving size: 0.111 OF CAKE) | ( (76 g)
Energy (kcal per 100g): 368
Fat (g per 100g): 15.79
Saturated fat (g per 100g): 5.26
Carbohydrates (g per 100g): 53.95
Sugars (g per 100g): 40.79
Fiber (g per 100g): 2.6
Proteins (g per 100g): 2.63
Salt (g per 100g): 0.8225
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes