Product: Thin crust 7 cheese pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, soybean oil, palm oil [with natural flavor colored with beta carotene], cultured wheat starch, yeast, dextrose, salt, white corn meal, citric acid, l-cysteine), monterey jack cheese sauce (water, monterey jack cheese [cultured milk, salt, enzymes], cornstarch-modified, nonfat dry milk, coconut oil, contains 2% or less of salt, butter [cream, salt], sodium phosphate, cheddar cheese [cultured milk, salt, enzymes], sodium citrate, yeast extract, acetic acid, monoglycerides, natural flavors, carrageenan, lactic acid, soybean oil, maltodextrin, annatto color, xanthan gum), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color]), fontina cheese ([pasteurized milk, cheese culture, salt, enzymes], powdered cellulose [anti-caking agent]), asiago cheese ([pasteurized milk, cheese culture, salt, enzymes], powdered cellulose [anti-caking agent]), contains 2% or less of: parmesan cheese ([pasteurized part-skim milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), romano cheese ([pasteurized part-skim cow's milk, cheese culture, salt, enzymes], powdered cellulose [anti-caking agent]), dehydrated garlic, dried parsley, dried oregano, dried basil.
Additives: E160a - Carotene,E160ai - Beta-carotene,E160b - Annatto,E260 - Acetic acid,E270 - Lactic acid,E330 - Citric acid,E407 - Carrageenan,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 0.333 PIZZA (134 g)
Energy (kcal per 100g): 269
Fat (g per 100g): 14.93
Saturated fat (g per 100g): 8.96
Carbohydrates (g per 100g): 20.9
Sugars (g per 100g): 1.49
Fiber (g per 100g): 0.7
Proteins (g per 100g): 13.43
Salt (g per 100g): 1.3425
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches