Product: Wild mushroom plant-based sausage
Categories: Meats and their products,Meats
Sold in: United States
Ingredients: Water, wheat gluten, white beans (white beans, water, sea salt), sunflower oil, porcini mushrooms, flaxseeds, nutritional yeast, vinegar, basil, onions, sea salt, garlic, oregano, black pepper.
Serving size: 1 LINK (68 g)
Energy (kcal per 100g): 235
Fat (g per 100g): 10.29
Saturated fat (g per 100g): 1.47
Carbohydrates (g per 100g): 10.29
Sugars (g per 100g): 0
Fiber (g per 100g): 2.9
Proteins (g per 100g): 25
Salt (g per 100g): 1.1025
Nutri-Score grade: a
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry