Product: Turkey jerky
Generic name: Viande séchée - dinde fumée au feu de fois
Brand: Jerky
Categories: Meats and their products,Meats,Dried meats,fr:jerky
Labels: No gluten
Sold in: France
Ingredients: Viande de dinde, sel, sel minéral naturel, sucre, hydrolysat de protéines de _soja_, extrait de levure, vinaigre de vin, colorant : caramel, dextrose, poivre, maltodextrine, arôme, arôme de fumée, ail, conservateur : nitrite de sodium.
Additives: E150 - Caramel,E250 - Sodium nitrite
Fat (g per 100g): 4
Saturated fat (g per 100g): 1.6
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 0.1
Proteins (g per 100g): 53
Salt (g per 100g): 4.2
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry