Product: Soon Veggie Noodle Soup
Brand: Nongshim
Categories: Meals,Soups
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, contains less than 2% of each of the following: black pepper*, citric acid, dehydrated vegetables (choy sum, carrot), dextrose, disodium guanylate, disodium inosinate, disodium succinate, garlic*, ginger*, green onion*, green tea extract, gum arabic, high fructose corn syrup, hydrolyzed soy protein, hydrolyzed wheat protein, kelp extract*, lecithin (soy), maltodextrin, modified corn starch, modified tapioca starch, mushroom extract*, natural flavors, onion*, polyglycerol esters of fatty acids, potassium carbonate, radish extract*, red chili pepper*, riboflavin (color), rice flour, shiitake mushroom*, sodium carbonate, sodium phosphates, soy sauce* (wheat, soy, salt), soybean*, sugar, tocopherols (antioxidant), wheat starch, yeast extract, yellow corn flour,
Additives: E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E363 - Succinic acid,E414 - Acacia gum,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500i - Sodium carbonate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 0.5 BAG (56 g)
Energy (kcal per 100g): 428.57
Fat (g per 100g): 14.29
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 67.86
Sugars (g per 100g): 3.57
Fiber (g per 100g): 1.8
Proteins (g per 100g): 8.93
Salt (g per 100g): 4.1729
Nutri-Score grade: e
NOVA group: 4
Food groups: Composite foods,One-dish meals