Product: Butternut squash risotto
Categories: Frozen foods
Sold in: United States
Ingredients: Water, arborio rice, butternut squash, heavy whipping cream (cream and carrageenan), yellow onion, unsalted butter (pasteurized cream, natural flavor), asiago cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, powdered cellulose [to prevent caking], natamycin [to protect flavor]), vegetable base (vegetable puree [onion, carrot, celery, garlic], salt, corn syrup, corn starch, yeast extract, corn oil, sugar, tomato powder, natural flavor & wine) and rubbed sage.
Additives: E235 - Natamycin,E407 - Carrageenan,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1/2 cup (115 g)
Energy (kcal per 100g): 165
Fat (g per 100g): 9.57
Saturated fat (g per 100g): 6.09
Carbohydrates (g per 100g): 19.13
Sugars (g per 100g): 0.87
Fiber (g per 100g): 0
Proteins (g per 100g): 2.61
Salt (g per 100g): 0.6075
Nutri-Score grade: c
NOVA group: 4