Product: Greek nonfat yogurt, vanilla
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a nonfat milk. contains the following live cultures: l. bulgaricus, streptococcus thermophilus, l. acidophilus, bifidus, l. casei. flavor preparation: water, sugar, corn starch, pectin, natural flavors.
Additives: E440 - Pectins
Serving size: 150 g (150 g)
Energy (kcal per 100g): 73
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 9.33
Sugars (g per 100g): 7.33
Fiber (g per 100g): 0
Proteins (g per 100g): 8.67
Salt (g per 100g): 0.0925
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt