Product: Creme filled iced sponge cakes with creme filling
Brand: Tastykake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), nonfat milk, corn syrup, egg yolks, high fructose corn syrup, eggs, whey (milk), contains 2% or less of each of the following: corn starch, dextrose, modified corn starch, soy protein, butter (made from milk), soy lecithin, salt, water, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), natural and artificial flavor (contains milk ingredients), polysorbate 60, xanthan gum, mono - and diglycerides, sorbitan monostearate, distilled monoglycerides, monoglycerides, calcium sulfate, propylene glycol, nutmeg, lactic acid, preserved with potassium sorbate, sodium propionate, sorbic acid and benzoic acid.
Additives: E1520 - Propylene Glycol,E200 - Sorbic acid,E202 - Potassium sorbate,E210 - Benzoic acid,E270 - Lactic acid,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2.4 ONZ (67 g)
Energy (kcal per 100g): 418
Fat (g per 100g): 16.42
Saturated fat (g per 100g): 5.22
Carbohydrates (g per 100g): 65.67
Sugars (g per 100g): 47.76
Fiber (g per 100g): 1.5
Proteins (g per 100g): 2.99
Salt (g per 100g): 0.56
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes