Product: Three bakers, rye style whole grain bread
Brand: Three Bakers
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Labels: No gluten
Sold in: United States
Ingredients: Water, whole grain brown rice flour, tapioca starch, corn starch, eggs, corn dextrin, sugar, non-gmo canola oil, potato flour, honey, baking powder, yeast, rice bran, xanthan gum, gluten free natural flavors, salt, vinegar, caraway seeds, enzymes (calcium sulfate & enzymes).
Additives: E1400 - Dextrin,E415 - Xanthan gum
Serving size: 2 SLICES (68 g)
Energy (kcal per 100g): 206
Fat (g per 100g): 3.68
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 45.59
Sugars (g per 100g): 4.41
Fiber (g per 100g): 7.4
Proteins (g per 100g): 2.94
Salt (g per 100g): 0.845
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread