Product: Birthday cake frozen dairy dessert, birthday cake
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milk, cream, sugar, cake batter base (water, sugar, high fructose corn syrup, wheat flour, barley flour, egg yolks, natural and artificial flavors, salt, cellulose gum, potassium sorbate and sodium benzoate [preservatives], citric acid, mono glycerides, xanthan gum, fd&c yellow 5, fd&c yellow 6), blue frosting (powdered sugar [sugar, cornstarch], soybean oil, coconut oil, mono - & diglycerides, soy lecithin, titanium dioxide, blue color [medium chain triglycerides, blue 1 lake, soy lecithin], salt, vanillin), corn syrup, sprinkles (sugar, cornstarch, vegetable oil [palm, palm kernel oil], dextrin, soy lecithin, confectioner's glaze, natural and artificial flavor, red 40 lake, carnauba wax, yellow 6 lake, blue 1 lake, yellow 5 lake, red 3, blue 1), nonfat milk, whey, cellulose gel, propylene glycol monoester, mono and diglycerides, cellulose gum, modified cellulose, calcium sulfate, carrageenan.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E133 - Brilliant blue FCF,E1400 - Dextrin,E171 - Titanium dioxide,E202 - Potassium sorbate,E211 - Sodium benzoate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E407 - Carrageenan,E415 - Xanthan gum,E460 - Cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E903 - Carnauba wax
Serving size: 2/3 cup (89 g)
Energy (kcal per 100g): 236
Fat (g per 100g): 12.36
Saturated fat (g per 100g): 6.74
Carbohydrates (g per 100g): 30.34
Sugars (g per 100g): 24.72
Fiber (g per 100g): 0
Proteins (g per 100g): 2.25
Salt (g per 100g): 0.14
Nutri-Score grade: d
NOVA group: 4