Product: Smoked ham cheddar cheese, grilled sourdough french
Categories: Sandwiches
Sold in: United States
Ingredients: Sourdough french: enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, high fructose corn syrup, yeast. contains 2% or less of each of the following: vital wheat gluten, salt, yeast nutrient (ammonium sulphate), dough conditioners (mono-diglycerides, sodium stearoyl lactylate, ascorbic acid, azodicarbonamide), fumaric acid, sodium diacetate, lactic acid, silicon dioxide, calcium sulfate, enzymes, nonfat dry milk, soy flour., smoked ham: water, modified corn starch, salt, dextrose, potassium lactate, sugar, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite., mild cheddar cheese: pasteurized milk, cheese cultures, salt, enzymes, annatto (color)., margarine: liquid and partially hydrogenated soybean oil, water. contains less than 2% of: salt, soy lecithin, vegetable mono & diglycerides, sodium benzoate (a preservative), natural and artificial flavor, beta carotene (color), vitamin a palmitate added, whey.
Additives: E160a - Carotene,E160ai - Beta-carotene,E160b - Annatto,E211 - Sodium benzoate,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E270 - Lactic acid,E297 - Fumaric acid,E300 - Ascorbic acid,E316 - Sodium erythorbate,E322 - Lecithins,E322i - Lecithin,E326 - Potassium lactate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E517 - Ammonium sulphate,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 8 ONZ (227 g)
Energy (kcal per 100g): 247
Fat (g per 100g): 6.17
Saturated fat (g per 100g): 7.49
Carbohydrates (g per 100g): 23.35
Sugars (g per 100g): 1.76
Fiber (g per 100g): 1.3
Proteins (g per 100g): 12.33
Salt (g per 100g): 1.64
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Sandwiches