Product: Flatbread onion
Generic name: Unbleached unbromated enriched flour [niacin (b-complex vitamin), thiamin (b1 vitamin), reduced iron, riboflavin (b2 vitamin), folic acid], water, soybean oil and onion. contains 2% or less of each of the following
Brand: Kontos Foods Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Flatbreads,Pitas
Sold in: United States
Ingredients: Calcium propionate (a preservative), dextrose, fumaric acid, guar gum, lactic acid, maltodextrin, monocalcium phosphate, natural flavors, salt, sodium bicarbonate, sorbic acid, soy protein concentrate, spices (ajwain, black pepper, cumin, kalonji, sesame seeds), sugar, vegetable l-cysteine, vegetable mono and diglycerides, wheat enzymes, wheat flour and yeast.
Additives: E200 - Sorbic acid,E270 - Lactic acid,E282 - Calcium propionate,E297 - Fumaric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2.8 ONZ (79 g)
Energy (kcal per 100g): 291.14
Fat (g per 100g): 6.33
Saturated fat (g per 100g): 2.53
Carbohydrates (g per 100g): 49.37
Sugars (g per 100g): 5.06
Fiber (g per 100g): 2.53
Proteins (g per 100g): 10.13
Salt (g per 100g): 1.0617
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread