Product: Three meat pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, soybean oil, sugar, yeast, 2% or less: leavening [sodium bicarbonate, sodium aluminum phosphate], salt, corn meal soy lecithin [processing aid]), cheeses (low-moisture part-skim mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), sauce (water, tomatoes, sugar, salt, spices, onion powder, xanthan gum, garlic powder), italian sausage (pork, water, spices, salt, corn syrup solids, paprika, natural flavoring, sugar), pepperoni (pork, beef, salt, less than 2% of: spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), ground beef (beef, salt, hydrolyzed soy, corn protein, sugar, dehydrated garlic powder, dehydrated onion, spices, hydrolzyed soy, corn, wheat protein).
Additives: E250 - Sodium nitrite,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 0.16 PIZZA (144 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 9.72
Saturated fat (g per 100g): 3.47
Carbohydrates (g per 100g): 29.86
Sugars (g per 100g): 3.47
Fiber (g per 100g): 1.4
Proteins (g per 100g): 9.72
Salt (g per 100g): 1.39
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches