Product: G & g vegetable tray with dip - sm
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Carrots, ranch dressing (soybean or canola oil, buttermilk [cultured reduced fat milk, salt], water, eggs, distilled vinegar, salt, natural flavor [whey protein concentrate, cultured buttermilk, natural flavor, carrageenan], dehydrated onion, dehydrated garlic, monosodium glutamate, spices, xanthan gum, potassium sorbate and sodium benzoate [as preservatives]), celery, tomatoes, cauliflower, broccoli.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E407 - Carrageenan,E415 - Xanthan gum,E621 - Monosodium glutamate
Serving size: 8 ONZ (228 g)
Energy (kcal per 100g): 105
Fat (g per 100g): 8.77
Saturated fat (g per 100g): 0.66
Carbohydrates (g per 100g): 5.7
Sugars (g per 100g): 2.63
Fiber (g per 100g): 1.8
Proteins (g per 100g): 1.32
Salt (g per 100g): 0.34
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables