Product: Vegetable roll
Categories: Meals,Sushis and makis,Sushis
Sold in: United States
Ingredients: Sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum))), avocado, carrots, lettuce, cucumber, pickled ginger (ginger, water, salt, sugar, vinegar), sesame seeds, seaweed.
Additives: E330 - Citric acid,E415 - Xanthan gum,E420 - Sorbitol,E965 - Maltitol
Serving size: 163 g (163 g)
Energy (kcal per 100g): 138.03680981595
Fat (g per 100g): 3.0674846625767
Saturated fat (g per 100g): 0.61349693251534
Carbohydrates (g per 100g): 26.38036809816
Sugars (g per 100g): 5.521472392638
Fiber (g per 100g): 2.4539877300613
Proteins (g per 100g): 2.4539877300613
Salt (g per 100g): 0.78067484662578
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals