Product: CHEF BOYARDEE Chicken Alfredo Pasta, 15 OZ
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Water, Pasta (Wheat Flour, Durum Wheat Semolina, Egg White), Cooked White Meat Chicken (Chicken Breast with Rib Meat, Water, Modified Rice Starch, Soy Protein Isolate, Salt, Sodium Phosphates), Soybean Oil, LESS THAN 2% OF: Buttermilk Powder, Modified Corn Starch, Maltodextrin, Whey, Butter (Cream, Salt), Salt, Flavorings, Parmesan Cheese (Part Skim Milk, Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Cow's Milk, Salt, Cultures, Enzymes, Sorbic Acid [Preservative]), Sodium Phosphates, Cream, Sodium Stearoyl Lactylate, Titanium Dioxide (Color), DATEM, Mono - and Diglycerides, Nonfat Milk, Lactic Acid, Milk Powder, Sodium Caseinate. CONTAINS: EGG, MILK, SOY, WHEAT
Additives: E171 - Titanium dioxide,E200 - Sorbic acid,E270 - Lactic acid,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate
Serving size: 1 cup (234 g) (234 g)
Energy (kcal per 100g): 81
Fat (g per 100g): 2.56
Saturated fat (g per 100g): 0.85
Carbohydrates (g per 100g): 11.11
Sugars (g per 100g): 1.28
Fiber (g per 100g): 0.9
Proteins (g per 100g): 3.42
Salt (g per 100g): 0.8025
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals