Product: Greek cream cheese & greek yogurt
Brand: Franklin Foods Inc.
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized cultured milk, cream and skim milk, whey protein concentrate, non-fat dry milk, water, lactic acid, inulin (natural dietary fiber), salt, stabilizers (xanthan, locust bean, and guar gums), potassium sorbate (maintains freshness). contains live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus.
Additives: E202 - Potassium sorbate,E270 - Lactic acid,E412 - Guar gum
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 214
Fat (g per 100g): 10.71
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 10.71
Sugars (g per 100g): 10.71
Fiber (g per 100g): 0.9
Proteins (g per 100g): 14.29
Salt (g per 100g): 0.76
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Cheese