Product: Egg & Cheese Breakfast Sandwiches
Brand: Topco Associates  Inc.
Categories: Meals
Sold in: United States
Ingredients: Buttermilk biscuit: (enriched bleached flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, palm oil, buttermilk, dextrose, baking powder [baking soda, monocalcium phosphate, sodium aluminum phosphate], contains 2% or less of: salt, wheat gluten, guar gum, potassium sorbate [for freshness]))), pork sausage patties: (pork, water, contains, 2% or less of: salt, sugar, sodium phosphate, spice, dextrose, flavoring, bha, propyl gallate, citric acid, caramel color))), egg patty: (whole eggs, water, dry whole milk, soybean oil, salt, xanthan gum, citric acid, soy lecithin [release agent]))), processed sharp american yellow cheese: (cultured milk and skim milk, cream, sodium citrate, salt, artificial color, sodium phosphate, sorbic acid [preservative], acetic acid, enzymes, soy lecithin).
Additives: E150c - Ammonia caramel,E200 - Sorbic acid,E202 - Potassium sorbate,E260 - Acetic acid,E310 - Propyl gallate,E320 - Butylated hydroxyanisole (bha),E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 SANDWICH (127 g)
Energy (kcal per 100g): 299.21
Fat (g per 100g): 19.69
Saturated fat (g per 100g): 7.09
Carbohydrates (g per 100g): 19.69
Sugars (g per 100g): 3.94
Fiber (g per 100g): 0.8
Proteins (g per 100g): 8.66
Salt (g per 100g): 1.54
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals