Product: Humavol X2
Brand: MVP
Sold in: France
Ingredients: i SO C a tories O Arnount per Serving 'GD Va'ues• 4000 mg t VASOBOLTM Nitro Oxide Technologies: L-Arginine Alpha Ketoglutarate (A-AKG), L-Arginine USP, Arginine-Ketoisokaproate (A-KIK), Arginine Ethyl Ester Hydrochloride, Citrulline Malate, L-Norvaline, (Synthetic), Gynostemma Pentaphyllum (plant) (standardized for 8% Gypenosides), Agmatine Sulfate. Neuro X2TM( Osmo-Transmitters Technology) 2000 mg t L-Tyrosine USP, Ginkgo Biloba (leaf) (50:1 standardized to 24% Ginkosides & 6% Terpenes). 1500mg t PROSUUN 3TMAmplifying CatalysÉ: L-TaurineUSP, Betaine Anhydrous, K-R-Alpha-Lipoic-Acid, Glycine, Medium Chain Triglycerides (derived from Fractionated Coconut Oil), Cinnamon Bark, Banaba (Leaf) (Banaba standardized to 18% Corosolic Acid). 1000 mg t HUMABOL@ Expansion Matrix: L-Leucine Ethyl Ester, L-Valine Ethyl Ester, L-lsoleucine Ethyl Ester, Glycerol Monostearate (vegetable), Citrulline Malate. 500 mg t G-AMINORXTM : L-Glutamine FCIVt Glutamine-AKG, N-Acetyl-L-Glutamine. 970 mg t ATP PhoSynthTM: Calcium (as Tricalcum Phosphate), Magnesium (as Magnesium Oxide, DiMagnesium Phosphate) Potassium (as DiPotassium Phosphate), Sodium (as Sodium Gluconate), Phosphorus (as Tricalcum Phosphate, DiMagnesium Phosphate, DiPotassium Phosphate). 295 mg t Mega Pro-V@: Vitamin A (as Beta Carotene), Vitamin C (as Ascorbic Acid), Vitamin E (as d,l-atpha-Tocophery' Acetate), Vitamin BI (as Thiamin Mononitrate), Vitamin B2 (as Riboflavin), Vitamin B3 (as Niacinamide), Vitamin B5 (as D-Catcium Pantothenate), Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B9 (as Folic Acid), Vitamin B 12 (as Cyanocobatarnin
Additives: E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E343 - Magnesium phosphates,E343ii - Dimagnesium phosphate,E422 - Glycerol,E640 - Glycine and its sodium salt,E640i - Glycine,E641 - Leucine
Energy (kcal per 100g): 95
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 17.5
Sugars (g per 100g): 0
Fiber (g per 100g): 3.1
Proteins (g per 100g): 65
Salt (g per 100g): 4.75
NOVA group: 4