Product: Pull apart garlic loaf with real cheese
Brand: New York Bakery
Sold in: United States
Ingredients: Bread: enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of: yeast, salt, dextrose, dough conditioners (datem, calcium sulfate, ascorbic acid, potassium iodate, enzymes, l-cysteine), soybean oil, sugar, corn starch, malted barley flour, mono and di-glycerides, cornmeal. spread: soybean oil, water, palm oil, garlic (including dehydrated), salt, dextrose, natural and artificial flavor, granular and parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), monoglycerides, hydrogenated cottonseed oil, cultured whey, citric acid, spice, lactic acid, beta carotene added for color. cheese: low moisture part skim mozzarella cheese, sharp cheddar cheese, parmesan cheese, romano cheese, asiago cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color)].
Additives: E160b - Annatto,E270 - Lactic acid,E300 - Ascorbic acid,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E516 - Calcium sulphate,E917 - Potassium iodate,E920 - L-cysteine
Serving size: 1 SLICE (TOP & BOTTOM) (55 g)
Energy (kcal per 100g): 364
Fat (g per 100g): 16.36
Saturated fat (g per 100g): 4.55
Carbohydrates (g per 100g): 41.82
Sugars (g per 100g): 1.82
Fiber (g per 100g): 1.8
Proteins (g per 100g): 10.91
Salt (g per 100g): 1.6375
NOVA group: 4