Product: Roasted Mushroom 'N' Spinach
Brand: Bernatello's Pizza Inc.
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Cheese: low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes). roasted mushrooms. butter garlic alfredo sauce: liquid soybean oil, partially hydrogenated soybean oil, water, salt (parmesan, cheddar & romano cheeses (pasteurized cultured milk, salt, enzymes)], sweet cream butter, roasted sun dried tomato paste, citric acid, milk, cream, disodium phosphates, whey solids, food starch-modified soy lecithin, garlic powder, vegetable mono and diglycerides, natural flavors (butter and cream), potassium sorbate and sodium benzoate added as preservatives, nonfat dry milk, buttermilk solids, spices, onion powder, artificial flavor colored with beta carotene, tricalcium phosphate, sulfur dioxide, vitamin a palmitate added. spinach. asiago: (pasteurized milk, cheese cultures, salt and enzymes), powdered cellulose (to prevent caking). spice blend: spices, (oregano, pepper, basil), maltodextrin, onion & garlic, soybean oil, parsley. ultra thin crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, yeast, dextrose, calcium propionate (preservative), olive oil, salt, dough conditioner (sodium metabisulfite) and soy lecithin.
Additives: E160a - Carotene,E160ai - Beta-carotene,E220 - Sulphur dioxide,E223 - Sodium metabisulphite,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E339ii - Disodium phosphate,E460 - Cellulose,E460ii - Powdered cellulose,E471 - Mono- and diglycerides of fatty acids
Serving size: 0.333 PIZZA (125 g)
Energy (kcal per 100g): 240
Fat (g per 100g): 13.6
Saturated fat (g per 100g): 4.8
Carbohydrates (g per 100g): 20
Sugars (g per 100g): 0.8
Fiber (g per 100g): 1.6
Proteins (g per 100g): 10.4
Salt (g per 100g): 1.0973
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches