Product: Macaroni and cheese
Categories: Meals,Pasta dishes
Sold in: United States
Ingredients: Enriched macaroni (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cheese sauce (dairy product solids, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), salt, whey, contains 2% or less of each of the following (modified corn starch, cheddar cheese (milk, cheese culture, salt, enzymes), reduced-lactose whey, natural flavor, dried yeast, butter (cream, salt), buttermilk solids, nonfat milk, yellow 5 lake, yellow 6 lake, disodium phosphate, yellow 5, yellow 6).
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E339ii - Disodium phosphate
Serving size: 2.5 ONZ (70 g)
Energy (kcal per 100g): 357
Fat (g per 100g): 1.43
Saturated fat (g per 100g): 0.29
Carbohydrates (g per 100g): 71.43
Sugars (g per 100g): 10
Fiber (g per 100g): 1.4
Proteins (g per 100g): 11.43
Salt (g per 100g): 2.0725
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals