Product: Cream Of Mushroom Soup
Brand: Health Valley Organic
Categories: Plant-based foods and beverages,Plant-based foods,Canned foods,Fruits and vegetables based foods,Meals,Vegetables based foods,Mushrooms and their products,Soups,Cream soups,Canned meals,Cream of mushroom soups,Canned soups
Sold in: United States
Ingredients: Filtered water, organic portobello mushrooms, organic rice flour, organic nonfat dry milk, organic cream (from milk), organic mushroom concentrate (organic mushrooms, organic soy sauce [organic soybeans, organic maltodextrin], organic mushroom powder, organic butter [organic cream, lactic acid], organic molasses, yeast extract, organic potato flour, organic flavor, organic canola oil), organic acacia gum, organic rice starch, natural flavors, salt, organic onion powder, organic spices.
Additives: E270 - Lactic acid,E414 - Acacia gum
Serving size: 1 cup (240 g)
Energy (kcal per 100g): 38
Fat (g per 100g): 0.83
Saturated fat (g per 100g): 0.42
Carbohydrates (g per 100g): 5.83
Sugars (g per 100g): 1.25
Fiber (g per 100g): 1.2
Proteins (g per 100g): 1.67
Salt (g per 100g): 0.5
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables