Product: Gluten free muffin
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Cooking helpers,Pastry helpers,Baking Mixes,Dessert mixes,Cake mixes
Sold in: United States
Ingredients: Sunflower seed flour, raw organic cane sugar, sorghum flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), natural vanilla powder, salt.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.333 CUP MIX, ONE SERVING = 1 MUFFIN (82 g) (50 g)
Energy (kcal per 100g): 460
Fat (g per 100g): 22
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 52
Sugars (g per 100g): 24
Fiber (g per 100g): 8
Proteins (g per 100g): 18
Salt (g per 100g): 0.75
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes