Product: Vanilla Bean Ice Cream
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milkfat and nonfat milk, sweet cream buttermilk, sugar, corn syrup, high fructose corn syrup, whey, natural vanilla with vanilla beans, mono and diglycerides, guar gum, calcium sulfate, carob bean gum, carrageenan.
Additives: E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 0.5 cup (65 g)
Energy (kcal per 100g): 195.40229885057
Fat (g per 100g): 10.344827586207
Saturated fat (g per 100g): 6.8965517241379
Carbohydrates (g per 100g): 24.137931034483
Sugars (g per 100g): 18.390804597701
Fiber (g per 100g): 0
Proteins (g per 100g): 2.2988505747126
Salt (g per 100g): 0.17241379310345
Nutri-Score grade: d
NOVA group: 4