Product: Spinach, crab & artichoke dip
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), surimi [alaska pollock and/or pacific whiting, water, potato starch, cane sugar, egg white, tapioca starch, contains less than 2% of soy lecithin, natural flavor (crab), potassium chloride, salt, yeast extract, color added (caramel, paprika, tomato lycopene)], artichoke hearts (artichokes, water, salt, citric acid), spinach, sharp cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto), sour cream, (cultured pasteurized milk, cream and nonfat milk, enzyme), parmesan cheese (pasteurized cows milk, cheese cultures, salt, enzymes), vinegar, cultured sugar, seasoning mix [celery salt (salt, celery seed), spices (including red pepper and black pepper) and paprika], onion powder, garlic powder, white pepper, spice extract.
Additives: E150 - Caramel,E160b - Annatto,E160d - Lycopene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E410 - Locust bean gum
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 15
Saturated fat (g per 100g): 10
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 6.67
Salt (g per 100g): 1.75
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces