Product: Whole grain bread
Brand: Natural Ovens Bakery
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,White breads,Wheat breads
Sold in: United States
Ingredients: Whole wheat flour, water, wheat gluten, brown sugar, contains 2% or less on the following: molasses, oat fiber, wheat fiber, yeast, inulin, vinegar, soybean oil, cultured wheat flour, salt, soy lecithin, barley malt extract, corn grits, ascorbic acid, enzymes.
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 2 SLICES (47 g)
Energy (kcal per 100g): 213
Fat (g per 100g): 2.13
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 40.43
Sugars (g per 100g): 4.26
Fiber (g per 100g): 10.6
Proteins (g per 100g): 10.64
Salt (g per 100g): 0.6925
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread