Product: Pizza sauce dippers
Categories: Snacks
Sold in: United States
Ingredients: Soft breadsticks with cheese: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, cheddar cheese powder blend (whey, milk fat, buttermilk, cheddar cheese [pasteurized milk, cultures, salt, enzymes], salt, disodium phosphate, lactic acid, yellow 5, yellow 6), sugar, vegetable oil (palm oil, palm kernel oil), contains 2% or less of salt, corn syrup solids, wheat flour, dried yeast, buttermilk, monoglycerides, maltodextrin, calcium sulfate, calcium propionate (preservative), sodium stearoyl lactylate, natural and artificial flavors, whey, wheat starch, lactic acid, cream, whey protein concentrate, nonfat milk, cheddar cheese (milk, cultures, salt, enzymes), sorbitan monostearate, sodium citrate, disodium phosphate, annatto extract (color), enzymes, propionic acid (preservative), phosphoric acid (preservative), ascorbic acid (added as a dough conditioner). pizza sauce: water, tomato paste, high fructose corn syrup, modified food starch, salt, spices, citric acid, sodium benzoate and potassium sorbate (preservatives), garlic powder, potassium chloride, onion powder, natural flavor.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E202 - Potassium sorbate,E211 - Sodium benzoate,E270 - Lactic acid,E280 - Propionic acid,E282 - Calcium propionate,E330 - Citric acid,E331 - Sodium citrates,E338 - Phosphoric acid,E339ii - Disodium phosphate,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate
Serving size: 1 PACKAGE (79 g)
Energy (kcal per 100g): 228
Fat (g per 100g): 6.33
Saturated fat (g per 100g): 1.9
Carbohydrates (g per 100g): 37.97
Sugars (g per 100g): 10.13
Fiber (g per 100g): 1.3
Proteins (g per 100g): 5.06
Salt (g per 100g): 1.265
Nutri-Score grade: c
NOVA group: 4