Product: 100% Whole Wheat Country Style Bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, water, sugar, wheat gluten, cane refinery syrup, yeast, contains 2% or less of each of the following: soybean oil, salt, raisin juice concentrate, cultured wheat flour, vinegar, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes), calcium sulfate, soy lecithin, wheat starch. topping: wheat cuts, wheat flakes, wheat bran, flaxseed.
Additives: E322 - Lecithins,E322i - Lecithin,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E916 - Calcium iodate,E930 - Calcium peroxide
Serving size: 1 SLICE (43 g)
Energy (kcal per 100g): 232.55813953488
Fat (g per 100g): 3.4883720930233
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.511627906977
Sugars (g per 100g): 6.9767441860465
Fiber (g per 100g): 6.9767441860465
Proteins (g per 100g): 11.627906976744
Salt (g per 100g): 0.98837209302325
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread