Product: Rip roarin' crab and corn soup
Categories: Meals,Soups
Sold in: United States
Ingredients: Vegetable stock (water, natural mirepoix base [carrots, onions, celery, salt, sugar, corn oil, potato flour, carrot powder]), half & half, corn, crab, onions, celery, contains 2% or less of: butter (cream, salt), white wine, nonfat dry milk, green bell peppers, tomato paste, modified corn starch, salted french brandy, wheat flour, crab flavor (crab flavor, salt, natural flavor, xanthan gum), sugar, seasoning (salt, red pepper, spices, garlic), organic canola oil, salt, hot pepper sauce (distilled vinegar, red pepper, salt), parsley, garlic powder, nisin preparation and spices.
Additives: E415 - Xanthan gum
Serving size: 1 cup (245 g)
Energy (kcal per 100g): 90
Fat (g per 100g): 4.49
Saturated fat (g per 100g): 2.45
Carbohydrates (g per 100g): 8.57
Sugars (g per 100g): 3.27
Fiber (g per 100g): 0.4
Proteins (g per 100g): 2.86
Salt (g per 100g): 0.8675
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals