Product: Gluten-free original sandwich bread, original
Brand: Rudi's Gluten-Free Bakery
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, potato extract, high oleic canola/sunflower oil*, rice starch, rice flour, evaporated cane juice (cane sugar), inulin, honey, sugar cane fiber, egg whites, yeast, molasses, sea salt, xanthan gum, vinegar, natural enzymes.
Additives: E415 - Xanthan gum
Serving size: 1.3 ONZ (37 g)
Energy (kcal per 100g): 243
Fat (g per 100g): 8.11
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 45.95
Sugars (g per 100g): 8.11
Fiber (g per 100g): 5.4
Proteins (g per 100g): 2.7
Salt (g per 100g): 1.0125
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread