Product: Lunds & byerlys, iced ginger cookie
Brand: Lunds & Byerlys,  Byerly Foods International
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Brown sugar, flour patent (bleached wheat flour, malted barley flour, niacin, iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid), pastry flour (unbleached enriched wheat flour [niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid]), shortening (palm oil), molasses, whole eggs, white fondant icing (sugar, corn syrup. water, contains 2% or less of: titanium dioxide [color], potassium sorbate [preservative], agar agar, sorbitan monostearate, artificial flavor, citric acid), water, ginger, sodium bicarbonate, cinnamon, allspice, baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), nonfat milk solids, salt.
Additives: E171 - Titanium dioxide,E202 - Potassium sorbate,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E521 - Aluminium sodium sulphate,E924a - Potassium bromate
Serving size: 1 COOKIE (32 g)
Energy (kcal per 100g): 406
Fat (g per 100g): 15.62
Saturated fat (g per 100g): 9.38
Carbohydrates (g per 100g): 59.38
Sugars (g per 100g): 31.25
Fiber (g per 100g): 0
Proteins (g per 100g): 6.25
Salt (g per 100g): 0.82
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes