Product: Ensaimadas
Brand: Hacendado
Categories: Breakfasts
Sold in: Spain
Ingredients: PRODUCTO DE PASTELERÍA CON AZÚCARES Y EDULCORANTE, NCREDIENTES: Harina de trigo, aceites y grasas vegetales (palma y girasol), grasa vegetal hidrogenada de palma, huevo pasteurizado, azúcar, manteca de cerdo, levadura, azúcar tido, gluten de trigo, sorbitol, albúmina de huevo, emuigentes (E-471, lecitina de girasol, E - 322, E-472e, E-470a, E-477, E-481, E-1520), estabilizadores (glicerina, pectina, E-466), agua, sal, aromas, conservadores (propionato cálcico, sorbato potásico), almidón de maíz, edulcorante (sucralosa), antioxidantes (E-300, E-304, E-306, E-321), antiapelmazantes (E-551, E-170), correctores de acidez (acido cítrico, ácido láctico, E-516),enzimas, colorante (hatacaroteno), Trazas de leche y/o derivados, frutos de cáscara y soja,
Traces: Milk,Nuts,Soybeans
Additives: E1520 - Propylene Glycol,E170 - Calcium carbonates,E202 - Potassium sorbate,E270 - Lactic acid,E282 - Calcium propionate,E300 - Ascorbic acid,E304 - Fatty acid esters of ascorbic acid,E306 - Tocopherol-rich extract,E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E420 - Sorbitol,E422 - Glycerol,E440 - Pectins,E466 - Sodium carboxy methyl cellulose,E470a - Sodium/potassium and calcium salts of fatty acids,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E477 - Propane-1‚2-diol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E551 - Silicon dioxide,E955 - Sucralose
Serving size: 350g
Energy (kcal per 100g): 454
Fat (g per 100g): 27
Saturated fat (g per 100g): 14
Carbohydrates (g per 100g): 36
Sugars (g per 100g): 11
Fiber (g per 100g): 2.6
Proteins (g per 100g): 9.9
Salt (g per 100g): 0.68
Nutri-Score grade: d
NOVA group: 4