Product: Pain mais
Brand: Leclerc
Quantity: 250 g
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Breads with corn
Sold in: France
Ingredients: Eau; farine soleillane mie creme (Farine de BLE tendre T65, GLUTEN de blé, Malt de BLE torréfié, Germe de blé stabilisé, Malt de BLE toaste, Enzymes (alpha-amylase, hémicellulase), Anti-oxydant : E300 (acide ascorbique)); préparation borodino mais (33% : Farine de blé, farine de mais, mais extrudé, graines de tournesol, GLUTEN de blé, sel, épaississant E 412, huile végétale, émulsifiants E 471, E 472e, dextrose, matière grasse végétale, lactosérum en poudre, épices, antioxygene E 300, enzymes (alpha-amylase, endoxylanase)); levure liquide stabilisée (Levure de panification, sel, stabilisant : gomme xanthane.)
Additives: E1100 - Alpha-Amylase,E300 - Ascorbic acid,E412 - Guar gum,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Energy (kcal per 100g): 251
Fat (g per 100g): 5.6
Saturated fat (g per 100g): 0.7
Carbohydrates (g per 100g): 39
Sugars (g per 100g): 0.8
Proteins (g per 100g): 8.6
Salt (g per 100g): 0.1
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread