Product: Sugar cookie dough, sugar
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Enriched wheat flour (flour, ascorbic acid [dough conditioner), niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (modified palm and palm kernel oil, canola oil, water, salt, whey powder, vegetable monoglycerides, soy lecithin, potassium sorbate [preservative), citric acid, artificial flavor, vitamin a palmitate, colored with beta carotene, vitamin d3), sugar, icing sugar (sugar, corn starch), eggs, leavening (baking soda, corn and/or wheat starch, sodium aluminum sulphate, monocalcium phosphate), natural and artificial flavors, salt.
Additives: E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E521 - Aluminium sodium sulphate
Serving size: 0.5 \ SLICE OF COOKIE DOUGH (29 g)"
Energy (kcal per 100g): 448
Fat (g per 100g): 24.14
Saturated fat (g per 100g): 8.62
Carbohydrates (g per 100g): 55.17
Sugars (g per 100g): 27.59
Fiber (g per 100g): 0
Proteins (g per 100g): 6.9
Salt (g per 100g): 0.9475
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals