Product: Boscastle Korma Curry Vegetable gourmet pie
Brand: Boscastle
Quantity: 240 g
Categories: Gourmet-pie
Manufactured in: Australia
Sold in: Australia
Ingredients: Filling 45% (water, vegetables, cream, thickener 1414, vegetable stock (water, onion, carrot, celery, leek, garlic, parsley, peppercorns, bay leaf, salt, yeast extract, natural flavour), sultanas, coconut cream, spices, herbs, sunflower oil (sunflower oil, antifoam (900a), antioxidant (306 extracted from _soybean_ oil), herbs, spices, shortcrust pastry 19% (_wheat_ flour (vitamins (thiamine, folic acid), water, margarine (vegetable oils, antioxidant (307)), _milk_ powder, salt) puff pastry 11% (_wheat_ flour, water, margarine (palm oil, water, salt, emulsifier (471), flavour, acidity regulator (200, 330), canola oil, salt, preservative (202)), topping (_sesame seeds_, curry powder, turmeric, parsley), glaze (water, _milk_ solids, sugar, mineral salt (450), colours (102, 124)).
Traces: Eggs
Additives: E102 - Tartrazine,E124 - Ponceau 4r,E200 - Sorbic acid,E202 - Potassium sorbate,E307 - Alpha-tocopherol,E330 - Citric acid,E450 - Diphosphates,E471 - Mono- and diglycerides of fatty acids
Serving size: 240 g
Fat (g per 100g): 8.5
Saturated fat (g per 100g): 4.8
Carbohydrates (g per 100g): 20.9
Sugars (g per 100g): 4
Proteins (g per 100g): 3.7
Salt (g per 100g): 0.7874
Nutri-Score grade: c
NOVA group: 4