Product: Sushi combo
Categories: Meals,Sushis and makis,Sushis
Sold in: United States
Ingredients: Rice, imitation crab meat*, cucumber, avocado, sushi seasoning*, salmon, tuna, eel, shrimp, tilapia, octopus or yellow tail as indicated on label, seaweed; natural ginger: ginger, water, sugar, vinegar, salt; pink ginger: ginger, water, vinegar, salt, acetic acid, aspartame, citric acid, malic acid, potassium sorbate, red #40; white ginger: ginger, water, vinegar, salt, acetic acid, aspartame (contains phenylalanine), citric acid, malic acid, potassium sorbate as preservative; wasabi: horseradish, corn flour, mustard, ascorbic acid(vitamin c), artificial flavor, artificial color(fd&c yellow #5, fd&c blue #1)
Additives: E102 - Tartrazine,E129 - Allura red,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E260 - Acetic acid,E296 - Malic acid,E330 - Citric acid,E951 - Aspartame
Serving size: 14 ONZ (397 g)
Energy (kcal per 100g): 166
Fat (g per 100g): 4.79
Saturated fat (g per 100g): 0.76
Carbohydrates (g per 100g): 22.67
Sugars (g per 100g): 1.76
Fiber (g per 100g): 0.8
Proteins (g per 100g): 6.55
Salt (g per 100g): 0.63
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals