Product: Fruit cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Golden raisins, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cherries, water, sugar, pineapple, vegetable shortening (palm oil, soybean oil, mono-and diglycerides, polysorbate 60, tbhq [preservative], citric acid [preservative]), corn syrup, papaya, eggs, orange peel, pecans, high fructose corn syrup, contains less than 2% of each of the following: corn syrup solids, walnuts, citric acid (preservative), sodium propionate (preservative), salt, natural and artificial flavor, baking powder (sodium acid pyrophosphate, cornstarch, baking soda, monocalcium phosphate), sodium benzoate (preservative), sulfur dioxide (preservative), potassium sorbate (preservative), cellulose gum, cornstarch, red 40, caramel color, sorbic acid (preservative), blue 1, yellow 5.
Additives: E102 - Tartrazine,E129 - Allura red,E133 - Brilliant blue FCF,E150c - Ammonia caramel,E200 - Sorbic acid,E202 - Potassium sorbate,E211 - Sodium benzoate,E220 - Sulphur dioxide,E281 - Sodium propionate,E319 - Tertiary-butylhydroquinone (tbhq),E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1.6 ONZ (44 g)
Energy (kcal per 100g): 364
Fat (g per 100g): 9.09
Saturated fat (g per 100g): 2.27
Carbohydrates (g per 100g): 70.45
Sugars (g per 100g): 40.91
Fiber (g per 100g): 2.3
Proteins (g per 100g): 4.55
Salt (g per 100g): 0.6825
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes