Product: Gravlax style classically cured using a distinct blend of zesty lemon and dill premium smoked atlantic salmon
Categories: Seafood
Sold in: United States
Ingredients: Atlantic salmon, salt, cane sugar, spices, gravlax (dill, lemon zest [lemon peel, citric acid, dehydrated onion and garlic, cane sugar]), fruitwood and hardwood smoke.
Additives: E330 - Citric acid
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 211
Fat (g per 100g): 14.04
Saturated fat (g per 100g): 3.51
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 21.05
Salt (g per 100g): 2.6325
Nutri-Score grade: d
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood