Product: Margherita mozzarella cheese, pizza sauce, and tomatoes, on a gluten free cauliflower crust, margherita
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Cauliflower crust: (cauliflower, almond flour, liquid whole egg, mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], dried whole egg with less than 2% sodium aluminate, parmesan cheese [pasteurized part-skim milk, cheese culture, salt, enzyme], coconut flour, salt, xanthan gum), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes], pizza sauce (tomato, water, tomatoes [tomato, tomato juice, citric acid, calcium chloride], olive oil, spices, dehydrated garlic), tomatoes.
Additives: E330 - Citric acid,E415 - Xanthan gum
Serving size: 1 PIZZA (156 g)
Energy (kcal per 100g): 231
Fat (g per 100g): 14.74
Saturated fat (g per 100g): 7.69
Carbohydrates (g per 100g): 7.05
Sugars (g per 100g): 1.92
Fiber (g per 100g): 3.2
Proteins (g per 100g): 16.03
Salt (g per 100g): 1.185
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches