Product: Half loaf
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, flour (wheat flour, malted barley flour), organic whole wheat flour, sunflower seeds, dried malt extract, contains less than 2% of each of the following: organic whole rye flour, organic yellow corn meal, organic rolled oats, organic hulled millet, organic barley flakes, sea salt, wheat bran and dried yeast.
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 228
Fat (g per 100g): 3.51
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 45.61
Sugars (g per 100g): 1.75
Fiber (g per 100g): 5.3
Proteins (g per 100g): 8.77
Salt (g per 100g): 1.2725
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Bread