Product: Rising Crust Pizza
Brand: Brookshire's
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, soybean oil, sugar, cornmeal, vital wheat gluten, yeast, dough conditioners [datem, ascorbic acid, enzymes, sodium stearoyl lactylate], salt, sodium bicarbonate, sodium aluminum phosphate, dextrose, artificial flavor, soy lecithin [processing aid]), cheeses (low moisture part-skim mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan and romano cheese blend [both made from pasteurized cow's milk, cheese cultures, salt, rennet], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), sauce (water, tomato paste, sugar, salt, spices, onion powder, xanthan gum, garlic powder), italian sausage (pork, water, spices, salt, corn syrup solids, paprika, natural flavoring, sugar), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid), red bell pepper, green bell pepper, yellow onion, black olives (olives, water, salt, ferrous gluconate).
Additives: E250 - Sodium nitrite,E300 - Ascorbic acid,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E415 - Xanthan gum,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E579 - Iron gluconate
Serving size: 0.167 PIZZA (155 g)
Energy (kcal per 100g): 232
Fat (g per 100g): 9.03
Saturated fat (g per 100g): 3.23
Carbohydrates (g per 100g): 27.1
Sugars (g per 100g): 3.23
Fiber (g per 100g): 1.9
Proteins (g per 100g): 8.39
Salt (g per 100g): 1.5325
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches