Product: Vanilla kefir cultured lowfat milk, vanilla
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured skim milk and milk, milk protein concentrate, water, sugar, natural flavor, pectin, citric acid, natural vanilla flavor, sodium citrate, lactase, vitamin a palmitate, vitamin d3, live and active cultures.
Additives: E330 - Citric acid,E331 - Sodium citrates,E440 - Pectins
Serving size: 8 OZA (240 ml)
Energy (kcal per 100g): 62
Fat (g per 100g): 0.83
Saturated fat (g per 100g): 0.42
Carbohydrates (g per 100g): 9.17
Sugars (g per 100g): 8.75
Fiber (g per 100g): 0
Proteins (g per 100g): 4.58
Salt (g per 100g): 0.145
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt