Product: American sub snack
Categories: Sandwiches
Sold in: United States
Ingredients: Soft sub bread (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, yeast, wheat gluten, fully refined soybean oil, salt, granulated sugar, calcium propionate [to retain freshness], dough improver [malted wheat flour, enzymes, ascorbic acid], calcium sulfate, enzymes), ham (ham cured with: water, contains 2% or less of: sugar, salt, potassium lactate, sodium diacetate, sodium erythorbate, sodium nitrite, sodium phosphate, caramel color), smoked white turkey (white turkey, turkey broth, contains 2% or less of: salt, modified food starch, dextrose, tapioca starch, sodium phosphate, carrageenan), american cheese (cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid [preservative], citric acid, artificial color, acetic acid, enzymes, soy lecithin), salami (pork, salt, corn syrup, dextrose, sugar, wine, sodium erythorbate, flavorings, sodium nitrate, spices, lactic acid starter culture, sodium nitrite).
Additives: E150c - Ammonia caramel,E200 - Sorbic acid,E250 - Sodium nitrite,E251 - Sodium nitrate,E260 - Acetic acid,E262 - Sodium acetates,E262ii - Sodium diacetate,E282 - Calcium propionate,E316 - Sodium erythorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E407 - Carrageenan
Serving size: 5.2 ONZ (147 g)
Energy (kcal per 100g): 238
Fat (g per 100g): 8.84
Saturated fat (g per 100g): 3.4
Carbohydrates (g per 100g): 24.49
Sugars (g per 100g): 1.36
Fiber (g per 100g): 0
Proteins (g per 100g): 16.33
Salt (g per 100g): 2.415
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Sandwiches