Product: Flour tortillas
Categories: Mexican-dinner-mixes
Sold in: United States
Ingredients: Bleached enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, hydrogenated vegetable oil (contains one or more of the following: cottonseed oil, soybean oil) with mono-diglycerides and/or citric acid, contains 2% or less of: leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono-calcium phosphate), salt, preservatives (calcium propionate, potassium sorbate), potato starch with monoglyceride, mono - and diglycerides, fumaric acid.
Additives: E202 - Potassium sorbate,E282 - Calcium propionate,E297 - Fumaric acid,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 TORTILLA (42 g)
Energy (kcal per 100g): 310
Fat (g per 100g): 8.33
Saturated fat (g per 100g): 2.38
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 2.38
Fiber (g per 100g): 2.4
Proteins (g per 100g): 7.14
Salt (g per 100g): 1.965
Nutri-Score grade: d
NOVA group: 4