Product: Mixim fat-free greek yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Non fat yogurt: cultured pasteurized grade a milk (live cultures: lactobacillus bulgaricus, streptococcus thermophilus, lactobacillus acidophilus, bifidus, lactobacillus casei), water, sugar, kosher gelatin, locust bean gum, guar gum. fruit preparation: water, blueberries, sugar, corn starch, natural flavor, citric acid, carrageenan, calcium lactate, guar gum. cookies: whole wheat flour, wheat flour, sugar, vegetable oil shortening [palm oil, soybean oil, canola oil, tocopherol (antioxidant)], chocolate chips (sugar, cocoa liquor, cocoa butter, dextrose, soy lecithin), invert sugar, brown sugar, soy lecithin, leavening (amonium bicarbonate, sodium bicarbonate, monocalcium phosphate), salt, natural flavor, dextrose.
Additives: E306 - Tocopherol-rich extract,E322 - Lecithins,E322i - Lecithin,E327 - Calcium lactate,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E428 - Gelatine,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 CONTAINER (150 g)
Energy (kcal per 100g): 100
Fat (g per 100g): 1
Saturated fat (g per 100g): 0.33
Carbohydrates (g per 100g): 15.33
Sugars (g per 100g): 10.67
Fiber (g per 100g): 0.7
Proteins (g per 100g): 6.67
Salt (g per 100g): 0.0925
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt