Product: Black bean garlic sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, fermented black soybeans (black soybeans, water, salt, cultured rice), soy sauce (water, wheat, soybeans, salt), sherry cooking wine, garlic and citric acid, cottonseed oil, caramel color, brown sugar, sesame oil, onion and citric acid, ginger powder, yeast extract, citric acid, salt, lactic acid, xanthan gum, chives, sodium benzoate as a preservative, natural flavor.
Additives: E150c - Ammonia caramel,E270 - Lactic acid,E330 - Citric acid,E415 - Xanthan gum
Serving size: 2 Tbsp (34 g)
Energy (kcal per 100g): 176
Fat (g per 100g): 10.29
Carbohydrates (g per 100g): 11.76
Sugars (g per 100g): 5.88
Fiber (g per 100g): 2.9
Proteins (g per 100g): 5.88
Salt (g per 100g): 5.1475
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces