Product: Sugar Free Chocolate Iced Cupcakes
Brand: Annmarie's
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, maltitol, soybean oil, whole eggs, cocoa processed with alkali, palm oil, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate), food starch-modified propylene glycol, mono & diesters with bht and citric acid as preservatives, polydextrose, mono & diglycerides, salt, whey protein, sorbitan monostearate, soy lecithin, polysorbate 60, xanthan gum, cellulose gum, propylene glycol, acesulfame potassium, natural and artificial flavors, corn syrup, polysorbate 80, glycerin, wheat starch, caramel color, silicon dioxide, citric acid, nonfat milk solids, sucralose, potassium sorbate and sodium propionate (preservative).
Additives: E1200 - Polydextrose,E150c - Ammonia caramel,E1520 - Propylene Glycol,E202 - Potassium sorbate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E422 - Glycerol,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate,E950 - Acesulfame k,E955 - Sucralose,E965 - Maltitol
Serving size: 1 CUPCAKE (57 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 12.28
Saturated fat (g per 100g): 3.51
Carbohydrates (g per 100g): 40.35
Sugars (g per 100g): 0
Fiber (g per 100g): 5.3
Proteins (g per 100g): 5.26
Salt (g per 100g): 1.2275
Nutri-Score grade: c
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes