Product: Cream cheese frosting chocolate
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized milk and cream, sugar, water, cocoa processed with alkali, cheese culture, salt, natural flavor, guar gum, carob bean gum, xanthan gum, natamycin (a mold inhibitor).
Additives: E235 - Natamycin,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 2 Tbsp (34 g)
Energy (kcal per 100g): 382
Fat (g per 100g): 26.47
Saturated fat (g per 100g): 17.65
Carbohydrates (g per 100g): 38.24
Sugars (g per 100g): 38.24
Fiber (g per 100g): 0
Proteins (g per 100g): 2.94
Salt (g per 100g): 0.295
Nutri-Score grade: e
NOVA group: 4
Food groups: Milk and dairy products,Cheese