Product: Tripes cuisinées à l’espagnole
Brand: Maison Clémens
Quantity: 660g
Packaging: fr:film-plastique
Categories: Meats and their products,Meals,Meals with meat,Specialty made with tripe,Provencal-type tripes with tomatoes
Origin: France,Spain
Sold in: France
Ingredients: Panse, feuillet, caillette de boeuf (origine FRANCE), chorizo (ESPAGNE) viande de porc, eau, paprika, LAIT en poudre, sel, dextrose, ail, antioxydant E316, origan, conservateurs : E250, E252, manchette de boeuf, tomates, lomo: (ESPAGNE) échine de porc, antioxydant :E301, épices, sucre, correcteur acidité E331 iii, émulsifiants E450 ii, E451 i,E452 i, arome ail), Carottes, Oignons, Gélatine de boeuf, plantes aromatique, aromes naturels paprika. Peut contenir des traces de SULFITES, BLÉ
Traces: Gluten,Sulphur dioxide and sulphites
Additives: E250 - Sodium nitrite,E252 - Potassium nitrate,E301 - Sodium ascorbate,E316 - Sodium erythorbate,E428 - Gelatine,E450 - Diphosphates,E450ii - Trisodium diphosphate,E451 - Triphosphates,E451i - Pentasodium triphosphate,E452 - Polyphosphates,E452i - Sodium polyphosphate
Serving size: 100g
Energy (kcal per 100g): 119
Fat (g per 100g): 5
Saturated fat (g per 100g): 2.1
Carbohydrates (g per 100g): 0.3
Sugars (g per 100g): 0.2
Fiber (g per 100g): 0
Proteins (g per 100g): 18.4
Salt (g per 100g): 1.2
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals