Product: Lowfat cottage cheese small curd
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured pasteurized skim milk, whey protein concentrate, whey, cream, salt, modified corn starch, color added, guar gum, carrageenan, locust bean gum, potassium sorbate and carbon dioxide (to preserve freshness), vitamin a palmitate and enzyme.
Additives: E202 - Potassium sorbate,E290 - Carbon dioxide,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum
Serving size: 0.5 cup (113 g)
Energy (kcal per 100g): 80
Fat (g per 100g): 1.33
Saturated fat (g per 100g): 0.88
Carbohydrates (g per 100g): 5.31
Sugars (g per 100g): 3.54
Fiber (g per 100g): 0
Proteins (g per 100g): 12.39
Salt (g per 100g): 1.0625
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Cheese