Product: Double fiber 100% whole wheat whole grain bread
Brand: Country Kitchen
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,White breads,Wheat breads
Sold in: United States
Ingredients: 100% whole wheat flour, water, soy fiber, sugar, wheat gluten, yeast. contains 2% or less of each of the following: soybean oil, salt, malt, dough conditioner (datem), calcium sulfate, calcium propionate (to retard spoilage), vinegar, bran.
Additives: E282 - Calcium propionate,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E516 - Calcium sulphate
Serving size: 1 SLICE (43 g)
Energy (kcal per 100g): 163
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 41.86
Sugars (g per 100g): 4.65
Fiber (g per 100g): 14
Proteins (g per 100g): 9.3
Salt (g per 100g): 1.1625
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread