Product: Hannaford, unseeded rye sliced bread
Brand: Hannaford,  Hannaford Bros. Co.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, rye flour, contains 2% or less of each of the following: soybean oil, wheat gluten, salt, organic glucose and invert sugar syrup, malted wheat flour, high fructose corn syrup, wheat flour, rye meal, whole grain rye flour, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl, lactylate, monoglycerides, mono-and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono-and diglycerides, enzymes, ascorbic acid), soy lecithin, ground caraway seed, sugar, acetic acid, lactic acid, powdered flaxseed, wheat starch, calcium sulfate, natural flavor, ground dill seed, maltodextrin, calcium carbonate, monocalcium phosphate, soy flour, calcium propionate (to retard spoilage).
Additives: E170 - Calcium carbonates,E170i - Calcium carbonate,E260 - Acetic acid,E270 - Lactic acid,E282 - Calcium propionate,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E916 - Calcium iodate,E930 - Calcium peroxide
Serving size: 0.9 ONZ (27 g)
Energy (kcal per 100g): 259
Fat (g per 100g): 3.7
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 48.15
Sugars (g per 100g): 3.7
Fiber (g per 100g): 3.7
Proteins (g per 100g): 7.41
Salt (g per 100g): 1.6675
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread