Product: The Piping Gourmets, Gluten-Free Whoopie Pies, Chocolate Cake
Brand: Batter Up  Llc
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Cake: gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), filtered water, cane sugar, canola oil or sunflower oil, brown sugar (sugar, molasses), cocoa powder (processed with alkali), cocoa powder, potato starch, cider vinegar, baking powder (monocalcium phosphate, sodium bicarbonate (baking soda), corn-starch), tapioca starch, baking soda, xanthan gum, sea salt, pure vanilla extract. frosting: powdered sugar (sugar, corn-starch), palm oil, enriched organic rice beverage (filtered water, organic brown rice (partially milled), organic expeller pressed safflower and/or canola oil, tricalcium phosphate, sea salt, vitamin a palmitate, vitamin d2, vitamin b12), cocoa powder, water, sea salt.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E341iii - Tricalcium phosphate,E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 WHOOPIE PIE (57 g)
Energy (kcal per 100g): 368
Fat (g per 100g): 17.54
Saturated fat (g per 100g): 3.51
Carbohydrates (g per 100g): 54.39
Sugars (g per 100g): 33.33
Fiber (g per 100g): 5.3
Proteins (g per 100g): 3.51
Salt (g per 100g): 0.79
Nutri-Score grade: d
NOVA group: 4