Product: Saucisson sec
Quantity: 10 g
Categories: Meats and their products,Meats,Prepared meats,Cured sausages,Dry sausage
Labels: French meat,French pork,Nutriscore,Nutriscore Grade E
Sold in: France
Ingredients: Viande de porc (origine France)-sel-lactose-épices - dextrose-ail. conservateur:nitrate de potassium - ferments-boyau naturel de porc. 164g de viande de porc mis en ceuvre pour 100 g de saucisson sec. Traces possibles de noix et noisettes. Matiere Conserver dans un endroit sec de preférence à une température inférieure a C.
Traces: Nuts
Additives: E252 - Potassium nitrate
Energy (kcal per 100g): 425
Fat (g per 100g): 33
Saturated fat (g per 100g): 14
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 1
Proteins (g per 100g): 31
Salt (g per 100g): 0.115
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat