Product: Premium Muffins
Brand: Sara Lee
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Enriched bleached flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, soybean oil, blueberries, eggs, nonfat milk, vegetable glycerin, contains 2% or less of: corn syrup, food starch-modified, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), natural flavors, salt, sodium propionate (preservative), potassium sorbate (preservative), xanthan gum, cornstarch, acacia gum, citric acid.
Additives: E202 - Potassium sorbate,E281 - Sodium propionate,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E414 - Acacia gum,E415 - Xanthan gum,E422 - Glycerol,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 MUFFIN (142 g)
Energy (kcal per 100g): 437
Fat (g per 100g): 24.65
Saturated fat (g per 100g): 3.52
Carbohydrates (g per 100g): 30.99
Sugars (g per 100g): 25.35
Fiber (g per 100g): 0.7
Proteins (g per 100g): 4.23
Salt (g per 100g): 0.635
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes