Product: Pâte à pizza sans gluten
Brand: Croustipate
Quantity: 260 g
Packaging: Plastic,Bag,fr:etui-en-carton
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Bakery products,Pizza dough,Pizza pastry base
Labels: No gluten,No lactose,fr:fr-043-003
Manufactured in: Nord Pas-de-Calais,France
Sold in: France
Ingredients: Amidon de maïs, eau, huile de colza, farine de riz (7.22%), farine de pois, fibres végétales (pomme de terre, pois, riz, lin), alcool, farine de millet (0.97%), farine de lin complète, sel, épaississants: gomme xanthane, E464; sucre, poudres levantes : diphosphates, carbonates de sodium; protéines de pomme de terre, arôme naturel, agent de traitement de la farine : transglutaminase
Additives: E415 - Xanthan gum,E450 - Diphosphates,E464 - Hydroxypropyl methyl cellulose,E500 - Sodium carbonates
Serving size: serving
Energy (kcal per 100g): 290
Fat (g per 100g): 8.1
Saturated fat (g per 100g): 0.7
Carbohydrates (g per 100g): 48
Sugars (g per 100g): 0.8
Fiber (g per 100g): 2.1
Proteins (g per 100g): 2
Salt (g per 100g): 1.6
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes