Product: Muffin
Brand: Farringford Foods
Quantity: 100 g
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Muffins
Labels: Vegetarian
Sold in: Netherlands
Ingredients: Wheat Flour (with calcium, iron, niacin, thiamine), Sugar Rapeseed Oil, Whole Egg, Blueberies (5%L, Modified Maize Starch, Glycerine, Raising Agents (ES00; ES41), Water, Lemon Juice Emulsifier [E475), Salt, Stabilizer (E415), Flavouring, Egg Powder, Whey Solids (Milk), Preservative [E202], Colour (E160al
Additives: E202 - Potassium sorbate,E415 - Xanthan gum,E422 - Glycerol,E475 - Polyglycerol esters of fatty acids
Energy (kcal per 100g): 408
Fat (g per 100g): 22.8
Saturated fat (g per 100g): 3.1
Carbohydrates (g per 100g): 46
Sugars (g per 100g): 24.3
Fiber (g per 100g): 1
Proteins (g per 100g): 5.1
Salt (g per 100g): 1.2
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes