Product: Six cheese pasta sauce, six cheese
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Tomato puree (water, tomato paste), plum tomatoes, olive oil, onions, romano, parmesan, asiago and provolone cheeses (pasteurized cow's milk, cheese cultures, salt, enzymes), sugar, salt, pecorino romano cheese (pasteurized sheep's milk, salt, cheese cultures, enzymes), ricotta cheese (milk [whole and skim], vinegar, salt), spices, garlic, citric acid.
Additives: E330 - Citric acid
Serving size: 0.5 cup (125 g)
Energy (kcal per 100g): 72
Fat (g per 100g): 3.2
Saturated fat (g per 100g): 0.8
Carbohydrates (g per 100g): 8
Sugars (g per 100g): 4.8
Fiber (g per 100g): 1.6
Proteins (g per 100g): 2.4
Salt (g per 100g): 0.74
Nutri-Score grade: b
NOVA group: 3
Food groups: Fats and sauces,Dressings and sauces