Product: Sugar free cookie assortment
Brand: Leonard Novelty Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid], maltitol, vegetable shortening [palm oil and soybean oil], margarine [soybean oil, palm oil, water, salt, mono and diglycerides, soy lecithin, sodium benzoate, artificial flavor, vitamin a palmitate and beta carotene (color)], isomalt, egg whites, liquid whole eggs, sugar free chocolate chips [maltitol, chocolate liquor, cocoa butter, soy lecithin (an emulsifier), salt and vanilla], sugar free raspberry filling [raspberries, water, sorbitol, modified food starch, locust bean gum, citric acid and potassium sorbate (to preserve freshness)], sugar free apricot filling [apricots, water, sorbitol, modified food starch, carrageenan, locust bean gum, citric acid and potassium sorbate (to preserve freshness)], natural and artificial flavors, salt, whey (from milk) and coloring includes (yellow #5, red #40 and blue#1).
Additives: E102 - Tartrazine,E129 - Allura red,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E211 - Sodium benzoate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E407 - Carrageenan,E410 - Locust bean gum,E420 - Sorbitol,E471 - Mono- and diglycerides of fatty acids,E953 - Isomalt,E965 - Maltitol
Serving size: 28 g (28 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 25
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.535
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes