Product: P'tit Louis
Generic name: Fromage industriel de France, à pâte fondue, au lait pasteurisé entier de vache
Brand: P'tit Louis,Savencia
Quantity: 320 g (16 * 20 g)
Packaging: Plastic,Box,Cardboard,Fresh
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,Fresh foods,French cheeses,Pasteurized cheeses,Processed cheese,Cheeses for kids,Industrial cheese
Origin: France,fr:maine-et-loire,fr:pays-de-la-loire
Manufactured in: Fromagerie de Vihiers - Fromarsac (Filiale Bongrain) - 2 Route de Niort - St Hilaire du Bois,49310 Vihiers,Maine-et-Loire,Pays de la Loire,France
Sold in: France
Ingredients: Fromage au lait pasteurisé (Origine : France), eau, concentrés de minéreaux du lait, sel, arôme, épaississants : farine de graines de caroube et carraghénanes, correcteur d'acidité : acide lactique, vitamine D
Traces: Milk
Additives: E270 - Lactic acid
Serving size: 20 g (1 coque)
Energy (kcal per 100g): 242
Fat (g per 100g): 22.9
Saturated fat (g per 100g): 15.7
Carbohydrates (g per 100g): 3.5
Sugars (g per 100g): 3
Fiber (g per 100g): 0
Proteins (g per 100g): 5.4
Salt (g per 100g): 1.1
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese