Product: Flax & grain bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, sugar, flaxseeds, oats, toasted sesame seeds, wheat gluten, toasted sunflower seeds. contains 2% or less of the following: brown sugar, wheat bran millet, soybean oil, yeast, salt, corn flour, steel cut wheat, monoglycerides, vinegar, sodium stearoyl lactylate, calcium sulfate, soft white wheat flour, calcium propionate (preservative), ascorbic acid, soy lecithin.
Additives: E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E481 - Sodium stearoyl-2-lactylate
Serving size: 1 SLICE (43 g)
Energy (kcal per 100g): 349
Fat (g per 100g): 10.47
Saturated fat (g per 100g): 1.16
Carbohydrates (g per 100g): 51.16
Sugars (g per 100g): 6.98
Fiber (g per 100g): 7
Proteins (g per 100g): 11.63
Salt (g per 100g): 1.22
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread