Product: Arizona parmesan romano stuffed olives, parmesan romano
Categories: Salted-snacks
Sold in: United States
Ingredients: Olives, pasteurized cream cheese (pasteurized milk and cream, cheese cultures, salt, carob bean gum, guar gum), corn starch, parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), romano cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), salt, oregano, cultured skim milk, lactic acid (naturally occurring), natural cheese flavor, sodium alginate, and xanthan.
Additives: E270 - Lactic acid,E401 - Sodium alginate,E410 - Locust bean gum,E412 - Guar gum
Serving size: 2 -3 OLIVES (14 g)
Energy (kcal per 100g): 179
Fat (g per 100g): 14.29
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 7.14
Salt (g per 100g): 2.0525
Nutri-Score grade: d
NOVA group: 4