Product: Low fat yogurt plain
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized organic low fat milk, pectin, vitamin d3. contains live active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus, and l. rhamnosus, l.paracasei.
Additives: E440 - Pectins
Serving size: 3/4 cup (170 g)
Energy (kcal per 100g): 53
Fat (g per 100g): 0.88
Saturated fat (g per 100g): 0.59
Carbohydrates (g per 100g): 6.47
Sugars (g per 100g): 5.29
Fiber (g per 100g): 0
Proteins (g per 100g): 4.12
Salt (g per 100g): 0.155
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt