Product: Asparagus risotto
Sold in: United States
Ingredients: Water, arborio rice, asparagus, heavy whipping cream (cream, carrageenan), yellow onion, unsalted butter (pasteurized cream, natural flavoring), shredded parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, powdered cellulose [anti-caking agent], natamycin [a natural mold inhibitor]), vegetable base (vegetable puree [onion, carrot, celery, garlic], salt, corn syrup, corn starch, yeast extract, corn oil, sugar, tomato powder, natural flavor & wine).
Additives: E235 - Natamycin,E407 - Carrageenan,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1/2 cup (115 g)
Energy (kcal per 100g): 165
Fat (g per 100g): 8.7
Saturated fat (g per 100g): 5.22
Carbohydrates (g per 100g): 17.39
Sugars (g per 100g): 0.87
Fiber (g per 100g): 0
Proteins (g per 100g): 3.48
Salt (g per 100g): 0.5875
NOVA group: 4