Product: Oatmeal cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (pasteurized cream, salt), sugar, invert sugar, rolled oats, milk chocolate chips (sugar, cocoa butter, milk, chocolate liquor, dextrose, soy lecithin, vanilla), semi sweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, salt, vanilla), raisin paste, modified corn starch, whole eggs, organic molasses, emulsifier (propylene glycol mono - and diesters of fats and fatty acids, mono and diglycerides, soy lecithin, with bht and citric acid to help protect flavor), leavening (sodium bicarbonate, cream of tartar), soy lecithin (an emulsifier), salt, natural flavors.
Additives: E322 - Lecithins,E322i - Lecithin,E336 - Potassium tartrates,E336i - Monopotassium tartrate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
Serving size: 1 COOKIE (28 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 64.29
Sugars (g per 100g): 35.71
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 1.115
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes