Product: Frontier ranch dressing & dip, frontier ranch
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Soybean oil, distilled white vinegar, water, heavy cream (milk), cultured lowfat buttermilk (cultured lowfat milk, nonfat milk, salt, sodium citrate, vitamin a palmitate), contains less than 2% of enzyme modified egg yolk, salt, egg yolk, sour cream (cultured cream, nonfat milk), sweet whey (milk)*, modified food starch, garlic*, spices, buttermilk*, phosphoric acid, monosodium glutamate, xanthan gum, potassium sorbate and sodium benzoate (to protect quality), disodium guanylate and disodium inosinate, chives*, lemon juice concentrate, onion*, yeast extract, calcium disodium edta (to protect quality), anchovies, onion, garlic, natural flavor, tamarind extract.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E331 - Sodium citrates,E338 - Phosphoric acid,E385 - Calcium disodium ethylenediaminetetraacetate,E415 - Xanthan gum,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 2 Tbsp (29 g)
Energy (kcal per 100g): 483
Fat (g per 100g): 51.72
Saturated fat (g per 100g): 8.62
Carbohydrates (g per 100g): 3.45
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 1.6375
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces