Product: French vanilla cheesecake
Brand: Sara Lee
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: Australia
Ingredients: biscuit crumb [wheat flour, vegetable shortening, sugar, wheat bran, invert sugar, salt, cinnamon, rais agent (500)], neufchatel cheese (18%) [milk, cream, milk solids, salt, vegetable gum (410), lactic acid, starter culture] water, cream, sugar, canola oil, thickener (1412), whey powder, emulsifiers (vegetable - 471 soy, 475), gelatine, natur. vanilla flavour, lemon juice concentrate, citric acid. contains milk, soy and wheat. may contain traces of egg, peanuts and tree nuts. storage: frozen fresh. store at or below minus 18°c. once thawed, product must be refrigerated and consumed within 24 hours. do not refreeze after thawing. - 06/2022 production date 17/12/2020 13:47 weding %3d
Traces: Eggs,Nuts,Peanuts
Additives: E1412 - Distarch phosphate,E270 - Lactic acid,E330 - Citric acid,E428 - Gelatine,E475 - Polyglycerol esters of fatty acids
Energy (kcal per 100g): 344.1667
Fat (g per 100g): 19.8333
Saturated fat (g per 100g): 11.3333
Carbohydrates (g per 100g): 36.5
Sugars (g per 100g): 19.8333
Proteins (g per 100g): 3.8333
Salt (g per 100g): 0.57916675
Nutri-Score grade: e
NOVA group: 4