Product: Haricots façon CHILI
Generic name: Haricots rouges cuisinés aux légumes et épices bio
Brand: Jardin biologique
Quantity: 670 g
Packaging: Jar,fr:bocal-en-verre,fr:couvercle-en-metal
Categories: Plant-based foods and beverages,Plant-based foods,Legumes and their products,Canned foods,Fruits and vegetables based foods,Legumes,Seeds,Canned plant-based foods,Legume seeds,Vegetables based foods,Canned vegetables,Pulses,Common beans
Labels: Organic,Certified by Ecocert,EU Organic,Non-EU Agriculture,EU Agriculture,EU/non-EU Agriculture,Nutriscore,AB Agriculture Biologique
Sold in: France
Ingredients: Haricots rouges secs trempés*¹ 33%, eau, tomates* 21,5% (purée de tomates*¹ mi-réduite 12,3%, pulpe de tomates*¹ 7,2%, double concentré de tomates*), légumes en morceaux* 11,2% (carottes*¹ 4,8%, oignons*, poivrons rouges*), maïs* 2,9%, huile de tournesol* desodorisée, sel marin, épices, purée d'ail*, jus de citron* concentré, plante aromatique*. *Produits issus de l'agriculture biologique ¹ Origine France (81% des ingrédients agricoles bio)
Energy (kcal per 100g): 82
Fat (g per 100g): 1.3
Saturated fat (g per 100g): 0.1
Carbohydrates (g per 100g): 10
Sugars (g per 100g): 2.2
Fiber (g per 100g): 4.6
Proteins (g per 100g): 5.3
Salt (g per 100g): 0.66
Nutri-Score grade: a
NOVA group: 3
Food groups: Fruits and vegetables,Vegetables