Product: Japanese-style miso soup bowl, mild
Brand: Annie Chun's
Categories: Meals,Soups
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: Noodles: water, wheat flour, modified tapioca starch, salt, lactic acid. soup base: miso paste (water, rice, soybeans, salt), water, salted sake (water, rice, koji, salt), soy sauce (water, soybeans, wheat, salt, alcohol), dextrose, seaweed extract (seaweed extract, maltose syrup, salt, sugar, yeast extract), cane sugar, salt, yeast extract, onion powder. toppings: dehydrated bok choy, freeze dried green onion, freeze dried tofu (soybeans, glucono delta lactone), potassium carbonate, dehydrated shiitake mushroom, sugar, dehydrated chili pepper flake
Additives: E270 - Lactic acid,E501 - Potassium carbonates,E501i - Potassium carbonate,E575 - Glucono-delta-lactone
Serving size: 1 BOWL (168 g)
Energy (kcal per 100g): 155
Fat (g per 100g): 0.6
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 32.14
Sugars (g per 100g): 1.19
Fiber (g per 100g): 3
Proteins (g per 100g): 5.36
Salt (g per 100g): 1.31
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals