Product: Organic english muffins
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Labels: Organic
Sold in: United States
Ingredients: Organic wheat flour, water, organic coarse farina, yeast, contains 2% or less of each of the following: organic vital wheat gluten, organic vinegar, organic cultured wheat flour, organic cane sugar, organic malt extract, salt, organic soybean oil, organic pregelatinized modified corn starch, citric acid, calcium sulfate, organic soy lecithin, sea salt, enzymes.
Additives: E322 - Lecithins,E322i - Lecithin,E330 - Citric acid
Serving size: 2.2 ONZ (61 g)
Energy (kcal per 100g): 213
Fat (g per 100g): 2.46
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 44.26
Sugars (g per 100g): 1.64
Fiber (g per 100g): 6.6
Proteins (g per 100g): 9.84
Salt (g per 100g): 1.065
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread