Product: Italian pork sausage, italian pork
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: pork, water, seasoning (corn syrup solids, salt, dextrose, sugar, spice extractives, flavor [natural flavor, maltodextrin], extractives of paprika), vinegar, salt, citric acid, bht, tbhq,
Additives: E319 - Tertiary-butylhydroquinone (tbhq),E321 - Butylated hydroxytoluene,E330 - Citric acid
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 393
Fat (g per 100g): 33.93
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 1.79
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 19.64
Salt (g per 100g): 1.965
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat