Product: Sugar Plum Christmas Pudding
Brand: Marks & Spencer
Quantity: 907g
Packaging: Plastic,Bowl
Categories: Desserts,Puddings,Christmas Puddings
Sold in: United Kingdom
Ingredients: Dried Vine Fruits 18% (Raisins, Sultanas, Vostizza Currants), Demerara Sugar, Mulled Plum Sauce 13% (Sugar (contains Sulphites), Plum Purée, Humectant: Glycerol, Glucose Syrup (contains Sulphites), Cornflour, Red Wine (contains sulphites), Redcurrants, Water, Acidity Regulator: Citric Acid, Ground Cinnamon), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Angelino Plum Halves 6% (contain Sulphites), Cider (contains Sulphites), Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Brandy, Armagnac Soaked Diced Angellno Plums 4% (Dried Plums (contain Sulphites), Armagnac, Glacé Cherries 1.5% (contain Sulphites) (Cherries, Glucose-Fructose Syrup (contains Sulphites), Colour: Anthocyanins (from Grapes), Acidity Regulator: Citric Acid), Chilean Flame Raisins  2.5%, Almonds, Armagnac, Sherry (contains Sulphites), Single Cream (Milk), Pasteurised Free Range Egg, Inverted Sugar Syrup, Walnuts, Sugar, Water, Ground Spices (Coriander, Cinnamon, Cloves, Fennel, Ginger, Nutmeg, Cardamom), Molasses, Pecan Nuts, Gum Arabic, Sweetened Dried Cranberries, Glucose Syrup (contains Sulphites), Orange Peel, Salt, Colour: Curcumin, E171 , E172, Lemon Peel, Yeast, Vinegar, Wheat Gluten, Cornflour, Orange Oil, Lemon Oil, Emulsifiers: E471, E472e, Rapeseed Oil, Palm Oil, Sunflower Oil, Acidity Regulator: Citric Acid, Flour Treatment Agent: Ascorbic Acid
Additives: E100 - Curcumin,E163 - Anthocyanins,E170 - Calcium carbonates,E170i - Calcium carbonate,E171 - Titanium dioxide,E172 - Iron oxides and iron hydroxides,E300 - Ascorbic acid,E330 - Citric acid,E414 - Acacia gum,E422 - Glycerol,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Fat (g per 100g): 6.4
Saturated fat (g per 100g): 3.1
Carbohydrates (g per 100g): 58.3
Sugars (g per 100g): 43.6
Fiber (g per 100g): 3.8
Proteins (g per 100g): 2.9
Salt (g per 100g): 0.230124
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes