Product: Honey wheat bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, sugar, honey, yeast, wheat gluten, unsulphured molasses, contains 2 percent or less of: soybean oil, salt, calcium propionate and sorbic acid (preservatives), butter, datem (dough conditioner), mono and diglycerides, nonfat milk, malted barley flour, soy lecithin.
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 1 SLICE (43 g)
Energy (kcal per 100g): 279
Fat (g per 100g): 3.49
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 51.16
Sugars (g per 100g): 11.63
Fiber (g per 100g): 4.7
Proteins (g per 100g): 11.63
Salt (g per 100g): 1.105
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread