Product: Breaded Mushrooms
Brand: Hy-Vee
Categories: Frozen foods
Sold in: United States
Ingredients: Mushrooms, bleached wheat flour, vegetable oil (soybean and/or canola oil), unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, food starch modified, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, sugar, whey, soybean oil, dextrose, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, calcium lactate), spice, dehydrated garlic and onion, egg whites, soy flour, yeast, caramel color, nonfat dry milk, guar gum, corn starch, paprika extract, annatto extract, gum arabic, malted barley flour, spice extractive, sorbitol, partially hydrogenated soybean oil, soy lecithin, carboxymethylcellulose gum.
Additives: E150c - Ammonia caramel,E160c - Paprika extract,E322 - Lecithins,E322i - Lecithin,E327 - Calcium lactate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E414 - Acacia gum,E420 - Sorbitol,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 5 Pieces (85 g)
Energy (kcal per 100g): 235
Fat (g per 100g): 14.12
Saturated fat (g per 100g): 2.35
Carbohydrates (g per 100g): 24.71
Sugars (g per 100g): 2.35
Fiber (g per 100g): 1.2
Proteins (g per 100g): 4.71
Salt (g per 100g): 1.1475
Nutri-Score grade: c
NOVA group: 4