Product: Low sodium chicken with noodle
Brand: Campbell
Quantity: 1
Categories: Meals,Soups
Sold in: United States
Ingredients: Chicken stock, chicken meat, carrots, enriched egg noodles (wheat flour, egg whites, eggs, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), celery, modified food starch, contains less than 2% of: chicken fat, sauterne wine, red peppers, yeast extract, sugar, dehydrated onions, potassium chloride, dehydrated garlic, flavoring, spice, sodium phosphate, beta carotene for color.
Serving size: Amount per serving (305 g)
Energy (kcal per 100g): 55.737704918033
Fat (g per 100g): 1.9672131147541
Saturated fat (g per 100g): 0.65573770491803
Carbohydrates (g per 100g): 5.5737704918033
Sugars (g per 100g): 1.3114754098361
Fiber (g per 100g): 0.3
Proteins (g per 100g): 3.6065573770492
Salt (g per 100g): 0.098360655737705
Nutri-Score grade: a
NOVA group: 4
Food groups: Composite foods,One-dish meals