Product: Cheese smoked sausage
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Meat (pork, beef), water, pasteurized processed cheese (longhorn cheddar cheese [milk, cheese culture, salt, enzymes], water, sodium phosphate, cram, salt, sorbic acid [preservative], apo-carotenal [color]), corn syrup, salt, contains 2% or less flavorings sodium phosphate, dextrose, sodium erythorbate, sodium nitrite.
Additives: E200 - Sorbic acid,E250 - Sodium nitrite,E316 - Sodium erythorbate
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 321
Fat (g per 100g): 26.79
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 5.36
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 12.5
Salt (g per 100g): 2.8575
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat