Product: Fresh creative foods, smoked gouda pimento spread
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Smoked gouda cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [vegetable color], natural smoke flavoring, natamycin [a natural mold inhibitor]), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan gum, carob bean gum, and guar gum]), pimientos (pimientos, water, citric acid), pasteurized process cheese spread (cheddar cheese [milk, cheese culture, salt, enzymes], water, whey, whey protein concentrate, sodium phosphate, skim milk, milkfat, salt, sodium alginate, apocarotenal [color], annatto [color]), creme fraiche (pasteurized cultured cream, citric acid, vitamin c [to protect freshness]), mayonnaise (soybean oil, corn syrup, water, egg yolks, distilled vinegar, contains less than 2% of: salt, spice, citric acid, calcium disodium edta added to protect flavor), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [coloring]), parmesan and romano cheese base (parmesan and romano cheese [milk, cultures, enzymes, salt], water, whey, salt, food-starch modified, natural flavor, yeast extract, corn oil, xanthan gum, lactic acid [preservative ]), yeast extract, corn oil, xanthan gum, lactic acid [preservative]), worcestershire sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), roasted garlic puree (garlic, water), glucono delta-lactone, water, sodium benzoate and potassium sorbate added to protect flavor, citric acid, spice.
Additives: E160b - Annatto,E160e - Beta-apo-8′-carotenal (c30),E235 - Natamycin,E270 - Lactic acid,E330 - Citric acid,E401 - Sodium alginate,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E575 - Glucono-delta-lactone
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 333
Fat (g per 100g): 30
Saturated fat (g per 100g): 15
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 10
Salt (g per 100g): 1.8325
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese