Product: Potato-filled flatbread, potato
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Organic flatbread (organic wheat flour, water, non-gmo expeller pressed canola oil, less than 2% of the following: organic whole wheat, contains less than 2% of each of the following: cultured wheat flour, sea salt, monodiglycerides, aluminum free leavening (sodium acid pyrophosphate, sodium bicarbonate, non-gmo corn starch, monocalcium phosphate), citric acid, xanthan gum) non-gmo potatoes, onions, olive oil, cilantro salt, garlic and spices. sweet & mild sauce: red bell pepper, vinegar, non-gmo sugar, salt, mild chili pepper and spices yogurt sauce: pasteurized yogurt, cheese, whey, garlic, mint, salt and spices
Additives: E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.5 BREAD/ 1/2 SAUCES (51 g)
Energy (kcal per 100g): 376
Fat (g per 100g): 13.14
Saturated fat (g per 100g): 1.96
Carbohydrates (g per 100g): 54.9
Sugars (g per 100g): 5.1
Fiber (g per 100g): 2.9
Proteins (g per 100g): 8.82
Salt (g per 100g): 1.3775
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread