Product: Cucumber garlic ranch dip
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Cultured cream, cucumbers, water, modified corn starch, salt, garlic, maltodextrin, lactic acid, dehydrated onion & garlic, monosodium glutamate, gelatin, non fat dry milk, citric acid, potassium sorbate (preservative), mono & diglycerides, lemon juice concentrate, parsley, sugar, spice, natural flavor, disodium phosphate, locust bean gum, carrageenan, caramel color.
Additives: E150c - Ammonia caramel,E202 - Potassium sorbate,E270 - Lactic acid,E330 - Citric acid,E339ii - Disodium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E428 - Gelatine,E471 - Mono- and diglycerides of fatty acids,E621 - Monosodium glutamate
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 214
Fat (g per 100g): 12.5
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 10.71
Sugars (g per 100g): 7.14
Fiber (g per 100g): 0
Proteins (g per 100g): 7.14
Salt (g per 100g): 1.6975
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces