Product: Ravioli, spinach, asiago & roasted garlic
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Filling: ricotta cheese (pasteurized milk, whey, cream, vinegar, salt, stabilizers [guar gum, locust bean gum, xanthan gum]), spinach, asiago cheese (pasteurized cows milk, cheese culture, salt, enzymes), mozzarella cheese (pasteurized cows milk, cheese culture, salt, enzymes), romano cheese (pasteurized cows milk, cheese culture, salt, enzymes), garlic flavor (roasted garlic, salt, maltodextrin [from corn], natural flavoring, corn starch, canola oil, sesame oil), eggs, butter, garlic, parmesan cheese flavor (parmesan cheese [milk, culture, salt, enzymes], salt, yeast extract, unsalted butter, corn oil, olive oil, creme powder, sugar, natural flavoring), romano cheese flavor (romano cheese [milk, culture, salt, enzymes], salt, yeast extract, butter, corn oil, creme powder, nonfat dry milk, olive oil, onion powder, garlic powder), breadcrumbs (wheat flour, sugar, yeast, salt), black pepper, salt, nutmeg, sage powder, pasta: wheat flour, water, eggs, spinach powder, beta-carotene.
Additives: E160a - Carotene,E160ai - Beta-carotene,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1 cup (100 g)
Energy (kcal per 100g): 230
Fat (g per 100g): 6
Saturated fat (g per 100g): 3.5
Carbohydrates (g per 100g): 32
Sugars (g per 100g): 1
Fiber (g per 100g): 2
Proteins (g per 100g): 11
Salt (g per 100g): 0.45
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals