Product: Potée Auvergnate
Generic name: Plat à base de porc - de chou - de pommes de terre et carottes
Brand: Patrimoine Gourmand
Quantity: 450 g
Packaging: Plastic,Cardboard,Tray
Categories: Meats and their products,Meals,Meals with meat,Pork meals,Microwave meals,Pork sausage stew with cabbage carrots and potatoes,fr:potees
Manufactured in: Auvergne,France
Sold in: France
Ingredients: Chou vert 29% - eau - saucisse de porc 11% (épaule de porc - gras de porc - boyau naturel - eau - sel - conservateur : nitrite de sodium - poivre - ail) - épaule de porc 9% - poitrine de porc 7% - pommes de terre 7% - carottes 7% - gélatine de porc - sel - conservateur : nitrite de sodium - poivre - dextrose - arômes (contient du _céleri_) - colorant E150c - acidifiant E330 - maltodextrine - poudre de poireau - plantes aromatiques - huile de tournesol - poudre de tomate - épices - matière grasse animale - extrait de bœuf.
Traces: Crustaceans,Eggs,Fish,Gluten,Milk,Molluscs,Mustard,Nuts,Peanuts,Sesame seeds,Soybeans
Additives: E150c - Ammonia caramel,E250 - Sodium nitrite,E330 - Citric acid,E428 - Gelatine
Serving size: 450 g
Energy (kcal per 100g): 85
Fat (g per 100g): 5
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 3.5
Sugars (g per 100g): 0.9
Fiber (g per 100g): 1.6
Proteins (g per 100g): 5.7
Salt (g per 100g): 0.7
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals