Product: Tuxedo Shadow Cake
Brand: The Bakery
Sold in: United States
Ingredients: Sugar, enriched wheat flour bleach (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, palm oil, water, canola oil, soybean oil, cocoa processed with alkali, semisweet chocolate curls (sugar, unsweetened chocolate, cocoa butter, butter oil, soy lecithin, natural flavor), contains 2% or less of: cellulose gum, citric acid, corn syrup, cornstarch, dark chocolate flavored drizzle topping (sugar, hydrogenated palm kernel oil, cocoa with alkali, buttermilk, cocoa powder, milkfat, hydrogenated palm oil, sorbitan monostearate, soy lecithin, polysorbate 60, natural and artificial flavor), dextrose, egg whites, enzymes, food starch-modified, glycerin, ground vanilla beans, guar gum, hydrogenated palm kernel oil, invert sugar, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate), mono- and diglycerides, natural and artificial flavor, nonfat milk, palm and soybean oil, polysorbate 60, polysorbate 80, preservatives (potassium sorbate, sodium propionate, sorbic acid), propylene glycol mono- and diesters of fatty acids, salt, semisweet chocolate flakes (sugar, unsweetened chocolate, cocoa butter, milkfat, soy lecithin, natural flavor), sodium stearoyl lactylate, sorbitan tristearate, soy flour, soy lecithin, whey, xanthan gum, yellow corn flour
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E492 - Sorbitan tristearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
Serving size: 81 g (81 g)
Energy (kcal per 100g): 469
Fat (g per 100g): 24.69
Saturated fat (g per 100g): 9.88
Carbohydrates (g per 100g): 61.73
Sugars (g per 100g): 48.15
Fiber (g per 100g): 1.2
Proteins (g per 100g): 3.7
Salt (g per 100g): 0.84582
NOVA group: 4