Product: Turkey & cheese half sub on wheat bun
Categories: Sandwiches
Sold in: United States
Ingredients: Wheat sub bun (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, whole wheat flour, brown sugar, fermented wheat flour, salt, yeast, contains 2% or less of: arabic gum, corn syrup solids, wheat starch, ascorbic acid, enzymes, partially hydrogenated soybean oil, wheat gluten, caramel color), turkey (turkey breast, turkey broth and 2% or less of the following: salt, dextrose, carrageenan, sodium citrate, sodium phosphate, sodium diacetate), provolone cheese (pasteurized milk, cheese culture, salt, enzymes).
Additives: E150c - Ammonia caramel,E262 - Sodium acetates,E262ii - Sodium diacetate,E407 - Carrageenan
Serving size: 1 SANDWICH (170 g)
Energy (kcal per 100g): 194
Fat (g per 100g): 4.12
Saturated fat (g per 100g): 1.76
Carbohydrates (g per 100g): 26.47
Sugars (g per 100g): 1.76
Fiber (g per 100g): 0.6
Proteins (g per 100g): 12.94
Salt (g per 100g): 1.75
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Sandwiches