Product: Light fat free yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized skim milk and nonfat dry milk, water, modified corn starch, citrus pulp, lemon juice concentrate, natural flavors, carrageenan, pectin, polydextrose (fiber), sugar, turmeric color, aspartame, vitamin a palmitate and vitamin d3.
Additives: E1200 - Polydextrose,E407 - Carrageenan,E440 - Pectins,E951 - Aspartame
Serving size: 1 CONTAINER (170 g)
Energy (kcal per 100g): 53
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 10
Sugars (g per 100g): 4.71
Fiber (g per 100g): 1.8
Proteins (g per 100g): 3.53
Salt (g per 100g): 0.1325
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt