Product: Bakery sour creme pudding cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, bleached wheat flour, eggs, soybean oil, water, modified food starch, contains 2% or less of the following: leavening (baking soda, sodium aluminum phosphate), whey, wheat gluten, salt, natural and artificial flavor, maltodextrin, emulsifiers (prop
Additives: E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 0.071 CAKE (75 g)
Energy (kcal per 100g): 375
Fat (g per 100g): 21.25
Saturated fat (g per 100g): 3.75
Carbohydrates (g per 100g): 42.5
Sugars (g per 100g): 26.25
Fiber (g per 100g): 0
Proteins (g per 100g): 5
Salt (g per 100g): 0.84375
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes