Product: Axoa de veau
Brand: Gilbert Barada
Categories: Meats and their products,Meals,Meals with meat,Beef dishes,Veal meat dishes,fr:Axoa de veau
Labels: No gluten,No colorings
Sold in: France
Ingredients: Maigre de veau 70% (France), oignons, poivrons verts et rouges, sel, piment d'Espelette AOP 0,2%, poivre noir.
Energy (kcal per 100g): 117
Fat (g per 100g): 4.4
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 0
Proteins (g per 100g): 18.9
Salt (g per 100g): 1.2
Nutri-Score grade: b
NOVA group: 3
Food groups: Composite foods,One-dish meals