Product: Ravioli portabella mushroom
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Enriched semolina flour (semolina flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), water, ricotta cheese (whey, vinegar, salt), portabella mushrooms, crimini mushrooms, pasteurized eggs, milk, low-moisture part-skim mozzarella cheese ([pasteurized milk, cheese cultures, salt, enzymes], potato starch, canola oil, and cellulose powder added to prevent caking), dietary fiber, corn starch, parmesan cheese (pasteurized part skim milk, cheese culture, salt, enzymes), garlic, sauteed onion (onions, soybean oil), light cream, sea salt, porcini mushrooms, brown sugar, turmeric (color), carrageenan, spices.
Additives: E407 - Carrageenan
Serving size: 10 Pieces (136 g)
Energy (kcal per 100g): 184
Fat (g per 100g): 2.21
Saturated fat (g per 100g): 0.74
Carbohydrates (g per 100g): 33.09
Sugars (g per 100g): 0.74
Fiber (g per 100g): 2.9
Proteins (g per 100g): 8.09
Salt (g per 100g): 0.5875
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals