Product: Salami Danois Fumé
Brand: le marsigny
Quantity: 200 g
Packaging: Plastic
Categories: Meats and their products,Meats,Prepared meats,Cured sausages,Salami
Labels: Nutriscore
Origin: France
Manufactured in: Ars sur moselle
Sold in: France
Ingredients: Viande de porc (origine. UE), gras de porc, sel, dextrose, épices et plante aromatique, sucre, antioxydant: acide ascorbique, conservateur:nitrite de sodium, ferments de maturation, colorant : carmins. 109 g de viande de porc mis en œuvre pour 100 g de salami. Traces éventuelles de moutarde. Fuméể au bois đe hêtre. Elaboré et conditionné en Allemagne.
Traces: Mustard
Additives: E120 - Cochineal,E250 - Sodium nitrite,E300 - Ascorbic acid
Serving size: serving
Energy (kcal per 100g): 447
Fat (g per 100g): 42
Saturated fat (g per 100g): 17
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 0.5
Fiber (g per 100g): 0
Proteins (g per 100g): 16
Salt (g per 100g): 4
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat