Product: Mac & cheese elbows with cheddar cheese sauce, mac & cheese
Categories: Frozen foods
Sold in: United States
Ingredients: Cooked lentil zucchini elbow pasta (lentil flour, water, zucchini), water, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), cream, contains 2% or less of cheddar cheese (cultured pasteurized milk, salt, enzymes), corn starch, salt, whey, nonfat milk, sugar, buttermilk, xanthan gum, natural flavor, annatto extract (color), citric acid, paprika, turmeric extractives, beta carotene (color).
Additives: E160a - Carotene,E160ai - Beta-carotene,E160b - Annatto,E330 - Citric acid,E415 - Xanthan gum
Serving size: 1 cup (109 g)
Energy (kcal per 100g): 156
Fat (g per 100g): 4.59
Saturated fat (g per 100g): 2.75
Carbohydrates (g per 100g): 20.18
Sugars (g per 100g): 1.83
Fiber (g per 100g): 1.8
Proteins (g per 100g): 9.17
Salt (g per 100g): 0.94
Nutri-Score grade: b
NOVA group: 4