Product: Flour tortillas, fajita
Categories: Mexican-dinner-mixes
Sold in: United States
Ingredients: Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (contains one or more of the following: palm oil, soybean oil and/or corn oil), contains 2% or less of the following: salt, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), distilled monoglycerides, enzymes, gum blend, fumaric acid, calcium propionate, sorbic acid, dough conditioner (sodium metabisulphite).
Additives: E200 - Sorbic acid,E223 - Sodium metabisulphite,E282 - Calcium propionate,E297 - Fumaric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 TORTILLA (31 g)
Energy (kcal per 100g): 290
Fat (g per 100g): 6.45
Saturated fat (g per 100g): 3.23
Carbohydrates (g per 100g): 51.61
Sugars (g per 100g): 3.23
Fiber (g per 100g): 3.2
Proteins (g per 100g): 6.45
Salt (g per 100g): 1.6925
Nutri-Score grade: c
NOVA group: 4