Product: Tofu veggie burger
Categories: Meats and their products,Meats
Sold in: United States
Ingredients: Hodo organic tofu (water, organic soybeans, calcium sulfate), carrots*, cabbage*, onions*, soybean oil*, sea salt, dried shiitake mushroom*, garlic powder*, white pepper*.
Serving size: 4 ONZ (113 g)
Energy (kcal per 100g): 168
Fat (g per 100g): 7.08
Saturated fat (g per 100g): 0.44
Carbohydrates (g per 100g): 9.73
Sugars (g per 100g): 0.88
Fiber (g per 100g): 7.1
Proteins (g per 100g): 16.81
Salt (g per 100g): 0.885
Nutri-Score grade: a
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry