Product: Bombay dal palak with lemon rice, medium
Categories: Meals
Sold in: United States
Ingredients: Bombay dal palak: water, tomatoes, masoor dal (red lentils), spinach, chana dal (bengal gram), moong dal (yellow lentils), lemon juice, cultured dextrose, expeller pressed canola oil, salt, garlic, ginger, turmeric, cumin, fennel seeds, red chilies, garam masala (spice blend), lemon rice: basmati rice, water, lemon juice, expeller pressed canola oil, chana dal (bengal gram), urad dal (black gram), cultured dextrose, salt, mustard seeds, turmeric powder, red chilies.
Serving size: 8 ONZ (227 g)
Energy (kcal per 100g): 106
Fat (g per 100g): 2.2
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 17.62
Sugars (g per 100g): 0.88
Fiber (g per 100g): 1.3
Proteins (g per 100g): 3.08
Salt (g per 100g): 0.54
Nutri-Score grade: b
NOVA group: 3
Food groups: Composite foods,One-dish meals