Product: Strawberry Rhubarb Filled Muffins
Brand: The Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean and/or canola oil, eggs, rhubarb filling (rhubarb, sugar, water, corn syrup, modified cornstarch, pectin, citric acid, natural flavor, salt, sodium citrate, gellan gum), strawberries, water, buttermilk (part-skim milk, sea salt, sodium citrate, bacterial culture), whey (milk), leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), dextrose, salt, mono - and diglycerides, artificial flavor, sodium stearoyl lactylate, sodium propionate (preservative), potassium sorbate (preservative), cellulose gum, xanthan gum, citric acid, soy lecithin.
Additives: E202 - Potassium sorbate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E418 - Gellan gum,E440 - Pectins,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 MUFFIN (99 g)
Energy (kcal per 100g): 394
Fat (g per 100g): 16.16
Saturated fat (g per 100g): 2.53
Carbohydrates (g per 100g): 48.48
Sugars (g per 100g): 28.28
Fiber (g per 100g): 1
Proteins (g per 100g): 4.04
Salt (g per 100g): 0.885
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes