Product: Jambon persille de bourgogne
Brand: Nos Regions Ont Du Talent,Leclerc
Quantity: 200 g
Packaging: Fresh
Categories: Meats and their products,Meats,Prepared meats,Hams,Pork ham with parsley and jelly,fr:Jambon persillé de Bourgogne
Labels: French meat,French pork
Manufactured in: Dijon,France
Sold in: France
Ingredients: Viande de porc 80% (dont jambon 51% et épaule 49%) ; couenne de porc : eau ; gelée et gélatine porcines ; vinaigre d'alcool ; persil 2.9% , sel, pulpe d'ail ; vin blanc ; dextrose ; sirop de glucose ; saccharose ; arômes naturels : conservateur: nitrite de sodium , stabilisants : triphosphates, diphosphates ; antioxydant : érythorbate de sodium ; acidifiant : acide citrique
Traces: Celery,Mustard
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate,E330 - Citric acid,E450 - Diphosphates,E451 - Triphosphates
Energy (kcal per 100g): 171
Fat (g per 100g): 9.2
Saturated fat (g per 100g): 3.6
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.4
Fiber (g per 100g): 0
Proteins (g per 100g): 22
Salt (g per 100g): 1.3
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat