Product: Pepperidge farm cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Made from: unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), vegetable oil (palm), sugar, cornstarch, contains 2 percent or less of: nonfat milk, maltodextrin, salt, egg whites, leavening (baking soda, cream of tartar), natural lemon flavor, modified cornstarch and soy lecithin.
Additives: E322 - Lecithins,E322i - Lecithin,E336 - Potassium tartrates,E336i - Monopotassium tartrate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: Amount Per Serving (32 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 25
Saturated fat (g per 100g): 9.38
Carbohydrates (g per 100g): 65.62
Sugars (g per 100g): 25
Fiber (g per 100g): 0
Proteins (g per 100g): 6.25
Salt (g per 100g): 0.82
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes