Product: Sharp cheddar
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cheddar cheese ([aged over 180 days], pasteurized milk, cheese culture, salt, enzymes), water, almonds, reduced lactose whey, dry whey, reduced protein whey, cream, skim milk, cultured sugar, lactic acid, xanthan gum, vinegar, salt, annatto (color), natural flavor, malic acid.
Additives: E160b - Annatto,E270 - Lactic acid,E296 - Malic acid,E415 - Xanthan gum
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 357
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 17.86
Sugars (g per 100g): 14.29
Fiber (g per 100g): 0
Proteins (g per 100g): 17.86
Salt (g per 100g): 1.785
Nutri-Score grade: e
NOVA group: 4
Food groups: Milk and dairy products,Cheese