Product: Italian style shredded low-moisture part-skim mozzarella, provolone, parmesan, romano, fontina and asiago cheese, italian style
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Low-moisture part-skim mozzarella and romano cheese made from cow's milk (pasteurized part-skim milk, cheese culture, salt, enzymes), provolone, parmesan, fontina and asiago cheese (pasteurized milk, cheese culture, salt, enzymes, added smoke flavoring [in provolone cheese]), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor).
Additives: E235 - Natamycin
Serving size: 1/3 cup (28 g)
Energy (kcal per 100g): 286
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 25
Salt (g per 100g): 1.875
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese