Product: Sub sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Vinegar, soybean oil, water, corn syrup, tomato puree, mustard flour, dehydrated garlic & onion, salt, black pepper, crushed red peppers, cayenne pepper, spices, natural flavor, gum stabilizers (guar, carrageenan, xanthan), monosodium glutamate (less than 1%), potassium sorbate & sodium benzoate.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E407 - Carrageenan,E621 - Monosodium glutamate
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 67
Fat (g per 100g): 16.67
Saturated fat (g per 100g): 3.33
Carbohydrates (g per 100g): 13.33
Sugars (g per 100g): 6.67
Fiber (g per 100g): 3.3
Proteins (g per 100g): 0
Salt (g per 100g): 0.8325
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces