Product: Pain wholemeal with Rye
Generic name: sliced wholemeal bread with added rye bran
Brand: M & S
Quantity: 400g
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Sliced breads
Manufactured in: Uk
Sold in: France,United Kingdom
Ingredients: Wholemeal Wheatflour (contains Gluten), Water, Cut Malted Wheat (contains Gluten) · Yeast (Yeast, Vitamin D Yeast), Rye Bran (contains Gluten) (3%), Dried Wheat Gluten, Malted Barley Flour (contains Gluten), Dried Fermented Wheatflour (contains Gluten)· Salt, Brown Sugar, Soya Flour, Palm Oil, Fractionated Palm Oil, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Emulsifier: E471, E472e; Caramelised Sugar Syrup · Flour Treatment Agent: Ascorbic Acid, Palm Fat.
Traces: Milk
Additives: E300 - Ascorbic acid,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 2 slices
Energy (kcal per 100g): 238
Fat (g per 100g): 3.5
Saturated fat (g per 100g): 1.1
Carbohydrates (g per 100g): 37.2
Sugars (g per 100g): 3.4
Fiber (g per 100g): 7.8
Proteins (g per 100g): 10.5
Salt (g per 100g): 0.83
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread