Product: Vegetarian Red Onion & Rosemary Sausages
Generic name: Seasoned vegetarian sausages made with rehydrated textured soya protein, red onion and rosemary
Brand: Linda McCartney's
Quantity: 270 g
Packaging: Card-carton
Categories: Plant-based foods and beverages,Plant-based foods,Meat alternatives,Meat analogues,Vegetarian sausages
Labels: Vegetarian,Vegan,Vegetarian Society Approved,Vegetarian Society Approved Vegan
Sold in: United Kingdom
Ingredients: Rehydrated textured _soya_ protein 62%, red onion 19%, water, _soya_ protein concentrate, rapeseed oil, red onion powder, kibbled red onion, stabiliser (methyl cellulose) salt, sugar, yeast extract, rosemary, sunflower oil, white pepper, ginger.
Traces: Gluten
Serving size: 90g
Energy (kcal per 100g): 123
Fat (g per 100g): 3.2
Saturated fat (g per 100g): 1.1
Carbohydrates (g per 100g): 4
Sugars (g per 100g): 1.8
Fiber (g per 100g): 6
Proteins (g per 100g): 16.5
Salt (g per 100g): 1.3
Nutri-Score grade: a
NOVA group: 3