Product: Sandwich rolls
Brand: Gonnella Baking Company
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, contains less than 2% of yeast, salt, mono - and diglycerides, hydroxylated soy lecithin, cultured wheat flour, vinegar, enzymes, fumaric acid, acetic acid, citric acid, lactic acid, calcium sulfate, calcium peroxide, azodicarbonamide, sodium stearoyl lactylate, wheat gluten, ascorbic acid, calcium propionate (preservative), soy lecithin.
Additives: E260 - Acetic acid,E270 - Lactic acid,E282 - Calcium propionate,E297 - Fumaric acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide,E930 - Calcium peroxide
Serving size: 2.5 ONZ (71 g)
Energy (kcal per 100g): 310
Fat (g per 100g): 5.63
Saturated fat (g per 100g): 0.7
Carbohydrates (g per 100g): 54.93
Sugars (g per 100g): 4.23
Fiber (g per 100g): 1.4
Proteins (g per 100g): 9.86
Salt (g per 100g): 1.4425
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread