Product: Lasagna with meat sauce
Sold in: United States
Ingredients: Lasagna: tomatoes (tomatoes, tomato juice, salt, citric acid, calcium chloride), tomato paste, enriched macaroni product (semolina [wheat], egg whites, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin , and folic acid), coked beef (beef, flavoring, salt), and contains 2% or less of dehydarted onions, modified corn starch, sugar, spices, garlic powder, and dehydrated parsley flakes. cheese blend: mozzarella cheese ([cultured milk, salt, enzymes], calcium caseinate, corn oil, partially hydrogenated soybean oil, sodium caseinate, salt, glucono-delta-lactone, maltodextrin, sodium aluminum phosphate, butter [cream], natural and artificial flavors), and dehydrated parmesan and romano (made from cow's milk) cheese (part-skim milk, cheese cultures, salt, enzymes).
Additives: E330 - Citric acid,E541 - Sodium aluminium phosphate,E575 - Glucono-delta-lactone
Serving size: 1 cup (54 g)
Energy (kcal per 100g): 444
Fat (g per 100g): 14.81
Saturated fat (g per 100g): 6.48
Carbohydrates (g per 100g): 51.85
Sugars (g per 100g): 12.96
Fiber (g per 100g): 5.6
Proteins (g per 100g): 25.93
Salt (g per 100g): 1.5275
NOVA group: 4