Product: Tiramisu italian dessert
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Water, ladyfinger biscuits (wheat flour, sugar, eggs, leavening agents [ammonium carbonate, sodium carbonate], lactose, milk proteins), sugar, skim milk, blend of vegetable fat and oils (coconut oil, cocoa butter), cream, glucose syrup (wheat), mascarpone (cream, milk, citric acid, lactic acid), egg yolks, marsala liqueur, milk proteins, cocoa powder, soluble coffee, wheat flour, firming agent (sodium alginate).
Additives: E270 - Lactic acid,E330 - Citric acid,E401 - Sodium alginate,E500 - Sodium carbonates,E500i - Sodium carbonate,E503 - Ammonium carbonates,E503i - Ammonium carbonate
Serving size: 0.167 DESSERT (83 g)
Energy (kcal per 100g): 253
Fat (g per 100g): 12.05
Saturated fat (g per 100g): 10.84
Carbohydrates (g per 100g): 33.73
Sugars (g per 100g): 25.3
Fiber (g per 100g): 0
Proteins (g per 100g): 3.61
Salt (g per 100g): 0.105
Nutri-Score grade: d
NOVA group: 4