Product: Egg flower hot and sour soup
Brand: Kikkoman Sales Usa  Inc.
Categories: Meals,Soups
Sold in: United States
Ingredients: Poteto starch, salt, glucose, sugar, dehydrated soy sauce(soybeans, wheat, salt, dextrin), monosodium glutamate, dried cloud ear mushroom, citric acid, powdered mushroom extract(black forest mushroom extract, dextrin), dextrin, seasoning base{hydrolyzed protein(soybeans, wheat, corn, yeast), salt, monosodium glutamate, potassium chloride, calcium lactate, sodium succinate, disodium inosinate, disodium guanylate}, dehydrated leek, onion extract powder(dextrin, onion extract), ginger powder, hydrolyzed corn protein, hot bean paste(red pepper, miso(soybeans, rice, salt), salt), sesame oil, caramel color, white pepper, spices, yeast extract, disodium inosinate, disodium guanylate, palm oil.
Additives: E1400 - Dextrin,E150c - Ammonia caramel,E330 - Citric acid,E363 - Succinic acid,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 2 tsp (10 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 60
Sugars (g per 100g): 10
Fiber (g per 100g): 0
Proteins (g per 100g): 10
Salt (g per 100g): 22
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals