Product: Italian sausage tortelloni
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Pasta: enriched durum wheat semolina (enriched with niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), whole pasteurized eggs. filling: sausage (pork, salt, steak seasoning [spices {black pepper, crushed chili, ground bay leaves, coriander, caraway}, dehydrated onion, canola oil], ground fennel, onion powder, garlic powder, ground rosemary), toasted wheat crumbs (wheat flour, yeast), canola oil (canola oil, citric acid), white wine (salt, sulfites), parmesan cheese (pasteurized cow's milk, salt, powdered cellulose, lipase, microbial enzyme, bacterial culture, natamycin).
Additives: E1104 - Lipase,E235 - Natamycin,E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 cup (110 g)
Energy (kcal per 100g): 309
Fat (g per 100g): 10.91
Saturated fat (g per 100g): 2.73
Carbohydrates (g per 100g): 40
Sugars (g per 100g): 0.91
Fiber (g per 100g): 2.7
Proteins (g per 100g): 13.64
Salt (g per 100g): 1
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals