Product: Saint-Marcellin
Generic name: Fromage de France, à pâte molle à croûte fleurie, au lait thermisé de vache
Brand: Saveurs de nos Régions
Quantity: 160 g, 2 fromages de 80 g
Packaging: Plastic,Box,Fresh,fr:point-vert
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,Fresh foods,Soft cheeses with bloomy rind,French cheeses,Thermised milk cheeses,Saint-Marcellin
Labels: PGI
Manufactured in: Granarolo,73240,Saint-Genix-sur-Guiers,France
Sold in: France
Ingredients: _lait_ entier thermisé, sel, ferments lactiques (_lait_), présure animale
Energy (kcal per 100g): 258
Fat (g per 100g): 22
Saturated fat (g per 100g): 16
Carbohydrates (g per 100g): 0.8
Sugars (g per 100g): 0.5
Proteins (g per 100g): 15
Salt (g per 100g): 1
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese