Product: Roasted garlic & cheese bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cheddar cheese (milk, bacterial culture, salt, enzymes), parmesan cheese (milk, salt, lipase, bacterial culture, enzymes, calcium chloride), salt, garlic, barley malt extract, yeast, ascorbic acid.
Additives: E1104 - Lipase
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 3.57
Saturated fat (g per 100g): 1.79
Carbohydrates (g per 100g): 42.86
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 10.71
Salt (g per 100g): 1.385
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread