Product: R.W. Bakers Co, Gluten Free Sq Pizza Crust
Brand: Chau's Food Products Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, tapioca flour, corn starch, egg, canola oil, contains 2% or less of: yeast, corn flour, xanthan gum, salt, sugar
Additives: E415 - Xanthan gum
Serving size: 1 CRUST (100 g)
Energy (kcal per 100g): 220
Fat (g per 100g): 6
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 38
Sugars (g per 100g): 1
Fiber (g per 100g): 1
Proteins (g per 100g): 4
Salt (g per 100g): 1.35
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread