Product: Jalapeno mozzarella sticks
Categories: Frozen foods
Sold in: United States
Ingredients: Pasteurized process monterey jack and low-moisture part-skim mozzarella cheese (milk, cheese culture, salt, enzymes), water, cream, jalapeno peppers, sodium phosphates, salt, sorbic acid (preservative), titanium dioxide (color), egg roll wrappers [bleached wheat flour, water, salt, corn starch, ascorbic acid and citric acid as anti-oxidant, potassium sorbate as preservative, yellow #5, yellow #6 and soybean oil], batter [water, yellow corn flour, food starch-modified, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), carboxymethylcellulose gum, xanthan gum, and green bell pepper flavored granules (corn syrup, wheat flour {bleached, niacin, iron, thiamine mononitrate, riboflavin, folic acid}, corn meal, palm oil, artificial flavor, yellow # 5, blue # 1, red #40)], soybean oil [fully refined soybean oil, dimethylpolysiloxane added as an anti-foaming agent and tbhq added as an anti-oxidant to preserve freshness].
Additives: E102 - Tartrazine,E129 - Allura red,E133 - Brilliant blue FCF,E171 - Titanium dioxide,E200 - Sorbic acid,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 ONZ (60 g)
Energy (kcal per 100g): 295
Fat (g per 100g): 13.33
Saturated fat (g per 100g): 6.67
Carbohydrates (g per 100g): 31.67
Sugars (g per 100g): 1.67
Fiber (g per 100g): 1.7
Proteins (g per 100g): 13.33
Salt (g per 100g): 2.205
Nutri-Score grade: d
NOVA group: 4