Product: 100% whole wheat rocky mountain sourdough bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flours, water, sea salt.
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 179
Fat (g per 100g): 0.89
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 37.5
Sugars (g per 100g): 0
Fiber (g per 100g): 7.1
Proteins (g per 100g): 7.14
Salt (g per 100g): 1.0275
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Bread