Product: Asian edamame salad
Categories: Salted-snacks
Sold in: United States
Ingredients: Baby spinach, carrot ginger dressing (carrots, rice wine vinegar, water, dates, spicy brown mustard (vinegar, mustard seed, salt, spices, turmeric), organic shoyu (organic soybeans, salt, organic alcohol), ginger root, garlic), red cabbage, edamame, carrots, mango, red bell pepper.
Serving size: 7.5 ONZ (213 g)
Energy (kcal per 100g): 56
Fat (g per 100g): 0.47
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 9.39
Sugars (g per 100g): 6.1
Fiber (g per 100g): 2.8
Proteins (g per 100g): 1.88
Salt (g per 100g): 0.2225
Nutri-Score grade: a
NOVA group: 3