Product: Fody foods vegan garden herb salad dressing
Categories: Condiments,Sauces,Salad dressings,Groceries
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: extra virgin olive oil, organic sunflower oil, water, distilled vinegar, organic raw cane sugar, himalayan pink salt, lemon juice concentrate, organic black pepper, organic mustard flour, organic dill, organic tarragon, xanthan gum, organic chives, organic rosemary, organic celery seed, organic rosemary extract, organic parsley,
Additives: E392 - Extracts of rosemary,E415 - Xanthan gum
Serving size: 2 Tbsp (30 ml)
Energy (kcal per 100g): 533.33333333333
Fat (g per 100g): 60
Saturated fat (g per 100g): 6.6666666666667
Carbohydrates (g per 100g): 3.3333333333333
Sugars (g per 100g): 3.3333333333333
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 1.5833333333333
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces