Product: Mashed potatoes
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods,Vegetables based foods,Mixed vegetables
Sold in: United States
Ingredients: Idaho potatoes, salt, maltodextrin, vegetable oil (contains one or more of the following: coconut, soybean, sunflower, cottonseed, canola), sour cream blend (cultured cream, nonfat dry milk), corn syrup solids, nonfat dry milk, sugar, mono and diglycerides, calcium stearoyl lactylate, dehydrated onion, dehydrated chives, natural and artificial flavors, artificial color, spice, sodium acid pyrophosphate (preserve freshness), disodium inosinate, disodium guanylate, soy lecithin, sodium bisulfite (preserve freshness), mixed tocopherols (preserve freshness), citric acid (preserve freshness), and less than 2% silicon dioxide added as an anticaking agent.
Additives: E222 - Sodium bisulphite,E306 - Tocopherol-rich extract,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 0.25 cup (28 g)
Energy (kcal per 100g): 393
Fat (g per 100g): 7.14
Saturated fat (g per 100g): 3.57
Carbohydrates (g per 100g): 71.43
Sugars (g per 100g): 7.14
Fiber (g per 100g): 3.6
Proteins (g per 100g): 7.14
Salt (g per 100g): 5.2675
Nutri-Score grade: d
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables