Product: Small curd lowfat cottage cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured pasteurized grade a nonfat milk, milk, cream, sea salt, stabilizer (nonfat milk, locust bean gum, agar), vitamin a palmitate, carbon dioxide (to maintain freshness).
Additives: E290 - Carbon dioxide,E406 - Agar,E410 - Locust bean gum
Serving size: 1/2 cup (113 g)
Energy (kcal per 100g): 80
Fat (g per 100g): 1.77
Saturated fat (g per 100g): 0.88
Carbohydrates (g per 100g): 4.42
Sugars (g per 100g): 3.54
Fiber (g per 100g): 0
Proteins (g per 100g): 11.5
Salt (g per 100g): 0.8175
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Cheese