Product: Oriental style noodle
Brand: Sakura Noodle Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Noodles
Sold in: United States
Ingredients: Noodle: enriched wheat wheat flour (niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, salt, lactic acid. soup base, salt, sugar, maltodextrin, katsuo dashi (salt, monosodium glutamate, sugar, bonito powder, bonito extract), monosodium glutamate, soy sauce (wheat, soybean, salt), hydrolyzed soy protein, caramel color, disodium inosinate, disodium guanylate, sodium bicarbonate, flax seed oil, natural flavors.
Additives: E150c - Ammonia caramel,E270 - Lactic acid,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 7 ONZ (198 g)
Energy (kcal per 100g): 123
Fat (g per 100g): 0.51
Saturated fat (g per 100g): 0.2
Carbohydrates (g per 100g): 25.76
Sugars (g per 100g): 1.01
Fiber (g per 100g): 2
Proteins (g per 100g): 3.03
Salt (g per 100g): 2.2425
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals