Product: Baguette sin gluten
Generic name: Pan de tipo baguette sin gluten
Brand: Beiker
Quantity: 175 g
Packaging: Protective gas,es:envase-de-plastico
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Specific products,Products for specific diets,Breads,Products without gluten,Baguettes,Gluten-free breads
Labels: No gluten,FACE,No lactose
Manufactured in: Alagón,Zaragoza (provincia),Aragón,España
Sold in: Spain
Ingredients: Almidón de maíz, masa madre (harina de arroz, agua), agua, harina de arroz, fibra de manzana, jarabe de arroz, almidón de arroz, aceite de girasol, proteína aislada de soja, azúcar, levadura, espesante: hidroxipropilmetilcelulosa (E-464) y sal.
Additives: E464 - Hydroxypropyl methyl cellulose
Serving size: 87,5 g
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 0.4
Carbohydrates (g per 100g): 45.3
Sugars (g per 100g): 3
Fiber (g per 100g): 6.3
Proteins (g per 100g): 3.2
Salt (g per 100g): 1.016
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread