Product: Greek nonfat yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a nonfat milk. contains 0.5% or less of: potassium sorbate added to maintain freshness, yogurt cultures (l. bulgaricus, s. thermophilus).
Serving size: 1 cup (225 g)
Energy (kcal per 100g): 58
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 4.89
Sugars (g per 100g): 2.67
Fiber (g per 100g): 0
Proteins (g per 100g): 9.33
Salt (g per 100g): 0.1
Nutri-Score grade: a
Food groups: Milk and dairy products,Milk and yogurt