Product: High protein loaf
Brand: Tesco Finest
Sold in: Ireland
Ingredients: typical values wholemeal wheat flour, water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), yeast, soya bean, flax seeds, apple fibre, pea sprouts, lentils, poppy seeds (2.5%), linseed (2.5%), wheat gluten, millet (2%), sunflower seeds (2%), salt, emulsifier (mono - and di-acetyl tartaric acid esters of mono - and di-glycerides of fatty acids), fermented wheat flour (wheat flour, sourdough culture (wheat), enzymes), rapeseed oll, palm oil, wheat flour, flour treatment agent (ascorbic acid). fat of which sat tes carbohyda of which st gars protein salt pack contains approx. *reference intake of ar (8400kj/2000okcal) recycling bag check local suten, see ingredients in bold. for allergy advice 400g e storage cy place. for hest quality, do
Additives: E300 - Ascorbic acid,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Energy (kcal per 100g): 307
Fat (g per 100g): 7.3
Saturated fat (g per 100g): 1.3
Carbohydrates (g per 100g): 40.5
Sugars (g per 100g): 1.8
Fiber (g per 100g): 10.3
Proteins (g per 100g): 14.6
Salt (g per 100g): 0.9
NOVA group: 4