Product: Butter crunch ice cream
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Cream, milk, buttermilk, whey, corn syrup, high fructose corn syrup, toffee candy (sugar, coconut oil, butter [cream, salt], corn syrup, salt, soy lecithin), skim milk, sugar, contains 1% or less of: mono and diglycerides, guar gum, sodium phosphate, cellulose gel, cellulose gum, sodium citrate, polysorbate 80, carrageenan, annatto for color.
Additives: E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E412 - Guar gum,E433 - Polyoxyethylene sorbitan monooleate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids
Serving size: 1/2 cup (66 g)
Energy (kcal per 100g): 212
Fat (g per 100g): 10.61
Saturated fat (g per 100g): 6.82
Carbohydrates (g per 100g): 25.76
Sugars (g per 100g): 16.67
Fiber (g per 100g): 0
Proteins (g per 100g): 3.03
Salt (g per 100g): 0.17
Nutri-Score grade: d
NOVA group: 4