Product: Hamburger buns
Quantity: 12 oz
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Hamburger buns
Sold in: United States
Ingredients: unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, ribofla fructose corn syrup, soybean oil, contains 2% or less of each of the following: yeast, salt, wheat gluten, dough conditioners calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes, ascorbic acid), soy flour, calcium sulfate, monocalcium phosph niacin, reduced iron, thiaminmononitrate, riboflavin, folic acid, calcium propionate (to retard spoilage). if seeded, sesame seeds added following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monocunt acid ributed by flowes bakeries, llc thomasville, ga31757 quality bakers of america cooperative, inc
Additives: E101 - Riboflavin,E101i - Riboflavin,E282 - Calcium propionate,E300 - Ascorbic acid,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E916 - Calcium iodate
Energy (kcal per 100g): 126
Fat (g per 100g): 2
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 23
Sugars (g per 100g): 3
Fiber (g per 100g): 1
Proteins (g per 100g): 4
Salt (g per 100g): 0.625
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread