Product: Seasoned Seaweed With Mushroom
Brand: Simanoca
Sold in: United States
Ingredients: Kelp, soy sauce (defatted soybean, wheat malt, corn gluten meal, salt, water), sugar, sugar alcohol (sorbitol, maltitol), mushroom, fermented seasoning (brewed rice seasoning, sugars, salt, water), monosodium glutamate, water, caramel as coloring, brewed vinegar, disodium inosinate, disodium guanylate, potassium sorbate, acetic acid, licorice extract preparation (dextrin, licorice extract, sodium citrate, disodium succinate), seasonings (powdered bonito, powdered dried mackerel, bonito extract, powdered bonito extract, hydrolyzed gelatin protein [bonito], salt, glucose, monosodium glutamate, fumaric acid, disodium succinate, disodium inosinate, disodium guanylate, xanthan gum, carob bean gum, guar gum, glycine.
Additives: E1400 - Dextrin,E202 - Potassium sorbate,E260 - Acetic acid,E297 - Fumaric acid,E331 - Sodium citrates,E363 - Succinic acid,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E420 - Sorbitol,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate,E640 - Glycine and its sodium salt,E640i - Glycine,E965 - Maltitol
Serving size: 5 g (5 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 40
Sugars (g per 100g): 40
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 8.128
NOVA group: 4