Product: Wheat hamburger buns
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, modified wheat starch, whole wheat flour, wheat gluten, yeast, sugar, cottonseed fiber, wheat bran, molasses, salt, soybean oil, wheat protein isolate, calcium sulfate, grain vinegar, calcium propionate (preservative), datem, natural flavor, cellulose gum, monocalcium phosphate, honey solids, monoglycerides, potassium iodate, soy lecithin.
Additives: E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E466 - Sodium carboxy methyl cellulose,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 1 BUN (43 g)
Energy (kcal per 100g): 186
Fat (g per 100g): 2.33
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.51
Sugars (g per 100g): 4.65
Fiber (g per 100g): 2.3
Proteins (g per 100g): 9.3
Salt (g per 100g): 1.0475
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread