Product: Chocolate Chip Hawaiian Shortbread
Brand: Diamond Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream, salt), sugar, semisweet chocolate (sugar, chocolate, cocoa butter, soy lecithin, artificial flavor), contains less than 2% of each of the following: water, ethyl alcohol, baking soda, natural flavors, glycerin.
Additives: E1510 - Ethanol,E322 - Lecithins,E322i - Lecithin,E422 - Glycerol,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 3 COOKIES (31 g)
Energy (kcal per 100g): 548
Fat (g per 100g): 32.26
Saturated fat (g per 100g): 19.35
Carbohydrates (g per 100g): 61.29
Sugars (g per 100g): 25.81
Fiber (g per 100g): 3.2
Proteins (g per 100g): 6.45
Salt (g per 100g): 0.605
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes