Product: Yeast raised maple glazed donuts
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, yeast, sugar, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil). contains less than 2% of: salt, soy flour, sodium stearoyl lactylate, mono - and diglycerides, enzymes, dextrose, calcium sulfate, egg, milk, ascorbic acid, maltodextrin, acacia gum, medium chain triglycerides, beta carotene (for color). glaze also contains: corn starch, calcium carbonate, agar, natural and artificial flavor (contains milk), sorbitan monostearate, rice flour, caramel color.
Additives: E150c - Ammonia caramel,E170 - Calcium carbonates,E170i - Calcium carbonate,E406 - Agar,E414 - Acacia gum,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate
Serving size: 1 gLAZED DONUT (71 g)
Energy (kcal per 100g): 437
Fat (g per 100g): 26.76
Saturated fat (g per 100g): 12.68
Carbohydrates (g per 100g): 45.07
Sugars (g per 100g): 15.49
Fiber (g per 100g): 1.4
Proteins (g per 100g): 5.63
Salt (g per 100g): 0.88
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes