Product: Chocolate dipped macaroon
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Macaroon coconut (desiccated coconut, sodium metabisulfite), chocolate decorettes (sugar, corn starch, fully hydrogenated vegetable oil [cottonseed and soybean], cocoa [alkali], soy lecithin [emulsifier], dextrin, confectioner's glaze, natural and artificial flavor, carnauba wax), dark confectionery coating (sugar, rspo palm kernel oil, cocoa [alkali], whey [milk], soy lecithin [emulsifier], vanilla), sugar, invert sugar, water, honey, corn syrup, dried egg whites (egg whites, sodium lauryl sulfate) baking powder, salt, cream of tartar.
Additives: E1400 - Dextrin,E223 - Sodium metabisulphite,E322 - Lecithins,E322i - Lecithin,E336 - Potassium tartrates,E336i - Monopotassium tartrate,E903 - Carnauba wax
Serving size: 1 COOKIE (30 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 30
Saturated fat (g per 100g): 23.33
Carbohydrates (g per 100g): 53.33
Sugars (g per 100g): 40
Fiber (g per 100g): 6.7
Proteins (g per 100g): 3.33
Salt (g per 100g): 0.25
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes