Product: Red velvet cupcakes filled with real cream cheese
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Icing sugar (sugar, corn starch), sugar, cream cheese (cream, nonfat dry milk, salt) locust bean gum, bacterial culture), vegetable shortening (canola oil, palm oil, fractionated palm oil, fractionated palm kernel oil, mono - and diglycerides, polysorbate
Additives: E410 - Locust bean gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 3 CUPCAKES (71 g)
Energy (kcal per 100g): 14.084507042254
Fat (g per 100g): 23.943661971831
Saturated fat (g per 100g): 8.4507042253521
Carbohydrates (g per 100g): 50.704225352113
Sugars (g per 100g): 40.845070422535
Fiber (g per 100g): 1.4
Proteins (g per 100g): 2.8169014084507
Salt (g per 100g): 0.66901408450705
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes