Product: Gelatin dessert
Sold in: United States
Ingredients: Sugar, gelatin, contains 2% or less of adipic acid (for tartness), sodium citrate (controls acidity), fumaric acid (for tartness), maltodextrin, artificial flavors, salt, red 40, dimethylpolysiloxane (prevents foam), blue 1.
Additives: E129 - Allura red,E133 - Brilliant blue FCF,E297 - Fumaric acid,E331 - Sodium citrates,E355 - Adipic acid,E428 - Gelatine,E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane,E900a - Dimethyl polysiloxane
Serving size: 0.25 OF PKG. MAKES 1/2 CUP (21 g)
Energy (kcal per 100g): 381
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 90.48
Sugars (g per 100g): 90.48
Fiber (g per 100g): 0
Proteins (g per 100g): 4.76
Salt (g per 100g): 0.9525
NOVA group: 4