Product: Mini Bundt Cakes
Brand: Siderno Bakery  Llc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Water, sugar, enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, high fructose corn syrup, food starch - modified, cocoa processed with alkali. contains less than 2% of each of the following: whey, leavening (sodium aluminum phosphate, baking soda), salt, palm oil, natural and artificial flavors, emulsifier blend (propylene glycol mono-and diesters of fats and fatty acids, mono - and diglycerides, sodium stearoyl lactylate, ascorbic acid preservative), xanthan gum, sodium alginate, titanium dioxide color, corn syrup, propylene glycol, agar-agar, sorbic acid preservative, guar gum, sodium benzoate preservative, red color 40, red color 3, caramel color, glycerin, citric acid, dextrose, corn starch, polysorbate 80, corn syrup solids, potassium sorbate preservative, sodium citrate, carnauba wax.
Additives: E150c - Ammonia caramel,E1520 - Propylene Glycol,E330 - Citric acid,E331 - Sodium citrates,E401 - Sodium alginate,E406 - Agar,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E433 - Polyoxyethylene sorbitan monooleate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids,E903 - Carnauba wax
Serving size: 1.5 ONZ (43 g)
Energy (kcal per 100g): 442
Fat (g per 100g): 20.93
Saturated fat (g per 100g): 3.49
Carbohydrates (g per 100g): 58.14
Sugars (g per 100g): 37.21
Fiber (g per 100g): 2.3
Proteins (g per 100g): 4.65
Salt (g per 100g): 0.64
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes