Product: Fat free light yogurt, lemon chiffon
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured grade a nonfat milk, lemon puree (modified corn starch, lemon and cream flavors with other natural flavors, citric acid, potassium sorbate, turmeric), stabilizer (modified food starch, soluble corn fiber, grade a whey protein concentrate, sucralose, carrageenan, pectin), nonfat dry milk.
Additives: E202 - Potassium sorbate,E330 - Citric acid,E407 - Carrageenan,E440 - Pectins,E955 - Sucralose
Serving size: 1 cup (227 g)
Energy (kcal per 100g): 57
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 11.01
Sugars (g per 100g): 5.29
Fiber (g per 100g): 1.8
Proteins (g per 100g): 3.52
Salt (g per 100g): 0.155
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt