Product: Cranberry orange muffins
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, whole eggs, cranberries, water, modified food starch. contains 2% or less of the following: vegetable shortening (partially hydrogenated vegetable oil [soybean, cottonseed], propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, soy lecithin, bht), orange peel, citric acid, corn syrup, soy lecithin, emulsifier (propylene glycol esters of fatty acids, mono and diglycerides, sodium stearoyl lactylate), salt, nonfat dry milk, acidic sodium aluminum phosphate, sodium bicarbonate, natural and artificial flavor (milk), potassium sorbate (preservative), sodium caseinate (milk), cold pressed orange oil, xanthan gum, sodium benzoate, artificial colors (yellow 6, yellow 5, red 40), egg whites.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E129 - Allura red,E202 - Potassium sorbate,E211 - Sodium benzoate,E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids,E477 - Propane-1‚2-diol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 1 MUFFIN (113 g)
Energy (kcal per 100g): 389
Fat (g per 100g): 18.58
Saturated fat (g per 100g): 3.54
Carbohydrates (g per 100g): 49.56
Sugars (g per 100g): 27.43
Fiber (g per 100g): 0.9
Proteins (g per 100g): 4.42
Salt (g per 100g): 0.775
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes