Product: Stir-fry korean style noodles with savory bean flavored sauce & green peas topping, savory bean
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Noodles
Sold in: United States
Ingredients: Asian noodle: wheat flour, water, modified tapioca starch, wheat gluten, corn oil, contains 2% or less of the following: maltodextrin, salt, emulsifier blend (corn syrup, soybean oil, water, ethyl alcohol, soy lecithin, polyglycerol esters of fatty acids)
Additives: E1510 - Ethanol,E322 - Lecithins,E322i - Lecithin,E475 - Polyglycerol esters of fatty acids
Serving size: 1 BOWL (237 g)
Energy (kcal per 100g): 148
Fat (g per 100g): 4.22
Saturated fat (g per 100g): 0.63
Carbohydrates (g per 100g): 24.05
Sugars (g per 100g): 3.38
Fiber (g per 100g): 1.7
Proteins (g per 100g): 3.8
Salt (g per 100g): 0.76
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals