Product: Green & red cabbage
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Green cabbage, salsa ranch dressing (non fat buttermilk [whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, locust bean gum, culture], tomatoes, canola oil, water, tomato paste, onion, apple cider vinegar, sugar, distilled vinegar, salt, egg yolk, green onion, jalapeno peppers, modified corn starch, cultured dextrose, maltodextrin, xanthan gum, spices, cultured skim milk powder, dried bell peppers, dried garlic, dried onion, mustard flour, guar gum, acacia gum, paprika), romaine lettuce, tortilla strips (stone ground yellow corn, stone ground blue corn, corn oil and/or sunflower oil, sea salt, water, trace of lime), red cabbage, kale, carrot, four cheese blend (pasteurized milk, cheese culture, powdered cellulose [to prevent caking], salt, enzymes, annatto [vegetable color]), green onion.
Additives: E160b - Annatto,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 cup (100 g)
Energy (kcal per 100g): 100
Fat (g per 100g): 6
Saturated fat (g per 100g): 1.5
Carbohydrates (g per 100g): 10
Sugars (g per 100g): 4
Fiber (g per 100g): 2
Proteins (g per 100g): 3
Salt (g per 100g): 0.475
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables