Product: Italian blend
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Organic unsmoked provolone cheese (cultured pasteurized organic milk, salt, microbial enzymes), organic parmesan cheese (cultured pasteurized organic milk, salt, microbial enzymes), organic asiago fresh cheese (cultured pasteurized organic milk, salt, microbial enzymes), organic fontina cheese (cultured pasteurized organic milk, salt, microbial enzymes), powdered cellulose (added to prevent caking).
Additives: E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 357
Fat (g per 100g): 28.57
Saturated fat (g per 100g): 16.07
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 25
Salt (g per 100g): 2.2325
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese