Product: Oatmeal cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, rolled oats, palm oil and/or interesterified soybean oil, brown sugar, high fructose corn syrup, raisin paste, contains 2% or less of the following: salt, baking soda, natural and artificial flavors, cinnamon, caramel color, ammonium bicarbonate, monocalcium phosphate.
Additives: E150c - Ammonia caramel,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 2 COOKIES (25 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 14
Saturated fat (g per 100g): 8
Carbohydrates (g per 100g): 64
Sugars (g per 100g): 28
Fiber (g per 100g): 4
Proteins (g per 100g): 4
Salt (g per 100g): 0.5
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes