Product: Club stacker sandwich
Categories: Sandwiches
Sold in: United States
Ingredients: Wheat bread (enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cracked wheat, sugar, palm oil, yeast, salt, dough conditioner (wheat flour, enzymes, soybean oil), calcium propionate, dough strengthener (sodium stearoyl lactylate), caramel color, dough conditioner (wheat flour, diacetyl tartaric acid esters of mono-diglycerides (datem), contains 2% or less of: soybean oil, l cysteine, enzyme, ascorbic acid, azodicarbonamide (ada))), smoked turkey (turkey breast, turkey broth, dextrose, salt, sodium lactate, modified food starch, tapioca starch, carrageenan, sodium phosphate, sodium diacetate and sodium erythorbate, sodium nitrite), ham with natural juices (cured with water, salt, dextrose, sodium lactate, sodium phosphate, sodium diacetate, sodium ascorbate, sodium nitrite), bacon and mayonnaise spread (reduced fat mayonnaise (soybean oil, water, eggs, food starch-modified*, distilled vinegar, salt, sugar, contains less than 2% of natural flavor (includes mustard seed), potassium sorbate* (a preservative), spice, phosphoric acid*, dehydrated garlic*, dehydrated onion*, calcium disodium edta added to protect flavor, *ingredients not normally found in mayonnaise), bacon (bacon cured with: water, salt, sugar, sodium erythorbate and/or sodium ascorbate, sodium nitrite. may contain natural smoke flavoring, sodium phosphate)), white pasteurized process american cheese (cheddar cheese (milk, cheese culture, salt, enzymes), milkfat, water, sodium citrate, calcium phosphate, salt, sodium phosphate, sorbic acid as a preservative, vitamin d3, with starch added for slice separation), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color), lettuce
Traces: Milk
Additives: E150c - Ammonia caramel,E160b - Annatto,E202 - Potassium sorbate,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E282 - Calcium propionate,E300 - Ascorbic acid,E316 - Sodium erythorbate,E325 - Sodium lactate,E331 - Sodium citrates,E338 - Phosphoric acid,E407 - Carrageenan,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E920 - L-cysteine,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 1 SANDWICH (309 g)
Energy (kcal per 100g): 217
Fat (g per 100g): 8.09
Saturated fat (g per 100g): 3.24
Carbohydrates (g per 100g): 22.98
Sugars (g per 100g): 3.56
Fiber (g per 100g): 1
Proteins (g per 100g): 9.71
Salt (g per 100g): 1.7725
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Sandwiches