Product: Wholegrain pasta
Categories: Meals,Pasta dishes
Sold in: United States
Ingredients: (that we are proud of!) gluten free penne pasta (brown rice flour, red lentil flour, beet powder, tomato powder), garlic & herb seasoning (reduced lactose whey, rice flour, milk powder, parmesan and romano cheese [milk, salt, cheese cultures, enzymes], natural flavors, salt, sugar, spice, garlic powder).
Serving size: 2.4 ONZ (68 g)
Energy (kcal per 100g): 368
Fat (g per 100g): 4.41
Saturated fat (g per 100g): 1.47
Carbohydrates (g per 100g): 64.71
Sugars (g per 100g): 2.94
Fiber (g per 100g): 4.4
Proteins (g per 100g): 16.18
Salt (g per 100g): 1.69
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals