Product: Nocciolata sans lait
Generic name: Pâte à tartiner au cacao et noisettes biologique
Brand: Rigoni di Asiago
Quantity: 270 g e
Packaging: Glass,Jar
Categories: Breakfasts,Spreads,Sweet spreads,fr:Pâtes à tartiner,Hazelnut spreads,Chocolate spreads,Cocoa and hazelnuts spreads
Labels: Organic,Vegetarian,EU Organic,No GMOs,Vegan,IT-BIO-007,No milk,No palm oil
Manufactured in: Italie
Sold in: France,Switzerland
Ingredients: Sucre de canne*, pâte de _noisettes_ 18 %*, huile de tournesol*, cacao 11%*, beurre de cacao*, émulsifiant: lécithine de tournesol, extrait vanille*. (* = biologique).
Traces: Nuts,de:hartschalenobst
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 15g
Fat (g per 100g): 33
Saturated fat (g per 100g): 5.5
Carbohydrates (g per 100g): 55
Sugars (g per 100g): 53
Fiber (g per 100g): 4.8
Proteins (g per 100g): 5.4
Salt (g per 100g): 0
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Sweets