Product: Very violet buttercream decorating icing
Categories: Baking-decorations
Sold in: United States
Ingredients: Sugar, shortening (palm oil, canola oil, vegetable mono and di-glycerides, polysorbate 80), water, artificial flavors, salt, meringue powder (corn starch, egg white, sugar, gum arabic, sodium aluminum sulfate, citric acid, cream of tartar, vanillin), red 3, blue 1, potassium sorbate and polysorbate 60.
Additives: E127 - Erythrosine,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E330 - Citric acid,E336 - Potassium tartrates,E336i - Monopotassium tartrate,E414 - Acacia gum,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E521 - Aluminium sodium sulphate
Serving size: 2 Tbsp (35 g)
Energy (kcal per 100g): 457
Fat (g per 100g): 20
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 74.29
Sugars (g per 100g): 71.43
Proteins (g per 100g): 0
Salt (g per 100g): 0.3575
Nutri-Score grade: e
NOVA group: 4