Product: Dry cured hickory bacon
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Pork, salt, sugar, sodium nitrite
Additives: E250 - Sodium nitrite
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 411
Fat (g per 100g): 37.5
Saturated fat (g per 100g): 14.29
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 16.07
Salt (g per 100g): 1.5175
Nutri-Score grade: e
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat