Product: Multigrain english muffin
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, whole wheat flour, enriched unbleached flour (wheat flour, malt barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), 8 grain mix (hard red wheat, white wheat, barley, rye, oats, millet, buckwheat, flax seeds), yeast, cane sugar, contains 2% or less of the following: cane sugar fiber, gluten, potato flour, salt, enzyme (plant based), calcium propionate (a preservative), vinegar, non-gmo soybean oil, citric acid, fumaric acid, non-gmo cornmeal, rice flour.
Additives: E282 - Calcium propionate,E297 - Fumaric acid,E330 - Citric acid
Serving size: 1 MUFFIN (57 g)
Energy (kcal per 100g): 228
Fat (g per 100g): 1.75
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 47.37
Sugars (g per 100g): 5.26
Fiber (g per 100g): 5.3
Proteins (g per 100g): 8.77
Salt (g per 100g): 0.965
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread