Product: Fondant au chocolat
Generic name: Fondant au chocolat
Brand: L'atelier Georget
Quantity: 550 g
Packaging: Plastic,Fresh,Tray
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Chocolate cakes
Labels: Green Dot,Pure butter
Manufactured in: Falaise,Normandie,France
Sold in: France
Ingredients: œufs frais (36%), chocolat noir 26 % (sucre , pâte de cacao, beurre de cacao, émulsifiant : lécithine de soja), sucre, beurre (14%), farine de blé. Elaboré dans un atelier utilisant : fruits à coque et lupin.
Traces: Lupin,Nuts
Additives: E322 - Lecithins,E322i - Lecithin
Energy (kcal per 100g): 377
Fat (g per 100g): 22
Saturated fat (g per 100g): 13
Carbohydrates (g per 100g): 37
Sugars (g per 100g): 32
Proteins (g per 100g): 6.6999998092651
Salt (g per 100g): 0.11999999731779
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes