Product: Plain bagels
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched high gluten flour (wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, salt, sugar, calcium propionate (preservative), mono-diglycerides, malt, sorbic acid, enzyme, cornmeal.
Additives: E200 - Sorbic acid,E282 - Calcium propionate
Serving size: 1 BAGEL (81 g)
Energy (kcal per 100g): 235
Fat (g per 100g): 0.62
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.91
Sugars (g per 100g): 2.47
Fiber (g per 100g): 3.7
Proteins (g per 100g): 8.64
Salt (g per 100g): 0.8025
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Bread