Product: Flatbread crackers
Categories: Snacks,Sweet snacks,Biscuits and cakes
Sold in: United States
Ingredients: Enriched unbleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour), buttermilk (cultured lowfat milk, sodium citrate, salt, vitamin a palmitate, vitamin d3), butter (cream, salt), cane sugar, expeller pressed non-gmo canola oil, sea salt, black pepper, baking soda.
Additives: E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 CRACKERS (21 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 11.9
Saturated fat (g per 100g): 4.76
Carbohydrates (g per 100g): 66.67
Sugars (g per 100g): 9.52
Fiber (g per 100g): 4.8
Proteins (g per 100g): 9.52
Salt (g per 100g): 1.785
Nutri-Score grade: d
NOVA group: 3
Food groups: Sugary snacks,Biscuits and cakes