Product: Hill & valley, pecan pie
Brand: Hill & Valley
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Sweet pies,Pies,Pecan pies
Sold in: United States
Ingredients: Maltitol* and sorbitol* syrup, wheat flour, water, pecans, palm oil shortening, eggs, maltodextrin, maltitol*, butter [cream (milk), water], glucono delta-lactone, salt, titanium dioxide color, emulsifier mix [propylene glycol mono-and diesters of fats and fatty acids, mono-and diglycerides, soybean lecithin, with bht and citric acid (preservative) to help protect flavor], cornstarch-modified, carob bean gum, natural & artificial flavor (contains milk), calcium propionate (preservative), cellulose gum, baking soda, agar, sodium benzoate (preservative), potassium sorbate (preservative), yeast, acesulfame potassium, sucralose.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E406 - Agar,E410 - Locust bean gum,E420 - Sorbitol,E420ii - Sorbitol syrup,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids,E575 - Glucono-delta-lactone,E950 - Acesulfame k,E955 - Sucralose,E965 - Maltitol
Serving size: 0.167 PIE (104 g)
Energy (kcal per 100g): 385
Fat (g per 100g): 23.08
Saturated fat (g per 100g): 8.65
Carbohydrates (g per 100g): 44.23
Sugars (g per 100g): 0.96
Fiber (g per 100g): 1.9
Proteins (g per 100g): 3.85
Salt (g per 100g): 0.7925
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches