Product: Beef enchiladas
Categories: Frozen foods
Sold in: United States
Ingredients: Cooked enriched rice (water, long grain parboiled rice, iron, niacin, thiamin mononitrate, folic acid), water, tomato sauce (tomatoes, water), cooked beef in beef broth (shredded beef, beef broth, salt), corn tortilla (white and yellow corn treated with limewater, contains 2% or less of: phosphoric acid, propionic acid [preservative], sodium phosphate), monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), soybean oil, corn, chipotle peppers in adobo sauce (water, chipotle peppers, onion, vinegar, tomatoes, vegetable oil [sunflower and/or canola and/or soybean], sugar, salt, spices), lemon juice, bread crumbs (bleached wheat flour, yeast, sugar, salt), cilantro, salt, sugar, guajillo pepper chili powder, gums (guar, xanthan), lime juice from concentrate (water, concentrated lime juice, sodium benzoate [preservative], lime oil, sodium metabisulfite [preservative]), modified corn starch, chili powder (chili pepper, spices, salt), granulated garlic, paprika aquaresin (extractives of paprika, natural flavors, soy lecithin), spices, cayenne pepper.
Additives: E211 - Sodium benzoate,E223 - Sodium metabisulphite,E280 - Propionic acid,E322 - Lecithins,E322i - Lecithin,E338 - Phosphoric acid
Serving size: 1 ENCHILADA WITH RICE AND SAUCE (181 g)
Energy (kcal per 100g): 99
Fat (g per 100g): 3.31
Saturated fat (g per 100g): 1.1
Carbohydrates (g per 100g): 13.81
Sugars (g per 100g): 0.55
Fiber (g per 100g): 1.1
Proteins (g per 100g): 4.42
Salt (g per 100g): 0.455
Nutri-Score grade: b
NOVA group: 4