Product: Wild caught pink salmon skin on fillets
Categories: Seafood,Frozen foods,Frozen seafood
Sold in: United States
Ingredients: Pink salmon fillets, water, sodium tripolyphosphate (added to retain moisture).
Additives: E452 - Polyphosphates,E452vi - Sodium tripolyphosphate
Serving size: 4 ONZ (113 g)
Energy (kcal per 100g): 98.214285714286
Fat (g per 100g): 1.7857142857143
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 20.535714285714
Salt (g per 100g): 0.37946428571427
Nutri-Score grade: a
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood