Product: Sesame topped hamburger buns
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, sugar, wheat gluten, sesame seeds, soybean oil, contains 2 percent or less of: nonfat milk*, salt, datem, monoglycerides, malted barley flour, calcium propionate and sorbic acid to retard spoilage, sodium stearoyl lactylate, dextrose.
Additives: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate
Serving size: 1.8 ONZ (53 g)
Energy (kcal per 100g): 283
Fat (g per 100g): 3.77
Saturated fat (g per 100g): 0.94
Carbohydrates (g per 100g): 49.06
Sugars (g per 100g): 7.55
Fiber (g per 100g): 3.8
Proteins (g per 100g): 11.32
Salt (g per 100g): 1.0375
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread