Product: Paté di Olive Taggiasche
Brand: Venturino Bartolomeo
Categories: Plant-based foods and beverages,Plant-based foods,Meat alternatives,Sandwiches,Meat analogues,Hamburgers,Vegetarian hamburgers
Manufactured in: Via Molini 1 - 18013 Diano San Pietro (IM) Italy
Sold in: Italy
Ingredients: olive di qualita &quot;TAGGIASCA&quot; in salamoia (80%), olio extra vergine di oliva (18%), sale, erbe aromatiche (timo, alloro, rosmarino), correttore di acidità: acido citrico.
Traces: K
Additives: E330 - Citric acid
Energy (kcal per 100g): 378
Fat (g per 100g): 39.2
Saturated fat (g per 100g): 5.7
Carbohydrates (g per 100g): 4
Sugars (g per 100g): 4
Proteins (g per 100g): 1.4
Salt (g per 100g): 2.94
Nutri-Score grade: e
NOVA group: 3
Food groups: Composite foods,Sandwiches