Product: Steakhouse rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzymes, folic acid), water, crystalline fructose, yeast, soybean oil, margarine (canola and/or soybean oil, palm oil, and palm kernel oils, water, salt, soybean lecithin, mono - and diglycerides, natural butter flavor, colored with annatto, vitamin a palmitate added), sugar, salt, wheat gluten, dough conditioners (datem, mono - and diglycerides, ascorbic acid, enzymes), guar gum, dextrose, soybean lecithin, rye flour.
Additives: E160b - Annatto,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 1 ROLL (48 g)
Energy (kcal per 100g): 312
Fat (g per 100g): 6.25
Saturated fat (g per 100g): 1.04
Carbohydrates (g per 100g): 54.17
Sugars (g per 100g): 12.5
Fiber (g per 100g): 2.1
Proteins (g per 100g): 8.33
Salt (g per 100g): 0.625
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread