Product: Butternut squash ravioli, butternut squash
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Filling (butternut squash, ricotta (whey, milk, cream, vinegar), parmesan cheese (pasteurized cultured part-skimmed milk, salt, enzymes), bread crumbs (wheat flour, yeast, salt), heavy cream (cream, milk), apple mostarda (quince, sugar, mustard flavor), unsalted butter (cream), chicory root fiber, potato starch, vegetable fiber, amaretti cookies (sugar, apricot kernels, egg whites, lactose and milk proteins, leavening (sodium hydrogen carbonate), natural flavor), dehydrated potatoes, salt, natural flavors). pasta (durum wheat flour, eggs, water, tomato).
Additives: E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 cup (103 g)
Energy (kcal per 100g): 223
Fat (g per 100g): 5.83
Saturated fat (g per 100g): 3.4
Carbohydrates (g per 100g): 35.92
Sugars (g per 100g): 6.8
Fiber (g per 100g): 4.9
Proteins (g per 100g): 7.77
Salt (g per 100g): 0.875
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals