Product: Medium queso blanco
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Water, cheese blend (milk protein concentrate, water, soybean oil, monterey jack cheese [milk, cheese cultures, salt, enzymes], salt, milkfat, sodium phosphate, lactic acid), modified corn starch, red bell peppers, corn oil, maltodextrin, jalapeno peppers, green chili peppers, salt, sodium citrate, datem, sodium phosphate, yeast extract, natural flavor.
Additives: E270 - Lactic acid,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 2 Tbsp (31 g)
Energy (kcal per 100g): 129
Fat (g per 100g): 8.06
Saturated fat (g per 100g): 1.61
Carbohydrates (g per 100g): 9.68
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 3.23
Salt (g per 100g): 2.2575
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Cheese