Product: Bâton de Berger, nature
Generic name: Saucisson sec supérieur
Brand: Justin Bridou, Bâton de Berger Mini
Quantity: 0.3 kg
Packaging: fr:film-en-plastique
Categories: Meats and their products,Meats,Prepared meats,Cured sausages,Dry sausage
Labels: Green Dot,Made in France
Sold in: France
Ingredients: Viande de porc (origine UE), sel, LACTOSE, dextrose, épices et plantes aromatiques, antioxydant: acide ascorbique, conservateur: nitrite de sodium , ferments.  Enveloppe : alginate de sodium, cellulose ou collagène, cellulose. 180 g de viande utilisés pour la préparation de 100 g de produit fini.
Traces: Nuts
Additives: E250 - Sodium nitrite,E300 - Ascorbic acid,E401 - Sodium alginate,E460 - Cellulose
Energy (kcal per 100g): 530
Fat (g per 100g): 44.2
Saturated fat (g per 100g): 17.7
Carbohydrates (g per 100g): 4.1
Sugars (g per 100g): 3.2
Proteins (g per 100g): 29
Salt (g per 100g): 5
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat