Product: Egg sausage sandwich
Brand: Jimmy Dean
Sold in: United States
Ingredients: croissant: enriched bleached wheat flour (contains bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, vegetable oil (palm soybean), high fructose corn syrup, yeast contains 2% or less: isolated soy product eggs, salt, whey, preservatives (calcium propionate potassium sorbate, sodium benzoate), mono and diglycerides, maltodextrin, sugar, natural and artificial flavor, medium chain triglycerides, soy lecithin. fully cooked sausage patty: pork water, contains 2% or less of: salt, spices, sodium phosphates, dextrose, autolyzed yeast extract, caramel color. cage free* grilled egg patty: whole eggs, nonfat milk, soybean oil, modified corn starch, salt. xanthan gum, natural and artificial butter flavor (soybean oil, butter, lipolyzed butter oil, and natural, and artificial flavors), citric acid. pasteurized process american cheese: milk, water, cream, contains 2% or less of cheese culture, citric acid, color added, enzymes, potassium citrate, salt, sodium citrate sorbic acid (preservative), soy lecithin tetrasodium pyrophosphate. contains: egg, milk, soy, wheat contains bioengineered food ingredients
Additives: E150c - Ammonia caramel,E200 - Sorbic acid,E202 - Potassium sorbate,E211 - Sodium benzoate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E415 - Xanthan gum,E450 - Diphosphates,E450iii - Tetrasodium diphosphate,E471 - Mono- and diglycerides of fatty acids
Energy (kcal per 100g): 312.5
Fat (g per 100g): 20.3125
Saturated fat (g per 100g): 8.59375
Carbohydrates (g per 100g): 21.875
Sugars (g per 100g): 3.90625
Proteins (g per 100g): 10.15625
Salt (g per 100g): 1.1328125
NOVA group: 4