Product: Cookie chocolate chip
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Gluten free oat flour, grass-fed protein blend (whey protein concentrate, milk protein concentrate), tapioca syrup, chicory root fiber, almond butter, brown sugar, sugar, sunflower oil, natural flavors, grass-fed butter, water, glycerin, responsibly-caught fish oil (anchovy, sardine, tilapia), chocolate liquor, soy lecithin, sea salt, cocoa butter, baking soda
Additives: E322 - Lecithins,E322i - Lecithin,E422 - Glycerol,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (80 g)
Energy (kcal per 100g): 412
Fat (g per 100g): 18.75
Saturated fat (g per 100g): 5
Carbohydrates (g per 100g): 51.25
Sugars (g per 100g): 15
Fiber (g per 100g): 12.5
Proteins (g per 100g): 15
Salt (g per 100g): 0.845
Nutri-Score grade: c
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes