Product: Wholemeal bread
Labels: No gluten
Sold in: New Zealand
Ingredients: water wholemeal rice flour (8%), modified tapioca starch(1442), maize starch, golden liseed (4%), canola oil, suga soy flour, egg white powdr, yeast, lodised salt, psyllium, cultured dextrose, white vinegar, stabilisers (412 4),
Energy (kcal per 100g): 232.46575342466
Fat (g per 100g): 5.6164383561644
Saturated fat (g per 100g): 0.95890410958904
Carbohydrates (g per 100g): 37.808219178082
Sugars (g per 100g): 3.6986301369863
Fiber (g per 100g): 4.6575342465753
Proteins (g per 100g): 4.9315068493151
Salt (g per 100g): 0.9246575