Product: Romano pomodoro pasta sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Tomato puree (water, tomato paste), romano cheese (cow's milk, cheese culture, salt, enzymes), sugar, salt, garlic, citric acid, olive oil, basil, parsley, black pepper.
Additives: E330 - Citric acid
Serving size: 0.5 cup (124 g)
Energy (kcal per 100g): 36
Fat (g per 100g): 0.81
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 7.26
Sugars (g per 100g): 4.84
Fiber (g per 100g): 1.6
Proteins (g per 100g): 1.61
Salt (g per 100g): 0.9275
Nutri-Score grade: c
NOVA group: 3
Food groups: Fats and sauces,Dressings and sauces