Product: Chili flavored cheese franks
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, beef, water, pasteurized cheese product (cultured pasteurized milk, water, cream, milk fat, sodium phosphate less than 2% of: whey protein concentrate, enzymes, whey, salt, soda ash, potassium sorbate (preservative), cellulose gum, potato starch and/or powdered cellulose, natamycin) salt, contains less than 2% of corn syrup solids, potassium lactate, flavorings, dextrose, spices, sodium phosphate, tomato powder, onion, paprika, sodium diacetate, oleoresin of paprika, sodium erythorbate, sodium nitrite.
Additives: E202 - Potassium sorbate,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E326 - Potassium lactate,E460 - Cellulose,E460ii - Powdered cellulose,E466 - Sodium carboxy methyl cellulose
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 286
Fat (g per 100g): 23.21
Saturated fat (g per 100g): 8.93
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 10.71
Salt (g per 100g): 2.41
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat