Product: Jambon d'épaule
Quantity: 151 g
Categories: Meats and their products,Meats,Prepared meats,Hams,White hams
Sold in: Switzerland
Ingredients: Viande de porc (Suisse), sel nitrité (sel de cuisine, conservateur [E 250]), maltodextrine, sirop de glucose, stabilisants (E 450 , E451), antioxydant (E 301), dextrose, extraits d'épices.
Additives: E250 - Sodium nitrite,E301 - Sodium ascorbate,E450 - Diphosphates,E451 - Triphosphates
Serving size: 50 g
Fat (g per 100g): 3
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 20
Salt (g per 100g): 2.2
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat