Product: Gourmet loaf cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched wheat flour bleached (flour, niacin, reduced iron, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), eggs, soybean oil, water, blueberries, food starch-modified, dry whey, lemon fruit concentrate corn syrup, lemon peel, sugar, water, modified food starch, natural and artificial flavor, citric acid, citris pectin, benzoate of soda, potassium sorbate added as preservatives, xanthan gum, f d & c yellow #5). (leavening(sodium aluminum phosphate, baking soda), salt, vital wheat gluten, propylene glycol, mono & diesters of fatty acids, mono & diglicerides, sodium stearoyl lactylate, dextrose, corn starch, tricalcium phosphate, natural and artificial flavor, citric acidalpha tocopherol as preservative, citric acid, ascorbic acid (dough container), soy flour.
Additives: E102 - Tartrazine,E1520 - Propylene Glycol,E330 - Citric acid,E415 - Xanthan gum,E440 - Pectins,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 2 OUNCES (56.69 g)
Energy (kcal per 100g): 318
Fat (g per 100g): 17.64
Saturated fat (g per 100g): 3.53
Carbohydrates (g per 100g): 38.81
Sugars (g per 100g): 22.93
Fiber (g per 100g): 0
Proteins (g per 100g): 3.53
Salt (g per 100g): 0.705
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes