Product: Greek style yogurt dip
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Yogurt (grade a pasteurized skim milk, cream, milk protein concentrate, food starch, gelatin, pectin, cultures {streptococcus thermophilus, lactobacillus delbrueckii sub sp. bulgarious, lactobacillus paracasei, propionibacterium freudenreichii shermanii}), cream cheese (pasteurized non-fat milk and milk fat, cheese culture, whey protein concentrate, salt, stabilizers {xanthan and/or carob bean and/or guar gum}), jalapeno peppers, marinated artichokes (artichokes, water, salt, vinegar, citric acid), cheddar cheese ({pasteurized milk, salt, cheese culture, enzymes}, salt, lactic acid, natural flavors), sugar, salt, garlic, capsicum, natamycin.
Additives: E235 - Natamycin,E270 - Lactic acid,E330 - Citric acid,E412 - Guar gum,E428 - Gelatine,E440 - Pectins
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 214
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 7.14
Salt (g per 100g): 1.785
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces