Product: Ultra Thin Crust Roasted Vegetable Pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Toppings: cheese: low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes). sauce: water, tomato paste, modified food starch, sugar, salt, spices (including oregano), maltodextrin, dextrose, garlic and onion, citric acid, guar gum, beet powder, extractive of paprika. roasted green peppers, roasted red peppers, broccoli florets, red onions & diced artichokes. asiago: (pasteurized milk, cheese cultures, salt and enzymes), powdered cellulose (to prevent caking). parmesan: (made from pasteurized part-skim cow's milk, culture, salt, cornstarch and powdered cellulose to prevent caking). basil. minced garlic. spice blend: spices (oregano, pepper, basil), maltodextrin, onion & garlic, soybean oil, parsley. ultra thin crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, yeast, dextrose, calcium propionate (preservative), olive oil, salt, dough conditioner (sodium metabisulfite) and soy lecithin.
Additives: E223 - Sodium metabisulphite,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E412 - Guar gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 0.25 PIZZA (130 g)
Energy (kcal per 100g): 184.61538461538
Fat (g per 100g): 8.4615384615385
Saturated fat (g per 100g): 3.8461538461538
Carbohydrates (g per 100g): 18.461538461538
Sugars (g per 100g): 2.3076923076923
Fiber (g per 100g): 1.5384615384615
Proteins (g per 100g): 10
Salt (g per 100g): 0.98076923076923
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches