Product: Filet hareng label rouge
Quantity: 200 g
Categories: Seafood,Fishes,Fish fillets,Herring fillets
Labels: Sustainable,Sustainable fishery,No preservatives,No colorings,Sustainable Seafood MSC,Label Rouge
Sold in: France
Ingredients: Hareng 97% (Clupea Harengus) peché en Atlantique Nord-Est FAO 27 IIl Mer de Norvege et autres sous-zones par sennes ou par chalut, sel 3%. Allergènes: poisson, traces éventuelles de mollusques.
Traces: Molluscs
Energy (kcal per 100g): 175
Fat (g per 100g): 11.5
Saturated fat (g per 100g): 3
Carbohydrates (g per 100g): 0.2
Sugars (g per 100g): 0.2
Proteins (g per 100g): 17.6
Salt (g per 100g): 4
Nutri-Score grade: d
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood