Product: French toast bagels, french toast
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, & folic acid), water, sugar, vital wheat gluten, contains 2% or less: yeast, salt, molasses, whole wheat flour, cinnamon, maple flavor (artificial flavors, water, propylene glycol & corn syrup), caramel color, vanilla flavor (artificial flavors, water & propylene glycol), preservatives (calcium propionate & potassium sorbate), monoglycerides, monocalcium phosphate, cellulose gum, enzymes, ascorbic acid, sorbic acid, wheat starch, sorbitol, sodium chloride, sodium citrate, corn starch, silica, magnesium stearate, maltodextrine, palm olein, soybean oil.
Additives: E150c - Ammonia caramel,E1520 - Propylene Glycol,E200 - Sorbic acid,E202 - Potassium sorbate,E282 - Calcium propionate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E420 - Sorbitol,E466 - Sodium carboxy methyl cellulose,E572 - Magnesium stearate
Serving size: 1 BAGEL (81 g)
Energy (kcal per 100g): 272
Fat (g per 100g): 1.23
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 54.32
Sugars (g per 100g): 3.7
Fiber (g per 100g): 2.5
Proteins (g per 100g): 11.11
Salt (g per 100g): 1.1425
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread