Product: The laughing cow, cream cheese spread, garden vegetable
Brand: The Laughing Cow
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized milk and cream, ultrafiltered nonfat milk, less than 2% of red pepper, carrot, onion, celery, parsley, green pepper, cheese culture, carob bean gum, xanthan gum, guar gum, salt, carrageenan, calcium phosphate, citric acid, sodium phosphate, sodium polyphosphate, modified food starch.
Additives: E330 - Citric acid,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E452 - Polyphosphates,E452i - Sodium polyphosphate
Serving size: 1 WEDGE (21 g)
Energy (kcal per 100g): 214
Fat (g per 100g): 19.05
Saturated fat (g per 100g): 11.9
Carbohydrates (g per 100g): 4.76
Sugars (g per 100g): 4.76
Fiber (g per 100g): 0
Proteins (g per 100g): 9.52
Salt (g per 100g): 1.785
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese