Product: Sauce, porcini mushrooms & white truffle oil
Brand: Bertolli
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Tomato puree (water, tomato paste), diced tomatoes in tomato juice (diced tomatoes, tomato juice, calcium chloride (firming aid), citric acid), porcini mushrooms, onions, cream (milk), parmesan cheese (pasteurized part skim milk, cheese cultures (barley), salt, enzymes), white truffle oil (extra virgin olive oil, artificial flavor), garlic, salt, sugar, natural flavor, citric acid, spice.
Additives: E330 - Citric acid
Serving size: 0.5 cup (125 g)
Energy (kcal per 100g): 64
Fat (g per 100g): 2.4
Saturated fat (g per 100g): 1.2
Carbohydrates (g per 100g): 7.2
Sugars (g per 100g): 4.8
Fiber (g per 100g): 1.6
Proteins (g per 100g): 2.4
Salt (g per 100g): 0.86
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces