Product: Seasoned ground beef, farm grown pinto beans, real cheddar cheese, and chili pepper burritos, red chili & cheese
Brand: Tina's
Categories: Frozen foods,Sandwiches,Burritos
Sold in: United States
Ingredients: Water enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), beef, pinto beans, cheese sauce mix (whey, modified food starch, cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], salt, whey protein concentrate, less than 2% of butter milk solids, sodium phosphate, cream, lactic acid, yellow 5, yellow 6) vegetable oil (soybean, canola and/or corn oil) tomato paste, contains 2% or less textured vegetable protein, dehydrated onion, chili pepper, salt, corn flour (stoneground corn masa flour, trace of lime), spice, garlic powder, jalapeno puree (jalapeno peppers, water, citric acid), modified food starch, paprika. crushed red pepper, oregano, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), guar gum, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate).
Additives: E102 - Tartrazine,E223 - Sodium metabisulphite,E270 - Lactic acid,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E341ii - Dicalcium phosphate,E412 - Guar gum,E460 - Cellulose,E460i - Microcrystalline cellulose,E521 - Aluminium sodium sulphate
Serving size: 1 BURRITO (113 g)
Energy (kcal per 100g): 274
Fat (g per 100g): 12.39
Saturated fat (g per 100g): 3.98
Carbohydrates (g per 100g): 34.51
Sugars (g per 100g): 1.77
Fiber (g per 100g): 2.7
Proteins (g per 100g): 7.08
Salt (g per 100g): 0.885
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Sandwiches