Product: St. Louis Style Pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Pizza crust (unbleached flour (wheat flour, malted barey flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, pure soybean oil, yeast, sugar, salt). pizza cheese ((pasteurized process cheddar, swiss and provolone cheese) cultured pasteurized milk and part skim milk, water, salt, sodium phosphate, milkfat, lactic acid, contains less than 0.5% of enzymes, smoke flavor). mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes). pizza sauce (crushed tomatoes (water, concentrated crushed tomatoes), salt, sugar, dehydrated onion, spices, citric acid, garlic powder). fresh tomatoes, paroma blend (parmesan and romano cheese (cow's milk, cheese culture, salt, enzymes), water, milk protein, modified food starch, salt, disodium phosphate, citric acid, guar gum.) olive oil, basil, garlic, sea salt, oregano.
Additives: E270 - Lactic acid,E330 - Citric acid,E339ii - Disodium phosphate
Serving size: 1 SLICE (151 g)
Energy (kcal per 100g): 205
Fat (g per 100g): 9.27
Saturated fat (g per 100g): 3.97
Carbohydrates (g per 100g): 19.21
Sugars (g per 100g): 1.99
Fiber (g per 100g): 1.3
Proteins (g per 100g): 11.92
Salt (g per 100g): 1.175
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches