Product: Jambon supérieur cuit à l'étouffée
Generic name: Jambon supérieur cuit à l'étouffé découenné et dégraissé
Brand: Saint Alby
Quantity: 200 g
Packaging: Plastic,Film,Protective gas,Tray
Categories: Meats and their products,Meats,Prepared meats,Hams,White hams
Labels: French meat,French pork,Made in France,Superior quality
Manufactured in: France,Bretagne
Sold in: France
Ingredients: Jambon de porc (origine France), sel, sirop de glucose, bouillons (eau, oignon, ail, poivre, muscade, clou de girofle, thym, laurier, os et viande de porc), sirop de glucose, arômes, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate
Energy (kcal per 100g): 114
Fat (g per 100g): 3.2
Saturated fat (g per 100g): 1.2
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.5
Proteins (g per 100g): 20.7
Salt (g per 100g): 2
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat