Product: Caramel Color Glazed Pork Pate With Cognac
Brand: Charcuterie La Tour Eiffel
Categories: Canned foods,Meats and their products,Meats,Canned meats
Sold in: United States
Ingredients: Pate: pork fat, pork liver, water, pork, pork rind, onions, egg white, salt, dried whey and buttermilk, tapioca starch, flavor (modified corn starch), spices, denaturated cognac, sugar, sodium phosphate, carrots, celery, dehydrated garlic, sodium erythorbate, sodium nitrite. glaze: water, gelatin, salt, sugar, white vinegar, dehydrated parsley, caramel color (sulphites).
Additives: E150c - Ammonia caramel,E250 - Sodium nitrite,E316 - Sodium erythorbate,E428 - Gelatine
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 238
Fat (g per 100g): 19.64
Saturated fat (g per 100g): 6.25
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 12.5
Salt (g per 100g): 1.965
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry