Product: Plant-Based Mozzarella Style Cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: filtered water, coconut oil, potato starch, modified potato starch, potato protein isolate, salt, cellulose (to prevent caking), tapioca dextrose, natural flavor, cultured sugar (to retain freshness), yeast extract, xanthan gum, konjac gum, annatto extract (for color).
Additives: E415 - Xanthan gum,E425 - Konjac,E425i - Konjac gum,E460 - Cellulose
Energy (kcal per 100g): 321.4286
Fat (g per 100g): 25
Saturated fat (g per 100g): 21.4286
Carbohydrates (g per 100g): 21.4286
Sugars (g per 100g): 0
Proteins (g per 100g): 3.5714
Salt (g per 100g): 1.78571425
Nutri-Score grade: e
NOVA group: 4
Food groups: Milk and dairy products,Cheese