Product: Country white bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, sugarcane fiber, modified wheat starch, inulin, wheat gluten. contains less than 2% of each of the following: honey, durum flour, soybean oil, salt, yeast, guar gum, datem, calcium propionate (preservative), white distilled vinegar, monocalcium phosphate, sodium stearoyl lactylate, monoglycerides with citric acid preservative, wheat flour, enzymes, calcium silicate, high oleic canola oil.
Additives: E282 - Calcium propionate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E552 - Calcium silicate
Serving size: 1 SLICE (48 g)
Energy (kcal per 100g): 208
Fat (g per 100g): 2.08
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 54.17
Sugars (g per 100g): 8.33
Fiber (g per 100g): 12.5
Proteins (g per 100g): 8.33
Salt (g per 100g): 1.145
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread