Product: Filet de lieu & risotto tomates basilic
Brand: Fleury Michon
Quantity: 280 g
Packaging: Plastic,Cardboard,Fresh
Categories: Meals,Meals with fish,Rice dishes,Refrigerated foods,Microwave meals,Refrigerated meals
Labels: No artificial flavors,No preservatives,Cooked in France,No colorings,No palm oil,Nutriscore,Nutriscore Grade B
Manufactured in: France,Vendée
Sold in: France,Switzerland
Ingredients: Riz 25% (eau, riz), _lieu_ noir 21%, tomates 13%, eau, vin blanc (dont _sulfites_), _crème_ fraîche 4.3%, poivrons rouges 3.5%, oignons, tomates mi-sèches 2.5%, bouillon de légumes (eau, oignons, poireaux, _céleri_, carottes, sel), amidon de riz, basilic 0.8%, huile de colza, _parmesan_, huile d'olive vierge, sel, _beurre_, ail, gélatine de _poisson_, plantes aromatiques, concentré de tomates, épices, piment d'espelette.
Additives: E428 - Gelatine
Serving size: 280 g
Fat (g per 100g): 3.9
Saturated fat (g per 100g): 1.5
Carbohydrates (g per 100g): 12
Sugars (g per 100g): 1.4
Fiber (g per 100g): 0.6
Proteins (g per 100g): 6.4
Salt (g per 100g): 0.73
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals