Product: Everything bagels
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, sunflower kernels, contains less than 2% of each of the following: hulled sesame seeds, dehydrated toasted onion, yeast, salt, poppy seeds, degerminated yellow corn meal, wheat gluten, wheat flour, calcium propionate (a preservative), mono - and diglycerides, degerminated yellow corn flour, dehydrated roasted garlic, guar gum, enzymes, flax seed powder, maltodextrin, acetic acid, lactic acid, canola oil, ascorbic acid (dough conditioner), potassium sorbate (a preservative), polysorbate 60, soy lecithin, calcium sulfate, citric acid.
Additives: E202 - Potassium sorbate,E260 - Acetic acid,E270 - Lactic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E412 - Guar gum,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 BAGEL (95 g)
Energy (kcal per 100g): 273.68
Fat (g per 100g): 4.21
Saturated fat (g per 100g): 0.53
Carbohydrates (g per 100g): 52.63
Sugars (g per 100g): 5.26
Fiber (g per 100g): 2.11
Proteins (g per 100g): 9.47
Salt (g per 100g): 1.0427
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread