Product: Syrup sponge
Brand: Simpson's
Categories: Desserts
Sold in: United States
Ingredients: Water, sugar, golden syrup (sugar, water), fortified wheat flour (wheat flour, calcium carbonate, elemental iron, niacin, thiamin hydrochloride), shortening (palm oil, rapeseed oil, mono - and diglycerides), breadcrumbs (fortified wheat flour [wheat flour, calcium carbonate, elemental iron, niacin, thiamin hydrochloride], salt, yeast), and less than 2% of modified cornstarch, nonfat milk, raising agents (sodium acid pyrophosphate, potassium bicarbonate, wheat flour), egg.
Additives: E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E501 - Potassium carbonates,E501ii - Potassium hydrogen carbonate
Serving size: 0.333 CAN (100 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 10
Saturated fat (g per 100g): 3.5
Carbohydrates (g per 100g): 51
Sugars (g per 100g): 37
Fiber (g per 100g): 1
Proteins (g per 100g): 2
Salt (g per 100g): 0.425
Nutri-Score grade: d
NOVA group: 4