Product: Toaster pastries, frosted mapley brown sugar
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Whole wheat flour, enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), corn syrup, dextrose, soybean and palm oil (with tbhq for freshness), fructose, sugar, whole grain oat flour, contains two percent or less of polydextrose, cracker meal, wheat starch, molasses, whole grain oats, salt, calcium carbonate, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), sodium stearoyl lactylate, datem, soy lecithin, gelatin, natural and artificial flavor, cinnamon, caramel color, vitamin a palmitate, niacinmide, reduced iron, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1, (thiamin hydrochloride).
Additives: E1200 - Polydextrose,E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E428 - Gelatine,E450 - Diphosphates,E450i - Disodium diphosphate,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 PASTRY (50 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 10
Saturated fat (g per 100g): 3
Carbohydrates (g per 100g): 70
Sugars (g per 100g): 28
Fiber (g per 100g): 6
Proteins (g per 100g): 4
Salt (g per 100g): 1
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes