Product: Chicken pot pie
Sold in: United States
Ingredients: Pie filling: chicken broth (chicken broth, contains less than 1% of the following: salt, dextrose, chicken fat, monosodium glutamate, hydrolyzed wheat gluten, natural flavors, autolyzed yeast extract, carrot juice concentrate, mono and diglycerides, xanthan gum, onion juice concentrate); pie top (wheat flour, vegetable oil [palm and/or soybean oil], water, corn syrup, rice flour, contains less than 2% of the following: dextrose, salt, palm kernel oil, honey, molasses, mono - & di-glycerides, and potassium sorbate (preservative); chicken meat; carrots; potatoes; green peas; onions; butter (cream, salt); flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid); eggs; food starch-modified; salt; potassium sorbate and sodium benzoate (preservatives); garlic*, poultry seasoning (rosemary, oregano, sage, ginger, marjoram, thyme and pepper); spices; onion*; paprika. pie shell: wheat flour, vegetable oil (palm and/or soybean), water, whole wheat graham flour, palm kernel oil, dextrose, salt, honey, molasses, mono - & diglycerides, potassium sorbate [preservative]). pie top: wheat flour, vegetable oil (palm and/or soybean oil), water, corn syrup, rice flour, contains less than 2% of the following: dextrose, salt, palm kernel oil, honey, molasses, mono - & di-glycerides, and potassium sorbate (preservative)
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids,E621 - Monosodium glutamate
Serving size: 1 cup (225 g)
Energy (kcal per 100g): 169
Fat (g per 100g): 10.22
Saturated fat (g per 100g): 4.89
Carbohydrates (g per 100g): 15.11
Sugars (g per 100g): 1.33
Fiber (g per 100g): 2.2
Proteins (g per 100g): 4.89
Salt (g per 100g): 0.655
NOVA group: 4