Product: Meat Sticks
Brand: Coborn's
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, beef, process cheddar cheese (cheddar cheese [milk, cheese culture, salt, enzymes], milkfat, sodium citrate, sodium phosphate, salt, sorbic acid [preservative], annatto [vegetable color], powdered cellulose [to prevent caking], potassium sorbate & natamycin [preservatives]), water, salt, seasoning (dehydrated jalapeno, green bell & red peppers, onion powder), antimicrobial agent (potassium lactate, water, sodium diacetate), black pepper, seasoning (salt, corn syrup solids, dextrose, mustard, spices, monosodium glutamate, paprika, sodium erythorbate, spice extractives, tricalcium phosphate [to prevent caking]), garlic powder, dextrose, citric acid, cure (salt, sodium nitrite, propylene glycol & sodium bicarbonate [processing aids], red 3), sodium erythorbate.
Additives: E127 - Erythrosine,E1520 - Propylene Glycol,E160b - Annatto,E200 - Sorbic acid,E202 - Potassium sorbate,E235 - Natamycin,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E326 - Potassium lactate,E330 - Citric acid,E331 - Sodium citrates,E460 - Cellulose,E460ii - Powdered cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E621 - Monosodium glutamate
Serving size: 1 STICK (41 g)
Energy (kcal per 100g): 293
Fat (g per 100g): 21.95
Saturated fat (g per 100g): 8.54
Carbohydrates (g per 100g): 2.44
Sugars (g per 100g): 2.44
Fiber (g per 100g): 0
Proteins (g per 100g): 19.51
Salt (g per 100g): 2.745
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat