Product: Fresh miso ramen meal
Categories: Meals,Soups
Sold in: United States
Ingredients: Ramen noodles (wheat flour, water, canola oil, potato starch, salt, potassium carbonate), fresh vegetables (napa cabbage, carrot, red cabbage, green onions), broth base (soybean paste (water, soybeans, rice, salt, ethyl alcohol), water, sugar, soybean paste (water, soybeans, rice, salt, ethyl alcohol), soybean oil, crushed garlic (garlic, citric acid), roasted white sesame paste (white sesame seeds), salt, soybean oil, ginger puree (ginger, water, salt, citric acid), sauteed onion powder mix (onion powder, roasted onion (onion, palm oil), fructose, glucose, caramel, potato starch, rapeseed oil, polyglycerol esters of fatty acid, lecithin (soy), monoglyceride citrate), hydrolyzed vegetable protein (hydrolyzed, soy protein, safflower oil), yeast extract, autolyzed yeast, yeast extract, crushed white sesame seeds, orange juice concentrate, sichuan peppercorn flavor oil (soybean oil, natural sichuan peppercorn flavors), ginger ground, natural flavor(safflower oil, natural flavors), red pepper powder, black pepper ground), dried mushrooms.
Additives: E1510 - Ethanol,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E475 - Polyglycerol esters of fatty acids,E501 - Potassium carbonates,E501i - Potassium carbonate
Serving size: 0.5 BOWL (107 g)
Energy (kcal per 100g): 178
Fat (g per 100g): 4.21
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 28.97
Sugars (g per 100g): 4.67
Fiber (g per 100g): 2.8
Proteins (g per 100g): 5.61
Salt (g per 100g): 2.8275
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals