Product: Classic mac & cheese
Categories: Frozen foods
Sold in: United States
Ingredients: Macaroni and cheese: water, cream replacer (cream, contains less than 2% whey protein concentrate, xanthan gum, natural flavor), pasteurized process cheese spread (american cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, contains less than 2% of milkfat, salt, sodium alginate, lactic acid, [beta]-apo-8'-carotenal [color]), macaroni (semolina [wheat], egg whites, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), soybean oil, cheddar cheese ingredient (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], water, sodium phosphate), modified cornstarch, salt, natural blue cheese flavor (natural flavors, water, salt, disodium phosphate, xanthan gum), xanthan gum, stabilizer blend (sodium polyphosphate, sodium phosphate), lactic acid blend (lactic acid, calcium lactate). crispy bread crumbs: bleached wheat flour, cane sugar, yeast, salt.
Additives: E160e - Beta-apo-8′-carotenal (c30),E270 - Lactic acid,E339ii - Disodium phosphate,E401 - Sodium alginate,E415 - Xanthan gum,E452 - Polyphosphates,E452i - Sodium polyphosphate
Serving size: 1 cup (249 g)
Energy (kcal per 100g): 169
Fat (g per 100g): 9.64
Saturated fat (g per 100g): 5.22
Carbohydrates (g per 100g): 15.26
Sugars (g per 100g): 2.01
Fiber (g per 100g): 0.8
Proteins (g per 100g): 5.62
Salt (g per 100g): 1.235
Nutri-Score grade: d
NOVA group: 4