Product: Traditional rye bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached unbromated wheat flour, water, rye meal, caraway seed, salt, yeast.
Serving size: 1 SLICE, 0.5-INCH SLICE (40 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 1.25
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 0
Fiber (g per 100g): 2.5
Proteins (g per 100g): 7.5
Salt (g per 100g): 1.125
Nutri-Score grade: b
NOVA group: 3
Food groups: Cereals and potatoes,Bread