Product: Greek i.q. yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a nonfat milk, cream, sugar, fructose, modified food starch, chocolate flakes (sugar, cocoa, vegetable fat, lecithin, gum arabic), natural vanilla flavor, pectin, locust bean gum, potassium sorbate (to preserve freshness), bacillus coagulans gbi-30 6086 (contains maltodextrin and soy).
Additives: E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E410 - Locust bean gum,E414 - Acacia gum,E440 - Pectins
Serving size: 3.5 ONZ (99 g)
Energy (kcal per 100g): 91
Fat (g per 100g): 1.52
Saturated fat (g per 100g): 1.01
Carbohydrates (g per 100g): 12.12
Sugars (g per 100g): 10.1
Fiber (g per 100g): 0
Proteins (g per 100g): 8.08
Salt (g per 100g): 0.0875
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt