Product: Cauliflower pizza crust
Brand: Cauliflower
Categories: Cauliflower-crust-pizza
Labels: No gluten
Sold in: United States
Ingredients: Cauliflower, brown rice flour, cornstarch, water, tapioca, sunflower oil, extra virgin olive oil, sugar, egg, xanthan gum, yeast, salt, vinegar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate).
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.333 CRUST (57 g)
Energy (kcal per 100g): 298.25
Fat (g per 100g): 10.53
Saturated fat (g per 100g): 1.75
Carbohydrates (g per 100g): 45.61
Sugars (g per 100g): 1.75
Fiber (g per 100g): 3.51
Proteins (g per 100g): 3.51
Salt (g per 100g): 0.4679
Nutri-Score grade: b
NOVA group: 4