Product: Thanksgiving style turkey breast
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Turkey breast, turkey broth, contains 2% or less of modified food starch, sodium lactate, dextrose, salt, sodium phosphate, carrageenan, sodium diacetate.
Additives: E262 - Sodium acetates,E262ii - Sodium diacetate,E325 - Sodium lactate,E407 - Carrageenan
Serving size: 2 SLICES (60 g)
Energy (kcal per 100g): 117
Fat (g per 100g): 1.67
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 5
Sugars (g per 100g): 1.67
Fiber (g per 100g): 0
Proteins (g per 100g): 21.67
Salt (g per 100g): 2.5825
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat