Product: Sausage, whole egg & cheese sandwiches
Categories: Meals
Sold in: United States
Ingredients: Croissant: enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (palm, soybean), high fructose corn syrup, yeast, contains 2% or less: soy fiber, eggs, salt, whey, mono - and diglycerides, maltodextrin, calcium propionate and potassium sorbate (preservatives), sugar, medium chain triglycerides, natural and artificial flavor, soy lecithin. egg patty: whole eggs (egg whites, egg yolks), salt, citric acid, soy lecithin, cooked sausage patty: pork, water, contains 2% or less: salt, sugar, spices, citrus fiber, spice extractives, pasteurized process american cheese: milk, water, cheese culture, cream, salt, sodium citrate, potassium citrate, sodium pyrophosphate, sorbic acid (preservative), sodium phosphate, citric acid, annatto (color added), soy lecithin, enzymes.
Additives: E160b - Annatto,E200 - Sorbic acid,E202 - Potassium sorbate,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E450 - Diphosphates,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 SANDWICH (138 g)
Energy (kcal per 100g): 297
Fat (g per 100g): 19.57
Saturated fat (g per 100g): 7.97
Carbohydrates (g per 100g): 20.29
Sugars (g per 100g): 3.62
Fiber (g per 100g): 1.4
Proteins (g per 100g): 10.14
Salt (g per 100g): 1.07
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals