Product: Burrito style flour tortillas
Categories: Mexican-dinner-mixes
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oil (palm oil and soybean oil), contains 2% or less of each of the following: salt, calcium sulfate, wheat flour, dextrose, sodium acid pyrophosphate, sodium bicarbonate, fumaric acid, hydrogenated palm oil, monoglycerides, monocalcium phosphate, cellulose gum, maltodextrin, carrageenan, sodium metabisulfite, enzymes, calcium propionate and potassium sorbate (to retard spoilage).
Additives: E202 - Potassium sorbate,E223 - Sodium metabisulphite,E282 - Calcium propionate,E297 - Fumaric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose
Serving size: 2.4 ONZ (68 g)
Energy (kcal per 100g): 294
Fat (g per 100g): 7.35
Saturated fat (g per 100g): 3.68
Carbohydrates (g per 100g): 51.47
Sugars (g per 100g): 1.47
Fiber (g per 100g): 1.5
Proteins (g per 100g): 7.35
Salt (g per 100g): 1.875
Nutri-Score grade: d
NOVA group: 4