Product: Cookie
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Gluten-free flour (sorghum, garbanzo bean, white rice, tapioca flour, potato starch), cane sugar (vegan), palm kernel oil*, chocolate chips* (cane sugar* [vegan], cocoa liquor*, cocoa butter*, vanilla*), non-gmo canola oil, water, agave syrup, vanilla, xanthan gum, sodium bicarbonate, sea salt, cream of tartar.
Additives: E336 - Potassium tartrates,E336i - Monopotassium tartrate,E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (56 g)
Energy (kcal per 100g): 459
Fat (g per 100g): 19.64
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 67.86
Sugars (g per 100g): 37.5
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.6425
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes