Product: Muffin
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, eggs, blueberries, soybean oil, water, corn starch, leavening (sodium acid pyrophosphate, baking soda), natural flavor, soy flour, nonfat dry milk, sea salt, soy lecithin, xanthan gum.
Additives: E322 - Lecithins,E322i - Lecithin,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 MUFFIN (170 g)
Energy (kcal per 100g): 353
Fat (g per 100g): 15.88
Saturated fat (g per 100g): 2.94
Carbohydrates (g per 100g): 45.88
Sugars (g per 100g): 25.88
Fiber (g per 100g): 1.2
Proteins (g per 100g): 6.47
Salt (g per 100g): 0.75
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes