Product: Andouillettes de Bretagne Natures
Brand: Anne de Bretagne
Quantity: 440 g (x 4)
Packaging: Plastic,Bag,Protective gas
Categories: Meats and their products,Meats,Prepared meats,Fresh foods,Pork,fr:Charcuteries cuites,fr:Andouillettes
Labels: French meat,French pork,Produced in Brittany
Origin: France
Manufactured in: France,Bretagne
Sold in: France
Ingredients: Panses, chaudins et couennes de porc, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel, conservateur : E222 (_sulfites_) ou E224 (_sulfite_), acidifiant : E330), sel, épices (_moutarde_), conservateurs : E250, E262, E301. Enveloppe naturelle de porc ou de boeuf
Traces: Celery,Eggs,Gluten,Milk,Soybeans
Additives: E222 - Sodium bisulphite,E224 - Potassium metabisulphite,E250 - Sodium nitrite,E262 - Sodium acetates,E301 - Sodium ascorbate,E330 - Citric acid
Serving size: 110 g - 1 Andouillette
Fat (g per 100g): 17.7
Saturated fat (g per 100g): 9.2
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.4
Proteins (g per 100g): 17.7
Salt (g per 100g): 1.8
Nutri-Score grade: d
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat