Product: Original Flatbread
Brand: O'Dough's
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: Water, potato starch, soya flour, tapioca starch, sunflower oil, whole grain rice flour, chickpea flour, cellulose fiber, yeast, sea salt, organic evaporated cane juice, xanthan gum. glycerine, sodium phosphate, sodium bicarbonate.
Additives: E415 - Xanthan gum,E422 - Glycerol
Serving size: 4.8 ONZ (135 g)
Energy (kcal per 100g): 244
Fat (g per 100g): 7.41
Saturated fat (g per 100g): 1.11
Carbohydrates (g per 100g): 42.22
Sugars (g per 100g): 2.22
Fiber (g per 100g): 3.7
Proteins (g per 100g): 5.19
Salt (g per 100g): 0.89
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread