Product: Gluten free cheddar rice crisps
Generic name: Cheddar cheese rice crisps
Brand: Popped,Smiths
Categories: Snacks
Sold in: United States
Ingredients: whole grain brown rice flour, degerminated milled corn, sunflower oil, dry whey, salt, maltodextrin, cheddar and blue cheese (cultured milk, salt, enzymes, annatto extract [color]), partially hydrogenated soybean and cottonseed oil, butter (cream, salt), monosodium glutamate, lactic acid, tricalcium phosphate, sodium phosphate, calcium lactate, citric acid, gum arabic, natural flavor, annatto extract (color), enzyme modified cheese (cultured milk, salt, enzymes), tocopherols (preservative),
Additives: E270 - Lactic acid,E306 - Tocopherol-rich extract,E330 - Citric acid,E414 - Acacia gum,E621 - Monosodium glutamate
Serving size: 18 mini cakes (30 g)
Energy (kcal per 100g): 466.67
Fat (g per 100g): 16.67
Saturated fat (g per 100g): 1.67
Carbohydrates (g per 100g): 70
Sugars (g per 100g): 3.33
Fiber (g per 100g): 3.33
Proteins (g per 100g): 6.67
Salt (g per 100g): 2.9633
Nutri-Score grade: d
NOVA group: 4