Product: White Chocolate Macademia Cookies
Brand: Byerly Foods International
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Wheat flour (wheat flour, malted barley flour), dry roasted macadamia nuts, salted butter (pasteurized cream [milk], salt), sugar, brown sugar, white chocolate (sugar, cocoa butter, whole milk powder, nonfat dry milk, milk fat, soy lecithin [an emulsifier], natural vanilla extract), whole eggs, corn syrup, vanilla flavor (dextrose, natural & artificial flavors, corn starch), baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), water, salt, sodium bicarbonate.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E521 - Aluminium sodium sulphate
Serving size: 1 COOKIE (56 g)
Energy (kcal per 100g): 464
Fat (g per 100g): 26.79
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 53.57
Sugars (g per 100g): 32.14
Fiber (g per 100g): 1.8
Proteins (g per 100g): 5.36
Salt (g per 100g): 0.8925
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes