Product: Fat Free Small Curd Cottage Cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Grade a skim milk, less than 2%: salt, water, citric acid, lactic acid, phosphoric acid, natural flavoring, guar gum, carrageenan, locust bean gum, acetylated monoglycerides, dextrose, sodium aluminosilicate (added to prevent caking), titanium dioxide, potassium sorbate, vitamin a, calcium chloride, cultures, enzymes.
Additives: E171 - Titanium dioxide,E202 - Potassium sorbate,E270 - Lactic acid,E330 - Citric acid,E338 - Phosphoric acid,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E554 - Sodium aluminium silicate
Serving size: 0.5 cup (113 g)
Energy (kcal per 100g): 70.8
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 3.54
Sugars (g per 100g): 2.65
Fiber (g per 100g): 0
Proteins (g per 100g): 12.39
Salt (g per 100g): 0.8542
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Cheese