Product: Cookie Cake Torte
Brand: The Bakery Baked With Pride
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, powdered sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, whole eggs, semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, natural and artificial flavor), partially hydrolyzed vegetable oil (palm kernel and/or soybean and/or cottonseed oil), margarine (palm oil, water, soybean oil, salt, mono & diglycerides, colored with annatto, calcium disodium edta added as preservative, artificial flavor, vitamin a palmitate added), brown sugar, soybean oil, cocoa processed with alkali, invert sugar, palm oil, corn syrup, dextrose, glycerin, egg whites, mono & diglycerides, propylene glycol mono & diesters of fatty acids, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), food starch-modified, salt, soy lecithin, corn flour, sodium caseinate, soy flour, whey, potassium sorbate and sodium propinate and sodium benzoate and sorbic acid (preservatives), natural and artificial flavor, polysorbate 60, nonfat milk, xanthan gum, hydroxypropyl methylcellulose guar gum, propylene glycol, cellulose gum, soy protein isolate, polyglycerol esters of fatty acids, chocolate liquor, corn starch, yellow 5.
Additives: E102 - Tartrazine,E1520 - Propylene Glycol,E160b - Annatto,E200 - Sorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
Serving size: 0.0833 OF CAKE (80 g)
Energy (kcal per 100g): 362
Fat (g per 100g): 16.25
Saturated fat (g per 100g): 8.75
Carbohydrates (g per 100g): 52.5
Sugars (g per 100g): 36.25
Fiber (g per 100g): 1.2
Proteins (g per 100g): 3.75
Salt (g per 100g): 0.875
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes