Product: Red velvet mini cupcake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, flour (bleached wheat flour, enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, potassium bromate), soybean oil, cream cheese (pasteurized milk and cream, whey protein concentrate, salt, carob bean gum, xanthan gum, cheese culture), eggs, salted butter (cream, salt), palm oil, color (fd&c red #40, fd&c blue #1), baking powder, white vinegar, milk, salt, cocoa, vanilla extract, baking soda
Additives: E129 - Allura red,E133 - Brilliant blue FCF,E410 - Locust bean gum,E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E924a - Potassium bromate
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 25
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 53.57
Sugars (g per 100g): 42.86
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.8925
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes