Product: Potato skins
Categories: Frozen foods
Sold in: United States
Ingredients: Potato shell (potato, canola oil), cheese sauce (water, cultured milk, canola oil, cream, whey, modified food starch (tapioca and corn), sodium phosphates, (cheddar cheese (pasteurized milk, culture, salt, enzymes), water, disodium phosphate, natural flavors, anhydrous butter oil and xanthan gum), salt, lactic acid, sorbic acid (preservative), apo-carotenal color, enzymes), water, cheddar cheese (pasteurized cultured milk, salt, enzymes, annatto and anti caking agents), bacon (bacon cured with water, salt, sodium erythorbate, sodium nitrite. may contain: sugar, smoke flavoring, sodium phosphate), cheddar cheese blend (whey, cheddar cheese (milk, salt, cheese cultures, enzymes), maltodextrin, buttermilk, salt, canola oil, disodium phosphate, lactic acid, maltodextrin, modified food starch, whey protein concentrate, salt, soybean oil, lactic acid, annatto extract (color), calcium & sodium phosphate, natural flavor, yeast extract, xanthan gum, sodium alginate, buttermilk, nonfat dry milk, whey, dextrin, sugar, calcium lactate, onion powder).
Traces: Milk
Additives: E1400 - Dextrin,E200 - Sorbic acid,E250 - Sodium nitrite,E270 - Lactic acid,E316 - Sodium erythorbate,E327 - Calcium lactate,E339ii - Disodium phosphate,E401 - Sodium alginate,E415 - Xanthan gum
Serving size: 2 PIECES (72 g)
Energy (kcal per 100g): 208
Fat (g per 100g): 13.89
Saturated fat (g per 100g): 4.17
Carbohydrates (g per 100g): 16.67
Sugars (g per 100g): 1.39
Fiber (g per 100g): 2.8
Proteins (g per 100g): 5.56
Salt (g per 100g): 1.145
Nutri-Score grade: c
NOVA group: 4