Product: Pepperoni Flatbread
Brand: Hy-Vee
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, olive oil, contains 2% or less of the following: salt, yeast), cheese (low moisture whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized milk, cheese culture, salt, enzymes]), sauce (tomatoes, water, olive oil, salt, spice, garlic powder, citric acid), pepperoni (pork, beef, salt, spice, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid), roasted garlic, basil.
Additives: E250 - Sodium nitrite,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid
Serving size: 0.5 PIZZA (159 g)
Energy (kcal per 100g): 258
Fat (g per 100g): 14.47
Saturated fat (g per 100g): 6.29
Carbohydrates (g per 100g): 20.13
Sugars (g per 100g): 1.26
Fiber (g per 100g): 0.6
Proteins (g per 100g): 10.69
Salt (g per 100g): 1.6825
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches