Product: Egg salad
Categories: Salted-snacks
Sold in: United States
Ingredients: Eggs, mayonnaise (soybean oil, distilled vinegar, water, egg yolk, whole egg, contains less than 2% of salt, sugar, lemon juice concentrate, natural flavor, oleoresin paprika [for color], calcium disodium edta to protect flavor), contains 2% or less of seasoning (maltodextrin, cultured dextrose, sodium diacetate, sodium chloride, egg white lysozyme, nisin preparation), potassium sorbate (preservative), salt, spice.
Additives: E1105 - Lysozyme,E202 - Potassium sorbate,E262 - Sodium acetates,E262ii - Sodium diacetate
Serving size: 1/2 cup (98 g)
Energy (kcal per 100g): 296
Fat (g per 100g): 28.57
Saturated fat (g per 100g): 5.1
Carbohydrates (g per 100g): 1.02
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 9.18
Salt (g per 100g): 0.79
Nutri-Score grade: d
NOVA group: 4