Product: Cheddar Cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,Cheeses from the United Kingdom,Cheeses from England,Cheddar cheese
Sold in: United States
Ingredients: Cultured pasteurized milk, salt, enzymes, annatto (color).
Additives: E160b - Annatto
Serving size: 1 PORTION (21 g)
Energy (kcal per 100g): 428.57
Fat (g per 100g): 33.33
Saturated fat (g per 100g): 19.05
Carbohydrates (g per 100g): 4.76
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 23.81
Salt (g per 100g): 1.6933
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese