Product: Ice cream in wafer cup
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Ice cream: milk, butter, sugar, water, skim milk powder, emulsifier (mono and diglycerides of fatty acids), stabilizers (locust bean gum, guar gum, carrageenan), natural vanilla flavor; wafer: wheat flour, corn starch, rapseed oil, sugar, water, emulsifier (soy lecithin), sodium salt, wheat fiber, salt.
Additives: E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 125 ml (72 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 13.89
Saturated fat (g per 100g): 8.33
Carbohydrates (g per 100g): 25
Sugars (g per 100g): 19.44
Fiber (g per 100g): 1.4
Proteins (g per 100g): 4.17
Salt (g per 100g): 0.1725
Nutri-Score grade: d
NOVA group: 4