Product: Rice cakes
Categories: Snacks
Sold in: United States
Ingredients: Whole grain brown rice, corn (with germ removed), sugar, corn syrup, salt, caramel color, natural flavor, soy lecithin.
Additives: E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin
Serving size: 1 CAKE (13 g)
Energy (kcal per 100g): 385
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 84.62
Sugars (g per 100g): 23.08
Fiber (g per 100g): 0
Proteins (g per 100g): 7.69
Salt (g per 100g): 0.5775
Nutri-Score grade: d
NOVA group: 4