Product: Pumpkin streusel loaf cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, ribflavin, folic acid), pumpkin, water, soy oil, eggs, contains 2% or less of each: cinnamon, whey (milk), food starch - modified, margarine (interesterified soybean oil, water, mono and diglycerides, soy lecithin, sodium benzoate, artificial flavor, beta carotene [color], vitamin a palmitate added), emulsifier (mono and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), leavening (sodium bicarbonate, sodium aluminum phosphate), salt, sorbitan monostearate, calcium acetate, nonfat dry milk, vital wheat gluten, xanthan gum, guar gum, polysorbate 60, egg whites, soy flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), potassium sorbate (preservative), sodium propionate (preservative), sodium benzoate (preservative), citric acid, cloves, nutmeg.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E263 - Calcium acetate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E477 - Propane-1‚2-diol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 SLICE (57 g)
Energy (kcal per 100g): 351
Fat (g per 100g): 12.28
Saturated fat (g per 100g): 2.63
Carbohydrates (g per 100g): 56.14
Sugars (g per 100g): 33.33
Fiber (g per 100g): 1.8
Proteins (g per 100g): 5.26
Salt (g per 100g): 1.2725
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes