Product: Axoa de porc au piment d'Espelette OROCBAT
Brand: Orocbat
Sold in: France
Ingredients: viande de Porc (53%), poivrons verts, poivrons rouges, eau, oignons, ail, sel, piment d'Espelette (0.07%), poivre, sucre, thym.
Energy (kcal per 100g): 130
Fat (g per 100g): 8
Saturated fat (g per 100g): 4
Carbohydrates (g per 100g): 4
Sugars (g per 100g): 3
Proteins (g per 100g): 11
Salt (g per 100g): 1.3