Product: Pineapple coconut creme cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, water, soybean oil, bleached wheat flour, eggs, food starch-modified, sweetened flake coconut (desiccated coconut, water, propylene glycol, salt, sodium metabisulfite preservative), pineapple, contains less than 2% of each of the following: corn syrup, whey, wheat flour, dextrose, sodium aluminum phosphate, baking soda, wheat gluten, corn starch, potassium sorbate preservative, mono - and diglycerides, natural and artificial flavors, soy lecithin, sodium stearoyl lactylate, ascorbic acid preservative, sodium benzoate preservative, cellulose gum, yellow 6, yellow 5, palm oil, salt, tricalcium phosphate, ethyl alcohol, annatto extract color, enzymes, turmeric color.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E1510 - Ethanol,E1520 - Propylene Glycol,E322 - Lecithins,E322i - Lecithin,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 2.7 ONZ (76 g)
Energy (kcal per 100g): 421
Fat (g per 100g): 21.05
Saturated fat (g per 100g): 4.61
Carbohydrates (g per 100g): 55.26
Sugars (g per 100g): 31.58
Fiber (g per 100g): 1.3
Proteins (g per 100g): 3.95
Salt (g per 100g): 0.7575
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes