Product: Vegetables for spaghetti
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods,Frozen foods,Vegetables based foods,Frozen plant-based foods,Frozen vegetables
Sold in: United States
Ingredients: Onions, celery, carrots, green peppers, red peppers, tomatoes.
Serving size: 0.75 cup (81 g)
Energy (kcal per 100g): 31
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 6.17
Sugars (g per 100g): 3.7
Fiber (g per 100g): 1.2
Proteins (g per 100g): 1.23
Salt (g per 100g): 0.1225
Nutri-Score grade: a
NOVA group: 1
Food groups: Fruits and vegetables,Vegetables