Product: Light Dill! Veggie Dip
Brand: Marzetti,  T. Marzetti Company
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Water, soybean oil, non fat dry milk, modified cornstarch, sugar, cream, distilled vinegar, enzyme modified egg yolk, salt, onion*, whey, monosodium glutamate, gelatin, titanium dioxide, spice, guar gum, dill weed, natural and artificial flavors, lemon juice concentrate, acetic acid, citric acid, lactic acid, phosphoric acid, cultured dextrose, sodium phosphate, potassium sorbate and sodium benzoate added as preservatives, carrageenan, locust bean gum, mono and di-glycerides, xanthan gum, garlic*, calcium disodium edta added to protect flavor.
Additives: E171 - Titanium dioxide,E260 - Acetic acid,E270 - Lactic acid,E330 - Citric acid,E338 - Phosphoric acid,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E428 - Gelatine,E471 - Mono- and diglycerides of fatty acids,E621 - Monosodium glutamate
Serving size: 2 Tbsp (32 g)
Energy (kcal per 100g): 187.5
Fat (g per 100g): 15.63
Saturated fat (g per 100g): 3.13
Carbohydrates (g per 100g): 12.5
Sugars (g per 100g): 6.25
Fiber (g per 100g): 0
Proteins (g per 100g): 3.13
Salt (g per 100g): 1.7463
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces