Product: Fully cooked italian style meatballs
Categories: Meats and their products,Frozen foods,Meats,Frozen meats
Sold in: United States
Ingredients: Pork, beef, water, breadcrumbs (wheat flour, malted barley flour, dough starter (egg, soy flour, whey), water, sugar, salt, soybean oil, vital wheat gluten, yeast, calcium sulfate, monoglycerides, calcium propionate, guar gum, sodium stearoyl lactylate (ssl), potassium sorbate, enzymes, enriched bleached flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, datem, calcium sulfate, tricalcium phosphate, magnesium carbonate, ascorbic acid, l-cysteine, sesame seeds), eggs, onion, parmesan cheese (pasteurized milk, cheese cultures, starch, protein, lactose, whey solids, and cellulose (to prevent caking)), textured vegetable protein (soy flour), salt, garlic, spice.
Additives: E202 - Potassium sorbate,E282 - Calcium propionate,E412 - Guar gum,E460 - Cellulose,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate
Serving size: 3 MEATBALLS | APPROX. (85 g)
Energy (kcal per 100g): 235
Fat (g per 100g): 15.29
Saturated fat (g per 100g): 5.88
Carbohydrates (g per 100g): 8.24
Sugars (g per 100g): 1.18
Fiber (g per 100g): 1.2
Proteins (g per 100g): 16.47
Salt (g per 100g): 1.265
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry