Product: Tart apples & caramel snacker
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Apples with calcium ascorbate to promote whiteness and maintain texture, caramel dip (corn syrup, water, sugar, palm oil, brown sugar [sugar, molasses], nonfat dry milk, butter [pasteurized cream, salt], modified food starch, contains less than 2% of disodium phosphate, salt, natural and artificial flavor, mono - and diglycerides, caramel color).
Additives: E150c - Ammonia caramel,E339ii - Disodium phosphate,E471 - Mono- and diglycerides of fatty acids
Serving size: 3.5 ONZ (99 g)
Energy (kcal per 100g): 131
Fat (g per 100g): 4.04
Saturated fat (g per 100g): 2.02
Carbohydrates (g per 100g): 25.25
Sugars (g per 100g): 20.2
Fiber (g per 100g): 2
Proteins (g per 100g): 1.01
Salt (g per 100g): 0.3275
Nutri-Score grade: c
NOVA group: 4
Food groups: Fruits and vegetables