Product: Turkey Franks
Brand: Ball Park
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: mechanically separated turkey, water, corn syrup, contains 2% or less: salt, potassium lactate, flavorings, modified corn starch, paprika, sodium phosphates, autolyzed yeast extract, beef flavor (beef stock, maltodextrin, salt), sodium diacetate, dehydrated garlic, ascorbic acid (vitamin c), sodium nitrite, extractives of paprika,
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E326 - Potassium lactate
Serving size: 1 FRANK (53 g)
Energy (kcal per 100g): 207.55
Fat (g per 100g): 13.21
Saturated fat (g per 100g): 3.77
Carbohydrates (g per 100g): 11.32
Sugars (g per 100g): 3.77
Fiber (g per 100g): 0
Proteins (g per 100g): 11.32
Salt (g per 100g): 2.5879
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat