Product: Bayerischer BIO Bergkäse
Quantity: 400 g
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Mountain products,Mountain cheeses
Labels: Sustainable,Sustainable fishery,No GMOs,Ohne Gentechnik,Sustainable Seafood MSC
Sold in: France
Ingredients: 54% _cabiliaud_ (_poisson_, Gadus morhua) pêché en VAL Atlantique Nord-Est, enrobage (farine de _blé_, amidon de pomme de terre, dextrose, huile de colza, sel, levure), huile de tournesol, farine de _blé_, amidon de _blé_, amidon de _blé_ modifié, blanc d'_oeuf_, sel, gluten de _blé_, amidon de pomme de terre, poudres à lever (E450, E500), dextrose, sirop de glucose, Caséinate de sodium (_lait_), épaississant (E415, E412), acidifiant (E330).
Additives: E330 - Citric acid,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E500 - Sodium carbonates
Energy (kcal per 100g): 373
Fat (g per 100g): 28.5
Saturated fat (g per 100g): 18.7
Carbohydrates (g per 100g): 0.1
Sugars (g per 100g): 0.1
Proteins (g per 100g): 29
Salt (g per 100g): 1
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese