Product: Artichoke mushroom sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, mushrooms, cream (cream, carrageenan, mono-and diglycerides, polysorbate 80), artichokes, sherry wine, chicken stock (chicken stock, salt), leeks, rice starch, chicken fat, onion, yeast extract (yeast extract, natural flavor, salt), butter (cream, salt), dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spices), garlic, sugar, lentil flour, lemon juice concentrate, black pepper, thyme.
Additives: E330 - Citric acid,E334 - L(+)-tartaric acid,E407 - Carrageenan,E433 - Polyoxyethylene sorbitan monooleate,E440 - Pectins,E471 - Mono- and diglycerides of fatty acids
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 105
Fat (g per 100g): 7.02
Saturated fat (g per 100g): 3.51
Carbohydrates (g per 100g): 7.02
Sugars (g per 100g): 1.75
Fiber (g per 100g): 1.8
Proteins (g per 100g): 3.51
Salt (g per 100g): 0.7025
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces