Product: California pizza kitchen, crispy thin crust pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, vegetable shortening [palm oil, soy lecithin, artificial flavor, beta carotene (color)], soybean oil, may contain 2% or less of soy lecithin, yellow corn meal, yeast, dextrose, salt, leavening [sodium bicarbonate, sodium aluminum phosphate], potassium sorbate [preservative]), reduced fat reduced sodium mozzarella cheese (part-skim milk, nonfat milk, modified food starch*, cheese culture, salt, potassium chloride*, natural flavors*, annatto [color], vitamin a palmitate, enzymes, [*ingredients not in regular mozzarella cheese]), barbecue sauce (water, tomato paste, brown sugar, vinegar, molasses, sugar, salt, apple cider vinegar, contains less than 2% of modified food starch, mustard bran, dried garlic, natural hickory smoke flavor, caramel color, spice, natural flavor), grilled white chicken meat (white chicken meat, water, salt, spice extractives, sodium phosphates, maltodextrin, modified rice starch), smoked gouda cheese (part-skim milk, cheese culture, salt, enzymes, annatto [color]), red onions, cilantro.
Additives: E150c - Ammonia caramel,E160b - Annatto,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 PIZZA (170 g)
Energy (kcal per 100g): 235
Fat (g per 100g): 8.24
Saturated fat (g per 100g): 4.12
Carbohydrates (g per 100g): 25.88
Sugars (g per 100g): 4.12
Fiber (g per 100g): 1.2
Proteins (g per 100g): 12.94
Salt (g per 100g): 1.1325
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches