Product: Hillshire farm, lit'l smokies, cheese smoked sausage, made with pork, turkey, beef smoke flavor added, cheddar & bacon
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Meat ingredients (pork, beef), mechanically separated turkey, water, pasteurized process cheddar cheese (cultured milk, water, cream, salt, sodium phosphate, sodium pyrophosphate, apo-carotenal and beta carotene (color), sodium citrate, enzymes), corn syrup, contains 2% or less: dextrose, bacon flavor, natural flavor, cheddar cheese (milk, cheese cultures, salt, enzymes), monosodium glutamate, whey, buttermilk solids, natural smoke flavor, lactic acid, salt, potassium lactate, sodium phosphate, sodium diacetate, sodium nitrite.
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E270 - Lactic acid,E326 - Potassium lactate,E331 - Sodium citrates,E450 - Diphosphates,E621 - Monosodium glutamate
Serving size: 5 LINKS (50 g)
Energy (kcal per 100g): 360
Fat (g per 100g): 32
Saturated fat (g per 100g): 12
Carbohydrates (g per 100g): 4
Fiber (g per 100g): 0
Proteins (g per 100g): 14
Salt (g per 100g): 2.6
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat