Product: Pain allongé integral
Brand: St-Methode
Quantity: 550g
Packaging: fr:pain-allonge-integral
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads
Labels: Vegetarian,Vegan
Sold in: Canada
Ingredients: FARINE DE BLÉ INTEGRALE, GLUTEN DE BLE, FARINE DE SEIGLE,LEVURE, FIBRE DE COSSE D'AVOINE HUILE VÉGÉTALE (SOYA OU CANOLA), SEL, LEVAIN DE BLE, VINAIGRE, LEVAIN DE SEIGLE ECITHINE DE TOURNESOL, ENZYMES, PROPIONATE DE CALCIUM, ACIDE SORBIQUE GARNITURE:FLOCONS D'AVOINE, SEMOULE , SOYA. DE MAIS. CONTIENT:BL PEUT CONTENIR:GRAINES DE LIN, GRAINES DE SESAME
Traces: Sesame seeds,fr:graines-de-lin
Additives: E200 - Sorbic acid,E282 - Calcium propionate
Serving size: 58g
Energy (kcal per 100g): 241.37931034483
Fat (g per 100g): 3.448275862069
Saturated fat (g per 100g): 0.03448275862069
Carbohydrates (g per 100g): 39.655172413793
Sugars (g per 100g): 0
Fiber (g per 100g): 8.6206896551724
Proteins (g per 100g): 12.068965517241
Salt (g per 100g): 1.0775862068966
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread