Product: Naturally smoked polish sausage
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, water, beef, contains less than 2% of the following: salt, potassium lactate, natural spices, sorbitol, sodium phosphates, natural flavorings, sodium diacetate, granulated garlic, sodium erythorbate, sodium nitrite, natural casing (pork and/or lamb).
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E326 - Potassium lactate,E420 - Sorbitol
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 268
Fat (g per 100g): 26.79
Saturated fat (g per 100g): 8.93
Carbohydrates (g per 100g): 1.79
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 12.5
Salt (g per 100g): 3.035
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat