Product: La brea bakery, loaf cake, cranberry orange
Brand: La Brea Bakery,  Aryzta  Llc
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, ascorbic acid added as a dough conditioner, enzyme added for improved baking), sugar, eggs, soybean and/or canola oils, cranberries, butter, orange peel (orange peel, sugar, orange oil), water, sour cream (milk ingredients, modified cornstarch, guar gum, carrageenan, locust bean gum, sodium citrate, bacterial culture), modified corn starch, whey powder, cellulose gum, cultured wheat starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, calcium sulfate), soy lecithin, orange oil, dextrose, color (beta carotene), xanthan gum, citric acid.
Additives: E160a - Carotene,E160ai - Beta-carotene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.1 CAKE (45 g)
Energy (kcal per 100g): 378
Fat (g per 100g): 17.78
Saturated fat (g per 100g): 6.67
Carbohydrates (g per 100g): 46.67
Sugars (g per 100g): 24.44
Fiber (g per 100g): 2.2
Proteins (g per 100g): 6.67
Salt (g per 100g): 0.61
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes