Product: Roast beef & cheddar sandwich
Categories: Sandwiches
Sold in: United States
Ingredients: Wheat bread (water, high gluten flour, whole wheat flour, bran, vital wheat gluten, rye flour, salt, wheat flour, monodyglycerides, guar gum, corn syrup solids and 2% or less of each of the following: silicon dioxide [flow aid], soybean oil, enzymes, calcium sulfate, sugar, sucrose, invert sugar, cane molasses, canola oil, yeast, calcium propionate, caramel coloring, natural and artificial butter flavor), angus roast beef (beef, water, contains less than 2% sodium lactate, sodium phosphate, sodium diacetate, salt, hydrolyzed corn protein, flavorings. coated with dextrose, salt, caramel color, onion and garlic powder, hydrolyzed corn protein, spices), cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto (color)], green leaf lettuce.
Additives: E150a - Plain caramel,E150c - Ammonia caramel,E160b - Annatto,E262 - Sodium acetates,E262ii - Sodium diacetate,E282 - Calcium propionate,E412 - Guar gum
Serving size: 0.5 SANDWICH (113 g)
Energy (kcal per 100g): 221
Fat (g per 100g): 9.73
Saturated fat (g per 100g): 3.98
Carbohydrates (g per 100g): 19.47
Sugars (g per 100g): 0.88
Fiber (g per 100g): 2.7
Proteins (g per 100g): 20.35
Salt (g per 100g): 0.7075
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,Sandwiches