Product: Bagels
Brand: Schmidt
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched flour (wheat flour, malted barley flour, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, raisins, contains 25 or less of the following: yeast, degerminated yellow corn meal, soybean oil, salt, cinnamon, wheat flour, preservatives (calcium proponate, propionic acid, phosphoric acid), honey, monoglycerides, invert sugar, guar gum, corn syrup, wheat starch, sodium stearoyl lactylate, enzymes, ascorbic acid (dough condittioner), l-cysteine, calcium sulfate, soy flour, silicon dioxide, hydrogenated soybean oil, calcium peroxide, dibasic ammonium phosphate, azodicarbonamide, dicalcium phosphate.
Additives: E280 - Propionic acid,E338 - Phosphoric acid,E341 - Calcium phosphates,E341ii - Dicalcium phosphate,E342 - Ammonium phosphate,E412 - Guar gum,E481 - Sodium stearoyl-2-lactylate,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide,E930 - Calcium peroxide
Serving size: 1 BAGEL (95 g)
Energy (kcal per 100g): 284
Fat (g per 100g): 2.63
Saturated fat (g per 100g): 0.53
Carbohydrates (g per 100g): 58.95
Sugars (g per 100g): 8.42
Fiber (g per 100g): 2.1
Proteins (g per 100g): 7.37
Salt (g per 100g): 1.2375
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread