Product: Pizza crust
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Unbleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, dextrose (to promote browning), cane sugar, non-hydrogenated vegetable oil shortening (palm oil), baking powder (sodium bicarbonate, sodium acid pyrophosphate), salt, potassium chloride, canola oil, xanthan gum, yeast.
Additives: E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 0.167 OF CRUST (65 g)
Energy (kcal per 100g): 262
Fat (g per 100g): 3.85
Saturated fat (g per 100g): 1.54
Carbohydrates (g per 100g): 47.69
Sugars (g per 100g): 6.15
Fiber (g per 100g): 0
Proteins (g per 100g): 6.15
Salt (g per 100g): 2.4625
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals