Product: Chili Cheese Smoked Sausage
Brand: Johnsonville
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, water, pasteurized process cheddar cheese ([cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, salt, sorbic acid, apo-carotenal], powdered cellulose) and less than 2% of the following: corn syrup, salt, potassium lactate, chili pepper, dehydrated onion, spices, dextrose, onion powder, tomato powder, sodium phosphate, monosodium glutamate, garlic powder, sodium diacetate, brown sugar, sodium erythorbate, natural and artificial flavors (with modified food starch, succinic acid), maltodextrin, sodium nitrite, collagen casing.
Additives: E200 - Sorbic acid,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E363 - Succinic acid,E460 - Cellulose,E460ii - Powdered cellulose,E621 - Monosodium glutamate
Serving size: 1 LINK (66 g)
Energy (kcal per 100g): 318.18
Fat (g per 100g): 27.27
Saturated fat (g per 100g): 9.09
Carbohydrates (g per 100g): 4.55
Sugars (g per 100g): 1.52
Fiber (g per 100g): 0
Proteins (g per 100g): 12.12
Salt (g per 100g): 1.8858
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat