Product: Ruban petit épeautre Haute-Provence IGP
Generic name: Pâtes alimentaires aux oeufs frais à la farine de petit épeautre de Provence IGP issus de l'agriculture biologique
Brand: Lazzaretti
Quantity: 250 g
Packaging: Plastic,Bag
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Frozen foods,Pastas,Egg pastas,fr:Pâtes de petit épeautre
Labels: Organic,EU Organic,FR-BIO-01,Green Dot,PGI,AB Agriculture Biologique,fr:fabrication-artisanale-francaise,fr:laminage-a-l-ancienne,fr:oeufs-frais,fr:riche-en-betacarotene,fr:sechage-traditionnel
Origin: France,fr:haute-provence
Manufactured in: France
Sold in: France
Ingredients: Farine semi-complète de Petit Épeautre*, Œufs frais* (12%).  *bio
Energy (kcal per 100g): 375
Fat (g per 100g): 4
Saturated fat (g per 100g): 0.9
Carbohydrates (g per 100g): 69
Sugars (g per 100g): 3.3
Fiber (g per 100g): 7
Proteins (g per 100g): 14
Salt (g per 100g): 0
Nutri-Score grade: a
NOVA group: 1
Food groups: Cereals and potatoes,Cereals