Product: Poulet cuit fermier
Brand: Piquebroche
Categories: Meats and their products,Meats,Chicken and its products,Poultries,Chickens,Whole chickens,fr:poulets-entiers-cuits
Labels: French meat,French poultry
Sold in: France
Ingredients: Poulet, eau, sel, sirop de glucose de blé, stabilisants : di - et triphosphates ; épaississant : carraghénanes ; arômes, conservateur : nitrite de sodium. 100g de poulet cuit fumé sont élaborés à partir de 110g de poulet. Volaille née. éle'de et abattue en France.
Additives: E250 - Sodium nitrite,E407 - Carrageenan
Energy (kcal per 100g): 180
Fat (g per 100g): 10.2
Saturated fat (g per 100g): 2.8
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 1
Proteins (g per 100g): 20
Salt (g per 100g): 1.6
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Poultry