Product: Macaroni & cheese, macaroni in a creamy cheese sauce with green hatch chiles
Sold in: United States
Ingredients: Cooked macaroni (semolina wheat flour [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid], egg white), whole milk, water, pasteurized process cheese spread (cheddar and colby cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milk fat, salt, carrageenan, cellulose gum), hatch green chiles, pasteurized process monterey jack cheese (cultured milk, water, cream, skim milk, sodium phosphates, salt, lactic acid, sorbic acid [preservative], enzymes), cheddar club cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, salt, annatto color), modified corn starch, salt, potassium sorbate (preservative), sodium benzoate (preservative).
Additives: E160b - Annatto,E200 - Sorbic acid,E202 - Potassium sorbate,E211 - Sodium benzoate,E270 - Lactic acid,E407 - Carrageenan,E466 - Sodium carboxy methyl cellulose
Serving size: 1 CONTAINER (340 g)
Energy (kcal per 100g): 118
Fat (g per 100g): 4.71
Saturated fat (g per 100g): 2.94
Carbohydrates (g per 100g): 13.24
Sugars (g per 100g): 2.06
Fiber (g per 100g): 0.6
Proteins (g per 100g): 6.18
Salt (g per 100g): 1.155
NOVA group: 4