Product: Risotto aux cepes
Brand: La Vie Claire
Quantity: 250 g
Packaging: fr:sachet-en-plastique
Categories: Meals,Rice dishes,Risottos,Vegetable risottos,Mushrooms risottos,Risottos with porcini mushrooms
Labels: Organic,EU Organic,FR-BIO-01,Green Dot,AB Agriculture Biologique
Sold in: France
Ingredients: û1010GlOUE Riz carnaroli* 9100, cèpes* 3,2% (Boletus edulis), sel marin naturel, farine de riz*, oignon*, céleri*, carotte*, persil*, poireau*, huile d'olive extra vierge*, ail*, amidon de maïs', miso* (soja*, riz*, eau, sel, koji), extrait de levure, épices*. *Ingrédients agricoles issus de l'Agriculture Biotogique. Peut contenir des traces de gluten, œuf, poisson, lait, graines de moutarde, sulfites, mollusques et fruits de mer. Distribution certifiée par FR-BIO-OI.
Traces: Eggs,Fish,Gluten,Milk,Molluscs,Mustard,Sulphur dioxide and sulphites
Energy (kcal per 100g): 335
Fat (g per 100g): 1.1
Saturated fat (g per 100g): 0.2
Carbohydrates (g per 100g): 72.5
Sugars (g per 100g): 0.6
Fiber (g per 100g): 1.8
Proteins (g per 100g): 9.3
Salt (g per 100g): 1.94
Nutri-Score grade: d
NOVA group: 3
Food groups: Composite foods,One-dish meals