Product: Pumpkin Cheesecake
Brand: Tasty Baking Company
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched bleached and unbleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), liquid sucrose, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), nonfat milk, cream cheese (pasteurized milk and cream, cheese cultures, salt, stabilizers [locust, xanthan and/or carob bean gum and/or guar gum]), pumpkin, corn syrup, whole wheat flour, dextrose, contains 2% or less of the following: modified corn starch, egg yolks, molasses, glycerine, sugar, salt, natural and artificial flavors (contains milk ingredients), caramel color, celluse gum, cinnamon, high fructose corn syrup, agar, sodium stearoyl lactylate, butter (made from milk), nutmeg, sodium bicarbonate, polysorbate 80, lacric acid, enzymes, sorbic acid and potassium sorbate (to retard spoilage).
Additives: E150c - Ammonia caramel,E200 - Sorbic acid,E202 - Potassium sorbate,E406 - Agar,E412 - Guar gum,E422 - Glycerol,E433 - Polyoxyethylene sorbitan monooleate,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 4 ONZ (113 g)
Energy (kcal per 100g): 345
Fat (g per 100g): 18.58
Saturated fat (g per 100g): 7.96
Carbohydrates (g per 100g): 39.82
Sugars (g per 100g): 14.16
Fiber (g per 100g): 2.7
Proteins (g per 100g): 4.42
Salt (g per 100g): 1.195
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes