Product: Milton's craft bakers, soft baked cookies, chocolate chip
Brand: Milton's Craft Bakers
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Milton's gluten free blend (cassava flour, brown rice flour, sorghum flour, brown rice, potato starch, quinoa flour), sugar, chocolate chips (sugar, unsweetened chocolate, cocoa butter, soya lecithin, natural flavor), palm oil brown sugar, whole egg, sunflower oil, raisin paste, skim milk powder, sodium bicarbonate, flavor, glycerine, sea salt, soy lecithin, water.
Additives: E322 - Lecithins,E322i - Lecithin,E422 - Glycerol,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (21 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 19.05
Saturated fat (g per 100g): 4.76
Carbohydrates (g per 100g): 66.67
Sugars (g per 100g): 38.1
Fiber (g per 100g): 4.8
Proteins (g per 100g): 4.76
Salt (g per 100g): 0.9525
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes