Product: Csm Bakery Products, Sliced Loaf Cake, Banana Nut
Brand: Csm Bakery Products Na  Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Banana-nut-loaf
Sold in: United States
Ingredients: Sugar, soybean oil, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, water, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin , folic acid), banana puree (bananas, ascorbic acid, citric acid), whole milk, modified food starch, contains 2% or less of each of the following; walnuts, whey (milk), vital wheat gluten, emulsifier (mono - and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), artificial flavor, wheat starch, salt, soy lecithin, sodium aluminium phosphate, aluminium sulfate, sodium bicarbonate, potassium sorbate (preservative), calcium propionate (preservative), caramel color, soy flour, egg whites.
Additives: E150c - Ammonia caramel,E202 - Potassium sorbate,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids,E477 - Propane-1‚2-diol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate
Serving size: 2 SLICES (90 g)
Energy (kcal per 100g): 367
Fat (g per 100g): 18.89
Saturated fat (g per 100g): 3.89
Carbohydrates (g per 100g): 43.33
Sugars (g per 100g): 24.44
Fiber (g per 100g): 1.1
Proteins (g per 100g): 4.44
Salt (g per 100g): 0.7775
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes