Product: Brick oven style pepperoni thin crust pizza
Categories: Meats and their products,Meals,Meats,Prepared meats,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Low moisture part skim mozzarella cheese (part skim milk, cheese culture, salt, enzymes), water, enriched wheat and malted barley flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), tomato paste, pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of pork stock, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid), 2% or less of vegetable oil (soybean oil and/or corn oil), seasoning blend (salt, spice, dried garlic), sugar, salt, yeast, soy lecithin, l-cysteine hydrochloride.
Additives: E250 - Sodium nitrite,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid
Serving size: 0.25 PIZZA (121 g)
Energy (kcal per 100g): 256
Fat (g per 100g): 13.22
Saturated fat (g per 100g): 5.79
Carbohydrates (g per 100g): 21.49
Sugars (g per 100g): 2.48
Fiber (g per 100g): 0.8
Proteins (g per 100g): 12.4
Salt (g per 100g): 1.5075
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches