Product: Mother's cookies, ginger snaps
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folio acid), sugar, soybean and palm oil with tbhq for freshness, molasses, contains two percent or less of ginger, salt, baking soda, soy lecithin.
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 5 Cookies (30 g)
Energy (kcal per 100g): 467
Fat (g per 100g): 16.67
Saturated fat (g per 100g): 5
Carbohydrates (g per 100g): 73.33
Sugars (g per 100g): 30
Fiber (g per 100g): 3.3
Proteins (g per 100g): 6.67
Salt (g per 100g): 1.3525
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes