Product: Eggnog blended greek lowfat yogurt, eggnog
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a nonfat milk, grade a cream, eggnog preparation (sugar, natural flavor, pectin, locust bean gum, lemon juice concentrate, cinnamon, nutmeg, annatto [color], turmeric [color]). contains the following live and active cultures: l. bulgaricus, streptococcus thermophilus, l. acidophilus, bifidus, l. casei.
Additives: E160b - Annatto,E410 - Locust bean gum,E440 - Pectins
Serving size: 1 CONTAINER (150 g)
Energy (kcal per 100g): 93
Fat (g per 100g): 1.67
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 12
Sugars (g per 100g): 10
Fiber (g per 100g): 0
Proteins (g per 100g): 7.33
Salt (g per 100g): 0.0825
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt