Product: Eggplant Dip
Brand: Lebanon Valley
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Eggplant, cream of sesame*, salt, citric acid, sugar
Additives: E330 - Citric acid
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 100
Fat (g per 100g): 6.67
Saturated fat (g per 100g): 3.33
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 0
Fiber (g per 100g): 3.3
Proteins (g per 100g): 3.33
Salt (g per 100g): 1.75
Nutri-Score grade: c
NOVA group: 3
Food groups: Fats and sauces,Dressings and sauces