Product: spur cheese sauce
Sold in: South Africa
Ingredients: water, fresh cream, chemically modified comstarch, cheese (cheddar and gouda) (4%) (cow's milk, salt, calcium chloride, annato, perage vaues protein starter culture, microbial rennet), skim milk of which total sug powder (cow's milk), cheese powder (whey powder, cheese solids, vegetable fat (palm frut, salt, corn syrup solids, phosphates, citric acid, flovouring), salt, vegetable oil (canola seed) antioxidant : tocopherol), butter butterfa salt, milk solids (cow's milk), annato), ovoun g, acidity regulators, spices applupoup total fat of which saturat of which monau of which polyun of which trans cholesterol dietary ribre nanc rs, colourant, non-nutritive total sodium eete ers: sucralose and acesulfame k, manufac group (r rndic'r d), preservative: sorbic acid, flavour information for #aoac 985,29 isned contans cow's milk, town, sou custom we value visit www joco
Additives: E200 - Sorbic acid,E306 - Tocopherol-rich extract,E330 - Citric acid,E950 - Acesulfame k,E955 - Sucralose
NOVA group: 4