Product: Dairy-free soy-free vegan sea salt caramel frozen dessert
Categories: Desserts,Frozen foods,Frozen desserts
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: Coconut milk (coconut cream, water), prebiotic fiber, organic cane sugar, erythritol, caramel swirl (sugar, tapioca, natural flavors, salt), rice protein, vegetable glycerin, pea protein, natural flavor, organic carob gum, organic guar gum, sea salt, organic sunflower lecithin, organic stevia leaf extract.
Additives: E322 - Lecithins,E322i - Lecithin,E410 - Locust bean gum,E412 - Guar gum,E422 - Glycerol,E960 - Steviol glycosides,E968 - Erythritol
Serving size: 1/2 cup (69 g)
Energy (kcal per 100g): 122.22222222222
Fat (g per 100g): 4.4444444444444
Saturated fat (g per 100g): 3.3333333333333
Carbohydrates (g per 100g): 25.555555555556
Sugars (g per 100g): 10
Fiber (g per 100g): 6.6666666666667
Proteins (g per 100g): 3.3333333333333
Salt (g per 100g): 0.47222222222223
Nutri-Score grade: b
NOVA group: 4