Product: Elegant 4 inch cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, bleached wheat flour, soybean oil, eggs, nonfat milk, intersterified soybean oil, egg whites, butter, water, corn syrup, food starch-modified, nonfat dry milk, natural and artificial flavors, distilled monoglycerides, hydrogenated cottonseed oil, mono and diglycerides, salt, sodium acid pyrophosphate, propylene glycol monoester, sodium bicarbonate, lecithin, polyglycerol ester of fatty acids, guar gum, sodium caseinate (milk), xanthan gum, red 40, blue 1, blue 2, red 3, yellow 6, yellow 5.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E132 - Indigotine,E133 - Brilliant blue FCF,E322 - Lecithins,E322i - Lecithin,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 (80 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 20
Saturated fat (g per 100g): 8.75
Carbohydrates (g per 100g): 52.5
Sugars (g per 100g): 42.5
Fiber (g per 100g): 0
Proteins (g per 100g): 3.75
Salt (g per 100g): 0.97
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes