Product: Potato gnocchi
Sold in: United States
Ingredients: rehydrated potatoes 80% (water, potato flakes (emulsifiers: mono and diglycerides of fatty acids, antioxidant: sodium metabisulphite, natural flavourings)), wheat flour, potato starch, rice flour, saft, acidity regulator: lactic acid, preservative: sorbic acid, turmeric, contains wheat, protein vitamin d calcium 20 iron 0,3 mg potassium cooking time: 2 minutes the % daily a serving of fo a day is used cooking instruction pour the gnocchi straight from the pack into a saucepan containing salted boiling water , rise to the surface, then drain, season and add your favorite sauce then top with grated parmesan cheese, net i 14,1 0 store in a co once opened keep refrigera use within thre best before: see the front
Additives: E200 - Sorbic acid,E223 - Sodium metabisulphite,E270 - Lactic acid,E471 - Mono- and diglycerides of fatty acids
Energy (kcal per 100g): 160
Fat (g per 100g): 0.3
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 36
Sugars (g per 100g): 0
Proteins (g per 100g): 3
Salt (g per 100g): 1.4
NOVA group: 4