Product: Bake shop hawaiian sliders special recipe buns
Quantity: 15 oz
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, sugar, yeast, wheat gluten, contains 2% or less of the following: soybean oil, margarine (palm oil, water, salt, mono - and diglycerides, natural butter flavor, citric acid, colored with beta carotene, vitamin a palmitate added), potato flour, salt, white rye flour, wheat flour, yellow corn flour, dough conditioner (mono - and diglycerides, sodium stearoyl lactylate, ethoxylated mono - and diglycerides, ascorbic acid), calcium propionate and sorbic acid (to retain freshness), yeast nutrients (calcium sulfate, ammonium sulfate, monocalcium phosphate), fumaric acid, natural and artificial flavors, spice oils (turmeric & annatto), hydrogenated cottonseed oil, sucralose, soy lecithin.
Additives: E160b - Annatto,E200 - Sorbic acid,E282 - Calcium propionate,E297 - Fumaric acid,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E517 - Ammonium sulphate,E955 - Sucralose
Serving size: 1 BUN (35 g)
Energy (kcal per 100g): 257.14285714286
Fat (g per 100g): 2.8571428571429
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 48.571428571429
Sugars (g per 100g): 14.285714285714
Fiber (g per 100g): 2.8571428571429
Proteins (g per 100g): 8.5714285714286
Salt (g per 100g): 0.82142857142857
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread