Product: Fudge Cookies
Brand: H-E-B
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, margarine (palm oil, water, salt, mono - and diglycerides, artificial butter flavor, annatto [color] or beta - carotene [color], calcium disodium edta [preservative], vitamin a palmitate and/or citric acid), eggs, chocolate chips (sugar, chocolate liquor, cocoa butter, butterfat, soy lecithin and vanilla), cocoa powder (processed with alkali), white confectionary chips (sugar, palm kernel oil, milk, nonfat dry milk, butterfat, soy lecithin and vanilla), soy flour, molasses, invert sugar, salt, sodium bicarbonate, soy lecithin, natural vanilla extract (contains ethyl alcohol).
Additives: E1510 - Ethanol,E160a - Carotene,E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E385 - Calcium disodium ethylenediaminetetraacetate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (19 g)
Energy (kcal per 100g): 421
Fat (g per 100g): 18.42
Saturated fat (g per 100g): 7.89
Carbohydrates (g per 100g): 57.89
Sugars (g per 100g): 31.58
Fiber (g per 100g): 0
Proteins (g per 100g): 5.26
Salt (g per 100g): 1.185
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals