Product: Birthday Cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Labels: No gluten
Sold in: United States
Ingredients: Sugar, palm oil, gluten free oat flour, rice flour, corn starch, tapioca starch, invert syrup, contains 2% or less of: potato starch, soy lecithin, natural flavor, sodium bicarbonate, xanthan gum, salt, nonfat milk, edible glitter (gum arabic spirulina extract, red cabbage extract, turmeric extract, radish extract, beet juice concentrate), ammonium bicarbonate.
Additives: E100 - Curcumin,E322 - Lecithins,E322i - Lecithin,E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 2 COOKIES (27 g)
Energy (kcal per 100g): 481.48
Fat (g per 100g): 18.52
Saturated fat (g per 100g): 7.41
Carbohydrates (g per 100g): 74.07
Sugars (g per 100g): 40.54
Fiber (g per 100g): 2.7
Proteins (g per 100g): 3.7
Salt (g per 100g): 0.7526
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes