Product: Pork Sausage Links
Sold in: United States
Ingredients: pork, water, containing less than 2% of sodium lactate, corn syrup, salt, natural flavorings, disodium inosinate, disodium guanylate, bht, tbhq, citric acid, in collagen casing u.s. inspected and passed by department of agriculture cooking instructions: panfry at 350° for 10-12 minutes, turning occasionally, until well browned. est. 226b independent meat co. twin falls, idaho 83301 www.independentmeat.com ne
Additives: E319 - Tertiary-butylhydroquinone (tbhq),E321 - Butylated hydroxytoluene,E325 - Sodium lactate,E330 - Citric acid,E627 - Disodium guanylate,E631 - Disodium inosinate
NOVA group: 4