Product: Celebration classic yellow cake with whipped icing, celebration
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), hydrogenated palm kernel oil, egg whites, water, soybean oil, eggs, high fructose corn syrup, dextrose, contains less than 2% of the following: leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), sodium caseinate, wheat starch, rice flour, modified tapioca starch, salt, propylene glycol mono and diesters of fats and fatty acids, whey, mono and diglycerides, natural and artificial flavor, polysorbate 60, modified cornstarch, carbohydrate gum, soy lecithin, guar gum, sodium stearoyllactylate,xanthan gum, palm and palm kernel oils, to preserve freshness (potassium sorbate), soy protein concentrate, cornstarch, polyglycerol esters of fatty acids, cellulose gum, artificial colors (yellow 5, red 3, yellow 6, yellow 5 lake, blue 1), carrageenan, colored with (titanium dioxide).
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E133 - Brilliant blue FCF,E171 - Titanium dioxide,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
Serving size: 0.083 CAKE (86 g)
Energy (kcal per 100g): 384
Fat (g per 100g): 18.6
Saturated fat (g per 100g): 12.79
Carbohydrates (g per 100g): 52.33
Sugars (g per 100g): 37.21
Fiber (g per 100g): 1.2
Proteins (g per 100g): 3.49
Salt (g per 100g): 1.0475
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes