Product: Amande Cuisine
Generic name: Préparation culinaire à l'amande
Brand: La Mandorle
Quantity: 25 cl
Packaging: fr:bouchon-en-plastique,fr:brique-en-carton
Categories: Plant-based foods and beverages,Plant-based foods,Plant-based creams,Plant-based creams for cooking,Almond-based creams for cooking
Labels: Organic,EU Organic,No gluten,Non-EU Agriculture,EU Agriculture,EU/non-EU Agriculture,FR-BIO-01,Green Dot,Made in France,No added sugar,No milk,No soy,AB Agriculture Biologique,fr:eco-emballages
Origin: Spain,European Union and Non European Union,Italy,Sicily
Manufactured in: Laiterie de Saint-Denis-de-l'Hôtel (LSDH) - 10 Route de l'Aérodrome - Les Grandes Beaugines - 45550 Saint-Denis-de-l'Hôtel,Loiret,Centre-Val de Loire,France
Sold in: France
Ingredients: Eau de source, _amandes_* (Espagne et/ou Sicile) partiellement dégraissées 6 %, épaississants : carraghénanes, gomme xanthane, *Ingrédients issus de l'agriculture biologique,
Additives: E407 - Carrageenan,E415 - Xanthan gum
Energy (kcal per 100g): 41
Fat (g per 100g): 3
Saturated fat (g per 100g): 0.27
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 0.5
Proteins (g per 100g): 2
Salt (g per 100g): 0.01
Nutri-Score grade: a
NOVA group: 4