Product: Ô p’tits légumes - Recette au Jambon et légumes carottes & patate douce
Generic name: SPECIALITE CHARCUTIERE A BASE DE JAMBON DE PORC ET DE LEGUMES
Brand: Madrange
Quantity: 140 g
Packaging: Plastic,Cardboard,Film,Fresh,Protective gas,Tray,fr:film-en-plastique
Categories: Meats and their products,Meats,Prepared meats,Hams,White hams,fr:specialite-charcutiere
Labels: French meat,French pork,FSC,FSC Mix,No colorings,Nutriscore,Nutriscore Grade B,fr:Saveurs de l'Année,fr:Saveurs de l'Année 2021,fr:Triman
Origin: France,European Union
Manufactured in: France
Sold in: France
Ingredients: Jambon de porc (52%), carottes (21%), eau, patate douce (6,2%), oignons (4,0%), fibres de chicorée, sel, arômes naturels, fibres de pois, amidon de pois, persil (0,4%), ail (0,3%), bouillon déshydraté (jus concentré de blette, carotte, acérola), fibres de psyllium, extrait de piment Chipotle, sucre de canne, ferments. Porc français élevé sans antibiotique dès la fin du sevrage (42º jour), carottes, patate douce, oignons, persil origine UE, ail origine France.
Serving size: 35g
Energy (kcal per 100g): 90
Fat (g per 100g): 1.2
Saturated fat (g per 100g): 0.4
Carbohydrates (g per 100g): 4.6
Sugars (g per 100g): 1.9
Fiber (g per 100g): 2.5
Proteins (g per 100g): 14
Salt (g per 100g): 1.5
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat