Product: Cheeseburger Chowder
Brand: Hy-Vee
Categories: Meals,Soups
Sold in: United States
Ingredients: Water, milk (milk, cream, vitamin d3), ground beef, pasteurized process cheese spread (american cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, salt, milkfat, artificial color), hash browns (potatoes, disodium hydrogen pyrophosphate [to promote color retention], dextrose), food starch-modified, cheese powder blend (whey solids, milkfat, whey protein concentrate, salt, corn syrup solids, nonfat milk, cheese [pasteurized milk, cultures, salt, enzymes], disodium phosphate, lactic acid, citric acid), onion, salt, sugar, hydrolyzed corn protein (hydrolyzed corn protein, partially hydrogenated vegetable oil [cottonseed, soybean]), beef flavor (beef fat, soybean paste, natural flavor, autolyzed yeast, salt, maltodextrin), turmeric powder (salt, oleoresin turmeric [color]), chicken flavor (hydrolyzed corn gluten, salt, maltodextrin, chicken fat, sodium phosphate, spices, sugar, natural flavors, disodium inosinate, disodium guanylate), yeast extract, carrot powder (salt, oleoresin carrot [color]), black pepper, caramel color, onion powder, soy lecithin.
Additives: E150c - Ammonia caramel,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E339ii - Disodium phosphate,E450 - Diphosphates,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 cup (245 g)
Energy (kcal per 100g): 106
Fat (g per 100g): 6.12
Saturated fat (g per 100g): 3.27
Carbohydrates (g per 100g): 8.16
Sugars (g per 100g): 2.45
Fiber (g per 100g): 0.4
Proteins (g per 100g): 4.49
Salt (g per 100g): 1.03
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals