Product: Artisan brioche new england bun
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour, water, whole eggs, margarine (partially hydrogenated soybean and cottonseed oils, water, salt, mono and diglycerides, soy lecithin, sodium benzoate added as a preservative colored with betacarotene and vitamin a palmitate added), cane sugar, enzymes, yeast, salt, sesame seeds, poppy seeds, calcium propionate (mold inhibitor)
Additives: E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 BUN (45 g)
Energy (kcal per 100g): 278
Fat (g per 100g): 8.89
Saturated fat (g per 100g): 2.22
Carbohydrates (g per 100g): 44.44
Sugars (g per 100g): 6.67
Fiber (g per 100g): 4.4
Proteins (g per 100g): 11.11
Salt (g per 100g): 1.005
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread