Product: All american asiago brioche sub
Categories: Sandwiches
Sold in: United States
Ingredients: Bread (wheat flour, malted barley flour, water, sugar, dextrose, bleached enriched wheat [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], potato flour, salt, wheat gluten, soy flour, soy oil, corn flour, turmeric [color], soy lecithin, paprika [color], dextrose, egg, guar gum, polysorbate 60, xanthan gum, sodium stearoyl lactylate, beta-carotene, whey, yeast, asiago cheese [cultured pasteurized milk, annatto coloring, cellulose (prevent caking)], mono/diglycerides, diacetyl tartaric acid esters of mono/diglycerides, ascorbic acid, l-cysteine, enzymes, cornstarch, vitamin e, nat. butter flv., calcium propionates, sesame seeds), virginia ham (cured w/water, salt, pineapple marinade [sugar, fructose, nat. pineapple flv., brown sugar, citric acid], sodium phosphate, brown sugar, sugar, sodium acetate/diacetate/erythorbate/nitrite), swiss(milk, cultures, salt, enzymes), roast beef (beef, salt dextrose, sugar, caramel color, garlic, onion, spices), mesquite turkey (turkey breast meat, broth, honey, salt, sugar, mod food starch, carrageenan, sodium phosphate/acetate/diacetate/erythorbate/ nitrite, pepper), colby cheese (milk, cultures, salt enzymes, annatto).
Additives: E150c - Ammonia caramel,E160a - Carotene,E160ai - Beta-carotene,E160b - Annatto,E262 - Sodium acetates,E262i - Sodium acetate,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E407 - Carrageenan,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E460 - Cellulose,E481 - Sodium stearoyl-2-lactylate
Serving size: 1 SUB (245 g)
Energy (kcal per 100g): 243
Fat (g per 100g): 9.55
Saturated fat (g per 100g): 4.65
Carbohydrates (g per 100g): 25.55
Sugars (g per 100g): 4.61
Fiber (g per 100g): 0
Proteins (g per 100g): 14
Salt (g per 100g): 1.9825
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Sandwiches