Product: Sugo with italian black truffle
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Pulp of tomato and cherry tomato puree 93%, extra virgin olive oil, sea salt, truffle aroma (contains milk) 0,6%, garlic, onion, carrot, celery, black summer truffle (tuber aestivum vitt) 0,4%, mushrooms trombette (craterellus), pepper, acidifier: citric acid.
Additives: E330 - Citric acid
Serving size: 1 cup (125 g)
Energy (kcal per 100g): 64
Fat (g per 100g): 4
Saturated fat (g per 100g): 0.8
Carbohydrates (g per 100g): 5.6
Sugars (g per 100g): 3.2
Fiber (g per 100g): 1.6
Proteins (g per 100g): 1.6
Salt (g per 100g): 0.9475
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces