Product: Double Chocolate muffins
Labels: No gluten
Sold in: United States
Ingredients: Cane sugar, whole egg, water, semi-sweet chocolate chips (cane sugar, chocolate liquor, cocoa butter), tapioca starch, brown rice flour (rice flour, rice bran with germ), canola oil, cocoa powder processed with alkali, palm oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), natural flavor, salt, sunflower lecithin, lemon zest (lemon peel, cane sugar, lemon oil essence), xanthan gum.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 MUFFIN (71 g)
Energy (kcal per 100g): 323.94366197183
Fat (g per 100g): 14.084507042254
Saturated fat (g per 100g): 4.9295774647887
Carbohydrates (g per 100g): 46.478873239437
Sugars (g per 100g): 29.577464788732
Fiber (g per 100g): 2.8169014084507
Proteins (g per 100g): 4.2253521126761
Salt (g per 100g): 0.70422535211268
NOVA group: 4