Product: Bread
Brand: Market Basket
Quantity: 22 oz
Sold in: United States
Ingredients: unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast soybean oil, contains 2% or less of each of the following salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, calcium 1odate, datem ethoxylated mono - and diglycerides, enzymes, ascorbic acid), ammonium sulfate, calcium sulfate, calcium carbonate, fumaric acid, monocalcium phosphate, soy lecithin, tricalcium phosphate, soy flour, calcium propionate (to retard spoilage) 2085-060914
Additives: E170 - Calcium carbonates,E170i - Calcium carbonate,E282 - Calcium propionate,E297 - Fumaric acid,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E517 - Ammonium sulphate,E930 - Calcium peroxide
Energy (kcal per 100g): 269.23076923077
Fat (g per 100g): 3.8461538461538
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.153846153846
Sugars (g per 100g): 3.8461538461538
Fiber (g per 100g): 0
Proteins (g per 100g): 7.6923076923077
Salt (g per 100g): 1.2019230769231
NOVA group: 4