Product: gluten free crackers everything
Brand: No Manufacturar
Categories: Snacks,Sweet snacks,Biscuits and cakes
Labels: Verified
Sold in: United States
Ingredients: Brown rice flour, gluten free oats, potato granules, potato starch, corn flour, high oleic sunflower oil (tocopherols, rosemary extract, and ascorbyl palmitate added as an antioxidant), rice flour, cane sugar, white toasted sesame seeds, molasses granules (syrup, molasses). contains less than 2% of: amaranth, baker's yeast, black sesame seeds, spice blend (poppy seeds, caraway seeds, sesame seeds, dehydrated onion), millet, quinoa seeds, poppy seeds, sea salt, leavening (monocalcium phosphate, sodium acid pyrophosphate, baking soda), sugar, whey protein concentrate, sunflower lecithin, salt, garlic powder, natural butter flavor, caraway seeds.
Additives: E306 - Tocopherol-rich extract,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E392 - Extracts of rosemary,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 14 CRACKERS | ABOUT (30 g)
Energy (kcal per 100g): 433.33333333333
Fat (g per 100g): 6.6666666666667
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 73.333333333333
Sugars (g per 100g): 10
Fiber (g per 100g): 0
Proteins (g per 100g): 10
Salt (g per 100g): 1.5
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes