Product: Ancient grain bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, water, wheat berries, wheat gluten, sugar, flaxseed, millet, soybean oil, honey, molasses, yeast, contains 2 percent or less of: salt, sugarcane fiber, calcium propionate, and sorbic acid, to retard spoilage, amaranth, quinoa, sorghum, teff, datem, natural flavor, monoglycerides, whey (milk)*, soy lecithin, sesame seeds.
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 1.5 ONZ (43 g)
Energy (kcal per 100g): 256
Fat (g per 100g): 4.65
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 48.84
Sugars (g per 100g): 6.98
Fiber (g per 100g): 7
Proteins (g per 100g): 11.63
Salt (g per 100g): 0.5525
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread