Product: Yaki-Soba
Generic name: Stir fry noodles with seasoning sauce base
Brand: Maruchan's,Maruchan
Quantity: 480 g
Packaging: Plastic,Bag
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Noodles
Origin: United States,Australia,Canada,Japan
Manufactured in: Japan
Sold in: United States
Ingredients: Yaki-Soba Noodle: _Wheat_ flour, Water, Corn oil, Salt, Potassium carbonate, Sodium carbonate, Sodium phosphate, FD&C Yellow #5; Sauce Base: Sugar, Salt, Monosodium glutamate, Caramel color, Dehydrated Worcestershire sauce (Dextrin, Hydrolyzed _Wheat_ and _Soy_ protein, Apple, Tomato, Vinegar, Sodium Acetate, Acetic Acid, Onion, Fumaric Acid, Carrot, High fructose corn syrup, Celery, Corn starch, Cabbage), Spices, Dehydrated _soy_ sauce (Dextrin, _Soybean_, _Wheat_), Malic acid, Garlic powder, Rice oil, Disodium Inosinate, Disodium Guanylate.
Additives: E102 - Tartrazine,E1400 - Dextrin,E150c - Ammonia caramel,E260 - Acetic acid,E262 - Sodium acetates,E262i - Sodium acetate,E296 - Malic acid,E297 - Fumaric acid,E500 - Sodium carbonates,E500i - Sodium carbonate,E501 - Potassium carbonates,E501i - Potassium carbonate,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 160 g
Energy (kcal per 100g): 175
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 0.3125
Carbohydrates (g per 100g): 33.125
Sugars (g per 100g): 3.125
Fiber (g per 100g): 1.875
Proteins (g per 100g): 5
Salt (g per 100g): 0.578125
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals