Product: Ruffles Cheddar & Sour Cream
Brand: Ruffles
Sold in: United States
Ingredients: 180mg 8% 460mg 20% 6% 36g sodium 14% 15g 5% 3g total carb, 12% dietary fiber total sugars protein 1g 1g 2g 3g 5g 0% 0% omcg 2% omcg 10mg 0,5mg vitamin d 0% 40mg 2% 1,4mg 340mg 6% 850mg 15% 15% calcium 6% iron potassium vitamin c 6% not a significant source of added sugars, the % daily value (dv) tells you how much a nutrient in a serving of 0od contributes to a daily diet, 2,000 calories a day is used for oneral nutrition advice, ingked nts: potatoes, vegetable oil (sunflower, corn, and/or canola o), cheddar , sour cream seasoning (maltodextrin [made fron conn, salt, whey, cheddar cheese [milk, cheese cultures, salt, enzymes], onion powder, corn oil, monosodium glutamate, naturial and artificial flavors, buttermilk, canola oil, sour cream [cultured eam, skim milk], lactose, butter [cream, salt], sodium caseinate, yeast extract, citric acid, skim milk, blue cheese [milk, cheese cultures, salt, enzymes], lactic acid, garlic powder, artificial color yellow 6, yellow 5], whey protein isolate, sunflower oil, and milk protein concentrate) contains milk ingredients, frito-lay, inc, plano, tx 75024-4099 o 2015 frito-lay north america, inc,
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E270 - Lactic acid,E330 - Citric acid,E621 - Monosodium glutamate
Energy (kcal per 100g): 571.42857142857
Fat (g per 100g): 35.714285714286
Saturated fat (g per 100g): 5.3571428571429
Carbohydrates (g per 100g): 53.571428571429
Sugars (g per 100g): 3.5714285714286
Fiber (g per 100g): 3.5714285714286
Proteins (g per 100g): 7.1428571428571
Salt (g per 100g): 1.6071428571429
NOVA group: 4