Product: Hoagies
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Wheat flour, water, salt, datem, mono & diglycerides, contains 2% or less; l-cystine, ascorbic acid, enzyme, azodicarbonamide, yeast, calcium propionate (preservative), monoglycerides, guar gum, corn syrup solids, enzymes.
Additives: E282 - Calcium propionate,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 3.2 ONZ (91 g)
Energy (kcal per 100g): 286
Fat (g per 100g): 2.75
Saturated fat (g per 100g): 0.55
Carbohydrates (g per 100g): 53.85
Sugars (g per 100g): 1.1
Fiber (g per 100g): 2.2
Proteins (g per 100g): 9.89
Salt (g per 100g): 0.88
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread