Product: Strawberry Cheesecake Filled Mini Muffins
Brand: The Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cream cheese filling (water, cream cheese [nonfat milk, cream, salt, guar gum, locust bean gum, bacterial culture], sugar, corn syrup, modified cornstarch, lactic acid, potassium sorbate [preservative], salt, sodium citrate, propylene glycol alginate, locust bean gum, xanthan gum, carrageenan, color added), sugar, soybean and / or canola oil, water, strawberries, eggs, buttermilk (part-skim milk, sea salt, sodium citrate, bacterial culture), margarine (soybean oil, modified palm oil, canola oil, water, salt, whey [milk], soy lecithin, monoglycerides of fatty acids, natural flavor, annatto extract color, vitamin a palmitate, citric acid, vitamin d3), brown sugar, whey (milk), artificial flavor, baking powder (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, cornstarch, monocalcium phosphate), modified cornstarch, graham flour, salt, sodium stearoyl lactylate, xanthan gum, blackstrap molasses, vegetable oil shortening (canola, palm and modified palm oils), polyglycerol esters of fatty acids, cellulose gum, enzyme.
Additives: E202 - Potassium sorbate,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E405 - Propane-1‚2-diol alginate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E475 - Polyglycerol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 2 MUFFLINS (56 g)
Energy (kcal per 100g): 357
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 3.57
Carbohydrates (g per 100g): 44.64
Sugars (g per 100g): 25
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.76
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes