Product: Shrimp & lobster ravioli
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Filling: ricotta cheese (milk, whey, cream, vinegar, salt, stabilizers [xanthan gum, locust bean gum, guar gum]), shrimp (shrimp, water, salt), lobster (lobster meat, water, salt), mozzarella cheese (pasteurized whole milk, culture, salt, enzymes), glycerin, white wine, butter, breadcrumbs (wheat flour, sugar, yeast, sea salt), flour, heavy cream, sherry wine, eggs, lemon juice, paprika oil (color), salt, spice, chives, garlic, white pepper. pasta: durum flour, water, eggs, tomato paste, paprika oil (color), annatto oil (color), beta-carotene (color).
Additives: E160a - Carotene,E160ai - Beta-carotene,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol
Serving size: 1 cup (100 g)
Energy (kcal per 100g): 170
Fat (g per 100g): 7
Saturated fat (g per 100g): 3.5
Carbohydrates (g per 100g): 29
Sugars (g per 100g): 1
Fiber (g per 100g): 2
Proteins (g per 100g): 9
Salt (g per 100g): 0.725
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals