Product: Whole grain toasted oats, whole grain
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products
Sold in: United States
Ingredients: Whole oat flour, modified cornstarch, wheat starch, sugar, contains 2% or less of: salt, calcium carbonate, oat fiber, tripotassium phosphate, vitamin c (sodium ascorbate), tocopherols (preservative), reduced iron, vitamin a (palmitate), niacinamide, zinc (zinc oxide), vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin d (cholecalciferol), vitamin b1 (thiamin hydrochloride), folic acid, annatto extract (color), vitamin b12 (cyanocobalamin).
Additives: E340 - Potassium phosphates,E340iii - Tripotassium phosphate
Serving size: 1 1/4 cup (38 g)
Energy (kcal per 100g): 368
Fat (g per 100g): 3.95
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 76.32
Sugars (g per 100g): 2.63
Fiber (g per 100g): 10.5
Proteins (g per 100g): 7.89
Salt (g per 100g): 1.315
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals