Product: English toffee ready to bake bag full of cookies, english toffee
Sold in: United States
Ingredients: Enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable shortening (soybean oil, fully hydrogenated soybean oil), macaroon coconut (coconut, sodium metabisulfite), english toffee (sugar, vegetable oil (palm oil and sunflower oil), dairy butter [milk], almonds; contains 2% or less of: salt, soy lecithin), water, vegetable margarine (liquid soybean oil, palm oil, palm kernel oil, skim milk, cultured skim milk, contains 2% of less of: salt, mono and diglycerides and soy lecithin [used as emulsifiers], sodium benzoate [to preserve freshness], vitamin a palmitate, colored with beta carotene [source of vitamin a], natural and artificial flavors), invert sugar, whole egg solids (whole egg solids, sodium silico aluminate [processing aid]), pasteurized non-fat dry milk, natural and artificial flavor (milk), leavening (baking soda, sodium acid pyrophosphate, corn starch, monocalcium phosphate), salt.
Additives: E211 - Sodium benzoate,E223 - Sodium metabisulphite,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1.13 ONZ (32 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 31.25
Saturated fat (g per 100g): 15.62
Carbohydrates (g per 100g): 56.25
Sugars (g per 100g): 31.25
Fiber (g per 100g): 3.1
Proteins (g per 100g): 3.12
Salt (g per 100g): 0.7025
NOVA group: 4