Product: Mild cheddar cheese dip, mild cheddar
Brand: Utz
Categories: Dairies,Fermented foods,Condiments,Fermented milk products,Cheeses,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Skim milk, water, cheddar cheese (cultured milk, salt, enzymes), partially hydrogenated soybean oil, modified corn starch, contains 2 percent or less of the following: salt, sodium phosphate, natural flavor, lactic acid, datem, mono and diglycerides, annatto and oleoresin paprika (color), spices.
Additives: E270 - Lactic acid,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 2 Tbsp (31 g)
Energy (kcal per 100g): 145
Fat (g per 100g): 11.29
Saturated fat (g per 100g): 3.23
Carbohydrates (g per 100g): 6.45
Sugars (g per 100g): 3.23
Fiber (g per 100g): 0
Proteins (g per 100g): 3.23
Salt (g per 100g): 2.1775
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces