Product: Brown Bread
Sold in: United States
Ingredients: ENRICHED WHEAT WHEAT FLOUR, MALTED BARLEY FLOUR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, OATS, YEAST, BROWN SUGAR, SUGAR, RYE FLAKES, CONTAINS 2% OR LESS OF EACH OF: DRIED MOLASSES (MOLASSES, WHEAT STARCH). WHEAT BRAN, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), WHEAT GLUTEN, SALT, CARAMEL COLOR, CULTURED WHEAT FLOUR, MALTED BARLEY EXTRACT, MALTED BARLEY FLOUR, GUAR GUM, MONO AND DIGLYCERIDES, DEXTROSE. ASCORBIC ACID, ENZYMES CONTAINS: WHEAT. MAY CONTAIN: SOYBEAN, MILK, EGG, COCONUT. OUR 91 Protein Vit. D 0 Iron 1.2 *The % Daily in a serving 2.000 calon
Traces: Eggs,Milk,Soybeans
Additives: E150c - Ammonia caramel,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids
Energy (kcal per 100g): 275
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 55
Sugars (g per 100g): 10
Fiber (g per 100g): 5
Proteins (g per 100g): 10
Salt (g per 100g): 0.875
NOVA group: 4