Product: Wild caught southwestern tortilla breaded pollock
Categories: Seafood,Frozen foods,Frozen seafood
Sold in: United States
Ingredients: Pollock, bleached wheat flour, canola oil, water, flavored bits (corn syrup, bleached wheat flour [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid], corn cereal, artificial flavor, caramel color, yellow 5 & 6, blue 1, red 40), tortilla chips (yellow whole corn, vegetable oil [contains corn and/or soybean and/or sunflower oil]), modified corn starch, yellow corn flour, corn syrup solids, dextrose, palm oil, salt, sugar, lime juice solids, disodium inosinate and disodium guanylate, chipotle pepper, spices, garlic powder, yeast extract, soy flour, onion powder, leavening (sodium acid pyrophosphate, sodium bicarbonate), paprika, natural flavors, yeast, extractives of paprika, caramel color. partially fried in canola oil.
Additives: E129 - Allura red,E133 - Brilliant blue FCF,E150c - Ammonia caramel,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 3 ONZ (85 g)
Energy (kcal per 100g): 212
Fat (g per 100g): 10.59
Saturated fat (g per 100g): 1.18
Carbohydrates (g per 100g): 17.65
Sugars (g per 100g): 2.35
Fiber (g per 100g): 1.2
Proteins (g per 100g): 11.76
Salt (g per 100g): 1.56
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood