Product: Four cheese sandwich crackers
Categories: Snacks,Sweet snacks,Biscuits and cakes
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), vegetable oil (soybean, palm and palm kernel oil with tbhq for freshness), maltodextrin, sugar, whey, cornstarch. contains 2% or less of leavening (ammonium bicarbonate, baking soda, sodium acid pyrophosphate, monocalcium phosphate), salt, cheddar cheese (milk, cheese cultures, salt, enzymes), ricotta cheese (whey, milkfat, lactic acid, salt), natural and artificial flavors, yeast extract, yellow 6, lactic acid, onion powder, garlic powder, romano cheese (milk, cheese cultures, salt, enzymes), parmesan cheese (milk, cheese cultures, salt, enzymes), mozzarella cheese (milk, cheese cultures, salt, enzymes), citric acid, disodium inosinate, disodium guanylate, red pepper, annatto color, buttermilk, peanut butter (roasted peanuts), soy lecithin.
Additives: E110 - Sunset yellow FCF,E160b - Annatto,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 PACKAGE (39 g)
Energy (kcal per 100g): 487
Fat (g per 100g): 23.08
Saturated fat (g per 100g): 6.41
Carbohydrates (g per 100g): 61.54
Sugars (g per 100g): 7.69
Fiber (g per 100g): 2.6
Proteins (g per 100g): 7.69
Salt (g per 100g): 1.86
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes