Product: Light Sour Cream
Brand: Land O Lakes
Categories: Dairies,Creams
Sold in: United States
Ingredients: Cultured milk, cream, whey protein concentrate, contains less than 2% of nonfat milk, food starch-modified (corn), sodium phosphate (sodium hexametaphosphate), carrageenan, guar gum, calcium sulfate, locust bean gum, maltodextrin, cultured dextrose, gellan gum, potassium sorbate (preservative), vitamin a palmitate.
Additives: E202 - Potassium sorbate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E418 - Gellan gum,E452 - Polyphosphates,E452i - Sodium polyphosphate
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 133
Fat (g per 100g): 8.33
Saturated fat (g per 100g): 5
Carbohydrates (g per 100g): 10
Sugars (g per 100g): 6.67
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 0.2925
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt