Product: Thin crust double pepperoni pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust: wheat flour, water, soybean oil, salt, yeast, sugar, calcium propionate, l-cysteine. cheese: low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes) powdered cellulose to prevent caking. sauce: (tomatoes (tomato, salt, citric acid), oregano, basil, sugar, garlic powder, salt, red pepper flakes) pepperoni: bha, bht with citric acid added to help protect flavor, pork and beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite, bha, bht, citric acid.
Additives: E250 - Sodium nitrite,E282 - Calcium propionate,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid
Serving size: 0.25 PIZZA (138 g)
Energy (kcal per 100g): 268
Fat (g per 100g): 14.49
Saturated fat (g per 100g): 5.8
Carbohydrates (g per 100g): 20.29
Sugars (g per 100g): 1.45
Fiber (g per 100g): 0
Proteins (g per 100g): 11.59
Salt (g per 100g): 1.1425
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches