Product: Multipurpose muffin mix
Quantity: 400 g
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Cooking helpers,Pastry helpers,Baking Mixes,Dessert mixes,Cake mixes,Muffins mix
Labels: Vegetarian,Vegan,Australian made
Sold in: New Zealand
Ingredients: gluten free flour mix (potato starch, rice flour, sorghum flour, tapioca starch), sugar, maltodextrin, thickeners (non gmo modified tapioca and corn starch, xanthan gum, methylcellulose), raising agents (non-aluminium) (sodium acid pyrophosphate, sodium bicarbonate, calcium phosphate), lodised salt, natural vanilla flavour, vegetable emulsifier (mono and diglycerides of fatty acids), colour (turmeric), stevia.
Additives: E173 - Aluminium,E341 - Calcium phosphates,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E461 - Methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Energy (kcal per 100g): 360.82156451613
Fat (g per 100g): 17.741935483871
Saturated fat (g per 100g): 2.0967741935484
Carbohydrates (g per 100g): 45.806451612903
Sugars (g per 100g): 17.258064516129
Proteins (g per 100g): 3.7096774193548
Salt (g per 100g): 1.5
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes