Product: Salsa Boscaiola ai funghi porcini
Brand: Coop
Labels: No gluten
Sold in: France
Ingredients: huile de graine de tournesol, cep (Bo!etus Edulis e rerative aruppo) 10%, blanc d’œuf frais pasteurisé, vinaigre de vin, sel jus de citron, persil, arôme correcteur d’acidité : acide lactique, peut contenir des traces de céleri, moutarde.
Traces: Celery,Mustard
Additives: E270 - Lactic acid
Energy (kcal per 100g): 672
Fat (g per 100g): 73.4
Saturated fat (g per 100g): 7.3
Carbohydrates (g per 100g): 1.2
Sugars (g per 100g): 0.1
Fiber (g per 100g): 0.2
Proteins (g per 100g): 1.5
Salt (g per 100g): 1.8