Product: Baby carrots with ranch dip
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Carrots, ranch dip (canola oil, nonfat buttermilk [whey, water, skim milk powder, cornstarch, tapioca starch, carrageenan, locust bean gum, culture], water, egg yolk, nonfat sour cream [cultured skim milk, cornstarch, tapioca starch, carrageenan, locust bean gum], salt, distilled vinegar, dried garlic, sugar, dried onion, dried carrot, spices, xanthan gum, modified cornstarch, dried green onion, lactic acid, dextrose, guar gum, natural flavors).
Additives: E270 - Lactic acid,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1 PACKAGE (89 g)
Energy (kcal per 100g): 112
Fat (g per 100g): 8.99
Saturated fat (g per 100g): 0.56
Carbohydrates (g per 100g): 7.87
Sugars (g per 100g): 4.49
Fiber (g per 100g): 2.2
Proteins (g per 100g): 1.12
Salt (g per 100g): 0.5325
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables