Product: Red pepper chickpea basil soup, red pepper chickpea basil
Categories: Meals,Soups
Sold in: United States
Ingredients: water, chickpeas, fire roasted red pepper, diced tomatoes, apple cider vinegar, onions, olive oil, garlic, basil, salt
Serving size: 16 ONZ (454 g)
Energy (kcal per 100g): 62
Fat (g per 100g): 1.98
Saturated fat (g per 100g): 0.22
Carbohydrates (g per 100g): 8.37
Sugars (g per 100g): 2.42
Fiber (g per 100g): 2
Proteins (g per 100g): 2.2
Salt (g per 100g): 0.265
Nutri-Score grade: a
NOVA group: 3
Food groups: Composite foods,One-dish meals