Product: Soft flour tortillas
Categories: Mexican-dinner-mixes
Sold in: United States
Ingredients: Enriched bleached wheat flour (flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified soybean oil, hydrogenated cottonseed oil), contains 2% or less of: baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), salt, monoglycerides, potassium sorbate, calcium propionate, fumaric acid, cellulose gum, enzymes, dough conditioner (sodium metabisulfite).
Additives: E202 - Potassium sorbate,E223 - Sodium metabisulphite,E282 - Calcium propionate,E297 - Fumaric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E466 - Sodium carboxy methyl cellulose,E521 - Aluminium sodium sulphate
Serving size: 1 TORTILLA (49 g)
Energy (kcal per 100g): 306
Fat (g per 100g): 5.1
Saturated fat (g per 100g): 2.04
Carbohydrates (g per 100g): 53.06
Sugars (g per 100g): 0
Fiber (g per 100g): 0.5
Proteins (g per 100g): 8.16
Salt (g per 100g): 1.6325
Nutri-Score grade: d
NOVA group: 4