Product: Haricots Figatellu à la Corse
Brand: Charles ANTONA
Quantity: 800 g
Categories: Plant-based foods and beverages,Plant-based foods,Legumes and their products,Canned foods,Fruits and vegetables based foods,Legumes,Meats and their products,Seeds,Canned plant-based foods,Legume seeds,Meals,Vegetables based foods,Canned vegetables,Pulses,Common beans,Meals with meat,Canned legumes,White beans,Canned common beans,Canned white common beans
Labels: No colorings
Origin: France,Unspecified
Sold in: France
Ingredients: Haricot de Soissons - FRANCE - 40%.  Sauce cuisinée : eau, oignons, lardons, concentré de tomate, farine de _blé_, ail, sel, poivre, laurier, thym.  Garniture : figatelli 12% (gorge de porc, foie de porc, gras et maigre de porc, sel, poivre, sucre, dextrose de _blé_, antioxygène : érythorbate de sodium, ail, vin blanc)
Traces: Fish,Milk,Nuts
Additives: E316 - Sodium erythorbate
Energy (kcal per 100g): 97
Fat (g per 100g): 2.4
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 13.4
Sugars (g per 100g): 1.7
Proteins (g per 100g): 5.5
Salt (g per 100g): 0.93
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables