Product: Reduced fat ice cream
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milkfat and nonfat milk, sugar, corn syrup, cookies [enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil (soybean, palm and palm kernel oil), dextrose, degerminated yellow corn flour, cocoa processed with alkali, invert sugar, contains 2% or less of chocolate, leavening (baking soda, monocalcium phosphate), salt, cornstarch, natural flavor, soy lecithin, whey], sweetcream buttermilk, contains less than 2% of whey, mono & diglycerides, guar gum, cellulose gum, carrageenan, vitamin a palmitate, artificial flavor, annatto (color).
Additives: E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E412 - Guar gum,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2/3 cup (84 g)
Energy (kcal per 100g): 179
Fat (g per 100g): 5.95
Saturated fat (g per 100g): 3.57
Carbohydrates (g per 100g): 28.57
Sugars (g per 100g): 22.62
Fiber (g per 100g): 0
Proteins (g per 100g): 4.76
Salt (g per 100g): 0.2525
Nutri-Score grade: d
NOVA group: 4