Product: Low fat ice cream sandwich
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Low fat ice cream (skim milk, milk, sugar, corn syrup, polydextrose, contains 1% or less of vanilla extract, artificial flavor, propylene glycol monoesters, mono and diglycerides, guar gum, carob bean gum, modified cellulose, cellulose gum, carrageenan, vitamin a palmitate, annatto for color). wafers (wheat flour, sugar, caramel color, dextrose, palm oil, corn flour, contains 2% or less of the following: corn syrup, cocoa processed with alkali, food starch-modified, salt, soy lecithin, mono and diglycerides, baking soda).
Additives: E1200 - Polydextrose,E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E460 - Cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 SANDWICH (55 g)
Energy (kcal per 100g): 218
Fat (g per 100g): 2.73
Saturated fat (g per 100g): 1.82
Carbohydrates (g per 100g): 47.27
Sugars (g per 100g): 21.82
Fiber (g per 100g): 3.6
Proteins (g per 100g): 5.45
Salt (g per 100g): 0.4775
Nutri-Score grade: c
NOVA group: 4