Product: Mushroom Burgers
Categories: Meat alternatives,Meat analogues
Sold in: United Kingdom
Ingredients: Mushrooms (86%), Tomato Paste, Sunflower Oil, Wheat Flour, Onion, Wheat Fibre, Stabilizers: Methyl Cellulose, Carrageenan, Konjac; Wheat Gluten, Salt, Dried Parsley, White Pepper.
Additives: E407 - Carrageenan,E425 - Konjac,E461 - Methyl cellulose
Energy (kcal per 100g): 107
Fat (g per 100g): 5.5
Saturated fat (g per 100g): 0.7
Carbohydrates (g per 100g): 5.8
Sugars (g per 100g): 0.7
Fiber (g per 100g): 7.1
Proteins (g per 100g): 5.8
Salt (g per 100g): 0.8
Nutri-Score grade: a
NOVA group: 4