Product: Pressed tofu with italian herbs and tomato
Generic name: Marinated soyabean curd made from sustainable soya beans
Brand: Cauldron
Quantity: 250g
Categories: Plant-based foods and beverages,Plant-based foods,Legumes and their products,Meat alternatives,Meat analogues,Tofu
Labels: Vegetarian,No gluten,No GMOs,Vegan,Calcium source,Contains soy,Do not freeze,Green Dot,High proteins,New,Vegetarian Society Approved,Vegetarian Society Approved Vegan,Without addition of dairy products
Sold in: United Kingdom
Ingredients: Tofu 98% (Water, _Soybeans_, Firming Agent (Calcium Sulphate), Sea Salt, Dried Tomato 0.29%, Herbs 0.18% (Basil, Marjoram, Rosemary, Thyme, Savory, Bay), Dried Onion, Garlic, Paprika.
Additives: E516 - Calcium sulphate
Serving size: 83g
Energy (kcal per 100g): 110
Fat (g per 100g): 6.2
Saturated fat (g per 100g): 1.2
Carbohydrates (g per 100g): 0.1
Sugars (g per 100g): 0.4
Fiber (g per 100g): 2.4
Proteins (g per 100g): 13
Salt (g per 100g): 0.73
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Legumes