Product: Lender's, whole wheat bagels
Brand: Lender's
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, water, high fructose corn syrup, vital wheat gluten, yeast. contains 2% or less of: salt, preservatives (sorbic acid and calcium propionate), mono and diglycerides, soybean oil, caramel color, dough conditioners (calcium sulfate, l-cysteine), enzyme (wheat gluten), xanthan gum, yellow corn meal.
Additives: E150c - Ammonia caramel,E200 - Sorbic acid,E282 - Calcium propionate,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids,E516 - Calcium sulphate,E920 - L-cysteine
Serving size: 1 BAGEL (81 g)
Energy (kcal per 100g): 247
Fat (g per 100g): 1.85
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.91
Sugars (g per 100g): 7.41
Fiber (g per 100g): 7.4
Proteins (g per 100g): 12.35
Salt (g per 100g): 1.235
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread