Product: Vegetarischer Schinken Spicker Mortadella
Brand: Rügenwälder Mühle
Quantity: 80g
Packaging: Plastic,Tray
Categories: Plant-based foods and beverages,Plant-based foods,Meats and their products,Prepared meats,fr:Charcuteries cuites,Mortadella,Fleisch-ersatzprodukte,Pflanzliche-lebensmittel,Pflanzliche-lebensmittel-und-getranke
Labels: Vegetarian,European Vegetarian Union,European Vegetarian Union Vegetarian,Institut Fresenius
Manufactured in: Bad Zwischenahn,Deutschland
Sold in: Germany
Ingredients: Trinkwasser, 14% Rapsöl, 9% Eiklar getrocknet, Ballaststoff aus der Zichorie, Kochsalz, Verdickungsmittel: Xanthan, Johannisbrotkernmehl, Tarakernmehl, Branntweinessig, Natürliches Aroma, Zucker, Gewürze, Farbstoffe:Anthocyane, Carotine
Traces: Gluten,Soybeans
Additives: E160a - Carotene,E163 - Anthocyanins,E415 - Xanthan gum,E417 - Tara gum
Serving size: 11,43g
Energy (kcal per 100g): 181
Fat (g per 100g): 14
Saturated fat (g per 100g): 1.2
Carbohydrates (g per 100g): 1.8
Sugars (g per 100g): 1.5
Fiber (g per 100g): 3
Proteins (g per 100g): 8.2
Salt (g per 100g): 2.4
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat