Product: Turkey pot pies
Brand: Marie callender’s
Quantity: 4
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Frozen foods,Breads
Sold in: United States
Ingredients: Filling: turkey broth (water, turkey flavor [turkey broth, salt, turkey fat, turkey meat, flavor]), cooked turkey (turkey breast, water, isolated soy protein product [isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin], dextrose, salt, flavoring, soy lecithin), carrots, peas, water, celery, modified corn starch, contains 2% or less of: onions, salt, soybean oil, nonfat dry milk, cream, chicken flavor (maltodextrin, chicken broth, salt, flavors), sugar, methylcellulose, flavoring, xanthan gum, guar gum, extractives of turmeric. crust: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), interesterified soybean oil, water, salt, modified whey, caramel color.
Additives: E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E412 - Guar gum,E415 - Xanthan gum,E461 - Methyl cellulose
Serving size: 1 PIE (283 g)
Energy (kcal per 100g): 205
Fat (g per 100g): 10.95
Saturated fat (g per 100g): 4.59
Carbohydrates (g per 100g): 20.14
Sugars (g per 100g): 2.12
Fiber (g per 100g): 1.8
Proteins (g per 100g): 6.01
Salt (g per 100g): 0.875
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread