Product: Gluten free beef franks
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Beef, water, salt, flavorings, sodium phosphate, paprika, spices, sodium erythorbate, sodium nitrite.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate
Serving size: 1 FRANK (50 g)
Energy (kcal per 100g): 240
Fat (g per 100g): 22
Saturated fat (g per 100g): 10
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 12
Salt (g per 100g): 2.25
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat