Product: Stuffed sandwiches
Categories: Frozen foods
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, mozzarella cheese [(pasteurized milk, cheese cultures, salt, & enzymes), powdered corn & potato starch {added to prevent caking}, natamycin {natural mold inhibitor}] pepperoni (pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid), tomato paste, contains less than 2% of : fully hydrogenated soybean oil, palm oil (with soy lecithin, natural flavor, beta carotene), sugar, fully hydrogenated palm kernel oil (with soy lecithin), seasoned bread crumbs (enriched flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, dehydrated garlic, tomato powder, salt, dextrose, onion powder, maltodextrin, dehydrated parsley, corn syrup, sugar, citric acid, yeast, sodium stearolyl lactylate, calcium propionate[preservative]), dough conditioners (calcium sulfate, salt, l-cysteine hydrochloride, deodorized garlic powder, tricalcium phosphate, fungal enzymes, mono-and diglycerides, whey, ethoxylated mono - and diglycerides, wheat flour), seasoning ( garlic powder, salt, sugar, onion powder, spice, citric acid), modified corn starch, dried egg yolks, salt, yeast, dried whey, soy flour, dried egg whites, powdered cellulose.
Additives: E160a - Carotene,E160ai - Beta-carotene,E235 - Natamycin,E250 - Sodium nitrite,E282 - Calcium propionate,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose,E471 - Mono- and diglycerides of fatty acids,E516 - Calcium sulphate,E920 - L-cysteine
Serving size: 1 STUFFED SANDWICH (127 g)
Energy (kcal per 100g): 268
Fat (g per 100g): 11.81
Saturated fat (g per 100g): 6.3
Carbohydrates (g per 100g): 31.5
Sugars (g per 100g): 2.36
Fiber (g per 100g): 1.6
Proteins (g per 100g): 8.66
Salt (g per 100g): 1.1225
Nutri-Score grade: d
NOVA group: 4