Product: Whole Grain Sandwich Bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Sliced breads
Labels: No gluten
Sold in: United States
Ingredients: 3,5 to saturated fat 0g trans fat og cholesterol omg sodium 240mg total carbohydrate 19g dietary fiber 1g total sugars 2g at includes 2g added sugars 0% 10% 7% don't y 4% th 4% eall:th protein 3g 0% vitamin d omcg calcium omg iron omg potassium omg that 0% 0% whol 0% the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet , 2,000 calories a day is used for general nutrition advice, fc udi digredients: water, tapioca starch, brown rice flour canola oil, egg hites cane sugar, tapioca maltooextre tapiocasyrup, sorghum saqur rice starch, yeast, apple cidervinegar sorghum grain, flax seed meal, gum blend (xanthan gum, sodiumalgnate, guar gum), apple fiber, molasses, salt, amaranth flour, tefe flour cultured brown rice , brown rice, locust beangu ezmes contains eggs, tion as 3sauc
Additives: E412 - Guar gum,E415 - Xanthan gum
Energy (kcal per 100g): 279.06976744186
Fat (g per 100g): 9.3023255813953
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 44.186046511628
Sugars (g per 100g): 4.6511627906977
Fiber (g per 100g): 2.3255813953488
Proteins (g per 100g): 6.9767441860465
Salt (g per 100g): 1.453488372093
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread