Product: Honduran cream
Categories: Dairies,Creams
Sold in: United States
Ingredients: Water, hydrogenated palm kernel oil, cream, nonfat milk solids, modified corn starch, salt, salt, sodium phosphate, locust bean gum, carrageenan, mono & diglycerides, gelatin, polysorbate 80, potassium sorbate, natural cultures and annatto (for color).
Additives: E160b - Annatto,E202 - Potassium sorbate,E407 - Carrageenan,E410 - Locust bean gum,E428 - Gelatine,E433 - Polyoxyethylene sorbitan monooleate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 193
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 17.86
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 1.1525
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt