Product: Daisho, japanese bbq (yakiniku) sauce, garlic soy sauce
Brand: Jfc International Inc.
Categories: Condiments,Sauces,Barbecue sauces,Groceries
Sold in: France,United States
Ingredients: Soy sauce (salt, defatted soybeans, wheat, ethyl alcohol, water), sugar, water, high fructose corn syrup, apple, garlic, salt, ethyl alcohol, sesame seed oil, soybean paste (water, soybeans, rice, salt, ethyl alcohol, yeast, lactobacillus, seed malt), monosodium glutamate, disodium inosinate, disodium guanylate, brewed vinegar, sesame seed, ginger, caramel color, red pepper, black pepper, xanthan gum.
Additives: E150c - Ammonia caramel,E1510 - Ethanol,E415 - Xanthan gum,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 Tbsp (15 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 40
Sugars (g per 100g): 33.33
Fiber (g per 100g): 0
Proteins (g per 100g): 6.67
Salt (g per 100g): 7.1675
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces