Product: Plant-based salad
Categories: Meats and their products,Meats
Sold in: United States
Ingredients: Organic garbanzo beans, non-gmo canola oil, sweet pickle relish (pickles, sugar, water, vinegar, salt, red bell peppers, and natural flavors), celery, water, organic brown rice syrup, organic yellow mustard (organic grain vinegar, water, organic mustard seed, sea salt, turmeric, organic paprika, organic spices), organic dijon mustard (organic grain vinegar, water, organic mustard seed, sea salt, organic spices), organic apple cider vinegar, sea salt, pea protein, jasmine tea extract, organic dried dill, organic cane sugar, organic gum acacia, organic guar gum, organic onion powder, organic black pepper, mustard flour, lemon juice concentrate.
Additives: E412 - Guar gum,E414 - Acacia gum
Serving size: 0.5 cup (145 g)
Energy (kcal per 100g): 186
Fat (g per 100g): 12.41
Saturated fat (g per 100g): 0.69
Carbohydrates (g per 100g): 15.86
Sugars (g per 100g): 4.14
Fiber (g per 100g): 2.8
Proteins (g per 100g): 4.14
Salt (g per 100g): 1.1725
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry