Product: Veggie burgers
Categories: Plant-based foods and beverages,Plant-based foods,Meats and their products,Frozen foods,Meats,Frozen plant-based foods,Frozen meats,Frozen plant-based foods mixes
Sold in: United States
Ingredients: Cooked chickpeas (water, chickpeas), water, cooked brown rice (water, brown rice), onion, garlic (garlic, water), corn oil, whole grain oats, soy flour, spinach, wheat gluten, egg whites, calcium caseinate (from milk), diced roma tomatoes, contains two percent or less of soy protein concentrate, onion powder, cornstarch, sugar, canola oil, soy protein isolate, salt, hydrolyzed corn protein, spices, natural flavors, yeast extract, hydrolyzed wheat protein, garlic powder, hydrolyzed soy protein, xanthan gum, thiamin hydrochloride, dextrose, corn syrup solids, jalapeno pepper, autolyzed yeast extract, citric acid, vinegar, caramel color, gum acacia, lemon juice, paprika extract (for color), paprika (for color).
Additives: E150c - Ammonia caramel,E160c - Paprika extract,E330 - Citric acid,E414 - Acacia gum,E415 - Xanthan gum
Serving size: 1 Burger (67 g)
Energy (kcal per 100g): 164
Fat (g per 100g): 6.72
Saturated fat (g per 100g): 0.75
Carbohydrates (g per 100g): 19.4
Sugars (g per 100g): 1.49
Fiber (g per 100g): 10.4
Proteins (g per 100g): 14.93
Salt (g per 100g): 0.8925
Nutri-Score grade: a
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables