Product: Cupcakes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Powdered sugar (contains corn starch), sugar, water, canola oil, palm oil, eggs, brown rice flour, white rice flour, tapioca flour, potato starch, vanilla extract, vegetable glycerin, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), xanthan gum.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E422 - Glycerol,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2.5 ONZ (71 g)
Energy (kcal per 100g): 394
Fat (g per 100g): 21.13
Saturated fat (g per 100g): 4.93
Carbohydrates (g per 100g): 50.7
Sugars (g per 100g): 16.9
Fiber (g per 100g): 1.4
Proteins (g per 100g): 1.41
Salt (g per 100g): 1.1275
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes