Product: Roast Beef & Cheddar Half Sub
Brand: Fresh Foods Market
Categories: Sandwiches
Sold in: United States
Ingredients: Roast beef (beef, water, contains less than 2% of: sodium lactate, sodium phosphate, sodium diacetate, salt, hydrolyzed corn protein, flavorings, coated with dextrose, salt, caramel color, onion and garlic powder, hydrolyzed corn protein, spices), sub roll (enriched wheat flour [wheat and malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, contains 2% or less of: yeast, sugar, salt, malted barley extract, wheat gluten, vegetable oil (canola and/or soybean oil), furmaric acid, preservatives [calcium propionate, phosphoric acid, sodium propionate], wheat starch, dough conditioners [mono and diglycerides, ethoxylated mono and diglycerides, polysorbate 60, ascorbic acid, enzymes], lactic acid, sodium diacetate, hydrogenated vegetable oil [soybean, palm and/or cottonseed]), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto for color), lettuce
Additives: E150c - Ammonia caramel,E262 - Sodium acetates,E262ii - Sodium diacetate,E270 - Lactic acid,E281 - Sodium propionate,E282 - Calcium propionate,E300 - Ascorbic acid,E325 - Sodium lactate,E338 - Phosphoric acid,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 SUB (255 g)
Energy (kcal per 100g): 208
Fat (g per 100g): 6.67
Saturated fat (g per 100g): 3.14
Carbohydrates (g per 100g): 18.82
Sugars (g per 100g): 1.18
Fiber (g per 100g): 0.8
Proteins (g per 100g): 16.86
Salt (g per 100g): 1.47
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Sandwiches