Product: Vanilla italian gelato
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Rehydrated skimmed milk, sugar, coconut oil, glucose syrup, butter, milk proteins, mono - and diglycerides of fatty acids (emulsifiers), sodium alginate and carob bean gum (thickeners), natural vanilla extract, beta carotene (for color) and vanilla seeds.
Additives: E160a - Carotene,E160ai - Beta-carotene,E401 - Sodium alginate,E410 - Locust bean gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 3.5 ONZ (100 g)
Energy (kcal per 100g): 220
Fat (g per 100g): 11
Saturated fat (g per 100g): 9
Carbohydrates (g per 100g): 26
Sugars (g per 100g): 26
Fiber (g per 100g): 2
Proteins (g per 100g): 3
Salt (g per 100g): 0.15
Nutri-Score grade: d
NOVA group: 4