Product: Mushroom alfredo, pasta sauce, made with fresh cream & aged cheese
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, cream, mushrooms, parmesan cheese (cultured part skim milk, salt, enzymes), enzyme modified egg yolks, modified food starch, contains less than 2% of: butter (cream, natural flavors), sugar, salt, whey protein concentrate, xanthan gum, spices, lactic acid, natural flavor, ascorbic acid, citric acid.
Additives: E270 - Lactic acid,E330 - Citric acid,E415 - Xanthan gum
Serving size: 0.25 cup (60 g)
Energy (kcal per 100g): 83
Fat (g per 100g): 6.67
Saturated fat (g per 100g): 4.17
Carbohydrates (g per 100g): 5
Sugars (g per 100g): 1.67
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 1.3325
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces