Product: Cheese & Salami Cup
Brand: Food Evolution
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto vegetable color [if colored]), pepperjack cheese (cultured milk, cream, jalapeno peppers, red bell peppers, salt, sodium phosphate, water, lactic acid, sorbic acid [preservative], enzymes), swiss cheese (pasteurized milk, cheese culture, salt, enzymes), salami (pork, beef, salt, contains 2% or less of dextrose, spice, lactic acid starter culture, sodium ascorbate, garlic powder, sodium nitrite, bha, bht, citric acid).
Additives: E200 - Sorbic acid,E250 - Sodium nitrite,E270 - Lactic acid,E301 - Sodium ascorbate,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid
Serving size: 5.75 ONZ (163 g)
Energy (kcal per 100g): 380
Fat (g per 100g): 30.06
Saturated fat (g per 100g): 17.79
Carbohydrates (g per 100g): 2.45
Sugars (g per 100g): 0.61
Fiber (g per 100g): 0
Proteins (g per 100g): 25.15
Salt (g per 100g): 1.625
Nutri-Score grade: e
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat