Product: Préparation pour pain de campagne
Brand: Le Moulin du Prieuré
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Flours,Cereal flours,Cooking helpers
Sold in: France
Ingredients: Farine de blé type 65, farine de seigle type 170, levain de seigle désactivé, gluten de blé, sel, fibres de sarrasin, farine de blé malté, enzymes (alpha-amylase), agent de traitement de la farine : acide ascorbique.
Additives: E1100 - Alpha-Amylase,E300 - Ascorbic acid
Fat (g per 100g): 0.9
Saturated fat (g per 100g): 0.17
Carbohydrates (g per 100g): 65.5
Sugars (g per 100g): 1.7
Proteins (g per 100g): 12
Salt (g per 100g): 1.9
NOVA group: 4
Food groups: Cereals and potatoes,Cereals