Product: Biscotti farro integrale
Brand: Doemi, D'Onofrio
Quantity: 450g
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Labels: No colorings,No palm oil
Manufactured in: Via del Feudo D'Ascoli 3 71121 Foggia FG
Sold in: Italy
Ingredients: evidenziati possono provocare allergie o intolleranze. Può contenere tracce di: LATTE, ARACHIDI, FRUTTA A GUSCIO e SOIA. GB WHOLE SPELT FLOUR AND EXTRAVIRGIN OLIVE OIL COOKIES INGREDIENTS: WHOLE SPELT FLOUR (50%), sugar, extra virgin olive oil (18%), OAT flackes (10%), EGGS, salt, raising agent (diphosphate disodium, sodium hydrogen carbonate, ammonium bicarbonate). Highlighted ingredients can cause allergies or intollerances. May contain traces of: MILK, PEANUTS,NUTS and SOY. F BISCUITS A LA FARINE COMPLÈTE D'EPEAUTRE ET HUILE D'OLIVE EXTRA VIERGE INGREDIENTS: FARINE COMPLETE D'ÉPEAUTRE (50%), sucre, huile d'olive extra vierge (18%). flocons d'AVOINE (10%), OEUFS, sel, poudre à lever (diphosphate disodium, hydrogénocarbonate de sodium, bicarbonate d'ammonium), Les ingrédients mis en évidence peuvent provoquer des allergies Ou intolérances Peut contenir des traces de: LAIT, ARACHIDES, NOIX et SOJA DVOLLKORNDINKELMEHL KEKSE ZUTATENG: VOLLKORNDINKELMEHL (50%), Zucker, Olivenöl (18% ), HAFERFLOCKEN (10%), EIER,Salz,Backtriebmittel(Diphosphat Dinatriumhydrogenphosphat, Natriumhydrogencarbonat,Ammoniumhydrogencarbonat). Hervorgehoben Inhaltstoffe können Allergien auslösen oder Unverträglichkeiten. Kann enthalten Spuren von: MILCH, ERDNUSSE, NUSSE und SQA niA DE ESPELTA INTEGRAL
Traces: Eggs,Gluten,Milk,Nuts,Peanuts,Soybeans
Additives: E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Energy (kcal per 100g): 451
Fat (g per 100g): 18
Saturated fat (g per 100g): 2.9
Carbohydrates (g per 100g): 60.2
Sugars (g per 100g): 20.6
Proteins (g per 100g): 8.7
Salt (g per 100g): 0.4
Nutri-Score grade: d
Food groups: Sugary snacks,Biscuits and cakes