Product: Sara lee, restaurant style white hot dog buns
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched bleached flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate (vitamin b1), ribofalvin (vitamin b2), folic acid], water, high fructose corn syrup, yeast, contains 2% or less of each of the following: soybean oil, wheat gluten, salt, calcium sulfate, dough conditioners (may contain one or more of the following: mono - and diglycerides, ethoxylated mono - and diglycerides, sodium and calcium stearoyl-2-lactylate, datem, calcium peroxide, calcium iodate, ascorbic acid, enzymes), distilled vinegar, cellulose gum, yellow corn flour, calcium propionate (preservative), yeast nutrients (monocalcium phosphate, calcium sulfate and/or calcium carbonate), corn starch, colored with (turmeric extract, paprika extract), natural flavor, soy lecithin, milk, soy flour, sesame seeds.
Traces: Milk,Sesame seeds,Soybeans
Additives: E100 - Curcumin,E160c - Paprika extract,E282 - Calcium propionate,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E482 - Calcium stearoyl-2-lactylate,E916 - Calcium iodate,E930 - Calcium peroxide
Serving size: 1 BUN (43 g)
Energy (kcal per 100g): 279
Fat (g per 100g): 3.49
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 53.49
Sugars (g per 100g): 9.3
Fiber (g per 100g): 2.3
Proteins (g per 100g): 9.3
Salt (g per 100g): 1.105
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread