Product: Upside-down cakes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Pineapple, brown sugar, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, butter (cream, salt), eggs, buttermilk (partly skimmed milk, salt, bacterial culture), water, cornstarch, baking powder (sodium acid pyrophosphate, baking soda, cornstarch, calcium sulfate, monocalcium phosphate), white vinegar, tapioca starch, natural flavor, salt, baking soda.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 CAKE (140 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 11.43
Saturated fat (g per 100g): 6.43
Carbohydrates (g per 100g): 44.29
Sugars (g per 100g): 33.57
Fiber (g per 100g): 0.7
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.6075
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes