Product: Crystal farms, wisconsin tomato basil feta cheese
Brand: Crystal Farms
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Feta cheese (pasteurized milk, salt, cheese culture, dried tomato, dried basil, enzymes), potato starch added to prevent caking, natamycin (a natural mold inhibitor).
Additives: E235 - Natamycin
Serving size: 0.25 cup (34 g)
Energy (kcal per 100g): 235
Fat (g per 100g): 14.71
Saturated fat (g per 100g): 10.29
Carbohydrates (g per 100g): 5.88
Sugars (g per 100g): 2.94
Fiber (g per 100g): 0
Proteins (g per 100g): 20.59
Salt (g per 100g): 2.8675
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese