Product: Soft white hamburger bun
Brand: Pepperidge Farm
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Hamburger buns
Sold in: United States
Ingredients: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, sugar, wheat gluten, soybean oil, contains 2 percent or less of: nonfat milk*, salt, datem, monoglycerides, malted barley flour, calcium propionate and sorbic acid to retard spoilage, sodium stearoyl lactylate, dextrose, sesame seeds,
Additives: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate
Serving size: 1.8 ONZ (51 g)
Energy (kcal per 100g): 274.50980392157
Fat (g per 100g): 3.921568627451
Saturated fat (g per 100g): 0.98039215686275
Carbohydrates (g per 100g): 50.980392156863
Sugars (g per 100g): 11.764705882353
Fiber (g per 100g): 2
Proteins (g per 100g): 9.8039215686275
Salt (g per 100g): 1.078431372549
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread