Product: Pecan + almond butter dessert spread
Categories: Plant-based foods and beverages,Plant-based foods,Fats,Vegetable fats
Sold in: United States
Ingredients: Pecans, almonds, whey protein isolate (whey isolate, vanilla powder, digestive enzymes {amylase, lipase, cellulase, protease, lactase} and honey), organic ghee, organic coconut flakes.
Additives: E1100 - Alpha-Amylase,E1101 - Protease,E1104 - Lipase
Serving size: 2 Tbsp (34 g)
Energy (kcal per 100g): 647
Fat (g per 100g): 52.94
Saturated fat (g per 100g): 11.76
Carbohydrates (g per 100g): 23.53
Sugars (g per 100g): 11.76
Fiber (g per 100g): 8.8
Proteins (g per 100g): 23.53
Salt (g per 100g): 0.0725
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Fats