Product: Caesar salad kit
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Romaine lettuce, dressing: canola oil, water, parmesan cheese (milk, culture, salt, enzymes), egg yolk, dijon mustard (water, mustard seed, distilled vinegar, salt, white wine, citric acid, turmeric [as colorant], tartaric acid, spices), garlic, distilled vinegar, dried garlic, lemon juice concentrate, sugar, anchovies, salt, spice, anchovy powder (maltodextrin, anchovy extract, salt), xanthan gum, mustard flour, caramel color, parmesan cheese: milk, salt, cheese culture, enzymes, potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor). croutons: enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sunflower oil, sugar, salt, whey, garlic powder, yeast, onion powder, yeast extract, parmesan cheese (partially skim milk, cheese cultures, salt, enzymes), dehydrated parsley, spice, canola oil, citric acid, natural flavor.
Additives: E150c - Ammonia caramel,E235 - Natamycin,E330 - Citric acid,E334 - L(+)-tartaric acid,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 3.5 ONZ (100 g)
Energy (kcal per 100g): 150
Fat (g per 100g): 13
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 6
Sugars (g per 100g): 1
Fiber (g per 100g): 2
Proteins (g per 100g): 4
Salt (g per 100g): 0.575
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables