Product: Hampton creek, just cookie dough, peanut butter
Brand: Hampton Creek,  Hampton Creek  Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Fats,Vegetable fats
Sold in: United States
Ingredients: Wheat flour, sugar, peanuts, water, palm shortening (palm oil, palm olein oil), canola oil, palm oil, invert sugar, molasses, contains less than 2% of sorghum flour, salt, natural flavors, baking soda, oat bran, oat hull fiber, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), xanthan gum, sodium alginate, soy lecithin, cultured dextrose (preservative).
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E401 - Sodium alginate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 467
Fat (g per 100g): 23.33
Saturated fat (g per 100g): 6.67
Carbohydrates (g per 100g): 56.67
Sugars (g per 100g): 26.67
Fiber (g per 100g): 3.3
Proteins (g per 100g): 6.67
Salt (g per 100g): 1.125
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Fats