Product: Smokehouse sausage, smokehouse
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork (including ham, loin, and tenderloin), water, salt, spices, natural smoke flavor, sugar, and sodium nitrite.
Additives: E250 - Sodium nitrite
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 339
Fat (g per 100g): 32.14
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 14.29
Salt (g per 100g): 1.5625
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat