Product: Brick Oven Crust Pizza
Brand: Freschetta,  The Schwan Food Company
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Cheeses (low moisture part skim mozzarella, asiago and parmesan cheeses [cultured pasteurized part skim milk, salt, enzymes], provolone and fontina cheeses [cultured pasteurized milk, salt, enzymes]), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), tomatoes (water tomato paste), water, vegetable oil (soybean and/or canola oil), contains 2% or less of: yeast, bleached wheat flour, sugar, salt, modified food starch, wheat flour, dextrose, oat fiber, guar gum, sea salt, wheat gluten, baking powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate), dried onion, mono-and diglycerides, spice, dehydrated romano cheese (cultured pasteurized sheep's and cow's milk, salt, enzymes), dried garlic, paprika, soy flour, sodium stearoyl lactylate, enzymes (contains wheat), l-cysteine.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.25 PIZZA (144 g)
Energy (kcal per 100g): 256.94
Fat (g per 100g): 12.5
Saturated fat (g per 100g): 4.86
Carbohydrates (g per 100g): 27.08
Sugars (g per 100g): 6.25
Fiber (g per 100g): 2.08
Proteins (g per 100g): 10.42
Salt (g per 100g): 1.6404
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches