Product: Kale & Butternut Squash Pot Pie
Brand: Taylor Fresh Foods  Inc.
Sold in: United States
Ingredients: Kale & butternut filling (water, butternut squash, homogenized milk [milk, vitamin d3 added], yellow onion, celery, dry roux mix [wheat flour, modified cornstarch, maltodextrin, corn syrup solids, natural butter flavor {whey, enzyme modified butter oil, dehydrated butter, corn syrup solids, salt, guar gum, annatto, turmeric}, 2% or less of vegetable oil {partially hydrogenated coconut or palm kernel, hydrogenated soybean}, autolyzed yeast extract, sodium silicoaluminate, sodium caseinate {a milk derivative}, sugar, dipotassium phosphate, artificial colors, artificial flavor, mono and diglycerides, datem], kale, potatoes, expeller pressed canola oil, vegetable base [chicken type flavor {yeast extract, natural flavor}, sea salt, carrot powder, onion powder, parsley, black pepper, mace, coriander, thyme], onion powder, black pepper, garlic powder), pie shell (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], vegetable shortening [palm oil, soybean oil], water, maltodextrin, contains 2% or less of each of the following: dextrose, salt, calcium propionate), pie top (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], vegetable shortening [palm oil, soybean oil], water, contains 2% or less of the following: corn syrup, salt, nonfat dry milk), liquid whole egg.
Additives: E160b - Annatto,E282 - Calcium propionate,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E554 - Sodium aluminium silicate
Serving size: 1 cup (283 g)
Energy (kcal per 100g): 173
Fat (g per 100g): 11.31
Saturated fat (g per 100g): 4.24
Carbohydrates (g per 100g): 15.55
Sugars (g per 100g): 1.06
Fiber (g per 100g): 0.4
Proteins (g per 100g): 1.77
Salt (g per 100g): 0.52
NOVA group: 4