Product: Whole grain bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, grain mix (unenriched whole wheat flour, bulgur wheat, cornmeal, cracked wheat), enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), rye flour, honey, molasses, vital wheat gluten, salt, contains 2% or less of the following; yeast, natural enzymes, vinegar, calcium sulfate, ascorbic acid.
Serving size: 1 SLICE (41.1 g)
Energy (kcal per 100g): 219
Fat (g per 100g): 1.22
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.23
Sugars (g per 100g): 4.87
Fiber (g per 100g): 4.9
Proteins (g per 100g): 7.3
Salt (g per 100g): 1.46
Nutri-Score grade: b
NOVA group: 3
Food groups: Cereals and potatoes,Bread