Product: Pain D'Avignon, Fig Biscotti
Brand: Pain D'Avignon Ii Inc.
Categories: Snacks
Sold in: United States
Ingredients: Flour (unbleached, unbromated hard spring wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin folic acid sugar, eggs, dried figs, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sea salt
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 332
Fat (g per 100g): 3.57
Saturated fat (g per 100g): 1.79
Carbohydrates (g per 100g): 69.64
Sugars (g per 100g): 39.29
Fiber (g per 100g): 3.6
Proteins (g per 100g): 7.14
Salt (g per 100g): 0.55
Nutri-Score grade: d
NOVA group: 4