Product: Signature English Muffin
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched bleached wheat flour (with malt barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of the following: leavening (sodium bicarbonate, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), degerminated corn meal and corn flour, salt, preservatives (calcium propionate, sorbic acid, potassium sorbate), distilled vinegar, whey (milk), soy flour, starter culture (candida humilis, lactobacillus sanfranciscensis), corn meal, citric acid.
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E282 - Calcium propionate,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E521 - Aluminium sodium sulphate
Serving size: 1 ENGLISH MUFFIN (107 g)
Energy (kcal per 100g): 196
Fat (g per 100g): 0.93
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 42.06
Sugars (g per 100g): 0
Fiber (g per 100g): 0.9
Proteins (g per 100g): 6.54
Salt (g per 100g): 1.9625
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread