Product: Greek low fat yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a nonfat milk, blend (water, sugar, diced apples, whole grain oats, flax seed, corn starch, pumpkin seeds, citric acid, cinnamon, vitamin a acetate, vitamin d3), natural flavor, potassium sorbate added to maintain freshness, yogurt cultures (l. bulgaricus, s. thermophilus).
Additives: E330 - Citric acid
Serving size: 1 CONTAINER (155 g)
Energy (kcal per 100g): 90
Fat (g per 100g): 0.97
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 13.55
Sugars (g per 100g): 7.74
Fiber (g per 100g): 0.6
Proteins (g per 100g): 7.74
Salt (g per 100g): 0.08
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt