Product: Beef strips in asian style pepper sauce, beef pepper steak
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods,Meats and their products,Frozen foods,Meats,Vegetables based foods,Frozen meats
Sold in: United States
Ingredients: Peppers in sauce (water, green bell peppers, red bell peppers, soy sauce [water, wheat, soybeans, salt, alcohol, vinegar, lactic acid], sugar, cooking wine [white wine, natural flavor, salt], modified corn starch, rice vinegar, garlic, ginger, cooked beef, canola oil, yeast extract, chili paste [red chili peppers, distilled vinegar, salt, xanthan gum], beef extract, beef tallow, natural flavor, salt, corn starch, lactic acid), seasoned cooked beef (beef, water, less than 2% of: caramel color, dextrose, seasoning [natural flavor, salt, maltodextrin, dried whey, dried cauliflower, sesame oil], modified corn starch, potassium chloride, potassium phosphate, salt, sodium phosphates, spice extractives).
Additives: E150c - Ammonia caramel,E270 - Lactic acid,E415 - Xanthan gum
Serving size: 1/2 cup (142 g)
Energy (kcal per 100g): 77
Fat (g per 100g): 1.76
Saturated fat (g per 100g): 0.7
Carbohydrates (g per 100g): 7.75
Sugars (g per 100g): 4.23
Fiber (g per 100g): 0.7
Proteins (g per 100g): 7.75
Salt (g per 100g): 0.915
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables