Product: Cheddar Jack Cheez-Its
Categories: Snacks,Salty snacks,Sweet snacks,Appetizers,Biscuits and cakes,Biscuits,Crackers
Sold in: French Polynesia,United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), vegetable oil (soybean and palm oil with TBHQ for freshness), cheese made with skim milk (skim milk, whey protein, salt, cheese cultures, enzymes, annatto extract color).Contains 2% or less of salt, paprika, whey, buttermilk, cheddar and monterey jack cheese (milk, cheese cultures, salt, enzymes), tomato powder, garlic powder, yeast, monosodium glutamate, natural and artificial flavors, onion powder, corn syrup solids, paprika extract color, autolyzed yeast extract, disodium inosinate, disodium guanylate, malic acid, sugar, spice extract, annatto extract color, yellow 5, yellow 6, soy lecithin.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E296 - Malic acid,E322 - Lecithins,E322i - Lecithin,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 POUCH (29 g)
Energy (kcal per 100g): 517.24137931034
Fat (g per 100g): 24.137931034483
Saturated fat (g per 100g): 5.1724137931034
Carbohydrates (g per 100g): 62.068965517241
Sugars (g per 100g): 0
Fiber (g per 100g): 3.448275862069
Proteins (g per 100g): 6.8965517241379
Salt (g per 100g): 1.8965517241379
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes