Product: Reblochon de Savoie AOC laitier au lait cru
Brand: Verdannet
Quantity: 450 g
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,French cheeses,Uncooked pressed cheeses,Reblochon,Aoc-cheeses,Labeled-cheeses
Labels: Made in France
Sold in: France
Ingredients: LAIT de vache cru et entier, sel, ferments (LAIT), présure animale, colorant de croûte (ROCOU) et plaque de caséine (LAIT).
Additives: E160b - Annatto
Energy (kcal per 100g): 328
Fat (g per 100g): 27.4
Saturated fat (g per 100g): 18.8
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.1
Proteins (g per 100g): 19.9
Salt (g per 100g): 1.275
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese