Product: Potato sandwich rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, potato flour, yeast, contains 2% or less of each of the following: soybean oil, wheat gluten, salt, cultured wheat flour, wheat flour, guar gum, calcium sulfate, enzymes, vinegar, ascorbic acid (dough conditioner).
Additives: E412 - Guar gum
Serving size: 1 ROLL (53 g)
Energy (kcal per 100g): 283
Fat (g per 100g): 2.83
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 58.49
Sugars (g per 100g): 9.43
Fiber (g per 100g): 1.9
Proteins (g per 100g): 7.55
Salt (g per 100g): 1.32
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread