Product: Bacon pizza with cheddar cheese, bacon
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust: (flour (wheat, malted barley), water, soybean oil, yeast, salt, dextrose, calcium propionate (preservative) and soy lecithin.) cheese, mozzarella: (made from cultured pasteurized milk, salt, calcium chloride and enzymes). sauce: (tomato puree, tomatoes, corn oil, salt, olive oil, pepper, spices and garlic). bacon chips: (cured with water, contains 2% or less of sugar, salt, natural and artificial smoke flavoring with natural apple flavor added, sodium phosphates, sodium diacetate, sodium, erythorbate, sodium nitrite). onions: (chopped) cheese, cheddar: (made from cultured pasteurized milk, salt, enzymes and annatto vegetable color) grated cheese: (romano, parmesan, part skim cheese made from : cow's milk, cheese culture, salt and enzymes.
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E282 - Calcium propionate
Serving size: 0.25 PIZZA (128 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 10.94
Saturated fat (g per 100g): 3.91
Carbohydrates (g per 100g): 20.31
Sugars (g per 100g): 2.34
Fiber (g per 100g): 1.6
Proteins (g per 100g): 17.19
Salt (g per 100g): 2.345
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches