Product: Springfield, crunchy fish sticks
Brand: Springfield
Categories: Seafood,Fishes,Fish preparations,Breaded products,Breaded fish,Fish fingers
Sold in: United States
Ingredients: Minced pollock, wheat flour, vegetable oil (soybean and/or canola oil), modified corn starch, water, contains less than 2% of the following: salt, sugar, nonfat dried milk, leavening (sodium bicarbonate, sodium aluminum phosphate), whey, yeast, natural flavor.
Additives: E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 5 STICKS (81 g)
Energy (kcal per 100g): 272
Fat (g per 100g): 13.58
Saturated fat (g per 100g): 1.85
Carbohydrates (g per 100g): 25.93
Sugars (g per 100g): 1.23
Fiber (g per 100g): 1.2
Proteins (g per 100g): 12.35
Salt (g per 100g): 1.0175
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood