Product: Flat Bread Pizza
Brand: Hansen Foods
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Flatbread: flour (wheat flour, malted barley flour), water, soybean oil, contains 2% or less of the following: calcium propionate (preservative), yeast, salt, dextrose, levening (sodium aluminum phosphate, sodium bicarbonate), soy lecithin. low moisture mozzarella cheese: pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose (to prevent caking). tomato, garlic spread: liquid and hydrogenated soybean oil, salt, soy lecithin, natural and artificial flavor, beta carotene (color), tbhq and citric acid (to protect flavor), dimethylpolysiloxane, garlic powder. parmesan cheese: pasteurized part skim milk, cheese culture, salt, enzymes, powdered cellulose (to prevent caking). fontina cheese: pasteurized milk, cheese cultures, salt, rennet, powdered cellulose (to prevent caking), potassium sorbate and natamycin (preservatives). spice.
Additives: E160a - Carotene,E160ai - Beta-carotene,E202 - Potassium sorbate,E235 - Natamycin,E282 - Calcium propionate,E319 - Tertiary-butylhydroquinone (tbhq),E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane,E900a - Dimethyl polysiloxane
Serving size: 0.5 PIZZA (120 g)
Energy (kcal per 100g): 317
Fat (g per 100g): 19.17
Saturated fat (g per 100g): 6.67
Carbohydrates (g per 100g): 25
Sugars (g per 100g): 0.83
Fiber (g per 100g): 0
Proteins (g per 100g): 11.67
Salt (g per 100g): 0.9375
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Bread