Product: Multigrain sourdough
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, unbleached unbromated wheat flour (milled wheat, malted barley powder), unbleached unbromated whole wheat flour (milled wheat), rye flour (milled rye), spelt flour, oats, rye, sunflower seeds, sea salt, yeast, malt powder
Serving size: 1 SLICE (40 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 0
Fiber (g per 100g): 5
Proteins (g per 100g): 10
Salt (g per 100g): 2.0625
Nutri-Score grade: c
NOVA group: 3
Food groups: Cereals and potatoes,Bread