Product: Soft italian enriched bread
Brand: Country Kitchen,  A.B.C. Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Wheat flour (enriched with barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, yeast. contains 2% or less of each of the following: wheat gluten, high fructose corn syrup, salt, soybean oil, dough conditioners (mono & diglycerides, ethoxylated mono & diglycerides, sodium stearoyl lactylate, datem), calcium propionate (to retard spoilage), calcium peroxide, calcium sulfate, monocalcium phosphate, milled flaxseed, maltodextrin, lactic acid, acetic acid.
Additives: E260 - Acetic acid,E270 - Lactic acid,E282 - Calcium propionate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E930 - Calcium peroxide
Serving size: 1 SLICE (30 g)
Energy (kcal per 100g): 233
Fat (g per 100g): 3.33
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.67
Sugars (g per 100g): 3.33
Fiber (g per 100g): 3.3
Proteins (g per 100g): 10
Salt (g per 100g): 1.5825
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread