Product: Red skin potato salad, red skin
Categories: Salted-snacks
Sold in: United States
Ingredients: Red potatoes, sour cream (milk, cream, modified food starch, gelatin, guar gum, mono and diglycerides, lactic acid, citric acid, natural and artificial flavor, potassium sorbate [preservative]), dressing (soybean oil, water, high fructose corn syrup, distilled vinegar, egg yolks, modified food starch, contains 2% or less of: salt, mustard flour, onion powder, calcium disodium edta [to protect flavor], natural flavors), mayonnaise (soybean oil, whole eggs, egg yolks, distilled vinegar, water, salt, sugar, dextrose, mustard flour, lemon juice from concentrate, natural flavor, onion powder, garlic powder, calcium disodium edta [to protect flavor]), parsley, garlic salt, seasoning (salt, sugar, spices including paprika, corn starch, onion, extractive of paprika, natural flavor, less than 2% tricalcium phosphate [added to prevent caking]), onion, spices, potassium sorbate and sodium benzoate (preservatives), chives, dill.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E270 - Lactic acid,E330 - Citric acid,E385 - Calcium disodium ethylenediaminetetraacetate,E412 - Guar gum,E428 - Gelatine,E471 - Mono- and diglycerides of fatty acids
Serving size: 1/2 cup (140 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 14.29
Saturated fat (g per 100g): 3.57
Carbohydrates (g per 100g): 15.71
Sugars (g per 100g): 2.86
Fiber (g per 100g): 1.4
Proteins (g per 100g): 2.14
Salt (g per 100g): 0.9825
Nutri-Score grade: c
NOVA group: 4