Product: Turkey & bacon wrap with ranch dressing
Categories: Sandwiches
Sold in: United States
Ingredients: Tortilla (whole wheat flour, wheat flour, water, salt, citric acid, palm oil, wheat gluten), cooked turkey breast (turkey breast, turkey broth, salt, dextrose, sodium phosphate), green leaf lettuce, tomatoes, cooked bacon (pork bacon cured with: water, salt, sodium phosphate, honey, sodium erythorbate, flavoring, sodium nitrite), ranch dressing: mayonnaise (soy bean oil, whole eggs and egg yolk, water, distilled vinegar, contains less than 2% salt, sugar, lemon juice concentrate, calcium disodium edta added to protect flavor, aquaresin paprika (color), natural flavor), buttermilk (cultured lowfat milk, nonfat milk solids, corn starch-modified, salt, sodium citrate, locust bean gum, carrageenan, vitamin a palmitate, vitamin d3), buttermilk ranch dressing (salt, monosodium glutamate, maltodextrin, dehydrated parsley, garlic powder, onion powder, canola oil, carrageenan, buttermilk product, turmeric (color) with no more than 2% calcium stearated (an anti-caking agent)).
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate,E330 - Citric acid,E331 - Sodium citrates,E407 - Carrageenan,E410 - Locust bean gum,E621 - Monosodium glutamate
Serving size: 8 ONZ (227 g)
Energy (kcal per 100g): 203
Fat (g per 100g): 8.37
Saturated fat (g per 100g): 1.76
Carbohydrates (g per 100g): 18.06
Sugars (g per 100g): 0.44
Fiber (g per 100g): 0.9
Proteins (g per 100g): 11.89
Salt (g per 100g): 1.255
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Sandwiches