Product: Ultra thin crust pizza, white spinach
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, soybean oil, contains 2% or less of: yeast, sugar, salt, calcium propionate [preservative], soy lecithin [processing aid]), cheeses (diced mozzarella cheese [pasteurized milk, nonfat milk, cultures, salt, enzymes], low moisture whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], fontina cheese [cow's milk, cheese culture, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, rennet]), romano cheese ([pasteurized cow's milk, cheese cultures, salt, rennet], asiago cheese [pasteurized milk, cheese cultures, salt, rennet] and powdered cellulose [anticaking agent]), spinach, cream fraiche spice (sour cream powder [sour cream {cream solids, cultured non fat dry milk}, maltodextrin, citric acid], modified food starch, non fat dry milk, dehydrated garlic, salt, natural flavor, spice xanthan gum, lactic acid), roasted garlic, salt, dehydrated garlic.
Additives: E270 - Lactic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 0.333 PIZZA (121 g)
Energy (kcal per 100g): 215
Fat (g per 100g): 9.09
Saturated fat (g per 100g): 4.13
Carbohydrates (g per 100g): 23.97
Sugars (g per 100g): 1.65
Fiber (g per 100g): 0.8
Proteins (g per 100g): 8.26
Salt (g per 100g): 1.0525
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches