Product: Tomato pesto artisan pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Artisan bread base (enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, preferment [enriched flour {wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid}, water, yeast], salt, extra virgin olive oil, sugar, parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose {to prevent caking}], yeast), mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose), basil pesto (canola and olive oil, basil, parmesan cheese (pasteurized part-skim cow's milk, cheese culture, salt, enzymes], parsley, lemon juice, pine nuts, garlic, natural flavor, salt), sundried tomatoes, parmesan cheese (pasteurized part-skim cow's milk, cheese culture, salt, enzymes), black pepper.
Additives: E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 0.333 PIZZA (122 g)
Energy (kcal per 100g): 254
Fat (g per 100g): 9.02
Saturated fat (g per 100g): 3.28
Carbohydrates (g per 100g): 32.79
Sugars (g per 100g): 4.1
Fiber (g per 100g): 2.5
Proteins (g per 100g): 10.66
Salt (g per 100g): 1.1475
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches