Product: BERTOLLI Meatball Pie, 10 OZ
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Filling: crushed tomatoes in puree (diced tomatoes, tomato puree, citric acid), cheese blend (ricotta cheese [whey, cream, vinegar, carrageenan], cream, water, mozzarella cheese [pasteurized milk, cultures, salt, enzymes], parmesan cheese [pasteurized milk, cultures, salt, enzymes], dried egg whites, parsley, methylcellulose, salt, spice, garlic powder, onion powder), meatball (pork, beef, water, onions, breader (enriched bleached wheat flour {bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, durum flour, leavening {sodium bicarbonate, sodium acid pyrophosphate}, yeast), textured soy protein concentrate [soy protein, soy carbohydrate, caramel color], soy protein concentrate, tomato paste, salt, flavoring, potassium chloride, caramel color, soy lecithin, mono - and diglycerides, soybean oil, sunflower lecithin), mozzarella cheese (pasteurized milk, nonfat milk, cultures, salt, enzymes), onions, water, tomato puree (water, tomato paste), olive oil, sugar, garlic puree (crushed garlic, citric acid), salt, modified corn starch, basil, methylcellulose, parsley, soybean oil, spices, citric acid. crust: (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) , interesterified soybean oil, water, salt, modified whey, caramel color, wheat flour. spice topping: less than 2% of salt, dried garlic, dried onions, spices, dried red bell pepper.contains: egg,milk,soy,wheat.
Additives: E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E407 - Carrageenan,E450 - Diphosphates,E450i - Disodium diphosphate,E461 - Methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 torta (283 g) (283 g)
Energy (kcal per 100g): 240
Fat (g per 100g): 13.78
Saturated fat (g per 100g): 6.36
Carbohydrates (g per 100g): 23.67
Sugars (g per 100g): 3.18
Fiber (g per 100g): 2.5
Proteins (g per 100g): 5.65
Salt (g per 100g): 0.9625
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread