Product: Bagels
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbromated unbleached enriched wheat flour, [flour, malted barley flour, niacin (vitamin b3), reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, toasted onion, sesame seeds, sugar, salt, yeast, malt, calcium propionate, (to retard spoilage), poppy seeds, dehydrated garlic, wheat gluten, annatto and turmeric, enzymes, monoglycerides, ascorbic acid, xanthan gum, guar gum, corn meal.
Additives: E282 - Calcium propionate,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1 BAGEL (104 g)
Energy (kcal per 100g): 279
Fat (g per 100g): 2.4
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 51.92
Sugars (g per 100g): 2.88
Fiber (g per 100g): 1.9
Proteins (g per 100g): 10.58
Salt (g per 100g): 0.9625
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread