Product: Pepper jack sandwich crackers
Categories: Snacks,Sweet snacks,Biscuits and cakes
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), vegetable oil (soybean, palm, and palm kernel oil with tbhq for freshness), whey, sugar, contains two percent or less of salt, cornstarch, cheddar cheese (milk, cultures, salt, enzymes), leavening (baking soda, sodium acid pyrophosphate, monocalcium phos-phate), pepper jack cheese (monterey jack cheese [pasteurized milk, cheese cultures, salt, enzymes], jalapeno pepper extract), natural flavors, gum arabic, disodium phosphate, citric acid, color added, turmeric extract, glycerin, maltodextrin, mixed triglycerides, modified corn starch, mono-and diglycerides, sodium sulfite, corn syrup solids, red #40, blue #1, yellow #5, soy lecithin.
Additives: E100 - Curcumin,E102 - Tartrazine,E129 - Allura red,E133 - Brilliant blue FCF,E221 - Sodium sulphite,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E339ii - Disodium phosphate,E414 - Acacia gum,E422 - Glycerol,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 PACKAGE (39 g)
Energy (kcal per 100g): 487
Fat (g per 100g): 23.08
Saturated fat (g per 100g): 6.41
Carbohydrates (g per 100g): 61.54
Sugars (g per 100g): 15.38
Fiber (g per 100g): 2.6
Proteins (g per 100g): 7.69
Salt (g per 100g): 2.5
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes