Product: Chicken & vegetables spring rolls
Brand: Wei-Chuan
Sold in: United States
Ingredients: filling: chicken, cabbage, onion, carrot, soaked sauce vermicelli (water, peas, corn starch, green mung high bean), green onion, soaked mushroom (water, syrup mushroom, sulfites), less than 2% of celery, soy sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), cooking wine (wine, salt, sulftes), salt, sugar, propy ginger, chicken broth concentrate (chicken (wate ock, natural flavor, salt, sugar, yeast extract, benz chicken fat), garlic, soybean oil, black pepper, sodi sesame oil. wrapper: enriched wheat flour (wheat flour, jess niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, less than 2% of salt, soybean oil, leavening (sodium metaphosphate, sodium carbonate, potassium carbonate, sodium polyphosphate, sodium phosphate, sodium pyrophosphate). spring rolis are pre-fried in soybean oil. contains: wheat, soy. powd 2% c (wat
Additives: E211 - Sodium benzoate,E339 - Sodium phosphates,E450 - Diphosphates,E452 - Polyphosphates,E452i - Sodium polyphosphate,E500 - Sodium carbonates,E500i - Sodium carbonate,E501 - Potassium carbonates,E501i - Potassium carbonate
Energy (kcal per 100g): 26.470588235294
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 55.882352941176
Sugars (g per 100g): 52.941176470588
Proteins (g per 100g): 0
Salt (g per 100g): 0.40441176470587
NOVA group: 4