Product: Carrot dessert cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), water, eggs, palm oil, carrots, pineapple (pineapple, pineapple juice), dextrose, walnuts, contains 2% or less of: beta-carotene (color), caramel color, cinnamon, citric acid, corn syrup, cornstarch, datem, defatted soy flour, dried carrots, egg whites, egg yolks, enzymes, glycerin, guar gum, gum arabic, high oleic sunflower and/or canola oil, hydrogenated cottonseed oil, invert sugar, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), modified food starch, mono-and diglycerides, natural and artificial flavor, nonfat milk, orange cocoa confectionery (sugar, cocoa butter, milk, lactose, soy lecithin, natural flavor, paprika oleoresin [color]), pecans, polyglycerol esters of fatty acids, polysorbate 60, preservatives (potassium sorbate, sodium propionate), propylene glycol alginate, salt, soy lecithin, wheat flour, xanthan gum, yellow corn flour.
Additives: E150c - Ammonia caramel,E160c - Paprika extract,E202 - Potassium sorbate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E405 - Propane-1‚2-diol alginate,E410 - Locust bean gum,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 0.031 OF CAKE (83 g)
Energy (kcal per 100g): 434
Fat (g per 100g): 21.69
Saturated fat (g per 100g): 6.02
Carbohydrates (g per 100g): 59.04
Sugars (g per 100g): 45.78
Fiber (g per 100g): 1.2
Proteins (g per 100g): 3.61
Salt (g per 100g): 0.9325
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes