Product: Overload
Brand: Reese's
Quantity: 42g
Categories: Plant-based foods and beverages,Plant-based foods,Legumes and their products,Snacks,Salty snacks,Spreads,Sweet snacks,Appetizers,Nuts and their products,Plant-based spreads,Bars,Oilseed purees,Crackers,Legume butters,Nut bars,Peanut butters,Crunchy peanut butters,Peanut bars,Pretzel
Labels: Pure cocoa butter
Sold in: France
Ingredients: CHOCOLATE FLAVOUR COATING (45%) (SUGAR*, VEGETABLE OIL (PALM OIL, AND/OR PALM KERNEL OIL, AND/OR SHEA OIL, AND/OR SUNFLOWER OIL, AND/OR SAFFLOWER OIL), COCOA BUTTER, COCOA MASS SKIMMED MILK POWDER, MILK FAT, WHEY POWDER (MILK), EMULSIFIER (SOYA LECITHIN* (E322)), SALT, ARTIFICIAL FLAVOUR (VANILLIN)], PEANUT BUTTER CENTER (21 %) [PARTIALLY DEFATTED PEANUTS, SUGAR HYDROGENATED VEGETABLE OIL (PALM KERNEL OIL, SOYBEAN OIL), CORN SYRUP SOLIDS, DEXTROSE, SALT, EMULSIFIER (SOYA LECITHIN (E322)), ARTIFICIAL FLAVOUR (VANILLIN), HYDROGENATED VEGETABLE OL (PALM KERNEL OIL, PALM OIL), EMULSIFIER (POLYGLYCEROL POLYRICINOLEATE (E476)), ACIDITY REGULATOR (CITRIC ACID (E330)), ANTIOXIDANT (TBHQ (E319))], PRETZELS (18 %) (ENRICHED WHEAT (GLUTEN) FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID; VEGETABLE OIL (CANOLA OIL), SALT, CORN SYRUP, RAISING AGENT (SODIUM BICARBONATE (E500)), YEASTI, CARAMEL (11%) (HIGH FRUCTOSE CORN SYRUP, SUGAR, SKIMMED MILK POWDER, BUTTER (MILK), HYDROGENATED VEGETABLE OIL (COCONUT OIL), HUMECTANT (GLYCERIN), EMULSIFIER (MONO AND DIGLYCERIDES (E471), SALT THICKENING AGENT (CARRAGEENAN (E401)), EMULSIFIER (SOYA LECITHIN (E322)), ACIDITY REGULATOR (DISODIUM PHOSPHATE (E339), MILK FAT, ARTIFICIAL FLAVOUR (VANILLA)], PEANUTS (5%). &quot;PRODUCED FROM GENETICALLY MODIFIED SUGAR BEETS, CORN AND SOYA BEANS. ALLERGY ADVICE: FOR ALLERGENS, INCLUDING CEREALS CONTAINING GLUTEN PLEASE SEE INGREDIENTS HIGHLIGHTED IN BOLD.
Additives: E175 - Gold,E319 - Tertiary-butylhydroquinone (tbhq),E322 - Lecithins,E330 - Citric acid,E339 - Sodium phosphates,E339ii - Disodium phosphate,E401 - Sodium alginate,E407 - Carrageenan,E422 - Glycerol,E471 - Mono- and diglycerides of fatty acids,E476 - Polyglycerol polyricinoleate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Energy (kcal per 100g): 498
Fat (g per 100g): 25.1
Saturated fat (g per 100g): 13.5
Carbohydrates (g per 100g): 62.8
Sugars (g per 100g): 43.4
Proteins (g per 100g): 7.4
Salt (g per 100g): 1.25
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes