Product: Alfredo ziti pasta
Sold in: United States
Ingredients: Cooked pasta (semolina, water, sunflower oil, inulin, salt, lactic acid, sunflower lecithin, flavoring), alfredo sauce (water, cream [cream, less than 2% of carrageenan, mono-glycerides, cellulose gum, polysorbate 80], grated parmesan cheese [part skimmed milk, cheese cultures, salt, rennet], onion, modified cornstarch, grated blue cheese [milk, salt, cellulose, cheese culture, enzymes, and penicillium roqueforti], white wine, sunflower oil, salt, vegetable stock [salt, potato starch, potato maltodextrin, yeast extract, carrot, onion, sunflower oil, herbs]).
Additives: E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E433 - Polyoxyethylene sorbitan monooleate,E460 - Cellulose,E466 - Sodium carboxy methyl cellulose
Serving size: 1 PACKAGE (300 g)
Energy (kcal per 100g): 193
Fat (g per 100g): 6.33
Saturated fat (g per 100g): 1.33
Carbohydrates (g per 100g): 26.33
Sugars (g per 100g): 1
Fiber (g per 100g): 1.7
Proteins (g per 100g): 6.33
Salt (g per 100g): 0.5175
NOVA group: 4