Product: Pain de mie céréales sans gluten
Brand: Harrys
Quantity: 300 g
Packaging: fr:blister-plastique
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Specific products,Products for specific diets,Breads,Products without gluten,Gluten-free breads,Sliced breads,Gluten-free sliced breads
Labels: No gluten,fr:Afdiag
Sold in: France
Ingredients: Eau, amidon de maïs, farines de graines et céréales 19% (riz 11%, quinoa 2,3% millet 2,3%, riz complet 2,3%, maïs 1,1%), épaississants (gomme de guar, hydroxypropylméthylcellulose), huile de tournesol, graines de lin 3,9%, levure, arôme (contient alcool), sucre, sel, sucre caramélisé, fibre de psyllium. peut contenir des traces d'oeuf, lupin, lait, fruits a coques, moutarde, graines de sesame et soja.
Traces: Eggs,Lupin,Milk,Mustard,Nuts,Sesame seeds,Soybeans
Additives: E412 - Guar gum,E464 - Hydroxypropyl methyl cellulose
Energy (kcal per 100g): 239
Fat (g per 100g): 6.2
Saturated fat (g per 100g): 0.6
Carbohydrates (g per 100g): 38.6
Sugars (g per 100g): 1
Fiber (g per 100g): 8
Proteins (g per 100g): 3.3
Salt (g per 100g): 1
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread