Product: New York Style Cheesecake
Brand: The Bakery
Sold in: United States
Ingredients: Cream cheese (milk, cream, cheese culture, salt, carob bean gum), sugar, heavy cream (cream, mono and diglycerides, polysorbate 80, carrageenan), eggs, enriched unbleached wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate
Additives: E407 - Carrageenan,E410 - Locust bean gum,E433 - Polyoxyethylene sorbitan monooleate,E471 - Mono- and diglycerides of fatty acids
Serving size: 94 g (0.16 CAKE)
Energy (kcal per 100g): 383
Fat (g per 100g): 25.53
Saturated fat (g per 100g): 14.89
Carbohydrates (g per 100g): 31.91
Sugars (g per 100g): 22.34
Fiber (g per 100g): 1.1
Proteins (g per 100g): 5.32
Salt (g per 100g): 0.70358
NOVA group: 4