Product: Fromage nature bio à tartiner
Generic name: Fromage au lait pasteurisé
Brand: Le Fromage de Margot
Quantity: 210 g
Packaging: Plastic,Recyclable material,Recyclable plastic
Categories: Dairies,Fermented foods,Fermented milk products,Spreads,Cheeses,Salted spreads,Cheese spreads
Labels: Organic,EU Organic,No preservatives,EU Agriculture,FR-BIO-01,French agriculture,No additives,No colorings,AB Agriculture Biologique,fr:logo-bio-national-ab
Origin: France
Manufactured in: Sablé sur Sarthe
Sold in: France
Ingredients: Lait et crème d'origine biologique et française, ferments lactiques, sel.
Traces: Milk
Energy (kcal per 100g): 312
Fat (g per 100g): 30
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 3
Sugars (g per 100g): 3
Proteins (g per 100g): 7.5
Salt (g per 100g): 0.88
Nutri-Score grade: d
NOVA group: 3
Food groups: Salty snacks,Salty and fatty products