Product: Bake shop cinnamon swirl bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, sugar, cinnamon bits [brown sugar, fructose, wheat flour, canola oil, dextrose, wheat starch, cinnamon, barley flour, natural flavors, salt, annatto (for color)], yeast, cinnamon swirl (wheat flour, cinnamon, sugar, soybean oil, yeast, salt), butter, soybean oil, contains 2% or less of the following: nonfat dry milk, salt, dough conditioner (mono - & diglycerides, ascorbic acid), calcium propionate and sorbic acid (to retain freshness), hydrogenated vegetable oil, yeast nutrients (calcium sulfate), soy lecithin.
Additives: E160b - Annatto,E200 - Sorbic acid,E282 - Calcium propionate,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E471 - Mono- and diglycerides of fatty acids,E516 - Calcium sulphate
Serving size: 1 SLICE (28 g)
Energy (kcal per 100g): 285.71428571429
Fat (g per 100g): 5.3571428571429
Saturated fat (g per 100g): 1.7857142857143
Carbohydrates (g per 100g): 53.571428571429
Sugars (g per 100g): 14.285714285714
Fiber (g per 100g): 3.5714285714286
Proteins (g per 100g): 7.1428571428571
Salt (g per 100g): 0.9375
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread