Product: Quiche Lorraine
Generic name: Quiche lorraine
Brand: Kirkland Signature
Quantity: 1 400 kg
Packaging: Fresh
Categories: Meals,Pizzas pies and quiches,Quiches,Lorraine quiche
Origin: fr:quebec
Manufactured in: Brossard,Québec
Sold in: Canada
Ingredients: INGRÉDIENTS : GARNITURE (SUBSTANCES LAITIÈRES. JAMBON (PORC. BOUILLON DE LEGUMES. SEL. SUCRE, DEXTROSE. NITRITE DE SODIUM. LACTATE DE SODIUM, ERYTHORBATE DE SODIUM. DIÂCETATE DE SODIUMI, OEUF LIQUIDE ENTIER. FROMAGES CHEDUAR ET SUISSE [SUBSTANCES LAITIERES MODIFIEES. SEL. CULTURE BACTERIENNE. ENZYME MICROBIEN. CHLORURE DE CALCIUM. NATAMYCINE. CELLULOSE]. OIGNON. AMIDON DE MAIS MODIFIE. EPICES. SEL. CITRATE DE SODIUM. PHOSPHATE DE SODIUM, CARRAGHENINE. GOMME DE CAROUBE), CROUTE (FARINE. SHORTENING D'HUILE DE PALME ET DE CANOLA. EAU. DEXTROSE. SEL. LEVURE. HUILE VEGETALE. L-CYSTEINE. PROPIONATE DE SODIUM), FROMAGES CHEDDAR ET MONTEREY (SUBSTANCES LAITIERES MODIFIEES. CULTURE BACTERIENNE. SEL. ENZYME MICROBIEN. CHLORURE DE CALCIUM. CELLULOSE. COLORANT. NATAMYCINE). PERSIL SECHE. CONTIENT 2 OEUF. BLE. LAIT.  PEUT CONTENIRZ POISSON. MOLLUSQUES. CRUSTACES. NOIX  VARIEES. SESAME. MOUTARDE. SOYA. SULFITES.
Additives: E235 - Natamycin,E250 - Sodium nitrite,E281 - Sodium propionate,E316 - Sodium erythorbate,E325 - Sodium lactate,E407 - Carrageenan,E410 - Locust bean gum,E460 - Cellulose
Serving size: 280 g / 1/5 de la Quiche
Energy (kcal per 100g): 114
Fat (g per 100g): 6.79
Saturated fat (g per 100g): 2.86
Carbohydrates (g per 100g): 7.86
Sugars (g per 100g): 0.714
Fiber (g per 100g): 0.357
Proteins (g per 100g): 5.36
Salt (g per 100g): 0.499
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches