Product: Whole grain bread, ancient grains
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, water, cracked wheat, wheat gluten, sugar, flaxseed, millet, yeast, honey, molasses, soybean oil, contains 2% or less of: salt, sugarcane fiber, datem, amaranth, quinoa, sorghum, calcium propionate and sorbic acid to extend freshness, monoglycerides, whey (milk)*, teff, soy lecithin, natural flavor.
Additives: E322 - Lecithins,E322i - Lecithin,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 1 SLICE (49 g)
Energy (kcal per 100g): 245
Fat (g per 100g): 4.08
Saturated fat (g per 100g): 1.02
Carbohydrates (g per 100g): 46.94
Sugars (g per 100g): 8.16
Fiber (g per 100g): 6.1
Proteins (g per 100g): 12.24
Salt (g per 100g): 0.6125
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread