Product: Metabolic Research Center Chicken Bouillon Soup
Sold in: United States
Ingredients: hydrolyzed gelatin, sodium caseinate (milk), yeast extract, natural and artificial er et (21g) flavor, dehydrated vegetables (onion, garlic), salt, spices, maltodextrin, sunflower oil, 70 silicon dioxide (anti-caking agent), guar gum, sodium m alginate, xanthan gum, turmeric extract (color), aily value* 0%
Additives: E100 - Curcumin,E412 - Guar gum,E415 - Xanthan gum,E428 - Gelatine
NOVA group: 4