Product: Cheese pizza lunch kit
Categories: Snacks
Sold in: United States
Ingredients: Pizza crusts (bleached enriched flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, whole wheat flour, soybean oil, glycerin, cultured wheat starch [to preserve freshness], contains less than 2% of baking powder [sodium bicarbonate, sodium aluminum sulfate, cornstarch, monocalcium phosphate], cellulose gum, fumaric acid, salt, sugar, vital wheat gluten, yeast), pizza sauce (tomato puree [water, tomato paste], sugar, salt, food starch-modified, citric acid, garlic powder, spices, onion powder, sodium benzoate and potassium sorbate [preservatives], xanthan gum, natural flavor), shredded low-moisture part-skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), shredded cheddar cheese (mild cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto extract {color}], powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]).
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E235 - Natamycin,E297 - Fumaric acid,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E422 - Glycerol,E460 - Cellulose,E460ii - Powdered cellulose,E466 - Sodium carboxy methyl cellulose,E521 - Aluminium sodium sulphate
Serving size: 1 PACK (117 g)
Energy (kcal per 100g): 248
Fat (g per 100g): 9.4
Saturated fat (g per 100g): 4.27
Carbohydrates (g per 100g): 26.5
Sugars (g per 100g): 5.13
Fiber (g per 100g): 1.7
Proteins (g per 100g): 11.11
Salt (g per 100g): 1.41
Nutri-Score grade: d
NOVA group: 4