Product: Hardwood Smoked Bacon
Generic name: Bacon cured with: water, salt, sodium phosphates, sodium erythorbate, sodium nitrite. may contain 2% or less of one or more of the following
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Sugar, natural and artificial maple flavor (propylene glycol, natural and artificial flavor, water, maple syrup), natural and artificial flavor, brown sugar, honey.
Additives: E1520 - Propylene Glycol
Serving size: 0.5 ONZ (15 g)
Energy (kcal per 100g): 466.67
Fat (g per 100g): 40
Saturated fat (g per 100g): 13.33
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 26.67
Salt (g per 100g): 4.7413
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat