Product: Greek caramel toffee flavor nonfat yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured grade a non fat milk, water, chicory root fiber, cane sugar, contains less than 1% of corn starch, caramel color, natural flavors, stevia leaf extract, carob bean gum, malic acid, sodium citrate, vitamin d3, active yogurt cultures l. bulgaricus & s. thermophilus.
Additives: E150c - Ammonia caramel,E296 - Malic acid,E331 - Sodium citrates,E410 - Locust bean gum,E960 - Steviol glycosides
Serving size: 1 cup (150 g)
Energy (kcal per 100g): 60
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 8
Sugars (g per 100g): 5.33
Fiber (g per 100g): 2
Proteins (g per 100g): 8.67
Salt (g per 100g): 0.0925
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt