Product: Dressing & toppings for salads
Brand: Dole
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Dressing: water, soybean oil, whole egg, parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), pesto sauce (fresh basil, olive oil, romano cheese (pasteurized sheep milk, enzymes, salt), pine nuts, fresh garlic, water, spices, citric acid), corn sugar vinegar, salt, natural flavors (contain soy), sugar spices (contain mustard), anchovy paste (anchovies, salt, water), egg yolk, distilled vinegar, garlic powder, citric acid, lemon juice concentrate, rice extract, xanthan gum, onion powder. croutons: enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), canola oil and/or sunflower oil, sugar, salt, tomato powder, maltodextrin, sundried tomato powder, palm oil, vital wheat, gluten, yeast, natural flavor, citric acid, extractive of paprika, rosemary extract. cheese: low moisture part skim mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), medium asiago cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (milk, cheese culture, salt, enzymes), romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes), powdered cellulose (to prevent caking), garlic, natamycin (natural mold inhibitor). pine nuts.
Additives: E235 - Natamycin,E330 - Citric acid,E392 - Extracts of rosemary,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 37 g (37 g)
Energy (kcal per 100g): 378
Fat (g per 100g): 29.73
Saturated fat (g per 100g): 6.76
Carbohydrates (g per 100g): 18.92
Sugars (g per 100g): 2.7
Fiber (g per 100g): 2.7
Proteins (g per 100g): 10.81
Salt (g per 100g): 2.23
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces