Product: Crab & cheese spread
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, xanthan gum, and guar gum), imitation crabmeat (fish protein [pollock and/or whiting], water, wheat starch, mirin wine [water, sugar, ethyl alcohol, rice, salt], egg white, sorbitol, sugar, soybean oil, potato starch, contains 2% or less of: natural and artificial crab flavors, salt, potassium chloride, modified tapioca starch, sodium tripolyphosphate, tetrasodium pyrophosphate, paprika oleoresin, lycopene, color added, soy lecithin), pimientos (pimientos, water, citric acid), creole seasoning (salt, red pepper and other spices, garlic), sugar, dehydrated garlic, water, spice, sodium benzoate and potassium sorbate added to protect flavor.
Additives: E1510 - Ethanol,E160c - Paprika extract,E160d - Lycopene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E420 - Sorbitol,E450 - Diphosphates,E450iii - Tetrasodium diphosphate,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 233
Fat (g per 100g): 20
Saturated fat (g per 100g): 11.67
Carbohydrates (g per 100g): 10
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 6.67
Salt (g per 100g): 1.75
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese