Product: Santa fe salad with avocado ranch dressing
Categories: Salted-snacks
Sold in: United States
Ingredients: Iceberg lettuce mix (iceberg lettuce, romaine, carrots, red cabbage), avocado ranch dressing (low fat buttermilk (skim milk, whey, water, skim milk solids, whey solids, corn starch, tapioca starch, disodium phosphate, carrageenan gum, locust bean gum, culture) canola oil, water, avocado pulp, non fat sour cream (cultured skim milk, corn starch, tapioca starch, carrageenan gum, locust bean gum), maltodextrin, egg yolk, sugar, salt, distilled vinegar, cider vinegar, natural flavors, modified corn starch, dried onion, xanthan gum, carrageenan gum, dried garlic, soy sauce (water, wheat, soybeans, salt, lactic acid), cultured dextrose, spice, dried green onion, lactic acid, yellow 5 & 6, blue 1, calcium disodium edta (added to protect quality)), black beans, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto), yellow corn, red bell peppers, green onion.
Additives: E133 - Brilliant blue FCF,E160b - Annatto,E270 - Lactic acid,E339ii - Disodium phosphate,E385 - Calcium disodium ethylenediaminetetraacetate,E410 - Locust bean gum,E415 - Xanthan gum
Serving size: 1 SALAD (226 g)
Energy (kcal per 100g): 119
Fat (g per 100g): 8.41
Saturated fat (g per 100g): 2.21
Carbohydrates (g per 100g): 7.96
Sugars (g per 100g): 1.33
Fiber (g per 100g): 2.2
Proteins (g per 100g): 3.98
Salt (g per 100g): 0.565
Nutri-Score grade: b
NOVA group: 4