Product: Lisa Mae Cakes & Cookies, Gluten Free Gourmet Cookie Dough, Oatmeal Cranberry Cookies
Brand: Lisamae Cakes
Sold in: United States
Ingredients: Gluten free oats, white rice flour, potato starch, sweet rice flour, tapioca starch, xanthan gum, brown sugar, unsalted butter, dried cranberries (cranberries, sugar), granulated sugar, eggs, gluten free pure vanilla extract, ground cinnamon, baking soda, salt
Additives: E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (35 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 14.29
Saturated fat (g per 100g): 8.57
Carbohydrates (g per 100g): 62.86
Sugars (g per 100g): 31.43
Fiber (g per 100g): 2.9
Proteins (g per 100g): 5.71
Salt (g per 100g): 0.5
NOVA group: 4