Product: Georgia organic wheat buns
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Labels: Organic
Sold in: United States
Ingredients: Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, organic whole wheat flour, butter (cream, natural flavor), cage free eggs, sugar, milk powder (milk protein concentrate, nonfat dry milk, lactose), wheat gluten, sea salt, instant yeast (yeast, sorbitan monostearate, ascorbic acid), salt
Additives: E491 - Sorbitan monostearate
Serving size: 1 BUN (68 g)
Energy (kcal per 100g): 309
Fat (g per 100g): 7.35
Saturated fat (g per 100g): 4.41
Carbohydrates (g per 100g): 67.65
Sugars (g per 100g): 23.53
Fiber (g per 100g): 1.5
Proteins (g per 100g): 10.29
Salt (g per 100g): 1.25
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Bread