Product: Mug treats rainbow chip cake
Brand: Betty Crocker
Packaging: Paper-carton
Categories: Cooking helpers
Sold in: United States
Ingredients: Frosting (sugar, high fructose corn syrup, palm oil, corn starch, water, corn syrup, nonfat milk, palm kernel oil, hydrogenated palm oil, coconut oil, salt, distilled monoglycerides, polysorbate 60, color [yellow lakes 5 & 6, red lake 40, blue lakes 1 & 2, yellows 5 & 6 and other color added], modified cellulose, sodium stearoyl lactylate, potassium sorbate [preservative], sodium acid pyrophosphate, soy lecithin, natural and artificial flavor, citric acid), sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid). contains 2% or less of: cellulose powder, corn starch, palm oil, modified corn starch, canola oil, leavening (baking soda, monocalcium phosphate), whey protein isolate, egg white, distilled monoglycerides, salt, corn syrup, soy lecithin, corn cereal, whey, sodium caseinate, xanthan gum, sodium stearoyl lactylate, cellulose gum, artificial flavor, color (yellows 5 & 6, red 40, blue 1).
Additives: E129 - Allura red,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E460 - Cellulose,E466 - Sodium carboxy methyl cellulose,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 pouch mix + 1 pouch frosting (99 g) (99 g)
Energy (kcal per 100g): 404.04
Fat (g per 100g): 9.09
Saturated fat (g per 100g): 4.04
Carbohydrates (g per 100g): 77.78
Sugars (g per 100g): 51.52
Fiber (g per 100g): 2
Proteins (g per 100g): 3.03
Salt (g per 100g): 1.1289
Nutri-Score grade: e
NOVA group: 4