Product: Dinkel-Quinoa-Gebäck
Brand: El Puente
Quantity: 150 g
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits,Dry biscuits
Labels: Organic,Vegetarian,EU Organic,Fair trade,Vegan,DE-ÖKO-006
Sold in: France,Germany
Ingredients: Dinkelmehl (30%), Rohrohrzucker, ungehärtetes Palmfett, Quinoa (14%), _Paranüsse_ (9%), fettarmer Kakao (4%), Meersalz, Backtriebmittel Ammoniumcarbonate, Zimt, Orangenöl , Bourbon-Vanille
Traces: Eggs,Milk,Nuts,Sesame seeds
Additives: E503 - Ammonium carbonates,E503i - Ammonium carbonate
Energy (kcal per 100g): 490
Fat (g per 100g): 26
Saturated fat (g per 100g): 11
Carbohydrates (g per 100g): 54
Sugars (g per 100g): 24
Proteins (g per 100g): 7.8
Salt (g per 100g): 0.12
Nutri-Score grade: e
NOVA group: 3
Food groups: Sugary snacks,Biscuits and cakes