Product: Upside-down cakes
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Pineapple, brown sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, butter (cream, salt), eggs, buttermilk (partly skimmed milk, salt, bacterial culture), water, modified tapioca starch, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cassava flour, monocalcium phosphate), white vinegar, natural flavor, salt, sodium bicarbonate.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 1 CAKE (140 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 11.43
Saturated fat (g per 100g): 6.43
Carbohydrates (g per 100g): 44.29
Sugars (g per 100g): 33.57
Fiber (g per 100g): 0.7
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.6075
Nutri-Score grade: d
NOVA group: 4