Product: Rising Crust Pepperoni Pizza
Brand: Nash Finch Company
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, soybean oil, sugar, yeast, corn meal, leavening [sodium bicarbonate, sodium aluminum phosphate], salt, natural & artificial flavors and soy lecithin), sauce (water, tomato paste, salt, spices, dehydrated garlic, natural flavors, sugar, malic acid), low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], pepperoni made with pork, chicken, and beef (pork, mechanically separated chicken, beef salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid).
Additives: E250 - Sodium nitrite,E296 - Malic acid,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 0.166 PIZZA (134 g)
Energy (kcal per 100g): 231
Fat (g per 100g): 8.21
Saturated fat (g per 100g): 3.36
Carbohydrates (g per 100g): 29.85
Sugars (g per 100g): 2.99
Fiber (g per 100g): 1.5
Proteins (g per 100g): 8.96
Salt (g per 100g): 1.6425
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches