Product: Cheese cake
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Cream cheese (milk, cream, cheese cultured salt, stabilizer citric acid), sugar, sour cream (cultured cream, enzymes), graham cracker crumbs (enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], graham flour, high fructose corn syrup, vegetable shortening [partially hydrogenated soybean and cottonseed oils], sugar, baking soda, salt, honey), eggs, strawberry filling (strawberries, glucose, sugar, water, high fructose corn syrup, modified corn starch, contains 2% or less of the following: natural flavors, citric acid, potassium sorbate nd sodium benzoate [as preservatives], gellan gum, salt, red 40, yellow 5), margarine (partially hydrogenated soybean oil and liquid soybean oil, water, soy lecithin and vegetable mono and diglycerides [emulsifiers], potassium sorbate and citric acid [as perservatives], artificial flavor, vitamin a palmitate, beta carotene [color], whey), enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin, riboflavin folic acid), milk, cornstarch, cinnamon, vanilla extract, red 40.
Additives: E102 - Tartrazine,E129 - Allura red,E202 - Potassium sorbate,E211 - Sodium benzoate,E330 - Citric acid,E418 - Gellan gum,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 SLICE (71 g)
Energy (kcal per 100g): 366
Fat (g per 100g): 22.54
Saturated fat (g per 100g): 11.27
Carbohydrates (g per 100g): 33.8
Sugars (g per 100g): 23.94
Fiber (g per 100g): 0
Proteins (g per 100g): 5.63
Salt (g per 100g): 0.67
Nutri-Score grade: e
NOVA group: 4