Product: Chimichangas
Categories: Frozen foods
Sold in: United States
Ingredients: Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, beef steak, green chile peppers (green chiles, citric acid), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes and annatto color), soybean oil, onions. contains less than 2% of: green bell peppers, crushed red pepper, tomato paste, flavorings, flavor enhancer (hydrolyzed soy protein, maltodextrin, hydrolyzed corn protein), flavor enhancer (dextrose, salt, autolyzed yeast extract, silicon dioxide, modified food starch), modified food starch, corn flour, leavening (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), dough conditioner (whey, l-cysteine hydrochloride), sodium stearoyl lactylate, guar gum, salt, caramel color.
Additives: E150c - Ammonia caramel,E160b - Annatto,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E521 - Aluminium sodium sulphate,E920 - L-cysteine
Serving size: 1 CHIMICHANGA (142 g)
Energy (kcal per 100g): 239
Fat (g per 100g): 10.56
Saturated fat (g per 100g): 3.17
Carbohydrates (g per 100g): 26.06
Sugars (g per 100g): 0.7
Fiber (g per 100g): 1.4
Proteins (g per 100g): 8.45
Salt (g per 100g): 0.9325
Nutri-Score grade: c
NOVA group: 4