Product: Focaccia
Brand: Depalo Foods
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, onions strips, roasted red and yellow pepper strips, olive oil, potato flour, dough conditioner (wheat flour, salt, fermented wheat flour, malt flour, guar gum, fermented rye flour, contains 2% or less of the following: soybean oil, malted barley flour, enzymes, ascorbic acid), dough conditioner (wheat sourdough, yeast, antioxidant: ascorbic acid), yeast, minced garlic, soybean oil (soybean oil with citric acid (preservative)), salt, black pepper.
Additives: E300 - Ascorbic acid,E330 - Citric acid,E412 - Guar gum
Serving size: 0.25 FOCACCIA (96 g)
Energy (kcal per 100g): 177
Fat (g per 100g): 4.17
Saturated fat (g per 100g): 0.52
Carbohydrates (g per 100g): 30.21
Sugars (g per 100g): 0
Fiber (g per 100g): 2.1
Proteins (g per 100g): 5.21
Salt (g per 100g): 0.9125
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread