Product: Franks
Brand: Cloverdale Meats
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, water, beef, salt, corn syrup, dextrose, flavoring, potassium lactate, sodium lactate, sodium diacetate, sodium erythorbate, smoke flavoring, sodium nitrite, fd&c red no. 40.
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E325 - Sodium lactate,E326 - Potassium lactate
Serving size: 1 FRANK (75 g)
Energy (kcal per 100g): 289
Fat (g per 100g): 24
Saturated fat (g per 100g): 9.33
Carbohydrates (g per 100g): 4
Sugars (g per 100g): 2.67
Fiber (g per 100g): 0
Proteins (g per 100g): 10.67
Salt (g per 100g): 2.7225
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat