Product: Italian sandwich
Categories: Sandwiches
Sold in: United States
Ingredients: Ciabatta bar (unbleached wheat flour (wheat flour, [may contain malted barley flour] niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, olive oil blend (75% canola oil, 25% olive oil), contains less than 2% bakers yeast, calcium propionate, crumb softener (wheat flour, dextrose, enzymes), dry malt, poppy seeds, salt, sesame seeds, sunflower seeds), italian deli slices (organic tofu (organic soybeans, magnesium chloride, calcium chloride), expeller-pressed canola or safflower oil, water, soy sauce (water, non-gmo soybeans, wheat, salt, culture), sundried tomatoes, textured wheat protein, basil, black pepper, spices, granulated garlic, salt & chili pepper), provolone cheese (culutred milk, enzymes, salt), spinach, basil pesto (basil, canola oil, water, parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), granulated garlic, salt), vegenaise (expeller-pressed canola oil, filtered water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour & lemon juice concentrate).
Traces: Gluten,Sesame seeds
Additives: E282 - Calcium propionate
Serving size: 10.5 ONZ (297 g)
Energy (kcal per 100g): 249
Fat (g per 100g): 12.12
Saturated fat (g per 100g): 4.04
Carbohydrates (g per 100g): 21.21
Sugars (g per 100g): 1.68
Fiber (g per 100g): 2.7
Proteins (g per 100g): 10.1
Salt (g per 100g): 0.6975
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,Sandwiches