Product: Magdalenas sin gluten
Brand: Hacendado
Quantity: 6 x 35 g
Categories: Snacks,Sweet snacks,Specific products,Biscuits and cakes,Products for specific diets,Cakes,Products without gluten,Madeleines
Labels: No gluten
Sold in: Spain
Ingredients: MAGDALENAS SIN GLUTEN MADALENAS SEM GLUTEN INGREDIENTES Aceite de girasol, huevo pasteurizado, almidón de maiz, azica, almidón de tapioca, humectante (E422), jarabe de glucosa y fructosa, harina de soja, albúmina de huevo, estabilizante (E415), gasificantes (E450, E500), emul - gente (E471), sal, aromas, conservadores (E200, E282), P Óleo de girassol, ovo pasteurizado, amido de milho, açúcar, amido de tapioca, humidificante (E422), xarope de glucose e fructose, farinha de soja, albúmina de ove, estabilizador (E415), levedantes (E450, E500), emul - sionante (E471), sal, aroma, conservantes (E200, E282), INFORMACIÓN NUTRICIONAL/ INFORMAÇÃO NUTRICIONAL VALORES MEDIOS/MÉDIOS por 100g VALOR ENERGETICO/ENERGIA,,109 kJ/457 kçal GRASAS/LIPIDOS de las cuales/dos quais: saturadas/saturados: HIDRATOS DE CARBONO de las cuales/dos quais: azúcares/açúcares: PROTEINAS 269 3,6 g 519 6,2 g SAL
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E415 - Xanthan gum,E422 - Glycerol,E450 - Diphosphates,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates
Energy (kcal per 100g): 461
Fat (g per 100g): 28
Saturated fat (g per 100g): 2.6
Carbohydrates (g per 100g): 49
Sugars (g per 100g): 20
Fiber (g per 100g): 0
Proteins (g per 100g): 4
Salt (g per 100g): 0.64
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes