Product: Mild Cheddar
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized milk, salt, cheese cultures, vegetarian rennet, potato starch (anticaking agent).
Serving size: 1/4 cup (28 g)
Energy (kcal per 100g): 428.57142857143
Fat (g per 100g): 35.714285714286
Saturated fat (g per 100g): 21.428571428571
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Proteins (g per 100g): 25
Salt (g per 100g): 1.7857142857143
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese