Product: Biscuit sandwich
Sold in: United States
Ingredients: Biscuit: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes), water, partially hydrogenated soybean and cottonseed oil, dry whey, calcium sulfate, buttermilk solids, contains 2% or less of: dextrose, sodium aluminum phosphate, salt, sodium bicarbonate, calcium propionate [preservative], methylcellulose, adipic acid, soy lecithin, artificial butter flavor, beta carotene [color]. fully cooked pork sausage patty: ground pork, seasoning (salt, whey protein concentrate, spices, corn syrup solids, dextrose, caramel color, bha, propyl gallate, citric acid). pasteurized process american cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium citrate, milkfat, salt, sodium phosphate, sorbic acid [preservative], apo-carotenol [color], soy lecithin (non sticking-agent).
Additives: E150c - Ammonia caramel,E160a - Carotene,E160ai - Beta-carotene,E200 - Sorbic acid,E282 - Calcium propionate,E310 - Propyl gallate,E320 - Butylated hydroxyanisole (bha),E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E355 - Adipic acid,E461 - Methyl cellulose,E541 - Sodium aluminium phosphate
Serving size: 7.4 ONZ (210 g)
Energy (kcal per 100g): 310
Fat (g per 100g): 19.52
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 22.86
Sugars (g per 100g): 2.38
Fiber (g per 100g): 0.5
Proteins (g per 100g): 10.48
Salt (g per 100g): 2.0725
NOVA group: 4