Product: Mexican cheese
Sold in: United States
Ingredients: monterey jack cheese (culture pasteurized milk, salt, enzymes), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto (vegetable color]), asadero cheese (cultured pasteurized milk, salt, enzymes oneso quesadilla cheese (cultured pasteurized milk salt, enzymes), anti-caking blend (potato starch, tapioca starch, natamycin [a natural mold inhibitor]), 1 co
Additives: E160b - Annatto,E235 - Natamycin
Energy (kcal per 100g): 392.85714285714
Fat (g per 100g): 28.571428571429
Saturated fat (g per 100g): 17.857142857143
Carbohydrates (g per 100g): 3.5714285714286
Sugars (g per 100g): 0
Proteins (g per 100g): 21.428571428571
Salt (g per 100g): 1.5178571428571
NOVA group: 4