Product: Campbell's pasta meatball rigatoni
Sold in: United States
Ingredients: Tomato puree (water, tomato paste), water, meatball (beef and pork, water, bread crumbs [wheat flour, cane sugar, yeast, sea salt, canola oil], seasoning [salt, natural flavoring, sugar, dehydrated onion, spice, dehydrated garlic, beef fat], salt, spice extractives), diced tomatoes in tomato juice, enriched pasta (wheat flour, egg whites, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), contains less than 2% of: modified food starch, dehydrated onions, sugar, salt, cheddar cheese (milk, cultures, salt, enzymes), parmesan cheese (milk, cultures, salt, enzymes), dehydrated garlic, spices, citric acid.
Additives: E330 - Citric acid
Serving size: 1 CUP (240 ml) (240 ml)
Energy (kcal per 100g): 83
Fat (g per 100g): 1.88
Saturated fat (g per 100g): 0.62
Carbohydrates (g per 100g): 12.08
Sugars (g per 100g): 4.17
Fiber (g per 100g): 0.8
Proteins (g per 100g): 5
Salt (g per 100g): 0.9275
NOVA group: 4