Product: Dill dip
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Sour cream (culture, milk), mayonnaise (soybean oil, egg yolks, water, distilled vinegar, sugar, salt), onion powder, garlic, salt, dill, celery seeds, cane sugar, distilled vinegar powder (maltodextrin, white distilled vinegar), spinach powder, seasoned salt (salt, sugar, spices [including paprika and turmeric], onion, cornstarch, garlic, tricalcium phosphate [prevents caking] paprika oleoresin [for color]).
Additives: E160c - Paprika extract
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 393
Fat (g per 100g): 39.29
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0.9
Proteins (g per 100g): 3.57
Salt (g per 100g): 1.6975
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces