Product: Andoville smoked sausage with jalapeno & cheese
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, processed cheddar cheese [cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphate, salt, vegetable color (annatto and paprika extract blend), natamycin (preservative)], water, dextrose, salt, spices (including paprika), dehydrated jalapeno, dehydrated garlic, sodium nitrite.
Additives: E235 - Natamycin,E250 - Sodium nitrite
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 357
Fat (g per 100g): 30.36
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 17.86
Salt (g per 100g): 2.3225
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat