Product: Triple chocolate bundt cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, whole eggs, soybean oil, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine, riboflavin, folic acid), semi-sweet chocolate drops (sugar, chocolate liquor, cocoa butter, soy lecithin, artificial flavor), water, vegetable shortening (palm oil, soybean oil, mono - and diglycerides, polysorbate 60, tbhq [preservative], citric acid [preservative]), cocoa (processed with alkali), corn syrup. contains 2% or less of each of the following: high fructose corn syrup, modified food starch, whey, dextrose, vital wheat gluten, milk chocolate curls (sugar, cocoa butter, chocolate liquor, whey, lactose, soy lecithin, natural flavor), white chocolate curls (sugar, cocoa butter, milk, lactose, soy lecithin, natural flavor), emulsifier (propylene glycol mono - and diesters of fatty acids, distilled monoglycerides, sodium stearoyl lactylate, citric acid [preservative]), sweetened condensed milk (milk, sugar, lactose), natural and artificial flavor, salt, soy lecithin, sodium bicarbonate, caramel color, sodium aluminum phosphate, aluminum sulfate, calcium propionate (preservative), monocalcium phosphate, mono - and diglycerides, potassium sorbate (preservative), citric acid (preservative), polysorbate 60, agar-agar, artificial color, locust bean gum.
Additives: E150c - Ammonia caramel,E202 - Potassium sorbate,E282 - Calcium propionate,E319 - Tertiary-butylhydroquinone (tbhq),E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E410 - Locust bean gum,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 0.05 CAKE (80 g)
Energy (kcal per 100g): 425
Fat (g per 100g): 22.5
Saturated fat (g per 100g): 6.25
Carbohydrates (g per 100g): 53.75
Sugars (g per 100g): 37.5
Fiber (g per 100g): 1.2
Proteins (g per 100g): 5
Salt (g per 100g): 0.875
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes