Product: Whipped Cream Cheese Spread
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized cultured milk and cream, salt, stabilizers (guar gum and carob bean gum), sorbic acid (to maintain freshness).
Additives: E200 - Sorbic acid,E410 - Locust bean gum,E412 - Guar gum
Serving size: 3 Tbsp (30 g)
Energy (kcal per 100g): 333.33
Fat (g per 100g): 33.33
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 6.67
Salt (g per 100g): 0.9313
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese