Product: Breakfast flatbreads, egg, sausage & chees
Categories: Meals
Sold in: United States
Ingredients: Croissant flatbread: flour(wheat, malted barley), water, soybean oil, vegetable shortening(palm oil, soy lecithin, artificial butter flavor, beta carotene), yeast, sugar, salt, leavening(sodium bicarbonate, monocalcium phosphate monohydrate, dicalcium phosphate dihydrate), dough conditioners(guar gum, diacetyl tartaric acid ester of mono-and diglycerides, dextrose, enzymes), calcium propionate(preservative), natural and artificial flavors, sodium metabisulfite, and soy lecithin. topping: whole eggs, pork, water, colby cheese [ pasteurized milk, cheese culture, salt, enzymes, annatto(vegetable color)] , monterey jack cheese(pasteurized milk, cheese culture, salt, enzymes), contains 2% or less of the following: autolyzed yeast extract, citric acid, corn starch, dehydrated cheddar cheese [ (pasteurized milk, cheese cultures, salt, enzymes), whey, salt] , dehydrated creamer(sunflower oil, corn syrup solids, sodium caseinate, mono and diglycerides, soy lecithin), dehydrated garlic, dehydrated butter flavor [ natural flavor, whey, salt, corn syrup solids, butter, guar gum, buttermilk, nonfat dry milk, (annatto and turmeric)] , dehydrated onion, dehydrated parmesan & roman cheese(whole cow's milk, salt, cultures, enzymes), dehydrated whey, dipotassium phosphate, extractive of paprika, lactic acid(contains calcium lactate), modified food starch, natamycin(a natural mold inhibitor), nonfat dry milk, oleoresin turmeric, potassium chloride, potato starch and powdered cellulose(to prevent caking), salt, skim milk, soybean oil, spices, sugar, xanthan gum.
Additives: E160a - Carotene,E160ai - Beta-carotene,E160b - Annatto,E223 - Sodium metabisulphite,E235 - Natamycin,E270 - Lactic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E327 - Calcium lactate,E330 - Citric acid,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E412 - Guar gum,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 125 g (125 g)
Energy (kcal per 100g): 312
Fat (g per 100g): 17.6
Saturated fat (g per 100g): 6.4
Carbohydrates (g per 100g): 30.4
Sugars (g per 100g): 2.4
Fiber (g per 100g): 3.2
Proteins (g per 100g): 9.6
Salt (g per 100g): 1.22
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals