Product: Medium mozzarella, gruyere, asiago, fontina & romano cheese pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, soybean oil, yeast, contains 2% or less of bread crumbs (wheat flour, sugar, yeast, salt), sugar, salt, acacia. toppings: low-moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sauce (tomato puree [water, tomato paste], contains 2% or less of sugar, spices, salt, soybean oil, citric acid, xanthan gum, dehydrated onion, dehydrated garlic), grated asiago medium cheese (asiago medium cheese [pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose added to prevent caking, natamycin [a mold inhibitor]), gruyere cheese (pasteurized milk, cheese cultures, salt, enzymes), shredded fontina cheese (fontina cheese [pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose added to prevent caking, natamycin [a mold inhibitor]), grated romano cheese (romano cheese made from cow's milk [pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose added to prevent caking, natamycin [a mold inhibitor]), spices.
Additives: E235 - Natamycin,E330 - Citric acid,E415 - Xanthan gum
Serving size: 0.2 PIZZA (128 g)
Energy (kcal per 100g): 258
Fat (g per 100g): 12.5
Saturated fat (g per 100g): 6.25
Carbohydrates (g per 100g): 26.56
Sugars (g per 100g): 2.34
Fiber (g per 100g): 1.6
Proteins (g per 100g): 10.94
Salt (g per 100g): 1.3275
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches