Product: Skinless bun-length classic franks
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Mechanically separated chicken, pork, water, corn syrup, food starch-modified, contains 2% or less of salt, flavoring, potassium lactate, sodium lactate, sodium phosphates, dextrose, sodium diacetate, beef, sodium erythorbate, sugar, sodium nitrite, extract of paprika.
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E325 - Sodium lactate,E326 - Potassium lactate
Serving size: 1 FRANK (57 g)
Energy (kcal per 100g): 316
Fat (g per 100g): 28.07
Saturated fat (g per 100g): 10.53
Carbohydrates (g per 100g): 8.77
Sugars (g per 100g): 7.02
Fiber (g per 100g): 0
Proteins (g per 100g): 8.77
Salt (g per 100g): 2.9825
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat