Product: Muffins
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Sugar, enriched bleached flour [wheat flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], soybean oil, water, eggs, cornmeal, contains 2% or less of: food starch-modified, glycerin, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), mono-and diglycerides, sodium stearoyl lactylate, polysorbate 60, whey, nonfat dry milk, wheat gluten, salt, natural & artificial flavors, preservatives (potassium sorbate, sorbic acid), xanthan gum, guar gum, soy flour.
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 2 MUFFINS (100 g)
Energy (kcal per 100g): 390
Fat (g per 100g): 18
Saturated fat (g per 100g): 3.5
Carbohydrates (g per 100g): 52
Sugars (g per 100g): 23
Fiber (g per 100g): 1
Proteins (g per 100g): 5
Salt (g per 100g): 0.7
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes