Product: Multigrain thin four cheese pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, whole wheat flour, multi-grain flour blend [whole white wheat flour, golden flaxseed meal, whole oat flour, rye meal], yeast, honey, olive oil, molasses, sugar, vital wheat gluten, salt), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sauce (water, tomato paste salt, sugar, spices, onion powder, garlic powder), white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (made from pasteurized cow's milk, cheese cultures, salt, rennet, potato starch & corn starch [anti-caking agents]), romano cheese (made from pasteurized cow's milk, cheese cultures, salt, rennet, potato starch & corn starch [anti-caking agents]).
Serving size: 0.333 PIZZA (126 g)
Energy (kcal per 100g): 230
Fat (g per 100g): 11.11
Saturated fat (g per 100g): 6.35
Carbohydrates (g per 100g): 20.63
Sugars (g per 100g): 3.17
Fiber (g per 100g): 1.6
Proteins (g per 100g): 11.9
Salt (g per 100g): 1.29
Nutri-Score grade: d
NOVA group: 3
Food groups: Composite foods,Pizza pies and quiches