Product: Sauce starter
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cheddar cheese (cultured milk, salt, enzymes, annatto [color]), pepper jack cheese (cultured pasteurized milk, jalapeno peppers, salt, enzymes), hot habanero jack cheese (cultured pasteurized milk, habanero peppers, salt, jalapeno peppers, enzymes), potato starch (added to prevent caking), tapioca starch, sodium citrate, spices, onion powder, xanthan gum, garlic powder, locust bean gum, guar gum, natamycin (natural mold inhibitor).
Additives: E160b - Annatto,E235 - Natamycin,E331 - Sodium citrates,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1/4 cup (64 g)
Energy (kcal per 100g): 172
Fat (g per 100g): 14.06
Saturated fat (g per 100g): 9.38
Carbohydrates (g per 100g): 3.12
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 9.38
Salt (g per 100g): 1.29
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese