Product: Seafood cake
Categories: Frozen foods
Sold in: United States
Ingredients: Imitation crab (fish protein, water, wheat/corn/tapioca starch, egg whites, soybean oil, crab flavor, natural crab extract, sugar, salt, calcium carbonate, carmine, and paprika), wheat flour, water, soybean oil, crabmeat, diced red bell peppers, diced onions, creamer [palm oil, corn syrup solids, sodium caseinate (a milk derivative), mono and diglycerides, dipotassium phosphate, soy lecithin, bht]. contains 2% or less of the following: vegetable mono & diglycerides, soy lecithin, citric acid, natural and artificial butter flavor, beta carotene, vitamin a palmitate, distilled vinegar, mustard seed, white wine, tartaric acid, spices, whole eggs, sea salt, potassium chloride, garlic, orange peel, green bell pepper, natural seafood flavor (cod, salmon), hydrolyzed corn protein, partially hydrogenated vegetable oil (cottonseed, soybean), propylene glycol, potassium sorbate and sodium benzoate (preservatives), maltodextrin, shortening powder, guar gum, sodium bicarbonate, annatto, turmeric, herbs. lightly dusted with: wheat flour, sugar, caramel color, yeast, salt, extractives of paprika.
Additives: E150c - Ammonia caramel,E1520 - Propylene Glycol,E160b - Annatto,E202 - Potassium sorbate,E211 - Sodium benzoate,E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E334 - L(+)-tartaric acid,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 3 ONZ (85 g)
Energy (kcal per 100g): 212
Fat (g per 100g): 11.76
Saturated fat (g per 100g): 2.35
Carbohydrates (g per 100g): 22.35
Sugars (g per 100g): 3.53
Fiber (g per 100g): 1.2
Proteins (g per 100g): 5.88
Salt (g per 100g): 1.265
Nutri-Score grade: c
NOVA group: 4