Product: Pumpkin Mini Muffins
Brand: The Bakery Bake With Pride
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Enriched bleached flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, eggs, pumpkin, water, soybean oil, brown sugar, molasses, margarine (palm oil, water, salt, mono and diglycerides, soy lecithin, sodium benzoate, artificial flavor beta carotene for color, vitamin a palmitate), contains 2% or less of: food starch-modified, glycerine, baking soda, sodium aluminum phosphate, monocalcium phosphate, mono and diglycerides, sodium stearoyl lactylate, polysorbate 60, propylene glycol monoesters, wheat flour, potassium sorbate, sorbic acid and sodium propionate (preservatives), cinnamon, spice, caramel color, dairy whey, nonfat dry milk, wheat gluten, salt, natural and artificial flavor, soy flour, xanthan gum, guar gum.
Additives: E150c - Ammonia caramel,E200 - Sorbic acid,E202 - Potassium sorbate,E211 - Sodium benzoate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 2 MUFFINS (49 g)
Energy (kcal per 100g): 367
Fat (g per 100g): 14.29
Saturated fat (g per 100g): 3.06
Carbohydrates (g per 100g): 55.1
Sugars (g per 100g): 32.65
Fiber (g per 100g): 2
Proteins (g per 100g): 4.08
Salt (g per 100g): 0.8675
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes