Product: Red pepper jelly
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized goat milk, red pepper jelly (cane sugar. red bell peppers, apple cider vinegar, pectin, citric acid, dehydrated onions, capsicum), salt, red pepper, jalapeno powder, cultures, rennet.
Additives: E330 - Citric acid,E440 - Pectins
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 10.71
Sugars (g per 100g): 10.71
Fiber (g per 100g): 0
Proteins (g per 100g): 14.29
Salt (g per 100g): 1.965
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese