Product: Chocolate fudge stripe layer cake
Categories: Snacks,Desserts,Sweet snacks,Frozen foods,Biscuits and cakes,Frozen desserts,Pastries
Sold in: United States
Ingredients: Made from: sugar, water, vegetable oils (soybean, palm, palm kernel, hydrogenated cottonseed and/or canola), bleached wheat flour, eggs, high fructose corn syrup, cocoa processed with alkali, contains 2 percent or less of: corn syrup, chocolate, dextrose, modified cornstarch, polyglycerol esters of fatty acids, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), maltodextrin, salt, natural flavor, cocoa powder, baking soda, glyceryl-lacto esters of fatty acids, mono and diglycerides, guar gum, gelatin, sodium caseinate (milk), whey, polysorbate 60, soy lecithin, vanilla powder, xanthan gum, annatto extract (color), contains: egg, wheat, milk, soy.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E428 - Gelatine,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
Serving size: Amount per serving (69 g)
Energy (kcal per 100g): 362.32
Fat (g per 100g): 18.84
Saturated fat (g per 100g): 10.14
Carbohydrates (g per 100g): 46.38
Sugars (g per 100g): 31.88
Fiber (g per 100g): 1.45
Proteins (g per 100g): 2.9
Salt (g per 100g): 0.5154
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes