Product: The Vegan Muffin
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Labels: Vegetarian,Vegan
Sold in: United States
Ingredients: Water, non-gmo sugar, non-gmo enriched flour (wheat flour, niacin, iron, thiamon mononitrate, riboflavin, folic acid), non-gmo canola oil, cocoa powder, vinegar, baking soda (sodium bicarbonate), invert sugar, salt.
Additives: E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 55 g (55 g)
Energy (kcal per 100g): 381.82
Fat (g per 100g): 16.36
Saturated fat (g per 100g): 1.82
Carbohydrates (g per 100g): 58.18
Sugars (g per 100g): 30.91
Fiber (g per 100g): 1.82
Proteins (g per 100g): 3.64
Salt (g per 100g): 0.8775
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes