Product: Buffalo style chicken & pasta salad
Categories: Meals,Prepared salads,Salads
Sold in: United States
Ingredients: Enriched macaroni product (semolina [wheat], niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), chicken meat, mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice [from concentrate], oleoresin paprika, natural flavors, calcium disodium edta [used to protect quality]), blue cheese dressing (soybean oil, water, blue cheese [pasteurized milk, culture, salt, enzymes], distilled vinegar, corn syrup, egg yolks, salt, citric acid, garlic, propylene glycol alginate, xanthan gum, onion, potassium sorbate, sodium benzoate, molasses, corn syrup solids, caramel color, hydrolyzed soy protein, sugar, anchovies, tamarind, spices, natural flavor, calcium disodium edta), hot sauce (aged cayenne red peppers, vinegar, water, salt, garlic powder), soybean oil, honey, carrots, water, red peppers, scallions, seasoning (maltodextrin, cultured dextrose, sodium diacetate, nisin preparation [sodium chloride, nisin preparation], egg white lysozyme), salt, dijon mustard (distilled vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, spices), spices, xanthan and guar gum (standardized with dextrose).
Additives: E1105 - Lysozyme,E150c - Ammonia caramel,E202 - Potassium sorbate,E211 - Sodium benzoate,E262 - Sodium acetates,E262ii - Sodium diacetate,E330 - Citric acid,E334 - L(+)-tartaric acid,E385 - Calcium disodium ethylenediaminetetraacetate,E405 - Propane-1‚2-diol alginate,E412 - Guar gum,E415 - Xanthan gum
Serving size: 0.75 cup (135 g)
Energy (kcal per 100g): 237
Fat (g per 100g): 15.56
Saturated fat (g per 100g): 2.59
Carbohydrates (g per 100g): 17.78
Sugars (g per 100g): 3.7
Fiber (g per 100g): 0.7
Proteins (g per 100g): 6.67
Salt (g per 100g): 1.11
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals