Product: White cupcakes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Icing (powdered sugar, partially hydrogenated vegetable oil [soybean &/or palm oil], water, mono & diglycerides, polysorbate 60, salt, polyglycerol esters of fatty acids, potassium sorbate & sorbic acid [preservatives], dextrose, citric acid, propylene glycol, artificial flavors, ethyl maltol [flavor enhancer], cupcake (cake base [sugar, rice flour, natural & artificial flavor, food starch-modified, egg whites, leavening {baking soda, sodium acid pyrophosphate, monocalcium phosphate}, mono & diglycerides, natural flavor, polyglycerol esters of fatty acids, potato starch, salt, soluble corn fiber, xanthan gum], water, soybean oil, whole egg).
Additives: E1520 - Propylene Glycol,E200 - Sorbic acid,E202 - Potassium sorbate,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E637 - Ethyl maltol
Serving size: 1 CUPCAKE (78 g)
Energy (kcal per 100g): 474
Fat (g per 100g): 17.95
Saturated fat (g per 100g): 4.49
Carbohydrates (g per 100g): 73.08
Sugars (g per 100g): 53.85
Fiber (g per 100g): 1.3
Proteins (g per 100g): 2.56
Salt (g per 100g): 1.025
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes