Product: Tastykake, krimpets sponge cakes, butterscotch
Brand: Tastykake,  Tasty Baking Company
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: France,United States
Ingredients: sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), nonfat milk, egg yolks, corn syrup, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), high fructose corn syrup, eggs, whey (milk), water, contains 2% or less of each of the following: corn starch, soy protein, butter (made from milk), soy lecithin, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), modified corn starch, natural and artificial flavors, polysorbate 60, xanthan gum, mono - and diglycerides, sorbitan monostearate, monoglycerides, calcium sulfate, nutmeg, lactic acid, preserved with sodium propionate, sorbic acid and benzoic acid,
Additives: E200 - Sorbic acid,E210 - Benzoic acid,E270 - Lactic acid,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 386
Fat (g per 100g): 10.53
Saturated fat (g per 100g): 3.51
Carbohydrates (g per 100g): 68.42
Sugars (g per 100g): 43.86
Fiber (g per 100g): 1.8
Proteins (g per 100g): 3.51
Salt (g per 100g): 0.615
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes