Product: Bob's Red Mill Gluten Free All-Purpose Baking Flour
Brand: Bob's Red Mill
Categories: Plant-based foods and beverages,Plant-based foods,Legumes and their products,Cereals and potatoes,Seeds,Cereals and their products,Flours,Cereal grains,Legume flours,Chickpea flours,Fresh broad flours,Sorghum
Labels: No gluten
Sold in: Colombia,United States
Ingredients: Harina de garbanzos, fécula de patata, harina de tapioca, sorgo integral, harina de habas.
Serving size: 1/4 cup (34 g)
Energy (kcal per 100g): 353
Fat (g per 100g): 1.47
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 73.5
Sugars (g per 100g): 0
Fiber (g per 100g): 11.8
Proteins (g per 100g): 8.82
Salt (g per 100g): 0
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Cereals