Product: Split top wheat bread
Brand: Perfection Bakeries  Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached wheat flour, water, whole grain wheat flour, yeast, sugar, soybean oil, wheat gluten, wheat bran, salt, molasses, cultured wheat flour, raisin juice, citric acid, calcium sulfate, malted barley flour, enrichment [reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], ascorbic acid, soy lecithin.
Additives: E322 - Lecithins,E322i - Lecithin,E330 - Citric acid
Serving size: 2 SLICES (52 g)
Energy (kcal per 100g): 269
Fat (g per 100g): 2.88
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 3.85
Fiber (g per 100g): 3.8
Proteins (g per 100g): 9.62
Salt (g per 100g): 1.345
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread