Product: Smoked Sausage
Brand: Farmington
Categories: Meats and their products,Meats,Prepared meats,Sausages,Smoked sausages
Sold in: United States
Ingredients: Pork, water, pasteurized process cheddar cheese ([cheddar cheese (cultured milk, salt, enzymes)], water, cream, sodium phosphates, salt, sorbic acid, vegetable color (annatto and paprika extracts), powdered cellulose), corn syrup and less than 2% of the following: salt, dextrose, beef, sodium phosphate, monosodium glutamate, garlic powder, onion powder, sodium erythorbate, natural flavors, sodium nitrite, collagen casings.
Additives: E160b - Annatto,E160c - Paprika extract,E200 - Sorbic acid,E250 - Sodium nitrite,E316 - Sodium erythorbate,E460 - Cellulose,E460ii - Powdered cellulose,E621 - Monosodium glutamate
Serving size: 1 LINK (66 g)
Energy (kcal per 100g): 318
Fat (g per 100g): 27.27
Saturated fat (g per 100g): 9.09
Carbohydrates (g per 100g): 3.03
Sugars (g per 100g): 1.52
Proteins (g per 100g): 13.64
Salt (g per 100g): 2.3475
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat