Product: Bâton Galler Praliné-Noir
Generic name: Chocolat noir fourré au praliné
Brand: Galler
Quantity: 70 g
Packaging: Paper,fr:barre
Categories: Snacks,Sweet snacks,Cocoa and its products,Confectioneries,Chocolates,Dark chocolates,Filled chocolates,Chocolate filled with praline,Filled dark chocolates
Manufactured in: Belgique,Vaux-sous-Chèvremont
Sold in: Belgium,France
Ingredients: Chocolat (45 %) : pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithine de soja, arôme naturel de vanille, Cacao : 60 % min. Fourrage (55 %) : sucre, matière grasses végétales (beurre de karité, huile de coco, huile de tournesol), noisettes 20 %, lactosérum en poudre (_lait_), agent de charge : polydextrose, cacao maigre en poudre, antiagglomérant : isomalt, dextrine, inuline, émulsifiant : lécithine de soja, arôme naturel de vanille.
Traces: Eggs,Gluten,Nuts
Additives: E1200 - Polydextrose,E1400 - Dextrin,E322 - Lecithins,E322i - Lecithin,E953 - Isomalt
Serving size: 70 g
Energy (kcal per 100g): 544
Fat (g per 100g): 38.2
Saturated fat (g per 100g): 18.4
Carbohydrates (g per 100g): 41.2
Sugars (g per 100g): 36.9
Proteins (g per 100g): 5.9
Salt (g per 100g): 0.1
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Chocolate products