Product: Cheddar doux
Brand: Sans Nom
Sold in: France
Ingredients: ?. PASTEURIZED MILK, MODIFIED MILK INGREDIENTS, PASTEURIZED CREAM, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, CELLULOSE POWDER, NATAMYCIN. : LAIT PASTEURISÉ, SUBSTANCES LAITIÈRES MODIFIÉES, CRÈME PASTEURISÉE, CULTURE BACTÉRIENNE, SEL, CHLORURE DE CALCIUM, ENZYME MICROBIEN, POUDRE DE CELLULOSE, NATAMYCINE.
Additives: E235 - Natamycin,E460 - Cellulose
Energy (kcal per 100g): 360
Fat (g per 100g): 30
Saturated fat (g per 100g): 18
Carbohydrates (g per 100g): 3
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 21
Salt (g per 100g): 0
NOVA group: 4