Product: Nacho tots
Categories: Frozen foods
Sold in: United States
Ingredients: Potatoes, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), water, bleached wheat flour, soybean oil, yellow corn flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains less than 2% of annatto extract (color), autolyzed yeast extract, butter (cream, salt), buttermilk, cellulose gum, cheddar cheese (pasteurized milk, cultures, salt, enzymes), citric acid, corn starch, dextrose, dried garlic, dried onion, eggs, gelatinized wheat starch, guar gum, hydrolyzed corn protein, jalapeño peppers (jalapeno peppers, water, vinegar, salt, calcium chloride, sodium benzoate preservative), leavening (sodium acid pyrophosphate, sodium bicarbonate), maltodextrin, modified food starch, natural flavor, nonfat milk, paprika oleoresin (color), salt, sodium alginate, sodium tripolyphosphate, soy flour, spices, sugar, tomato powder, wheat flour, whey, yeast, potassium iodide, yellow 5, yellow 6.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E160b - Annatto,E160c - Paprika extract,E330 - Citric acid,E401 - Sodium alginate,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E466 - Sodium carboxy methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,Potassium iodide
Serving size: 3 PIECES (89 g)
Energy (kcal per 100g): 270
Fat (g per 100g): 14.61
Saturated fat (g per 100g): 4.49
Carbohydrates (g per 100g): 26.97
Sugars (g per 100g): 1.12
Fiber (g per 100g): 1.1
Proteins (g per 100g): 7.87
Salt (g per 100g): 1.32
Nutri-Score grade: d
NOVA group: 4