Product: Pérail, Pur brebis (26 % MG)
Generic name: Fromage de France, à pâte molle à croûte fleurie, au lait pasteurisé de brebis
Brand: Les Régions à Table,Norma
Quantity: 100 g
Packaging: Fresh,fr:film-plastique
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Fresh foods,Soft cheeses with bloomy rind,French cheeses,Pasteurized cheeses,Sheep's-milk cheeses,fr:Pérail
Labels: Green Dot,fr:eco-emballages,fr:pur-brebis
Manufactured in: Société Fromagère d'Orbec (Filiale Groupe Lactalis) - 8 Rue de Vimoutier - 14290 Orbec,Calvados,Basse-Normandie,France
Sold in: France
Ingredients: Lait de brebis pasteurisé, ferments lactiques, sel, présure animal, chlorure de calcium.
Serving size: 30 g
Fat (g per 100g): 26
Saturated fat (g per 100g): 17
Carbohydrates (g per 100g): 0.2
Sugars (g per 100g): 0.2
Fiber (g per 100g): 0.1
Proteins (g per 100g): 17
Salt (g per 100g): 1.524
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese