Product: Folded plant eggs
Quantity: 8 oz
Categories: Farming products,Eggs
Sold in: United States
Ingredients: Water, mung bean protein isolate, expeller-pressed canola oil, corn starch, contains less than 2% of baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), dehydrated garlic, dehydrated onion, natural carrot extractives (color), natural turmeric extractives (color), salt, transglutaminase.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 PIECE (57 g)
Energy (kcal per 100g): 175.4386
Fat (g per 100g): 12.2807
Saturated fat (g per 100g): 0.8772
Carbohydrates (g per 100g): 5.2632
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 12.2807
Salt (g per 100g): 1.3157895
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Eggs