Product: Gratin de fusilli à la Lorraine
Brand: Agis
Categories: Meals,Pasta dishes,Gratins,Pasta gratin
Sold in: France
Ingredients: Sauce CREME (65%) (CREME - LRIT - Lardons (poitrine de porc, eau, sel, dextrose, sirop de glucose, arôme naturel, conservateur : nitrite de sodium, antioxydant : ascorbate de sodium) - Vin blanc - Oignons - Eau - Fécule de maïs - Sel - Poivre) - Pâte FusiLLi (32%) (Semoule de BLE dur, eau, OEUFS) - EMMENTRL (3%) Origine des viandes : Union Européenne.
Additives: E250 - Sodium nitrite,E301 - Sodium ascorbate
Energy (kcal per 100g): 237
Fat (g per 100g): 15.3
Saturated fat (g per 100g): 8.6
Carbohydrates (g per 100g): 17.2
Sugars (g per 100g): 2.5
Proteins (g per 100g): 7
Salt (g per 100g): 0.77
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals