Product: Jambonneaux de porc braisés
Brand: Viandes Clermont
Categories: Meats and their products,Prepared meats,Hams,Braised hams,Knuckle of ham cooked
Labels: French meat,French pork,Produced in Brittany,fr:Triman
Sold in: France
Ingredients: Jambonneau de pore 74%, eau, sel, dextrose, miel, sucre, E301, E316, sucre, E150a, aromes naturels, plante aromatique, E250
Additives: E150a - Plain caramel,E250 - Sodium nitrite,E301 - Sodium ascorbate,E316 - Sodium erythorbate
Energy (kcal per 100g): 169
Fat (g per 100g): 6.3
Saturated fat (g per 100g): 2.5
Carbohydrates (g per 100g): 1
Sugars (g per 100g): 0.4
Proteins (g per 100g): 27.1
Salt (g per 100g): 3.4
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat