Product: 100% Whole Grain White Bread
Brand: Aunt Millie's,  Aunt Millie's Bakeries
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, water, resistant corn starch, yeast, wheat gluten, sugar, wheat dextrin, soybean oil, wheat starch, wheat protein isolate, salt, calcium sulfate, lactic acid, natural flavors, calcium propionate (a preservative), dextrose, diacetyl tartaric acid esters of monoglycerides, tricalcium phosphate, monoglycerides, vinegar, cellulose gum, maltodextrin, carrageenan, citric acid, ascorbic acid, soy lecithin; fortified with vitamin d2 (ergocalciferol), reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid.
Additives: E1400 - Dextrin,E270 - Lactic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E407 - Carrageenan,E466 - Sodium carboxy methyl cellulose
Serving size: 2 SLICES (45 g)
Energy (kcal per 100g): 222.22
Fat (g per 100g): 2.22
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 48.89
Sugars (g per 100g): 4.44
Fiber (g per 100g): 11.1
Proteins (g per 100g): 8.89
Salt (g per 100g): 0.9596
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread