Product: Breakfast mexican bake
Categories: Meals
Sold in: United States
Ingredients: Organic black beans, filtered water, organic tofu (filtered water, organic soybeans, magnesium chloride), organic roasted potatoes, monterey jack and white cheddar cheeses (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic tomato puree, organic onions, organic corn, organic bell peppers, cheddar cheese (pasteurized milk, culture, salt, annatto, enzymes [without animal enzymes or rennet]), extra virgin olive oil, organic zucchini, organic green chiles, organic cornstarch, expeller pressed high oleic safflower and/or sunflower oil, sea salt, organic garlic, spices, organic tapioca starch, nutritional yeast, olives, organic jalapeno peppers, organic sweet rice flour, organic cilantro, organic black pepper.
Additives: E160b - Annatto
Serving size: 1 BOWL (283 g)
Energy (kcal per 100g): 159
Fat (g per 100g): 7.77
Saturated fat (g per 100g): 2.47
Carbohydrates (g per 100g): 13.43
Sugars (g per 100g): 1.41
Fiber (g per 100g): 2.5
Proteins (g per 100g): 8.48
Salt (g per 100g): 0.69
Nutri-Score grade: a
NOVA group: 4
Food groups: Composite foods,One-dish meals