Product: Pepper jack cheese beef sticks
Categories: Snacks
Sold in: United States
Ingredients: Beef, pepper cheese (cultured milk, water, skim milk, whey, jalapeno peppers, red bell peppers, cream, salt, sorbic acid [preservative], natural flavors, enzymes, powdered cellulose [to prevent caking], potassium sorbate and natamycin [preservatives]), brown sugar (sugar molasses), beef stick seasoning (salt, corn syrup solids, spices, monosodium glutamate, paprika, garlic powder, spice extractives), water, citric acid, quick cure (salt, sodium nitrite, dextrose, red 3), sodium phosphate, red pepper, sodium erythorbate, garlic powder.
Additives: E127 - Erythrosine,E200 - Sorbic acid,E202 - Potassium sorbate,E235 - Natamycin,E250 - Sodium nitrite,E316 - Sodium erythorbate,E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose,E621 - Monosodium glutamate
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 16.07
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 17.86
Salt (g per 100g): 2.6775
Nutri-Score grade: e
NOVA group: 4