Product: Wheat french bread
Sold in: United States
Ingredients: enrighed flour (wheat flour, malted barley flour nia cin, ferrous sulfate, thiamin mononit rate, riroflavin, folic acid), water, wheat bran, yeast, high fructose corn syrup, whole wheat flour vital wheat glut en, contains 2% or less of: soybean oil, salt, sodiumaluminum phosphate, baking soda dough conditioners (datem, galgium sulfate, ammonium sulfate, ascorbic acid, enz ymes, l-cysteine hydrochloride), sodium stearoyl lact ylate contains wheat and soy ,
Additives: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E517 - Ammonium sulphate
Energy (kcal per 100g): 220
Fat (g per 100g): 4
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 40
Sugars (g per 100g): 4
Fiber (g per 100g): 4
Proteins (g per 100g): 10
Salt (g per 100g): 1.4
NOVA group: 4