Product: Onion poppy seed buns
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched unbleached wheat flour (wheat flour, niacin, iron as ferrous sulfate, thiamine mononitrate, enzyme, riboflavin, folic acid), water, yeast, dehydrated onions, soybean oil, contains less than 2% of the following: sugar, wheat gluten, potato flour, salt, dextrose, artificial flavor, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), guar gum, poppy seeds, datem, acesulfame potassium, ascorbic acid, enzyme.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E950 - Acesulfame k
Serving size: 1 BUN (60 g)
Energy (kcal per 100g): 267
Fat (g per 100g): 5
Saturated fat (g per 100g): 0.83
Carbohydrates (g per 100g): 46.67
Sugars (g per 100g): 3.33
Fiber (g per 100g): 3.3
Proteins (g per 100g): 10
Salt (g per 100g): 1.2075
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread