Product: Bread
Sold in: United States
Ingredients: water, grain base (soy fiber, inulin, calcium sulfate, oat fiber, guar gum, natural and artificial flavor, soybean oil, polysorbąte 60, enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, folic acid], ascorbic acid, calcium peroxide, enzymes, azodicarbonimide, sucralose) enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), soybean oil, salt, sodium stearoyl lactylate (dough conditioner), caramel color, calcium propionate (preservative), enzyme blend (calcium sulfate, wheat starch, wheat flour, enzymes, salt), dough conditioner (monoglycerides, antioxidants [ascorbic acid {vitamin c}, citric acid]), ascorbic acid and azodicarbonamide (dough conditioners),
Additives: E150c - Ammonia caramel,E282 - Calcium propionate,E330 - Citric acid,E412 - Guar gum,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide,E930 - Calcium peroxide
Energy (kcal per 100g): 139.53488372093
Fat (g per 100g): 5.8139534883721
Saturated fat (g per 100g): 1.1627906976744
Carbohydrates (g per 100g): 37.209302325581
Sugars (g per 100g): 0
Fiber (g per 100g): 20.93023255814
Proteins (g per 100g): 2.3255813953488
Salt (g per 100g): 1.8023255813954
NOVA group: 4