Product: Real foods, tofu pad thai bowl
Sold in: United States
Ingredients: Cooked thai noodles (noodles[rice, water], water), thai noodle sauce (soy sauce [water, wheat, soybeans, salt, sodium benzoate {as a preservative}], sesame oil, rice vinegar, canola/olive oil blend [canola oil, extra virgin olive oil], brown sugar, red chili paste [chili, salt, distilled vinegar, potassium sorbate and sodium bisulfate {as preservatives}, xanthan gum], tabasco [distilled vinegar, red pepper, salt], cayenne pepper), organic flash fried tofu (tofu [water, certified organic soybeans, bittern or nigari, an extract of seawater, natural calcium sulfate], certified organic soy or canola oil), spicy thai peanut sauce (coconut milk, sugar, peanut butter [dry roasted peanut and salt], tamarind juice, water, fish sauce [anchovy, water, salt], garlic, curry paste, canola/olive oil blend [canola oil, extra virgin olive oil], lime juice, soy sauce [water, wheat, soy beans, salt], crushed peanut, chili pepper, sesame oil, cilantro, tomato shallots salt, sesame seeds, coriander, citric acid, white pepper), scrambled eggs (whole eggs, citric acid), green onion, dry roasted peanuts, carrots.
Additives: E211 - Sodium benzoate,E330 - Citric acid,E415 - Xanthan gum
Serving size: 13.5 ONZ (383 g)
Energy (kcal per 100g): 272
Fat (g per 100g): 15.67
Saturated fat (g per 100g): 2.61
Carbohydrates (g per 100g): 28.72
Sugars (g per 100g): 7.83
Fiber (g per 100g): 1.3
Proteins (g per 100g): 3.92
Salt (g per 100g): 0.9325
NOVA group: 4