Product: Thin crust bacon cheeseburger pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust: wheat flour, water, corn oil, salt, sugar, butter, yeast, l-cysteine, cheese blend [cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), swiss cheese (pasteurized milk, cheese cultures, salt, enzymes), water, sodium phosphate, cream, salt)], sauce: tomato puree (water tomato paste), soybean oil, salt, sugar, spices, extra virgin olive oil, garlic powder, citric acid, beef pizza toppingr: beef, water, textured vegetable protein (soy flour, caramel color), salt, spice, hydrolyzed corn protein, natural flavoring, caramel color, grill flavor (maltodextrin, grill flavor [from sunflower oil], tapioca dextrin, modified food starch, corn syrup solids, tricalcium phosphate), bacon topping: cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythobate and / or sodium ascorbate, sodium nitrite
Additives: E1400 - Dextrin,E150c - Ammonia caramel,E250 - Sodium nitrite,E330 - Citric acid
Serving size: 0.2 PIZZA, 4.4 oz SLICE (124 g)
Energy (kcal per 100g): 218
Fat (g per 100g): 11.29
Saturated fat (g per 100g): 5.65
Carbohydrates (g per 100g): 21.77
Sugars (g per 100g): 1.61
Fiber (g per 100g): 0.8
Proteins (g per 100g): 9.68
Salt (g per 100g): 1.5925
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches