Product: Starbucks, dipped madeleines buttery cakes
Brand: Starbucks,  Starbucks Coffee Company
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits,Cakes,Chocolate cakes,Madeleines,Chocolate madeleines
Sold in: United States
Ingredients: Sugar, dark chocolate flavored confectionery (sugar, palm and palm kernel oils, cocoa powder [processed with alkali], dry buttermilk, soy lecithin, natural flavors), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream [milk], salt), eggs, natural flavors, canola oil, water, invert sugar, nonfat milk, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, calcium sulfate, tricalcium phosphate, monocalcium phosphate).
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 3 CAKES (63 g)
Energy (kcal per 100g): 460
Fat (g per 100g): 23.81
Saturated fat (g per 100g): 14.29
Carbohydrates (g per 100g): 57.14
Sugars (g per 100g): 39.68
Fiber (g per 100g): 1.6
Proteins (g per 100g): 4.76
Salt (g per 100g): 0.475
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes