Product: Salade fermière
Brand: Crous Languedoc Roussillon
Quantity: 331,5 g
Packaging: Tray
Categories: Meals,Prepared salads,Salads
Origin: France
Manufactured in: Montpellier
Sold in: France
Ingredients: Salade verte 36,2%, dès de jambon 22,6% (jambon de porc 81% [origine UE], eau, sel, sirop de giucose, stabilisants : E451, E450, arômes naturels. conservateurs : E250, E316), dès d'EMMENTAL 15,1% (LAIT pasteurisé de vache, sel, ferments LACTIQUES, coagulant, chlorure de calcium), CROUTONS à l'ail 9 (farine de BLE 82,5%, huile de toueneseol, arôme naturel d'ail, GLUTEN de BLE, sel, sucre, levure), tomate ceríse 9%, CEUF dur 8%.
Traces: Gluten,fr:oeuf-lactiques
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate,E450 - Diphosphates,E451 - Triphosphates
Serving size: 331.5g
Energy (kcal per 100g): 139
Fat (g per 100g): 6.8
Saturated fat (g per 100g): 3.8
Carbohydrates (g per 100g): 7.6
Sugars (g per 100g): 1.4
Fiber (g per 100g): 1.2
Proteins (g per 100g): 10.8
Salt (g per 100g): 0.8
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals