Product: Plateau espagnol - Jambon cru Serrano, Filet de porc séché Lomito, Chorizo doux Pata Negra
Brand: Fleury Michon
Quantity: 150 g
Categories: Meats and their products,Meats,Prepared meats,Hams,Cured ham,Dried hams,Spanish meat products,Serrano ham,Raw-cured-ham
Sold in: France
Ingredients: JAMBON CRU SERRANO (Jambon de porc, sel, conservateurs : nitrite de sodium, nitrate de potassium, antioxydant : érythorbate de sodium.) FILET DE PORC SECHE (Filet de porc, sel, sucre, antioxydant : ascorbate de sodium, dextrose, ail, paprika, épices, conservateurs : nitrite de sodium, nitrate de potassium.) CHORIZO (Viande de porc (92%), paprika, ail, origan, _lait_ écrémé en poudre, sucre, dextrose, maltodextrine, sel, émulsifiants : disphosphates, polyphosphates, conservateur : nitrate de potassium, antioxydants : ascorbate de sodium, lactate de sodium et citrates de sodium.)
Additives: E250 - Sodium nitrite,E252 - Potassium nitrate,E301 - Sodium ascorbate,E316 - Sodium erythorbate,E325 - Sodium lactate,E331 - Sodium citrates,E452 - Polyphosphates
Serving size: 33.5 g
Fat (g per 100g): 16
Saturated fat (g per 100g): 6.3
Carbohydrates (g per 100g): 0.7
Sugars (g per 100g): 0.7
Proteins (g per 100g): 31
Salt (g per 100g): 4.4
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat