Product: Galette de patate douce à la fourme d'Ambert
Categories: Plant-based foods and beverages,Plant-based foods,Meat alternatives,Prepared vegetables,Vegetable patties
Labels: Green Dot
Sold in: France
Ingredients: Pommes de terre (32%), patate douce (19%), FOURME d'AMBERT (17%), oignon, DEUF, farine de BLE, fécule de pommes de terre, ail, sel, épices, épaississant: gomme de xanthane Utilisation d'huile de tournesol pour La cuisson
Additives: E415 - Xanthan gum
Energy (kcal per 100g): 276
Fat (g per 100g): 21
Saturated fat (g per 100g): 2.9
Carbohydrates (g per 100g): 18
Sugars (g per 100g): 2.6
Proteins (g per 100g): 3.2
Salt (g per 100g): 0.75
Nutri-Score grade: c
NOVA group: 4