Product: Bruschetta-style stone baked flatbread, bruschetta-style
Categories: Frozen foods
Sold in: United States
Ingredients: Crust: enriched wheat flour (wheat flour, niacin, iron, amylase, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), water, extra virgin olive oil, yeast, sugar, salt, l-cysteine hydrochloride (dough conditioner), canola oil (manufacturing aid). toppings: bruschetta spread (diced tomatoes, white onions, extra virgin olive oil, basil, salt, garlic powder, oregano), mozzarella, feta and parmesan cheeses (partly skimmed milk, milk, milk protein concentrate, bacterial culture, salt, calcium chloride, microbial enzyme, lipase, natamycin, cellulose powder).
Additives: E1100 - Alpha-Amylase,E1104 - Lipase,E235 - Natamycin
Serving size: 0.333 FLATBREAD (125 g)
Energy (kcal per 100g): 192
Fat (g per 100g): 7.2
Saturated fat (g per 100g): 2.4
Carbohydrates (g per 100g): 24.8
Sugars (g per 100g): 1.6
Fiber (g per 100g): 1.6
Proteins (g per 100g): 8.8
Salt (g per 100g): 1.16
Nutri-Score grade: c
NOVA group: 4