Product: Low fat yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Grade a pasteurized skim milk, mango fruit blend (naturally milled cane sugar, mangos, mango puree concentrate, natural flavor, locust bean gum, pectin, citric acid, turmeric (for color]), food starch modified [corn], kosher gelatin, cream, inulin (dietary fiber), nonfat milk solids, live and active cultures
Additives: E330 - Citric acid,E410 - Locust bean gum,E428 - Gelatine,E440 - Pectins
Serving size: 6 ONZ (170 g)
Energy (kcal per 100g): 82
Fat (g per 100g): 0.59
Saturated fat (g per 100g): 0.59
Carbohydrates (g per 100g): 14.71
Sugars (g per 100g): 12.94
Fiber (g per 100g): 0.6
Proteins (g per 100g): 4.12
Salt (g per 100g): 0.11
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt