Product: HEB Lemon Creme Loaf Cake
Brand: HEB
Quantity: 454g
Sold in: United States
Ingredients: sugar, enriched bleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, eggs, soybean oil, modified corn starch, whey (milk), contains 2% or less of:, leavening (baking soda, sodium aluminum phosphate), vital wheat gluten, salt, propylene glycol mono &diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, corn starch, citric acid, ascorbic acid (dough conditioner), soy flour, corn syrup, corn cereal, palm oil, natural & artificial flavors, caramel color, yellow 5, yellow 6, maltodextrin, corn syrup solids, sorbic acid (preservative), potassium sorbate (preservative), agar-agar, guar gum, cellulose, carboxymethyl ether, calcium carbonate
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E150c - Ammonia caramel,E200 - Sorbic acid,E202 - Potassium sorbate,E330 - Citric acid,E406 - Agar,E412 - Guar gum,E460 - Cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
NOVA group: 4