Product: Pillsbury Real Apple Flaky Turnovers 6 Ct
Categories: Cooking helpers
Sold in: United States
Ingredients: Water, enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), sugar, soybean and palm oil , dextrose, hydrogenated palm oil, dried apples. contains 2% or less of: modified corn starch, baking powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), salt, vital wheat gluten, high fructose corn syrup, corn starch, potassium chloride, citric acid, mono and diglycerides, molasses, preservatives (sodium benzoate, erythorbic acid, potassium sorbate, tbhq, citric acid), xanthan gum, dough conditioner (sodium stearoyl lactylate, mono and diglycerides, calcium sulfate), spice, propylene glycol alginate, ascorbic acid, calcium gluconate, sodium phosphate, artificial flavor, beta carotene and annatto extract (for color).
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E300 - Ascorbic acid,E315 - Erythorbic acid,E319 - Tertiary-butylhydroquinone (tbhq),E330 - Citric acid,E405 - Propane-1‚2-diol alginate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E516 - Calcium sulphate,E541 - Sodium aluminium phosphate
Serving size: 1 pastry (57 g) (57 g)
Energy (kcal per 100g): 281
Fat (g per 100g): 12.28
Saturated fat (g per 100g): 5.26
Carbohydrates (g per 100g): 42.11
Sugars (g per 100g): 21.05
Fiber (g per 100g): 1.8
Proteins (g per 100g): 3.51
Salt (g per 100g): 1.185
Nutri-Score grade: d
NOVA group: 4