Product: Toasted oats
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products
Sold in: United States
Ingredients: Whole grain oat flour (includes the oat bran), sugar, wheat starch, honey, salt, brown sugar syrup, trisodium phosphate, caramel color, natural flavor. vitamins & minerals: vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), niacin (niacinamide), vitamin b6 (pyridoxine hydrochloride), folic acid, vitamin b12, vitamin a palmitate, vitamin c (sodium ascorbate), vitamin d, reduced iron, zinc (zinc oxide), calcium carbonate.
Additives: E150c - Ammonia caramel,E339 - Sodium phosphates,E339iii - Trisodium phosphate
Serving size: 1 cup (30 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 5
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 80
Sugars (g per 100g): 30
Fiber (g per 100g): 6.7
Proteins (g per 100g): 10
Salt (g per 100g): 1.75
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals