Product: Yaourt biologique à la myrtille
Brand: Ferme de Ker ar Beleg
Quantity: 500 g (4 x 125 g)
Packaging: Metal,Plastic,Recyclable Metals,Aluminium,Cardboard
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Fermented dairy desserts with fruits,Yogurts,Fruit yogurts,Blueberry yogurts
Labels: Organic,EU Organic,Non-EU Agriculture,EU Agriculture,EU/non-EU Agriculture,FR-BIO-01,AB Agriculture Biologique
Sold in: France
Ingredients: Lait entier de vache*, préparation de myrtille* 10% (myrtilles biologiques* 51%, sucre de canne* 49%, agar-agar, arôme naturel bio*), lait écrémé en poudre* 3%, sucre de canne* 2%, ferments lactiques. * ingrédients issus de l'Agriculture Biologique.
Additives: E406 - Agar
Serving size: serving
Energy (kcal per 100g): 90
Fat (g per 100g): 3.6
Saturated fat (g per 100g): 2.1
Carbohydrates (g per 100g): 10.9
Sugars (g per 100g): 9.1
Proteins (g per 100g): 3.5
Salt (g per 100g): 0.1
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt