Product: Gourmet macaroni five cheese
Sold in: United States
Ingredients: Pasteurized whole milk with vitamin d3, cavatappi macaroni product (water, durum semolina wheat flour), pasteurized process cheddar cheese (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], water, butter [pasteurized cream, salt], non-fat milk, natural flavor, sodium citrate, salt, paprika color, turmeric color), breadcrumbs (bleached wheat flour, water, vegetable shortening [palm oil], cane sugar, yeast, salt), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), cream, mascarpone cheese (pasteurized milk and cream, citric acid), corn starch, parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), romano cheese made from cow's milk (pasteurized milk, cheese cultures, salt, enzymes), butter, salt, beta-carotene (for color), spices.
Additives: E160a - Carotene,E160ai - Beta-carotene,E160b - Annatto,E330 - Citric acid,E331 - Sodium citrates
Serving size: 1 cup (195 g)
Energy (kcal per 100g): 190
Fat (g per 100g): 9.23
Saturated fat (g per 100g): 6.15
Carbohydrates (g per 100g): 16.92
Sugars (g per 100g): 3.08
Fiber (g per 100g): 1
Proteins (g per 100g): 7.69
Salt (g per 100g): 1.1025
NOVA group: 4