Product: Le Liégeois au Caramel
Brand: La Fermière,Tarpinian
Quantity: 260 g (2x130g)
Packaging: Glass,Pot,Cardboard,Fresh,fr:opercule-aluminium
Categories: Dairies,Desserts,Dairy desserts,Fresh foods,Creamy puddings,Caramel creamy puddings,Liégeois
Labels: French milk,Green Dot,Made in France,fr:Tidy man
Manufactured in: 13400 Aubagne (France),Bouches du Rhône,PACA,France
Sold in: France
Ingredients: _Lait_ entier, _crème_ 42%, caramel 8.5% (sucre, eau), sucre, _lait_ écrémé (poudre), amidon de manioc, stabilisants : carraghénanes, gomme xanthane, colorant caramel (sucre, eau), infusion de gousses de vanille (_lait_), sel.
Traces: Eggs,Gluten,Nuts,Soybeans
Additives: E407 - Carrageenan,E415 - Xanthan gum
Serving size: 130 g
Energy (kcal per 100g): 219
Fat (g per 100g): 16
Saturated fat (g per 100g): 10
Carbohydrates (g per 100g): 15
Sugars (g per 100g): 11
Proteins (g per 100g): 2.6
Salt (g per 100g): 0.26
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Dairy desserts