Product: Butter milk
Categories: Dairies,Milks
Sold in: United States
Ingredients: Cultured nonfat milk, cream, modified food starch, mono & diglycerides, carrageenan, carob bean gum, salt.
Additives: E407 - Carrageenan,E410 - Locust bean gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 cup (240 ml)
Energy (kcal per 100g): 46
Fat (g per 100g): 1.04
Saturated fat (g per 100g): 0.62
Carbohydrates (g per 100g): 5
Sugars (g per 100g): 5
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 0.1975
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt