Product: Gnocchi
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Potatoes gnocchi: potato puree (water, dehydrated potato flakes [potatoes, mono - and diglycerides, natural flavor]), wheat flour, potato starch, rice flour, salt, lactic acid, potassium sorbate (preservative). dry sauce: pasteurized prepared cheese product powder (cheese blend [pasteurized milk, salt, cheese cultures], whey and whey protein concentrate, salt, sodium citrate, disodium phosphate), powdered sunflower oil preparation (sunflower oil, glucose syrup, sodium caseinate, silicon dioxide [anticaking]), whey, natural flavor, spinach powder, yeast extract, dehydrated basil, garlic powder, salt, dehydrated parsley, turmeric powder.
Additives: E202 - Potassium sorbate,E270 - Lactic acid,E331 - Sodium citrates,E339ii - Disodium phosphate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 cup (130 g)
Energy (kcal per 100g): 185
Fat (g per 100g): 3.46
Saturated fat (g per 100g): 1.15
Carbohydrates (g per 100g): 32.31
Sugars (g per 100g): 3.08
Fiber (g per 100g): 1.5
Proteins (g per 100g): 5.38
Salt (g per 100g): 1.345
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals