Product: Chocolate parfait
Categories: Desserts
Sold in: United States
Ingredients: Sugar, water, high fructose corn syrup, hydrogenated palm kernel oil, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, soybean oil, eggs, cocoa processed with alkali, corn syrup, skim milk, dextrose, contains less than 2% of the following: sodium caseinate, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), modified tapioca and corn starch, salt, propylene glycol mono - and diesters of fats and fatty acids, whey, natural and artificial flavor, mono - and diglycerides, polysorbate 60, cocoa, carbohydrate gum, soy lecithin, preservative (potassium sorbate), xanthan gum, wheat starch, soy protein concentrate, polyglycerol esters of fatty acids, guar gum, carrageenan, natural flavor, citric acid, sodium stearoyl lactylate, disodium phosphate, ascorbic acid.
Additives: E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E339ii - Disodium phosphate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
Serving size: 1 PARFAIT (156 g)
Energy (kcal per 100g): 358.97435897436
Fat (g per 100g): 19.230769230769
Saturated fat (g per 100g): 15.384615384615
Carbohydrates (g per 100g): 44.230769230769
Sugars (g per 100g): 33.974358974359
Fiber (g per 100g): 1.3
Proteins (g per 100g): 3.2051282051282
Salt (g per 100g): 0.67307692307693
Nutri-Score grade: e
NOVA group: 4