Product: Pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust: (wheat flour, water, palm oil, cultured wheat starch, yeast salt, sugar, l-cysteine [dough conditioner], citric acid), sauce: (water, tomato paste tomato puree, extra virgin olive oil, garlic, sugar, salt, spices [black pepper, oregano, onion, fennel], modified food starch, basil parsley), toppings: mozzarella cheese (partly skimmed milk, bacterial culture, salt, calcium chloride, microbial enzyme), powdered cellulose [to prevent caking].
Additives: E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 0.25 PIZZA (146 g)
Energy (kcal per 100g): 260
Fat (g per 100g): 10.96
Saturated fat (g per 100g): 5.48
Carbohydrates (g per 100g): 29.45
Sugars (g per 100g): 2.74
Fiber (g per 100g): 2.1
Proteins (g per 100g): 12.33
Salt (g per 100g): 0.925
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches