Product: Hawaiian sweet dinner rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, sugar, yeast, wheat gluten, contains 2% or less of the following: soybean oil, potato flour, white rye flour, wheat flour, yellow corn flour, natural and artificial flavors, spice oils (turmeric & annatto), salt, calcium propionate (to retain freshness), dough conditioner (sodium stearoyl lactylate, monoglycerides, ethoxylated mono-and diglycerides, ascorbic acid), yeast nutrients (monocalcium phosphate, calcium sulfate), fumaric acid, soy lecithin.
Additives: E160b - Annatto,E282 - Calcium propionate,E297 - Fumaric acid,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate
Serving size: 1 ROLL (28 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 1.79
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 14.29
Fiber (g per 100g): 0
Proteins (g per 100g): 10.71
Salt (g per 100g): 0.8475
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread