Product: Shrimp florentine poppers
Categories: Frozen foods
Sold in: United States
Ingredients: Filling: shellfish (shrimp), cream, mozzarella and parmesan cheese [milk (pasteurized nonfat milk, cream, cheese culture, salt, xanthan gum, guar gum, carob bean gum)], rice, spinach, garlic, lemon juice, liquid crab boil (water, polysorbate 80, extractives of: red pepper, bay, clove, black pepper, thyme, marjoram and artificial spice flavors), wheat flour, sugar, yeast, modified food starch, sodium caseinate, corn starch, stabilizer (sodium caseinate, corn starch, modified cellulose gum, sodium phosphate, whey protein concentrate, egg white powder, salt, flavor, xanthan gum, guar gum), modified food starch, onion powder, monosodium glutamate, salt, garlic powder, fermented soybean powder (fermented soybeans, wheat, salt and maltodextrin), spice, disodium inosinate, disodium guanylate, coating: enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, yeast, soybean oil, salt, yellow corn flour, modified corn starch, salt, leavening sodium acid pyrophosphate and sodium bicarbonate), and spice.
Additives: E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E433 - Polyoxyethylene sorbitan monooleate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 2.75 ONZ (43 g)
Energy (kcal per 100g): 233
Fat (g per 100g): 11.63
Saturated fat (g per 100g): 4.65
Carbohydrates (g per 100g): 20.93
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 9.3
Salt (g per 100g): 1.685
Nutri-Score grade: d
NOVA group: 4