Product: Steak & cheese calzone
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Dough: wheat flour (unbleached) (enriched) (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil (with citric acid added as a preservative), dough conditioner (salt, palm oil, dextrose, wheat flour, soy oil, mono and diglycerides, ascorbic acid, l-cysteine), wheat flour (enriched) (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), corn syrup solids, isolated oat product, sodium stearoyl lactylate (ssl), monoglycerides, guar gum, sodium alginate, yeast, xanthan gum, enzymes (wheat), yeast (yeast, sorbitan, monostearate, ascorbic acid), filling: steak and peppers (seasoned beef and modified corn starch product [beef, water, modified corn starch, salt, dextrose, sodium phosphate, autolyzed yeast, and hydrolyzed corn protein], onions, green peppers, seasoning [salt, sugar, dextrose, modified corn starch, tomato powder, caramel color, onion, garlic, natural flavors, silicon dioxide, lemon powder [lemon juice, maltodextrin], citric acid]), provolone cheese (pasteurized milk, cultures, salt, enzymes). topping: parmesan and romano cheese blend (parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes]), bread crumbs flours, water, partially hydrogenated], salt, yeast, contains 2% or less of the following: sugar, dextrose), parsley, oregano.
Additives: E150c - Ammonia caramel,E300 - Ascorbic acid,E330 - Citric acid,E401 - Sodium alginate,E412 - Guar gum,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E920 - L-cysteine
Serving size: 1 SANDWICH (170 g)
Energy (kcal per 100g): 271
Fat (g per 100g): 12.35
Saturated fat (g per 100g): 5.29
Carbohydrates (g per 100g): 24.71
Sugars (g per 100g): 1.76
Fiber (g per 100g): 1.2
Proteins (g per 100g): 14.12
Salt (g per 100g): 1.265
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches