Product: Gnocchi
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Potato flakes (dehydrated potatoes, mono and diglycerides preserved with: sodium acid pyrophosphate, sodium bisulfite and citric acid)), water, enriched durum flour (durum flour (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)), potato starch, salt, beta carotene.
Additives: E222 - Sodium bisulphite,E330 - Citric acid,E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 17 PCS (100 g)
Energy (kcal per 100g): 170
Fat (g per 100g): 1
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 37
Sugars (g per 100g): 1
Fiber (g per 100g): 4
Proteins (g per 100g): 5
Salt (g per 100g): 0.85
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals