Product: Donut Sticks
Brand: Little Debbie,  Mckee Foods
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, palm oil, enriched bleached flour (wheat flour, barley malt, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water. contains 2% or less of each of the following: soy flour, modified wheat and corn starches, soybean oil, nonfat dry milk, dextrose, leavening (baking soda, sodium acid pyrophosphate), egg yolks, salt, emulsifiers (propylene glycol monostearate, mono - and diglycerides, soy lecithin), spices, corn starch, guar and xanthan gums, calcium carbonate, agar, potassium sorbate (to retain freshness), titanium dioxide (color), natural and artificial flavors (contains lemon), whey (milk), egg whites.
Additives: E171 - Titanium dioxide,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E406 - Agar,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 DONUT (54 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 29.63
Saturated fat (g per 100g): 14.81
Carbohydrates (g per 100g): 53.7
Sugars (g per 100g): 29.63
Fiber (g per 100g): 0
Proteins (g per 100g): 3.7
Salt (g per 100g): 0.8325
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes