Product: Salted caramel cheesecake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Pasteurized milk & cream, sugar, wheat flour, pasteurized egg, corn syrup, soybean oil, whole wheat flour, palm oil, nonfat dry milk, glycerol, natural flavor, salt, molasses, food starch-modified, cheese culture, pectin, soy lecithin (emulsifier), disodium phosphate, malted barley flour, vegetable mono & diglycerides, sodium bicarbonate, honey, guar gum, carob bean gum, sodium phosphate, sodium alginate, xanthan gum, carrageenan, maltodextrin, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vitamin a palmitate, enzymes, vitamin d3.
Additives: E322 - Lecithins,E322i - Lecithin,E339 - Sodium phosphates,E339ii - Disodium phosphate,E401 - Sodium alginate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E440 - Pectins,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 SLICE (128 g)
Energy (kcal per 100g): 344
Fat (g per 100g): 18.75
Saturated fat (g per 100g): 4.69
Carbohydrates (g per 100g): 39.84
Sugars (g per 100g): 26.56
Fiber (g per 100g): 0.8
Proteins (g per 100g): 4.69
Salt (g per 100g): 0.3325
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes