Product: Red curry sauce, red curry
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Red curry sauce (coconut cream [coconut extract, water, xanthan gum, guar gum, carrageenan], water, sugar, milk [milk, vitamin d3], red curry paste [garlic, dried red chili, lemongrass, shallot, salt, galangal, shrimp paste {shrimp, salt}, kaffir lime peel, pepper], corn starch, fish sauce [anchovy extract, salt, sugar, water], soy sauce [water, wheat, soybeans, salt], garlic [water, garlic], lime juice concentrate, shrimp stock [cooked shrimp, sea salt, butter {cream, flavoring}, natural flavorings {spice and vegetable extracts}], salt, paprika).
Additives: E407 - Carrageenan,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1/2 cup (125 g)
Energy (kcal per 100g): 168
Fat (g per 100g): 11.2
Saturated fat (g per 100g): 10.4
Carbohydrates (g per 100g): 16
Sugars (g per 100g): 12.8
Fiber (g per 100g): 0.8
Proteins (g per 100g): 2.4
Salt (g per 100g): 1.58
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces