Product: Les recettes de l'Atelier Cassis, Amandes & Noisettes
Generic name: Chocolat au lait à la cassis, l'amande et la noisette
Brand: Nestlé,Les recettes de l'Atelier
Quantity: 195g
Packaging: Metal,Paper,Recyclable Metals,Aluminium
Categories: Snacks,Sweet snacks,Cocoa and its products,Chocolates,Milk chocolates,Chocolates with almonds
Labels: Sustainable farming,Green Dot,Nestlé Cocoa Plan,UTZ Certified
Origin: fr:pate-de-cacao-d-afrique-de-l-ouest
Sold in: France
Ingredients: Sucre, lait entier en poudre, beurre de cacao, pâte de cacao (Afrique de l'Ouest), noisettes 6.9%, amandes 6,4%, baies de cassis confites 5% (cassis. sucre). émulsifiant (lécithine de tournesol), arôme naturel de vanille de Madagascar. Cacao : 29% minimum.
Traces: Eggs,Gluten,Nuts
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 19,5g
Fat (g per 100g): 32.9
Saturated fat (g per 100g): 15.4
Carbohydrates (g per 100g): 51.6
Sugars (g per 100g): 49.7
Fiber (g per 100g): 3.5
Proteins (g per 100g): 8.9
Salt (g per 100g): 0.2
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Chocolate products