Product: Fat free yogurt, pumpkin pie
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a nonfat milk, modified corn starch, sugar, kosher gelatin, caramel color, tricalcium phosphate, citric acid, natural and artificial flavor, colored with vegetable juice and annatto extract, potassium sorbate added to maintain freshness, acesulfame potassium, sucralose, vitamin a acetate, vitamin d3. contains live and active cultures.
Additives: E150c - Ammonia caramel,E330 - Citric acid,E428 - Gelatine,E950 - Acesulfame k,E955 - Sucralose
Serving size: 6 ONZ (170 g)
Energy (kcal per 100g): 53
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 9.41
Sugars (g per 100g): 5.88
Proteins (g per 100g): 2.94
Salt (g per 100g): 0.1175
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt