Product: Crumbled feta cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Feta cheese (cultured pasteurized milk, salt, enzymes), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).
Additives: E235 - Natamycin,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1/4 cup (28 g)
Energy (kcal per 100g): 285.71428571429
Fat (g per 100g): 21.428571428571
Saturated fat (g per 100g): 14.285714285714
Carbohydrates (g per 100g): 7.1428571428571
Sugars (g per 100g): 3.5714285714286
Fiber (g per 100g): 3.5714285714286
Proteins (g per 100g): 14.285714285714
Salt (g per 100g): 2.6785714285715
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese