Product: Nut-Free Pesto Gluten-Free Pizza
Quantity: 24 oz
Labels: No gluten
Sold in: United States
Ingredients: crust: tapioca starch, milk, eggs, non-gmo canola oil, cheddar cheese (fresh pasteurized milk, cheese cultures, salt, enzymes), mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), topping: mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), water, non-gmo canola oil, sunflower seeds, basil, garlic,
Energy (kcal per 100g): 360.29411764706
Fat (g per 100g): 25
Saturated fat (g per 100g): 7.3529411764706
Carbohydrates (g per 100g): 23.529411764706
Sugars (g per 100g): 0.73529411764706
Fiber (g per 100g): 0.73529411764706
Proteins (g per 100g): 9.5588235294118
Salt (g per 100g): 0.64338235294117