Product: 100% natural white with whole grain soft bagels
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached wheat flour, whole grain wheat flour, water, sugar, yeast, honey, salt, cultured wheat flour, barley malt, calcium sulfate, enrichment [ferrous sulfate (iron), thiamine hydrochloride (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], ascorbic acid.
Serving size: 0.5 BAGEL (43 g)
Energy (kcal per 100g): 279
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 58.14
Sugars (g per 100g): 11.63
Fiber (g per 100g): 4.7
Proteins (g per 100g): 9.3
Salt (g per 100g): 0.8725
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Bread