Product: Organic flatbread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Labels: Organic
Sold in: United States
Ingredients: Organic wheat flour, water, organic palm fruit oil, contains 2% or less of: baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), organic yeast, natural flavor (cultured wheat flour), organic vinegar, organic malt extract, sea salt, organic honey, tartaric acid, de-oiled sunflower lecithin.
Additives: E322 - Lecithins,E322i - Lecithin,E334 - L(+)-tartaric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 FLATBREAD (52 g)
Energy (kcal per 100g): 288
Fat (g per 100g): 5.77
Saturated fat (g per 100g): 1.92
Carbohydrates (g per 100g): 48.08
Sugars (g per 100g): 1.92
Fiber (g per 100g): 1.9
Proteins (g per 100g): 7.69
Salt (g per 100g): 1.155
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread