Product: Cream of asparagus soup with lemon, light cream & neufchatel cheese in a savory vegetable stock, cream of asparagus
Categories: Meals,Soups
Sold in: United States
Ingredients: Water, asparagus, light cream, neufchatel cheese (pasteurized milk and cream, salt, cheese culture, carob bean gum, onions, kale, contains 2% or less of: modified corn starch, wheat flour, butter (cream, salt), extra virgin olive oil, garlic, mirepoix base (carrots, onions, celery, salt, sugar, corn oil, potato flour, carrot powder), lemon juice, lemon zest (lemon peel, cane sugar, natural lemon flavor), sugar, nisin preparation and salt.
Additives: E410 - Locust bean gum
Serving size: 1 CONTAINER (454 g)
Energy (kcal per 100g): 77
Fat (g per 100g): 5.73
Saturated fat (g per 100g): 3.3
Carbohydrates (g per 100g): 4.63
Sugars (g per 100g): 1.54
Fiber (g per 100g): 0.4
Proteins (g per 100g): 1.76
Salt (g per 100g): 0.5275
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals