Product: Natural lowfat yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a reduced fat milk, sugar, modified food starch, carrageenan, pectin, vanilla, natural flavor and citric acid.
Additives: E330 - Citric acid,E407 - Carrageenan,E440 - Pectins
Serving size: 8 ONZ (227 g)
Energy (kcal per 100g): 93
Fat (g per 100g): 1.1
Saturated fat (g per 100g): 0.66
Carbohydrates (g per 100g): 17.62
Sugars (g per 100g): 10.57
Fiber (g per 100g): 0.4
Proteins (g per 100g): 3.52
Salt (g per 100g): 0.1475
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt