Product: Gluten Free New York Cheesecake - Chuckanut Bay Foods
Brand: Chuckanut Bay
Packaging: Plastic
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Cheesecakes
Labels: Kosher,No gluten
Manufactured in: Blaine,Washington
Sold in: Canada,United States
Ingredients: CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), BROWN RICE FLOUR, CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (cultured cream), BUTTER (cream, salt), BROWN SUGAR, CINNAMON, SALT, CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR, VANILLA EXTRACT.
Additives: E410 - Locust bean gum,E412 - Guar gum
Serving size: 4 OZ (113 g)
Energy (kcal per 100g): 345
Fat (g per 100g): 23
Saturated fat (g per 100g): 13.3
Carbohydrates (g per 100g): 31
Sugars (g per 100g): 19.5
Fiber (g per 100g): 0.885
Proteins (g per 100g): 5.31
Salt (g per 100g): 0.752
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes