Product: Whole Grain White Hamburger Bun
Brand: Sara Lee
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Hamburger buns
Sold in: United States
Ingredients: Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, whole wheat flour, high fructose corn syrup, wheat gluten, yeast, soybean oil, salt, calcium sulfate, calcium propionate (preservative), sugar, datem, cellulose gum, monoglycerides, corn flour, ethoxylated mono - and diglycerides, cornstarch, calcium phosphate, calcium carbonate, gum arabic, natural & artificial flavors, spice & coloring, potassium iodate, vitamin d3, soy lecithin.
Additives: E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E414 - Acacia gum,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 1 BUN (50 g)
Energy (kcal per 100g): 260
Fat (g per 100g): 2
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 8
Fiber (g per 100g): 4
Proteins (g per 100g): 10
Salt (g per 100g): 1.15
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread