Product: Buffalo-style mac cups
Categories: Frozen foods
Sold in: United States
Ingredients: Buffalo style cheese sauce: skim milk, water, cheddar cheese (cultured milk, salt, enzymes), cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color), pepper sauce (red peppers, vinegar, water, salt, garlic), margarine (soybean oil, water, vegetable mono & diglycerides, salt, natural flavor, vitamin a palmitate added, vitamin d3), soybean oil, modified cornstarch, bleached wheat flour, salt, potassium chloride, annatto color, dried garlic, autolyzed yeast extract, xanthan gum, seasoning (maltodextrin, flavor, enzyme modified butterfat), spice. cooked pasta: water, semolina, wheat gluten.
Additives: E160b - Annatto,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 MAC CUP (170 g)
Energy (kcal per 100g): 135
Fat (g per 100g): 5.88
Saturated fat (g per 100g): 2.65
Carbohydrates (g per 100g): 14.71
Sugars (g per 100g): 1.76
Fiber (g per 100g): 0.6
Proteins (g per 100g): 5.29
Salt (g per 100g): 0.97
Nutri-Score grade: c
NOVA group: 4