Product: Limited edition scarycakes
Brand: Hostess
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, water, enriched flour (bleached wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, corn syrup, tallow, cocoa processed with alkali, soybean oil, palm oil, shortening (tallow, hydrogenated tallow), contains 2% or less: glycerin, cornstarch, whey, modified cornstarch, baking soda, salt, hydrogenated tallow, inulin, calcium carbonate, mono and diglycerides, egg, medium chain triglycerides, sorbic acid and potassium sorbate (to retain freshness), calcium sulfate, egg white, emulsifier (water, mono and diglyceride, polysorbate 60, sodium stearoyl lactylate), dextrose, natural and artificial flavors, cocoa, sodium acid pyrophosphate, yellow 5 lake, cottonseed oil, agar, sodium stearoyl lactylate, xanthan gum, titanium dioxide (color), enzymes, defatted soy flour, cellulose gum, polysorbate 60, red 40, soy lecithin, locust bean gum, sunflower lecithin, monocalcium phosphate, sunflower oil, sodium phosphate, yellow 6.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E129 - Allura red,E170 - Calcium carbonates,E170i - Calcium carbonate,E171 - Titanium dioxide,E200 - Sorbic acid,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E410 - Locust bean gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E516 - Calcium sulphate
Serving size: 1 CAKE (45 g)
Energy (kcal per 100g): 355.56
Fat (g per 100g): 11.11
Saturated fat (g per 100g): 6.67
Carbohydrates (g per 100g): 60
Sugars (g per 100g): 40
Fiber (g per 100g): 2.22
Proteins (g per 100g): 2.22
Salt (g per 100g): 1.2979
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes