Product: Light Oatmeal Bread
Brand: Country Kitchen
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Wheat flour [enriched with barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, soy fiber, oat bran, oats, high fructose corn syrup, wheat gluten, yeast. contains 2% or less of each of the following: wheat bran, malt, salt, milled flaxseed, soy flour, turmeric, corn starch, dough conditioners (mono & diglycerides, ethoxylated mono & diglycerides), calcium sulfate, calcium propionate (to retard spoilage), soy lecithin, maltodextrin, stevia leaf extract, inulin.
Additives: E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E471 - Mono- and diglycerides of fatty acids,E516 - Calcium sulphate,E960 - Steviol glycosides
Serving size: 2 SLICES (42 g)
Energy (kcal per 100g): 167
Fat (g per 100g): 1.19
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 40.48
Sugars (g per 100g): 2.38
Fiber (g per 100g): 9.5
Proteins (g per 100g): 9.52
Salt (g per 100g): 1.13
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread