Product: California-style vegan quinoa salad with mango, coconut & edamame in a lime vinaigrette, california-style
Categories: Meals,Prepared salads,Salads
Sold in: United States
Ingredients: Red quinoa, edamame, canola oil, dried mango (mango, sugar, citric acid, rice flour, sulfur dioxide), red bell peppers, sugar, water, onion, coconut, cider vinegar, raisins, almonds, cilantro, lime juice concentrate, sea salt, citric acid, spices.
Additives: E220 - Sulphur dioxide,E330 - Citric acid
Serving size: 1/2 cup (100 g)
Energy (kcal per 100g): 180
Fat (g per 100g): 10
Saturated fat (g per 100g): 1.5
Carbohydrates (g per 100g): 19
Sugars (g per 100g): 9
Fiber (g per 100g): 3
Proteins (g per 100g): 4
Salt (g per 100g): 0.725
Nutri-Score grade: b
NOVA group: 3
Food groups: Composite foods,One-dish meals