Product: Soft 100% whole wheat bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, water, sugar, wheat gluten, raisin juice concentrate, soybean oil, yeast, cultured wheat flour, molasses, salt, wheat bran, soy lecithin, grain vinegar, citric acid.
Additives: E322 - Lecithins,E322i - Lecithin,E330 - Citric acid
Serving size: 2 SLICES (50 g)
Energy (kcal per 100g): 260
Fat (g per 100g): 3
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 6
Fiber (g per 100g): 6
Proteins (g per 100g): 10
Salt (g per 100g): 0.9
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread