Product: The Good Table Parmesan and Herb Sauce & Crust Mix For Chicken
Sold in: United States
Ingredients: Parmesan basil cheese sauce (water, canola oil, whey, cheddar cheese* [milk,cheese cultures, salt,enzymes], corn syrup solids, sodium phosphate, nonfat dry milk, maltodextrin, parmesan cheese* [milk,cheese cultures, salt,enzymes], salt, natural flavor, datem, sodium alginate, lactic acid, corn fiber, sorbic acid [preservative], xanthan gum, onion*, spice), wheat flour bleached, parmesan cheese* (part skim milk, cheese cultures, salt, enzymes), corn starch, romano cheese* (made from cow's milk,cheese cultures,salt,enzymes), canola oil, butter (sweet cream, salt), chicken fat, roasted garlic*, yeast, salt, onion*, sugar, nonfat milk, chicken broth, guar gum, natural flavor, maltodextrin, basil , yeast extract, spice, oregano, gum arabic, beef broth, chicken powder, chicken broth*, sodium phosphate, silicon dioxide (anticaking agent), whey, soybeans. freshness preserved by tocopherol and ascorbyl palmitate. *dried
Additives: E200 - Sorbic acid,E270 - Lactic acid,E304 - Fatty acid esters of ascorbic acid,E304i - Ascorbyl palmitate,E401 - Sodium alginate,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 2 tsp sauce & 2 tbsp crust mix (33 g) (33 g)
Energy (kcal per 100g): 364
Fat (g per 100g): 18.18
Saturated fat (g per 100g): 6.06
Carbohydrates (g per 100g): 36.36
Sugars (g per 100g): 6.06
Fiber (g per 100g): 0
Proteins (g per 100g): 12.12
Salt (g per 100g): 3.485
NOVA group: 4