Product: Enriched noodle product, portabella mushroom ravioli
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Ricotta cheese (pasteurized milk, pasteurized whey, pasteurized cream, vinegar, salt), enriched semolina flour (semolina flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), water, portobello mushrooms, crimini mushrooms, pasteurized whole eggs, romano cheese (pasteurized cow's and/or sheep's milk, cheese culture, salt, enzymes), salt, garlic powder, natural flavor, stabilizers (xanthan gum, locust bean gum, guar gum), spices, turmeric(color).
Additives: E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 4 PIECES (130 g)
Energy (kcal per 100g): 169
Fat (g per 100g): 5.38
Saturated fat (g per 100g): 3.08
Carbohydrates (g per 100g): 23.08
Sugars (g per 100g): 2.31
Fiber (g per 100g): 1.5
Proteins (g per 100g): 6.92
Salt (g per 100g): 0.75
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals