Product: Garlic texas toast
Sold in: United States
Ingredients: Bread: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of: palm oil, yeast, salt, sugar, wheat flour, wheat gluten, defatted soy flour, wheat protein isolate, malted barley flour, datem, dextrose, wheat starch, l-cysteine, azodicarbonamide, calcium carbonate, soy oil, enzymes, ascorbic acid, diammonium phosphate, calcium peroxide, dicalcium phosphate, corn meal. spread: natural oil blend (soybean, palm fruit, palm kernel, extra virgin olive and/or canola), water, garlic, sweet cream buttermilk, contains 2% or less of: onion powder, salt, mono - and diglycerides, soy lecithin, potassium sorbate and sodium benzoate (to protect quality), natural and artificial flavor, spices, vitamin a palmitate, beta carotene (for color), lactic acid, citric acid.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341ii - Dicalcium phosphate,E342 - Ammonium phosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide,E930 - Calcium peroxide
Serving size: 1 SLICE (40 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 22.5
Saturated fat (g per 100g): 5
Carbohydrates (g per 100g): 40
Sugars (g per 100g): 0
Fiber (g per 100g): 2.5
Proteins (g per 100g): 7.5
Salt (g per 100g): 1.375
NOVA group: 4