Product: Egg product
Categories: Farming products,Eggs
Sold in: United States
Ingredients: Egg whites (98%), water, natural flavors, sodium hexametaphosphate, guar gum, xanthan gum, color (includes beta-carotene). vitamins and minerals: calcium sulfate, vitamin a palmitate, iron (ferric orthophosphate), vitamin e (alpha-tocopherol acetate), vitamin d3, zinc sulfate, calcium panthothenate, vitamin b12, vitamin b1 (thiamine mononitrate), vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), folic acid.
Additives: E160a - Carotene,E160ai - Beta-carotene,E412 - Guar gum,E415 - Xanthan gum,E452 - Polyphosphates,E452i - Sodium polyphosphate
Serving size: 3 Tbsp (46 g)
Energy (kcal per 100g): 54
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 10.87
Salt (g per 100g): 0.57
Nutri-Score grade: a
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Eggs