Product: Tomato, asparagus & leek frittata
Sold in: United States
Ingredients: Fritta base (liquid egg (whole eggs), water, mayonnaise [soybean and/or canola oil, water. egg yolks, vinegar salt, sugar, natural flavors, calcium calcium disodium edta], onions, swiss cheese [pasteurized milk, salt enzymes], modified food starch, light cream [milk, cream, disodium phosphate, sodium citrate], hot sauce [aged cayenne red peppers, vinegar, water, salt, garlic powder], salt, nisin, phosphoric acid, worcestershire sauce [distilled white vinegar, molasses, water, sugar, onion anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract]), asparagus, leek, tomato, swiss cheese (pasteurized milk, salt, enzymes), cooking spray (water, soybean oil, soy lecithin, sorbic acid, potassium sorbate (preservative), non-chlorofluorocarbon propellant.
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E234 - Nisin,E322 - Lecithins,E322i - Lecithin,E331 - Sodium citrates,E338 - Phosphoric acid,E339ii - Disodium phosphate,E385 - Calcium disodium ethylenediaminetetraacetate
Serving size: 5 ONZ (141 g)
Energy (kcal per 100g): 142
Fat (g per 100g): 10.64
Saturated fat (g per 100g): 3.19
Carbohydrates (g per 100g): 4.96
Sugars (g per 100g): 0.71
Fiber (g per 100g): 0
Proteins (g per 100g): 7.09
Salt (g per 100g): 0.2825
NOVA group: 4