Product: Black Pepper Sauce
Brand: Lee Kum Kee
Sold in: United States
Ingredients: Water, white sugar, soy sauce (water, soybean, salt, wheat, high fructose corn syrup), salt, tomato paste, yeast extract, black pepper, modified corn starch, soybean oil, caramel color, oyster extractives (oyster, water, salt), citric acid, disodium 5'-inosinate and disodium, 5'-guanylate as flavor enhancers, contains soybean, wheat, oyster.
Additives: E150c - Ammonia caramel,E330 - Citric acid
Serving size: 18 g (1 Tbsp)
Energy (kcal per 100g): 139
Fat (g per 100g): 2.78
Carbohydrates (g per 100g): 27.78
Sugars (g per 100g): 16.67
Proteins (g per 100g): 5.56
Salt (g per 100g): 9.03224
NOVA group: 4