Product: Crumbled Feta Cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Feta cheese (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).
Additives: E235 - Natamycin,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1/4 cup (28 g)
Energy (kcal per 100g): 285.71
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 14.29
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 3.6
Proteins (g per 100g): 14.29
Salt (g per 100g): 2.7214
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese