Product: Cauliflower & spinach ravioli
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Durum wheat flour, spinach, ricotta cheese (pasteurized whole milk, vinegar, salt), cauliflower, eggs, bread crumbs (wheat flour, sugar, yeast, salt, expeller pressed canola oil), mozzarella cheese (pasteurized milk cheese cultures, salt, enzymes, powdered cellulose), water, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose), spinach powder, sea salt, canola oil, garlic, black pepper, red pepper flakes, nutmeg.
Additives: E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 cup (95 g)
Energy (kcal per 100g): 316
Fat (g per 100g): 3.16
Saturated fat (g per 100g): 1.05
Carbohydrates (g per 100g): 57.89
Sugars (g per 100g): 0
Fiber (g per 100g): 5.3
Proteins (g per 100g): 13.68
Salt (g per 100g): 0.4475
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals