Product: Lowfat greek yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a low fat milk, caramel blend (water, brown sugar, sweetened condensed milk [milk, sugar], modified corn starch, caramel color, potassium sorbate added to maintain freshness, vitamin a acetate, vitamin d3). contains 0.5% or less of: salt, natural flavors, yogurt cultures (l.bulgaricus, s. thermophilus).
Additives: E150c - Ammonia caramel
Serving size: 1 CONTAINER (150 g)
Energy (kcal per 100g): 100
Fat (g per 100g): 2
Saturated fat (g per 100g): 1.33
Carbohydrates (g per 100g): 12.67
Sugars (g per 100g): 10.67
Proteins (g per 100g): 7.33
Salt (g per 100g): 0.0925
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt