Product: Pop-tarts, toaster pastries, chocolate vanilla creame, chocolate vanilla creame
Categories: Snacks,Sweet snacks,Biscuits and cakes,Sweet pies,Pastries,Pies
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), sugar, dextrose, soybean and palm oil (with tbhq for freshness), corn syrup, cracker meal, whey, high fructose corn syrup, contains two percent or less of cocoa, modified corn starch, salt, cocoa (processed with alkali), leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), egg whites, color added, mono - and diglycerides, milled corn, sodium stearoyl lactylate, gelatin, datem, soybean oil, vanilla extract, caramel color, soy lecithin, niacinamide, reduced iron, vitamin a palmitate, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin hydrochloride).
Additives: E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E428 - Gelatine,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 Pastry (50 g)
Energy (kcal per 100g): 380
Fat (g per 100g): 10
Saturated fat (g per 100g): 3
Carbohydrates (g per 100g): 72
Sugars (g per 100g): 38
Fiber (g per 100g): 2
Proteins (g per 100g): 4
Salt (g per 100g): 1.0675
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches