Product: Crema mexicana grade a sour cream
Categories: Dairies,Creams
Sold in: United States
Ingredients: Cultured pasteurized grade a cream and milk, salt, modified food starch, gum acacia, guar gum, locust bean gum, and carrageenan.
Additives: E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E414 - Acacia gum
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 233
Fat (g per 100g): 20
Saturated fat (g per 100g): 13.33
Carbohydrates (g per 100g): 3.33
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 0.2925
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt