Product: Sourdough English Muffins
Brand: Crystal Farms
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of the following: cornmeal, dextrose, wheat gluten, yellow corn flour, acetic acid, lactic acid, canola oil, distilled vinegar, potato flour, salt, calcium propionate, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), fumaric acid, soybean oil, potassium sorbate, non-fat dry milk.
Additives: E202 - Potassium sorbate,E260 - Acetic acid,E270 - Lactic acid,E282 - Calcium propionate,E297 - Fumaric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 1 MUFFIN (57 g)
Energy (kcal per 100g): 210.52631578947
Fat (g per 100g): 0.87719298245614
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 40.350877192982
Sugars (g per 100g): 1.7543859649123
Fiber (g per 100g): 1.8
Proteins (g per 100g): 7.0175438596491
Salt (g per 100g): 1.0526315789474
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread