Product: Feta cheese crumbles
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Greek cheeses,Feta
Sold in: United States
Ingredients: Feta cheese (cultured pasteurized milk, salt, enzymes), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).
Additives: E235 - Natamycin,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1/4 cup (28 g)
Energy (kcal per 100g): 78
Fat (g per 100g): 6
Saturated fat (g per 100g): 4
Carbohydrates (g per 100g): 2
Sugars (g per 100g): 1
Fiber (g per 100g): 1
Proteins (g per 100g): 4
Salt (g per 100g): 0.75
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Cheese