Product: Gluten Free Pumpkin Cheesecake - 3.5oz
Brand: Chuckanut Bay Foods
Packaging: Plastic
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Cheesecakes
Labels: Kosher
Manufactured in: Blaine,Washington
Sold in: United States
Ingredients: CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), PUMPKIN, BROWN RICE FLOUR, CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, BUTTER (cream, salt), BROWN SUGAR, CINNAMON, SALT, GINGER, CAROB BEAN GUM, GUAR GUM, CLOVES.
Additives: E410 - Locust bean gum,E412 - Guar gum
Serving size: 3.5 ONZ (99 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 18
Saturated fat (g per 100g): 11
Carbohydrates (g per 100g): 31
Sugars (g per 100g): 18
Fiber (g per 100g): 2
Proteins (g per 100g): 5
Salt (g per 100g): 0.675
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes