Product: The alaskan fish sandwich fillets
Categories: Seafood,Frozen foods,Frozen seafood
Sold in: United States
Ingredients: Alaska pollock, enriched unbleached and bleached flour (wheat, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (soybean and/or canola), modified corn starch, water, salt, yellow corn flour, wheat gluten, leavening (sodium acid pyrophosphate, baking soda), dried yeast, sugar, paprika extract (color), turmeric extract (color).
Additives: E100 - Curcumin,E160c - Paprika extract,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 3.1 ONZ (87 g)
Energy (kcal per 100g): 184
Fat (g per 100g): 8.05
Saturated fat (g per 100g): 0.57
Carbohydrates (g per 100g): 17.24
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 12.64
Salt (g per 100g): 0.805
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood