Product: Gluten Free Teriyaki
Brand: Yashi
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, cane sugar, hydrolyzed soy protein, distilled vinegar, ginger, salt, sesame seeds, apple juice concentrate, xanthan gum, garlic.
Additives: E415 - Xanthan gum
Serving size: 1 Tbsp (18 g)
Energy (kcal per 100g): 139
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 33.33
Sugars (g per 100g): 27.78
Fiber (g per 100g): 0
Proteins (g per 100g): 5.56
Salt (g per 100g): 5.695
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces