Product: Quarter Pound Beef Franks
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: beef, water, contains 2% or less of salt, sorbitol, sodium lactate, natural flavorings, sodium phosphates or, hydrolyzed corn protein, paprika, sodium diacetate, sodium erythorbate, sodium nitrate,
Additives: E251 - Sodium nitrate,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E325 - Sodium lactate,E420 - Sorbitol
Serving size: 1 FRANK (114 g)
Energy (kcal per 100g): 307.02
Fat (g per 100g): 28.07
Saturated fat (g per 100g): 11.4
Carbohydrates (g per 100g): 2.63
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 11.4
Salt (g per 100g): 2.7851
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat