Product: Five-grain beef with vegetables
Categories: Frozen foods
Sold in: United States
Ingredients: Cooked whole grains (long grain brown rice, durum wheat, red rice, sprouted brown rice, wild rice), cooked seasoned beef steak and modified food starch product (beef, water, modified food starch, onion, corn syrup solids, salt, dextrose, au jus concentrate [beef stock, salt, natural flavoring, yeast extract, beef fat, corn starch, onion powder, soy sauce {water, wheat, soybeans, salt}, lactic acid, potato starch, beet powder, natural flavor, garlic powder, corn syrup solids], hydrolyzed soy protein, natural flavor, sodium phosphate, garlic powder, beef flavor [beef stock, onion powder], caramel color, onion powder), soy wine sauce (water, soy sauce [water, wheat, soybeans, salt, lactic acid, sodium benzoate {preservative}], sugar, cooking sherry wine [wine, salt], modified corn starch, garlic, caramel color, ginger puree [ginger, water, phosphoric acid], sesame oil, onion powder, xanthan gum, spices, cayenne pepper), onion, red bell peppers, yellow bell peppers, shiitake mushroom, green beans, seasoned sauce (water, soybean oil, modified corn starch, salt, yeast extract [yeast extract, salt], butter flavor [dehydrated butter, buttermilk powder, natural flavor, maltodextrin, modified corn starch], spices), garlic (garlic, citric acid), ginger puree (ginger, water, phosphoric acid), sesame oil, xanthan gum.
Additives: E150c - Ammonia caramel,E211 - Sodium benzoate,E270 - Lactic acid,E330 - Citric acid,E338 - Phosphoric acid,E415 - Xanthan gum
Serving size: 1 TRAY (248 g)
Energy (kcal per 100g): 105
Fat (g per 100g): 2.02
Saturated fat (g per 100g): 0.6
Carbohydrates (g per 100g): 16.53
Sugars (g per 100g): 2.42
Fiber (g per 100g): 1.6
Proteins (g per 100g): 5.24
Salt (g per 100g): 0.495
Nutri-Score grade: a
NOVA group: 4