Product: Mexican Restaurant Iguana Dip
Brand: Salty Iguana
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: White american processed cheese [cultured pasteurized milk and skim milk, buttermilk, milkfat, salt, sodium phosphate, tricalcium phosphate, lactic acid, milk protein concentrate, enzymes], half and half cream, spinach, pimentos [pimentos, water], pickled jalapeno peppers [jalapeno peppers, water, vinegar, salt, onions, spices, soybean oil].
Additives: E270 - Lactic acid
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 267
Fat (g per 100g): 23.33
Saturated fat (g per 100g): 13.33
Carbohydrates (g per 100g): 3.33
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 10
Salt (g per 100g): 2.5
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese