Product: Fat free cottage cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured nonfat milk and milk**, salt, guar gum, xanthan gum, carrageenan, locust bean gum, natural flavor, sorbic acid, citric acid, vitamin a palmitate, carbon dioxide (to help protect flavor)
Additives: E200 - Sorbic acid,E290 - Carbon dioxide,E330 - Citric acid,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 0.5 cup (110 g)
Energy (kcal per 100g): 73
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 5.45
Sugars (g per 100g): 4.55
Fiber (g per 100g): 0
Proteins (g per 100g): 11.82
Salt (g per 100g): 0.9325
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Cheese