Product: Cheesy chicken soft tacos
Categories: Frozen foods
Sold in: United States
Ingredients: Flour tortilla (unbleached wheat flour, water, non-gmo canola oil, sugar, sea salt, cultured wheat flour, mono & diglycerides, yeast, vinegar, dough conditioner [sodium metabisulfite]), cheesy chicken filling (chicken white breast meat [white chicken breast meat, chicken broth, water, salt, modified food starch, isolated soy protein, salt, carrageenan, garlic and onion powder, sodium phosphate, white pepper], chipotle cream sauce [water, cream {cream, carrageenan}, green onions, textured vegetable protein (textured soy flour, soybean oil, salt, autolyzed yeast extract, hydrolyzed corn protein, natural smoke flavoring, disodium inosinate, disodium guanylate), chipotle peppers in adobo sauce {chipotle peppers, water, tomato paste, vinegar, onions, salt, sugar, vegetable oil and spices}, chicken base {chicken meat, salt, sugar, corn syrup solids, chicken fat, flavorings, autolyzed yeast extract, turmeric}, soybean oil, tomato paste {tomatoes}, cornstarch, potassium benzoate, sodium benzoate], cheddar cheese [pasteurized grade a milk, salt, cultures, annatto {color}, enzymes], monterey jack cheese [pasteurized grade a milk, salt, cultures, enzymes], potato flour).
Additives: E160b - Annatto,E211 - Sodium benzoate,E212 - Potassium benzoate,E223 - Sodium metabisulphite,E407 - Carrageenan,E471 - Mono- and diglycerides of fatty acids,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 3 TACOS (128 g)
Energy (kcal per 100g): 242
Fat (g per 100g): 10.16
Saturated fat (g per 100g): 2.34
Carbohydrates (g per 100g): 29.69
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 10.94
Salt (g per 100g): 1.095
Nutri-Score grade: c
NOVA group: 4