Product: Tarama aux oeufs de cabillaux 40%
Brand: KOYAM
Categories: Seafood,Spreads,Salted spreads,Taramasalata
Sold in: France
Ingredients: • huile de colza, oeufs de cabillaud fumés et salés 40% (oeufs de cabillaud* 37%, sel), eau, chapelure (farine de blé* , eau, sel, levure), jus de citron concentré, conservateur E211. Allergènes
Additives: E211 - Sodium benzoate
Energy (kcal per 100g): 469
Fat (g per 100g): 46
Saturated fat (g per 100g): 3.6
Carbohydrates (g per 100g): 5.7
Sugars (g per 100g): 0.6
Proteins (g per 100g): 8.3
Salt (g per 100g): 1.975
Nutri-Score grade: d
NOVA group: 3
Food groups: Salty snacks,Salty and fatty products