Product: Cookie cakes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Sugar, unbleached unbromated breadflour (wheat flour, malted barely, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, pumpkin puree (pumpkin), margarine (soybean oil, palm oil, salt, mono and di-glycerides, soybean lecithin, natural flavor, annatto color, vitamin a palmitate added), whole eggs, 6x confectioner sugar, 118 all purpose shortening (palm oil), cream cheese (pasteurized cultured milk and cream, salt, stabilizers (guar gum and carob bean gum), butter, baking soda, cinnamon, salt, vanilla flavor (propylene glycol, artificial flavors, caramel color, citric acid), ginger, all natural white chocolate (non hydrogenated vegetable fats (palmkernel), skimmed milk powder, emulsifier (soy lecithin e322), natural vanilla flavouring)
Additives: E150c - Ammonia caramel,E1520 - Propylene Glycol,E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (42 g)
Energy (kcal per 100g): 167
Fat (g per 100g): 3.57
Saturated fat (g per 100g): 1.19
Carbohydrates (g per 100g): 33.33
Sugars (g per 100g): 21.43
Fiber (g per 100g): 0
Proteins (g per 100g): 2.38
Salt (g per 100g): 0.505
Nutri-Score grade: c
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes