Product: White Cake Iced With Vanilla Buttercreme
Brand: Coborn's Gluten Free Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cake (cake base [sugar, rice flour, natural & artificial flavor, food starch-modified, egg whites, leavening {baking soda, sodium acid pyrophosphate, monocalcium phosphate}, mono & diglycerides, natural flavor, polyglycerol esters of fatty acids, potato starch, salt, soluble corn fiber, xanthan gum], water, soybean oil, whole egg), icing (powdered sugar, partially hydrogenated vegetable oil [soybean &/or palm oil], water, mono & diglycerides, polysorbate 60, salt, polyglycerol esters of fatty acids, potassium sorbate & sorbic acid [preservatives], dextrose, citric acid, propylene glycol, artificial flavors, ethyl maltol [flavor enhancer])
Additives: E1520 - Propylene Glycol,E200 - Sorbic acid,E202 - Potassium sorbate,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E637 - Ethyl maltol
Serving size: 0.25 CAKE (85 g)
Energy (kcal per 100g): 447
Fat (g per 100g): 14.12
Saturated fat (g per 100g): 3.53
Carbohydrates (g per 100g): 72.94
Sugars (g per 100g): 50.59
Fiber (g per 100g): 1.2
Proteins (g per 100g): 3.53
Salt (g per 100g): 1.235
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes