Product: Pepper Jack Cheese
Brand: Hy-Top
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured pasteurized milk, jalapeno peppers, salt, enzymes.
Serving size: 1 SLICE (21 g)
Energy (kcal per 100g): 333
Fat (g per 100g): 28.57
Saturated fat (g per 100g): 19.05
Carbohydrates (g per 100g): 4.76
Sugars (g per 100g): 4.76
Fiber (g per 100g): 0
Proteins (g per 100g): 19.05
Salt (g per 100g): 2.2625
Nutri-Score grade: e
NOVA group: 3
Food groups: Milk and dairy products,Cheese