Product: Yellow & chocolate cupcakes with buttercreme icing
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean, palm kernel canola), eggs, food starch-modified, cocoa (processed with alkali), cornstarch, nonfat milk, leavening (baking soda sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), corn syrup, mono - and diglycerides, salt, whey, natural and artificial flavor, dextrose, egg whites, soy lecithin, potassium sorbate (preservative), gum arabic, wheat starch, guar gum, polysorbate 60, polyglycerol esters of fatty acids, hydroxypropyl methylcellulose, sodium carboxymethylcellulose, calcium sulfate, glycerin, yellow 6, yellow 5, sodium stearoyl lactylate, wheat protein, blue 1, propylene glycol monoesters of fats & fatty acids, red 40, datem, calcium stearoyl-2-lactylate, xanthan gum, methylcellulose.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E129 - Allura red,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E461 - Methyl cellulose,E464 - Hydroxypropyl methyl cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E482 - Calcium stearoyl-2-lactylate,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 3 CUPCAKES (71 g)
Energy (kcal per 100g): 366
Fat (g per 100g): 14.08
Saturated fat (g per 100g): 4.93
Carbohydrates (g per 100g): 59.15
Sugars (g per 100g): 43.66
Fiber (g per 100g): 1.4
Proteins (g per 100g): 2.82
Salt (g per 100g): 0.845
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes