Product: Cracked wheat bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, cracked wheat, sugar, wheat gluten, yeast, molasses, salt, soybean oil, calcium sulfate, grain vinegar, datem, monoglycerides, monocalcium phosphate, soy lecithin, potassium iodate.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 1 SLICE (31 g)
Energy (kcal per 100g): 258
Fat (g per 100g): 3.23
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 48.39
Sugars (g per 100g): 6.45
Fiber (g per 100g): 3.2
Proteins (g per 100g): 9.68
Salt (g per 100g): 1.29
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread