Product: Vanilla bean ice cream
Brand: Oregon Ice Cream
Quantity: 1,42 l
Packaging: Plastic,Container
Categories: Desserts,Frozen foods,Frozen desserts,Ice creams and sorbets,Ice creams,Ice cream tubs
Labels: Organic,No GMOs,USDA Organic,fr:sustainable-forestry-initiative
Sold in: United States
Ingredients: Milk,* cream,* cane sugar,* tapioca syrup,* tapioca starch,* vanilla extract,* guar gum,* soy lecithin,* ground vanilla beans,* locust bean gum,* xanthan gum.
Traces: Eggs,Gluten,Nuts,Peanuts
Additives: E322 - Lecithins,E322i - Lecithin,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 2/3 cup (89 g)
Energy (kcal per 100g): 224.72
Fat (g per 100g): 13.48
Saturated fat (g per 100g): 8.99
Carbohydrates (g per 100g): 24.72
Sugars (g per 100g): 20
Fiber (g per 100g): 0
Proteins (g per 100g): 2.25
Salt (g per 100g): 0.0856
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Ice cream