Product: Gyoza Mandu aux Champignons et Légumes
Generic name: Gyoza Mandu aux Champignons et Légumes
Brand: Maison de Corée
Quantity: 200 g
Packaging: Plastic,Cardboard,Frozen
Categories: Frozen foods,Meals,Pasta dishes,Stuffed pastas,Pasta stuffed with vegetables,Ravioli,Frozen ready-made meals,Ravioli with vegetables,Frozen ravioli,Mushroom ravioli,fr:mandu
Labels: Lacto-vegetarian,Ovo-vegetarian,Vegetarian,Ovo-lacto-vegetarian
Sold in: France
Ingredients: Gyoza mandu 180 g : pâte 32 % (farine de _blé_ (_gluten_)), eau, chou 19-5 %, châtaigne 9.8 % (_arachide_), champignon noir 8.3 %, carotte 7%, _soja_ 6.2 %, vermicelles 6 % (fécule de patate douce), oignons 6 %, tofu 5 % (soja, eau, huile de soja, épaississant : magnesium chloride), ciboulette 5% , poireau 3 %, ail 1.3 %, sel, sucre, huile de _sésame_, sauce soja (eau, _soja_, _blé_ (_gluten_), sel), gingembre, poivre, farine de tapioca, émulsifiants(diphosphates, piment rouge), antioxydant (extrait riche en tocophérols, poivre). 38+7+6.2+6+9.3 Sauce spéciale 20 g : sauce soja 52 % [_soja_, eau, sel, _blé_ (_gluten_)), eau, vinaigre, sucre, sel, huile de piment rouge.
Traces: Crustaceans,Eggs,Fish,Molluscs
Additives: E306 - Tocopherol-rich extract,E450 - Diphosphates
Energy (kcal per 100g): 170
Fat (g per 100g): 3.7
Saturated fat (g per 100g): 0.7
Carbohydrates (g per 100g): 25.6
Sugars (g per 100g): 1
Fiber (g per 100g): 5.98
Proteins (g per 100g): 8.1
Salt (g per 100g): 0.9
Nutri-Score grade: a
NOVA group: 4
Food groups: Composite foods,One-dish meals