Product: Fourne d'ambert
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Blue-veined cheeses,French cheeses,French blue-veined cheeses,Fourme d'Ambert cheese from cow's milk
Labels: PGI
Sold in: France
Ingredients: Lait de vache, sel, présure, ferments Lactiques, penicillium
Fat (g per 100g): 28
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 20
Sugars (g per 100g): 0.5
Proteins (g per 100g): 20
Salt (g per 100g): 2.1
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese