Product: Peanut butter sandwich cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), sugar, peanut butter (peanuts, corn syrup solids, hydrogenated rapeseed and/or cottonseed and/or soybean oils, salt, peanut oil), palm oil, high fructose corn syrup, whole grain wheat flour, salt, cornstarch, leavening (baking soda, calcium phosphate), soy lecithin, vanillin - an artificial flavor.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 COOKIES (25 g)
Energy (kcal per 100g): 480
Fat (g per 100g): 20
Saturated fat (g per 100g): 8
Carbohydrates (g per 100g): 68
Sugars (g per 100g): 32
Fiber (g per 100g): 4
Proteins (g per 100g): 8
Salt (g per 100g): 0.9
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes