Product: cup cakes
Sold in: United States
Ingredients: yel chog gupck combo sugar enriched bleac wheat flour wheat flour niacin reduced iron thamine mononitrate riboflavin folic acid) eg whites soybean oleggs,waterless than 2% of leavenings odium acid pyrophosphate,baking so monocalcium phosphate) wheat starch,modified tapioca starch,propylene glycol mono , dieste of fats , fatty acids, whey(milk derivative) sali dextrosemono , diglycerides natural , artificial flavoricontains milk ingredients), modified cornstarch,sodium caseinate(milk derivativelguar omsodium stearoyl lactylate,polysorbate 60, aanthan gumsoy lecithin artificial color(yellows lake) corns yrup solids skim milk cocoa-alkali processed, vanilla icing sugarshortening (palm oll canola ,/or mono , diglycerides), hydrogenated vegetable oil(palm,palm kernel,coconut ,/or cottonseed) water corns yrup,hi fructose corns yrup,cornstarch,salt,natural , artificial flavors,guar gum, phosphoric acid,potassium sorbate , sodium benzoate(preservatives), polysorbate 80,dextrose,sodium caseinate(milk derivative) carbohydrate gumartificial flavorsoy protein concentrate, polyglycerol esters of fatty acds xanthan gum, food coloring water produ glycolcorn sugar blue 1 blue 2,green 3,red 3,red 4 yellow 5, yellow 8)sugarsorbit olhydroxypropyl methylcellulose, sodium benzoate , citric acid preservatives) sprinkles sugar hydrogenain palm kernel oilcornstarch, glucose,gum arabis lecithin cocoa powder confectionary glaze phosphoric acid natural , artificial flavor corns yrup solids, vegetable oil palm oil, canola vegetable shortening, nonfat dry milk, sodium bicarbonate, sodium aluminum phosphate gitrage baking powder, yellow #8, soy flour contains wheat, eggs, milk, soybeans, tree nuts produced in a facility with (coconut) er allergens net ht 10 oz
Additives: E102 - Tartrazine,E127 - Erythrosine,E132 - Indigotine,E143 - Fast Green FCF,E202 - Potassium sorbate,E211 - Sodium benzoate,E338 - Phosphoric acid,E412 - Guar gum,E415 - Xanthan gum,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E461 - Methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
NOVA group: 4