Product: White eagle bakery, cheese cake drops, salted caramel
Brand: White Eagle Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean and/or, xanthan and/or guar gums), sugar, eggs, sour cream (cultured pasteurized skim milk, modified corn starch, sodium phosphate, locust bean gum, guar gum,potassium sorbate), cream, flour (bleached wheat flour,potassium bromate, malted barley flour), butter (pasteurized cream, natural flavor), salt, caramel (water, food starch (modified), dextrose, contains less than 2% of citric acid, tapioca, dextrin), chocolate coating, (sugar, palm kernel oil, cocoa powde (processed with alkali), sorbitan tristearate, soy lecithin as emulsifiers, natural vanilla extract)).
Additives: E1400 - Dextrin,E202 - Potassium sorbate,E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum,E492 - Sorbitan tristearate,E924a - Potassium bromate
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 321
Fat (g per 100g): 25
Saturated fat (g per 100g): 14.29
Carbohydrates (g per 100g): 25
Sugars (g per 100g): 21.43
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.49
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes