Product: Pain blanc sans gluten
Brand: La Boulangerie des Gourmets
Quantity: 400 g
Packaging: Plastic,Bag,Protective gas
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Specific products,Products for specific diets,Breads,Products without gluten,Gluten-free breads,White breads
Labels: No gluten
Sold in: France
Ingredients: Eau, farine de riz, fécule de manioc, amidon de pomme de terre, farine de maïs, huile de tournesol, levure, glume de psyllium, sirop de sucre inverti, humectant : E422, poudre de blanc d’œuf, sel, stabilisant : méthylcellulose, amidon de maïs, E282.
Traces: Milk,Soybeans
Additives: E282 - Calcium propionate,E422 - Glycerol,E461 - Methyl cellulose
Serving size: 50 g
Energy (kcal per 100g): 260
Fat (g per 100g): 5.9
Saturated fat (g per 100g): 0.6
Carbohydrates (g per 100g): 46
Sugars (g per 100g): 3
Fiber (g per 100g): 3.7
Proteins (g per 100g): 3.9
Salt (g per 100g): 1
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread