Product: Jambon blanc supérieur de la Meuse
Brand: Gourmelor
Categories: Meats and their products,Meats,Prepared meats,Hams,White hams
Labels: French meat,French pork,Superior quality,fr:jambons-blancs
Sold in: France
Ingredients: Jambon de Porc, Eau, Sel, Sucres dont sirop de glucose et dextrose, Brimes, Epices, 6LUlEN Conservateurs: E250. Bntioxydant: E301. Exhausteur de goût: E621
Additives: E250 - Sodium nitrite,E301 - Sodium ascorbate,E621 - Monosodium glutamate
Energy (kcal per 100g): 157
Fat (g per 100g): 8.2
Saturated fat (g per 100g): 2.7
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.5
Proteins (g per 100g): 20.8
Salt (g per 100g): 1.48
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat