Product: Low carb wraps
Sold in: New Zealand
Ingredients: water, wheat flour, resistant tapioca starch, wheat gluten, vegetable oil [with antioxidant (307)], raising agents (500, 450, 341), stabilisers (466, 415), rice flour, emulsifier (471), salt, preservatives (282, 200), dextrose, acidity regulator (297), allergens: contains wheat, made in new zealand from imported and local ingredients, it was the summer of '99, when c who owned a local kebab shop couldn't find a tortilla wrap that or split when rolled,  this sparke we found an old fish 'n chip s renovated to become our first h 16,0 fast forward a few years, a n tortilla factory in upper hutt to upgrade to the very best while still making sure our wrc the traditional way, over an day one we've brought you compromising great tastes c care that our team puts into dough,  shines through in eve enjoy with your family and friends *** - and remember there are 'no rules' with your farrah's wraps, so have fun! farrah , jovan the farrah's pr here at farrah's, we're extremely pr of our products, so if your wraps as promised, we'll give you a replacement or a refund gu (we'll accept complimer
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E297 - Fumaric acid,E307 - Alpha-tocopherol,E341 - Calcium phosphates,E415 - Xanthan gum,E450 - Diphosphates,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates
Serving size: 38.0g
Energy (kcal per 100g): 236.842105263158
Fat (g per 100g): 7.63157919833535
Saturated fat (g per 100g): 3.68421046357406
Carbohydrates (g per 100g): 23.6842105263158
Sugars (g per 100g): 1.31578947368421
Fiber (g per 100g): 21.5789468664872
Proteins (g per 100g): 7.89473684210526
NOVA group: 4