Product: Premium bake punjabi cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: Australia,United States
Ingredients: Whole wheat flour (41.8%), sugar, palm oil, butter (4.5%), semolina, invert sugar, salt, soya lecithin (emulsifier), sodium bicarbonate & ammonium bicarbonate (leavening), milk (artificial flavour).
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 2 COOKIES (30 g)
Energy (kcal per 100g): 417
Fat (g per 100g): 15
Saturated fat (g per 100g): 8.33
Carbohydrates (g per 100g): 66.67
Sugars (g per 100g): 33.33
Fiber (g per 100g): 6.7
Proteins (g per 100g): 6.67
Salt (g per 100g): 0.625
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes