Product: Best of both Medium
Generic name: Medium sliced bread with an equal blend of white and wholemeal flours, vitamin D and calcium
Brand: Hovis
Quantity: 750 g
Packaging: Other-plastic-bag
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Sliced breads
Labels: Vegetarian,Kosher,Source of fibre,Vegan,Kashrut division of the London Beth Din,New recipe,Rich in vitamin D
Sold in: France,United Kingdom
Ingredients: Water, _Wheat_ Flour 31% (with added Calcium, Iron, Niacin, Thiamin), Wholemeal Flour 31% (_Wheat_), Yeast (Yeast, Vitamin D Yeast), Salt, Calcium Sulphate, _Wheat_ Protein, _Soya_ Flour, Emulsifiers (E472e, E471), Preservative (E282), Flour Treatment Agent (Ascorbic Acid).
Additives: E282 - Calcium propionate,E300 - Ascorbic acid,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 38g
Energy (kcal per 100g): 226
Fat (g per 100g): 1.6
Saturated fat (g per 100g): 0.3
Carbohydrates (g per 100g): 40.8
Sugars (g per 100g): 2.9
Fiber (g per 100g): 5.6
Proteins (g per 100g): 9.5
Salt (g per 100g): 0.9
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread