Product: Cream biscuits cookies
Generic name: Wheat flour, cocoa hazelnut cream 25% (sugar, vegetable oil: palm oil, rapeseed oil, palmolein, cocoa powder 9%, hazelnut paste 6%, maize starch, peanuts, emulsifier: soya lecithin, flavoring), vegetable oil (sunflower oil, cottonseed oil) and vegetable fat (palm oil), sugar, eggs, butter,whole milk powder, emulsifier: mono- and di-glycerides of fatty acids, raising agents (sodium acid pyrophosphate, sodium bicarbonate), flavoring: vanilla 1%. gb: vanilla biscuits, filled with cocoa-hazelnut cream.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Wheat flour (contain gluten), cocoa-hazelnut cream 25% (sugar, vegetable oil: palm oil, rapeseed oil, palmolein, cocoa powder 9%, hazelnut paste 6%, maize starch, peanuts, emulsifier: soya lecithin, flavoring), vegetable oil (sunflower oil, cottonseed oil)and vegetable fats(palm oil), sugar, eggs, butter, whole milk powder, emulsifier: mono - and di - glycerides of fatty acids, raising agents (sodium acid pyrophosphate, sodium bicarbonate), flavoring: vanilla 1%.
Additives: E322 - Lecithins,E322i - Lecithin,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 COOKIES (30 g)
Energy (kcal per 100g): 493
Fat (g per 100g): 26.67
Saturated fat (g per 100g): 10
Carbohydrates (g per 100g): 60
Sugars (g per 100g): 33.33
Fiber (g per 100g): 3.3
Proteins (g per 100g): 6.67
Salt (g per 100g): 0.2
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes