Product: Formaggio Pecorino Romano DOP
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Italian cheeses,Sheep's-milk cheeses,Pecorino,Pecorino Romano
Labels: PDO
Sold in: Italy
Ingredients: LATTE di pecora, Sale, Caglio di agne Fermenti lattici. Crosta non edibile.
Energy (kcal per 100g): 401
Fat (g per 100g): 33
Saturated fat (g per 100g): 23.6
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Proteins (g per 100g): 26
Salt (g per 100g): 4.7
Nutri-Score grade: e
NOVA group: 3
Food groups: Milk and dairy products,Cheese