Product: Multigrain Ciabatta Loaf
Brand: Chabaso Bakery
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), durum flour, whole wheat flour, organic grain and seed blend (cracked rye, cracked yellow corn, cracked wheat cracked barley, steel cut oats, flax seeds, hulled millet), semolina, contains less than 2% of each of the following: salt, cultured wheat starch, wheat flour, yeast, calcium sulfate, citric acid, enzymes, niacin, ascorbic acid, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid.
Additives: E330 - Citric acid
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 0.88
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 56.14
Sugars (g per 100g): 1.75
Fiber (g per 100g): 3.5
Proteins (g per 100g): 8.77
Salt (g per 100g): 1.2275
Nutri-Score grade: b
NOVA group: 3
Food groups: Cereals and potatoes,Bread