Product: Brussels sprouts over jasmine rice with ssamjang sauce
Sold in: United States
Ingredients: Cooked jasmine rice (jasmine rice, water, salt), roasted brussels sprouts (brussels sprouts, shallots, oil blend [canola oil, extra virgin olive oil], salt, black pepper), ssamjang sauce (red pepper paste [water, rice, corn syrup, chili powder, salt, sea salt, alcohol, garlic, yeast extract, onion, soybean, koji seed], oil blend [canola oil, extra virgin olive oil], cooking sherry [sherry wine, salt, potassium sorbate (to preserve freshness), potassium metabisulfite (added to protect color). 17% alcohol by volume. 1.5% salt added], red miso [filtered water, soybeans, rice, sea salt, alcohol], maple syrup, rice vinegar [rice vinegar, water diluted with water to 4.2% acidity (42 grain)], sugar, green onion, sesame seed oil, garlic, jalapeno pepper, salt).
Additives: E202 - Potassium sorbate,E224 - Potassium metabisulphite
Serving size: 1 CONTAINER (288 g)
Energy (kcal per 100g): 142
Fat (g per 100g): 3.12
Saturated fat (g per 100g): 0.35
Carbohydrates (g per 100g): 26.39
Sugars (g per 100g): 2.08
Fiber (g per 100g): 2.8
Proteins (g per 100g): 3.82
Salt (g per 100g): 0.52