Product: Le Coeur Frais Provençal - 14 Bâtonnets
Generic name: Préparation à base de chair de poisson et fromage aux tomates et basilic
Brand: Fleury Michon
Quantity: 224 g
Packaging: Plastic,Fresh,Tray,fr:film-en-plastique
Categories: Seafood,Snacks,Fishes,Salty snacks,Fish preparations,Surimi
Labels: No artificial flavors,No preservatives,de:Ohne Polyphosphate,Green Dot,Natural flavors,No artificial colors,No colorings,Nutriscore,Nutriscore Grade C
Sold in: France
Ingredients: Eau, chair de _poisson_* 29%, _fromage_ 11% (_fromage_, sel), amidons (dont _blé_), huile de colza, sucre, sel, concentré de tomates 1,4%, basilic 0,7%, préparation à base de tomates 0.6% (tomates, huile de tournesol, sucre, sel, ail, oignon), jus de citron, arômes naturels (contient _crustacés_, _mollusques_, _poissons_), colorant : extrait de paprika. * Colin d'Alaska, Merlu blanc pêchés en Pacifique Nord-Est.
Traces: Eggs
Additives: E160c - Paprika extract
Serving size: 80 g
Fat (g per 100g): 6.6
Saturated fat (g per 100g): 2.6
Carbohydrates (g per 100g): 11
Sugars (g per 100g): 2.8
Fiber (g per 100g): 0.5
Proteins (g per 100g): 6.1
Salt (g per 100g): 1.8
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood