Product: 3 color cheese tortellini
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Pasta: enriched durum wheat semolina (enriched with niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), whole pasteurized eggs, enriched wheat flour (enriched with niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, tomato and beet powder, spinach powder. filling: cheese (ricotta, parmesan, romano, asiago, blue cheese [pasteurized cow's milk, whey, salt, lipase, microbial enzyme, bacterial culture, calcium chloride, penicillium roqueforti, citric acid]), toasted wheat crumbs (wheat flour, yeast), canola oil, natural romano cheese flavor (romano cheese [pasteurized cow's milk, cultures, salt, and enzymes], water, cream, salt, natural flavors, sodium phosphate, sodium citrate, xanthan gum), yeast extract, salt, spices, onion powder.
Additives: E1104 - Lipase,E330 - Citric acid,E415 - Xanthan gum
Serving size: 1 cup (115 g)
Energy (kcal per 100g): 278
Fat (g per 100g): 4.35
Saturated fat (g per 100g): 1.74
Carbohydrates (g per 100g): 48.7
Sugars (g per 100g): 2.61
Fiber (g per 100g): 2.6
Proteins (g per 100g): 13.04
Salt (g per 100g): 0.435
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals