Product: Smothered sawmill gravy & sausage breakfast biscuit, smothered sausage
Categories: Condiments,Dried products,Dried products to be rehydrated,Sauces,Dehydrated sauces,Groceries
Sold in: United States
Ingredients: Sausage gravy: water, pork, soybean oil, bleached enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), modified cornstarch, 2% or less of: salt, sugar, dipotassium phosphate, sodium caseinate, sodium stearoyl lactylate, maltodextrin, disodium inosinate, disodium guanylate, black pepper, caramel color, cellulose gum, natural flavor, corn syrup solids, flavor, southern style biscuit: enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, palm oil, palmkernel oil, buttermilk, sugar, baking soda, sodium aluminum phosphate, salt, datem, wheat protein isolate, nonfat milk, sodium acid pyrophosphate, whey protein concentrate, modified corn starch, whey, sodium caseinate, cream, propylene glycol alginate, natural flavor, sausage pattie: pork, water, seasoning (salt, spices, corn syrup solids, sugar, dextrose, bha, bht, propyl gallate, citric acid), sodium phosphate, caramel color.
Additives: E150c - Ammonia caramel,E310 - Propyl gallate,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E405 - Propane-1‚2-diol alginate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 204 g (204 g)
Energy (kcal per 100g): 225
Fat (g per 100g): 16.67
Saturated fat (g per 100g): 6.37
Carbohydrates (g per 100g): 14.22
Sugars (g per 100g): 0.98
Fiber (g per 100g): 0.5
Proteins (g per 100g): 5.88
Salt (g per 100g): 1.495
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces