Product: 8 Wheat Hamburger Buns
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Hamburger buns
Sold in: United States
Ingredients: water, whole wheat flour, enriched unbleached wheat flour (wheat flour, malted barley flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, and folic acid), high fructose corn syrup, yeast, vital wheat gluten, contains 2% or less of each of the following: soybean oil, salt, calcium stearoyl lactylate (csl), mono and diglycerides, diacetyl tartaric esters of mono-diglycerides (datem), calcium sulfate, monoglycerides, wheat starch, monocalcium phosphate, ammonium sulfate, ascorbic acid, enzymes (contains wheat), calcium proxide, l-cysteine hydrochloride, minéral oil, soy lectihin, preservative (calcium propionate). allergy warning: contains soy, wheat. manufactured in a facility that uses milk, egg and seed products.
Additives: E282 - Calcium propionate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E517 - Ammonium sulphate,E905 - Synthetic wax,E905a - Mineral oil
Energy (kcal per 100g): 302.32558139535
Fat (g per 100g): 4.6511627906977
Saturated fat (g per 100g): 1.1627906976744
Carbohydrates (g per 100g): 58.139534883721
Sugars (g per 100g): 6.9767441860465
Fiber (g per 100g): 4.6511627906977
Proteins (g per 100g): 11.627906976744
Salt (g per 100g): 1.3372093023256
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread