Product: Cloverhill, big cinnamon buns
Brand: Cloverhill
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, vegetable oil (palm, cottenseed and soybean oil), contains less than 2% of each of the following: egg whites, margarine (palm oil, water, salt, monoglycerides, whey, sodium benzoate (preservative), natural and artificial flavor, citric acid, beta carotene color, vitamin a palmitate), cocoa (processed with alkali), molasses, dried honey powder, cinnamon, defatted soy flour, dextrose, mono - & diglycerides, leavening (baking soda, sodium acid pyrophosphate), datem, soy lecithin, guar gum, xanthan gum, salt, ascorbic acid added as a dough conditioner, enzymes, yeast, agar, sodium hexametaphosphate, honey flavored powder (sugar, maltodextin, honey), corn starch, calcium carbonate, calcium propionate & potassium sorbate (preservatives), fumaric acid, ammonium sulfate, monocalcium phosphate, calcium sulfate, extracts of annatto and tumeric color, natural & artificial flavor, wheat starch, polysorbate 60, skim milk, eggs.
Additives: E170 - Calcium carbonates,E170i - Calcium carbonate,E202 - Potassium sorbate,E211 - Sodium benzoate,E282 - Calcium propionate,E297 - Fumaric acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E452 - Polyphosphates,E452i - Sodium polyphosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E517 - Ammonium sulphate
Serving size: 1 BUN (71 g)
Energy (kcal per 100g): 380
Fat (g per 100g): 18.31
Saturated fat (g per 100g): 9.86
Carbohydrates (g per 100g): 49.3
Sugars (g per 100g): 23.94
Fiber (g per 100g): 1.4
Proteins (g per 100g): 4.23
Salt (g per 100g): 0.67
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes