Product: Jambon a l'ancienne salé a la veine
Brand: Tallec
Categories: Meats and their products,Meats,Prepared meats,Hams,White hams
Labels: French meat,French pork,Produced in Brittany
Sold in: France
Ingredients: Jambon frais de porc, bouillon (eau, carottes, poireaux, plantes aromatiques), gélatine de porc, sel, dextrose, conservateurs : érythorbate de sodium et nitrite de sodium, plantes aromatiques, sucre. Traces de gluten. Fabriqué à partir de porc Français.
Traces: Gluten
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate,E428 - Gelatine
Energy (kcal per 100g): 161
Fat (g per 100g): 7.9
Saturated fat (g per 100g): 2.9
Carbohydrates (g per 100g): 0.5
Sugars (g per 100g): 0.5
Proteins (g per 100g): 22
Salt (g per 100g): 1.9
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat