Product: Double Fiber Wheat Bread
Brand: Nature's Own
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, whole wheat flour, wheat gluten, inulin (chicory), cellulose, yeast, contains 2% or less of each of the following, wheat bran, salt, cultured wheat flour, sugar, vinegar, soybean oil, monocalcium phosphate, enzymes, ascorbic acid, soy lecithin, niacin, reduced iron, calcium sulfate, thiamine mononitrate, riboflavin, folic acid, natamycin (to retard spoilage). topped with rolled oats.
Additives: E235 - Natamycin,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E460 - Cellulose
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 179
Fat (g per 100g): 1.79
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 39.29
Sugars (g per 100g): 3.57
Fiber (g per 100g): 14.3
Proteins (g per 100g): 10.71
Salt (g per 100g): 1.0725
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread