Product: Cultured sour cream
Categories: Dairies,Creams
Sold in: United States
Ingredients: Cultured pasteurized milk, cream and nonfat milk, enzymes.
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 16.67
Saturated fat (g per 100g): 11.67
Carbohydrates (g per 100g): 3.33
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 0.125
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Milk and yogurt