Product: New england clam chowder with north atlantic clams, light cream & russet potatoes
Categories: Meals,Soups
Sold in: United States
Ingredients: Light cream, clam stock (water, clam juice concentrate, clam base (clams (clam meat, water, corn starch), salt, clam broth, sugar, potato flour, natural flavor, onion powder, codfish powder), salt), potatoes, clam meat, onions, modified food starch, contains 2% or less of: butter (cream, salt), wheat flour, pork lard, sea salt, garlic, water, fish stock (pollock, salt), nisin preparation and spice.
Serving size: 1 CONTAINER (454 g)
Energy (kcal per 100g): 106
Fat (g per 100g): 7.05
Saturated fat (g per 100g): 4.19
Carbohydrates (g per 100g): 7.93
Sugars (g per 100g): 1.54
Fiber (g per 100g): 0.4
Proteins (g per 100g): 3.3
Salt (g per 100g): 0.9075
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals