Product: Italian enriched bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, high fructose corn syrup, contains 2% or less of the following: wheat gluten, soybean oil, corn flour, acetic acid, lactic acid, canola oil, yeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate), dough conditioner (monoglycerides, ascorbic acid), calcium propionate (preservative), enzyme, soy lecithin.
Additives: E260 - Acetic acid,E270 - Lactic acid,E282 - Calcium propionate,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E517 - Ammonium sulphate
Serving size: 1 SLICE (30 g)
Energy (kcal per 100g): 233
Fat (g per 100g): 3.33
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.67
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 10
Salt (g per 100g): 1.1675
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread