Product: Romana light alfredo pasta sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, cream, organic corn starch, dairy product solids, parmesan cheese (milk, cheese culture, salt, enzymes), soybean oil, modified egg yolk (egg yolks, salt, enzyme), white wine, salt, whey protein concentrate, natural cheese flavor, romano cheese (milk, cheese culture, salt, enzymes), xanthan gum, yeast extract, black pepper, onion powder.
Additives: E415 - Xanthan gum
Serving size: 1/4 cup (62 g)
Energy (kcal per 100g): 24.193548387097
Fat (g per 100g): 3.2258064516129
Saturated fat (g per 100g): 1.6129032258065
Carbohydrates (g per 100g): 6.4516129032258
Sugars (g per 100g): 3.2258064516129
Fiber (g per 100g): 0
Proteins (g per 100g): 1.6129032258065
Salt (g per 100g): 1.5157258064516
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces