Product: Buffalo Style Mac n Cheese
Brand: Banquet
Quantity: 14 oz
Sold in: France
Ingredients: macaroni and cheese: cooked pasta (water, durum flour [durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acidj, dried egg whites), water, cheddar club cheese (pasteurized cultured milk, salt, enzymes, annatto [color]), cayenne pepper sauce (aged cayenne red peppers, distilled vinegar, water, salt, garlic powder), modified whey, soybean oil, modified corn starch, nonfat dry milk, cheese flavor (whey, cheese [granular and blue {pasteurized milk, cheese culture, salt, enzyme}), sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid) salt, sugar, sodium phosphates, xanthan gum, citric acid, guar gum beta carotene (color). buffalo seasoned chicken breast: chicken breast, water, olive oil, isolated soy pro starch, corn starkil lanrageenan, soy lecithin), dextrose, salt, potassium chloride paprika, dried frank's red hot buffalo wings sauce (distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum, natural flavor, garlic powder). maltodextrin, sodium phosphates, sugar, flavorings. cheese topping: part skim mozzarella cheese (pasteurized part skim milk, skim milk, salt, cultures, enzymes), parsley. contains: egg, milk, soy, wheat. o0uct (isolated soy protein, modified potato conagra brands p.o. box 3534 chicago, il 60654 discard lid & rinse tray wcheck locally paper coated paper box tray *not recycled in all communities 31000 12610 e smartlabel scan here for more food information how2recycle.info
Additives: E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E415 - Xanthan gum
Energy (kcal per 100g): 118.68686868687
Fat (g per 100g): 3.7878787878788
Saturated fat (g per 100g): 1.2626262626263
Carbohydrates (g per 100g): 14.393939393939
Sugars (g per 100g): 2.5252525252525
Fiber (g per 100g): 0.75757575757576
Proteins (g per 100g): 6.5656565656566
Salt (g per 100g): 1.2878787878788
NOVA group: 4