Product: Daisy's banana nut
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched wheat flour (ferrous sulfite, niacin, thiamin mononitrate, riboflavin, folic acid), sugar, whole eggs, vegetable oil (soybean or cottonseed), modified corn starch, bananas, walnuts, whey, baking powder (leavening), emulsifier (propylene glycol monoesters), salt, soy lecithin, mono and diglycerides, natural and artificial flavors, potassium, sorbate and citric acid (preservatives).
Additives: E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids
Serving size: 2.33 ONZ (66 g)
Energy (kcal per 100g): 369.69696969697
Fat (g per 100g): 19.69696969697
Saturated fat (g per 100g): 3.030303030303
Carbohydrates (g per 100g): 43.939393939394
Sugars (g per 100g): 24.242424242424
Fiber (g per 100g): 0
Proteins (g per 100g): 3.030303030303
Salt (g per 100g): 0.88257575757575
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes