Product: Italian style meatballs in margherita tomato sauce, italian style
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Meatballs (ground beef, ground pork, water, bread crumbs [wheat flour, sugar, salt, yeast, ascorbic acid {dough conditioner}], milk, worcestershire sauce [distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract], eggs [whole eggs, citric acid {added to preserve color}, water {as carrier for citric acid}], seasoning [dextrose, salt, black pepper, fennel, garlic, fennel oil, natural flavor, silicon dioxide {to prevent caking}], garlic, onion powder, parsley, salt, black pepper), margherita tomato sauce (crushed tomatoes [tomatoes, salt, citric acid], water, onion, basil, cornstarch, cane sugar, olive oil, canola oil, cultured dextrose [maltodextrin, cultured dextrose], salt, garlic, black pepper).
Additives: E330 - Citric acid
Serving size: 3 MEATBALLS WITH 5 TBSP SAUCE (66 g) (69 g)
Energy (kcal per 100g): 290
Fat (g per 100g): 15.94
Saturated fat (g per 100g): 5.8
Carbohydrates (g per 100g): 20.29
Sugars (g per 100g): 7.25
Fiber (g per 100g): 1.4
Proteins (g per 100g): 17.39
Salt (g per 100g): 2.1375
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat