Product: Hickory smoked turkey breast sandwich
Categories: Frozen foods
Sold in: United States
Ingredients: Hickory smoked turkey breast: turkey breast, water, contains 2% or less modified corn starch, sugar, salt, potassium lactate, carrageenan, natural flavors, yeast extract, potassium and sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite, sodium lactate. country bun: enriched bleached wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contain less than 2% of calcium sulfate, salt, calcium peroxide, modified corn starch, maltodextrin, sunflower oil, coconut oil, natural flavors, calcium propionate (preservative), distilled mono-glycerides, bht, citric acid, soy fiber, gum arabic, modified potato starch, wheat starch, enzymes [alpha-amylase and xylanase], palm olein, sodium citrate, partially hydrogenated soybean and cottonseed oil, acacia gum, ascorbic acid, calcium phosphate, wheat gluten. sharp cheddar cheese: pasteurized milk, cheese cultures, salt, enzymes and annatto color. fully cooked applewood smoked bacon slices: bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite).
Additives: E160b - Annatto,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E282 - Calcium propionate,E316 - Sodium erythorbate,E321 - Butylated hydroxytoluene,E326 - Potassium lactate,E330 - Citric acid,E331 - Sodium citrates,E407 - Carrageenan,E414 - Acacia gum,E930 - Calcium peroxide
Serving size: 5.2 ONZ (147 g)
Energy (kcal per 100g): 218
Fat (g per 100g): 7.48
Saturated fat (g per 100g): 3.4
Carbohydrates (g per 100g): 23.13
Sugars (g per 100g): 3.4
Fiber (g per 100g): 1.4
Proteins (g per 100g): 15.65
Salt (g per 100g): 1.7
Nutri-Score grade: d
NOVA group: 4