Product: Auvergne
Brand: Saucisson Sec D’auvergne Qualité Superieur,La Mère Poulard
Quantity: 400 g
Categories: Meats and their products,Meats,Prepared meats,Cured sausages,Dry sausage,fr:Saucisson sec d'Auvergne
Labels: Green Dot,PGI
Sold in: France
Ingredients: I 'dicnts : Vtandc dc porc, 'YOSE, dextrose, SCI. : E 25 151 g de suande pour 100g de produit fini. Traces éxcntuelles de FRUIT A C OQUE. Fabriqué en Auvergne à partir de viandes de porc françaises. Conservation :
Energy (kcal per 100g): 427
Fat (g per 100g): 35
Saturated fat (g per 100g): 13
Carbohydrates (g per 100g): 2
Sugars (g per 100g): 1
Proteins (g per 100g): 26
Salt (g per 100g): 5.08
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat