Product: Vegan chocolate dipped vanilla bundt cake, chocolate dipped vanilla bundt
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched wheat flour, (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, canola oil, soy milk, (filtered water, soybeans, cane sugar, natural flavor, gellan gum), palm oil, glycerine, wheat protein isolate, modified food starch, vinegar, monoglycerides, vanilla extract, salt, baking powder, baking soda, vegan powdered sugar, soy lecithin (emulsifier), guar gum, xanthan gum, unsweetened chocolate, brown rice syrup, enzymes
Additives: E322 - Lecithins,E322i - Lecithin,E412 - Guar gum,E415 - Xanthan gum,E418 - Gellan gum,E422 - Glycerol,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 71 g (71 g)
Energy (kcal per 100g): 338
Fat (g per 100g): 12.68
Saturated fat (g per 100g): 2.82
Carbohydrates (g per 100g): 52.11
Sugars (g per 100g): 29.58
Fiber (g per 100g): 0
Proteins (g per 100g): 4.23
Salt (g per 100g): 0.81
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes