Product: Ravioloni Pasta
Brand: Raviolifico Lo Scoiattolo
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Durum wheat semolina, ricotta cheese (whey, milk, salt, ph control agent: lactic acid), porcini mushrooms (30% of the filling, 14% of total ingredients), eggs (23% of the pasta, 12% of total ingredients), whey powder (lactose), breadcrumbs (wheat flour, salt, brewer's yeast), vegetable fiber (inulin, psyllium, bamboo, citrus fruit), parsley, extra virgin olive oil, salt, hard cheese (milk, salt, rennet, egg lysozyme), natural flavor (yeast extract, salt), garlic.
Additives: E1105 - Lysozyme,E270 - Lactic acid
Serving size: 1 cup (125 g)
Energy (kcal per 100g): 264
Fat (g per 100g): 5.6
Saturated fat (g per 100g): 2.4
Carbohydrates (g per 100g): 40.8
Sugars (g per 100g): 4
Fiber (g per 100g): 3.2
Proteins (g per 100g): 12
Salt (g per 100g): 1.44
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals