Product: Beef bourguignon with garlic parmesan potatoes
Sold in: United States
Ingredients: Garlic parmesan potatoes (roasted red skin potato wedges [potatoes, canola oil, olive oil, disodium dihydrogen, phyophosphate {to promote color retention}, dextrose], water, grated parmesan cheese [part skim milk, cheese culture, salt, enzymes and cellulose {to prevent caking}], dehydrated garlic, vinegar, dehydrated onion, sea salt, stabilizer [modified food starch, xanthan gum], parsley, black pepper), fully cooked beef (beef, water, vinegar, dehydrated beef marinade [food starch {tapioca and rice}, dehydrated beef stock, salt, carrageenan, garlic powder, onion powder, xanthan gum, spice, spice extract], sea salt, black pepper), bourguignon sauce (dark demi glace [water, sauce flavor base {dried soy sauce , food starch, dextrose, autolyzed yeast extract, potato starch, dried onion, natural flavors, salt, chicken fat, sugar, caramel color, dried tomato, dried beef & veal stock, wheat flour, beef fat, guar gum}, modified corn starch, gelatin], bacon [cured with: water, salt, sodium phosphates, sodium erythorbate, sodium nitrite. may contain: sugar and/or smoke flavoring], onions, baby carrots, crimini mushrooms, stabilizer/emulsifier [modified food starch, xanthan gum, guar gum, and mono & diglycerides], food starch modified).
Additives: E150c - Ammonia caramel,E250 - Sodium nitrite,E316 - Sodium erythorbate,E339 - Sodium phosphates,E407 - Carrageenan,E412 - Guar gum,E415 - Xanthan gum,E428 - Gelatine,E460 - Cellulose,E471 - Mono- and diglycerides of fatty acids
Serving size: 10 ONZ (280 g)
Energy (kcal per 100g): 143
Fat (g per 100g): 7.5
Saturated fat (g per 100g): 2.86
Carbohydrates (g per 100g): 10.71
Sugars (g per 100g): 0
Fiber (g per 100g): 1.4
Proteins (g per 100g): 8.93
Salt (g per 100g): 1.16
NOVA group: 4