Product: Plain bagels
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, wheat gluten, sugar, yeast, salt, cornmeal, calcium propionate and sorbic acid (to preserve freshness), fermented wheat flour, maltodextrin, monoglycerides, potassium citrate, cellulose gum, citric acid, xanthan gum, cornstarch.
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E330 - Citric acid,E415 - Xanthan gum,E466 - Sodium carboxy methyl cellulose
Serving size: 1 BAGEL (75 g)
Energy (kcal per 100g): 267
Fat (g per 100g): 1.33
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 52
Sugars (g per 100g): 4
Fiber (g per 100g): 1.3
Proteins (g per 100g): 10.67
Salt (g per 100g): 1.5675
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread