Product: gluten free plum pudding
Sold in: New Zealand
Ingredients: fruit (40%) [sultanas, raisins, lemon peel, reconstituted plum puree concentrate, glace cherries (contains natural colour (163), preservative (220))], invert sugar syrup, gluten free flour blend (tapioca flour, rice flour), water, rice bran oil spread (rice bran oil, salt, emulsifiers (471, non soy lecithin (322)), acidity regulator (270)), french brandy (4%), humectant (422), golden syrup, milk solids,  thickener (1414), egg white powder, alcohol, salt, raising agent (500), caramelised sugar syrup, natural flavour, spices, preservative (200), stabiliser (415), acidity regulator (330), contains 1,2ml alcohol per 100g pudding
Additives: E1414 - Acetylated distarch phosphate,E163 - Anthocyanins,E200 - Sorbic acid,E220 - Sulphur dioxide,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E415 - Xanthan gum,E422 - Glycerol,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates
NOVA group: 4