Product: Tomato basil salmon with vegetables
Categories: Frozen foods
Sold in: United States
Ingredients: Wild caught salmon (salmon, water, sodium tripolyphosphate [to retain moisture]), whole green beans, whole wax beans, tomato basil blend (margarine [vegetable and olive oil blend {palm oil, soy oil and olive oils}], water, salt, contains less than 2% of nonfat dry milk, mono - and diglycerides, soy lecithin, sodium benzoate added as a preservative, natural and artificial flavor, vitamin a palmitate, beta-carotene [color], sundried tomato, basil), whole baby carrots.
Additives: E322 - Lecithins,E322i - Lecithin,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E471 - Mono- and diglycerides of fatty acids
Serving size: 4.5 ONZ (128 g)
Energy (kcal per 100g): 133
Fat (g per 100g): 8.59
Saturated fat (g per 100g): 2.34
Carbohydrates (g per 100g): 4.69
Sugars (g per 100g): 1.56
Fiber (g per 100g): 1.6
Proteins (g per 100g): 10.16
Salt (g per 100g): 0.3525
Nutri-Score grade: a
NOVA group: 4