Product: Petit Salé à l'Auvergnate Cuisiné aux Lentilles
Generic name: Petit salé aux lentilles
Brand: Monique Ranou
Quantity: 420 g
Packaging: fr:boite-aluminium
Categories: Meats and their products,Meals,Meals with meat,Pork meals,Lentil dishes,Salt-cured pork belly with lentils
Labels: French meat,French pork,fr:eco-emballage
Origin: France
Manufactured in: 29380 SAINT THURIEN
Sold in: France
Ingredients: lentilles réhydratées 28%, eau, viande de porc traitée en salaison et précuite 27% (viande de porc (FR) 22,3%, eau, amidon de pois, sel, stabilisant : tiphosphates), carottes 2%, graisse de canard 2%, oignons grelots, concentré de tomates, plantes aromatiques, sel, amidon transformé de maïs, arômes naturels
Additives: E14XX - Modified Starch
Serving size: 420 g
Energy (kcal per 100g): 406
Fat (g per 100g): 4
Saturated fat (g per 100g): 1.5
Carbohydrates (g per 100g): 7.6
Sugars (g per 100g): 0.8
Fiber (g per 100g): 2.4
Proteins (g per 100g): 8.7
Salt (g per 100g): 0.81
Nutri-Score grade: a
NOVA group: 4
Food groups: Composite foods,One-dish meals