Product: Easter eggs
Categories: Snacks,Sweet snacks,Cocoa and its products,Confectioneries,Chocolate candies
Sold in: United States
Ingredients: Sugar, chocolate (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin (an emulsifier), and natural vanilla) corn syrup, invert sugar, chocolate liquor (processed with alkali), butter, cocoa powder, salt, invertase, natural flavors, citric acid.
Additives: E1103 - Invertase,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid
Serving size: 1 EASTER EGG (24 g)
Energy (kcal per 100g): 333
Fat (g per 100g): 12.5
Saturated fat (g per 100g): 8.33
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 45.83
Fiber (g per 100g): 4.2
Proteins (g per 100g): 4.17
Salt (g per 100g): 0.2075
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Sweets