Product: 40 mini boudins créoles
Generic name: Préparation charcutière à base de porc épicée et cuite
Brand: Madrange
Quantity: 340 g
Packaging: Plastic,Bag,Vacuum-packed,fr:sachet-sous-vide
Categories: Meats and their products,Meats,Prepared meats,Fish and meat and eggs,Sausages,Offals,fr:Boudins,fr:Charcuteries cuites,Tripe dishes,Black pudding,Cocktail sausage
Labels: French meat,French pork,Green Dot,Nutri-Score C/D,Nutriscore,Nutriscore Grade D
Origin: France,European Union
Manufactured in: France
Sold in: France
Ingredients: Viande de porc origine France 58%, eau, gras de porc origine France, sang déshydraté de porc origine UE, protéines de LAIT, sel, oignons, chapelure (farine de BLÉ, sel, poudre à lever (E503)), LAIT en poudre, arômes naturels, épices et plantes aromatiques, antioxydant : érythorbate de sodium, rhum, conservateur : nitrite de sodium.
Traces: Eggs,Nuts
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate,E503 - Ammonium carbonates
Energy (kcal per 100g): 240
Fat (g per 100g): 19
Saturated fat (g per 100g): 7
Carbohydrates (g per 100g): 2.3
Sugars (g per 100g): 1.2
Proteins (g per 100g): 15
Salt (g per 100g): 2.1
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Offals