Product: Very veggie platter lg br
Categories: Meals,Sushis and makis,Sushis
Sold in: United States
Ingredients: Water, brown rice, avocado, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sugar alcohol, hydrogenated starch hydrolysates, alcohol, salt. xanthan gum)), pickled ginger (ginger, water, salt, sugar, vinegar), carrots, cucumber, lettuce, ginger miso dressing (canola oil, white miso [filtered water, usda organic whole soybeans, non - gmo rice, salt, koji starter {aspergillus oryzae}]), onion, rice vinegar (water, grain vinegar, sake cake, sugar, salt), pickled ginger (ginger, water, salt, sugar, vinegar), soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), lemon juice.), inari [soybean curd (soybeans, water, soybean oil, calcium chloride, magnesium chloride), water, caramel, soy sauce (water, soybean, wheat, salt), sugar], seaweed, sesame seeds, yukari furikake (beefsteak plant [red shiso leaves], sugar, salt, yeast extract & malic acids.).soy sauce
Additives: E270 - Lactic acid,E330 - Citric acid,E415 - Xanthan gum
Serving size: 259 g (259 g)
Energy (kcal per 100g): 139
Fat (g per 100g): 4.25
Saturated fat (g per 100g): 0.39
Carbohydrates (g per 100g): 23.55
Sugars (g per 100g): 6.95
Fiber (g per 100g): 1.5
Proteins (g per 100g): 2.32
Salt (g per 100g): 1.13
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals