Product: Premium chicago style thin crust pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust: flour (wheat flour, amlted barley flour), niacin, iron thiamin, mononitrate, riboflavin, folic acid), water, soybean oil, salt, yeast, sugar, butter. mozzarella cheese: pasteurized skim milk, cheese cultures, salt, enzymes. cheddar cheese: pasteurized milk, cheese culture, salt, enzymes, annatto. parmesan cheese: (pasteurized part-skim milk cow's milk, cheese cultures, salt, enzymes), food starch, powred cellulose added to prevent caking, potassium sorbate added to protect flavor. romano cheese: (pasteurized sheep's ilk, cheese cultures, salt, enzymes), food starch, powered cellulose added to prevent caking, potassium sorbate added to protect flavor. sauce: tomato puree, water, spices, salt, sugar.
Additives: E160b - Annatto
Serving size: 0.125 PIZZA (76 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 10.53
Saturated fat (g per 100g): 4.61
Carbohydrates (g per 100g): 28.95
Sugars (g per 100g): 2.63
Fiber (g per 100g): 1.3
Proteins (g per 100g): 10.53
Salt (g per 100g): 1.2175
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches