Product: Seeded sourdough
Brand: Gail’s
Quantity: 650g
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Bran bread
Sold in: United Kingdom
Ingredients: Wheat Flour (with Calcium, Iron, Niacin, Thiamine), Water, Mixed Seed (10%) (Sunflower Seeds, Brown Linseeds, Pumpkin Seeds, Brown Sesame Seeds, Black Sesame Seeds), Rye Flour, Malted Wheat Flour, Salt, Wheat Gluten, Spelt Flour (Wheat)
Serving size: 100g
Energy (kcal per 100g): 234
Fat (g per 100g): 6.5
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 37.6
Sugars (g per 100g): 0.6
Fiber (g per 100g): 3.1
Proteins (g per 100g): 8.5
Salt (g per 100g): 0.9
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread