Product: Wheat Bread
Brand: Gold Medal Bakery
Quantity: 16 oz
Sold in: United States
Ingredients: WHOLE WHEAT FLOUR, WATER LIQUID SUCROSE, YEAST, SOYBEAN AND/ OR CANOLA OIL. WHEAT GLUTEN, CONTAINS LESS THAN 2% OF SALT, CULTURED WHEAT FLOUR MOLASSES, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MOND AND DIGLYCERIDES ETHOXYLATED MONO AND DIGLYCERIDES ASCORBIC ACID, ENZYMES, YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE), SOY LECITHIN. CONTAINS: WHEAT, SOY
Additives: E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E517 - Ammonium sulphate
Energy (kcal per 100g): 250
Fat (g per 100g): 3.5714285714286
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.428571428571
Sugars (g per 100g): 3.5714285714286
Fiber (g per 100g): 7.1428571428571
Proteins (g per 100g): 10.714285714286
Salt (g per 100g): 1.1160714285714
NOVA group: 4