Product: Seafood ravioli
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Dough: semolina (wheat, niacin, thiamine, mononitrate, riboflavin, folic acid), water, fresh eggs, salt, filling: scallops, ricotta (milk, whey, cream, vinegar, salt, xanthan gum, locust bean gum, guar gum), shrimp (salt, tripolyphosphates), lobster meat, bread crumbs (bleached wheat flour, dextrose, yeast, salt), red roasted onion, fresh garlic, parsley, black pepper, salt.
Additives: E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 6 ONZ (170 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 4.12
Saturated fat (g per 100g): 1.76
Carbohydrates (g per 100g): 25.29
Sugars (g per 100g): 0
Fiber (g per 100g): 1.2
Proteins (g per 100g): 15.29
Salt (g per 100g): 0.955
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals