Product: Quinoa façon risotto aux légumes verts
Generic name: Spécialité à base de quinoa Français et de légumes
Brand: Danival
Quantity: 320 g
Packaging: Metal,Glass,Dry,Jar,Lid
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Fruits and vegetables based foods,Seeds,Cereals and their products,Meals,Vegetable-based foods and beverages,Cereal grains,Rice dishes,Risottos,Plant-based meals,Vegetable risottos,Quinoa dishes
Labels: Organic,Vegetarian,Certified by Ecocert,EU Organic,Non-EU Agriculture,Cooked in France,EU Agriculture,EU/non-EU Agriculture,FR-BIO-01,Made in France,AB Agriculture Biologique
Origin: France,European Union and Non European Union
Manufactured in: Lot-et-Garonne
Sold in: France
Ingredients: eau, petits pois très fins* français (23%), Quinoa* français (9%), oignons* (6%), poireaux* (6%), carotte* (6%), courgettes* (6%), huile de tournesol*, lait de coco* (lait de coco*, eau, stabilisant gomme de guar*), quinoa rouge*, amidon de maïs*, ail, sel marin non raffiné de l’atlantique,  gingembre*, coriandre*, concentre de citron*, curcuma*, poivre blanc* *ingrédients issus de l’agriculture biologique
Additives: E412 - Guar gum
Energy (kcal per 100g): 91
Fat (g per 100g): 5.9
Saturated fat (g per 100g): 1.2
Carbohydrates (g per 100g): 6.4
Sugars (g per 100g): 1.3
Fiber (g per 100g): 1.5
Proteins (g per 100g): 2.3
Salt (g per 100g): 1
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals