Product: Saucisson sec artisanal au Roquefort
Quantity: 180 g
Categories: Meats and their products,Meats,Prepared meats,Cured sausages,Artisan products,Dry sausage,fr:Saucissons secs au fromage,fr:Saucissons artisanaux,Dry sausage pure pork
Origin: France
Sold in: France
Ingredients: Viande de porc, ROQUEFORT (LAIT) 2,5%, sel, LACTOSE, vin, dextrose, épice, plante aromatique. Conservateur: nitrate de potassium. Ferments lactiques Boyau naturel de porc.
Additives: E252 - Potassium nitrate
Energy (kcal per 100g): 401
Fat (g per 100g): 32
Saturated fat (g per 100g): 13
Carbohydrates (g per 100g): 1.5
Sugars (g per 100g): 0.5
Proteins (g per 100g): 27
Salt (g per 100g): 4.6
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat