Product: Root vegetable roasting kit
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Carrot, parsnip, turnip,celery root, fennel, thyme.
Serving size: 0.3 cup (85 g)
Energy (kcal per 100g): 35
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 8.24
Sugars (g per 100g): 2.35
Fiber (g per 100g): 2.4
Proteins (g per 100g): 1.18
Salt (g per 100g): 0.1025
Nutri-Score grade: a
NOVA group: 1
Food groups: Fruits and vegetables