Product: White balsamic fig dip, white balsamic fig
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cream cheese (pasteurized milk and cream, cheese cultures, salt, carob bean and/or xantham and/or guar gums), figs, water, white balsamic vinegar.
Additives: E412 - Guar gum
Serving size: 2 Tbsp (28 g)
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 14.29
Carbohydrates (g per 100g): 14.29
Sugars (g per 100g): 7.14
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.58
NOVA group: 4
Food groups: Milk and dairy products,Cheese