Product: Whipped cream cheese spread
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized milk and cream, sugar, strawberry puree, boysenberry puree, raspberry puree, modified tapioca and corn starches, cheese culture, water, salt, stabilizers (guar and/or carob bean and/or xanthan gums), natural and artificial flavor, artificial color (red 40, blue 1), potassium sorbate (preservative), citric acid, natamycin (a natural mold inhibitor).
Additives: E129 - Allura red,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E235 - Natamycin,E330 - Citric acid,E415 - Xanthan gum
Serving size: 2 Tbsp (20 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 25
Saturated fat (g per 100g): 17.5
Carbohydrates (g per 100g): 20
Sugars (g per 100g): 20
Fiber (g per 100g): 0
Proteins (g per 100g): 5
Salt (g per 100g): 0.625
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese