Product: Bleu des Causses AOP (30 % MG)
Generic name: Fromage de France AOP, à pâte persillée, au lait pasteurisé de vache
Brand: Itineraire des saveurs
Quantity: 125 g
Packaging: Plastic,Fresh,Seal,Tray,fr:film-plastique
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,Fresh foods,Blue-veined cheeses,French cheeses,French blue-veined cheeses,Pasteurized cheeses,Causses blue cheeses,Aoc-cheeses,Labeled-cheeses,fr:produits-aoc,fr:produits-labellises
Labels: Distributor labels,PDO,fr:Sélection Intermarché,fr:affine-en-caves-naturelles
Origin: France,fr:aveyron,fr:midi-pyrenees
Manufactured in: Société Fromagère de Riom (Filiale Groupe Lactalis) - Route de Saint-Étienne-de-Chomeil - 15400 Riom-ès-Montagnes,Cantal,Auvergne,France
Sold in: France
Ingredients: Lait pasteurisé de vache, sel, ferments lactiques, présure, Penicillium roqueforti
Energy (kcal per 100g): 344
Fat (g per 100g): 29.5
Saturated fat (g per 100g): 21
Sugars (g per 100g): 0.26
Fiber (g per 100g): 0
Proteins (g per 100g): 19.7
Salt (g per 100g): 4
Nutri-Score grade: e
NOVA group: 3
Food groups: Milk and dairy products,Cheese