Product: Low fat flatbread wraps
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched unbleached and unbromated flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vital wheat gluten, liquid brown sugar, oat fiber, soy flour, contains less than 2 % of each of the fol
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 245.61403508772
Fat (g per 100g): 3.5087719298246
Saturated fat (g per 100g): 0.5263158103876
Carbohydrates (g per 100g): 43.859649122807
Sugars (g per 100g): 3.5087719298246
Fiber (g per 100g): 5.3
Proteins (g per 100g): 12.280701754386
Salt (g per 100g): 1.359649122807
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Bread