Product: 100% whole wheat english muffins
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, whole wheat flour, wheat gluten, yeast, contains 2% or less of the following: salt, cultured wheat flour, brown sugar, molasses, vinegar, corn meal, soybean and/or canola oil, soy lecithin.
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 1 MUFFIN (71 g)
Energy (kcal per 100g): 183
Fat (g per 100g): 1.41
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 33.8
Sugars (g per 100g): 1.41
Fiber (g per 100g): 4.2
Proteins (g per 100g): 9.86
Salt (g per 100g): 1.1975
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread