Product: DIP
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Spinach, sour cream (milk, cream, modified corn starch, gelatin, guar gum, mono & diglycerides, sodium phosphate, lactic acid, citric acid, natural and artificial flavor, potassium sorbate [preservative]), mayonnaise (soybean oil, whole eggs, egg yolks, distilled vinegar, water, salt, sugar, dextrose, mustard flour, lemon juice concentrate, natural flavor, onion powder, garlic power, calcium disodium edta [preservative]), water chestnuts, vegetable soup mix (dehydrated vegetables (onion, carrot, tomato, celery, cauliflower, green onion, peas, peppers), garlic, salt, natural flavor, lactose, potato flour, soybean oil, spice), sodium lactate, sodium diacetate, potassium sorbate and sodium benzoate (preservatives), ascorbic acid (to maintain color).
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E262 - Sodium acetates,E262ii - Sodium diacetate,E270 - Lactic acid,E325 - Sodium lactate,E330 - Citric acid,E385 - Calcium disodium ethylenediaminetetraacetate,E412 - Guar gum,E428 - Gelatine,E471 - Mono- and diglycerides of fatty acids
Serving size: 2 Tbsp (39 g)
Energy (kcal per 100g): 256
Fat (g per 100g): 25.64
Saturated fat (g per 100g): 5.13
Carbohydrates (g per 100g): 7.69
Sugars (g per 100g): 2.56
Fiber (g per 100g): 2.6
Proteins (g per 100g): 2.56
Salt (g per 100g): 1.475
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces