Product: Scrambled egg patties
Categories: Farming products,Eggs
Sold in: United States
Ingredients: Whole eggs, whey (milk), soybean oil contains 2% or less of the following: dicalcium phosphate, salt, sodium bicarbonate, xanthan gum, natural butter flavor, citric acid, liquid pepper extract.
Additives: E330 - Citric acid,E341 - Calcium phosphates,E341ii - Dicalcium phosphate,E415 - Xanthan gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 PATTY (50 g)
Energy (kcal per 100g): 140
Fat (g per 100g): 10
Saturated fat (g per 100g): 3
Carbohydrates (g per 100g): 2
Sugars (g per 100g): 2
Fiber (g per 100g): 0
Proteins (g per 100g): 8
Salt (g per 100g): 1.05
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Eggs