Product: Pepperidge farm bread semolina
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Made from: enriched semolina and durum wheat flours (semolina flour, durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, enriched wheat flour (flour, thiamine mononitrate, niacin, riboflavin, reduced iron, folic acid), contains 2 percent or less of: salt, sesame seeds, malt syrup, yeast, malted barley flour, rice flour. contains: wheat, sesame seeds.
Serving size: Amount per serving (57 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 0.88
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 56.14
Sugars (g per 100g): 0
Fiber (g per 100g): 1.8
Proteins (g per 100g): 8.77
Salt (g per 100g): 1.535
Nutri-Score grade: c
NOVA group: 3
Food groups: Cereals and potatoes,Bread