Product: Rye premium bread
Brand: Country Kitchen,  Lepage Bakeries  Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Wheat flour (enriched with barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, rye meal, rye flour, yeast, wheat gluten, contains 2% or less of each of the following: high fructose corn syrup, soybean oil, sugar, acetic acid, lactic acid, corn starch, spices, salt, onion powder, calcium sulfate, calcium peroxide, calcium propionate (to retard spoilage), dough conditioners (mono & diglycerides, ethoxylated mono & diglycerides, datem), guar gum, lecithin, natural flavors.
Additives: E260 - Acetic acid,E270 - Lactic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E930 - Calcium peroxide
Serving size: 1 SLICE (27 g)
Energy (kcal per 100g): 259
Fat (g per 100g): 3.7
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 48.15
Sugars (g per 100g): 0
Fiber (g per 100g): 3.7
Proteins (g per 100g): 11.11
Salt (g per 100g): 1.76
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread