Product: Garlic & cheese with other natural flavors biscuits
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Made from: enriched bleached flour [wheat flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, vegetable oil (palm, soybean and/or cottonseed oils), dextrose, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate), cheddar cheese (milk, cultures, salt, enzymes), contains 2% or less of: sugar, salt, modified wheat starch, natural flavors, corn syrup, corn, sodium stearoyl lactylate, xanthan gum, yeast extract, disodium phosphate, potassium sorbate to retard spoilage, titanium dioxide, paprika and annatto for color, soy lecithin, peanut meal and tree nut meal (walnut, pecan, macadamia).
Additives: E171 - Titanium dioxide,E322 - Lecithins,E322i - Lecithin,E339ii - Disodium phosphate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate
Serving size: 1 BISCUIT (57 g)
Energy (kcal per 100g): 333
Fat (g per 100g): 14.04
Saturated fat (g per 100g): 7.89
Carbohydrates (g per 100g): 42.11
Sugars (g per 100g): 5.26
Fiber (g per 100g): 0
Proteins (g per 100g): 5.26
Salt (g per 100g): 2.4125
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals