Product: Bloc de foie gras de canard du perigord
Brand: Cellier Sarlat
Quantity: 65 g
Categories: Fish and meat and eggs,Foies gras,Foies gras from ducks,Block of foie gras
Sold in: France
Ingredients: Foie gras de canard du Périgord, eau, sel, sel nitrité, poivre.
Additives: E250 - Sodium nitrite
Energy (kcal per 100g): 473
Fat (g per 100g): 48
Saturated fat (g per 100g): 20.1
Carbohydrates (g per 100g): 2.2
Sugars (g per 100g): 1.5
Proteins (g per 100g): 6.7
Salt (g per 100g): 1.13
Nutri-Score grade: e
NOVA group: 3
Food groups: Salty snacks,Salty and fatty products