Product: Artichoke & jalapeno dip
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Artichoke, mayonnaise (soybean oil, egg yolk, whole egg, water, distilled vinegar, salt, sugar, lemon juice concentrate, calcium disodium edta, natural flavors), sour cream (grade a cultured cream), jalapeno, parmesan cheese (pasteurized part skim milk, cheese culture, enzymes, rennet, salt), jack cheese (pasteurized cow's milk, culture, salt, enzymes, annatto).
Additives: E160b - Annatto,E385 - Calcium disodium ethylenediaminetetraacetate
Serving size: 1.2 ONZ (35 g)
Energy (kcal per 100g): 229
Fat (g per 100g): 20
Saturated fat (g per 100g): 5.71
Carbohydrates (g per 100g): 5.71
Sugars (g per 100g): 0
Fiber (g per 100g): 2.9
Proteins (g per 100g): 5.71
Salt (g per 100g): 1.285
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces