Product: Japanese stir fry yakisoba sauce
Brand: Otafuku Foods  Inc.
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, dextrose, molasses, sugar, white distilled vinegar, salt, gluten free soy sauce (water, soybeans and salt), hydrolyzed soy protein, tomato paste, modified corn starch, spices, concentrated raisin juice, concentrated date juice, carrot puree, yeast extract, apple puree, garlic puree, onion paste, peach puree, xanthan gum.
Additives: E415 - Xanthan gum
Serving size: 1 Tbsp (19 g)
Energy (kcal per 100g): 184
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 42.11
Sugars (g per 100g): 36.84
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 8.9475
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces