Product: Tartines craquantes bio au Quinoa sans gluten
Brand: Le Pain des fleurs
Quantity: 150 g
Packaging: fr:1-emballage-carton-a-recycler,fr:2-sachets-en-plastique-a-jeter
Categories: Plant-based foods and beverages,Plant-based foods,Snacks,Cereals and potatoes,Extruded crispbreads
Labels: Organic,EU Organic,Fair trade,No gluten,AB Agriculture Biologique,fr:Bio-équitable,fr:Triman
Sold in: Belgium,France,Switzerland
Ingredients: Farine de riz demi-complète, farine de quinoa (40%), sucre de canne complet (,lt,2%), sel marin,
Energy (kcal per 100g): 380
Fat (g per 100g): 3.5
Saturated fat (g per 100g): 0.5
Carbohydrates (g per 100g): 76
Sugars (g per 100g): 3
Fiber (g per 100g): 4.4
Proteins (g per 100g): 9.5
Salt (g per 100g): 0.58
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes