Product: Tarama blanc
Brand: l'atelier blini
Quantity: 175 grs
Packaging: Fresh
Categories: Seafood,Spreads,Salted spreads,Taramasalata,fr:Taramas au cabillaud
Labels: No colorings
Sold in: France
Ingredients: Tarama blanc Tarama aux oeufs de cabillaud Ce tarama est sans colorant. Ingrédlents : Hulle de coiza - oeufs de cabillaud fumés 34% polssons) - eau - chapelure (farine de blé, eau, sel, levure) - semoule de blé dur - crème (contlent lalt) - sel - acidiflant : E270 - conservateurs: E262|1, E202 et E211 - géliflant: E407 - sirop de glucose déshydraté - extralts d'épices. Traces éventuelles de : Crustacés, oeufs, sola, moutarde, graines de sésame et mollusques.
Traces: Crustaceans,Eggs,Molluscs,Mustard,Sesame seeds,fr:oeufs-soja-moutarde-graines-de-sesame-mollusques
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E262 - Sodium acetates,E270 - Lactic acid,E407 - Carrageenan
Serving size: 100g
Energy (kcal per 100g): 480
Fat (g per 100g): 46.5
Saturated fat (g per 100g): 3.5
Carbohydrates (g per 100g): 7.4
Sugars (g per 100g): 0.9
Proteins (g per 100g): 7.9
Salt (g per 100g): 1.44
Nutri-Score grade: d
NOVA group: 4
Food groups: Salty snacks,Salty and fatty products