Product: Spinach & Cheese Tortellini
Generic name: Spinach, panko (wheat flour, organic cane sugar, sea salt, yeast), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, cellulose [to prevent caking]), romano cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose [to prevent caking]), corn starch, salt, granulated garlic, spices. dough
Brand: Valley Fine Foods Company
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Extra fancy durum flour, egg, water, vital wheat gluten.
Serving size: 1 cup (100 g)
Energy (kcal per 100g): 270
Fat (g per 100g): 4
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 46
Sugars (g per 100g): 1
Fiber (g per 100g): 3
Proteins (g per 100g): 11
Salt (g per 100g): 1.05
Nutri-Score grade: b
NOVA group: 1
Food groups: Cereals and potatoes,Cereals