Product: Green chile queso blanco
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Water, monterey jack cheese (milk, cheese cultures, salt, enzymes), soybean oil, maltodextrin, jalapeno peppers, roasted green chile (green chile peppers, garlic salt, lime juice concentrate), modified corn starch, nonfat milk, contains less than 2% of the following: salt, natural and artificial flavor, sodium phosphate, datem, sodium alginate, xanthan gum, artificial color (titanium dioxide), sodium citrate, lactic acid, vinegar, sorbic acid (preservative).
Additives: E171 - Titanium dioxide,E200 - Sorbic acid,E270 - Lactic acid,E331 - Sodium citrates,E401 - Sodium alginate,E415 - Xanthan gum,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 2 Tbsp (32 g)
Energy (kcal per 100g): 125
Fat (g per 100g): 9.38
Saturated fat (g per 100g): 3.12
Carbohydrates (g per 100g): 9.38
Sugars (g per 100g): 3.12
Fiber (g per 100g): 0
Proteins (g per 100g): 3.12
Salt (g per 100g): 2.11
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese