Product: Sandwich
Brand: Archer Farms
Categories: Sandwiches
Sold in: United States
Ingredients: Ciabatta [unbleached bread flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, contains less than 2% of: salt, sugar, palm oil, vinegar, cultured wheat starch, wheat flour, citric acid, yeast, ascorbic acid (vitamin c), enzymes], cooked seasoned shredded chicken breast with rib meat (chicken breast with rib meat, water, less than 2% potato starch, salt, natural flavorings, vinegar, spice), low-moisture part skim mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes), basil pesto (soybean oil, basil, parmesan and romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], extra virgin olive oil, dehydrated garlic, less than 2% spice, salt, water, citric acid, tbhq [antioxidant], sorbic acid), sun-dried tomato pesto (soybean oil, diced tomatoes [tomatoes, tomato juice, citric acid, calcium chloride], parmesan and romano cheese [pasteurized cows milk, cheese culture, salt, enzymes], sundried tomatoes, extra virgin olive oil, green onions, spices, garlic puree [garlic, high fructose corn syrup], contains less than 2% salt, dehydrated tomato powder, citric acid, natural smoke flavor, sodium benzoate [preservative], sorbic acid, tbhq [antioxidant], spice extractives).
Additives: E200 - Sorbic acid,E211 - Sodium benzoate,E319 - Tertiary-butylhydroquinone (tbhq),E330 - Citric acid
Serving size: 1 SANDWICH (184 g)
Energy (kcal per 100g): 266
Fat (g per 100g): 12.5
Saturated fat (g per 100g): 4.35
Carbohydrates (g per 100g): 20.65
Sugars (g per 100g): 1.09
Fiber (g per 100g): 1.1
Proteins (g per 100g): 15.76
Salt (g per 100g): 1.6175
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Sandwiches