Product: Graham cracker crust
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Graham cracker meal (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sugar, whole wheat flour, palm oil, high fructose corn syrup, brown sugar, honey, sodium bicarbonate, molasses, salt, malt syrup [malted barley, corn], artificial flavor), hydrogenated vegetable shortening (palm kernel oil, palm oil, canola oil), sugar, corn starch.
Serving size: 0.125 OF 9\ CRUST (21 g)"
Energy (kcal per 100g): 524
Fat (g per 100g): 28.57
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 57.14
Sugars (g per 100g): 23.81
Fiber (g per 100g): 0
Proteins (g per 100g): 4.76
Salt (g per 100g): 0.8325
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals