Product: Veggie tex-mex burgers
Categories: Meats and their products,Frozen foods,Meats,Frozen meats
Sold in: United States
Ingredients: Water, cooked black beans (black beans, water), pinto beans, garbanzo beans, vegetable oil (corn, canola and/or sunflower oil), tomato paste (tomatoes, salt, citric acid), rice protein concentrate, green chiles, jalapeno peppers, red bell peppers. contains 2% or less of methylcellulose, chili powder, salt, cumin, potato starch, dried garlic, black pepper, konjac flour, xanthan gum.
Additives: E330 - Citric acid,E415 - Xanthan gum,E461 - Methyl cellulose
Serving size: 1 BURGER (113 g)
Energy (kcal per 100g): 159
Fat (g per 100g): 6.19
Saturated fat (g per 100g): 0.88
Carbohydrates (g per 100g): 24.78
Sugars (g per 100g): 4.42
Fiber (g per 100g): 8
Proteins (g per 100g): 9.73
Salt (g per 100g): 0.995
Nutri-Score grade: a
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry