Product: Daystar Desserts, Tiramisu
Brand: Dianne's Fine Desserts  Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Water, sugar, heavy cream (heavy cream, carrageenan, and mono and diglycerides), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums), water, whey protein concentrate, modified food starch, salt, cream, lactic acid, milk, potassium sorbate, xanthan gum, cheese culture, natural flavor, enzymes), ladyfingers (whole eggs, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, food starch-modified, modified tapioca, monocalcium phosphate), contains less than 2% of each of the following: calcium propionate (preservative), cellulose gum, corn starch, guar gum, high fructose corn syrup, monoglycerides, natural and artificial flavor (dextrose, sucrose, polysorbate 80), propylene glycol, salt, sodium propionate (preservative), wheat flour), eggs, cake flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sour cream (cultured cream, food starch-modified, sodium phosphate, guar gum, carrageenan, locust bean gum, potassium sorbate), soybean oil, egg yolk, egg whites (egg whites, guar gum, triethyl citrate), vanilla, mocha paste (water, dextrose, natural and artificial flavor, carmel color, espresso extract, xanthan gum, citric acid, sodium benzoate), coffee, gelatin, cocoa powder, baking powder (sodium phosphate, sodium bicarbonate, corn starch, calcium sulphate, calcium phosphate), sodium bicarbonate, soy lecithin.
Additives: E1505 - Triethyl citrate,E1520 - Propylene Glycol,E202 - Potassium sorbate,E211 - Sodium benzoate,E270 - Lactic acid,E281 - Sodium propionate,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E428 - Gelatine,E433 - Polyoxyethylene sorbitan monooleate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids
Serving size: 4.4 ONZ (125 g)
Energy (kcal per 100g): 264
Fat (g per 100g): 13.6
Saturated fat (g per 100g): 6.4
Carbohydrates (g per 100g): 32
Sugars (g per 100g): 22.4
Fiber (g per 100g): 0.8
Proteins (g per 100g): 4.8
Salt (g per 100g): 0.46
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes