Product: Tagliatelles de petit epeautre aux oeufs
Generic name: Pâtes alimentaires de petit épeautre semi-complet aux oeufs frais issus de l'agriculture biologique
Brand: LES MOULINS DE PROVENCE
Quantity: 250 g
Packaging: fr:sachet-plastique
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Noodles,Egg pastas,Egg noodles,Egg tagliatelle,fr:Pâtes de petit épeautre
Labels: Organic,EU Organic,FR-BIO-01,PGI,AB Agriculture Biologique,fr:fabrication-artisanale,fr:laminage-a-l-ancienne,fr:riche-en-betacarotene,fr:sechage-basse-temperature
Origin: France,Provence
Manufactured in: Provence
Sold in: France
Ingredients: Farine semi-complète de _Petit Epeautre_* de Haute Provence IGP, _œufs_ frais (12%)*,  *Produits issus de l'agriculture biologique,
Energy (kcal per 100g): 365
Fat (g per 100g): 2.7
Saturated fat (g per 100g): 0.4
Carbohydrates (g per 100g): 69.8
Sugars (g per 100g): 6
Fiber (g per 100g): 7
Proteins (g per 100g): 12.1
Salt (g per 100g): 0
Nutri-Score grade: a
NOVA group: 1
Food groups: Cereals and potatoes,Cereals