Product: Aldi “Village Bakery”
Brand: Village Bakery
Quantity: 4 muffins
Packaging: Plastic
Categories: Plant-based foods and beverages,Plant-based foods,Snacks,Cereals and potatoes,Sweet snacks,Biscuits and cakes,Breads,Cakes,Muffins,Special breads,English muffins
Sold in: United Kingdom
Ingredients: Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, _Wheat_ Semolina, _Wheat_ Gluten, Yeast, Sugar, Salt, _Soya_ Flour, Palm Oil, Spirit Vinegar, Preservative: Calcium Propionate; Emulsifier: Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids; Raising Agents: Diphosphates, Sodium Carbonates; Flour Treatment Agent: Ascorbic Acid.
Traces: Eggs,Milk,Sesame seeds
Additives: E282 - Calcium propionate,E300 - Ascorbic acid,E450 - Diphosphates,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E500 - Sodium carbonates
Serving size: 1 muffin
Energy (kcal per 100g): 232
Fat (g per 100g): 1.6000000238419
Saturated fat (g per 100g): 0.5
Carbohydrates (g per 100g): 3.9000000953674
Sugars (g per 100g): 3.9000000953674
Fiber (g per 100g): 3.4
Proteins (g per 100g): 9.3000001907349
Salt (g per 100g): 0.79
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread