Product: Truffle risotto
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Seeds,Cereals and their products,Cereal grains,Rices
Sold in: United States
Ingredients: Carnaroli rice, pasteurized prepared cheese product powder (cheese blend [pasteurized milk, salt, cheese cultures], whey and whey protein concentrate, salt, sodium citrate, disodium phosphate), whey, powdered sunflower oil preparation (sunflower oil, glucose syrup, sodium caseinate, silicon dioxide [anticaking]), natural flavor, dehydrated mushrooms, salt, onion powder, yeast extract, artificial truffle flavor, dehydrated black truffle.
Additives: E331 - Sodium citrates,E339ii - Disodium phosphate
Serving size: 0.5 cup (86 g)
Energy (kcal per 100g): 360
Fat (g per 100g): 5.81
Saturated fat (g per 100g): 1.74
Carbohydrates (g per 100g): 67.44
Sugars (g per 100g): 6.98
Fiber (g per 100g): 1.2
Proteins (g per 100g): 10.47
Salt (g per 100g): 2.7625
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals