Product: L’apero de Louise
Brand: Maison Valot
Labels: Organic,EU Organic,No gluten,AB Agriculture Biologique
Sold in: France
Ingredients: Farine de pois chiche, huile dolivc*, farine de riz*, graines de tournesol*, graines de Ingredienfs: Chickpea flour 8, olive oil *, rice flour sunflower sceds *, sesame seeds *, flaxseed *, sa/f, garlic * Issus de l'agriculture biologique Fabriqué dans un atelier dcdié aux produits sans gluten VNR:
Energy (kcal per 100g): 521
Fat (g per 100g): 33
Saturated fat (g per 100g): 4.3
Carbohydrates (g per 100g): 37
Sugars (g per 100g): 5.1
Proteins (g per 100g): 13
Salt (g per 100g): 1.8