Product: Malaysian inspired rendang creamy coconut simmer sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, chili puree (red chili peppers, salt, citric acid), coconut creme (coconut extract, water), cane sugar, soybean oil, roasted peanuts, corn starch, shallot, onion, garlic puree (garlic, water), lemon grass puree (lemon grass, water), ginger puree (ginger, water), salt, lime juice concentrate, turmeric powder, dried lime peel, garam masala (black pepper, cardamon, coriander, clove, cumin, fenugreek, mustard, red pepper), black pepper.
Additives: E330 - Citric acid
Serving size: 1/2 cup (120 g)
Energy (kcal per 100g): 108
Fat (g per 100g): 6.67
Saturated fat (g per 100g): 2.5
Carbohydrates (g per 100g): 10
Sugars (g per 100g): 5
Fiber (g per 100g): 0.8
Proteins (g per 100g): 1.67
Salt (g per 100g): 0.875
Nutri-Score grade: c
NOVA group: 3
Food groups: Fats and sauces,Dressings and sauces