Product: Verrine de Saint-Jacques aux brisures de truffes
Brand: La Perle Des Dieux
Quantity: 80g
Packaging: Glass
Categories: Terrines,Fish terrines
Sold in: France
Ingredients: Crème (lait), chairs de tourteau 25% (crustacé), tacaud (poisson), vin blanc, champignon, oignon, sel de Millac, huile d'olive, jus de citron concentré, persillade aux herbes de mer* 1% [nori, laitue de mer], piment d'Espelette, épaississant: agar-agar (extrait d'algues).
Additives: E406 - Agar
Energy (kcal per 100g): 195
Fat (g per 100g): 16
Saturated fat (g per 100g): 9.3
Carbohydrates (g per 100g): 2.3
Sugars (g per 100g): 0.3
Proteins (g per 100g): 10
Salt (g per 100g): 0.95
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood