Product: Gluten-free roasted garlic oat thins
Categories: Snacks,Sweet snacks,Biscuits and cakes
Sold in: United States
Ingredients: Whole oat flour, potato starch, sugar, expeller pressed canola oil, roasted garlic, sea salt, leavening (baking soda, monocalcium phosphate), rosemary extract (to retain freshness).
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E392 - Extracts of rosemary,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 5 CRACKERS (16 g)
Energy (kcal per 100g): 438
Fat (g per 100g): 12.5
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 75
Sugars (g per 100g): 12.5
Fiber (g per 100g): 0
Proteins (g per 100g): 6.25
Salt (g per 100g): 2.03
Nutri-Score grade: d
NOVA group: 3
Food groups: Sugary snacks,Biscuits and cakes