Product: Smoked sausage
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Meat ingredients (pork, beef), mechanically separated turkey, water, corn syrup, contains 2% or less: salt, natural flavor, sodium lactate, dextrose, isolated soy product, isolated soy protein, potassium phosphates, monosodium glutamate, sodium diacetate, sodium phosphate, sodium erythorbate, sodium nitrite.
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E325 - Sodium lactate,E340 - Potassium phosphates,E621 - Monosodium glutamate
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 339
Fat (g per 100g): 28.57
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 5.36
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 12.5
Salt (g per 100g): 3.125
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat