Product: Duck foie gras mousse
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Duck foie gras, water sauternes wine, salt, brown sugar, white pepper.
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 357
Fat (g per 100g): 35.71
Saturated fat (g per 100g): 8.93
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 8.93
Salt (g per 100g): 1.34
Nutri-Score grade: d
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Processed meat