Product: bagel
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Bagel breads
Sold in: United States
Ingredients: ENRICHED FLOUR (WHEAT FLOUR. MALTED BARLEY FLOUR. NIACIN, REDUCEDIRON, THIAMINE MONONIT RATE. RIBOFLAVIN. FOLIC ACID), WATER, SUGAR, CONTAINS 2X OR LESS OF: INACTVE YEAST. EXTRACT OF MALTED BARLEY AND CORN. MOLASSES, SALT,WHEAT FLOUR. CALCIUM PROPIONATE (PRESERVATVE. SORBIC ACID (TO RETARD SPOILAGE. SOYBEAN OIL. YEAST,CELLULOSE GUM, XANTHAN GUM. WHEAT GLUTEN. ASCORBIC ACID ADDED AS DOUGH CONDIT IONER. ENZYM ES . CONTA INS: WHEAT.
Additives: E200 - Sorbic acid,E282 - Calcium propionate,E415 - Xanthan gum,E466 - Sodium carboxy methyl cellulose
NOVA group: 4
Food groups: Cereals and potatoes,Bread