Product: BERTOLLI Ricotta Lobster Ravioli In A Seafood Bisque, 24 OZ
Sold in: United States
Ingredients: Bisque (Water, Sherry Wine, Onions, Butter [Cream, Salt], Tomato Paste, Carrots, Wheat Flour, Celery, Soybean Oil, Less Than 2% Of: Spices, Salt, Garlic, Sugar, Shrimp Shell Powder, Natural Flavors, Shrimp Powder, Cod Powder, Yeast Extract, Fish Flavor [Contains Cod, Blue Whiting, Haddock, Pollock, Redfish, Halibut], Onion Powder, Succinic Acid), Ricotta and Lobster Ravioli (Durum Wheat Flour, Water, Ricotta Cheese [Pasteurized Whey, Milk Fat, Milk], Lobster Meat, Whole Eggs, Bread Crumbs [Wheat Flour, Sugar, Soybean Oil, Yeast], Romano Cheese [Pasteurized Cow's Milk, Cultures, Salt, Enzymes], Salt, Lobster Extract Powder [Spiny Lobster Extract Powder {Maltodextrin, Salt, Spiny Lobster Paste}, Yeast Extract Powder {Yeast Extract, Maltodextrin, Salt}, Maltodextrin], Lobster Extract [Contains Salt], Sugar, Onion Powder, Garlic Powder, Parsley), Vegetables (Carrots And Celery), Cooked Shrimp (Shrimp, Salt, Sodium Tripolyphosphate [To Retain Moisture]). CONTAINS: CRUSTACEAN SHELLFISH (LOBSTER, SHRIMP, SPINY LOBSTER), EGG, FISH (BLUE WHITING, COD, HADDOCK, HALIBUT, POLLOCK, REDFISH), MILK, WHEAT
Additives: E363 - Succinic acid,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate
Serving size: 1/2 Package (340 g) (340 g)
Energy (kcal per 100g): 91
Fat (g per 100g): 3.82
Saturated fat (g per 100g): 1.76
Carbohydrates (g per 100g): 10.88
Sugars (g per 100g): 1.76
Fiber (g per 100g): 1.8
Proteins (g per 100g): 3.53
Salt (g per 100g): 0.815
NOVA group: 4