Product: Chocolate & vanilla cupcakes, chocolate & vanilla
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Icing sugar (sugar, corn starch), water, sugar, vegetable shortening (canola oil, palm oil, palm kernel oil, monoglycerides, polysorbate 60), enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, margarine (palm oil, canola oil, water, salt, whey, soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, citric acid, vitamin d3), soybean oil, corn syrup, cocoa (processed with alkali), leavening blend (sodium acid pyrophosphate, sodium bicarbonate, tetrasodium pyrophosphate), nonfat dry milk, butter (cream, salt), whey, polyglycerol esters of fatty acids, modified corn starch, natural and artificial flavor, salt, dried egg whites, wheat starch, fd&c yellow #5, polysorbate 60, mono - and diglycerides, xanthan gum, guar gum.
Additives: E102 - Tartrazine,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E450iii - Tetrasodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 CUPCAKE (58 g)
Energy (kcal per 100g): 379
Fat (g per 100g): 18.97
Saturated fat (g per 100g): 6.9
Carbohydrates (g per 100g): 51.72
Sugars (g per 100g): 39.66
Fiber (g per 100g): 0
Proteins (g per 100g): 1.72
Salt (g per 100g): 0.8625
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes