Product: Carrot Cake
Brand: Sainsbury’s
Quantity: 430 g
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Carrot cakes
Sold in: France,United Kingdom
Ingredients: Cream Cheese Buttercream (27%) (Sugar, Butter (Cows' Milk), Cream Cheese (Cows' Milk), Dried Glucose Syrup, Pasteurised Lemon Juice, Cornflour), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Carrot (12%), Sugar, Dark Brown Sugar, Pasteurised Free Range Egg, Rapeseed Oil, Walnuts (5%), Sultanas, Humectant: Vegetable Glycerine; Golden Syrup, Pineapple, Desiccated Coconut, Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate; Ground Spices (Cinnamon, Nutmeg).
Traces: Nuts,Peanuts,Soybeans
Additives: E422 - Glycerol,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Energy (kcal per 100g): 398
Fat (g per 100g): 19
Saturated fat (g per 100g): 5.3
Carbohydrates (g per 100g): 51.1
Sugars (g per 100g): 29.2
Fiber (g per 100g): 2.5
Proteins (g per 100g): 4.5
Salt (g per 100g): 0.51
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes