Product: Italian style meatballs
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Ground beef, bread crumbs (bleached wheat flour, salt, dextrose, spices, dehydrated garlic, dehydrated onion, yeast, romano cheese, highly refined soybean oil, maltodextrin, dehydrated parsley, paprika, vinegar solids, modified corn starch, unsalted butter {pasteurized cream, natural flavor}, natural flavor), water, romano cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), marinara sauce (tomatoes, blend of extra virgin olive oil & sunflower oil, salt, onions, sugar, black pepper, basil, oregano, parsley, & naturally derived citric acid), garlic in water (garlic, water, phosphoric acid, sodium benzoate and potassium sorbate {preservatives}), seasoning mix (red bell pepper, spice, parsley and less than 2% canola oil added to prevent caking), dried whole egg solids, spice.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E330 - Citric acid,E338 - Phosphoric acid
Serving size: 3 ONZ (85 g)
Energy (kcal per 100g): 247
Fat (g per 100g): 16.47
Saturated fat (g per 100g): 8.24
Carbohydrates (g per 100g): 7.06
Sugars (g per 100g): 0
Fiber (g per 100g): 1.2
Proteins (g per 100g): 16.47
Salt (g per 100g): 0.705
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat