Product: Organic spaghetti & beetballs
Labels: Organic
Sold in: United States
Ingredients: Beet and mushroom meatless beetballs* (vegetable beetball mix* [mushroom*, parmesan cheese* [pasteurized cow's milk*, salt, cheese cultures, enzymes), onion*, carrot*, celery*., tomato paste* (tomato*, citric acid), garlic puree*, extra virgin olive oil*, salt, black pepper*], cooked brown rice* (brown rice*, water), egg*, roasted beets*, panko breadcrumbs* (wheat flour*, yeast, salt, expeller pressed palm oil*), parsley*, extra virgin olive oil*}, cooked spaghetti* [spaghetti* (semolina flour*, water, pasteurized egg*), water], marinara sauce*, (tomato*, garlic puree*, sugar, extra virgin olive oil*, thyme*, water, salt, basil*, black pepper, bat leaf*), parmesan cheese* (cultured pasteurized cow's milk*, salt, cheese cultures, enzymes).
Additives: E330 - Citric acid
Serving size: 1 CONATINER (312 g)
Energy (kcal per 100g): 125
Fat (g per 100g): 2.56
Saturated fat (g per 100g): 1.44
Carbohydrates (g per 100g): 17.31
Sugars (g per 100g): 2.24
Fiber (g per 100g): 1.6
Proteins (g per 100g): 6.09
Salt (g per 100g): 0.8725