Product: Cheddar Cheese Crunchies
Brand: Utz
Sold in: United States
Ingredients: Corn meal, vegetable oil (contains one or more of the following: cottonseed oil, corn oil, canola oil, sunflower oil, or safflower oil), maltodextrin (derived from corn), whey, cheddar cheese [(pasteurizes milk, cheese cultures, salt, enzymes), whey, salt, disodium phosphate, lactic acid, artificial color (including yellow #5, yellow #6)], salt, dehydrated shortening (soybean and/or coconut oil, corn syrup solids, sodium caseinate, mono and diglycerides, tocopherols), natural and artificial flavors, sour cream (cultured cream, nonfat milk), fd&c yellow lake #5, fd&c yellow lake #6, lactic acid, autolyzed yeast extract, citric acid, disodium inosinate and disodium guanylate, vitamin a palmitate.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E270 - Lactic acid,E306 - Tocopherol-rich extract,E330 - Citric acid,E339ii - Disodium phosphate,E471 - Mono- and diglycerides of fatty acids,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 28 g (1 oz)
Energy (kcal per 100g): 571
Fat (g per 100g): 35.71
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 57.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 7.14
Salt (g per 100g): 1.99644
NOVA group: 4