Product: Four cheese pasta sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Tomato puree (water, tomato paste), diced tomatoes in juice, romano, parmesan and provolone cheeses (pasteurized cows milk, cheese cultures, salt, enzymes), soybean oil, sugar, salt, olive oil, dehydrated onions, ricotta cheese (whole milk, non-fat dry milk, vinegar, salt), garlic, spices.
Serving size: 0.5 cup (125 g)
Energy (kcal per 100g): 72
Fat (g per 100g): 2.8
Saturated fat (g per 100g): 0.8
Carbohydrates (g per 100g): 9.6
Sugars (g per 100g): 5.6
Fiber (g per 100g): 2.4
Proteins (g per 100g): 2.4
Salt (g per 100g): 0.98
Nutri-Score grade: b
NOVA group: 3
Food groups: Fats and sauces,Dressings and sauces