Product: Sourdough steak rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, yeast, cornmeal, wheat gluten, salt, vegetable shortening (palm oil), monoglycerides, calcium propionate (preservative), datem, fumaric acid, cornstarch, acetic acid, lactic acid.
Additives: E260 - Acetic acid,E270 - Lactic acid,E282 - Calcium propionate,E297 - Fumaric acid,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 1 ROLL (76 g)
Energy (kcal per 100g): 276
Fat (g per 100g): 3.29
Saturated fat (g per 100g): 1.32
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 0
Fiber (g per 100g): 2.6
Proteins (g per 100g): 9.21
Salt (g per 100g): 1.1175
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread