Product: pepperidge farm rye bread
Brand: Pepperidge Farm
Sold in: United States
Ingredients: the % dally in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice, made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, yeast, wheat gluten, contains 2% or less of: soybean oil, salt, molasses, monoglycerides, calcium propionate and sorbic acid to extend freshness, ground caraway, datem malted barley flour, garlic and onion powders, dextrose, lactic acid, soy lecithin, contains: wheat, soy, pepperidge farm, inc,, norwalk, ct 06880 910008006555 4279-5-5e2 the ingredients from corn, soy and sugar in this from geneticaliy modified crops, droduot nomo
Additives: E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin
NOVA group: 4