Product: Brown Seeded Sandwich Loaf
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Labels: No gluten
Sold in: United States
Ingredients: Water, potato flour, corn starch, tapioca starch, wholegrain rice flour, buckwheat flour, sunflower seeds,molasses, xanthan gum, flaxseeds, cellulose, glycerol, yeast, rice bran, pea protein, canola oil, sourdough (fermented quinoa, rice and corn flour), salt, apple fiber, psyllium husk, agar agar, citric acid( a mold inhibitor), malic acid(a mold inhibitor), tartaric acid( a mold inhibitor) ascorbic acid.
Additives: E296 - Malic acid,E330 - Citric acid,E334 - L(+)-tartaric acid,E406 - Agar,E415 - Xanthan gum,E422 - Glycerol,E460 - Cellulose
Serving size: 1 SLICE (46 g)
Energy (kcal per 100g): 217.39
Fat (g per 100g): 4.35
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 32.61
Sugars (g per 100g): 0
Fiber (g per 100g): 10.87
Proteins (g per 100g): 8.7
Salt (g per 100g): 1.0491
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread