Product: Ney York Cheesecake
Brand: Gad Bakeries  Llc
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), sugar, heavy cream, cake base (sugar, enriched bleached flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], soybean oil, modified corn starch, whey, propylene glycol monoesters of fatty acids, mono and diglycerides, leavening [baking soda, sodium alminum phosphate], vital wheat gluten, salt, sodium stearoyl lactylate, guar gum, xanthan gum, natural & artificial flavor, egg, soy flour), eggs (eggs, citric acid), cheese (pasteurized cultured skim milk, milk protein, microbial rennet), cornstarch, contains less than 2% of the following: water, soybean oil, emulsifier (soybean oil, mono and diglycerides, propylene glycol mono and diesters of fatty acids, glyceryl lacto esters of fatty acids), natural & artificial vanilla flavor, caramel color, potassium sorbate & sodium benzoate (as preservatives).
Additives: E150c - Ammonia caramel,E202 - Potassium sorbate,E211 - Sodium benzoate,E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
Serving size: 4 ONZ (113 g)
Energy (kcal per 100g): 345
Fat (g per 100g): 25.66
Saturated fat (g per 100g): 14.16
Carbohydrates (g per 100g): 23.01
Sugars (g per 100g): 18.58
Fiber (g per 100g): 0
Proteins (g per 100g): 5.31
Salt (g per 100g): 0.7075
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes