Product: Spiced carrot cake with smooth cream cheese icing
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, carrots, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, cream cheese (milk, cream, cheese culture, salt, carob bean gum), vegetable shortening (palm and soybean oils, mono and diglycerides, polysorbate 60, to preserve freshness [tbhq]), margarine (palm oil, water, soybean oil, salt, mono and diglycerides, artificial flavor, annatto extract, to preserve freshness [calcium disodium edta], vitamin a palmitate), skim milk, raisins, walnuts, contains less than 2% of the following: corn syrup solids, egg yolks, modified cornstarch, egg whites, soy lecithin, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), natural and artificial flavor, high fructose corn syrup, salt, cinnamon, spices, sodium caseinate, xanthan gum, artificial colors (yellow 6, yellow 5, blue 1).
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E133 - Brilliant blue FCF,E319 - Tertiary-butylhydroquinone (tbhq),E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E385 - Calcium disodium ethylenediaminetetraacetate,E410 - Locust bean gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.1 CAKE (85 g)
Energy (kcal per 100g): 423.5294
Fat (g per 100g): 24.7059
Saturated fat (g per 100g): 8.2353
Carbohydrates (g per 100g): 48.2353
Sugars (g per 100g): 36.4706
Fiber (g per 100g): 1.2
Proteins (g per 100g): 3.5294
Salt (g per 100g): 0.91176475
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes