Product: Bulgarian Goat Cheese
Sold in: New Zealand
Ingredients: pasteurised goat milk, salt, calcium dichloride, rennet, starter culture, preservative (235), may contain traces of sheep , cow milk, contains milk, suitable for vegetarians, utrition information ervings per pack: 4 erving size: 50g nergy rotein at, total saturated arbohydrate sugars storage: keep refrigerated 1°c to 5°c,
Traces: Milk
Additives: E235 - Natamycin