Product: Jarlsberg dip
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium edta (used to protect quality), natural flavors), jarlsberg cheese (pasteurized part skim milk, culture, salt and rennet), red onion.
Additives: E385 - Calcium disodium ethylenediaminetetraacetate
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 357
Fat (g per 100g): 28.57
Saturated fat (g per 100g): 8.04
Carbohydrates (g per 100g): 14.29
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 8.93
Salt (g per 100g): 1.4275
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces