Product: Lemon zing cupcakes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Icing sugar, sugar, water, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), lemon flavored filling (water, sugar, modified cornstarch, lemon juice concentrate, citric acid, xanthan gum, salt, sodium citrate, locust bean gum, carrageenan, sodium benzoate [preservative], artificial flavor, color [titanium dioxide, fd&c yellow #5, fd&c yellow #6]), shortening (canola, palm, modified palm and palm kernel oil, monoglycerides, polysorbate 60), egg, soybean and/or canola oil, corn syrup, modified cornstarch, whey (milk), skim milk powder, leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, salt, butter (cream, salt), mono - and diglycerides, natural and artificial flavor, datem.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E171 - Titanium dioxide,E211 - Sodium benzoate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 4 CUPCAKES (89 g)
Energy (kcal per 100g): 393
Fat (g per 100g): 19.1
Saturated fat (g per 100g): 7.87
Carbohydrates (g per 100g): 51.69
Sugars (g per 100g): 40.45
Fiber (g per 100g): 0
Proteins (g per 100g): 2.25
Salt (g per 100g): 0.675
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes