Product: Gran Tortello Funghi
Generic name: Pâtes fraîches à l'oeuf fourrées aux champignons
Brand: De Angelis,Armando De Angelis
Quantity: 250 g
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Meals,Pasta dishes,Pastas,Stuffed pastas,Fresh pasta,Pasta stuffed with vegetables,Fresh pasta stuffed with vegetables,Tortellini,Vegetables tortellinis
Sold in: France,Switzerland
Ingredients: Pâtes 60% {semoule de _blé_ dur, farine de _blé_ tendre, _oeufs_ 20% [de poulets élevées en libre parcours], eau}, farce 40% {ricotta (sérum de _lait_, _lait_, crème de _lait_, sel), crème de champignons 17% (champignons 71% [Agaricus bisporus], huile de graines de tournesol, oignon, cèpes secs 4% [Boletus edulis], sel, extrait de levure, saccharose, oignon en poudre, épices), pommes de terre déshydratées, huile de graines de tournesol, sérum de _lait_ en poudre, _fromage_ râpé, sel, fibre végétale (bambou), arôme}
Traces: Celery,Crustaceans,Fish,Molluscs,Nuts,Soybeans
Serving size: 125 g
Energy (kcal per 100g): 261
Fat (g per 100g): 7.1
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 39.7
Sugars (g per 100g): 5
Fiber (g per 100g): 2.2
Proteins (g per 100g): 8.6
Salt (g per 100g): 1.24
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Cereals