Product: Shrimp Tempura Roll
Categories: Meals,Sushis and makis,Sushis
Sold in: United States
Ingredients: Water, sushi rice, imitation crab (alaska pollock, water, wheat starch, sugar, potato starch, contains 2% or less of: mirin wine (sake, sugar, salt, water, yeast extract), soybean oil, salt, natural crab flavor (crab flavor, maltodextrin), modified food starch, potassium chloride, egg whites, citric acid, paprika oleoresin, lycopene, soy lecithin, color added.), shrimp tempura pre-fried tail off (shrimp, soybean oil, wheat flour, modified starch, starch, soybean protein, soybean powder, sodium bicarbonate, salt, calcinated shell calcium, perilla oil, emulsifier [palm, soybean], mixed tocopherols [alpha, beta], riboflavin, paprika color), cucumber, avocado, seasoned vinegar (sugar, rice vinegar, salt, brown sugar) , mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium, edta {used to protect quality}, natural flavors), tempura crunch (water, wheat flour, rice flour, corn starch, soybean oil, salt, color red), sesame seed toasted, dried hoshi nori.
Additives: E101 - Riboflavin,E101i - Riboflavin,E14XX - Modified Starch,E160c - Paprika extract,E160d - Lycopene,E306 - Tocopherol-rich extract,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 100 g (100 g)
Energy (kcal per 100g): 188.88888888889
Fat (g per 100g): 4.4444444444444
Saturated fat (g per 100g): 0.55555555555556
Carbohydrates (g per 100g): 30
Sugars (g per 100g): 4.4444444444444
Fiber (g per 100g): 2.2222222222222
Proteins (g per 100g): 4.4444444444444
Salt (g per 100g): 1.6111111111111
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals