Product: Sugar cookie dough
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Enriched wheat flour (unbleached wheat flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), organic cane sugar, expeller pressed palm oil, whole eggs, invert cane sugar, water, natural flavor*, baking soda (sodium bicarbonate), sea salt.
Additives: E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (39 g)
Energy (kcal per 100g): 410
Fat (g per 100g): 15.38
Saturated fat (g per 100g): 6.41
Carbohydrates (g per 100g): 61.54
Sugars (g per 100g): 35.9
Fiber (g per 100g): 0
Proteins (g per 100g): 5.13
Salt (g per 100g): 0.77
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals