Product: Paleron de Bœuf Fondant et son Jus à la Vigneronne
Generic name: Paleron de bœuf cuit
Brand: Bigard
Quantity: 0,523 kg
Packaging: Plastic,Cardboard,Vacuum-packed
Categories: Meats and their products,Beef and its products,Meats,Beef,Cooked meats,Cooked red meat,Cooked beef meat,Beef chuck,Braised beef chuck
Labels: French meat,French beef
Origin: France
Manufactured in: France
Sold in: France
Ingredients: Viande de bœuf 71,3%, eau, vin rouge 2,2% (_sulfites_), amidon et fécule de pomme de terre, extrait de bœuf, carottes, champignons, oignons, lardons fumés cuits (poitrine de porc, eau, sel, sirop de glucose, bouillon de légumes, extrait d'épices, antioxydant : extrait de romarin, ferments lactiques), sel, dextrose, huile de tournesol, ail, épices.
Additives: E392 - Extracts of rosemary
Fat (g per 100g): 8
Saturated fat (g per 100g): 3.4
Carbohydrates (g per 100g): 2
Sugars (g per 100g): 0.7
Proteins (g per 100g): 20.5
Salt (g per 100g): 1.01
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry