Product: Cream cheese poundcake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cake: flour (wheat flour, malted barley flour, unmodified cornstarch), eggs, granulated sugar, dark brown sugar (sugar, molasses), unsalted butter (pasteurized cream) cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum), heavy cream, canola oil, pure vanilla extract {water, alcohol (35%), sugar, vanilla bean extractives}, sea salt (sea salt, magnesia, anti-caking agent e535) glaze: confectionary sugar (sugar, cornstarch), dark brown sugar(sugar, molasses), whole milk (milk, vitamin d3), unsalted butter (pasteurized cream), canola oil sea salt, pure vanilla extract
Additives: E410 - Locust bean gum,E412 - Guar gum,E535 - Sodium ferrocyanide
Serving size: 1 PIECE (80 g)
Energy (kcal per 100g): 312
Fat (g per 100g): 20
Saturated fat (g per 100g): 10
Carbohydrates (g per 100g): 33.75
Sugars (g per 100g): 33.75
Fiber (g per 100g): 0
Proteins (g per 100g): 2.5
Salt (g per 100g): 0.28
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes