Product: T&L Baking Co, Pound Cake, Lemon
Brand: T & L Baking
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched bleached wheat flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated soybean oil, nonfat milk, egg whites, egg yolks, whey, modified corn starch, propylene glycol, mono - and diesters of fatty acids, mono - and diglycerides, salt, sodium silicoaluminate, leavening (baking soda, sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate), soy flour, vital wheat gluten, soy lecithin, maltodextrin, corn syrup, agar, carageenan, cellulose gum, guar gum, locust bean gum, xanthan gum, sodium stearoyl lactylate, sorbitan monostearate, calcium acetate, tricalcium phosphate, polysorbate 60, sorbic acid (preservative), titanium dioxide, natural and artificial flavor, high fructose corn syrup, lemon peel, dextrose, citric acid, pectin, sodium benzoate, sodium citrate, fd&c yellow 5 and red 40, potassium sorbate, sodium propionate.
Additives: E102 - Tartrazine,E129 - Allura red,E1520 - Propylene Glycol,E171 - Titanium dioxide,E200 - Sorbic acid,E202 - Potassium sorbate,E211 - Sodium benzoate,E263 - Calcium acetate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E331 - Sodium citrates,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E440 - Pectins,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E554 - Sodium aluminium silicate,E570 - Fatty acids
Serving size: 0.083 OF CAKE (61 g)
Energy (kcal per 100g): 330
Fat (g per 100g): 11.48
Saturated fat (g per 100g): 3.28
Carbohydrates (g per 100g): 54.1
Sugars (g per 100g): 32.79
Fiber (g per 100g): 1.6
Proteins (g per 100g): 4.92
Salt (g per 100g): 1.16
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes