Product: Pepperoni garlic bread pizza, garlic
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), tomato paste, pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, processed with natural smoke flavor. bha, bht, citric acid to help protect flavor), sugar, 2% or less of garlic flavored oil (soybean oil, mono & diglycerides, salt, natural garlic flavor, natural flavor), vegetable oil (soybean oil and/or corn oil), wheat gluten, yeast, bread crumbs (bleached wheat flour, yeast, sugar, salt), reduced sodium salt blend (salt, potassium chloride, natural flavor), spice blend (food starch-modified, salt, sugar, spices, dehydrated garlic, l-glutamic acid, citric acid), baking powder (baking soda, sodium aluminum phosphate), sodium stearoyl lactylate, parsley and ascorbic acid (dough conditioner).
Additives: E250 - Sodium nitrite,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E620 - Glutamic acid
Serving size: 0.167 PIZZA (145 g)
Energy (kcal per 100g): 248
Fat (g per 100g): 9.66
Saturated fat (g per 100g): 4.14
Carbohydrates (g per 100g): 28.28
Sugars (g per 100g): 4.14
Fiber (g per 100g): 0.7
Proteins (g per 100g): 11.03
Salt (g per 100g): 1.1375
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches