Product: Bun size franks
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Mechanically separated chicken, water, pork, corn syrup, modified food starch, salt, contains 2% or less of: dextrose, sodium phosphates, flavorings, sodium erythorbate, sodium nitrite, beef, encased in beef collagen.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate
Serving size: 1 FRANK (56 g)
Energy (kcal per 100g): 232
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 5.36
Carbohydrates (g per 100g): 5.36
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 10.71
Salt (g per 100g): 2.59
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat