Product: Extra crispy fast food fries
Labels: No gluten
Sold in: United States
Ingredients: potatoes, vegetable oil (sunflower, cottonseed, soybean, and/or canola), modified food starch, rice flour, salt, dextrin, corn starch, annatto (vegetable color), disodium dihydrogen pyrophosphate, dextrose, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), xanthan gum,
Additives: E1400 - Dextrin,E160b - Annatto,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 3 ONZ (84 g)
Energy (kcal per 100g): 179
Fat (g per 100g): 7.14
Saturated fat (g per 100g): 1.19
Carbohydrates (g per 100g): 28.57
Sugars (g per 100g): 1.19
Fiber (g per 100g): 2.4
Proteins (g per 100g): 2.38
Salt (g per 100g): 1.31
NOVA group: 4