Product: Thin crust take & bake pizza
Brand: Donatos
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Dough (enriched flour [bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid], water, dry mix [maltodextrin, nonfat dry milk, sugar, salt, encapsulated salt, starch], breadcrumbs [bleached wheat flour, yeast, sugar, and salt], whole eggs, yeast, soybean oil, cornmeal, dough conditioner [sodium metabisulfite and other edible excipients]), sauce (tomato puree [water, tomato paste], sugar, salt, citric acid, spices, xanthan gum and extractives of paprika), provolone (pasteurized milk, cheese cultures, salt, enzymes, smoke flavoring, powdered cellulose added to prevent caking), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavorings, sodium nitrite, bha, bht, citric acid), romano/oregano blend (pasteurized cow's milk, treated greek oregano, cheese culture, salt, enzymes, and powdered cellulose [an anti-caking agent]).
Additives: E250 - Sodium nitrite,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose,E924a - Potassium bromate
Serving size: 0.25 PIZZA (176 g)
Energy (kcal per 100g): 261
Fat (g per 100g): 13.07
Saturated fat (g per 100g): 6.25
Carbohydrates (g per 100g): 23.3
Sugars (g per 100g): 2.27
Fiber (g per 100g): 1.7
Proteins (g per 100g): 13.07
Salt (g per 100g): 1.605
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches