Product: Gluten free beef franks, beef franks
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Beef, water, contains 2% or less : corn syrup, flavorings, salt, dextrose, potassium chloride, sodium phosphate, hydrolyzed soy protein, paprika, soy protein isolates, sodium ascorbate, sodium nitrite, extract of paprika.
Additives: E250 - Sodium nitrite
Serving size: 1 FRANK (49 g)
Energy (kcal per 100g): 286
Fat (g per 100g): 24.49
Saturated fat (g per 100g): 10.2
Carbohydrates (g per 100g): 4.08
Sugars (g per 100g): 2.04
Fiber (g per 100g): 0
Proteins (g per 100g): 16.33
Salt (g per 100g): 2.3975
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat