Product: Panetela de guayaba y queso
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, modified food starch, dried whey (milk), palm oil, soybean oil, contains 2% or less: emulsifier blend (propylene glycol monoesters, mono-and diglycerides, soy lecithin, bht, citric acid), leavening (sodium aluminum phosphate, sodium bicarbonate), salt, wheat gluten, wheat starch, cellulose gum, sodium stearoyl lactylate, artificial flavor, egg, fd&c yellow #5, yellow #6 and red #40 and potassium sorbate.
Additives: E102 - Tartrazine,E202 - Potassium sorbate,E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 0.25 PC (85 g)
Energy (kcal per 100g): 282
Fat (g per 100g): 25.88
Saturated fat (g per 100g): 18.82
Carbohydrates (g per 100g): 12.94
Sugars (g per 100g): 7.06
Fiber (g per 100g): 0
Proteins (g per 100g): 3.53
Salt (g per 100g): 0.265
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes