Product: Murray sugar free oatmeal cookie 5.5oz
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), soybean and palm oil, whole grain oats, polydextrose, sorbitol*, maltodextrin, maltitol, contains 2% or less of natural and artificial flavors (contains milk), cornstarch, cinnamon, salt, leavening (baking soda, sodium acid pyrophosphate), eggs, soy lecithin, caramel color, datem, acesulfame potassium, sucralose, annatto extract for color, paprika oleoresin for color, nutmeg.
Additives: E1200 - Polydextrose,E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin,E420 - Sorbitol,E450 - Diphosphates,E450i - Disodium diphosphate,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E950 - Acesulfame k,E955 - Sucralose,E965 - Maltitol
Serving size: 3 Cookies (32 g)
Energy (kcal per 100g): 450
Fat (g per 100g): 22.8
Saturated fat (g per 100g): 7.3
Carbohydrates (g per 100g): 66.7
Sugars (g per 100g): 1.2
Fiber (g per 100g): 10.8
Proteins (g per 100g): 6.4
Salt (g per 100g): 1.0275
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes