Product: 100% Whole Wheat Bagels
Brand: Signature Kitchens
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Bagel breads
Sold in: United States
Ingredients: Whole wheat flour, water, wheat gluten, honey, sugar, contains 2% or less of: salt, yeast, calcium proprionate and sorbic acid (preservatives), mono and diglycerides, guar gum, ascorbic acid, citric acid, enzymes.
Additives: E200 - Sorbic acid,E330 - Citric acid,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 BAGEL (85 g)
Energy (kcal per 100g): 247
Fat (g per 100g): 2.35
Saturated fat (g per 100g): 1.18
Carbohydrates (g per 100g): 49.41
Sugars (g per 100g): 5.88
Fiber (g per 100g): 5.9
Proteins (g per 100g): 11.76
Salt (g per 100g): 1.1175
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread