Product: Low carb whole wheat tortillas
Categories: Mexican-dinner-mixes
Sold in: United States
Ingredients: Water, cellulose fiber, whole wheat flour, wheat gluten, palm fruit oil, contains 2% or less of each of: quinoa flour, flax seed, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), yeast, cellulose gum, citric acid, sunflower lecithin, guar gum, honey, sea salt, wheat protein isolate (wheat gluten, lactic acid), to maintain freshness (calcium propionate, sorbic acid).
Additives: E200 - Sorbic acid,E270 - Lactic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 TORTILLA (42 g)
Energy (kcal per 100g): 142.8571
Fat (g per 100g): 4.7619
Saturated fat (g per 100g): 1.1905
Carbohydrates (g per 100g): 35.7143
Sugars (g per 100g): 2.381
Fiber (g per 100g): 23.8
Proteins (g per 100g): 11.9048
Salt (g per 100g): 1.25
Nutri-Score grade: a
NOVA group: 4