Product: Double gloucester cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cheeses from the United Kingdom,Double-gloucester
Sold in: United States
Ingredients: Double gloucester cheese (pasteurized cow's milk, salt [salt, yellow prussiate of soda {anti-caking agent}], microbial rennet, dairy cultures, annatto [for color]), dried spring onion, dried chives.
Additives: E160b - Annatto,E535 - Sodium ferrocyanide
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 35.71
Saturated fat (g per 100g): 21.43
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 25
Salt (g per 100g): 1.6975
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese