Product: Red Franks
Brand: Frick's
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, water, beef, potato starch, salt, natural flavoring, dextrose, sodium citrate, sodium diacetate, sodium erythorbate, sodium nitrite.
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E331 - Sodium citrates
Serving size: 1 LINK (91 g)
Energy (kcal per 100g): 242
Fat (g per 100g): 21.98
Saturated fat (g per 100g): 7.69
Carbohydrates (g per 100g): 2.2
Sugars (g per 100g): 1.1
Fiber (g per 100g): 0
Proteins (g per 100g): 10.99
Salt (g per 100g): 2.115
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat