Product: Cream cheese creme cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched bleached flour, water, soybean oil, eggs, contains less than 2 % of each of the following: food starch-modified, corn syrup, wheat flour, whey, mono - and diglycerides, soy lecithin, salt, vegetable shortening (palm oil, soybean oil, mono - and diglycerides, polysorbate 60, tbhq [preservative], citric acid [preservative]), sodium stearoyl lactylate, calcium carbonate, citric acid (preservative), sodium aluminum phosphate, palm oil, cellulose gum, bakng soda, potassium sorbate (preservative), wheat gluten, corn starch, guar gum, sodium acid pyrophosphate, calcium sulfate, natural and artificial flavors, dextrose, agar-agar, locust bean gum, cream cheese (cream, skim milk, lactic acid, salt, xanthan gum, locust bean gum, guar gum), lactic acid, titanium dioxide (color), sodium hexametaphosphate, annatto extract (color), enzymes, turmeric (color), sodium benzoate (preservative).
Additives: E171 - Titanium dioxide,E202 - Potassium sorbate,E211 - Sodium benzoate,E270 - Lactic acid,E319 - Tertiary-butylhydroquinone (tbhq),E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E406 - Agar,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E452 - Polyphosphates,E452i - Sodium polyphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E541 - Sodium aluminium phosphate
Serving size: 2.7 ONZ (76 g)
Energy (kcal per 100g): 408
Fat (g per 100g): 19.74
Saturated fat (g per 100g): 3.95
Carbohydrates (g per 100g): 53.95
Sugars (g per 100g): 32.89
Fiber (g per 100g): 0
Proteins (g per 100g): 3.95
Salt (g per 100g): 0.7575
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes