Product: Cookie dough fudge dairy-free frozen dessert
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Water, organic coconut milk, organic agave syrup, organic tapioca syrup, organic inulin, fudge swirl (sugar, water, cocoa processed with alkali, corn dextrin, glycerin, pectin, locust bean gum, citric acid, lactic acid, malic acid), sweet rice flour, light brown sugar, tapioca flour, brown rice flour, arrowroot flour, organic guar gum, cane sugar,organic coconut oil, non-gmo canola oil, sea salt, sorghum flour, organic locust bean gum, natural flavor, vanilla extract, xanthan gum, baking soda.
Additives: E1400 - Dextrin,E270 - Lactic acid,E296 - Malic acid,E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E440 - Pectins,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2/3 cup (95 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 9.47
Saturated fat (g per 100g): 7.37
Carbohydrates (g per 100g): 24.21
Sugars (g per 100g): 12.63
Fiber (g per 100g): 6.3
Proteins (g per 100g): 1.05
Salt (g per 100g): 0.12
Nutri-Score grade: c
NOVA group: 4