Product: Beef and Potato Burrito with green chile and cheese
Categories: Sandwiches
Sold in: United States
Ingredients: Tortilla (unbleached flour water, soybean oil, baking powder [cornstarch, baking soda, monocalcium phosphate], salt, and citric acid to maintain freshness), potatoes, ground beef, cheese (pasteurized milk, cheese cultures salt, enzymes, annatto), certified hatch green chile, salt, spices
Additives: E160b - Annatto,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 8 ONZ (227 g)
Energy (kcal per 100g): 167.40088105727
Fat (g per 100g): 5.2863436123348
Saturated fat (g per 100g): 3.0837004405286
Carbohydrates (g per 100g): 19.383259911894
Sugars (g per 100g): 0.44052863436123
Fiber (g per 100g): 1.7621145374449
Proteins (g per 100g): 10.132158590308
Salt (g per 100g): 0.84801762114537
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,Sandwiches