Product: Belmont Maple Brown Sugar Mini Bundt Cake Delicious Scratch Made Brown Sugar, Yogurt and Buttermilk Sponge Cake With A Maple Glaze
Generic name: Belmont Maple Brown Sugar Mini Bundt Cake
Brand: Belmont,Aldi
Quantity: 2
Packaging: Cardboard-box,Plastic-sleeve
Categories: Snacks,Sweet snacks,Frozen foods,Biscuits and cakes,Cakes,Frozen cakes and pastries
Origin: Canada
Manufactured in: Canada
Sold in: United States
Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MAPLE GLAZE (INVERT SUGAR, CORN SYRUP, WATER, MAPLE SYRUP, MODIFIED CORN STARCH, SALT, NATURAL FLAVOR, CARRAGEENAN, CARAMEL COLOR), SKYR YOGURT (PASTEURIZED SKIM MILK, CHEESE CULTURE, ENZYME, POTASSIUM SORBATE), CANOLA OIL, EGGS, BUTTERMILK (CULTURED PARTLY SKIMMED MILK, SALT), BUTTER (CREAM, SALT), BROWN SUGAR, VEGETABLE OIL PREPARATION (SOYBEAN OIL, SOY LECITHIN, MODIFIED PALM OIL, MONOSODIUM PHOSPHATE DERIVATIVES OF MONO - AND DIGLYCERIDES, MONO - AND DIGLYCERIDES, ROSEMARY EXTRACT, POLYGLYCEROL ESTER OF FATTY ACIDS, NATURAL BUTTER FLAVOR), GLYCERIN_ NATURAL FLAVORS (MILK), MAPLE SYRUP, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CASSAVA FLOUR, MONOCALCIUM PHOSPHATE), SALT, BAKING SODA.
Traces: Nuts
Additives: E150c - Ammonia caramel,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E392 - Extracts of rosemary,E407 - Carrageenan,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 140g
Energy (kcal per 100g): 357
Fat (g per 100g): 12.9
Saturated fat (g per 100g): 3.21
Carbohydrates (g per 100g): 53.6
Sugars (g per 100g): 32.9
Fiber (g per 100g): 0
Proteins (g per 100g): 5
Salt (g per 100g): 446
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes