Product: Hot links sausage made with chicken, beef and pork
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Mechanically separated chicken, water, pork, beef, vegetable starch, contains 2% or less of salt, corn syrup, sodium lactate, flavorings, cayenne pepper, paprika, sodium diacetate, sodium phosphate, sodium erythorbate, extract of paprika, sodium nitrite, colored casing (cochineal extract, annatto).
Additives: E160b - Annatto,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E325 - Sodium lactate
Serving size: 1 LINK (94 g)
Energy (kcal per 100g): 309
Fat (g per 100g): 26.6
Saturated fat (g per 100g): 8.51
Carbohydrates (g per 100g): 6.38
Sugars (g per 100g): 1.06
Proteins (g per 100g): 12.77
Salt (g per 100g): 2.82
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat