Product: Préparation Pour Aligot D'aveyron
Brand: Marie de livinhac
Categories: Plant-based foods and beverages,Plant-based foods,Dairies,Fermented foods,Cereals and potatoes,Fermented milk products,Cheeses,Meals,Potatoes,Potato preparations,Purées,Mashed potatoes,Microwave meals,Aligots
Labels: No artificial flavors,No preservatives,No colorings,No palm oil
Sold in: France
Ingredients: Tomme fraîche lyophilisée 51% (LAIT de vache pasteurisé, sel, présure, ferments lactiques), pommes de terre déshydratées 48% (pomme de terre 99%, émulsifiant : mono et diglycé - stabilisant : rides d'acides gras, diphosphate disodique, extrait d'épices : curcuma, anti-oxy - dant : extrait de romarin), sel et poivre. Traces éventuelles de gluten, crustacés, oeufs, poissons, soja, moutarde, fruits à céleri, et coque, mollusques. Conditionné sous arotectrire
Traces: Crustaceans,Eggs,Fish,Gluten,Molluscs,Mustard,Soybeans
Additives: E392 - Extracts of rosemary,E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 57 g
Energy (kcal per 100g): 485
Fat (g per 100g): 25
Saturated fat (g per 100g): 17
Carbohydrates (g per 100g): 38
Sugars (g per 100g): 0.4
Fiber (g per 100g): 0
Proteins (g per 100g): 25
Salt (g per 100g): 2.6
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Potatoes