Product: Swiss pasteurized process cheese product singles, swiss
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Part-skim milk, water, reduced lactose whey, cream, whey, sodium citrate, modified food starch, calcium phosphate, whey protein concentrate, salt, cheese culture, sorbic acid (preservative), lactic acid, sodium phosphate, enzymes, vitamin d3.
Additives: E200 - Sorbic acid,E270 - Lactic acid,E331 - Sodium citrates
Serving size: 1 SLICE (19 g)
Energy (kcal per 100g): 316
Fat (g per 100g): 21.05
Saturated fat (g per 100g): 13.16
Carbohydrates (g per 100g): 10.53
Sugars (g per 100g): 5.26
Fiber (g per 100g): 0
Proteins (g per 100g): 15.79
Salt (g per 100g): 3.29
Nutri-Score grade: e
NOVA group: 4
Food groups: Milk and dairy products,Cheese