Product: Smooth salsa con queso
Categories: Dairies,Fermented foods,Condiments,Fermented milk products,Cheeses,Sauces,Groceries
Sold in: United States
Ingredients: Water, soybean oil, diced tomatoes in tomato juice, modified food starch, pepper jack cheese (cultured milk, jalapeno peppers, salt, enzymes), maltodextrin, roasted red peppers, jalapeno peppers, neufchatel cheese (milk and cream, salt, cultures, carob bean gum), contains less than 2% of: salt, sodium phosphate, cheddar cheese blend (cheddar cheese, water, lactic acid, milk fat, citric acid, natural flavoring, nonfat dry milk, blue cheese, salt, yeast extract), vinegar, datem, trisodium citrate, sodium alginate, sorbic acid, natural flavoring, paprika extract for color, xanthan gum, annatto extract for color, calcium carbonate, sugar, lactic acid.
Additives: E170 - Calcium carbonates,E170i - Calcium carbonate,E200 - Sorbic acid,E270 - Lactic acid,E330 - Citric acid,E331 - Sodium citrates,E331iii - Trisodium citrate,E401 - Sodium alginate,E410 - Locust bean gum,E415 - Xanthan gum,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: Amount per serving (30 ml)
Energy (kcal per 100g): 150
Fat (g per 100g): 10
Saturated fat (g per 100g): 3.33
Carbohydrates (g per 100g): 10
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 2.286
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces