Product: Cheesecake
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gum]), cream (nonfat milk, carrageenan, mono and diglycerides, polysorbate 80), sugar, vanilla crumb (wheat flour, cane sugar, palm oil, whey [milk], salt, sodium bicarbonate, natural butter vanilla flavor), whole milk, whole eggs, powdered sugar, margarine (palm oil, palm fractions, water, salt, emulsifiers [soya lecithin, distilled monoglycerides], natural butter flavor, citric acid [as antioxidant], vitamin a & beta-carotene), white coating (sugar, fractionated palm kernel oil, whey powder, nonfat milk powder, soy lecithin [emulsifier], titanium dioxide [artificial color], and natural flavors), egg yolks, butter (cream), corn starch, banana puree extract, artificial vanilla flavor.
Additives: E171 - Titanium dioxide,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E407 - Carrageenan,E412 - Guar gum,E433 - Polyoxyethylene sorbitan monooleate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 123 g (123 g)
Energy (kcal per 100g): 350
Fat (g per 100g): 27.64
Saturated fat (g per 100g): 17.89
Carbohydrates (g per 100g): 20.33
Sugars (g per 100g): 15.45
Fiber (g per 100g): 0.2
Proteins (g per 100g): 4.88
Salt (g per 100g): 0.67
Nutri-Score grade: e
NOVA group: 4