Product: Provencal flatbread
Sold in: United States
Ingredients: Cauliflower, tomato (tomato, tomato puree, basil leaf, citric acid, salt), zucchini, egg, reduced fat mozzarella cheese (pasteurized milk, cultures, salt, enzymes), parmesan cheese (cow's milk, rennet, salt, enzymes), onion, garlic, extra virgin olive oil, tahini (roasted sesame seed), lemon juice, italian seasoning (marjoram, thyme, rosemary, savory, sage, oregano, basil), arrowroot, basil, sea salt, ground black pepper, cardamom
Additives: E330 - Citric acid
Serving size: 1 CONTAINER (160 g)
Energy (kcal per 100g): 125
Fat (g per 100g): 7.5
Saturated fat (g per 100g): 3.12
Carbohydrates (g per 100g): 5.62
Sugars (g per 100g): 2.5
Fiber (g per 100g): 1.2
Proteins (g per 100g): 9.38
Salt (g per 100g): 0.845