Product: Pepperidge farm, 100% whole wheat bread
Brand: Pepperidge Farm
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Made from: unbromated stone ground 100% whole wheat flour, water, unsulphured molasses, soybean oil, high fructose corn syrup, wheat gluten, yeast, contains 2 percent or less of: salt, nonfat milk*, calcium propionate and sorbic acid to retard spoilage, butter*, honey, monoglycerides, soy lecithin.
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 1.8 ONZ (50 g)
Energy (kcal per 100g): 260
Fat (g per 100g): 4
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 46
Sugars (g per 100g): 6
Fiber (g per 100g): 8
Proteins (g per 100g): 10
Salt (g per 100g): 0.65
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread