Product: Pain bucheron
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: France
Ingredients: Eau; farine soleillane mie creme (Farine de BLE tendre T65, GLUTEN de BLE, Malt de BLE torréfié, Germe de BLE stabilisé, Malt de BLE toasté, Enzymes (alpha-amylase, hémicellulase), Anti-oxydant E300 (acide ascorbique)); préparation rex bucheron (Farine de BLE, farine de SEIGLE, graines de tournesol, sel, issues de SOJA, graines de lin, SOJA concassé, épaississant: E412, farine de BLE malté, SESAME, dextrose, GLUTEN de BLE, acidifiant: E270, extrait de malt (malt d'ORGE, eau), émulsifiant : E472e, correcteur d'acidité: E341, farine de BLE malte et torréfié, LACTOSERUM en poudre, agent de traitement de la farine: E300, enzymes (alpha-amylase).);
Additives: E1100 - Alpha-Amylase,E270 - Lactic acid,E300 - Ascorbic acid,E341 - Calcium phosphates,E412 - Guar gum,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
NOVA group: 4
Food groups: Cereals and potatoes,Bread