Product: Mrs. freshley's, swiss rolls cakes, peanut butter
Brand: Mrs. Freshley's,  Flowers Foods  Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Confectionery cocoa coating (sugar, hydrogenated palm kernel oil, whey powder [milk], cocoa powder, soy lecithin [an emulsifier], salt and vanillin [an artificial flavoring]), sugar, whey (milk), enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), reese's peanut butter (roasted peanuts, sugar, hydrogenated vegetable oil [rapeseed, cottonseed, and soybean oil], salt, peanut oil, monoglycerides, molasses, cornstarch), eggs, palm oil, corn syrup, peanut colored confectionery coating (sugar, partially hydrogenated palm kernel oil, nonfat dry milk, soy lecithin, yellow 5 lake, yellow 6 lake, blue 2 lake, red 40 lake, salt, and artificial flavoring added), high fructose corn syrup, partially defatted peanut flour, contains 2% or less of each of the following: cocoa (natural and processed with alkali), water, glycerine, wheat flour, corn starch, salt, modified corn starch, caramel color, mono - and diglycerides, emulsifiers (propylene glycol monostearate, monoglycerides, stearoyl lactylic acid), egg yolks, roasted peanut extract, malt extract, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), polysorbate 60, soybean oil, datem, xanthan gum, cellulose gum, sodium stearoyl lactylate, maltodextrin, partially hydrogenated soybean oil, soy lecithin, natural and artificial flavors, fd&c red #40, citric acid, phosphoric acid, preserved with sodium propionate, potassium sorbate and sorbic acid.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E129 - Allura red,E132 - Indigotine,E150c - Ammonia caramel,E200 - Sorbic acid,E202 - Potassium sorbate,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E338 - Phosphoric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 456
Fat (g per 100g): 24.56
Saturated fat (g per 100g): 14.04
Carbohydrates (g per 100g): 50.88
Sugars (g per 100g): 28.07
Fiber (g per 100g): 0
Proteins (g per 100g): 7.02
Salt (g per 100g): 0.79
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes