Product: Banana nut muffin
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), walnuts, whole eggs, bananas, canola oil, buttermilk, water, sugar, unsalted butter, soybean oil, modified corn starch.contains 2% or less of: whey, leavening (sodium acid pyrophosphate, baking soda), salt, sorbitan monostearate, nonfat milk, vital wheat gluten, polysorbate 60, xanthan gum, guar gum, mono and diglycerides, natural flavor, soy flour.
Additives: E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 4.8 ONZ (136 g)
Energy (kcal per 100g): 324
Fat (g per 100g): 14.71
Saturated fat (g per 100g): 3.68
Carbohydrates (g per 100g): 43.38
Sugars (g per 100g): 22.79
Fiber (g per 100g): 1.5
Proteins (g per 100g): 6.62
Salt (g per 100g): 0.81
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes