Product: Italian Club Artisan Sub
Brand: Tino's
Categories: Sandwiches
Sold in: United States
Ingredients: Dough (bleached wheat flour, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, wheat flour, soybean oil, dry yeast, salt, pz-44 (dough conditioner: whey (milk), l-cysteine hydrochloride, yeast, honey, sugar, calcium propionate, mozzarella cheese: pasteurized milk, cheese culture, salt, enzymes, mortadella: pork, pork fat, water, salt, corn syrup, sugar, spices, dextrose, sodium erythorbate, garlic, sodium nitrite, capicola ham: cured with: water, salt, sugar, spices, sodium phosphates, paprika, corn syrup, flavoring, sodium nitrate, hard salami: pork, beef, salt, spices, dextrose, sugar, natural smoke flavoring, flavoring, sodium erythorbate, sodium nitrate, lactic acid starter culture, sodium nitrite, giardiniera: hot peppers, soybean oil, celery, cauliflower, carrots, green olives, pimentos, water, vinegar, salt, spices, parmesan cheese: pasteurized part-skim milk, cheese culture, salt, enzymes, anti-caking agent (starch and powdered cellulose), oregano.
Additives: E250 - Sodium nitrite,E251 - Sodium nitrate,E282 - Calcium propionate,E316 - Sodium erythorbate,E460 - Cellulose,E460ii - Powdered cellulose,E920 - L-cysteine
Serving size: 1 SUB (180 g)
Energy (kcal per 100g): 222
Fat (g per 100g): 8.33
Saturated fat (g per 100g): 4.44
Carbohydrates (g per 100g): 23.89
Sugars (g per 100g): 0.56
Fiber (g per 100g): 0.6
Proteins (g per 100g): 11.11
Salt (g per 100g): 1.4575
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Sandwiches