Product: Fat Free Cottage Cheese
Brand: Kemps
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured skim milk, skim milk, whey protein concentrate, contains 2% or less of salt, guar gum, mono and diglycerides*, locust bean gum, xanthan gum, natural flavors, artificial color, potassium sorbate and carbon dioxide (preservative), carrageenan, polysorbate 80, vitamin a palmitate, enzymes.
Additives: E202 - Potassium sorbate,E290 - Carbon dioxide,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E433 - Polyoxyethylene sorbitan monooleate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1/2 cup (113 g)
Energy (kcal per 100g): 70.8
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 4.42
Sugars (g per 100g): 3.54
Fiber (g per 100g): 0
Proteins (g per 100g): 11.5
Salt (g per 100g): 1.0115
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Cheese