Product: Crema Salvadorena
Brand: La Campanera
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Milk, cream, food starch modified (corn), whey, salt, sodium phosphate (sodium tripolyphosphate), citric acid, lactic acid, mono and diglycerides, phosphoric acid, natural flavor, guar gum, carrageenan, locust bean gum, potassium sorbate and annatto.
Additives: E160b - Annatto,E202 - Potassium sorbate,E270 - Lactic acid,E330 - Citric acid,E338 - Phosphoric acid,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E471 - Mono- and diglycerides of fatty acids
Serving size: 2 Tbsp (31 g)
Energy (kcal per 100g): 194
Fat (g per 100g): 19.35
Saturated fat (g per 100g): 11.29
Carbohydrates (g per 100g): 6.45
Sugars (g per 100g): 3.23
Fiber (g per 100g): 0
Proteins (g per 100g): 3.23
Salt (g per 100g): 1.5325
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese