Product: Tater sticks
Categories: Frozen foods
Sold in: United States
Ingredients: Potatoes, partially hydrogenated vegetable oil (soybean and/or cottonseed oil), and/or vegetable oil (canola, soybean and/or sunflower oils), salt, disodium dihydrogen pyrophosphate (to maintain natural color), dextrose.
Additives: E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 3 ONZ (85 g)
Energy (kcal per 100g): 224
Fat (g per 100g): 11.76
Saturated fat (g per 100g): 2.94
Carbohydrates (g per 100g): 25.88
Sugars (g per 100g): 23.53
Fiber (g per 100g): 2.4
Proteins (g per 100g): 1.18
Salt (g per 100g): 1.1775
Nutri-Score grade: d
NOVA group: 4