Product: Smokehouse sausage sticks, teriyaki recipe
Categories: Snacks
Sold in: United States
Ingredients: Pork, beef, sugar, salt, contains less than 2% of: spices, soy sauce powder (maltodextrin, wheat, soybeans), garlic powder, onion powder, succinic acid, monosodium glutamate, disodium inosinate, disodium guanylate, hydrolyzed soy protein, spice extracts, paprika extracts, smoke flavoring, sodium phosphate, sodium nitrite, lactic acid starter culture.
Additives: E160c - Paprika extract,E250 - Sodium nitrite,E363 - Succinic acid,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 2 LINKS (25 g)
Energy (kcal per 100g): 480
Fat (g per 100g): 40
Saturated fat (g per 100g): 12
Carbohydrates (g per 100g): 4
Sugars (g per 100g): 4
Fiber (g per 100g): 0
Proteins (g per 100g): 28
Salt (g per 100g): 4.3
Nutri-Score grade: e
NOVA group: 4