Product: Butternut squash veggie cakes, butternut squash
Categories: Frozen foods
Sold in: United States
Ingredients: Butternut squash, rice milk (filtered water, organic brown rice, organic expeller pressed safflower oil, organic expeller pressed canola oil, organic expeller pressed sunflower oil, tricalcium phosphate, sea salt, vitamin a palmitate, vitamin d2, vitamin b12), sugar, corn meal, unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, trans-fat free margarine (soybean oil, palm oil, water, salt, mono & diglycerides, soybean lecithin, natural butter flavor, annatto [color], vitamin a palmitate), baking powder (corn starch, sodium aluminum phosphate, sodium bicarbonate, monocalcium phosphate), salt.
Additives: E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 PIECE (57 g)
Energy (kcal per 100g): 228
Fat (g per 100g): 7.89
Saturated fat (g per 100g): 2.63
Carbohydrates (g per 100g): 35.09
Sugars (g per 100g): 15.79
Fiber (g per 100g): 1.8
Proteins (g per 100g): 3.51
Salt (g per 100g): 0.8325
Nutri-Score grade: c
NOVA group: 4