Product: Beef meatloaf with tomato glaze
Generic name: Beef, onions, water, ketchup (tomato concentrate, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), textured soy flour, green peppers, breadcrumbs (bleached wheat flour, sugar, salt, yeast, canola oil), egg whites, potato extract, natural flavoring, nonfat dry milk, salt, parsley, glaze
Sold in: United States
Ingredients: Tomato paste, water, brown sugar, sugar, distilled vinegar, corn syrup, salt, potassium sorbate and sodium benzoate as preservatives.
Serving size: 5 ONZ (140 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 8.57
Saturated fat (g per 100g): 3.21
Carbohydrates (g per 100g): 16.43
Sugars (g per 100g): 5
Fiber (g per 100g): 2.1
Proteins (g per 100g): 14.29
Salt (g per 100g): 0.875