Product: Crunchy roll value combo
Categories: Meals,Sushis and makis,Sushis
Sold in: United States
Ingredients: Sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum))), raw salmon, shrimp tempura (farm raised shrimp, wheat flour, starch, egg albumen powder, salt, baking powder, whole egg powder, wheat protein, food color (vitamin b2), pre-fried in non-gmo palm oil), cucumber, avocado, raw tuna, bbq sauce (soy sauce [water, wheat, soybeans, salt], cane sugar, dextrose, salted sake [rice, koji (aspergillus oryzae), salt], corn starch, caramel color, yeast extract, xanthan gum), vegan spicy mayo (expeller-pressed canola oil, water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate), red chili puree (red jalapeno peppers, citric acid), water, dextrose, sesame oil, soy sauce (water soybeans, wheat, salt), cane sugar, distilled vinegar, salt, cayenne pepper, modified corn starch, lemon juice concentrate, rice vinegar, yeast extract, cultured dextrose, xanthan gum), lettuce, pickled ginger (ginger, water, salt, sugar, vinegar), tempura crunch (corn starch [non gluten], rice bran oil, potato starch, rice flour, corn flour, baking powder [sodium bicarbonate, tapioka sapp], salt, xanthan gum), garlic mayo sauce (vegenaise (canola oil, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrated), soy sauce (soy sauce (water, wheat, soybeans, salt), salted sake (water, rice, salt), water, dried cane syrup, vinegar, yeast extract), garlic powder), masago (capelin roe, sugar, gluten free soy sauce (water, salt, soybeans, alcohol), salt, annatto), seaweed, fried shallot (shallot, soybean oil), scallions.
Additives: E101 - Riboflavin,E101i - Riboflavin,E150c - Ammonia caramel,E160b - Annatto,E330 - Citric acid,E415 - Xanthan gum,E420 - Sorbitol,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E965 - Maltitol
Serving size: 13.2 ONZ (375 g)
Energy (kcal per 100g): 176
Fat (g per 100g): 5.6
Saturated fat (g per 100g): 1.07
Carbohydrates (g per 100g): 26.67
Sugars (g per 100g): 5.6
Fiber (g per 100g): 1.3
Proteins (g per 100g): 5.33
Salt (g per 100g): 0.9725
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals