Product: Danish
Brand: Racine Danish Kringles
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Wheat flour, strawberries, margarine (interesterified soybean oil, water, salt, mono - and diglycerides, colored with annatto/turmeric, calcium disodium edta added as a preservative, artificial butter flavor, vitamin a palmitate added.), sugar, high fructose corn syrup, brown sugar (sugar, molasses, cane syrup), eggs, corn syrup, modified food starch, contains 2% or less of the following: soy protein, soy lecithin, yeast, dextrose, salt, red 40, xanthium gum, natural & artificial flavors, potassium sorbate preservative, sodium benzoate preservative, tocopherols preservative, calcium carbonate, partially hydrogenated soybean & cottonseed oils, maltodextrin, agar-agar, calcium propionate, corn starch, cinnamon, malted barley, color added.
Additives: E129 - Allura red,E160b - Annatto,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E406 - Agar,E471 - Mono- and diglycerides of fatty acids
Serving size: 1.75 ONZ (50 g)
Energy (kcal per 100g): 320
Fat (g per 100g): 14
Saturated fat (g per 100g): 7
Carbohydrates (g per 100g): 44
Sugars (g per 100g): 26
Fiber (g per 100g): 2
Proteins (g per 100g): 4
Salt (g per 100g): 0.675
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes