Product: Multi Grain French Bread
Brand: Arnie's
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vital wheat gluten, contains 2% or less of: dried durum wheat sourdough, yeast, ascorbic acid, enzymes, olive oil, salt, vinegar, datem, soybean oil, l-cysteine, potassium iodate, calcium propionate, dextrose, mozz cheese (pasteurized milk, cheese cultures, salt, and enzymes), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, powdered cellulose (anti-caking agent)), corn meal, egg whites, guar gum, triethyl citrate
Additives: E1505 - Triethyl citrate,E282 - Calcium propionate,E412 - Guar gum,E460 - Cellulose,E460ii - Powdered cellulose,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Serving size: 1 SLICE (28 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 5.36
Saturated fat (g per 100g): 0.71
Carbohydrates (g per 100g): 39.29
Sugars (g per 100g): 0
Fiber (g per 100g): 3.6
Proteins (g per 100g): 10.71
Salt (g per 100g): 0.9825
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread