Product: Annie's, gluten free rice pasta & cheddar macaroni & cheese
Brand: Annie's,  Betty Dain Creations  Llc
Categories: Meals,Pasta dishes
Sold in: United States
Ingredients: rice pasta ( white and brown rice flour) tapioca starch, cheddar cheese ( cultured pasteurized milk, salt, non-animal enzymes), nonfat dry milk, corn starch, organic coconut oil, whey, butter, salt, cultured whole milk, potassium chloride, sunflower lecithin, sodium phosphate, annatto extract for colr, silicon dioxide for anticaking,
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 1 PACKAGE (57 g)
Energy (kcal per 100g): 386
Fat (g per 100g): 7.89
Saturated fat (g per 100g): 5.26
Carbohydrates (g per 100g): 70.18
Sugars (g per 100g): 3.51
Fiber (g per 100g): 1.8
Proteins (g per 100g): 7.02
Salt (g per 100g): 1.755
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals