Product: Reblochon Verdannet
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses,Cow cheeses,French cheeses,Uncooked pressed cheeses,Reblochon,Aoc-cheeses,Labeled-cheeses
Sold in: France
Ingredients: LAIT de vache cru et entier, sel, FERMENTS LACTIQUES, fernents d'affinage, présure animale, colorant de croûte (roucou) et plaque de caséine
Additives: E160b - Annatto
Energy (kcal per 100g): 318
Fat (g per 100g): 27
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Proteins (g per 100g): 18
Salt (g per 100g): 0.6
Nutri-Score grade: c
NOVA group: 4
Food groups: Milk and dairy products,Cheese