Product: Idahoan, steakhouse, red potatoes, cheddar & broccoli
Brand: Idahoan
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods,Vegetables based foods,Mixed vegetables
Sold in: United States
Ingredients: Idaho red potato slices (preserved with sodium bisulfite), broccoli cheddar sauce mix [modified food starch, salt, palm oil, maltodextrin, broccoli, natural and artificial flavors, corn syrup solids, dried garlic, dried onion, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), soy lecithin, soybean oil, yeast extract, sodium caseinate, xanthan gum, monoglycerides, dipotassium phosphate, annatto extract, spice, paprika extract, and less than 2% silicon dioxide added as an anti-caking agent, parmesan cheese topping [(parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), idaho [contains one or more of the following: soybean, cottonseed, sunflower, canola], nonfat dry milk, monoglycerides, calcium stearoyl lactylate, spice, artificial color, natural and artificial flavors, sodium acid pyrophosphate [preserve freshness], sodium bisulfite [preserve freshness], citric acid [preserve freshness], and mixed tocopherols [preserve freshness], palm oil, disodium phosphate)].
Additives: E160c - Paprika extract,E222 - Sodium bisulphite,E306 - Tocopherol-rich extract,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E339ii - Disodium phosphate,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate
Serving size: 0.5 cup (29 g)
Energy (kcal per 100g): 379
Fat (g per 100g): 8.62
Saturated fat (g per 100g): 3.45
Carbohydrates (g per 100g): 68.97
Sugars (g per 100g): 0
Fiber (g per 100g): 6.9
Proteins (g per 100g): 6.9
Salt (g per 100g): 5.2575
Nutri-Score grade: d
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables