Product: Taco Bell Cheddar Crisps
Categories: Snacks
Labels: No gluten
Sold in: United States
Ingredients: Cheddar cheese (pasteurized part-skim milk, cheese culture, salt, annatto [color], enzymes, vitamin a palmitate), seasoning (maltodextrin, autolyzed yeast extract, garlic*, paprika, sugar, onion*, salt, extractives of paprika [color], citric acid, disodium inosinate, disodium guanylate, spices, cayenne pepper sauce* [aged cayenne red peppers, vinegar, salt, garlic], natural flavors).
Additives: E160b - Annatto,E330 - Citric acid,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 20 CRISPS | ABOUT (28 g)
Energy (kcal per 100g): 571.42857142857
Fat (g per 100g): 39.285714285714
Saturated fat (g per 100g): 21.428571428571
Carbohydrates (g per 100g): 10.714285714286
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 50
Salt (g per 100g): 3.5714285714285
Nutri-Score grade: e
NOVA group: 4