Product: Angus Beef Patty
Brand: Kayem
Categories: Meats and their products,Frozen foods,Meats,Frozen meats
Sold in: United States
Ingredients: Angus beef, pasteurized process cheddar cheese (cultured milk, water, cream, salt, sodium pyrophosphate, sorbic acid, artificial color, sodium citrate, enzymes), bacon (cured with water, salt, sugar, sodium phosphate, sodium erythordate, sodium nitrite), contains 2% or less of spices, sugar, salt, hydrolyzed corn protein, yeast extract, tortula yeast, maltodextrin, dextrose, dried pork stock, rendered pork fat, natural flavors, natural smoke flavors, citric acid, rendered bacon fat, disodium inosinate, disodium guanylate, natural flavor.
Additives: E200 - Sorbic acid,E250 - Sodium nitrite,E330 - Citric acid,E331 - Sodium citrates,E450 - Diphosphates,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 PATTY (85 g)
Energy (kcal per 100g): 294
Fat (g per 100g): 22.35
Saturated fat (g per 100g): 10.59
Carbohydrates (g per 100g): 1.18
Sugars (g per 100g): 0
Proteins (g per 100g): 21.18
Salt (g per 100g): 1.03
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry