Product: Pain de mie moelleux sans gluten
Generic name: Pain de mie spécial tranché sans gluten à base d'amidon de maïs
Brand: Wiso
Quantity: 350 g
Packaging: Plastic,Dry
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Specific products,Products for specific diets,Breads,Products without gluten,Gluten-free breads,Sliced breads,Gluten-free sliced breads
Labels: No gluten
Manufactured in: POLOGNE
Sold in: France
Ingredients: eau, Farine sans gluten (farine de riz, farine de tapioca, fécule de pomme de terre, farine de maïs, fécule de riz, fécule de maïs), huile de tournesol, Levure (levure, Levure enrichie en vitamine D) écorce de psyllium déshydratée, fibres de pomme de terra, sirop de sucre inverti, poudre de blanc d’œuf, humectant (glycérol) sel, stabilisants (hydroxypropylméthylcellulose, gomme de xanthane), carbonate de calcium, fibres d'agrumes, fibres de pois, huile de palme, huile de colza, fibres de plantain, fibres d'algues, émulsifiant (mono et diglycérides d'acides gras)
Additives: E415 - Xanthan gum,E422 - Glycerol,E464 - Hydroxypropyl methyl cellulose,E471 - Mono- and diglycerides of fatty acids
Energy (kcal per 100g): 214
Fat (g per 100g): 4.4
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 65
Sugars (g per 100g): 30
Fiber (g per 100g): 7.9
Proteins (g per 100g): 3.7
Salt (g per 100g): 0.9
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Bread