Product: Five cheese macaroni, five cheese
Sold in: United States
Ingredients: Pasteurized whole milk with vitamin d3, cavatappi enriched macaroni product (durum wheat semolina, ferrous sulphate, niacin, thiamine, mononitrate, riboflavin, folic acid), processed cheddar cheese (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], whey, water, cream, less than 2% sorbic acid [as preservative], annatto extract color, xanthan gum), sharp cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto extract color), breadcrumbs (enriched wheat flour [flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], sugar, yeast, canola oil, salt), whipping cream (cream, milk, carrageenan), romano cheese (cultured milk, salt, enzymes), modified food starch, mascarpone cheese (cream, milk, skim milk powder, locust bean gum, citric acid, carrageenan), salt, parmesan cheese (cultured milk, salt, enzymes), vinegar, spices, beta-carotene color.
Additives: E200 - Sorbic acid,E330 - Citric acid,E407 - Carrageenan,E410 - Locust bean gum,E415 - Xanthan gum
Serving size: 1 cup (195 g)
Energy (kcal per 100g): 164
Fat (g per 100g): 6.67
Saturated fat (g per 100g): 4.1
Carbohydrates (g per 100g): 19.49
Sugars (g per 100g): 3.08
Fiber (g per 100g): 0
Proteins (g per 100g): 7.18
Salt (g per 100g): 1.115
NOVA group: 4