Product: Lo Yogurt colato con albicocca
Brand: Caseificio val d'Aveto
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Manufactured in: Via Rezzoaglio Inferiore 35 16048 Rezzoaglio GE
Sold in: Italy
Energy (kcal per 100g): 85
Fat (g per 100g): 5
Saturated fat (g per 100g): 2.8
Carbohydrates (g per 100g): 5
Sugars (g per 100g): 5
Fiber (g per 100g): 0.2
Proteins (g per 100g): 4.8
Salt (g per 100g): 0.12
Nutri-Score grade: b
Food groups: Milk and dairy products,Milk and yogurt