Product: Plant-based ranch dip, ranch
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Water, coconut oil, tapioca flour, corn starch (unmodified, identity preserved), pea protein, dextrose, sea salt, cane sugar, lemon juice concentrate, garlic powder, onion powder, tricalcium phosphate, sunflower lecithin, lactic acid (vegan), natural flavors, spices, parsley, vitamin a palmitate, vitamin d2, vitamin b12, live and active cultures.
Additives: E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 100
Fat (g per 100g): 6.67
Saturated fat (g per 100g): 6.67
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 1.25
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces