Product: 12 Gold Cupcakes With Buttercreme & Chocolate Icing
Brand: Maplehurst Bakeries
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil, (palm soybean, palm kernel, canola), food starch-modified, eggs, cornstarch, cocoa (processed with alkali), corn syrup, mono - and diglycerides, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), salt, nonfat milk, egg whites, corn syrup solids, soy lecithin, whey, wheat starch, guar gum, polysorbate 60, potassium sorbate (preservative), gum arabic, polyglycerol esters of fatty acids, glycerin, natural & artificial flavors, sodium stearoyl lactylate, wheat protein, datem, calcium stearoyl-2-lactylate, yellow 5, xanthan gum, sodium carboxymethylcellulose, methylcellulose, yellow 6, blue 1, red 3, confectioner's glaze.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E461 - Methyl cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E482 - Calcium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate
Serving size: 3 CUPCAKES (85 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 15.29
Saturated fat (g per 100g): 5.88
Carbohydrates (g per 100g): 63.53
Sugars (g per 100g): 48.24
Fiber (g per 100g): 1.2
Proteins (g per 100g): 2.35
Salt (g per 100g): 0.705
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes