Product: Shrimp alfredo
Categories: Frozen foods
Sold in: United States
Ingredients: Rotini pasta (water, enriched durum semolina (durum semolina wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), shrimp (shrimp, water, salt, sodium bisulfite (as a preservative) and sodium tripolyphosphate (added to retain moisture), alfredo sauce (heavy cream (cream, contains less than 1% of: carrageenan, cellulose gum, polysorbate 80, guar gum, monoglycerides), milk [milk, vitamin d], parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), powdered cellulose to prevent caking, natamycin to protect flavor), unsalted butter (cream, natural flavoring), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gum), seasoning blend (salt, red pepper, black pepper, granulated garlic, chili powder (spices, salt, garlic powder, and silicon dioxide), oleoresin paprika), garlic powder, cayenne pepper, white pepper, black pepper).
Additives: E222 - Sodium bisulphite,E407 - Carrageenan,E412 - Guar gum,E433 - Polyoxyethylene sorbitan monooleate,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E466 - Sodium carboxy methyl cellulose
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 214
Fat (g per 100g): 16.07
Saturated fat (g per 100g): 8.93
Carbohydrates (g per 100g): 10.71
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 8.93
Salt (g per 100g): 0.715
Nutri-Score grade: d
NOVA group: 4