Product: Red Velvet Cheesecake
Brand: Target Stores
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Milk, cream, sugar, eggs, enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, cocoa butter, palm kernel oil and palm oils, nonfat milk, egg whites, egg yolks, salt, natural flavor, soy lecithin, guar gum, carob bean gum, xanthan gum, cocoa processed with alkali, modified food starch, whey, carrageenan, milkfat, citric acid, gelatin, water, red 40, vanilla extract, titanium dioxide (color), sodium acid pyrophosphate, sodium bicarbonate, corn starch, artificial flavor, ascorbic acid, vanilla beans, monocalcium phosphate, triethyl citrate, lactose, vanilla powder, gum tragacanth (natural thickener), caramel color, monoglycerides.
Additives: E129 - Allura red,E1505 - Triethyl citrate,E150c - Ammonia caramel,E171 - Titanium dioxide,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E413 - Tragacanth,E415 - Xanthan gum,E428 - Gelatine,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2.7 ONZ (76 g)
Energy (kcal per 100g): 342
Fat (g per 100g): 22.37
Saturated fat (g per 100g): 11.84
Carbohydrates (g per 100g): 30.26
Sugars (g per 100g): 22.37
Fiber (g per 100g): 0
Proteins (g per 100g): 5.26
Salt (g per 100g): 0.5925
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes