Product: White Chocolate Raspberry Gooey Butter Cake Mix
Brand: Ann & Allen Baking Company
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Cooking helpers,Pastry helpers,Baking Mixes,Dessert mixes,Cake mixes
Sold in: United States
Ingredients: Packet 1: sugar, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated vegetable shortening (contains soybean oil, partially hydrogenated soybean oil) with emulsifier (propylene glycol mono - and diesters, mono - and diglycerides, soy lecithin), nonfat milk, dextrose, leavening (baking soda, sodium aluminum phosphate, aluminum sulfate), egg white, salt, calcium carbonate, modified corn starch, egg yolk, artificial flavor, guar gum, wheat starch, maltodextrin, color (yellow 5, yellow 6). packet 2: confectioner's sugar, corn starch (to prevent caking). packet 3: white chocolate powder (sugar, partially hydrogenated coconut oil, corn syrup solids, sodium caseinate - a milk derivative, natural and artificial flavors, dipotassium phosphate, propylene glycol esters of fatty acids, mono - and diglycerides, sodium silico aluminate, salt, soy lecithin - an emulsifier, calcium, carrageenan, artificial color). packet 4: sugar, raspberry puree concentrate, water, natural flavors, sodium citrate, raspberry seeds, potassium sorbate and sodium benzoate (as preservatives), pectin, fd&c red #40.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E129 - Allura red,E202 - Potassium sorbate,E211 - Sodium benzoate,E322 - Lecithins,E322i - Lecithin,E331 - Sodium citrates,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E407 - Carrageenan,E412 - Guar gum,E440 - Pectins,E471 - Mono- and diglycerides of fatty acids,E477 - Propane-1‚2-diol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate
Serving size: 1.3 ONZ (37 g)
Energy (kcal per 100g): 405
Fat (g per 100g): 4.05
Saturated fat (g per 100g): 1.35
Carbohydrates (g per 100g): 89.19
Sugars (g per 100g): 75.68
Fiber (g per 100g): 0
Proteins (g per 100g): 2.7
Salt (g per 100g): 0.6425
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes