Product: Albertsons, Whole Wheat Bread
Brand: Supervalu  Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,White breads,Wheat breads
Sold in: United States
Ingredients: Whole wheat flour, water, sugar, yeast, wheat gluten, salt, soybean oil, calcium propionate (preservative), datem, monoglycerides, calcium sulfate, citric acid, soy lecithin, grain vinegar, ethoxylated mono - and diglycerides, azodicarbonamide.
Additives: E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 50 g (2 SLICES)
Energy (kcal per 100g): 240
Fat (g per 100g): 3
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46
Sugars (g per 100g): 6
Fiber (g per 100g): 6
Proteins (g per 100g): 10
Salt (g per 100g): 1.2192
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread