Product: BANQUET Salisbury Steak And Potatoes Bowl, 14 OZ
Brand: Banquet
Categories: Meals,Soups
Sold in: United States
Ingredients: Water, Salisbury Steak (Beef, Water, Pork, Textured Soy Protein Concentrate [Soy Protein, Soy Carbohydrate, Caramel Color], Rolled Oats, Soy Protein Concentrate, Onions, Salt, Beef Base [Cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates {Onion, Carrot, Celery}, Salt, Sugar, Corn Starch, Lactic Acid, Flavorings], Dried Onion, Burgundy Wine, Sugar, Caramel Color, Spices, Canola Oil, Garlic, Butter [Cream, Salt], Soy Lecithin), Dehydrated Potatoes (Potatoes, Sodium Acid Pyrophosphate [To Preserve Color]), Carrots, Modified Corn Starch, Peas, LESS THAN 2% OF: Salt, Onions, Flavorings, Monosodium Glutamate, Beef Base (Cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates [Onion, Carrot, Celery], Salt, Sugar, Corn Starch, Lactic Acid, Flavorings) , Sugar, Caramel Color, Burgundy Wine, Canola Oil, Garlic, Butter (Cream, Salt). CONTAINS: MILK, SOY
Additives: E150c - Ammonia caramel,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E450 - Diphosphates,E450i - Disodium diphosphate,E621 - Monosodium glutamate
Serving size: 1 cup (240 g) (240 g)
Energy (kcal per 100g): 62
Fat (g per 100g): 1.88
Saturated fat (g per 100g): 0.62
Carbohydrates (g per 100g): 8.75
Sugars (g per 100g): 0.83
Fiber (g per 100g): 1.2
Proteins (g per 100g): 2.92
Salt (g per 100g): 0.875
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals