Product: Pastez de sanglier à l'hydromel
Generic name: Terrine de sanglier
Brand: La Cour des Saveurs
Quantity: 180 g
Packaging: Metal,Glass,Jar
Categories: Meats and their products,Meats,Prepared meats,Terrines,Boar terrines
Labels: No preservatives,Green Dot,No colorings
Origin: France
Manufactured in: France
Sold in: France
Ingredients: Viande de sanglier (56 %), viande de porc (26 % - origine France), foie de porc (6 % - origine France), pain (_gluten_), hydromel (contient des _sulfites_), miel, _moutarde_, ail, hysope, poivre, sauge, réglisse, genièvre, sel de mer fin.
Energy (kcal per 100g): 233
Fat (g per 100g): 17
Saturated fat (g per 100g): 6.4
Carbohydrates (g per 100g): 3
Sugars (g per 100g): 1.5
Proteins (g per 100g): 17
Salt (g per 100g): 1.4
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat