Product: Teriyaki chicken breasts
Categories: Meats and their products,Meats,Poultries
Sold in: United States
Ingredients: Chicken breast, containing up to 10% of a solution; marinade (soy sauce (water, wheat, soybeans, salt, lactic acid, sodium benzoate less than 1/10 of 1% as a preservative), sugar, seasoning (spices, dehydrated onion, garlic powder), sesame oil, toasted sesame seeds, vinegar.
Additives: E270 - Lactic acid
Serving size: 5 ONZ (142 g)
Energy (kcal per 100g): 120
Fat (g per 100g): 2.46
Saturated fat (g per 100g): 0.35
Carbohydrates (g per 100g): 2.82
Sugars (g per 100g): 2.11
Fiber (g per 100g): 0
Proteins (g per 100g): 20.42
Salt (g per 100g): 0.22
Nutri-Score grade: a
NOVA group: 3
Food groups: Fish‚ Meat‚ Eggs,Meat,Poultry