Product: German chocolate cookie dough
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Sugar, enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), shortening (palm oil, high oleic canola oil, beta carotene [color]), water, milk chocolate, cocoa butter, nonfat milk, milkfat, soy lecithin, vanillin [artificial flavor], natural flavor), cocoa processed with alkali, coconut, pecans, eggs, cornstarch, 2% or less of molasses, salt, baking soda (contains soy lecithin), natural flavoring (contains coconut), sodium aluminum phosphate, natural flavor, vanilla extract.
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 COOKIE (19 g)
Energy (kcal per 100g): 474
Fat (g per 100g): 26.32
Saturated fat (g per 100g): 13.16
Carbohydrates (g per 100g): 52.63
Sugars (g per 100g): 31.58
Fiber (g per 100g): 5.3
Proteins (g per 100g): 5.26
Salt (g per 100g): 1.25
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals