Product: Ultimate red velvet cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), sugar, corn oil (fully refined and dewaxed corn oil), butter (cream), flour (wheat flour, malted barley flour), powdered sugar, whole eggs, buttermilk, sour cream (pasteurized grade a cultured milk, cream, nonfat milk solids, enzymes),vanilla crunch (wheat flour, sugar, palm oil, salt, soy lecithin, natural and artificial flavors, baking soda), white chocolate (sugar, cocoa butter, whole milk powder, skimmed milk powder, whey powder, lactose, soy lecithin [emulsifier], natural vanilla), water, red color (maltodextrin, xanthan gum, guar gum, carmine, annatto [color]), invert sugar, baking soda, dark cocoa powder (100% cocoa beans [processed with alkali]), vinegar, salt, gums (gum acacia, xanthan gum, modified gum acacia), mascarpone cheese (pasteurized milk, cream, citric acid), baking powder (sodium acid pyrophosphate, sodium bicarbonate, modified cornstarch, monocalcium phosphate), vanilla extract, artificial vanilla flavor.
Additives: E120 - Cochineal,E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 SLICE (132 g)
Energy (kcal per 100g): 409
Fat (g per 100g): 27.27
Saturated fat (g per 100g): 12.12
Carbohydrates (g per 100g): 37.12
Sugars (g per 100g): 28.03
Fiber (g per 100g): 0.8
Proteins (g per 100g): 3.79
Salt (g per 100g): 0.5125
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes