Product: French toast bagels
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched flour [wheat flour, malted barley flour, niacin (vitamin b3), reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, contains 2% or less of: cinnamon, yeast, salt, [calcium propionate, sorbic acid (to retard spoilage)], corn cereal, corn flour, guar gum, vegetable monoglycerides, ascorbic acid, enzymes, sunflower lecithin, sodium bicarbonate, annatto, turmeric, natural and artificial flavor, fructose, canola oil, soybean oil, dextrose, malted barley, wheat gluten, caramel color, yellow cornmeal.
Additives: E150c - Ammonia caramel,E160b - Annatto,E200 - Sorbic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E412 - Guar gum
Serving size: 1 BAGEL (104 g)
Energy (kcal per 100g): 279
Fat (g per 100g): 1.44
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 53.85
Sugars (g per 100g): 8.65
Fiber (g per 100g): 1.9
Proteins (g per 100g): 8.65
Salt (g per 100g): 0.9125
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread