Product: Hy vee small curd cottage cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured nonfat milk, milk, cream, less than 2% of: whey, salt, maltodextrin, guar gum, citric acid, carrageenan, mono - and diglycerides, locust bean gum, polysorbate 80, potassium sorbate and carbon dioxide (preservatives), phosphoric acid, natural and artificial flavor, enzyme.
Additives: E202 - Potassium sorbate,E290 - Carbon dioxide,E330 - Citric acid,E338 - Phosphoric acid,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E433 - Polyoxyethylene sorbitan monooleate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1/2 cup (113 g)
Energy (kcal per 100g): 97.345132743363
Fat (g per 100g): 4.4247787610619
Saturated fat (g per 100g): 2.6548672566372
Carbohydrates (g per 100g): 4.4247787610619
Sugars (g per 100g): 3.5398230088496
Fiber (g per 100g): 0
Proteins (g per 100g): 10.619469026549
Salt (g per 100g): 0.95132743362833
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Cheese