Product: Pure goat cheese, sun-dried tomato & basil
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured pasteurized goat milk, bell peppers, canola/olive oil blend, dried tomato, basil, shallots, parsley, parmesan cheese, garlic, balsamic vinegar, salt, black pepper, citric acid, cayenne pepper, microbial enzymes.
Additives: E330 - Citric acid
Serving size: 1 ONZ (28 g)
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 10.71
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 14.29
Salt (g per 100g): 1.0275
NOVA group: 3
Food groups: Milk and dairy products,Cheese