Product: Smoked sausage
Brand: Johnsonville
Categories: Meats and their products,Meats,Prepared meats,Sausages
Labels: No gluten
Sold in: France,United States
Ingredients: Pork, water, pasteurized process cheddar cheese ([cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid], powdered cellulose), and less than 2% of the following: salt, corn syrup, potassium lactate, sugar, natural flavors, sodium diacetate, sodium erythorbate, sodium nitrite, collagen casing.
Additives: E200 - Sorbic acid,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E326 - Potassium lactate,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 LINK (66 g)
Energy (kcal per 100g): 303
Fat (g per 100g): 25.76
Saturated fat (g per 100g): 9.09
Carbohydrates (g per 100g): 3.03
Sugars (g per 100g): 1.52
Fiber (g per 100g): 0
Proteins (g per 100g): 12.12
Salt (g per 100g): 2.3475
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat