Product: Cake à l'Andouille
Brand: Guyader
Quantity: 260 g
Categories: Meals,Pizzas pies and quiches,Salted pies,Pies,Savoury-cake-with-cheese-vegetables-meat-fish-poultry
Origin: European Union
Sold in: France
Ingredients: ŒUFS, andouille (chaudins de porc, sel, poivre) (20%), lardons fumés (poitrine de porc (84 %), eau, sel, dextrose, antioxydant : E316, conservateur E250), huile de colza, LAIT, farine de BLE, EMMENTAL, farine de sarrasin (5,8 %), poudre à lever : diphosphates, bicarbonate de sodium, sucre, fibres de pousses de bambou, muscade, poivre.
Traces: Celery,Crustaceans,Fish,Mustard,Nuts,Soybeans
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate,E450 - Diphosphates,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Energy (kcal per 100g): 310
Fat (g per 100g): 22
Saturated fat (g per 100g): 6.1
Carbohydrates (g per 100g): 14
Sugars (g per 100g): 2.4
Fiber (g per 100g): 2.4
Proteins (g per 100g): 13
Salt (g per 100g): 1.6
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches