Product: Fudge covered graham cracker with sprinkles, fudge
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Graham cracker (whole wheat flour, enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sugar, canola oil, molasses, honey, corn syrup, contains 2% or less of calcium carbonate, leavening [baking soda, sodium acid pyrophosphate, monocalcium phosphate], salt, artificial flavor, vitamin a palmitate, bht [preservative], soy lecithin), white confectionery coating (sugar, vegetable oil [palm kernel oil and palm oil], whey powder, nonfat dry milk, sorbitan monostearate, polysorbate 60, soy lecithin, vanillin (artificial flavoring]), red confectionery coating (sugar, vegetable oil [palm kernel oil and hydrogenated palm kernel oil], whole milk solids, whey powder, nonfat dry milk solids, red 40 lake, soy lecithin, salt, artificial flavor), candy confetti (sugar, rice flour, vegetable oil (palm kernel oil and/or palm oil], corn starch, cellulose gum, carrageenan, dextrose, soy lecithin, titanium dioxide [color], yellow 5, maltodextrin, red 3, yellow 6, artificial flavor, blue 1).
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E133 - Brilliant blue FCF,E171 - Titanium dioxide,E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 PIECE (24 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 20.83
Saturated fat (g per 100g): 14.58
Carbohydrates (g per 100g): 70.83
Sugars (g per 100g): 41.67
Fiber (g per 100g): 4.2
Proteins (g per 100g): 4.17
Salt (g per 100g): 0.625
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes