Product: Texas toast, garlic
Sold in: United States
Ingredients: Bread made with: enriched wheat flour (wheat flour, malted barley flour, niacin (vitamin b3), iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, interesterified soybean oil, dextrose, salt, yeast, dough conditioner (wheat flour, dextrose, datem, monodiglycerides, calcium salts, ascorbic acid, azodicarbonamide, l-cysteine hydrochloride and fungal amylase), vital wheat gluten, gluten modifier (calcium sulfate, vegetable powder). spread made with: interesterified soybean oil, water, butter (cream, salt), garlic powder, garlic blend (garlic, salt, sugar, onion), salt, onion powder, mono & diglyceride, natural butter flavor, annatto.
Additives: E1100 - Alpha-Amylase,E160b - Annatto,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 1 SLICE (50 g)
Energy (kcal per 100g): 360
Fat (g per 100g): 18
Saturated fat (g per 100g): 6
Carbohydrates (g per 100g): 40
Sugars (g per 100g): 2
Fiber (g per 100g): 2
Proteins (g per 100g): 8
Salt (g per 100g): 1.55
NOVA group: 4