Product: Sriracha ginger carrot hummus
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Chick peas (chick peas, water, salt, disodium edta [to preserve color]), sriracha seasoning (sriracha [chili, sugar, salt, garlic, distilled vinegar, potassium sorbate {preservative}, sodium bisulfite {preservative}, xanthan gum], ginger puree [ginger, water, contains less than 1% phosphoric acid, sodium benzoate {preservative}, potassium sorbate {preservative}], carrots, sugar, honey, contains less than 0.5% sodium benzoate [preservative], potassium sorbate [preservative], and xanthan gum), olive oil, tahini (sesame seeds), lemon juice from concentrate (water, lemon juice concentrate, sodium bisulfite and sodium benzoate [preservatives], lemon oil), minced garlic (garlic, water, phosphoric acid), seasonings (salt, spices, citric acid, sodium benzoate and potassium sorbate [preservatives]).
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E222 - Sodium bisulphite,E330 - Citric acid,E338 - Phosphoric acid,E415 - Xanthan gum
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 214
Fat (g per 100g): 16.07
Saturated fat (g per 100g): 1.79
Carbohydrates (g per 100g): 14.29
Sugars (g per 100g): 3.57
Fiber (g per 100g): 3.6
Proteins (g per 100g): 3.57
Salt (g per 100g): 1.205
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces