Product: Original gluten free flatbread pita
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, brown rice flour, tapioca starch, potato starch, resistant corn starch, quinoa flour, dextrose, non-gmo expeller pressed canola oil, yeast, vegetable fibers, modified cellulose, salt, xanthan gum, fermented syrup, enzymes
Additives: E415 - Xanthan gum,E460 - Cellulose
Serving size: 0.5 PITA (50 g)
Energy (kcal per 100g): 260
Fat (g per 100g): 1
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 60
Sugars (g per 100g): 2
Fiber (g per 100g): 10
Proteins (g per 100g): 2
Salt (g per 100g): 1.15
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread