Product: Cottage cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured nonfat milk, nonfat milk, milk, carbon dioxide (to protect freshness), vitamin a palmitate, enzyme.
Additives: E290 - Carbon dioxide
Serving size: 0.5 cup (113 g)
Energy (kcal per 100g): 80
Fat (g per 100g): 0.88
Saturated fat (g per 100g): 0.88
Carbohydrates (g per 100g): 3.54
Sugars (g per 100g): 2.65
Fiber (g per 100g): 0
Proteins (g per 100g): 14.16
Salt (g per 100g): 0.1325
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Cheese