Product: Lunds & byerlys, razzie dazzle mini cookies
Brand: Lunds & Byerlys,  Byerly Foods International
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: All purpose flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), cane sugar, dried raspberries (raspberries, sugar, sunflower oil), salted butter (pasteurized cream [milk], salt), soybean oil, whole eggs, cream cheese (pasteurized milk & cream, cheese culture, salt, carob bean gum), raspberry paste (sucrose, glucose syrup, concentrated raspberry puree thickening agent [modified waxy maize starch], concentrated raspberry juice, colorant [concentrated purple carrot juice, carmine], acidulant [citric acid], artificial flavor, potassium sorbate, antifoaming agent [mono - & diglycerides]), whole milk (milk, vitamin a palmitate, vitamin d3), vanilla extract (vanilla bean extractives, corn syrup, ethyl alcohol water), baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), salt, sodium bicarbonate
Additives: E120 - Cochineal,E202 - Potassium sorbate,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E410 - Locust bean gum,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E521 - Aluminium sodium sulphate
Serving size: 1 COOKIE (14 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 57.14
Sugars (g per 100g): 28.57
Fiber (g per 100g): 0
Proteins (g per 100g): 7.14
Salt (g per 100g): 0.8925
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes