Product: Bagels
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbromated, unbleached, enriched wheat flour [flour, malted barley flour, niacin (vitamin b3), reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid)], water, sugar, blueberries, salt, calcium propionate, yeast, wheat gluten, corn flour, dextrose, wheat starch, natural and artificial flavors, enzymes, soybean oil, monoglycerides, ascorbic acid and citric acid (antioxidants), xanthan gum, guar gum, maltodextrin, sodium alginate, blue 2 lake and red 40 lake, yellow corn meal, high oleic canola oil.
Additives: E129 - Allura red,E132 - Indigotine,E282 - Calcium propionate,E330 - Citric acid,E401 - Sodium alginate,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1 BAGEL (104 g)
Energy (kcal per 100g): 240
Fat (g per 100g): 1.44
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 49.04
Sugars (g per 100g): 4.81
Fiber (g per 100g): 1
Proteins (g per 100g): 8.65
Salt (g per 100g): 0.9375
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread