Product: Clam strips
Categories: Seafood,Frozen foods,Frozen seafood
Sold in: United States
Ingredients: Clams, wheat flour, soybean oil, water, yellow corn flour, contains 2% or less of each of the following: dextrose, dried whey, leavening (sodium acid pyrophosphate, baking soda), milk protein concentrate, modified wheat starch, salt, sodium alginate, spice extract, sugar, tapioca and rice starch, xanthan gum, yeast.
Additives: E401 - Sodium alginate,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 3 ONZ (85 g)
Energy (kcal per 100g): 271
Fat (g per 100g): 11.76
Saturated fat (g per 100g): 1.76
Carbohydrates (g per 100g): 30.59
Sugars (g per 100g): 0
Fiber (g per 100g): 4.7
Proteins (g per 100g): 10.59
Salt (g per 100g): 0.97
Nutri-Score grade: a
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Fish and seafood