Product: Cultured whole milk kefir
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Pasteurized cultured milk, pectin, vitamin d3.
Additives: E440 - Pectins
Serving size: 1 cup (240 ml)
Energy (kcal per 100g): 67
Fat (g per 100g): 3.75
Saturated fat (g per 100g): 2.5
Carbohydrates (g per 100g): 5
Sugars (g per 100g): 5
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 0.13
Nutri-Score grade: b
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt