Product: Cookies & cream bar cake made with oreo
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, bleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, palm oil, soybean oil, butter, cocoa processed with alkali, nonfat milk, cornstarch, high oleic canola and/or soybean oil, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, calcium phosphate), salt, modified food starch (corn), mono and diglycerides, dextrose, soy lecithin, gums (cellulose, guar, xanthan), hydrogenated palm kernel and/or palm oil, whey, cottonseed oil, natural and artificial flavors, high fructose corn syrup, sodium stearoyl lactylate, polysorbate 60, cinnamon, buttermilk, vanillin (artificial flavor), chocolate, milkfat, sorbitan monostearate.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E460 - Cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.167 CAKE (90 g)
Energy (kcal per 100g): 422
Fat (g per 100g): 22.22
Saturated fat (g per 100g): 8.89
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 34.44
Fiber (g per 100g): 1.1
Proteins (g per 100g): 4.44
Salt (g per 100g): 0.5825
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes