Product: Bagels
Brand: The Bakery
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Bagel breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, raisins, sugar, contains 2% or less of: yeast, salt, cinnamon, vegetable oil (canola oil or soybean oil), yellow corn meal, preservatives (calcium propionate, sorbic acid, potassium sorbate), dough conditioners (monoglycerides of fatty acids, enzymes, l-cysteine).
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E282 - Calcium propionate,E570 - Fatty acids,E920 - L-cysteine
Serving size: 1 BAGES (99 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 2.02
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 52.53
Sugars (g per 100g): 6.06
Fiber (g per 100g): 2
Proteins (g per 100g): 7.07
Salt (g per 100g): 0.91
Nutri-Score grade: b
NOVA group: 3
Food groups: Cereals and potatoes,Bread