Product: Chick'n noodl' plant-based soup
Categories: Canned foods,Meals,Soups,Canned meals,Canned soups
Sold in: United States
Ingredients: Water, carrots, celery, pasta (durum wheat semolina, niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), contains less than 2% of: corn starch, natural flavors, soy protein isolate, vital wheat gluten, salt, yeast extract, canola oil, sunflower oil, methylcellulose, organic ancient grain flour (khorasan wheat, amaranth, millet, quinoa), spices, garlic powder, yeast, dried onion, potato starch, organic distilled vinegar, organic yeast extract, sugar, color added, organic corn maltodextrin, onion powder, citric acid, organic soy sauce powder, pea protein, gum arabic, turmeric extractives, beta carotene (color).
Additives: E160a - Carotene,E160ai - Beta-carotene,E330 - Citric acid,E414 - Acacia gum,E461 - Methyl cellulose
Serving size: 1 CAN (425 g)
Energy (kcal per 100g): 47
Fat (g per 100g): 0.94
Saturated fat (g per 100g): 0.12
Carbohydrates (g per 100g): 6.35
Sugars (g per 100g): 1.18
Fiber (g per 100g): 0.5
Proteins (g per 100g): 3.06
Salt (g per 100g): 0.6175
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals