Product: Lee kum kee, vegetarian stir-fry sauce, mushroom
Brand: Lee Kum Kee,  Lee Kum Kee (Usa) Foods Inc.
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Water, sugar, salt, soybeans, modified corn starch, brown sugar, wheat flour, contains less than 2% of caramel color, natural flavor shitake type, and sodium benzoate add as a preservative
Additives: E150c - Ammonia caramel
Serving size: 1 Tbsp (18 g)
Energy (kcal per 100g): 139
Fat (g per 100g): 0
Carbohydrates (g per 100g): 33.33
Sugars (g per 100g): 27.78
Proteins (g per 100g): 0
Salt (g per 100g): 10
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces