Product: Poitrine fumée à cuire
Brand: Jean Louis Amiotte SA
Labels: French meat
Sold in: France
Ingredients: poitrine de porc, sel, dextrose, antioxydant epices. arômes, conservateur: nitrite de sodium. Cuire 60 minutes dans l'eau frémissante. VIANDE FRANCAISE
Additives: E250 - Sodium nitrite
Energy (kcal per 100g): 323
Fat (g per 100g): 28.1
Saturated fat (g per 100g): 10.5
Carbohydrates (g per 100g): 0.6
Sugars (g per 100g): 0.6
Proteins (g per 100g): 16.8
Salt (g per 100g): 3.6
NOVA group: 4