Product: Vanilla bean greek yogurt, vanilla bean
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Yogurt: cultured pasteurized whole milk. vanilla bean: water, fructooligosaccharides, corn starch, (non gmo), natural flavor, lemon juice concentrate, sea salt, organic vanilla bean seeds, caramel color and stevia rebaudioside a. 7 live active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus, l. casei, l. lactis, l. rhamnosus.
Serving size: 227 g (227 g)
Energy (kcal per 100g): 84
Fat (g per 100g): 3.52
Saturated fat (g per 100g): 2.2
Carbohydrates (g per 100g): 6.17
Sugars (g per 100g): 2.2
Fiber (g per 100g): 0
Proteins (g per 100g): 9.25
Salt (g per 100g): 0.11
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt