Product: Roasted garlic loaf
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sour culture, roasted garlic, extra virgin olive oil, salt, garlic, semolina, olive oil, wheat germ, yeast, black pepper.
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 298
Fat (g per 100g): 4.39
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 54.39
Sugars (g per 100g): 0
Fiber (g per 100g): 1.8
Proteins (g per 100g): 8.77
Salt (g per 100g): 1.49
Nutri-Score grade: c
NOVA group: 3
Food groups: Cereals and potatoes,Bread