Product: Low-moisture whole milk mozzarella shredded cheese, mozzarella
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized milk, cheese culture, salt, enzymes, anticaking blend (potato starch, cornstarch, calcium sulfate, natamycin [mold inhibitor]).
Additives: E235 - Natamycin
Serving size: 1/4 cup (28 g)
Energy (kcal per 100g): 321
Fat (g per 100g): 25
Saturated fat (g per 100g): 14.29
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 21.43
Salt (g per 100g): 1.6975
Nutri-Score grade: d
NOVA group: 3
Food groups: Milk and dairy products,Cheese