Product: Baking basics meringue mix
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Cooking helpers,Pastry helpers,Baking Mixes,Dessert mixes,Cake mixes
Sold in: United States
Ingredients: Sugar, egg white, food starch-modified, and less than 1% of each of the following: gum arabic, cream of tartar, propylene glycol alginate, xanthan gum, guar gum, disodium phosphate, ammonium aluminum sulfate, artificial flavor and sodium lauryl sulfate.
Additives: E336 - Potassium tartrates,E336i - Monopotassium tartrate,E339ii - Disodium phosphate,E405 - Propane-1‚2-diol alginate,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E487 - Sodium dodecyl sulfate,E523 - Aluminium ammonium sulphate
Serving size: 1 tsp (4 g)
Energy (kcal per 100g): 375
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 100
Sugars (g per 100g): 100
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 0.3125
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes