Product: Pella bologna
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Beef, beef hearts, cheddar cheese(pasturized processed cheddar cheese [cultured milk, salt, enzymes], water, cream, sodium, sodium phosphates, salt, vegetable color, enzymes, powdered cellulose [to prevent caking], potassium sorbate and natamyscin [preservatives]), water, bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), spice, potassium lactate, salt, cereal (wheat, corn, and rye flour), jalapeno peppers, dried beef (cured with water, salt, brown sugar, sodium nitrite), sodium nitrite.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate,E326 - Potassium lactate,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 211
Fat (g per 100g): 14.04
Saturated fat (g per 100g): 5.26
Carbohydrates (g per 100g): 1.75
Proteins (g per 100g): 19.3
Salt (g per 100g): 2.15
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat