Product: Ham & cheese sandwich on a pretzel bun
Categories: Meals
Sold in: United States
Ingredients: Pretzel: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, sugar, contains less than 2% of each of the following: yeast, malted barley, salt, wheat flour, dextrose, sodium hydroxide, maltodextrin, cultured dextrose, wheat starch, malted barley flour, ascorbic acid added as a dough conditioner, soybean oil, enzymes, calcium sulfate, microcrystalline cellulose. ham cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite pasteurized process american cheese - milk, water, dairy product solids, sodium citrate, modified food starch, contains 2% or less of cheese culture, citric acid, apo carotenal and beta carotene (color), cream, enzymes, milkfat, salt, sorbic acid (preservative), soy lecithin.
Additives: E200 - Sorbic acid,E316 - Sodium erythorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E460 - Cellulose,E460i - Microcrystalline cellulose,E516 - Calcium sulphate
Serving size: 1 SANDWICH (113 g)
Energy (kcal per 100g): 248
Fat (g per 100g): 7.96
Saturated fat (g per 100g): 2.21
Carbohydrates (g per 100g): 31.86
Sugars (g per 100g): 3.54
Fiber (g per 100g): 0.9
Proteins (g per 100g): 13.27
Salt (g per 100g): 1.88
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,One-dish meals