Product: Macaroni & cheese
Sold in: United States
Ingredients: Milk (milk, vitamin d3); enriched macaroni product (semolina [wheat], iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid); cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking); pecorino romano cheese ([cultured pasteurized sheep's milk, salt, enzymes], powdered cellulose and corn starch [to prevent caking]); monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose [added to prevent caking]); rice flour; butter (cream, natural flavorings); contains 2% or less of sea salt; nisin preparation, natural flavor; spice; cayenne pepper; black pepper.
Additives: E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 cup (225 g)
Energy (kcal per 100g): 276
Fat (g per 100g): 12
Saturated fat (g per 100g): 7.11
Carbohydrates (g per 100g): 29.78
Sugars (g per 100g): 6.22
Fiber (g per 100g): 1.3
Proteins (g per 100g): 12
Salt (g per 100g): 0.955
NOVA group: 4