Product: Gâteau Basque à la cerise noire
Generic name: Gâteau Basque à la cerise noire
Brand: Miguelgorry,Haizegoa
Quantity: 500 g
Packaging: Plastic,fr:produit-decongele
Categories: Snacks,Desserts,Sweet snacks,Biscuits and cakes,Cakes,fr:gateaux-basques
Labels: fr:fabrique-au-pays-basque
Origin: France,fr:64310-saint-pee-sur-nivelle
Sold in: France
Ingredients: Pâte sablée 60% (farine de _froment_, _beurre_, sucre, _oeufs_, poudre levante (E450i, E500ii, amidon de _blé_), sel, colorant E160a), fourrage cerise noire 40% (sucre, cerise noire 21%, cerise griotte 14%, eau, jus de citron, gélifiant : pectine (Pectine, phosphate disodique, orthophosphate de calcium, émulsifiant : mono - et diglycérides d'acides gras (E471).
Traces: Eggs,Gluten,Milk
Additives: E160a - Carotene,E339ii - Disodium phosphate,E440 - Pectins,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Energy (kcal per 100g): 401
Fat (g per 100g): 14
Saturated fat (g per 100g): 9.7
Carbohydrates (g per 100g): 63.5
Sugars (g per 100g): 37.7
Proteins (g per 100g): 4.4
Salt (g per 100g): 0.2
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes