Product: Naturals multigrain bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, water, brown sugar, yeast, vital wheat gluten, millet, rice, contains 2% or less of: whole grain oats, whole grain rye, whole grain barley, whole grain wheat, whole grain triticale, whole grain buckwheat flour, soybean oil, dry honey (honey, wheat starch), salt, calcium sulfate, natural mold inhibitor (vinegar, silica, acetic acid [produced by fermentation]), ascorbic added as a dough conditioner (vitamin c), sesame seeds, black sesame seeds, poppy seeds.
Additives: E260 - Acetic acid
Serving size: 1 SLICE (43 g)
Energy (kcal per 100g): 233
Fat (g per 100g): 3.49
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.51
Sugars (g per 100g): 6.98
Fiber (g per 100g): 7
Proteins (g per 100g): 11.63
Salt (g per 100g): 0.9875
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Bread