Product: Plant Double Cream
Brand: Elmlea
Quantity: 1
Packaging: Pp-pot
Categories: Vegan-cream
Labels: No gluten
Sold in: United Kingdom
Ingredients: Lentil protein preparation (water, 1.1% lentil protein), 31% vegetable oils (palm*, rapeseed), sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono - and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavours, salt, colourant (carotene). Elmlea is committed to sustainable palm oil.
Additives: E322 - Lecithins,E322i - Lecithin,E410 - Locust bean gum,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E570 - Fatty acids
Energy (kcal per 100g): 289
Fat (g per 100g): 31
Saturated fat (g per 100g): 18
Carbohydrates (g per 100g): 2.1
Sugars (g per 100g): 1.3
Proteins (g per 100g): 0.6
Salt (g per 100g): 0.11
Nutri-Score grade: d
NOVA group: 4