Product: Sliced Loaf Cake
Brand: Csm Bakery Products Na. Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, eggs, soybean oil, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), carrots, pineapple. contains 2% or less of each of the following: modified food starch, whey (milk), nonfat dry milk, soy lecithin, spice, vital wheat gluten, emulsifier (mono-and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), sodium bicarbonate, wheat starch, salt, sodium aluminum phosphate, aluminum sulfate, potassium sorbate (preservative), calcium propionate (preservative), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), caramel color (sulfites), soy flour, egg whites.
Additives: E150c - Ammonia caramel,E202 - Potassium sorbate,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E477 - Propane-1‚2-diol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate
Serving size: 2 SLICES (90 g)
Energy (kcal per 100g): 356
Fat (g per 100g): 16.67
Saturated fat (g per 100g): 3.33
Carbohydrates (g per 100g): 45.56
Sugars (g per 100g): 26.67
Fiber (g per 100g): 1.1
Proteins (g per 100g): 4.44
Salt (g per 100g): 0.64
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes