Product: Parmesan cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Made from pasteurized cow's milk, culture, salt and enzymes, cornstarch, and cellulose. extra virgin olive oil, white truffle 5% (tuber albidum pico), white truffle aroma.
Additives: E460 - Cellulose
Serving size: 1 Tbsp (5 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 30
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 20
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 20
Salt (g per 100g): 4.5
Nutri-Score grade: e
NOVA group: 4
Food groups: Milk and dairy products,Cheese