Product: Cookie butter light ice cream
Brand: Open Nature
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Nonfat milk, cookie butter base (cane sugar, water, butter, sweetened condensed whole milk, natural flavors, cinnamon powder, cornstarch, ginger powder, salt, sunflower lecithin, molasses) erythritol, cream, chicory root extract, natural speculoos pieces (enriched flour [wheat flour, niacin, reduced iron, thiamine monohydrate, riboflavin, folic acid], sugar, palm oil, brown sugar, salt, cinnamon, natural flavors), milk protein concentrate, cane sugar, organic sugared eggs (egg yolks, sugar) locust bean gum, guar gum, stevia.
Additives: E322 - Lecithins,E322i - Lecithin,E410 - Locust bean gum,E412 - Guar gum,E968 - Erythritol
Serving size: 2/3 cup (86 g)
Energy (kcal per 100g): 360.46511627907
Fat (g per 100g): 2.906976744186
Saturated fat (g per 100g): 1.7441860465116
Carbohydrates (g per 100g): 23.255813953488
Sugars (g per 100g): 10.46511627907
Fiber (g per 100g): 0
Proteins (g per 100g): 6.9767441860465
Salt (g per 100g): 0.23255813953488
Nutri-Score grade: c
NOVA group: 4