Product: Pizza Dough
Quantity: 16 oz
Sold in: United States
Ingredients: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 2% of the following salt, sodium acid pyrophosphate, baking soda, wheat flour, cellulose gum, yeast, soybean oil, ascorbic acid added as a dough conditioner, enzymes, dextrose,
Additives: E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Energy (kcal per 100g): 70.175438596491
Fat (g per 100g): 0.87719298245614
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 45.614035087719
Sugars (g per 100g): 0
Fiber (g per 100g): 1.7543859649123
Proteins (g per 100g): 8.7719298245614
Salt (g per 100g): 0.83333333333333
NOVA group: 4