Product: Semi-sweet chocolate baked into fudge brownie perfection with rich frosting and topped with celebratory sprinkles, celebratory sprinkles & frosting
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Brownie: sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, egg white, corn syrup, water, chocolate (sugar, chocolate liquor, cocoa butter, soybean lecithin, vanilla extract), cocoa powder (processed with alkali), shortening (palm, canola and fractionated palm oil), natural and artificial flavor, salt, whey (milk), modified corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soybean lecithin. icing: icing sugar, shortening (canola, palm, modified palm and palm kernel oils, polysorbate 60), invert sugar, margarine (soybean and modified palm oil, water, salt, whey powder (milk), soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3, color [annatto]), corn syrup, water, modified cornstarch, skim milk powder, mono - and diglycerides, artificial flavor, salt. topping: sprinkles (sugar, modified cornstarch, palm kernel oil, cornstarch, gum arabic, soybean lecithin, color (fd&c yellow #6, fd&c yellow #5, fd&c blue #1, fd&c red #3), artificial flavor, polysorbate 60).
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E133 - Brilliant blue FCF,E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E414 - Acacia gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 BROWNIES (50 g)
Energy (kcal per 100g): 440
Fat (g per 100g): 24
Saturated fat (g per 100g): 9
Carbohydrates (g per 100g): 60
Sugars (g per 100g): 40
Fiber (g per 100g): 2
Proteins (g per 100g): 2
Salt (g per 100g): 0.425
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes