Product: Pumpernickel bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, rye base (rye flour, salt, wheat flour, caraway seeds, sugar, acetic acid, lactic acid, dill seed, natural flavor), caraway seeds, yeast, rye chops, caramel color, dough conditioner blend (calcium sulfate, wheat starch, wheat flour, enzymes, salt), vegetable shortening (modified palm oil, mono and diglycerides, polysorbate 60), white distilled vinegar, calcium propionate (preservative), ascorbic acid, enzymes.
Additives: E150c - Ammonia caramel,E260 - Acetic acid,E270 - Lactic acid,E282 - Calcium propionate,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E516 - Calcium sulphate
Serving size: 2 SLICES (64 g)
Energy (kcal per 100g): 234
Fat (g per 100g): 1.56
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 48.44
Sugars (g per 100g): 1.56
Fiber (g per 100g): 4.7
Proteins (g per 100g): 7.81
Salt (g per 100g): 1.6025
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread