Product: Lemon Dill Sauce
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: water, highly refined soybean oil, white wine, distilled vinegar, butter concentrate (sweet whey, nonfat dry milk, butter (cream, salt), milkfat, natural flavors), less than 2% of the following: egg yolk, salt, high fructose corn syrup, dried garlic, mustard flour, natural flavors (includes lemon and garlic), xanthan gum (as a thickener), dried onion, dried parsley, beta carotene (for color), potassium sorbate and sodium benzoate (as preservatives), calcium disodium edta (to protect flavor). contains: milk, egg refrige
Additives: E160a - Carotene,E160ai - Beta-carotene,E202 - Potassium sorbate,E211 - Sodium benzoate,E385 - Calcium disodium ethylenediaminetetraacetate,E415 - Xanthan gum
Energy (kcal per 100g): 285.71428571429
Fat (g per 100g): 28.571428571429
Saturated fat (g per 100g): 3.5714285714286
Carbohydrates (g per 100g): 14.285714285714
Sugars (g per 100g): 14.285714285714
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 1.2053571428571
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces