Product: Turkey & swiss baguette
Categories: Sandwiches
Sold in: United States
Ingredients: Turkey breast (turkey broth and 2% or less of: salt, carrageenan, sodium citrate, sodium phosphate, sodium diacetate), bread (enriched unbleached wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid], water, yeast, contains 2% or less of the following: vital wheat gluten, soy oil, salt, sugar, dextrose, malt extract of corn and malted barley, distilled vinegar, dough conditioners [mono-diglycerides, datem, calcium stearoyl lactylate, ascorbic acid, potassium iodate, l-cysteine], calcium sulfate, enzymes, calcium propionate and potassium sorbate [mold inhibitor]), swiss cheese (cultured part-skim milk, salt, enzymes), lettuce.
Additives: E202 - Potassium sorbate,E262 - Sodium acetates,E262ii - Sodium diacetate,E282 - Calcium propionate,E300 - Ascorbic acid,E331 - Sodium citrates,E407 - Carrageenan,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E516 - Calcium sulphate,E917 - Potassium iodate,E920 - L-cysteine
Serving size: 1 SANDWICH (241 g)
Energy (kcal per 100g): 178
Fat (g per 100g): 3.73
Saturated fat (g per 100g): 1.87
Carbohydrates (g per 100g): 19.92
Sugars (g per 100g): 0
Fiber (g per 100g): 0.8
Proteins (g per 100g): 14.94
Salt (g per 100g): 1.67
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Sandwiches