Product: London Dairy Ice Cream Butter Pecan
Brand: London Dairy
Labels: Pure cocoa butter
Sold in: France
Ingredients: Premium Butter Pecan Ice Cream Dipped ln Belgian Chocolate With Roasted Pecans. BUTTER PECAN•lngredients: Ice Cream (69%): Reconstituted Skimmed Milk and Milk Fat (From Cow's Milk), Sugar, Glucose Syrup, Emulsifiers (Veg.) Propane 1,2-diol esters of fatty acids (E477) and Mono and diglycerides of fatty acids (E471) - from Rapeseed and Palm oil, Stabilizers (Veg,) Locust Bean Gum (E410) and Guar Gum (E412), Nature Identical Pecan and Toffee Flavours, Natural Colour Caramel (E150d). Chocolate Coating (27%): Sugar, Cocoa Butter, Skimmed Milk Powder and Milk Fat (from Cowls Milk), Hydrogenated Vegetable Fat (Palm/Palm Kernel/Shea/lllipe), Cocoa Mass, Soya lecithin (E322), Polyglycerol Polyricinoleate (E476) - from Castor Oil, Artificial Ethyl Vanillin Flavour. Roasted Pecans (4%). Allergen Information: Contains Milk, Pecan Nuts and Soya lecithin. Net Volume: 110 ml/Net Weight: 79 gms when packed. Keep Frozen Below - ICC.
Additives: E1503 - Castor oil,E150d - Sulphite ammonia caramel,E322 - Lecithins,E322i - Lecithin,E410 - Locust bean gum,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E476 - Polyglycerol polyricinoleate,E477 - Propane-1‚2-diol esters of fatty acids,E570 - Fatty acids
Energy (kcal per 100g): 333
Fat (g per 100g): 22.8
Saturated fat (g per 100g): 11.4
Carbohydrates (g per 100g): 27.8
Sugars (g per 100g): 25.3
Fiber (g per 100g): 1.3
Proteins (g per 100g): 3.8
Salt (g per 100g): 0.17
NOVA group: 4