Product: Gluten Free Very Berry Cheesecake
Brand: Chuckanut Bay Foods
Packaging: Plastic
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Cheesecakes
Labels: Kosher,No gluten
Manufactured in: Blaine,Washington
Sold in: United States
Ingredients: CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), BROWN RICE FLOUR, CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (cultured cream), BUTTER (cream, salt), BROWN SUGAR, BLUEBERRIES, BLACKBERRIES, STRAWBERRIES, CINNAMON, WATER, HONEY, SALT, TAPIOCA FLOUR, CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR, CRYSTALLIZED LEMON (citric acid, lemon oil, lemon juice), VANILLA EXTRACT.
Additives: E330 - Citric acid,E410 - Locust bean gum,E412 - Guar gum
Serving size: 4 ONZ (113 g)
Energy (kcal per 100g): 380
Fat (g per 100g): 25
Saturated fat (g per 100g): 14
Carbohydrates (g per 100g): 37
Sugars (g per 100g): 23
Fiber (g per 100g): 1
Proteins (g per 100g): 6
Salt (g per 100g): 0.825
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes