Product: Pumpkin Cream Cheese Loaf Cake
Brand: The Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched bleached flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), eggs, water, soybean oil, pumpkin, vegetable shortening (palm oil and soybean oil with propylene glycol monoesters, mono - and diesters of fats and fatty acids, mono - and diglycerides, soy lecithin added). contains 2% or less of each of the following: milk, wheat starch, food starch-modified (corn, tapioca), buttermilk, high fructose syrup corn syrup, cream cheese blend (milk and cream, cheese culture, salt) stabiliziers (carob bean, xanthan and guar gums), corn syrup, nonfat milk, salt, sodium bicarbonate, spice, natural and artificial flavor, soy lecithin, monoglycerides of fatty acids, whey, sodium aluminum phosphate, aluminum sulphate, calcium propionate (preservative), sodium acid pyrophosphate, guar gum, caramel color, glucono delta-lactone, potassium sorbate, sodium benzoate (preservatives), titanium dioxide color, artificial color (yellow 5, yellow 6).
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E150c - Ammonia caramel,E202 - Potassium sorbate,E211 - Sodium benzoate,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate,E570 - Fatty acids,E575 - Glucono-delta-lactone
Serving size: 1 SLICE (45 g)
Energy (kcal per 100g): 356
Fat (g per 100g): 17.78
Saturated fat (g per 100g): 3.33
Carbohydrates (g per 100g): 42.22
Sugars (g per 100g): 22.22
Fiber (g per 100g): 0
Proteins (g per 100g): 4.44
Salt (g per 100g): 0.4175
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes