Product: Skillet dinners pasta & sauce mix
Sold in: United States
Ingredients: Enriched macaroni product (enriched semolina [semolina, niacin, iron {ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid]), modified corn starch, salt, enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), corn syrup solids, whey, hydrolyzed corn protein, contains 2% or less of each of the following: palm oil, dehydrated onion, citric acid, monosodium glutamate, titanium dioxide, spice, hydrolyzed corn, soy and wheat protein, natural and artificial flavor, dehydrated tomato, sodium caseinate, autolyzed yeast extract, lactic acid, dehydrated garlic, maltodextrin, dipotassium phosphate, caramel (color), sodium hexametaphosphate, monoglycerides, guar gum, tbhq (preservative), sodium silicoaluminate, nonfat milk, sour cream (cultured cream, nonfat milk), thiamine hydrochloride, disodium guanylate, disodium inosinate, anti-caking agent (silicon dioxide).
Additives: E171 - Titanium dioxide,E270 - Lactic acid,E319 - Tertiary-butylhydroquinone (tbhq),E330 - Citric acid,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E412 - Guar gum,E452 - Polyphosphates,E452i - Sodium polyphosphate,E551 - Silicon dioxide,E554 - Sodium aluminium silicate,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 0.33 cup (28 g)
Energy (kcal per 100g): 357
Fat (g per 100g): 1.79
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 67.86
Sugars (g per 100g): 3.57
Fiber (g per 100g): 3.6
Proteins (g per 100g): 10.71
Salt (g per 100g): 5.535
NOVA group: 4