Product: Steak de dinde façon bouchère
Brand: Le Gaulois
Categories: Meats and their products,Meats,Poultries,Turkey and its products,Turkeys
Labels: French meat,French poultry
Sold in: France
Ingredients: Haut de cuisse de dinde sans os sans peau origine France: 95%, eau, huile de tournesol, sel, épices (poivre noire: 0,35%, poivre blanc: 0,22%), poivron rouge, aromes naturels, poudre d'oignon, extraits d'épices, correcteurs d'acidité: lactate de calcium et acétate de sodium. Traces possibles de gluten et lait.
Traces: Gluten,Milk
Additives: E262 - Sodium acetates,E262i - Sodium acetate,E327 - Calcium lactate
Energy (kcal per 100g): 550
Fat (g per 100g): 5.8000001907349
Saturated fat (g per 100g): 1.6000000238419
Carbohydrates (g per 100g): 0.69999998807907
Sugars (g per 100g): 0
Proteins (g per 100g): 19
Salt (g per 100g): 1.1
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Poultry