Product: Mini Muffins
Brand: The Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Sugar, enriched bleached flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin), contains 2% or less of: food starch-modified, baking soda, sodium aluminum phosphate, monocalcium phosphate, mono and diglycerides, sodium stearoyl lactylate, polysorbate 60, invert sugar, glycerine, whey, nonfat dry milk, wheat gluten, salt, potassium sorbate and sorbic acid (preservatives), natural and artificial flavors, xanthan gum, guar gum.
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 2 MUFFINS (48 g)
Energy (kcal per 100g): 396
Fat (g per 100g): 20.83
Saturated fat (g per 100g): 4.17
Carbohydrates (g per 100g): 52.08
Sugars (g per 100g): 29.17
Fiber (g per 100g): 0
Proteins (g per 100g): 4.17
Salt (g per 100g): 0.73
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes