Product: Roast beef wedge sandwich
Categories: Sandwiches
Sold in: United States
Ingredients: Roast beef with up to 10% solution (containing up to 10% solution of: water, salt, sodium phosphate, potassium lactate, hydrolyzed soy protein, dextrose, sodium diacetate, flavoring. rub: dextrose, salt, caramel color, modified food starch, paprika, onion powder, garlic powder, corn oil, spice extractives), whole wheat bread (whole wheat flour, water, yeast, high fructosez corn syrup or sugar, wheat gluten, vegetable oil [canola oil or soybean oil], salt, vinegar, wheat germ, preservatives [calcium propionate, sorbic acid], dough conditioners [sodium stearoyl lactylate, monoglycerides, ascorbic acid, enzymes, azodicarbonamide], wheat starch), tomato, provolone cheese (provolone cheese with smoke flavor [pasteurized milk, cheese cultures, salt, enzymes, natural smoke flavor]), green leaf lettuce.
Additives: E150c - Ammonia caramel,E200 - Sorbic acid,E262 - Sodium acetates,E262ii - Sodium diacetate,E282 - Calcium propionate,E300 - Ascorbic acid,E481 - Sodium stearoyl-2-lactylate,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide
Serving size: 1 SANDWICH (196 g)
Energy (kcal per 100g): 173
Fat (g per 100g): 6.12
Saturated fat (g per 100g): 3.06
Carbohydrates (g per 100g): 13.78
Sugars (g per 100g): 1.02
Fiber (g per 100g): 1.5
Proteins (g per 100g): 14.8
Salt (g per 100g): 0.945
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,Sandwiches