Product: Cheddar biscuits
Labels: No artificial flavors
Sold in: United States
Ingredients: Biscuit: enriched wheat flour (flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, vegetable oil shortening (palm oil, canola oil), cheddar cheese (cultured pasteurized milk, salt, enzymes, colored with annatto extract), leavening (sodium acid pyrophosphate, sodium bicarbonate, tapioca starch, monocalcium phosphate, calcium sulfate), sweet cream buttermilk, whey, dextrose, dried garlic, salt, sodium bicarbonate, dried chives. spread: butter (cream, salt), soybean oil, dried garlic, onion powder, salt, dried parsley.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 BISCUIT (40 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 25
Saturated fat (g per 100g): 10
Carbohydrates (g per 100g): 37.5
Sugars (g per 100g): 2.5
Fiber (g per 100g): 2.5
Proteins (g per 100g): 10
Salt (g per 100g): 2.3125
NOVA group: 4