Product: Premium bakeshop, wheat bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cracked whole wheat, high fructose corn syrup, yeast, rolled whole wheat, wheat gluten, molasses, contains 2% or less of the following: salt, soybean oil honey, vinegar, caramel color, dough conditioners (monoglycerides), sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), monocalcium phosphate, calcium propionate (preservative).
Additives: E150c - Ammonia caramel,E282 - Calcium propionate,E300 - Ascorbic acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate
Serving size: 2 SLICES (41 g)
Energy (kcal per 100g): 268
Fat (g per 100g): 2.44
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 53.66
Sugars (g per 100g): 7.32
Fiber (g per 100g): 2.4
Proteins (g per 100g): 9.76
Salt (g per 100g): 1.3425
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread