Product: Cookies 'n cream reduced fat ice cream
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milkfat and nonfat milk, sweet cream buttermilk, high fructose corn syrup, corn syrup, cookies (sugar, enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], vegetable oil [soybean, palm, palm kernel], cocoa processed with alkali, invert sugar, yellow corn flour, chocolate, cornstarch, salt, leavening [baking soda, monocalcium phosphate], whey, natural and artificial flavor, soy lecithin), whey, contains less than 2% of natural and artificial flavor, maltodextrin, mono & diglycerides, tapioca starch, guar gum, carob bean gum, annatto (color), carrageenan, sucralose.
Additives: E160b - Annatto,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E955 - Sucralose
Serving size: 0.5 cup (65 g)
Energy (kcal per 100g): 215
Fat (g per 100g): 9.23
Saturated fat (g per 100g): 5.38
Carbohydrates (g per 100g): 27.69
Sugars (g per 100g): 16.92
Fiber (g per 100g): 0
Proteins (g per 100g): 3.08
Salt (g per 100g): 0.23
Nutri-Score grade: d
NOVA group: 4