Product: Flax & grain bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Whole wheat flour, water, cut oats, oat fiber, sesame seeds, sunflower seeds, wheat gluten, honey, brown sugar, contains 2% or less of the following: yeast, soybean and/or canola oil, cultured wheat flour, salt, flaked wheat, flaxseed, wheat bran, millet, wheat nuggets, malted barley flour, soy lecithin, vinegar, enzymes.
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 1 SLICE (43 g)
Energy (kcal per 100g): 256
Fat (g per 100g): 5.81
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 44.19
Sugars (g per 100g): 6.98
Fiber (g per 100g): 7
Proteins (g per 100g): 11.63
Salt (g per 100g): 0.815
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread