Product: Le campagnard
Brand: Le bio de Manon
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Specific products,Products for specific diets,Breads,Products without gluten,Gluten-free breads
Labels: Organic,EU Organic,No gluten,AB Agriculture Biologique,fr:Afdiag
Manufactured in: France
Sold in: France
Ingredients: Fécule de pomme de terre&quot;. farine de riz&quot; 12,1%. farine de sarrasin 8,2%*, levure de boulanger, sucre de canne&quot;. huile de colza, huile de tournesol désodorisée, épaississants: gomme de xanthane et gomme de guar*, sel, émulsifiant: lécithine de tournesol.
Additives: E322 - Lecithins,E322i - Lecithin,E412 - Guar gum,E415 - Xanthan gum
Energy (kcal per 100g): 239
Fat (g per 100g): 4.7
Saturated fat (g per 100g): 2.1
Carbohydrates (g per 100g): 44
Sugars (g per 100g): 2.2
Proteins (g per 100g): 3.1
Salt (g per 100g): 1.37
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread