Product: Pasteurized process cheese spread
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: American cheese (milk, cheese culture, salt, enzymes), water, nonfat dry milk, whey, sodium phosphates, milkfat, salt, sorbic acid as a preservative, xanthan gum, locust bean gum, guar gum, annatto, oleoresin paprika color.
Additives: E160b - Annatto,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1 ONZ (28 g)
Energy (kcal per 100g): 321
Fat (g per 100g): 25
Saturated fat (g per 100g): 16.07
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 7.14
Proteins (g per 100g): 17.86
Salt (g per 100g): 2.59
Nutri-Score grade: e
NOVA group: 4
Food groups: Milk and dairy products,Cheese