Product: Mother's Cookies Double Fudge 16oz
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), sugar, vegetable oil (soybean, palm and palm kernel oil with tbhq for freshness), cocoa processed with alkali, contains 2% or less of invert sugar, whey, cornstarch, salt, chocolate, caramel color, baking soda, natural and artificial flavors, soy lecithin, peanuts.
Additives: E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 2 Cookies (39 g)
Energy (kcal per 100g): 486
Fat (g per 100g): 21.4
Saturated fat (g per 100g): 8.3
Carbohydrates (g per 100g): 69.4
Sugars (g per 100g): 33.1
Fiber (g per 100g): 3.1
Proteins (g per 100g): 5.6
Salt (g per 100g): 0.6275
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes