Product: Gluten free turkey meatballs
Categories: Meats and their products,Frozen foods,Meats,Frozen meats
Sold in: United States
Ingredients: Turkey, water, romano cheese from cow's milk [cultured milk, enzymes, salt], textured soy flour, rice starch, ricotta cheese [whey, milk, vinegar], seasoning [salt, spices, dried garlic, brown sugar, and rosemary extract].
Additives: E392 - Extracts of rosemary
Serving size: 6 MEATBALLS (85 g)
Energy (kcal per 100g): 165
Fat (g per 100g): 8.24
Saturated fat (g per 100g): 2.35
Carbohydrates (g per 100g): 4.71
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 16.47
Salt (g per 100g): 0.97
Nutri-Score grade: c
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Meat,Meat other than poultry