Product: Light nonfat yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a nonfat milk, sugar, modified cornstarch, fructose, kosher gelatin, natural flavors, nonfat milk solids, tricalcium phosphate, citric acid, sucralose, potassium sorbate (to maintain freshness), acesulfame potassium, annatto (color), sodium citrate, turmeric (color), vitamin a palmitate, and vitamin d3. contains active yogurt cultures with l. bulgaricus, s. thermophilus, bifidus, l. acidophilus, and l. casei.
Additives: E160b - Annatto,E202 - Potassium sorbate,E330 - Citric acid,E331 - Sodium citrates,E428 - Gelatine,E950 - Acesulfame k,E955 - Sucralose
Serving size: 1 CONTAINER (170 g)
Energy (kcal per 100g): 59
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 11.18
Sugars (g per 100g): 8.82
Fiber (g per 100g): 0
Proteins (g per 100g): 3.53
Salt (g per 100g): 0.095
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt