Product: Herbette Dressing
Brand: The Hotel Kitchen
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Soybean oil (with citric acid as a preservative), apple cider vinegar, rice wine vinegar, dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), honey, sugar, worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovy puree, natural flavor, tamarind), garlic, oregano, thyme, basil, green, red, and yellow bell peepers, parsley, shallots.
Additives: E150c - Ammonia caramel,E330 - Citric acid,E334 - L(+)-tartaric acid,E440 - Pectins
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 500
Fat (g per 100g): 53.33
Saturated fat (g per 100g): 8.33
Carbohydrates (g per 100g): 13.33
Sugars (g per 100g): 10
Proteins (g per 100g): 0
Salt (g per 100g): 1.25
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces