Product: Fruit tray with vanilla bean cream cheese dip
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Pineapple, cantaloupe melon, vanilla bean cream cheese dip (cream cheese spread [pasteurized milk and cream, water, whey protein concentrate, salt, modified food starch, cheese cultures, skim milk and cultured skim milk, carob bean gum, xanthan gum, guar gum, lactic acid, natural flavor, enzymes], high fructose corn syrup, water, contains less than 2% of soybean oil, modified corn starch, nonfat dry milk, cultured nonfat milk, natural flavor, vinegar, lemon juice concentrate, whey protein concentrate, gelatin, processed vanilla beans, lactic acid, dairy cultures), grapes, strawberries or mandarin orange segments, red apples (apples and calcium ascorbate [to maintain freshness and color]), green apples (apples and calcium ascorbate [to maintain freshness and color]).
Additives: E270 - Lactic acid,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E428 - Gelatine
Serving size: 0.5 cup (170 g)
Energy (kcal per 100g): 88
Fat (g per 100g): 2.35
Saturated fat (g per 100g): 1.47
Carbohydrates (g per 100g): 16.47
Sugars (g per 100g): 13.53
Fiber (g per 100g): 1.2
Proteins (g per 100g): 1.18
Salt (g per 100g): 0.125
Nutri-Score grade: c
NOVA group: 4
Food groups: Fruits and vegetables