Product: Hawaiian rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Wheat flour (wheat flour, malted barley flour), water, yeast, sugar, eggs, butter (cream, salt). contains 2% or less of the following: fermented wheat flour and dough extracts, potato flour, dairy whey, wheat gluten, salt, mono-and diglycerides, natural and artificial flavorings, dough conditioners (sodium stearoyl lactylate, monocalcium phosphate, ethoxylated mono - and diglycerides, calcium sulfate, ascorbic acid, enzymes, tricalcium phosphate), nonfat milk, guar gum, sorbic acid (preservative), yellow corn flour, color (turmeric, paprika, and annatto), sucralose, processing aids (enriched malted wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), soybean oil).
Additives: E160b - Annatto,E200 - Sorbic acid,E300 - Ascorbic acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate,E955 - Sucralose
Serving size: 1 ROLL (41 g)
Energy (kcal per 100g): 268
Fat (g per 100g): 4.88
Saturated fat (g per 100g): 2.44
Carbohydrates (g per 100g): 46.34
Sugars (g per 100g): 7.32
Fiber (g per 100g): 2.4
Proteins (g per 100g): 9.76
Salt (g per 100g): 1.1575
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread