Product: Blue Cheese With Gorgonzola Dressing
Brand: Ken's
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Soybean oil, water, distilled vinegar, gorgonzola cheese ([cultured pasteurized milk, salt, enzymes, penicillium roqueforti], natamycin (natural mold inhibitor]), sugar, extra virgin olive oil, salt, contains less than 2% of natural flavor, blue cheese (pasteurized milk, cheese cultures, salt, enzymes), xanthan gum, propylene glycol alginate, lactic acid, garlic,* onion,* polysorbate 60, phosphoric acid, sodium benzoate and sorbic acid (preservatives), yeast extract, spice, calcium disodium edta (to protect flavor).
Additives: E200 - Sorbic acid,E211 - Sodium benzoate,E235 - Natamycin,E270 - Lactic acid,E338 - Phosphoric acid,E385 - Calcium disodium ethylenediaminetetraacetate,E405 - Propane-1‚2-diol alginate,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate
Serving size: 2 Tbsp (29 g)
Energy (kcal per 100g): 448
Fat (g per 100g): 48.28
Saturated fat (g per 100g): 8.62
Carbohydrates (g per 100g): 3.45
Sugars (g per 100g): 3.45
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 2.3275
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces