Product: Lender's, bagels, very berry
Brand: Lender's
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (flour, enzyme, ascorbic acid [dough conditioner], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, brown sugar, high fructose corn syrup, strawberry flavored bits (sugar, corn syrup, corn cereal, partially hydrogenated vegetable oil (cottonseed and/or soybean), modified food starch, citric acid, natural and artificial flavors, red 40, and blue 2), yeast, blueberry flavored bits (sugar, corn syrup, modified food starch [corn], corn cereal, cottonseed fiber, partially hydrogenated vegetable oil [cottonseed and/or soybean], natural and artificial flavor, red 40 lake, blue 2 lake, and blue 1 lake), contains 2% or less of: strawberry concentrate, vital wheat gluten, salt, natural and artificial strawberry flavor, soybean oil, mono - and diglycerides, sorbic acid, distilled monoglycerides, preservatives (calcium propionate), xanthan gum, dough conditioners (calcium sulfate, l-cysteine), enzymes (enzymes, wheat gluten, monoglycerides), egg yolk powder, red 40 lake (color), yellow corn meal.
Additives: E129 - Allura red,E132 - Indigotine,E133 - Brilliant blue FCF,E200 - Sorbic acid,E282 - Calcium propionate,E330 - Citric acid,E415 - Xanthan gum,E471 - Mono- and diglycerides of fatty acids,E516 - Calcium sulphate,E920 - L-cysteine
Serving size: 1 BAGEL (81 g)
Energy (kcal per 100g): 272
Fat (g per 100g): 1.85
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 53.09
Sugars (g per 100g): 14.81
Fiber (g per 100g): 2.5
Proteins (g per 100g): 8.64
Salt (g per 100g): 0.555
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread