Product: cormfords carrot cake
Quantity: 360 g
Sold in: United Kingdom
Ingredients: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Vitamin B1), Sugar, Vegetable Oils: Palm, Rapeseed; Water, Egg, 9% Iced Coating (Sugar, Vegetable Oil (Palm Kernel, Palm), Soya Lecithin; Colour: Titanium Dioxide), 5% Grated Carrots, Humectant: Glycerine; Whey Powder (Milk), Soya Flour, Emulsifiers: Mono and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Gluten, Glucose Syrup, Invert Sugar Syrup, Modified Maize Starch, Raising Agents: Disodium Diphosphates, Sodium Carbonates; Milk Proteins, Flavouring, Dextrose, Salt, Ground Cinnamon, Preservative: Sorbic Acid; Medium Alkalised Cocoa Powder, Colour: Lutein; Mixed Spice.
Traces: Celery,Nuts
Additives: E161b - Lutein,E171 - Titanium dioxide,E200 - Sorbic acid,E322 - Lecithins,E322i - Lecithin,E422 - Glycerol,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates
NOVA group: 4