Product: Monterey jack cheese & salsa verde
Categories: Sandwiches
Sold in: United States
Ingredients: Tortilla (organic unbleached flour, water, safflower oil, organic whole wheat, salt, contains less than 2% of the following: salt, monoglycerides, leavening [sodium acid pyrophosphate, sodium bicarbonate, non gmo corn starch, monocalcium phosphate], cultured wheat flour, guar gum, citric acid), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), organic black beans, water, verde tomatillo sauce (crushed tomatillos, jalapeno peppers, onions, salt, citric acid, starch, coreander, garlic), onion, garlic, green bell peppers, organic expeller pressed canola oil, kosher salt, granulated garlic, saltless chili powder, onion granules, cumin powder, organic black pepper.
Additives: E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 5.25 ONZ (149 g)
Energy (kcal per 100g): 295
Fat (g per 100g): 12.75
Saturated fat (g per 100g): 6.71
Carbohydrates (g per 100g): 31.54
Sugars (g per 100g): 0.67
Fiber (g per 100g): 2
Proteins (g per 100g): 13.42
Salt (g per 100g): 1.14
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Sandwiches