Product: Tea cakes
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cake base (sugar, enriched wheat flour bleached [flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], food starch-modified, soybean oil, dry whey, leavening [sodium aluminum phosphate, baking soda], salt, vital wheat gluten, propylene glycol mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, corn starch, tricalcium phosphate, natural and artificial flavor, water, citric acid, alpha tocopherol [as preservative], ascorbic acid [dough conditioner], egg, soy flour), red confectionary (sugar, partially hydrogenated palm kernel and cottonseed oils, nonfat dry milk, milk, glyceryl lacto esters of fatty acids, red 40 lake, soy lecithin, salt, and artificial flavor), soy oil, nonpareils (sugar, corn starch, confectioners glaze, carnauba wax), water, whole eggs, corn syrup, red coloring (water, propylene glycol, rd&c red #40 and red #3), vinegar, artificial flavor, enzyme (wheat flour and 2% or less of each of the following: salt, enzymes), potassium sorbate (preservative).
Additives: E127 - Erythrosine,E129 - Allura red,E1520 - Propylene Glycol,E202 - Potassium sorbate,E307 - Alpha-tocopherol,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids,E903 - Carnauba wax
Serving size: 1 TEA CAKE (28 g)
Energy (kcal per 100g): 429
Fat (g per 100g): 21.43
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 57.14
Sugars (g per 100g): 28.57
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.715
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes