Product: Golden Vanilla Mini Cupcakes
Brand: The Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean, palm kernel, canola), corn syrup, cornstarch, eggs, food starch-modified, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminium phosphate, aluminium sulfate), nonfat milk, egg whites, mono - and diglycerides, salt, whey, wheat starch, soy lecithin, polysorbate 60, polyglycerol esters of fatty acids, citrus fiber, gum arabic, glycerin, xanthan gum, potassium sorbate (preservative), sodium stearoyl lactylate, wheat protein, natural & artificial flavors, datem, calcium stearoyl-2-lactylate, blue 1, sodium carboxymethylcellulose, methylcellulose, yellow 5, yellow 6.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E414 - Acacia gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E461 - Methyl cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E482 - Calcium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate
Serving size: 3 CUPCAKES (71 g)
Energy (kcal per 100g): 380
Fat (g per 100g): 15.49
Saturated fat (g per 100g): 5.63
Carbohydrates (g per 100g): 59.15
Sugars (g per 100g): 42.25
Fiber (g per 100g): 0
Proteins (g per 100g): 2.82
Salt (g per 100g): 0.775
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes