Product: Shrimp california sushi sandwich, shrimp california
Categories: Meals,Sushis and makis,Sushis
Sold in: United States
Ingredients: Sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sugar alcohol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum))), cooked shrimp (shrimp,salt), avocado, cucumber, red cabbage, vegenaise (canola oil, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrated), lettuce, yellow soy crepe (egg white, whole egg, soy protein, sorbitol, glycerin, tumeric), soy sauce (soy sauce (water, wheat, soybeans, salt), salted sake (water, rice, salt), water, dried cane syrup, vinegar, yeast extract), garlic powder.
Additives: E330 - Citric acid,E415 - Xanthan gum,E420 - Sorbitol,E422 - Glycerol
Serving size: 246 g (246 g)
Energy (kcal per 100g): 150
Fat (g per 100g): 4.88
Saturated fat (g per 100g): 0.41
Carbohydrates (g per 100g): 23.58
Sugars (g per 100g): 8.13
Fiber (g per 100g): 0.8
Proteins (g per 100g): 4.47
Salt (g per 100g): 0.7825
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals