Product: Ricotta spinach ravioli with tomato basil, ricotta spinach ravioli
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas,Ravioli-with-ricotta-and-spinach
Sold in: United States
Ingredients: Tomato sauce (water, tomato pulp, onion, sunflower oil, sugar, salt, modified corn starch, extra virgin olive oil, garlic, red chilli pepper, black pepper), precooked egg ravioli [durum wheat semolina, water, egg, ricotta cheese (milk serum, milk cream, milk, salt, citric acid), spinach, mascarpone cheese (milk cream, citric acid), cheese [(milk, salt enzymes, (contains egg)], salt, nutmeg], spinach.
Additives: E330 - Citric acid
Serving size: 1 cup (140 g)
Energy (kcal per 100g): 100
Fat (g per 100g): 3.21
Saturated fat (g per 100g): 1.07
Carbohydrates (g per 100g): 12.86
Sugars (g per 100g): 0
Fiber (g per 100g): 2.9
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.625
Nutri-Score grade: a
NOVA group: 3
Food groups: Cereals and potatoes,Cereals