Product: Vegetable pot pie made with organic vegetables
Brand: Amy's,  Amy's Kitchen Inc.
Categories: Frozen foods
Labels: Organic
Sold in: United States
Ingredients: Filtered water, organic wheat flour, organic whole wheat flour, organic potatoes, organic carrots, organic tofu (filtered water, organic soybeans, magnesium chloride), expeller pressed high oleic safflower and/or sunflower oil, organic onions, organic sweet rice flour, organic peas, soy flour, rice flour, organic tamari (water, organic soybeans, alcohol [to preserve freshness], salt), baking powder (calcium phosphate, baking soda, cornstarch), sunflower lecithin, extra virgin olive oil, sea salt, organic agave syrup, spices, black pepper, yeast extract, turmeric.
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 PIE (213 g)
Energy (kcal per 100g): 188
Fat (g per 100g): 6.57
Saturated fat (g per 100g): 0.7
Carbohydrates (g per 100g): 26.29
Sugars (g per 100g): 1.41
Fiber (g per 100g): 2.8
Proteins (g per 100g): 5.63
Salt (g per 100g): 0.7975
Nutri-Score grade: b
NOVA group: 4