Product: Turkey pastrami
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Turkey dark meat, water, seasoning (salt, sodium phosphate, sugar, natural flavors sodium erythorbate), contains less than 2% of sodium lactate, sodium diacetate, salt, sodium nitrite.
Additives: E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E316 - Sodium erythorbate,E325 - Sodium lactate
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 125
Fat (g per 100g): 4.46
Saturated fat (g per 100g): 0.89
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 21.43
Salt (g per 100g): 3.5275
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat