Product: Spicy sausage & cheese dip
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cream cheese (pasteurized cultured milk and cream, salt, stabilizers (xanthan and/or carob bean, and/or guar gums)), tomatoes with juice (tomatoes, tomato juice, less than 2% of: salt, citric acid, calcium chloride), cooked sausage (pork, water, salt, spices, sugar, sodium phosphates, flavorings), water, contains 2% or less of the following: green chiles, crushed red pepper, jalapenos, habanero powder, maltodextrin, cultured dextrose, sodium diacetate, risin preparation, sodium chloride, egg white lysozyme, gum acacia, xanthan gum, potassium sorbate added to retard mold growth.
Additives: E1105 - Lysozyme,E262 - Sodium acetates,E262ii - Sodium diacetate,E330 - Citric acid,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum
Serving size: 0.25 cup (55 g)
Energy (kcal per 100g): 218
Fat (g per 100g): 20
Saturated fat (g per 100g): 9.09
Carbohydrates (g per 100g): 3.64
Sugars (g per 100g): 1.82
Fiber (g per 100g): 0.5
Proteins (g per 100g): 5.45
Salt (g per 100g): 0.955
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese