Product: Lemon loaf cake, lemon
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), eggs, soybean oil, water, contains 2% or less of the following: leavening (baking soda, sodium aluminum phosphate), modified food starch, whey, salt, wheat gluten, emulsifiers (propylene glycol mono and diesters of fatty acids, mono and diglycerides, sodium stearoyl lactylate, soy lecithin), dextrose, corn starch, natural and artificial flavor, soy flour, citric acid, yellow 5, yellow 6.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids
Serving size: 0.167 LOAF (76 g)
Energy (kcal per 100g): 382
Fat (g per 100g): 21.05
Saturated fat (g per 100g): 3.95
Carbohydrates (g per 100g): 44.74
Sugars (g per 100g): 25
Fiber (g per 100g): 0
Proteins (g per 100g): 3.95
Salt (g per 100g): 0.8875
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes