Product: Spring frosted sugar cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, contains less than 2% of whey solids, vegetable mono & diglycerides, soy lecithin, bha & bht added to protect flavor, vitamin a palmitate & vitamin d3 added, natural & artificial flavor), corn syrup, corn starch, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), nonfat dry milk, vanilla, rice flour, palm & palm kernel oil, cellulose gum, carrageenan, soy lecithin, dextrin, confectioner's glaze, carnauba wax, titanium dioxide (color), fd&c red # 3, fd&c lake yellow # 5, fd&c yellow # 6, fd&c lake blue # 1, fd&c blue # 1, artificial flavor, guar gum, xanthan gum, eggs, titanium dioxide (color), salt.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E133 - Brilliant blue FCF,E1400 - Dextrin,E171 - Titanium dioxide,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E903 - Carnauba wax
Serving size: 1 COOKIE (38 g)
Energy (kcal per 100g): 395
Fat (g per 100g): 13.16
Saturated fat (g per 100g): 5.26
Carbohydrates (g per 100g): 68.42
Sugars (g per 100g): 50
Fiber (g per 100g): 0
Proteins (g per 100g): 2.63
Salt (g per 100g): 0.855
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes