Product: 5 cheese pizza
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust (wheat flour, water, bread-crumbs [wheat flour, sugar, yeast, salt], yeast, sugar, soybean oil, olive oil, contains 2% or less of: natural flavor, salt), sauce (diced tomatoes [tomatoes, tomato juice, citric acid, calcium chloride], water, tomato paste, high fructose corn syrup, modified cornstarch, blend of romano and parmesan cheeses [pasteurized part skim cow's milk, cheese cultures, salt, enzymes], salt, citric acid, spices, sodium benzoate and potassium sorbate [preservatives], garlic powder, onion powder), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), part skim mozzarella cheese (pasteurized part skim milk, cheese culture, salt, enzymes), smoked provolone cheese (pasteurized milk, cheese culture, salt, enzymes, natural smoke flavor), contains 2% or less of: asiago cheese ([pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), parmesan cheese ([pasteurized part skim milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), romano cheese ([pasteurized part skim cow's milk, cheese culture, salt, enzymes], powdered cellulose [anti-caking agent]), dehydrated garlic, dried parsley, dried oregano, dried basil.
Additives: E202 - Potassium sorbate,E211 - Sodium benzoate,E330 - Citric acid,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 0.666 PIZZA (137 g)
Energy (kcal per 100g): 241
Fat (g per 100g): 10.22
Saturated fat (g per 100g): 5.11
Carbohydrates (g per 100g): 26.28
Sugars (g per 100g): 2.92
Fiber (g per 100g): 0.7
Proteins (g per 100g): 10.95
Salt (g per 100g): 1.24
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches