Product: Reduced fat ice cream
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Nonfat milk, cream, sugar, milk, caramel swirl (high fructose corn syrup, sweetened condensed skim milk [condensed skim milk, sugar], water, butter, modified food starch, salt, artificial flavor, disodium phosphate, carrageenan, caramel color), corn syrup, chocolaty caramel cups (sugar, coconut oil, corn syrup, sweetened condensed whole milk [milk, sugar], nonfat milk, milk, cocoa processed with alkali, heavy cream, butter [cream, salt], palm kernel oil, soy lecithin, natural and artificial flavors, salt), contains 2% or less of: natural flavor, whey protein isolate, salt, tapioca starch, guar gum, mono and diglycerides, tara gum, cellulose gum, polysorbate 80, xanthan gum, dextrose, carrageenan.
Additives: E150c - Ammonia caramel,E322 - Lecithins,E322i - Lecithin,E339ii - Disodium phosphate,E407 - Carrageenan,E412 - Guar gum,E415 - Xanthan gum,E417 - Tara gum,E433 - Polyoxyethylene sorbitan monooleate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids
Serving size: 2/3 cup (80 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 6.25
Saturated fat (g per 100g): 4.38
Carbohydrates (g per 100g): 31.25
Sugars (g per 100g): 26.25
Fiber (g per 100g): 0
Proteins (g per 100g): 3.75
Salt (g per 100g): 0.25
Nutri-Score grade: d
NOVA group: 4