Product: Boudin Aux Oignons
Brand: La BRESSE
Categories: Meats and their products,Meats,Prepared meats,Fish and meat and eggs,Offals,fr:Boudins,Tripe dishes,Black pudding,Sautéed black pudding,fr:Boudins aux oignons
Sold in: France
Ingredients: oignons rissolés 23% (oignons. saindoux), sang frais de porc, gras de porc. couenne de porc cuite (couenne, vin blancs vinaigre), lait, fécule de pomme de terre, crèmes, dextrose, sucre, sel, épices et aromates. protéines de lait, acidifiant E325, boyau naturel de porc, Traces possibles de blé, œuf,  noix. 0rigine France certifiée VPF
Traces: Eggs,Gluten,Nuts
Additives: E325 - Sodium lactate
Energy (kcal per 100g): 256
Fat (g per 100g): 21
Saturated fat (g per 100g): 8.4
Carbohydrates (g per 100g): 7.4
Sugars (g per 100g): 2.9
Proteins (g per 100g): 10
Salt (g per 100g): 1.4
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Offals