Product: Signature rustic pizza
Brand: Signature,  Hansen Foods. Llc
Sold in: United States
Ingredients: Crust: enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, soybean oil, dough conditioner (whey, corn flour, monocalcium phosphate, l-cysteine hydrochloride, potassium bromate), yeast, fermented wheat flour, malt extract, salt, sugar, sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, calcium propionate, dough conditioner (datem, wheat gluten, sugar, dextrose, malted barley flour, guar gum, active malt flour, calcium pyrophosphate, ascorbic acid, enzyme). mozzarella cheese: pasteurized whole milk, cheese culture, salt, enzymes. sauce: tomato sauce (water, tomato paste), salt, spices, garlic powder, partially hydrogenated soybean oil. pepperoni: pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid.
Additives: E250 - Sodium nitrite,E282 - Calcium propionate,E300 - Ascorbic acid,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E920 - L-cysteine,E924a - Potassium bromate
Serving size: 0.16 PIZZA (149 g)
Energy (kcal per 100g): 228
Fat (g per 100g): 8.05
Saturated fat (g per 100g): 4.03
Carbohydrates (g per 100g): 27.52
Sugars (g per 100g): 3.36
Fiber (g per 100g): 1.3
Proteins (g per 100g): 11.41
Salt (g per 100g): 1.375
NOVA group: 4