Product: Girasoli Jambon Speck Ricotta et Mozzarella fondante
Generic name: Pâte farcie à la ricotta, au jambon speck et à la mozzarella
Brand: Lustucru,Thibault Sombardier & Lustucru
Quantity: 250 g
Packaging: Plastic,Cardboard,Fresh,Tray
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Meals,Fresh foods,Pasta dishes,Pastas,Stuffed pastas,Fresh meals
Manufactured in: France
Sold in: France
Ingredients: Farce : 60 % (_ricotta_ 24 %, Speck (jambon de porc, sel, dextrose, antioxydant : ascorbate de sodium, ferments lactiques, conservateur : nitrite de sodium, arômes naturels) 8 %, _mozzarella_ 6 %, eau, flocons de pomme de terre, chapelure (_gluten_), huile de colza, _beurre_ concentré, amidon transformé, arômes (_lait_), sel, ail, extrait d'épice, basilic 0,1 %). Pâte : 40 % (semoule de _blé_ dur, _oeufs_ frais 8 %, eau).
Traces: Nuts
Additives: E14XX - Modified Starch,E250 - Sodium nitrite,E301 - Sodium ascorbate
Fat (g per 100g): 10
Saturated fat (g per 100g): 4.4
Carbohydrates (g per 100g): 30
Sugars (g per 100g): 1.8
Proteins (g per 100g): 12
Salt (g per 100g): 1.6
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals