Product: Cupcake
Brand: Kimberley's Bakeshoppe
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Icing sugar, sugar, shortening (canola, palm, modified palm and palm kernel oil), water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, soybean and canola oil, glucose, modified corn starch, whey powder, skim milk powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, calcium sulfate), soybean lecithin, wheat gluten, butter (cream, salt), mono and diglycerides, salt, artificial flavor, color (fd&c red #40 lake, fd&c yellow #5, fd&c blue #1), diacetyl tartaric acid esters of mono and diglycerides, polysorbate 60.
Additives: E102 - Tartrazine,E129 - Allura red,E133 - Brilliant blue FCF,E322 - Lecithins,E322i - Lecithin,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 CAKE (60 g)
Energy (kcal per 100g): 433
Fat (g per 100g): 23.33
Saturated fat (g per 100g): 6.67
Carbohydrates (g per 100g): 53.33
Sugars (g per 100g): 43.33
Fiber (g per 100g): 0
Proteins (g per 100g): 1.67
Salt (g per 100g): 0.625
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes