Product: Funfetti gluten free cake mix
Brand: Pillsbury
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes,Cooking helpers,Pastry helpers,Baking Mixes,Dessert mixes,Cake mixes
Sold in: United States
Ingredients: rice flour, sugar, potato starch, candy bits (sugar, vegetable oil [palm and palm kernel], modified corn starch, confectioner's glaze, soy lecithin, yellow 5, red 40, blue 1, yellow 6), leavening (baking soda, calcium phosphate, sodium aluminum phosphate), pea fiber, cellulose, tapicoa starch, contains 2% or less of: canola oil, salt, propylene glycol esters of fatty acids, mono and diglycerides, xanthan gum, corn starch, cellulose gum, natural and artificial flavor, sodium stearoyl lactylate, soy lecithin, whey, sodium caseinate, palm kernel oil, citric acid and bht (antioxidants), contains milk and soybean ingredients,
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E129 - Allura red,E133 - Brilliant blue FCF,E321 - Butylated hydroxytoluene,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E415 - Xanthan gum,E460 - Cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E477 - Propane-1‚2-diol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Energy (kcal per 100g): 375
Fat (g per 100g): 4.17
Saturated fat (g per 100g): 2.08
Carbohydrates (g per 100g): 81.25
Sugars (g per 100g): 39.58
Fiber (g per 100g): 4.17
Proteins (g per 100g): 4.17
Salt (g per 100g): 2.2754
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes