Product: Fugde dipped shortbread cookies
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Sold in: United States
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid, sugar, vegetable oil (soybean, palm, and palm kernel oil with tbhq for freshness, hydrogenated and/or partially hydrogenated palm kernel, palm and/or coconut oil). modified wheat starch, polydextrose, contains two percent or less of cocoa processed with alkali, whey, natural and artificial flavor, salt, soy lecithin, datem, polysorbate 60, sorbitan monostearate.
Additives: E1200 - Polydextrose,E322 - Lecithins,E322i - Lecithin,E435 - Polyoxyethylene sorbitan monostearate,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E491 - Sorbitan monostearate
Serving size: 1 PACKAGE (21 g)
Energy (kcal per 100g): 476
Fat (g per 100g): 19.05
Saturated fat (g per 100g): 11.9
Carbohydrates (g per 100g): 71.43
Sugars (g per 100g): 28.57
Fiber (g per 100g): 14.3
Proteins (g per 100g): 4.76
Salt (g per 100g): 0.655
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes