Product: Graham cracker pie crust
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Graham cracker meal (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, ribofla-vin, folic acid], sugar, whole wheat flour, palm oil, high fructose corn syrup, brown sugar, honey, sodium bicar-bonate, molasses, salt, soy lecithin, malt syrup, artificial flavor), vegetable shortening (contains hydrogenated palm kernel, palm oil, canola oil), sugar, corn starch.
Additives: E322 - Lecithins,E322i - Lecithin
Serving size: 0.1 OF 10\ CRUST (26 g)"
Energy (kcal per 100g): 500
Fat (g per 100g): 30.77
Saturated fat (g per 100g): 19.23
Carbohydrates (g per 100g): 57.69
Sugars (g per 100g): 23.08
Fiber (g per 100g): 0
Proteins (g per 100g): 3.85
Salt (g per 100g): 0.865
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals