Product: Honey oat bran bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, coarse whole wheat flour, oat flour, whole oats, brown sugar, honey, oat bran, vital wheat gluten, yeast, contains 2% or less of the following: soybean oil, salt, yeast nutrient (ammonium sulfate), dough conditioners (contains one or more of the following: sodium stearoyl lactylate, ascorbic acid), malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folid acid, soy lecithin.
Additives: E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E481 - Sodium stearoyl-2-lactylate,E517 - Ammonium sulphate
Serving size: 1 SLICE (43 g)
Energy (kcal per 100g): 256
Fat (g per 100g): 3.49
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 46.51
Sugars (g per 100g): 9.3
Fiber (g per 100g): 4.7
Proteins (g per 100g): 9.3
Salt (g per 100g): 1.1625
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread