Product: White cheddar rice cakes, white cheddar
Categories: Snacks
Sold in: United States
Ingredients: Whole grain brown rice, corn (with germ removed), sunflower oil salt, buttermilk powder, maltodextrin, white cheddar and cheddar cheese (milk, cheese cultures, salt, enzymes), whey permeate, corn syrup solids, yeast extract, natural and artificial flavor, modified corn starch, nonfat milk, citric acid, whey, lactic acid, disodium phosphate, dipotassium phosphate, sodium caseinate, mono and diglycerides, onion powder, soy lecithin
Additives: E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E339ii - Disodium phosphate,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 CAKE (11 g)
Energy (kcal per 100g): 409
Fat (g per 100g): 4.55
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 81.82
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 9.09
Salt (g per 100g): 2.955
Nutri-Score grade: d
NOVA group: 4