Product: Baker's half dozen glazed donuts
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, palm oil, soybean oil, dextrose, yeast, maltodextrin, salt, cornstarch, leavening (baking soda, sodium acid pyrophosphate), soy flour, mono - and diglycerides, whey, calcium carbonate, nonfat milk, egg yolks, agar-agar, potassium sorbate (preservative), wheat gluten, sodium stearoyl lactylate, datem, calcium sulfate, ammonium sulfate, beta carotene (color), sorbitan monostearate, wheat starch, natural flavor, soy lecithin, caramel color.
Additives: E150c - Ammonia caramel,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E406 - Agar,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E517 - Ammonium sulphate
Serving size: 1 DONUT (43 g)
Energy (kcal per 100g): 372
Fat (g per 100g): 13.95
Saturated fat (g per 100g): 5.81
Carbohydrates (g per 100g): 53.49
Sugars (g per 100g): 25.58
Fiber (g per 100g): 2.3
Proteins (g per 100g): 4.65
Salt (g per 100g): 0.93
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes