Product: Jambon cuit fumé au foin
Brand: Pierrat
Quantity: 265g
Packaging: Vacuum-packed
Categories: Meats and their products,Meats,Prepared meats,Hams
Labels: Green Dot,fr:vosges-terroir
Origin: France
Manufactured in: Le Tholy
Sold in: Belgium,France
Ingredients: Jambon de porc origine France, infusion de fain 8,5% (eau, foin), sel, arômes (dont CELERI), sirop de glucose, dextrose, LACTOSE, antioxydant: érythorbate de sodium, conservateur: E250. Enrobage: foin. A consommer en l'état.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate
Serving size: 65g
Energy (kcal per 100g): 125
Fat (g per 100g): 3.9
Saturated fat (g per 100g): 1.41
Carbohydrates (g per 100g): 1.4
Sugars (g per 100g): 1.09
Proteins (g per 100g): 21.1
Salt (g per 100g): 3.81
Nutri-Score grade: d
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat