Product: Gluten free bisquick
Brand: Betty Crocker
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Labels: No gluten
Sold in: Canada
Ingredients: rice flour, sugar, leavening agents (baking soda, sodium aluminum phosphate, monocalcium phosphate). modified potato starch, salt, xanthan gum may contain soy ingredients.
Additives: E341 - Calcium phosphates,E341i - Monocalcium phosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Energy (kcal per 100g): 333.33333333333
Fat (g per 100g): 0.41666666666667
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 75
Sugars (g per 100g): 4.1666666666667
Proteins (g per 100g): 8.3333333333333
Salt (g per 100g): 2.1875
Nutri-Score grade: d
NOVA group: 3
Food groups: Cereals and potatoes,Bread