Product: English Muffin
Brand: Aunt Millie's Bakehouse
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,English muffins
Sold in: United States
Ingredients: Unbleached wheat flour, water, cinnamon bits (sugar, wheat flour, corn cereal, cinnamon, soybean oil), yeast, sugar, cornmeal, soybean oil, salt, cinnamon, wheat starch, natural flavors, cultured wheat flour, citric acid, calcium sufate, enrichment [ferrous sulfate (iron), thiamine hydrochloride (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], ascorbic acid, soy lecithin; topped with cornmeal and cinnamon topping.
Additives: E322 - Lecithins,E322i - Lecithin,E330 - Citric acid
Serving size: 1 SLICE (27 g)
Energy (kcal per 100g): 333
Fat (g per 100g): 7.41
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 55.56
Sugars (g per 100g): 14.81
Fiber (g per 100g): 3.7
Proteins (g per 100g): 7.41
Salt (g per 100g): 1.0175
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread