Product: European Style Cultured Butter Lightly Salted
Brand: Vermont Creamery
Categories: Dairies,Fats,Spreads,Spreadable fats,Animal fats,Milkfat,Dairy spread,Butters,Salted butters
Sold in: United States
Ingredients: Pasteurized cows' cream (milk), salt, cultures.
Serving size: 14 g (1 Tbsp)
Energy (kcal per 100g): 786
Fat (g per 100g): 85.71
Saturated fat (g per 100g): 50
Carbohydrates (g per 100g): 0
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 0
Salt (g per 100g): 0.54356
Nutri-Score grade: e
NOVA group: 2
Food groups: Fats and sauces,Fats