Product: Plain donuts
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Enriched wheat flour [flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, vegetable shortening (palm oil), sugar, soybean oil, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, sodium aluminum sulfate), glycerin, soy flour, wheat starch, nonfat milk, corn syrup solids, salt, dextrose, whey, egg yolks, buttermilk, potassium sorbate (preservative), tapioca starch, soy lecithin, mono - and diglycerides, polyglycerol esters of fatty acids, xanthan gum, milk protein concentrate, whey protein concentrate, cellulose gum, wheat germ, wheat protein isolate, guar gum, locust bean gum, nutmeg oil, natural & artificial flavor, beta carotene (color).
Additives: E160a - Carotene,E160ai - Beta-carotene,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E521 - Aluminium sodium sulphate,E541 - Sodium aluminium phosphate
Serving size: 1 DONUT (40 g)
Energy (kcal per 100g): 450
Fat (g per 100g): 27.5
Saturated fat (g per 100g): 12.5
Carbohydrates (g per 100g): 47.5
Sugars (g per 100g): 20
Fiber (g per 100g): 0
Proteins (g per 100g): 5
Salt (g per 100g): 1.125
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes