Product: Fat free cottage cheese
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Cultured pasteurized skim milk, whey protein concentrate, salt, whey, corn starch, artificial color, natural flavor, xanthan gum, locust bean gum, guar gum, vitamin a palmitate, sorbic acid and carbon dioxide (to maintain freshness).
Additives: E200 - Sorbic acid,E290 - Carbon dioxide,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 0.5 cup (113 g)
Energy (kcal per 100g): 71
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 5.31
Sugars (g per 100g): 4.42
Fiber (g per 100g): 0.2
Proteins (g per 100g): 12.39
Salt (g per 100g): 0.93
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Cheese