Product: Ground beef, marinara sauce ricotta cheese and rigatoni pasta topped with mozzarella, parmesan cheese and parsley baked ziti
Categories: Condiments,Sauces,Pasta sauces,Groceries,Marinara-pasta-sauce,Marinara-sauce
Sold in: United States
Ingredients: Ziti sauce (marinara sauce (tomato puree, onions, salt, soybean oil, corn syrup, spices, citric acid, garlic powder, xanthan gum, natural flavor], ground beef 80/20 onions, olive oil, garlic, red pepper flakes, black pepper, salt), pasta rigatoni (semolina and durum flour), mozzarella cheese (low-moisture whole-milk mozzarella cheese [pasteurized milk, cheese cultures, salt, & enzymes], powdered corn & potato starch [added to prevent caking], natamycin [natural mold inhibitor]), ricotta cheese (whey, milk vinegar, and carrageenan [stabilizer]), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking, natamycin [a natural mold inhibitor]), parsley.
Additives: E235 - Natamycin,E330 - Citric acid,E407 - Carrageenan,E415 - Xanthan gum
Serving size: 0.5 CONTAINER (170 g)
Energy (kcal per 100g): 253
Fat (g per 100g): 10.59
Saturated fat (g per 100g): 5.88
Carbohydrates (g per 100g): 27.65
Sugars (g per 100g): 2.35
Fiber (g per 100g): 1.8
Proteins (g per 100g): 12.35
Salt (g per 100g): 0.9125
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces