Product: Betty Crocker Roasted Garlic Potatoes Family Size
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods,Vegetables based foods
Sold in: United States
Ingredients: Potatoes*, vegetable oil (canola, soybean and/or sunflower oil), maltodextrin, salt, sugar, roasted garlic*, garlic*, mono and diglycerides, natural flavor, spice, parsley*, silicon dioxide (anticaking agent), yeast extract, color (annatto and turmeric extract). freshness preserved by sodium acid pyrophosphate, sodium bisulfite and citric acid. *dried
Additives: E100 - Curcumin,E160b - Annatto,E222 - Sodium bisulphite,E330 - Citric acid,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1/3 cup as pkgd (24 g) (24 g)
Energy (kcal per 100g): 375
Fat (g per 100g): 8.33
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 70.83
Sugars (g per 100g): 4.17
Fiber (g per 100g): 4.2
Proteins (g per 100g): 8.33
Salt (g per 100g): 4.27
Nutri-Score grade: c
NOVA group: 4
Food groups: Fruits and vegetables,Vegetables