Product: Country white bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains less than 2% of soybean oil, yeast, salt, mono and diglycerides, calcium sulfate, ascorbic acid, calcium peroxide, azodicarbonamide, enzymes, sodium stearoyl lactylate, calcium propionate (preservative), soy lecithin.
Additives: E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E927 - Azodicarbonamide and Carbamide,E927a - Azodicarbonamide,E930 - Calcium peroxide
Serving size: 1 SLICE (47 g)
Energy (kcal per 100g): 255
Fat (g per 100g): 3.19
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 48.94
Sugars (g per 100g): 2.13
Fiber (g per 100g): 2.1
Proteins (g per 100g): 8.51
Salt (g per 100g): 1.33
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread