Product: Spare Rib Sauce
Brand: Lee Kum Kee
Categories: Condiments,Sauces,Groceries
Sold in: France,United States
Ingredients: Sugar, water, tomato paste, salt, fermented soybean paste (water, salt, soybeans, wheat flour), sesame paste, modified corn starch, spices, sesame oil, dehydrated garlic, acetic acid, caramel color, xanthan gum, red 40.
Additives: E129 - Allura red,E150c - Ammonia caramel,E260 - Acetic acid,E415 - Xanthan gum
Serving size: 1 Tbsp (19 g)
Energy (kcal per 100g): 211
Fat (g per 100g): 5.26
Saturated fat (g per 100g): 0.60000005263158
Carbohydrates (g per 100g): 42.11
Sugars (g per 100g): 36.840002105263
Proteins (g per 100g): 0
Salt (g per 100g): 11.0525
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces