Product: Schmidt, blueribbon, bread
Brand: Schmidt
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, whole grain white whole wheat flour, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), cellulose fiber, wheat gluten, sugar, yeast, calcium sulfate, contains 2% or less of each of the following: dried honey, soy protein concentrate, soybean oil, salt, soy flour, wheat flour, wheat starch, soy fiber, calcium propionate (a preservative), dextrose, enrichment blend (maltodextrin, ferrous fumarate, vitamin e, zinc oxide, niacin, pyridoxine hydrochloride riboflavin, thiamin mononitrate, magnesium oxide, folic acid, vitamin d3, cyanocobalamin), malted barley flour, monoglycerides, ethoxylated monoglycerides, calcium carbonate, sodium stearoyl lactylate, corn starch, monocalcium phosphate, enzymes, ammonium sulfate, natural flavors, lactic acid, calcium stearate, ascorbic acid (dough conditioner), soy lecithin, ascorbic acid (a preservative), citric acid (a preservative).
Additives: E270 - Lactic acid,E282 - Calcium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E481 - Sodium stearoyl-2-lactylate,E517 - Ammonium sulphate
Serving size: 1 SLICE (28 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 1.79
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 7.14
Fiber (g per 100g): 10.7
Proteins (g per 100g): 10.71
Salt (g per 100g): 0.8025
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread