Product: Les minis boudins blanc
Brand: Tradilège
Categories: Meats and their products,Meats,Prepared meats,Fish and meat and eggs,Offals,fr:Boudins,Tripe dishes,fr:Boudins blancs,Black pudding,Sautéed black pudding
Labels: French meat,French pork,No colorings
Sold in: France
Ingredients: Viarde ae porc (47 eau. gras de porc, lactose. proté»neS de lait, Potto, dextrose, sel. émulsifiants : E450-E451, forme de raz, éptces dont muscade (0,014 exhausteur de goût : E621. conservateurs : E2G2-026' arômes 3 661112&quot;C Traces de soja, 41uten et œuf
Traces: Eggs,Soybeans
Additives: E450 - Diphosphates,E451 - Triphosphates,E621 - Monosodium glutamate
Energy (kcal per 100g): 258
Fat (g per 100g): 22.3
Saturated fat (g per 100g): 7.5
Carbohydrates (g per 100g): 5.9
Sugars (g per 100g): 4.5
Proteins (g per 100g): 8.3
Salt (g per 100g): 2.2
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Offals