Product: Smoked sausage
Categories: Meats and their products,Meats,Prepared meats,Sausages
Sold in: United States
Ingredients: Pork, water and 2% or less of the following: corn syrup, salt, spices including paprika, dextrose, sugar, yeast extract, natural flavor, extractive of paprika, sodium phosphates, sodium erythorbate, sodium nitrite, beef collagen casing.
Additives: E250 - Sodium nitrite,E316 - Sodium erythorbate
Serving size: 2 ONZ (56 g)
Energy (kcal per 100g): 268
Fat (g per 100g): 23.21
Saturated fat (g per 100g): 8.04
Carbohydrates (g per 100g): 3.57
Sugars (g per 100g): 1.79
Fiber (g per 100g): 0
Proteins (g per 100g): 12.5
Salt (g per 100g): 2.455
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat