Product: Instang noodles special chiken flavour
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Dried products,Pastas,Dried products to be rehydrated,Noodles,Instant noodles
Sold in: United Kingdom
Ingredients: noodles cake: wheat flour, potato starch, palm oil, salt, anticaking agents (potassium carbonate, sodium carbonate), thickener (guar gum), humectant (sodium tripolyphosphate), riboflavin. seasoning powder: salt, sugar, flavour enhancers (monosodium glutamate e-621, disodium 5' ribonucleotides e-635), spices mix (onion, garlic, pepper, shallot, chilli, ginger), HVP (hydrolyzed vegetable protein), anticaking agent (silicon dioxide e-551), palm oil, artificial chicken flavour, starch, yeast extract, colour (ammonia caramel e-150c). seasoning oil: edible vegetable oil (palm oil), onion and spices. contains wheat gluten. may contain milk, celery, soya, peanuts, tree nuts, sesame and mustard.
Traces: Celery,Milk,Mustard,Nuts,Peanuts,Sesame seeds,Soybeans
Additives: E101 - Riboflavin,E101i - Riboflavin,E150c - Ammonia caramel,E412 - Guar gum,E452 - Polyphosphates,E452vi - Sodium tripolyphosphate,E500 - Sodium carbonates,E500i - Sodium carbonate,E501 - Potassium carbonates,E501i - Potassium carbonate,E551 - Silicon dioxide,E621 - Monosodium glutamate,E635 - Disodium 5'-ribonucleotide
Energy (kcal per 100g): 489
Fat (g per 100g): 21.6
Saturated fat (g per 100g): 12.9
Carbohydrates (g per 100g): 61.2
Sugars (g per 100g): 1.6
Proteins (g per 100g): 9.2
Salt (g per 100g): 0.8
NOVA group: 4
Food groups: Cereals and potatoes,Cereals