Product: Signature kitchens, break & bake easter cookie dough, chocolate chip
Brand: Signature Kitchens,  Safeway  Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pie dough
Sold in: United States
Ingredients: Sugar, enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin, artificial flavor), vegetable oil (palm, soybean and/or cottonseed oils), eggs, water, contains 2% or less of: skim milk, molasses, corn syrup solids, salt, baking soda, natural and artificial flavors, rice flour, partially hydrogenated vegetable oil (cottonseed and/or soybean), colors (titanium dioxide, yellow 6, red 3, yellow 5, blue 1), gums (arabic, cellulose, carrageenan), corn starch, confectioner's glaze, soy lecithin.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E133 - Brilliant blue FCF,E171 - Titanium dioxide,E322 - Lecithins,E322i - Lecithin,E407 - Carrageenan,E460 - Cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 COOKIE (19 g)
Energy (kcal per 100g): 474
Fat (g per 100g): 21.05
Saturated fat (g per 100g): 10.53
Carbohydrates (g per 100g): 63.16
Sugars (g per 100g): 36.84
Fiber (g per 100g): 0
Proteins (g per 100g): 5.26
Salt (g per 100g): 0.9875
Nutri-Score grade: e
NOVA group: 4
Food groups: Cereals and potatoes,Cereals