Product: Chocolate chip gooey butter cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa processed with alkali soybean oil leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate monocalcium phosphate, aluminum sulfate), food starch-modified, propylene glycol mono & diesters of fatty acids, mono & diglycerides with bht & citric acid as preservatives dextrose, salt, sorbitan monostearate nonfat milk solids, caramel color, soy lecithin, propylene glycol, xanthan gum, cellulose gum, polysorbate 60, water, natural and artificial flavor, corn syrup, polysorbate 80, glycerin, wheat starch, culfites, silicon dioxide, citric acid, cream cheese (pasteurized milk, cream cheese culture, carob bean gum), whole eggs, margarine (partially hydrogenated soybean oil, water, partially hydrogenated cottonseed oil, salt, mono-and diglycerides, colored with annato/turmeric, calcium edta added as a preservative (palm kernel, coconut palm), cocoa processed with alkali, cocoa powder, whey powder, vanillin, butter (pasteurized cream, lactic acid)
Additives: E150c - Ammonia caramel,E1520 - Propylene Glycol,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E410 - Locust bean gum,E415 - Xanthan gum,E422 - Glycerol,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate,E570 - Fatty acids
Serving size: 42 g (42 g)
Energy (kcal per 100g): 381
Fat (g per 100g): 16.67
Saturated fat (g per 100g): 7.14
Carbohydrates (g per 100g): 54.76
Sugars (g per 100g): 40.48
Fiber (g per 100g): 0
Proteins (g per 100g): 4.76
Salt (g per 100g): 1.0725
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes