Product: Beef ravioli in tomato and meat sauce
Categories: Meals,Stews
Sold in: United States
Ingredients: Tomatoes (tomato puree, water, water, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), beef, crackermeal (bleached wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), less than 2% of: high fructose corn syrup, textured vegetables protein (soy flour, soy protein concentrate, caramel color), sea salt, salt, modified cornstarch, soybean oil, carrots, onions, caramel color, potassium chloride, ammonium chloride, citric acid, flavorings, enzymes modified cheese (cheddar cheese [pasteurized milk, cultures, salt, enzymes], cream, water, salt, sodium phosphate, xanthan gum, carotenal [color]), yeast extract, lactic acid.
Additives: E150c - Ammonia caramel,E270 - Lactic acid,E330 - Citric acid,E415 - Xanthan gum,E510 - Ammonium chloride
Serving size: 1 cup (246 g)
Energy (kcal per 100g): 89
Fat (g per 100g): 2.85
Saturated fat (g per 100g): 1.02
Carbohydrates (g per 100g): 12.6
Sugars (g per 100g): 2.03
Fiber (g per 100g): 1.2
Proteins (g per 100g): 2.85
Salt (g per 100g): 0.7625
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals