Product: Pâtes radiatore legumi
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Labels: No gluten
Sold in: France
Ingredients: for coeliacs FARINA DI MAIS 45,5%, FARINA DI LENTICCHIA GIALLA 18%, FARINA DI TEFF 16%, FARINA DI CECI 7%, FARINA DI GRANO SARACENO 6%, FARINA DI SORGO 5%, FARINA DI AMARANTO 2%, STABILIZZANTE: E471
Additives: E471 - Mono- and diglycerides of fatty acids
Energy (kcal per 100g): 358
Fat (g per 100g): 2.9000000953674
Saturated fat (g per 100g): 0.40000000596046
Carbohydrates (g per 100g): 69
Sugars (g per 100g): 1.2999999523163
Fiber (g per 100g): 3.8
Proteins (g per 100g): 13
Salt (g per 100g): 0.090000003576279
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals