Product: Sliced sourdough bread, sourdough
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 2% of dough conditioners (enriched wheat flour, ascorbic acid, enzymes), malt (malted barley, wheat flour, dextrose), preservatives (cultured wheat starch, wheat flour, citric acid), salt, sugar, vital wheat gluten, yeast.
Additives: E300 - Ascorbic acid,E330 - Citric acid
Serving size: 1.41 ONZ (40 g)
Energy (kcal per 100g): 250
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 52.5
Sugars (g per 100g): 2.5
Fiber (g per 100g): 2.5
Proteins (g per 100g): 7.5
Salt (g per 100g): 1.375
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread