Product: Chili, a delicious vegetarian alternative to beef chili
Categories: Meals,Stews
Sold in: United States
Ingredients: Water, red beans, wheat gluten, tomato paste (tomatoes, salt), soybean oil. contains 2% or less of salt, modified corn starch, dried onion, hydrolyzed soy protein, corn protein, wheat gluten, monosodium glutamate, sugar, caramel color, autolyzed yeast extract, garlic powder, corn syrup, dextrose, vitamins and minerals (niacinamide, iron [ferrous sulfate], vitamin b1 [thiamin mononitrate], vitamin b6 [pyridoxine hydrochloride], vitamin b2 [riboflavin], vitamin b12 [cyanocobalamin]), paprika extract, corn oil, spices, disodium inosinate, disodium guanylate.
Additives: E150c - Ammonia caramel,E160c - Paprika extract,E621 - Monosodium glutamate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 1 cup (230 g)
Energy (kcal per 100g): 122
Fat (g per 100g): 4.35
Saturated fat (g per 100g): 0.65
Carbohydrates (g per 100g): 10.87
Sugars (g per 100g): 1.3
Fiber (g per 100g): 3.5
Proteins (g per 100g): 10.43
Salt (g per 100g): 1.2275
Nutri-Score grade: a
NOVA group: 4
Food groups: Composite foods,One-dish meals