Product: Lemon Cake
Brand: Cafe Valley  Inc.
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, liquid soybean oil, water, food starch modified, whey (milk), contains 2% or less of each: salt, interesterified soybean oil, high fructose corn syrup, corn syrup, lemon peel, dextrose, emulsifier (mono and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), leavening (sodium bicarbonate, sodium aluminum phosphate), vital wheat gluten, sorbitan monostearate, natural and artificial flavors, sodium benzoate, sodium propionate and potassium sorbate preservatives), calcium carbonate, calcium acetate, nonfat milk, xanthan gum, guar gum, agar, polysorbate 60, sodium citrate, citric acid, pectin, yellow #5, yellow # 6, egg whites, soy flour.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E211 - Sodium benzoate,E263 - Calcium acetate,E330 - Citric acid,E406 - Agar,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E440 - Pectins,E471 - Mono- and diglycerides of fatty acids,E477 - Propane-1‚2-diol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E491 - Sorbitan monostearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 1 SLICE (57 g)
Energy (kcal per 100g): 386
Fat (g per 100g): 17.54
Saturated fat (g per 100g): 3.51
Carbohydrates (g per 100g): 52.63
Sugars (g per 100g): 35.09
Fiber (g per 100g): 0.4
Proteins (g per 100g): 3.51
Salt (g per 100g): 0.745
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes