Product: English muffins
Brand: TipTop
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,English muffins
Labels: Health Star Rating,Health Star Rating 4
Sold in: Australia
Ingredients: wheat flour, water, baker's yeast, maize polenta, wheat gluten, vinegar, canola oil, lodised salt, oat fibre, soy flour, acidity regulators (341, 263, 262), emulsifiers (481, 472e, 471), preservatives (202, 200), sugar, vitamins (thiamin, folate). contains: gluten cereals and soy. english muffins
Additives: E200 - Sorbic acid,E202 - Potassium sorbate,E262 - Sodium acetates,E263 - Calcium acetate,E341 - Calcium phosphates,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate
Energy (kcal per 100g): 197.41873
Fat (g per 100g): 2.1
Saturated fat (g per 100g): 0.5
Carbohydrates (g per 100g): 35
Sugars (g per 100g): 2.2
Fiber (g per 100g): 4.1
Proteins (g per 100g): 7.1
Salt (g per 100g): 0.74
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread