Product: Cheddar and sour cream
Brand: Ruffles
Quantity: 31.8g
Labels: No gluten
Sold in: United States
Ingredients: questions or commentsy - 800-352-4477 mon ata email ruffles baken ess fat than regularpotat 00 anent of regular potatochitsis tog 1erioz s ve ntent of these snacks is 3 sper1oz servin this package contains 1,12502 nutrition facts 1 serving per container 1 package serving size amount per serving 140 çalories % daily value* 5% total fat 3,5g saturated fat 0,5g trans fat 0g polyunsaturated fat 2g monounsaturated fat 1g cholesterol omg sodium 280mg total carbohydrate 24g dietary fiber 2g total sugars 3g includes 2g added sugars 3% real chelda blended wnith th shooth, cream 0% 12% 9% 5% tas ourcream, anc = 3% now that enj fat mind protein 29 0% vitamin d omcg calcium 10mg 0,3mg 0% 0% artifi 4% 250mg preserv iron aserving of food contributes to a daily diet, 2,000 aiories a day is used for general nutrition advice, potassium, daily value (dv) tells you how much a nutrient the ngredients: dried potatoes, corn starch, corn oil, sugar, maltodextrin (made from corn), salt, soy lecithin, dextrose, whey, whey protein concentrate, onion powder, cheddar cheese (milk, cheese cultures, salt, enzymes), monosodium glutamate, blue ese (milk, cheese cultures, salt, enzymes), citric acid, artificial yellow 6 lake, yellow 5 lake, yellow 5, yellow 6), skim atural and artificial flavors, garlic powder, lactic acid, dium inosinate, and disodium guanylate, puntains milk and soy ingredients, 28400 frito-lay, inc, plano, tx 75024-4099 o 2017 frito-lay north america, inc, nf-russ-575013/7a icial
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E621 - Monosodium glutamate,E627 - Disodium guanylate
Energy (kcal per 100g): 440.25157232704
Fat (g per 100g): 11.006289308176
Saturated fat (g per 100g): 1.5723270440252
Carbohydrates (g per 100g): 75.471698113208
Sugars (g per 100g): 9.4339622641509
Fiber (g per 100g): 6.2893081761006
Proteins (g per 100g): 6.2893081761006
Salt (g per 100g): 2.2012578616352
NOVA group: 4