Product: Roggenbrot Marble Rye Bread
Brand: Dimpflmeier
Quantity: 500g
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Rye breads
Sold in: Canada
Ingredients: FARINE DE BLÉ NON BLANCHIE, EAU DE SOURCE ARTÉSIENN FARNF DE % SEIGLE ENTIER INTÉGRALE BIOLOGIQUE, LEVAIN (FARINE DE SEIGLE, EAU D SOURCE ARTÉSIENNE), COLORANT CARAMEL, SEL MARIN, LEVURE, HUILE DE CANOLA NON OGM, PROPIONATE DE CALCIUM, GLUTEN DE BLÉ, INHIBITEJR DE MOISISSURE (FARINE DE LACTOSÉRUM CULTIVÉ. ACIDE ACÉTIQUE, ACIDE PROPIONIQUE, ACIDE LACTIQUE VINAIGRE), STEAROYL LACTLATE CE SODIUM, ENZY MES MICROBIENNES, ACIDE ASCORBIQUE 5% CONTIENT DU BLÉ, DU SF'GLE, DU LAIT.
Additives: E150 - Caramel
Serving size: 33g
Energy (kcal per 100g): 272.72727272727
Fat (g per 100g): 1.5151515151515
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 51.515151515152
Sugars (g per 100g): 3.030303030303
Fiber (g per 100g): 1
Proteins (g per 100g): 9.0909090909091
Salt (g per 100g): 1.2878787878788
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread