Product: Baklava
Brand: Rodoula S.A.
Sold in: United States
Ingredients: 24.4% sugars, 18% fillo dough [wheat flour, water, starch, salt, preservatives (potassium sorbate, calcium propionate, citric acid)], 1.7% glucose, 10% water, 9.5% walnuts, 7.5% vegetable fat shortening [vegetable fats, vegetable oils, emulsifiers (lecith
Additives: E202 - Potassium sorbate,E282 - Calcium propionate,E330 - Citric acid
Serving size: 53.6 g (1 PC)
Energy (kcal per 100g): 431
Fat (g per 100g): 24.25
Saturated fat (g per 100g): 13.06
Carbohydrates (g per 100g): 48.51
Sugars (g per 100g): 46.64
Fiber (g per 100g): 3.7
Proteins (g per 100g): 3.73
Salt (g per 100g): 0.26162
NOVA group: 4