Product: María sin gluten
Brand: Gullón
Quantity: 400 g (2 x 200 g)
Packaging: Caja-de-carton,es:bolsa-de-plastico
Categories: Snacks,Sweet snacks,Biscuits and cakes,Biscuits,Dry biscuits,es:Galletas maría
Labels: Vegetarian,No gluten,Vegan,FACE,No lactose
Manufactured in: Aguilar de Campoo,Palencia (provincia),Castilla y León,España
Sold in: Morocco,Spain
Ingredients: corn flour, vegetable oil (sunflower high oleic) 18%, sugar, corn starch, glucose syrup and fructose from corn, rice flour, soy flour , fibres of corn, pea fiber, raising agents: sodium bicarbonate (e-500ii) and ammoniun bicarbonate (e-503ii), salt, emulsifier: soy lecithin (e-322),
Additives: E322 - Lecithins,E322i - Lecithin,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Energy (kcal per 100g): 474
Fat (g per 100g): 19
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 68
Sugars (g per 100g): 20
Fiber (g per 100g): 4.6
Proteins (g per 100g): 5.3
Salt (g per 100g): 0.9
Nutri-Score grade: c
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes