Product: Old El Paso Mini Flour Tortilla Bowl Mexican Dinner Kit
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Flour tortillas: enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, interesterified soybean oil, glycerin, hydrogenated soybean oil. contains 2% or less of: corn syrup solids, baking powder (sodium aluminum phosphate, baking soda), salt, mono and diglycerides, potassium sorbate and calcium propionate (preservative), fumaric acid, dough conditioner (salt, wheat starch, enzymes). taco sauce: water, tomato paste. contains 2% or less of: sugar, salt, modified corn starch, distilled vinegar, spice, sea salt (potassium magnesium chloride, salt), citric acid, garlic powder, onion powder, chili pepper. seasoning mix: chili pepper, salt, corn starch, onion powder, spice, sea salt (potassium magnesium chloride, salt), maltodextrin. contains 2% or less of: vegetable oil (canola, high oleic soybean and/or sunflower oil), silicon dioxide (anticaking agent), citric acid, sugar, natural flavor.
Additives: E202 - Potassium sorbate,E282 - Calcium propionate,E297 - Fumaric acid,E330 - Citric acid,E422 - Glycerol,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate
Serving size: 3 tortillas, 1 Tbsp sauce, 1 tsp seasoning (65 g) (65 g)
Energy (kcal per 100g): 231
Fat (g per 100g): 6.92
Saturated fat (g per 100g): 3.08
Carbohydrates (g per 100g): 36.92
Sugars (g per 100g): 3.08
Fiber (g per 100g): 3.1
Proteins (g per 100g): 4.62
Salt (g per 100g): 2.9625
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Bread