Product: Rosette de Lyon
Brand: Saint Alby
Categories: Meats and their products,Meats,Prepared meats,Cured sausages,Rosette dry sausage
Sold in: France
Ingredients: viande de porc (origine France), sel, lactose, poivres, sirop de glucose, dextrose, ail, muscade, antioxydant : érythorbate de sodium, conservateur : nitrate de potassium ferments. 100a de rosette sont élaborés à partir de 133g de viande de porc. Traces èventuelles de fruits à coque.
Traces: Nuts
Additives: E252 - Potassium nitrate,E316 - Sodium erythorbate
Energy (kcal per 100g): 353
Fat (g per 100g): 28
Saturated fat (g per 100g): 12
Carbohydrates (g per 100g): 2.2
Sugars (g per 100g): 2.2
Proteins (g per 100g): 23
Salt (g per 100g): 4.30000025
Nutri-Score grade: e
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat