Product: Mountain High Fat Free Plain Yoghurt
Brand: Mountain High
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized nonfat milk, fruit pectin, vitamin a acetate, vitamin d3. contains live and active cultures (s.thermophilus, l. bulgaricus, l. acidophilus, b. bifidus, and l. casei).
Additives: E440 - Pectins
Serving size: 1 cup (225 g) (225 g)
Energy (kcal per 100g): 110
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 7.11
Sugars (g per 100g): 5.78
Fiber (g per 100g): 0
Proteins (g per 100g): 4.89
Salt (g per 100g): 0.2
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt