Product: Plain larger bakery style bagels, plain
Brand: Hy-Vee
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched high gluten flour (wheat flour, niacin, reduced iron, thiamin mononitrate [b1], riboflavin [b2], folic acid), water, contains less than 2% of each of the following: sugar, salt, soybean oil, yeast, calcium propionate and sorbic acid (to retard spoilage), ascorbic acid, l-cysteine, enzymes, isolated soy protein.
Additives: E200 - Sorbic acid,E282 - Calcium propionate
Serving size: 3.2 ONZ (91 g)
Energy (kcal per 100g): 264
Fat (g per 100g): 2.75
Saturated fat (g per 100g): 0.55
Carbohydrates (g per 100g): 52.75
Sugars (g per 100g): 3.3
Fiber (g per 100g): 4.4
Proteins (g per 100g): 10.99
Salt (g per 100g): 1.4
Nutri-Score grade: b
NOVA group: 3
Food groups: Cereals and potatoes,Bread