Product: Whole milk yogurt
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Cultured pasteurized grade a milk, nonfat milk solids. contains active yogurt cultures including l. bulgaricus, s. thermophilus, bifidus, l. acidophilus, l. casei.
Serving size: 1 cup (227 g)
Energy (kcal per 100g): 70
Fat (g per 100g): 3.08
Saturated fat (g per 100g): 1.98
Carbohydrates (g per 100g): 6.17
Sugars (g per 100g): 5.73
Fiber (g per 100g): 0
Proteins (g per 100g): 4.41
Salt (g per 100g): 0.1425
Nutri-Score grade: b
NOVA group: 3
Food groups: Milk and dairy products,Milk and yogurt