Product: Nutrigrain soft baked breakfast bars
Brand: Kellogg's
Quantity: 37 g
Categories: Snacks,Sweet snacks,Bars,Cereal bars
Sold in: France,United States
Ingredients: Crust: whole grain oats, enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), whole wheat flour, vegetable oil (high oleic soybean, soybean and/or canola oil), soluble corn fiber, sugar, dextrose, fructose, calcium carbonate, whey, wheat bran, salt, cellulose, potassium bicarbonate, natural and artificial flavor, cinnamon, mono - and diglycerides, soy lecithin, wheat gluten, niacinamide, vitamin a palmitate, carrageenan, zinc oxide, reduced iron, guar gum, vitamin b6 (pyridoxine hydrochloride), vitamin b1 (thiamin hydrochloride), vitamin b2 (riboflavin). filling: invert sugar, corn syrup, apple puree concentrate, glycerin, sugar, modified corn starch, sodium alginate, sodium citrate, malic acid, methylcellulose, dicalcium phosphate, cinnamon, citric acid, caramel color.
Additives: E150c - Ammonia caramel,E296 - Malic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341ii - Dicalcium phosphate,E401 - Sodium alginate,E407 - Carrageenan,E412 - Guar gum,E422 - Glycerol,E460 - Cellulose,E461 - Methyl cellulose,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 Bar (37 g)
Energy (kcal per 100g): 351
Fat (g per 100g): 9.46
Saturated fat (g per 100g): 1.35
Carbohydrates (g per 100g): 67.6
Sugars (g per 100g): 35.1
Fiber (g per 100g): 2.7
Proteins (g per 100g): 5.41
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes