Product: Whole grain wheat bread flaxseed
Brand: Lewis Bakeries  Inc.
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,White breads,Wheat breads
Sold in: United States
Ingredients: Water, whole wheat flour, wheat gluten, soy fiber, sugar, yeast, contains 2% or less of the following: flax seed meal, molasses, salt, calcium propionate (to retain freshness), dough conditioners (ethoxylated mono - and diglycerides, sodium stearoyl lactylate, monoglycerides, ascorbic acid), fumaric acid, yeast nutrients (calcium sulfate), wheat starch, soy lecithin.
Additives: E282 - Calcium propionate,E297 - Fumaric acid,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E516 - Calcium sulphate
Serving size: 2 SLICES (41 g)
Energy (kcal per 100g): 195
Fat (g per 100g): 2.44
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 39.02
Sugars (g per 100g): 7.32
Fiber (g per 100g): 12.2
Proteins (g per 100g): 12.2
Salt (g per 100g): 0.975
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread