Product: Cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, vegetable shortening (palm and soybean oils, mono and diglycerides, polysorbate 60, to preserve freshness [tbhq]), soybean oil, eggs, skim milk, cocoa alkali processed. contains less than 2% of the following: high fructose corn syrup, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), whey, propylene glycol mono and diesters of fats and fatty acids, salt, natural and artificial flavor, modified tapioca starch, mono and diglycerides, soy lecithin, sodium caseinate, polysorbate 60, modified cornstarch, wheat starch, guar gum, xanthan gum, sodium stearoyl lactylate.
Additives: E319 - Tertiary-butylhydroquinone (tbhq),E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E570 - Fatty acids
Serving size: 0.5 CAKE (82 g)
Energy (kcal per 100g): 415
Fat (g per 100g): 18.29
Saturated fat (g per 100g): 6.1
Carbohydrates (g per 100g): 58.54
Sugars (g per 100g): 42.68
Fiber (g per 100g): 1.2
Proteins (g per 100g): 3.66
Salt (g per 100g): 1.005
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes