Product: Pepperoni Pizza
Brand: Ahold
Categories: Meals,Pizzas pies and quiches,Pizzas,Pepperoni pizzas
Sold in: United States
Ingredients: Crust (enriched wheat flour [flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, enzyme, ascorbic acid], water, soybean oil, yeast, bread crumbs [wheat flour, yeast, sugar, salt], olive oil, sugar, salt, cultured wheat starch, honey, sodium bicarbonate, sodium aluminum phosphate, l-cysteine, citric acid), mozzarella cheese (cultured pasteurized milk, salt, enzymes), tomato puree (tomatoes, salt, citric acid), pepperoni (pork, beef, salt, contains 2% or less of: dextrose, garlic powder, lactic acid starter culture, natural spice extractives, oleoresin of paprika, sodium nitrite, spices, bha, bht, citric acid), water, contains 2% or less of: seasoning (modified food starch, maltodextrin, sugar, salt, dextrose, spices, dehydrated garlic, hydrolyzed corn protein, paprika, citric acid, xanthan gum, sodium benzoate [to protect freshness], corn oil, extractives of paprika), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), tomato paste, romano, parmesan and asiago cheese blend (pasteurized part skim milk, cow's milk, cheese cultures, salt, enzymes), soybean oil, garlic, salt, seasoning (spices, garlic powder, soybean oil), oregano.
Additives: E211 - Sodium benzoate,E250 - Sodium nitrite,E320 - Butylated hydroxyanisole (bha),E321 - Butylated hydroxytoluene,E330 - Citric acid,E415 - Xanthan gum,E541 - Sodium aluminium phosphate
Serving size: 0.25 PIZZA (153 g)
Energy (kcal per 100g): 248
Fat (g per 100g): 11.76
Saturated fat (g per 100g): 4.58
Carbohydrates (g per 100g): 25.49
Sugars (g per 100g): 3.27
Fiber (g per 100g): 1.3
Proteins (g per 100g): 9.8
Salt (g per 100g): 1.715
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches