Product: Digiorno Gluten free four cheese pizza
Labels: No gluten
Sold in: United States
Ingredients: water, wheat starch*, low-moisture part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes), tomato paste, parmesan, asiago and romano cheese blend (culturéd part-skim cow's milk, salt, enzymes), 2% or less of vegetable oil (soybean oil and/or corn oil), modified rice starch, sugar, salt, buckwheat flour, yeast, flax seed, guar gum, psyllium fiber, spices, dried garlic. contains: wheat*, milk. lue ow best by jan 2022 109152 5831 13:50
Additives: E412 - Guar gum
Energy (kcal per 100g): 225.56390977444
Fat (g per 100g): 7.5187969924812
Saturated fat (g per 100g): 3.7593984962406
Carbohydrates (g per 100g): 33.082706766917
Sugars (g per 100g): 3.0075187969925
Proteins (g per 100g): 6.7669172932331
Salt (g per 100g): 1.6353383458646
NOVA group: 4