Product: Potato gnocchi
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Enriched durum flour (durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, dehydrated potato flakes (potatoes, mono - and diglycerides, sodium acid pyrophosphate, citric acid [to preserve freshness]), sea salt. cornmeal used as a processing agent.
Additives: E330 - Citric acid,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids
Serving size: 0.75 cup (112 g)
Energy (kcal per 100g): 241
Fat (g per 100g): 0.45
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50.89
Sugars (g per 100g): 1.79
Fiber (g per 100g): 1.8
Proteins (g per 100g): 7.14
Salt (g per 100g): 0.425
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Cereals