Product: Cinnamon raisin english muffin toasting bread
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched flour [unbleached wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, raisins, yeast, cane sugar, wheat gluten, vegetable oil (palm, palm kernel), yellow corn meal, cinnamon, wheat starch, salt, non - gmo soybean oil, cultured wheat flour, dextrose, natural flavor, vinegar, calcium sulfate, citric acid, calcium phosphate, ascorbic acid, soy lecithin; topped with corn meal and cinnamon topping.
Additives: E322 - Lecithins,E322i - Lecithin,E330 - Citric acid
Serving size: 1 SLICE (27 g)
Energy (kcal per 100g): 296
Fat (g per 100g): 1.85
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 59.26
Sugars (g per 100g): 18.52
Fiber (g per 100g): 3.7
Proteins (g per 100g): 7.41
Salt (g per 100g): 0.88
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread