Product: Cheese & black pepper ravioli
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Filling (ricotta cheese [milk whey, salt, citric acid], cream, mozzarella cheese [milk, salt, rennet], toasted breadcrumbs [wheat flour, natural yeast, salt], pecorino romano cheese [sheep's milk, salt, rennet], whey powder, grated cheeses [milk, salt, rennet], salt, black pepper), pasta (wheat flour, pasteurized eggs, durum wheat semolina).
Additives: E330 - Citric acid
Serving size: 1 cup (85 g)
Energy (kcal per 100g): 271
Fat (g per 100g): 11.76
Saturated fat (g per 100g): 8.24
Carbohydrates (g per 100g): 30.59
Sugars (g per 100g): 5.88
Fiber (g per 100g): 2.4
Proteins (g per 100g): 10.59
Salt (g per 100g): 1.5875
Nutri-Score grade: d
NOVA group: 4
Food groups: Cereals and potatoes,Cereals