Product: Gluten-free four cheese
Brand: Donatos
Categories: Meals,Pizzas pies and quiches,Pizzas
Sold in: United States
Ingredients: Crust water, brown rice flour, tapioca flour, modified rice starch, fresh yeast, olive oil, shortening flakes (palm oil, butter flavor, and soy lecithin), whey powder, evaporated cane sugar, salt, baking powder, xanthan gum, calcium, sauce (tomato puree [water, tomato paste], sugar, salt, dehydrated garlic, spices, citric acid and xanthan gum), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes, natural smoke flavoring, powdered cellulose added to prevent caking), asiago cheese (pasteurized milk, cheese cultures, salt and enzymes. powdered cellulose is added to prevent caking), shredded parmesan/romano cheese blend (romano and parmesan cheese made from pasteurized cow's milk, cheese cultures, salt, enzymes, powered cellulose [an anti-caking agent]).
Additives: E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E415 - Xanthan gum,E460 - Cellulose
Serving size: 181 g (181 g)
Energy (kcal per 100g): 249
Fat (g per 100g): 10.5
Saturated fat (g per 100g): 5.52
Carbohydrates (g per 100g): 31.49
Sugars (g per 100g): 2.21
Fiber (g per 100g): 1.7
Proteins (g per 100g): 8.84
Salt (g per 100g): 1.34
Nutri-Score grade: d
NOVA group: 4
Food groups: Composite foods,Pizza pies and quiches