Product: White Sandwich Enriched Bread
Brand: Laura Lynn
Sold in: United States
Ingredients: unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2% or less of each of the following: yeast, wheat gluten, salt, soybean oil, dough conditioners (contains one or more of the following:sodiumstearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono-and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono-and diglycerides, enzymes, ascorbic acid),soy flour, soy lecithin, monocalcium phosphate, calcium sulfate, calcium carbonate, calcium propionate (to retard spoilage). 1221-042117
Additives: E170 - Calcium carbonates,E170i - Calcium carbonate,E282 - Calcium propionate,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E516 - Calcium sulphate,E916 - Calcium iodate,E930 - Calcium peroxide
Energy (kcal per 100g): 264.70588235294
Fat (g per 100g): 2.9411764705882
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 52.941176470588
Sugars (g per 100g): 5.8823529411765
Proteins (g per 100g): 8.8235294117647
Salt (g per 100g): 1.3235294117647
NOVA group: 4