Product: chefs larder sausages
Sold in: Norway
Ingredients: pork (46%), water, wheat flour (contains calcium carbonate, iron, nicotinamide, thiamin), pork fat, pork rind, salt, flavouring, stabilisers (diphosphates), yeast extract, preservative (sodium sulphite), white pepper, (ascorbic acid). dextrose, sunflower oil, spice extract (mace), antioxidant filled into pork collagen casings. allergy advice for allergens, including cereals containing gluten, see ingredients in bold.
Additives: E221 - Sodium sulphite,E450 - Diphosphates
NOVA group: 4