Product: Greek vanilla bean lowfat yogurt, vanilla
Categories: Dairies,Fermented foods,Desserts,Fermented milk products,Dairy desserts,Fermented dairy desserts,Yogurts
Sold in: United States
Ingredients: Grade a pasteurized skim milk, cream, vanilla blend (cane sugar, water, vanilla flavor with other natural flavor, pectin, locust bean gum, vanilla bean seeds, and lemon juice concentrate), lactase enzyme, and live and active cultures. live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidobacterium lactis, and l. casei.
Additives: E410 - Locust bean gum,E440 - Pectins
Serving size: 5.3 ONZ (150 g)
Energy (kcal per 100g): 100
Fat (g per 100g): 1.67
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 12.67
Sugars (g per 100g): 10
Fiber (g per 100g): 0
Proteins (g per 100g): 8
Salt (g per 100g): 0.0925
Nutri-Score grade: a
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt