Product: Potato Gnocchi
Sold in: Canada
Ingredients: mashed potatoes (water, potato flakes (otatoos)), wheat flour, potato stach, e flour, salt, lactic acid, sorbic acid, natural flavouring, cooking instructions: put the gnocchi (dumplings) in plenty of slightly salted boiling water and drain when they come to the surface, some hints for flavouring: butter and sage, tomato sauce, meat ragout, gorgonzola, fish, mushrooms, refrigerate
Additives: E200 - Sorbic acid,E270 - Lactic acid
Energy (kcal per 100g): 164.70588235294
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 35.294117647059
Sugars (g per 100g): 0
Fiber (g per 100g): 1.1764705882353
Proteins (g per 100g): 3.5294117647059
Salt (g per 100g): 1.6176470588235
NOVA group: 4