Product: Marble sundae cake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil and fractionated palm oil, water, canola oil, eggs, soybean oil, invert sugar, contains 2% or less of: cellulose gum, citric acid, cocoa processed with alkali, corn syrup, cornstarch, defatted soy flour, dextrose, egg whites, glycerin, guar gum, hydrogenated palm kernel oil, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate), maraschino cherries* (cherries, water, corn syrup, high fructose corn syrup, citric acid, natural and artificial flavor, preservatives [potassium sorbate, sodium benzoate, sulfur dioxide], red 40), modified food starch, mono - and diglycerides, natural and artificial flavor, nonfat milk, polysorbate 60, polysorbate 80, preservatives (potassium sorbate, sodium propionate, sorbic acid), propylene glycol mono-and diesters of fatty acids, rainbow sprinkles (sugar, cornstarch, palm and palm kernel oil, dextrin, soy lecithin, confectioner's glaze [shellac], red 40 lake, yellow 5 lake, natural and artificial flavor, yellow 6 lake, carnauba wax, blue 1 lake, red 3, blue 1, red 40), salt, sodium stearoyl lactylate, sorbitan tristearate, soy lecithin, whey, xanthan gum, yellow corn flour.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E133 - Brilliant blue FCF,E1400 - Dextrin,E200 - Sorbic acid,E202 - Potassium sorbate,E211 - Sodium benzoate,E220 - Sulphur dioxide,E281 - Sodium propionate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E415 - Xanthan gum,E422 - Glycerol,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E492 - Sorbitan tristearate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E541 - Sodium aluminium phosphate,E570 - Fatty acids,E903 - Carnauba wax,E904 - Shellac
Serving size: 0.056 OF CAKE (80 g)
Energy (kcal per 100g): 462
Fat (g per 100g): 22.5
Saturated fat (g per 100g): 8.75
Carbohydrates (g per 100g): 62.5
Sugars (g per 100g): 50
Fiber (g per 100g): 1.2
Proteins (g per 100g): 2.5
Salt (g per 100g): 0.595
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes