Product: Potato burger rolls
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched unbleached flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin , folic acid), water, potato flour, sugar, contains less than 2% of: calcium propionate (to retard spoilage), glaze (water, vegetable proteins, vegetable oil, dextrose, maltodextrins, starch), dough conditioners (sodium stearoyl, lactylate, ascorbic acid enzymes), salt, soybean oil, spice base(yellow corn flour, turmeric oleoresin & paprika oleoresin, imparts color), sweetener (dextrose, sucralose), yeast.
Additives: E160c - Paprika extract,E282 - Calcium propionate,E955 - Sucralose
Serving size: 2 ONZ (57 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 2.63
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 50.88
Sugars (g per 100g): 3.51
Fiber (g per 100g): 1.8
Proteins (g per 100g): 8.77
Salt (g per 100g): 1.4025
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread