Product: Bakery cinnamon rolls
Sold in: United States
Ingredients: enriched rour (wheat flour, malted barley flour, niacin, folic acid), water sugar palm oil, contains 2% or less: yeast, cinnamon cocoa processed with alkali, calcium carbonate, natural and artifical flavor, soybean oil, molasses, guar gum, sodium stearoyl lactyate, mineral oil soy lecithin, egg, sodium acid pyrophosphate, baking soda, calcium sulfate, ascorbic acid, preservative (calcium propionate sodium propionate, sorbic acid, potassium sorbate), enzymes, fumaricacid, color (beta carotene, titanium dioxide), citric acid, vitamin a palmitate, agar, calcium lactate. contains egg, milk, soy, wheat. 527647 contains bioengineered food ingredients ki
Additives: E160a - Carotene,E160ai - Beta-carotene,E170 - Calcium carbonates,E170i - Calcium carbonate,E171 - Titanium dioxide,E200 - Sorbic acid,E202 - Potassium sorbate,E281 - Sodium propionate,E300 - Ascorbic acid,E322 - Lecithins,E322i - Lecithin,E327 - Calcium lactate,E330 - Citric acid,E406 - Agar,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E516 - Calcium sulphate
Energy (kcal per 100g): 30
Fat (g per 100g): 16
Saturated fat (g per 100g): 9
Carbohydrates (g per 100g): 64
Sugars (g per 100g): 32
Fiber (g per 100g): 2
Proteins (g per 100g): 6
Salt (g per 100g): 1.2
NOVA group: 4