Product: Udon japanese style noodles with soup base
Brand: Udon
Sold in: United States
Ingredients: Noodles: enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin and folic acid), tapioca starch, water, salt, lactic acid and sodium benzoate added to retard spoilage. soup base: salt, sugar, monosodium glutamate, hydrolyzed soybean protein, soy sauce powder (soybeans, wheat and salt), onion powder, garlic powder, natural shrimp powder, leek chips, caramel color, artificial flavor, white pepper, disodium inosinate. sodium gualylate and sodium carbonate.
Additives: E150c - Ammonia caramel,E500 - Sodium carbonates,E500i - Sodium carbonate,E621 - Monosodium glutamate,E631 - Disodium inosinate
Serving size: 205 g (205 g)
Energy (kcal per 100g): 0.97560975609756
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 28.780487804878
Sugars (g per 100g): 0.97560975609756
Fiber (g per 100g): 0.5
Proteins (g per 100g): 4.8780487804878
Salt (g per 100g): 0.5609756097561
NOVA group: 4