Product: Cream Cheese Bun
Brand: Sogo Bakery
Categories: Snacks,Sweet snacks,Biscuits and cakes,Pastries
Sold in: United States
Ingredients: Bread flour (enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid]), cream cheese filling (water, sugar, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum[, corn syrup, food starch-modified. palm oil, salt, glucono delta lactone, sodium benzoate and potassium sorbate, titanium dioxide, polysorbate 60, lactic acid, soy lecithin, natural and artificial flavor, yellow 5. yellow 6. citric acid), water bavarian cream filling (water, cron syrup, sugar, food starch-modified, palm oil, salt, titanium dioxide, agar, sorbic acid and sodium benzoate and potassium sorbate, artificial flavor, propylene glycol, glycerin corn starch, dextrose, polysorbate 80, caramel color, yellow 5, yellow 6), palm shortening, bread base, sugar, whole egg. milk powder, yeast, salt.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E150c - Ammonia caramel,E1520 - Propylene Glycol,E171 - Titanium dioxide,E202 - Potassium sorbate,E211 - Sodium benzoate,E270 - Lactic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E406 - Agar,E410 - Locust bean gum,E433 - Polyoxyethylene sorbitan monooleate,E435 - Polyoxyethylene sorbitan monostearate,E575 - Glucono-delta-lactone
Serving size: 3.5 ONZ (99 g)
Energy (kcal per 100g): 303
Fat (g per 100g): 8.08
Saturated fat (g per 100g): 4.04
Carbohydrates (g per 100g): 46.46
Sugars (g per 100g): 12.12
Fiber (g per 100g): 1
Proteins (g per 100g): 8.08
Salt (g per 100g): 1.06
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes