Product: Carrots & celery with ranch dressing
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Celery, carrots, ranch dressing (canola oil, low fat buttermilk [skim milk, whey, water, skim milk solids, whey solids, corn starch, tapioca starch, disodium phosphate (preservative), carrageenan gum, locust bean gum, culture], water, egg yolk, sugar, cider vinegar, onion, salt, distilled vinegar, green onions, xanthan gum, guar gum, spice, mustard flour).
Additives: E339ii - Disodium phosphate,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum
Serving size: 1 CONTAINER (163 g)
Energy (kcal per 100g): 92
Fat (g per 100g): 7.36
Saturated fat (g per 100g): 0.61
Carbohydrates (g per 100g): 5.52
Sugars (g per 100g): 3.68
Fiber (g per 100g): 1.8
Proteins (g per 100g): 0.61
Salt (g per 100g): 0.46
Nutri-Score grade: b
NOVA group: 4
Food groups: Fruits and vegetables