Product: Very vanilla jumbo cupcake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cupcake: sugar, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, soybean and/or canola oil, modified cornstarch, whey (milk), leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), mono - and diglycerides, salt, emulsifier (propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, soybean lecithin, citric acid [preservative]), soybean lecithin, natural flavor. filling: water, sugar, corn syrup, modified cornstarch, cocoa powder (processed with alkali), color (caramel, titanium dioxide), sodium acid sulfate, salt, natural and artificial flavor, potassium sorbate (preservative), agar-agar. icing: icing sugar (sugar, cornstarch), vegetable oil shortening (canola oil, palm oil, fractionated palm oil, fractionated palm kernel oil, monoglycerides, polysorbate 60), water, corn syrup,butter (cream, salt), nonfat dry milk, mono - and diglycerides, natural flavor, salt. topping: sugar, chocolate liquor, cocoa butter, dextrose, soybean lecithin (an emulsifier), cornstarch, color (titanium dioxide, fd&c yellow #5, fd&c yellow #5 lake, fd&c yellow #6 lake, fd&c red #3, fd&c red #40 lake, fd&c blue #1 lake, fd&c blue #1, fd&c blue #2 lake), carnauba wax, shellac.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E132 - Indigotine,E133 - Brilliant blue FCF,E150 - Caramel,E171 - Titanium dioxide,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E406 - Agar,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E570 - Fatty acids,E903 - Carnauba wax,E904 - Shellac
Serving size: 0.5 CUPCAKE (85 g)
Energy (kcal per 100g): 400
Fat (g per 100g): 22.35
Saturated fat (g per 100g): 7.06
Carbohydrates (g per 100g): 49.41
Sugars (g per 100g): 38.82
Fiber (g per 100g): 1.2
Proteins (g per 100g): 2.35
Salt (g per 100g): 0.6775
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes