Product: Cherry Danish Sticks
Brand: Dierbergs Kitchen
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Danish dough: enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid). palm oil, water, sugar, yeast, soybean oil, eggs, dextrose, contains less then 2% of the following nonfat dry milk, monoglycerides, salt, leavening (sodium acid pyrophosphate, baking soda), propionic acid, (preservative). dough conditioner (azodioarbonamide, ascorbic acid), artificial color. cherry filling: cherries, water, corn syrup, sugar, modified food starch, citric acid, salt, agar, fd&c red #40, 1 of 1% sodium benzoate and potassium sorbate (preservatives). icing: sugar, water, corn syrup, agar, artificial color, potassium sorbate (preservative), citric acid, natural & artificial flavor, locust bean gum, mono & diglycerides. glaze: water, corn syrup, sugar, honey.
Additives: E129 - Allura red,E202 - Potassium sorbate,E280 - Propionic acid,E300 - Ascorbic acid,E330 - Citric acid,E406 - Agar,E410 - Locust bean gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 0.5 DANISH (71 g)
Energy (kcal per 100g): 327
Fat (g per 100g): 16.9
Saturated fat (g per 100g): 8.45
Carbohydrates (g per 100g): 39.44
Sugars (g per 100g): 19.72
Fiber (g per 100g): 1.4
Proteins (g per 100g): 4.23
Salt (g per 100g): 0.5625
Nutri-Score grade: d
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes