Product: Wrap
Categories: Sandwiches
Sold in: United States
Ingredients: Turkey breast [turkey breast, water, contains 2% or less of: salt, carrageenan, corn syrup, dextrose, modified food starch, sodium lactate, sodium phosphate, sodium diacetate, sodium nitrite], whole wheat wrap [whole wheat flour, water, canola oil, mono-and diglycerides, salt, sodium bicarbonate, calcium propionate, dextrose, sodium aluminum sulfate, calcium sulfate, wheat gluten, fumaric acid, sodium aluminum phosphate, corn starch, potassium sorbate, cmc gum, soybean oil, hydrogenated soybean oil, wheat starch, xanthan gum, monocalcium phosphate, sodium metabisulfite, enzymes (wheat starch, microcrystalline cellulose)], mild cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto color], real mayonnaise [soybean oil, white distilled vinegar, corn syrup, water, egg yolks, salt, whole eggs, lemon juice concentrate, egg yolk solids, calcium disodium edta (added to protect flavor), natural flavors], fully cooked bacon slices [bacon, natural smoke flavor added, cured with: water, salt, sugar, natural smoke flavor, sodium phosphate, sodium erythorbate, sodium nitrite].
Additives: E160b - Annatto,E202 - Potassium sorbate,E223 - Sodium metabisulphite,E250 - Sodium nitrite,E262 - Sodium acetates,E262ii - Sodium diacetate,E282 - Calcium propionate,E297 - Fumaric acid,E316 - Sodium erythorbate,E325 - Sodium lactate,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E385 - Calcium disodium ethylenediaminetetraacetate,E407 - Carrageenan,E415 - Xanthan gum,E460 - Cellulose,E460i - Microcrystalline cellulose,E471 - Mono- and diglycerides of fatty acids,E521 - Aluminium sodium sulphate,E541 - Sodium aluminium phosphate
NOVA group: 4
Food groups: Composite foods,Sandwiches