Product: Cinnamon raisin english muffins
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), water, raisins, yeast, white cornmeal, contains 2% or less of the following: cinnamon, distilled vinegar, honey, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), cultured wheat flour, soybean oil, sugar, wheat gluten, enzymes, fumaric acid, mineral oil (processing aid), ascorbic acid, organic skim milk.
Additives: E297 - Fumaric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E450 - Diphosphates,E450i - Disodium diphosphate,E905 - Synthetic wax,E905a - Mineral oil
Serving size: 1 ENGLISH MUFFIN (57 g)
Energy (kcal per 100g): 228
Fat (g per 100g): 0.88
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 47.37
Sugars (g per 100g): 8.77
Fiber (g per 100g): 1.8
Proteins (g per 100g): 7.02
Salt (g per 100g): 1.0525
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread