Product: Italian pizza crust
Brand: Orograin Bakeries Manufacturing  Inc.
Quantity: 14 oz
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Breads,Pie dough
Sold in: United States
Ingredients: Wheat flour, water, palm oil, milk casein, salt, yeast, mozzarella cheese (milk, cheese cultures, salt and enzymes), sugar, preservatives (calcium propionate, sorbic acid), fumaric acid, food starch-modified, sodium phosphate, whey, monoglycerides, lactic acid, natural flavor, enrichment [niacin, reduced iron, thiamin (vitamin b1), riboflavin (vitamin b2), folic acid], wheat starch, garlic, artificial color.
Additives: E200 - Sorbic acid,E270 - Lactic acid,E282 - Calcium propionate,E297 - Fumaric acid
Serving size: 0.125 SHELL (50 g)
Energy (kcal per 100g): 280
Fat (g per 100g): 5
Saturated fat (g per 100g): 2
Carbohydrates (g per 100g): 50
Sugars (g per 100g): 2
Fiber (g per 100g): 2
Proteins (g per 100g): 10
Salt (g per 100g): 1.45
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread