Product: Enriched noodle product, cheese tri-color tortellini
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
Sold in: United States
Ingredients: Dough mixture: enriched semolina flour (semolina flour (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)), water, spinach powder, paprika, eggs. filling: ricotta cheese (whey, pasteurized whole milk, skim milk, vinegar, salt), imported romano cheese (pasteurized sheep's milk, cheese culture, salt), cracker meal (enriched bleached wheat flour (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), ammonium bicarbonate, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), guar gum), potato flakes (dehydrated potatoes, mono and diglycerides (preserved with sodium acid pyrophosphate, sodium bisulfite and citric acid)), salt, shortening (partially hydrogenated soybean and cottonseed oils), garlic, spices.
Additives: E222 - Sodium bisulphite,E330 - Citric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E412 - Guar gum,E450 - Diphosphates,E450i - Disodium diphosphate,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E503 - Ammonium carbonates,E503ii - Ammonium hydrogen carbonate
Serving size: 19 Pieces (100 g)
Energy (kcal per 100g): 180
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 1
Carbohydrates (g per 100g): 32
Sugars (g per 100g): 1
Fiber (g per 100g): 2
Proteins (g per 100g): 7
Salt (g per 100g): 0.925
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Cereals