Product: Cream cheese spread
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Pasteurized milk and cream water, lactose, salt, cheese culture, stabilizers (carob bean and/or xanthan and/or guar gums), potassium sorbate (preservative), citric acid.
Additives: E202 - Potassium sorbate,E330 - Citric acid,E412 - Guar gum
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 30
Saturated fat (g per 100g): 20
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 6.67
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 1.25
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese