Product: Chocolat au lait caramel bio recette N°32
Brand: +CARRÉ SUISSE
Quantity: 100 g
Packaging: fr:feuille-aluminium,fr:etui-carton
Categories: Snacks,Sweet snacks,Cocoa and its products,Chocolates,Milk chocolates,Salted chocolates,Salted milk chocolates,Caramel chocolates,Milk chocolate with caramel
Labels: Organic,EU Organic,No gluten,Non-EU Agriculture,CH-BIO-006,FR-BIO-01,FSC,FSC Mix,Made in Swiss,AB Agriculture Biologique
Sold in: France
Ingredients: sucre de canne, beurre de cacao, lait entier en poudre, éclats de caramel 10% (sucre de canne, lait entier en poudre, beurre, sirop de glucose), pâte de cacao, sel de l'Himalaya, gousses de vanille. Peut contenir des noisettes, des amandes et des arachides. 37% cacao min. (chocolat au lait).
Traces: Nuts,Peanuts
Energy (kcal per 100g): 559
Fat (g per 100g): 36
Saturated fat (g per 100g): 22
Carbohydrates (g per 100g): 51
Sugars (g per 100g): 51
Proteins (g per 100g): 7
Salt (g per 100g): 0.6
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Chocolate products