Product: Buffalo style fiery chicken breast & cheese dip
Categories: Dairies,Fermented foods,Fermented milk products,Cheeses
Sold in: United States
Ingredients: Fully cooked diced chicken breast with rib meat (chicken breast with rib meat, water, sea salt), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums)), hot sauce (aged cayenne peppers, distilled vinegar, water, salt, garlic powder), contains 2% or less of the following: maltodextrin, cultured dextrose, sodium chloride, egg white lysozyme, sodium diacetate, nisin preparation, potassium sorbate (preservative), gum acacia, xanthan gum.
Additives: E1105 - Lysozyme,E202 - Potassium sorbate,E262 - Sodium acetates,E262ii - Sodium diacetate,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 167
Fat (g per 100g): 13.33
Saturated fat (g per 100g): 8.33
Carbohydrates (g per 100g): 3.33
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 10
Salt (g per 100g): 2.5825
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Cheese