Product: Saucisson
Brand: Le Ventoux
Categories: Meats and their products,Meats,Prepared meats,Cured sausages
Sold in: France
Ingredients: Saucisson Pur Porc LE VENTOUX Lot •.36A L',ite d eHballage Date Durabilité tlinihale 01.12.17 pottrtlte et gras de porc, (sel dextrose et saccharose, éplce et extratts E 450, P205 . 4, 27., conservateur : E2b2 dilttoxuoène . E300, E301, ferments, colorailt 10 ture notr en oratn, ferment lactt( Ile (l.fi moutar f) 1 ra sses ca 0,390 Dont sucre 0,190 Sel 25.
Additives: E300 - Ascorbic acid,E301 - Sodium ascorbate
Energy (kcal per 100g): 293
Fat (g per 100g): 21
Saturated fat (g per 100g): 7.7
Carbohydrates (g per 100g): 0.39
Sugars (g per 100g): 0.19
Proteins (g per 100g): 25.73
Salt (g per 100g): 4.93
Nutri-Score grade: e
Food groups: Fish‚ Meat‚ Eggs,Processed meat