Product: French onion dip, french onion
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Cultured pasteurized nonfat milk, cream, salt, dehydrated onion, onion powder, hydrolyzed vegetable protein (corn), monosodium glutamate, yeast extract, sugar, parsley, 2% or less of soybean oil, calcium silicate, tricalcium phosphate and silicon dioxide (processing aids).
Additives: E552 - Calcium silicate,E621 - Monosodium glutamate
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 16.67
Saturated fat (g per 100g): 11.67
Carbohydrates (g per 100g): 6.67
Sugars (g per 100g): 3.33
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 1.9175
Nutri-Score grade: e
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces