Product: Ice cream
Brand: Toft's,  Toft Dairy  Inc.
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Milk, cream, sugar, corn syrup, dessert solids (whey, whey solids, nonfat dry milk, and edible salts (sodium carbonate, di-potassium phosphate and sodium citrate)), cocoa (processed with alkali, salt, sugar, carrageenan, natural vanilla), creme de menthe fudge variegate (sugar, peanut oil refined, corn starch, nonfat dry milk, sweet dairy whey powder, soybean lecithin oil refined, flour salt, natural flavors, fd&c yellow #5, and fd&c blue #1), dark chocolate mint cookie (sugar, cookie (wheat flour, sugar, partially hydrogenated soybean oil and/or cottonseed oil, cocoa processed with alkali, soy lecithin (an emulsifier), salt, sodium bicarbonate), coconut oil, nonfat milk, cocoa processed with alkali, palm kernel oil, milkfat, soy lecithin (an emulsifier), cocoa, oil of peppermint, natural flavors, salt, color added (including yellow 5 lake, blue 1 lake)), stabilizer (mono & diglycerides, cellulose gum, guar gum, locust bean gum, polysorbate 80, carrageenan, disodium phosphate, calcium sulfate), natural and/or artificial flavors.
Additives: E102 - Tartrazine,E133 - Brilliant blue FCF,E322 - Lecithins,E322i - Lecithin,E331 - Sodium citrates,E339ii - Disodium phosphate,E340 - Potassium phosphates,E340ii - Dipotassium phosphate,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E433 - Polyoxyethylene sorbitan monooleate,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E500 - Sodium carbonates,E500i - Sodium carbonate,E500ii - Sodium hydrogen carbonate
Serving size: 0.5 cup (76 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 14.47
Saturated fat (g per 100g): 7.89
Carbohydrates (g per 100g): 32.89
Sugars (g per 100g): 26.32
Fiber (g per 100g): 1.3
Proteins (g per 100g): 3.95
Salt (g per 100g): 0.33
Nutri-Score grade: d
NOVA group: 4