Product: Dutch Maid Bakery, Chocolate Mother's Day Cake
Brand: Dutch Maid Bakery Inc
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, fondant (cane syrup, corn syrup), shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil and/or palm oil, with mono - and diglycerides and polysorbate 60, tbhq, citric acid), eggs, enriched bleached wheat flour (flour, niacin, ferrous sulfate, thiamine, riboflavin and folic acid), water, nonfat milk, margarine (butter, partially hydrogenated soybean oil, soybean oil, water, partially hydrogenated cottonseed oil, salt, mano and diglycerides, calcium disodium edta added as a preservative. cooked with annatto, artificial flavor, vitamin a palmitate added), soybean oil, egg whites, cocoa (processed with alkali), rice flour, corn starch, cellulose gum, carrageenan, confectioner's glaze, titanium dioxide, gum tragacanth, xanthan gum, nonfat dry milk, food starch modified, sodium bicarbonate, distilled monoglyceride, salt, glycerine, sodium acid pyrophosphate, propylene glycol monoester, lecithin, natural and artificial flavors, vanillin extract, food starch-modified, sodium caseinate (milk), fd&c blue 1 and 2, reds 3 and 40, yellows 5 and 6, ammonium alginate, calcium alginate, gum acacia, polyglycerol ester of fatty acids.
Additives: E160b - Annatto,E171 - Titanium dioxide,E319 - Tertiary-butylhydroquinone (tbhq),E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E403 - Ammonium alginate,E404 - Calcium alginate,E407 - Carrageenan,E413 - Tragacanth,E414 - Acacia gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E475 - Polyglycerol esters of fatty acids,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 SLICE (75 g)
Energy (kcal per 100g): 427
Fat (g per 100g): 22.67
Saturated fat (g per 100g): 9.33
Carbohydrates (g per 100g): 54.67
Sugars (g per 100g): 46.67
Fiber (g per 100g): 0.3
Proteins (g per 100g): 2.67
Salt (g per 100g): 0.7675
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes