Product: Oven roasted turkey breast
Categories: Meats and their products,Meats,Prepared meats
Sold in: United States
Ingredients: Turkey breast meat, water, modified starch (tapioca, potato), salt, potassium lactate, maltodextrin, modified cellulose powder, autolyzed yeast extract, carrageenan, sodium phosphate, potassium acetate, flavorings, sodium ascorbate, sodium nitrite.
Additives: E14XX - Modified Starch,E250 - Sodium nitrite,E261 - Potassium acetate,E326 - Potassium lactate,E407 - Carrageenan
Serving size: 1.8 ONZ (53 g)
Energy (kcal per 100g): 94
Fat (g per 100g): 1.89
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 1.89
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 15.09
Salt (g per 100g): 1.51
Nutri-Score grade: b
NOVA group: 4
Food groups: Fish‚ Meat‚ Eggs,Processed meat