Product: Chicken Caesar Salad
Categories: Salted-snacks
Sold in: United States
Ingredients: Romaine lettuce, chicken breast with rib meat (chicken breast with rib meat, water, sodium lactate, seasoning [salt, sugar, artificial chicken flavor {with hydrolyzed corn protein, autolyzed yeast extract, thiamin hydrochloride, disodium inosinate, disodium guanylate}, dextrose, natural flavorings], modified potato starch, dextrose, potassium lactate, sodium phosphate, sodium diacetate), light caesar dressing (water, soybean oil, parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], distilled vinegar, enzyme modified romano cheese [romano cheese {cultured milk, salt, enzymes}, flavor {enzyme modified romano cheese (cultured milk, water, salt, enzymes)}, salt], egg yolks, salt, corn syrup, contains less than 2% of: lemon, juice concentrate, sugar, garlic*, spices, xanthan gum, polysorbate 60, onion*, sodium benzoate and potassium sorbate [as preservatives], molasses, anchovy, lactic acid, natural flavors, defatted soy flour, caramel color, calcium disodium edta added [to protect flavor], tamarind), parmesan style cheese (pasteurized part-skim milk, salt, cheese culture, enzymes, potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]).
Additives: E150c - Ammonia caramel,E202 - Potassium sorbate,E211 - Sodium benzoate,E235 - Natamycin,E262 - Sodium acetates,E262ii - Sodium diacetate,E270 - Lactic acid,E325 - Sodium lactate,E326 - Potassium lactate,E415 - Xanthan gum,E435 - Polyoxyethylene sorbitan monostearate,E460 - Cellulose,E460ii - Powdered cellulose,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 177 g (177 g)
Energy (kcal per 100g): 130
Fat (g per 100g): 9.04
Saturated fat (g per 100g): 2.54
Carbohydrates (g per 100g): 4.52
Sugars (g per 100g): 1.69
Fiber (g per 100g): 0.6
Proteins (g per 100g): 9.04
Salt (g per 100g): 1.385
Nutri-Score grade: c
NOVA group: 4