Product: Traditional pasta sauce, traditional
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Tomato puree (water, tomato paste), soybean oil, sugar, salt, dehydrated onions, extra virgin olive oil, romano cheese made from cow's milk (cultured part-skim milk, salt, enzymes), spices, citric acid, natural flavor.
Additives: E330 - Citric acid
Serving size: 1/2 cup (125 g)
Energy (kcal per 100g): 48
Fat (g per 100g): 1.2
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 8.8
Sugars (g per 100g): 4.8
Fiber (g per 100g): 1.6
Proteins (g per 100g): 1.6
Salt (g per 100g): 0.96
Nutri-Score grade: c
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces