Product: Foldit traditional white ct
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Enriched unbleached and unbromated flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vital wheat gluten, liquid brown sugar, oat fiber, soybean oil, yeast, soy flour, contains less than 2% of each of the following: prune juice concentrate, sodium acid pyrophosphate, baking soda, preservatives, (potassium sorbate, sodium propionate), cellulose gum, fumaric acid, salt, guar gum, calcium sulfate, xanthan gum, enzymes, l-cysteine.
Additives: E202 - Potassium sorbate,E281 - Sodium propionate,E297 - Fumaric acid,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E466 - Sodium carboxy methyl cellulose,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 FLATBREAD (43 g)
Energy (kcal per 100g): 232.56
Fat (g per 100g): 2.33
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 44.19
Sugars (g per 100g): 2.33
Fiber (g per 100g): 7
Proteins (g per 100g): 13.95
Salt (g per 100g): 1.712
Nutri-Score grade: a
NOVA group: 4
Food groups: Cereals and potatoes,Bread