Product: Rolled tacos
Categories: Frozen foods
Sold in: United States
Ingredients: Tortilla (corn flour [ground corn, trace of lime], water, contains 2% or less of: salt, modified food starch), filling (seasoned beef [cooked beef, beef broth, salt], beef, water, pasteurized process cheddar cheese [cheddar cheese {milk, cheese culture, salt, enzymes}, water, milkfat, sodium phosphate, salt, sodium hexametaphosphate, apocarotenal {color}], tomato paste, contains 2% or less of: modified food starch, textured wheat protein [wheat gluten, wheat starch, caramel color, phosphate, mixed tocopherols], gelatin, enzyme modified cheddar cheese flavor [milk, whey, corn syrup, sugar, salt, cheese culture, sodium phosphate, enzymes], hydrolyzed vegetable protein [hydrolyzed corn gluten, soy protein and wheat gluten, partially hydrogenated soybean & cottonseed oil], jalapenos [jalapeno peppers, salt, acetic acid, water, calcium chloride], flavorings, vinegar, salt, guar gum, chili powder [chili pepper, salt, spices, garlic powder], disodium inosinate & disodium guanylate), soybean oil.
Additives: E150c - Ammonia caramel,E160e - Beta-apo-8′-carotenal (c30),E260 - Acetic acid,E306 - Tocopherol-rich extract,E412 - Guar gum,E428 - Gelatine,E452 - Polyphosphates,E452i - Sodium polyphosphate,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 5 ROLLED TACOS (144 g)
Energy (kcal per 100g): 236
Fat (g per 100g): 7.64
Saturated fat (g per 100g): 2.78
Carbohydrates (g per 100g): 33.33
Sugars (g per 100g): 0.69
Fiber (g per 100g): 2.8
Proteins (g per 100g): 9.03
Salt (g per 100g): 1.4575
Nutri-Score grade: c
NOVA group: 4