Product: Chicken enchiladas
Categories: Frozen foods
Sold in: United States
Ingredients: Green chile sauce (green chile peppers, water, crushed tomatoes {tomatoes, salt, citric acid, calcium chloride}, foodstarch - modified, onion, salt, beef base (hydrolyzed soy protein, salt, partially hydrogenated soybean oil, water, cornstarch, onion, sugar, celery seed, beef {cooked beef and salt}, disodium inosinate, disodium guanylate, caramel color and potassium sorbate), granulated garlic, spice), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto), water, corn masa flour (corn flour, propionic acid {to preserve freshness}, guar gum, cellulose gum, benzoic acid {preservative}, phosphoric acid {acidulant}, and enzymes {to preserve freshness}), seasoned chicken (chicken, celery seed, onion powder), corn softener (soy fiber, defatted soy flour, soy lecithin, xanthan gum, enzymes), sodium alginate.
Additives: E150c - Ammonia caramel,E160b - Annatto,E202 - Potassium sorbate,E210 - Benzoic acid,E280 - Propionic acid,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E338 - Phosphoric acid,E401 - Sodium alginate,E412 - Guar gum,E415 - Xanthan gum,E466 - Sodium carboxy methyl cellulose,E627 - Disodium guanylate,E631 - Disodium inosinate
Serving size: 3 ENCHILADAS (170 g)
Energy (kcal per 100g): 159
Fat (g per 100g): 6.47
Saturated fat (g per 100g): 3.53
Carbohydrates (g per 100g): 15.88
Sugars (g per 100g): 2.35
Fiber (g per 100g): 1.8
Proteins (g per 100g): 10
Salt (g per 100g): 0.81
Nutri-Score grade: b
NOVA group: 4