Product: Roasting roots
Categories: Plant-based foods and beverages,Plant-based foods,Fruits and vegetables based foods
Sold in: United States
Ingredients: Carrots, rutabaga, turnips, parsnips, shallots, rosemary, thyme, garlic (garlic, water, citric acid).
Additives: E330 - Citric acid
Serving size: 1 cup (85 g)
Energy (kcal per 100g): 47
Fat (g per 100g): 0
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 10.59
Sugars (g per 100g): 4.71
Fiber (g per 100g): 3.5
Proteins (g per 100g): 1.18
Salt (g per 100g): 0.1025
Nutri-Score grade: a
NOVA group: 1
Food groups: Fruits and vegetables