Product: Loaded potato skins, buffalo style chicken
Brand: Tgi Fridays
Categories: Frozen foods
Sold in: United States
Ingredients: Cooked potato skin (potatoes, water, soybean oil, modified food starch, rice flour, salt, dextrin, sugar, dehydrated onion, calcium lactate, dextrose, garlic powder, lactic acid, leavening [sodium acid pyrophosphate, sodium bicarbonate], maltodextrin, natural and artificial flavoring, xanthan gum), cooked shredded chicken breast with rib meat (chicken breast with rib meat, water, potassium lactate, salt, modified food starch, sodium phosphate, sodium diacetate), buffalo style sauce (pepper sauce [vinegar, aged cayenne peppers, salt], water, modified corn starch, natural flavor, soybean oil, paprika, spices, xanthan gum, garlic powder, citric acid, guar gum, extractives of paprika), low moisture part-skim mozzarella cheese (milk, nonfat milk, cheese cultures, salt, enzymes), cream cheese (milk and cream, cheese culture, salt, carob bean gum), dehydrated chives.
Additives: E1400 - Dextrin,E262 - Sodium acetates,E262ii - Sodium diacetate,E270 - Lactic acid,E326 - Potassium lactate,E327 - Calcium lactate,E330 - Citric acid,E339 - Sodium phosphates,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 PIECE (81 g)
Energy (kcal per 100g): 148
Fat (g per 100g): 7.41
Saturated fat (g per 100g): 2.47
Carbohydrates (g per 100g): 14.81
Sugars (g per 100g): 1.23
Fiber (g per 100g): 2.5
Proteins (g per 100g): 6.17
Salt (g per 100g): 1.11
Nutri-Score grade: b
NOVA group: 4