Product: Anderson Erickson, Mexican Style Sour Cream Dip, Hot Jalapeno
Brand: Anderson Erickson Dairy Co.
Categories: Condiments,Sauces,Dips,Groceries
Sold in: United States
Ingredients: Sour cream (cultured cream, nonfat dry milk, modified corn starch, sodium phosphate, locust bean gum, carrageenan, sodium citrate and enzymes), dehydrated jalapeno peppers, salt, dehydrated red bell peppers, modified tapioca starch, hydrolyzed soy protein, monosodium glutamate, dehydrated onion, sugar, garlic powder, calcium silicate, spices.
Additives: E407 - Carrageenan,E410 - Locust bean gum,E552 - Calcium silicate,E621 - Monosodium glutamate
Serving size: 2 Tbsp (28 g)
Energy (kcal per 100g): 179
Fat (g per 100g): 17.86
Saturated fat (g per 100g): 10.71
Carbohydrates (g per 100g): 7.14
Sugars (g per 100g): 3.57
Fiber (g per 100g): 0
Proteins (g per 100g): 3.57
Salt (g per 100g): 0.58
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces