Product: Korean glass noodle sauce with soy sauce base
Categories: Condiments,Sauces,Groceries
Sold in: United States
Ingredients: Soy sauce, sugar, corn starch syrup, water, fermentation ethyl alcohol, modified starch(corn), sesame oil, salt, black pepper powder, garlic powder, caramel, guar gum, sesame seeds, yeast extract, grapefruit seed extract
Additives: E14XX - Modified Starch,E1510 - Ethanol,E412 - Guar gum
Serving size: 1 Tbsp (20 g)
Energy (kcal per 100g): 200
Fat (g per 100g): 2.5
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 40
Sugars (g per 100g): 30
Fiber (g per 100g): 5
Proteins (g per 100g): 5
Salt (g per 100g): 7.25
Nutri-Score grade: d
NOVA group: 4
Food groups: Fats and sauces,Dressings and sauces