Product: Mini Cupcake
Brand: The Bakery Baked With Pride
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean, canola and/or palm kernel), rice flour, eggs, cocoa (processed with alkali), food starch-modified, nonfat milk, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), cornstarch, corn syrup, salt, partially hydrogenated vegetable oil (soybean, cottonseed), whey, egg whites, mono and diglycerides, dextrose, polyglycerol esters of fatty acids, soy lecithin, wheat starch, guar gum, potassium sorbate (preservative), polysorbate 60, sodium carboxymethylcellulose, confectioner's glaze, natural & artificial flavors, gum arabic, glycerin, calcium sulfate, carrageenan, sodium stearoyl lactylate, datem, yellow 5, wheat protein isolate, yellow 6, calcium stearoyl-2-lactylate, blue 1, methylcellulose, xanthan gum, carnauba wax, red 3.
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E133 - Brilliant blue FCF,E202 - Potassium sorbate,E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E407 - Carrageenan,E412 - Guar gum,E414 - Acacia gum,E415 - Xanthan gum,E422 - Glycerol,E435 - Polyoxyethylene sorbitan monostearate,E450 - Diphosphates,E450i - Disodium diphosphate,E461 - Methyl cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids,E475 - Polyglycerol esters of fatty acids,E481 - Sodium stearoyl-2-lactylate,E482 - Calcium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E520 - Aluminium sulphate,E541 - Sodium aluminium phosphate,E903 - Carnauba wax
Serving size: 3 CUPCAKES (71 g)
Energy (kcal per 100g): 366
Fat (g per 100g): 14.08
Saturated fat (g per 100g): 4.93
Carbohydrates (g per 100g): 57.75
Sugars (g per 100g): 40.85
Fiber (g per 100g): 1.4
Proteins (g per 100g): 2.82
Salt (g per 100g): 0.845
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes