Product: Mexican layered salad
Categories: Meals,Prepared salads,Salads
Sold in: United States
Ingredients: Dressing (canola oil, garlic, salt, jalapenos, cilantro, cumin, dijon mustard (water, mustard seed, vinegar, salt, white wine, citric acid, tartaric acid, turmeric, spices), soy lecithin), pico de gallo (tomatoes, onion, jalapenos, fresh lime juice, cilantro, salt, sodium benzoate (preservative)), corn, black beans (water, black beans, onion powder, salt, garlic powder & ferrous gluconate (to preserve color)), jicama, red pepper, fresh lime juice, kale, honey, queso fresco cheese (pasteurized whole cow's milk, salt, enzymes, cultures).
Additives: E211 - Sodium benzoate,E322 - Lecithins,E322i - Lecithin,E330 - Citric acid,E334 - L(+)-tartaric acid,E579 - Iron gluconate
Serving size: 0.5 cup (60 g)
Energy (kcal per 100g): 167
Fat (g per 100g): 11.67
Saturated fat (g per 100g): 1.67
Carbohydrates (g per 100g): 13.33
Sugars (g per 100g): 3.33
Fiber (g per 100g): 3.3
Proteins (g per 100g): 3.33
Salt (g per 100g): 1.7925
Nutri-Score grade: c
NOVA group: 4
Food groups: Composite foods,One-dish meals