Product: Fajita salad with beef & jalapeno ranch dressing
Categories: Salted-snacks
Sold in: United States
Ingredients: Romaine lettuce, jalapeno ranch dressing (soybean oil, water, buttermilk [cultured pasteurized skim milk and milk, sodium citrate and salt], green jalapeno pepper, egg yolks, distilled vinegar, salt, sugar, contains less than 2% of cider vinegar, spices, non-fat milk solids, dehydrated garlic, dehydrated onion, sodium benzoate and potassium sorbate [as preservatives], acetic acid, dehydrated red bell pepper, xanthan gum, dehydrated green onion, guar gum, calcium disodium edta added to protect flavor), grilled beef strips (beef, water, less than 2% modified food starch, salt, natural flavors, vinegar, dextrose, sodium phosphate, onion, paprika, caramel color, spice), grape tomatoes, cheddar/jack cheese blend (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], monterey jack cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), green bell pepper, red onion.
Additives: E150c - Ammonia caramel,E160b - Annatto,E202 - Potassium sorbate,E211 - Sodium benzoate,E235 - Natamycin,E260 - Acetic acid,E412 - Guar gum,E415 - Xanthan gum,E460 - Cellulose,E460ii - Powdered cellulose
Serving size: 1 SALAD (241 g)
Energy (kcal per 100g): 149
Fat (g per 100g): 12.86
Saturated fat (g per 100g): 2.9
Carbohydrates (g per 100g): 4.15
Sugars (g per 100g): 2.07
Fiber (g per 100g): 1.2
Proteins (g per 100g): 4.98
Salt (g per 100g): 0.83
Nutri-Score grade: b
NOVA group: 4