Product: Dairy free sour cream
Categories: Dairies,Creams
Sold in: United States
Ingredients: Water, expeller processed natural oil blend (soybean, palm fruit, and olive), maltodextrin, soy protein, organic sugar, tofu, non dairy lactic acid, blend of natural gums (locust bean, guar, cellulose, xanthan and carrageenana), salt.
Additives: E270 - Lactic acid,E460 - Cellulose
Serving size: 2 Tbsp (30 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 30
Saturated fat (g per 100g): 15
Carbohydrates (g per 100g): 3.33
Sugars (g per 100g): 0
Fiber (g per 100g): 0
Proteins (g per 100g): 3.33
Salt (g per 100g): 0.625
Nutri-Score grade: d
NOVA group: 4
Food groups: Milk and dairy products,Milk and yogurt