Product: Endives au jambonSauce béchamel et emmental
Brand: Monique Ranou
Quantity: 750 g
Categories: Meals,Endives with ham
Labels: No colorings
Sold in: France
Ingredients: Sauce béchamel 50,9% [eau, crème fraîche** 6%, farine de _blé_ , poudre de _lait_ , emmental** 2,8%, beurre**, bouillon de volaille (arômes, sel, graisse et viande de poule), sel, extrait de levure, muscade, poivre], endives 32%, jambon cuit supérieur 13,1% [jambon de porc (origine : France), eau, sel, gélatine de porc, dextrose, conservateurs : ascorbate de sodium, nitrite de sodium], emmental** 4%. **dont _lait_ . Pourcentages exprimés sur le poids net total.
Additives: E250 - Sodium nitrite,E301 - Sodium ascorbate,E428 - Gelatine
Serving size: 375 g
Fat (g per 100g): 4.7
Saturated fat (g per 100g): 3.2
Carbohydrates (g per 100g): 5.5
Sugars (g per 100g): 2.4
Fiber (g per 100g): 1.3
Proteins (g per 100g): 5.7
Salt (g per 100g): 0.64
Nutri-Score grade: b
NOVA group: 4
Food groups: Composite foods,One-dish meals