Product: Eli's, Cookie Cheesecake
Brand: The Eli's Cheesecake
Categories: Snacks,Sweet snacks,Biscuits and cakes,Cakes
Sold in: United States
Ingredients: Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum), cookies [sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), high oleic canola oil, palm oil, cocoa (processed with alkali), high fructose corn syrup, leavening (baking soda, calcium phosphate), corn starch, salt, soy lecithin, vanillin, chocolate], sugar, sour cream (cultured nonfat milk and cream, cornstarch, whey, guar gum, carrageenan, carob bean gum, enzymes), wheat flour, egg, butter (cream, salt), powder sugar (sugar, corn starch), white confectionery coating (sugar, palm kernel oil, milk, whey, nonfat milk, soy lecithin [emulsifier], salt, vanilla), processed with alkali), egg whites, soybean oil, vanilla extract, salt.
Additives: E322 - Lecithins,E322i - Lecithin,E341 - Calcium phosphates,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 57 g (57 g)
Energy (kcal per 100g): 386
Fat (g per 100g): 24.56
Saturated fat (g per 100g): 15.79
Carbohydrates (g per 100g): 35.09
Sugars (g per 100g): 22.81
Fiber (g per 100g): 1.8
Proteins (g per 100g): 5.26
Salt (g per 100g): 0.8325
Nutri-Score grade: e
NOVA group: 4
Food groups: Sugary snacks,Biscuits and cakes