Product: Norwegian Crispbread Gluten Free Quinoa
Brand: Sigdal Bakeri
Quantity: 235 g
Packaging: fr:paquet-plastique-transparent
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Crispbreads,fr:wholegrain-crispbread
Labels: No GMOs,Non GMO project
Sold in: United States
Ingredients: SUNFLOWER SEEDS, GLUTEN FREE OATS*, SESAME SEEDS, FLAX SEEDS, CORN FLOUR, CANOLA OIL, QUINOA FLOUR, WATER, POTATO FIBER, SALT. *&lt; 10 ppm MAY CONTAIN TRACES OF SOY.
Traces: Soybeans
Serving size: 24 g
Energy (kcal per 100g): 542
Fat (g per 100g): 33.3
Saturated fat (g per 100g): 4.17
Carbohydrates (g per 100g): 41.7
Sugars (g per 100g): 0
Fiber (g per 100g): 8.33
Proteins (g per 100g): 16.7
Salt (g per 100g): 0.833
Nutri-Score grade: c
NOVA group: 3
Food groups: Cereals and potatoes,Bread