Product: Free bagels
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Water, brown rice flour, tapioca flour, raisins, potato starch, organic cane sugar, non-gmo expeller pressed canola oil, whole grain sorghum flour, xanthan gum, egg whites, cultured brown rice flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, potato flour, mono calcium phosphate), yeast, sea salt, cinnamon, enzymes.
Additives: E415 - Xanthan gum,E450 - Diphosphates,E450i - Disodium diphosphate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate
Serving size: 1 BAGEL (99 g)
Energy (kcal per 100g): 263
Fat (g per 100g): 4.04
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 54.55
Sugars (g per 100g): 15.15
Fiber (g per 100g): 3
Proteins (g per 100g): 3.03
Salt (g per 100g): 1.2125
Nutri-Score grade: c
NOVA group: 4
Food groups: Cereals and potatoes,Bread