Product: Cream pops
Brand: Purple Cow
Categories: Desserts,Frozen foods,Frozen desserts
Sold in: United States
Ingredients: Low fat ice cream: milkfat and nonfat milk, corn syrup, sugar, high fructose corn syrup, buttermilk, whey, guar gum, mono - and diglycerides, artificial flavor, xanthan gum, polysorbate 80, carrageenan, annatto color, vitamin a palmitate. pop shell: water, corn syrup, high fructose corn syrup, artificial flavors, citric acid, locust bean gum, guar gum, ascorbic acid (vitamin c), carrageenan, colors (annatto, turmeric, caramel, blue #1, red #3, red #40, yellow #5, yellow #6).
Additives: E102 - Tartrazine,E110 - Sunset yellow FCF,E127 - Erythrosine,E129 - Allura red,E133 - Brilliant blue FCF,E150 - Caramel,E160b - Annatto,E330 - Citric acid,E407 - Carrageenan,E410 - Locust bean gum,E412 - Guar gum,E415 - Xanthan gum,E433 - Polyoxyethylene sorbitan monooleate,E471 - Mono- and diglycerides of fatty acids
Serving size: 1 POP (46 g)
Energy (kcal per 100g): 98
Fat (g per 100g): 1.09
Saturated fat (g per 100g): 1.09
Carbohydrates (g per 100g): 19.57
Sugars (g per 100g): 19.57
Fiber (g per 100g): 0
Proteins (g per 100g): 2.17
Salt (g per 100g): 0.1075
Nutri-Score grade: c
NOVA group: 4