Product: Fajita Style Multi-Grain Tortillas
Brand: Chi-Chi's
Quantity: 14 oz
Categories: Mexican-dinner-mixes
Sold in: United States
Ingredients: Enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, multigrain blend (whole wheat flour, flaxseed meal, whole oat flour, rye meal), shortening (soybean oil and hydrogenated soybean oil), contains 2% or less of brown sugar, canola oil, cellulose fiber, oat fiber, vital wheat gluten, dough conditioners (mono - and diglycerides, calcium sulfate, sodium stearoyl lactylate, l-cysteine monohydrochloride), leavening (sodium bicarbonate, sodium aluminum sulfate, sodium aluminum phosphate, monocalcium phosphate), salt, sodium propionate (preservative), potassium sorbate (preservative), fumaric acid, canola oil, cellulose gum, wheat starch, xanthan gum, microcrystalline cellulose, cornstarch.
Additives: E202 - Potassium sorbate,E281 - Sodium propionate,E297 - Fumaric acid,E341 - Calcium phosphates,E341i - Monocalcium phosphate,E415 - Xanthan gum,E460 - Cellulose,E460i - Microcrystalline cellulose,E466 - Sodium carboxy methyl cellulose,E471 - Mono- and diglycerides of fatty acids,E481 - Sodium stearoyl-2-lactylate,E500 - Sodium carbonates,E500ii - Sodium hydrogen carbonate,E516 - Calcium sulphate,E521 - Aluminium sodium sulphate,E541 - Sodium aluminium phosphate
Serving size: 1 TORTILLA (50 g)
Energy (kcal per 100g): 300
Fat (g per 100g): 9
Saturated fat (g per 100g): 3
Carbohydrates (g per 100g): 48
Sugars (g per 100g): 0
Fiber (g per 100g): 10
Proteins (g per 100g): 8
Salt (g per 100g): 1.35
Nutri-Score grade: b
NOVA group: 4