Product: Rotella's Italian Bakery Inc Pane di Casa Home
Categories: Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Sold in: United States
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, wheat gluten, yeast, sorbitan monstearate, ascorbic acid, salt, calcium propionate (to retain freshness), dough improver (malted wheat flour, enzymes and 2% or less of ascorbic acid), calcium sulfate, enzymes.
Additives: E282 - Calcium propionate
Serving size: 2.2 ONZ (62 g)
Energy (kcal per 100g): 241.93548387097
Fat (g per 100g): 0.80645161290323
Saturated fat (g per 100g): 0
Carbohydrates (g per 100g): 43.548387096774
Sugars (g per 100g): 0
Fiber (g per 100g): 1.6129032258065
Proteins (g per 100g): 12.903225806452
Salt (g per 100g): 1.2903225806451
Nutri-Score grade: b
NOVA group: 4
Food groups: Cereals and potatoes,Bread