Patent ID: 10667336

Abstract:
A food cooking system (1A) of the present invention includes: a single-serving food package (19) including food (F) and an accommodating body (10) that accommodates the food (F); a heating chamber (2); a steam supplier (3); and a microwave supplier (4); and heats and cooks the food (F) in the single-serving food package (19) with steam and microwaves. The accommodating body (10) has a wall portion that defines an accommodating space for the food (F). The wall portion includes a bottom surface portion (11) on which the food (F) is placed and a peripheral surface portion (12), and vent holes (15) for steam to pass through are formed in the wall portion. Steam at a temperature of 85 to 130° C. is supplied into the heating chamber (2) by the steam supplier (3), and microwaves with an actual output of 500 to 3000 W are supplied for 15 to 180 seconds by the microwave supplier (4) while the steam is supplied into the accommodating body (10) via the vent holes (15).