Patent ID: 10624837

Abstract:
The present invention relates to a food-grade lip balm and the preparation method thereof, and belongs to the field of skin care products. The food-grade lip balm of the present invention comprises the following components: 1-30 parts by weight of rice bran wax, 10-80 parts by weight of shea butter, 1-60 parts by weight of a hydrogenated vegetable oil, 2-50 parts by weight of a naturally derived emollient oil, 0.1-30 parts by weight of a naturally derived aromatic oil, and 0.1-10 parts by weight of tocopherol. The components of the lip balm of the present invention are all naturally derived. It is safe and has good lip-protecting effects. The food-grade lip balm is of natural origin, safe and moisturizing; it has good ductility and moisture retention ability, could effectively tackle the drying and peeling of the lip skin, and provides a good user experience.