大和時代
Distinguishing characteristics of the Yayoi period include the appearance of new pottery styles and the start of intensive rice agriculture in paddy fields. Yayoi culture flourished in a geographic area from southern Kyūshū to northern Honshū. The Kofun and the subsequent Asuka periods are sometimes referred to collectively as the Yamato period; The word "kofun" is Japanese for the type of burial mounds dating from that era.