紅茶
In Karachi, the Black tea and Masala chai (Spiced tea) are popular while the thick and milky Doodh Pati Chai is more preferred in Punjab. Biscuits and paan are common delicacies and staples enjoyed with tea. In the northern and western parts of the country, including Khyber Pakhtunkhwa, Balochistan and much of Kashmir, the popular green tea called "kahwah" is predominant.