ヴァン・ド・ペイ
The red wines of the Limoux AOC are composed of at least 50% Merlot with Carignan, Grenache, Malbec (known locally as "Côt") and Syrah making up at least 30% of the blend. Carignan itself is limited to a maximum of 10% as a component from the 2010 vintage. Cabernet Sauvignon and Cabernet Franc are also grown in the area and are restricted to a maximum of 20% together in red Limoux AOC wines. They are however also used in the "Vin de pays" wines sold as "Vin de pays de la Haute Vallée de l'Aude".