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The presence of pizza restaurant chains in China has contributed to a significant increase in pizza consumption in the country. Pizza Hut opened its first store in China in 1990, and Pizza Hut and Domino's Pizza both expanded in the Chinese market in the 2000s. In order to fit with China's market demand and national culinary peculiarities Pizza Hut modified their pizza recipes, including local ingredients, such as crab sticks, tuna, soy sauce and corn. As of 2019, Pizza Hut had over 2,000 stores in China.