Altvatergebirge
A more palatable variety, named "Sorbus aucuparia" var. "dulcis" Kraetzl, or var. "edulis" Dieck, or var. "moravica" Dippel, was first discovered in 1810 near Ostružná in the Hrubý Jeseník mountain range of Northern Moravia and became widespread in Germany and Austria the early 20th century. Its leaves are larger and pointed, only the front part of the leaflets is serrated, and they have darker bark, larger buds and larger fruit. Similar non-bitter varieties found in Southern Russia were first introduced in Central Europe in 1900 as 'Rossica' and 'Rossica Major', which has large fruit up to 1.5 cm in diameter.