Chamorro people
In Guam and the Mariana Islands, a distilled version of "tubâ" (coconut palm wine introduced from the Philippines) is known as "aguajente" (also "aguayente" or "agi"). It is similar to Filipino "lambanóg". It used to be prevalent among the Chamorro people but is now largely extinct, after the United States banned its manufacture soon after the acquisition of Guam from the Spanish Empire in 1899.