Horse meat
Horse steak is widely offered in restaurants. A marinated, smoked deli meat specialty known as "" is made here with beef or horse meat. Horse meat is also used for a range of sausages in the German-speaking north of Switzerland. As in northern Italy, in Switzerland's Italian-speaking south, local "salametti" (sausages) may be made with horse meat. Horse may also be used in "fondue Bourguignonne".