刘安
Chinese tea experts regard it very highly. Zhen Jun (1857 to 1918), author of tea encyclopedia "Cha Shuo", ranked it first among Chinese green tea. Longjing tea came second, Liu An Gua Pian came third. It is so delicate and tender that one kilogram of Dong Ting Bi Luo Chun consists of 14,000 to 15,000 tea shoots.