Case Name: GENERAL BAKING CO., Plaintiff-Appellant, v. SHULTS BREAD CO., Defendant-Appellee
Court: United States Court of Appeals for the Second Circuit
Jurisdiction: United States
Decision Date: 1923-12-10
Citations: 293 F. 1018
Docket Number: No. 58
Parties: GENERAL BAKING CO., Plaintiff-Appellant, v. SHULTS BREAD CO., Defendant-Appellee.
Judges: Before ROGERS, MANTON, and MAYER, Circuit Judges.
Reporter: Federal Reporter
Volume: 293
Pages: 1018–1018

Head Matter:
GENERAL BAKING CO., Plaintiff-Appellant, v. SHULTS BREAD CO., Defendant-Appellee.
(Circuit Court of Appeals, Second Circuit.
December 10, 1923.)
No. 58.
Appeal from the District Court of the United States for the Eastern District of New York.
Duell, Warfield & Duell, of New York City (P. P. Warfield and D. A. Woodcock, both of New York City, of counsel), for appellant. Chamberlin, Kafer & Wilds, of New York.City (Ralph S. Kent, of Buffalo, N. Y., and Lester S. Kafer, of New York City, of counsel), for appellee.
Before ROGERS, MANTON, and MAYER, Circuit Judges.

Opinion:
PER CURIAM.
Decree (288 Fed. 954) affirmed.