Great American Hot Dog Book, The: Recipes and Side Dishes from Across America
A national icon gets its due in the "The Great American Hot Dog  Book" by Becky Mercuri. She digs up recipes from popular hot dog stands in  every state in the union, including Massachusetts weiners from Blue Light  Kitchen of Provincetown and Hot Dog Annie's, "the legend of Leicester."  There's even a recipe for pizza fries from Moogy's of Brighton to go with  the dogs. --Boston Herald, April 17, 2007