3+ ounces German Red Garlic Bulbs
German Red Garlic (Allium sativum)This garlic produces large bulbs, each with 8-12 extra-easy-peeling cloves ideal for sauteing in butter. 'German Red' keeps moderately well when properly cured and stored. Though it can be grown in mild climates, it gets larger and develops better quality where winters are cold.Common Name: German Red GarlicScientific Name: Allium sativumType: Hardneck