Stirring The Pot
Florence brings a unique perspective to the table with his understanding of how Americans like to cook and eat today, having helped people across the country with their cooking challenges. Before becoming a celebrity chef on the Food Network, he was the executive chef at the award-winning restaurant Cafeteria in Manhattan. He trained at the College of Culinary Arts at Johnston & Wales University in South Carolina. He has been featured inFood & Wine, GQ, The Wall Street Journal, USA Weekend, andPeople, and created specially branded menu items for Applebee's restaurant chain, appearing in their television commercials.