Yunnan Longrun Pu-erh Tea Cake -Dali(Year 2010,Fermented, 357g)
It is processed and fermented, with unique formula and technique, from the Spring buds from the hundred-year arbor tea trees growing along the coast of Lang Cang River in Lin Cang, Yunnan Province. This tea has benefits for the stomach. The soup is bright red-brown, a sip with smooth slightly sweet and mellow.