Kitchen Confidence: Essential Recipes and Tips That Will Help You Cook Anything
KELSEY NIXON is the host ofKelsey's Essentialson Cooking Channel. She got her start in food media in college when she created 100 episodes ofKelsey's Kitchen, a cooking show that aired at Brigham Young University. Upon graduation, she trained at Le Cordon Bleu and the French Culinary Institute, and held internships atMartha Stewart Livingand Food Network'sSemi-Homemade Cooking with Sandra Lee. In 2008, Kelsey was a finalist and voted fan favorite onThe Next Food Network Star. She lives in Brooklyn with her husband and their son. This is her first cookbook.