The Sugar Cube: 50 Deliciously Twisted Treats from the Sweetest Little Food Cart on the Planet
Kir Jensen is the owner and chef of the Sugar Cube food truck. She lives in Portland, Oregon.Danielle Centoni is editor ofMixand a food writer whose work has appeared regularly in theOregonian. She is the co-author ofMother's Best: Comfort Food that Takes You Home Again. She lives in Portland, Oregon.Lisa Warninger is a lifestyle, fashion, and food photographer based in Portland, Oregon.