Better Than Bouillon, Vegetable Base, Organic, 8 oz.
Organic Better Than Bouillon, Vegetable Base, Made from Seasoned, Concentrated VegetablesOnly 1 Tsp. Better Than Bouillon equals one cube bouillon or 8 oz. can broth.Basic Stock Directions:Dissolve 1 teaspoon (equal to 1 bouillon cube) vegetable base in 8 oz. boiling water. For each quart of stock needed, use 1-1/2 tablespoons vegetable base. Use basic stocks for soups, sauces and gravies or to cook vegetables, rice or pasta with more flavor.For Easy Minestrone Soup:Combine the following in soup pot: 3 tablespoons base, 2-28 oz. cans diced tomatoes, 2 cups water, 1-15 oz. can kidney beans, 1 diced onion, 1-16 oz. package frozen mixed vegetables, 1 teaspoon each garlic powder and dry basil, 1/4 teaspoon pepper. Bring to a boil add 1 cup uncooked small macaroni. Simmer, covered, for 15 minutes. Makes 3 quarts finished soup.Refrigerate after Opening.