The Great British Bake Off: How to Bake: The Perfect Victoria Sponge and Other Baking Secrets
Linda Collisteris an experienced cook and baker, having trained at L'Ecole de Cuisine La Varenne in Paris and Le Cordon Bleu in London. She is the author of a number of baking books, includingThe Great British Book of Baking.Mary Berryis the Queen of Cakes. Much-loved for her trusted recipes and experienced advice, she has been teaching the nation to bake for over 30 years. In 2004, Mary was voted Top 3 by BBC Good Food for ‘Most Reliable Celebrity Cook Book’ alongside Jamie Oliver and Delia Smith.Mary Berry's Baking Biblewas published in 2009.Paul Hollywoodis one of the best known artisan bakers in the UK. His bestselling book100 Great Breadswas voted "Top Bread and Pastry Book in the English language" by the Gourmand Academy.