Taste of Home Farm Fresh Favorites: Cook It, Can It, Freeze It
Taste of Home is a leading multi-platform producer of information on food, cooking and entertaining, serving home cooks with engaging media that capture the joy and comfort received from food made with love. Taste of Home publishes three magazines (the flagshipTaste of Home- America's largest cooking magazine, with a circulation of 3.2 million-Healthy CookingandSimple & Delicious); top-selling bookazines; newsstand specials; and popular cookbooks and e-books. Tasteofhome.com is a top destination for engaging audiences with kitchen- tested recipes, how-to techniques, cooking videos and lively community forums.