Lea & Perrins Worcestershire Sauce, 1 Gallon (3.79L)
Lea and Perrins Worcestershire sauce is cholesterol free, fat free, preservative free, gluten free and has 80 percent less sodium than soy sauce. Lea and Perrins famous Worcestershire sauce begins in the early 1800s, in the county of Worcester. Returning home from his travels in Bengal, Lord Sandys, a nobleman of the area, was eager to duplicate a recipe he'd acquired. On Lord Sandys' request, two chemists John lea and William Perrins made up the first batch of the sauce.