Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal
Jeanne Lemlin has been writing about great vegetarian food for more than a decade. Her many books includeMainCourse Vegetarian Pleasures, Simple Vegetarian Pleasures, and Quick Vegetarian Pleasures, for which she won a prestigious James Beard Cookbook Award. A cooking instructor and food writer, she is a columnist forCooking Ligbtand a contributor toGourmetandCountry Journal. Jeanne lives in Great Barrington, Massachusetts.