An Appetite For Murder: A Key West Food Critic Mystery
"What fun! ....Key West and food -- a winning combination. I can't wait for the next entry in this charming series." New York Times bestselling author Diane Mott Davidson"A true taste of paradise....The victim may not be coming back for seconds, but readers certainly will!" Julie Hyzy, bestselling author of the White House Chef mysteries"When her ex-boyfriend's new lover, the co-owner of Key Zest Magazine, is found dead, Hayley Snow, wanna-be food critic, is the first in line on the list of suspects.  Food, fun, and felonies.  What more could a reader ask for?" Lorna Barrett, New York Times best selling author of Sentenced to Death"An excellent sense of place and the occasional humorous outburst aren't the only things An Appetite for Murder has going for it, though: There is a solid mystery within its pages....Not only does Burdette capture the physical and pastoral essence of Key West, she celebrates the food."   Ed Irvin, The Florida Book Review"Florida has long been one of the best backdrops for crime novels -- from John MacDonald to Carl Hiassen -- and Burdette's sense of place and her ability to empathize with a wide strata of Key West locals and visitors bodes well for this new series." Joe Meyers, CT Post