Cheecha Puffs Potato Snacks, Original Flavour, 2.5-Ounce Bags (Pack of 12)
Gluten Free Cheecha Krackles are a hot air puffed potato snack.   Produced from GMO free potato flour, potato starch and a dash of salt, their light and crunchy texture provides for a delightful, gluten free snacking experience.  Our puffing method allows us to create a chip that is cooked completely with hot air and the only oil used is a lite mist of cholestorol and trans fat free sunflower oil to enhance our allergen free seasonings.  The result of our process provides a totally Cholestorol Free, Fat Free or Low Fat, gluten free chip available in four delicious flavors; Sea Salt &  Spiced Pepper, Sea Salt & Vinegar, Luscious Lime and of course the perfect Original Gluten Free Cheecha Krackles.  As we continously strive to meet the refined tastes of our customers, Gluten Free Cheecha Krackles were created to satisfy the snacking desires of the gluten intolerant.   Through several test markets we discovered that people suffering from gluten intolerance also had a prevalence for allergen sensitivities as well, therefor the seasonings used on Gluten Free Cheecha Krackles are nut free, dairy free, egg free, and soy free. CadCan Marketing & Sales is a family run business from Calgary, Alberta and as a family we take pride in creating a delicious healthy snack that we serve to our own friends and family with pride.  We hope that you enjoy our Gluten Free Cheecha Krackles as much as we do!