Bean Banquets, from Boston to Bombay: 200 International, High-Fiber, Vegetarian Recipes
From hors d'oeuvres to main dishes to desserts, Bean Banquets: Boston to Bombay is a superb cookbook with 200 exceptional recipes covering the complete menu. Many imaginative and flavorful ways of using beans, peas, and legumes of all kinds will amaze and delight! Expert tips on preparation for easy digestion help to enjoy the benefits of beans for delightful dining. Beans are high in protein, fiber, and carbohydrates. They contain no fat, yet are filling and satisfying. Bean Banquets deserves its place on any vegetarian cookbook shelf, but these recipes will appeal to everyone across the board -- especially those of limited budget who must watch their grocery bills, but enjoy fine dining nonetheless!  --Midwest Book Review