Twenty-Dollar, Twenty-Minute Meals*: *For Four People
Caroline Wright is a food writer, editor, recipe developer and tester, food stylist, and photographer who works forCooking Light,Real Simple,Every Day with Rachael Ray,Women’s Day, and Oxmoor House, among others. A former food editor atMartha Stewart’s Everyday Food, she is a graduate of the prestigious Ecole de Cuisine La Varenne. Caroline lives with her husband and newborn son in Dallas, Texas.