Eden Arame, 2.1-Ounce Packages (Pack of 6)
Japanese. Hand harvested. Wild. Eden Arame grows wild off the coast of Ise (eesay), Japan, an environmentally protected area. Carefully selected, tender fronds are hand harvested each summer, sun dried, cooked for five hours to tenderize, and thinly sliced before final drying. Eden Arame is an excellent choice for introducing friends to sea vegetables. It's easy to prepare and has a mild flavor and a pleasing texture. Eden Sea Vegetables provide a wealth of trace minerals, essential for rounded vegetable kingdom nourishment. Product of Japan.