Sohgave! RAW Blue Agave Nectar, 46-Ounce Bottles (Pack of 2)
This is the Culinary Agave used and endorsed by Top Chefs & Authors:  Ania Catalano (Baking with Agave), Elana Amsterdam ( The Gluten Free Almond Flour Cookbook) Matthew Kenney (Everyday Raw) and Catherine McCord and many more.