The African-American Child's Heritage Cookbook
A large, easy-to-handle softcover book designed for children to enjoy reading...more of a fun project than a book...The book is filled with recipes and well-written vignettes on African-American history.  --Los Angeles Sentinel 3/93A unique collection  --Ebony Magazine 2/94Perfect guide through the kitchen and also to one's heritage.  --The Sanford Herald, NC 1993The book is more than a roster of recipes.  It is also a glimpse into our past.  In addition to vignettes of African-American history, there are chapters devoted to cooking throughout the diaspora-Creole and Cajun, Native American, Caribbean and African food-as well as a listing of African-American celebrations and a five-page glossary...This cookbook is a cinch to follow.  --Essence Magazine 8/93The book makes...learning {to cook} easy.  It's printed in large type, includes brief bits of history with lots of line drawings, a listing of black holidays...and more than 200 recipes written with simple, clear directions.  --Los Angeles Times 1/93The recipes are very simple instructions for kids.  It's a great cookbook.  --The Aegis, MD 1993