Seaweed, Salmon, and Manzanita Cider: A California Indian Feast
Margaret Dubin is managing editor of News from Native California, author of Native America Collected: The Culture of an Art World (University of New Mexico Press, 2001) and editor of The Dirt Is Red Here (Heyday Books, 2002). She lives in Oakland with her husband and two sons. Sara-Larus Tolley has a Ph.D. in anthropology. She has been working for California tribes not recognized by the government for a decade, has written a book published by Oklahoma Press on the subject, and, while keeping the issues of concern to Native peoples near and dear to her heart, she is currently studying to be a midwife.