Maida Heatter's Best Dessert Book Ever
Can this really be her best book ever? Better than Great Chocolate Desserts ( LJ 9/15/80)? Better than Great American Desserts ( LJ 9/15/85)? It doesn't matter, for Heatter is back with more helpful tips and tricks, her familiar reassuring tone, and a wide variety of delicious new desserts. There are addictive chocolate creations, "light, lighter, and lightest" cakes, lots of cookies, fresh fruit combinations, ice creams, and more. An essential purchase. Previewed in Prepub Alert, LJ 5/1/90.Copyright 1990 Reed Business Information, Inc.