One 24 oz (1 lb 8 oz) 680 g Bob's Red Mill, Potato Starch Unmodified, Gluten Free
Bob's Red Mill Potato Starch is made from top quality high starch potatoes by a natural water and filtration process. It is excellent as a thickener for making gravies, sauces, soups or stews. Our Potato Starch is also a terrific ingredient for gluten-free baking, as it produces a tender, moist crumb. Potato Starch also tolerates higher temperatures than corn starch.You Can See Our Quality!Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to determine if a product is gluten free. Product Reviews as Follows: January 17, 2010 From Wisconsin: "I like the Bob's Red Mill proiducts. This is very finely milled & has been a necessary ingredient in many gluten-free recipes."