Dinner with Tennessee Williams
A native and resident of New Orleans, Troy Gilbert is an author and journalist. His first two books include New Orleans Kitchens and the Café Degas Cookbook. He has contributed articles to many national and regional publications including the Food Network, New Orleans CityBusiness, Gambit Weekly, neworleans.com, Sailing World and Cruising World. His writings and on the scene descriptions during Hurricane Katrina were published on his blog gulfsails.blogspot.com and in the anthology, A Howling in the Wires. Aside from his writing, Gilbert is on  the board of directors of the Friends of West End and has served in this capacity for the New Orleans Yacht Club. He is currently working on  a novel as well as several other culinary projects.