Jim Fobel's Big Flavors
Cheddar Cheese Soup with Roasted Poblanos, Harlem Meatloaf, Sake-Soaked Mushrooms, T.N.T.B.L.T with Jalapeño Mayonnaise.  400 flavor-intensive recipes for everyday cooking and entertaining."Jim Fobel's eagerly awaited magnum opus combines a fascinating exploration of the nature of flavor with a bold but practical approach to everyday cooking."--Food & Wine--This text refers to an out of print or unavailable edition of this title.