True to Our Roots: Fermenting a Business Revolution
"Businesses have anew bottom line to work towards: sustainability.  Read this to understand its importance and how to achieve it." --Harry Paul, Co-author, FISH! A Remarkable Way to Boost Morale and Improve Results"Paul Dolan has demonstrated that one person in one company can transform an entire industry." --Paul Hawken, Author, The Ecology of CommerceA credibly told, powerful, and very readable story of personal and corporate transformation....I am giving it to all our managers. --Ray C. Anderson, Founder and Chairman, Interface, Inc.A strategic vision that allows for sustainable growth without mortgaging our future; has profound implications for both business and government. --The Honorable Mike Thompson, United States House of RepresentativesDolan is my hero....His book is an inspiration. --Marjorie Kelly, author ofThe Divine Right of CapitalEver wondered what sustainability tastes like? Paul Dolan knows. Uncork. Savour. Understand. Adopt. And adapt. --John Elkington, author ofCannibals With Forks: The Triple Bottom Line of 21st Century BusinessHonest, thoughtful, and inspiring....If his writings were wine bottles, you'd carry them to friends you care about. --Robert Dunn, CEO, Business For Social ResponsibilityI commend Fetzer for forging this path and Paul Dolan for documenting the defining principles in this book. --Yvon Chouinard, owner, Patagonia Inc.Illuminating to read, and re-read, containing gems of wisdom that go beyond our vineyards and wine cellars. --John A. De Luca, Executive Vice Chairman, Wine Institute