Grandma's Farm Country Cookbook (Country Life)
"As much fun to browse through as it is to cook from, this cookbook includes original articles and artwork from The Farmer's Wife magazine, published between 1893 and 1939. The 400 recipes--appetizers to main dishes to desserts, updated to suit the modern kitchen, are sure to satisfy readers in search of the flavors of farm country or those simply on the lookout for a piece of home-baked nostalgia."  --The Bookshelf"When is a cookbook an antiques book? When it has more than 400 classic farm recipes and variations that originated in farm kitchens between 1893 and 1939. . . . Readers will be able to prepare these meals easily and quickly because the editor has updated all recipes to suit the conveniences of the modern kitchen."  --Lancaster New Era