Maldon Flaked Sea Salt, 8.5 Ounces
Maldon's fragile, flaky pyramid sea salt crystals are loved by the world's top chefs and home cooks alike. The salt is hand harvested on the shores of England next to the black Essex weather-board buildings that have housed the family owned company since 1882. Used as a finishing salt, the large but low density salt awakens the tongue to flavors that otherwise lie dormant in foods. Meaty burgers and dense chocolate brownies both find new life with Maldon.