Home Cheese Making: Recipes for 75 Homemade Cheeses
“[Ricki Carroll] has inspired artisans from Lorie to Las Vagas. She’s the Billy Graham of Cheese.” – Barbara Kingsolver, from Animal, Vegetable, Miracle. “This book covers everything the novice cheesemaker needs to know about making delicious cheese on the first try” – San Francisco Examiner “A thorough and practical guide.” – Bon Appetit “A must-read for anyone interested in cheese making!…offering abled cheese makers knowledge to excel at their craft and novices a world of information…” – Jodi Wische, Old Chatham Sheepherding Co.