Sichuan(szechuan) Preserved Vegetable-shredded 12 OZ (Pack of 2)
Sichuan Preserved VegetableAlso known as Suchuan preserved mustard stem or Sichuan preserved radish, this is one of the most popular of large variety of  pickled and presered cabbages in China, a specialty of pickled in salt with hot chilies and garlic.  It is thenfermented in large pottery tubs and the result is a strikingly piquant pickled vegetable, it is used to give a pleasantly crunchy texture and spicy, strong tasteto stir fried , braised, and to soup.  It is alsoused in stuffings or may be thinly sliced and served as a cold appetizer.