Authentic Recipes from Korea: 63 Simple and Delicious Recipes from the land of the Morning Calm (Authentic Recipes Series)
The recipes inAuthentic Recipes from Koreaare byExecutive Chefs Injoo Chun, Jaewoon LeeandYoungran Baek—highly experienced chefs of the Sorabol restaurant in the Shilla Hoetl, Seoul. The Sorabol restaurant is recognized by many as one of the best restaurants in town.Masano Kawanahas photographed a wide variety of subjects for books and lifestyle magazines. His bookShunju: New Japanese Cuisinewon a James Beard Award for best cookbook photography. He lives in Singapore.