Beet Seeds- Yellow Mangel- French Heirloom- 50+ 2013 Seeds
If you have never tried a yellow beet, then you need to try this one. The flavor is much milder than that of a red beet and harkens back to medieval European cuisine. Yellow beets have been a staple crop in Europe and Asia for well over 2,000 years.Smooth, sweet white flesh makes this variety a real treat. Grows to 8+ pounds, and the greens make an excellent addition to your stir-fry (similar to chard).Makes a nutritious feed for cattle and horses too.Try it, you'll like it. Guaranteed!Open-Pollinated, 60-80 days