12 oz. Very Chili Linguini Pasta
Rossi Pasta Very Chili Linguini.  4.00mm wide.  Cooks quickly, in about 2 1/2 to 4 minutes.  Made with chili powder, turmeric, cumin and cayenne pepper.  Spicy, but not disabling.  This is the consummate pasta for Tex-Mex chilis and southwestern soups. Cook al dente and incorporate with your favorite recipes just before serving.  (Top with sharp melted cheeses to round out the spice.)  For a quick late-night meal, toss with the basic essentials: ground beef, chili beans, squeezed lime and parmesan cheese.  Pairs exceptionally well with Mexican beer!  One 12 oz. package.