Barrie House Gingerbread Coffee 10 Oz. Bag, Ground
Barrie House uses natural oils in flavored coffees that are extracted from a variety of sources such as vanilla beans, cocoa beans, and various nuts and berries. Cinnamon, clove, and chicory are also used in a variety of coffees. Flavors are typically added to roasted beans before they are ground. The beans are placed in a large mixer which is specially designed to gently tumble the beans without damaging them. The flavors are introduced via a pressurized spray mechanism that breaks the oils into tiny droplets and allows for more effective mixing. The essence of oils are added to the beans very gradually to prevent highly concentrated flavor areas called hot spots. The beans are agitated for a set amount of time to evenly distribute the flavor.Flavored coffees must be activated by a sweetener in order to taste them, otherwise you will be taking in the flavor as an aroma.