Greek Ground Coffee (bravo) 16oz (454g)
Product of Greece.  Directions to make coffee:   1.For each cup desired, measure one demi-tasse cup of cold water into a briki or narrow-necked coffee pot.  2.Add one teaspoon of coffee and sugar to taste. Stir well.  3.Bring to a boil over medium heat.   4.Remove from heat as coffee begins to rise and pour into demi-tasse cups, dividing the foam equally between each cup.   NOTE: Coffee should not be stirred once it has been poured.