The Renegade Server: Uncommon Strategies for Making More Money in 21st Century Food Service
A fun, fresh and real-world look at what service and selling means in the 21st Century...Chockablock-full of dozens and dozens of ways to make more money while making customers happy. --Jim Sullivan, Founder and CEO, Sullivision.comTim Kirkland dishes up real-world experiences and actionable quick fixes for common money-losing mistakes. He offers plenty of Ah-ha moments and straightforward strategies for increasing checks and tips. --Donna Hood Crecca, Editor, Cheers MagazineWith its easy to understand and even easier to implement strategies, it is THE handbook for anyone interested in delivering a better customer experience and making more money. --Josh Davies, CHT , President, Council of Hotel and Restaurant Trainers 2006-2007