Backpacker's Pantry Biscuits and Country Gravy
Backpacker's Pantry Biscuits and Country Gravy is a great way to start your day, enjoy a home style breakfast even when a kitchen is not available.Allergens:Mlik , Sotbean, Gluten, WheatDirections:(Requires cooking) Remove and discard enclosed oxygen absorber before beginning food preparation. Remove biscuit mix and set aside. Add gravy mix to 2 cups (48 mL) of water and stir well. Bring to a boil stirring occasionally. In a separate container, combine biscuit mix packet with 1/2 cup (12 mL) of water. Stir until well mixed. Once gravy boils, add biscuit dough by spoonfuls. You should get 4-6 biscuits. Cover pot, reduce heat to low and simmer for 6-8 minutes until biscuits are done. Serve hot with gravy ladled over the biscuits.