Yucatan Kitchen, A: Regional Recipes from Mexico's Mundo Maya
This collection of recipes offers exciting new flavors to add a Mayan spice to any kitchen. Included are descriptions for each dish, detailing how it is customarily used and its history in the kitchens of the past. The cookbook is written for an English-speaking audience, and the ingredients and special cooking techniques are explained in a section entitled "Yucatan Pantry." The author separates the recipes into easy-to-follow sections for the cook's convenience and offers numerous options for both vegetarians and meat-eaters.