Hawaiian Red Alaea Salt (2lb bag Fine Grain)
Alaea Hawaiian Sea Salt. These salts are harvested from the Pacific waters using traditional methods of solar evaporation, allowing the salt crystals to form with desired trace minerals intact. Hawaiian volcanic clay called "alae" is added to this salt to enhance the salt with iron-oxide, giving the salt its extraordinary red color. Though adding the alae clay does not affect the taste of the salt, it does increase the health benefits of the salt by providing a source of digestible dietary iron. Choose grain: Fine (preferred choice for sprinkling on food/cooking), Coarse (you will need a grinder to grind this salt for food purposes). Packaging: Resealable bulk bag. *Please note: Due to its natural harvesting process, this salt may arrive slightly damp because of moisture in the salts.