Gifts from the Kitchen: 100 Irresistible Homemade Presents for Every Occasion
Annie Rigg is an experienced freelance food stylist and writer. She  has worked on numerous books and best-selling magazines, such as Sainsbury's Magazine, Olive, Delicious, Country Living and Good Food Magazine. She has worked with a number of top chefs, and used to  cook for world-famous singers and bands on tour, including Tom  Jones, Paul McCartney, Pink Floyd and The Rolling Stones. She is  the author of Birthday Cakes for Kids (Ryland Peters & Small, 2009).--This text refers to an alternateHardcoveredition.