Thai Pure & Simple
Somnuk "Sandy" Arpachinda and her husband, Montree, foundedBangkok  Cuisinein 1983, introducing diners in metropolitan Detroit to the  delights and taste thrills of Thai cuisine. Not only didBangkok  Cuisinebecome on the the most popular Thai restaurants in the  Midwest, it spawned three additional Thai restaurants owned and  managed by the Arpachinda family.Sandy was born in Bangkok and learned Thai cooking in Thailand from  master chefs.