We the Eaters: If We Change Dinner, We Can Change the World
"We the Eatersis more than an eye-opening primer on how we consume in the 21st century. Encompassing the full scope of transformation from farm to fork, it's a manifesto for how we should act and unafraid of the radical change we need to get us to a sustainable future."—Raj Patel, author ofStuffed and Starved"This book is a major lesson on the global food system and how 'we the eaters' plan an essential role in it. You will learn from Ellen Gustafson and feel empowered to change the world simply by being conscious of what you're eating."—Sophia Bush, actress and activist"A magnificent analysis of what has happened to our food and how it is impacting the health of our loved ones. We the Eaters is a data-driven wake-up call to the current state of our food system and how the most patriotic thing that we could be doing is to build a better one."—Robyn O'Brien, author ofThe Unhealthy Truthand founder of AllergyKids"A very smart look at a very complicated and very important issue. No one I know connects the dots to tell this story better than Ellen Gustafson. If you want to know how the power of food can change the world, you must read this book."—Jose Andres, chef and restaurateur, Think Food Group