Choosing Sides: From Holidays to Every Day, 130 Delicious Recipes to Make the Meal
Tara Mataraza Desmond writes about food, cooking, and nutritious eating. She has developed original recipes and contributed to media and corporations includingParentsmagazine,Better Homes and GardensSpecialty Publications,Clean Eatingmagazine, Whole Foods Market, and the Food Network Kitchens and television productions. She is the coauthor ofAlmost Meatless: Recipes That Are Better for Your Health and the Planet. Mataraza Desmond blogs at CrumbsOnMyKeyboard.com and stays social on Twitter and Facebook at @TaraMDesmond. For more information visit taramdesmond.com.