The Secrets of Wildflowers: A Delightful Feast of Little-Known Facts, Folklore, and History
Reviewers raved about Jack Sanders's earlier work:"Sanders's book has been called 'nature writing at its very best.' Deservedly so. So let's hoist a glass of thistle wine and give a toast to Sanders and his petaled friends. Long live the dandelion and all its raffish and renegade ilk!"--Per Ola and Emily d'Aulaire,Smithsonian