Gluten-Free Slow Cooking: Over 250 Recipes of Wheat-Free Wonders for The Electric Slow Cooker
Ellen Brownis the author of thirty-two cookbooks, including the highly acclaimedComplete Idiot’s Guide to Slow Cooker Cooking, as well asGourmet Gazelle Cookbook, winner of the IACP Award, andCooking with the New American Chefs, a Tastemaker Award finalist. Brown gained the national limelight in 1982 as the founding food editor ofUSA TODAY.