Salads: Fresh and Flavorful Recipes- All Year Round
Peter Cassidy is a London-based photographer and food lover. He specializes in food and travel and his work appears in many magazines, including Food and Travel, Livingetc., and FHM. For Ryland Peters & small he has photographed Easy Sushi, Extra Virgin: Cooking with Olive Oil, and Grill Pan Cooking.Elsa Petersen-Schepelern is a Danish-Australian food writer and editor. She began her working life as a publicist for movie stars, best-selling novelists, sportsmen, and comedians, as well as top chefs, before taking up the pen and the pans on her own account. Based in London, Elsa now spends much of her time sampling food and wine around the world. She draws on an eclectic mix of cuisines, as well as fresh seasonal ingredients, as the inspiration for her delicious recipes.