The French Quarter Cookbook: Delectable New Orleans
Todd-Michael St. Pierre has developed recipes for Cooking Light Magazine; his books have been featured in The Denver Post, The San Francisco Chronicle, The Times-Picayune, The Christian Science Monitor and Southern Living Magazine! He is author of such popular cookbooks as 1-Taste of Tremé 2-The Southern Po'Boy Cookbook & 3-A Streetcar Named Delicious. And of Children’s picture books, including Who Dat Night Before Christmas, Fat Tuesday, The Crawfish Family Band & Makin’ Groceries! You can read more about this author and his books at www.LouisianaBoy.com