Gooseberry Patch Christmas All Through the House: Over 600 Holiday Recipes, Cheery Crafts and Easy-to-Make Gifts for Flurries of Fun
White Chocolate-Cranberry Cookies1/2 c. butter, softened3/4 c. sugar1/2 c. brown sugar, packed1 egg, beaten1 t. vanilla extract1-3/4 c. all-purpose flour1 t. baking powder1/2 t. baking soda1 c. sweetened dried cranberries1/2 c. white chocolate chipsBeat butter in a large bowl at medium speed with an electric mixer until creamy; gradually add sugars, beating until combined. Add egg and vanilla; beat until smooth. Combine flour, baking powder and baking soda; gradually add to sugar mixture, beating well. Stir in cranberries and chocolate chips. Shape dough into 1-1/2 inch balls; place 2 inches apart on ungreased baking sheets. Bake at 375 degrees for 14 minutes or until golden. Remove to wire racks to cool. Makes about 2-1/2 dozen.