Don Strange of Texas: His Life and Recipes
Frances Strange was married to the boss for forty-eight years. After working for a period at Strange s Grocery, she took on the full-time job of raising three very active sons. A longtime resident of San Antonio, she has been involved in such organizations as the San Antonio Junior Symphony Committee, the San Antonio Symphony League, San Antonio Junior Forum, Friends of the Ronald McDonald House and other community groups. She currently heads the Don Strange Market Place (donstrangemarketplace.com), her brainchild for marketing products that have long been an integral part of Don Strange of Texas events. She enjoys travel as well as family get-togethers with her children and seven grandchildren.Terry Thompson-Anderson is a professional chef, cookbook author, culinary instructor, and restaurant consultant. She has written three previous cookbooks, including the award-winning <ital>Texas on the Plate</ital>. She is a member of the International Association of Culinary Professionals, the Southern Foodways Alliance, and Les Dames D'Escoffier International. She lives in Fredericksburg with her husband, Roger. Together they tend an herb garden and grow a wide variety of vegetables.Tracey Maurer, an international award-winning food photographer with a background in the visual and dramatic arts, has been creating enticing food images for over eighteen years. Passionate about every aspect of a new photography project, she creates a collaborative dynamic with her team and her clients. On location or in the studio, Tracey serves up tasteful and captivating food images.