The Farmer's Wife Baking Cookbook: Over 300 blue-ribbon recipes!
The Farmer’s Wifemagazine offered a forum for sharing recipes that could brighten the farm family’s day and lighten the farm wife’s load. From the basic bread and holiday desserts to the elaborate cakes and company pies, the dainties and muffins for club luncheons, the rich breads for a warming breakfast or a lunch-bucket sandwich, the profusion of pies for threshing parties, the specialties like Cornish Pasties and Danish Kranse--all are here, inviting readers everywhere to recreate the fragrant kitchens and delectable tastes of farm days gone by.--This text refers to an out of print or unavailable edition of this title.