4 Oz. Curing Salt #2 Prague Powder Pink Insta-cure #2 - Cures 100 Lbs. Of Meat
Curing Salt (Prague Powder #2) 4 Oz. Bag Description: Curing Salt (Prague Powder #2)FOR DRY CURING ONLY! Contains sodium nitrate in addition to sodium nitrite.For curing dry Pepperoni, Salami and Dry sausages ect.Ekc-949b