Smoke & Spice: Recipes for Seasonings, Rubs, Marinades, Brines, Glazes & Butters
Valerie Aikman-Smith is a Los Angeles based food stylist and writer. She worked in top restuarants before going on to style food for films such as Titanic and for Food Network TV. Her work is featured in many magazines and books, and she is the author of Salt for RPS.