Rebirth of the Small Family Farm: A Handbook for Starting a Successful Organic Farm Based on the Community Supported Agriculture Concept
Bob and Bonnie Gregson walked away from their successful corporate management careers to build the farm of their dreams in the late 1980 s. Bonnie, born and raised in Seattle, worked in both construction management and medical clinic management. Bob served in the Army following his graduation from West Point, serving two combat terms in Vietnam. Later, he received an MBA at Dartmouth and held numerous management positions for several companies. The Gregsons sought to create a farm for the earth-friendly lifestyle where they could provide a valuable service to the community. In addition, the beautiful environment, never ending challenges and continuing education provided the Gregsons with the satisfaction, flexibility, and joy missing from their traditional careers. They enjoy raising healthy foods, working together, and spending time with their children and grandchildren.