Williams-Sonoma Family Meals: Creating Traditions in the Kitchen
“When as many as eighty-five percent of all American children don’t sit down and eat with their families at dinnertime, it’s vital that we teach our children the importance of a shared meal. Maria Helm Sinskey shows how deliciously you can introduce your children to the principles of caring for each other and the land by shopping at farmers’ markets and preparing fresh, local, organic, and seasonal meals.”Alice Waters,founder, Chez Panisse“Maria Helm Sinskey is someone Iadmire greatly…a gracious host and gifted cook all rolled into one. Her new bookFamily Mealsreflects her talent in the kitchen. She cooks intuitively, while remaining lighthearted and nurturing at the same time. recipes will make you feel right at home.”Thomas Keller,owner, The French Laundry“Family Mealsis the perfect how-to book for families of all ages, exposing you to the importance of good ingredients, good nutrition, and good techniques. Those essential elements add up to great food for all.”Bobby Flay,chef, cookbook author, and owner, Mesa Grill