Thwarting Consumer Choice: The Case against Mandatory Labeling for Genetically Modified Foods
Gary E. Marchant, Thomas P. Redick and Guy A. Cardineau (two lawyers and a biotechnologist, respectively) stand against mandatory labeling requirements for genetically modified foods. In this slim volume, published by the American Enterprise Institute for Public Policy Research, the authors argue that while GM labeling is designed to give consumers more choice at the grocery store, the law will actually harm consumers by pushing such foods off the shelves....It provides interesting food for thought. (Review Of Higher Education, June 2010)