Morning Food: From Cafe Beaujolais
More recipes and musings from the chef/owner of Mendocino's "small but well-known" restaurant, author of Cafe Beaujolais (Ten Speed Pr., 1984). "Morning food" includes not just traditional choices, but also Cherry Clafouti, Creamy Mozzarella Sandwich, and even Black Bean Chili. Almost every recipe comes with a chatty sidebar from Fox--an opinion on technique, an anecdote about the restaurant, a childhood reminiscence. Some readers may be put off by her intensely personal style, while others will be fascinated; all will find her recipes delicious. For most collections.Copyright 1990 Reed Business Information, Inc.