Navigating Smell and Taste Disorders (Neurology Now Books)
"This is a much-needed resource for medical practice and for those who are afflicted by smell and taste disorder, as well as their carers. Crucial information is clearly explained and all technical terms defined with care and attention to the needs of the reader. The work reflects the admirable and broad experience of the authors. It truly fulfills the aims of the editors in bringing the doctor to the patient and is guaranteed to enlighten and empower both. I recommend this book to anyone who may have lost smell and taste functions and to all medical students and practitioners. In addition it is a 'must read' for people who anticipate or are feeling the beginnings of neurological disorders prevalent in our senior years. This book is a great contribution to humanity." - Graham Bell, PhD, Editor, ChemoSense, Conjoint Associate Professor of Medical Sciences, University of New South Wales, Sydney, Australia"Dr. DeVere and Ms. Calvert offer interesting insights, reasonable and concise information, and solid advice. Patients and families struggle to gain reliable data in order to make appropriate life adjustments and important decisions. Navigating Smell and Taste Disordersdelivers." - Debbie Hanna, President, Alzheimer's Association, Capital of Texas Chapter, Austin, TX"These recipes are east to prepare and allow us to satisfy the taste palates of all generations of our families. We are glad there is a resource like this that we can access." - Harry and Cindy Zimmerman, Austin Texas"Navigating Smell and Taste Disordersis an enlightening guide for those who suffer from chemosensory disorders. The first of its kind, this patient-oriented approach should be hailed as a groundbreaking book. It is highly recommended..." -- Alan R Hirsch, MD, Neurological Director Smell & Taste Treatment and Research Foundation, Chicago, IL(Graham Bell, PhD, Editor, Chemosense, Conjoint Associate Professor of Medical Sciences, University 2010-06-15)