Potato Baking Nails - Premium US-Made 6-inch Food-Grade Stainless Steel (2 sets of 4) by Spud Spikes
IN REGARDS TO OUR COMPETITION -- WE MIGHT BE TWICE THE PRICE BUT WE'RE THREE TIMES THE POTATO NAIL! So why bake a potato using a stainless steel nail? It's simple: safer and the metal has a higher heat transfer rate than a potato. A nail inserted into a potato will transfer heat to the center allowing the potato to cook outward -- thus decreasing overall baking time. The nail's heat transfer properties allow conventional oven heat to travel into the center of the potato via the Spud Spikes (SKU 858341003071) potato nail so the center of the potato will cook -- not just the outer layer.Enjoy a baked potato that's soft throughout! Try Spud Spikes to cook brats and sausages too. Not for microwave use, Spud Spikes are 6" long and made of No. 316 food-grade stainless steel, which leaves no dark marks in your potatoes. A total of 4 nails per set (2 sets). A Spud Spikes Storage Tube is included with every set of Spud Spikes ordered.The next time you're in a hurry, use Spud Spikes The Original Food-Grade Stainless Steel 6-inch Baking Potato Nails. No kitchen should be without them -- order today!Don't forget to try our Spud Spikes Gourmet Potato Skin Rubs and Everyday Seasonings -- Pepper, Original Blend, and Garlic to achieve a crispy edible potato skin.  Great for enhancing the flavor of baked potatoes; soups and salads; steamed vegetables; and steaks, chicken, fish, burgers, ham, and pizza -- or just let you mind go into overdrive! Both products are great for Tailgaters!