The El Paso Chile Company Rum & Tiki Cookbook
Kerr's The El Paso Chile Company Margarita Cookbook (1999) offered recipes for all sorts of variations on that ever-popular drink; this year, he's turned to pi$a coladas, mai tais, and other exotic rum drinks, with a few recipes for rum-flavored appetizers, main course, and desserts thrown in for good measure. "Rum 101" lessons provide suggestions for variations, information on ingredients, and esoterica, and there are color photos throughout. For any beverage collection.Copyright 2000 Reed Business Information, Inc.