Jyoti Natural Foods Delhi Saag, Spinach and Mustard Greens, 15-Ounce Cans (Pack of 12)
Spinach & Mustard Greens with Ginger and Peppers. All natural. Low fat. Vegetarian. Create Indian home style culinary delights like a pro! What's so special? Home style cooking, in small batches with fresh, natural ingredients using nutritional recipes that deliver authentic tastes and aromas. No preservatives, nothing artificial. Jyoti prepares a range of delicious Indian foods for today's life styles. Heat 'N Serve: Matar-Paneer (cheese and peas), Delhi saag (spinach/mustard greens), Punjabi chhole (spicy chickpeas), Jaipur Karhi (organic potato dumplings in spicy buttermilk), Madras Sambar (lentils and vegetables) and Dal Makhani (lentils and beans in a delicious sauce), which can be heated in the microwave, oven or stove top. Also, baby dark chickpeas (kala channa) - a versatile gourmet bean and a variety of delicious masala simmer sauces. Jyoti is from Delhi. Her Delhi saag is a greens dish, served as an entree or a side dish. The natural taste of spinach and mustard greens is enhanced with ginger, hot peppers and lemon juice. No spices are used. Delhi saag is an excellent cooking sauce for chicken, lamb, vegetables, and a soup base. Heat 'n serve entree. Product of USA.