BHT - 4.4oz / 125g
Description: BHT = butylated hydroxy-toluene (2,6-di-tert-butyl-4-methylphenol), FDA-approved antioxidant widely used as food preservative. Melting point 70oC (158oF). Off-white to yellowish crystals, characteristic odor. Insoluble in water. CAS# 128-37-0. INCI Name: Butylated hydroxytoluene. Properties: Neutralizes free oxygen radicals and prevents autooxidation of organic materials (prevents rancidity of fats and oils), extends shelf-life and stabilizes colorants of cosmetics. Use: Add to fat phase, typical usage 0. 01-0. 1%, best used in combination with EDTA. Application: For preserving and stabilizing all kinds of cosmetics like creams, lotions, shampoos, makeup and sunscreen products.