Regulation (EEC) No 205/73 of the Commission of 25 January 1973 on communications between Member States and the Commission concerning oils and fats

REGULATION (EEC) No 205/73 OF THE COMMISSION  of 25 January 1973  on communications between Member States and the Commission concerning oils and fats
THE COMMISSION OF THE EUROPEAN COMMUNITIES
,
Having regard to the Treaty establishing the European Economic Community;
Having regard to Council Regulation No 136/66/ECC (1) of 22 September 1966 on the establishment of a common organization of the market in oils and fats, as last amended by Regulation (ECC) No 1547/72 (2), and in particular Articles 10 (3), 11 (5), 13 (4), 17 (3), 26 (3) and 27 (5) thereof;
Having regard to Council Regulation No 162/66/EEC (3) of 27 October 1966 on trade in oils and fats between the Community and Greece, and in particular Articles 3 (4), 8 and 9 thereof;
Having regard to Council Regulation No 115/67/EEC (4) of 6 June 1967 laying down criteria for determining world market prices for oil seeds and fixing the frontier crossing point, and in particular Article 7 thereof;
Having regard to Council Regulation No 142/67/EEC (5) of 21 June 1967 on export refunds on colza, rape and sunflower seeds, as last amended by Regulation (EEC) No 2556/70 (6), and in particular Article 6 thereof;
Having regard to Council Regulation No 143/67/EEC (7) of 21 June 1967 on the compensatory amount applicable to imports of certain vegetable oils, as last amended by Regulation (EEC) No 2077/71 (8), and in particular Article 7 thereof;
Having regard to Council Regulation (EEC) No 155/71 (9) of 26 January 1971 on the production refund on olive oil used in the manufacture of certain preserved foods, and in particular Article 6 thereof;
Having regard to Council Regulation No 171/67/EEC (10) of 27 June 1967 on export refunds and levies on olive oil, as last amended by Regulation (EEC) No 444/72 (11), and in particular Article 11 thereof;
Having regard to Council Regulation (EEC) No 2311/71 (12) of 29 October 1971 on the subsidy for olive oil, as last amended by Regulation (EEC) No 2323/72 (13), and in particular Article 9 (2) thereof;
Whereas, in order to ensure sound management of the market in oils and fats, Member States must keep the Commission informed about the working of the various measures provided for in Regulation No 136/66/EEC ; whereas to that end certain information on the situation with regard to production, markets and the pattern of trade in oils and fats must be communicated by Member States to the Commission at regular intervals;
Whereas, however, such communications should be kept to a strict minimum and should make allowance for the administrative facilities at present available in the Member States;
Whereas, in the interests of efficient administration all the obligations falling on Member States as regards the information to be sent at regular intervals to the Commission should be included in this Regulation;
Whereas Commission Regulation (EEC) No 1486/69 (14) of 28 July 1969 on communications between Member States and the Commission concerning oils and fats schould be repealed;
Whereas the measures provided for in this Regulation are in accordance with the Opinion of the Management Committee for Oils and Fats;