Commission Regulation (EEC) No 269/84 of 1 February 1984 correcting Annex II to Regulation (EEC) No 3439/83 laying down special conditions for the export of certain cheeses to Australia

COMMISSION  REGULATION (EEC) No 269/84
of 1 February 1984
correcting Annex II to Regulation (EEC) No 3439/83 laying down special conditions for the export of certain cheeses to Australia
THE COMMISSION OF THE EUROPEAN
COMMUNITIES
,
Having regard to the Treaty establishing the European Economic Community,
Having regard to Council Regulation (EEC) No 804/68 of 27 June 1968 on the common organization of the market in milk and milk products (1), as last amended by Regulation (EEC) No 1600/83 (2), and in particular the first subparagraph of Article 17 (4) thereof,
Whereas Commission Regulation (EEC) No 3439/83 of 5 December 1983 laying down special conditions for the export of certain cheeses to Australia (3) introduced a system of accompanying certificates for the said cheeses; whereas the water content by weight of the non-fatty matter is not included in box 7 of section B of the sample certificate shown in Annex II to the said Regulation; whereas Annex II should therefore be republished in full;
Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Milk and Milk Products,