Commission Regulation (EEC) No 2867/87 of 25 September 1987 amending Regulation (EEC) No 2329/85 laying down detailed rules for the application of the special measures for soya beans

COMMISSION  REGULATION (EEC) No 2867/87
of 25 September 1987
amending Regulation (EEC) No 2329/85 laying down detailed rules for the application of the special measures for soya beans
THE COMMISSION OF THE EUROPEAN COMMUNITIES
,
Having regard to the Treaty establishing the European Economic Community,
Having regard to Council Regulation (EEC) No 1491/85 of 23 May 1985 laying down special measures in respect of soya beans (1), as amended by Regulation (EEC) No 1921/87 (2), and in particular Article 3a (6) thereof,
Whereas Article 10 (2) of Commission Regulation (EEC) No 2329/85 (3), as last amended by Regulation (EEC) No 2290/87 (4), provides that certain quantities of soya beans should be compared; whereas in order to avoid difficulties of interpretation, it should be stipulated that the comparison is to be made on the basis of the weights adjusted taking account of the standard quality;
Whereas Article 1a of Council Regulation (EEC) No 2194/85 of 25 July 1985 adopting general rules concerning special measures for soya beans (5), as last amended by Regulation (EEC) No 2809/87 (6), lays down the method for determining the reduction in the amount of the aid resulting from the system of maximum guaranteed quantities; whereas, to apply that system, it is necessary to define the quantities and amounts to be fixed by the Commission, the figures to be provided by the Member States and the adjustment of the guaranteed maximum quantity of a marketing year which is, where appropriate, carried out pursuant to the last subparagraph of Article 3a (3) of Regulation (EEC) No 1491/85;
Whereas Annex A to Regulation (EEC) No 2329/85 gives the coefficients of equivalence for soya beans from third countries; whereas those coefficients should be adjusted to take account of the trend in quality and prices on the world market;
Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Oils and Fats,