Commission Regulation (EEC) No 1822/81 of 2 July 1981 amending Regulation (EEC) No 1018/70 applying additional classes to certain vegetables

COMMISSION REGULATION (EEC) No 1822/81 of 2 July 1981 amending Regulation (EEC) No 1018/70 applying additional classes to certain vegetables
THE COMMISSION OF THE EUROPEAN COMMUNITIES
,
Having regard to the Treaty establishing the European Economic Community,
Having regard to Council Regulation (EEC) No 1035/72 of 18 May 1972 on the common organization of the market in fruit and vegetables (1), as last amended by Regulation (EEC) No 1116/81 (2), and in particular Article 4 (1) thereof,
Whereas Commission Regulation (EEC) No 1292/81 of 12 May 1981 laying down quality standards for leeks, aubergines and courgettes (3) provides for a Class III for these products;
Whereas, pursuant to the first subparagraph of Article 4 (1) of Regulation (EEC) No 1035/72, a Class III may be applied only if the products concerned are needed to meet consumer demand ; whereas. Commission Regulation (EEC) No 1018/70 of 29 May 1970 (4), as amended by Regulation (EEC) No 76/74 (5), recognized that this was the case for certain vegetables, and such is at present the case for leeks, aubergines and courgettes;
Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Fruit and Vegetables,