Commission Regulation (EEC) No 3856/87 of 22 December 1987 adjusting the common marketing standards for certain fresh or chilled fish

COMMISSION  REGULATION (EEC) No 3856/87
of 22 December 1987
adjusting the common marketing standards for certain fresh or chilled fish
THE COMMISSION OF THE EUROPEAN COMMUNITIES
,
Having regard to the Treaty establishing the European Economic Community,
Having regard to Council Regulation (EEC) No 3796/81 of 29 December 1981 on the common organization of the market in fishery products (1), as last amended by Regulation (EEC) No 3897/87 (2), and in particular Article 3 thereof,
Whereas common marketing standards for certain fresh or chilled fish have been laid down by Council Regulation (EEC) No 103/76 of 19 January 1976 laying down common marketing standards for certain fresh or chilled fish (3) as last amended by Regulation (EEC) No 3396/85 (4);
Whereas, under Article 3 of Regulation (EEC) No 3796/81, adjustments to the said standards are to be made to take account of changes in production and sales conditions; whereas in particular changes have been noted in the case of the sales conditions for Spanish mackerel; whereas the sizing scale for this product should therefore be adjusted and a specific scale laid down for Spanish mackerel;
Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Fishery Production,