Commission Regulation (EEC) No 2427/86 of 31 July 1986 amending Regulation (EEC) No 27/85 laying down detailed rules for the application of Council Regulation (EEC) No 2262/84 laying down special measures in respect of olive oil

COMMISSION  REGULATION (EEC) No 2427/86
of 31 July 1986
amending Regulation (EEC) No 27/85 laying down detailed rules for the application of Council Regulation (EEC) No 2262/84 laying down special measures in respect of olive oil
THE COMMISSION OF THE EUROPEAN COMMUNITIES
,
Having regard to the Treaty establishing the European Economic Community,
Having regard to Council Regulation (EEC) No 2262/84 of 17 July 1984 laying down special measures in respect of olive oil (1), as amended by Regulation (EEC) No 3788/85 (2), and in particular Article 5 thereof,
Whereas, Article 7 of Commission Regulation (EEC) No 27/85 (3), as amended by Regulation (EEC) No 3818/85 (4), fixes special procedures and time limits in order to allow the producer Member States to set up the control agencies for olive oil; whereas detailed time limits should, in addition, be fixed in the case of Spain and Portugal to ensure the setting up and functioning of these agencies as from the 1986/87 marketing year;
Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Oils and Fats,