Commission Regulation (EC) No 1619/94 of 4 July 1994 amending and correcting Regulations (EEC) No 1912/92 and (EEC) No 2254/92 laying down detailed implementing rules for the specific measures for supplying the Canary Islands with products from the beef and veal sector

COMMISSION REGULATION (EC) No 1619/94 of 4 July 1994 amending and correcting Regulations (EEC) No 1912/92 and (EEC) No 2254/92 laying down detailed implementing rules for the specific measures for supplying the Canary Islands with products from  the beef and veal sector
THE COMMISSION OF THE EUROPEAN COMMUNITIES
,
Having regard to the Treaty establishing the European Community,
Having regard to Council Regulation (EEC) No 1601/92 of 15 June 1992 introducing specific measures for the Canary Islands concerning certain agricultural products (1), as last amended by Commission Regulation (EEC) No 1974/93 (2), and in particular
Articles 3 (4), 4 (4) and 5 (2) thereof,
Whereas Regulation (EEC) No 1601/92 provides for the establishment, for the beef and veal sector and for the period 1 July 1994 to 30 June 1995, of the quantities of the specific supply balances for the Canary Islands with beef and veal, male bovines  for fattening and pure-bred breeding animals;
Whereas the quantities of the forecast supply balances for those products were fixed by Commission Regulation (EEC) No 1912/92 (3), as last amended by Regulation (EC) No 577/94 (4), and Commission Regulation (EEC) No 2254/92 (5), as last amended by  Regulation (EEC) No 2138/93 (6);
Whereas, pending further information to be supplied by the competent authorities, and in order to guarantee continuity of the specific supply arrangemnts, the balance laid down in Article 2 of Regulation (EEC) No 1601/92 should be adopted for a period  limited to three months on the basis of the quantities determined for the 1993/94 marketing year;
Whereas, for the quantities made available for the first three months of the period from 1 July 1994 to 30 June 1995, a derogation should be provided from the conditions under which the licences and certificates provided for in Article 6 of Regulation  (EEC) No 1912/92 are requested and issued;
Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Beef and Veal,