Commission Regulation (EC) No 2681/1999 of 17 December 1999 amending Regulation (EC) No 28/97 and assessing requirements for the supply of certain vegetable oils (other than olive oil) for the processing industry in the French overseas departments

COMMISSION REGULATION (EC) No 2681/1999
of 17 December 1999
amending Regulation (EC) No 28/97 and assessing requirements for the supply of certain vegetable oils (other than olive oil) for the processing industry in the French overseas departments
THE COMMISSION OF THE EUROPEAN COMMUNITIES
,
Having regard to the Treaty establishing the European Community,
Having regard to Council Regulation (EEC) No 3763/91 of 16 December 1991 introducing specific measures in respect of certain agricultural products for the benefit of the French overseas departments(1), as last amended by Regulation (EC) No 1257/1999(2), and in particular Article 2(6) thereof,
Whereas:
(1) Commission Regulation (EC) No 28/97 of 9 January 1997 laying down detailed rules for implementation of the specific measures for the supply of certain vegetable oils for the processing industry in the French overseas departments and assessing supply requirements(3), as last amended by Regulation (EC) No 2656/98(4), establishes the supply requirements for those products for 1999,
(2) Article 2 of Regulation (EEC) No 3763/91 requires that supply requirements for agricultural products essential for consumption and processing be established each year; the supply requirements of vegetable oils intended for the processing industry in the French overseas departments should therefore be established for 2000; the Annex to Regulation (EC) No 28/97 should therefore be amended,
(3) The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Oils and Fats,