Green is common in nature, as many plants are green because of a complex chemical known as chlorophyll, which is involved in photosynthesis. Chlorophyll absorbs the long wavelengths of light (red) and short wavelengths of light (blue) much more efficiently than the wavelengths that appear green to the human eye, so light reflected by plants is enriched in green. Chlorophyll absorbs green light poorly because it first arose in organisms living in oceans where purple halobacteria were already exploiting photosynthesis. Their purple color arose because they extracted energy in the green portion of the spectrum using bacteriorhodopsin. The new organisms that then later came to dominate the extraction of light were selected to exploit those portions of the spectrum not used by the halobacteria.