How many chefs are there?
Provide your answer to the question using only one word or a brief phrase.

1

What is on the shelves?

bottles

Is the apron tied above or below the man's waist?

below

What kind of items are in the display cases?

bottles

What dispenses from the white knobs next to the counter?

water

Is it a commercial kitchen?

yes

What kind of shop is this?

restaurant

Are the preserved foods handmade?

yes