Handbook of drying for dairy products Introduction to drying C. Anandharamakrishnan Dried dairy products : applications and trends in global market Aadinath Triroopa Ghosh P. Heartwin Amaladhas and C. Anandharamakrishnan Techniques for preconcentration of milk Ishita Roy Anu Bhushani and C. Anandharamakrishnan Drum drying P. Karthik Chhanwal Narayansing and C. Anandharamakrishnan Spray drying S. Padma Ishwarya and C. Anandharamakrishnan Freeze drying Anu Bhushani and C. Anandharamakrishnan Spray freeze drying S. Padma Ishwarya C. Anandharamakrishnan and Andrew G.F. Stapley Optimization of dairy products : drying processes S. Parthasarathi and C. Anandharamakrishnan Computational fluid dynamics modelling of the dairy drying processes J. Gimbun W. P. Law and C. Anandharamakrishnan Physicochemical and sensory properties of dried dairy products P. Heartwin Amaladhas and F. Magdaline Eljeeva Emerald Packaging of dried dairy products R. Gopirajah and C. Anandharamakrishnan Recent advances in drying of dairy products Meng Wai Woo Industrial scale drying of dairy products D. Anand Paul Challenges involved in drying of dairy powders Usha Kiran Kolli