Transatlantic regulatory cooperation : the shifting roles of the EU the US and California pt. 1. Federalism and cooperation at the national and international levels pt. 2. Environmental protection pt. 3. Food safety and agriculture pt. 4. The potential and limits of international regulatory cooperation pt. 5. Summary conclusion and implications This well documented book analyzes the possibilities and constraints of regulatory cooperation between the EU and the US (particularly California) with a specific focus on environmental protection food safety and agriculture biosafety and biodiversity