List of cheeses

Columns: Name | Region | Description
Castelo Branco cheese ( PDO ) | Beira Baixa | a cheese named after the city of the same name in Portugal , the main city of the district where it is produced . The cheese is made from milk produced by either a goat or a ewe , and has a soft texture | Queijo de Nisa ( PDO ) | Alto Alentejo | a semi-hard sheep 's milk cheese from the municipality of Nisa . It is created from raw milk , which is coagulated , then curdled using an infusion of thistle | Queijo do Pico ( PDO ) | Azores | Originating from the island of Pico , this cured cheese is produced in cylindrical formats from cow milk It is considered a fatty cheese and the ripening of the cheese forms a yellow exterior irregular crust and yellowish-white , soft and pasty interior . Pico cheese has a salty taste and a , characteristically , intense aroma | Queijo de Azeitão ( PDO ) | Azeitão , Setúbal | Sheep 's milk cheese originating from the town of Azeitão | São Jorge ( PDO ) | Azores | Produced in the São Jorge Island , this is a hard/semi-hard cheese made from unpasteurised cow 's milk , and the pâte has small eyes | Serra da Estrela ( PDO ) | Serra da Estrela | Produced in a mountainous region this cheeses is made from sheep 's milk , mostly during the months of November to March . The texture of the paste varies depending on its age , from a very soft semi-liquid when young , to a soft but sliceable solid when older . It is a cured cheese created by artisanal producers with a white or slightly yellow color and a uniform creamy consistency with at most a few small holes in it | Requeijão | A milk-derived product produced in Portugal and Brazil , it is sometimes called requesón ( the Spanish word for ricotta ) in English-speaking countries . It is a loose , ricotta -like cheese used to make cheese spreads

Example questions:
What is the name of the Portuguese cheese from the region that was abolished with the Constitution of 1976 ? | What is the fat content of the Portuguese cheese from the Beira Baixa Region ? | In how many different places is the Portuguese cheese from Azeitão made ? | What Portuguese cheese comes from the region with a population of 118,506 in 2011 ?

Answers:
Castelo Branco cheese | 45% | 3 | Queijo de Nisa