List of Thai ingredients

Columns: Thai name | Thai script | English name | Description and use
Dok sano | ดอกโสน | Sesbania bispinosa | These small yellow flowers are eaten stir-fried , in omelette or in sweets such as in Khanom dok sano | Huapli | หัวปลี | Banana flower | Banana flowers can be eaten raw , e.g . Yam hua pli ( a spicy salad with thinly sliced banana flowers ) , or steamed with a Nam phrik ( chilli dip ) . It can also feature in Som tam , in soups or deep-fried , as in Thot man huapli . The taste of the steamed flowers is somewhat similar to that of artichokes | Lep khrut | เล็บครุฑ | Polyscias fruticosa | Literally translated , the Thai name means claws of the Garuda . These slightly bitter and slightly sour leaves can be served raw together with a chilli dip . It is also used as a vegetable in certain Thai curries | Phak liang | ผักเหลียง | Melinjo | Commonly made into an omelet . Associated with Southern Thai cuisine | Phak lueat | ผักเลือด | Ficus virens | The young , slightly bitter leaves of the Ficus virens are used boiled in certain Northern Thai curries | Pheka | เพกา | Oroxylum indicum | Leaves and young pods are eaten raw . The large mature pods are grilled and the inside is scraped and eaten along with Lap | Sadao | สะเดา | Neem tree | The leaves and flowers of the neem tree ( Azadirachta indica ) are eaten blanched , often with Nam phrik | Thong lang | ทองหลาง | Erythrina fusca | This leaf is used raw as a wrapper for the Thai dish Miang kham

Example questions:
dala plant neem is used in what fish dish ? | thai name for hog plum known as spondius mombin ? | Itchytree plants thai name for barringtonia acutangula is ? | whats the thai name for oroxylum indicum The unnoficial dish of laos ?

Answers:
Arsik ikan mas | Bai makok | Chiknam or Kradon | Pheka