NATIVE AMERICAN FOODS
'(<a href="http://www.j-archive.com/media/2011-11-28_DJ_03.wmv">Sarah of the Clue Crew presents the clue.</a>)  The three sisters are a familiar trio in Native American cuisine; the first is corn, which grows up into the air; then come beans that climb stalks, & this last sister, like the calabaza, gives shade to the other two'
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