THE JAPANESE TEA CEREMONY
'(<a href="http://www.j-archive.com/media/2007-11-30_DJ_03.jpg" target="_blank">Cheryl of the Clue Crew delivers the clue from Kyoto, Japan.</a>) Among the many utensils used in the ceremony are the Chashaku, or scoop, and the <a href="http://www.j-archive.com/media/2007-11-30_DJ_03a.jpg" target="_blank">Chasen</a>, or wisk, made from a single piece of this'
bamboo