THROWDOWN WITH BOBBY FLAY
'(<a href="http://www.j-archive.com/media/2008-03-12_DJ_06.jpg" target="_blank">Bobby gives a recipe for Mexican.</a>) For chiles rellenos I use a dark one of <a href="http://www.j-archive.com/media/2008-03-12_DJ_06a.jpg" target="_blank">these</a> peppers for the richest flavor; its popularity is reflected in its name from Pueblo'
a poblano