HOUSEHOLD HINTS
'(<a href="http://www.j-archive.com/media/2010-11-23_J_09.jpg" target="_blank">Jimmy of the Clue Crew shakes things up.</a>) Adding rice to a saltshaker does two things: the rice knocks apart salt lumps during <a href="http://www.j-archive.com/media/2010-11-23_J_09a.jpg" target="_blank">shaking</a>, & <a href="http://www.j-archive.com/media/2010-11-23_J_09b.jpg" target="_blank">this</a> carbohydrate of the rice, C<sub>6</sub>H<sub>10</sub>O<sub>5</sub>, absorbs moisture, so the salt won't clump'
starch