Company: McDonald-s
Date: 2016-08-01
Overall rating: 3/5
Employment status: former

Nice to advance, but maybe not stay?
Pros: Easy to get on, many opportunities for advancement; I started off there as cashier for my very first job, left as a Department Head of Guest Services(management), for crew HIGHLY negotiable hours-  managers a little less but still easy to work a good schedule (although this does depend on the GM [the good ones work with you].  A very good place to get work experience in both hard and soft skills.
Cons: Constantly on-call, low volume stores have big worries about labor so large potential for being sent home early, High turnover so the constant worry of, "Is so-and-so going to show up for their shift?" especially frustrating when they're your replacement. If you become a manager expect to have to shift your life to revolve around your job.