Company: McDonald-s
Date: 2016-05-10
Overall rating: 3/5
Employment status: current

better than many other fast food jobs
Pros: fast paced; flexible hours; fairly easy to switch shifts or get rid of a shift; a lot of customer service experience; learning general people skills; managers almost always give you the time off requested; opportunity to become proficient at multi-tasking
Cons: stressful at times; many managers lacking basic management skills including professionalism and courtesy, even toward customers; meager, infrequent raises, regardless of performance; little to no positive feedback from management; becoming a manager seems to entail being berated by upper management for an array of everyday slip-ups and incidentals that are beyond lower management's control, which is often passed down via bad attitudes to crew. This is why, although I have worked there for almost 5 years and have many skills and qualities to contribute as a manager, I am still crew. (in addition to the workload of college)