translate English to French: Agricultural biodiversity could be affected by large-scale monocropping practices and the introduction of genetically modified materials. Many feedstocks – including sugar, palm oil and maize – are highly water intensive, meaning that depending upon location, production and processing methods their expansion may create even greater competition for this already scarce resource,.
La menace que l’essor de la bioénergie fait peser sur la biodiversité naturelle est principalement associée au changement d’utilisation de la terre.